Spores of these bacteria are widespread. Also in luncheon meats, ham, sausage, garlic in oil, and smoked and salted fish. Neurotoxic symptoms, including double vision, inability to swallow, speech difficulty, and progressive paralysis of the respiratory system. Get Medical Help Immediately.
Botulism Can Be Fatal.
Campylobacteriosis Campylobacter jejuni Bacteria on poultry, cattle, and sheep can contaminate meat and milk of these animals. Diarrhea, abdominal cramping, fever, and sometimes bloody stools. Lasts 7-10 days. H7 Bacteria in meat, raw milk, contaminated water, unpasteurized ciders and juices and on produce. A few days after eating.