We strive to accommodate everyone. For those who prefer a mega-serving of protein at breakfast, there are various omelets. The home-baked muffins change daily and include apple crisp, berry and cinnamon. Sinful, homemade cinnamon rolls with cream-cheese frosting are served warm. Another option is baked oatmeal, a traditional dish Hess has revived.
Coffee is brewed in French-press pots that are delivered to each table.
Aromas of hazelnut, spice or vanilla steam forth, and the steeped flavor of the coffee complements the fresh food on the plates. The Hershey Pantry, though most often noted for its breakfasts, serves lunch and dinner, as well. Lunch dishes include hearty salads and sandwiches, such as turkey and Monterey Jack cheese in a spinach wrap. American and southern Italian foods comprise the dinner menu. And harkening back to its Victorian theme, the Pantry also holds afternoon teas, including seasonal sandwiches, scones and sweets.