Lower 2 photos show preferred work position. Only hand powered dough roller usable in Federally inspected meat plants.
Higher speed is possible with trained operator.
Made Entirely in USA with Stainless Steel and Food Grade Aluminum Easy to clean. Four ultra strong suction cups hold the machines on the table to prevent sliding. Arrange the machine so that the handle points at your mid-section and the handle hangs over the edge of the table. The machine may be operated with rollers across the table, but the handle will scrape knuckles on the table. If you must operated the roller with the rolls across your body, be sure to call and order special spacers that will elevate the machine slightly and allow the handle to clear the tabletop.