The thrill of the hunt can continue at the dinner table if the game is handled properly along the way.
Game meats are excellent sources of protein and are similar in composition to domestic animal meats.
Calorie and fat contents vary with age and species of the animal. Game meats usually are slightly lower in total fat but higher in polyunsaturated fats than grain-fed beef. Proper handling of meat at each step from field to table helps ensure optimum eating quality. Keep the following food handling and hunting tips in mind. Care in the Field Be prepared for the hunt.