Constant attention is paid to each tree, from pruning to irrigation to harvest.
Come fall, the nuts are shaken from the trees and swept into bins. Their hulls are removed and the nuts are dried, and then they make the short journey to the Stockton, California facility. There, each nut is carefully selected, sorted, and cleaned before shelling and packaging. All other shelled products are also packaged in Stockton. Depending on type, nuts go through a series of processes before they're ready for your favorite recipe or holiday nut bowl.