Italy Medium-bodied dry white wine with hefty aromas of minerals, and flavors of citrus and minerals. Moderately chilled, about 55 degrees. Aromas of apricot with rich apricot flavors. Very well balanced. Not at all cloying.
Acidity runs right through the fruit, prolonging the fruit flavors in the mouth.
Delicious, ideal dessert wine. Very good value, too. Moderately chilled, about 50-55 degrees. Also good to flavor homemade vanilla ice cream.