There's a choice of Waldorf salad or pumpkin soup for starters and a choice of entrees including roast turkey, baked honey-glazed ham, roast turkey and ham combination, roast prime rib or baked salmon. For dessert there's apple, pecan or pumpkin pie. South, kicks off the Christmas Day menu with Dungeness crab bisque with caviar, followed by salad of fris e and roasted butternut squash with warm goat cheese. A full salad bar also will be offered. Ti Amo will serve a choice of turkey with sausage and apricot stuffing, apple cider-baked ham, grilled salmon alla pesto, roast duck with port, shrimp alla camberi and veal chop al griglia, plus trimmings, a choice of soup or salad and dessert.
Dinners come with trimmings, choice of soup or salad and pie.
Suzette's, open from 5 to 10 p.m., will serve a choice of rack of lamb, halibut Provencal, beef Wellington or roast turkey with oyster and wild mushroom stuffing. All dinners include an appetizer, soup and salad and a selection of pastries for dessert. Entrees include dessert. Items should not be considered reviews or recommendations and none is a paid advertisement.