But when your guests behold a piece de resistance such as a spectacular croquembouche, which Scocos has created especially for Cooking 201, they might burst into applause. Relatively easy to assemble, although time consuming, it rates a 10 on the Wow Scale. When assembling a buffet, strive for variety, Scocos says. Start with a beautiful centerpiece, such as the croquembouche, or perhaps a festive chocolate yule log. Don't be stingy, she says.
Abundance reigns. . . .
It makes a difference in the type of hostess you are. You assert your style. This also is the time to get out your prettiest serving pieces and your finest linens and set the most beautiful table. It might even lead to world peace. The Arizona Republic Turn a plain cake into a fancy one, such as this beauty created by Paulette Karras, with flowers, leaves and a message.