It was during the course of the ride that I had my defining thoughts on Push Gastronomy , including the irresistible PG Tips. I had many other flashes of inspiration which I subsequently lost again as I didn't note them down immediately, as well as the numerous thoughts on cycle safety and useless safety schemes which did stick in my mind, largely because when someone tries to kill you, directly or indirectly, you tend to remember. But one of my ideas struck me over breakfast. I blame staying in hotels 2 nights running. Now, most hotels' breakfast tables include little tubs of Flora margarine.
Many continental breakfasts contain the likes of cheese and ham.
But the one thing that is missing is pat . In little tubs. I'd suggest launching such a range, and placing the little tubs alongside the Flora. Why, Fauna, of course. I made good time in the first hour, and popped into a garage for refreshment.