Lift folded dough off work surface, and scrape surface clean. Sprinkle work area with flour and repeat, rolling and folding 3 more times. Pat dough into rectangle. Work with one piece at a time, holding others in refrigerator until ready to use. Place on ungreased cookie sheets.
Curve ends to crescent shape.
Bake at 375 degrees until puffed and brown. Let cool slightly and serve. Please take a moment to review our Privacy Statement. The Internet Chef Inc. , All Rights Reserved.