An index for measuring weight and determining health risk. A BMI of 25 or greater signifies the person's health may be at risk. The energy content of food depends on how much carbohydrate, fat and protein it contains. A disease marked by long duration or frequent recurrence. Examples include diabetes, hypertension, and obesity.
Cardiovascular disease is the number one cause of death.
Obesity is a modifiable risk factor for cardiovascular disease. One of four proven ways of helping people lose weight and maintain that loss. Diet pills . These agents work to suppress appetite for short-term treatment of obesity. Diet pill is not an appropriate term for the new weight loss medications designed for long-term weight loss and maintenance.