Develops a professional philosophy. Covers planning and serving food to young children, and nutrition education for young children and their parents. Includes observation and classroom processes. Placement into WR 121 strongly recommended. Focuses on ethnocentrism, racism, and discrimination.
Emphasis is on inclusion of children in early childhood settings.
Explore services available to children and their families. Child development helpful. Design and use a variety of language and literacy development activities with young children. Topics include licensing, program planning, organization, financial management, parent and community relationships, and personnel management. Prior ECE coursework and experience working with children in groups is highly recommended.