This is super easy, something different and tastes great with the main course. This is a simple method for preparing pureed pumpkin. The pumpkin may be stored in the freezer for later usage in pies, muffins, etc. Sara Surprise your guests with this colorful dish. It's a great way to use fresh pumpkin.
Chopped apricots add a bit of sweetness to what is sure to become a holiday favorite.
This delicious, cream-like soup is served at our family's Thanksgiving dinner every year. This is a marvelous autumn potluck dinner. This fragrant, creamy soup is a wonderful way to warm up during the holidays. Fresh herbs mildly complement the flavor of pumpkin. Mozzarella cheese is melted throughout, and toasted almonds add a pleasant crunch.