And after that, guides to Europe, and then the whole world. Love can be studied, and understood, just as engines or cars, or the disease of malaria. There are many fine restaurants in most Jordanian towns and cities, offering a wide selection of authentic Arabic food at reasonable prices.
Larger hotels offer a more international cuisine.
The Ministry of Tourism publishes a full list of hotels and restaurants throughout the Kingdom. Maglouba is a meat, fish or vegetable stew served with rice, and musakhan is a chicken dish, cooked with onions, olive oil and pine seeds. This is baked in the oven on a thick loaf of Arabic bread. Also popular is the famous Middle Eastern sheish kebab, consisting of chunks of lamb or marinated chicken speared on a wooden stick and cooked over a charcoal fire with tomatoes and onions.