Unfortunately, even though God has provided an abundance of healing oxygen in many of the raw foods we eat, we lack an adequate supply because of the way we process food.
Heat destroys or neutralizes hydrogen peroxide, lessening the benefits to our body.
This is why many people are now turning to hydrogen peroxide to supplement this vital oxygen. ECHO stands for education concerns for hydrogen peroxide. For about the past 20 years, Father Richard Willhelm has continued the research and strived to make these findings available to the public. In February 1982, Walter O. Grotz, who had experienced remarkable results on the program, joined Father Willhelm in his endeavor. Since then many more have joined.