They are now celebrating the Square's 20th anniversary. The creative menu contains specialized dishes and favorites for Appetizers, Pastas, Main Courses, and Desserts. All of his dishes display his extensive chef talent and he enjoys a la carte cooking. All of their desserts are homemade from Chocolate Mousse to Parfaits and a variety of cakes. Walter always uses the freshest of ingridients if possible from local sources.
All fish are fresh from various Fish markets.
Holstein, Jaeger, Cheese, Wiener, combination with Shrimp Scampi or Fried Shrimp, and you will love their authentic tastes. The regular menu is available also. And when you go, you will be charmed too by the ambiance, the warm smiles and the great food. 30 and 28.