Originality and design 30 2. Workmanship 30 3. Overall appearance 20 4. Mead must be at least 12 months old and exhibited in Fifth or Quart bottles. Sparkling mead must be exhibited in champagne bottles with appropriate wired closure.
Entry is one bottle.
Bottle 5 2. Closure 5 3. Clarity 20 4. Color 15 5. Taste 20 6.