cometadata/datacite-titles-descriptions-related-identifiers huggingface dataset:
DOI: 10.6084/m9.figshare.14278491.v1
title: Farm systems, soil chemical properties, and clay dispersion in watershed áreas

description: Abstract: The objective of this work was to evaluate the effect of different farm systems on clay dispersion and its relationship with soil chemical properties and the no-tillage system participatory quality index (IQP), in watershed areas in the west of the state of Paraná, Brazil. The farm systems evaluated were: no-tillage; no-tillage with crop succession; no-tillage with soil disturbance; and conventional system. In addition, the farm systems were evaluated for their IQP. Soil samples were collected at 0.0-0.20-m soil depth, in 40 agricultural areas and in 6 native forests considered as references. The degree of clay dispersion, total organic carbon, pH (CaCl2), exchangeable potassium (K+), available phosphorus (P), exchangeable calcium and magnesium (Ca2++Mg2+), and potential acidity (H+Al3+) were determined. A linear multiple regression model was fitted by the method of least squares. The averages of clay dispersion degree per watershed were compared at 5% probability. The farm systems were compared by Scott-Knott’s test. Soil chemical properties showed a higher influence on clay dispersion than the different farm systems assessed. The no-tillage system alone showed the highest content of organic carbon, which was similar to those of the native areas. The conventional system and the no-tillage system with soil disturbance showed a lower IQP and a higher degree of clay dispersion than the areas with the no-tillage system alone. The IQP allows distinguishing the conventional system from the no-tillage system.
DOI: 10.6084/m9.figshare.14278493
title: Nutritional parameters of female goat kids fed diets containing detoxified castor bean cake

description: Abstract: The objective of this work was to evaluate the effect of replacing soybean meal (SM) by detoxified castor bean cake (DCC), containing different alkaline solutions, on the nutritional parameters of Saanen and Anglo-Nubian female goat (Capra aegagrus hircus) kids. The treatments consisted of three diets: one based on corn and SM; and two with DCC with Ca(OH)2 or NaOH. Intake and digestibility data were analyzed in two phases according to the growth curves of the goats, which showed: a linear accelerated growth (phase I, from 60 to 298 days of life) and a reduction in the intensity of body growth (phase II, from 299 to 345 days). During phase I, the goat kids fed DCC with NaOH showed a lower intake of dry matter (DM) and nutrients. During phase II, there was significant effect of diets on the intake of nutrients, with the exception of ether extract (EE), total digestible nutrients, and metabolizable energy (ME). A diet effect was observed on the digestibility of DM, crude protein, EE, and neutral detergent fiber, mainly for goat kids fed diets with DCC. Despite their lower intake, the diets formulated with DCC do not negatively affect the nutritional performance of female goats kids in both growth phases, since they result in a greater feed efficiency.
DOI: 10.6084/m9.figshare.14278493.v1
title: Nutritional parameters of female goat kids fed diets containing detoxified castor bean cake

description: Abstract: The objective of this work was to evaluate the effect of replacing soybean meal (SM) by detoxified castor bean cake (DCC), containing different alkaline solutions, on the nutritional parameters of Saanen and Anglo-Nubian female goat (Capra aegagrus hircus) kids. The treatments consisted of three diets: one based on corn and SM; and two with DCC with Ca(OH)2 or NaOH. Intake and digestibility data were analyzed in two phases according to the growth curves of the goats, which showed: a linear accelerated growth (phase I, from 60 to 298 days of life) and a reduction in the intensity of body growth (phase II, from 299 to 345 days). During phase I, the goat kids fed DCC with NaOH showed a lower intake of dry matter (DM) and nutrients. During phase II, there was significant effect of diets on the intake of nutrients, with the exception of ether extract (EE), total digestible nutrients, and metabolizable energy (ME). A diet effect was observed on the digestibility of DM, crude protein, EE, and neutral detergent fiber, mainly for goat kids fed diets with DCC. Despite their lower intake, the diets formulated with DCC do not negatively affect the nutritional performance of female goats kids in both growth phases, since they result in a greater feed efficiency.
DOI: 10.6084/m9.figshare.14278496
title: Emission of nitrous oxide in flooded rice cultivation in tropical area of Brazil

