In addition, harvest of adult scallops must be allowed, irregardless of the size of the growth ring, as few ever survive to be harvested in their third year. Nantucket is fortunate to enjoy generally healthy harbors, but things are beginning to change. Pressure from shore side development is having a significant impact through the introduction of pollutants and excess nutrients primarily from septic systems, lawn fertilizers, and herbicides. Coupled with a decrease in circulation, the negative impacts are being felt throughout the harbors and are especially noticeable in the recent and significant decline in the scallop fishery. Additionally, many of the effects will not be noticed for years to come as they work their way through the water table from the harbor watersheds.
Environmental stewardship is everyone's obligation.
It is the responsibility of the Harbor and Shellfish Advisory Board to lead the way through public education, land preservation within the watersheds, and mitigation of the effects of pollution and excessive nutrient inputs. Visit the Nantucket Marine Department page. Visit the Nantucket HarborCam.