Devon Restaurant, Lifton Hall Restaurant at Lifton Hall, Devon Meals are an essential part of the Lifton Hall experience. Glenys chooses the best quality fresh local produce to create dishes that are imaginative without being over-fussy. There is always something to suit every taste and appetite, and special dietary needs can be catered for. Breakfast choices range from freshly squeezed orange juice, fresh fruit with yogurt, smoked salmon with scrambled eggs or a full Devon breakfast which will satisfy the most discerning guest. An interesting packed lunch can be prepared for guests if requested.
Dinner is the perfect finish to a busy day.
We offer a three course a la carte menu which is available without any supplements to guests on dinner bed and breakfast terms. Our cheeseboard is made up of the best quality West Country cheeses including Yarg, Devon Blue and St Endellion brie all of which are made locally and are served with biscuits and fresh fruit. If the wait for dinner proves too much a Devon cream tea can be served in the lounge or out on the terrace. Our wine list is simple but caters for all tastes. We believe that wines should be reasonably priced with the imposition of huge markups.