Pei Wei is represented in the market by Dennis Leibovitz, senior vice president at Dallas-based The Weitzman Group. At 3,000 square feet, the restaurant will easily fit in a number of high-profile locations, Leibovitz said. The quarter could include the opening of two or three Pei Wei Asian Diners in the Metroplex. The concept has hit a nerve with its freshly-prepared food, style and type of service, he said. It feels more like a full-service concept than fast dining.
Guests order and pay at the counter, which speeds the process.
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