This was good, just the right amount of red chile seeds put in the fra diavolo sauce to enliven without overpowering. Steamed vegetables were on the side. Don't miss a trip to gelato heaven. It's like being a kid in an ice cream factory. Guests are urged to walk over to the ice cream case and dig in.
Clean spoons await each bite.
Each one is better than the next. Strawberry wasn't too sweet or creamy, made with lots of fruit. Tiramisu is choco-delish. Raspberry-white chocolate ought to be patent applied for. A charming, accommodating host makes you feel at home in the back of his store.