As for the food, our menu pays respect to the region, but it's not without a certain flair. Which is why you might find poached trout and wild mushroom roulade sharing the same menu with a 16-ounce ribeye. If you're lucky, you even might be able to talk Ham, the owner, into fixing this world-famous butterflied leg of lamb. Dining - Wonderful regional cuisine with two entrees served nightly. California wine list with over 30 wines available.
Children usually eat dinner together prior to adults.
Special diets can be arranged with prior notice. There are a lot of other hospitable touches designed to make your stay what it should be, like the pool table, piano, porch swings, well stocked bar and horse shoe pit. Of course this same hospitality extends to kids as well. So stop on by. It's everything you could want in a western vacation.