Beer and wine. The menu is equally diverse, bringing Asian flair to California sensibilities. Open daily for cocktails, lunch and dinner. This affordable, yet serious French bistro serves outrageously good cuisine, ranging from French classics such as rack of lamb to country fare, like cassoulet. A selection of seafood is offered as well.
Equal attention is given to the classically French appetizers and desserts.
The carefully composed wine list includes imported and domestic selections. Reminiscent of an intimate French country inn, the atmosphere is comfortable and relaxed. Merlot Bistro serves the fresh, colorful cuisine of California s wine country along with a selection of beautiful wines at reasonable prices. Merlot is, of course, the favorite varietal of this restaurant. The menu represents innovative dishes based on fresh, local ingredients.