The beans are similarly oversized, some a foot long, and the plants are very resistant to disease. Most importantly, the flavor is great and the texture remains quite delicate. Yields are exceptionally high and only about 5 days later than the regular romano strain. These unique, crescent-shaped beans are an Italian heirloom. Vines grow to six feet and the beans are hidden in the lush foliage.
Flavor is delicious, reminiscent of romano bean flavor, but more delicate.
Will self seed. Another good choice for the North because it can be planted in cool soil, the Fava is really unique. It produces an erect 2-3 foot stalk and bean pods form from white and black flowers along its length. If planted early, harvest will begin in July and last until a frost. We use them like limas but much earlier.