This involves the metabolism of carbohydrates, lipids, and proteins. A study of vitamins, minerals, and water is also included.
Emphasis is placed on proper nutrition during adulthood and proper diet in reference to disease.
Three semester hours. Define nutrition, dietetics, registered dietitian, macronutrient, micronutrient, kilocalorie, calorimeter. Differentiate between essential and nonessential nutrients. Distinguish and list the six major classes of nutrients. List the differences between organic and inorganic nutrients.