Data covers turkeys raised, production and value.
At the national level, revisions to the estimates of turkeys raised was less than 0.4 percent. Shown in the table below are the changes to the turkeys raised. Consideration was given to all additional data now available, including poults hatched and placed, turkey slaughter, and the 1992 Census of Agriculture. Estimates published during 1988-93 were based on indications from the December grower survey and updated with hatchery data.