To provide a nutritious, well balanced breakfast in order to promote sound eating habits and to foster good health and academic achievement in school age children.
Many children come to school without breakfast.
This is particularly prevalent in teenagers and includes children from all economic situations. Children who have satisfied their nutritional needs are better behaved at school, have longer attention spans, score higher on tests, and are more interested in the educational program. Participating sponsors receive cash reimbursement , which is adjusted annually. A sponsor may receive severe-need funding if 40 percent or more of the lunches are served free or at a reduced price, and if unusually high preparation costs exceed the regular breakfast reimbursement. Plan menus which meet specific minimum standards for key nutrients and calories thru selection of an approved menu planning system.