Single malt scotches also are available. Stone Coast, which opened in January of 1996, is located on three floors. The bottom floor houses the brewery. The second floor is a bright and airy pub. The top floor features three pool tables, a big window overlooking Portland, a killer buffet and a humidor featuring hand-rolled cigars.
Bands play at night.
You might find seafood alfredo and spicy jerk sirloin on the specials board. Maine's original brewpub, this Old Port hang-out is as comfortable as any pub you can find. Inside you'll find a brick and wood interior, a copper-top bar with ceramic mugs hanging overhead and large tables that turn strangers into friends. Richard Pfeffer and Ed Stebbins have been serving fresh brews since 1988 in this English-style pub. During the summer, the taps pour Summer Wheat Ale, Raspberry wheat, Pale Ale, Best Bitter, Brown Ale, IPA and Black Fly Stout.