Planning for the event, which serves 7,000 freshmen, faculty and staff, starts in March. But it's a way to blend the school's academic and residential sides at the earliest possible moment for the students' benefits. Food Focus A sandwich can score in more ways than one. Consider type of bread, the main protein and even the slather that provides flavor and brings all the components together. While possibilities seem endless, one thing is for certain.
Bold flavors combined with twists on the classics are likely to please.
Tracy O'Grady, sous-chef at Kinkead's in Washington, D.C., proved she had all three by capturing 10th place for the United States, competing against chefs from 22 countries. Reaching that level took two years of hard training and some serious networking. Calif.-based Original Hick'ry Pit's three restaurants to ease the pain of utility bills that have tripled in the last year. Operators across California are enduring the shock of similar escalations in monthly gas and electric bills as a result of the state's energy crisis. Deregulation of utilities resulted in little expansion of power plants during the past several years, while demand has steadily risen.