cometadata/datacite-titles-descriptions-related-identifiers huggingface dataset:
DOI: 10.6084/m9.figshare.29141678.v1
title: Cai_ED_Fig.2.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.15468/dl.kpstbc
title: Occurrence Download

description: A dataset containing 89742 species occurrences available in GBIF matching the query:
{
 "and" : [
 "TaxonKey is Meles meles (Linnaeus, 1758)",
 "HasCoordinate is true",
 "HasGeospatialIssue is false",
 "Geometry POLYGON((6.216967 45.590978, 10.741974 45.590978, 10.741974 47.791016, 6.216967 47.791016, 6.216967 45.590978))",
 "Year is greater than or equal to 2000",
 "Year is less than or equal to 2023"
 ]
}

 The dataset includes 89742 records from 54 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001726-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.15468/dl.hstgrr
title: Occurrence Download

description: A dataset containing 74506 species occurrences available in GBIF matching the query:
{
 "and" : [
 "Geometry POLYGON((-88.7715 48.57438,-88.95374 48.29372,-88.74089 48.34363,-88.63352 48.50798,-88.6307 48.57014,-88.7715 48.57438))",
 "OccurrenceStatus is Present"
 ]
}

 The dataset includes 74506 records from 142 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001721-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.5517/ccdc.csd.cc2llq42
title: CCDC 2401264: Experimental Crystal Structure Determination

description: Related Article: Michael J. Stopper, Akachukwu D. Obi, Haleigh R. Machost, Noah D. McMillion, Andrew Molino, Emma N. Cook, Asa W. Nichols, Lucas A. Freeman, Sarah G. Stegner, Diane A. Dickie, David J. D. Wilson, Charles W. Machan, Robert J. Gilliard|2025|Inorg.Chem.|64|3875|doi:10.1021/acs.inorgchem.4c05030
description: An entry from the Cambridge Structural Database, the world’s repository for small molecule crystal structures. The entry contains experimental data from a crystal diffraction study. The deposited dataset for this entry is freely available from the CCDC and typically includes 3D coordinates, cell parameters, space group, experimental conditions and quality measures.
DOI: 10.15468/dl.9wd5df
title: Occurrence Download

description: A dataset containing 763469 species occurrences available in GBIF matching the query:
{
 "and" : [
 "TaxonKey is one of (Aphidius ervi Haliday, 1834, Aphidoletes aphidimyza Rondani, 1848, Ophiobolus fruticum (Roberge ex Desm.) Sacc., Pyrenopeziza compressula Rehm, Gampsocoris punctipes (Germar, 1822), Travtrema ovalis (Byrd & Roudabush, 1939), Ochetosoma aniarum, Pneumatophilus leidyi, Kiricephalus coarctatus (Diesing, 1850), Entonyssus javanicus Fain, 1961, Ricinus polioptilus Carriker, 1964, Eana cottiana (Chrétien, 1898), Trichosirocalus briesei Alonso-Zarazaga & Sánchez-Ruiz, 2002, Leiognathus equulus (Forsskål, 1775), Eubleekeria splendens (Cuvier, 1829), Pagrus caeruleostictus (Valenciennes, 1830), Chloroscombrus chrysurus (Linnaeus, 1766), Pagrus pagrus (Linnaeus, 1758), Calamus calamus (Valenciennes, 1830), Curvularia crepinii (Westend.) Boedijn, Chelinidea canyona Hamlin, 1923, Alberada parabates, Eurythmia hospitella Zeller, 1875, Scythris mixaula Meyrick, 1916, Cacama variegata Davis, 1919, Icterus pustulatus graysonii Cassin, 1867, Terrapene ornata luteola Smith & Ramsey, 1952, Chelinidea tabulata (Burmeister, 1835), Cacama valvata (Uhler, 1888), Acmaeodera ligulata Cazier, 1940, Smyrna blomfildia datis Fruhstorfer, 1908, Narnia femorata Stål, 1862, Stictomyia longicornis Bigot, 1885, Calothorax pulcher Gould, 1859, Nitops pallipennis (Say, 1823), Passerina amoena (Say, 1822), Campylorhynchus yucatanicus (Hellmayr, 1934), Terrapene triunguis (Agassiz, 1857), Macrogalea candida (Smith, 1879), Hemicriconemoides chitwoodi Esser, 1960, Pachyneuron mucronatum Girault, 1917, Brachymeria pedalis (Cresson, 1872), Teloschistes exilis (Mich.) Vain., Acmaeoderoides insignis (Horn, 1894), Xylocopa darwini Cockerell, 1926, Dactylopius confusus (Cockerell, 1893), Cactodera cacti (Filipjev & Schuurmans Stekhoven, 1941) Krall & Krall, 1978, Ovis canadensis Shaw, 1804, Coccophagoides kuwanae (Silvestri, 1927), Istiophorus albicans (Latreille, 1804))",
 "HasCoordinate is true",
 "HasGeospatialIssue is false"
 ]
}

