According to Richard Nelson, Director of UMC s Center for Agriculture and Natural Resources, genetic modification is different from tradition breeding in that it involves inserting genes from one species into the DNA of another. The process is controversial because even though there may be many potential benefits, especially in health-related fields, people fear the possible genetic repercussions such processes may have on the food supply in the long run. Some have even gone so far as to call GMOs Frankenfoods. The topic is timely and involves worldwide agricultural markets. Farmers are concerned because of uncertain market access.
Companies are worried about staying competitive without risking a public opinion backlash.
And s cientists continue to insist the resistance is more about political trade barriers than about science or safety. Nelson is pleased to be able to offer an opportunity for UMC students and community members to hear a speaker involved in the forefront of agricultural technology. During his day-long visit, Muscoplat will also tour the Northwest Research and Outreach Center, adjacent to the UMC campus, and he will visit with UMC students and faculty. A native of St. Paul, Minn., Muscoplat received a bachelor's degree in chemistry and a doctorate in veterinary microbiology from the University of Minnesota. He served as a faculty member in veterinary medicine at the University from 1976 to 1983.