description: Abstract: The objective of this work was to evaluate the effects of nitrogen fertilizers on the N dynamics and grain yield in flooded rice (Oryza sativa) cultivation in Brazilian tropical wetland. The experiment was carried out in a randomized complete block design with six treatments, as follows: common and protected urea; topdressing application of N doses (30, 70, and 150 kg ha-1); and one control treatment, without N fertilization. Emissions of N2O-N, global warming potential (pGWP), emission factors (EF) for mineral fertilizers, grain yield, emission intensity, nitrate, ammonium, pH, and potential redox were quantified. Gas sampling was carried out in two crop seasons of rice cultivation and in one off-season. During the flooded period of the two crop seasons, N2O fluxes did not exceed 862.41 μg m-2 h-1 N2O-N; in the off-season, the fluxes varied from -52.95 to 274.34 μg m-2 h-1 N2O-N. Consistent emission peaks were observed in soil draining before harvest, when the highest rate of both N sources was used, and also in the control treatment in the off-season. Protected urea does not reduce N2O emissions or EF. Nitrogen increases the grain yield. Protected urea does not have any effect on the pGWP. The concentrations of NO3- and NH4+ in the soil are not related to N2O fluxes.
DOI: 10.6084/m9.figshare.14278496.v1
title: Emission of nitrous oxide in flooded rice cultivation in tropical area of Brazil

description: Abstract: The objective of this work was to evaluate the effects of nitrogen fertilizers on the N dynamics and grain yield in flooded rice (Oryza sativa) cultivation in Brazilian tropical wetland. The experiment was carried out in a randomized complete block design with six treatments, as follows: common and protected urea; topdressing application of N doses (30, 70, and 150 kg ha-1); and one control treatment, without N fertilization. Emissions of N2O-N, global warming potential (pGWP), emission factors (EF) for mineral fertilizers, grain yield, emission intensity, nitrate, ammonium, pH, and potential redox were quantified. Gas sampling was carried out in two crop seasons of rice cultivation and in one off-season. During the flooded period of the two crop seasons, N2O fluxes did not exceed 862.41 μg m-2 h-1 N2O-N; in the off-season, the fluxes varied from -52.95 to 274.34 μg m-2 h-1 N2O-N. Consistent emission peaks were observed in soil draining before harvest, when the highest rate of both N sources was used, and also in the control treatment in the off-season. Protected urea does not reduce N2O emissions or EF. Nitrogen increases the grain yield. Protected urea does not have any effect on the pGWP. The concentrations of NO3- and NH4+ in the soil are not related to N2O fluxes.
DOI: 10.6084/m9.figshare.14278497
title: Coffee protein profiles during fermentation using different yeast inoculation methods

description: Abstract: The objective of this work was to evaluate the protein profiles of natural and semidry fermented Coffea arabica, either subjected to treatments with different yeast inoculation methods with starter culture or to an uninoculated control. Saccharomyces cerevisiae CCMA 0543 and Candida parapsilosis CCMA 0544 were separately inoculated into coffee by directly spraying the cherries on a terrace or in buckets, for 16 hours before sun drying. Protein quantification showed a significant difference between the protein profiles of the samples collected after natural dry fermentation. The MALDI-TOF MS analysis generated a list of 96 peaks with different mass-to-charge ratios (m/z) in the samples collected at the beginning and the end of fermentation. The highest number of peaks in the natural dry coffee was observed at the end of fermentation in the samples inoculated with S. cerevisiae CCMA 0543, in bucket, and in C. parapsilosis CCMA 0544 sprayed on the terrace. However, in the semidry processed coffee, the highest number of peaks was observed in the initial fermentation, with a decrease in the peptide peaks after fermentation. The fermentation with different microorganisms, processing types, and inoculation methods affects m/z profiles, influencing the types of proteins found in coffee.
DOI: 10.6084/m9.figshare.14278503
title: Roscovitine use for the delay of meiotic progression in prepubertal sheep oocytes

