Other schools generally don't offer non-boardplan, Declining Balance accounts to students required to buy meal plans. Campus Dining Locations offerings range from traditional cafeteria comfort foods to fast food to hearty Deli fare to Chinese, Mediterranean, and Tex-Mex ethnic cuisines.
Many campuses still offer only cafeteria foods and fast foods.
A diverse selection of Merchants on Points , offering Pizza, Subs, Italian, Chinese, and Steakhouse fare. No Merchants on Points or only one pizza vendor. First Year Boardplan balances the strengths and weaknesses of traditional Boardplans, by providing 12 meals per week. This plan allows First Year students to dine together regularly while allowing them flexibility at midday and on weekends. Traditional Boardplans still require students to eat 14 to 21 meal at specified times and locations.