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Dietary products for those with swallowing disorders - dysphagia Food product line for patients with swallowing disorders, also known as dysphagia, which may be associated with stroke, heart disease, multiple sclerosis, AIDS, and many other illnesses. Mayo Health Oasis Diet and Nutrition Center Reference articles, nutrition news, quizzes, and Ask the Mayo Dietician FDA Center for Food Safety and Applied Nutrition Up to date information about food safety warnings and outbreaks of food-borne disease. Ask the Dietician A Registered Dietician answers questions about nutrition. The Vegetarian Resource Group Recipes, excerpts from the Vegetarian Journal and reliable general information. From the University of Illinois.