Unfortunately, it was on a friend's plate, so I only got a bite. It was so achingly good that I was sad for all the years I hadn't been eating it. That's how tender and sweet it was. Carne seca is not as intense an experience, but it's cooked properly, cut into small dices. The chicken in all of the l carte items is shredded and stewed, leaving the all white meat moist.
Combination plates are an excellent value for the monstrously hungry.
I must say, it's difficult to eat a cheese tostada without pulling all the cheese off on your first bite. A quesadilla might've been a more manageable choice. The taco, with lightly seasoned beef, was no more and no less than it promised. The chile, though satisfying, was blandly spiced in terms of both heat and complexity. The menu suggests there are two salsas, but salsa Mexicana and salsa fresca are actually one and the same.