Well, we do make it right here in our Sugar House. Maple Syrup was first made by Native Americans using hot rocks placed into hollowed-out logs full of sap. Later, as European settlers arrived they brought with them steel kettles to cook with and these soon replaced the log kettles. We believe cooking with a wood fire keeps the traditional ways alive and gives the Maple Syrup a distinct flavor that you tend to loose with the modern oil fired evaporators. You may enjoy a tour of our operation free to the public on weekends throughout Sugar Season.
Group tours are available weekdays by appointment, for a fee.
In our shop you will find a fine selection of handmade arts and crafts from both local artisans and from abroad. We have a wonderful selection of toys, jams and jellies, pottery, cards and some great seasonal gift items are available. Well, that covers the top floor, lets take a stroll down the stairs to see our Native American and Southwestern arts and crafts. We also specialize in all occasion gift baskets. If you need a unique and special gift, our baskets are a great idea.