Any illness that may be transmitable through food. Volunteer cooks arrive and begin to prepare supper. Usually, supper includes chicken or beef, rice or pasta and a vegetable. Volunteers begin to prepare the auditorium - set out tables and chairs, placemats, cups and plasticware. Volunteers collect donated bread from local bakeries and restaurants and prepare it for supper.
Guests are welcomed, supper is served, including bottomless cups of coffee and water.
Most guests are finished with dinner and the room is cleaned, tables and chairs put away. Volunteer cooks arrive and begin to prepare breakfast. Usually, breakfast includes cereal, eggs, bacon or sausage, potatoes and coffee. Volunteers begin to prepare the auditorium - set out tables and chairs, placemats, cups and plasticware. Guests are welcomed and breakfast is served.