Dr. Eric Wilhelmsen and his associates have presented and participated as speakers and instructors in seminars and workshops on many topics. This is an area where we are especially flexible with regards to meeting the needs of our clients. The challenge of missing data in authenticating fruit juices. The product development efforts at Wilhelmsen Consulting have been focused in two areas, value added fruits and vegetables and functional foods. In this context functional foods include both hypernutritious and organic products where special ingredient issues are involved.
Experience includes all forms of fruits and vegetables, sauces, confections and beverages.
Our efforts have usually supplemented the expertise of our clients and their co-packer. Duplication efforts have include beverages, detergents, shampoos, flavors, and health and beauty aids.