Document ID: EPA-HQ-OPP-2005-0545-0010
Agency: epa
Document Type: Supporting & Related Material
Title: 
Posted Date: 2007-08-17T04:00Z

SEQ CHAPTER \h \r 1 

UNITED STATES ENVIRONMENTAL PROTECTION AGENCY

WASHINGTON, D.C.  20460

OFFICE OF              

PREVENTION, PESTICIDES

AND TOXIC SUBSTANCES 

MEMORANDUM

DATE:  	12-MAR-2007

SUBJECT:	Lambda-cyhalothrin:  Acute and Chronic Dietary (Food and
Drinking Water) Exposure and Risk Assessment for Section 3 Uses on
Barley, Oat, Rye, Wild Rice, Buckwheat, Pistachio, Cucurbit Vegetables
(crop group 9), Grass Forage & Hay (crop group 17), and Tuberous & Corm
vegetables (crop group 1-C).

PC Code:	128897			Decision Number: 361053

DP Number:	334944

REVIEWER:	Anant Parmar, Biologist

Registration Action Branch 2/Health Effects Division (7509P)

THROUGH:	Sheila Piper, Chemist

Mohsen Sahafeyan, Chemist

Dietary Exposure Science Advisory Council (DESAC)

Health Effects Division (7509P)

and

Richard Loranger, Branch Senior Scientist

Registration Action Branch 2/Health Effects Division (7509P)

TO:		George LaRocca, Risk Manager

		Bonaventure Akinlosotu, Risk Manager Reviewer

		Registration Division (7505P)

			and

William Drew, Chemist

Registration Action Branch 2/Health Effects Division (7509P)

Executive Summary

Acute and chronic dietary (food & drinking water) exposure analyses were
conducted using the Dietary Exposure Evaluation Model (DEEM-FCID™,
Version 2.03) which uses food consumption data from the U.S. Department
of Agriculture’s Continuing Surveys of Food Intakes by Individuals
(CSFII) from 1994-1996 and 1998.  These analyses were performed to
support Section 3 requests on barley, oat, rye, wild rice, buckwheat,
pistachio, cucurbit vegetables (crop group 9), grass forage & hay (crop
group 17), and tuberous & corm vegetables (crop group 1-c).

Acute Dietary Exposure Results and Characterization

A refined acute probabilistic dietary exposure assessment was performed
for lambda-cyhalothrin to support all food uses and drinking water.  The
acute dietary exposure assessment incorporated processing factors and
percent crop treated (%CT) estimates provided by the Biological and
Economic Analysis Division (BEAD).  Acute anticipated residues were
derived from PDP monitoring data, field trial studies, and market basket
survey for beef-fat.

The Estimated Drinking Water Concentrations (EDWCs) for
lambda-cyhalothrin were calculated based on a maximum application rate
of 0.5 lb a.i./A/season for seed orchards (ground application) for
surface concentrations. The acute drinking water concentration in
surface water of 5.35 ppb was based on the FIRST (FQPA Index Reservoir
Screening Tool) estimated peak concentration.

The acute dietary exposure estimates for food and drinking water are
below HED’s level of concern (<100% aPAD) at the 99.9th percentile of
exposure.  Lambda-cyhalothrin dietary exposure at the 99.9th percentile
for food and drinking water is 46% of the aPAD for the U.S. population
and 61% aPAD for all infants (<1yr), the most highly exposed population
subgroup.

Chronic Dietary Exposure Results and Characterization

A refined chronic dietary exposure assessment was also conducted for the
supported food uses of lambda-cyhalothrin and drinking water represented
by a single point estimate of anticipated residues for food and drinking
water.  The surface water concentration of 0.130 ppb was based on the
FIRST estimated mean concentration from applications on seed orchards.

The chronic dietary exposure estimates for food and drinking water are
below HED’s level of concern (<100% cPAD) for the U.S. population and
all population subgroups.  Lambda-cyhalothrin dietary exposure for food
and drinking water is 17% of the cPAD for the U.S. population and 50% of
the cPAD for children 1-2 yrs old, the most highly exposed population
subgroup.

Cancer Dietary Exposure Results and Characterization

Lambda-cyhalothrin is classified as “not likely to be carcinogenic to
humans.”  Therefore, a cancer dietary analysis is not required.

I.	Introduction

Dietary risk assessment incorporates both exposure and toxicity of a
given pesticide.  For acute and chronic assessments, the risk is
expressed as a percentage of a maximum acceptable dose (i.e., the dose
which HED has concluded will result in no unreasonable adverse health
effects).  This dose is referred to as the population adjusted dose
(PAD).  The PAD is equivalent to the reference dose (RfD) divided by the
Food Quality Protection Act (FQPA) Safety Factor.

For acute and non-cancer chronic exposures, HED is concerned when
estimated dietary risk exceeds 100% of the PAD.  References which
discuss the acute and chronic risk assessments in more detail are
available on the EPA/pesticides web site:  “Available Information on
Assessing Exposure from Pesticides, A User’s Guide,” 6/21/2000, web
link:      HYPERLINK
"http://www.epa.gov/fedrgstr/EPA-PEST/2000/July/Day-12/6061.pdf" 
http://www.epa.gov/fedrgstr/EPA-PEST/2000/July/Day-12/6061.pdf  ; or see
SOP 99.6 (8/20/99).

The most recent dietary exposure analysis for lambda-cyhalothrin was
performed in August of 2002 by William Cutchin when lambda-cyhalothrin
was in the process of being registered for use on canola, pome fruits,
stone fruits, tree nuts, imported avocados, fruiting vegetables (except
cucurbits), peas and beans, dried, succulent shelled, and edible podded,
and sugarcane (Aug 06 2002, D276160).

II.	Residue Information

Lambda-cyhalothrin is a synthetic pyrethroid insecticide/acaricide used
to control a wide range of pests in/on food and feed crops, on
livestock, and in and around building and structures.  Tolerances are
established for the combined residues of lambda-cyhalothrin and its
epimer (R157836) in/on plant commodities at levels ranging from 0.01 ppm
on soybeans to 10.0 ppm on dried hops and include aspirated grain
fractions, head and stem Brassica subgroup, corn, cotton seed, dry bulb
onions, lettuce, peanuts, soybeans, sorghum, sunflowers, tomatoes, and
wheat [40 CFR §180.438(a)(1)].  Tolerances are also established for the
combined residues of lambda-cyhalothrin and R157836 in meat, milk,
poultry, and eggs (MMPE) at levels ranging from 0.01 ppm in eggs,
poultry meat, and poultry meat by-products to 5.0 ppm in milk fat
(reflecting 0.2 ppm in whole milk), including a 3.0 ppm tolerance for
residues in fat of livestock.  In addition, a tolerance of 0.01 ppm has
been established for residues in foods potentially exposed to the
insecticide during treatment of food handling establishments (FHE).

The revised and new tolerances are listed in Table 1, below.  Table 1
does not list the established tolerances that are not being revised. 
Tolerances for these commodities can be found in [40 CFR
§180.438(a)(1)], as stated above. 

Table 1.  Lambda-Cyhalothrin:  New, and Revised Tolerances

Commodity	Recommended Tolerance (ppm)

Barley, bran	0.2

Barley, grain	0.05

Barley, hay	2.0

Barley, straw	2.0

Buckwheat, grain	0.05

Cucurbit vegetables	0.05

Grass, forage	7.0

Grass, hay	7.0

Grass, straw	10

Hog, fat	0.2

Hog, meat	0.01

Hog, meat-byproducts	0.02

Milk, fat	10

Oat, grain	0.05

Oat, forage	2.0

Oat, hay	2.0

Oat, straw	2.0

Pistachio	0.05

Rice, wild, grain	1.0

Rye, bran	0.2

Rye, grain	0.05

Rye, forage	2.0

Rye, straw	2.0

Tuberous and corm vegetables	0.02

Residue of Concern

The tolerances for lambda cyhalothrin are established as the combined
residues of lambda cyhalothrin, a 1:1 mixture of
(S)-α-cyano-3-phenoxybenzyl -(Z)-(1R,3R) -3-(2-chloro-3,3,3-
trifluoroprop-1-enyl)-2,2- dimethylcyclopropanecarboxylate and (R)-
α-cyano-3-phenoxybenzyl- (Z)-(1S,3S)-3-(2-chloro-3,3,3-
trifluoroprop-1-enyl) -2,2 -dimethylcyclopropanecarboxylate and its
epimer (R157836) expressed as epimer of lambda cyhalothrin, a 1:1
mixture of (S)-α-cyano-3- phenoxybenzyl- (Z)-(1S,3S)- 3- (2-chloro-
3,3,3- trifluoroprop -1-enyl)-2,2- dimethylcyclopropane- carboxylate and
(R)-α-cyano-3- phenoxybenzyl-(Z)-(1R,3R) -3-(2-chloro- 3,3,3-
trifluoroprop-1- enyl) -2,2- dimethylcyclopropanecarboxylate. 

The nature of the residue in plants is adequately understood based on
adequate cotton, cabbage, soybeans and wheat metabolism studies
(PP#7F3560/7H5543, M. Flood, 1/22/92).  Lambda-cyhalothrin is
metabolized by cleavage of the ester linkage to form
cyclopropanecarboxylic acids and the corresponding phenoxybenzoic acids
or alcohols.  In most cases the parent compound is the principal
constituent of the residue.  However, in the cabbage metabolism study
the cis- and trans- cyclopropanecarboxylic acids were the major
constituents.  HED has concluded that the plant metabolites need not
appear in the tolerance expression at this time due to lack of
toxicological concern and low concentrations found from residue studies
(Memo, P. Hurley, 1/3/92).  The residue to be regulated is
lambda-cyhalothrin and its epimer R157836.

Studies of lambda-cyhalothrin metabolism in ruminants and poultry have
been reviewed.  Lambda-cyhalothrin is the major component of the residue
in animals, except in kidney and liver, where, in addition to the plant
metabolites,
3-(2-chloro-3,3,3-trifluoroprop-1-enyl)-2-hydroxymethyl-2-methylcyclopro
pane-carboxylic acid (OH-CPA) and 4-hydroxy-3-phenoxybenzoic acid
(4'-OH-3PBAcid) may be present in significant quantities.  A residue
transfer study in which cows were fed dietary levels of 8, 25 or 80 ppm
lambda-cyhalothrin demonstrated that, at < 8 ppm, OH-CPA levels in
tissue would not exceed 0.01 ppm (PP#2F4109, 2F4114, 7F3560, and 1F3992,
M. Flood, 8/31/92).  As with plants, HED has determined that the residue
to be regulated is lambda-cyhalothrin and its epimer R157836.  The
animal metabolites do not need to appear in the tolerance expression.

Residue Data Used for Acute and Chronic Dietary Assessments  

The registrant supported new uses on barley, oat, rye, wild rice,
buckwheat, cucurbit vegetables (crop group 9), grass forage & hay (crop
group 17), tuberous & corm vegetables (crop group 1-c).  New field
trials were carried out on cantaloupes, cucumbers, potatoes, and summer
squash.  A market basket survey was provided by Syngenta for Beef-fat. 
Adequate PDP monitoring data are available for the following
commodities: apples, broccoli, cauliflower, lettuce, onions, peaches,
pears, sweet bell peppers, soybeans, wheat, sweet corn, sweet peas, and
butter.  Tolerance level values were used for the following commodities:
okra, eggplant, poultry, treenuts group (crop group 14) except almonds &
pecans, and tuberous & corm vegetables subgroup (crop group 1-c) except
potatoes.  Anticipated residues for lambda-cyhalothrin based on PDP
monitoring data, field trial studies, and market basket survey for
beef-fat are provided in Attachment 1 (table 5).

Market Basket Survey for Beef-fat (MRID# 46686001)

 ppb) in 216 samples (93.1%), detectable but non-quantifiable in 11
samples (4.7%), and quantifiable (≥3 ppb) in only 5 samples (2.2%). 
Quantifiable residues of lambda-cyhalothrin were found at 3.0-19.2 ppb,
and were confirmed by a secondary analysis.  The results of the beef fat
market basket study were translated from beef fat to all other beef
commodities (i.e. meat and meat by-products).

Metabolism data have shown that lambda-cyhalothrin residues concentrate
in fat, and therefore beef fat residues represent an upper-bound
estimate of residues that could potentially be found in all beef
commodities.  Although the recommended tolerances for residues in
livestock feed items could potentially contribute to secondary residues
in livestock commodities, HED would not expect increased residues in
beef commodites, based on the maxium theoretical dietary burden from
existing and proposed uses.  Furthermore, the market basket survey data
reflect both secondary residues from feed items as well as residues
resulting from direct dermal application to beef cattle.  The market
basket survey data present a realistic estimate of residues in beef fat,
which are likely conservative estimates of potential residues in meat
and meat by-products.

PDP Monitoring Data Residue Estimates for Individual Crops

Apples:  PDP data from 2004-2005 was used for apples.  A total of 1056
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were detected in 12 samples. 
The estimated maximum %CT for apples of 10% was used for the acute
dietary risk assessment and the estimated average %CT of 5% was used for
the chronic dietary risk assessment. The highest apple detection value
was used as a point estimate for the translation to crabapple.

Broccoli:  PDP data from 2002 was used for broccoli.  A total of 522
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were detected in 1 sample. 
The estimated maximum %CT for broccoli of 20% was used for the acute
dietary risk assessment and the estimated average %CT of 10% was used
for the chronic dietary risk assessment.

Cauliflower:  PDP data from 2004-2005 was used for cauliflower.  A total
of 926 samples were analyzed for lambda-cyhalothrin and R157836.  The
combined residues of lambda-cyhalothrin and R157836 were not detected in
any samples.  The estimated maximum %CT for cauliflower of 30% was used
for the acute dietary risk assessment and the estimated average %CT of
20% was used for the chronic dietary risk assessment.

Lettuce:  PDP data from 2004-2005 was used for lettuce.  A total of 1054
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were detected in 102 samples.
 The estimated maximum %CT for lettuce of 45% was used for the acute
dietary risk assessment and the estimated average %CT of 30% was used
for the chronic dietary risk assessment.

Onions:  PDP data from 2002-2003 was used for onions.  A total of 1049
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were not detected in any
samples.  The estimated maximum %CT for onions of 55% was used for the
acute dietary risk assessment and the estimated average %CT of 50% was
used for the chronic dietary risk assessment. Onions data were
translated to garlic.

Peaches:  PDP data from 2002 was used for peaches.  A total of 563
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were detected in 1 sample. 
The estimated maximum %CT for peaches of 10% was used for the acute
dietary risk assessment and the estimated average %CT of 5% was used for
the chronic dietary risk assessment.  The peach detection value was used
as a point estimate for the translations to apricot and nectarine.

Pears:  PDP data from 2004-2005 was used for pears.  A total of 721
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were not detected in any
samples.  The estimated maximum %CT for pears of 30% was used for the
acute dietary risk assessment and the estimated average %CT of 15% was
used for the chronic dietary risk assessment.  The pear ½ limit of
detection (LOD) value was used as a point estimate for the translations
to loquats and quinces.

Bell Peppers:  PDP data from 2002 and 2004 was used for bell peppers.  A
total of 1485 samples were analyzed for lambda-cyhalothrin and R157836. 
The combined residues of lambda-cyhalothrin and R157836 were detected in
45 samples.  The estimated maximum %CT for bell peppers of 15% was used
for the acute dietary risk assessment and the estimated average %CT of
5% was used for the chronic dietary risk assessment.

Soybean:  PDP data from 2005 was used for soybeans.  A total of 368
samples were analyzed for lambda-cyhalothrin and R157836.  The combined
residues of lambda-cyhalothrin and R157836 were not detected in any
samples.  The estimated maximum %CT for soybeans of 10% was used for the
acute dietary risk assessment and the estimated average %CT of 5% was
used for the chronic dietary risk assessment.

Wheat:  PDP data from 2005 was used for wheat.  A total of 674 samples
were analyzed for lambda-cyhalothrin and R157836.  The combined residues
of lambda-cyhalothrin and R157836 were detected in 1 sample.  The
estimated maximum %CT for wheat of 2.5% was used for the acute dietary
risk assessment and the estimated average %CT of 1% was used for the
chronic dietary risk assessment. The wheat detection value was used as a
point estimate for the translations to barley, oat, rye, and buckwheat.

Butter:  PDP data from 2003 was used for butter.  A total of 731 samples
were analyzed for lambda-cyhalothrin and R157836.  The combined residues
of lambda-cyhalothrin and R157836 were detected in 422 samples. 
Estimates of maximum and average %CT for butter were not available.  The
acute and chronic dietary risk assessments used 100% crop treated.  The
PDP monitoring data for butter were translated to milk, which is
considered to be a conservative approach for estimating residues in
milk.  Metabolism data have shown that lambda-cyhalothrin residues
concentrate in fat and in milk fat; since butter has a higher fat
content than milk, residues in butter are expected to be higher than
residues in milk.  In the absence of milk monitoring data, HED chose to
use the butter monitoring data as an upper bound estimate of residues in
milk; this approach was considered to be better than using anticipated
residues from feeding studies, since the butter monitoring data reflect
secondary residues as well as residues resulting from direct dermal
application to lactating dairy cattle.

Sweet Corn, Canned/Frozen:  PDP data from 2002-2003 was used for sweet
corn.  A total of 915 samples were analyzed for lambda-cyhalothrin and
R157836.  The combined residues of lambda-cyhalothrin and R157836 were
not detected in any samples.  The estimated maximum %CT for sweet corn
of 60% was used for the acute dietary risk assessment and the estimated
average %CT of 45% was used for the chronic dietary risk assessment.

Sweet Peas, Canned/Frozen:  PDP data from 2002-2003 was used for
succulent peas.  A total of 521 samples were analyzed for
lambda-cyhalothrin and R157836.  The combined residues of
lambda-cyhalothrin and R157836 were not detected in any samples.  The
estimated maximum %CT for succulent peas of 2.5% was used for the acute
dietary risk assessment and the estimated average %CT of 1% was used for
the chronic dietary risk assessment.

Field Trial Data for Individual Crops:  Cucumbers, cantaloupes, and
summer squash were translated to other cucurbit vegetables in accordance
with HED SOP 2000.1, “Guidance for Translation of Field Trial Data
from Representative Commodities in the Crop Group Regulation to Other
Commodities in Each Crop Group/Subgroup” 9/12/2000.  Total residue
levels for each sample were calculated as the sum of the residues for
lambda-cyhalothrin and its epimer R157836.  For those residues which are
<LOQ (Limit of Quantitation), ½ LOQ was used in the calculation. 

Cucumber (MRID# 46665302):  Seven cucumber field trials were carried out
in 2000. Fourteen samples were analyzed for lambda-cyhalothrin and
R157836.  The combined residues of lambda-cyhalothrin and R157836 were
detected in 8 samples.    

Cantaloupe (MRID# 46665301):  Six cantaloupe field trials were carried
out in 2000. Twelve samples were analyzed for lambda-cyhalothrin and
R157836. The combined residues of lambda-cyhalothrin and R157836 were
detected in 6 samples.  

 

Potato (MRID# 46665304):  Sixteen potato field trials were carried out
in 2000. Thirtytwo samples were analyzed for lambda-cyhalothrin and
R157836.  The combined residues of lambda-cyhalothrin and R157836 were
not detected in any samples.  The ½ LOQ value for lambda-cyhalothrin
and R157836 was used for the 32 samples.

Summer Squash (MRID# 46665303):  Five summer squash field trials were
carried out in 2000. Ten samples were analyzed for lambda-cyhalothrin
and R157836.  The combined residues of lambda-cyhalothrin and R157836
were detected in 3 samples.  

Food Handling Establishment

The tolerance for the established use for lambda-cyhalothrin is 0.01
ppm, based upon the LOQ for the analytical method. This value was used
in the chronic dietary exposure assessment.   

Usage Information

The screening level estimates of agricultural uses (SLUA) for
lambda-cyhalothrin were provided by BEAD based on data years 1999-2004
(A. Halvorson, SLUA, Sept 17 2006).  The estimated maximum %CT for each
commodity was used for the acute dietary risk assessment and the
estimated weighted average %CT for each commodity for the chronic
dietary risk assessment.  Where no further information was available and
for new uses, 100%CT was assumed. See Attachment 6.

