All of our fish is delivered fresh overnight to your door. Swordfish Steaks 6-8 tbsp. Blackened Redfish Seasoning 8 tbsp. Dip fish in melted butter or margerine. Sprinkle seasoning evenly, pressing it onto both sides of fish, use more seasoning for spicier dish.
Fish is done when flesh is opaque and flakes easily with a fork.
Garnish with parsley. Makes 4 Servings.