Delicious Dishes in Dubai Delicious Dishes in Dubai by Walter Reisender My steak arrived at the table looking just like a fillet should. It appeared to be perfectly sealed, was branded with the criss-cross pattern of the grill, and its tempting aroma wafted past my nose. Cutting proved the meat to be superbly tender, almost crisp on the outside, yet pink and succulent on the inside. I had had reservations about dining on meat in an area where cows were about as plentiful as Cadillacs in North Korea, and commented on my pleasant surprise to the hovering Maitre'd.
Competition sizzles as much as our steaks here.
And that extends right across the dining scene in this city. I doubt if you'd get a better steak than ours this side of New York, and standards in the other top restaurants here are just as high. Just see if I'm right. After spending a week trying some of the finest restaurants in that city, I wholeheartedly agreed. If you're planning a stopover in Dubai and follow my suggestions, I'm sure you will too.