Processing Information:

Studies to determine the residues of lambda-cyhalothrin after processing
have been conducted on apples, peaches, dried prunes, and canola,
(PP#0F6092, W. Cutchin, Jun 27 2002).  The residues in apples after
peeling, cooking, and canning declined significantly for an average
concentration factor of 0.08X.  The apple processing factor was applied
to apple and pear processed food forms.  Residues in peaches after
peeling and canning declined significantly to an average concentration
factor of 0.04X.  Residues in peaches after canning did not concentrate.
 The peach processing factor was applied to peach and apricot processed
food forms. Residues in prunes dried indicate concentration of
lambda-cyhalothrin up to 1.4X.  The results of the canola processing
study indicates no concentration of residues in meal and approximately a
1.7 - 2.5X concentration of lambda-cyhalothrin and 3.3 - 5X for R157836
in oil.  The study concludes that the appropriate oil concentration
factor is 2.3X.  The results of the wheat processing study indicate
concentration of lambda-cyhalothrin residues in wheat bran up to 3X
(PP#9F3770, 7F3560, J. Morales, Dec 16 1994). The wheat bran processing
factor was applied to the brans of wheat, barley, and oats.  The brans
of rye and buckwheat are not listed as food commodities in DEEM.  See
Attachment 7.

  

 Drinking Water Data

The drinking water residues used in the dietary risk assessment were
provided by the Environmental Fate and Effects Division (EFED) in the
following memorandum: “Tier I Estimated Environmental Concentrations
of Lambda-Cyhalothrin and It’s Transformation Product of Concern XV
for the Use in the Human Health Risk Assessment” (J.Melendez, DPNum
324222, 330149, Oct 26 2006) and incorporated directly into this dietary
assessment.  Water residues were incorporated in the DEEM-FCID into the
food categories “water, direct, all sources” and “water, indirect,
all sources.”

The EDWCs for lambda-cyhalothrin and degradate were unrefined and
calculated using SCI-GROW (Screening Concentration In Ground Water) and
FIRST for use in the human health risk assessment.  The estimated
groundwater concentrations for lambda-cyhalothrin calculated using
SCI-GROW were not used in the assessment because residues are shown to
be much higher in surface water.

The EDWCs for lambda-cyhalothrin were calculated based on a maximum
application rate of 0.5 lb a.i./A/season for seed orchards (ground
application) for surface and ground waters concentrations.  A default
Percent Cropped Area (PCA) factor of 0.87 (87%) was applied to the seed
orchards scenario.  The seed orchards scenario using FIRST model
produced the highest concentrations.  The acute drinking water
concentration in surface water is 5.35 ppb of lambda-cyhalothrin and
degradate.  The chronic drinking water concentration is 0.130 ppb.  

IV.	DEEM-FCID™ Program and Consumption Information

Lambda-cyhalothrin acute and chronic dietary exposure assessments were
conducted using the Dietary Exposure Evaluation Model software with the
Food Commodity Intake Database (DEEM-FCID™, Version 2.03), which
incorporates consumption data from USDA’s Continuing Surveys of Food
Intakes by Individuals (CSFII), 1994-1996 and 1998.  The 1994-96, 98
data are based on the reported consumption of more than 20,000
individuals over two non-consecutive survey days.  Foods “as
consumed” (e.g., apple pie) are linked to EPA-defined food commodities
(e.g. apples, peeled fruit - cooked; fresh or N/S; baked; or wheat flour
- cooked; fresh or N/S, baked) using publicly available recipe
translation files developed jointly by USDA/ARS and EPA.  For chronic
exposure assessment, consumption data are averaged for the entire U.S.
population and within population subgroups, but for acute exposure
assessment are retained as individual consumption events.  Based on
analysis of the 1994-96, 98 CSFII consumption data, which took into
account dietary patterns and survey respondents, HED concluded that it
is most appropriate to report risk for the following population
subgroups: the general U.S. population, all infants (<1 year old),
children 1-2, children 3-5, children 6-12, youth 13-19, adults 20-49,
females 13-49, and adults 50+ years old.

For chronic dietary exposure assessment, an estimate of the residue
level in each food or food-form (e.g., orange or orange juice) on the
food commodity residue list is multiplied by the average daily
consumption estimate for that food/food form to produce a residue intake
estimate.  The resulting residue intake estimate for each food/food form
is summed with the residue intake estimates for all other food/food
forms on the commodity residue list to arrive at the total average
estimated exposure.  Exposure is expressed in mg/kg body weight/day and
as a percent of the cPAD.  This procedure is performed for each
population subgroup.

For acute exposure assessments, individual one-day food consumption data
are used on an individual-by-individual basis.  The reported consumption
amounts of each food item can be multiplied by a residue point estimate
and summed to obtain a total daily pesticide exposure for a
deterministic exposure assessment, or “matched” in multiple random
pairings with residue values and then summed in a probabilistic
assessment.  The resulting distribution of exposures is expressed as a
percentage of the aPAD on both a user (i.e., only those who reported
eating relevant commodities/food forms) and a per-capita (i.e., those
who reported eating the relevant commodities as well as those who did
not) basis.  In accordance with HED policy, per capita exposure and risk
are reported for all tiers of analysis.  However, for tiers 1 and 2, any
significant differences in user vs. per capita exposure and risk are
specifically identified and noted in the risk assessment.

V.	Toxicological Information

The risk assessment team re-evaluated the toxicology data and decided
endpoints for lambda- cyhalothrin in the concurrent human health risk
assessment (DPNum 313315, W. Drew).  The endpoints are summarized in
Table 2.  

Table 2.  Summary of Toxicological Doses and Endpoints for
lambda-cyhalothrin

for Use in Dietary Exposure Assessment

Exposure

Scenario	Dose Used in Risk

Assessment, UF	Hazard and Exposure Based FQPA Safety Factor	Study and
Toxicological Effects

Acute Dietary

General US pop.	NOAEL = 0.5 mg/kg/day

UF = 100

Acute RfD = 0.005 mg/kg/day	FQPA SF = 1X

aPAD = acute RFD

               FQPA SF   

-cyhalothrin)

LOAEL = 3.5 mg/kg/day based on clinical signs of neurotoxicity (ataxia)
observed from Day 2, 3-7 hours post-dosing

Chronic Dietary

all populations	NOAEL= 0.1 mg/kg/day

UF = 100

Chronic RfD = 0.001 mg/kg/day	FQPA SF = 1X

cPAD = chronic RFD

               FQPA SF

cPAD = 0.001 mg/kg/day	Chronic Dog Study (-cyhalothrin)

LOAEL = 0.5 mg/kg/day based on clinical signs of neurotoxicity (abnormal
gait) in two dogs

Cancer (oral, dermal, inhalation)	Classification:  “not likely to be
carcinogenic to humans” based on the absence of significant tumor
increases in two adequate rodent carcinogenicity studies.

VI.	Results/Discussion 

As stated above, for acute and chronic assessments, HED is concerned
when dietary risk exceeds 100% of the PAD.  The DEEM-FCID™ analyses
estimate the dietary exposure of the U.S. population and various
population subgroups.  The results reported in Tables 3 and 4 are for
the general U.S. Population, all infants (<1 year old), children 1-2,
children 3-5, children 6-12, youth 13-19, females 13-49, adults 20-49,
and adults 50+ years.  

Results of Acute Dietary Exposure Analysis

The acute dietary exposure estimates from combined food and drinking
water are below HED’s level of concern (<100% aPAD) at the 99.9th
percentile of exposure (Table 3).  Lambda-cyhalothrin dietary exposure
at the 99.9th percentile from food and drinking water is 46% of the aPAD
for the U.S. population and 61% of the aPAD for all infants (<1 yr), the
most highly exposed population subgroup.

Table 3.  Results of Acute Dietary (Food and Drinking Water) Exposure
Analysis Using  DEEM FCID 

Population Subgroup	aPAD (mg/kg/day)	95th Percentile	99th Percentile
99.9th Percentile

Exposure (mg/kg/day)	% aPAD*	Exposure (mg/kg/day)	% aPAD*	Exposure
(mg/kg/day)	% aPAD*

General U.S. Population	0.005	0.000662	13%	0.001134	23%	0.002275	46%

All Infants (< 1 year old)	0.005	0.001308	26%	0.001855	37%	0.003031	61%

Children 1-2 years old	0.005	0.001166	23%	0.001732	35%	0.002714	54%

Children 3-5 years old	0.005	0.000908	18%	0.001403	28%	0.002534	51%

Children 6-12 years old	0.005	0.000619	12%	0.000933	19%	0.001602	32%

Youth 13-19 years old	0.005	0.000431	9%	0.000792	16%	0.002009	40%

Adults 20-49 years old	0.005	0.000614	12%	0.001136	23%	0.002636	53%

Adults 50+ years old	0.005	0.000434	9%	0.000793	16%	0.001455	29%

Females 13-49 years old 	0.005	0.000453	9%	0.000831	17%	0.001567	31%

Results of Chronic Dietary Exposure Analysis

The chronic dietary exposure estimates from food and drinking water
using the seed orchards scenario are below HED’s level of concern
(<100% cPAD) for the U.S. population and all population subgroups. 
Lambda-cyhalothrin dietary exposure from food and drinking water for the
U.S. population is 17% of the cPAD and 50% of the cPAD for children 1-2
years old, the most highly exposed population subgroup.

Table 4.  Summary of Dietary Exposure (Food and Drinking Water)  and
Risk for lambda-cyhalothrin

Population Subgroup	Acute Dietary

(99.9 Percentile)	Chronic Dietary	Cancer

	Dietary Exposure (mg/kg/day)	% aPAD	Dietary Exposure

(mg/kg/day)	% cPAD	Dietary Exposure

(mg/kg/day)	Risk

General U.S. Population	0.002275	46%	0.000173	17%

All Infants (< 1 year old)	0.003031	61%	0.000222	22%	N/A	N/A

Children 1-2 years old	0.002714	54%	0.000503	50%

Children 3-5 years old	0.002534	51%	0.000367	37%

Children 6-12 years old	0.001602	32%	0.000222	22%

Youth 13-19 years old	0.002009	40%	0.00013	13%

Adults 20-49 years old	0.002636	53%	0.000153	15%

Adults 50+ years old	0.001455	29%	0.000125	13%

Females 13-49 years old	0.001567	31%	0.000121	12%

VII.	Characterization of Inputs/Outputs

The acute and chronic dietary exposure assessments were refined through
the use of experimentally determined processing factors, DEEM 7.81
default processing factors, and percent crop treated estimates provided
by BEAD.  The anticipated residue estimates are based primarily on USDA
PDP monitoring data, field trial data and beef-fat market basket survey.
 The monitoring data did analyze for lambda-cyhalothrin and the
metabolite of concern R157836.  HED concludes that the exposure
estimates provided in this document are unlikely to underestimate actual
exposure.

Residue Characterization: Residue field trial data are adequate to
support the established and proposed lambda-cyhalothrin tolerances. The
nature of the residues of lambda-cyhalothrin in plants and animals is
understood.

Translation of Residue Data: Translations were made for apple, wheat,
onion, peach, and pear PDP data in accordance with HED SOP 99.3. 
Cucumber, cantaloupe, and summer squash field trial data was used in
accordance with HED SOP 2000.1 for the entirety of cucurbit vegetables
(crop group 9). Peas and beans (crop group 6) used the residue field
trial data and sweet pea PDP data for the entirety of each subgroup in
accordance with HED SOP 99.3 and HED SOP 2000.1.

Processing Factors: Processing studies were available for apples,
peaches, dried prunes, canola and wheat bran as well as cooking studies
for apples and peaches.  The apple juice and cooking processing factors
were applied to pears. The peach canning processing factor was applied
to apricots. The wheat bran processing factor was applied to the brans
of wheat, barley, and oats. No other processing factors were extended to
other commodities.  

Adequacy of %CT data: Percent crop treated data have been provided by
BEAD for most commodities in the analysis.  100%CT was assumed for new
uses and for existing uses where no further information was available.

VIII.	Conclusions

Acute and chronic dietary (food and water) exposure assessments were
conducted using the Dietary Exposure Evaluation Model software with the
Food Commodity Intake Database (DEEM-FCID(, Version 2.03), which uses
food consumption data from the USDA’s Continuing Surveys of Food
Intakes by Individuals (CSFII) from 1994-1996 and 1998.  The acute and
chronic dietary risk assessments were conducted for all supported
lambda-cyhalothrin food uses and were performed to support Section 3
requests on barley, oat, rye, wild rice, buckwheat, pistachio, cucurbit
vegetables (crop group 9), grass forage & hay (crop group 17), and
tuberous & corm vegetables (crop group 1-c).  The anticipated residue
(AR) estimates are based primarily on PDP monitoring data, field trial
studies, and market basket survey for beef-fat.

The acute dietary exposure estimates from combined food and drinking
water are below HED’s level of concern (<100% aPAD) at the 99.9th
percentile of exposure (Table 3).  Lambda-cyhalothrin dietary exposure
at the 99.9th percentile from food and drinking water is 46% of the aPAD
for the U.S. population and 61% of the aPAD for all infants (<1 yr), the
most highly exposed population subgroup.

The chronic dietary exposure estimates from food and drinking water are
below HED’s level of concern (<100% cPAD) for the U.S. population and
all population subgroups.  Lambda-cyhalothrin dietary exposure from food
and drinking water for the U.S. population is 17% of the cPAD and 50% of
the cPAD for children 1-2 years old, the most highly exposed population
subgroup.

  SEQ CHAPTER \h \r 1  

IX. 	References

Drew, William. DP Number: 324219.  Dec 2006.  Lambda-Cyhalothrin. 
Petitions for tolerances on Cucurbit Vegetable Group, Tuberous and Corm
Vegetable Subgroup, Grass Forage, Fodder and Hay Group, Barley,
Buckwheat, Oat, Rye, Wild Rice, and Pistachios.  Summary of Analytical
Chemistry and Residue Data.  

  SEQ CHAPTER \h \r 1 Halvorson, Alan.  Sept 17, 2006.  Screening Level
Usage Analysis (SLUA) for lambda-Cyhalothrin.

Piper, Sheila.  MRID# 46686001.  Nov 08, 2006.  Syngenta Market Basket
Survey for Lambda-Cyhalothrin in Beef Fat.

  SEQ CHAPTER \h \r 1 Cutchin, William D.  DP Number: 276160.  Aug 06,
2002.  Lambda Cyhalothrin Acute and Chronic Dietary Exposure Assessments
for the Section 3 Use on Canola, Pome Fruits, Stone Fruits, Tree Nuts,
Imported Avocados, Fruiting Vegetables (except Cucurbits), Peas and
Beans, Dried Succulent Shelled, and Edible Podded, and Sugarcane.

Cutchin, William D.  DP Number: 262858.  Jun 27, 2002.  Request for the
Use of Lambda-Cyhalothrin in/on Canola, Pome Fruits, Stone Fruits, Tree
Nuts, Almond Hulls, and Tobacco including Apple and Peach Cooking
Studies. Evaluation of Analytical Method and Magnitude of the Residue
Data. 

Morales, Jose J.  DP Number: 206401 and 208492.  Dec 16, 1994. 
Cyhalothrin. Anticipated Residues for Dietary Risk Assessment. CBTS#'s
14,274, 14,415, and 14,558

  SEQ CHAPTER \h \r 1 Stasikowski, Margaret.  March 26, 1999.    SEQ
CHAPTER \h \r 1 Translation of Monitoring Data.  HED Standard Operating
Procedure 99.3.

Stasikowski, Margaret.  Sept 12, 2000.  Guidance for Translation of
Field Trial Data from Representative Commodities in the Crop Group
Regulation to Other Commodities in Each Crop Group/Subgroup. HED
Standard Operating Procedure 2000.1.

X.		List of Attachments

Attachment 1:	Lambda-Cyhalothrin Acute and Chronic Anticipated
Residues/Monitoring Data 

Attachment 2:	Acute Dietary Analysis (Food + Water) Residue Input file.

Attachment 3:	Acute Dietary Analysis (Food + Water) Results file.

Attachment 4:	Chronic Dietary Analysis (Food + Water) Residue Input
file.

Attachment 5:	Chronic Dietary Analysis (Food + Water) Results file.

Attachment 6:	BEAD Screening Level Usage Analysis for
lambda-cyhalothrin.

Attachment 7:	Processing Factors used for lambda-cyhalothrin Acute and
Chronic Dietary Analysis

Attachment 8:	Anticipated Residues Summary Table

Attachment 1: Lambda-cyhalothrin Acute and Chronic Anticipated
Residues/Monitoring Data

Table: 5 Lambda-Cyhalothrin Acute and Chronic Anticipated
Residues/Monitoring Data

RDF# 30

Almond nutmeats FT

crop treated=5%

TOTALZ = 190

TOTALNZ = 10

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

	RDF# 10

Apples PDP

crop treated= 10%

1056samples/12det

TOTALZ = 950

TOTALNZ = 12

TOTALLOD = 94

LODRES = 0.0068

0.01

0.01

0.033

0.01

0.01

0.01

0.01

0.01

0.033

0.01

0.01

0.023

	RDF# 22

Apples Dried PDP

crop treated= 10%

1056samples/12det

TOTALZ = 0

TOTALNZ = 12

TOTALLOD = 1044

LODRES = 0.0068

0.01

0.01

0.033

0.01

0.01

0.01

0.01

0.01

0.033

0.01

0.01

0.023

	Apricot- Peaches PDP data

Crop treated=100%

563samples/1det

Use point estimate from 1 peach detect 

=0.005

CHRONIC 5%

0.01 x 0.05= 0.0005	CHRONIC 5%

0.4578/1056= 0.0004

	CHRONIC 5%

0.4578/1056= 0.0004	CHRONIC 100%

= 0.005

RDF# 16

Avocado FT

crop treated=100%

TOTALZ = 0 

TOTALNZ = 12 

0.100

0.070

0.030

0.030

0.090

0.100

0.060

0.070

0.080

0.070

0.060

0.110

	BLENDED

Beans dry shelled seeds (using dry beans/peas pct)FT

crop treated=2.5%

17, 0.01

0.015

0.0103 x 0.025

=0.0003 ppm	RDF# 19

Bean succulent shelled w/o pod (using green beans pct)FT

crop treated= 20%

TOTALZ = 48

TOTALNZ = 12

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

	RDF# 5

Broccoli PDP

crop treated= 20%

522samples/1det

TOTALZ = 418

TOTALNZ = 1

TOTALLOD = 103

LODRES = 0.005

0.017

CHRONIC 100%

0.87/12= 0.0725

	CHRONIC 1%

0.0103 X 0.01= 0.0001

	CHRONIC 10%

0.01 x 0.1= 0.001

	CHRONIC 10%

0.2720/522= 0.0005

RDF# 6

Cabbage FT new CT

pct=45%

TOTALZ = 13

TOTALNZ = 11

0.02

0.02

0.02

0.02

0.03

0.03

0.03

0.02

0.02

0.02

0.03

	BLENDED

Canola FT

pct=2.5%

0.015, 0.015

0.01, 0.01

0.025, 0.025

0.025, 0.015

0.095, 0.15

0.21, 0.095

0.085, 0.15

0.52, 0.59

0.75, 0.035

0.012, 0.01

0.01, 0.01

0.01, 0.01

0.01, 0.01

0.01, 0.055

0.05, 0.085

0.12, 0.025

0.015, 0.01

x=0.102	RDF# 24

Cantaloupe FT

crop treated = 100%

TOTALZ = 0

TOTALNZ =12

0.020

0.015

0.025

0.025

0.01

0.01

0.01

0.01

0.025

0.025

0.01

0.01

Translated to other crop group 9 commodities

	RDF# 20

Cauliflower PDP

crop treated= 30%

926samples/0dets

TOTALZ = 648

TOTALNZ = 0

TOTALLOD = 278

LODRES = 0.0084

CHRONIC 30%

0.0236 x 0.3= 0.0071	CHRONIC 1%

0.102 x 0.01= 0.0010	CHRONIC 100%

=0.0163 

	CHRONIC 20%

1.554/926= 0.0017

RDF# 12

Cherries FT 

new CT

crop treated=15%

TOTALZ = 102

TOTALNZ = 18

0.075

0.045

0.075

0.055

0.12

0.12

0.085

0.095

0.17

0.17

0.15

0.125

0.055

0.055

0.13

0.2

0.17

0.195	BLENDED

Corn grain FT new CT

pct=2.5%

0.02

0.02

0.02

0.02

0.02 X 0.025

=0.0005 ppm	BLENDED

Cotton FT new CT

pct=10

0.02

0.02

0.02

0.02

0.02

0.02 X 0.10

=0.002 ppm	RDF# 25

Cucumber FT

crop treated = 100%

TOTALZ = 0

TOTALNZ = 14

0.01

0.025

0.015

0.01

0.015

0.015

0.015

0.015

0.01

0.01

0.01

0.025

0.01

0.015

Translated to other crop group 9 commodities

CHRONIC 5%

0.1161 x 0.05= 0.0058	CHRONIC 1%

0.02 x 0.01= 0.0002

	CHRONIC 10%

0.02 x 0.10= 0.002	CHRONIC 100%

=0.0143 

RDF# 23

Garlic- Onion PDP

crop treated= 30%

1049samples/0det

TOTALZ = 734

TOTALLOD = 315

LODRES = 0.0035

	BLENDED

Hops FT new CT 

pct = 100%

3.86

3.86

3.86

3.86 X 100

=3.86 ppm	RDF# 28

Corn sweet PDP canned new CT

pct=60%

915samples/0det

TOTALZ = 366

TOTALLOD = 549

LODRES = 0.008

	Nectarine- [Peaches PDP crop treated= 100%]

