Catering is also available for the campus community.
The Dining Room, located in the Student Center, serves breakfast, lunch and dinner Monday through Friday and brunch and dinner on Saturdays and Sundays. Breakfast and brunch feature a variety of beverages including juices, milk, coffee, tea, and soft drinks, hot and cold cereals, donuts, bagels, pastries, muffins, bread, eggs, bacon, sausage, pancakes, waffles, biscuits hash browns, and fresh fruit. Made to order omelets are also available. Unlimited seconds are available at all meals with the exception of premium entree night which is held every Wednesday at dinner. In addition to the regular menu, holiday buffets, theme meals, festive pace changers and specials are featured throughout each semester.