Menu selection must be complete one week in advance for items in our published menu. Items not in our published menu and some specialty items must be confirmed two weeks in advance. This includes any special dietary restrictions. It is the responsibility of the customer to provide the Sales Office with the guarantee number. If we do not receive an updated guarantee number by the deadline noted on your event order, the estimated number given at the time of the booking becomes the guarantee.
All prices listed are for events held in the Bryan Center or West Union Building.
Additional charges may be required for other venues. All prices listed are for events catered from 8 a.m. on Monday through 5 p.m. on Friday. Weekend events and holiday and holiday period events will be priced individually. All services are for two hours. Meals that include a program or run over the two hour time period will be assessed a charge per employee per hour.