An introductory course in the fundamental problems and essential concepts of animal production. The course will include a study of the types of domestic animals and their utilization by man. A study of the composition of feeds and their utilization by domestic animals.
Course includes the selection of feeds and compiling of rations.
The principal aspects of feeding domestic animals will be stressed. This course will cover the methods of properly handling large and small animals and will include chemical and physical techniques of restraint. A practical course in the science of animal breeding, including fundamentals of inheritance, reproduction and breeding systems for domestic and laboratory animals.