With production from four soft serve cones a minute up to 25 gallons per hour of frozen drinks, any business demands can be met. The frozen beverage equipment can be used for alcoholic drinks such as margaritas and daiquiris, or non-alcoholic concoctions like frozen cappuccino, fruit granita and lemonade. These units produce a consistent, creamy, crystalline ice product that will tempt the most discriminating taste buds. The soft serve units create a fluffy dairy delight. The shake machine will also produce smoothies, two dairy drinks that everyone enjoys.
All units offer the stand-by switch.
This feature allows the product to remain in the machine over-night, saving the owner hours of labor as well as mix. The frozen drink units have large faceplates which market the frozen potions inside. With a large range of options and finishes, Frosty Factory can customize a machine to fit most any requirements. Ease of operation and maintenance builds the user's confidence. Quality construction provides years of dependable and profitable service.