At the far eastern end of the chain of islands is the 17th-century town of St George. The town's narrow lanes and historic landmarks appear much as they did more than three centuries ago. St George has many excellent pubs, restaurants and shops. Bermudian specialities include Bermuda lobster, shark and fish chowder laced with sherry, peppers and rum. There are restaurants, caf s, bars and taverns to suit all pockets.
Local drinks are mainly rum based.
Most hotels offer evening entertainment. Local music is a mixture of calypso and Latin American.