Real fresh potato, aged cheddar cheese, real mozzarella cheese, real cottage cheese, fresh onions, mild sauerkraut, special blend of flour, canola oil. Our innovative production process and our patented blend of flour combine to produce a perogy with the most thin and tender dough of any commercial producer.
Many athletes eat perogies for carbo-loading.
Our efficient production lines allow us to offer consumers a superior product at very competitive prices.