The 3-course fixed menus are not expensive. Most restaurants have waiter service. The national drink is mint tea made with green tea, fresh mint and sugar. It is very refreshing and its consumption is an integral part of Moroccan social courtesy. Coffee is made very strong, except at breakfast.
Bars can have either waiter or counter service.
Wines, beers and spirits are widely available. Locally produced wines, beers and mineral waters are excellent and good value, but imported drinks tend to be expensive. Morocco offers a variety of entertainment from casinos, bars, discotheques, restaurants and nightclubs, often with belly dancing. There are modern nightclubs in all the cities and resorts around the country. There are casinos in Marrakech, Mohammedia, Tangier and Agadir.