563samples/1det

Use point estimate from 1 peach detect

0.005

CHRONIC 10%

0.3675/1049= 0.0004

	CHRONIC 100%

=3.86

	CHRONIC 45%

3.296/915= 0.0036

	CHRONIC 100%

= 0.005

RDF# 3

Onion PDP

crop treated= 55%

1049samples/0det

TOTALZ = 472

TOTALLOD = 577

LODRES = 0.0035

	BLENDED

Peanuts FT new CT

pct= 10%

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04

0.04 X 0.10

=0.004 ppm	RDF# 13

Peaches PDP

crop treated= 10%

563samples/1det

TOTALZ = 507

TOTALNZ = 1

TOTALLOD = 55

LODRES = 0.0015

0.005

	RDF# 15

Pecan nutmeats FT

crop treated=5%

TOTALZ = 190

TOTALNZ = 10

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

0.01

CHRONIC 50%

1.8375/1049= 0.0018

	CHRONIC 5%

0.04 x 0.05= 0.002

	CHRONIC 5%

0.0455/563= 0.0001	CHRONIC 1%

0.01 x 0.01= 0.0001

RDF# 11

Pears PDP

crop treated= 30%

721samples/0det

TOTALZ = 505

TOTALLOD = 216

LODRES = 0.0075

	BLENDED

Peas dry shelled seeds (using dry beans/peas)FT

crop treated=2.5%

0.01, 0.01

0.01, 0.01

0.01, 0.01

0.01, 0.01

0.06, 0.01

0.035

0.0175 X 0.025

=0.0004 ppm	RDF# 29

Peas succulent canned PDP

crop treated= 2.5%

521samples/0det

TOTALZ = 508

TOTALLOD = 13

LODRES = 0.0075

	RDF# 26

Potato FT crop treated = 100%

TOTALZ = 0

TOTALNZ = 32

TOTALFREQ = 1

32, 0.01

CHRONIC 15%

0.8100/721= 0.0011	CHRONIC 1%

0.0175 x 0.01= 0.0002	CHRONIC 1%

0.0375/521= 0.0001

	CHRONIC 100%

=0.01 

RDF# 14

Plums FT new CT

crop treated=5%

TOTALZ = 342

TOTALNZ = 18

0.055

0.075

0.025

0.025

0.015

0.015

0.095

0.11

0.01

0.01

0.035

0.035

0.025

0.025

0.035

0.045

0.015

0.02

	BLENDED

Milled Rice new CT

pct=30%

0.0035

0.0035

0.0035

0.0035 X 0.30

=0.001 ppm

	BLENDED

Rice FT new CT

pct=30%

0.346

0.346

0.346

0.346

0.346

0.346 X 0.30=

=0.104 ppm	BLENDED

Sorghum Grain FT new CT

pct=2.5%

0.0775

0.0775

0.0775

0.0775

0.0775

0.0775 X 0.025

=0.002 ppm

CHRONIC 5%

0.0372 x 0.05= 0.0019

	CHRONIC 15%

0.0035 x 0.15= 0.0005

	CHRONIC 15%

0.346 x 0.15= 0.0519

	CHRONIC 1%

0.0775 x 0.01= 0.0008

RDF# 2

BLENDED

Soybeans PDP

crop treated= 10%

368samples/0dets

TOTALZ = 0

TOTALLOD = 368

LODRES = 0.003

=0.003 ppm

	BLENDED

Sugarcane FT 

crop treated=10%

TOTALZ = 162

TOTALNZ = 18

0.025

0.025

0.035

0.015

0.025

0.015

5,0.01

0.015

0.025

0.025

0.025

0.025

0.015

0.025

0.0192 X 0.10

=0.0019 ppm

	RDF# 27

Summer Squash FT

crop treated = 100%

TOTALZ = 0

TOTALNZ = 10

0.025

0.035

0.01

0.01

0.015

0.05

0.01

0.01

0.03

0.01

Translated to other crop group 9 commodities

	RDF# 1

Sunflower FT new CT

pct=20%

TOTALZ = 20

TOTALNZ = 5

0.039

0.039

0.039

0.039

0.039

CHRONIC 5%

0.054/368= 0.0001	CHRONIC 5%

0.0192 x 0.05= 0.001	CHRONIC 100%

0.0205 	CHRONIC 10%

0.039 x 0.10= 0.0039

RDF# 18

Non-Bell Peppers 

FT crop treated= 15%

TOTALZ = 34

TOTALNZ = 6

0.095

0.085

0.13

0.13

0.035

0.025

	RDF# 7

Tomatoes FT new CT

pct=20%

TOTALZ = 52

TOTALNZ = 13

0.02

0.03

0.02

0.02

0.03

0.02

0.03

0.05

0.02

0.05

0.06

0.07

0.05	RDF# 8

BLENDED

Wheat PDP

crop treated= 2.5%

674samples/1det

TOTALZ = 0

TOTALLOD = 673

LODRES = 0.002

0.007

Use point estimate 1 detect from wheat for oats, barley and rye

=0.007	RDF# 27

Pumpkin FT

crop treated = 100%

TOTALZ = 108 

TOTALNZ = 12

0.025

0.035

0.01

0.01

0.015

0.05

0.01

0.01

0.03

0.01

CHRONIC 5%

0.0833 x 0.05= 0.0042	CHRONIC 20%

0.0362 x 0.20= 0.0072	CHRONIC 1%

0.019/674= 0.0001	CHRONIC 100%

0.0205 

Meat poultry 

Tolerance

0.01 ppm

	Kidney poultry 

Tolerance

0.01 ppm

	Fat poultry Tolerance 

0.03 ppm	Egg whole 

Tolerance

0.01 ppm

CHRONIC 100%

=0.01

	CHRONIC 100%

= 0.01

	CHRONIC 100%

= 0.03

	CHRONIC 100%

= 0.01

RDF# 9

Lambda Cyhalothrin

'Beef Fat Market Basket Survey

PCT =

TOTALZ=0

TOTALNZ=232

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0025

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0025

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0192

0.0015, 0.0015

0.0015, 0.0085

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0045, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0025

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0025

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0015

0.004, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.004

0.0025, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0025, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

0.0015, 0.0015

	RDF# 21

Milk (Butter PDP)

crop treated= 

731samples/422dets

TOTALZ = 0

TOTALNZ = 422

TOTALLOD = 309

LODRES = 0.0028

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.02,   0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092, 0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0243

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092,0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

0.0092, 0.0092

	RDF# 17

Sweet Bell Peppers PDP

crop treated= 15%

1485samples/45det

TOTALZ = 1262

TOTALNZ = 45

TOTALLOD = 178

LODRES =0.0026

0.005, 0.014

0.005, 0.015

0.005, 0.01

0.005, 0.015

0.005, 0.005

0.005, 0.01

0.011, 0.014

0.014, 0.041

0.005, 0.013

0.005, 0.005

0.036, 0.005

0.005, 0.049

0.058, 0.005

0.023, 0.005

0.005, 0.005

0.005, 0.016

0.01, 0.01

0.038, 0.022

0.01, 0.01

0.01, 0.01

0.026, 0.022

0.01, 0.01

0.01

	RDF# 4

Lettuce PDP

crop treated= 45%

1054samples/

102dets

TOTALZ = 580

TOTALNZ = 102

TOTALLOD = 372

LODRES = 0.003

0.39, 0.029

0.035, 0.022

0.083, 0.01

0.097, 0.055

0.01, 0.026

0.039, 0.066

0.01, 0.048

0.01, 0.27

0.055, 0.15

0.28, 0.01

0.12, 0.4

0.058, 0.041

0.01, 0.15

0.01, 0.048

0.028, 0.02

0.021, 0.026

0.19, 0.01

0.01, 0.01

0.09, 0.01

0.08, 0.01

0.033, 0.039

0.039, 0.01

0.12, 0.01

0.068, 0.065

0.079, 0.05

0.17, 0.024

0.052, 0.047

0.01, 0.23

0.031, 0.047

0.01, 0.01

0.09, 0.29

0.01, 0.04

0.37, 0.041

0.01, 0.092

0.035, 0.11

0.087, 0.01

0.023, 0.027

0.058, 0.12

0.083, 0.023

0.01, 0.01

0.04, 0.01

0.01, 0.031

0.026, 0.27

0.028, 0.034

0.06, 0.01

0.032, 0.081

0.028, 0.19

0.18, 0.067

0.082, 0.062

0.032, 0.01

0.01, 0.01

CHRONIC 100%

0.0017

	CHRONIC 100%

0.0065	CHRONIC 5%

0.6974/1485= 0.0005

	CHRONIC 30%

7.665/1054= 0.0073

Attachment 2:	Acute Dietary Analysis (Food + Water) Residue Input file.

U.S. Environmental Protection Agency                                
Ver. 2.02

DEEM-FCID Acute analysis for LAMBDA CYHALOTHRIN

Residue file name: C:\Documents and Settings\aparmar\Desktop\Revised
Water\Lambda NU Acute.R98

Analysis Date 11-30-2006             Residue file dated:
11-30-2006/10:57:48/8

Reference dose (aRfD) = 0.005 mg/kg bw/day

Comment: THIS R98 FILE WAS GENERATED USING THE CONVERT TO R98 UTILITY
VERSION 1.1.2.

------------------------------------------------------------------------
--------

RDL indices and parameters for Monte Carlo Analysis:

Index Dist Parameter #1           Param #2    Param #3    Comment

  #   Code 

----- ---- ------------           ----------- ----------- ----------

  1    6   Sunflower(optB).rdf                            (SFlwFT)

  2    6   Soybeans PDP.rdf                               New Soybean
PDP (SoybPD)

  3    6   Onions PDP.rdf                                 New Onion PDP
(OnioPD)

  4    6   Lettuce PDP.rdf                                New Lettuce
PDP (LettPD)

  5    6   Broccoli PDP.rdf                               New Broccoli
PDP (BrocPD)

  6    6   Cabbage(optB).rdf                              (CabbFT)

  7    6   Tomatoe(optB).rdf                              (TmtoFT)

  8    6   Wheat PDP.rdf                                  New Wheat PDP
(WhetPD)

  9    6   Beeffat Mkt.rdf                                New Beef fat
Market Basket Survey (BfMrkt)

  10   6   Apples PDP.rdf                                 New Apple PDP
(ApplPD)

  11   6   Pears PDP.rdf                                  New Pear PDP
(PearPD)

  12   6   cherries.rdf                                   (ChryFT)

  13   6   Peaches PDP.rdf                                New Peach PDP
(PechPD)

  14   6   plums.rdf                                      (PlumFT)

  15   6   pecan.rdf                                      (PecnFT)

  16   6   Avocado.rdf                                    (AvocFT)

  17   6   Bell Peppers PDP.rdf                           New Bell
Peppers PDP (BPepPD)

  18   6   NonBellpepper.rdf                              (NPepFT)

  19   6   Beanssucc.rdf                                  (BsucFT)

  20   6   Cauliflower PDP.rdf                            New
Cauliflower PDP (CaulPD)

  21   6   Butter PDP.rdf                                 New Butter PDP
(ButrPD)

  22   6   Apples Dried PDP.rdf                           New Blended
Translated From Apple PDP (DAplPD)

  23   6   Garlic PDP.rdf                                 New Translated
From Onion PDP (GarlPD)

  24   6   Cantaloupe.rdf                                 New Cantaloupe
FT (CntlFT)

  25   6   Cucumber.rdf                                   New Cucumber
FT (CubrFT)

  26   6   Potato.rdf                                     New Potato FT
(PotoFT)

  27   6   Summer Squash.rdf                              New Summer
Squash FT (SqshFT)

  28   6   Sweet Corn, Canned-Frozen PDP.rdf              New Sweet
Corn, Canned/Frozen PDP (SCrnPD)

  29   6   Pea Succulent, Canned-Frozen PDP.rdf           New Sweet Pea,
Canned/Frozen PDP (PsucPD)

  30   6   almond.rdf                                     Almond FT

  EPA    Crop Food Name                         Def Res     Adj.Factors 
RDL  Comment

  Code    Grp                                    (ppm)       #1     #2  
Pntr

-------- ---- -------------------------------  ----------  ------ ------
---  -------

14000030 14   Almond                             0.010000   1.000  1.000
 30  AlmdFT

14000031 14   Almond-babyfood                    0.010000   1.000  1.000
 30  AlmdFT

14000040 14   Almond, oil                        0.010000   1.000  1.000
 30  AlmdFT

14000041 14   Almond, oil-babyfood               0.010000   1.000  1.000
 30  AlmdFT

11000070 11   Apple, fruit with peel

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   1.000  1.000
 10  ApplPD

                 150-Uncooked; Cured etc; Cook Meth N/S

                                                 0.300000   1.000  1.000
 10  ApplPD

                 211-Cooked; Fresh or N/S; Baked

                                                 0.300000   0.080  1.000
 10  C.stdy

                 213-Cooked; Fresh or N/S; Fried

                                                 0.300000   0.080  1.000
 10  C.stdy

11000080 11   Apple, peeled fruit

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   1.000  1.000
 10  ApplPD

                 210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   0.080  1.000
 10  C.stdy

                 211-Cooked; Fresh or N/S; Baked

                                                 0.300000   0.080  1.000
 10  C.stdy

                 213-Cooked; Fresh or N/S; Fried

                                                 0.300000   0.080  1.000
 10  C.stdy

                 221-Cooked; Frozen; Baked       0.300000   0.080  1.000
 10  C.stdy

                 232-Cooked; Dried; Boiled       0.300000   0.080  1.000
 10  C.stdy

                 240-Cooked; Canned; Cook Meth N/S

                                                 0.300000   0.080  1.000
 10  C.stdy

11000081 11   Apple, peeled fruit-babyfood       0.300000   0.080  1.000
 10  C.stdy

11000090 11   Apple, dried                       0.300000   8.000  1.000
 22  DAplPD

11000091 11   Apple, dried-babyfood              0.300000   8.000  1.000
 22  DAplPD

11000100 11   Apple, juice                       0.300000   1.300  1.000
 10  ApplPD

11000101 11   Apple, juice-babyfood              0.300000   1.300  1.000
 10  ApplPD

11000110 11   Apple, sauce

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   1.000  1.000
 10  ApplPD

                 210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   0.080  1.000
 10  C.stdy

                 211-Cooked; Fresh or N/S; Baked

                                                 0.300000   0.080  1.000
 10  C.stdy

                 212-Cooked; Fresh or N/S; Boiled

                                                 0.300000   0.080  1.000
 10  C.stdy

                 221-Cooked; Frozen; Baked       0.300000   0.080  1.000
 10  C.stdy

                 240-Cooked; Canned; Cook Meth N/S

                                                 0.300000   0.080  1.000
 10  C.stdy

11000111 11   Apple, sauce-babyfood              0.300000   0.080  1.000
 10  C.stdy

12000120 12   Apricot

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.005000   1.000  1.000
     PechDT

                 211-Cooked; Fresh or N/S; Baked

                                                 0.005000   0.040  1.000
     P.stdy

                 213-Cooked; Fresh or N/S; Fried

                                                 0.005000   0.040  1.000
     P.stdy

                 221-Cooked; Frozen; Baked       0.005000   0.040  1.000
     P.stdy

                 232-Cooked; Dried; Boiled       0.005000   0.040  1.000
     P.stdy

                 240-Cooked; Canned; Cook Meth N/S

                                                 0.005000   0.040  1.000
     P.stdy

12000121 12   Apricot-babyfood                   0.005000   0.040  1.000
     P.stdy

12000130 12   Apricot, dried                     0.005000   6.000  1.000
     PechDT

12000140 12   Apricot, juice                     0.005000   1.000  1.000
     PechDT

12000141 12   Apricot, juice-babyfood            0.005000   1.000  1.000
     PechDT

01030150 1CD  Arrowroot, flour                   0.020000   1.000  1.000
     TolLvl

01030151 1CD  Arrowroot, flour-babyfood          0.020000   1.000  1.000
     TolLvl

01030170 1CD  Artichoke, Jerusalem               0.020000   1.000  1.000
     TolLvl

95000200 O    Avocado                            0.200000   1.000  1.000
 16  AvocFT

09020210 9B   Balsam pear                        0.050000   1.000  1.000
 25  CubrFT

15000250 15   Barley, pearled barley             0.007000   1.000  1.000
     WhetDT

15000251 15   Barley, pearled barley-babyfood    0.007000   1.000  1.000
     WhetDT

15000260 15   Barley, flour                      0.007000   1.000  1.000
     WhetDT

15000261 15   Barley, flour-babyfood             0.007000   1.000  1.000
     WhetDT

15000270 15   Barley, bran                       0.007000   3.000  1.000
     WhetDT

06030300 6C   Bean, black, seed                  0.010300   1.000  0.025
     

06020310 6B   Bean, broad, succulent             0.010000   1.000  1.000
 19  BsucFT

06030320 6C   Bean, broad, seed                  0.010300   1.000  0.025
     

06020330 6B   Bean, cowpea, succulent            0.200000   1.000  1.000
 19  BsucFT

06030340 6C   Bean, cowpea, seed                 0.010300   1.000  0.025
     

06030350 6C   Bean,  great northern, seed        0.010300   1.000  0.025
     

06030360 6C   Bean, kidney, seed                 0.010300   1.000  0.025
     

06020370 6B   Bean, lima, succulent              0.010000   1.000  1.000
 19  BsucFT

06030380 6C   Bean, lima, seed                   0.010300   1.000  0.025
     

06030390 6C   Bean, mung, seed                   0.010300   1.000  0.025
     

06030400 6C   Bean, navy, seed                   0.010300   1.000  0.025
     

06030410 6C   Bean, pink, seed                   0.010300   1.000  0.025
     

06030420 6C   Bean, pinto, seed                  0.010300   1.000  0.025
     

06010430 6A   Bean, snap, succulent              0.200000   1.000  1.000
 19  BsucFT

06010431 6A   Bean, snap, succulent-babyfood     0.200000   1.000  1.000
 19  BsucFT

21000440 M    Beef, meat                         0.028000   1.000  1.000
  9  BfMrkt

21000441 M    Beef, meat-babyfood                0.028000   1.000  1.000
  9  BfMrkt

21000450 M    Beef, meat, dried                  0.028000   1.920  1.000
  9  BfMrkt

21000460 M    Beef, meat byproducts              0.070000   1.000  1.000
  9  BfMrkt

21000461 M    Beef, meat byproducts-babyfood     0.070000   1.000  1.000
  9  BfMrkt

21000470 M    Beef, fat                          0.760000   1.000  1.000
  9  BfMrkt

21000471 M    Beef,fat-babyfood                  0.760000   1.000  1.000
  9  BfMrkt

21000480 M    Beef, kidney                       0.050000   1.000  1.000
  9  BfMrkt

21000490 M    Beef, liver                        0.070000   1.000  1.000
  9  BfMrkt

21000491 M    Beef, liver-babyfood               0.070000   1.000  1.000
  9  BfMrkt

14000590 14   Brazil nut                         0.050000   1.000  1.000
     TolLvl

05010610 5A   Broccoli                           0.310000   1.000  1.000
  5  BrocPD

05010611 5A   Broccoli-babyfood                  0.310000   1.000  1.000
  5  BrocPD

05010620 5A   Broccoli, Chinese                  0.310000   1.000  1.000
  5  BrocPD

05010640 5A   Brussels sprouts                   0.310000   1.000  1.000
  5  BrocPD

15000650 15   Buckwheat                          0.007000   1.000  1.000
     WhetDT

15000660 15   Buckwheat, flour                   0.007000   1.000  1.000
     WhetDT

14000680 14   Butternut                          0.050000   1.000  1.000
     TolLvl

05010690 5A   Cabbage                            0.030000   1.000  1.000
  6  CabbFT

05020700 5B   Cabbage, Chinese, bok choy         0.030000   1.000  1.000
  6  CabbFT

05010710 5A   Cabbage, Chinese, napa             0.030000   1.000  1.000
  6  CabbFT

05010720 5A   Cabbage, Chinese, mustard          0.310000   1.000  1.000
  5  BrocPD

