When the bottom has set, remove from heat and carefully lift up egg sheet taking care not to tear the sheet. Turn over and return to heat and cook lightly for a few seconds until the second side is golden. Carefully remove and drain. Thick egg sheets. Use same recipe, but cook entire amount at once.
Cooking is similar.
The preferred pan is a 9-inch square tamago pan. Americanized medium thick egg sheet. Pour into well-greased 9 x 5 inch loaf pan. Bake in preheated 300 F oven for 15 minutes. Carefully flip egg sheet onto paper towel and drain.