Nothing smells better or tastes better than a loaf of bread right out of the oven. A perfect meal would have to be in a restaurant only. Eunice I am making up a family cookbook. It started out as a collection of my recipes for my grown daughters and son. Now it is beginning to include their recipes, because each one cooks differently.
Cooking is a wonderful kind of self-expression and a priceless part of family history.
A few close friends, pasta and a bottle of wine. I like to cook anything, anywhere, anytime. I have no real speciality but love to experiment. Low fat, low cal, low everything, if possible. Sandie My favorite cooking shortcut is reservations at my favorite restaurant.