Add flour and baking powder and mix until batter is smooth. Makes enough for 4 sandwiches. Make 4 sandwiches, putting cheese between hand and turkey. Cut into fourths and put a toothpick through each quarter. Currant jelly sauce Heat about 6-inches of oil to 340F in a fryer.
Dip sandwiches in batter to cover all surfaces.
Deep fry sandwiches until golden brown, turning as needed. Remove from oil, take out toothpicks, sprinkle sandwiches with confectioners' sugar. Serve with fruit compote and currant jelly sauce.