Green barley grass contains buffer minerals such as sodium, potassium, calcium, and magnesium. Buffer minerals neutralize acidic materials and can help people maintain a healthy acidity-alkalinity balance. Recently, research has unveiled many other possible benefits of green barley leaves. The barley used for AIM Barleygreen is organically grown and harvested when the leaves contain the widest spectrum of nutrients. Brown rice and kelp are added, and the result is AIM Barleygreen.
Barley grass is considered the most nutritional of the green grasses.
For reasons of palatability, higher nutrient content, and favorable harvesting features, green barley stands out as the best among these. The era of focusing on a single vitamin or mineral is gone .