The Refectory Dining Room will be closed, Tuesday, July 4th. Some positions may be scheduled for 12 months and others may be scheduled for 9 months.
All positions carry full-time benefits.
Duties will vary depending on the position and could include lifting up to 50 lbs., preparing food, stocking shelves, dishwashing, customer service and operating a cash register. Knowledge of methods of food preparation, ability to read, write, do simple math, and understand and follow written and oral instructions required. Physical ability to stand and walk short distances most of the working day, reach, lift and carry materials also required. Interested applicants should contact Personnel Services by July 12, 2000. Position is responsible for maintenance, troubleshooting, and repair of instrumentation and control equipment for the campus HVAC systems and cogeneration plant.