The menu changes according to the season and the availability of the best and freshest ingredients. All pastries, breads, and pastas are made fresh every day in house. Because our menus change according to seasons and available items, please email us and we will send you our latest menu in Microsoft Word format. The dining room seats 90 and the courtyard 25. Catering for up to 200 guests is available in the Toulouse and Renoir rooms.
Diners enjoy complimentary valet parking.
Room service is available to hotel guests. Reservations are recommended. All major credit cards are accepted. Dress code for lunch and dinner is business casual. All rights reserved Copyright Information .