It fits its Wash Park neighborhood like Lycra shorts. Even so, it offers eats for anyone from anywhere. Most of it's pretty tasty. It's always interesting to see how a restaurant actually amasses its nachos plates and Handlebar and Grill's bears watching. Handlebar and Grill can get fancy with the rest of its extensive menu - or sing the plain song, too.
Fish comes off pretty well prepared here.
It may be a bit much for the average appetite, but little bests a cold meatloaf sandwich the next day. If you wish to take your tongue on a quick bike ride to heaven, opt for the sweet potatoes. The mashed sweets are silky whipped, with just a bit of knob left to them, and sweetened a tad and buttered a lot. Every bite is so terrifically delicious that you'll find yourself scraping the inside of the skin as though it were your mom's justemptied bowl of frosting. Owner Miller's just done a nifty job here, from his exuberant decor to a simple but well-selected wine list, to a menu that can appeal to most anyone.