It was warm and sunny everyday. The resort was wonderful. We loved all of the native food options, but also having American fare to choose from. We took advantage of all of the included excursions, such as the Negril market trip, the catamaran cruise to the Pickled Parrot, snorkeling on the coral reef, and Rick's Cafe. The current was too strong to go scuba diving the day we took our class, but we snorkeled around the swimming area everyday, and saw lots of fish, starfish, and small skates.
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