Blintzes are the Jewish eastern European version of the French treat.
The Israeli bent on having a light meal in the evening, after a theater performance or movie, will choose from among a number of specialty restaurants serving this delicacy with a choice of several different fillings. Filling 1 lb. 1 small package cream cheese 1 egg cinnamon 2-3 tbs. Add cinnamon and raisins. Add eggs and beat until smooth.