 The dataset includes 763469 records from 761 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001717-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.6084/m9.figshare.29141675
title: Cai_ED_Fig.3.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.6084/m9.figshare.29141675.v1
title: Cai_ED_Fig.3.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.15468/dl.epvskp
title: Occurrence Download

description: A dataset containing 42328 species occurrences available in GBIF matching the query:
{
 "and" : [
 "DatasetKey is Observation.org, Nature data from around the World",
 "GadmGid is DEU.10_1",
 "HasCoordinate is true",
 "HasGeospatialIssue is false",
 "License is CC-BY-NC 4.0",
 "TaxonKey is Amphibia",
 "Year 2000-2025"
 ]
}

 The dataset includes 42328 records from 1 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001728-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.6084/m9.figshare.29141672
title: Cai_ED_Fig.4.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.6084/m9.figshare.29141672.v1
title: Cai_ED_Fig.4.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.34780/ct7sdw86
title: Anna Széscényi-Nagy et al., Ancient population genetics of the 6000–4000 cal BC period of the Carpathian Basin. Supplementary Figures and Tables

description: The supplementary Figures and Tables are available as digital supplements. Figures 1–8 and Tables 1–9, 12–14, 16 and 17 are additionally printed.
DOI: 10.15468/dl.p8pxqb
title: Occurrence Download

description: A dataset listing the 16 species recorded in GBIF matching the query:
{
 "and" : [
 "GadmGid is COL.28_2",
 "TaxonKey is Adiantum L."
 ]
}

 The dataset's 16 records were derived from 24 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001729-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.34740/kaggle/dsv/11959033
title: Peer-to-Peer Boliviano (BOB) Exchange Data
DOI: 10.6084/m9.figshare.29141669
title: Cai_ED_Fig.5.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.6084/m9.figshare.29141669.v1
title: Cai_ED_Fig.5.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.15468/dl.74ftas
title: Occurrence Download

description: A dataset containing 720 species occurrences available in GBIF matching the query:
{
 "TaxonKey" : [
 "is Arthonia phaeophysciae Grube & Matzer"
 ]
}

 The dataset includes 720 records from 46 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001731-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.15468/dl.qze8yz
title: Occurrence Download

description: A dataset containing 8 species occurrences available in GBIF matching the query:
{
 "and" : [
 "HasCoordinate is true",
 "HasGeospatialIssue is false",
 "TaxonKey is Eleutherodactylus maurus Hedges, 1989",
 "Year 1960-2025"
 ]
}

 The dataset includes 8 records from 2 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001732-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.5281/zenodo.15236703
title: Oak woodlands and urban green spaces: Landscape management for a forest specialist bat, the Leisler's bat (Nyctalus leisleri)

