Who Love Animals is a vegan cookbook that has been in print since 1981. It contains over 300 totally vegetarian recipes for the beginner to the gourmet. Contains breakfast recipes, soups and sandwiches, main dishes, treats and beverages, and some very interesting quotes and poems. The New Farm Cookbook, in print since 1975, has been appreciated by two generations of vegetarians. One of the nicest aspects about the cookbook is that unlike many newer cookbooks, it offers recipes for basic components in vegetarian cooking, such as soymilk, tempeh, gluten, tofu, and even soy ice cream.
All recipes are vegan.
See above . Spice chart, party ideas, information, soy dishes, and more. Vegan menus and meal plans. Includes 150 recipes using convenience foods along with fresh fruits and vegetables, menu ideas, product sources, and food definitions. This book is a needed guide for the novice and long-time vegetarian.