Savoury pies are usually served as a main course to a meal. The best known pies such as these are, chicken pot pie, steak and kidney pie, leek pie, shephards pie, game pies and etc. Apple , Lemon Meringue , Pecan , Banana Cream , Cherry . Chocolate , Peanut , Ice-Cream , Strawberry , Dirby . From the earliest times, a large number of French provinces have produced cakes for which they are noted.
Many cakes have a ceremonial or symbolic significance and can be oven ready in a short time.
For all cakes use, high quality materials. Pay very close attention to the, measurements and proportions used, the temperature of the ingredients and the heat of the oven. Also pay attention to the physical state of the product you are working with during certain procedures as stirring, creaming and folding. A simple but effective way to test cakes for doneness, is to insert a wire cake tester or a unused wooden toothpick into the center. If it emerges perfectly clean, the cake is done.