Clearly, the benefits of these improved seed varieties help farmers to strengthen crops by making them more resistant to disease, increase crop yields, and reduce the use of pesticides as part of an integrated pest management program. As the American farmer continues to lead the world in productivity, the biotechnology industry is making rapid advances in developing the tools needed to feed the world in the 21st century. Just as we anticipate important medical advances as a result of this week's announcement of the completion of mapping the human genome, researchers are also decoding crops to identify the genes will make them more resistant to drought, disease and other forces of nature. By overcoming these obstacles, biotechnology will continue to greatly increase farmers' ability to grow the food and fiber necessary to feed and clothe families in this country and around the world.'' BIO represents more than 900 companies, academic institutions and biotech centers in 49 states and 26 nations. BIO members are involved in the research and development of healthcare, agricultural, industrial and environmental products.
All figures are estimates.
Corn plantings are down to a decreased infestation of the European corn borer.