Controls for artificial light are located at the top and bottom of main stairs and at both ends of long hallways. Doors do not swing out over stairs. Clearance above stairways provides adequate headroom. Kitchen Gas ovens, broilers, and rotisseries are equipped with automatic cut-off features in the event of flame failure. Sufficient grounded outlets are provided at counter and baseboard heights.
Adequate lighting is provided for all work surfaces.
Range is not located near a window. Exhaust hood of range is provided with filters that may be easily removed for cleaning. Built-in oven is easily accessible. Adequate storage is provided for potentially dangerous household substances. Exhaust fans discharge through ducts or directly to the outside and not into attic or other unused spaces.