Corn is likely one of the most universally loved vegetables in the United States.
Even kids who hate most other vegetables seem to love it. Especially when it's on the cob. And kids of all ages are munching on more of the richer goodies between meals than children did in the past. I love ferreting out those entry-level bargains, so I look for wines from importers who possess fine palates and great instincts. Eric Solomon of the New York-based European Cellars is one of my surest bets.