This sandwich arrived fully toasted and heaping with meat, with mozzarella oozing out the edges. Zindrick is particularly proud of his homemade honey mustard sauce that's served with the chicken wings and salads, and on sandwiches, if requested. I had this sauce on my sandwich, and it was refreshingly different. Lunch specials and homemade soups are available daily. Specials include hot beef sandwiches, chicken-fried steak, tacos, enchiladas, lasagna, jambalaya, goulash and meatloaf.
Homemade pizza is a popular item on the menu.
Half-price pizzas are available on Wednesday nights, if you dine in. I'm always here. This review appeared in The Gazette on February 28, 1998.