The uniqueness of soils and climate in this area offers tremendous potential for crop, vegetable, and livestock production. TRS is increasing its emphasis on regional aquaculture research including hybrid striped bass and yellow perch studies. The extensive system of canals, open ditches, and drainage tile on the station have demonstrated how low-lying, undeveloped land could be made productive and has served as a pattern for landowners in the area. Strategically located to stimulate vegetable production, the station serves the commercial Irish potato growing region of North Carolina.
Current research involves field crops, horticultural crops, soil, water, livestock, and aquaculture.
Field Crops Corn genetic studies evaluate breeding lines, yields, diseases, lodging, grain quality, and drydown. Commercial varieties are evaluated for yield, lodging, and maturity. Field corn insect, weed, and fertility studies are also of ongoing importance. Sweet corn, both regular and bT, are studied in insect control programs. Soybean breeding lines are evaluated for yield, disease, insect resistance, lodging, and shattering.