Course is 4 credit hours and offered each spring semester. Course is 5 credit hours and offered each fall semester. Introduction of instrumental analysis such as NMR, IR, and mass spectroscopy. Course is 5 credit hours and offered each spring semester. Analytical Chemistry A survey of modern methods of chemical analysis including titrations, equilibrium techniques, electrochemistry, spectroscopy, and separation procedures.
Emphasis is given to analytical calculations.
Two lecture hours and six lab hours per week. Course is 4 credit hours. Qualitative Organic Chemistry Course consists of reactions and instrumentation used to determine structure of organic compounds, approached on the basis of their functional groups. Course is 4 credit hours. Biophysical Chemistry Theoretical treatment of gases, solids, liquids, and solutions using thermodynamics, electrochemistry and reaction kinetics will be discussed.