I'm currently translating a novel from French to English which has a lengthy passage about cheese and, not being a cheese expert, I am stuck on a word, although I can describe the stuff, I don't know what it is called in English. It is a red colouring additive made from the seeds of a tropical tree, called the urucu, or something like that. If this makes sense to anyone and they can tell me what the English for this is, I would be very grateful.
Cheese making is a nexus for all manner of disciplines.
I'm currently translating a novel from French to English which has a lengthy passage about cheese and, not being a cheese expert, I am stuck on a word, although I can describe the stuff, I don't know what it is called in English. It is a red colouring additive made from the seeds of a tropical tree, called the urucu, or something like that. If this makes sense to anyone and they can tell me what the English for this is, I would be very grateful.