The Switzer family performs wine making the old fashioned way, with fermentation in small tanks with filling, corking, capsuling and labeling all done by hand.
Customers can watch the process and get a complete explanation on the various steps.
Most of our releases have a story on the label explaining some aspect of the Fredericksburg environment and emphasizing the value of Fredericksburg to the Texas culture. As a boutique winery, we are producing small-case lots of select blends, varietals and champagnes and have new releases almost monthly. Click here for more.