They thicken custards and sauces, leaven souffles and cakes, bind meats and stabilize emulsions, such as mayonnaise. Wholesome, versatile and delicious, eggs provide you with fast meal solutions. Quick entrees, nutritious snacks and superb salads can all be yours with a minimum of effort. Start your day sunny side up.
Breakfast is still the most important meal of the day.
Even if you've only got a minute, you've got time to shake an egg for a morning drink, scramble them in a mug, or roll up an egg tortilla for the road. Add a little sunshine to those lunch time blues with an egg salad taco, egg salad pita-wich or an egg pasta salad. Prepare main dishes with ease and flair with egg-inspired pastas, fajitas, quiches, pizzas, soups and souffles. Cooking at too high a temperature or for too long at low temperatures causes toughening. To prevent curdling when adding eggs to a hot mixture, add a small amount of the hot mixture to eggs first, then add the eggs to the dish.