The hotel location has given this West Houston restaurant a bit of a stuffy feel, but the garden-like setting is still appealing. It is primarily popular with the business class and those who enjoy subtle hints of formality.
Live entertainment plays in the lounge in the evenings.
The famous Chilean sea bass with garlic roasted tomatoes, kalamata olives and capers is definitely worth a try. Reservations are recommended, and smoking is not allowed. Click for Restrictions . Worth Detroit Ft.