But they don't know that Pro Hart has Raphaels and Picassos, and that it's a multi-million dollar collection in the middle of nowhere. In terms of the actual topography of the Outback, it's so interesting and varied. In five different pictures we saw, the land looks completely different in each one. Keneally said about the Aboriginal spirit that's alive in the country and in the landscape. And sometimes it's a little hard to see it because it's generally flat, but when you look at it closely, you see subtle differences that are very intriguing.
Kangaroo tastes great.
I love it. I thought that all those berries, fruits, and vegetables from the Outback were terrific. I happen to really like experimenting with food and with other things. Savion, which was the name of the deli featured on the show, was a marvelous Middle Eastern feast, and that was near Bondi. And there's some other places, the Sailor's Thai, which is a good restaurant.