Midweek, the food is restricted to sandwiches or dishes like pie and mash, but the place can get busy for Sunday lunch. This smart riverside restaurant has a wall made almost entirely of glass to capitalise on its Thames view. A lot of thought goes into the seasonal menu, with summer starters such as chilled beetroot, ginger and coconut soup or a salad of french beans, chicory, bitter lettuce and walnuts with Gorgonzola dressing. A meal costs around 17 per head without wine. This big riverside pub is so close to the Thames the outside tables sometimes get washed by high tides, but there's also an upper-level terrace, and plenty of space in the capacious interior.
Beer is excellent and well-priced, and there is plenty of decent if unenterprising pub food.
It's the smallest and most charming of Hammersmith's riverside pubs, with friendly bar staff.