title: Ð¢Ð¾Ð²Ð°ÑÐ¾Ð²ÐµÐ´Ð½Ð°Ñ Ñ Ð°ÑÐ°ÐºÑÐµÑÐ¸ÑÑÐ¸ÐºÐ° Ð¸ ÑÑÐ°Ð²Ð½Ð¸ÑÐµÐ»ÑÐ½Ð°Ñ Ð¾ÑÐµÐ½ÐºÐ° ÐºÐ°ÑÐµÑÑÐ²Ð° Ð¸ Ð±ÐµÐ·Ð¾Ð¿Ð°ÑÐ½Ð¾ÑÑÐ¸ Ð¿Ð¾ÑÑÐ´Ñ Ð¸ ÑÑÐ¾Ð»Ð¾Ð²ÑÑ Ð¿ÑÐ¸Ð±Ð¾ÑÐ¾Ð² Ð´Ð»Ñ Ð´ÐµÑÐµÐ¹
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð±Ð°ÐºÐ°Ð»Ð°Ð²ÑÐ°
titleType: Subtitle
title: Merchandising characteristic and comparative assessment of the quality and safety of dishes and cutlery for children
Creators: name: Ð¨Ð°Ð´ÑÐ¸Ð½Ð°, ÐÐ»ÐµÐºÑÐ°Ð½Ð´ÑÐ°
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2019
Subjects: Ð¿Ð¾ÑÑÐ´Ð° Ð´Ð»Ñ Ð´ÐµÑÐµÐ¹
ÑÐ¾Ð²Ð°ÑÐ¾Ð²ÐµÐ´Ð½Ð°Ñ Ð¾ÑÐµÐ½ÐºÐ°
ÑÐºÑÐ¿ÐµÑÑÐ¸Ð·Ð° ÐºÐ°ÑÐµÑÑÐ²Ð°
Ð¿Ð¾ÐºÐ°Ð·Ð°ÑÐµÐ»Ð¸ ÐºÐ°ÑÐµÑÑÐ²Ð°
Ð¿Ð¾ÐºÐ°Ð·Ð°ÑÐµÐ»Ð¸ Ð±ÐµÐ·Ð¾Ð¿Ð°ÑÐ½Ð¾ÑÑÐ¸
Ð°Ð½Ð°Ð»Ð¸Ð· ÑÑÑÑÐºÑÑÑÑ Ð°ÑÑÐ¾ÑÑÐ¸Ð¼ÐµÐ½ÑÐ°
Ð°Ð½Ð°Ð»Ð¸Ð· ÐºÐ¾Ð½ÐºÑÑÐµÐ½ÑÐ¾ÑÐ¿Ð¾ÑÐ¾Ð±Ð½Ð¾ÑÑÐ¸
tableware for children
evaluation
quality assurance
quality indicators
safety indicators
analysis of the structure of the assortment
the competitiveness analysis

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description: 48 p., 21 pic., 14 tab., 30 sources, 2 app.
The objects of the study are dishes and Cutlery for children sold in
the market of St. Petersburg.
The purpose of the work is to analyze the range and assess the
quality of dishes and Cutlery for children.
On the basis of educational and methodical, scientific literature and
normative documentation, an analytical review of the factors that form the
quality and range, and factors that preserve the quality of dishes and Cutlery
for children was conducted, their assortment and assessment of quality and
safety indicators were studied.
In the experimental part of the work, the conformity of labeling
with the requirements of normative documentation and organoleptic quality
indicators was assessed, the capacity, warping, migration of dyes, the taste
and smell of water extraction glasses for children, as well as their chemical
resistance and resistance to hot water and pollution were determined.
In the economic section the structure of the range and competitiveness of tableware and Cutlery for children sold in the market of St. Petersburg were analyzed.
The practical significance of the work lies in the possibility of using the results in the practical activities of specialists in the production of
certain groups of goods, trade enterprises and in the educational process of
educational institutions.