But remodelers and designers say their customers in the East and Midwest are also building out. Instead of a haphazard collection of products, the outdoor kitchen is becoming more formally defined. Designers and remodelers are weaving together design, products, materials, and construction to create beautiful and functional outdoor kitchens. Designed to last At a minimum, outdoor cooking areas include a built-in grill and a serving area. Additionally, many are fitted with undercounter refrigerators, sinks with disposers, dishwashers, icemakers, and cooktops.
Cabinets provide storage space.
Some homeowners like outdoor living so much they want to expand beyond just a kitchen to include outdoor rooms, complete with a fireplace and television. Architect Richard Landry of the Los Angeles-based Landry Design Group has designed several loggias with fireplaces that his clients have furnished as outdoor rooms. Remodelers and designers stress the importance of using materials that can withstand the weather. Most designers prefer natural materials such as stone and slate for the countertops, though tile also is popular. Donna Pedersen, a partner with the construction company Epiphany Creators in Pleasanton, Calif., likes to use slate because it holds up to the elements.