Caribbean cuisine is some of the tastiest food in the world.
My passion for the food began when I married into a Puerto Rican family. Not only did I discover how delicious the meals were, but I also learned that food plays a very important part in the culture's hospitality. When I visited the island for the first time, every time I stepped foot into a relative's home, I was offered a bite to eat. I began reading cookbooks about Caribbean cookery, learned the basics, and perfected my culinary skills. I've been collecting my favorite recipes for the past eleven years and would love to share them with you.