Breakfast In Bed is the perfect cookbook. Fully aware that time in the kitchen should not supercede time in the bedroom, Cool's recipes for biscuits, omelets, pancakes and popovers as well as comforting spoon foods and side dishes are all easy to prepare. Detailed do-ahead tips accompanying each recipe allow the harried cook to serve many of the dishes in the time it takes to brew a cup of coffee. Breakfast in bed conjures up memories of fluffed-up pillows and that tray of your favorite foods gently resting on your lap. In Bed surely cover them all.
Beds are for more than sleeping.
It is the impetus to start someone's day with love and care and with some of the most delectable and comforting breakfasts. Jesse Ziff Cool is the overseeing chef and owner of Flea Street Cafe in Menlo Park. A Country Garden Cookbook have sold more than 50,000 hardcover copies combined. All rights reserved.