I was impressed that being so far away from everything that the food would be that delicious. Two of the bakers lived on my floor, one season, and would try out new things on me. And they really knew how to make the whole system work. However, one season I have had the worst food I have ever tasted. That season we ran out of all sorts of things like butter and cheese.
Food can really affect how well a season works and that season was a lowspot.