Document ID: EPA-HQ-OPP-2005-0176-0012
Agency: epa
Document Type: Supporting & Related Material
Title: 
Posted Date: 2005-12-28T05:00Z

Page
1
of
120
UNITED
STATES
ENVIRONMENTAL
PROTECTION
AGENCY
WASHINGTON,
D.
C.
20460
OFFICE
OF
PREVENTION,
PESTICIDES
AND
TOXIC
SUBSTANCES
5/
26/
2005
MEMORANDUM
SUBJECT:
Mancozeb,
Maneb
and
Metiram:
Revised
Aggregate
Dietary
Assessment
of
the
Common
Metabolite/
Degradate
Ethylene
Thiourea
(
ETU)
to
Support
Reregistration
including
Aggregate
ETU
Drinking
Water
Assessment
.

Chemical
ID
No.
600016.
DP
Barcode
No.
D305131
FROM:
Felecia
Fort,
Chemist
Reregistration
Branch
1
Health
Effects
Division,
7509C
THROUGH:
Whang
Phang,
Ph.
D.
Branch
Senior
Scientist
RRB1/
Health
Effects
Division,
7509C
TO:
Tawanda
Spears,
Chemical
Review
Manager
Christina
Scheltema,
Chemical
Review
Manager
Special
Review
and
Reregistration
Division,
7508C
This
assessment
has
been
revised
to
reflect
comments
submitted
by
the
EBDC/
ETU
Task
Force
during
Phase
4
of
the
reregistration
process.

Executive
Summary
The
purpose
of
this
memorandum
is
to
report
the
results
of
an
aggregate
dietary
exposure
analysis
for
Ethylene
Thiourea
(
ETU)
in
support
of
the
reregistration
of
the
chemicals,
metiram,
mancozeb,
and
maneb.
Ethylene
thiourea
(
ETU)
is
a
degradate
and
metabolite
of
the
ethylenebis
dithiocarbamate
(
EBDC)
fungicides
(
mancozeb,
maneb
and
metiram),
which
are
used
on
numerous
agricultural
crops,
including
vegetables,
fruit
and
nut
trees,
field
and
forage
crops,
and
grapes;
for
seed
treatment;
on
turf,
including
golf
courses,
residential
lawns
and
sod
farms;
on
ornamental
trees,
shrubbery,
perennials
and
annuals;
and
in
residential
home
gardens.
An
aggregate
risk
assessment
determines
the
risk
from
ETU
from
application
of
the
aforementioned
Page
2
of
120
EBDCs
and
include
acute,
chronic,
and
cancer
dietary
exposure
and
risk
estimates
for
ETU.
This
assessment
also
includes
aggregate
risk
estimates
for
drinking
water.

In
association
with
the
RED
for
each
EBDC,
separate
dietary
exposure
assessments
were
conducted.
In
each
of
these
assessments,
human
dietary
exposure
and
health
risk
associated
with
the
active
ingredient
were
estimated.
Also
addressed
in
each
assessment
are
the
dietary
exposure
and
risk
resulting
from
consumption
of
ETU
residues
derived
from
each
EBDC
individually.
ETU
has
been
demonstrated
to
be
a
direct­
acting
carcinogen
and
has
been
the
subject
of
toxicology
studies
from
which
HED
has
selected
the
most
appropriate
and
sensitive
toxic
effects
and
doses
to
serve
as
the
hazard
component
of
risk.
The
overall
dietary
exposure
and
risk
resulting
from
the
combined
sources
of
ETU
was
evaluated
herein
and
the
results
are
discussed
below.
Field
trial
or
monitoring
data
from
the
EBDC/
ETU
Market
Basket
Survey,
percent
crop
treated
information,
and
extensive
processing
study
results
were
used
for
all
crops.

The
acute
and/
or
chronic
dietary
analyses
for
ETU
show
that....

°
Estimated
chronic
dietary
exposures
for
all
population
subgroups
occupied
<
54%
of
the
chronic
Population
Adjusted
Dose
(
cPAD)
and
are
below
HED's
level
of
concern.

°
The
cancer
dietary
exposure
estimate
for
the
general
U.
S.
population
is
1.86
x
10­
6
which
is
slightly
above
HED's
level
of
concern.
The
commodity
contribution
analysis
indicates
that
apple
juice
and
leaf
lettuce
are
the
major
contributors
to
the
risk
estimates.

°
The
acute
risk
estimates
are
below
HED's
level
of
concern
at
the
99.9th
exposure
percentile
for
females
13­
49
years
old
(
55%
of
the
aPAD),
the
population
subgroup
of
concern.
The
Critical
Exposure
Contribution
analysis
shows
that
leaf
lettuce
and
turnip
greens
are
major
contributors
to
the
risk
estimates.

Drinking
water
concentrations
were
provided
by
the
Environmental
Fate
and
Effects
Division
and
were
from
a
PRZM­
EXAMS
analysis.
The
ETU
surface
water
Estimated
Drinking
Water
Concentrations
(
EDWCs)
were
generated
using
a
combined
monitoring/
modeling
approach.

When
water
modeling
residues
are
included
in
the
acute
and
chronic
assessment,
HED's
level
of
concern
is
not
exceeded
regardless
of
the
data
set
i.
e.,
surface
or
groundwater
EDWCs.
In
the
chronic
aggregate
assessment,
the
highest
exposed
population
subgroup
was
children
(
1
to
2
years
old)
which
occupied
56
to
58%
of
the
cPAD.
The
results
showed
that
inclusion
of
drinking
water
into
the
acute
assessment
had
the
most
significant
impact.
The
percent
of
the
aPAD
occupied
was
87%
at
the
99.9
%
ile
of
exposure.
For
the
cancer
assessment,
food
alone
is
of
concern,
therefore,
the
addition
of
drinking
water
only
adds
to
the
concern.
Cancer
risk
estimates
ranged
from
2.0
x
10­
6
to
2.1
x
10­
6.
Page
3
of
120
I.
Introduction
Dietary
risk
assessment
incorporates
both
exposure
and
toxicity
of
a
given
pesticide.
For
acute
and
chronic
assessments,
the
risk
is
expressed
as
a
percentage
of
a
maximum
acceptable
dose.
This
is
the
population
adjusted
dose
(
PAD),
which
HED
has
concluded
will
result
in
no
unreasonable
adverse
health
effects.
The
PAD
is
the
Reference
Dose
(
RfD)
divided
by
the
special
FQPA
Safety
Factor.
Dietary
risk
is
expressed
as
a
percentage
of
the
PAD.
For
acute
and
noncancer
chronic
exposures,
HED
is
concerned
when
estimated
dietary
risk
exceeds
100%
of
the
PAD.
HED
is
generally
concerned
when
estimated
cancer
risk
exceeds
one
in
one
million
(
i.
e.,
the
risk
exceeds
1
x
10­
6).
References
which
discuss
the
acute
and
chronic
risk
assessments
in
more
detail
are
available
on
the
EPA/
pesticides
web
site:
"
Available
Information
on
Assessing
Exposure
from
Pesticides,
A
User's
Guide",
6/
21/
2000,
web
link:
http://
www.
epa.
gov/
fedrgstr/
EPA­
PEST/
2000/
July/
Day­
12/
6061.
pdf
;
or
see
SOP
99.6
(
8/
20/
99).

Separate
dietary
assessments
for
metiram,
mancozeb,
and
maneb
which
include
an
assessment
of
ETU
from
the
use
of
each
individual
EBDC
have
been
conducted.

II.
Residue
Information
In
1977,
the
Agency
initiated
a
Special
Review
and
Continued
Registration
of
Pesticide
Products
containing
EBDCs.
The
need
for
Special
Review
of
the
EBDCs
was
based
on
evidence
suggesting
that
the
EBDCs
and
ETU,
a
metabolite
and
degradation
product
of
these
pesticides,
posed
potential
risks
to
human
health
and
the
environment.
In
1982,
the
Agency
concluded
this
Special
Review
by
issuing
a
Final
Determination
(
PD
4)
which
required
risk
reduction
measures
to
prevent
unreasonable
adverse
effects
pending
development
and
submission
of
additional
data
needed
for
improved
risk
assessment.

In
1987,
EPA
issued
a
second
Notice
of
Initiation
of
Special
Review
of
the
EBDC
pesticides
because
of
health
concerns
caused
by
ETU.
The
Preliminary
Determination
(
PD
2/
3)
was
published
12/
20/
89
(
54
FR
52158),
and
the
Final
Determination
(
PD
4)
for
this
Special
Review
was
published
3/
2/
92
(
57
FR
7484).
It
was
determined
that
the
dietary
risks
of
EBDCs
exceed
the
benefits
for
the
following
food/
feed
uses
for
which
one
or
more
of
the
EBDC
pesticides
are
registered:
apricots,
carrots,
celery,
collards,
mustard
greens,
nectarines,
peaches,
rhubarb,
spinach,
succulent
beans,
and
turnips;
accordingly,
the
Agency
has
canceled
all
EBDC
products
registered
for
use
on
these
crops.
Residue
data
have
been
submitted
for
the
reinstatement
of
some
of
those
uses
of
EBDCs
including
carrots,
celery,
collards,
and
mustard
greens.

Crops
treated
with
EBDCs
may
contain
both
EBDC
and
ETU
residues;
in
addition,
cooking
and/
or
processing
may
result
in
conversion
of
EBDC
residues
to
ETU,
or
in
concentration
or
reduction
of
existing
ETU
residues.
Therefore,
both
EBDC
and
ETU
residues
may
be
consumed
in
the
diet.
Page
4
of
120
Residue
Data
used
for
Acute,
Chronic,
and/
or
Cancer
Assessments:

HED
typically
uses
two
types
of
monitoring
data
in
its
probabilistic
acute
dietary
exposure
assessments.
For
commodities
considered
to
be
partially
blended,
such
as
juices
or
small
fruits,
composite
samples
consisting
of
2
to
5
lbs
are
expected
to
have
similar
residues
to
smaller
quantities
that
would
be
consumed
as
a
single
serving.
However,
for
non­
blended
commodities,
such
as
apples
or
bananas,
residues
in
a
2
to
5
lb
composite
are
not
considered
representative
of
the
highest
residue
that
might
be
present
in
a
single
fruit
(
single
unit).
Use
of
composite
sample
residues
for
non­
blended
commodities
in
an
acute
probabilistic
analysis
would
underestimate
potential
dietary
exposure
and
risk.
If
available,
single
unit
(
often
referred
to
as
single­
serving)
residue
data
are
used
in
acute
assessments.
In
the
absence
of
single
unit
monitoring
data
(
e.
g.,
from
USDA/
PDP
or
registrants),
and
in
order
to
conduct
a
more
refined
dietary
exposure
assessment,
HED
typically
uses
a
statistical
procedure
known
as
'
decompositing'
to
better
estimate
the
maximum
potential
residue
levels
(
e.
g.,
theoretical
single
unit
residues)
from
composite
monitoring
samples.

When
possible,
market
basket
survey
(
MBS)
data,
generated
by
the
ETU
Task
Force,
were
used
to
calculate
anticipated
residues.
Although
the
EBDC/
ETU
MBS
data
were
collected
in
1989/
1990,
the
Agency
has
determined
that
these
data
are
essentially
as
representative
of
EBDC
fungicide
use
today
as
they
were
13
years
ago;
extensive
justification
of
this,
particularly
in
terms
of
minimal
changes
in
%
CT
and
application
rates
over
the
years,
has
been
provided
by
C.
Swartz
(
7/
11/
03;
D290137,
D290139,
and
D290140).
MBS
data
are
available
on
the
following
foods:
green
beans
(
raw,
frozen,
canned,
and
baby
food),
dry
beans
(
dry
and
canned),
broccoli
(
raw
and
frozen),
celery,
sweet
corn
(
raw,
frozen,
canned),
cucumbers,
lettuce,
meat,
milk,
onion
(
dry
bulb),
potato
(
raw,
frozen),
and
tomato
(
raw,
juice,
ketchup,
paste,
puree).

In
the
EBDC/
ETU
Market
Basket
Survey,
samples
were
purchased
at
consumer
retail
outlets.
Shoppers
were
instructed
to
select
blemish
free
commodities
in
amounts
similar
to
those
purchased
by
typical
consumers.
The
shoppers
were
also
advised
to
purchase
the
commodities
in
bags
wherever
possible,
with
the
assumption
that
bagged
commodities
were
more
likely
to
come
from
the
same
field.
For
example,
the
protocol
directed
shoppers
to
select
eight
cucumbers
for
each
sample.
The
samples
were
composited
and
a
subsample
was
taken
for
the
analyses.

The
EBDC/
ETU
MBS
data
for
non­
blended
commodities
were
not
decomposited
for
the
EBDC
acute
dietary
exposure
assessments.
Although
this
may
underestimate
acute
dietary
exposure
to
some
extent,
HED
has
opted
to
use
the
composite
data
directly
when
considering
that
(
1)
the
samples
taken
for
the
MBS
were
of
a
smaller
size
than
is
done
for
most
other
monitoring
studies,
and
the
shoppers
were
instructed
to
take
samples
from
the
same
lot,
both
of
which
should
lead
to
a
more
homogeneous
residue
distribution
within
the
sample;
(
2)
shoppers
were
instructed
to
choose
blemish­
free
fruit
or
vegetables
(
for
fresh
commodities),
increasing
the
likelihood
that
treated
commodities
were
selected;
(
3)
decompositing
samples
for
metabolite
ETU
residues
would
not
be
appropriate,
since
the
likelihood
of
finding
ETU
does
not
have
a
consistent
relationship
with
detection
of
EBDC
residues;
and
(
4)
acute
risks
are
not
particularly
of
concern
for
EBDCs;
rather,
the
cancer
risks
are
of
primary
concern,
and
use
of
composite
residue
values
is
appropriate
for
cancer
exposure
and
risk
assessment.
Although
acute
dietary
exposure
and
risk
Page
5
of
120
from
monitored
commodities
may
be
slightly
underestimated
because
the
MBS
samples
were
not
decomposited,
the
risk
from
other
(
non­
monitored)
commodities
is
likely
to
be
greatly
overestimated
because
field
trial
data
were
used,
and
because,
in
some
instances,
an
assumption
of
100
%
CT
was
used.

Refer
to
the
individual
EBDC
anticipated
residue
and/
or
dietary
assessment
for
detailed
information
on
the
derivation
of
the
residue
inputs.

Acute
Anticipated
Residues
For
the
probabilistic
acute
dietary
exposure
analysis,
the
entire
distributions
of
residue
data
from
field
trials
or
monitoring
data
were
used
to
generate
residue
distribution
files
(
RDFs)
for
commodities
that
are
considered
to
be
not
blended
or
partially
blended
(
see
Table
1).
For
commodities
considered
to
be
blended
in
this
analysis;
the
average
residues
incorporating
the
likely
maximum
estimated
%
CT
was
used
as
a
point
estimate.

The
analysis
for
commodities
where
more
than
one
EBDC
may
be
registered
on
the
commodity,
different
approaches
were
taken,
depending
upon
the
source
of
the
residue
data.
It
was
assumed
that
commodities
would
not
be
treated
with
more
than
one
EBDC
in
a
season,
as
there
are
not
data
available
to
determine
the
relative
amount
of
crops
treated
with
more
than
one
EBDC.
Only
data
for
the
individual
chemicals
are
available.
When
more
than
one
EBDC
is
used
on
any
crop,
and
the
MBS
data
were
used
for
the
assessment,
then
the
percent
crop
treated
values
were
summed,
and
an
RDF
was
created
in
which
zeroes
were
added
proportionately.
For
a
few
commodities
mancozeb
field
trial
data
were
used
for
both
mancozeb
and
maneb.
Those
commodities
were
treated
similarly
to
the
commodities
using
MBS.
Individual
field
trial
data
were
used
for
only
two
commodities,
apples
and
grapes,
that
have
registrations
for
more
than
one
EBDC.
RDFs
were
created
with
a
proportionate
number
of
values
from
the
relative
percent
crop
treated
for
each
chemical.
For
example,
the
percent
crop
treated
values
for
mancozeb,
maneb,
and
metiram
on
apples
is
35,
5,
and
25,
respectively.
Therefore,
an
RDF
where
35%
of
the
values
representing
treated
commodities
were
from
mancozeb
field
trials,
5%
from
maneb
field
trials,
and
25%
from
metiram
field
trials
was
created.

Chronic
Anticipated
Residues
Chronic
anticipated
residues
were
also
calculated
from
field
trial
or
monitoring
data
for
ETU.
Averages
of
the
field
trial
and
MBS
residues
were
used.
In
determining
the
average
residue
when
two
or
more
EBDCs
are
used
on
a
crop,
the
following
equation
was
used.
See
attachment
1
for
detailed
residue
information.

Mancozeb
Residue
x
Mancozeb
%
CT
+
Maneb
residue
x
Maneb
%
CT
+
Metiram
residue
x
Metiram
%
CT
=
Chronic
AR
forETU
Page
6
of
120
Usage
Data
Percent
crop
treated
data
(
PCT)
are
available
for
most
commodities.
A
Quantitative
Usage
Analysis
(
QUA)
(
F.
Hernandez,
12/
2/
02)
was
used
for
the
original
assessment.
In
response
to
comments
in
the
Phase
3
Public
Participation
Process
for
the
EBDC
REDs,
BEAD
has
provided
updated
usage
information
in
a
Screening
Level
Usage
Analysis
(
SLUA)
(
J.
Carter,
3/
31/
05).
PCT
values
from
both
the
QUA
and
SLUA
were
used
in
this
assessment.
In
general
the
PCT
values
are
similar
from
both
analyses.
The
newer
PCT
values
were
used;
if
a
commodity
was
not
listed
in
the
SLUA,
but
was
included
in
the
QUA,
then
the
value
in
the
QUA
was
used.
Commodities
that
are
not
included
in
either
assessment
are
assumed
to
be
100%
crop
treated.

In
acute
analyses
(
except
blended
commodities)
the
adjustment
for
%
CT
is
incorporated
in
the
residue
distribution
files
(
RDFs)
via
addition
of
zero
residue
values
corresponding
to
the
%
of
crop
not
treated.
For
blended/
not
further
processed
commodities
where
monitoring
data
are
available,
the
entire
distribution
of
monitoring
data
with
no
further
adjustment
for
%
CT
were
used.
For
blended/
processed
commodities
where
monitoring
data
are
available
and
for
all
blended
commodities
where
field
trial
data
were
used,
%
CT
is
incorporated
into
a
point
estimate.

Additional
information
can
be
found
in
the
document,
Ethylene
bisdithiocarbamates
[
Mancozeb,
Maneb,
and
Metiram].
Summary
of
Percent
Crop
Treated
(%
CT),
and
Justification
for
Use
of
the
1990
EBDC
Market
Basket
Survey
in
Dietary
Exposure
Assessments
for
Reregistration.
Mancozeb
DB
Barcode
No.
D290139;
Maneb
DP
Barcode
No.
D290140;
Metiram
DB
Barcode
No.
D290137.[
9/
4/
03],
C.
Swartz.
A
summary
table
from
this
document
which
shows
the
%
CT
used
for
each
EBDC
is
attached
(
Attachment
9).
The
new
SLUAs
are
attached
as
well
(
Attachments
10,
11,
and
12).

Processing
Factors
Processing
factors
were
obtained
from
processing
studies
submitted
by
the
registrant
and
were
compiled
in
a
memo
entitled
"
Reregistration
of
Mancozeb,
Maneb,
and
Metiram:
Processing
and
Cooking
Factors
to
be
Used
in
the
Dietary
Risk
Assessment",
(
C.
Olinger,
DP
Barcodes
D289569,
D289570,
and
D289571,
11/
05/
03).
These
factors
include
cooking,
peeling,
washing
and
processing
factors.

III.
DEEM­
FCID
 
Program
and
Consumption
Information
Acute,
chronic
and
cancer
dietary
exposure
assessments
were
conducted
using
the
Dietary
Exposure
Evaluation
Model
software
with
the
Food
Commodity
Intake
Database
(
DEEMFCID
 
,
Version
1.3),
which
incorporates
consumption
data
from
USDA's
Continuing
Surveys
of
Food
Intakes
by
Individuals
(
CSFII),
1994­
1996
and
1998.
The
1994­
96,
98
data
are
based
on
the
reported
consumption
of
more
than
20,000
individuals
over
two
nonconsecutive
survey
days.
Foods
"
as
consumed"
(
e.
g.,
apple
pie)
are
linked
to
EPA­
defined
food
commodities
(
e.
g.
apples,
peeled
fruit
­
cooked;
fresh
or
N/
S;
baked;
or
wheat
flour
­
Page
7
of
120
cooked;
fresh
or
N/
S,
baked)
using
publicly
available
recipe
translation
files
developed
jointly
by
USDA/
ARS
and
EPA.
Consumption
data
are
averaged
for
the
entire
U.
S.
population
and
within
population
subgroups
for
chronic
exposure
assessment,
but
are
retained
as
individual
consumption
events
for
acute
exposure
assessment.

For
chronic
exposure
and
risk
assessment,
an
estimate
of
the
residue
level
in
each
food
or
food­
form
(
e.
g.,
orange
or
orange
juice)
on
the
food
commodity
residue
list
is
multiplied
by
the
average
daily
consumption
estimate
for
that
food/
food
form.
The
resulting
residue
consumption
estimate
for
each
food/
food
form
is
summed
with
the
residue
consumption
estimates
for
all
other
food/
food
forms
on
the
commodity
residue
list
to
arrive
at
the
total
average
estimated
exposure.
Exposure
is
expressed
in
mg/
kg
body
weight/
day
and
as
a
percent
of
the
cPAD.
This
procedure
is
performed
for
each
population
subgroup.

For
acute
exposure
assessments,
individual
one­
day
food
consumption
data
are
used
on
an
individual­
by­
individual
basis.
The
reported
consumption
amounts
of
each
food
item
can
be
multiplied
by
a
residue
point
estimate
and
summed
to
obtain
a
total
daily
pesticide
exposure
for
a
deterministic
(
Tier
1
or
Tier
2)
exposure
assessment,
or
"
matched"
in
multiple
random
pairings
with
residue
values
and
then
summed
in
a
probabilistic
(
Tier
3/
4)
assessment.
The
resulting
distribution
of
exposures
is
expressed
as
a
percentage
of
the
aPAD
on
both
a
user
(
i.
e.,
those
who
reported
eating
relevant
commodities/
food
forms)
and
a
per­
capita
(
i.
e.,
those
who
reported
eating
the
relevant
commodities
as
well
as
those
who
did
not)
basis.
In
accordance
with
HED
policy,
per
capita
exposure
and
risk
are
reported
for
all
tiers
of
analysis.
However,
for
tiers
1
and
2,
significant
differences
in
user
vs.
per
capita
exposure
and
risk
are
identified
and
noted
in
the
risk
assessment.

IV.
Toxicological
Information
The
HIARC
evaluated
the
toxicology
database
of
ETU
on
February
20,
2003
and
selected
the
doses
and
endpoints
for
risk
assessment
based
on
a
variety
of
exposure
pathways
resulting
from
use
of
the
EBDC
fungicides
(
K.
Farwell,
TXR#
0051924,
5/
28/
03).
These
are
shown
in
the
Table
1.
below.

Table
1.
ETU
Toxicological
Doses
and
Endpoints
for
Use
in
Human
Health
Risk
Assessment
Exposure
Scenario
Dose
Used
in
Risk
Assessment
and
UFs
Special
FQPA
SF
and
Endpoint
for
Risk
Assessment
Study
and
Toxicological
Effects
ETU
Dietary
Exposures
Acute
Dietary
Females
13
­
50
NOAEL
=
5
mg/
kg/
day
UF
=
100X
(
inter
and
intraspecies)
UF
=
10Xdatabase
Total
UF
=
1000X
Acute
RfD
=
0.005
mg/
kg/
day
Special
FQPA
SF
=
1X
aPAD
=
Acute
RfD
FQPA
SF
aPAD
=
0.005
mg/
kg/
day
Developmental
Rat
Toxicity
(
Khera
Study,
MRID
No.
45937601)
LOAEL
=
10
mg/
kg/
day,
based
on
developmental
defects
of
brain.
Table
1.
ETU
Toxicological
Doses
and
Endpoints
for
Use
in
Human
Health
Risk
Assessment
Exposure
Scenario
Dose
Used
in
Risk
Assessment
and
UFs
Special
FQPA
SF
and
Endpoint
for
Risk
Assessment
Study
and
Toxicological
Effects
Page
8
of
120
Acute
Dietary
General
Population
N/
A
No
appropriate
endpoint
attributable
to
a
single
exposure
(
dose)
was
identified.

Chronic
Dietary
NOAEL
=
0.18
mg/
kg/
day
UF=
100X
(
inter
and
intraspecies)
UF
=
10Xdatabase
Total
UF
=
1000X
Chronic
RfD=
0.0002
mg/
kg/
day
FQPA
SF
=
1X
cPAD
=
Chronic
RfD
FQPA
SF
cPAD
=
0.0002
mg/
kg/
day
Dog
Chronic
Oral
Toxicity
MRID
No.
LOAEL=
1.99
mg/
kg/
day
based
on
thyroid
toxicity
Cancer
[
oral/
dermal/
inhalation]
Q1*
=
6.01x10­
2
(
mg/
kg/
day)­
1
ETU
is
classified
as
a
Group
B2
carcinogen
with
a
low­
dose
extrapolation
approach
for
human
risk
assessment,
based
on
liver
tumors
in
female
mice
V.
Results/
Discussion
As
stated
above,
for
acute
and
chronic
assessments,
HED
is
concerned
when
dietary
risk
exceeds
100%
of
the
PAD.
The
DEEM­
FCID
 
analyses
estimate
the
dietary
exposure
of
the
U.
S.
population
and
26
population
subgroups.
The
results
reported
in
Table
2
(
acute
assessments)
are
for
females
13­
49
years
old,
the
population
subgroup
of
toxicological
concern
for
acute
assessments
and
in
Table
3
(
chronic
assessments)
are
for
the
general
U.
S.
Population,
all
infants
(<
1
year
old),
children
1­
2,
children
3­
5,
children
6­
12,
youth
13­
19,
females
13­
49,
adults
20­
49,
and
adults
50+
years.
Cancer
risk
is
determined
for
the
general
U.
S.
population
only.

Results
of
Acute
Dietary
Exposure
Analysis
Results
are
reported
at
the
99.9th
percentile
of
exposure
because
the
assessment
incorporated
estimates
of
%
CT.

Table
2.
Results
of
Acute
Dietary
Exposure
Analysis*

Population
Subgroup
aPAD
(
mg/
kg/
day)
95th
Percentile
99th
Percentile
99.9th
Percentile
Exposure
(
mg/
kg/
day)
%
aPAD
Exposure
(
mg/
kg/
day)
%
aPAD
Exposure
(
mg/
kg/
day)
%
aPAD
Females
13­
49
years
old
0.005
0.000098
2.0
0.000551
11
0.002725
55
Page
9
of
120
The
results
indicate
that
dietary
risk
estimates
for
ETU
are
not
of
concern
for
the
population
subgroup,
females
13­
49
years
old.

Results
of
Chronic
Dietary
Exposure
Analysis
Table
3.
Results
of
Chronic
Dietary
Exposure
Analysis
Population
Subgroup
cPAD
(
mg/
kg/
day)
Exposure
(
mg/
kg/
day)
%
cPAD
ETU
General
U.
S.
Population
0.0002
0.000031
16
All
Infants
(<
1
year
old)
0.0002
0.0000061
31
Children
1­
2
years
old
0.0002
0.000108
54
Children
3­
5
years
old
0.0002
0.000072
36
Children
6­
12
years
old
0.0002
0.000033
16
Youth
13­
19
years
old
0.0002
0.000021
11
Adults
20­
49
years
old
0.0002
0.000025
12
Adults
50+
years
old
0.0002
0.000026
13
Females
13­
49
years
old
0.0002
0.000027
14
**
The
values
for
the
highest
exposed
population
for
each
type
of
risk
assessment
are
bolded.

Results
of
Cancer
Dietary
Exposure
Analysis
The
estimated
exposure
of
the
general
U.
S.
population
to
ETU
is
0.000031
mg/
kg/
day.
Applying
the
Q
1
*
of
0.0601(
mg/
kg/
day)­
1
to
the
exposure
value
results
in
a
cancer
risk
estimate
of
1.86
x
10­
6.
Therefore,
estimated
cancer
risk
was
slightly
above
HED's
level
of
concern.
A
Commodity
Contribution
Analysis
conducted
showed
that
leaf
lettuce,
and
apple
juice
were
the
major
contributors
to
the
risk
estimates.

