The school buses have minimal breakdowns. The school buses adequately serve students who participate in extracurricular activities. Students at my school do not spend too much time on the bus traveling to and from school. The food served is nutritious. The cafeteria is clean.
Food is available at a reasonable cost.
Waiting time in lunch lines is kept to a minimum. Students have enough time to finish their meals. Food waste is kept to a minimum. Food is provided with good service. Lunch periods start and end at reasonable times.