Such stuff may be sent to students pre-registering. The overall course objective is to provide the student with a broad understanding of the main fundamentals of the structure of proteins. Each course section will have it's own individual objectives, which may be the subject of continuous self-assessment using forms provided by us. 3.Hydrophobic A, V, L, I, M definitely. Disulphide Bond Explain that nearby cysteines can be oxidised to form disulphides, which may improve stability.
Converse is true for isolated thiols.
Bond lengths and angles. Steric hindrance leads to preferred values. Angles 2.Side Chain Rotamers Steric hindrance leads to preferred values. Packing in core. What is the plot, and what does it show.