Includes chemistry of foods and relationship of nutrition to health and diet. Student food intake evaluated in several ways including computer diet analysis. An overview of the rapidly changing international business environment, designed to provide a global perspective. Stresses the skills and techniques necessary for correct writing. Each student writes sentences, expository paragraphs and at least two short expository themes.
Attention is given to the problems of usage and punctuation.
High school students may earn college credit early. Some high school students may also transition into college experience easier without the fear of a big college campus atmosphere. The Board of Trustees has authorized that high school juniors and seniors in the college s service districts are eligible for an enrollment fee waiver in these designated college courses. This provides a saving on college fees for high school students and their parents. Students with transportation problems have a better chance to go to college at a convenient location.