I must preface this by saying that it is very important that you consult with a trained herbalist, as herbal formulas are medicinal and much is taken into consideration before recommending which combinations would benefit you the most. The patient's pulse and tongue is considered and many times a patient's symptoms will change, creating the need for quick modifications in the herbal formula for the best result. Chinese herbs are used in accordance with the meridians in acupuncture and each herb has a direct link to specific meridian channels. This is one reason that I believe it is so important to use TCM herbals along with acupuncture treatments. Herbs are processed in a variety of ways and are available in a variety of forms.
Many Chinese herbalists use herbs in their 'raw' or 'crude' state.
They are prepared this way in the Orient. Here in the U.S. the taste often can be quite bitter or pungent. Some patients may find them hard to drink. They can take some getting used to. Some find that a specific tea made for their condition tastes good and welcome the medicinal tea-time in their day.