This candy, which I stil make for my extended family, is either adored or hated by people. I have never known anyone to be neutral about it. If your family likes it, it can easily be doubled or tripled. It never comes out exactly the same twice because of variations in the honey and the cooking tmes. I fear for my fillings, so err on the soft side, but that can be overdone.
Honey boils up alot, so use a very large pot.
Honey can burn easily so watch it evey minute and keep stirring preferably with a wooden spoon that will not conduct the heat. Don't be afraid of it, just be careful.