The food of the gods by Roshila Pillay n Hindu mythology, King Dasaratha greatly desired an heir.
Any happy occasion provides the perfect excuse for some sugar excess.
I benefited without actually ever having to spend the long days slogging in the kitchen. Which is why I am somewhat insulted at most non-Indians' disbelief when told that dessert is an Indian speciality. Indian desserts are colourful, sumptuous, rich and prepared with all the attention to detail Michelangelo must have given to the Sistine Chapel. However, with Indian homes now more Westernised and women earning a living, instead of spending the entire day putting together a meal for their families, there is often no time to prepare dessert. Indian culture, clothing and food exude a richness that extends to the desserts - although they are an acquired taste.