This professional range of knives comes from the manufactur. . . The eTrex family has grown and is now available in five mode. . . Improve your swing with these ready to u. . . For grilling fish, cover grill tray with foil before cooking, to help keep fish moist. Use moderate heat.
Fish is cooked when the flesh flakes easily at the thickest part.
The golden rule is don't overcook. This is a delicious method and convenient way to cook fish. Cover loosely with glad wrap or lid. For a 600W microwave, allow 5 minutes per 500g or until the flesh flakes at its thickest part. Cooking times will be slightly shorter with higher wattage.