FDA inspectors make regular inspections to see that the laws are being followed. When manufacturers make a request to put food additives or color additives in foods, the FDA reviews the chemicals' safety before deciding whether to approve the request. It also reviews, approves, and regulates animal drugs. The USDA regulates and inspects meats and poultry during slaughter and processing. We rely heavily on the FDA, the USDA, and other government agencies to protect our food supply.
Food safety is a big part of their job, but it is everyone's responsibility.
Food producers, processors, sellers, and individual consumers, like you, also have an important part to play. Don't let yourself down. Accept your share of the responsibility for keeping your food supply safe. Learn about food safety hazards and what you can do to protect yourself. Then put your knowledge into action.