Instead of fresh eggs, you can use 1 Tbs Powdered eggs. Add milk and starter. Sift together the flour, soda, baking powder, salt, and sugar. Mix together with first mixture. Cook following the directions in the Basic Pancake recipe.
Bacon fat gives a great taste.
The night before, put the flour and yeast into a large pot and stir in 3 c. warm water. Cover and let sit all night. Froth it up, as the woodsman says, and let it sit for 30 minutes. Lightly oil a skillet. Fry the pancakes, serve with butter and syrup.