Study of the various principles and methods practiced in developing packages, methods used to coordinate package development activities including interfacing with product development, manufacturing, marketing, and purchasing. The delivery of a packaged product from point to manufacture to point of sale often involves several shipping methods, e.g., truck, rail, air, or ship. To assure both product protection and lowest cost, the student must be familiar with the fundamentals of distribution packaging technology. Student learns how to operate standard testing apparatus and becomes familiar with industry-recognized test methods and standards. Engineering properties of the materials and methods used to measure properties are emphasized.
Consideration is given to packaging systems for specific food applications.
Methods to evaluate the physical and chemical properties of packaging materials will be emphasized. PkgSc 821 Selected Problems Credits to be arranged Independent research investigations in packaging science related to packaging materials, machinery, design, and applications in areas not covered in other courses. May be repeated for credit up to a maximum of 15 credits. PkgSc 822 Selected Topics Credits to be arranged Comprehensive study of selected topics in Packaging Science not covered in detail or contained in other courses. May be repeated for credit up to a maximum of 15 credits.