The budget estimates are based on a number of assumptions which are clearly defined in the supporting pages. Good management is assumed in that a balanced ration is being fed, livestock are on a herd health program and handling facilities are included. The budget may be adjusted by putting your figures in the appropriate column. Each producer is encouraged to determine their own costs of production based on their own inputs, pasture program and management. Your Cost 1.
All feed is valued at fair market value.
Handling facilities include chutes and squeeze specifically designed for elk. This budget assumes all replacements are purchased. For Further Information See Your Local Manitoba Agriculture and Food Office . Peter Blawat, P. Ag. Farm Management Specialist Emerson Trout, P. Ag.