Colon cancer is the third most prevalent form of cancer in the United States.
While the exact cause of colon cancer is unknown, there are certain risk factors that can increase a person s chance of having colon cancer. Experts suggest that what we eat and how we live have an impact on the risk of developing cancer. Take a look. Fiber Researchers continue to study fiber and its role in maintaining good health. Recent media reports surrounding two studies, however, have created doubts about the value of fiber.