The chefs, who come from prominent Chicago restaurants, volunteer their time to teach their specialty dish during one class period. Oliver's Kitchen creates a viable avenue for moving individuals from welfare to work and gives social service agencies the opportunity to provide education and job training to their clients. Foods prepared in Oliver's Kitchen are distributed to CAHF's shelters and soup kitchens. The need for volunteer participation is great, and there are many opportunities for food experts to share their knowledge. Guest chefs can visit a class period to demonstrate culinary skills or lecture on a topic during Oliver's Kitchen course sessions.
Experts can also serve as internship supervisors.
The CAHF Training Institute would also be grateful for donation of kitchen utensils and equipment. We thank you for your interest.