09010750 9A   Cantaloupe                         0.050000   1.000  1.000
 24  CntlFT

09010800 9A   Casaba                             0.050000   1.000  1.000
 24  CntlFT

14000810 14   Cashew                             0.050000   1.000  1.000
     TolLvl

01030820 1CD  Cassava                            0.020000   1.000  1.000
     TolLvl

01030821 1CD  Cassava-babyfood                   0.020000   1.000  1.000
     TolLvl

05010830 5A   Cauliflower                        0.310000   1.000  1.000
 20  CaulPD

09020880 9B   Chayote, fruit                     0.050000   1.000  1.000
 27  SqshFT

12000900 12   Cherry                             0.050000   1.000  1.000
 12  ChryFT

12000901 12   Cherry-babyfood                    0.050000   1.000  1.000
 12  ChryFT

12000910 12   Cherry, juice                      0.050000   1.500  1.000
 12  ChryFT

12000911 12   Cherry, juice-babyfood             0.050000   1.500  1.000
 12  ChryFT

14000920 14   Chestnut                           0.050000   1.000  1.000
     TolLvl

40000930 P    Chicken, meat                      0.010000   1.000  1.000
     TolLvl

40000931 P    Chicken, meat-babyfood             0.010000   1.000  1.000
     TolLvl

40000940 P    Chicken, liver                     0.010000   1.000  1.000
     TolLvl

40000950 P    Chicken, meat byproducts           0.010000   1.000  1.000
     TolLvl

40000951 P    Chicken, meat byproducts-babyfoo   0.010000   1.000  1.000
     TolLvl

40000960 P    Chicken, fat                       0.030000   1.000  1.000
     TolLvl

40000961 P    Chicken, fat-babyfood              0.030000   1.000  1.000
     TolLvl

40000970 P    Chicken, skin                      0.030000   1.000  1.000
     TolLvl

40000971 P    Chicken, skin-babyfood             0.030000   1.000  1.000
     TolLvl

06030980 6C   Chickpea, seed                     0.010300   1.000  0.025
     

06030981 6C   Chickpea, seed-babyfood            0.010300   1.000  0.025
     

06030990 6C   Chickpea, flour                    0.010300   1.000  0.025
     

09021020 9B   Chinese waxgourd                   0.050000   1.000  1.000
 25  CubrFT

15001200 15   Corn, field, flour                 0.020000   1.000  0.025
     Avg*%T

15001201 15   Corn, field, flour-babyfood        0.020000   1.000  0.025
     Avg*%T

15001210 15   Corn, field, meal                  0.020000   1.000  0.025
     Avg*%T

15001211 15   Corn, field, meal-babyfood         0.020000   1.000  0.025
     Avg*%T

15001220 15   Corn, field, bran                  0.020000   1.000  0.025
     Avg*%T

15001230 15   Corn, field, starch                0.020000   1.000  0.025
     Avg*%T

15001231 15   Corn, field, starch-babyfood       0.020000   1.000  0.025
     Avg*%T

15001240 15   Corn, field, syrup                 0.020000   1.500  0.025
     Avg*%T

15001241 15   Corn, field, syrup-babyfood        0.020000   1.500  0.025
     Avg*%T

15001250 15   Corn, field, oil                   0.020000   1.000  0.025
     Avg*%T

15001251 15   Corn, field, oil-babyfood          0.020000   1.000  0.025
     Avg*%T

15001260 15   Corn, pop                          0.020000   1.000  0.025
     Avg*%T

15001270 15   Corn, sweet                        0.020000   1.000  1.000
 28  SCrnPD

15001271 15   Corn, sweet-babyfood               0.020000   1.000  1.000
 28  SCrnPD

95001280 O    Cottonseed, oil                    0.020000   1.000  0.100
     Avg*%T

95001281 O    Cottonseed, oil-babyfood           0.020000   1.000  0.100
     Avg*%T

11001290 11   Crabapple                          0.033000   1.000  1.000
     ApplDT

09021350 9B   Cucumber                           0.050000   1.000  1.000
 25  CubrFT

01031390 1CD  Dasheen, corm                      0.020000   1.000  1.000
     TolLvl

70001450 P    Egg, whole                         0.010000   1.000  1.000
     TolLvl

70001451 P    Egg, whole-babyfood                0.010000   1.000  1.000
     TolLvl

70001460 P    Egg, white                         0.010000   1.000  1.000
     TolLvl

70001461 P    Egg, white (solids)-babyfood       0.010000   1.000  1.000
     TolLvl

70001470 P    Egg, yolk                          0.010000   1.000  1.000
     TolLvl

70001471 P    Egg, yolk-babyfood                 0.010000   1.000  1.000
     TolLvl

08001480 8    Eggplant                           0.200000   1.000  1.000
     TolLvl

14001550 14   Filbert                            0.050000   1.000  1.000
     TolLvl

14001560 14   Filbert, oil                       0.050000   1.000  1.000
     TolLvl

03001640 3    Garlic                             0.070000   1.000  1.000
 23  GarlPD

03001650 3    Garlic, dried                      0.070000   1.000  1.000
 23  GarlPD

03001651 3    Garlic, dried-babyfood             0.070000   1.000  1.000
 23  GarlPD

01031660 1CD  Ginger                             0.020000   1.000  1.000
     TolLvl

01031661 1CD  Ginger-babyfood                    0.020000   1.000  1.000
     TolLvl

01031670 1CD  Ginger, dried                      0.020000   1.000  1.000
     TolLvl

23001690 M    Goat, meat                         0.028000   1.000  1.000
  9  BfMrkt

23001700 M    Goat, meat byproducts              0.070000   1.000  1.000
  9  BfMrkt

23001710 M    Goat, fat                          0.760000   1.000  1.000
  9  BfMrkt

23001720 M    Goat, kidney                       0.050000   1.000  1.000
  9  BfMrkt

23001730 M    Goat, liver                        0.070000   1.000  1.000
  9  BfMrkt

06031820 6C   Guar, seed                         0.010300   1.000  0.025
     

06031821 6C   Guar, seed-babyfood                0.010300   1.000  0.025
     

14001850 14   Hickory nut                        0.050000   1.000  1.000
     TolLvl

09011870 9A   Honeydew melon                     0.050000   1.000  1.000
 24  CntlFT

95001880 O    Hop                                3.860000   1.000  1.000
     Avg*%T

24001890 M    Horse, meat                        0.028000   1.000  1.000
  9  BfMrkt

05011960 5A   Kohlrabi                           0.030000   1.000  1.000
  6  CabbFT

06032030 6C   Lentil, seed                       0.010300   1.000  0.025
     

04012040 4A   Lettuce, head                      0.190000   1.000  1.000
  5  LettPD

04012050 4A   Lettuce, leaf                      0.920000   1.000  1.000
  5  LettPD

11002100 11   Loquat                             0.007500   1.000  1.000
     PearDT

14002130 14   Macadamia nut                      0.050000   1.000  1.000
     TolLvl

28002210 M    Meat, game                         0.028000   1.000  1.000
  9  BfMrkt

27002220 D    Milk, fat                          0.050000   1.000  1.000
 21  ButrPD

27002221 D    Milk, fat - baby food/infant for   0.050000   1.000  1.000
 21  ButrPD

27012230 D    Milk, nonfat solids                0.050000   1.000  1.000
 21  ButrPD

27012231 D    Milk, nonfat solids-baby food/in   0.050000   1.000  1.000
 21  ButrPD

27022240 D    Milk, water                        0.050000   1.000  1.000
 21  ButrPD

27022241 D    Milk, water-babyfood/infant form   0.050000   1.000  1.000
 21  ButrPD

27032251 D    Milk, sugar (lactose)-baby food/   0.050000   1.000  1.000
 21  ButrPD

12002300 12   Nectarine                          0.005000   1.000  1.000
     PechDT

15002310 15   Oat, bran                          0.007000   3.000  1.000
     WhetDT

15002320 15   Oat, flour                         0.007000   1.000  1.000
     WhetDT

15002321 15   Oat, flour-babyfood                0.007000   1.000  1.000
     WhetDT

15002330 15   Oat, groats/rolled oats            0.007000   1.000  1.000
     WhetDT

15002331 15   Oat, groats/rolled oats-babyfood   0.007000   1.000  1.000
     WhetDT

08002340 8    Okra                               0.200000   1.000  1.000
     TolLvl

03002370 3    Onion, dry bulb                    0.070000   1.000  1.000
  3  OnioPD

03002371 3    Onion, dry bulb-babyfood           0.070000   1.000  1.000
  3  OnioPD

03002380 3    Onion, dry bulb, dried             0.003500   9.000  1.000
     Pt Est

    Full comment: Pt Est Onion PDP

03002381 3    Onion, dry bulb, dried-babyfood    0.003500   9.000  1.000
     Pt Est

    Full comment: Pt Est Onion PDP

06022550 6B   Pea, succulent                     0.200000   1.000  1.000
 29  PsucPD

06022551 6B   Pea, succulent-babyfood            0.200000   1.000  1.000
 29  PsucPD

06032560 6C   Pea, dry                           0.017500   1.000  0.025
     

06032561 6C   Pea, dry-babyfood                  0.017500   1.000  0.025
     

06012570 6A   Pea, edible podded, succulent      0.200000   1.000  1.000
 29  PsucPD

06032580 6C   Pea, pigeon, seed                  0.017500   1.000  0.025
     

06022590 6B   Pea, pigeon, succulent             0.010000   1.000  1.000
 29  PsucPD

12002600 12   Peach

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.050000   1.000  1.000
 13  PechPD

                 120-Uncooked; Frozen; Cook Meth N/S

                                                 0.050000   1.000  1.000
 13  PechPD

                 130-Uncooked; Dried; Cook Meth N/S

                                                 0.050000   1.000  1.000
 13  PechPD

                 210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.050000   0.040  1.000
 13  P.stdy

                 211-Cooked; Fresh or N/S; Baked

                                                 0.050000   0.040  1.000
 13  P.stdy

                 213-Cooked; Fresh or N/S; Fried

                                                 0.050000   0.040  1.000
 13  P.stdy

                 221-Cooked; Frozen; Baked       0.050000   0.040  1.000
 13  P.stdy

                 223-Cooked; Frozen; Fried       0.050000   0.040  1.000
 13  P.stdy

                 240-Cooked; Canned; Cook Meth N/S

                                                 0.050000   0.040  1.000
 13  P.stdy

12002601 12   Peach-babyfood                     0.050000   0.040  1.000
 13  PechPD

12002610 12   Peach, dried                       0.050000   7.000  1.000
 13  PechPD

12002611 12   Peach, dried-babyfood              0.050000   7.000  1.000
 13  PechPD

12002620 12   Peach, juice                       0.050000   1.000  1.000
 13  PechPD

12002621 12   Peach, juice-babyfood              0.050000   1.000  1.000
 13  PechPD

95002630 O    Peanut                             0.040000   1.000  0.100
     Avg*%T

95002640 O    Peanut, butter                     0.040000   1.890  0.100
     Avg*%T

95002650 O    Peanut, oil                        0.040000   1.000  0.100
     Avg*%T

11002660 11   Pear

                 110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   1.000  1.000
 11  PearPD

                 210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.300000   0.080  1.000
 11  C.stdy

                 211-Cooked; Fresh or N/S; Baked

                                                 0.300000   0.080  1.000
 11  C.stdy

                 240-Cooked; Canned; Cook Meth N/S

                                                 0.300000   0.080  1.000
 11  C.stdy

11002661 11   Pear-babyfood                      0.300000   0.080  1.000
 11  C.stdy

11002670 11   Pear, dried                        0.300000   6.250  1.000
 11  PearPD

11002680 11   Pear, juice                        0.300000   1.300  1.000
 11  PearPD

11002681 11   Pear, juice-babyfood               0.300000   1.300  1.000
 11  PearPD

14002690 14   Pecan                              0.010000   1.000  1.000
 15  PecnFT

08002700 8    Pepper, bell                       0.200000   1.000  1.000
 17  BPepPD

08002701 8    Pepper, bell-babyfood              0.200000   1.000  1.000
 17  BPepPD

08002710 8    Pepper, bell, dried                0.200000   1.000  1.000
 17  BPepPD

08002711 8    Pepper, bell, dried-babyfood       0.200000   1.000  1.000
 17  BPepPD

08002720 8    Pepper, nonbell                    0.200000   1.000  1.000
 18  NPepFT

08002721 8    Pepper, nonbell-babyfood           0.200000   1.000  1.000
 18  NPepFT

08002730 8    Pepper, nonbell, dried             0.200000   1.000  1.000
 18  NPepFT

14002820 14   Pistachio                          0.050000   1.000  1.000
     TolLvl

12002850 12   Plum                               0.050000   1.000  1.000
 14  PlumFT

12002851 12   Plum-babyfood                      0.050000   1.000  1.000
 14  PlumFT

12002860 12   Plum, prune, fresh                 0.050000   1.000  1.000
 14  PlumFT

12002861 12   Plum, prune, fresh-babyfood        0.050000   1.000  1.000
 14  PlumFT

12002870 12   Plum, prune, dried                 0.050000   1.400  1.000
 14  PlumFT

12002871 12   Plum, prune, dried-babyfood        0.050000   1.400  1.000
 14  PlumFT

12002880 12   Plum, prune, juice                 0.050000   1.400  1.000
 14  PlumFT

12002881 12   Plum, prune, juice-babyfood        0.050000   1.400  1.000
 14  PlumFT

25002900 M    Pork, meat                         0.007000   1.000  1.000
  9  BfMrkt

25002901 M    Pork, meat-babyfood                0.007000   1.000  1.000
  9  BfMrkt

25002910 M    Pork, skin                         0.195000   1.000  1.000
  9  BfMrkt

25002920 M    Pork, meat byproducts              0.018600   1.000  1.000
  9  BfMrkt

25002921 M    Pork, meat byproducts-babyfood     0.018600   1.000  1.000
  9  BfMrkt

25002930 M    Pork, fat                          0.195000   1.000  1.000
  9  BfMrkt

25002931 M    Pork, fat-babyfood                 0.195000   1.000  1.000
  9  BfMrkt

25002940 M    Pork, kidney                       0.012400   1.000  1.000
  9  BfMrkt

25002950 M    Pork, liver                        0.018600   1.000  1.000
  9  BfMrkt

01032960 1C   Potato, chips                      0.020000   1.000  1.000
 26  PotoFT

01032970 1C   Potato, dry (granules/ flakes)     0.020000   6.500  1.000
 26  PotoFT

01032971 1C   Potato, dry (granules/ flakes)-b   0.020000   6.500  1.000
 26  PotoFT

01032980 1C   Potato, flour                      0.020000   1.000  1.000
 26  PotoFT

01032981 1C   Potato, flour-babyfood             0.020000   1.000  1.000
 26  PotoFT

01032990 1C   Potato, tuber, w/peel              0.020000   1.000  1.000
 26  PotoFT

01032991 1C   Potato, tuber, w/peel-babyfood     0.020000   1.000  1.000
 26  PotoFT

01033000 1C   Potato, tuber, w/o peel            0.020000   1.000  1.000
 26  PotoFT

01033001 1C   Potato, tuber, w/o peel-babyfood   0.020000   1.000  1.000
 26  PotoFT

60003010 P    Poultry, other, meat               0.010000   1.000  1.000
     TolLvl

60003020 P    Poultry, other, liver              0.010000   1.000  1.000
     TolLvl

60003030 P    Poultry, other, meat byproducts    0.010000   1.000  1.000
     TolLvl

60003040 P    Poultry, other, fat                0.030000   1.000  1.000
     TolLvl

60003050 P    Poultry, other, skin               0.030000   1.000  1.000
     TolLvl

09023080 9B   Pumpkin                            0.050000   1.000  1.000
 27  SqshFT

09023090 9B   Pumpkin, seed                      0.050000   1.000  1.000
 27  SqshFT

11003100 11   Quince                             0.007500   1.000  1.000
     PearDT

29003120 M    Rabbit, meat                       0.028000   1.000  1.000
  9  BfMrkt

20003190 20   Rapeseed, oil                      0.102000   2.300  0.025
     Avg*%T

20003191 20   Rapeseed, oil-babyfood             0.102000   2.300  0.025
     Avg*%T

15003230 15   Rice, white                        0.003500   1.000  0.300
     Avg*%T

15003231 15   Rice, white-babyfood               0.003500   1.000  0.300
     Avg*%T

15003240 15   Rice, brown                        0.346000   1.000  0.300
     Avg*%T

15003241 15   Rice, brown-babyfood               0.346000   1.000  0.300
     Avg*%T

15003250 15   Rice, flour                        0.003500   1.000  0.300
     Avg*%T

15003251 15   Rice, flour-babyfood               0.003500   1.000  0.300
     Avg*%T

15003260 15   Rice, bran                         0.346000   1.000  0.300
     Avg*%T

15003261 15   Rice, bran-babyfood                0.346000   1.000  0.300
     Avg*%T

15003280 15   Rye, grain                         0.007000   1.000  1.000
     WhetDT

15003290 15   Rye, flour                         0.007000   1.000  1.000
     WhetDT

26003390 M    Sheep, meat                        0.028000   1.000  1.000
  9  BfMrkt

26003391 M    Sheep, meat-babyfood               0.028000   1.000  1.000
  9  BfMrkt

26003400 M    Sheep, meat byproducts             0.070000   1.000  1.000
  9  BfMrkt

26003410 M    Sheep, fat                         0.760000   1.000  1.000
  9  BfMrkt

26003411 M    Sheep, fat-babyfood                0.760000   1.000  1.000
  9  BfMrkt

26003420 M    Sheep, kidney                      0.050000   1.000  1.000
  9  BfMrkt

26003430 M    Sheep, liver                       0.070000   1.000  1.000
  9  BfMrkt

15003440 15   Sorghum, grain                     0.077500   1.000  0.025
     Avg*%T

15003450 15   Sorghum, syrup                     0.077500   1.000  0.025
     Avg*%T

06003470 6    Soybean, seed                      0.020000   1.000  1.000
  2  SoybPD

06003480 6    Soybean, flour                     0.020000   1.000  1.000
  2  SoybPD

06003481 6    Soybean, flour-babyfood            0.020000   1.000  1.000
  2  SoybPD

06003490 6    Soybean, soy milk                  0.020000   1.000  1.000
  2  SoybPD

06003491 6    Soybean, soy milk-babyfood or in   0.020000   1.000  1.000
  2  SoybPD

06003500 6    Soybean, oil                       0.020000   1.000  1.000
  2  SoybPD

06003501 6    Soybean, oil-babyfood              0.020000   1.000  1.000
  2  SoybPD

09023560 9B   Squash, summer                     0.050000   1.000  1.000
 27  SqshFT

09023561 9B   Squash, summer-babyfood            0.050000   1.000  1.000
 27  SqshFT

09023570 9B   Squash, winter                     0.050000   1.000  1.000
 27  SqshFT

09023571 9B   Squash, winter-babyfood            0.050000   1.000  1.000
 27  SqshFT

95003620 O    Sugarcane, sugar                   0.019200   1.000  0.100
     Avg*%T

95003621 O    Sugarcane, sugar-babyfood          0.019200   1.000  0.100
     Avg*%T

95003630 O    Sugarcane, molasses                0.019200   1.000  0.100
     Avg*%T

95003631 O    Sugarcane, molasses-babyfood       0.019200   1.000  0.100
     Avg*%T

20003640 20   Sunflower, seed                    0.080000   1.000  1.000
  1  SFlwFT

20003650 20   Sunflower, oil                     0.039000   1.000  0.200
     Avg*%T

20003651 20   Sunflower, oil-babyfood            0.039000   1.000  0.200
     Avg*%T

01033660 1CD  Sweet potato                       0.020000   1.000  1.000
     TolLvl

01033661 1CD  Sweet potato-babyfood              0.020000   1.000  1.000
     TolLvl

01033710 1CD  Tanier, corm                       0.020000   1.000  1.000
     TolLvl

08003740 8    Tomatillo                          0.070000   1.000  1.000
  7  TmtoFT

08003750 8    Tomato                             0.070000   1.000  1.000
  7  TmtoFT

08003751 8    Tomato-babyfood                    0.070000   1.000  1.000
  7  TmtoFT

08003760 8    Tomato, paste                      0.070000   5.400  1.000
  7  TmtoFT

08003761 8    Tomato, paste-babyfood             0.070000   5.400  1.000
  7  TmtoFT

08003770 8    Tomato, puree                      0.070000   3.300  1.000
  7  TmtoFT

08003771 8    Tomato, puree-babyfood             0.070000   3.300  1.000
  7  TmtoFT

08003780 8    Tomato, dried                      0.070000  14.300  1.000
  7  TmtoFT

08003781 8    Tomato, dried-babyfood             0.070000  14.300  1.000
  7  TmtoFT

08003790 8    Tomato, juice                      0.070000   1.500  1.000
  7  TmtoFT

15003810 15   Triticale, flour                   0.007000   1.000  1.000
     WhetDT

15003811 15   Triticale, flour-babyfood          0.007000   1.000  1.000
     WhetDT

50003820 P    Turkey, meat                       0.010000   1.000  1.000
     TolLvl

50003821 P    Turkey, meat-babyfood              0.010000   1.000  1.000
     TolLvl

50003830 P    Turkey, liver                      0.010000   1.000  1.000
     TolLvl

50003831 P    Turkey, liver-babyfood             0.010000   1.000  1.000
     TolLvl

50003840 P    Turkey, meat byproducts            0.010000   1.000  1.000
     TolLvl

50003841 P    Turkey, meat byproducts-babyfood   0.010000   1.000  1.000
     TolLvl

50003850 P    Turkey, fat                        0.030000   1.000  1.000
     TolLvl

50003851 P    Turkey, fat-babyfood               0.030000   1.000  1.000
     TolLvl

50003860 P    Turkey, skin                       0.030000   1.000  1.000
     TolLvl

50003861 P    Turkey, skin-babyfood              0.030000   1.000  1.000
     TolLvl

01033870 1CD  Turmeric                           0.020000   1.000  1.000
     TolLvl

14003910 14   Walnut                             0.050000   1.000  1.000
     TolLvl

86010000 O    Water, direct, all sources         0.005350   1.000  1.000
     

86020000 O    Water, indirect, all sources       0.005350   1.000  1.000
     

09013990 9A   Watermelon                         0.050000   1.000  1.000
 24  CntlFT

09014000 9A   Watermelon, juice                  0.050000   1.000  1.000
 24  CntlFT

15004010 15   Wheat, grain                       0.040000   1.000  1.000
  8  WhetPD

15004011 15   Wheat, grain-babyfood              0.040000   1.000  1.000
  8  WhetPD

15004020 15   Wheat, flour                       0.040000   1.000  1.000
  8  WhetPD

15004021 15   Wheat, flour-babyfood              0.040000   1.000  1.000
  8  WhetPD

15004030 15   Wheat, germ                        0.040000   1.000  1.000
  8  WhetPD

15004040 15   Wheat, bran                        0.040000   3.000  1.000
  8  WhetPD

15004050 15   Wild rice                          0.003500   1.000  1.000
     RiceFT

01034060 1CD  Yam, true                          0.020000   1.000  1.000
     TolLvl

01034070 1CD  Yam bean                           0.020000   1.000  1.000
     TolLvl

Attachment 3:	Acute Dietary Analysis (Food + Water) Results file.