description: European forests have been intensively managed for a long time, threatening manyforest-bound wildlife species, such as the Leisler's bat (Nyctalus leisleri). This rarespecies has been observed in deciduous forests, but we lack conclusive landscapescalemanagement recommendations for continental Europe. We therefore tracked themovements of 32 adult Leisler's bats with miniaturised Global Positioning System(GPS) loggers in two consecutive summers in a landscape that consists of a mosaic ofwoodland, forest plantations and farmland and in which wind energy production isexpanding. We then analysed the habitat preferences of bats and how they interactwith local wind turbines using an integrated step selection function in which wedifferentiated between roosting, commuting and foraging. In short, most spatialpositions of Leisler's bats overlapped with the rotor-swept zone of local wind turbines,indicating that this species is vulnerable at turbines. Further, Leisler’s bats preferredoak woodlands and urban spaces, but avoided coniferous forests. For roosting,Leisler’s bats preferred urban areas, probably because old trees were available alonglanes or in churchyards. We call for careful landscape-scale management of oakwoodlands and urban green spaces in Europe, particularly the preservation of old treesto support populations of Leisler’s bats and other forest-affiliated bats. Furthermore,wind turbines should be sited well away from Leisler's bat colonies, as the flight altitudeof Leisler's bats overlaps with the operating range of wind turbines, putting them at riskof being attracted to wind turbines during foraging trips.
DOI: 10.6084/m9.figshare.29141657
title: Cai_ED_Fig.8.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.6084/m9.figshare.29141657.v1
title: Cai_ED_Fig.8.xlsx

description: Dietary interventions to combat non-communicable diseases focus on optimising food intake but overlook the influence of food structure. Here, we investigate how food structure influences digestion. In a randomised crossover study, ten healthy participants were fitted with nasoenteric tubes that allow simultaneous gastric and duodenal sampling, before consuming iso-nutrient chickpea meals with contrasting cellular structures. Primary outcome is gut hormone response. Secondary outcomes are intestinal content analysis, blood glucose and insulin response, subjective appetite changes and ad libitum energy intake. We show that the ‘broken’ and ‘intact’ cell structures of meals result in different digestive and metabolomic profiles, leading to distinct postprandial gut hormones, glycaemia and satiety responses. ‘Broken' meal structure elicits higher GIP, GLP-1, and blood glycaemia, driven by high starch digestibility and a sharp rise in gastric maltose within 30 minutes. ‘Intact’ meal structure produces a prolonged release of GLP-1 and PYY, elevated duodenal amino acids, and undigested starch at 120 minutes. This work highlights how food structure alters upper gastrointestinal-nutrient-sensing hormones, providing insights into the adverse effects of modern diets on obesity and type 2 diabetes.
DOI: 10.15468/dl.hye5gm
title: Occurrence Download

description: A dataset containing 855197 species occurrences available in GBIF matching the query:
{
 "and" : [
 "Continent is Europe",
 "HasCoordinate is true",
 "HasGeospatialIssue is false",
 "TaxonKey is Passer domesticus (Linnaeus, 1758)",
 "Year 1990-2009"
 ]
}

 The dataset includes 855197 records from 914 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0001707-250525065834625/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.3535/5c9-c5d-4sq
title: Hymenachne pernambucensis (Spreng.) Zuloaga

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/zgv-2vq-amc
title: Hymenachne pernambucensis (Spreng.) Zuloaga

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/gy4-99e-0nd
title: Erianthus asper Nees

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/7dm-rl5-yqf
title: Lasiacis divaricata var. austroamericana Davidse

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/bv4-b6q-s5r
title: Lasiacis divaricata var. austroamericana Davidse

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.15468/dl.ufzddh
title: Occurrence Download

description: A dataset containing 5 species occurrences available in GBIF matching the query:
{
 "and" : [
 "TaxonKey is Axonopus fissifolius",
 "Country is Samoa",
 "HasCoordinate is true"
 ]
}

 The dataset includes 5 records from 1 constituent datasets; see https://api.gbif.org/v1/occurrence/download/0067203-250717081556266/datasets/export for details.
 
Data from some individual datasets included in this download may be licensed under less restrictive terms.
DOI: 10.3535/fw7-n7h-5v6
title: Erianthus asper Nees

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/g28-hyk-2h8
title: Setaria tenax (Rich.) Desv.

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/nav-lyp-qst
title: Setaria tenax (Rich.) Desv.

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/z1v-sk4-0al
title: Apochloa poliophylla (Renvoize & Zuloaga) Zuloaga & Morrone

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/727-3eg-24g
title: Hymenachne pernambucensis (Spreng.) Zuloaga

description: Digital Specimen for the physical specimen hosted at University of Graz.
DOI: 10.3535/g2m-v14-jb2
title: Erianthus angustifolius Nees

description: Digital Specimen for the physical specimen hosted at University of Graz.