The menu will consist of fried chicken, greens, macaroni and cheese, corn bread, peach cobbler and a beverage. There will be entertainment provided during dinner.
Attire is casual.
There are a limited number of tickets available for this event. Tickets are on sale at Cartwright Center Ticket Office, 5-8898. Tickets on sale at the Points Office, Cartwright Center. For more information call 5-8016. Topics will include proper fork use, how to eat with a tie, entrees to avoid and if you should offer to pay.