U.S. Environmental Protection Agency                                 
Ver. 2.02

DEEM-FCID ACUTE Analysis for LAMBDA CYHALOTHRIN                 
(1994-98 data)

Residue file: Lambda NU Acute.R98                     Adjustment factor
#2 used.

Analysis Date: 11-30-2006/11:12:22    Residue file dated:
11-30-2006/10:57:48/8

Daily totals for food and foodform consumption used.

MC iterations = 1000      MC list in residue file     MC seed = 1

Run Comment: "THIS R98 FILE WAS GENERATED USING THE CONVERT TO R98
UTILITY VER

SION 1.1.2."

========================================================================
=======

Summary calculations (per capita):

                    95th Percentile      99th Percentile      99.9th
Percentile

                   Exposure   % aRfD    Exposure   % aRfD    Exposure  
% aRfD 

                  ---------- --------  ---------- --------  ----------
--------

U.S. Population:

                    0.000662    13.24    0.001134    22.68    0.002275  
 45.51 

All infants:

                    0.001308    26.16    0.001855    37.10    0.003031  
 60.62 

Children 1-2 yrs:

                    0.001166    23.33    0.001732    34.65    0.002714  
 54.29 

Children 3-5 yrs:

                    0.000908    18.16    0.001403    28.06    0.002534  
 50.68 

Children 6-12 yrs:

                    0.000619    12.38    0.000933    18.66    0.001602  
 32.03 

Youth 13-19 yrs:

                    0.000431     8.61    0.000792    15.83    0.002009  
 40.18 

Adults 20-49 yrs:

                    0.000614    12.27    0.001136    22.72    0.002636  
 52.72 

Adults 50+ yrs:

                    0.000434     8.68    0.000793    15.87    0.001455  
 29.09 

Females 13-49 yrs:

                    0.000453     9.07    0.000831    16.63    0.001567  
 31.33

Attachment 4:	Chronic Dietary Analysis (Food + Water) Residue Input
file.

U.S. Environmental Protection Agency                                
Ver. 2.00

DEEM-FCID Chronic analysis for LAMBDA CYHALOTHRIN                
1994-98 data

Residue file: C:\Documents and Settings\aparmar\Desktop\Revised
Water\Lambda NU Chronic.R98

                                                               Adjust.
#2 used

Analysis Date 11-30-2006             Residue file dated:
11-30-2006/10:58:41/8

Reference dose (RfD) = 0.001 mg/kg bw/day

Comment:including FHE

------------------------------------------------------------------------
--------

Food Crop                                       Residue      
Adj.Factors      Comment

EPA Code  Grp  Food Name                          (ppm)       

                                                             #1        
#2 

-------- ---- -------------------------------   ---------- ------    
------   -------

95000010 O    Acerola                            0.010000   1.000     
1.000   FHE

18000020 18   Alfalfa, seed                      0.010000   1.000     
1.000   FHE

14000030 14   Almond                             0.010000   1.000     
0.050   Avg*%T

14000031 14   Almond-babyfood                    0.010000   1.000     
0.050   Avg*%T

14000040 14   Almond, oil                        0.010000   1.000     
0.050   Avg*%T

14000041 14   Almond, oil-babyfood               0.010000   1.000     
0.050   Avg*%T

04010050 4A   Amaranth, leafy                    0.010000   1.000     
1.000   FHE

95000060 O    Amaranth, grain                    0.010000   1.000     
1.000   FHE

11000070 11   Apple, fruit with peel

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.000400   1.000     
1.000   ApplPD

                150-Uncooked; Cured etc; Cook Meth N/S

                                                 0.000400   1.000     
1.000   ApplPD

                211-Cooked; Fresh or N/S; Baked  0.000400   0.080     
1.000   C.stdy

                213-Cooked; Fresh or N/S; Fried  0.000400   0.080     
1.000   C.stdy

11000080 11   Apple, peeled fruit

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.000400   1.000     
1.000   ApplPD

                210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.000400   0.080     
1.000   C.stdy

                211-Cooked; Fresh or N/S; Baked  0.000400   0.080     
1.000   C.stdy

                213-Cooked; Fresh or N/S; Fried  0.000400   0.080     
1.000   C.stdy

                221-Cooked; Frozen; Baked        0.000400   0.080     
1.000   C.stdy

                232-Cooked; Dried; Boiled        0.000400   0.080     
1.000   C.stdy

                240-Cooked; Canned; Cook Meth N/S

                                                 0.000400   0.080     
1.000   C.stdy

11000081 11   Apple, peeled fruit-babyfood       0.000400   0.080     
1.000   C.stdy

11000090 11   Apple, dried                       0.000400   8.000     
1.000   ApplPD

11000091 11   Apple, dried-babyfood              0.000400   8.000     
1.000   ApplPD

11000100 11   Apple, juice                       0.000400   1.300     
1.000   ApplPD

11000101 11   Apple, juice-babyfood              0.000400   1.300     
1.000   ApplPD

11000110 11   Apple, sauce

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.000400   1.000     
1.000   ApplPD

                210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.000400   0.080     
1.000   C.stdy

                211-Cooked; Fresh or N/S; Baked  0.000400   0.080     
1.000   C.stdy

                212-Cooked; Fresh or N/S; Boiled

                                                 0.000400   0.080     
1.000   C.stdy

                221-Cooked; Frozen; Baked        0.000400   0.080     
1.000   C.stdy

                240-Cooked; Canned; Cook Meth N/S

                                                 0.000400   0.080     
1.000   C.stdy

11000111 11   Apple, sauce-babyfood              0.000400   0.080     
1.000   C.stdy

12000120 12   Apricot

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.005000   1.000     
1.000   DtValu

                211-Cooked; Fresh or N/S; Baked  0.005000   0.040     
1.000   P.stdy

                213-Cooked; Fresh or N/S; Fried  0.005000   0.040     
1.000   P.stdy

                221-Cooked; Frozen; Baked        0.005000   0.040     
1.000   P.stdy

                232-Cooked; Dried; Boiled        0.005000   0.040     
1.000   P.stdy

                240-Cooked; Canned; Cook Meth N/S

                                                 0.005000   0.040     
1.000   P.stdy

12000121 12   Apricot-babyfood                   0.005000   0.040     
1.000   P.stdy

12000130 12   Apricot, dried                     0.005000   6.000     
1.000   DtValu

12000140 12   Apricot, juice                     0.005000   1.000     
1.000   DtValu

12000141 12   Apricot, juice-babyfood            0.005000   1.000     
1.000   DtValu

01030150 1CD  Arrowroot, flour                   0.020000   1.000     
1.000   TolLvl

01030151 1CD  Arrowroot, flour-babyfood          0.020000   1.000     
1.000   TolLvl

95000160 O    Artichoke, globe                   0.010000   1.000     
1.000   FHE

01030170 1CD  Artichoke, Jerusalem               0.020000   1.000     
1.000   TolLvl

04010180 4A   Arugula                            0.010000   1.000     
1.000   FHE

95000190 O    Asparagus                          0.010000   1.000     
1.000   FHE

95000200 O    Avocado                            0.072500   1.000     
1.000   AvoFT

09020210 9B   Balsam pear                        0.014300   1.000     
1.000   CubrFT

95000220 O    Bamboo, shoots                     0.010000   1.000     
1.000   FHE 

95000230 O    Banana                             0.010000   1.000     
1.000   FHE 

95000231 O    Banana-babyfood                    0.010000   1.000     
1.000   FHE 

95000240 O    Banana, dried                      0.010000   1.000     
1.000   FHE 

95000241 O    Banana, dried-babyfood             0.010000   1.000     
1.000   FHE 

15000250 15   Barley, pearled barley             0.007000   1.000     
1.000   WhtDet

15000251 15   Barley, pearled barley-babyfood    0.007000   1.000     
1.000   WhtDet

15000260 15   Barley, flour                      0.007000   1.000     
1.000   WhtDet

15000261 15   Barley, flour-babyfood             0.007000   1.000     
1.000   WhtDet

15000270 15   Barley, bran                       0.007000   3.000     
1.000   WhtDet

19010280 19A  Basil, fresh leaves                0.010000   1.000     
1.000   FHE

19010281 19A  Basil, fresh leaves-babyfood       0.010000   1.000     
1.000   FHE

19010290 19A  Basil, dried leaves                0.010000   1.000     
1.000   FHE

19010291 19A  Basil, dried leaves-babyfood       0.010000   1.000     
1.000   FHE

06030300 6C   Bean, black, seed                  0.010300   1.000     
0.010   BdryFT

06020310 6B   Bean, broad, succulent             0.010000   1.000     
0.100   BsucFT

06030320 6C   Bean, broad, seed                  0.010300   1.000     
0.010   BdryFT

06020330 6B   Bean, cowpea, succulent            0.010000   1.000     
0.100   BsucFT

06030340 6C   Bean, cowpea, seed                 0.010300   1.000     
0.010   BdryFT

06030350 6C   Bean,  great northern, seed        0.010300   1.000     
0.010   BdryFT

06030360 6C   Bean, kidney, seed                 0.010300   1.000     
0.010   BdryFT

06020370 6B   Bean, lima, succulent              0.010000   1.000     
0.100   BsucFT

06030380 6C   Bean, lima, seed                   0.010300   1.000     
0.010   BdryFT

06030390 6C   Bean, mung, seed                   0.010300   1.000     
0.010   BdryFT

06030400 6C   Bean, navy, seed                   0.010300   1.000     
0.010   BdryFT

06030410 6C   Bean, pink, seed                   0.010300   1.000     
0.010   BdryFT

06030420 6C   Bean, pinto, seed                  0.010300   1.000     
0.010   BdryFT

06010430 6A   Bean, snap, succulent              0.010000   1.000     
0.100   BsucFT

06010431 6A   Bean, snap, succulent-babyfood     0.010000   1.000     
0.100   BsucFT

21000440 M    Beef, meat                         0.001700   1.000     
1.000   BfMrkt

21000441 M    Beef, meat-babyfood                0.001700   1.000     
1.000   BfMrkt

21000450 M    Beef, meat, dried                  0.001700   1.920     
1.000   BfMrkt

21000460 M    Beef, meat byproducts              0.001700   1.000     
1.000   BfMrkt

21000461 M    Beef, meat byproducts-babyfood     0.001700   1.000     
1.000   BfMrkt

21000470 M    Beef, fat                          0.001700   1.000     
1.000   BfMrkt

21000471 M    Beef,fat-babyfood                  0.001700   1.000     
1.000   BfMrkt

21000480 M    Beef, kidney                       0.001700   1.000     
1.000   BfMrkt

21000490 M    Beef, liver                        0.001700   1.000     
1.000   BfMrkt

21000491 M    Beef, liver-babyfood               0.001700   1.000     
1.000   BfMrkt

01010500 1AB  Beet, garden, roots                0.010000   1.000     
1.000   FHE

01010501 1AB  Beet, garden, roots-babyfood       0.010000   1.000     
1.000   FHE

02000510 2    Beet, garden, tops                 0.010000   1.000     
1.000   FHE

01010520 1A   Beet, sugar                        0.010000   1.000     
1.000   FHE

01010521 1A   Beet, sugar-babyfood               0.010000   1.000     
1.000   FHE

01010530 1A   Beet, sugar, molasses              0.010000   1.000     
1.000   FHE

01010531 1A   Beet, sugar, molasses-babyfood     0.010000   1.000     
1.000   FHE

95000540 O    Belgium endive                     0.010000   1.000     
1.000   FHE

13010550 13A  Blackberry                         0.010000   1.000     
1.000   FHE

13010560 13A  Blackberry, juice                  0.010000   1.000     
1.000   FHE

13010561 13A  Blackberry, juice-babyfood         0.010000   1.000     
1.000   FHE

13020570 13B  Blueberry                          0.010000   1.000     
1.000   FHE

13020571 13B  Blueberry-babyfood                 0.010000   1.000     
1.000   FHE

13010580 13A  Boysenberry                        0.010000   1.000     
1.000   FHE

14000590 14   Brazil nut                         0.010000   1.000     
1.000   TolLvl

95000600 O    Breadfruit                         0.010000   1.000     
1.000   FHE

05010610 5A   Broccoli                           0.000500   1.000     
1.000   BrocPD

05010611 5A   Broccoli-babyfood                  0.000500   1.000     
1.000   BrocPD

05010620 5A   Broccoli, Chinese                  0.000500   1.000     
1.000   BrocPD

05020630 5B   Broccoli raab                      0.010000   1.000     
1.000   FHE

05010640 5A   Brussels sprouts                   0.003000   1.000     
1.000   

15000650 15   Buckwheat                          0.007000   1.000     
1.000   WhtDet

15000660 15   Buckwheat, flour                   0.007000   1.000     
1.000   WhtDet

01010670 1AB  Burdock                            0.010000   1.000     
1.000   FHE

14000680 14   Butternut                          0.010000   1.000     
1.000   TolLvl

05010690 5A   Cabbage                            0.023600   1.000     
0.300   CabbFT

05020700 5B   Cabbage, Chinese, bok choy         0.023600   1.000     
1.000   CabbFT

05010710 5A   Cabbage, Chinese, napa             0.023600   1.000     
1.000   CabbFT

05010720 5A   Cabbage, Chinese, mustard          0.023600   1.000     
1.000   CabbFT

95000730 O    Cactus                             0.010000   1.000     
1.000   FHE

95000740 O    Canistel                           0.010000   1.000     
1.000   FHE

09010750 9A   Cantaloupe                         0.016300   1.000     
1.000   CntlFT

04020760 4B   Cardoon                            0.010000   1.000     
1.000   FHE

95000770 O    Carob                              0.010000   1.000     
1.000   FHE

01010780 1AB  Carrot                             0.010000   1.000     
1.000   FHE

01010781 1AB  Carrot-babyfood                    0.010000   1.000     
1.000   FHE

01010790 1AB  Carrot, juice                      0.010000   1.000     
1.000   FHE

09010800 9A   Casaba                             0.016300   1.000     
1.000   CntlFT

14000810 14   Cashew                             0.010000   1.000     
1.000   TolLvl

01030820 1CD  Cassava                            0.020000   1.000     
1.000   TolLvl

01030821 1CD  Cassava-babyfood                   0.020000   1.000     
1.000   TolLvl

05010830 5A   Cauliflower                        0.001700   1.000     
1.000   CaulPD

01010840 1AB  Celeriac                           0.010000   1.000     
1.000   FHE

04020850 4B   Celery                             0.010000   1.000     
1.000   FHE

04020851 4B   Celery-babyfood                    0.010000   1.000     
1.000   FHE

04020860 4B   Celery, juice                      0.010000   1.000     
1.000   FHE

04020870 4B   Celtuce                            0.010000   1.000     
1.000   FHE

09020880 9B   Chayote, fruit                     0.020500   1.000     
1.000   SqshFT

95000890 O    Cherimoya                          0.010000   1.000     
1.000   FHE

12000900 12   Cherry                             0.116100   1.000     
0.050   ChryFT

12000901 12   Cherry-babyfood                    0.116100   1.000     
0.050   ChryFT

12000910 12   Cherry, juice                      0.116100   1.500     
0.050   ChryFT

12000911 12   Cherry, juice-babyfood             0.116100   1.500     
0.050   ChryFT

14000920 14   Chestnut                           0.010000   1.000     
1.000   TolLvl

40000930 P    Chicken, meat                      0.010000   1.000     
1.000   TolLvl

40000931 P    Chicken, meat-babyfood             0.010000   1.000     
1.000   TolLvl

40000940 P    Chicken, liver                     0.010000   1.000     
1.000   TolLvl

40000950 P    Chicken, meat byproducts           0.010000   1.000     
1.000   TolLvl

40000951 P    Chicken, meat byproducts-babyfoo   0.010000   1.000     
1.000   TolLvl

40000960 P    Chicken, fat                       0.030000   1.000     
1.000   TolLvl

40000961 P    Chicken, fat-babyfood              0.030000   1.000     
1.000   TolLvl

40000970 P    Chicken, skin                      0.030000   1.000     
1.000   TolLvl

40000971 P    Chicken, skin-babyfood             0.030000   1.000     
1.000   TolLvl

06030980 6C   Chickpea, seed                     0.010300   1.000     
0.010   BdryFT

06030981 6C   Chickpea, seed-babyfood            0.010300   1.000     
0.010   BdryFT

06030990 6C   Chickpea, flour                    0.010300   1.000     
0.010   BdryFT

01011000 1AB  Chicory, roots                     0.010000   1.000     
1.000   FHE

02001010 2    Chicory, tops                      1.000000   1.000     
1.000   FHE

09021020 9B   Chinese waxgourd                   0.014300   1.000     
1.000   CubrFT

19011030 19A  Chive                              0.010000   1.000     
1.000   FHE

04011040 4A   Chrysanthemum, garland             0.010000   1.000     
1.000   FHE

19021050 19B  Cinnamon                           0.010000   1.000     
1.000   FHE

19021051 19B  Cinnamon-babyfood                  0.010000   1.000     
1.000   FHE

10001060 10   Citrus citron                      0.010000   1.000     
1.000   FHE

10001070 10   Citrus hybrids                     0.010000   1.000     
1.000   FHE

10001080 10   Citrus, oil                        0.010000   1.000     
1.000   FHE

95001090 O    Cocoa bean, chocolate              0.010000   1.000     
1.000   FHE

95001100 O    Cocoa bean, powder                 0.010000   1.000     
1.000   FHE

95001110 O    Coconut, meat                      0.010000   1.000     
1.000   FHE

95001111 O    Coconut- meat-babyfood             0.010000   1.000     
1.000   FHE

95001120 O    Coconut, dried                     0.010000   1.000     
1.000   FHE

95001130 O    Coconut, milk                      0.010000   1.000     
1.000   FHE

95001140 O    Coconut, oil                       0.010000   1.000     
1.000   FHE

95001141 O    Coconut, oil-babyfood              0.010000   1.000     
1.000   FHE

95001150 O    Coffee, roasted bean               0.010000   1.000     
1.000   FHE

95001160 O    Coffee, instant                    0.010000   1.000     
1.000   FHE

05021170 5B   Collards                           0.010000   1.000     
1.000   FHE

