When the used iron is put back into the solution, more bubbles will tend to appear. When the iron has reached the minimum temperature, the bubbling will slow to a constant rate. After clipping, brush away loose hair and any scurf that is on the skin. Immediately before branding, apply alcohol that is at air temperature to the site of the brand. Immediately after you have applied the alcohol solution, apply the branding iron to the hide.
Firm pressure is required to make good contact with the skin.
Hold the iron in place for approximately 40 seconds when branding mature animals. More than one branding iron can be used at the same time. However, one person should handle each branding iron to be sure uniform pressure is applied. Branding in fall and winter usually requires a longer application than in the spring. Satisfactory brands have been noted on calves that were branded for 30 seconds.