Some plant-mediated processes in the maritime wetlands of south-western British Columbia
Creators: name: Ogwang, Bob Humphrey
Publisher: name: University of British Columbia
Year: 2010

description: The landscapes of British Columbia, prominently modified by glaciation, present many large and varied wetlands. These wetlands have not been well delineated nor classified although they are being rapidly modified for residential, agricultural and industrial developments. Some federal and provincial agencies are currently undertaking inventory and classification based largely on soil profile characteristics. To complement these efforts, particularly for management purposes, this study was undertaken in which predominantly plant-mediated processes were examined. The investigations were limited to the maritime marshes of south western British Columbia with study sites located in the Pitt, Brunswick and Iona marshes. Estimates of productivity were obtained from single and sequential harvesting of the aerial vegetation. Peak standing crops varied between species and between sites. Species differences were attributed to plant characteristics such as photosynthetic canopy development and shoot configuration. Peak standing crops were also related to environmental variables such as climate, water regime, salinity and substrate nutrient status. Data from sequential harvesting revealed that most emergents experienced a rapid growth in the spring and early summer declining with the onset of cold weather in the fall. Time of peak production differed markedly between species depending on presence or absence of overwintered photosynthetic shoots, time of shoot emergence and seasonal shoot mortality rates. Studies of belowground organs showed that roots and rhizomes may comprise up to 85 percent of the total phytomass of emergent vegetation emphasizing the importance of this fraction in wetland functions and processes. The main routes of disposition of the emergents were identified as the grazing route, accumulation route and the detrital route. Grazing was relatively unimportant in the marshes. Any grazing of the living vegetation was carried out largely by gastropods, earthworms, insects and resident and migrant waterfowl. Minimal grazing of the marsh vegetation appeared to be related to unfavourable wetland conditions, high levels of structural constituents and low levels of nitrogen in the plants. Quality of the vegetation declined sharply with age. Low ash levels and high phenolic content were also implicated in the minimal grazing of the Pitt marsh vegetation. Total energy content appeared to be unimportant in this regard. Organic matter accumulation was a distinct feature of the marshes studied. There was more organic matter accumulation in the Pitt than in the Brunswick marsh. Accumulation also seemed to be more uniform over large areas in the Pitt marsh than in the tidal marshes. Data from old growth samples indicated that a large portion of the phytomass produced in the marshes enters the detrital pathway via decomposition. Factors affecting decomposition rates were discerned largely from litter bag trials and in vitro decomposition studies. Fragmentation of litter by physical forces generally preceded biological degradation. Such comminution was more marked in the Fraser delta marshes where tidal and freshet activities are predominant. Temperature was a significant factor affecting disappearance rates. The rates were generally lower in the "cooler" Pitt marsh than in the "warmer" Brunswick marsh. Low soil temperatures together with low oxygen tensions were responsible for the relatively low decomposition rates in buried litter samples. Decomposition rates also reflected the chemical composition of the emergent vegetation. Less fibrous species such as Carex lyngbyei were more readily degraded than more fibrous species such as Carex sitchensis. Leaching of readily degradable plant materials occurred in significant quantities both in living and dead vegetation. Leaching losses in living shoots averaged 64 mg/g leaf dry matter in 4 days. Variations in stomatal number, shape and distribution were implicated in the possible mechanisms controlling leaching losses in living emergent vegetation. In dead shoots, dry weight losses of up to 50 percent were recorded over a four month period. Such losses were attributed mainly to leaching. High initial losses in the litter bag and in vitro decomposition trials were also suggestive of leaching.