A non-alcoholic beverage also needs to be served. Your catering planner will assist you in getting the permit. There is no charge for the permit. The resale of alcoholic beverages is not permitted. We can best meet your needs if you contact us as soon as you think you may have an event.
Large orders require more lead time.
Generally a banquet should be booked 2 weeks in advance. Coffee break orders and box lunch orders should be booked 3-5 days in advance of the event. There are many employment opportunities. A unique advantage of working for catering is that the schedule is flexible. It is great if you need a second job or some extra spending money.