What comprises a Thai Meal T hese can be hors d' oeuvers. They include spring rolls, satay, puffed rice cakes with herbed topping. They represent the playful and creative nature of the Thais.
Majot tastes are sour,sweet and salty.
Spiciness comes in different degrees according to meat textures and occasions. A sweet and sour dish,a fluffy omeltte, a stir-fried dish help make a meal more compleat. A good meal for an average person may consist simply of a soup and rice, Traditional Thai soups are unique because they embody more fravours and textures than can be found in other types of food. A simple Thai curry paste consists of dried chillies, challots and shrimp paste. More complex curries include garlic, galanga,coriander roots, lemon grass, kaffir lime peel and peppercorns.