This will prevent the plate from sliding away from the recipient who can only use one hand. Encourage the care recipient to do as much as they can on their own. You may want to offer them utensils with built-up handles. This allows the care recipient with limited gripping ability to hold a fork or a spoon. Ensure that you are feeding the care recipient food that is prepared according to their prescribed diet.
Liquids are usually the hardest to swallow safely as they slip down quickly.
Pur ed food is usually the easiest to swallow, while minced food is good for recipients with chewing difficulty. Position the care recipient upright at a 90 degree angle for the duration of the meal and the following 20-30 minutes after. Their chin should be tucked in, as it is the safest position for swallowing. If the care recipient has a weakness on one side, the chin should be pointed toward that side. This will make swallowing safer, blocking off the weak side.