Oriental turkey thighs For a great tasting change to barbecue fare, try flavourful turkey thighs on the outdoor grill this season. This recipe for Oriental turkey thighs would be delicious hot or cold served with your favourite rice dish and grilled vegetables such as zucchini, red pepper and mushrooms. Generous aromas of crabapple and orange peel are showing some oxidation.
Acid is low, alcohol is warm.
I suspect it will fade quickly. This fast and easy soup recipe does the trick. To get a head start on your meal, make this soup on the weekend and store it in the fridge for up to 3 days or in the freezer for up to 3 months. We welcome your feedback. All rights reserved.