Additional file 1 of Effect of carbohydrate-restricted diets and intermittent fasting on obesity, type 2 diabetes mellitus, and hypertension management: consensus statement of the Korean Society for the Study of obesity, Korean Diabetes Association, and Korean Society of Hypertension
Creators: name: Choi, Jong Han
name: Cho, Yoon Jeong
name: Kim, Hyun-Jin
name: Ko, Seung-Hyun
name: Chon, Suk
name: Kang, Jee-Hyun
name: Kim, Kyoung-Kon
name: Kim, Eun Mi
name: Kim, Hyun Jung
name: Song, Kee-Ho
name: Nam, Ga Eun
name: Kim, Kwang Il
Publisher: name: figshare
Year: 2022
Subjects: subject: Medicine
subject: 59999 Environmental Sciences not elsewhere classified
subject: FOS: Earth and related environmental sciences
subject: Science Policy

description: Additional file 1. Supplementary Table 1. Search Strategy in MEDLINE through PubMed. Supplementary Table 2. The framework of PICO in developing the focused question. Supplementary Table 3. Characteristics of randomized controlled trials included in the meta-analysis to evaluate the effects of carbohydrate-restricted diets. Supplementary Table 4. Characteristics of randomized controlled trials included in the meta-analysis to evaluate the effects of intermittent fasting. Supplementary Table 5. Classification of carbohydrate-restricted diets. Supplementary Table 6. Quality of the evidence assessment for included studies evaluating the effects of carbohydrate-restricted diets in adults with overweight/obesity. Supplementary Table 7. Quality of the evidence assessment for included studies evaluating the effects of intermittent fasting (IF) in adults with overweight/obesity. Supplementary Table 8. Quality of the evidence assessment for included studies evaluating the effects of carbohydrate-restricted diets in adults with diabetes. Supplementary Table 9. Quality of the evidence assessment for included studies evaluating the effects of carbohydrate-restricted diets in adults with hypertension. Supplementary Fig. 1. PRISMA study flow for literature selection and exclusion process. Supplementary Fig. 2. Risk of bias assessment in studies evaluating the effects of carbohydrate-restricted diets in adults with overweight/obesity. Supplementary Fig. 3. Effects of carbohydrate-restricted diet on body mass index (BMI) in adults with overweight/obesity. Supplementary Fig. 4. Effects of carbohydrate-restricted diets on waist circumference in adults with overweight/obesity. Supplementary Fig. 5. Effects of carbohydrate-restricted diets on fat mass in adults with overweight/obesity. Supplementary Fig. 6. Effects of carbohydrate-restricted diets on body fat percentage in adults with overweight/obesity. Supplementary Fig. 7. Effects of carbohydrate-restricted diets on serum lipid profile in adults with overweight/obesity. Supplementary Fig. 8. Effects of carbohydrate-restricted diets on blood pressure in adults with overweight/obesity. Supplementary Fig. 9. Effects of carbohydrate-restricted diets on fasting glucose, HbA1c, and fasting insulin levels in adults with overweight/obesity. Supplementary Fig. 10. Effects of carbohydrate-restricted diets on serum adiponectin and C reactive protein (CRP) levels in adults with overweight/obesity. Supplementary Fig. 11. Effects of carbohydrate-restricted diets on fat free mass in adults with overweight/obesity. Supplementary Fig. 12. Adverse events reported regarding carbohydrate-restricted diets in adults with overweight/obesity. Supplementary Fig. 13. Risk of bias assessment in studies evaluating the effects of intermittent fasting in adults with overweight/obesity. Supplementary Fig. 14. Effect of Intermittent fasting on (A) Body weight, (B) Body mass index, (C) Waist circumference, (D) Fat free mass, (E) Fat mass, and (F) Fat mass in adults with overweight/obesity. Supplementary Fig. 15. Effect of Intermittent fasting on (A) Triglyceride (mg/dl), (B) HDL cholesterol (HDL-C, mg/dl), (C) LDL cholesterol (LDL-C, mg/dl), (D) Hemoglobin A1C (%), (E) Fasting glucose (mg/dl), (F) Fasting insulin (μU/mL), (G) HOMA-IR (%), (H) Systolic blood pressure (mmHg), and (I) Diastolic blood pressure(mmHg) in adults with overweight/obesity. Supplementary Fig. 16. Risk of bias assessment in studies evaluating the effects of carbohydrate-restricted diets in adults with diabetes. Supplementary Fig. 17. Effect of carbohydrate-restricted diets on glycosylated hemoglobin (HbA1c) in adults with diabetes in East-Asian countries (China, Japan, Taiwan). Supplementary Fig. 18. Effect of carbohydrate-restricted diets on body weight in adults with diabetes. Supplementary Fig. 19. Effect of carbohydrate-restricted diets on blood pressure in adults with diabetes. Supplementary Fig. 20. Effect of carbohydrate-restricted diets on lipid profiles in adults with diabetes. Supplementary Fig. 21. Effect of carbohydrate-restricted diets on fasting glucose in adults with diabetes. Supplementary Fig. 22. Effect of carbohydrate-restricted diets on insulin resistance (HOMA-IR) in adults with diabetes. Supplementary Fig. 23. Risk of bias assessment in studies evaluating the effects of carbohydrate-restricted diets in adults with hypertension. Supplementary Fig. 24. Effect of carbohydrate-restricted diets on body weight in adults with hypertension. Supplementary Fig. 25. Effect of carbohydrate-restricted diets on lipid profile in adults with hypertension