Table
4.
Results
of
Cancer
Dietary
Exposure
Analysis
­
Food
Alone
Population
Subgroup
Exposure
(
mg/
kg/
day)
Estimated
Cancer
Risk
General
U.
S.
Population
0.000031
1.86
x
10­
6
Page
10
of
120
VI.
Characterization/
Uncertainties
In
general,
the
assessments
were
highly
refined
since
the
residues
were
from
either
field
trial
or
MBS
data.
Almost
all
data
sets
were
adjusted
for
percent
of
crop
treated.
All
plant
and
livestock
commodity
data
sets
were
refined
by
the
application
of
one
or
more
of
the
relevant
washing,
peeling,
cooking,
processing,
and
in
vivo
factors
to
estimate
the
degree
of
degradation
of
the
EBDC
to
ETU
as
well
as
the
conversion
of
the
EBDC
into
ETU
via
physicochemical
or
metabolic
processes.
However,
there
were
several
uncertainties
associated
with
dietary
exposure
analyses.
These
tended
to
result
in
more
conservative
exposure
estimates
including
the
following:

°
Field
trial
data
are
conservative
as
they
represent
residues
at
harvest
as
opposed
to
residues
at
the
time
of
consumption.
Thus,
the
dissipation
of
residues
during
shipping
and
storage
are
not
reflected
in
these
data.

°
For
maneb,
the
adequacy
of
the
residue
data
to
support
tolerances
is
poor
for
apple,
grape,
seed­
treated
crops,
leaf
lettuce,
all
other
leafy
greens,
fig,
cranberry,
and
papaya.
This
based
on
extremely
limited
sampling
and/
or
lack
of
adherence
to
the
registered/
PD4
directed
use
patterns.
In
all
of
these
cases,
either
extrapolation
to
the
label
use
pattern
or
use
of
mancozeb
field
trial
data
were
necessary
to
estimate
maneb
and
ETU
dietary
exposure.
In
the
case
of
leaf
lettuce,
contribution
to
the
risk
are
moderate
to
high.
Higher
quality
data
would
provide
much
more
confidence
in
the
exposure
assessment
although
such
data
may
either
increase
or
decrease
dietary
exposure.

°
Use
of
100%
crop
treated
was
necessary
for
several
crops
such
as
Belgium
endive,
Brussels
sprouts,
celery,
cranberry,
endive,
flax,
papaya,
safflower,
and
turnips
grown
only
for
tops.
In
the
cases
of
endives,
papaya,
and
turnip
tops,
accurate
estimates
of
%
CT
would
help
refine
exposure
estimates
for
these
low
to
moderate
exposure
and
risk
contributors,
depending
on
the
assessment.

°
Although
studies
are
available
to
determine
the
loss
of
ETU
and
conversion
of
EBDC
to
ETU
upon
cooking
and
certain
processing
steps,
little
data
are
available
to
ascertain
the
degree
of
physical
ETU
removal
during
washing,
peeling,
etc.
As
a
result,
many
ETU
estimates
are
expected
to
be
somewhat
conservative
even
though
the
majority
of
ETU
residues
are
not
likely
to
be
on
the
surface
of
foods.

C
The
generation
of
market
basket
survey
data
to
be
used
in
dietary
exposure
assessments
to
replace
the
field
trial
data
used
for
numerous
crops
would
permit
major
refinements.
Single
unit
sampling
would
permit
further
refinement
although
it
was
deemed
that
decomposition
of
MBS
data
was
not
necessary
at
this
time.

C
Registrant­
generated
washing,
cooking,
and
processing
studies
are
available
and
the
CARC
determined
that
7.5%
of
the
consumed
EBDC
could
get
metabolized
to
ETU
in
vivo.
These
factors
were
applied
directly
to
the
field
trial
or
MBS
data
with
fairly
liberal
translation
between
commodities.
It
is
suspected
that
some
factors,
when
applied
to
certain
foods,
may
either
underestimate
or
overestimate
exposure.
Generally,
conversion
of
EBDC
to
ETU
due
to
Page
11
of
120
heating
is
the
step
resulting
in
the
most
significant
conversion
of
EBDC
to
ETU.
The
overall
conclusion
considering
all
of
the
applied
factors
in
toto
is
that
net
exposure
will
not
be
underestimated.
In
the
case
of
meat,
there
are
cooking
data
to
estimate
losses
and
conversion
of
residues.

VII.
Conclusions
The
Tier
3
Monte
Carlo
acute
and
chronic
dietary
risk
assessments
were
conducted
for
all
supported
food
uses.
For
ETU,
the
aggregate
acute
risk
estimates
are
below
the
Agency's
level
of
concern
at
the
99.9th
exposure
percentile
for
females
13­
49
years
old,
the
population
subgroup
of
concern
(
55%
of
the
aPAD).
For
all
commodities,
the
chronic
risk
estimates
are
below
the
Agency's
level
of
concern
for
ETU
for
the
general
U.
S.
population
(
17%
of
the
cPAD)
and
all
population
subgroups.
The
ETU
aggregate
chronic
dietary
exposure
estimate
for
the
highest
exposed
population
subgroup,
children
1­
2
years
old,
is
54%
of
the
cPAD.
The
cancer
risk
estimate
associated
with
exposure
to
ETU
is
1.86
x
10­
6
for
the
general
U.
S.
population,
and
is
slightly
above
the
Agency's
level
of
concern.

Table
5.
Summary
of
Aggregate
Dietary
Exposure
and
Risk
for
ETU]

Population
Subgroup
Acute
Dietary
Chronic
Dietary
Cancer
Dietary
Exposure
(
mg/
kg/
day)
%
aPAD
Dietary
Exposure
(
mg/
kg/
day)
%
cPAD
Risk
General
U.
S.
Population
0.000031
16
1.86
x
10­
6
All
Infants
(<
1
year
old)
0.0000061
31
Children
1­
2
years
old
0.000108
54
Children
3­
5
years
old
0.000072
36
Children
6­
12
years
old
0.000033
16
Youth
13­
19
years
old
0.000021
11
Adults
20­
49
years
old
0.000025
12
Adults
50+
years
old
0.000027
14
Females
13­
49
years
old
0.002725
55
0.000026
13
VIII.
Drinking
Water
The
OPP
Environmental
Fate
and
Effects
Division
(
EFED)
prepared
the
drinking
water
assessment
Page
12
of
120
for
ETU.
ETU
is
highly
water
soluble,
and
may
reach
both
surface
and
ground
water
under
some
conditions.
Estimated
drinking
water
concentrations
(
EDWCs)
for
surface
water
were
derived
using
a
combined
modeling/
monitoring
approach.

The
monitoring
data
were
from
a
targeted
surface
water
monitoring
study
conducted
by
the
ETU
Task
Force,
in
which
none
of
the
tested
water
samples
had
concentrations
above
the
limit
of
detection
of
0.1
ppb.
Information
from
the
surface
water
monitoring
study
was
used
to
refine
outputs
from
the
linked
PRZM­
EXAMS
models,
which
determined
ETU
drinking
water
concentrations
based
on
application
of
maneb
to
peppers
in
Florida.
A
ground
water
EDWC
was
selected
from
a
targeted
ground
water
monitoring
study
conducted
in
FL
in
a
known
EBDC
use
area.

In
the
dietary
assessment,
a
point
estimate
was
used
for
the
two
commodities
"
Water,
direct,
all
sources"
and
"
Water,
indirect,
all
sources"
in
the
residue
file
editor
of
DEEM­
FCID.
The
following
EDWCs
were
used
in
the
assessments,

ETU
Surface
Water
EDWCs
(
from
PRZM­
EXAMS
and
monitoring
data):
acute
(
peak)
surface
water
=
0.1
(
monitoring)
to
25.2
(
modeling)
ppb
chronic/
cancer
surface
water
=
0.1
ppb
ETU
Ground
Water
EDWC
(
from
a
Targeted
Monitoring
Study
in
FL):
acute/
chronic/
cancer
ground
water
=
0.21
ppb
Table
6.
Results
of
Chronic
Dietary
Exposure
Analysis
for
Food
and
Drinking
Water
Population
Subgroup
cPAD
(
mg/
kg/
day)
Surface
Water
EDWC
(
0.1
ppb)
Groundwater
EDWC
(
0.21
ppb)

Exposure
(
mg/
kg/
day)
%
cPAD
Exposure
(
mg/
kg/
day)
%
cPAD
General
U.
S.
Population
0.0002
0.000033
17
0.000035
18
All
Infants
(<
1
year
old)
0.0002
0.000068
33
0.000076
38
Children
1­
2
years
old
0.0002
0.000111
56
0.000115
58
Children
3­
5
years
old
0.0002
0.000075
37
0.000078
39
Children
6­
12
years
old
0.0002
0.000035
17
0.000037
18
Youth
13­
19
years
old
0.0002
0.000023
12
0.000024
12
Adults
20­
49
years
old
0.0002
0.000027
13
0.000029
15
Females
13­
49
years
old
0.0002
0.000028
14
0.000030
15
Adults
50+
years
old
0.0002
0.000029
15
0.000031
16
Page
13
of
120
**
The
values
for
the
highest
exposed
population
for
each
type
of
risk
assessment
are
bolded.

Table
7.
Results
of
Cancer
Dietary
Exposure
Analysis
­
Food
and
Water
Population
Subgroup
Water
Source
Exposure
(
mg/
kg/
day)
Estimated
Cancer
Risk
General
U.
S.
Population
Ground
(
0.21
ppb)
0.000035
2.1
x
10­
6
Surface
(
0.1
ppb)
0.000033
2.0
x
10­
6
Table
8.
Results
of
Acute
Dietary
Exposure
Analysis
­
Food
and
Water*

Population
Subgroup
aPAD
(
mg/
kg/
day)
95th
Percentile
99th
Percentile
99.9th
Percentile
Exposure
(
mg/
kg/
day)
%
aPAD
Exposure
(
mg/
kg/
day)
%
aPAD
Exposure
(
mg/
kg/
day)
%
aPAD
Females
13­
49
years
old
0.005
0.001304
26
0.002148
43
0.004331
87
*
EDWC
=
25.2
ppb
When
water
modeling
residues
are
included
in
the
acute
and
chronic
assessment,
HED's
level
of
concern
is
not
exceeded
regardless
of
the
data
set
i.
e.,
surface
or
groundwater
EDWCs.
In
the
chronic
aggregate
assessment,
the
highest
exposed
population
subgroup
was
children
(
1
to
2
years
old)
which
occupied
56
to
58%
of
the
cPAD.
The
results
showed
that
inclusion
of
drinking
water
into
the
acute
assessment
had
the
most
significant
impact.
The
percent
of
the
aPAD
occupied
was
87%
at
the
99.9
%
ile
of
exposure.
For
the
cancer
assessment,
food
alone
is
of
concern,
therefore,
the
addition
of
drinking
water
only
adds
to
the
concern.

IV.
List
of
Attachments
Attachment
1:
Summary
of
Chronic
Anticipated
Residues
Attachment
2:
ETU
Chronic
Dietary
Assessment
­
Residue
File
Attachment
3:
ETU
Chronic
Dietary
Assessment
­
Results
Attachment
4:
ETU
Acute
Dietary
Assessment
­
Residue
File
Attachment
5
ETU
Acute
Dietary
Assessment
­
Results
Attachment
6:
Commodity
Contribution
Analysis
Attachment
7:
Critical
Exposure
Contribution
Attachment
8:
Chronic
and
Cancer
Dietary
Assessment
­
Water
Alone
Attachment
9:
Aggregate
Acute
Dietary
Assessment
­
Food
plus
Water
Page
14
of
120
cc:
Include
self
and
William
Cutchin
Page
15
of
120
Summary
of
Chronic
Anticipated
Residues
Chronic
Anticipated
Residues
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Almond
0.007
10
0.000700
Almond
Cooked
0.00613
10
0.000613
Apple
0.00562
30
0.0658
1
0.01
11
0.003444
Apple,
Cooked
0.0026
30
0.065
1
0.0037
11
0.007687
Apple
Dried
0.0033
30
0.066
1
0.01
11
0.008690
Apple
Dried
Cooked
0.0022
30
0.057
1
0.0037
11
0.006767
Apple
Juice
0.003
30
0.067
1
0.0049
11
0.008139
Apple
Juice
Cooked
0.0022
30
0.077
1
0.0038
11
0.008778
Apple
Sauce
0.0027
30
0.0658
1
0.01
11
0.008490
Apple
Sauce
Cooked
0.0027
30
0.065
1
0.0037
11
0.001867
Asparagus
0.006
20
1
0.001200
Asparagus
Cooked
0.086
20
1
0.017200
Banana
0.0033
100
0.0033
0
2
0.003300
Banana
Cooked
0.0022
100
0.0022
0
2
0.002200
Banana
Dried
0.0033
100
0.0033
0
2
0.003300
Banana
Dried
Cooked
0.0022
100
0.0022
0
2
0.002200
Barley,
Pearled
Barley
0.005
1
0.00491
1
0.000099
Barley
Flour
0.185
1
0.0189
1
0.002039
Barley
Flour
Cooked
0.0055
1
0.00571
1
0.000112
Barley
Bran
0.0085
1
0.00548
1
0.000140
Bean
Dried
0.00257
1
0.000026
Beets,
Sugar
0.0042
5
0.000688
1
0.000217
Belgium
Endive
0.58
100
0.580000
Broccoli
0.00457
5
0.000229
Broccoli,
Cooked
0.00283
5
0.000142
Brussels
Sprouts
0.00457
21
0.000960
Brussels
Sprouts
Cooked
0.00283
21
0.000594
Cabbage
0.00274
15
0.000411
Cabbage
Cooked
0.00244
15
0.000366
Cabbage,
Chinese
0.58
15
0.087000
Cabbage,
Chinese,
Cooked
0.98
15
0.147000
Canistel
0.19
100
0.190000
Cantaloupe
0.092
5
0.00632
1
0.004663
Cantaloupe,
Cooked
0.06
5
0.013
1
0.003130
Carrot
0.0078
8
0.000624
Carrot
Cooked
0.0125
8
0.001000
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Page
16
of
120
Carrot
Juice
0.0078
8
0.000624
Carrot
Juice
Cooked
0.0066
8
0.000528
Casaba
0.0091
5
0.00632
1
0.000518
Cauliflower
0.00457
5
0.000229
Cauliflower,
Cooked
0.00283
5
0.000142
Celery
0.0075
12
0.000900
Celery
Cooked
0.0043
12
0.000516
Celery,
Juice
0.0054
12
0.000648
Celery
Juice
Cooked
0.0046
12
0.000552
Cherimoya
0.0196
100
0.019600
Chickpea
0.00257
1
0.000026
Chinese
Waxgourd
0.013
5
0.000650
Chive
0.00337
10
0.000337
Chive,
Cooked
0.00292
10
0.000292
Collards
0.324
10
0.032400
Corn,
Field,
Flour
0.014
1
0.000140
Corn,
Field
Flour,
Cooked
0.0066
1
0.000066
Corn,
Field,
Meal
0.0065
1
0.000065
Corn,
Field,
Bran
0.0084
1
0.000084
Corn
Field
Bran
Cooked
0.0066
1
0.000066
Corn
Field,
Starch
0.0015
1
0.000015
Corn
Field
Starch,
Cooked
0.0014
1
0.000014
Corn,
Field
Syrup
0.0076
1
0.000076
Corn,
Field,
Syrup
Cooked
0.0061
1
0.000061
Corn,
Field,
Oil
0.0043
1
0.000043
Corn,
Pop
0.0034
100
0.003400
Corn,
Sweet
0.00077
10
0.00408
1
0.000118
Corn,
Sweet
Cooked
0.0004
10
0.0028
1
0.000068
Cottonseed,
Oil
0.0012
1
0.00175
1
0.000030
Crabapple
3
0.012
100
0.065
0
0.012000
Cranberry
0.096
30
0.11
1
0.029900
Cranberry
Cooked
0.044
30
0.0153
1
0.013353
Cranberry
Dried
0.16
30
0.11
1
0.049100
Cranberry
Dried
Cooked
0.064
30
0.0153
1
0.019353
Cranberry
Juice
0.053
30
0.11
1
0.017000
Cranberry
Juice
Cooked
0.04
30
0.0146
1
0.012146
Cucumber
0.0052
10
0.00632
5
0.000836
Cucumber
Cooked
0.0052
10
0.013
5
0.001170
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Page
17
of
120
Eggplant
0.00552
55
0.003036
Eggplant
Cooked
0.00451
55
0.002481
Endive
0.58
100
0.580000
Endive
Cooked
0.98
100
0.980000
Fennel,
Florence
0.37
12
0.044400
Fig
1.46
1
0.014600
Fig
Cooked
1.27
1
0.012700
Fig,
Dried
1.43
1
0.014300
Fig
Dried
Cooked
1.3
1
0.013000
Flaxseed
Oil
3
0.0055
100
0.00332
0
0.005500
Garlic
0.00337
25
0.000843
Garlic
Cooked
0.00292
25
0.000730
Garlic
Dried
0.00376
25
0.000940
Garlic
Dried
Cooked
0.00292
25
0.000730
Ginseng,
Dried
0.052
100
0.052000
Grape
0.0153
15
0.0212
1
0.002507
Grape
Cooked
0.00867
15
0.02
1
0.001501
Grape
Juice
0.0004
15
0.0059
1
0.000112
Grape
Juice
Cooked
0.0015
15
0.0025
1
0.000250
Grape
Leaves
0.0153
15
0.98
1
0.012095
Grape
Raisin
0.0227
15
0.0267
1
0.003672
Grape
Raisin
Cooked
0.01133
15
0.0254
1
0.001954
Grape
Wine
0.1034
15
0.0087
1
0.015597
Grape
Wine
Cooked
0.0805
15
0.007
1
0.012145
Guar,
Seed
0.00358
1
0.000036
Guar,
Seed
Cooked
0.00257
1
0.000026
Honeydew
Melon
0.092
5
0.00632
1
0.004663
Kale
0.324
5
0.016200
Kohlrabi
0.00283
1
0.000028
Leek
0.00337
1
0.000034
Leek
Cooked
0.00292
1
0.000029
Lettuce,
Head
0.00268
65
0.001742
Lettuce
Head
Cooked
0.00238
65
0.001547
Lettuce
Leaf
0.58
65
0.377000
Mango
0.19
100
0.190000
Mango
Cooked
0.1
100
0.100000
Mango
Juice
0.12
100
0.120000
Mango
Juice
Cooked
0.098
100
0.098000
Mustard
Greens
0.56
5
0.028000
Oat
Bran
0.03
1
0.03
1
0.000600
Oat
Bran
Cooked
0.0085
1
0.0085
1
0.000170
Oat
Flour
0.0082
1
0.0082
1
0.000164
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Page
18
of
120
Oat,
Groats
0.0081
1
0.0081
1
0.000162
Oat,
Groats
Cooked
0.0081
1
0.0081
1
0.000162
Onion,
Dry
Bulb
0.0031
50
0.00337
10
0.001887
Onion,
Dry
Bulb
Cooked
0.0026
50
0.00292
10
0.001592
Onion
Dry
Bulb,
Dried
0.0027
50
0.00337
10
0.001687
Onion
Dry
Bulb,
Dried
Cooked
0.0026
50
0.00292
10
0.001592
Onion,
Green
0.0031
50
0.00337
10
0.001887
Onion
Green
Cooked
0.0026
50
0.00292
10
0.001592
Papaya
3
0.19
100
0.113
0
0.190000
Papaya
Cooked
3
0.1
100
0.102
0
0.100000
Papaya,
Dried
3
0.13
100
0.133
0
0.130000
Papaya,
Juice
3
0.12
100
0.12
0
0.120000
Papaya
Juice
Cooked
3
0.098
100
0.113
0
0.098000
Peanut
0.0058
1
0.00688
1
0.000127
Peanut
Cooked
0.011
1
0.0051
1
0.000161
Peanut,
Butter
0.0058
1
0.00688
1
0.000127
Peanut,
Butter,
Cooked
0.011
1
0.0051
1
0.000161
Peanut,
Oil
0.0013
1
0.00556
1
0.000069
Pear
0.012
40
0.004800
Pear
Cooked
0.0053
40
0.002120
Pear
Dried
0.0069
40
0.002760
Pear
Dried
Cooked
0.0044
40
0.001760
Pepper,
Bell
0.00552
30
0.001656
Pepper,
Bell
Cooked
0.00451
30
0.000015
Pepper
Bell
Dried
0.00353
30
0.000012
Pepper
Bell
Dried
Cooked
0.00447
30
0.000015
Pepper
Nonbell
0.00552
30
0.000019
Pepper
Nonbell
Cooked
0.00451
30
0.000015
Pepper
Nonbell
Dried
0.00353
30
0.000012
Pepper
Nonbell
Dried
Cooked
0.00447
30
0.001341
Plantain
0.0148
5
0.000740
Plantain
Cooked
0.005
5
0.000250
Plantain
Dried
0.00135
5
0.000068
Potato
Chips
0.00305
54
0.00305
5
0.000163
Potato
Dry
0.00237
54
0.00237
5
0.01
4
0.000131
Potato
Flour
0.00428
54
0.00428
5
0.0087
4
0.000233
Potato
Flour
Cooked
0.00237
54
0.00237
5
0.01
4
0.000131
Potato
Tuber
W/
peel
0.00232
54
0.00232
5
0.0087
4
0.000128
Potato
Tuber
W/
o
Peel
0.00267
54
0.00271
5
0.0033
4
0.000146
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Page
19
of
120
Potato,
Tuber,
W/
o
Peel
Cooked
0.00267
54
0.00267
5
0.0027
4
0.000144
Pumpkin
0.0092
5
0.013
5
0.0033
4
0.001111
Pumpkin
Seed
0.0092
5
0.00365
5
0.000643
Pumpkin
Seed
Cooked
0.06
5
0.00257
5
0.003129
Quince
0.012
100
0.012000
Rice
0.024
1
0.000240
Rice
Cooked
0.016
1
0.000160
Rice
Flour
0.025
1
0.000250
Rice
Flour
Cooked
0.017
1
0.000170
Rice
Bran
0.031
1
0.000310
Rice
Bran
Cooked
0.016
1
0.000160
Rye
Grain
0.0081
1
0.00491
1
0.000130
Rye
Flour
0.0081
1
0.0189
1
0.000270
Safflower,
Oil
3
0.0055
100
0.00332
0
0.005500
Sapote,
Mamey
0.19
100
0.190000
Shallot
0.00337
10
0.000337
Sorghum
Grain
0.024
100
0.024000
Sorghum
Syrup
0.016
100
0.016000
Soursop
0.0196
100
0.019600
Squash,
Summer
0.0052
15
0.00632
5
0.001096
Squash,
Summer
Cooked
0.0052
15
0.013
5
0.001430
Squash,
Winter
0.0092
15
0.013
5
0.002030
Sugar
Apple
0.0196
100
0.019600
Tangerine
0.0944
18
0.016992
Tangerine
Juice
0.05
18
0.009000
Tangerine
Juice
Cooked
0.0433
18
0.007794
Tomato
0.00714
49
0.0076
6
0.003955
Tomato
Cooked
0.0078
49
0.0069
6
0.004236
Tomato
Paste
0.00779
12
0.00779
3
0.001169
Tomato
Paste
Cooked
0.00664
12
0.00664
3
0.000996
Tomato
Puree
0.00454
12
0.00454
3
0.000681
Tomato
Puree
Cooked
0.00389
12
0.00389
3
0.000584
Tomato
Dried
0.00353
49
0.0066
6
0.002126
Tomato
Dried
Cooked
0.00447
49
0.0066
6
0.002586
Tomato
Juice
0.00257
12
0.00257
3
0.000386
Tomato
Juice,
Cooked
0.00218
12
0.00218
3
0.000327
Turnip
Tops
0.56
100
0.560000
Walnut
0.0059
1
0.0059
30
0.001829
Walnut
Cooked
0.0059
1
0.0062
30
0.001919
Watermelon
0.0091
35
0.00632
5
0.003501
Average
Mancozeb
Residue,
ppm
Percent
CT
1
Mancozeb
Average
Maneb
Residue,
ppm
Percent
CT
1
Maneb
Average
Metiram
Residue
,
ppm
Percent
CT
1
Metiram
Chronic
Anticipated
Residue
2,
ppm
Page
20
of
120
Watermelon
Juice
0.0091
35
0.00632
5
0.003501
Wheat,
Grain
0.016
1
0.0176
1
0.000336
Wheat,
Grain
Cooked
0.0073
1
0.00491
1
0.000122
Wheat,
Flour
0.017
1
0.0189
1
0.000359
Wheat
Flour
Cooked
0.0073
1
0.00571
1
0.000130
Wheat,
Germ
0.0076
1
0.00548
1
0.000131
Wheat
Bran
0.027
1
0.0302
1
0.000572
Wheat
Bran
Cooked
0.0076
1
0.00548
1
0.000131
Meat
4
0.000585
54
0.000585
0
0.000316
Meat,
Cooked
4
0.000497
54
0.000497
0
0.000268
Milk
4
0.000595
54
0.000595
0
0.000321
Milk
Cooked
4
0.000464
54
0.000464
0
0.000251
1
Percent
crop
treated
values
that
are
shaded
are
from
the
Screening
Level
Usage
Analyses
(
J.
Carter,
3/
31/
05).
Unshaded
values
are
from
the
Quantitative
Usage
Analysis
(
F.
Hernandez,
12/
2/
02),
and
are
discussed
extensively
in
a
memo
by
C.
Swartz
(
DP
Barcode
D290137,
09/
04/
03).

2
Chronic
AR
=
(
Mancozeb
Residue
x
Mancozeb
%
CT)
+
(
Maneb
residue
x
Maneb
%
CT)
+(
Metiram
residue
x
Metiram
%
CT)

3
For
commodities
that
the
total
percent
crop
treated
of
all
three
fungicides
exceeds
100%,
the
PCT
values
were
adjusted
so
that
the
sum
would
not
exceed
100%.

4
For
meat
and
milk
the
highest
percent
crop
treated
for
a
single
commodity
was
used.
Page
21
of
120
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Almond
15
15
ETAG­
1
FT
Use
ETU
RDF
as
is
from
Maneb
assessment
Almond
Cooked
15
15
ETAG­
2
Apple
35
5
25
65
ETAG­
3
FT
Apple,
Cooked
35
5
25
65
ETAG­
4
Apple
Dried
35
5
25
65
0.00790
Apple
Dried
Cooked
35
5
25
65
0.00510
Apple
Juice
35
5
25
65
ETAG­
5
Apple
Juice
Cooked
35
5
25
65
ETAG­
6
Apple
Sauce
35
5
25
65
ETAG­
7
Apple
Sauce
Cooked
35
5
25
65
ETAG­
8
Asparagus
30
30
ETAG­
9
FT
Use
ETU
RDF
as
is
from
Mancozeb
assessment
Asparagus
Cooked
30
30
ETAG­
10
Banana
100
5
100
ETAG­
11
FT
Use
ETU
RDF
as
is
from
Mancozeb
assessment.
No
maneb­
specific
residue
data
are
available.

Banana
Cooked
100
5
100
ETAG­
12
Banana
Dried
100
5
100
ETAG­
13
Banana
Dried
Cooked
100
5
100
ETAG­
14
Barley,
Pearled
Barley
1
1
2
0.00017
FT
Blended
commodity.
Mancozeb
field
trial
data.
AR
=
Average
residue
(
0.00849
ppm)
x
%
CT.

Barley
Flour
1
1
2
0.00017
Barley
Flour
Cooked
1
1
2
0.00017
Barley
Bran
1
1
2
0.00017
Bean
Dried
2.5
2.5
0.00006
FT
Blended
commodity.
Maneb
FT
data.

Average
residue
is
0.00257
ppm.

Beets,
Sugar,
all
processed
commodities
10
5
15
0.00068
FT
Blended
commodity.
ETU
found
in
raw
commodity
for
maneb
and
mancozeb
is
0.005
ppm.
To
calculate
metabolic
and
converted
ETU,
used
a
weighted
average,
based
on
%
CT,
of
mancozeb
and
maneb
residues.
Average
ETU
is
0.0045
before
incorporating
new
%
CT.
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
22
of
120
Belgium
Endive
100
100
ETAG­
15
FT
Use
ETU
RDF
from
maneb
assessment
as
is.

Broccoli
15
15
ETAG­
16
MBS
Use
RDF
from
Maneb
assessment
Broccoli,
Cooked
15
15
ETAG­
17
Brussels
Sprouts
32
32
ETAG­
18
MBS
Created
new
RDFs
for
this
assessment.

