A 1.4 ounce piece of milk chocolate contains about the same amount of caffeine as a cup of decaffeinated coffee. There is an average of 6 mg. It contains no alcohol. Native to the tropical Amazon forests. Commercially grown worldwide in tropical rainforests within 20 latitude of the equator.
Cocoa butter is a natural fat that is present in cocoa beans.
Cocoa butter is not a dairy product as is sometimes thought. The cocoa solids resulting from pressing cocoa butter out of chocolate liquor. May be natural or dutched. A blend of sugar, vegetable oil, cocoa powder and other products. Vegetable oil is substituted for cocoa butter to reduce the product cost and to make the coating easier to work with.