This seal means that an Agriculture Canada inspector is on site and inspects the premises to insure that the meals are prepared to a specific recipe and standard. The recipes have been designed to meet the standards of today's health conscious individual. They were submitted to Agriculture Canada which carefully reviewed all the ingredients, recipe and nutritional profiles before giving their seal of approval. Without this approval number, the meals could not be produced and sold. HOT PACK meals are not made safe with additives or preservatives.
All menus contain wholesome ingredients.
No additives or preservatives are added to make up the recipe. Sulfites are sometimes added by processors of potatoes to keep these white and are cosidered to be preservatives. In some cases, the potatoes that are bought have sulfites in them. We do not add these to the recipes. Nitrates are considered to be additives.