Ask Parent Wizard to help you. Place the tap water into the saucepan. Turn on the heat and bring to a gentle boil. Stir to dissolve the sugar.
All good brews take time.
Place a popcicle or ice cream stick into the quart jar. Put on your oven mits. Carefully pour the clear liquid into the jar. Cover the opening with foil to keep dust out. Wrap the jar with a towel so that it will cool very slowly.