cometadata/datacite-titles-descriptions-related-identifiers huggingface dataset:
DOI: 10.6084/m9.figshare.14278635
title: Genetic and chemical characterization of avocado commercial cultivars avocado of Risaralda Colombia

description: Abstract This research aimed at performing the molecular characterization of commercial Papelillo avocado (Persea americana cv Lorena) cultivars from the municipality of Marsella (Risaralda, Colombia), as well as the physicochemical analysis and antioxidant activity assessment of the pulp and seed. An evaluation of 50 individuals among commercial varieties and possible patterns was performed using 17 microsatellite markers. Proximate analysis of the pulp was performed, and the fatty acid profile of oils, the antioxidant activity by the DPPH and FRAP methods, and the total phenolic content were evaluated. From the cluster analysis, Dice index, and Principal Coordinates Analysis, it became evident that all the individuals showed a tendency to group by populations. In addition, the pulp revealed high fiber contents (4.96–20.64%) and moisture (80.75–82.96%); however, it showed low oil content (5.97–6.56%). The fatty acid found in the highest proportion in seed oil is linoleic acid and that in pulp oil is oleic acid. The antioxidant activity by the DPPH method for seed oil (87.87 to 91.04%) presented a greater inhibition concerning to the pulp oil (20.34% and 24.43%), this same trend was observed by the FRAP method. Concerning the content of total phenols, the seed oil (31.94–76.30 mg GAE g-1) has a higher value than the pulp (30.18–54.30 mg GAE g-1). The set of samples was characterized as a significant source of genetic variability; thanks to the excellent alternatives they provide as rootstocks for commercial varieties such as the ‘Lorena’ cultivars. The chemical classification carried out in this study is of great importance, due to the lack of information about the oil of the ‘Papelillo’ avocado cultivated in different regions of Colombia.
DOI: 10.6084/m9.figshare.14278635.v1
title: Genetic and chemical characterization of avocado commercial cultivars avocado of Risaralda Colombia

description: Abstract This research aimed at performing the molecular characterization of commercial Papelillo avocado (Persea americana cv Lorena) cultivars from the municipality of Marsella (Risaralda, Colombia), as well as the physicochemical analysis and antioxidant activity assessment of the pulp and seed. An evaluation of 50 individuals among commercial varieties and possible patterns was performed using 17 microsatellite markers. Proximate analysis of the pulp was performed, and the fatty acid profile of oils, the antioxidant activity by the DPPH and FRAP methods, and the total phenolic content were evaluated. From the cluster analysis, Dice index, and Principal Coordinates Analysis, it became evident that all the individuals showed a tendency to group by populations. In addition, the pulp revealed high fiber contents (4.96–20.64%) and moisture (80.75–82.96%); however, it showed low oil content (5.97–6.56%). The fatty acid found in the highest proportion in seed oil is linoleic acid and that in pulp oil is oleic acid. The antioxidant activity by the DPPH method for seed oil (87.87 to 91.04%) presented a greater inhibition concerning to the pulp oil (20.34% and 24.43%), this same trend was observed by the FRAP method. Concerning the content of total phenols, the seed oil (31.94–76.30 mg GAE g-1) has a higher value than the pulp (30.18–54.30 mg GAE g-1). The set of samples was characterized as a significant source of genetic variability; thanks to the excellent alternatives they provide as rootstocks for commercial varieties such as the ‘Lorena’ cultivars. The chemical classification carried out in this study is of great importance, due to the lack of information about the oil of the ‘Papelillo’ avocado cultivated in different regions of Colombia.
DOI: 10.6084/m9.figshare.14278637.v1
title: Producers profile and the adoption of technologies in passion fruit cultivation in the Triângulo Mineiro region

