The eggs we eat are not fertilized. In other words, no baby chick is being formed in the egg. What remains are nutrients such as proteins, carbohydrates, fats, vitamins, and minerals. People have collected and eaten eggs for thousands of years. Most of the eggs people eat now come from domesticated birds such as chickens.
Eggs come in different sizes, colors, and grades.
People in countries all over the world eat eggs. It also contains a teacher section. The website contains excellent information, diagrams, and activities. This website has a wide variety of information about eggs. There are many sections appropriate for children.