This reaction between antibody and antigen sets off a series of reactions designed to protect the body from infection. Sometimes, this same series of reactions is triggered by harmless, everyday substances. This is the condition known as allergy, and the offending substance is called an allergen. Common inhaled allergens include pollen, dust, and insect parts from tiny house mites. Common food allergens include nuts, fish, and milk.
Allergic reactions involve a special set of cells in the immune system known as mast cells.
Inside, mast cells store reactive chemicals in small packets, called granules. When the antibodies encounter allergens, they trigger the release of granules, which spill out their chemicals onto neighboring cells, including blood vessels and nerve cells. One of these chemicals, histamine, binds to the surfaces of these other cells, through special proteins called histamine receptors. Interaction of histamine with receptors on blood vessels causes neighboring cells to become leaky, leading to the fluid collection, swelling, and increased redness characteristic of a runny nose and red, irritated eyes. Histamine also stimulates pain receptors, causing the itchy, scratchy nose, eyes, and throat common in allergic rhinitis .