description: Abstract Productivity of passion fruit in Brazil varies widely among producers in different states and regions depending on the adoption of technologies. In this study, the goal was to evaluate the producers profile and use of technologies in passion fruit production in the Triângulo Mineiro region, driven by the local juice industry. The research was carried out from 2018 to 2019, using Behavioral Diagnosis of Productive Activity methodology, based on questionnaires applied to 22 producers in eight cities. The data were submitted to descriptive and multivariate statistical analysis. Most producers grow passion fruit in up to 5 ha, in a family work regimen, and have little experience. The cultivation system is open field in vertical trellis, with a production cycle of 1.5 years. The great majority use manual pollination, chemical and organic fertilization, and do not systematically adopt integrated phytosanitary management. The seedlings are purchased from qualified nurseries and the most planted cultivar is the FB 300. The main losses reported by producers were caused by drought and damage to floral bud, with an average fruit yield of 17 t ha-1 year-1. This production chain is structured but requires technical interventions to increase the profitability and sustainability of the production system.
DOI: 10.6084/m9.figshare.14278643
title: Structure of the phenotypic variability of fruit and seeds of Dipteryx alata vogel (Fabaceae)

description: Abstract Dipteryx alata Vogel (“baru tree”) is a fruit species native to the Brazilian Cerrado and presents a multiplicity of uses, constituting a priority species for domestication and cultivation studies. The objective of the current study was to characterize fruit and seeds of D. alata from several regions of the Brazilian Cerrado biome to support strategies for ex situ conservation and utilization of the genetic variability of the species. Fruits were collected from 25 subpopulations, sampling six mother plants per subpopulation, with collection of at least 25 fruits per plant. The physical trait data of the fruits and seeds were submitted to descriptive analysis, analysis of variance and correlation among traits. There was significant variation for all traits among subpopulations and among individuals within subpopulations. The highest proportion of variability was observed among individuals within subpopulations. The phenotypic differentiation among subpopulations was higher for fruit traits compared to seed traits. The correlation analysis showed the existence of significant correlations for most of the traits pairs in the different hierarchical levels. It was concluded that D. alata presents phenotypic variability to support germplasm collection programsand formation of base populations for breeding programs, recommending the sampling in several locations to ensure an adequate representativeness of the phenotypic variability.
DOI: 10.6084/m9.figshare.14278644
title: Evaluation of mandarin hybrids grafted on 'Rangpur' lime in the Coastal Tablelands, Brazil

description: Abstract The production of mandarins is incipient in Northeastern Brazil in spite of the large regional market. Few studies have reported the performance of mandarins under the tropical conditions in Brazil, considering that, in general, the quality and yield of these fruits are more expressive in regions of subtropical and Mediterranean climates. In this work, tree size, fruit production and quality of four mandarin hybrids (‘Piemonte’ mandarin-tangor, ‘Murcott’ tangor and ‘Page’ and ‘Nova’ tangelo-mandarin) grafted on ‘Rangpur’ lime rootstock in Umbaúba, State of Sergipe, Brazil, were evaluated. The experimental design was randomized blocks with three replicates and three trees per plot. Planting was carried out in 2008 at tree spacing of 6.0 x 3.0 m in rainfed cultivation system. ‘Piemonte’ mandarin-tangor was more productive than ‘Murcott’ tangor and ‘Nova’ and ‘Page’ tangelo-mandarin, under the conditions evaluated in Umbaúba up to the eleventh year after planting. Regarding fruit quality, ‘Piemonte’ mandarin-tangor and ‘Page’ tangelo-mandarin can be indicated both for fresh consumption and for processing due to their higher total soluble solids, ratio and vitamin C content in relation to ‘Murcott’ tangor.
DOI: 10.6084/m9.figshare.14278648
title: Aggressiveness of Phytophthora cinnamomi in avocado seedlings and effect of pathogen inoculum concentration and substrate flooding periods on root rot and development of the plants

