It depends on who you ask and which side of the research conundrum you choose. Much like soy and canola, there ARE two sides to the question, and it really isn t about right and wrong, it s about illness, disharmony, responsibility, education and recovery. I had one patient who ate fresh caught salmon in Alaska, and developed a tape worm that remained a permanent resident for almost 8 years. Most of the water we use from the faucet contains chlorine. Chlorine kills bacteria, not parasites.
Chlorine is a whole other subject.
The therapies these days are as extensive as the causes and symptoms. Here are a few that I ve found to be effective. Tea tree or Oregano oil in capsule. Thymus extract for the immune system. A, C, Mixed tocopherol E, Alpha lipoic acid, N-acetyl cysteine and even green tea.