There may be an abundance of food at harvest time but not enough food, or money to purchase it, the rest of the year. Although undernutrition due to famine receives more publicity, chronic undernutrition affects many more people in developing countries such as Bangladesh, India, Nepal, Pakistan, Sri Lanka, Ethopia, Nigeria, Zaire, Uganda and Mozambique. Choose a recorder and a reporter within your group. After each person in your group has read the information, have a group brainstorming session. List as many 'plus' statements as you can that result from the above information.
All statements are valid.
List as many 'minus' statements as you can that result from the above information. All statements are valid. List as many interesting questions as you can that result from the above information. Discuss where you can find answers to your questions. Activity 3 Work in small groups of three or four to brainstorm changes to the agrifood industry that have been made because of consumer demand.