And this is not just rice and beans. We're talking about exotic and delicious dishes from Morocco to Thailand sharing the extensive menu with old favorites closer to home. Order a combination of baked avocados, garden burritos and black bean chili, or make a meal with one dish. The moss green spirulina refresher is a delightful sweet fruit smoothie packed with vitamins. Sunday brunch at the Laughing Seed is a real treat too.
French toast complement the regular menu.
In the heart of Asheville's renovated downtown, a sophisticated, urban look provides a backdrop for classic culinary traditions infused with imaginative, contemporary twists. The freshest fruits, vegetables, meats and seafoods of the season guide the ever-evolving menu. Featured are over 150 wines with more than 20 served by the glass. The Market Place Wine Bar offers a lighter fare, designed to blend perfectly with the selected wines of the week. Reservations are suggested.