That s 56 times higher. The National Dairy Council in Ottawa who represent cheese manufacturers said if there was a mistake in labeling, don t blame the manufacturers, it was likely the retailers fault. Market Place found examples of both the manufacturer and retailer being at fault. Although we tested only 100 cheeses out of the hundreds of thousands out there, our results indicated that mistakes are being made and they re not all caught before you buy the cheese. The government body responsible for monitoring cheese at the manufacturing level is Agriculture Canada, but at the retail level the ball get passed to Industry Canada.
All regular cheeses have certain fat contents that are required by law.
Instead it s supposed to be called havarti-style cheese. Links Cheese, Cheese, Cheese - how to make it, different kinds and games to play to win cheese. CBC All Rights Reserved.