A true breakthrough discovery in food nutrition. It takes 30 lbs. of rice bran to make one canister of RiSoTriene. Diabetics should consume a minimum of one tablespoon four times a day. Few of us realize that chronic illness and premature deaths are tied to this, as scientists such as Nobel-prize winning doctor Linus Pauling have stated. It is a natural food product and thus contains all required supportive nutrients, which work together for your optimal health.
Gluten grains can cause problems such as nutrient mal-absorption, indigestion and fatigue.
Even Down Syndrome, a congenital form of mental retardation, has been linked to gluten sensitivity. It is easily digested and absorbed by the body, even in people with impaired digestion. Digestion impairment is not uncommon in people with chronic illness, and many people with this problem are unaware of it. It contains vitamins and minerals from a natural food source. It contains protein in an easily useable form.