Nutritional information is available at the counter. Just ask for it. Our 6-ton European stone hearth oven can bake up to 160 loaves simultaneously. Leftovers are donated to local food pantries at the end of each day. We hold 4 major fund-raising charitable events per year.
All flour is unbleached, unbromated and derived from American grown wheat.
From the Airport Take 94 West to 43 North. Travel on 43 North to 794 East. At the end of the exit ramp take a left onto Lincoln Memorial Drive and go north along Lake Michigan to the fourth stop light. Get in the left lane as you will take a left at the fourth stop light and travel up Lafayette Hill. At the top of the hill, turn right at the stop sign, then take a quick left onto Lake Drive.