Students may look for geometric shapes and patterns created in their dream catchers. Native Americans usually planted corn, called maize, in hills of beans so the vines could be supported by the corn stalks. Dried and cooked together, they made Bean and Corn Soup . While it's a respectful celebration of death, it's also a celebration of life. It explores the gifts the Mexican ancestors have passed on to their descendants, especially food and culture.
Farmers make up approximately one-third of Mexico's population.
The tortilla, Mexico's most famous bread, is an unleavened corn or flour cake. You can make tortillas and explore students' own ancestry this month. Form the dough into balls, and flatten them to make thin patties. Cook in a little oil until brown spots appear. Flip and cook like you would pancakes.