Tradition is fine, but holiday meals such as Easter dinner often leave home cooks yearning for ways to make the meal their own. Here one will find a treasure chest of tips, recipes and advice on just about anything to do with cooking, including special information on preparing an Easter dinner. There are a number of complete menus, from traditional to innovative and from casual to elegant. In lieu of conventional dyed eggs, you can make a hollowed egg and fill it with confetti.
Cooks also can check out some of the site's monthly features.
For example, in April the Web site is showcasing eggs. From fried to poached, the site boasts a plethora of recipes as well as egg-citing facts. Copyright 2000, Digital Chicago Inc.