You can serve it vegetarian, or you can serve chili over pasta, rice, or a baked potato. Peter Piper picked a peck Chile peppers aren't just for chili anymore. Sure, you can buy whole peppers and dice them up for chili or for salads. You can order them on your pizza, or you can find them in seasonings and spices. They're all available, and they're all hot.
Chiles come in all flavors, sizes, and colors.
Typically, the larger the chile, the milder the taste. One large white onion, finely chopped 6 stalks of celery, chopped Two 15 oz. One 46 oz. One 15 oz. Then combine the meat, onions, celery, tomatoes, tomato juice, chili beans, and kidney beans in a large soup kettle.