Flavors go on forever. For those who like 'em really big. Highly extracted black raspberry and plum fruit. Pear fruit with a bit of apple and a little kumquat. Only 7 percent alcohol, with 10 percent residual sugar.
Crisp acidity balances all that sweetness.
Pleasant, lemon-tinged citrus style. 100 percent barrel-fermented it offers warm, toasty oak flavors. Better with food than most wines at this price. Rich black cherry fruit. Fat, round mouthfeel.