Manke also shared his ideas and thoughts on how primitive ways apply to our world today. Another great workshop at the 2001 Annual Meeting was on the topic of Blue Crabs. Crabbing has long been associated with the South Carolina Coast. Many vacation and weekend memories have been made crabbing from a boat, a pier or a mud bank trying to tempt the famous Blue Crab into a net with a chicken neck or fish head on the end of a string. Instructed by our own low-country blue crab expert, Robert Barber, attendees left with a workable knowledge of the fine art of crabbing, had a couple of recipes for cooking this South Carolina delicacy, and sampled some delicious crab cakes from the instructors special recipe.
Cutlery is a whole science, art and passion for many people across the globe.
Instructed by Col. Tom Kreger, this workshop was a real favorite at the Annual Meeting. A knife is one of the most important tools an outdoorsman carries, and serious consideration must be given to what you carry. SCWF's own Dave Van Lear, an expert fly fisherman instructed the class. Jaret C. Daniels, Ph.