Application begins before the egg is hatched until the consumer prepares the bird.
CitroBio filtrated into the poultry watering system for treatment of parasites, reducing the need for antibiotics and growth producers yielding a healthier consumer product. CitroBio combined with scent reducer can be misted in the growing areas to reduce smell while cleansing away airborne pathogens. CitroBio will then be used in every phase of the poultry slaughtering process, to the cleaning of equipment, floors, etc. CitroBio can be used in every phase of the slaughtering process, including the cleaning of equipment, floors, countertops, etc. CitroBio for Vegetables and Fruits CitroBio , when used as directed, has been proven to eliminate E. coli, Salmonella, Listeria, Staphylococcus, etc., and was developed in three phases.