As it turns out, Saturday evening was fairly comfortable. They had the front door propped open and the ceiling fans were whirring on high. Most everyone was dress casual and no one seemed to have a problem with heat. As we would find, however, the planned repair did have an effect on availability of fish and seafood. T hai Place is an elegant little place.
Booths line the walls with crisp neat tables with white cloths and roses running through the middle.
A s you will see from their website , the menu is expansive. Half the problem is in deciding what to try. Fried Oysters caught my eye. Meilei suggested that they do the same treatment with mussels and they had mussels. Crisp, flavorful, loaded with mussels, with just the lightest hint of garlic.