A Chuck's encounter By Howard Lachtman Record Staff Writer C old weather is upon us. Chuck's , for example. One of Stockton's top hamburger spots, it also serves one of the biggest and best breakfasts in town.
Breakfast is served all day.
Hungry Chuckophiles crowded the waiting area when we arrived. We schmoozed with the hard-working waitress and fellow counter spectators as we watched the cooking of Steve Grant, who runs the place along with mom Marie. The Grant family has been running Chuck's since 1960. Joey Marengo opened it in 1950 as the Yummy Yum Cafe. It's still yummy.