The entr e dipping pot comes out in this unusual torture chamber holding device. Once the broth starts boiling you receive the entr e you've ordered. The entr e is served with several choices of sauce. I had the Pacific Rim Entr e consisting of steak, chicken, duck, shitake mushrooms and potstickers. If eating an entr e with meat it is very important that you remember not to put the uncooked meat onto your pewter plate.
All uncooked meat belongs on the white plate.
This method is to toss into the boullion then in a minute or two spoon out and onto your plate. There are signs on the table indicating the dipping time. Most foods take a minute or two. Everyone at the table has color coded skewers so when dining and talking all you have to remember is the color of your skewer. The wait staff goes through a intense training period and when tipping please keep in mind how hard they are working for you.