Safeguard rural water quantity and quality. Projects will only be accepted if they have a demonstrated benefit to the Ontario agri-food sector, the economy and the rural environment.
Agriculture strongly encourages partnerships throughout the agri-food industry.
Project proposals from an individual or individual business or farm are not eligible. There will be no direct support to individuals or individual businesses, colleges and universities, however educational institutions may partner with businesses or organizations to carry out projects. Government funding is available up to 50 per cent of total project costs, in most cases, and may be available up to 70 per cent of total project costs, under special circumstances. Projects will be evaluated on the benefits to the agri-food sector, the impact on the rural environment and overall economic impact. Costs for equipment, critical to the success of the project, may be eligible for up to 25 per cent of the project's costs.