ANS 4631C Processing of Poultry and Eggs. The collecting, grading, inspecting, packing and storage of eggs, and the further processing of eggs. ANS 4708C Avian Anatomy and Physiology. Structure and function of the body systems with major emphasis on domestic birds. Also included are embryology, metabolism, energy balance, food intake regulation, acid-base balance, thermoregulation and photoperiodism.
Laboratory includes demonstrations and discussions.
ANS 4905 Problems in Animal Science. Qualified students will be assigned a problem involving care and management of livestock or the investigation of a current topic in animal science. ANS 4909 Honors Project. Must be admitted to the College of Agricultural and Life Sciences Honors Program, 3.5 GPA or greater. May be repeated for up to 6 credits.