Brussels
Sprouts
Cooked
32
32
ETAG­
19
Cabbage
15
15
ETAG­
20
MBS
Created
new
RDFs
to
account
for
new
%
CT
Cabbage
Cooked
15
15
ETAG­
21
Cabbage,
Chinese
15
15
ETAG­
22
FT
Leaf
Lettuce
FT.
Created
new
RDFs
to
account
for
new
%
CT
Cabbage,
Chinese,

Cooked
15
15
ETAG­
23
Canistel
100
100
ETAG­
83
FT
Translate
from
papaya
data.
Use
RDF
from
Previous
assessment
Cantaloupe
10
2.5
12.5
ETAG­
24
FT
Maneb
assessment
used
cucumber
mbs
data.
Mancozeb
FT
residues
were
much
higher
for
cant.
Than
cucumber,
so
FT
data
were
used.
Since
most
of
the
usage
is
with
mancozeb,
mancozeb
FT
were
used.

Cantaloupe,
Cooked
10
2.5
12.5
ETAG­
25
Carrot
2.5
2.5
ETAG­
26
FT
Modified
percent
crop
treated
from
previous
assessment.

Carrot
Cooked
2.5
2.5
ETAG­
27
Carrot
Juice
2.5
2.5
ETAG­
28
Carrot
Juice
Cooked
2.5
2.5
ETAG­
29
Casaba
10
2.5
12.5
ETAG­
24
FT
Translate
from
mancozeb
cantaloupe
data.

Cauliflower
10
10
ETAG­
30
MBS
Translated
from
broccoli
data.
Used
new
%
CT.

Cauliflower,
Cooked
10
10
ETAG­
31
Celery
12
12
ETAG­
32
FT
Use
data
from
mancozeb
assessment.

Previous
ETU
aggregate
assessment
used
100%
CT.

Celery
Cooked
12
12
ETAG­
33
Celery,
Juice
12
12
ETAG­
34
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
23
of
120
Celery
Juice
Cooked
12
12
ETAG­
35
Cherimoya
100
100
ETAG­
105
FT
Translate
from
sugar
apple
data.

Chickpea
2.5
2.5
0.00006
FT
Use
dry
bean
value
from
maneb
field
trial
data.

Chinese
Waxgourd
15
(
squash)
15
ETAG­
101
MBS
Translate
from
Squash
Chive
20
(
onion)
20
ETAG­
62
MBS
Translate
from
onion.
Use
garlic
RDFs.

Chive,
Cooked
20
20
ETAG­
63
Collards
25
25
ETAG­
36
FT
Translate
from
Kale.

Collards,
Cooked
25
25
ETAG­
37
Corn,
Field,
Flour
2.5
2.5
0.00035
MBS
Blended
commodity
Corn,
Field
Flour,
Cooked
2.5
2.5
0.00017
Blended
commodity
Corn,
Field,
Meal
2.5
2.5
0.00016
Blended
commodity
Corn,
Field,
Bran
2.5
2.5
0.00021
Blended
commodity
Corn
Field
Bran
Cooked
2.5
2.5
0.00017
Blended
commodity
Corn
Field,
Starch
2.5
2.5
0.00004
Blended
commodity
Corn
Field
Starch,
Cooked
2.5
2.5
0.00004
Blended
commodity
Corn,
Field
Syrup
2.5
2.5
0.00019
Blended
commodity
Corn,
Field,
Syrup
Cooked
2.5
2.5
0.00015
Blended
commodity
Corn,
Field,
Oil
2.5
2.5
0.00011
Blended
commodity
Corn,
Pop
100
100
0.00340
MBS
Blended
commodity
Corn,
Sweet
15
2.5
17.5
ETAG­
38
MBS
Revised
RDFs
for
aggregated
percent
crop
treated.

Corn,
Sweet,
Cooked
15
2.5
17.5
ETAG­
39
Corn,
Sweet,
Canned
15
2.5
17.5
ETAG­
40
Corn,
Sweet,
Canned
Cooked
15
2.5
17.5
ETAG­
41
Corn,
Sweet,
Frozen
15
2.5
17.5
ETAG­
42
Corn,
Sweet,
Frozen,

Cooked
15
2.5
17.5
ETAG­
43
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
24
of
120
Cottonseed,
Oil
2.5
1
3.5
0.00612
Blended
commodity
Crabapple
100
100
100
ETAG­
44
Translate
from
apple.

Crabapple,
Cooked
100
100
100
ETAG­
45
Cranberry
100
100
100
ETAG­
46
FT
Use
mancozeb
RDFs
as
is.

Cranberry
Cooked
100
100
100
ETAG­
47
Cranberry
Dried
100
100
100
ETAG­
48
Cranberry
Dried
Cooked
100
100
100
ETAG­
49
FT
Use
mancozeb
RDFs
as
is.

Cranberry
Juice
100
100
100
ETAG­
50
Cranberry
Juice
Cooked
100
100
100
ETAG­
51
Cucumber
15
5
20
ETAG­
52
MBS
Use
old
RDFs
from
mancozeb
assessment,
because
new
combined
%
CT
is
equal
to
old
mancozeb
%
CT.

Cucumber
Cooked
15
5
20
ETAG­
53
Eggplant
65
65
ETAG­
54
MBS
Use
Tomato
MBS
data.
Revised
to
include
new
%
CT
Eggplant
Cooked
65
65
ETAG­
55
Endive
100
100
ETAG­
56
FT
Translated
from
Leaf
Lettuce/
Maneb
data.
Use
RDF
from
old
maneb
assessment.

Endive
Cooked
100
100
ETAG­
57
Fennel,
Florence
12
12
ETAG­
32
FT
Use
celery
RDFs
for
mancozeb.

Fig
1
1
ETAG­
58
Tol.
Use
RDF
from
maneb
assessment.

Fig
Cooked
1
1
ETAG­
59
Fig,
Dried
1
1
ETAG­
60
Fig
Dried
Cooked
1
1
ETAG­
61
Flaxseed
Oil
100
100
100
0.00550
FT
Mancozeb
data.
Blended
commodity.

Garlic
25
25
ETAG­
62
MBS
Data
translated
from
onions.
Created
new
RDFs
using
new
%
CT.
Since
%

detects
for
onions
is
higher
than
%
CT
for
garlic,
calculated
number
of
"
treateds",
by
multiplying
25%
CT
by
the
number
of
samples
(
345
total).
Used
the
86
highest
detects
to
represent
the
treated
samples.

Garlic
Cooked
25
25
ETAG­
63
MBS
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
25
of
120
Garlic
Dried
25
25
0.00094
MBS
Blended.

Garlic
Dried
Cooked
25
25
0.00730
MBS
Blended.

Ginseng,
Dried
100
100
0.05200
FT
Blended
commodity.
Mancozeb
data.

Use
RDF
as
for
mancozeb
analysis.

Grape
35
5
40
ETAG­
64
FT
The
PCT
for
mancozeb
is
7x
that
of
maneb.
Constructed
an
RDF
that
has
seven
times
has
many
values
from
mancozeb
field
trials
as
from
maneb
trials.
Because
the
original
mancozeb
rdf
had
20
values,
and
maneb
had
only
20,
created
a
maneb
rdf
with
20
values
by
putting
each
value
in
four
times.

Therefore
there
are
20
maneb
values
and
140
mancozeb
values
in
the
etu
aggregate
RDF.

Grape
Cooked
35
5
40
ETAG­
65
Grape
Leaves
35
5
40
ETAG­
66
Grape
Raisin
35
5
40
ETAG­
67
Grape
Raisin
Cooked
35
5
40
ETAG­
68
Grape
Juice
35
5
40
ETAG­
69
Mon
Use
monitoring
data
assuming
40%
CT.

Grape
Juice
Cooked
35
5
40
ETAG­
70
Grape
Wine
35
5
40
ETAG­
71
MON
RDF
assumes
100%
CT
Grape
Wine
Cooked
35
5
40
ETAG­
72
Honeydew
Melon
10
2.5
12.5
ETAG­
24
FT
Use
canteloupe
RDF
with
mancozeb
data.

Kale
5
5
ETAG­
73
FT
Modified
RDF
for
new
%
CT.

Kale,
Cooked
5
5
ETAG­
74
Kohlrabi
100
100
ETAG­
75
MBS
Translated
from
broccoli.

Kohlrabi,
Cooked
100
100
ETAG­
76
Leek
25
(
garlic)
25
ETAG­
62
MBS
Translate
from
onion
MBS.
Use
garlic
RDF.

Leek
Cooked
25
25
ETAG­
63
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
26
of
120
Lettuce,
Head
75
75
ETAG­
77
MBS
Modified
for
new
%
CT.

Lettuce
Head
Cooked
75
75
ETAG­
78
Lettuce
Leaf
75
75
ETAG­
79
FT
Use
previous
RDF
­
%
CT
unchanged
Mango
100
100
ETAG­
83
FT
Use
previous
RD
­
%
CT
unchanged.

(
Papaya
data)

Mango
Cooked
100
100
ETAG­
84
Mango
Juice
100
100
ETAG­
85
Mango
Juice
Cooked
100
100
ETAG­
86
Mustard
Greens
Cooked
5
5
ETAG­
80
FT
RDF
Revised
to
include
new
%
CT
Oat
Bran
1
1
2
0.00060
FT
Blended
Commodity
Oat
Bran
Cooked
1
1
2
0.00017
Blended
Commodity
Oat
Flour
Cooked
1
1
2
0.00016
Blended
Commodity
Oat,
Groats
1
1
2
0.00016
Blended
Commodity
Oat,
Groats
Cooked
1
1
2
0.00016
Blended
Commodity
Onion,
Dry
Bulb
65
20
85
ETAG­
81
MBS
RDF
Revised
to
include
new
%
CT.
Dried
commodities
are
blended
commodities.

Onion,
Dry
Bulb
Cooked
65
20
85
ETAG­
82
Onion
Dry
Bulb,
Dried
65
20
85
0.00350
Onion
Dry
Bulb,
Dried
Cooked
65
20
85
0.00349
Onion,
Green
65
20
85
ETAG­
81
Onion
Green
Cooked
65
20
85
ETAG­
82
Papaya
100
100
100
ETAG­
83
FT
Use
total
of
100%
CT.

Papaya
Cooked
100
100
100
ETAG­
84
Papaya,
Juice
100
100
100
ETAG­
85
Papaya
Juice
Cooked
100
100
100
ETAG­
86
Papaya,
Dried
100
100
100
ETAG­
87
Papaya,
Dried,
Cooked
100
100
100
ETAG­
88
Peanut
2.5
1
3.5
0.00020
FT
Blended
Commodity
Peanut
Cooked
2.5
1
3.5
0.00039
Blended
Commodity
Peanut,
Butter
2.5
1
3.5
0.00020
Blended
Commodity
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
27
of
120
Peanut,
Butter,
Cooked
2.5
1
3.5
0.00039
Blended
Commodity
Peanut,
Oil
2.5
1
3.5
0.00005
Blended
Commodity
Pear
55
55
ETAG­
89
FT
Revised
to
include
new
%
CT.

Pear
Cooked
55
55
ETAG­
90
Pear
Dried
55
55
ETAG­
91
Pear
Dried
Cooked
55
55
ETAG­
92
Pepper,
Bell
45
45
ETAG­
93
MBS
Revised
to
include
new
%
CT
Pepper,
Bell
Cooked
45
45
ETAG­
94
Pepper
Bell
Dried
45
45
0.00246
Pepper
Bell
Dried
Cooked
45
45
0.00590
Pepper
Nonbell
45
45
ETAG­
93
MBS
Revised
to
include
new
%
CT.
Same
RDFs
as
non­
bell
peppers.

Pepper
Nonbell
Cooked
45
45
ETAG­
94
Pepper
Nonbell
Dried
45
45
0.00246
Pepper
Nonbell
Dried
Cooked
45
45
0.00590
Plantain
5
5
ETAG­
11
FT
Use
RDF
from
previous
assessment;

%
CT
unchanged.

Plantain
Cooked
5
5
ETAG­
12
Plantain
Dried
5
5
ETAG­
13
Potato
Chips
65
10
10
85
0.00236
MBS
Revised
to
include
new
%
CT
Potato
Dry
65
10
10
85
0.00523
Potato
Flour
65
10
10
85
0.00543
Potato
Flour
Cooked
65
10
10
85
0.00523
Potato
Tuber
W/
peel,

Cooked
65
10
10
85
ETAG­
95
MBS
Revised
to
include
new
%
CT
Potato
Tuber
W/
o
Peel
65
10
10
85
ETAG­
96
Potato,
Tuber,
W/
o
Peel
Cooked
65
10
10
85
ETAG­
97
Potato
Tuber
W/
o
Peel,

Frozen
65
10
10
85
ETAG­
98
MBS
Revised
to
include
new
%
CT
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
28
of
120
Potato,
Tuber,
W/
o
Peel,

Frozen,
Cooked
65
10
10
85
ETAG­
99
MBS
Potato,
Tuber,
W
Peel,

Frozen,
Cooked
65
10
10
85
ETAG­
100
MBS
Pumpkin
10
5
15
ETAG­
101
MBS
Translate
from
cucumber
MBS.
Includes
new
%
CT.

Pumpkin,
Cooked
10
5
15
ETAG­
102
Pumpkin
Seed
10
5
15
ETAG­
101
Pumpkin
Seed
Cooked
10
5
15
ETAG­
102
Quince
100
100
ETAG­
44
FT
Translate
from
apple.
Same
RDF
as
crabapple.

Rice
2.5
2.5
0.00084
FT
Blended
Commodity.

Rice
Cooked
2.5
2.5
0.00056
Blended
Commodity.

Rice
Flour
2.5
2.5
0.00088
Blended
Commodity.

Rice
Flour
Cooked
2.5
2.5
0.00060
Blended
Commodity.

Rice
Bran
2.5
2.5
0.00109
Blended
Commodity.

Rice
Bran
Cooked
2.5
2.5
0.00056
FT
Blended
Commodity.

Rye
Grain
1
1
2
0.00026
Rye
Flour
1
1
2
0.00054
FT
Safflower,
Oil
100
100
100
0.00550
FT
Sapote,
Mamey
100
100
ETAG­
83
FT
Translate
from
papaya
Shallot
20
(
onion)
20
ETAG­
62
MBS
Same
RDF
as
garlic
Sorghum
Grain
100
100
0.024
FT
Blended
Commodity.

Sorghum
Syrup
100
100
0.016
Soursop
100
100
ETAG­
105
FT
Translate
from
Sugar
apple.

Squash,
Summer
20
15
35
ETAG­
103
MBS
Translate
from
Cucumber.

Squash,
Summer
Cooked
20
15
35
ETAG­
104
Squash,
Cooked
20
15
35
ETAG­
104
Sugar
Apple
100
100
ETAG­
105
FT
Mancozeb
Data
Tangerine
18
18
ETAG­
106
FT
Import
Tolerance.
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
29
of
120
Tangerine
Juice
18
18
ETAG­
107
Tangerine
Juice
Cooked
18
18
ETAG­
108
Tomato
80
6
86
ETAG­
109
MBS
Tomato
Cooked
80
6
86
ETAG­
110
Tomato
Paste
22
3
25
0.00779
MBS
Tomato
Paste
Cooked
22
3
25
0.00665
Tomato
Puree
22
3
25
0.00779
MBS
Tomato
Puree
Cooked
22
3
25
0.00665
Tomato
Dried
80
6
86
0.00345
MBS
Blended
commodity.

Tomato
Dried
Cooked
80
6
86
0.00298
Blended
commodity.

Tomato
Juice
22
3
25
ETAG­
111
MBS
Tomato
Juice,
Cooked
22
3
25
ETAG­
112
Turnip
Tops
100
100
ETAG­
113
FT
%
CT
unchanged;
use
same
RDFs
as
before.

Walnut
2.5
35
37.5
ETAG­
114
FT
Use
new
%
CT.

Walnut
Cooked
2.5
35
37.5
ETAG­
115
Watermelon
45
10
55
ETAG­
116
FT
Use
mancozeb
FT
data,
as
most
of
the
exposure
is
from
mancozeb.

Watermelon
Juice
45
10
55
Wheat,
Grain
2.5
1
3.5
0.00058
FT
Wheat,
Grain
Cooked
2.5
1
3.5
0.00023
Wheat,
Flour
2.5
1
3.5
0.00061
Wheat
Flour
Cooked
2.5
1
3.5
0.00024
Wheat,
Germ
2.5
1
3.5
0.00025
Wheat
Bran
2.5
1
3.5
0.00098
Wheat
Bran
Cooked
2.5
1
3.5
0.00025
Meat
3
65
(
potato)
10
(
potato)
25
(
apple)
65
ETAG­
117
MBS
Meat,
Cooked
65
10
25
65
ETAG­
118
Milk
65
10
25
65
ETAG­
119
Acute
Anticipated
Residues
Max
%
CT
1
Mancozeb
Max
%
1
maneb
Max
%
1
metiram
Agg
%
CT
2
RDF
File/

Acute
AR
Type
of
Data
Comments
Page
30
of
120
Milk
Cooked
65
10
25
65
ETAG­
120
1
Percent
crop
treated
values
that
are
shaded
are
from
the
Screening
Level
Usage
Analyses
(
J.
Carter,
3/
31/
05).
Unshaded
values
are
from
the
Quantitative
Usage
Analysis
(
F.
Hernandez,
12/
2/
02),
and
are
discussed
extensively
in
a
memo
by
C.
Swartz
(
DP
Barcode
D290137,
09/
04/
03).

2
The
Aggregate
percent
crop
treated
is
equal
to
the
sum
of
the
percent
crop
treated
values
for
each
chemical.
If
the
sum
is
greater
than
100%,
then
the
individual
values
were
adjusted
to
a
total
of
100%.