description: Abstract The present study evaluated the aggressiveness of Phytophthora cinnamomi isolates and the effect of pathogen inoculum concentration and periods of substrate flooding on root rot and plant development. Twelve pathogen isolates were inoculated on the collar region of avocado seedlings with or without wounding. Only 31.3% of the inoculated plants without wounding developed lesions, compared to 100% of the plants with wounding, while the isolates showed different aggressiveness levels. Avocado seedlings had their substrate inoculated with 0, 0.1% and 1.0% (m/v) wheat seeds colonized by the pathogen per pot, and four periods of 0, 12 and 24 h substrate flooding were produced at fortnightly intervals. The assessed parameters were number of leaves per plant, collar diameter, plant height, leaf area index, visual severity percentage of infected roots, fresh mass (%) of diseased roots and dry mass of shoot and roots. Both pathogen inoculation and substrate flooding caused root rot; however, combination of these two factors produced an additional effect on disease symptoms. Root rot severity was superior to 50% when soilless substrate had 0.1% (m/v) P. cinnamomi inoculum and flooded for 12-24 h after inoculation, conditions that can be recommended for pathogenicity and disease control studies using potted avocado plants.
DOI: 10.6084/m9.figshare.14278637
title: Producers profile and the adoption of technologies in passion fruit cultivation in the Triângulo Mineiro region

description: Abstract Productivity of passion fruit in Brazil varies widely among producers in different states and regions depending on the adoption of technologies. In this study, the goal was to evaluate the producers profile and use of technologies in passion fruit production in the Triângulo Mineiro region, driven by the local juice industry. The research was carried out from 2018 to 2019, using Behavioral Diagnosis of Productive Activity methodology, based on questionnaires applied to 22 producers in eight cities. The data were submitted to descriptive and multivariate statistical analysis. Most producers grow passion fruit in up to 5 ha, in a family work regimen, and have little experience. The cultivation system is open field in vertical trellis, with a production cycle of 1.5 years. The great majority use manual pollination, chemical and organic fertilization, and do not systematically adopt integrated phytosanitary management. The seedlings are purchased from qualified nurseries and the most planted cultivar is the FB 300. The main losses reported by producers were caused by drought and damage to floral bud, with an average fruit yield of 17 t ha-1 year-1. This production chain is structured but requires technical interventions to increase the profitability and sustainability of the production system.
DOI: 10.6084/m9.figshare.14278643.v1
title: Structure of the phenotypic variability of fruit and seeds of Dipteryx alata vogel (Fabaceae)

description: Abstract Dipteryx alata Vogel (“baru tree”) is a fruit species native to the Brazilian Cerrado and presents a multiplicity of uses, constituting a priority species for domestication and cultivation studies. The objective of the current study was to characterize fruit and seeds of D. alata from several regions of the Brazilian Cerrado biome to support strategies for ex situ conservation and utilization of the genetic variability of the species. Fruits were collected from 25 subpopulations, sampling six mother plants per subpopulation, with collection of at least 25 fruits per plant. The physical trait data of the fruits and seeds were submitted to descriptive analysis, analysis of variance and correlation among traits. There was significant variation for all traits among subpopulations and among individuals within subpopulations. The highest proportion of variability was observed among individuals within subpopulations. The phenotypic differentiation among subpopulations was higher for fruit traits compared to seed traits. The correlation analysis showed the existence of significant correlations for most of the traits pairs in the different hierarchical levels. It was concluded that D. alata presents phenotypic variability to support germplasm collection programsand formation of base populations for breeding programs, recommending the sampling in several locations to ensure an adequate representativeness of the phenotypic variability.
DOI: 10.6084/m9.figshare.14278644.v1
title: Evaluation of mandarin hybrids grafted on 'Rangpur' lime in the Coastal Tablelands, Brazil

description: Abstract The production of mandarins is incipient in Northeastern Brazil in spite of the large regional market. Few studies have reported the performance of mandarins under the tropical conditions in Brazil, considering that, in general, the quality and yield of these fruits are more expressive in regions of subtropical and Mediterranean climates. In this work, tree size, fruit production and quality of four mandarin hybrids (‘Piemonte’ mandarin-tangor, ‘Murcott’ tangor and ‘Page’ and ‘Nova’ tangelo-mandarin) grafted on ‘Rangpur’ lime rootstock in Umbaúba, State of Sergipe, Brazil, were evaluated. The experimental design was randomized blocks with three replicates and three trees per plot. Planting was carried out in 2008 at tree spacing of 6.0 x 3.0 m in rainfed cultivation system. ‘Piemonte’ mandarin-tangor was more productive than ‘Murcott’ tangor and ‘Nova’ and ‘Page’ tangelo-mandarin, under the conditions evaluated in Umbaúba up to the eleventh year after planting. Regarding fruit quality, ‘Piemonte’ mandarin-tangor and ‘Page’ tangelo-mandarin can be indicated both for fresh consumption and for processing due to their higher total soluble solids, ratio and vitamin C content in relation to ‘Murcott’ tangor.
DOI: 10.6084/m9.figshare.14278645
title: Productivity and quality of irrigated organic yellow passion fruits in deep planting in Southeastern Amazon

