Although confidence has been shaken regarding fiber's ability to prevent colon cancer, it is still important to consume fiber-rich foods. Whether or not fiber has an effect on colon cancer, fiber is still considered an important dietary component in combating heart disease, diabetes, gastrointestinal ailments such as diverticulitis and diverticulosis, and possibly some other kinds of cancer. The American Cancer Society issued a statement that has made it clear that these studies should in no way encourage people to stop eating a diet rich in grains, cereals, fruit, and vegetables. All rights reserved. Reproduction in whole or in part without permission is prohibited.
All material provided in the WholeHealthMD website is provided for educational purposes only.
Consult your own physician regarding the applicability of any opinions or recommendations with respect to your symptoms or medical condition.