description: Abstract: The objective of this work was to evaluate the efficiency of roscovitine on reversibly inhibiting oocytes from prepubertal sheep at the germinal vesicle (GV) stage, and to investigate the kinetics of meiosis progression after inhibitor removal. Cumulus-oocyte complexes, recovered from Sarda breed lambs aged 30-40 days, were cultured for 6 hours in a maturation medium (control) containing 75 μmol L-1 roscovitine (Rosco) at 38.5°C and 5% CO2. Then, the complexes were subjected to in vitro maturation (IVM) for 18 or 23 hours, in an inhibitor-free medium supplemented with gonadotropins. The evaluation of nuclear configuration by Hoescht staining, under a fluorescence-inverted microscope, showed that 88.7% of the lamb oocytes treated with roscovitine remained at the GV stage, as observed for the immature ones (97.3%) stained after collection. The inhibitory action was reversible; however, the proportion of oocytes (83.3%) at the metaphase-II stage, after 23 hours of IVM, was significantly higher than that observed after 18 hours (29.5%), in which meiosis was still in progression with 34.2% oocytes at metaphase-I, 11.6% oocytes at anaphase-I, and 18.5% oocytes at telophase-I. Roscovitine is efficient to arrest the nuclear maturation in oocytes from prepubertal sheep; however, despite the reversibility, meiosis progression is delayed, requiring more time to be completed.
DOI: 10.6084/m9.figshare.14278500
title: Endophytic bacteria associated with tissue culture and leaves of Plinia peruviana

description: Abstract: The objective of this work was to isolate endophytic bacteria from tissue culture and leaves of jaboticaba (Plinia peruviana) and to evaluate their potential as plant growth-promoting bacteria. The bacteria were isolated from nodal segments grown in vitro and from leaves from a tree under natural conditions, totaling 11 and 54 isolates, respectively. The isolates were characterized by colony morphology. The indolic compounds produced by the isolates, in the presence or absence of 100 mg L-1 tryptophan, were quantified. The greatest producers of these compounds were identified by sequencing the 16S rRNA gene and were inoculated on jaboticaba seeds, using Azospirillum brasilense (Ab-V6) as a positive control. The sensitivity of bacteria to eight antibiotics was also evaluated. All assessed bacteria produced indolic compounds, especially Bacillus sp., with a content of 27.41 μg mL-1. The germination rate of the seeds inoculated with Stenotrophomonas sp. was high - 97.34% compared with that of 74.67% of the negative control. Bacillus sp. and Stenotrophomonas sp. also sped up germination. Chloramphenicol limited the growth of 82% of the isolates, followed by amoxicillin, gentamicin, levofloxacin, and tetracycline, which limited 70%; erythromycin was only effective against 35%. The endophytic bacteria isolated from jaboticaba show characteristics of plant growth-promoting bacteria, and Bacillus sp. and Stenotrophomonas sp., obtained from tissue culture, are capable of enhancing jaboticaba seed germination.
DOI: 10.6084/m9.figshare.14278500.v1
title: Endophytic bacteria associated with tissue culture and leaves of Plinia peruviana

description: Abstract: The objective of this work was to isolate endophytic bacteria from tissue culture and leaves of jaboticaba (Plinia peruviana) and to evaluate their potential as plant growth-promoting bacteria. The bacteria were isolated from nodal segments grown in vitro and from leaves from a tree under natural conditions, totaling 11 and 54 isolates, respectively. The isolates were characterized by colony morphology. The indolic compounds produced by the isolates, in the presence or absence of 100 mg L-1 tryptophan, were quantified. The greatest producers of these compounds were identified by sequencing the 16S rRNA gene and were inoculated on jaboticaba seeds, using Azospirillum brasilense (Ab-V6) as a positive control. The sensitivity of bacteria to eight antibiotics was also evaluated. All assessed bacteria produced indolic compounds, especially Bacillus sp., with a content of 27.41 μg mL-1. The germination rate of the seeds inoculated with Stenotrophomonas sp. was high - 97.34% compared with that of 74.67% of the negative control. Bacillus sp. and Stenotrophomonas sp. also sped up germination. Chloramphenicol limited the growth of 82% of the isolates, followed by amoxicillin, gentamicin, levofloxacin, and tetracycline, which limited 70%; erythromycin was only effective against 35%. The endophytic bacteria isolated from jaboticaba show characteristics of plant growth-promoting bacteria, and Bacillus sp. and Stenotrophomonas sp., obtained from tissue culture, are capable of enhancing jaboticaba seed germination.
DOI: 10.6084/m9.figshare.14278502
title: Ammonia volatilization and yield of corn fertilized with different nitrogen sources in the Brazilian semiarid

