Willie Nelson washed dishes here. They still serve up eggs and pancakes country style with hot maple syrup. Killer juke box. Bright, cheery atmosphere and quick, friendly service. For the last decade, the Tap Room was a regular stop on our Northeast milk run.
Buffalo has some of the best fans in the country.
This stop will be sorely missed. My chef hat is off to Joe Silveroli, John Dickenson, and all the bartenders and employees. All you guys out there with a blues venue in your town, count your blessings, and pleeeease support the blues. It ain't getting' any easier. Very Much to Magic John Jones and Shannon Kori for the great playing and great vibes going down the road.