Its fine paste of beef and bulgur form the thinnest, lightest shell, and the stuffing of beef with pine nuts is spicy and fragrant. The falafel and baba ghanouj are appealing, too, but the pastas don't have nearly as much character. 2001CitySearch Inc. All rights reserved. Perly Inc. The textual, graphic, audio, and audiovisual material in this site is protected by United States copyright law and international treaties. You may not copy, distribute, or use these materials except as necessary for your personal, non-commercial use.
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