Known for its wine selection. Restaurant overlooks the 18th green. Serving lunch and dinner daily. Chose from the many house-made desserts. Competent sommelier and extensive wine list.
Bistro has a European atmosphere highlighted by two oversized stone fireplaces.
Open for dinner nightly. Serving lunch and dinner daily. Open kitchen and wood-burning rotisserie make a comfortable atmosphere. Open for lunch Monday through Saturday, dinner nightly. A Carmel tradition for 38 years.