Closure is important. Haven't mustered the courage to try the Jaffas, orange chocalet just sounds scary. Maybe I'll get Darine and Minamoon to try them with me. At first I didn't like anything but the Kindereggs which were about the best chocolate I ever put in my face. But then I realized there was a difference between this and American chocolate.
American chocolate is meant to be a quick sugar fix.
Not something to savor, but something to devour as quickly as possible. The chocolate Brunnen-G sent is quite different in this aspect. When I first started in I was eating it like an American. Just popping one after the other eating it quickly, but the chocolate was a bit too bitter for my liking. And I couldn't taste any orange from the Jaffas at all.