Volunteers introduce water harvesting, crop rotation and soil fertility management to village farmers to help increase crop yields. Volunteers teach villagers how better management of natural resources contributes to their personal and economic well-being.
Environmental projects focus on forestry, agroforestry, soil conservation and education.
Roughly 25 percent of children under the age of two are malnourished, resulting in one of the world's highest infant mortality rates. Volunteers work to improve the nutritional status of children and pregnant and lactating women in rural areas through dietary education.