Fortunately, across the Straits of Messina lies Sicily, which produces excellent wines that are perfect accompaniments to Calabrian cuisine. For inexpensive wines, choose the red or white Corvo from Duca di Salaparuta. For the more adventuresome, try the excellent wines produced by the Tasca family at their Regaleali estate. O nce you have successfully made a couple of frittatas, you will be ready to experiment. Make a frittata with whatever you like or just happen to have around.
Frittatas are an easy way to please a crowd.
Place in a brown paper bag to cool. Remove core and seeds. Cook pasta according to package directions. Drain and toss with 4 T. butter and 1 cup grated cheese. Allow to cool.