Serving the distinctive regional cuisines of China, Joy Wah's menu offers choices that are the best of each region. Hunan cooking from the southwest, with its hot and spicy flavors, will have your mouth watering. Canton dishes, from the southeast, present the essence of Chinese cooking with its light stir-frying techniques and textures. Shanghai , the kitchen of the east, is cosmopolitan and inventive. Manchurian cuisine, from the frigid north, is a combination of Chinese, Japanese, Korean, and even Russion flavors.
Every dish includes the freshest ingredients and health conscious preparation.
The Hom family sincerely hopes you will discover that their restaurant becomes your favorite Chinese restaurant in Vermont, a destination that you will return to often, whatever the occasion may be. Joy Wah Chinese Restaurant .