Large quantities are exported annually. The major vineyards are at Odobesti, Panciu, and Nicoresti, with a half-dozen or more other major centres. Both white and red wines have won various international awards. There is specialization in fruits with a high economic yield. Orchards have solved problems of soil erosion on many unstable hillsides.
Livestock raising has a very long history in Romania.
Sheep can be raised wherever grass is available, whether in the Alpine pastures or the Danube plain and valley. About half the cattle are raised for beef, which is important to exports.