The British heritage is also shown in pastry , served at hotels, restaurants and lodges. You will find some Kenyan recipes here . As in every former British Colony, tea , chai in Swahili, is essential. It is widely cultured in the Highlands and great amounts are exported. It is usually served with milk and sugar.
Kenyan coffee is very good and one of the main export products.
It is usually served with milk. Beer is the national drink. Ask for a cold beer if you want cold beer. You will probably drink Tusker , in a half liter bottle. I do like it.