Classes teach participants about nutrition, meal planning, food shopping and food safety.
The target audiences for the program are adults with limited resources. The Family Nutrition Program is sponsored by a grant of the Midwest Region Food and Consumer Service, United States Department of Agriculture. You may contact FNP Program Assistant at the Holmes Extension office for additional programs and information. More Helpful Information for You Back to top All educational programs conducted by Ohio State University Extension are availableon a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status. Keith L. Smith, Associate Vice President for Ad.