Over 75 activities support classroom learning centers, cafeteria and home environments.
Kids learn the food pyramid, read labels, and more.
For ages 6-10. Find out these answers-in Janice VanCleave's Food and Nutrition for Every Kid. To the delight of children, parents, and teachers everywhere, America's favorite science teacher brings a welcome addition to the popular Science for Every Kid series. Kids can learn about leavening agents by mixing baking soda with vinegar. Every project has been tested and can be performed safely and inexpensively using ordinary household materials.