Individuals must have a Master's degree in a relevant field. A Doctorate is preferred. Significant experience in the field of food service and hospitality administration expected. Appropriate academic experience plus demonstrated administrative ability and experience required. Must qualify for an academic rank.
Fringe benefits are attractive.
Closing date for receipt of applications is May 31, 2001. Other professional fields, Professional fields, Faculty and research positions. Other professional fields, Facilities management, Administrative positions. Other professional fields, Other administrative positions, Administrative positions. Other professional fields, Academic vice-presidents, provosts, and deans, Executive positions.