The following information offers a broad overview of programs and benefits. For more details, please contact an AAMP member or the AAMP office directly. A continuing flow of bulletins that contain a wealth of information on government affairs, industry trends, important national news, Association activities, and operational information to keep members fully informed about events affecting their business. North America's largest national competition for cured meats is judged by top meat experts and scientists. Adequate input on topics of concern to make your views known to decision-makers.
Cassettes provide a low-cost opportunity for home study.
Learning and training tapes offer information on a multitude of topics and timely subjects. The Association staff provides assistance to members with individual business problems. Advice may range from administrative concerns to operational questions. AAMP membership is also open to suppliers to the meat industry. They readily provide information and advice on products, services and resources that can be helpful to operators seeking assistance.