description: Abstract: The objective of this work was to evaluate the effect of the use of different nitrogen fertilizers on N losses by NH3 volatilization and on the grain yield of a corn (Zea mays) crop grown in the semiarid region of the state of Sergipe, Brazil. Corn was managed under rainfed conditions and conventional tillage. The fertilization treatments were: sulfur-coated urea (SU) and organo-mineral-coated urea (OMU). Regular urea and ammonium sulfate (AS) were also included as a reference of N sources of high and low NH3-volatilization potential, as well as a control without N fertilization. The N sources were applied to the soil surface at a rate of 150 kg ha-1 N as side-dressing at the V5 growth stage of corn. The experiment was carried out in 2015 and repeated in 2016. Losses of N through NH3 volatilization differed among the N sources in the two study years, with AS presenting the lowest N losses and regular urea, the highest. In the area treated with OMU, losses by NH3 volatilization were consistently controlled, showing a reduction of 74 and 67% in relation to that of regular urea in both years. SU, however, only mitigated NH3-N losses in 2015, increasing them in 2016, compared with regular urea. Corn plant grain yield and N status, assessed by the index leaf, did not clearly reflect N losses by NH3 volatilization. For the semiarid of Sergipe, OMU is the best urea-based fertilizer to mitigate N losses by NH3 volatilization, and the use of AS is an alternative to increase corn yield and eliminate N losses as NH3.
DOI: 10.6084/m9.figshare.14278503.v1
title: Roscovitine use for the delay of meiotic progression in prepubertal sheep oocytes

description: Abstract: The objective of this work was to evaluate the efficiency of roscovitine on reversibly inhibiting oocytes from prepubertal sheep at the germinal vesicle (GV) stage, and to investigate the kinetics of meiosis progression after inhibitor removal. Cumulus-oocyte complexes, recovered from Sarda breed lambs aged 30-40 days, were cultured for 6 hours in a maturation medium (control) containing 75 μmol L-1 roscovitine (Rosco) at 38.5°C and 5% CO2. Then, the complexes were subjected to in vitro maturation (IVM) for 18 or 23 hours, in an inhibitor-free medium supplemented with gonadotropins. The evaluation of nuclear configuration by Hoescht staining, under a fluorescence-inverted microscope, showed that 88.7% of the lamb oocytes treated with roscovitine remained at the GV stage, as observed for the immature ones (97.3%) stained after collection. The inhibitory action was reversible; however, the proportion of oocytes (83.3%) at the metaphase-II stage, after 23 hours of IVM, was significantly higher than that observed after 18 hours (29.5%), in which meiosis was still in progression with 34.2% oocytes at metaphase-I, 11.6% oocytes at anaphase-I, and 18.5% oocytes at telophase-I. Roscovitine is efficient to arrest the nuclear maturation in oocytes from prepubertal sheep; however, despite the reversibility, meiosis progression is delayed, requiring more time to be completed.
DOI: 10.6084/m9.figshare.14278497.v1
title: Coffee protein profiles during fermentation using different yeast inoculation methods

description: Abstract: The objective of this work was to evaluate the protein profiles of natural and semidry fermented Coffea arabica, either subjected to treatments with different yeast inoculation methods with starter culture or to an uninoculated control. Saccharomyces cerevisiae CCMA 0543 and Candida parapsilosis CCMA 0544 were separately inoculated into coffee by directly spraying the cherries on a terrace or in buckets, for 16 hours before sun drying. Protein quantification showed a significant difference between the protein profiles of the samples collected after natural dry fermentation. The MALDI-TOF MS analysis generated a list of 96 peaks with different mass-to-charge ratios (m/z) in the samples collected at the beginning and the end of fermentation. The highest number of peaks in the natural dry coffee was observed at the end of fermentation in the samples inoculated with S. cerevisiae CCMA 0543, in bucket, and in C. parapsilosis CCMA 0544 sprayed on the terrace. However, in the semidry processed coffee, the highest number of peaks was observed in the initial fermentation, with a decrease in the peptide peaks after fermentation. The fermentation with different microorganisms, processing types, and inoculation methods affects m/z profiles, influencing the types of proteins found in coffee.
DOI: 10.6084/m9.figshare.14278502.v1
title: Ammonia volatilization and yield of corn fertilized with different nitrogen sources in the Brazilian semiarid

