All of our hot breakfast entrees will be prepared for you just the way you like them by our chef. You may also choose a wide variety of continental breakfast items from the other food courts, such as fresh melon slices, whole fresh fruit, home made danish and muffins, yogurt, hot and cold cereals, breakfast juices, a wide variety of fresh breads, bagels and spreads, and, of course, gourmet coffees. Our chefs will prepare your selection upon request. Accompany your selection with a side order of French fried potatoes. Dining Service offers a selection of pizzas with your choice of toppings.
All pizzas are prepared and served fresh throughout the day.
Choose your favorite toppings from broccoli, sausage, pepperoni, bacon, vegetarian and much more. All entrees are prepared each meal by our chefs throughout the day and served by our friendly front of house attendants. There are always two main entrees offered at each lunch and dinner including one vegetarian or low calorie selection. Four times each week alternating between lunch and dinner, our chefs will prepare for you personally a freshly made entree item. Our display cooking has become a great favorite on campus.