Curl up with a good book in front of the fireplace or in the library, or enjoy the piano in the parlor. The living room features floor to ceiling arched windows which provide a sensational view of the forest-covered mountainside. Breakfast is served on china, crystal and silver for an extra elegant touch. Our three course gourmet breakfast can start with a Baked Apple stuffed with wild blackberries and Grand Marnier cream. Followed by Potato Pancakes, baked the Lithuanian way, and a prune stuffed with apple, wrapped with a small piece of bacon and broiled.
Innovative dishes offer our guests a little of the unexpected for the main course.
Cholesterol concerns of our guests motivated several of our signature dishes, three of which have been featured in Chef Magazine , Egg on a Cloud, Fresh Herb and Vegetable Crepe and our newest, a Champagne poached egg atop a portobello mushroom, smoked salmon, and covered with bechamel sauce, fresh basil and caviar. Fresh juice and our own blend of gourmet coffees and teas, finish off an unforgettable breakfast. Go into town and enjoy the gourmet restaurants, antique shops, breweries, wineries, historic interests, parks, and much more. Nearby in Jacksonville attend the the Britt Music Festival or in Ashland, the Shakespearean Festival. There's plenty to do and see such as Crater Lake or the Oregon Caves.