Roll out each half, and pound out the bubbles. Form into loaves, and place in buttered 9x5 inch bread pans. Butter the tops of the dough, and cover loosely with plastic wrap. 4 Place a small pan of water on the bottom shelf of the oven. 5 Bake for 25 to 35 minutes, or until tops are dark golden brown.
Butter crusts while warm.
Slice when cool. Set Honey Wheat Bread Mix 16 oz. Please review our Legal Notice and Privacy Policy .