Over the years, Severn Lodge has gained a well-earned reputation for delicious foods, popular wines, and gracious country hospitality. Menu items are carefully selected to ensure a delightful variety of choices, are meticulously prepared by our expert chef, and served by our friendly and courteous staff.
Attention is given to using fresh, high-quality, healthy ingredients.
Breakfast includes a variety of choices such as hot or cold cereals, fresh-baked rolls and muffins, hot cakes and French toast with maple syrup, country fresh eggs, juices, coffee or tea. Lunch features a menu of soups, sandwiches, salads, and other luncheon items. Summertime often features an additional choice of a poolside barbecue. Dinner usually consists of four-five choices that change daily. Menu items include delicious steaks, prime rib, fresh fish, poultry, and pasta choices all served in our lakeside dining room.