The ranch can accommodate up to 30 people in twelve charming cabins, each with private bathrooms, wood burning stoves and electric heat. They are situated on either side of a trout filled stream for maximum seclusion.
Guests gather in the main lodge for meals and relaxing evenings.
A special effort is made with cuisine. Salads and many vegetables come fresh from the garden, ranch raised beef and lamb are served and bread is baked in the kitchen. Wine is served with dinner.