The light playing through the restaurant is not to be ignored. Seldom have I seen so open a space work as well. Consider John Soane's own house or Richard Meier's Ulm Exhibition and Assembly building. This is not surprising, as this is achieved without any glass. Straightening up to my full 1 inch height, the ceiling soars above my head to about 4 inches towards the exterior surfaces and even higher in the center.
Interior decoration is limited, excluding even applied stickers.
There isn't a dining area to speak of, but a single yellow plastic table provides for al fresco dining in the parking lot, nestled in the soft shade of the golden arches. The color scheme, though not as hip as the turquoise and orange of Howard Johnson's, is still very groovy, very 70s. Brown yellow and red comprise the majority of the color palette. The plastic counter and food prep area is laid-out in modern precision, contributing to the sterile, utilitarian atmosphere so prevalent in restaurant architecture today. The trays themselves are also notable in their colorful design, having applied stickers suggesting the meal which might have been ordered.