Dried leaves of the laurel shrub. Dehydrated sweet red and green peppers. Pickled flower-bud of a shrub growing in the Mediterranean. In fish, chicken, and potato dishes. From the cassia tree.
Flavor resembles cinnamon.
For preserves, and pickling. Dried un-ripened fruit of the cassia tree. Aromatic herb of the carrot family. A blend of chili peppers, cumin, garlic oregano, salt, paprika, and other spices. Fresh or freeze dried.