description: Abstract The aim of this work was to evaluate the effect of irrigation and deep planting of tall yellow passion fruit seedlings in the organic system on fruit quality and productivity. A randomized complete block design with 2x4 subdivided plots, with 8 treatments and 4 blocks was used, with irrigated and rainfed systems being plots and 4 planting depths (0.20 m, 0.40 m, 0.60 m and 0.80 m) subplots. Seedlings aged 90 days and 2 m in height were used. Before planting, all stem leaves were removed from seedlings to be buried and to IBA at concentration of 4,000 mg kg-1 was applied. The number of fruits per plant, average fruit mass and total productivity and of 1st and 2nd crops, as well as total soluble solids (TSS), total titratable acidity (TTA), ratio (TSS/TTA), commercial and equatorial diameter classification were estimated. Irrigated planting at depths of 0.20 m and 0.40 m was more productive in the first crop, but there was no difference in the total productivity and in the second crop. Neither irrigation nor plant depth altered the chemical quality of fruits and commercial classification.
DOI: 10.6084/m9.figshare.14278648.v1
title: Aggressiveness of Phytophthora cinnamomi in avocado seedlings and effect of pathogen inoculum concentration and substrate flooding periods on root rot and development of the plants

description: Abstract The present study evaluated the aggressiveness of Phytophthora cinnamomi isolates and the effect of pathogen inoculum concentration and periods of substrate flooding on root rot and plant development. Twelve pathogen isolates were inoculated on the collar region of avocado seedlings with or without wounding. Only 31.3% of the inoculated plants without wounding developed lesions, compared to 100% of the plants with wounding, while the isolates showed different aggressiveness levels. Avocado seedlings had their substrate inoculated with 0, 0.1% and 1.0% (m/v) wheat seeds colonized by the pathogen per pot, and four periods of 0, 12 and 24 h substrate flooding were produced at fortnightly intervals. The assessed parameters were number of leaves per plant, collar diameter, plant height, leaf area index, visual severity percentage of infected roots, fresh mass (%) of diseased roots and dry mass of shoot and roots. Both pathogen inoculation and substrate flooding caused root rot; however, combination of these two factors produced an additional effect on disease symptoms. Root rot severity was superior to 50% when soilless substrate had 0.1% (m/v) P. cinnamomi inoculum and flooded for 12-24 h after inoculation, conditions that can be recommended for pathogenicity and disease control studies using potted avocado plants.
DOI: 10.6084/m9.figshare.14278645.v1
title: Productivity and quality of irrigated organic yellow passion fruits in deep planting in Southeastern Amazon

description: Abstract The aim of this work was to evaluate the effect of irrigation and deep planting of tall yellow passion fruit seedlings in the organic system on fruit quality and productivity. A randomized complete block design with 2x4 subdivided plots, with 8 treatments and 4 blocks was used, with irrigated and rainfed systems being plots and 4 planting depths (0.20 m, 0.40 m, 0.60 m and 0.80 m) subplots. Seedlings aged 90 days and 2 m in height were used. Before planting, all stem leaves were removed from seedlings to be buried and to IBA at concentration of 4,000 mg kg-1 was applied. The number of fruits per plant, average fruit mass and total productivity and of 1st and 2nd crops, as well as total soluble solids (TSS), total titratable acidity (TTA), ratio (TSS/TTA), commercial and equatorial diameter classification were estimated. Irrigated planting at depths of 0.20 m and 0.40 m was more productive in the first crop, but there was no difference in the total productivity and in the second crop. Neither irrigation nor plant depth altered the chemical quality of fruits and commercial classification.
DOI: 10.6084/m9.figshare.14278649
title: Yield of ‘Prata-Anã’ banana plants under water deficit and high plant density

