The 25 acres of grapes grown here eventually will produce 10,000 gallons of wine annually. The vineyard has yet to reach its peak growing productivity. The land is perfectly suited to growing grapes. It has good slope, is well-drained and faces south, which helps insulate it from the cold winters. The winery is housed in a magnificent building with white walls and a high wooden ceiling.
Large windows provide panoramic views of much of the vineyard.
A balcony in the tasting room overlooks the winemaking operation. The atmosphere resembles that of an art gallery. In fact, works from the nearby Faulty Beagle Gallery are on display. In 1995 the business produced its first commercial wine, which probably will have sold out due to limited production by the time you read this. Prior to that, some uninvited area residents destroyed the previous crop, but Dominic developed a resourceful way to keep them away from his grapes.