When a crab is taken from the water, one claw is removed and the crab thrown back to sea to re-grow the lost claw. With its sweet delicate meat, the stone crab claw is considered by experts to be among the best crab available. Never frozen , our premium fresh seafood is packed in coolers and shipped overnight to you.
Claws come cooked and ready to serve.
Delicious chilled, or lightly steamed, with mustard sauce and a drop of key lime juice to make the flavor sparkle. To crack the claws, hit them with the enclosed wooden mallet. Remove the shell and moveable pincer, or serve with small seafood forks so guests can pick out the delicate meat.