However, this study is also reinforced by the work done in Asian countries pointing to the green tea as a reason for the lower than normal incidences of heart disease and certain cancers. As scientific research continues to emphasis the importance of added flavonoids to the diet, we need to continue to search for convenient sources. The key will be regular, consistent intake of these valuable micro nutrients. As their name implies they are small, but the research is verifying their huge value to longevity and overall quality of life. Remember that the blend of both black and green is the ideal scenario.
Consistency is important.
Don't miss a day, your future depends on it. Quarterly review of Natural Medicine Fall, 1994. Brit J. Nutr. Canton Repository, p 1 March 25, 1996. This article is prepared by Don Caster for LMC Communications who holds the exclusive copyright, 1996.