3
The
aggregate
percent
crop
treated
for
livestock
commodities
is
equal
to
the
highest
value
for
a
single
crop,
as
it
is
highly
unlikely
that
the
entire
livestock
diet
would
consist
of
feed
treated
with
EBDC
fungicides.
Acute
Residue
Distribution
Files
Page
31
of
120
Almond,
uncooked
ETAG­
1
TOTALZ=
68
TOTALNZ=
1
15,0.006875
0.0096
Almond,
cooked
ETAG­
2
TOTALZ=
68
TOTALNZ=
1
15,0.00598125
0.0083
Apples,
Raw,
WSH
ETAG­
3
TotalZ=
230
TotalNZ=
428
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.0075
Acute
Residue
Distribution
Files
Page
32
of
120
0.0058
0.003
0.003
0.0089
0.0044
0.0113
0.0098
0.0086
0.014
0.0033
0.0057
0.0068
0.0036
0.0224
0.0064
0.0183
0.0042
0.0159
0.0181
0.0085
0.0085
0.0443
0.036
0.182
0.167
0.167
0.129
0.244
0.084
0.196
0.131
0.031
0.022
0.011
0.011
0.011
0.011
0.04
0.029
0.058
0.109
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
0.036
Apples,
WSH,
CK
ETAG­
4
TotalZ=
230
TotalNZ=
428
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
Acute
Residue
Distribution
Files
Page
33
of
120
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
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0.01520176
0.06292236
0.10266428
Apples,
WSH,
Juice
ETAG­
5
TotalZ=
230
TotalNZ=
428
0.0030
0.0030
0.0025
0.0025
0.0032
0.0025
0.0026
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Apples,
Juice,
WSH,
CK
ETAG­
6
TotalZ=
230
TotalNZ=
428
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Residue
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Applesauce,
WSH
ETAG­
7
TotalZ=
230
TotalNZ=
428
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Applesauce,
WSH,
CK
ETAG­
8
TotalZ=
230
TotalNZ=
428
0.0026
0.0026
0.0022
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0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
Acute
Residue
Distribution
Files
Page
37
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120
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.0029
0.0026
0.0022
0.0022
0.003
0.0024
0.0034
0.0032
0.003
0.0037
0.0023
0.0026
0.0028
0.0023
0.0077
0.0027
0.0043
0.0024
0.004
0.0043
0.003
0.003
0.0148
0.032175916
0.031838568
0.032011424
0.032028152
0.032067184
0.03193336
0.0321564
0.03219822
0.033254872
0.033865444
0.032075548
0.032694484
0.0313897
0.034085696
0.032758608
0.17314428
0.15923
0.1723336
0.1507044
0.23865448
0.09616464
0.19028692
0.13078164
0.03162596
0.02245772
0.01757156
0.01269256
0.04137968
0.02851984
0.01255316
0.01520176
0.06292236
0.10266428
Asparagus,
WSH
ETAG­
9
TotalZ=
15
TotalNz=
8
0.0063
0.0068
0.0056
0.0056
0.0056
0.0056
0.0056
0.0056
Asparagus,
WSH,
CK
ETAG­
10
TotalZ=
15
TotalNz=
8
0.0075
0.0087
0.0057
0.0057
0.0057
0.0057
0.0057
0.0057
Banana,
Pulp,
uncooked
ETAG­
11
TotalZ=
0
TotalNz=
8
0.0079
0.0092
0.0061
0.0061
0.0061
0.0061
0.0061
0.0061
Banana,
Pulp,
CK
ETAG­
12
TotalZ=
0
TotalNz=
8
0.0127
0.0140
0.0105
0.0105
0.0111
0.0105
0.0105
0.0105
Banana,
Dried,
uncooked
ETAG­
13
TotalZ=
0
TotalNz=
8
0.006357
0.007653
0.005506
0.005506
0.005506
0.005506
0.014113
0.011035
Banana,
Dried
CK
ETAG­
14
TotalZ=
0
TotalNz=
8
0.004448
0.004543
0.004878
0.004878
0.004878
0.004878
0.013860
0.010647
Belgium
Endive,
WSH
ETAG­
15
TotalZ=
0
TotalNz=
18
1.231000
0.717250
1.457750
2.147500
1.089500
1.351500
0.051963
0.081948
0.109943
0.239500
0.151375
0.127438
0.229885
0.265885
0.282760
0.272150
0.228713
0.410500
Broccoli,
WSH
ETAG­
16
TotalZ=
260
TotalNz=
6
40,0.00445
0.014084
0.015570
0.006570
0.006770
0.009570
0.011570
Broccoli,
WSH,
CK
ETAG­
17
TotalZ=
260
TotalNz=
6
40,0.00271
0.010489
0.013220
0.005390
0.005564
0.008000
0.009740
Brsls
sprts,
WSH
ETAG­
18
TotalZ=
208
TotalNZ=
6
92,
0.015
0.0354
0.0341
0.0198
0.0181
0.0204
0.0210
Brsls
sprts,
WSH,
CK
ETAG­
19
TotalZ=
208
TotalNZ=
6
92,
0.00586
Acute
Residue
Distribution
Files
Page
38
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120
0.0169
0.0187
0.0093
0.0089
0.0112
0.0126
Cabbage,
WSH
ETAG­
20
TotalZ=
260
TotalNZ=
4
42,
0.0024
0.0453
0.0309
0.0139
0.0105
Cabbage
WSH,
CK
ETAG­
21
TotalZ=
260
TotalNZ=
4
42,
0.0021
0.036121425
0.024628275
0.011595675
0.008744775
Ch.
Cabbage,
WSH
ETAG­
22
TOTALZ=
102
TOTALNZ=
18
1.231
0.71725
1.45775
2.1475
1.0895
1.3515
0.0520
0.0819
0.1099
0.2395
0.1514
0.1274
0.2299
0.2659
0.2828
0.2722
0.2287
0.4105
Ch.
Cabbage,
WSH,
CK
ETAG­
23
TOTALZ=
102
TOTALNZ=
18
2.0380452
1.2046659
2.4977505
3.624765
1.6876
2.2710
0.0875
0.1431
0.1923
0.3923
0.2650
0.2240
0.4077
0.4721
0.5022
0.4723
0.3979
0.7043
Cantaloupe,
PLD
ETAG­
24
TotalZ=
56
TotalNz=
8
0.0103
0.0154
0.0091
0.0108
0.0020
0.0020
0.0116
0.0117
Cantaloupe,
PLD,
CK
ETAG­
25
TotalZ=
56
TotalNz=
8
0.0057
0.0078
0.0047
0.0058
0.0017
0.0017
0.0100
0.0100
Carrot,
Raw,
WSH
ETAG­
26
TotalZ=
66
TotalNz=
10
0.0261
0.0102
0.0050
0.0050
0.0050
0.0050
0.0050
0.0050
0.0050
0.0050
Carrot,
WSH,
CK
ETAG­
27
TotalZ=
390
TotalNz=
10
0.0378
0.0463
0.0057
0.0111
0.0049
0.0049
0.0057
0.0057
0.0057
0.0057
Carrot,
WSH,
Juice
ETAG­
28
TotalZ=
390
TotalNz=
10
0.0264
0.0109
0.0050
0.0052
0.0050
0.0050
0.0050
0.0050
0.0050
0.0050
Carrot,
Juice,
WSH,
CK
ETAG­
29
TotalZ=
390
TotalNz=
10
0.0227
0.0089
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
Cauliflower,
WSH
ETAG­
30
TotalZ=
275
TotalNZ=
6
25,
0.015
0.0354
0.0341
0.0198
0.0181
0.0204
0.0210
Cauliflower,
WSH,
CK
ETAG­
31
TotalZ=
275
TotalNZ=
6
25,
0.00586
0.0169
0.0187
0.0093
0.0089
0.0112
0.0126
Celery,
Raw,
WSH
ETAG­
32
TotalZ=
59
TotalNz=
8
0.0065
0.0067
0.0058
0.0060
0.0074
0.0124
0.0073
0.0077
Celery,
WSH,
CK
ETAG­
33
TotalZ=
59
TotalNz=
8
0.0277
0.0313
0.0169
0.0205
0.0420
0.1206
0.0402
0.0467
Celery,
WSH,
Juice
ETAG­
34
TotalZ=
59
TotalNz=
8
0.0052
0.0053
0.0051
0.0052
0.0054
0.0062
0.0054
0.0054
Celery,
Juice,
WSH,
CK
ETAG­
35
TotalZ=
59
TotalNz=
8
0.0045
0.0045
0.0044
0.0044
0.0046
0.0050
0.0046
0.0046
Collards,
Raw,
WSH
ETAG­
36
TotalZ=
36
TotalNZ=
12
0.128
0.089
0.0102
0.077
0.115
0.128
0.153
0.005
0.005
0.005
0.038
0.026
Collards,
WSH,
CK
ETAG­
37
TotalZ=
36
TotalNZ=
12
0.31654097
0.34567588
0.34080884
0.33116641
0.73449111
1.33382549
0.01588803
0.02492441
0.02305578
0.16198343
0.12646825
0.13851053
Sw.
Corn,
WSH,
PLD
ETAG­
38
TotalZ=
244
TotalNz=
6
46,
0.004082
0.0058
0.0063
0.0065
0.0070
0.0071
0.0135
Sw.
Corn,
WSH,
PLD,
CK
ETAG­
39
TotalZ=
244
TotalNz=
6
46,
0.0035517
0.0050
0.0054
0.0056
0.0060
0.0061
0.0117
Sw.
Corn,
CAN,
WSH,
PLD
ETAG­
40
TotalZ=
243
TotalNz=
2
50,
0.003416832010
58199
0.0287
0.0108
Sw.
Corn,
CAN,
WSH,
PLD,
CK
ETAG­
41
TotalZ=
243
TotalNz=
2
50,
0.00307
0.0251
0.0095
Sw.
Corn,
FRZ,
WSH,
PLD
ETAG­
42
TotalZ=
246
TotalNz=
0
52,
0.003234
Sw.
Corn,
FRZ,
WSH,
PLD,
CK
ETAG­
43
TotalZ=
246
TotalNz=
0
52,
0.002718
Crabapple,
Quince,
Raw,
WSH
ETAG­
44
TotalZ=
0
TotalNZ=
26
0.0053
0.0056
0.0028
0.0028
0.0068
0.0028
0.0031
0.0031
0.0028
0.0028
0.0177
0.0037
0.0032
0.0030
0.0041
0.0050
0.0063
0.0069
0.0062
0.0048
0.0063
0.0061
0.0063
0.0050
0.0121
0.0115
Crabapple,
Quince,
WSH,
CK
ETAG­
45
Acute
Residue
Distribution
Files
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TotalZ=
0
TotalNZ=
26
0.0026
0.0026
0.0022
0.0022
0.0028
0.0022
0.0023
0.0023
0.0022
0.0022
0.0042
0.0023
0.0023
0.0022
0.0024
0.0025
0.0027
0.0028
0.0027
0.0025
0.0027
0.0027
0.0027
0.0025
0.0035
0.0034
Cranberry,
Raw,
WSH
ETAG­
46
TotalZ=
0
TotalNz=
4
0.0857
0.0905
0.1023
0.1041
Cranberry,
WSH,
CK
ETAG­
47
TotalZ=
0
TotalNz=
4
0.0312
0.0316
0.0560
0.0562
Cranberry,
WSH,
DRD
ETAG­
48
TotalZ=
0
TotalNz=
4
0.1553
0.1661
0.1552
0.1592
Cranberry,
WSH,
DRD,
CK
ETAG­
49
TotalZ=
0
TotalNz=
4
0.1503
0.1609
0.1465
0.1505
Cranberry,
WSH,
Juice
ETAG­
50
TotalZ=
0
TotalNz=
4
0.0390
0.0398
0.0668
0.0671
Cranberry,
Juice,
WSH,
CK
ETAG­
51
TotalZ=
0
TotalNz=
4
0.0273
0.0274
0.0531
0.0531
Cucumber,
WSH
ETAG­
52
TotalZ=
404
TotalNz=
101
0.0535
0.0343
0.0229
0.0227
0.0153
0.0153
0.0139
0.0127
0.0123
0.0117
0.0113
0.0110
0.0106
0.0100
0.0088
0.0085
0.0071
0.0070
0.0070
0.0070
0.0067
0.0066
0.0063
0.0056
0.0055
0.0053
0.0053
0.0048
0.0048
0.0048
0.0043
0.0042
0.0040
0.0037
0.0036
0.0035
0.0031
0.0029
0.0029
0.0028
0.0324
0.0224
0.0257
0.0110
0.0061
0.0248
0.0154
0.0062
0.0177
0.0173
0.0051
0.0031
0.0268
0.0042
0.0030
0.0042
0.0041
0.0028
0.0095
0.0027
0.0039
0.0212
0.0038
0.0444
0.0037
0.0067
0.0217
0.0024
0.0096
0.0087
0.0023
0.0035
0.0156
0.0034
0.0022
0.0109
0.0034
0.0089
0.0078
0.0020
0.0131
0.0252
0.0049
0.0193
0.0032
0.0020
0.0032
0.0032
0.0032
0.0032
0.0019
0.0019
0.0103
0.0113
0.0236
0.0149
0.0070
0.0139
0.0466
0.0018
0.0031
Cucumber,
WSH,
CK
ETAG­
53
TotalZ=
404
TotalNz=
101
0.0468
0.0301
0.0202
0.0200
0.0136
0.0136
0.0124
0.0113
0.0110
0.0104
0.0101
0.0098
0.0095
0.0090
0.0079
0.0077
0.0064
0.0064
0.0064
0.0064
0.0061
0.0060
0.0057
0.0051
0.0051
0.0049
0.0049
0.0044
0.0044
0.0044
0.0040
0.0039
0.0037
0.0035
0.0034
0.0033
0.0030
0.0028
0.0028
0.0027
0.0512
0.0410
0.0349
0.0195
0.0102
0.0264
0.0180
0.0092
0.0184
0.0179
0.0072
0.0045
0.0251
0.0054
0.0043
0.0053
0.0053
0.0041
0.0098
0.0038
0.0048
0.0198
0.0047
0.0399
0.0044
0.0070
0.0201
0.0032
0.0095
0.0086
0.0030
0.0040
0.0145
0.0039
0.0029
0.0104
0.0039
0.0086
0.0076
0.0026
0.0121
0.0227
0.0050
0.0175
0.0035
0.0024
0.0035
0.0035
0.0035
0.0035
0.0024
0.0023
0.0096
0.0105
0.0212
0.0136
0.0067
0.0127
0.0411
0.0022
0.0032
Eggplant,
WSH
ETAG­
54
TotalZ=
111
TotalNZ=
146
59,0.00127
0.0029
0.0033
0.0195
0.0108
0.0139
0.0112
0.0128
0.0119
0.0121
0.0174
0.0094
0.0067
0.0091
0.0077
0.0195
0.0377
0.0084
0.0084
0.0164
0.0122
0.0974
0.0077
0.0099
0.0049
0.0072
0.0104
0.0155
0.0062
0.0082
0.0058
0.0067
0.0069
0.0045
0.0113
0.0077
0.0046
0.0068
0.0073
0.0041
0.0069
0.0047
0.0132
0.0056
0.0084
0.0108
0.0041
0.0037
0.0127
0.0058
0.0108
0.0075
0.0041
0.0090
0.0099
0.0040
0.0038
0.0086
0.0053
0.0091
0.0045
0.0042
0.0049
0.0046
0.0056
0.0152
0.0090
0.0068
0.0043
0.0041
0.0053
0.0099
0.0110
0.0051
0.0040
0.0050
0.0078
0.0035
0.0045
0.0030
0.0031
0.0059
0.0029
0.0027
Acute
Residue
Distribution
Files
Page
40
of
120
0.0031
0.0036
0.0037
0.0050
0.0070
0.0028
0.0079
0.0053
0.0113
0.0027
0.0035
0.0099
0.0055
0.0095
0.0097
0.0027
0.0081
0.0093
0.0033
0.0083
0.0036
0.0029
0.0042
0.0037
0.0039
0.0025
0.0032
0.0036
0.0048
0.0062
0.0044
0.0088
0.0084
0.0060
0.0039
0.0036
0.0026
0.0038
0.0028
0.0081
0.0080
0.0050
0.0029
0.0097
0.0091
0.0041
0.0051
0.0027
0.0045
0.0023
0.0040
0.0123
0.0077
0.0114
0.0033
0.0052
0.0031
0.0025
0.0036
0.0051
0.0051
0.0037
0.0026
Eggplant,
WSH,
CK
ETAG­
55
TotalZ=
111
TotalNZ=
146
59,0.00139
0.0026
0.0029
0.0303
0.0172
0.0189
0.0155
0.0169
0.0153
0.0150
0.0195
0.0123
0.0099
0.0120
0.0106
0.0209
0.0367
0.0112
0.0111
0.0181
0.0142
0.0883
0.0099
0.0118
0.0073
0.1100
0.0118
0.0162
0.0080
0.0097
0.0072
0.0079
0.0081
0.0060
0.0119
0.0087
0.0060
0.0078
0.0082
0.0054
0.0078
0.0058
0.0133
0.0066
0.0090
0.0111
0.0052
0.0048
0.0126
0.0066
0.0109
0.0080
0.0050
0.0093
0.0100
0.0049
0.0047
0.0089
0.0060
0.0092
0.0052
0.0049
0.0055
0.0051
0.0060
0.0143
0.0088
0.0069
0.0048
0.0046
0.0056
0.0096
0.0104
0.0053
0.0044
0.0052
0.0076
0.0038
0.0047
0.0034
0.0034
0.0059
0.0032
0.0030
0.0034
0.0039
0.0039
0.0050
0.0068
0.0031
0.0075
0.0052
0.0104
0.0030
0.0036
0.0092
0.0053
0.0088
0.0090
0.0029
0.0076
0.0086
0.0033
0.0077
0.0036
0.0030
0.0042
0.0037
0.0039
0.0026
0.0033
0.0036
0.0046
0.0058
0.0043
0.0081
0.0077
0.0056
0.0038
0.0035
0.0027
0.0037
0.0028
0.0074
0.0073
0.0047
0.0029
0.0088
0.0083
0.0039
0.0048
0.0027
0.0043
0.0023
0.0038
0.0110
0.0070
0.0102
0.0031
0.0048
0.0029
0.0024
0.0034
0.0046
0.0046
0.0034
0.0024
Endive,
WSH
ETAG­
56
TOTALZ=
0
TOTALNZ=
18
1.2310
0.7173
1.4578
2.1475
1.0895
1.3515
0.0520
0.0819
0.1099
0.2395
0.1514
0.1274
0.2299
0.2659
0.2828
0.2722
0.2287
0.4105
Endive,
WSH,
CK
ETAG­
57
TOTALZ=
0
TOTALNZ=
18
2.0380
1.2047
2.4978
3.6248
1.6876
2.2710
0.0875
0.1431
0.1923
0.3923
0.2650
0.2240
0.4077
0.4721
0.5022
0.4723
0.3979
0.7043
Fig,
Fresh
ETAG­
58
TOTALZ=
99
TOTALNZ=
1
1.4630
Fig,
Fresh,
CK
ETAG­
59
TOTALZ=
99
TOTALNZ=
1
1.2700
Fig,
DRD
ETAG­
60
TOTALZ=
99
TOTALNZ=
1
1.4300
Fig,
DRD,
CK
ETAG­
61
TOTALZ=
99
TOTALNZ=
1
1.3000
Garlic,
WSH
ETAG­
62
TotalZ=
259
TotalNZ=
86
0.0448
0.0388
0.0263
0.0216
0.0214
0.0211
0.0205
0.0196
0.0181
0.0175
0.0171
0.0166
0.0161
0.0142
0.0132
0.0131
0.0130
0.0123
0.0119
0.0119
0.0119
0.0119
0.0116
0.0111
0.0111
0.0110
0.0110
0.0105
0.0102
0.0100
0.0095
0.0094
0.0092
0.0091
0.0089
0.0088
0.0088
0.0086
0.0084
0.0083
0.0079
0.0079
0.0078
0.0078
0.0077
0.0076
0.0075
0.0072
0.0070
0.0069
0.0068
0.0068
0.0068
0.0067
0.0066
0.0066
0.0066
0.0065
0.0065
0.0065
0.0065
0.0063
0.0063
0.0062
0.0061
0.0061
0.0061
0.0061
0.0061
0.0060
0.0060
0.0060
0.0059
0.0059
0.0059
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0057
0.0057
0.0057
0.0056
0.0056
Garlic,
WSH,
CK
ETAG­
63
TotalZ=
259
TotalNZ=
86
0.0387
0.0337
0.0227
0.0187
0.0186
0.0183
Acute
Residue
Distribution
Files
Page
41
of
120
0.0177
0.0169
0.0156
0.0152
0.0146
0.0143
0.0139
0.0120
0.0113
0.0114
0.0110
0.0103
0.0100
0.0101
0.0102
0.0101
0.0098
0.0094
0.0095
0.0095
0.0094
0.0089
0.0088
0.0086
0.0081
0.0079
0.0078
0.0078
0.0075
0.0074
0.0076
0.0073
0.0069
0.0069
0.0068
0.0066
0.0064
0.0067
0.0066
0.0065
0.0064
0.0060
0.0058
0.0059
0.0056
0.0057
0.0056
0.0058
0.0057
0.0055
0.0055
0.0054
0.0053
0.0055
0.0053
0.0053
0.0053
0.0052
0.0052
0.0052
0.0052
0.0051
0.0051
0.0052
0.0051
0.0051
0.0050
0.0049
0.0048
0.0050
0.0047
0.0050
0.0050
0.0049
0.0049
0.0049
0.0048
0.0046
0.0048
0.0048
Grape,
WSH
ETAG­
64
TotalZ=
240
TotalNz=
160
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0107
0.0120
0.0060
0.0060
0.0087
0.0089
0.0421
0.0432
0.0239
0.0284
0.0126
0.0085
0.0182
0.0480
0.0325
0.0487
0.0087
0.0090
0.0089
0.0095
0.0175
0.0193
0.0198
0.0216
0.0276
0.0175
0.0193
0.0198
0.0216
0.0276
0.0175
0.0193
0.0198
0.0216
0.0276
0.0175
0.0193
0.0198
0.0216
0.0276
Grape,
WSH,
CK
ETAG­
65
TotalZ=
240
TotalNz=
160
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.0049
0.0050
0.0044
0.0044
0.0047
0.0047
0.0272
0.0281
0.0092
0.0143
0.0082
0.0047
0.0102
0.0355
0.0154
0.0301
0.0047
0.0047
0.0047
0.0048
0.01617
0.01797
0.01851
0.02031
Acute
Residue
Distribution
Files
Page
42
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120
0.02634
0.01617
0.01797
0.01851
0.02031
0.02634
0.01617
0.01797
0.01851
0.02031
0.02634
0.01617
0.01797
0.01851
0.02031
0.02634
Grape,
Leaves,
uncooked
ETAG­
66
TotalZ=
150
TotalNz=
100
2.0380
1.2047
2.4978
3.6248
1.6876
2.2710
0.0875
0.1431
0.1923
0.3923
0.2650
0.2240
0.4077
0.4721
0.5022
0.4723
0.3979
0.7043
Grape,
WSH,
DRD
ETAG­
67
TotalZ=
240
TotalNz=
160
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0178
0.0208
0.0073
0.0073
0.0134
0.0137
0.0571
0.0583
0.0424
0.0452
0.0172
0.0128
0.0273
0.0581
0.0531
0.0682
0.0133
0.0139
0.0137
0.0151
0.0212
0.0238
0.0246
0.0273
0.0363
0.0212
0.0238
0.0246
0.0273
0.0363
0.0212
0.0238
0.0246
0.0273
0.0363
0.0212
0.0238
0.0246
0.0273
0.0363
Grape,
WSH,
DRD,
CK
ETAG­
68
TotalZ=
240
TotalNz=
160
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0072
0.0078
0.0049
0.0049
0.0062
0.0063
0.0321
0.0330
0.0152
0.0197
0.0096
0.0061
0.0131
0.0388
0.0221
0.0364
0.0062
0.0063
0.0063
0.0066
0.0199
0.0225
0.0233
0.0260
0.0350
0.0199
0.0225
0.0233
0.0260
0.0350
0.0199
0.0225
0.0233
0.0260
0.0350
0.0199
0.0225
0.0233
0.0260
0.0350
Grape,
JUICE
ETAG­
69
TotalZ=
150
TotalNz=
100
0.0049
0.0042
0.0047
0.0047
0.0045
Acute
Residue
Distribution
Files
Page
43
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120
0.0043
0.0049
0.0051
0.0053
0.0054
0.0054
0.0052
0.0052
0.0051
0.0058
0.0054
0.0054
0.0046
0.0046
0.0053
0.0047
0.0049
0.0049
0.0049
0.0041
0.0052
0.0058
0.0046
0.0045
0.0047
0.0046
0.0055
0.0049
0.0049
0.0052
0.0052
0.0045
0.0049
0.0047
0.0045
0.0043
0.0041
0.0036
0.0040
0.0040
0.0040
0.0032
0.0040
0.0032
0.0032
0.0032
0.0071
0.0070
0.0071
0.0062
0.0060
0.0068
0.0070
0.0077
0.0082
0.0069
0.0074
0.0074
0.0075
0.0077
0.0070
0.0086
0.0084
0.0091
0.0091
0.0091
0.0091
0.0106
0.0106
0.0069
0.0068
0.0071
0.0074
0.0070
0.0070
0.0084
0.0113
0.0079
0.0084
0.0079
0.0073
0.0086
0.0077
0.0106
0.0091
0.0094
0.0058
0.0040
0.0040
0.0040
0.0032
0.0032
0.0040
0.0032
0.0032
Grape,
JUICE,
CK
ETAG­
70
TotalZ=
150
TotalNz=
100
0.0024
0.0023
0.0024
0.0024
0.0024
0.0023
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0025
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0023
0.0024
0.0025
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0024
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0022
0.0023
0.0022
0.0022
0.0022
0.0026
0.0026
0.0026
0.0025
0.0025
0.0026
0.0026
0.0026
0.0027
0.0026
0.0026
0.0026
0.0026
0.0026
0.0026
0.0027
0.0027
0.0028
0.0028
0.0028
0.0028
0.0029
0.0029
0.0026
0.0026
0.0026
0.0026
0.0026
0.0026
0.0027
0.0030
0.0027
0.0027
0.0027
0.0026
0.0027
0.0026
0.0029
0.0028
0.0028
0.0025
0.0023
0.0023
0.0023
0.0022
0.0022
0.0023
0.0022
0.0022
WINE
ETAG­
71
TotalZ=
0
TotalNz=
110
0.0032
0.0032
0.0032
0.0032
0.0032
0.0095
0.0117
0.0107
0.0106
0.0032
0.0032
0.0032
0.0032
0.0055
0.0056
0.0032
0.0062
0.0187
0.0237
0.0075
0.0080
Acute
Residue
Distribution
Files
Page
44
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120
0.0197
0.0167
0.0237
0.0060
0.0032
0.0070
0.0092
0.0080
0.0127
0.0107
0.0117
0.0157
0.0157
0.0137
0.0155
0.0167
0.0177
0.0167
0.0167
0.0074
0.0082
0.0117
0.0117
0.0147
0.0137
0.0157
0.0157
0.0074
0.0060
0.0076
0.0088
0.0092
0.0068
0.0076
0.0084
0.0032
0.0032
0.0032
0.0032
0.0081
0.0104
0.0095
0.0147
0.0093
0.0064
0.0107
0.0070
0.0103
0.0051
0.0057
0.0167
0.0067
0.0117
0.0032
0.0057
0.0094
0.0032
0.0032
0.0092
0.0100
0.0095
0.0137
0.0167
0.0075
0.0137
0.0063
0.0096
0.0090
0.0032
0.0085
0.0032
0.0032
0.0032
0.0105
0.0032
0.0032
0.0058
0.0032
0.0032
0.0032
0.0177
0.0032
0.0032
0.0032
0.0177
0.0032
0.0063
0.0032
0.0032
Grape,
WINE,
CK
ETAG­
72
TotalZ=
0
TotalNz=
110
0.0022
0.0022
0.0022
0.0022
0.0022
0.0077
0.0096
0.0088
0.0087
0.0022
0.0022
0.0022
0.0022
0.0042
0.0043
0.0022
0.0049
0.0157
0.0201
0.0060
0.0064
0.0166
0.0140
0.0201
0.0047
0.0022
0.0055
0.0075
0.0064
0.0105
0.0088
0.0096
0.0131
0.0131
0.0114
0.0123
0.0140
0.0149
0.0140
0.0140
0.0059
0.0066
0.0096
0.0096
0.0122
0.0114
0.0131
0.0131
0.0059
0.0047
0.0061
0.0071
0.0075
0.0054
0.0061
0.0068
0.0022
0.0022
0.0022
0.0022
0.0065
0.0085
0.0077
0.0122
0.0075
0.0050
0.0088
0.0055
0.0084
0.0024
0.0044
0.0140
0.0053
0.0096
0.0022
0.0044
0.0076
0.0022
0.0022
0.0075
0.0082
0.0077
0.0114
0.0140
0.0060
0.0114
0.0049
0.0078
0.0073
0.0022
0.0069
0.0022
0.0022
0.0022
0.0086
0.0022
0.0022
0.0045
0.0022
0.0022
0.0022
0.0149
0.0022
0.0022
0.0022
0.0149
0.0022
0.0049
0.0022
0.0022
Kale,
Raw,
WSH
ETAG­
73
TotalZ=
228
TotalNZ=
12
0.128
0.089
0.0102
0.077
0.115
0.128
0.153
0.005
0.005
0.005
0.038
0.026
Kale,
WSH,
CK
ETAG­
74
TotalZ=
228
TotalNZ=
12
0.3165
0.3457
0.3408
0.3312
0.7345
1.334
0.01589
0.02492
0.02306
0.162
0.1265
0.1385
Kohlrabi,
WSH
ETAG­
75
TotalZ=
0
TotalNZ=
6
0.0354
0.0341
0.0198
0.0181
0.0204
0.0210
Kohlrabi,
WSH,
CK
ETAG­
76
TotalZ=
0
TotalNZ=
6
0.0169
0.0187
0.0093
0.0089
0.0112
0.0126
Lettuce,
Head,
WSH
ETAG­
77
TotalZ=
77
TotalNZ=
8
221,0.005225
0.0453
0.03093775
0.01391175
0.01046275
0.00307375
0.00301975
0.00301075
0.00546575
Lettuce,
Head,
WSH,
CK
ETAG­
78
TotalZ=
77
TotalNZ=
8
221,0.00457605
0.0438
0.02989706
0.012764672
0.00956891
0.002751428
0.002697176
0.002688134
0.004817924
Lettuce,
Leaf,
WSH
ETAG­
79
TOTALZ=
6
TOTALNZ=
18
1.231
0.71725
1.45775
2.1475
1.0895
1.3515
0.0519625
0.0819475
0.1099
0.2395
0.1514
0.1274
0.2299
0.2659
0.2828
0.2722
0.2287
0.4105
Mustard
Greens,
WSH,
CK
ETAG­
80
TotalZ=
76
TotalNZ=
4
0.8563
0.9036
0.4281
0.0486
Onion,
PLD
ETAG­
81
TotalZ=
52
TotalNz=
94
199,
0.00945
0.0067
0.0161
0.0175
0.0110
0.0077
0.0110
0.0055
0.0078
0.0216
0.0079
0.0131
0.0214
0.0181
0.0066
0.0086
0.0211
0.0205
0.0388
0.0100
0.0043
0.0263
0.0041
0.0058
0.0196
0.0054
0.0058
0.0052
0.0046
0.0051
0.0078
0.0057
0.0065
0.0065
0.0034
0.0065
0.0095
0.0069
0.0045
0.0111
0.0083
0.0058
0.0171
0.0092
0.0057
0.0035
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Residue
Distribution
Files
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0.0049
0.0048
0.0059
0.0119
0.0079
0.0116
0.0075
0.0132
0.0051
0.0094
0.0059
0.0045
0.0037
0.0044
0.0076
0.0091
0.0068
0.0088
0.0448
0.0123
0.0041
0.0048
0.0039
0.0142
0.0052
0.0035
0.0044
0.0045
0.0054
0.0060
0.0166
0.0036
0.0046
0.0111
0.0043
0.0060
0.0119
0.0088
0.0061
0.0089
0.0068
0.0061
0.0084
0.0065
0.0130
0.0119
0.0119
0.0102
0.0105
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
0.0018
Onion,
PLD,
CK
ETAG­
82
TotalZ=
52
TotalNz=
94
199,
0.00805
0.0058
0.0139
0.0152
0.0095
0.0066
0.0094
0.0047
0.0067
0.0187
0.0068
0.0114
0.0186
0.0156
0.0057
0.0073
0.0183
0.0177
0.0337
0.0086
0.0036
0.0227
0.0034
0.0049
0.0169
0.0045
0.0050
0.0043
0.0037
0.0042
0.0064
0.0046
0.0053
0.0053
0.0029
0.0055
0.0081
0.0059
0.0038
0.0095
0.0069
0.0047
0.0146
0.0078
0.0048
0.0029
0.0040
0.0039
0.0048
0.0100
0.0066
0.0098
0.0064
0.0113
0.0042
0.0079
0.0049
0.0037
0.0031
0.0037
0.0065
0.0078
0.0056
0.0074
0.0387
0.0103
0.0034
0.0039
0.0033
0.0120
0.0044
0.0029
0.0036
0.0039
0.0047
0.0051
0.0143
0.0031
0.0038
0.0094
0.0036
0.0052
0.0102
0.0076
0.0052
0.0075
0.0057
0.0052
0.0069
0.0054
0.0110
0.0101
0.0101
0.0088
0.0089
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
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Distribution
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0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
0.0023
Papaya,
Pulp
ETAG­
83
TotalZ=
0
TotalNz=
4
0.2850
0.3175
0.0619
0.0819
Papaya,
Pulp,
CK
ETAG­
84
TotalZ=
0
TotalNz=
4
0.1427
0.1535
0.0524
0.0698
Papaya,
Juice
ETAG­
85
TotalZ=
0
TotalNz=
4
0.1718
0.1854
0.0603
0.0803
Papaya,
Juice,
CK
ETAG­
86
TotalZ=
0
TotalNz=
4
0.1313
0.1402
0.0522
0.0696
Papaya,
DRD
ETAG­
87
TotalZ=
0
TotalNZ=
4
0.18645
0.202525
0.06050625
0.08050625
Papaya,
DRD,
CK
ETAG­
88
TotalZ=
0
TotalNZ=
4
0.1404288
0.1507836
0.0523379
0.0697379
Pear,
Raw,
WSH
ETAG­
89
TotalZ=
16
TotalNz=
20
0.0538
0.0425
0.0410
0.0365
0.0283
0.0268
0.0215
0.0215
0.0193
0.0148
0.0148
0.0140
0.0133
0.0125
0.0125
0.0125
0.0118
0.0110
0.0095
0.0095
Pear,
WSH,
CK
ETAG­
90
TotalZ=
16
TotalNz=
20
0.0070
0.0064
0.0063
0.0061
0.0056
0.0056
0.0053
0.0053
0.0051
0.0049
0.0049
0.0048
0.0048
0.0048
0.0048
0.0048
0.0047
0.0047
0.0046
0.0046
Pear,
WSH,
Juice
ETAG­
91
TotalZ=
16
TotalNz=
20
0.0082
0.0075
0.0074
0.0071
0.0065
0.0064
0.0061
0.0061
0.0059
0.0056
0.0056
0.0056
0.0055
0.0055
0.0055
0.0055
0.0054
0.0054
0.0053
0.0053
Pear,
Juice,
WSH,
CK
ETAG­
92
TotalZ=
16
TotalNz=
20
0.0045
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
0.0044
Pepper,
Raw,
washed
ETAG­
93
TotalZ=
178
TotalNz=
146
0.0974
0.0377
0.0195
0.0152
0.0174
0.0155
0.0164
0.0123
0.0132
0.0127
0.0114
0.0113
0.0110
0.0113
0.0108
0.0099
0.0097
0.0108
0.0097
0.0099
0.0095
0.0122
0.0093
0.0091
0.0099
0.0088
0.0090
0.0084
0.0121
0.0104
0.0091
0.0083
0.0081
0.0090
0.0081
0.0080
0.0139
0.0128
0.0077
0.0086
0.0079
0.0119
0.0078
0.0099
0.0195
0.0084
0.0070
0.0075
0.0082
0.0077
0.0068
0.0062
0.0112
0.0073
0.0060
0.0094
0.0091
0.0069
0.0059
0.0068
0.0055
0.0069
0.0052
0.0051
0.0051
0.0084
0.0084
0.0051
0.0067
0.0053
0.0077
0.0056
0.0050
0.0072
0.0058
0.0053
0.0050
0.0048
0.0051
0.0050
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0.0045
0.0056
0.0053
0.0044
0.0077
0.0049
0.0045
0.0042
0.0041
0.0062
0.0058
0.0040
0.0046
0.0039
0.0039
0.0037
0.0108
0.0043
0.0038
0.0036
0.0045
0.0037
0.0033
0.0041
0.0040
0.0036
0.0036
0.0036
0.0042
0.0037
0.0047
0.0036
0.0035
0.0033
0.0029
0.0067
0.0033
0.0032
0.0031
0.0046
0.0041
0.0035
0.0045
0.0041
0.0040
0.0029
0.0031
0.0029
0.0041
0.0038
0.0031
0.0028
0.0027
0.0026
0.0030
0.0025
0.0037
0.0029
0.0028
0.0027
0.0027
0.0026
0.0025
0.0049
0.0027
0.0023
0.0026
Pepper,
Cooked,
Washed
ETAG­
94
TotalZ=
178
TotalNz=
146
0.0883
0.0367
0.0209
0.0143
0.0195
0.0162
0.0181
0.0110
0.0133
0.0126
0.0102
0.0104
0.0104
0.0119
0.0109
0.0092
0.0088
0.0111
0.0090
0.0096
0.0088
0.0142
0.0086
0.0083
0.0100
0.0081
0.0088
0.0077
0.0150
0.0118
0.0092
0.0077
0.0074
0.0093
0.0076
0.0073
0.0189
0.0169
0.0070
0.0089
0.0075
0.0153
0.0076
0.0118
0.0303
0.0090
0.0068
0.0080
0.0097
0.0087
0.0069
0.0058
0.0155
0.0082
0.0056
0.0123
0.0120
0.0078
0.0059
0.0078
0.0053
0.0081
0.0048
0.0046
0.0046
0.0112
0.0111
0.0048
0.0079
0.0052
0.0099
0.0060
0.0047
0.0091
0.0066
0.0056
0.0050
0.0046
0.0053
0.0052
0.0043
0.0066
0.0060
0.0043
0.0106
0.0055
0.0047
0.0042
0.0039
0.0080
0.0072
0.0038
0.0051
0.0039
0.0038
0.0034
0.0172
0.0048
0.0037
0.0034
0.0052
0.0037
0.0029
0.0046
0.0044
0.0036
0.0036
0.0035
0.0049
0.0039
0.0058
0.0039
0.0036
0.0031
0.0026
0.0099
0.0033
0.0033
0.0029
0.0060
0.0050
0.0038
0.0060
0.0052
0.0049
0.0029
0.0034
0.0030
0.0054
0.0047
0.0034
0.0028
0.0027
0.0024
0.0034
0.0024
0.0048
0.0032
0.0031
0.0030
0.0029
0.0027
0.0026
0.0073
0.0030
0.0023
0.0024
Potato,
UNPLD,
CK
ETAG­
95
TotalZ=
47
TotalNZ=
107
162,0.001
0.0395
0.0287
0.0223
0.0141
0.0113
0.0111
0.0103
0.0094
0.0094
0.0093
0.0093
0.0092
0.0092
0.0089
0.0087
0.0085
0.0082
0.0081
0.0078
0.0078
0.0074
0.0071
0.0067
0.0067
0.0064
0.0064
0.0062
0.0056
0.0055
0.0055
0.0054
0.0052
0.0052
0.0052
0.0049
0.0048
0.0048
0.0048
0.0047
0.0047
0.0046
0.0042
0.0041
0.0040
0.0040
0.0040
0.0040
0.0040
0.0038
0.0037
0.0036
0.0036
0.0035
0.0035
0.0034
0.0034
0.0034
0.0034
0.0034
0.0034
0.0034
0.0033
0.0033
0.0033
0.0033
0.0032
0.0031
0.0031
0.0031
0.0031
0.0029
0.0028
0.0027
0.0027
0.0027
0.0027
0.0026
0.0026
0.0025
0.0024
0.0024
0.0024
0.0024
0.0023
0.0022
0.0022
0.0021
0.0021
0.0020
0.0020
0.0020
0.0020
0.0020
0.0020
0.0019
0.0019
0.0019
0.0019
0.0019
0.0019
0.0113
0.0066
0.0047
0.0033
0.0132
0.0011
0.0023
Potato,
PLD
ETAG­
96
TotalZ=
47
TotalNZ=
107
162,0.001
0.0034
0.0011
0.0013
0.0452
0.0328
0.0255
0.0161
0.0128
0.0126
0.0117
0.0107
0.0106
0.0105
0.0105
0.0104
0.0104
0.0101
0.0098
0.0096
0.0093
0.0092
0.0088
0.0088
0.0084
0.0080
0.0076
0.0075
0.0072
0.0072
0.0070
0.0063
0.0062
0.0062
0.0060
0.0058
0.0058
0.0058
0.0055
0.0054
0.0054
0.0054
0.0052
0.0052
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0.0051
0.0047
0.0046
0.0045
0.0044
0.0044
0.0044
0.0044
0.0042
0.0041
0.0040
0.0040
0.0039
0.0039
0.0038
0.0038
0.0038
0.0038
0.0037
0.0037
0.0037
0.0036
0.0036
0.0036
0.0036
0.0035
0.0034
0.0034
0.0034
0.0034
0.0032
0.0031
0.0030
0.0030
0.0030
0.0029
0.0028
0.0028
0.0027
0.0026
0.0026
0.0026
0.0026
0.0025
0.0024
0.0024
0.0023
0.0023
0.0022
0.0022
0.0022
0.0021
0.0021
0.0021
0.0020
0.0020
0.0020
0.0020
0.0020
0.0020
0.0128
0.0073
0.0044
0.0033
Potato,
PLD,
CK
ETAG­
97
TotalZ=
47
TotalNZ=
107
162,0.002
0.0131
0.0011
0.0023
0.0395
0.0287
0.0223
0.0141
0.0113
0.0111
0.0103
0.0094
0.0094
0.0093
0.0093
0.0092
0.0092
0.0089
0.0087
0.0085
0.0082
0.0081
0.0078
0.0078
0.0074
0.0071
0.0067
0.0067
0.0064
0.0064
0.0062
0.0056
0.0055
0.0055
0.0054
0.0052
0.0052
0.0052
0.0049
0.0048
0.0048
0.0048
0.0047
0.0047
0.0046
0.0042
0.0041
0.0040
0.0040
0.0040
0.0040
0.0040
0.0038
0.0037
0.0036
0.0036
0.0035
0.0035
0.0034
0.0034
0.0034
0.0034
0.0033
0.0033
0.0033
0.0033
0.0033
0.0033
0.0033
0.0032
Acute
Residue
Distribution
Files
Page
49
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120
0.0031
0.0031
0.0031
0.0031
0.0029
0.0028
0.0027
0.0027
0.0027
0.0027
0.0026
0.0026
0.0025
0.0024
0.0024
0.0024
0.0024
0.0023
0.0022
0.0022
0.0021
0.0021
0.0020
0.0020
0.0020
0.0020
0.0020
0.0020
0.0019
0.0019
0.0019
0.0019
0.0019
0.0019
0.0113
0.0066
0.0047
0.0033
Potato,
PLD,
FRZ
ETAG­
98
TotalZ=
45
TotalNZ=
180
73,
0.001476
0.0052
0.0058
0.0049
0.0029
0.0067
0.0021
0.0029
0.0102
0.0072
0.0024
0.0026
0.0060
0.0074
0.0046
0.0031
0.0022
0.0023
0.0036
0.0024
0.0072
0.0073
0.0126
0.0068
0.0103
0.0094
0.0090
0.0044
0.0025
0.0098
0.0020
0.0036
0.0028
0.0081
0.0045
0.0051
0.0070
0.0091
0.0034
0.0107
0.0057
0.0031
0.0030
0.0026
0.0026
0.0027
0.0028
0.0039
0.0048
0.0050
0.0024
0.0080
0.0076
0.0038
0.0072
0.0063
0.0057
0.0096
0.0056
0.0028
0.0056
0.0117
0.0049
0.0101
0.0098
0.0040
0.0026
0.0102
0.0050
0.0089
0.0066
0.0121
0.0098
0.0092
0.0116
0.0058
0.0064
0.0091
0.0046
0.0034
0.0080
0.0063
0.0020
0.0072
0.0107
0.0022
0.0039
0.0096
0.0180
0.0103
0.0066
0.0054
0.0084
0.0176
0.0066
0.0158
0.0121
0.0046
0.0056
0.0140
0.0098
0.0105
0.0090
0.0060
0.0136
0.0092
0.0232
0.0104
0.0103
0.0044
0.0142
0.0108
0.0024
0.0092
0.0088
0.0020
0.0108
0.0082
0.0044
0.0048
0.0116
0.0068
0.0102
0.0024
0.0035
0.0120
0.0114
0.0044
0.0028
0.0126
0.0072
0.0027
0.0044
0.0113
0.0092
0.0092
0.0068
0.0076
0.0094
0.0117
0.0037
0.0117
0.0081
0.0034
0.0073
0.0025
0.0077
0.0119
0.0033
0.0085
0.0080
0.0113
0.0048
0.0095
0.0026
0.0104
0.0124
0.0123
0.0020
0.0040
0.0030
0.0022
0.0106
0.0047
0.0034
0.0052
0.0106
0.0090
0.0032
0.0133
0.0046
0.0056
0.0140
0.0020
0.0026
0.0094
0.0105
0.0121
0.0105
0.0040
0.0103
Potato,
PLD,
CK,
FRZ
ETAG­
99
TotalZ=
45
TotalNZ=
180
73,
0.001433
0.0047
0.0052
0.0044
0.0027
0.0060
0.0020
0.0027
0.0090
0.0064
0.0022
0.0024
0.0054
0.0066
0.0041
0.0028
0.0020
0.0021
0.0033
0.0022
0.0064
0.0065
0.0111
0.0060
0.0091
0.0083
0.0080
0.0040
0.0023
0.0087
0.0019
0.0033
0.0026
0.0072
0.0040
0.0046
0.0062
0.0080
0.0031
0.0094
0.0051
0.0028
0.0027
0.0024
0.0024
0.0025
0.0026
0.0035
0.0043
0.0045
0.0022
0.0071
0.0067
0.0034
0.0064
0.0056
0.0051
0.0085
0.0050
0.0026
0.0050
0.0103
0.0044
0.0089
0.0087
0.0036
0.0024
0.0090
0.0045
0.0079
0.0059
0.0107
0.0087
0.0081
0.0102
0.0052
0.0057
0.0080
0.0041
0.0031
0.0071
0.0056
0.0019
0.0064
0.0094
0.0020
0.0035
0.0085
0.0158
0.0091
0.0059
0.0048
0.0074
0.0154
0.0059
0.0139
0.0107
0.0041
0.0050
0.0123
0.0087
0.0093
0.0080
0.0054
0.0120
0.0081
0.0203
0.0092
0.0091
0.0040
0.0125
0.0095
0.0022
0.0081
0.0078
0.0019
0.0095
0.0073
0.0040
0.0043
0.0102
0.0060
0.0090
0.0022
0.0032
0.0106
0.0100
0.0040
0.0026
0.0111
0.0064
0.0025
0.0040
0.0100
0.0081
0.0081
0.0060
0.0067
0.0083
0.0103
0.0033
0.0103
0.0072
0.0031
0.0065
0.0023
0.0068
0.0105
0.0030
0.0075
0.0071
0.0100
0.0043
0.0084
Acute
Residue
Distribution
Files
Page
50
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120
0.0024
0.0092
0.0109
0.0108
0.0019
0.0036
0.0027
0.0020
0.0094
0.0042
0.0031
0.0047
0.0094
0.0080
0.0029
0.0117
0.0041
0.0050
0.0123
0.0019
0.0024
0.0083
0.0093
0.0107
0.0093
0.0036
0.0093
Potato,
UNPLD,
CK,
FRZ
ETAG­
100
TotalZ=
45
TotalNZ=
180
73,
0.001434
0.0047
0.0052
0.0044
0.0027
0.0060
0.0020
0.0027
0.0090
0.0064
0.0022
0.0024
0.0054
0.0066
0.0041
0.0028
0.0020
0.0021
0.0033
0.0022
0.0064
0.0065
0.0111
0.0060
0.0091
0.0083
0.0080
0.0040
0.0023
0.0087
0.0019
0.0033
0.0026
0.0072
0.0040
0.0046
0.0062
0.0080
0.0031
0.0094
0.0051
0.0028
0.0027
0.0024
0.0024
0.0025
0.0026
0.0035
0.0043
0.0045
0.0022
0.0071
0.0067
0.0034
0.0064
0.0056
0.0051
0.0085
0.0050
0.0026
0.0050
0.0103
0.0044
0.0089
0.0087
0.0036
0.0024
0.0090
0.0045
0.0079
0.0059
0.0107
0.0087
0.0081
0.0102
0.0052
0.0057
0.0080
0.0041
0.0031
0.0071
0.0056
0.0019
0.0064
0.0094
0.0020
0.0035
0.0085
0.0158
0.0091
0.0059
0.0048
0.0074
0.0154
0.0059
0.0139
0.0107
0.0041
0.0050
0.0123
0.0087
0.0093
0.0080
0.0054
0.0120
0.0081
0.0203
0.0092
0.0091
0.0040
0.0125
0.0095
0.0022
0.0081
0.0078
0.0019
0.0095
0.0073
0.0040
0.0043
0.0102
0.0060
0.0090
0.0022
0.0032
0.0106
0.0101
0.0040
0.0026
0.0111
0.0064
0.0025
0.0040
0.0100
0.0081
0.0081
0.0060
0.0067
0.0083
0.0103
0.0034
0.0103
0.0072
0.0031
0.0065
0.0023
0.0068
0.0105
0.0030
0.0075
0.0071
0.0100
0.0043
0.0084
0.0024
0.0092
0.0109
0.0108
0.0019
0.0036
0.0027
0.0020
0.0094
0.0042
0.0031
0.0047
0.0094
0.0080
0.0029
0.0117
0.0041
0.0050
0.0123
0.0019
0.0024
0.0083
0.0093
0.0107
0.0093
0.0036
0.0093
Pumpkin,
WSH
ETAG­
101
TotalZ=
572
TotalNz=
101
0.0535
0.0343
0.0229
0.0227
0.0153
0.0153
0.0139
0.0127
0.0123
0.0117
0.0113
0.0110
0.0106
0.0100
0.0088
0.0085
0.0071
0.0070
0.0070
0.0070
0.0067
0.0066
0.0063
0.0056
0.0055
0.0053
0.0053
0.0048
0.0048
0.0048
0.0043
0.0042
0.0040
0.0037
0.0036
0.0035
0.0031
0.0029
0.0029
0.0028
0.0324
0.0224
0.0257
0.0110
0.0061
0.0248
0.0154
0.0062
0.0177
0.0173
0.0051
0.0031
0.0268
0.0042
0.0030
0.0042
0.0041
0.0028
0.0095
0.0027
0.0039
0.0212
0.0038
0.0444
0.0037
0.0067
0.0217
0.0024
0.0096
0.0087
0.0023
0.0035
0.0156
0.0034
0.0022
0.0109
0.0034
0.0089
0.0078
0.0020
0.0131
0.0252
0.0049
0.0193
0.0032
0.0020
0.0032
0.0032
0.0032
0.0032
0.0019
0.0019
0.0103
0.0113
0.0236
0.0149
0.0070
0.0139
0.0466
0.0018
0.0031
Pumpkin,
WSH,
CK
ETAG­
102
TotalZ=
572
TotalNz=
101
0.0468
0.0301
0.0202
0.0200
0.0136
0.0136
0.0124
0.0113
0.0110
0.0104
0.0101
0.0098
0.0095
0.0090
0.0079
0.0077
0.0064
0.0064
0.0064
0.0064
0.0061
0.0060
0.0057
0.0051
0.0051
0.0049
0.0049
0.0044
0.0044
0.0044
0.0040
0.0039
0.0037
0.0035
0.0034
0.0033
0.0030
0.0028
0.0028
0.0027
0.0512
0.0410
0.0349
0.0195
0.0102
0.0264
0.0180
0.0092
0.0184
0.0179
0.0072
0.0045
0.0251
0.0054
0.0043
0.0053
Acute
Residue
Distribution
Files
Page
51
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120
0.0053
0.0041
0.0098
0.0038
0.0048
0.0198
0.0047
0.0399
0.0044
0.0070
0.0201
0.0032
0.0095
0.0086
0.0030
0.0040
0.0145
0.0039
0.0029
0.0104
0.0039
0.0086
0.0076
0.0026
0.0121
0.0227
0.0050
0.0175
0.0035
0.0024
0.0035
0.0035
0.0035
0.0035
0.0024
0.0023
0.0096
0.0105
0.0212
0.0136
0.0067
0.0127
0.0411
0.0022
0.0032
Summer
Squash,
WSH
ETAG­
103
TotalZ=
187
TotalNz=
101
0.0224
0.0110
0.0061
0.0062
0.0051
0.0031
0.0042
0.0030
0.0042
0.0041
0.0028
0.0027
0.0039
0.0038
0.0037
0.0024
0.0023
0.0035
0.0034
0.0022
0.0034
0.0020
0.0032
0.0020
0.0032
0.0032
0.0032
0.0032
0.0019
0.0019
0.0018
0.0031
0.0535
0.0343
0.0229
0.0227
0.0153
0.0153
0.0139
0.0127
0.0123
0.0117
0.0113
0.0110
0.0106
0.0100
0.0088
0.0085
0.0071
0.0070
0.0070
0.0070
0.0067
0.0066
0.0063
0.0056
0.0055
0.0053
0.0053
0.0048
0.0048
0.0048
0.0043
0.0042
0.0040
0.0037
0.0036
0.0035
0.0031
0.0029
0.0029
0.0028
0.0324
0.0257
0.0248
0.0154
0.0177
0.0173
0.0268
0.0095
0.0212
0.0444
0.0067
0.0217
0.0096
0.0087
0.0156
0.0109
0.0089
0.0078
0.0131
0.0252
0.0049
0.0193
0.0103
0.0113
0.0236
0.0149
0.0070
0.0139
0.0466
Summer
Squash,
WSH,
CK
ETAG­
104
TotalZ=
187
TotalNz=
101
0.032242825
0.022014446
0.015407816
0.011784178
0.017832116
0.007165575
0.00980241
0.02220341
0.017793026
0.008789035
0.00786545
0.014061102
0.017901111
0.012600732
0.009630584
0.0066472
0.006733432
0.010361249
0.008080861
0.015806861
0.017204674
0.025748111
0.016087732
0.021374334
0.020938535
0.020190535
0.011580138
0.008027138
0.020405745
0.005808549
0.008710977
0.008453781
0.06878487
0.04285287
0.03257487
0.03592787
0.03245487
0.02179587
0.03404687
0.02349687
0.01823487
0.01744787
0.01629987
0.01599987
0.01578687
0.01537387
0.01623087
0.01761387
0.01658787
0.01162587
0.02209787
0.02134987
0.01394387
0.02020187
0.01821887
0.01639687
0.02358987
0.01590987
0.01067387
0.01540987
0.02681687
0.01410087
0.02332487
0.02266387
0.01161787
0.00869987
0.02281187
0.01298787
0.01988087
0.01537987
0.02566487
0.02126387
0.049750754
0.047563232
0.035765241
0.027570941
0.034891629
0.026091888
0.033298991
0.024591057
0.033090928
0.048323968
0.020283589
0.041906196
0.013880406
0.016111821
0.033664455
0.044716473
0.028353093
0.020289307
0.023320116
0.041018919
0.038003325
0.031816531
0.040033758
0.034111959
0.032367366
0.025537366
0.03333137
0.032368973
0.066372374
Sugar
Apple,
WSH
ETAG­
105
TotalZ=
0
TotalNZ=
4
0.0182
0.0227
0.0159
0.0217
Mandarin,
Washed
ETAG­
106
TotalZ=
14
TotalNZ=
3
0.098
0.11
0.07025
Mandarin,
WSH,
JC
ETAG­
107
TotalZ=
14
TotalNZ=
3
0.0504
0.0505
0.0502
Mandarin,
WSH,
JC,
CK
ETAG­
108
TotalZ=
14
TotalNZ=
3
0.0435
0.0435
0.0435
Tomato,
WSH
ETAG­
109
TotalZ=
44
TotalNZ=
208
64,
0.00107
0.0031
0.0030
0.0030
0.0027
0.0027
0.0026
0.0024
0.0023
0.0021
0.0021
0.0019
0.0019
0.0019
0.0018
0.0018
0.0018
0.0018
0.0017
0.0017
0.0017
0.0017
0.0017
0.0017
0.0016
0.0016
0.0016
0.0015
0.0015
0.0015
0.0015
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0013
0.0013
0.0013
0.0013
0.0013
0.0013
0.0013
0.0013
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0011
