The wheat taste is the first flavor that is detectible. The ending is a tangy bitterness, perhaps from the hops. This taste stays with you for a few seconds. In the case of a wheat beer, there may be three names you ll hear in the name of the brew. Here in America, you ll obviously see a wheat beer called just that, a wheat beer.
American wheats are often crisp and refreshing with perhaps a touch of yeast fruit character.
They may be cloudy or clear depending upon filtration. German wheat beer is often referred to as weizen beer, literally wheat beer. Add this product to your Saved Products list.