Safely store cleaning products during and after use, and keep these products away from food and children. When wrapping gifts, be careful to dispose of staples and pins, sharp plastic tags and plastic wrapping. After wrapping, put away scissors, pens and ribbons. Make sure cords do not extend across walkways, to prevent tripping. Avoid using tablecloths if small children are present, to keep them from pulling hot food, drinks and dishes on top of themselves.
Food Preparation Be a safe chef.
Keep hot items and sharp utensils away from counter edges so children can't grab them or knock them onto the floor. Keep foods that can be a choking hazard out of the reach of children. Prevent food poisoning by putting away leftovers, keeping warm food warm, and not allowing food to stand at room temperature for more than two hours. Entertaining Ask guests to make sure any medications they carry with them are kept in purses or luggage, and out of children's reach. Keep poisonous holiday plants such as poinsettias and english ivy out of the reach of children and pets.