0.0011
0.0011
0.0011
0.0974
0.0377
0.0195
0.0152
0.0174
0.0155
0.0164
0.0123
0.0132
0.0127
0.0114
0.0113
0.0110
0.0113
0.0108
0.0099
Acute
Residue
Distribution
Files
Page
52
of
120
0.0097
0.0108
0.0097
0.0099
0.0095
0.0122
0.0093
0.0091
0.0099
0.0088
0.0090
0.0084
0.0121
0.0104
0.0091
0.0083
0.0081
0.0090
0.0081
0.0080
0.0139
0.0128
0.0077
0.0086
0.0079
0.0119
0.0078
0.0099
0.0195
0.0084
0.0070
0.0075
0.0082
0.0077
0.0068
0.0062
0.0112
0.0073
0.0060
0.0094
0.0091
0.0069
0.0059
0.0068
0.0055
0.0069
0.0052
0.0051
0.0051
0.0084
0.0084
0.0051
0.0067
0.0053
0.0077
0.0056
0.0050
0.0072
0.0058
0.0053
0.0050
0.0048
0.0051
0.0050
0.0045
0.0056
0.0053
0.0044
0.0077
0.0049
0.0045
0.0042
0.0041
0.0062
0.0058
0.0040
0.0046
0.0039
0.0039
0.0037
0.0108
0.0043
0.0038
0.0036
0.0045
0.0037
0.0033
0.0041
0.0040
0.0036
0.0036
0.0036
0.0042
0.0037
0.0047
0.0036
0.0035
0.0033
0.0029
0.0067
0.0033
0.0032
0.0031
0.0046
0.0041
0.0035
0.0045
0.0041
0.0040
0.0029
0.0031
0.0029
0.0041
0.0038
0.0031
0.0028
0.0027
0.0026
0.0030
0.0025
0.0037
0.0029
0.0028
0.0027
0.0027
0.0026
0.0025
0.0049
0.0027
0.0023
Tomato,
WSH,
CK
ETAG­
110
TotalZ=
44
TotalNZ=
208
64,
0.001004
0.0049
0.0048
0.0046
0.0041
0.0040
0.0039
0.0036
0.0034
0.0029
0.0029
0.0027
0.0026
0.0026
0.0025
0.0024
0.0024
0.0023
0.0023
0.0023
0.0022
0.0022
0.0022
0.0022
0.0020
0.0020
0.0019
0.0019
0.0018
0.0018
0.0018
0.0017
0.0017
0.0017
0.0017
0.0016
0.0016
0.0016
0.0015
0.0015
0.0015
0.0015
0.0014
0.0014
0.0014
0.0014
0.0013
0.0013
0.0013
0.0013
0.0013
0.0013
0.0013
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0012
0.0011
0.0011
0.0883
0.0367
0.0209
0.0143
0.0195
0.0162
0.0181
0.0110
0.0133
0.0126
0.0102
0.0104
0.0104
0.0119
0.0109
0.0092
0.0088
0.0111
0.0090
0.0096
0.0088
0.0142
0.0086
0.0083
0.0100
0.0081
0.0088
0.0077
0.0150
0.0118
0.0092
0.0077
0.0074
0.0093
0.0076
0.0073
0.0189
0.0169
0.0070
0.0089
0.0075
0.0153
0.0076
0.0118
0.0303
0.0090
0.0068
0.0080
0.0097
0.0087
0.0069
0.0058
0.0155
0.0082
0.0056
0.0123
0.0120
0.0078
0.0059
0.0078
0.0053
0.0081
0.0048
0.0046
0.0046
0.0112
0.0111
0.0048
0.0079
0.0052
0.0099
0.0060
0.0047
0.0091
0.0066
0.0056
0.0050
0.0046
0.0053
0.0052
0.0043
0.0066
0.0060
0.0043
0.0106
0.0055
0.0047
0.0042
0.0039
0.0080
0.0072
0.0038
0.0051
0.0039
0.0038
0.0034
0.0172
0.0048
0.0037
0.0034
0.0052
0.0037
0.0029
0.0046
0.0044
0.0036
0.0036
0.0035
0.0049
0.0039
0.0058
0.0039
0.0036
0.0031
0.0026
0.0099
0.0033
0.0033
0.0029
0.0060
0.0050
0.0038
0.0060
0.0052
0.0049
0.0029
0.0034
0.0030
0.0054
0.0047
0.0034
0.0028
0.0027
0.0024
0.0034
0.0024
0.0048
0.0032
0.0031
0.0030
0.0029
0.0027
0.0026
0.0073
0.0030
0.0023
Tomato,
Juice
ETAG­
111
TotalZ=
0
TotalNZ=
298
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
0.0058
Acute
Residue
Distribution
Files
Page
53
of
120
0.0058
0.0058
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0024
0.0024
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0024
0.0024
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0024
0.0024
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0024
0.0014
0.0014
0.0014
0.0024
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0024
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0024
0.0014
0.0024
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0024
0.0014
0.0024
0.0014
0.0024
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0034
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0048
0.0014
0.0014
0.0014
0.0091
0.0014
0.0014
0.0014
0.0014
0.0028
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0053
0.0045
0.0068
0.0014
0.0014
0.0014
0.0014
0.0064
0.0014
0.0069
0.0014
0.0046
0.0014
0.0014
0.0034
0.0024
0.0014
0.0094
0.0014
0.0014
0.0014
0.0014
0.0062
0.0029
0.0014
0.0014
0.0014
0.0026
0.0014
0.0029
0.0014
0.0014
0.0014
0.0092
0.0014
0.0014
0.0034
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0085
0.0014
0.0014
0.0014
0.0014
0.0014
0.0024
0.0014
0.0014
0.0014
0.0014
0.0025
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0014
0.0046
0.0040
0.0051
0.0051
0.0051
0.0051
0.0209
0.0037
0.0037
0.0121
0.0030
0.0030
0.0030
0.0029
0.0029
0.0029
0.0118
0.0028
0.0054
0.0028
0.0083
0.0052
Tomato,
Juice,
CK
ETAG­
112
TotalZ=
0
TotalNZ=
298
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0049
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0020
0.0020
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0020
0.0020
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0020
0.0020
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
Acute
Residue
Distribution
Files
Page
54
of
120
0.0011
0.0011
0.0011
0.0011
0.0020
0.0020
0.0011
0.0011
0.0011
0.0020
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0020
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0020
0.0011
0.0020
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0020
0.0011
0.0020
0.0011
0.0020
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0029
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0041
0.0011
0.0011
0.0011
0.0078
0.0011
0.0011
0.0011
0.0011
0.0024
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0045
0.0038
0.0058
0.0011
0.0011
0.0011
0.0011
0.0055
0.0011
0.0059
0.0011
0.0039
0.0011
0.0011
0.0029
0.0020
0.0011
0.0081
0.0011
0.0011
0.0011
0.0011
0.0053
0.0024
0.0011
0.0011
0.0011
0.0022
0.0011
0.0024
0.0011
0.0011
0.0011
0.0079
0.0011
0.0011
0.0029
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0073
0.0011
0.0011
0.0011
0.0011
0.0011
0.0020
0.0011
0.0011
0.0011
0.0011
0.0021
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0011
0.0039
0.0034
0.0044
0.0044
0.0044
0.0044
0.0179
0.0030
0.0030
0.0103
0.0025
0.0025
0.0024
0.0024
0.0024
0.0024
0.0101
0.0023
0.0046
0.0023
0.0071
0.0045
Turnip,
Tops
ETAG­
113
TotalZ=
0
TotalNZ=
5
0.8562815
0.5619833
0.0486302
0.4281451
0.9036349
Watermelon,
PLD
ETAG­
114
TotalZ=
7
TotalNz=
8
0.0103
0.0154
0.0091
0.0108
0.0020
0.0020
0.0116
0.0117
Walnut,
PLD
ETAG­
115
TotalZ=
10
TotalNZ=
6
0.0055
0.0060
0.0062
0.0055
0.0060
0.0062
Walnut,
PLD,
CK
ETAG­
116
TotalZ=
10
TotalNZ=
6
0.0047
0.0051
0.0052
0.0047
0.0051
0.0052
Meat,
Raw
ETAG­
117
TotalZ=
104
TotalNZ=
0
194,
0.000585
Meat,
CK
ETAG­
118
TotalZ=
104
TotalNZ=
0
194,
0.000497
Milk,
Raw
ETAG­
119
TotalZ=
104
TotalNZ=
0
194,
0.000595
Milk,
CK
ETAG­
120
TotalZ=
104
TotalNZ=
0
194,
0.000464
ETU
Chronic
and
Cancer
Residue
File
Page
55
of
120
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
1994­
98
data
Residue
file:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$
aggregateETUchronic6.
R98
Adjust.
#
2
NOT
used
Analysis
Date
05­
25­
2005
Residue
file
dated:
05­
25­
2005/
15:
25:
14/
8
Q*
=
0.0601
Comment:
Females
13+
,
infants
and
children
only
for
acute
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Food
Crop
Residue
Adj.
Factors
EPA
Code
Grp
Food
Name
(
ppm)
#
1
#
2
­­­­­­­­
­­­­
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­
­­­­­­
­­­­­­
14000030
14
Almond
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000700
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000700
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000613
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000613
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000613
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000613
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000613
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000613
1.000
1.000
14000031
14
Almond­
babyfood
0.000613
1.000
1.000
14000040
14
Almond,
oil
0.000613
1.000
1.000
14000041
14
Almond,
oil­
babyfood
0.000613
1.000
1.000
11000070
11
Apple,
fruit
with
peel
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003440
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.003440
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.007687
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.007687
1.000
1.000
11000080
11
Apple,
peeled
fruit
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003440
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.007687
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.007687
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.007687
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.007687
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.007687
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.007687
1.000
1.000
11000081
11
Apple,
peeled
fruit­
babyfood
0.007687
1.000
1.000
11000090
11
Apple,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.008690
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.006767
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.006767
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.006767
1.000
1.000
11000091
11
Apple,
dried­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.006767
1.000
1.000
11000100
11
Apple,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.008139
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.008139
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.008139
1.000
1.000
ETU
Chronic
and
Cancer
Residue
File
Page
56
of
120
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.008778
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.008778
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.008778
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.008778
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.008778
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.008778
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.008778
1.000
1.000
11000101
11
Apple,
juice­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.008778
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.008778
1.000
1.000
11000110
11
Apple,
sauce
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.008490
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001867
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001867
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001867
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001867
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001867
1.000
1.000
11000111
11
Apple,
sauce­
babyfood
0.001867
1.000
1.000
95000190
O
Asparagus
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001200
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.017200
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.017200
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.017200
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.017200
1.000
1.000
95000230
O
Banana
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003300
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.003300
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.003300
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002200
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.002200
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.002200
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.002200
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.002200
1.000
1.000
95000231
O
Banana­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002200
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002200
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.002200
1.000
1.000
95000240
O
Banana,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.003300
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002200
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002200
1.000
1.000
95000241
O
Banana,
dried­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002200
1.000
1.000
15000250
15
Barley,
pearled
barley
0.000099
1.000
1.000
15000251
15
Barley,
pearled
barley­
babyfood
0.000099
1.000
1.000
15000260
15
Barley,
flour
ETU
Chronic
and
Cancer
Residue
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120
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002039
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.002039
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.002039
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000112
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000112
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000112
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000112
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000112
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000112
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000112
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000112
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000112
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000112
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000112
1.000
1.000
15000261
15
Barley,
flour­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000112
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000112
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000112
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000112
1.000
1.000
15000270
15
Barley,
bran
0.000140
1.000
1.000
06030300
6C
Bean,
black,
seed
0.000026
1.000
1.000
06030320
6C
Bean,
broad,
seed
0.000026
1.000
1.000
06030340
6C
Bean,
cowpea,
seed
0.000026
1.000
1.000
06030350
6C
Bean,
great
northern,
seed
0.000026
1.000
1.000
06030360
6C
Bean,
kidney,
seed
0.000026
1.000
1.000
06030380
6C
Bean,
lima,
seed
0.000026
1.000
1.000
06030390
6C
Bean,
mung,
seed
0.000026
1.000
1.000
06030400
6C
Bean,
navy,
seed
0.000026
1.000
1.000
06030410
6C
Bean,
pink,
seed
0.000026
1.000
1.000
06030420
6C
Bean,
pinto,
seed
0.000026
1.000
1.000
21000440
M
Beef,
meat
0.000316
1.000
1.000
21000441
M
Beef,
meat­
babyfood
0.000316
1.000
1.000
21000450
M
Beef,
meat,
dried
0.000316
1.000
1.000
21000460
M
Beef,
meat
byproducts
0.000316
1.000
1.000
21000461
M
Beef,
meat
byproducts­
babyfood
0.000316
1.000
1.000
21000470
M
Beef,
fat
0.000316
1.000
1.000
21000471
M
Beef,
fat­
babyfood
0.000316
1.000
1.000
21000480
M
Beef,
kidney
0.000316
1.000
1.000
21000490
M
Beef,
liver
0.000316
1.000
1.000
21000491
M
Beef,
liver­
babyfood
0.000316
1.000
1.000
01010520
1A
Beet,
sugar
0.000217
1.000
1.000
01010521
1A
Beet,
sugar­
babyfood
0.000217
1.000
1.000
01010530
1A
Beet,
sugar,
molasses
0.000217
1.000
1.000
01010531
1A
Beet,
sugar,
molasses­
babyfood
0.000217
1.000
1.000
95000540
O
Belgium
endive
0.580000
1.000
1.000
05010610
5A
Broccoli
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000229
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000142
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000142
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000142
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000142
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000142
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000142
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000142
1.000
1.000
ETU
Chronic
and
Cancer
Residue
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58
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120
232­
Cooked;
Dried;
Boiled
0.000142
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000142
1.000
1.000
05010611
5A
Broccoli­
babyfood
0.000142
1.000
1.000
05010640
5A
Brussels
sprouts
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000960
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000594
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000594
1.000
1.000
05010690
5A
Cabbage
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000411
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000411
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000366
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000366
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000366
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000366
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000366
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000366
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000366
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000366
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000366
1.000
1.000
245­
Cooked;
Canned;
Boiled/
baked
0.000366
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000366
1.000
1.000
255­
Cooked;
Cured
etc;
Boiled/
baked
0.000366
1.000
1.000
05020700
5B
Cabbage,
Chinese,
bok
choy
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.087000
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.087000
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.147000
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.147000
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.147000
1.000
1.000
05010710
5A
Cabbage,
Chinese,
napa
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.087000
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.087000
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.147000
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.147000
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.147000
1.000
1.000
05010720
5A
Cabbage,
Chinese,
mustard
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.087000
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.087000
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.147000
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.147000
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.147000
1.000
1.000
95000740
O
Canistel
0.190000
1.000
1.000
09010750
9A
Cantaloupe
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.004663
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.003130
1.000
1.000
01010780
1AB
Carrot
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000600
1.000
1.000
ETU
Chronic
and
Cancer
Residue
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130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000600
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000600
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001000
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001000
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001000
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001000
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001000
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.001000
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001000
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.001000
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001000
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001000
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001000
1.000
1.000
01010781
1AB
Carrot­
babyfood
0.001000
1.000
1.000
01010790
1AB
Carrot,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000600
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000500
1.000
1.000
09010800
9A
Casaba
0.000518
1.000
1.000
05010830
5A
Cauliflower
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000229
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000229
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000142
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000142
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000142
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000142
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000142
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000142
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000142
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000142
1.000
1.000
04020850
4B
Celery
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000900
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000900
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000516
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000516
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000516
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000516
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000516
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000516
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000516
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000516
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000516
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000516
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000516
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
ETU
Chronic
and
Cancer
Residue
File
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60
of
120
0.000516
1.000
1.000
04020851
4B
Celery­
babyfood
0.000516
1.000
1.000
04020860
4B
Celery,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000648
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000552
1.000
1.000
95000890
O
Cherimoya
0.019600
1.000
1.000
40000930
P
Chicken,
meat
0.000316
1.000
1.000
40000931
P
Chicken,
meat­
babyfood
0.000316
1.000
1.000
40000940
P
Chicken,
liver
0.000316
1.000
1.000
40000950
P
Chicken,
meat
byproducts
0.000316
1.000
1.000
40000951
P
Chicken,
meat
byproducts­
babyfoo
0.000316
1.000
1.000
40000960
P
Chicken,
fat
0.000316
1.000
1.000
40000961
P
Chicken,
fat­
babyfood
0.000316
1.000
1.000
40000970
P
Chicken,
skin
0.000316
1.000
1.000
40000971
P
Chicken,
skin­
babyfood
0.000316
1.000
1.000
06030980
6C
Chickpea,
seed
0.000026
1.000
1.000
06030981
6C
Chickpea,
seed­
babyfood
0.000026
1.000
1.000
06030990
6C
Chickpea,
flour
0.000026
1.000
1.000
09021020
9B
Chinese
waxgourd
0.000650
1.000
1.000
19011030
19A
Chive
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000337
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000292
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000292
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000292
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000292
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000292
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000292
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000292
1.000
1.000
05021170
5B
Collards
0.032400
1.000
1.000
15001200
15
Corn,
field,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000140
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000140
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000066
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000066
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000066
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000066
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000066
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000066
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000066
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000066
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000066
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000066
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000066
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000066
1.000
1.000
15001201
15
Corn,
field,
flour­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000066
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000066
1.000
1.000
15001210
15
Corn,
field,
meal
0.000065
1.000
1.000
15001211
15
Corn,
field,
meal­
babyfood
0.000065
1.000
1.000
15001220
15
Corn,
field,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000084
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000066
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000066
1.000
1.000
ETU
Chronic
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120
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000066
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000066
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000066
1.000
1.000
15001230
15
Corn,
field,
starch
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000015
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000015
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000015
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000014
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000014
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000014
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000014
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000014
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000014
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000014
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000014
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000014
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000014
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000014
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000014
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000014
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000014
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000014
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000014
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000014
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000014
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000014
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000014
1.000
1.000
15001231
15
Corn,
field,
starch­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000015
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000015
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000014
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000014
1.000
1.000
15001240
15
Corn,
field,
syrup
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000076
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000076
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000076
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000076
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000061
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000061
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000061
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000061
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000061
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000061
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000061
1.000
1.000
ETU
Chronic
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120
221­
Cooked;
Frozen;
Baked
0.000061
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000061
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000061
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000061
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000061
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000061
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000061
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000061
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000061
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000061
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000061
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000061
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000061
1.000
1.000
15001241
15
Corn,
field,
syrup­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000076
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000076
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000061
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000061
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000061
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000061
1.000
1.000
15001250
15
Corn,
field,
oil
0.000043
1.000
1.000
15001251
15
Corn,
field,
oil­
babyfood
0.000043
1.000
1.000
15001260
15
Corn,
pop
0.003400
1.000
1.000
15001270
15
Corn,
sweet
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000118
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000068
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000068
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000068
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000068
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000068
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000068
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000068
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000068
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000068
1.000
1.000
15001271
15
Corn,
sweet­
babyfood
0.000068
1.000
1.000
95001280
O
Cottonseed,
oil
0.000030
1.000
1.000
95001281
O
Cottonseed,
oil­
babyfood
0.000030
1.000
1.000
11001290
11
Crabapple
0.012000
1.000
1.000
95001300
O
Cranberry
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.029900
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.013353
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.013353
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.013353
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.013353
1.000
1.000
95001301
O
Cranberry­
babyfood
0.013353
1.000
1.000
95001310
O
Cranberry,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.049100
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.019353
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.019353
1.000
1.000
95001320
O
Cranberry,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
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0.017000
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.017000
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.017000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.012000
1.000
1.000
95001321
O
Cranberry,
juice­
babyfood
0.012000
1.000
1.000
09021350
9B
Cucumber
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000836
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000836
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001170
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001170
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001170
1.000
1.000
70001450
P
Egg,
whole
0.000316
1.000
1.000
70001451
P
Egg,
whole­
babyfood
0.000316
1.000
1.000
70001460
P
Egg,
white
0.000316
1.000
1.000
70001461
P
Egg,
white
(
solids)­
babyfood
0.000316
1.000
1.000
70001470
P
Egg,
yolk
0.000316
1.000
1.000
70001471
P
Egg,
yolk­
babyfood
0.000316
1.000
1.000
08001480
8
Eggplant
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003036
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.003036
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002481
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002481
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.002481
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.002481
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.002481
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.002481
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.002481
1.000
1.000
04011500
4A
Endive
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.580000
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.980000
1.000
1.000
04021520
4B
Fennel,
Florence
0.044400
1.000
1.000
95001530
O
Fig
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.014600
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.012700
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.012700
1.000
1.000
95001540
O
Fig,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.014300
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.013000
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.013000
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.013000
1.000
1.000
20001630
20
Flaxseed,
oil
0.005500
1.000
1.000
03001640
3
Garlic
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000843
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000843
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000730
1.000
1.000
ETU
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211­
Cooked;
Fresh
or
N/
S;
Baked
0.000730
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000730
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000730
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000730
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000730
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000730
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000730
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000730
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000730
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000730
1.000
1.000
03001650
3
Garlic,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000940
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000940
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000730
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000730
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000730
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000730
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000730
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000730
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000730
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000730
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000730
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000730
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000730
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000730
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000730
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000730
1.000
1.000
03001651
3
Garlic,
dried­
babyfood
0.000730
1.000
1.000
01011680
1AB
Ginseng,
dried
0.052000
1.000
1.000
23001690
M
Goat,
meat
0.000316
1.000
1.000
23001700
M
Goat,
meat
byproducts
0.000316
1.000
1.000
23001710
M
Goat,
fat
0.000316
1.000
1.000
23001720
M
Goat,
kidney
0.000316
1.000
1.000
23001730
M
Goat,
liver
0.000316
1.000
1.000
95001750
O
Grape
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002507
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.002507
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001501
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001501
1.000
1.000
95001760
O
Grape,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000112
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000112
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000112
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000250
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000250
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
ETU
Chronic
and
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120
0.000250
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000250
1.000
1.000
95001761
O
Grape,
juice­
babyfood
0.000250
1.000
1.000
95001770
O
Grape,
leaves
0.012000
1.000
1.000
95001780
O
Grape,
raisin
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003672
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.003672
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001954
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001954
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001954
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001954
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001954
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001954
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001954
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001954
1.000
1.000
95001790
O
Grape,
wine
and
sherry
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.015597
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.012145
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.012145
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.012145
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.012145
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.012145
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.012145
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.012145
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.012145
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.012145
1.000
1.000
09011870
9A
Honeydew
melon
0.004663
1.000
1.000
05021940
5B
Kale
0.016200
1.000
1.000
05011960
5A
Kohlrabi
0.000028
1.000
1.000
03001980
3
Leek
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000034
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000029
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000029
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000029
1.000
1.000
06032030
6C
Lentil,
seed
0.000026
1.000
1.000
04012040
4A
