West View Cooking for Life Learn how eating heart-healthy, nutritious foods can be fun and delicious. Topics in the program include the American Heart Association Dietary Guidelines, recipe modification, using substitutions, stocking your cupboards, and tips for low-fat cooking. Receive various handouts, as well as recipes for breakfast, lunch, dinner, snacks, appetizers and desserts.
Class is taught by a registered dietitian.
This course is for healthcare providers and others needing this certification required by their profession. Infant, child, and adult CPR are covered along with two-person CPR and mouth to mask resuscitation. A written and practical exam must be successfully completed for certification. This American Heart Association course is taught by state certified paramedics. Practical testing follows class.