Adding chocolate liquor to cocoa powder produces a thick cocoa mixture. This mixture, mixed with honey and properly tempered, produces a bar of crisp dark chocolate. Take the same cocoa mixture as above, and mix with milk before adding the honey. This produces a mocha base that really requires milk to be complete. The resulting drink combines the refreshing flavors of coffee and chocolate and the sweet depth of milk.
Iced mocha requires one to first grind some food-quality ice to produce crushed ice.
Crushed ice, applied to mocha, cools it down, and the result is one that mages in particular enjoy.