The protestors largely reside in rich European nations and the U.S., where, unlike in the developing world, the benefits of biotechnology are more a matter of convenience and health than one of life and death. The activists are seeking restrictions and increased government regulations upon the use of biotechnology, despite its many benefits. Activists are protesting public biotechnology meetings of the Food and Drug Administration, taking place in Chicago, Washington, D.C. and Oakland, California this November and December and are expected to be present in force at the World Trade Organization meeting in Seattle November 30-December 3. Bioengineering can reduce the amount of saturated fats in foods, and increase nutrients. Biotechnology can fortify rice, wheat, and corn with extra Vitamin A to stop this blindness in children.
Biotechnology can also reduce allergens in foods.
Biotechnology can reduce the amount of water needed to grow foods, and soil erosion as a result of agriculture. They must be labeled if a portion of a known allergen has been introduced into a product, and they must contain a label if biotechnology has created a 'material difference' in the food. In short, allergy, health and safety issues are already being addressed by the U.S. government, but this is not enough for those activists who look upon all technological progress with suspicion, even when progress is helping the poor and the sick.