Salt 2 Eggs Mix thoroughly and add 2 Cups Warm Milk Cook over medium heat, boiling for 3 minutes or until thickened. Cover with plastic wrap to prevent a skin from forming as it cools. Carrot Fluff Serving an ordinary food in a different way can be a hit. For a school snack, grate carrots and give each child a mound of carrots, a handful of raisins, small slices of celery and cucumber. Before eating, encourage them to create faces, using the grated carrot for hair.
Kids know that playing with food can make it taste better.