Lettuce,
head
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001742
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001547
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001547
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001547
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001547
1.000
1.000
04012050
4A
Lettuce,
leaf
0.377000
1.000
1.000
95002150
O
Mango
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.190000
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.190000
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.100000
1.000
1.000
95002151
O
Mango­
babyfood
0.100000
1.000
1.000
ETU
Chronic
and
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Residue
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120
95002160
O
Mango,
dried
0.100000
1.000
1.000
95002170
O
Mango,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.120000
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.120000
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.120000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.098000
1.000
1.000
95002171
O
Mango,
juice­
babyfood
0.098000
1.000
1.000
27002220
D
Milk,
fat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000321
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000321
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000321
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000321
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000251
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000251
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000251
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000251
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000251
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000251
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000251
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000251
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000251
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000251
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000251
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000251
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000251
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000251
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000251
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000251
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000251
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000251
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000251
1.000
1.000
255­
Cooked;
Cured
etc;
Boiled/
baked
0.000251
1.000
1.000
27002221
D
Milk,
fat
­
baby
food/
infant
for
0.000251
1.000
1.000
27012230
D
Milk,
nonfat
solids
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000321
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000321
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000321
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000321
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000251
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000251
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000251
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000251
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000251
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000251
1.000
1.000
ETU
Chronic
and
Cancer
Residue
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120
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000251
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000251
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000251
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000251
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000251
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000251
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000251
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000251
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000251
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000251
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000251
1.000
1.000
245­
Cooked;
Canned;
Boiled/
baked
0.000251
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000251
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000251
1.000
1.000
255­
Cooked;
Cured
etc;
Boiled/
baked
0.000251
1.000
1.000
27012231
D
Milk,
nonfat
solids­
baby
food/
in
0.000251
1.000
1.000
27022240
D
Milk,
water
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000321
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000321
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000321
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000321
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000251
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000251
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000251
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000251
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000251
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000251
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000251
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000251
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000251
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000251
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000251
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000251
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000251
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000251
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000251
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000251
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000251
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000251
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000251
1.000
1.000
255­
Cooked;
Cured
etc;
Boiled/
baked
0.000251
1.000
1.000
27022241
D
Milk,
water­
babyfood/
infant
form
0.000251
1.000
1.000
27032251
D
Milk,
sugar
(
lactose)­
baby
food/
infa
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000321
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000321
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000251
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
ETU
Chronic
and
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0.000251
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000251
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000251
1.000
1.000
05022290
5B
Mustard
greens
0.028000
1.000
1.000
15002310
15
Oat,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000600
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000170
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000170
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000170
1.000
1.000
15002320
15
Oat,
flour
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000164
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000164
1.000
1.000
15002321
15
Oat,
flour­
babyfood
0.000164
1.000
1.000
15002330
15
Oat,
groats/
rolled
oats
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000162
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000162
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000162
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000162
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000162
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000162
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000162
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000162
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000162
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000162
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000162
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000162
1.000
1.000
15002331
15
Oat,
groats/
rolled
oats­
babyfood
0.000162
1.000
1.000
03002370
3
Onion,
dry
bulb
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001887
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.001887
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001592
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001592
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001592
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001592
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.001592
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001592
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.001592
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001592
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.001592
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.001592
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001592
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001592
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
ETU
Chronic
and
Cancer
Residue
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120
0.001592
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001592
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.001592
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.001592
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.001592
1.000
1.000
03002371
3
Onion,
dry
bulb­
babyfood
0.001592
1.000
1.000
03002380
3
Onion,
dry
bulb,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001687
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.001687
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001592
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001592
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001592
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001592
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.001592
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001592
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001592
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.001592
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001592
1.000
1.000
231­
Cooked;
Dried;
Baked
0.001592
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001592
1.000
1.000
233­
Cooked;
Dried;
Fried
0.001592
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001592
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001592
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.001592
1.000
1.000
03002381
3
Onion,
dry
bulb,
dried­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001592
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001592
1.000
1.000
03002390
3
Onion,
green
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001887
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.001887
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001592
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001592
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001592
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001592
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.001592
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001592
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001592
1.000
1.000
233­
Cooked;
Dried;
Fried
0.001592
1.000
1.000
95002450
O
Papaya
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.190000
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.100000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.100000
1.000
1.000
95002451
O
Papaya­
babyfood
0.100000
1.000
1.000
95002460
O
Papaya,
dried
0.130000
1.000
1.000
95002470
O
Papaya,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.120000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.098000
1.000
1.000
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120
06032560
6C
Pea,
dry
0.000026
1.000
1.000
06032561
6C
Pea,
dry­
babyfood
0.000026
1.000
1.000
06032580
6C
Pea,
pigeon,
seed
0.000026
1.000
1.000
95002630
O
Peanut
112­
Uncooked;
Fresh
or
N/
S;
Boiled
0.000127
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000127
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000161
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000161
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000161
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000161
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000161
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000161
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000161
1.000
1.000
95002640
O
Peanut,
butter
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000127
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000127
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000161
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000161
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000161
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000161
1.000
1.000
95002650
O
Peanut,
oil
0.000070
1.000
1.000
11002660
11
Pear
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.004800
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002120
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002120
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.002120
1.000
1.000
11002661
11
Pear­
babyfood
0.002120
1.000
1.000
11002670
11
Pear,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.002760
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001760
1.000
1.000
11002680
11
Pear,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.004800
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.004800
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.004800
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.002120
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002120
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.002120
1.000
1.000
11002681
11
Pear,
juice­
babyfood
0.002120
1.000
1.000
08002700
8
Pepper,
bell
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001656
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.001656
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000015
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000015
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000015
1.000
1.000
ETU
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213­
Cooked;
Fresh
or
N/
S;
Fried
0.000015
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000015
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000015
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000015
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000015
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000015
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000015
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000015
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000015
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000015
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000015
1.000
1.000
08002701
8
Pepper,
bell­
babyfood
0.000015
1.000
1.000
08002710
8
Pepper,
bell,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000012
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000012
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000015
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000015
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000015
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000015
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000015
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000015
1.000
1.000
08002711
8
Pepper,
bell,
dried­
babyfood
0.000015
1.000
1.000
08002720
8
Pepper,
nonbell
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000019
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000019
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000015
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000015
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000015
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000015
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000015
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000015
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000015
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000015
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000015
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000015
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000015
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000015
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000015
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000015
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000015
1.000
1.000
08002721
8
Pepper,
nonbell­
babyfood
0.000015
1.000
1.000
08002730
8
Pepper,
nonbell,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000012
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000012
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001341
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001341
1.000
1.000
ETU
Chronic
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120
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001341
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001341
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001341
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001341
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001341
1.000
1.000
231­
Cooked;
Dried;
Baked
0.001341
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001341
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001341
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001341
1.000
1.000
95002830
O
Plantain
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000740
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000250
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000250
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000250
1.000
1.000
95002840
O
Plantain,
dried
0.000068
1.000
1.000
25002900
M
Pork,
meat
0.000316
1.000
1.000
25002901
M
Pork,
meat­
babyfood
0.000316
1.000
1.000
25002910
M
Pork,
skin
0.000316
1.000
1.000
25002920
M
Pork,
meat
byproducts
0.000316
1.000
1.000
25002921
M
Pork,
meat
byproducts­
babyfood
0.000316
1.000
1.000
25002930
M
Pork,
fat
0.000316
1.000
1.000
25002931
M
Pork,
fat­
babyfood
0.000316
1.000
1.000
25002940
M
Pork,
kidney
0.000316
1.000
1.000
25002950
M
Pork,
liver
0.000316
1.000
1.000
01032960
1C
Potato,
chips
0.000163
1.000
1.000
01032970
1C
Potato,
dry
(
granules/
flakes)
0.000131
1.000
1.000
01032971
1C
Potato,
dry
(
granules/
flakes)­
b
0.000131
1.000
1.000
01032980
1C
Potato,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000233
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000233
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000233
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000131
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000131
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000131
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000131
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000131
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000131
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000131
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000131
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000131
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000131
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000131
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000131
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000131
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000131
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000131
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000131
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000131
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000131
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000131
1.000
1.000
ETU
Chronic
and
Cancer
Residue
File
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120
253­
Cooked;
Cured
etc;
Fried
0.000131
1.000
1.000
01032981
1C
Potato,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000233
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000233
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000131
1.000
1.000
01032990
1C
Potato,
tuber,
w/
peel
0.000128
1.000
1.000
01032991
1C
Potato,
tuber,
w/
peel­
babyfood
0.000128
1.000
1.000
01033000
1C
Potato,
tuber,
w/
o
peel
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000146
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000144
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000144
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000144
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000144
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000144
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000144
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000144
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000144
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000144
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000144
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000144
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000144
1.000
1.000
01033001
1C
Potato,
tuber,
w/
o
peel­
babyfood
0.000144
1.000
1.000
60003010
P
Poultry,
other,
meat
0.000316
1.000
1.000
60003020
P
Poultry,
other,
liver
0.000316
1.000
1.000
60003030
P
Poultry,
other,
meat
byproducts
0.000316
1.000
1.000
60003040
P
Poultry,
other,
fat
0.000316
1.000
1.000
60003050
P
Poultry,
other,
skin
0.000316
1.000
1.000
09023080
9B
Pumpkin
0.001111
1.000
1.000
09023090
9B
Pumpkin,
seed
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000643
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.003129
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.003129
1.000
1.000
11003100
11
Quince
0.012000
1.000
1.000
15003230
15
Rice,
white
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000240
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000240
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000160
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000160
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000160
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000160
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000160
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000160
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000160
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000160
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000160
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000160
1.000
1.000
15003231
15
Rice,
white­
babyfood
0.000160
1.000
1.000
15003240
15
Rice,
brown
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000160
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000160
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
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0.000160
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000160
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000160
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000160
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000160
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000160
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000160
1.000
1.000
15003241
15
Rice,
brown­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000160
1.000
1.000
15003250
15
Rice,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000250
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000250
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000170
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000170
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000170
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000170
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000170
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000170
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000170
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000170
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000170
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000170
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000170
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000170
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000170
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000170
1.000
1.000
15003251
15
Rice,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000250
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000170
1.000
1.000
15003260
15
Rice,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000310
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000160
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000160
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
15003261
15
Rice,
bran­
babyfood
0.000160
1.000
1.000
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15003280
15
Rye,
grain
0.000130
1.000
1.000
15003290
15
Rye,
flour
0.000270
1.000
1.000
20003300
20
Safflower,
oil
0.005500
1.000
1.000
20003301
20
Safflower,
oil­
babyfood
0.005500
1.000
1.000
95003330
O
Sapote,
Mamey
0.190000
1.000
1.000
03003380
3
Shallot
0.000340
1.000
1.000
26003390
M
Sheep,
meat
0.000316
1.000
1.000
26003391
M
Sheep,
meat­
babyfood
0.000316
1.000
1.000
26003400
M
Sheep,
meat
byproducts
0.000316
1.000
1.000
26003410
M
Sheep,
fat
0.000316
1.000
1.000
26003411
M
Sheep,
fat­
babyfood
0.000316
1.000
1.000
26003420
M
Sheep,
kidney
0.000316
1.000
1.000
26003430
M
Sheep,
liver
0.000316
1.000
1.000
15003440
15
Sorghum,
grain
0.024000
1.000
1.000
15003450
15
Sorghum,
syrup
0.016000
1.000
1.000
95003460
O
Soursop
0.019600
1.000
1.000
09023560
9B
Squash,
summer
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001096
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001430
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001430
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001430
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001430
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001430
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.001430
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001430
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.001430
1.000
1.000
09023561
9B
Squash,
summer­
babyfood
0.001430
1.000
1.000
09023570
9B
Squash,
winter
0.002030
1.000
1.000
09023571
9B
Squash,
winter­
babyfood
0.002030
1.000
1.000
95003580
O
Starfruit
0.190000
1.000
1.000
95003610
O
Sugar
apple
0.190000
1.000
1.000
10003690
10
Tangerine
0.017000
1.000
1.000
10003700
10
Tangerine,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.009000
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.009000
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.009000
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.007800
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.007800
1.000
1.000
08003750
8
Tomato
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003955
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.003955
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.004236
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.004236
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.004236
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.004236
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.004236
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.004236
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.004236
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.004236
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.004236
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.004236
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.004236
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.004236
1.000
1.000
08003751
8
Tomato­
babyfood
0.004236
1.000
1.000
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08003760
8
Tomato,
paste
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001200
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001000
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001000
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.001000
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.001000
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.001000
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001000
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.001000
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001000
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.001000
1.000
1.000
08003761
8
Tomato,
paste­
babyfood
0.001000
1.000
1.000
08003770
8
Tomato,
puree
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000681
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000584
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000584
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000584
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000584
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000584
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000584
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000584
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000584
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000584
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000584
1.000
1.000
08003771
8
Tomato,
puree­
babyfood
0.000584
1.000
1.000
08003780
8
Tomato,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002126
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.002126
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002586
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002586
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.002586
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.002586
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.002586
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002586
1.000
1.000
231­
Cooked;
Dried;
Baked
0.002586
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.002586
1.000
1.000
08003781
8
Tomato,
dried­
babyfood
0.002586
1.000
1.000
08003790
8
Tomato,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000386
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000327
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000327
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000327
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000327
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000327
1.000
1.000
50003820
P
Turkey,
meat
0.000316
1.000
1.000
50003821
P
Turkey,
meat­
babyfood
0.000316
1.000
1.000
50003830
P
Turkey,
liver
0.000316
1.000
1.000
50003831
P
Turkey,
liver­
babyfood
0.000316
1.000
1.000
ETU
Chronic
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Residue
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50003840
P
Turkey,
meat
byproducts
0.000316
1.000
1.000
50003841
P
Turkey,
meat
byproducts­
babyfood
0.000316
1.000
1.000
50003850
P
Turkey,
fat
0.000316
1.000
1.000
50003851
P
Turkey,
fat­
babyfood
0.000316
1.000
1.000
50003860
P
Turkey,
skin
0.000316
1.000
1.000
50003861
P
Turkey,
skin­
babyfood
0.000316
1.000
1.000
14003910
14
Walnut
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001829
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.001829
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.001919
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.001919
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.001919
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.001919
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.001919
1.000
1.000
09013990
9A
Watermelon
0.003501
1.000
1.000
09014000
9A
Watermelon,
juice
0.003501
1.000
1.000
15004010
15
Wheat,
grain
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000340
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000340
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000120
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000120
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000120
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000120
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000120
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000120
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000120
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000120
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000120
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000120
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000120
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000120
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000120
1.000
1.000
15004011
15
Wheat,
grain­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000120
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000120
1.000
1.000
15004020
15
Wheat,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000360
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000360
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000360
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000360
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000130
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000130
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000130
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000130
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000130
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000130
1.000
1.000
ETU
Chronic
and
Cancer
Residue
File
Page
78
of
120
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000130
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000130
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000130
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000130
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000130
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000130
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000130
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000130
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000130
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000130
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000130
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000130
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000130
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000130
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000130
1.000
1.000
15004021
15
Wheat,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000360
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000360
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000130
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000130
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000130
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000130
1.000
1.000
15004030
15
Wheat,
germ
0.000130
1.000
1.000
15004040
15
Wheat,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000572
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000130
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000130
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000130
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000130
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000130
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000130
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000130
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000130
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000130
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000130
1.000
1.000
ETU
Chronic
and
Cancer
­
Results
Page
79
of
120
Chronic
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
­
METIRAM
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$
aggregateETUchronic6.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date
05­
25­
2005/
15:
27:
07
Residue
file
dated:
05­
25­
2005/
15:
25:
14/
8
Reference
dose
(
RfD,
Chronic)
=
.0002
mg/
kg
bw/
day
COMMENT
1:
Females
13+
,
infants
and
children
only
for
acute
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Percent
of
Subgroup
body
wt/
day
Rfd
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000031
15.5%

