Add a scoop of fruit sherbet over a slice of sweet ripe cantaloupe Slice fresh strawberries and place them in a large wine glass, add a splash of champagne. Add a scoop of low-fat lemon yogurt to a pile of fresh blueberries. For a tropical treat, combine chopped peaches and pineapple and top with vanilla low-fat yogurt and peach preserves. Sprinkle with toasted pecans and coconut. Make a fresh blueberry sauce for fruit or sorbet desserts.
Fruit is done when it is golden brown.
Top angel food cake, fruit tarts, or frozen low fat yogurt with kiwi slices for a refreshing dessert. Make a fruit parfait by layering low fat yogurt, fresh fruit and granaola. Make a fresh fruit dip. Serve with fresh fruit. Make a delicious cobbler or crisp.