A total of 225 recipes of aromatic delights. The Arabian sweets section reveals the secrets of a trade unknown to most. The sequence of photographs on the Kibbeh, Artichoke Casserole,Sheshbarak, Kofta, Shawirma, Ataif, and Konafa makes any viewer hungry enough to try some of these recepies. This is the 8th edition, constantly revised and added to. This book is a must for all cooks, especially newlyweds.
All text is in English.
It is educational, beautiful and delightful. This book is valuable in every aspect, not just as a cookbook, but as a cultural medium. This book bridges over the technicalities of Arabic and the difficulty of grammar to give you the lay man's Spoken Arabic. The teaching style ignores the confusing grammatical terms and corners the spoken word. Precisely designed to give you the power of speech.