Bake a loaf of fresh green bread by adding a few drops of food coloring to your bread mix. Make a traditional dessert more festive by preparing some green whipped cream as a topping. If you like, add a touch of mint extract to match the color with a mint flavor. Whip up a batch of sugar cookies, adding a couple of drops of green food coloring to the dough, or add green food coloring to a white cake mix. The lighter-colored the food, the easier to make it green, and the better it will look.
Dark foods require more food coloring and tend to look moldy when colored.
Think about hiding the food coloring from your kids after you re done with it. They might decide that everything should be green. Inc. How things get done. Use of this Web site constitutes acceptance of the eHow Terms of Use and Privacy .