U.
S.
Population
(
spring
season)
0.000033
16.3%
U.
S.
Population
(
summer
season)
0.000032
15.9%
U.
S.
Population
(
autumn
season)
0.000029
14.5%
U.
S.
Population
(
winter
season)
0.000031
15.4%

Northeast
region
0.000036
17.8%
Midwest
region
0.000026
13.1%
Southern
region
0.000025
12.4%
Western
region
0.000042
20.8%

Hispanics
0.000037
18.6%
Non­
hispanic
whites
0.000030
14.9%
Non­
hispanic
blacks
0.000023
11.7%
Non­
hisp/
non­
white/
non­
black
0.000056
28.1%

All
infants
(<
1
year)
0.000061
30.7%
Nursing
infants
0.000031
15.5%
Non­
nursing
infants
0.000073
36.4%
Children
1­
6
yrs
0.000080
40.1%
Children
7­
12
yrs
0.000030
14.8%

Females
13­
19
(
not
preg
or
nursing)
0.000020
10.1%
Females
20+
(
not
preg
or
nursing)
0.000027
13.5%
Females
13­
50
yrs
0.000029
14.4%
Females
13+
(
preg/
not
nursing)
0.000087
43.5%
Females
13+
(
nursing)
0.000016
7.9%

Males
13­
19
yrs
0.000022
10.9%
Males
20+
yrs
0.000023
11.3%
Seniors
55+
0.000026
12.9%

Children
1­
2
yrs
0.000108
54.2%
Children
3­
5
yrs
0.000072
35.8%
Children
6­
12
yrs
0.000033
16.3%
Youth
13­
19
yrs
0.000021
10.6%
Adults
20­
49
yrs
0.000025
12.4%
Adults
50+
yrs
0.000026
13.1%
Females
13­
49
yrs
0.000027
13.5%

­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
ETU
Chronic
and
Cancer
­
Results
Page
80
of
120
Cancer
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
­
METIRAM
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$
aggregateETUchronic6.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date
05­
25­
2005/
15:
30:
55
Residue
file
dated:
05­
25­
2005/
15:
25:
14/
8
Q*
=
0.0601
COMMENT
1:
Females
13+
,
infants
and
children
only
for
acute
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Lifetime
risk
Subgroup
body
wt/
day
(
Q*=
.0601)
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000031
1.86E­
06
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
ETU
Acute
Residue
File
Page
81
of
120
U.
S.
Environmental
Protection
Agency
Ver.
2.02
DEEM­
FCID
Acute
analysis
for
MANCOZEB
Residue
file
name:
C:\$
MyFiles\
ETU
RDFS
5­
21­
05\$$
AggETUacute2.
R98
Analysis
Date
05­
24­
2005
Residue
file
dated:
05­
24­
2005/
16:
34:
35/
8
Reference
dose
(
aRfD)
=
0.05
mg/
kg
bw/
day
Comment:
acute:
females
13
­
49
only
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
RDL
indices
and
parameters
for
Monte
Carlo
Analysis:
Index
Dist
Parameter
#
1
Param
#
2
Param
#
3
Comment
#
Code
­­­­­
­­­­
­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
1
6
almonduncooked.
rdf
2
6
almondcooked.
rdf
3
6
appleuncooked.
rdf
4
6
applecooked.
rdf
5
6
applejuiceuncooked.
rdf
6
6
applejuicecooked.
rdf
7
6
applesauceuncooked.
rdf
8
6
applesaucecooked.
rdf
9
6
broccoliuncooked.
rdf
10
6
broccolicooked.
rdf
11
6
brusselssproutsuncooked.
rdf
12
6
brusselssproutscooked.
rdf
13
6
cabbageuncooked.
rdf
14
6
cabbagecooked.
rdf
15
6
canteloupeuncooked.
rdf
16
6
canteloupecooked.
rdf
17
6
carrotuncooked.
rdf
18
6
carrotcooked.
rdf
19
6
carrotjuiceuncooked.
rdf
20
6
carrotjuicecooked.
rdf
21
6
caulifloweruncooked.
rdf
22
6
cauliflowercooked.
rdf
23
6
celeryuncooked.
rdf
24
6
celerycooked.
rdf
25
6
celeryjuiceuncooked.
rdf
26
6
celeryjuicecooked.
rdf
27
6
chinesecabbageuncooked.
rdf
28
6
chinesecabbagecooked.
rdf
29
6
collardsuncooked.
rdf
30
6
collardscooked.
rdf
31
6
crabappleuncooked.
rdf
32
6
crabapplecooked.
rdf
33
6
cranberryuncooked.
rdf
34
6
cranberrycooked.
rdf
35
6
cranberryjuiceuncooked.
rdf
36
6
cranberryjuicecooked.
rdf
37
6
cranberrydrieduncooked.
rdf
38
6
cranberrydriedcooked.
rdf
39
6
cucumberuncooked.
rdf
40
6
cucumbercooked.
rdf
41
6
eggplantuncooked.
rdf
42
6
eggplantcooked.
rdf
43
6
endiveuncooked.
rdf
44
6
endivecooked.
rdf
45
6
figuncooked.
rdf
46
6
figcooked.
rdf
47
6
figdrieduncooked.
rdf
48
6
figdriedcooked.
rdf
49
6
garlicuncooked.
rdf
50
6
garliccooked.
rdf
51
6
grapeuncooked.
rdf
52
6
grapecooked.
rdf
53
6
grapedrieduncooked.
rdf
54
6
grapedriedcooked.
rdf
55
6
grapejuiceuncooked.
rdf
56
6
grapejuicecooked.
rdf
ETU
Acute
Residue
File
Page
82
of
120
57
6
grapeleavesuncooked.
rdf
58
6
grapewineuncooked.
rdf
59
6
grapewinecooked.
rdf
60
6
headlettuceuncooked.
rdf
61
6
headlettucecooked.
rdf
62
6
kaleuncooked.
rdf
63
6
kalecooked.
rdf
64
6
kohlrabiuncooked.
rdf
65
6
kohlrabicooked.
rdf
66
6
leaflettuceuncooked.
rdf
67
6
meatuncooked.
rdf
68
6
meatcooked.
rdf
69
6
milkuncooked.
rdf
70
6
milkcooked.
rdf
71
6
mustardgreeenscooked.
rdf
72
6
onionuncooked.
rdf
73
6
onioncooked.
rdf
74
6
papayauncooked.
rdf
75
6
papayacooked.
rdf
76
6
papayadrieduncooked.
rdf
77
6
papayadriedcooked.
rdf
78
6
papayajuiceuncooked.
rdf
79
6
papayajuicecooked.
rdf
80
6
pearuncooked.
rdf
81
6
pearcooked.
rdf
82
6
pearjuiceuncooked.
rdf
83
6
pearjuicecooked.
rdf
84
6
pepperuncooked.
rdf
85
6
peppercooked.
rdf
86
6
potatopeeleduncooked.
rdf
87
6
potatopeeledcooked.
rdf
88
6
potatopeeledfrozenuncooked.
rdf
89
6
potatopeeledfrozencooked.
rdf
90
6
potatounpeeledfrozencooked.
rdf
91
6
potatounpeeledcooked.
rdf
92
6
pumpkinuncooked.
rdf
93
6
pumpkincooked.
rdf
94
6
sugarappleuncooked.
rdf
95
6
summersquashuncooked.
rdf
96
6
summersquashcooked.
rdf
97
6
sweetcornuncooked.
rdf
98
6
sweetcorncooked.
rdf
99
6
sweetcornfrozenuncooked.
rdf
100
6
sweetcornfrozencooked.
rdf
101
6
sweetcorncanneduncooked.
rdf
102
6
sweetcorncannedcooked.
rdf
103
6
tangerineuncooked.
rdf
104
6
tangerinejuiceuncooked.
rdf
105
6
tangerinejuicecooked.
rdf
106
6
tomatouncooked.
rdf
107
6
tomatocooked.
rdf
108
6
tomatojuiceuncooked.
rdf
109
6
tomatojuicecooked.
rdf
110
6
turniptopsuncooked.
rdf
111
6
walnutuncooked.
rdf
112
6
walnutcooked.
rdf
113
6
watermelonuncooked.
rdf
114
6
asparagusETU.
rdf
115
6
asparaguscookedETU.
rdf
116
6
bananaETU.
rdf
117
6
bananacookedETU.
rdf
118
6
zerowater.
rdf
119
6
mangodried.
rdf
120
6
mangodriedcooked.
rdf
EPA
Crop
Food
Name
Def
Res
Adj.
Factors
RDL
Code
Grp
(
ppm)
#
1
#
2
Pntr
­­­­­­­­
­­­­
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­
­­­­­­
­­­­­­
­­­
14000030
14
Almond
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
1
ETU
Acute
Residue
File
Page
83
of
120
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
1
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
2
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
2
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
2
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
2
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
2
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
2
14000031
14
Almond­
babyfood
1.000000
1.000
1.000
2
14000040
14
Almond,
oil
1.000000
1.000
1.000
2
14000041
14
Almond,
oil­
babyfood
1.000000
1.000
1.000
2
11000070
11
Apple,
fruit
with
peel
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
3
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
3
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
4
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
4
11000080
11
Apple,
peeled
fruit
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
3
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
4
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
4
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
4
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
4
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
4
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
4
11000081
11
Apple,
peeled
fruit­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
4
11000090
11
Apple,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.007900
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005100
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.005100
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.005100
1.000
1.000
11000091
11
Apple,
dried­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.005100
1.000
1.000
11000100
11
Apple,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
5
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
5
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
5
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
6
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
6
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
6
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
6
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
6
230­
Cooked;
Dried;
Cook
Meth
N/
S
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Residue
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1.000000
1.000
1.000
6
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
6
11000101
11
Apple,
juice­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
6
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
6
11000110
11
Apple,
sauce
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
7
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
8
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
8
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
8
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
8
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
8
11000111
11
Apple,
sauce­
babyfood
1.000000
1.000
1.000
8
95000190
O
Asparagus
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
114
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
115
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
115
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
115
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
115
95000230
O
Banana
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
116
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
116
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
116
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
117
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
117
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
117
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
117
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
117
95000231
O
Banana­
babyfood
1.000000
1.000
1.000
117
95000240
O
Banana,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.007300
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.006300
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.006300
1.000
1.000
95000241
O
Banana,
dried­
babyfood
0.006300
1.000
1.000
15000250
15
Barley,
pearled
barley
0.000170
1.000
1.000
15000251
15
Barley,
pearled
barley­
babyfood
0.000170
1.000
1.000
15000260
15
Barley,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000170
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000170
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
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120
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000170
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000170
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000170
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000170
1.000
1.000
15000261
15
Barley,
flour­
babyfood
0.000170
1.000
1.000
15000270
15
Barley,
bran
0.000170
1.000
1.000
06030300
6C
Bean,
black,
seed
0.000060
1.000
1.000
06030320
6C
Bean,
broad,
seed
0.000060
1.000
1.000
06030340
6C
Bean,
cowpea,
seed
0.000060
1.000
1.000
06030350
6C
Bean,
great
northern,
seed
0.000060
1.000
1.000
06030360
6C
Bean,
kidney,
seed
0.000060
1.000
1.000
06030380
6C
Bean,
lima,
seed
0.000060
1.000
1.000
06030390
6C
Bean,
mung,
seed
0.000060
1.000
1.000
06030400
6C
Bean,
navy,
seed
0.000060
1.000
1.000
06030410
6C
Bean,
pink,
seed
0.000060
1.000
1.000
06030420
6C
Bean,
pinto,
seed
0.000060
1.000
1.000
21000440
M
Beef,
meat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
68
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
68
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
68
21000441
M
Beef,
meat­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
21000450
M
Beef,
meat,
dried
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
21000460
M
Beef,
meat
byproducts
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
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210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
231­
Cooked;
Dried;
Baked
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
21000461
M
Beef,
meat
byproducts­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
21000470
M
Beef,
fat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
68
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
68
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
68
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
68
21000471
M
Beef,
fat­
babyfood
1.000000
1.000
1.000
68
21000480
M
Beef,
kidney
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
21000490
M
Beef,
liver
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
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213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
21000491
M
Beef,
liver­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
01010520
1A
Beet,
sugar
0.000680
1.000
1.000
01010521
1A
Beet,
sugar­
babyfood
0.000680
1.000
1.000
01010530
1A
Beet,
sugar,
molasses
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000680
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000680
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000680
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000680
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000680
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000680
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000680
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000680
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000680
1.000
1.000
01010531
1A
Beet,
sugar,
molasses­
babyfood
0.000680
1.000
1.000
95000540
O
Belgium
endive
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
43
05010610
5A
Broccoli
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
9
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
10
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
10
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
10
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
10
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
10
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
10
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
10
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
10
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
10
05010611
5A
Broccoli­
babyfood
1.000000
1.000
1.000
10
05010620
5A
Broccoli,
Chinese
1.000000
1.000
1.000
10
05020630
5B
Broccoli
raab
1.000000
1.000
1.000
10
05010640
5A
Brussels
sprouts
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
11
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
12
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
12
05010690
5A
Cabbage
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
13
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
13
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
14
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
14
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
14
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
14
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
14
230­
Cooked;
Dried;
Cook
Meth
N/
S
ETU
Acute
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1.000000
1.000
1.000
14
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
14
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
14
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
14
245­
Cooked;
Canned;
Boiled/
baked
1.000000
1.000
1.000
14
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
14
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
14
05020700
5B
Cabbage,
Chinese,
bok
choy
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
28
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
28
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
28
05010710
5A
Cabbage,
Chinese,
napa
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
28
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
28
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
28
05010720
5A
Cabbage,
Chinese,
mustard
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
27
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
28
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
28
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
28
95000740
O
Canistel
1.000000
1.000
1.000
74
09010750
9A
Cantaloupe
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
15
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
16
01010780
1AB
Carrot
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
17
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
17
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
17
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
18
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
18
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
18
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
18
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
18
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
18
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
18
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
18
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
18
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
18
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Acute
Residue
File
Page
89
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120
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
18
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
18
01010781
1AB
Carrot­
babyfood
1.000000
1.000
1.000
18
01010790
1AB
Carrot,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
19
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
20
09010800
9A
Casaba
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
15
05010830
5A
Cauliflower
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
21
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
21
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
22
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
22
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
22
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
22
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
22
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
22
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
22
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
22
04020850
4B
Celery
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
23
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
23
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
24
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
24
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
24
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
24
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
24
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
24
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
24
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
24
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
24
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
24
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
24
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
24
04020851
4B
Celery­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
24
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
24
04020860
4B
Celery,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
25
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
26
95000890
O
Cherimoya
1.000000
1.000
1.000
94
40000930
P
Chicken,
meat
1.000000
1.000
1.000
68
40000931
P
Chicken,
meat­
babyfood
1.000000
1.000
1.000
68
40000940
P
Chicken,
liver
1.000000
1.000
1.000
68
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Acute
Residue
File
Page
90
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120
40000950
P
Chicken,
meat
byproducts
1.000000
1.000
1.000
68
40000951
P
Chicken,
meat
byproducts­
babyfoo
1.000000
1.000
1.000
68
40000960
P
Chicken,
fat
1.000000
1.000
1.000
68
40000961
P
Chicken,
fat­
babyfood
1.000000
1.000
1.000
68
40000970
P
Chicken,
skin
1.000000
1.000
1.000
68
40000971
P
Chicken,
skin­
babyfood
1.000000
1.000
1.000
68
06030980
6C
Chickpea,
seed
0.000060
1.000
1.000
06030981
6C
Chickpea,
seed­
babyfood
0.000060
1.000
1.000
06030990
6C
Chickpea,
flour
0.000060
1.000
1.000
05021170
5B
Collards
1.000000
1.000
1.000
30
15001200
15
Corn,
field,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000350
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000350
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000170
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000170
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000170
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000170
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000170
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000170
1.000
1.000
15001201
15
Corn,
field,
flour­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
15001210
15
Corn,
field,
meal
0.000160
1.000
1.000
15001211
15
Corn,
field,
meal­
babyfood
0.000160
1.000
1.000
15001220
15
Corn,
field,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000210
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000170
1.000
1.000
15001230
15
Corn,
field,
starch
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000040
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000040
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000040
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000040
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000040
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000040
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000040
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000040
1.000
1.000
ETU
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Residue
File
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120
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000040
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000040
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000040
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000040
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000040
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000040
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000040
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000040
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000040
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000040
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000040
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000040
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000040
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000040
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000040
1.000
1.000
15001231
15
Corn,
field,
starch­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000040
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000040
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000040
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000040
1.000
1.000
15001240
15
Corn,
field,
syrup
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000190
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000190
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000190
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000190
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000150
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000150
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000150
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000150
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000150
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000150
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000150
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000150
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000150
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000150
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000150
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000150
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000150
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000150
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000150
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000150
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000150
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000150
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000150
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000150
1.000
1.000
15001241
15
Corn,
field,
syrup­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000190
1.000
1.000
ETU
Acute
Residue
File
Page
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130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000190
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000150
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000150
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000150
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000150
1.000
1.000
15001250
15
Corn,
field,
oil
0.000110
1.000
1.000
15001251
15
Corn,
field,
oil­
babyfood
0.000110
1.000
1.000
15001260
15
Corn,
pop
0.003400
1.000
1.000
15001270
15
Corn,
sweet
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
97
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
98
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
98
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
98
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
98
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
98
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
100
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
100
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
102
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
102
15001271
15
Corn,
sweet­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
102
95001280
O
Cottonseed,
oil
0.006120
1.000
1.000
95001281
O
Cottonseed,
oil­
babyfood
0.006120
1.000
1.000
11001290
11
Crabapple
1.000000
1.000
1.000
31
95001300
O
Cranberry
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
33
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
34
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
34
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
34
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
34
95001301
O
Cranberry­
babyfood
1.000000
1.000
1.000
34
95001310
O
Cranberry,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
37
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
38
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
38
95001320
O
Cranberry,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
35
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
35
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
35
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
36
95001321
O
Cranberry,
juice­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
36
09021350
9B
Cucumber
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
39
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
ETU
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Residue
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1.000000
1.000
1.000
39
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
40
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
40
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
40
70001450
P
Egg,
whole
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
68
224­
Cooked;
Frozen;
Fried/
baked
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
68
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
68
70001451
P
Egg,
whole­
babyfood
1.000000
1.000
1.000
68
70001460
P
Egg,
white
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
70001461
P
Egg,
white
(
solids)­
babyfood
1.000000
1.000
1.000
68
70001470
P
Egg,
yolk
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
ETU
Acute
Residue
File
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120
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
70001471
P
Egg,
yolk­
babyfood
1.000000
1.000
1.000
68
08001480
8
Eggplant
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
41
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
41
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
42
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
42
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
42
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
42
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
42
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
42
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
42
04011500
4A
Endive
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
43
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
44
04021520
4B
Fennel,
Florence
1.000000
1.000
1.000
23
95001530
O
Fig
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
45
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
46
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
46
95001540
O
Fig,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
47
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
48
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
48
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
48
20001630
20
Flaxseed,
oil
0.005500
1.000
1.000
03001640
3
Garlic
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
49
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
49
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
50
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
50
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
50
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
50
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
50
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
50
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
50
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Residue
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232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
50
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
50
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
50
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
50
03001650
3
Garlic,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000940
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000940
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000730
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000730
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000730
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000730
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000730
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000730
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000730
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000730
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000730
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000730
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000730
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000730
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000730
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000730
1.000
1.000
03001651
3
Garlic,
dried­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000730
1.000
1.000
01011680
1AB
Ginseng,
dried
0.052000
1.000
1.000
23001690
M
Goat,
meat
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
23001700
M
Goat,
meat
byproducts
1.000000
1.000
1.000
68
23001710
M
Goat,
fat
1.000000
1.000
1.000
68
23001720
M
Goat,
kidney
1.000000
1.000
1.000
68
23001730
M
Goat,
liver
1.000000
1.000
1.000
68
95001750
O
Grape
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
51
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
51
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
52
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
52
95001760
O
Grape,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
55
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
55
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
55
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
56
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
56
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
56
230­
Cooked;
Dried;
Cook
Meth
N/
S
ETU
Acute
Residue
File
Page
96
of
120
1.000000
1.000
1.000
56
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
56
95001761
O
Grape,
juice­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
56
95001770
O
Grape,
leaves
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
57
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
57
95001780
O
Grape,
raisin
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
53
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
53
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
54
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
54
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
54
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
54
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
54
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
54
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
54
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
54
95001790
O
Grape,
wine
and
sherry
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
58
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
59
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
59
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
59
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
59
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
59
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
59
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
59
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
59
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
59
09011870
9A
Honeydew
melon
1.000000
1.000
1.000
15
05021940
5B
Kale
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
63
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
63
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
63
05011960
5A
Kohlrabi
1.000000
1.000
1.000
64
06032030
6C
Lentil,
seed
0.000060
1.000
1.000
04012040
4A
Lettuce,
head
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
60
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
61
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
61
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
61
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
61
04012050
4A
Lettuce,
leaf
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
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Residue
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1.000000
1.000
1.000
66
95002150
O
Mango
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
74
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
74
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
75
95002151
O
Mango­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
75
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
75
95002160
O
Mango,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
76
95002170
O
Mango,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
78
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
78
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
78
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
79
95002171
O
Mango,
juice­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
79
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
79
27002220
D
Milk,
fat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
70
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
70
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
70
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
70
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
70
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
70
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
70
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
70
224­
Cooked;
Frozen;
Fried/
baked
1.000000
1.000
1.000
70
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
231­
Cooked;
Dried;
Baked
1.000000
1.000
1.000
70
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
70
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
70
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
70
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
70
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
70
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27002221
D
Milk,
fat
­
baby
food/
infant
for
1.000000
1.000
1.000
70
27012230
D
Milk,
nonfat
solids
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
70
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
70
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
70
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
70
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
70
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
70
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
70
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
70
224­
Cooked;
Frozen;
Fried/
baked
1.000000
1.000
1.000
70
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
231­
Cooked;
Dried;
Baked
1.000000
1.000
1.000
70
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
70
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
70
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
70
245­
Cooked;
Canned;
Boiled/
baked
1.000000
1.000
1.000
70
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
70
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
70
27012231
D
Milk,
nonfat
solids­
baby
food/
in
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
70
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
27022240
D
Milk,
water
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
70
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
70
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
70
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
ETU
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1.000000
1.000
1.000
70
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
70
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
70
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
70
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
70
224­
Cooked;
Frozen;
Fried/
baked
1.000000
1.000
1.000
70
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
231­
Cooked;
Dried;
Baked
1.000000
1.000
1.000
70
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
70
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
70
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
70
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
70
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
70
27022241
D
Milk,
water­
babyfood/
infant
form
1.000000
1.000
1.000
70
27032251
D
Milk,
sugar
(
lactose)­
baby
food/
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
69
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
70
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
70
05022290
5B
Mustard
greens
1.000000
1.000
1.000
71
15002310
15
Oat,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000600
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000170
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000170
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000170
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000170
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000170
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000170
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000170
1.000
1.000
15002320
15
Oat,
flour
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000160
1.000
1.000
15002321
15
Oat,
flour­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000160
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000160
1.000
1.000
15002330
15
Oat,
groats/
rolled
oats
0.000160
1.000
1.000
15002331
15
Oat,
groats/
rolled
oats­
babyfood
0.000160
1.000
1.000
03002370
3
Onion,
dry
bulb
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
72
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
72
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
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Residue
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of
120
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
73
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
73
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
73
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
73
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
73
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
73
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
73
224­
Cooked;
Frozen;
Fried/
baked
1.000000
1.000
1.000
73
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
73
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
73
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
73
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
73
03002371
3
Onion,
dry
bulb­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
03002380
3
Onion,
dry
bulb,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.004600
1.000
1.000
72
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.004600
1.000
1.000
72
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003900
1.000
1.000
73
211­
Cooked;
Fresh
or
N/
S;
Baked
0.003900
1.000
1.000
73
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.003900
1.000
1.000
73
213­
Cooked;
Fresh
or
N/
S;
Fried
0.003900
1.000
1.000
73
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.003900
1.000
1.000
73
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.003900
1.000
1.000
73
221­
Cooked;
Frozen;
Baked
0.003900
1.000
1.000
73
222­
Cooked;
Frozen;
Boiled
0.003900
1.000
1.000
73
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.003900
1.000
1.000
73
231­
Cooked;
Dried;
Baked
0.003900
1.000
1.000
73
232­
Cooked;
Dried;
Boiled
0.003900
1.000
1.000
73
233­
Cooked;
Dried;
Fried
0.003900
1.000
1.000
73
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.003900
1.000
1.000
73
242­
Cooked;
Canned;
Boiled
0.003900
1.000
1.000
73
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.003900
1.000
1.000
73
03002381
3
Onion,
dry
bulb,
dried­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.003900
1.000
1.000
73
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.003900
1.000
1.000
73
03002390
3
Onion,
green
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
72
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
72
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
211­
Cooked;
Fresh
or
N/
S;
Baked
ETU
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1.000000
1.000
1.000
73
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
73
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
73
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
73
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
73
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
73
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
73
95002450
O
Papaya
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
74
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
75
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
75
95002451
O
Papaya­
babyfood
1.000000
1.000
1.000
75
95002460
O
Papaya,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
76
95002470
O
Papaya,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
78
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
79
06032560
6C
Pea,
dry
0.000060
1.000
1.000
06032561
6C
Pea,
dry­
babyfood
0.000060
1.000
1.000
06032580
6C
Pea,
pigeon,
seed
0.000060
1.000
1.000
95002630
O
Peanut
112­
Uncooked;
Fresh
or
N/
S;
Boiled
0.000200
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000200
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000390
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000390
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000390
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000390
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000390
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000390
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000390
1.000
1.000
95002640
O
Peanut,
butter
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000200
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000200
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000390
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000390
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000390
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000390
1.000
1.000
95002650
O
Peanut,
oil
0.000050
1.000
1.000
11002660
11
Pear
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
80
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
81
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
81
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
81
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11002661
11
Pear­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
81
11002670
11
Pear,
dried
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.006800
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.004500
1.000
1.000
11002680
11
Pear,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
82
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
82
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
82
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
83
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
83
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
83
11002681
11
Pear,
juice­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
83
08002700
8
Pepper,
bell
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
84
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
84
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
85
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
85
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
85
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
85
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
85
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
85
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
85
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
85
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
85
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
85
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
85
08002701
8
Pepper,
bell­
babyfood
1.000000
1.000
1.000
85
08002710
8
Pepper,
bell,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002460
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.002460
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005900
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.005900
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.005900
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.005900
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.005900
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.005900
1.000
1.000
08002711
8
Pepper,
bell,
dried­
babyfood
211­
Cooked;
Fresh
or
N/
S;
Baked
0.005900
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
ETU
Acute
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0.005900
1.000
1.000
08002720
8
Pepper,
nonbell
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
84
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
84
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
85
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
85
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
85
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
85
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
85
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
85
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
85
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
85
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
85
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
85
08002721
8
Pepper,
nonbell­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
85
08002730
8
Pepper,
nonbell,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002460
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.002460
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005900
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.005900
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.005900
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.005900
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.005900
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.005900
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.005900
1.000
1.000
231­
Cooked;
Dried;
Baked
0.005900
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.005900
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.005900
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.005900
1.000
1.000
25002900
M
Pork,
meat
1.000000
1.000
1.000
68
25002901
M
Pork,
meat­
babyfood
1.000000
1.000
1.000
68
25002910
M
Pork,
skin
1.000000
1.000
1.000
68
25002920
M
Pork,
meat
byproducts
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
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212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
231­
Cooked;
Dried;
Baked
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
68
25002921
M
Pork,
meat
byproducts­
babyfood
1.000000
1.000
1.000
68
25002930
M
Pork,
fat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
68
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
68
220­
Cooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
68
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
68
230­
Cooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
68
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
68
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
251­
Cooked;
Cured
etc;
Baked
1.000000
1.000
1.000
68
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
68
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
68
255­
Cooked;
Cured
etc;
Boiled/
baked
1.000000
1.000
1.000
68
25002931
M
Pork,
fat­
babyfood
1.000000
1.000
1.000
68
25002940
M
Pork,
kidney
1.000000
1.000
1.000
68
25002950
M
Pork,
liver
1.000000
1.000
1.000
68
01032960
1C
Potato,
chips
0.002360
1.000
1.000
01032970
1C
Potato,
dry
(
granules/
flakes)
0.005230
1.000
1.000
01032971
1C
Potato,
dry
(
granules/
flakes)­
b
0.005230
1.000
1.000
01032980
1C
Potato,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005430
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.005430
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.005430
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005230
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.005230
1.000
1.000
ETU
Acute
Residue
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120
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.005230
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.005230
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.005230
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.005230
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.005230
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.005230
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.005230
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.005230
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.005230
1.000
1.000
231­
Cooked;
Dried;
Baked
0.005230
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.005230
1.000
1.000
233­
Cooked;
Dried;
Fried
0.005230
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.005230
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.005230
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.005230
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.005230
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.005230
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.005230
1.000
1.000
01032981
1C
Potato,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.005430
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.005430
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.005230
1.000
1.000
01032990
1C
Potato,
tuber,
w/
peel
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
91
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
91
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
91
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
91
01032991
1C
Potato,
tuber,
w/
peel­
babyfood
1.000000
1.000
1.000
91
01033000
1C
Potato,
tuber,
w/
o
peel
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
86
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
87
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
87
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
87
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
87
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
89
223­
Cooked;
Frozen;
Fried
1.000000
1.000
1.000
89
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
87
233­
Cooked;
Dried;
Fried
1.000000
1.000
1.000
87
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
87
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
87
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
87
253­
Cooked;
Cured
etc;
Fried
1.000000
1.000
1.000
87
01033001
1C
Potato,
tuber,
w/
o
peel­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
87
60003010
P
Poultry,
other,
meat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
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Acute
Residue
File
Page
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120
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
60003020
P
Poultry,
other,
liver
1.000000
1.000
1.000
68
60003030
P
Poultry,
other,
meat
byproducts
1.000000
1.000
1.000
68
60003040
P
Poultry,
other,
fat
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
67
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
68
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
68
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
68
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
68
60003050
P
Poultry,
other,
skin
1.000000
1.000
1.000
68
09023080
9B
Pumpkin
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
93
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
93
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
93
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
93
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
93
241­
Cooked;
Canned;
Baked
1.000000
1.000
1.000
93
09023090
9B
Pumpkin,
seed
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
93
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
93
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
93
11003100
11
Quince
1.000000
1.000
1.000
3
15003230
15
Rice,
white
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000840
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000840
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000560
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000560
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000560
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000560
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000560
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000560
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000560
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000560
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000560
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000560
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000560
1.000
1.000
15003231
15
Rice,
white­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000560
1.000
1.000
15003240
15
Rice,
brown
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000560
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000560
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
ETU
Acute
Residue
File
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107
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120
0.000560
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000560
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000560
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000560
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000560
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000560
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000560
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000560
1.000
1.000
15003241
15
Rice,
brown­
babyfood
0.000560
1.000
1.000
15003250
15
Rice,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000880
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000880
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000880
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000600
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000600
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000600
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000600
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000600
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000600
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000600
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000600
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000600
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000600
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000600
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000600
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000600
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000600
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000600
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000600
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000600
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000600
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000600
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000600
1.000
1.000
15003251
15
Rice,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000880
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000880
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000600
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000600
1.000
1.000
15003260
15
Rice,
bran
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.001090
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000560
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000560
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000560
1.000
1.000
15003261
15
Rice,
bran­
babyfood
0.000560
1.000
1.000
15003280
15
Rye,
grain
0.000260
1.000
1.000
15003290
15
Rye,
flour
0.000540
1.000
1.000
ETU
Acute
Residue
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20003300
20
Safflower,
oil
0.005500
1.000
1.000
20003301
20
Safflower,
oil­
babyfood
0.005500
1.000
1.000
95003330
O
Sapote,
Mamey
1.000000
1.000
1.000
74
26003390
M
Sheep,
meat
1.000000
1.000
1.000
68
26003391
M
Sheep,
meat­
babyfood
1.000000
1.000
1.000
68
26003400
M
Sheep,
meat
byproducts
1.000000
1.000
1.000
68
26003410
M
Sheep,
fat
1.000000
1.000
1.000
68
26003411
M
Sheep,
fat­
babyfood
1.000000
1.000
1.000
68
26003420
M
Sheep,
kidney
1.000000
1.000
1.000
68
26003430
M
Sheep,
liver
1.000000
1.000
1.000
68
15003440
15
Sorghum,
grain
0.024000
1.000
1.000
15003450
15
Sorghum,
syrup
0.016000
1.000
1.000
95003460
O
Soursop
1.000000
1.000
1.000
94
09023560
9B
Squash,
summer
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
95
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
96
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
96
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
96
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
96
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
96
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
96
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
96
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
96
09023561
9B
Squash,
summer­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
96
09023570
9B
Squash,
winter
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
96
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
96
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
96
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
96
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
96
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
96
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
96
09023571
9B
Squash,
winter­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
96
95003580
O
Starfruit
1.000000
1.000
1.000
74
95003610
O
Sugar
apple
1.000000
1.000
1.000
94
10003690
10
Tangerine
1.000000
1.000
1.000
103
10003700
10
Tangerine,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
104
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
1.000000
1.000
1.000
104
130­
Uncooked;
Dried;
Cook
Meth
N/
S
1.000000
1.000
1.000
104
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
105
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
105
08003750
8
Tomato
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
106
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
1.000000
1.000
1.000
106
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
107
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
107
ETU
Acute
Residue
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120
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
107
213­
Cooked;
Fresh
or
N/
S;
Fried
1.000000
1.000
1.000
107
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
1.000000
1.000
1.000
107
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
1.000000
1.000
1.000
107
221­
Cooked;
Frozen;
Baked
1.000000
1.000
1.000
107
222­
Cooked;
Frozen;
Boiled
1.000000
1.000
1.000
107
232­
Cooked;
Dried;
Boiled
1.000000
1.000
1.000
107
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
107
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
107
252­
Cooked;
Cured
etc;
Boiled
1.000000
1.000
1.000
107
08003751
8
Tomato­
babyfood
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
107
08003760
8
Tomato,
paste
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.007790
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.006650
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.006650
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.006650
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.006650
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.006650
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.006650
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.006650
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.006650
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.006650
1.000
1.000
08003761
8
Tomato,
paste­
babyfood
0.006650
1.000
1.000
08003770
8
Tomato,
puree
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.007790
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.006650
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.006650
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.006650
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.006650
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.006650
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.006650
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.006650
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.006650
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.006650
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.006650
1.000
1.000
08003771
8
Tomato,
puree­
babyfood
0.006650
1.000
1.000
08003780
8
Tomato,
dried
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.003450
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.003450
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.002980
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.002980
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.002980
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.002980
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
ETU
Acute
Residue
File
Page
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120
0.002980
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.002980
1.000
1.000
231­
Cooked;
Dried;
Baked
0.002980
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.002980
1.000
1.000
08003781
8
Tomato,
dried­
babyfood
0.002980
1.000
1.000
08003790
8
Tomato,
juice
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
108
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
1.000000
1.000
1.000
109
211­
Cooked;
Fresh
or
N/
S;
Baked
1.000000
1.000
1.000
109
212­
Cooked;
Fresh
or
N/
S;
Boiled
1.000000
1.000
1.000
109
240­
Cooked;
Canned;
Cook
Meth
N/
S
1.000000
1.000
1.000
109
242­
Cooked;
Canned;
Boiled
1.000000
1.000
1.000
109
50003820
P
Turkey,
meat
1.000000
1.000
1.000
68
50003821
P
Turkey,
meat­
babyfood
1.000000
1.000
1.000
68
50003830
P
Turkey,
liver
1.000000
1.000
1.000
68
50003831
P
Turkey,
liver­
babyfood
1.000000
1.000
1.000
68
50003840
P
Turkey,
meat
byproducts
1.000000
1.000
1.000
68
50003841
P
Turkey,
meat
byproducts­
babyfood
1.000000
1.000
1.000
68
50003850
P
Turkey,
fat
1.000000
1.000
1.000
68
50003851
P
Turkey,
fat­
babyfood
1.000000
1.000
1.000
68
50003860
P
Turkey,
skin
1.000000
1.000
1.000
68
50003861
P
Turkey,
skin­
babyfood
1.000000
1.000
1.000
68
05023890
5B
Turnip,
greens
1.000000
1.000
1.000
110
14003910
14
Walnut
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.006500
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.006500
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000585
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000585
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000585
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000585
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000585
1.000
1.000
86010000
O
Water,
direct,
all
sources
1.000000
1.000
1.000
118
86020000
O
Water,
indirect,
all
sources
1.000000
1.000
1.000
118
09013990
9A
Watermelon
1.000000
1.000
1.000
113
09014000
9A
Watermelon,
juice
1.000000
1.000
1.000
113
15004010
15
Wheat,
grain
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000580
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000580
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000230
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000230
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000230
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000230
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000230
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000230
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000230
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000230
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000230
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000230
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000230
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000230
1.000
1.000
ETU
Acute
Residue
File
Page
111
of
120
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000230
1.000
1.000
15004011
15
Wheat,
grain­
babyfood
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000230
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000230
1.000
1.000
15004020
15
Wheat,
flour
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000610
1.000
1.000
120­
Uncooked;
Frozen;
Cook
Meth
N/
S
0.000610
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000610
1.000
1.000
150­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
0.000610
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000240
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000240
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000240
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000240
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000240
1.000
1.000
215­
Cooked;
Fresh
or
N/
S;
Boiled/
baked
0.000240
1.000
1.000
220­
Cooked;
Frozen;
Cook
Meth
N/
S
0.000240
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000240
1.000
1.000
222­
Cooked;
Frozen;
Boiled
0.000240
1.000
1.000
223­
Cooked;
Frozen;
Fried
0.000240
1.000
1.000
224­
Cooked;
Frozen;
Fried/
baked
0.000240
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000240
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000240
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000240
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000240
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000240
1.000
1.000
242­
Cooked;
Canned;
Boiled
0.000240
1.000
1.000
250­
Cooked;
Cured
etc;
Cook
Meth
N/
S
0.000240
1.000
1.000
251­
Cooked;
Cured
etc;
Baked
0.000240
1.000
1.000
252­
Cooked;
Cured
etc;
Boiled
0.000240
1.000
1.000
253­
Cooked;
Cured
etc;
Fried
0.000240
1.000
1.000
15004021
15
Wheat,
flour­
babyfood
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000610
1.000
1.000
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000610
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000240
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000240
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000240
1.000
1.000
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.000240
1.000
1.000
15004030
15
Wheat,
germ
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000250
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000250
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000250
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000250
1.000
1.000
15004040
15
Wheat,
bran
ETU
Acute
Residue
File
Page
112
of
120
130­
Uncooked;
Dried;
Cook
Meth
N/
S
0.000980
1.000
1.000
210­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.000250
1.000
1.000
211­
Cooked;
Fresh
or
N/
S;
Baked
0.000250
1.000
1.000
212­
Cooked;
Fresh
or
N/
S;
Boiled
0.000250
1.000
1.000
213­
Cooked;
Fresh
or
N/
S;
Fried
0.000250
1.000
1.000
214­
Cooked;
Fresh
or
N/
S;
Fried/
baked
0.000250
1.000
1.000
221­
Cooked;
Frozen;
Baked
0.000250
1.000
1.000
230­
Cooked;
Dried;
Cook
Meth
N/
S
0.000250
1.000
1.000
231­
Cooked;
Dried;
Baked
0.000250
1.000
1.000
232­
Cooked;
Dried;
Boiled
0.000250
1.000
1.000
233­
Cooked;
Dried;
Fried
0.000250
1.000
1.000
U.
S.
Environmental
Protection
Agency
Ver.
2.02
DEEM­
FCID
ACUTE
Analysis
for
MANCOZEB
(
1994­
98
data)
Residue
file:
$$
AggETUacute2.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date:
05­
25­
2005/
10:
46:
29
Residue
file
dated:
05­
24­
2005/
16:
34:
35/
8
Daily
totals
for
food
and
foodform
consumption
used.
MC
iterations
=
1000
MC
list
in
residue
file
MC
seed
=
10
Run
Comment:
"
acute:
females
13
­
49
only"
===============================================================================