description: Abstract: The objective of this work was to evaluate the effect of the use of different nitrogen fertilizers on N losses by NH3 volatilization and on the grain yield of a corn (Zea mays) crop grown in the semiarid region of the state of Sergipe, Brazil. Corn was managed under rainfed conditions and conventional tillage. The fertilization treatments were: sulfur-coated urea (SU) and organo-mineral-coated urea (OMU). Regular urea and ammonium sulfate (AS) were also included as a reference of N sources of high and low NH3-volatilization potential, as well as a control without N fertilization. The N sources were applied to the soil surface at a rate of 150 kg ha-1 N as side-dressing at the V5 growth stage of corn. The experiment was carried out in 2015 and repeated in 2016. Losses of N through NH3 volatilization differed among the N sources in the two study years, with AS presenting the lowest N losses and regular urea, the highest. In the area treated with OMU, losses by NH3 volatilization were consistently controlled, showing a reduction of 74 and 67% in relation to that of regular urea in both years. SU, however, only mitigated NH3-N losses in 2015, increasing them in 2016, compared with regular urea. Corn plant grain yield and N status, assessed by the index leaf, did not clearly reflect N losses by NH3 volatilization. For the semiarid of Sergipe, OMU is the best urea-based fertilizer to mitigate N losses by NH3 volatilization, and the use of AS is an alternative to increase corn yield and eliminate N losses as NH3.
DOI: 10.6084/m9.figshare.14278505
title: Protein hydrolysate of mechanically separated meat from Nile tilápia

description: Abstract: The objective of this work was to enzymatically obtain hydrolysate tilapia protein powder by two drying methods, and to perform a physicochemical characterization of the final products, as well as to evaluate their thermal stability. Proximal composition, aminogram, fatty acid profile, pH, color, water activity, and microbiological analyses were performed. Crude protein was the prominent component, with 87% in the spray-dried powder and 89% in the lyophilized powder, showing no statistical difference. The samples showed no bacterial growth, which may be associated with the low water activity in the products. Dry samples had b* positive, and the freeze-dried ones were more yellowish than the spray-dried ones. Both drying methods promoted similar luminosity near the white color. In the thermal analysis, samples showed 26% mass loss at 200°C, and degradation started at 290°C. Enzymatic hydrolysis is efficient, and the hydrolysate tilapia protein powder contains all essential amino acids. The hydrolysate shows similar protein content for both spray-dried and freeze-dried samples, and the final products are stable at high temperatures.
DOI: 10.6084/m9.figshare.14278508
title: Xanthosoma riedelianum starch for use in the food industry

description: Abstract: The objective of this work was to characterize the starch of Xanthosoma riedelianum, commonly known as “mangarito” in Brazil, and to evaluate its properties for the food industry. The starch was characterized as to its morphology and its thermal and technological properties. Morphology was evaluated by the analysis of granule size distribution, scanning electron microscopy, and X-ray diffraction. The thermal properties were examined by determining the initial, peak, and conclusion gelatinization temperatures, whereas the technological properties were obtained by analyzing viscosity, swelling power, solubility index, paste clarity, and syneresis. Although the extraction of X. riedelianum starch showed a low yield, the species is a source of starch with a high sticking temperature, mechanical stirring resistance, tendency to retrograde, and final viscosity. Therefore, this starch is ideal for products that require high viscosity, such as pie fillings, puddings, children’s foods, and bakery products, and its paste, which is opaque and viscous, can also be used in the formulation of broths.
DOI: 10.6084/m9.figshare.14278505.v1
title: Protein hydrolysate of mechanically separated meat from Nile tilápia

description: Abstract: The objective of this work was to enzymatically obtain hydrolysate tilapia protein powder by two drying methods, and to perform a physicochemical characterization of the final products, as well as to evaluate their thermal stability. Proximal composition, aminogram, fatty acid profile, pH, color, water activity, and microbiological analyses were performed. Crude protein was the prominent component, with 87% in the spray-dried powder and 89% in the lyophilized powder, showing no statistical difference. The samples showed no bacterial growth, which may be associated with the low water activity in the products. Dry samples had b* positive, and the freeze-dried ones were more yellowish than the spray-dried ones. Both drying methods promoted similar luminosity near the white color. In the thermal analysis, samples showed 26% mass loss at 200°C, and degradation started at 290°C. Enzymatic hydrolysis is efficient, and the hydrolysate tilapia protein powder contains all essential amino acids. The hydrolysate shows similar protein content for both spray-dried and freeze-dried samples, and the final products are stable at high temperatures.