Check out today's hot buys. It's a shame that people no longer cook, says Singapore restaurateur Aziza Ali.
Cooking is an art.
It is also a necessity. And it saddens me that so many people no longer bother to cook. Many young people do not know the common local herbs and spices, let alone what each is used for. With the pressures of education and academic achievement, learning to cook is not a priority. Nowadays maids tend to do everything in the house.