Toss with hot cooked pasta. Drop cookies on well-greased cookie sheets and bake until light brown. Plunge the salmon tail into a saucepan of boiling water in which you have put the lemon quarters and the bay leaves, and simmer for 20 to 30 minutes. Drain and serve. Serve with instant rice and a green vegetable.
Dinner is served.
2 cups shredded Canadian Swiss cheese Chopped parsley Melt butter in large fry pan. Cook and stir mushrooms over medium-high heat until tender and any liquid has evaporated. Place a baking sheet in the oven. Place pizza on preheated baking sheet. Cut into wedges to serve.