Breakfast Wake up to a piping hot, nourishing breakfast featuring crisp bacon, country sausage or grilled ham, eggs, a tall stack of buttermilk pancakes, golden French toast or waffles, hot and cold cereals, doughnuts, hot coffee, ice cold milk and assorted fruit juices. Lunch Choose from the daily featured homemade soup or chili deli bar with sliced meats and cheeses, casseroles, hot sandwiches, steaming vegetables, or build your lunch from our seemingly endless salad bar. Dinner Your choice of four entrees with all the trimmings. The perfect way to end the day or begin the evening. On special nights such as Steak Night, only a single gourmet entree may be taken.
All food is to be eaten in the dining hall.
The light, fun way to eat. Help yourself to crisp greens and a variety of garden fresh salads, a choice of toppings and tangy dressings. Available at lunch and dinner every day. Steak Night is prepared on Saturday night each week and features USDA ribeye steaks as well as one other gourmet selection. Special enhancements are offered to accompany meals such as nachos, specialty desserts and many others.