Three-Way Pasta at Garozzo's. But Kansas City cuisine is more than just more for your money, more than just more than you can eat. It's more than jaded coastal palates would ever expect. But when I think of Kansas City I still think, in mass terms, of a lot of big eaters and eager eaters. Yes, we like to eat.
Food is a big part of Kansas City's urban identity.
The American Royal. The Board of Trade. Farmland, Boyle's, Folger's Coffee, Lipton Tea, Williams Chili Seasoning, American Italian Pasta. Kansas wheat and Missouri hogs. This is the home of Interstate Bakeries Corp., the parent company of Wonder Bread and Twinkies.