We manage food service programs at more than 40 colleges and universities across the country. St. Edward's University in Austin, TX, and Boise State University in Idaho. We provide consistent high quality meals to students, faculty and administration. These meals are served in cafeterias, sit-down dining rooms, and snack bars. All are prepared with the educational institution's needs in mind, and with the emphasis on quality food and service.
Local flavor is always part of the menu.
Fine Host's approach to higher education is as unique and dynamic as the market itself. Growing student demand for many of the food choices that are available at home drives today's higher education market. As a result, students have become critical to the selection of a food service supplier. In fact, school administrators increasingly regard students as paying customers who demand greater quality and more menu choices. With that in mind, Fine Host seeks to create an appealing and progressive dining experience that is designed to enhance the school's reputation.