The rates listed are for 2000 - 2001 and are subject to change. Salad bar options and vegetarian entrees are served to promote the practice of good nutrition in the dining rooms for students, faculty, and guests of the University of Northern Colorado. The University Center offers a variety of dining options for cash paying customers. A registered dietitian is available to assist with any dietary needs. UNC Catering is also available for special occasions.
All dining rooms are open to students with meal plans.
Students living in meal mandatory residence hall who are under the age of 20 or have less than 24 accumulated credit hours are required to carry a traditional meal plan of 19 meals per week. UNC Dining Services, the largest student employer on campus, provides a various job opportunities in the dining rooms, cash operations and catering. The contents of this web site is managed by Kathy Gibson.