English nasal snuff is made with a wide variety of flavors, including spearmint, raspberry, apricot, lavender, bergamot, and Seville orange, to name just a few. The most popular use of snuff is to take just a pinch between you thumb and forefinger and sniff it lightly into the nose. This provides a pleasant aroma, lasting 15-20 minutes, as well as a noticeable nicotine lift. Many pipe smokers have also taken to the old English act of adding a sprinkle of their favorite snuff into their burning bowl of pipe tobacco for an added aroma, taste, and nicotine boost. These English snuff are still traditionally made, with the only ingredients being quality tobacco, natural fragrances, and water.
Many German competitors add paraffin-based oils to their snuffs.
Because snuff is becoming so popular, many have questioned its health issues. According to Dr. Rodu, a leading pathologist studying cancer and tobacco, it's the burning and inhaling of tobacco that creates most carcinogens. Many specialists feel that, for health reasons, if you are going to use tobacco, you are better off with a smokeless tobacco, like nasal snuff. Visit Sharrow Snuff Mill Amazingly, snuff has been produced for hundreds of years with little technical recording of the process. In certain periods of its illustrious history, snuff had been the number one method of consuming tobacco products.