The cuisine is American with some gourmet treats. Ingredients are fresh, portions are hearty, and service is family style. For students taking a single-week course, room and board extends from Sunday dinner through the following Saturday s breakfast. For students in longer courses, room and board runs from the Sunday on which the course commences until the Saturday morning following the last day of the course. Weekend meals are light and continental.
Maine can be on the chilly side during late spring and early fall.
We recommend that you pack warm clothing and throw an extra blanket or sleeping bag in the car. Bring a bike if you have one it s a great way to get around Brooklin. Any materials that go home with a student will be charged at our cost. You will be sent a list of the hand tools you will need for your course as specified by the instructor, as well as suggested preparatory reading. Winners of boat raffles will be responsible for paying material costs before leaving Brooklin.