The vineyards are spread from Mount Pangeo hillsides till sealevel. The region climate is Mediterranean, characterized by mild winter and quite cool summer. The winery is built on the road from Mount Pangeo to the ancient theater of Philippi, I combining modern technology and limited production. The wines are fermented to dryness, then racked into stainless steel tanks. After 3-4 months of rest, the wines are blended and bottled.
Acidity balances the body and offers live aftertaste.