Charlie Trotter, a dear friend, has called Ms. Jallapelli the spice poet. Imaginative dishes such as Crab Soup with Sweet Spices and Ginger Juice, Snap Beans with Coriander-Coconut Crust, Indian Spiced Ratatouille, Dover Sole with Curry Leaf Emulsion and Chilled Mango Saffron Soup, reveal this artist's extraordinary spice palette. Published by HarperCollins. All rights reserved. Reproduction in whole or in part without permission is prohibited.
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