One of the main attractions of Pacific Prime Rib is its comfortable setting in a small Victorian home. The inner walls are actually the exteriors of the old house, which makes it feel a bit like sitting at a cozy, covered patio.
Elegant details complement the warm atmosphere.
Oil lamps are placed at each table and a farmhouse-style mahogany staircase can be seen leading from the main floor to the wine room. Owned and operated by a former chef for Fairhaven s Dirty Dan Harris, the food indeed benefits from the management of someone who understands the craft. As the name suggests, the menu revolves around cuts of prime rib. Large cuts of prime rib. You know that a restaurant that names its prime rib is serious about its steak.