I had the grilled chicken breast with chili mango and pineapple relish and my wife had the grilled vegetable pasta. Both were superb and there was more than enough left for a meal the next day at home. The decor is strictly aviation with a Breezy hanging from the ceiling.
All selections have an aviation type of name or history.
This is their fourth restaurant in the Chicago area and it really shows. Punch in 06C in your GPS and bring your appetite. The food was excellent. I had a 12 ounce fillet that was as good as anything I would could get from any of the best steak houses. The twice baked potato is a meal in itself.