19011180 19A  Coriander, leaves                  0.010000   1.000     
1.000   FHE

19011181 19A  Coriander, leaves-babyfood         0.010000   1.000     
1.000   FHE

19021190 19B  Coriander, seed                    0.010000   1.000     
1.000   FHE

19021191 19B  Coriander, seed-babyfood           0.010000   1.000     
1.000   FHE

15001200 15   Corn, field, flour                 0.020000   1.000     
0.010   Avg*%T

15001201 15   Corn, field, flour-babyfood        0.020000   1.000     
0.010   Avg*%T

15001210 15   Corn, field, meal                  0.020000   1.000     
0.010   Avg*%T

15001211 15   Corn, field, meal-babyfood         0.020000   1.000     
0.010   Avg*%T

15001220 15   Corn, field, bran                  0.020000   1.000     
0.010   Avg*%T

15001230 15   Corn, field, starch                0.020000   1.000     
0.010   Avg*%T

15001231 15   Corn, field, starch-babyfood       0.020000   1.000     
0.010   Avg*%T

15001240 15   Corn, field, syrup                 0.020000   1.500     
0.010   Avg*%T

15001241 15   Corn, field, syrup-babyfood        0.020000   1.500     
0.010   Avg*%T

15001250 15   Corn, field, oil                   0.020000   1.000     
0.010   Avg*%T

15001251 15   Corn, field, oil-babyfood          0.020000   1.000     
0.010   Avg*%T

15001260 15   Corn, pop                          0.020000   1.000     
0.010   Avg*%T

15001270 15   Corn, sweet                        0.003600   1.000     
1.000   S.Corn

  Full comment: S.Corn Frozen/Canned PDP

15001271 15   Corn, sweet-babyfood               0.003600   1.000     
1.000   S.Corn

  Full comment: S.Corn Frozen/Canned PDP

95001280 O    Cottonseed, oil                    0.020000   1.000     
0.100   Avg*%T

95001281 O    Cottonseed, oil-babyfood           0.020000   1.000     
0.100   Avg*%T

11001290 11   Crabapple                          0.033000   1.000     
1.000   AplDet

95001300 O    Cranberry                          0.010000   1.000     
1.000   FHE

95001301 O    Cranberry-babyfood                 0.010000   1.000     
1.000   FHE

95001310 O    Cranberry, dried                   0.010000   1.000     
1.000   FHE

95001320 O    Cranberry, juice                   0.010000   1.000     
1.000   FHE

95001321 O    Cranberry, juice-babyfood          0.010000   1.000     
1.000   FHE

04011330 4A   Cress, garden                      0.010000   1.000     
1.000   FHE

04011340 4A   Cress, upland                      0.010000   1.000     
1.000   FHE

09021350 9B   Cucumber                           0.014300   1.000     
1.000   CubrFT

13021360 13B  Currant                            0.010000   1.000     
1.000   FHE

13021370 13B  Currant, dried                     0.010000   1.000     
1.000   FHE

04011380 4A   Dandelion, leaves                  0.010000   1.000     
1.000   FHE

01031390 1CD  Dasheen, corm                      0.020000   1.000     
1.000   TolLvl

02001400 2    Dasheen, leaves                    0.010000   1.000     
1.000   FHE

95001410 O    Date                               0.010000   1.000     
1.000   FHE

13011420 13A  Dewberry                           0.010000   1.000     
1.000   FHE

19021430 19B  Dill, seed                         0.010000   1.000     
1.000   FHE

19011440 19A  Dillweed                           0.010000   1.000     
1.000   FHE

70001450 P    Egg, whole                         0.010000   1.000     
1.000   TolLvl

70001451 P    Egg, whole-babyfood                0.010000   1.000     
1.000   TolLvl

70001460 P    Egg, white                         0.010000   1.000     
1.000   TolLvl

70001461 P    Egg, white (solids)-babyfood       0.010000   1.000     
1.000   TolLvl

70001470 P    Egg, yolk                          0.010000   1.000     
1.000   TolLvl

70001471 P    Egg, yolk-babyfood                 0.010000   1.000     
1.000   TolLvl

08001480 8    Eggplant                           0.500000   1.000     
1.000   TolLvl

13021490 13B  Elderberry                         0.010000   1.000     
1.000   FHE

04011500 4A   Endive                             0.010000   1.000     
1.000   FHE

95001510 O    Feijoa                             0.010000   1.000     
1.000   FHE

04021520 4B   Fennel, Florence                   0.010000   1.000     
1.000   FHE

95001530 O    Fig                                0.010000   1.000     
1.000   FHE

95001540 O    Fig, dried                         0.010000   1.000     
1.000   FHE

14001550 14   Filbert                            0.010000   1.000     
1.000   TolLvl

14001560 14   Filbert, oil                       0.010000   1.000     
1.000   TolLvl

80001570 F    Fish-freshwater finfish            0.010000   1.000     
1.000   FHE

80001580 F    Fish-freshwater finfish, farm ra   0.010000   1.000     
1.000   FHE

80001590 F    Fish-saltwater finfish, tuna       0.010000   1.000     
1.000   FHE

80001600 F    Fish-saltwater finfish, other      0.010000   1.000     
1.000   FHE

80001610 F    Fish-shellfish, crustacean         0.010000   1.000     
1.000   FHE

80001620 F    Fish-shellfish, mollusc            0.010000   1.000     
1.000   FHE

20001630 20   Flaxseed, oil                      0.010000   1.000     
1.000   FHE

03001640 3    Garlic                             0.000400   1.000     
1.000   GarlPD

03001650 3    Garlic, dried                      0.000400   1.000     
1.000   GarlPD

03001651 3    Garlic, dried-babyfood             0.000400   1.000     
1.000   GarlPD

01031660 1CD  Ginger                             0.020000   1.000     
1.000   TolLvl

01031661 1CD  Ginger-babyfood                    0.020000   1.000     
1.000   TolLvl

01031670 1CD  Ginger, dried                      0.020000   1.000     
1.000   TolLvl

01011680 1AB  Ginseng, dried                     0.010000   1.000     
1.000   FHE

23001690 M    Goat, meat                         0.001700   1.000     
1.000   BfMrkt

23001700 M    Goat, meat byproducts              0.001700   1.000     
1.000   BfMrkt

23001710 M    Goat, fat                          0.001700   1.000     
1.000   BfMrkt

23001720 M    Goat, kidney                       0.001700   1.000     
1.000   BfMrkt

23001730 M    Goat, liver                        0.001700   1.000     
1.000   BfMrkt

13021740 13B  Gooseberry                         0.010000   1.000     
1.000   FHE

95001750 O    Grape                              0.010000   1.000     
1.000   FHE

95001760 O    Grape, juice                       0.010000   1.000     
1.000   FHE

95001761 O    Grape, juice-babyfood              0.010000   1.000     
1.000   FHE

95001770 O    Grape, leaves                      0.010000   1.000     
1.000   FHE

95001780 O    Grape, raisin                      0.010000   1.000     
1.000   FHE

95001790 O    Grape, wine and sherry             0.010000   1.000     
1.000   FHE

10001800 10   Grapefruit                         0.010000   1.000     
1.000   FHE

10001810 10   Grapefruit, juice                  0.010000   1.000     
1.000   FHE

06031820 6C   Guar, seed                         0.010300   1.000     
0.010   BdryFT

06031821 6C   Guar, seed-babyfood                0.010300   1.000     
0.010   BdryFT

95001830 O    Guava                              0.010000   1.000     
1.000   FHE

95001831 O    Guava-babyfood                     0.010000   1.000     
1.000   FHE

19011840 19A  Herbs, other                       0.010000   1.000     
1.000   FHE

19011841 19A  Herbs, other-babyfood              0.010000   1.000     
1.000   FHE

14001850 14   Hickory nut                        0.010000   1.000     
1.000   TolLvl

95001860 O    Honey                              0.010000   1.000     
1.000   FHE

95001861 O    Honey-babyfood                     0.010000   1.000     
1.000   FHE

09011870 9A   Honeydew melon                     0.016300   1.000     
1.000   CntlFT

95001880 O    Hop                                3.860000   1.000     
1.000   Avg*%T

24001890 M    Horse, meat                        0.001700   1.000     
1.000   BfMrkt

01011900 1AB  Horseradish                        0.010000   1.000     
1.000   FHE

13021910 13B  Huckleberry                        0.010000   1.000     
1.000   FHE

95001920 O    Jaboticaba                         0.010000   1.000     
1.000   FHE

95001930 O    Jackfruit                          0.010000   1.000     
1.000   FHE

05021940 5B   Kale                               0.010000   1.000     
1.000   FHE

95001950 O    Kiwifruit                          0.010000   1.000     
1.000   FHE

05011960 5A   Kohlrabi                           0.003000   1.000     
1.000   

10001970 10   Kumquat                            0.010000   1.000     
1.000   FHE

03001980 3    Leek                               0.010000   1.000     
1.000   FHE

10001990 10   Lemon                              0.010000   1.000     
1.000   FHE

10002000 10   Lemon, juice                       0.010000   1.000     
1.000   FHE

10002001 10   Lemon, juice-babyfood              0.010000   1.000     
1.000   FHE

10002010 10   Lemon, peel                        0.010000   1.000     
1.000   FHE

19012020 19A  Lemongrass                         0.010000   1.000     
1.000   FHE

06032030 6C   Lentil, seed                       0.010300   1.000     
0.010   BdryFT

04012040 4A   Lettuce, head                      0.007300   1.000     
1.000   LettPD

04012050 4A   Lettuce, leaf                      0.007300   1.000     
1.000   LettPD

10002060 10   Lime                               0.010000   1.000     
1.000   FHE

10002070 10   Lime, juice                        0.010000   1.000     
1.000   FHE

10002071 10   Lime, juice-babyfood               0.010000   1.000     
1.000   FHE

13012080 13A  Loganberry                         0.010000   1.000     
1.000   FHE

95002090 O    Longan                             0.010000   1.000     
1.000   FHE

11002100 11   Loquat                             0.007500   1.000     
1.000   PerDet

95002110 O    Lychee                             0.010000   1.000     
1.000   FHE

95002120 O    Lychee, dried                      0.010000   1.000     
1.000   FHE

14002130 14   Macadamia nut                      0.010000   1.000     
1.000   TolLvl

95002140 O    Mamey apple                        0.010000   1.000     
1.000   FHE

95002150 O    Mango                              0.010000   1.000     
1.000   FHE

95002151 O    Mango-babyfood                     0.010000   1.000     
1.000   FHE

95002160 O    Mango, dried                       0.010000   1.000     
1.000   FHE

95002170 O    Mango, juice                       0.010000   1.000     
1.000   FHE

95002171 O    Mango, juice-babyfood              0.010000   1.000     
1.000   FHE

95002180 O    Maple, sugar                       0.010000   1.000     
1.000   FHE

95002190 O    Maple syrup                        0.010000   1.000     
1.000   FHE

19012200 19A  Marjoram                           0.010000   1.000     
1.000   FHE

19012201 19A  Marjoram-babyfood                  0.010000   1.000     
1.000   FHE

28002210 M    Meat, game                         0.001700   1.000     
1.000   BfMrkt

27002220 D    Milk, fat                          0.006500   1.000     
1.000   ButrPD

27002221 D    Milk, fat - baby food/infant for   0.006500   1.000     
1.000   ButrPD

27012230 D    Milk, nonfat solids                0.006500   1.000     
1.000   ButrPD

27012231 D    Milk, nonfat solids-baby food/in   0.006500   1.000     
1.000   ButrPD

27022240 D    Milk, water                        0.006500   1.000     
1.000   ButrPD

27022241 D    Milk, water-babyfood/infant form   0.006500   1.000     
1.000   ButrPD

27032251 D    Milk, sugar (lactose)-baby food/   0.006500   1.000     
1.000   ButrPD

15002260 15   Millet, grain                      0.010000   1.000     
1.000   FHE

95002270 O    Mulberry                           0.010000   1.000     
1.000   FHE

95002280 O    Mushroom                           0.010000   1.000     
1.000   FHE

05022290 5B   Mustard greens                     0.010000   1.000     
1.000   FHE

12002300 12   Nectarine                          0.005000   1.000     
1.000   DtValu

15002310 15   Oat, bran                          0.007000   3.000     
1.000   WhtDet

15002320 15   Oat, flour                         0.007000   1.000     
1.000   WhtDet

15002321 15   Oat, flour-babyfood                0.007000   1.000     
1.000   WhtDet

15002330 15   Oat, groats/rolled oats            0.007000   1.000     
1.000   WhtDet

15002331 15   Oat, groats/rolled oats-babyfood   0.007000   1.000     
1.000   WhtDet

08002340 8    Okra                               0.500000   1.000     
1.000   TolLvl

95002350 O    Olive                              0.010000   1.000     
1.000   FHE

95002360 O    Olive, oil                         0.010000   1.000     
1.000   FHE

03002370 3    Onion, dry bulb                    0.001800   1.000     
1.000   OnioPD

03002371 3    Onion, dry bulb-babyfood           0.001800   1.000     
1.000   OnioPD

03002380 3    Onion, dry bulb, dried             0.001800   9.000     
1.000   OnioPD

03002381 3    Onion, dry bulb, dried-babyfood    0.001800   9.000     
1.000   OnioPD

03002390 3    Onion, green                       0.010000   1.000     
1.000   FHE

10002400 10   Orange                             0.010000   1.000     
1.000   FHE

10002410 10   Orange, juice                      0.010000   1.000     
1.000   FHE

10002411 10   Orange, juice-babyfood             0.010000   1.000     
1.000   FHE

10002420 10   Orange, peel                       0.010000   1.000     
1.000   FHE

95002430 O    Palm heart, leaves                 0.010000   1.000     
1.000   FHE

95002440 O    Palm, oil                          0.010000   1.000     
1.000   FHE

95002441 O    Palm, oil-babyfood                 0.010000   1.000     
1.000   FHE

95002450 O    Papaya                             0.010000   1.000     
1.000   FHE

95002451 O    Papaya-babyfood                    0.010000   1.000     
1.000   FHE

95002460 O    Papaya, dried                      0.010000   1.000     
1.000   FHE

95002470 O    Papaya, juice                      0.010000   1.000     
1.000   FHE

04012480 4A   Parsley, leaves                    0.010000   1.000     
1.000   FHE

19012490 19A  Parsley, dried leaves              0.010000   1.000     
1.000   FHE

19012491 19A  Parsley, dried leaves-babyfood     0.010000   1.000     
1.000   FHE

01012500 1AB  Parsley, turnip rooted             0.010000   1.000     
1.000   FHE

01012510 1AB  Parsnip                            0.010000   1.000     
1.000   FHE

01012511 1AB  Parsnip-babyfood                   0.010000   1.000     
1.000   FHE

95002520 O    Passionfruit                       0.010000   1.000     
1.000   FHE

95002521 O    Passionfruit-babyfood              0.010000   1.000     
1.000   FHE

95002530 O    Passionfruit, juice                0.010000   1.000     
1.000   FHE

95002531 O    Passionfruit, juice-babyfood       0.010000   1.000     
1.000   FHE

95002540 O    Pawpaw                             0.010000   1.000     
1.000   FHE

06022550 6B   Pea, succulent                     0.000100   1.000     
1.000   Canned

  Full comment: Canned/Frozen Pea PDP

06022551 6B   Pea, succulent-babyfood            0.000100   1.000     
1.000   Canned

  Full comment: Canned/Frozen Pea PDP

06032560 6C   Pea, dry                           0.017500   1.000     
0.010   PdryFT

06032561 6C   Pea, dry-babyfood                  0.017500   1.000     
0.010   PdryFT

06012570 6A   Pea, edible podded, succulent      0.000100   1.000     
1.000   Canned

  Full comment: Canned/Frozen Pea PDP

06032580 6C   Pea, pigeon, seed                  0.017500   1.000     
0.010   PdryFT

06022590 6B   Pea, pigeon, succulent             0.000100   1.000     
1.000   Canned

  Full comment: Canned/Frozen Pea PDP

12002600 12   Peach

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.000100   1.000     
1.000   PechPD

                120-Uncooked; Frozen; Cook Meth N/S

                                                 0.000100   1.000     
1.000   PechPD

                130-Uncooked; Dried; Cook Meth N/S

                                                 0.000100   1.000     
1.000   PechPD

                210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.000100   0.040     
1.000   P.stdy

                211-Cooked; Fresh or N/S; Baked  0.000100   0.040     
1.000   P.stdy

                213-Cooked; Fresh or N/S; Fried  0.000100   0.040     
1.000   P.stdy

                221-Cooked; Frozen; Baked        0.000100   0.040     
1.000   P.stdy

                223-Cooked; Frozen; Fried        0.000100   0.040     
1.000   P.stdy

                240-Cooked; Canned; Cook Meth N/S

                                                 0.000100   0.040     
1.000   P.stdy

12002601 12   Peach-babyfood                     0.000100   0.040     
1.000   P.stdy

12002610 12   Peach, dried                       0.000100   7.000     
1.000   PechPD

12002611 12   Peach, dried-babyfood              0.000100   7.000     
1.000   PechPD

12002620 12   Peach, juice                       0.000100   1.000     
1.000   PechPD

12002621 12   Peach, juice-babyfood              0.000100   1.000     
1.000   PechPD

95002630 O    Peanut                             0.040000   1.000     
0.050   Avg*%T

95002640 O    Peanut, butter                     0.040000   1.890     
0.050   Avg*%T

95002650 O    Peanut, oil                        0.040000   1.000     
0.050   Avg*%T

11002660 11   Pear

                110-Uncooked; Fresh or N/S; Cook Meth N/S

                                                 0.001100   1.000     
1.000   PearPD

                210-Cooked; Fresh or N/S; Cook Meth N/S

                                                 0.001100   0.080     
1.000   C.stdy

                211-Cooked; Fresh or N/S; Baked  0.001100   0.080     
1.000   C.stdy

                240-Cooked; Canned; Cook Meth N/S

                                                 0.001100   0.080     
1.000   C.stdy

11002661 11   Pear-babyfood                      0.001100   0.080     
1.000   C.stdy

11002670 11   Pear, dried                        0.001100   6.250     
1.000   PearPD

11002680 11   Pear, juice                        0.001100   1.300     
1.000   PearPD

11002681 11   Pear, juice-babyfood               0.001100   1.300     
1.000   PearPD

14002690 14   Pecan                              0.010000   1.000     
0.010   PecnFT

08002700 8    Pepper, bell                       0.000500   1.000     
1.000   BPepPD

08002701 8    Pepper, bell-babyfood              0.000500   1.000     
1.000   BPepPD

08002710 8    Pepper, bell, dried                0.000500   1.000     
1.000   BPepPD

08002711 8    Pepper, bell, dried-babyfood       0.000500   1.000     
1.000   BPepPD

08002720 8    Pepper, nonbell                    0.083300   1.000     
0.050   NPepFT

08002721 8    Pepper, nonbell-babyfood           0.083300   1.000     
0.050   NPepFT

08002730 8    Pepper, nonbell, dried             0.083300   1.000     
0.050   NPepFT

19022740 19B  Pepper, black and white            0.010000   1.000     
1.000   FHE

19022741 19B  Pepper, black and white-babyfood   0.010000   1.000     
1.000   FHE

95002750 O    Peppermint                         0.010000   1.000     
1.000   FHE

95002760 O    Peppermint, oil                    0.010000   1.000     
1.000   FHE

95002770 O    Persimmon                          0.010000   1.000     
1.000   FHE

95002780 O    Pine nut                           0.010000   1.000     
1.000   FHE

95002790 O    Pineapple                          0.010000   1.000     
1.000   FHE

95002791 O    Pineapple-babyfood                 0.010000   1.000     
1.000   FHE

95002800 O    Pineapple, dried                   0.010000   1.000     
1.000   FHE

95002810 O    Pineapple, juice                   0.010000   1.000     
1.000   FHE

95002811 O    Pineapple, juice-babyfood          0.010000   1.000     
1.000   FHE

14002820 14   Pistachio                          0.010000   1.000     
1.000   TolLvl

95002830 O    Plantain                           0.010000   1.000     
1.000   FHE

95002840 O    Plantain, dried                    0.010000   1.000     
1.000   FHE

12002850 12   Plum                               0.037200   1.000     
0.050   PlumFT

12002851 12   Plum-babyfood                      0.037200   1.000     
0.050   PlumFT

12002860 12   Plum, prune, fresh                 0.037200   1.000     
0.050   PlumFT

12002861 12   Plum, prune, fresh-babyfood        0.037200   1.000     
0.050   PlumFT

