Straw colored with a big nose of butter and figs, the wine has a smooth entry followed by buttery and nectarine flavors. It also has an adequate finish. This was one of the better wines of the evening. This is the second label of Hess. Straw in color, the wine has a big nose with some oak and pears together with butter and herbaceous undertones.
Citrusy flavors burst on the tongue.
It's full bodied and forward. It also has a pleasant minerally finish. Fine with the food as well. This was another star of the tasting. 1997 Echelon, Chardonnay, Central Coast.