When scum appears, take it off. Pack cucumbers and a ball of fresh cabbage, onion, clove of garlic and dill in jars. Pour hot mixture over packed jars and seal. Can be used over turnips, okra and cauliflower. Ready in three weeks.
Lift cucumbers out of brine and add to hot mixture.
Boil for a few minutes and seal in jars. Boil mixture for five minutes. Pour hot mixture over cucumbers and seal. Let stand in hot water for about 30 minutes or more. Ready in three weeks.