The most common form of heart disease. This type of heart disease is caused by a narrowing of the coronary arteries that feed the heart, which results in not enough oxygen-carrying blood reaching the heart. The second or bottom number in a blood pressure reading. Diastolic blood pressure is the minimum pressure that remains within the artery when the heart is at rest. The body needs only small amounts of fat.
Foods contain different types of fat.
Saturated fat, for example, is found in greatest amounts in food from animals, such as butter, cheese, milk, and cream, as well as meat and poultry skin. A medicine that has the same active drug as a trademarked brand-named version. Generic drugs usually cost less than their brand-name versions. These include conditions that affect the heart's valves and muscle. Also called congestive heart failure.