In a unique corner of the southern hemisphere, thousands of kilometers away from the world's major heavy industrial areas lies Western Australia. It is a land of unspoiled beauty, famous for its vast open spaces, rich farmlands, abundant sunshine and predictable rains. For many years, Western Australia has been strengthening its reputation for growing some of the world's finest quality lambs. Our produce is acclaimed for being naturally and humanely raised and free of disease and chemicals.
All production is free range and naturally produced.
Our lamb is always of the highest eating quality. With a flock of 30 million sheep we can supply large volumes We can supply prime lamb twelve months of the year from a production area that is over 2.5 million square kilometres. We supply our international customers with an extensive range of products - chilled or frozen, by air or sea. Our marketing responsibilities for all Western Australian export lamb ensure a consistent quality, a reliable supply, a stable market and a trading partner whose reputation is beyond reproach. Western Australia is blessed with the finest natural farmlands, highly competent producers and a processing industry that ranks alongside the very best in the world.