Hospitality to guests is an essential part of our Benedictine tradition. Food Service is committed to providing your group with nutritious, delicious food in an aesthetically pleasing environment. Efforts will be made to meet any special dietetic needs for your group such as vegetarian meals or diabetic guests. Please inform the Catering Staff of these needs at the time you place your order. This book is meant to serve only as a general guide to Food Service's menu offerings.
Alternate items are available upon request.