Fresh turkey is preferable to frozen because it is naturally tender and juicier.
Make sure you choose the highest quality brand of fresh turkey products. As you go from aisle to aisle collecting your groceries, be sure that the turkey is the last item placed in the shopping cart, just prior to checkout. It is important to keep fresh meat refrigerated. Thoroughly wash hands, utensils, counter-top and sink with soap and water along with anything touched by raw turkey. Always make sure that turkey is cooked thoroughly.