After dinner, we usually talk together over drink. In Japan, it is quite usual to eat a meal that consists of traditional Japanese food and cuisine that originated abroad. Toast and eggs with orange juice and coffee is a popular breakfast. Japanese people, like the people of many other countries, are very curious about food. As a people, they love trying new foods and, if they like them, will incorporate them into their diets.
Fast food is a case in point.
Just as Kikkoman is a well-known brand name for soy sauce in the U.S., Del Monte Ketchup is a household name here. Japan has brought in food from all over the world. There is really no such thing as the typical Japanese meal. Dinner is the main meal of the day. Bread or noodles are often eaten at breakfast and lunch, but most families have rice for dinner.