In this document you will find links to various aspects of nutrition intervention programs. In the 1990's, people's awareness and understanding of wellness has increased. The U.S. Government has become involved by creating Healthy People 2000 which are national health promotion and disease prevention objectives for the nation.
Health promotion includes numerous aspects, one of which is nutrition.
In order to reach a great number of people, using limited resources, many governmental and organizational nutrition programs are occurring in communities and worksites. The effectiveness of programs delivered to such populations is often difficult to evaluate due to confounding factors such as societal trends, process evaluation, and others. Although there currently is limited information of specific nutrition intervention methods on the World Wide Web, there is a wealth of nutrition information that can be incorporated into intervention designs. There are several abstracts that deal with specific evaluation issues of nutrition intervention studies, which are listed below. The full text of these documents can be received by mail.