Some people call it the perfect food. Ancient cultures revered it.
Current cultures boil it, scramble it, fry it, and even dye it.
We love the egg. Nature's perfect package has, during the span of history, represented magic, mystery, medicine, rebirth, food, and omen. The egg plays a central role in many springtime festivals. In the Passover Seder, the roasted egg represents fertility and the unbroken circle of life. As the universal symbol of Easter, the egg is dyed, painted, embellished, and of course eaten.