To the onions in the roasting pan add 2 cups of water into which 2 Tbs. of flour have been stirred. This contains a lot of flavor and color for your Onion Gravy. Taste and adjust seasoning with salt. Serve dumplings on the meat platter with a few spoonfulls of gravy poured over. Caraway Sauerkraut is served in a side dish and the Onion Gravy is served in a gravy boat.
Beer is the preferred drink.
This is a feast fit for a Hungarian or Bohemian King. If you have cooked too many dumplings, they can be frozen and used in soup or Gulyas. If you try one of my recipes please tell me what you think. This site authored by Aaron D. Meyer Web Creation Services.