It is full bodiedwith a roasted malt character, a distinct hop bitter, and a chocolate malt finish. An American version of an English special bitter, Agate is not overly bitter. On the contrary, it's more malty than bitter. Agate Ale is light in color and very malty, with a slight caramel flavor and light Eugene Fuggles hop balance. Better than any Druid's dark or Celtic Kolsch.
Flavor is dominated by roasted barley and some chocolate malt.
Oatmeal malt and nitrogen dispensing give it a smooth cascading 'shaving cream' head. B.W. Other beers are also often available via nitrogen dispense. This page designed and served by Real Beer Inc.