There are no specific time limits on when re-stocking can begin. However, the business of rebuilding livestock enterprises is likely to take many months. Farmers will then want to be confident that FMD has been contained before making substantial investments in new stock. Also, there is likely to be a rush on demand for disease-free stock and this could lead to delays. It is hoped that a nucleus of rare breeds can be maintained across the country to ensure these breeds are not lost.
Farmers care deeply for the health and welfare of their animals.
They are grieving for the premature loss of animals to which they have devoted all their time, energy, expertise and resources. It is particularly difficult for them at this time of year because spring is traditionally the season of lambing and new life. And most dairy farmers know their cows by name making the sense of personal loss very real. The horror of mass slaughter and the stench of burning pyres on their farms is further compounded by the sheer isolation and uncertainty about what lies ahead. British farmers play a vital role in producing food to the highest standards of safety, animal welfare and the environment.