Be very careful of burning hot steam when opening foil. When the chicken is firm to the touch and cooked through, serve right in the packet once cool enough to handle. Breakfast Burritos A campfire skillet is essential here. This fry pan will have a blackened bottom that no amount of cleaning will cure and it will never see the inside of your cupboard again. Cast iron is a great choice for open-fire cooking but keep in mind how very heavy and hot they become, hazardous at best.
Cheese is easiest grated at home and brought to the site in a plastic zip-lock bag.
Peppers, onions and mushrooms are best cut up at home and packaged in foil for cooking on the fire in the morning or on the campfire the night before. Add just enough cold water to thin for scrambling, and season with salt and pepper. Spray pan with nonstick cooking oil and preheat. Pour eggs into the pan, allow to set on the bottom for a minute, and toss to scramble. The cooked peppers, onions and mushrooms can be added to the pan to warm through if necessary.