Honey brings its own global perspective to the mix around 3,000 honeys are produced worldwide. In nearly every country, honey contributes its unique sweetness and silky texture to the native sauces, salpicons, salsas and sambals. Honey Goes Global brochure. Don t overlook the sweet potential of Cinco de Mayo. This gala celebration is one of year s top restaurant occasions.
Customers love the gala atmosphere, as well as the Mexican specialties.
Some restaurant chains, like Azteca, extend their Cinco de Mayo menu to include dessert. Honey s golden touch makes dessert sales jump, especially when drizzled over bu uelos and sopapillas.