The food that is served is the same as that cooked for Seemantham . The mother of the pregnant woman invites her daughter's in-laws for Sudidalu , to a lavish lunch and also offers many different types of sweets like jangeeri , jeelebi and other traditional Andhra sweets. It takes place during the 7th or 8th month of pregnancy, according to convenience. The pregnant woman's mother invites close female relatives and friends for the occasion. A special gift of bangles is brought by everyone.
Lunch is served to the invitees.