Summary
calculations
(
per
capita):

95th
Percentile
99th
Percentile
99.9th
Percentile
Exposure
%
aRfD
Exposure
%
aRfD
Exposure
%
aRfD
­­­­­­­­­­
­­­­­­­­
­­­­­­­­­­
­­­­­­­­
­­­­­­­­­­
­­­­­­­­
Females
13­
49
yrs:
0.000098
1.96
0.000551
11.03
0.002725
54.51
Commodity
Contribution
Analysis
­
U.
S
Population
Page
113
of
120
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
­
METIRAM
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$
aggregateETUchronic6.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date
05­
25­
2005/
15:
59:
06
Residue
file
dated:
05­
25­
2005/
15:
25:
14/
8
Reference
dose
(
RfD,
Chronic)
=
.0002
mg/
kg
bw/
day
COMMENT
1:
Females
13+
,
infants
and
children
only
for
acute
===============================================================================
Critical
Commodity
Contribution
Analysis
for
U.
S.
Population
(
total)
Total
Exposure
=.
000031
mg/
kg
bw/
day
Crop
groups
with
total
exposure
contribution
>
1%
Foods/
Foodforms
with
exposure
contribution
>
1%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Crop
group
­­­­­­­­­­
Exposure
Analysis­­­­­­­
Food
mg/
kg
%
of
Total
Percent
Foodform
body
wt/
day
Exposure
of
RfD
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Crop
Group
=
(
O)
Other
Banana
(
95000230):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000011
3.56%
0.55%
Belgium
endive
(
95000540):
FoodForm
N/
S
0.0000004
1.30%
0.20%
Cranberry,
juice
(
95001320):
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.0000004
1.24%
0.19%
Grape,
wine
and
sherry
(
95001790):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000019
6.27%
0.97%
Mango
(
95002150):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000020
6.43%
1.00%
Papaya
(
95002450):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000005
1.74%
0.27%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000078
25.09%
3.89%

Crop
Group
=
(
M)
Meat
Total
for
crop
group
0.0000004
1.37%
0.21%

Crop
Group
=
(
P)
Poultry
Total
for
crop
group
0.0000004
1.13%
0.18%

Crop
Group
=
(
D)
Dairy
Products
Milk,
water
(
27022240):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000015
4.99%
0.77%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000021
6.74%
1.04%

Crop
Group
=
(
1)
Root
and
Tuber
Vegetables
Total
for
crop
group
0.0000004
1.16%
0.18%

Crop
Group
=
(
3)
Bulb
Vegetables
Total
for
crop
group
0.0000003
1.05%
0.16%

Crop
Group
=
(
4)
Leafy
Vegetables
(
except
Brassica)
Endive
(
04011500):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000012
3.91%
0.61%
Lettuce,
head
(
04012040):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000004
1.22%
0.19%
Lettuce,
leaf
(
04012050):
FoodForm
N/
S
0.0000052
16.88%
2.62%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000070
22.60%
3.50%

Crop
Group
=
(
4A)
Leafy
Greens
Endive
(
04011500):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000012
3.91%
0.61%
Lettuce,
head
(
04012040):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000004
1.22%
0.19%
Lettuce,
leaf
(
04012050):
FoodForm
N/
S
0.0000052
16.88%
2.62%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000070
22.46%
3.48%

Crop
Group
=
(
5)
Brassica
(
Cole)
Leafy
Vegetables
Commodity
Contribution
Analysis
­
U.
S
Population
Page
114
of
120
Collards
(
05021170):
FoodForm
N/
S
0.0000004
1.17%
0.18%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000013
4.30%
0.67%

Crop
Group
=
(
5A)
Brassica:
Head
and
Stem
Total
for
crop
group
0.0000006
1.78%
0.28%

­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­

Crop
Group
=
(
5B)
Brassica:
Leafy
Greens
Collards
(
05021170):
FoodForm
N/
S
0.0000004
1.17%
0.18%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000008
2.52%
0.39%

Crop
Group
=
(
8)
Fruiting
Vegetables
Tomato
(
08003750):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000008
2.56%
0.40%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000019
6.00%
0.93%

Crop
Group
=
(
9)
Curcurbit
Vegetables
Cantaloupe
(
09010750):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000004
1.19%
0.18%
Watermelon
(
09013990):
FoodForm
N/
S
0.0000005
1.60%
0.25%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000011
3.68%
0.57%

Crop
Group
=
(
9A)
Melons
Cantaloupe
(
09010750):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000004
1.19%
0.18%
Watermelon
(
09013990):
FoodForm
N/
S
0.0000005
1.60%
0.25%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000010
3.08%
0.48%

Crop
Group
=
(
11)
Pome
Fruits
Apple,
fruit
with
peel
(
11000070):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000010
3.34%
0.52%
Apple,
juice
(
11000100):
110­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
0.0000043
13.92%
2.16%
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.0000007
2.37%
0.37%
Apple,
juice­
babyfood
(
11000101):
240­
Cooked;
Canned;
Cook
Meth
N/
S
0.0000005
1.55%
0.24%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­
­­­­­­­­­­
­­­­­­­­­
Total
for
crop
group
0.0000075
24.04%
3.73%

Crop
Group
=
(
15)
Cereal
Grains
Total
for
crop
group
0.0000007
2.17%
0.34%

Total
for
crop
groups
listed
above:
0.0000308
99.32%
15.4%
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Acute
Critical
Exposure
Contribution
Analysis
Page
115
of
120
U.
S.
Environmental
Protection
Agency
DEEM­
FCID
Acute
Critical
Exposure
Contribution
Analysis
(
Ver
2.02)
CSFII
1994­
98
Residue
file
=
C:\$
MyFiles\
ETU
RDFS
5­
21­
05\$$
AggETUacute2.
R98
Date
and
time
of
analysis:
05­
25­
2005
18:
47:
22
Daily
totals
for
food
and
foodform
consumption
used.
Adjustment
factor
#
2
not
used.
Minimum
exposure
contribution
=
1%
Monte
Carlo
Iterations
=
1000
Seed
=
10
Exposures
divided
by
body
weight
Subpopulations:
1
Females
13­
49
yrs
================================================================================
Females
13­
49
yrs
Low
percentile
for
CEC
records:
99.5
Exposure
(
mg/
day)
=
0.000953
High
percentile
for
CEC
records:
100
Exposure
(
mg/
day)
=
0.008345
Number
of
actual
records
in
this
interval:
30269
Critical
foods/
foodforms
for
this
population
(
as
derived
from
these
records):
N=
number
of
appearances
in
all
records
(
including
duplicates)
%=
percent
of
total
exposure
for
all
records
(
including
duplicates)

Food,
FF,
N
,
Percent,
Food
Name
­­­­­­­­,
­­­,
­­­­­,
­­­­­­­,
­­­­­­­­­­­­­
4012050,
110,
14522,
49.77%,
Lettuce,
leaf­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
5023890,
212,
6951,
16.33%,
Turnip,
greens­
Cooked;
Fresh
or
N/
S;
Boiled
5023890,
222,
1185,
6.89%,
Turnip,
greens­
Cooked;
Frozen;
Boiled
5021170,
212,
1548,
4.39%,
Collards­
Cooked;
Fresh
or
N/
S;
Boiled
95002150,
110,
2177,
4.20%,
Mango­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
95002450,
110,
1488,
4.19%,
Papaya­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
11000100,
110,
979,
2.46%,
Apple,
juice­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
4011500,
110,
3714,
2.44%,
Endive­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
4011500,
212,
336,
1.11%,
Endive­
Cooked;
Fresh
or
N/
S;
Boiled
5021170,
242,
283,
1.00%,
Collards­
Cooked;
Canned;
Boiled
5010710,
210,
211,
0.63%,
Cabbage,
Chinese,
napa­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
5020700,
210,
208,
0.61%,
Cabbage,
Chinese,
bok
choy­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
5010720,
210,
205,
0.54%,
Cabbage,
Chinese,
mustard­
Cooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
95000540,
110,
3107,
0.53%,
Belgium
endive­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
11000070,
110,
736,
0.47%,
Apple,
fruit
with
peel­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
5021170,
222,
140,
0.45%,
Collards­
Cooked;
Frozen;
Boiled
5010720,
150,
226,
0.45%,
Cabbage,
Chinese,
mustard­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
5022290,
212,
212,
0.44%,
Mustard
greens­
Cooked;
Fresh
or
N/
S;
Boiled
5021940,
212,
212,
0.40%,
Kale­
Cooked;
Fresh
or
N/
S;
Boiled
5010710,
150,
207,
0.39%,
Cabbage,
Chinese,
napa­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
5020700,
150,
185,
0.34%,
Cabbage,
Chinese,
bok
choy­
Uncooked;
Cured
etc;
Cook
Meth
N/
S
95001320,
240,
991,
0.20%,
Cranberry,
juice­
Cooked;
Canned;
Cook
Meth
N/
S
95001320,
110,
275,
0.17%,
Cranberry,
juice­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
95001790,
110,
1211,
0.13%,
Grape,
wine
and
sherry­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
5022290,
242,
34,
0.10%,
Mustard
greens­
Cooked;
Canned;
Boiled
11000100,
120,
19,
0.09%,
Apple,
juice­
Uncooked;
Frozen;
Cook
Meth
N/
S
95001530,
110,
8,
0.08%,
Fig­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
95001540,
130,
11,
0.08%,
Fig,
dried­
Uncooked;
Dried;
Cook
Meth
N/
S
11002660,
110,
512,
0.07%,
Pear­
Uncooked;
Fresh
or
N/
S;
Cook
Meth
N/
S
11000070,
211,
33,
0.07%,
Apple,
fruit
with
peel­
Cooked;
Fresh
or
N/
S;
Baked
Chronic
and
Cancer
Drinking
Water
Analysis
­
Water
Alone
Page
116
of
120
Residue
File
Using
Groundwater
EDWCs
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
1994­
98
data
Residue
file:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
grwater
chronic5.
R98
Adjust.
#
2
used
Analysis
Date
10­
28­
2004
Residue
file
dated:
10­
28­
2004/
14:
40:
12/
8
Q*
=
0.0601
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Food
Crop
Residue
Adj.
Factors
EPA
Code
Grp
Food
Name
(
ppm)
#
1
#
2
­­­­­­­­
­­­­
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­
­­­­­­
­­­­­­
86010000
O
Water,
direct,
all
sources
0.000210
1.000
1.000
86020000
O
Water,
indirect,
all
sources
0.000210
1.000
1.000
Cancer
Results
Using
Groundwater
EDWCs
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
grwater
chronic5.
R98
Adjustment
factor
#
2
used.
Analysis
Date
10­
28­
2004/
14:
52:
09
Residue
file
dated:
10­
28­
2004/
14:
40:
12/
8
Q*
=
0.0601
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Lifetime
risk
Subgroup
body
wt/
day
(
Q*=
.0601)
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000004
2.66E­
07
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Chronic
and
Cancer
Drinking
Water
Analysis
­
Water
Alone
Page
117
of
120
Chronic
Results
Using
Groundwater
EDWCs
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
grwater
chronic5.
R98
Adjustment
factor
#
2
used.
Analysis
Date
10­
28­
2004/
14:
51:
52
Residue
file
dated:
10­
28­
2004/
14:
40:
12/
8
Reference
dose
(
RfD,
Chronic)
=
.0002
mg/
kg
bw/
day
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Percent
of
Subgroup
body
wt/
day
Rfd
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000004
2.2%

U.
S.
Population
(
spring
season)
0.000004
2.2%
U.
S.
Population
(
summer
season)
0.000005
2.4%
U.
S.
Population
(
autumn
season)
0.000004
2.1%
U.
S.
Population
(
winter
season)
0.000004
2.1%

Northeast
region
0.000004
2.0%
Midwest
region
0.000004
2.2%
Southern
region
0.000004
2.1%
Western
region
0.000005
2.5%

Hispanics
0.000005
2.5%
Non­
hispanic
whites
0.000004
2.2%
Non­
hispanic
blacks
0.000004
2.1%
Non­
hisp/
non­
white/
non­
black
0.000005
2.7%

All
infants
(<
1
year)
0.000015
7.3%
Nursing
infants
0.000005
2.7%
Non­
nursing
infants
0.000018
9.0%
Children
1­
6
yrs
0.000006
3.1%
Children
7­
12
yrs
0.000004
2.0%

Females
13­
19
(
not
preg
or
nursing)
0.000003
1.6%
Females
20+
(
not
preg
or
nursing)
0.000004
2.2%
Females
13­
50
yrs
0.000004
2.1%
Females
13+
(
preg/
not
nursing)
0.000004
2.2%
Females
13+
(
nursing)
0.000006
3.1%

Males
13­
19
yrs
0.000003
1.6%
Males
20+
yrs
0.000004
2.0%
Seniors
55+
0.000004
2.2%

Children
1­
2
yrs
0.000007
3.3%
Children
3­
5
yrs
0.000006
3.1%
Children
6­
12
yrs
0.000004
2.1%
Youth
13­
19
yrs
0.000003
1.6%
Adults
20­
49
yrs
0.000004
2.1%
Adults
50+
yrs
0.000004
2.2%
Females
13­
49
yrs
0.000004
2.1%

­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Chronic
and
Cancer
Drinking
Water
Analysis
­
Water
Alone
Page
118
of
120
Chronic
Drinking
Water
Analysis
Using
Surface
Water
EDWCs
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
1994­
98
data
Residue
file:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
water
chronic5.
R98
Adjust.
#
2
used
Analysis
Date
10­
28­
2004
Residue
file
dated:
10­
28­
2004/
13:
59:
34/
8
Q*
=
0.0601
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Food
Crop
Residue
Adj.
Factors
EPA
Code
Grp
Food
Name
(
ppm)
#
1
#
2
­­­­­­­­
­­­­
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­
­­­­­­
­­­­­­
86010000
O
Water,
direct,
all
sources
0.000100
1.000
1.000
86020000
O
Water,
indirect,
all
sources
0.000100
1.000
1.000
Cancer
Drinking
Water
Analysis
Using
Surface
Water
EDWCs
­
Results
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
water
chronic5.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date
10­
28­
2004/
14:
50:
40
Residue
file
dated:
10­
28­
2004/
13:
59:
34/
8
Q*
=
0.0601
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Lifetime
risk
Subgroup
body
wt/
day
(
Q*=
.0601)
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000002
1.27E­
07
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Chronic
and
Cancer
Drinking
Water
Analysis
­
Water
Alone
Page
119
of
120
Chronic
Drinking
Water
Analysis
Using
Surface
Water
EDWCs­
Results
U.
S.
Environmental
Protection
Agency
Ver.
2.00
DEEM­
FCID
Chronic
analysis
for
ETU
WATER
(
1994­
98
data)
Residue
file
name:
C:\$
MyFiles\
ETU
Aggregate\
ETU
files\
EBDCs\
Mancozeb\
ETU\$$
aggreg
water
chronic5.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date
10­
28­
2004/
14:
43:
10
Residue
file
dated:
10­
28­
2004/
13:
59:
34/
8
Reference
dose
(
RfD,
Chronic)
=
.0002
mg/
kg
bw/
day
===============================================================================
Total
exposure
by
population
subgroup
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

Total
Exposure
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Population
mg/
kg
Percent
of
Subgroup
body
wt/
day
Rfd
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
­­­­­­­­­­­­­
­­­­­­­­­­­­­­­
U.
S.
Population
(
total)
0.000002
1.1%

U.
S.
Population
(
spring
season)
0.000002
1.0%
U.
S.
Population
(
summer
season)
0.000002
1.1%
U.
S.
Population
(
autumn
season)
0.000002
1.0%
U.
S.
Population
(
winter
season)
0.000002
1.0%

Northeast
region
0.000002
1.0%
Midwest
region
0.000002
1.1%
Southern
region
0.000002
1.0%
Western
region
0.000002
1.2%

Hispanics
0.000002
1.2%
Non­
hispanic
whites
0.000002
1.0%
Non­
hispanic
blacks
0.000002
1.0%
Non­
hisp/
non­
white/
non­
black
0.000003
1.3%

All
infants
(<
1
year)
0.000007
3.5%
Nursing
infants
0.000003
1.3%
Non­
nursing
infants
0.000009
4.3%
Children
1­
6
yrs
0.000003
1.5%
Children
7­
12
yrs
0.000002
1.0%

Females
13­
19
(
not
preg
or
nursing)
0.000001
0.7%
Females
20+
(
not
preg
or
nursing)
0.000002
1.1%
Females
13­
50
yrs
0.000002
1.0%
Females
13+
(
preg/
not
nursing)
0.000002
1.0%
Females
13+
(
nursing)
0.000003
1.5%

Males
13­
19
yrs
0.000002
0.8%
Males
20+
yrs
0.000002
0.9%
Seniors
55+
0.000002
1.0%

Children
1­
2
yrs
0.000003
1.6%
Children
3­
5
yrs
0.000003
1.5%
Children
6­
12
yrs
0.000002
1.0%
Youth
13­
19
yrs
0.000002
0.8%
Adults
20­
49
yrs
0.000002
1.0%
Adults
50+
yrs
0.000002
1.0%
Females
13­
49
yrs
0.000002
1.0%

­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Aggregate
Acute
Dietary
Assessment
­
Food
plus
Water
Page
120
of
120
Results
U.
S.
Environmental
Protection
Agency
Ver.
2.02
DEEM­
FCID
ACUTE
Analysis
for
MANCOZEB
(
1994­
98
data)
Residue
file:
$$
AggETUacute2
water.
R98
Adjustment
factor
#
2
NOT
used.
Analysis
Date:
05­
25­
2005/
18:
45:
17
Residue
file
dated:
05­
25­
2005/
18:
19:
09/
8
Daily
totals
for
food
and
foodform
consumption
used.
MC
iterations
=
1000
MC
list
in
residue
file
MC
seed
=
10
Run
Comment:
"
acute:
females
13
­
49
only"
===============================================================================

Summary
calculations
(
per
capita):

95th
Percentile
99th
Percentile
99.9th
Percentile
Exposure
%
aRfD
Exposure
%
aRfD
Exposure
%
aRfD
­­­­­­­­­­
­­­­­­­­
­­­­­­­­­­
­­­­­­­­
­­­­­­­­­­
­­­­­­­­
Females
13­
49
yrs:
0.001304
26.08
0.002148
42.96
0.004331
86.62