There is no justification for such manipulation, neither on the grounds of taste or quality. The chefs of Euro-Toques Sweden appeal to Swedish farmers to exercise foresight and awareness with regard to this issue. But genetic engineering is not natural, in fact it defies the laws of nature. Genetic material from one species of plant, bacteria, virus or animal can be inserted into another species with which they never would or could naturally breed. Even millions of years of natural evolution would not produce the genetically engineered examples that are now being created.
Genetic engineering is about as far away from natural selection as it is possible to be.
The laws of nature regulate which species and which individuals within a species will survive and which will not. In nature changes are slow to occur and are of limited scope. Genetic engineers, on the other hand, are limited only by their imaginations and the unnatural frequently occurs. As a result their hearts and lungs cannot cope and even during their brief lifetime fatal heart attacks are not uncommon. Others will suffer lameness and broken bones as their legs collapse beneath their ballooning weight.