Equal care goes into the skilful roasting, grinding and packing of the finished product.
As a result of this painstaking preparation it is possible for you to enjoy the finest cup of coffee in the world. But, all these efforts are wasted if your ground coffee is carelessly or improperly made. It is easy to make good coffee always if the following simple rules are observed. Spring water gives the best brew. The area in which all coffee, whether in green bean form, roasted whole beans or roasted and ground, is stored should be cool, dry and odourless.