The gourmet room's cuisine is overseen by Luxor assistant executive chef Jason Robert Shkorupa, who previously worked as sous chef at the Brown Derby in the MGM Grand and chef de cuisine at Blackstone's Steakhouse in the Monte Carlo. He became assistant executive chef at that hotel in 1996, supervising 10 food outlets. He took the assistant executive chef job at the Luxor last year. The menu features a choice of cold and hot appetizers. Isis is open 5-11 p.m. Thursday through Monday.
Attire is semiformal.
For reservations, call 262-4773. Appetizers is a weekly informational column about new developments on the Las Vegas dining scene. Items should not be considered reviews or recommendations and none is a paid advertisement.