Whether you are launching a new career or impressing friends and family, get your creative juices flowing by taking one of our culinary arts center courses. All cooking classes will be taught by Certified Executive Chef Thomas Gillin whose cooking shows appear on Blue Ridge Channel 11 and WHTM-ABC 27 Harrisburg.
Class sizes are limited.
This is the standard applied food service sanitation course of the National Restaurant Association. Participants who successfully complete the course receive the Association's certification. For individuals interested in learning to prepare special foods for all occasions. For individuals who have taken Gourmet I and are interested in learning advance techniques. Ethnic cuisine and specialty food items will be emphasized.