Faustini has become a landmark of good food and service to this area. Over the years, Faustini has been honored with many favorable reviews by the New York Times, Connecticut Magazine, and the New Haven Advocate. With entrees like the chef's recommended Veal Monterey with lobster meat, cream, and Monterey Jack cheese, diners learn quickly why the restaurant has been so successful. Begin dinner with the Hot Seafood Antipasto, which has been a house specialty for years, and then try one of the many daily specials made from the finest fresh ingredients. Special requests are accommodated when possible.
Desserts change daily as they are homemade on the premises.
A full service bar and an enviable wine selection is available. Our comfortable lounge area is a great place to enjoy a cocktail while waiting to be seated for dinner. Faustini is sensitive to the times and people's health and diet concerns. It offers low-fat considerations, always keeping taste and satisfaction in mind. Special requests are always accommodated if possible.