Sandy reported that a foursome was going to have breakfast Saturday morning and asked if I wanted to join them. I felt that it involved taking too much time from some weekend projects. I had not realized that the Amish Door serves breakfast in its nearly-new spot. My plate had three large square pieces of mush. I think both restaurants place the mush in deep fat so that the pieces brown evenly.
Food is served throughout the day.
Like many of the restaurants in that area, chicken, Swiss steak, pork and barbecued ribs are standard fare, along with potato. The Lynn party went off to the bakery and nearby shops and I headed back to Akron. Before getting into my car at the Amish Door, I chatted with Linda Peyton and Tom Hammen, both of Canton. They had been to the Wilderness Center before coming to breakfast. I had driven south on U.S. 62 and decided to return on state Route 43.