12002870 12   Plum, prune, dried                 0.037200   1.400     
0.050   PlumFT

12002871 12   Plum, prune, dried-babyfood        0.037200   1.400     
0.050   PlumFT

12002880 12   Plum, prune, juice                 0.037200   1.400     
0.050   PlumFT

12002881 12   Plum, prune, juice-babyfood        0.037200   1.400     
0.050   PlumFT

95002890 O    Pomegranate                        0.010000   1.000     
1.000   FHE

25002900 M    Pork, meat                         0.001700   1.000     
1.000   BfMrkt

25002901 M    Pork, meat-babyfood                0.001700   1.000     
1.000   BfMrkt

25002910 M    Pork, skin                         0.001700   1.000     
1.000   BfMrkt

25002920 M    Pork, meat byproducts              0.001700   1.000     
1.000   BfMrkt

25002921 M    Pork, meat byproducts-babyfood     0.001700   1.000     
1.000   BfMrkt

25002930 M    Pork, fat                          0.001700   1.000     
1.000   BfMrkt

25002931 M    Pork, fat-babyfood                 0.001700   1.000     
1.000   BfMrkt

25002940 M    Pork, kidney                       0.001700   1.000     
1.000   BfMrkt

25002950 M    Pork, liver                        0.001700   1.000     
1.000   BfMrkt

01032960 1C   Potato, chips                      0.010000   1.000     
1.000   PotoFT

01032970 1C   Potato, dry (granules/ flakes)     0.010000   6.500     
1.000   PotoFT

01032971 1C   Potato, dry (granules/ flakes)-b   0.010000   6.500     
1.000   PotoFT

01032980 1C   Potato, flour                      0.010000   1.000     
1.000   PotoFT

01032981 1C   Potato, flour-babyfood             0.010000   1.000     
1.000   PotoFT

01032990 1C   Potato, tuber, w/peel              0.010000   1.000     
1.000   PotoFT

01032991 1C   Potato, tuber, w/peel-babyfood     0.010000   1.000     
1.000   PotoFT

01033000 1C   Potato, tuber, w/o peel            0.010000   1.000     
1.000   PotoFT

01033001 1C   Potato, tuber, w/o peel-babyfood   0.010000   1.000     
1.000   PotoFT

60003010 P    Poultry, other, meat               0.010000   1.000     
1.000   TolLvl

60003020 P    Poultry, other, liver              0.010000   1.000     
1.000   TolLvl

60003030 P    Poultry, other, meat byproducts    0.010000   1.000     
1.000   TolLvl

60003040 P    Poultry, other, fat                0.030000   1.000     
1.000   TolLvl

60003050 P    Poultry, other, skin               0.030000   1.000     
1.000   TolLvl

95003060 O    Psyllium, seed                     0.010000   1.000     
1.000   FHE

10003070 10   Pummelo                            0.010000   1.000     
1.000   FHE

09023080 9B   Pumpkin                            0.020500   1.000     
1.000   SqshFT

09023090 9B   Pumpkin, seed                      0.020500   1.000     
1.000   SqshFT

11003100 11   Quince                             0.007500   1.000     
1.000   PerDet

95003110 O    Quinoa, grain                      0.010000   1.000     
1.000   FHE

29003120 M    Rabbit, meat                       0.001700   1.000     
1.000   BfMrkt

04013130 4A   Radicchio                          0.010000   1.000     
1.000   FHE

01013140 1AB  Radish, roots                      0.010000   1.000     
1.000   FHE

02003150 2    Radish, tops                       0.010000   1.000     
1.000   FHE

01013160 1AB  Radish, Oriental, roots            0.010000   1.000     
1.000   FHE

02003170 2    Radish, Oriental, tops             0.010000   1.000     
1.000   FHE

05023180 5B   Rape greens                        0.010000   1.000     
1.000   FHE

20003190 20   Rapeseed, oil                      0.102000   2.300     
0.010   Avg*%T

20003191 20   Rapeseed, oil-babyfood             0.102000   2.300     
0.010   Avg*%T

13013200 13A  Raspberry                          0.010000   1.000     
1.000   FHE

13013201 13A  Raspberry-babyfood                 0.010000   1.000     
1.000   FHE

13013210 13A  Raspberry, juice                   0.010000   1.000     
1.000   FHE

13013211 13A  Raspberry, juice-babyfood          0.010000   1.000     
1.000   FHE

04023220 4B   Rhubarb                            0.010000   1.000     
1.000   FHE

15003230 15   Rice, white                        0.003500   1.000     
0.150   Avg*%T

15003231 15   Rice, white-babyfood               0.003500   1.000     
0.150   Avg*%T

15003240 15   Rice, brown                        0.346000   1.000     
0.150   Avg*%T

15003241 15   Rice, brown-babyfood               0.346000   1.000     
0.150   Avg*%T

15003250 15   Rice, flour                        0.003500   1.000     
0.150   Avg*%T

15003251 15   Rice, flour-babyfood               0.003500   1.000     
0.150   Avg*%T

15003260 15   Rice, bran                         0.346000   1.000     
0.150   Avg*%T

15003261 15   Rice, bran-babyfood                0.346000   1.000     
0.150   Avg*%T

01013270 1AB  Rutabaga                           0.010000   1.000     
1.000   FHE

15003280 15   Rye, grain                         0.007000   1.000     
1.000   WhtDet

15003290 15   Rye, flour                         0.007000   1.000     
1.000   WhtDet

20003300 20   Safflower, oil                     0.010000   1.000     
1.000   FHE

20003301 20   Safflower, oil-babyfood            0.010000   1.000     
1.000   FHE

01013310 1AB  Salsify, roots                     0.010000   1.000     
1.000   FHE

02003320 2    Salsify, tops                      0.010000   1.000     
1.000   FHE

95003330 O    Sapote, Mamey                      0.010000   1.000     
1.000   FHE

19013340 19A  Savory                             0.010000   1.000     
1.000   FHE

95003350 O    Seaweed                            0.010000   1.000     
1.000   FHE

95003351 O    Seaweed-babyfood                   0.010000   1.000     
1.000   FHE

95003360 O    Sesame, seed                       0.010000   1.000     
1.000   FHE

95003361 O    Sesame, seed-babyfood              0.010000   1.000     
1.000   FHE

95003370 O    Sesame, oil                        0.010000   1.000     
1.000   FHE

95003371 O    Sesame, oil-babyfood               0.010000   1.000     
1.000   FHE

03003380 3    Shallot                            0.010000   1.000     
1.000   FHE

26003390 M    Sheep, meat                        0.001700   1.000     
1.000   BfMrkt

26003391 M    Sheep, meat-babyfood               0.001700   1.000     
1.000   BfMrkt

26003400 M    Sheep, meat byproducts             0.001700   1.000     
1.000   BfMrkt

26003410 M    Sheep, fat                         0.001700   1.000     
1.000   BfMrkt

26003411 M    Sheep, fat-babyfood                0.001700   1.000     
1.000   BfMrkt

26003420 M    Sheep, kidney                      0.001700   1.000     
1.000   BfMrkt

26003430 M    Sheep, liver                       0.001700   1.000     
1.000   BfMrkt

15003440 15   Sorghum, grain                     0.077500   1.000     
0.010   Avg*%T

15003450 15   Sorghum, syrup                     0.077500   1.000     
0.010   Avg*%T

95003460 O    Soursop                            0.010000   1.000     
1.000   FHE

06003470 6    Soybean, seed                      0.000100   1.000     
1.000   SoyPDP

06003480 6    Soybean, flour                     0.000100   1.000     
1.000   SoyPDP

06003481 6    Soybean, flour-babyfood            0.000100   1.000     
1.000   SoyPDP

06003490 6    Soybean, soy milk                  0.000100   1.000     
1.000   SoyPDP

06003491 6    Soybean, soy milk-babyfood or in   0.000100   1.000     
1.000   SoyPDP

06003500 6    Soybean, oil                       0.000100   1.000     
1.000   SoyPDP

06003501 6    Soybean, oil-babyfood              0.000100   1.000     
1.000   SoyPDP

95003510 O    Spanish lime                       0.010000   1.000     
1.000   FHE

95003520 O    Spearmint                          0.010000   1.000     
1.000   FHE

95003530 O    Spearmint, oil                     0.010000   1.000     
1.000   FHE

19023540 19B  Spices, other                      0.010000   1.000     
1.000   FHE

19023541 19B  Spices, other-babyfood             0.010000   1.000     
1.000   FHE

04013550 4A   Spinach                            0.010000   1.000     
1.000   FHE

04013551 4A   Spinach-babyfood                   0.010000   1.000     
1.000   FHE

09023560 9B   Squash, summer                     0.020500   1.000     
1.000   SqshFT

09023561 9B   Squash, summer-babyfood            0.020500   1.000     
1.000   SqshFT

09023570 9B   Squash, winter                     0.020500   1.000     
1.000   SqshFT

09023571 9B   Squash, winter-babyfood            0.020500   1.000     
1.000   SqshFT

95003580 O    Starfruit                          0.010000   1.000     
1.000   FHE

95003590 O    Strawberry                         0.010000   1.000     
1.000   FHE

95003591 O    Strawberry-babyfood                0.010000   1.000     
1.000   FHE

95003600 O    Strawberry, juice                  0.010000   1.000     
1.000   FHE

95003601 O    Strawberry, juice-babyfood         0.010000   1.000     
1.000   FHE

95003610 O    Sugar apple                        0.010000   1.000     
1.000   FHE

95003620 O    Sugarcane, sugar                   0.019200   1.000     
0.050   Avg*%T

95003621 O    Sugarcane, sugar-babyfood          0.019200   1.000     
0.050   Avg*%T

95003630 O    Sugarcane, molasses                0.019200   1.000     
0.050   Avg*%T

95003631 O    Sugarcane, molasses-babyfood       0.019200   1.000     
0.050   Avg*%T

20003640 20   Sunflower, seed                    0.039000   1.000     
0.100   Avg*%T

20003650 20   Sunflower, oil                     0.039000   1.000     
0.100   Avg*%T

20003651 20   Sunflower, oil-babyfood            0.039000   1.000     
0.100   Avg*%T

01033660 1CD  Sweet potato                       0.020000   1.000     
1.000   TolLvl

01033661 1CD  Sweet potato-babyfood              0.020000   1.000     
1.000   TolLvl

04023670 4B   Swiss chard                        0.010000   1.000     
1.000   FHE

95003680 O    Tamarind                           0.010000   1.000     
1.000   FHE

10003690 10   Tangerine                          0.010000   1.000     
1.000   FHE

10003700 10   Tangerine, juice                   0.010000   1.000     
1.000   FHE

01033710 1CD  Tanier, corm                       0.020000   1.000     
1.000   TolLvl

95003720 O    Tea, dried                         0.010000   1.000     
1.000   FHE

95003730 O    Tea, instant                       0.010000   1.000     
1.000   FHE

08003740 8    Tomatillo                          0.036200   1.000     
0.200   TmtoFT

08003750 8    Tomato                             0.036200   1.000     
0.200   TmtoFT

08003751 8    Tomato-babyfood                    0.036200   1.000     
0.200   TmtoFT

08003760 8    Tomato, paste                      0.036200   5.400     
0.200   TmtoFT

08003761 8    Tomato, paste-babyfood             0.036200   5.400     
0.200   TmtoFT

08003770 8    Tomato, puree                      0.036200   3.300     
0.200   TmtoFT

08003771 8    Tomato, puree-babyfood             0.036200   3.300     
0.200   TmtoFT

08003780 8    Tomato, dried                      0.036200  14.300     
0.200   TmtoFT

08003781 8    Tomato, dried-babyfood             0.036200  14.300     
0.200   TmtoFT

08003790 8    Tomato, juice                      0.036200   1.500     
0.200   TmtoFT

95003800 O    Tomato, Tree                       0.010000   1.000     
1.000   FHE

15003810 15   Triticale, flour                   0.007000   1.000     
1.000   WhtDet

15003811 15   Triticale, flour-babyfood          0.007000   1.000     
1.000   WhtDet

50003820 P    Turkey, meat                       0.010000   1.000     
1.000   TolLvl

50003821 P    Turkey, meat-babyfood              0.010000   1.000     
1.000   TolLvl

50003830 P    Turkey, liver                      0.010000   1.000     
1.000   TolLvl

50003831 P    Turkey, liver-babyfood             0.010000   1.000     
1.000   TolLvl

50003840 P    Turkey, meat byproducts            0.010000   1.000     
1.000   TolLvl

50003841 P    Turkey, meat byproducts-babyfood   0.010000   1.000     
1.000   TolLvl

50003850 P    Turkey, fat                        0.030000   1.000     
1.000   TolLvl

50003851 P    Turkey, fat-babyfood               0.030000   1.000     
1.000   TolLvl

50003860 P    Turkey, skin                       0.030000   1.000     
1.000   TolLvl

50003861 P    Turkey, skin-babyfood              0.030000   1.000     
1.000   TolLvl

01033870 1CD  Turmeric                           0.020000   1.000     
1.000   TolLvl

01013880 1AB  Turnip, roots                      0.010000   1.000     
1.000   FHE

05023890 5B   Turnip, greens                     0.010000   1.000     
1.000   FHE

95003900 O    Vinegar                            0.010000   1.000     
1.000   FHE

14003910 14   Walnut                             0.010000   1.000     
0.050   TolLvl

86010000 O    Water, direct, all sources         0.000100   1.000     
1.000   

86020000 O    Water, indirect, all sources       0.000100   1.000     
1.000   

95003970 O    Water chestnut                     0.010000   1.000     
1.000   FHE

95003980 O    Watercress                         0.010000   1.000     
1.000   FHE

09013990 9A   Watermelon                         0.016300   1.000     
1.000   CntlFT

09014000 9A   Watermelon, juice                  0.016300   1.000     
1.000   CntlFT

15004010 15   Wheat, grain                       0.000100   1.000     
1.000   WhetPD

15004011 15   Wheat, grain-babyfood              0.000100   1.000     
1.000   WhetPD

15004020 15   Wheat, flour                       0.000100   1.000     
1.000   WhetPD

15004021 15   Wheat, flour-babyfood              0.000100   1.000     
1.000   WhetPD

15004030 15   Wheat, germ                        0.000100   1.000     
1.000   WhetPD

15004040 15   Wheat, bran                        0.000100   3.000     
1.000   WhetPD

15004050 15   Wild rice                          0.003500   1.000     
0.150   RiceFT

01034060 1CD  Yam, true                          0.020000   1.000     
1.000   TolLvl

01034070 1CD  Yam bean                           0.020000   1.000     
1.000   TolLvl

Attachment 5:	Chronic Dietary Analysis (Food + Water) Results file.

U.S. Environmental Protection Agency                                
Ver. 2.00

DEEM-FCID Chronic analysis for LAMBDA CYHALOTHRIN               (1994-98
data)

Residue file name: C:\Documents and Settings\aparmar\Desktop\Revised
Water\Lambda NU Chronic.R98

                                                     Adjustment factor
#2 used.

Analysis Date 11-30-2006/11:50:48     Residue file dated:
11-30-2006/10:58:41/8

Reference dose (RfD, Chronic) = .001 mg/kg bw/day

COMMENT 1: including FHE

========================================================================
=======

                    Total exposure by population subgroup

------------------------------------------------------------------------
-------

                                                    Total Exposure

                                        
-----------------------------------

          Population                         mg/kg             Percent
of   

           Subgroup                       body wt/day             Rfd   
   

--------------------------------------   -------------      
---------------

U.S. Population (total)                     0.000173               
17.3%

U.S. Population (spring season)             0.000179               
17.9%

U.S. Population (summer season)             0.000181               
18.1%

U.S. Population (autumn season)             0.000166               
16.6%

U.S. Population (winter season)             0.000166               
16.6%

Northeast region                            0.000178               
17.8%

Midwest region                              0.000174               
17.4%

Southern region                             0.000160               
16.0%

Western region                              0.000188               
18.8%

Hispanics                                   0.000190               
19.0%

Non-hispanic whites                         0.000171               
17.1%

Non-hispanic blacks                         0.000160               
16.0%

Non-hisp/non-white/non-black                0.000204               
20.4%

All infants (< 1 year)                      0.000222               
22.2%

Nursing infants                             0.000096                
9.6%

Non-nursing infants                         0.000270               
27.0%

Children 1-6  yrs                           0.000400               
40.0%

Children 7-12 yrs                           0.000209               
20.9%

Females 13-19 (not preg or nursing)         0.000112               
11.2%

Females 20+ (not preg or nursing)           0.000119               
11.9%

Females 13-50 yrs                           0.000133               
13.3%

Females 13+ (preg/not nursing)              0.000124               
12.4%

Females 13+ (nursing)                       0.000151               
15.1%

Males 13-19 yrs                             0.000148               
14.8%

Males 20+ yrs                               0.000168               
16.8%

Seniors 55+                                 0.000123               
12.3%

Children 1-2 yrs                            0.000503               
50.3%

Children 3-5 yrs                            0.000367               
36.7%

Children 6-12 yrs                           0.000222               
22.2%

Youth 13-19 yrs                             0.000130               
13.0%

Adults 20-49 yrs                            0.000153               
15.3%

Adults 50+ yrs                              0.000125               
12.5%

Females 13-49 yrs                           0.000121               
12.1%

------------------------------------------------------------------------
-------

Attachment 6:	BEAD Screening Level Usage Analysis for
lambda-cyhalothrin.

Attachment 7:	Processing Factors used for lambda-cyhalothrin Acute and
Chronic Dietary Analysis

Processing Factors used for lambda-cyhalothrin Acute and Chronic Dietary
Analysis

Commodity	Processing Factor	Source

Apples - dried	8.0	DEEM-FCID Default Processing Factor

Apples - juice/cider	1.3	Default Processing Factor

Also used for pear juice

Apple – peeling, cooking, canning study 1	0.08	Processing Study (MRID#
45443104)

Also used for pear processed food forms 

Apricots – dried	6.0	Default Processing Factor

Beef – dried	1.92	Default Processing Factor

Canola – oil 1	2.3	Processing Study (MRID# 45443103)

Cherries – juice	1.5	Default Processing Factor

Corn grain - sugar/hfcs	1.5	Default Processing Factor

Onions - dehydrated or dried	9.0	Default Processing Factor

Peaches – peeling and canning study 1	0.04	Processing Study (MRID#
45443105)

Also used for apricot processed food forms

Peaches – dried	7.0	Default Processing Factor

Peanuts – butter	1.89	Default Processing Factor

Pears – dried	6.25	Default Processing Factor

Plums – prunes (dried) processing study 1	1.4	Processing Study (MRID#
45007007)

Plums - prunes (juice)	1.4	Default Processing Factor

Potatoes/White – dry	6.5	Default Processing Factor

Tomatoes – dried	14.3	Default Processing Factor

Tomatoes – juice	1.5	Default Processing Factor

Tomatoes - paste	5.4	Default Processing Factor

Tomatoes - puree	3.3	Default Processing Factor

Wheat – bran processing study 2	3	Processing Study (MRID# 433308-01)

1 - These processing studies are reviewed in “Request for the Use of
Lambda-Cyhalothrin in/on Canola, Pome Fruits, Stone Fruits, Tree Nuts,
Almond Hulls, and Tobacco including Apple and Peach Cooking Studies.
Evaluation of Analytical Method and Magnitude of the Residue Data”
(PP#0F6092, DP Barcode: D262858, D276160 W. Cutchin, Jun 27 2002).

2 - This processing study is reviewed in “Cyhalothrin. Anticipated
Residues for Dietary Risk Assessment. CBTS#'s 14,274, 14,415, and
14,558” (9F3770 and 7F3560, D206401 and D208492, J. Morales, Dec 16
1994).

