title: Ð Ð°Ð·Ð²Ð¸ÑÐ¸Ðµ Ð¼Ð°Ð»Ð¾Ð³Ð¾ Ð±Ð¸Ð·Ð½ÐµÑÐ° Ð² ÑÑÐ»Ð¾Ð²Ð¸ÑÑ Ð²ÑÑÐ¾ÐºÐ¾Ð¹ Ð½ÐµÐ¾Ð¿ÑÐµÐ´ÐµÐ»ÐµÐ½Ð½Ð¾ÑÑÐ¸ (Ð½Ð° Ð¿ÑÐ¸Ð¼ÐµÑÐµ Ð¿ÑÐµÐ´Ð¿ÑÐ¸ÑÑÐ¸Ñ Ð¾Ð±ÑÐµÑÑÐ²ÐµÐ½Ð½Ð¾Ð³Ð¾ Ð¿Ð¸ÑÐ°Ð½Ð¸Ñ)
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð±Ð°ÐºÐ°Ð»Ð°Ð²ÑÐ°
titleType: Subtitle
title: Small business development in conditions of high uncertainty (on the example of a public catering enterprise)
Creators: name: Ð­ÑÐ³ÐµÐ»Ð´Ð¸, Ð¢ÑÑÐ³Ð°Ð¹
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2021
Subjects: Ð¿Ð°Ð½Ð´ÐµÐ¼Ð¸Ñ
Ð¼Ð°Ð»ÑÐ¹ Ð±Ð¸Ð·Ð½ÐµÑ
Ð¿ÐµÑÑÐ¿ÐµÐºÑÐ¸Ð²Ñ ÑÐ°Ð·Ð²Ð¸ÑÐ¸Ñ
ÑÐ¸ÑÑÐ¾Ð²Ð¸Ð·Ð°ÑÐ¸Ñ
ÑÐ¸ÑÐºÐ¸
Ð´Ð¾ÑÑÐ°Ð²ÐºÐ° Ð³Ð¾ÑÐ¾Ð²ÑÑ Ð±Ð»ÑÐ´
pandemia
small business
development prospects
digitalization
risks
delivery of ready meals

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description: The purpose is the formation of recommendations that ensure the development of small business in conditions of high uncertainty for a public catering enterprise Tasks of the graduate qualification work: - identifying the main problems of small businesses during the Covid-19 pandemic - study of measures of state support for small businesses in Russia during the Covid-19 pandemic; - consideration of the role of digital technologies as a way to reduce the risks of running a small business in a pandemic; - identification of preferred areas of small business during and after the pandemic. Methods: general scientific research methods were used: content and comparative analysis, as well as specific research methods, in particular, org. designing and evaluating the economic attractiveness of projects. The main results of the graduate qualification work: - studied the problems of starting a small business in conditions of high uncertainty; - an assessment of risks in the activities of a small business was carried out; - justified the economic feasibility of opening a small business for the delivery of ready-made meals. The practical significance is determined by the possibility of applying the proposed approaches to managing small businesses in a pandemic and creating the most promising business.