This coffee cups extremely well and is very well balanced. It has a rich, sweet aroma, good acidity and body, and finishes with a rich chocolatey flavor and a slightly dry aftertaste. Available in Master Roast. Sumatra Manderling - wholesale Originating from the second largest of the Indonesian Islands, here's another of the world's most highly regarded coffees. Highlighted with a heavy body and marked with excellent balance and acidity.
Chocolately notes are prevalent in the finish.
Tip of the Andes - wholesale A blend of the richest and most flavorful beans found alongside the Andes mountains are roasted to perfection. We slow roast only 75 lbs per batch which guarantee our consistency and quality in every cup. Grading is also critical in selecting the best beans. The two most common beans are Arabica and Robusta. Arabica are grown and hand-picked at the higher altitudes for the finest in quality.