Attachment 8:	Anticipated Residues Summary Table

RAC	Deem Food

Forms	Blending Classification	Data

Source	No. of

Samples	No. of

Detectable

Residues	LOD or LOQ	%CT	Processing

Factors	Anticipated Residue Estimates/Tolerance

	Acute (Tol., AR, RDF)	Chronic (Tol., AR)

	Max	Avg

	Crop Group O: Other

Avocado	All	NB	Avocado FT

MRID:

44325701

45568001	12	12	0.01	100	100	--	RDF #16	0.0725

Cottonseed (oil, oil-babyfood)	All	B	Cotton FT

MRID:

00153043	5	5	0.01	10	10	--	Blended

0.02	Blended

0.02

Hop	All	B	Hop FT

MRID:

41614605

41614606

41614607

42172306

42172307

42182302	3	3	0.01	100	100	--	Blended 

3.86	Blended

3.86

Peanut (peanut, oil)	All	B	Peanut FT

MRID: 42273202	12	12	0.02	10	5	--	Blended

0.04	Blended

0.04

Peanut, butter	All	B	Peanut FT

MRID: 42273202	12	12	0.02	10	5	1.890	Blended

0.04	Blended

0.04

Sugercane (sugar, sugar-babyfood, molasses, molasses-babyfood)	All	B
Sugarcane FT

MRID:

44325709

45568001	18	18	0.01	10	5	--	Blended

0.0192	Blended

0.0192

Water (direct, indirect)	All	N/A	EFED	--	--	--	--	--	--	0.005350	0.0001

Crop Group M: Meat

Beef. meat (all beef commodities except beef, meat-dried)	All	N/A	Beef
Fat Market Basket Data	232	16	0.0015	--	--	--	RDF #9	0.0017

Beef, meat-dried	All	N/A	Beef Fat Market Basket Data	232	16	0.0015	--	--
1.920	RDF #9	0.0017

Goat (all goat commodities)	All	N/A	Beef Fat Market Basket Data	232	16
0.0015	--	--	--	RDF #9	0.0017

Horse, meat	All	N/A	Beef Fat Market Basket Data	232	16	0.0015	--	--	--
RDF #9	0.0017

Game, meat	All	N/A	Beef Fat Market Basket Data	232	16	0.0015	--	--	--
RDF #9	0.0017

Pork (all pork commodities)	All	N/A	Beef Fat Market Basket Data	232	16
0.0015	--	--	--	RDF #9	0.0017

Rabbit, meat	All	N/A	Beef Fat Market Basket Data	232	16	0.0015	--	--	--
RDF #9	0.0017

Sheep (all sheep commodities)	All	N/A	Beef Fat Market Basket Data	232	16
0.0015	--	--	--	RDF #9	0.0017

Crop Group P: Poultry

Chicken (meat, meat-babyfood, liver, meat byproducts, meat
byproducts-babyfood)	All	N/A	Tolerance	--	--	--	--	--	--	Tolerance

0.01	Tolerance

0.01

Chicken (fat, fat-babyfood, skin, skin-babyfood)	All	N/A	Tolerance	--	--
--	--	--	--	Tolerance

0.03	Tolerance

0.03

Egg (All egg commodities)	All	N/A	Tolerance	--	--	--	--	--	--	Tolerance

0.01	Tolerance

0.01

Poultry (other meat, other liver, other meat byproducts) 	All	N/A
Tolerance	--	--	--	--	--	--	Tolerance

0.01	Tolerance

0.01

Poultry (other fat, other skin)	All	N/A	Tolerance	--	--	--	--	--	--
Tolerance

0.03	Tolerance

0.03

Turkey (meat, meat babyfood, liver, liver babyfood, meat byproducts,
meat byproducts-babyfood)	All	N/A	Tolerance	--	--	--	--	--	--	Tolerance

0.01	Tolerance

0.01

Turkey (fat, fat-babyfood, skin, skin-babyfood)	All	N/A	Tolerance	--	--
--	--	--	--	Tolerance

0.03	Tolerance

0.03

Crop Group D: Dairy Products

Milk (all milk commodities)	All	N/A	Butter PDP 2003	731	422	0.0028	--	--
--	RDF #21	0.0065

Crop Group 1C: Tuberous and Corm Vegetable

Potato, dry (all potato dry commodities)	All	B	Potato FT

MRID:

46665304	32	0	0.01	100	100	6.5	RDF #26	Blended

0.01

Potato (chips, flour, flour-babyfood, tuber w/peel, tuber
w/peel-babyfood, tuber w/o peel, tuber w/o peel-babyfood)	All	NB/PB
Potato FT

MRID:

46665304	32	0	0.01	100	100	--	RDF #26	0.01

Arrowroot (flour, flour-babyfood)	All	B	Tolerance	--	--	--	100	100	--
Tolerance

0.02	Tolerance

0.02

Artichoke, Jerusalem	All	NB	Tolerance	--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Cassava (cassava, cassava-babyfood)	All	NB/PB	Tolerance	--	--	--	100	100
--	Tolerance

0.02	Tolerance

0.02

Dasheen, corm	All	NB/PB	Tolerance	--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Ginger (ginger, ginger-babyfood, dried)	All	NB	Tolerance	--	--	--	100
100	--	Tolerance

0.02	Tolerance

0.02

Sweet potato (sweet potato, sweet potato-babyfood)	All	NB/PB	Tolerance
--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Tanier, corm	All	NB/PB	Tolerance	--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Tumeric	All	NB	Tolerance	--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Yam (true, bean)	All	NB/PB	Tolerance	--	--	--	100	100	--	Tolerance

0.02	Tolerance

0.02

Crop Group 3: Bulb Vegetable

Garlic (all garlic commodities)	All	NB/PB	Onion PDP 2002 - 2003	1049	0
0.0035	30	10	--	RDF #23	0.0004

Onion (dry bulb, dry bulb-babyfood)	All	NB/PB	Onion PDP 2002 - 2003	1049
0	0.0035	55	50	--	RDF #3	0.0018

Onion (dry bulb dried, dry bulb dried-babyfood)	All	B	Onion PDP 2002 -
2003	1049	0	0.0035	55	50	9.0	Blended

0.0035	Blended

0.0018

Crop Group 4A: Leafy Greens

Lettuce (head, leaf)	All	NB/PB	Lettuce PDP 2004 - 2005	1054	102	0.0030
45	30	--	RDF #4	0.0073

Crop Group 5A: Brassica (Head and Stem)

Broccoli (broccoli, broccoli-babyfood, Chinese)	All	NB/PB	Broccoli PDP
2002	522	1	0.0050	20	10	--	RDF #5	0.0005

Brussels sprouts	All	PB	Broccoli PDP 2002	522	1	0.0050	20	10	--	RDF #5
0.0005

Cabbage (cabbage, Chinese bok choy, Chinese napa)	All	NB/PB	Cabbage FT

MRID:

41737006	11	11	0.01	45	30	--	RDF #6	0.0236

Cabbage, Chinese, mustard	All	NB/PB	Cabbage FT

MRID:

41737006	11	11	0.01	45	30	--	RDF #6	0.0236

Cauliflower	All	NB/PB	Cauliflower PDP 2004 - 2005	926	0	0.0084	30	20	--
RDF #20	0.0017

Kohlrabi	All	NB/PB	Cabbage FT

MRID:

41737006	11	11	0.01	45	30	--	RDF #6	0.0236

Crop Group 6: Legume Vegetable

Bean, snap (succulent, succulent babyfood)	All	PB	Bean, Succulent FT

MRID:

44325706	12	12	0.01	20	10	--	RDF #19	0.01

Pea, edible podded, succulent	All	PB	Pea PDP 2002 - 2003	521	0	0.0075
2.5	1	--	RDF #29	0.0001

Bean, succulent	All	PB	Bean, Succulent FT

MRID:

44325706	12	12	0.01	20	10	--	RDF #19	0.01

Pea, succulent	All	PB	Pea PDP 2002 - 2003	521	0	0.0075	2.5	1	--	RDF #29
0.0001

Bean, dry	All	B	Bean, Dry FT

MRID: 44325706

45568001	18	18	0.01	2.5	1	--	Blended

0.0103	Blended

0.0103

Pea, dry	All	B	Pea, Dry FT

MRID:

44325706

45568001	10	10	0.01	2.5	1	--	Blended

0.0175	Blended

0.0175

Soybean (all soybean commodities)	All	B	Soybean PDP 2005	368	0	0.0030	10
5	--	Blended

0.02	Blended

0.0001

Crop Group 8: Fruiting Vegetable

Eggplant	All	NB	Tolerance level	--	--	--	100	100	--	Tolerance

0.2	Tolerance

0.2

Okra	All	NB/PB	Tolerance level	--	--	--	100	100	--	Tolerance

0.2	Tolerance

0.2

Pepper, bell (bell, bell-babyfood, dried, dried-babyfood)	All	NB/PB	Bell
Pepper PDP 2002 & 2004	1485	45	0.0026	15	5	--	RDF #17	0.0005

Pepper, nonbell (nonbell, nonbell-babyfood, dried)	All	NB/PB	Non-Bell
Pepper FT

MRID: 44325702	6	6	0.01	15	5	--	RDF #18	0.0833

Tomatillo	All	NB/PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	--	RDF #7	0.0362

Tomato (tomato, tomato-babyfood)	All	NB/PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	--	RDF #7	0.0362

Tomato, paste (paste, paste-babyfood) 	All	PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	5.4	RDF #7	0.0362

Tomato, puree (puree, puree-babyfood)	All	PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	3.3	RDF #7	0.0362

Tomato, dried (dried, dried-babyfood)	All	PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	14.3	RDF #7	0.0362

Tomato, juice	All	PB	Tomato FT

MRID:

41737007	13	13	0.01	20	20	1.5	RDF #7	0.0362

Crop Group 9: Cucurbit Vegetables

Balsam pear	All	NB/PB	Cucumber FT

MRID:

46665302	14	8	0.01	100	100	--	RDF #25	0.0143

Cantaloupe	All	NB/PB	Cantaloupe FT

MRID:

46665301	12	6	0.01	100	100	--	RDF #24	0.0163

Casaba	All	NB	CantaloupeFT

MRID:

46665301	12	6	0.01	100	100	--	RDF #24	0.0163

Chayote, fruit	All	NB	Squash FT

MRID:

46665303	10	5	0.01	100	100	--	RDF #27	0.0205

Chinese waxgourd	All	NB	Cucumber FT

MRID:

46665302	14	8	0.01	100	100	--	RDF #25	0.0143

Cucumber	All	NB/PB	Cucumber FT

MRID:

46665302	14	8	0.01	100	100	--	RDF #25	0.0143

Honeydew melon	All	NB	Cantaloupe FT

MRID:

46665301	12	6	0.01	100	100	--	RDF #24	0.0163

Pumpkin (pumpkin, seed)	All	NB/PB	Squash FT

MRID:

46665303	10	5	0.01	100	100	--	RDF #27	0.0205

Squash (summer, summer-babyfood, winter, winter-babyfood)	All	NB/PB
Squash FT

MRID:

46665303	10	5	0.01	100	100	--	RDF #27	0.0205

Watermelon (watermelon, juice)	All	NB/PB	Cantaloupe FT

MRID:

46665301	12	6	0.01	100	100	--	RDF #24	0.0163

Crop Group 11: Pome Fruits

Apple, fruit with peel	Uncooked	NB/PB	Apple PDP 2004 - 2005	1056	12
0.0068	10	5	--	RDF #10	0.0004

Apple, fruit with peel	Cooked	NB/PB	Apple PDP 2004 - 2005	1056	12	0.0068
10	5	.08	RDF #10	0.0004

Apple, peeled fruit	Uncooked	NB/PB	Apple PDP 2004 - 2005	1056	12	0.0068
10	5	--	RDF #10	0.0004

Apple, peeled fruit	Cooked	NB/PB	Apple PDP 2004 - 2005	1056	12	0.0068	10
5	.08	RDF #10	0.0004

Apple, peeled fruit-babyfood	Cooked	NB/PB	Apple PDP 2004 - 2005	1056	12
0.0068	10	5	.08	RDF #10	0.0004

Apple, dried (dried, dried-babyfood)	All	B	Apple PDP 2004 - 2005	1056	12
0.0068	10	5	8.0	RDF #22	0.0004

Apple, juice (juice, juice-babyfood)	All	PB	Apple PDP 2004 - 2005	1056
12	0.0068	10	5	1.3	RDF #10	0.0004

Apple, sauce	Uncooked	PB	Apple PDP 2004 - 2005	1056	12	0.0068	10	5	--
RDF #10	0.0004

Apple, sauce	Cooked	PB	Apple PDP 2004 - 2005	1056	12	0.0068	10	5	.08	RDF
#10	0.0004

Apple, sauce-babyfood	All	PB	Apple PDP 2004 - 2005	1056	12	0.0068	10	5
.08	RDF #10	0.0004

Crabapple	All	PB	Apple PDP 2004 - 2005	1056	12	0.0068	100	100	--	Highest
Apple PDP Detect Value

0.033	Highest Apple PDP Detect Value

0.033

Loquat	All	NB	Pear PDP 2004 - 2005	721	0	0.0075	100	100	--	Pear ½ LOD
Value

0.0075	Pear ½ LOD Value

0.0075

Pear	Uncooked	NB	Pear PDP 2004 - 2005	721	0	0.0075	30	15	--	RDF #11
0.0011

Pear	Cooked	NB/PB	Pear PDP 2004 - 2005	721	0	0.0075	30	15	.08	RDF #11
0.0011

Pear-babyfood	All	PB	Pear PDP 2004 - 2005	721	0	0.0075	30	15	.08	RDF #11
0.0011

Pear, dried	All	PB	Pear PDP 2004 - 2005	721	0	0.0075	30	15	6.250	RDF #11
0.0011

Pear, juice (juice, juice-babyfood)	All	PB	Pear PDP 2004 - 2005	721	0
0.0075	30	15	1.3	RDF #11	0.0011

Quince	All	NB	Pear PDP 2004 - 2005	721	0	0.0075	100	100	--	Pear ½ LOD
Value

0.0075	Pear ½ LOD Value

0.0075

Crop Group 12: Stone Fruits

Apricot	Uncooked	NB	Peach PDP 2002	563	1	0.0015	100	100	--	Peach Highest
Detect Value

0.005	Peach Highest Detect Value

0.005

Apricot	Cooked	NB/PB	Peach PDP 2002	563	1	0.0015	100	100	.04	Peach
Highest Detect Value

0.005	Peach Highest Detect Value

0.005

Apricot, babyfood	All	NB/PB	Peach PDP 2002	563	1	0.0015	100	100	.04
Peach Highest Detect Value

0.005	Peach Highest Detect Value

0.005

Apricot, dried	All	PB	Peach PDP 2002	563	1	0.0015	100	100	6.0	Peach
Highest Detect Value

0.005	Peach Highest Detect Value

0.005

Apricot, juice (juice, juice-babyfood)	All	PB	Peach PDP 2002	563	1
0.0015	100	100	--	Peach Highest Detect Value

0.005	Peach Highest Detect Value

0.005

Cherry (cherry, cherry-babyfood)	All	PB	FT

MRID: 45007004

45568001	18	18	0.01	15	5	--	RDF #12	0.1161

Cherry, juice (juice, juice-babyfood)	All	PB	FT

MRID: 45007004

45568001	18	18	0.01	15	5	1.5	RDF #12	0.1161

Nectarine	All	NB	Peach PDP 2002	563	1	0.0015	100	100	--	Highest Peach
Detect Value

0.005	Highest Peach Detect Value

0.005

Peach	Uncooked	NB	Peach PDP 2002	563	1	0.0015	10	5	--	RDF #13	0.0001

Peach	Cooked	NB/PB	Peach PDP 2002	563	1	0.0015	10	5	.04	RDF #13	0.0001

Peach, babyfood	All	NB/PB	Peach PDP 2002	563	1	0.0015	10	5	.04	RDF #13
0.0001

Peach, dried (dried, dried-babyfood)	All	PB	Peach PDP 2002	563	1	0.0015
10	5	7.0	RDF #13	0.0001

Peach, juice (juice, juice-babyfood)	All	PB	Peach PDP 2002	563	1	0.0015
10	5	--	RDF #13	0.0001

Plum (plum, plum-babyfood)	All	NB/PB	Plum FT

MRID: 45007006

45568001	18	18	0.01	5	5	--	RDF #14	0.0372

Plum, prune, fresh (fresh, fresh-babyfood)	All	NB/PB	Plum FT

MRID: 45007006

45568001	18	18	0.01	5	5	--	RDF #14	0.0372

Plum, prune, dried (dried, dried-babyfood)	All	PB	Plum FT

MRID: 45007006

45568001	18	18	0.01	5	5	1.4	RDF #14	0.0372

Plum, prune, juice (juice, juice-babyfood)	All	PB	Plum FT

MRID: 45007006

45568001	18	18	0.01	5	5	1.4	RDF #14	0.0372

Crop Group 14: Tree nuts

Almond (almond, almond-babyfood, oil, oil-babyfood)	All	PB	Almond FT

MRID: 45007008

45568001	10	0	0.01	5	5	--	RDF #30	0.01

Brazil nut, Butternut, Cashew, Chestnut, Filbert, Filbert Oil, Hickory
nut, Macadamia nut, Pistachio, Walnut	All	

PB	Tolerance Level	--	--	--	100	100	--	Tolerance

0.05	Tolerance

0.05

Pecan	All	PB	Pecan FT

MRID:

45007009

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Highest Wheat Detect Value

0.007	Highest Wheat Detect Value

0.007

Barley, bran	All	B	Wheat PDP 2005	674	1	0.0020	100	100	3.0	Highest Wheat
Detect Value

0.007	Highest Wheat Detect Value

0.007

Buckwheat (buckwheat, flour)	All	B	Wheat PDP 2005	674	1	0.0020	100	100
--	Highest Wheat Detect Value

0.007	Highest Wheat Detect Value

0.007

Corn, field (all corn field commodities except syrup)	All	B	Corn, Field
FT

MRID:

42253703	4	4	0.01

	2.5	1	--	Blended

0.02	Blended

0.02

Corn, field, syrup	All	B	Corn, Field FT

MRID:

42253703	4	4	0.01

	2.5	1	1.5	Blended

0.02	Blended

0.02

Corn, pop	All	B	FT

Mrid

42253703	4	4	0.01	2.5	1	--	Blended

0.02	0.02

Corn, sweet (sweet, sweet-babyfood)	All	NB	Sweet Corn PDP 2002 -2003	915
0	0.0080	60	45	--	RDF #28	0.0036

Oat (all oat commodities except bran)	All	B	Wheat PDP 2005	674	1	0.0020
100	100	--	Highest Wheat Detect Value

0.007	Highest Wheat Detect Value

0.007

Oat, bran	All	B	Wheat PDP 2005	674	1	0.0020	100	100	3.0	Highest Wheat
Detect Value

0.007	Highest Wheat Detect Value

0.007

Rice, white (white, white-babyfood)	All	B	Milled Rice FT

MRID:

44075501

44075502	3	3	0.01	30	15	--	Blended

0.0035	Blended

0.0035

Rice, brown (brown, brown-babyfood)	All	B	Rice FT

MRID:

44075501

44075502	5	5	0.01	30	15	--	Blended

0.346	Blended

0.346

Rice, flour (flour, flour-babyfood)	All	B	Milled Rice

MRID:

44075501

44075502	3	3	0.01	30	15	--	Blended

0.0035	Blended

0.0035

Rice, bran (bran, bran-babyfood)	All	B	Rice FT

MRID:

44075501

44075502	5	5	0.01	30	15	--	Blended

0.346	Blended

0.346

Rye (grain, flour)	All	B	Wheat PDP 2005	674	1	0.0020	100	100	--	Highest
Wheat Detect Value

0.007	Highest Wheat Detect Value

0.007

Sorghum (grain, syrup)	All	B	FT

MRID:

41892402	12	10	0.02	2.5	1	--	Blended

0.0775	Blended

0.0775

Triticale, flour (flour, flour-babyfood)	All	B	Wheat PDP 2005	674	1
0.0020	100	100	--	Highest Wheat Detect Value

0.007	Highest Wheat Detect Value

0.007

Wheat (all wheat commodites except bran)	All	B	Wheat PDP 2005	674	1
0.0020	2.5 	1	--	RDF #8	Blended

0.0001

Wheat, bran	All	B	Wheat PDP 2005	674	1	0.0020	2.5	1	3.0	RDF #8	Blended

0.0001

Wild rice 	All	B	Milled Rice

FT

MRID:

44075501

44075502	5	5	0.01	30	15	--	Blended

0.0035	Blended

0.0035

Crop Group 20: Oilseeds

Rapeseed, oil	All	B	Canola FT

MRID: 45032401

45443101

45443102	32	22	0.01	2.5	1	2.3	Blended

0.102	Blended 

0.102

Sunflower, seed	All	PB	Sunflower FT

MRID:

43296302	5	5	0.01	20	10	--	RDF #1	0.039

Sunflower, oil	All	B	Sunflower FT

MRID:

43296302	5	5	0.01	20	10	0.2	Blended

0.039	Blended

0.039

Lambda-Cyhalothrin	Dietary Exposure Assessment	DP Number: 334944	

PC Code:  128897	

________________________________________________________________________
______________	

Page   PAGE  65  of   NUMPAGES  65 

Lambda-Cyhalothrin	Dietary Exposure Assessment	DP Number: 334944	

PC Code:  128897	

________________________________________________________________________
______________	

Lambda-Cyhalothrin	Dietary Exposure Assessment	DP Number: 334944	

PC Code:  128897	

________________________________________________________________________
______________