Most schools serve some type of hot lunch and many have added breakfast to the school day. Such programs often give districts a financial stake in good nutrition. Federal reimbursements, for instance, are tied to how many meals are sold. School officials can take a leading role in getting kids to eat healthy by educating them, their parents and other community members about the importance of good nutrition and its effect on learning and by offering appealing, tasty and healthy food in the cafeteria. School boards can help by adopting policies that limit the use of candy and sweets in accordance with Education Law 915, which prohibits the sale of soda, chewing gum, candy and other sweetened foods from the beginning of the school day until the end of the last scheduled meal period.
Boards have the option of going beyond the law in their restrictions.
Creative marketing Schools show a lot of creativity in attracting more interest in cafeteria food. The district also reminded parents to fill out applications for free or reduced-price meals. The district also offers vegetarian meals on a daily basis. Many schools try to ingrain healthy eating habits early. John T. Biamonte, director of food service in Ulster County's Highland School District, created a contest to teach nutrition to elementary students by building food pyramids.