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Drake loses quaterback for season.
The stand, a recent addition to the food service options on Drake's campus, offers an alfresco alternative, featuring an assortment of food and drinks for students on the go. Students and faculty trekking to and from class can visit the stand and choose from six kinds of coffee, cinnamon rolls, rice krispie treats, fresh fruit, potato chips, soft drinks, orange juice, and meat and cheese sandwiches. Gostele said the cart provides a quick way to get something to eat without the hassle of long lines, especially with the ease and quickness of contract cards. During the first week of classes, the cart was located on the painted street. Chris Knak, Olmsted kitchen manager, said the decision was primarily a part of all of the renovations Sodexho Marriott has planned.