If you are looking for something to go with a meal, you might choose a blanc de noir which is made entirely from black grapes or Pinot Noir grapes. If you want something a bit lighter, sparkling wine can also be chosen by mousse or bubble style. Scalice says a sparkling wine densely packed with bubbles makes for a very thick mousse or head. If flavor is your greatest concern, Scalice says you should look at the sweetness level. There are many designations for sweetness levels.
Brut nature is considered bone dry, whereas a simple brut has no perceptible sweetness.
Though it might seem contrary, extra dry actually isn't as dry as a regular brut. It has a slightly sweet taste. A sec has a noticeable sweetness, while a demi-sec is very sweet. For those who are looking for an extremely sweet sparkling wine, a doux is the answer. Food and wine experts say sparkling wine is not just for celebrations and can be enjoyed any time of year.