description: Abstract Yield-improving and water-saving techniques assume great importance in the cultivation of banana plants under semiarid regions, prone to greater climate variability. The objective of this study was to evaluate yield and water-use efficiency (WUE) response of ‘Prata-Anã’ banana plants to combinations of plant densities and irrigation levels: three irrigation levels, 50, 75 and 100% crop evapotranspiration (ETc), and four plant densities, 1,666 (3.0 x 2.0 m), 2,083 (3.0 x 1.6 m), 2,666 (3.0 x 1.25 m) and 3,333 (3.0 x 1.0) plants ha-1, evaluated in two production cycles. The treatments were laid out in a randomized block design with four replicates. Increasing plant density up to 3,333 plants ha-1 induced reductions in number of leaves at harvest and some yield components; also, longer cycles, and increased yields were observed while maintaining fruit marketable size, regardless of the irrigation level used. Using an irrigation level at 50%ETc and a plant density of 3,333 plants ha-1 led to an increase in WUE of 313.92% in the first cycle and 295.27% in the second cycle compared with 1,666 plants ha-1 irrigated at 100% ETc. Higher yields and WUE can be achieved by using a plant population density of 3,333 plants ha-1 and irrigation levels below 100%ETc.
DOI: 10.6084/m9.figshare.14278649.v1
title: Yield of ‘Prata-Anã’ banana plants under water deficit and high plant density

description: Abstract Yield-improving and water-saving techniques assume great importance in the cultivation of banana plants under semiarid regions, prone to greater climate variability. The objective of this study was to evaluate yield and water-use efficiency (WUE) response of ‘Prata-Anã’ banana plants to combinations of plant densities and irrigation levels: three irrigation levels, 50, 75 and 100% crop evapotranspiration (ETc), and four plant densities, 1,666 (3.0 x 2.0 m), 2,083 (3.0 x 1.6 m), 2,666 (3.0 x 1.25 m) and 3,333 (3.0 x 1.0) plants ha-1, evaluated in two production cycles. The treatments were laid out in a randomized block design with four replicates. Increasing plant density up to 3,333 plants ha-1 induced reductions in number of leaves at harvest and some yield components; also, longer cycles, and increased yields were observed while maintaining fruit marketable size, regardless of the irrigation level used. Using an irrigation level at 50%ETc and a plant density of 3,333 plants ha-1 led to an increase in WUE of 313.92% in the first cycle and 295.27% in the second cycle compared with 1,666 plants ha-1 irrigated at 100% ETc. Higher yields and WUE can be achieved by using a plant population density of 3,333 plants ha-1 and irrigation levels below 100%ETc.
DOI: 10.6084/m9.figshare.14278651
title: Nutrients exportation in mandarin fruits managed in an organic production system in brazilian subtropics

description: Abstract The knowledge on the amount of nutrients exported by citrus fruit is an adequate tool to estimate nutrient demand reposition and this information about mandarin is very scarce. In this context, the objective of this study was to determine the nutrient content and exportation by mandarin fruits harvest, in an orchard managed under organic production system. An experiment was carried out in an organic orchard of adult mandarin trees (23 years), located in Rio Grande do Sul State (Brazil). The total content of macronutrients and micronutrients was determined in the mandarin fruits and the exportation was estimated by average yields in two seasons (2013/2014 and 2014/2015). The average exportation of macronutrient was 3.3, 2.3, 1.3, 0.4 and 0.3 kg t-1 for N, K, Ca, P and Mg, respectively; and of micronutrients was 6.3, 4.6, 1.5, 0.7 and 0.5 g t-1 for Fe, B, Zn, Mn and Cu, respectively. The N exportation in mandarin fruits does not comply with the current information used for citrus fertilizer recommendations, where the K is the nutrient most exported. Regarding micronutrients, besides the exported amounts vary among the literature, the magnitude order follows the same observed in our study. We propose these new standards for reposition of macronutrients and micronutrients in established mandarin orchards under organic management, contributing to a more accurate fertilizer recommendation.