There are five species of mint growing wild in France, and many more commercial varieties. The menthol extracted from mint is used for candy, liqueures and sirup, and for various pharmaceutical products. Growing Mint needs humid soil and only moderate sunshine. The trick is not to get them to grow, but to restrict the growth. without careful restraint, they will take over your garden. Conservation The leaves can be dried or frozen, or conserved in oil or vinegar.
Fresh leaves are good with salads, fresh drinks, grilled meat and meat balls.
They're also a nice addition to pastries and chocolate desserts. Houshold Mint is good for combatting mice and fleas. Plant some near the roses, and keep leaves near the food, beds and wardrobes. Throw a few in the doghouse, and even rub the dog with them. Medicinal Mint tea is widely used for digestion and stomach aches, and it's a stimulant.