title: ÐÐ¾Ð»ÑÑÐµÐ½Ð¸Ðµ ÑÐµÐ½Ð½ÑÑ ÐºÐ¾Ð¼Ð¿Ð¾Ð½ÐµÐ½ÑÐ¾Ð² (Ð»Ð¸Ð¿Ð¸Ð´Ð¾Ð² Ð¸ Ð±ÐµÐ»ÐºÐ¾Ð²) Ð¸Ð· Ð±Ð¸Ð¾Ð¼Ð°ÑÑÑ Chlorella
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð¼Ð°Ð³Ð¸ÑÑÑÐ°
titleType: Subtitle
title: Obtaining valuable components (lipids and proteins) from Chlorella biomass
Creators: name: ÐÐµÐ²ÑÐºÐ°Ñ, Ð¢Ð°ÑÑÑÐ½Ð°
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2023
Subjects: Ð¼Ð¸ÐºÑÐ¾Ð²Ð¾Ð´Ð¾ÑÐ¾ÑÐ»Ð¸
chlorella
Ð»Ð¸Ð¿Ð¸Ð´Ñ
Ð±ÐµÐ»Ð¾Ðº
ÑÐ¸Ð½ÑÐµÐ·
ÑÐºÑÑÑÐ°ÐºÑÐ¸Ñ
ÑÑÑÐ¿ÐµÐ½ÑÐ°ÑÐ°Ñ ÑÐµÑ Ð½Ð¾Ð»Ð¾Ð³Ð¸Ñ
microalgae
lipids
protein
synthesis
extraction
stepwise procedure

description: Ð Ð´Ð°Ð½Ð½Ð¾Ð¹ ÑÐ°Ð±Ð¾ÑÐµ Ð¿ÑÐµÐ´ÑÑÐ°Ð²Ð»ÐµÐ½Ñ ÑÐµÐ·ÑÐ»ÑÑÐ°ÑÑ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ ÑÑÐµÑ Ð²Ð¸Ð´Ð¾Ð² Ð¼Ð¸ÐºÑÐ¾Ð²Ð¾Ð´Ð¾ÑÐ¾ÑÐ»ÐµÐ¹ ÑÐµÐ¼ÐµÐ¹ÑÑÐ²Ð° Chlorellaceae. ÐÐ·ÑÑÐµÐ½Ñ ÐºÐ°ÑÐµÑÑÐ²ÐµÐ½Ð½ÑÐµ Ð¸ ÐºÐ¾Ð»Ð¸ÑÐµÑÑÐ²ÐµÐ½Ð½ÑÐµ ÐºÐ¾Ð½ÑÐµÐ½ÑÑÐ°ÑÐ¸Ð¸ ÑÐµÐ½Ð½ÑÑ ÐºÐ¾Ð¼Ð¿Ð¾Ð½ÐµÐ½ÑÐ¾Ð² ÑÐ°ÐºÐ¸Ñ ÐºÐ°Ðº Ð»Ð¸Ð¿Ð¸Ð´Ñ Ð¸ Ð±ÐµÐ»ÐºÐ¸ Ð² Ð¾Ð±ÑÐ°Ð·ÑÐ°Ñ Ch. sorokiniana, Ð¡h. vulgaris BIN, Ch. vulgaris IBCE C-19. ÐÐ¿Ð¸ÑÐ°Ð½Ñ Ð¸ ÑÐ°Ð·ÑÐ°Ð±Ð¾ÑÐ°Ð½Ñ Ð¼ÐµÑÐ¾Ð´Ð¸ÐºÐ¸ Ð´Ð»Ñ ÑÐ²ÐµÐ»Ð¸ÑÐµÐ½Ð¸Ñ Ð²ÑÑÐ¾Ð´Ð° Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½ÑÑ Ð²ÐµÑÐµÑÑÐ², Ð° ÑÐ°ÐºÐ¶Ðµ Ð¼Ð½Ð¾Ð³Ð¾ÑÑÑÐ¿ÐµÐ½ÑÐ°ÑÐ°Ñ ÑÐµÑÐ½Ð¾Ð»Ð¾Ð³Ð¸Ñ Ð´Ð»Ñ Ð¼Ð°ÐºÑÐ¸Ð¼Ð°Ð»ÑÐ½Ð¾Ð³Ð¾ Ð¸Ð·Ð²Ð»ÐµÑÐµÐ½Ð¸Ñ Ð²ÑÐµÑ ÐºÐ¾Ð¼Ð¿Ð¾Ð½ÐµÐ½ÑÐ¾Ð², ÐºÐ¾ÑÐ¾ÑÑÐµ Ð² ÑÐ²Ð¾Ñ Ð¾ÑÐµÑÐµÐ´Ñ Ð¼Ð¾Ð¶Ð½Ð¾ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°ÑÑ Ð² ÐºÐ°ÑÐµÑÑÐ²Ðµ Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½Ð¾Ð¹ Ð´Ð¾Ð±Ð°Ð²ÐºÐ¸ Ð² ÑÐ°ÑÐ¸Ð¾Ð½ Ð¿Ð¸ÑÐ°Ð½Ð¸Ñ. ÐÑÑÐ°ÑÐ¾ÑÐ½Ð°Ñ Ð±Ð¸Ð¾Ð¼Ð°ÑÑÐ° Ð¿Ð¾ÑÐ»Ðµ Ð¸Ð·Ð²Ð»ÐµÑÐµÐ½Ð¸Ñ ÑÐµÐ½Ð½ÑÑ ÐºÐ¾Ð¼Ð¿Ð¾Ð½ÐµÐ½ÑÐ¾Ð² Ð¸ÑÐ¿Ð¾Ð»ÑÐ·ÑÐµÑÑÑ Ð½Ð° ÐºÐ¾ÑÐ¼ ÑÐµÐ»ÑÑÐºÐ¾ÑÐ¾Ð·ÑÐ¹ÑÑÐ²ÐµÐ½Ð½ÑÑ Ð¶Ð¸Ð²Ð¾ÑÐ½ÑÑ. Ñ Ð²Ð¾Ð·Ð¼Ð¾Ð¶Ð½Ð¾ÑÑÑÑ Ð´Ð¾Ð¿Ð¾Ð»Ð½Ð¸ÑÐµÐ»ÑÐ½Ð¾Ð¹ Ð²Ð¸ÑÐ°Ð¼Ð¸Ð½Ð¸Ð·Ð°ÑÐ¸Ð¸. ÐÑÐ¸ Ð²ÑÐ¿Ð¾Ð»Ð½ÐµÐ½Ð¸Ð¸ Ð»Ð¸ÑÐµÑÐ°ÑÑÑÐ½Ð¾Ð³Ð¾ Ð¾Ð±Ð·Ð¾ÑÐ° Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð»Ð¸ÑÑ ÑÐ»ÐµÐ´ÑÑÑÐ¸Ðµ Ð±Ð°Ð·Ñ Ð´Ð°Ð½Ð½ÑÑ: eLIBRARY, Scopus, ÐÐºÐ°Ð´ÐµÐ¼Ð¸Ñ Google. ÐÐ»Ñ Ð¿Ð¾ÑÑÑÐ¾ÐµÐ½Ð¸Ñ ÑÐ°Ð±Ð»Ð¸Ñ, Ð³ÑÐ°ÑÐ¸ÐºÐ¾Ð² Ð¸ ÑÐ¸ÑÑÐ½ÐºÐ¾Ð² Ñ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸ÐµÐ¼ Ð¾Ð½Ð»Ð°Ð¹Ð½-ÑÐµÑÐ²Ð¸ÑÐ¾Ð²: Draw.io, Biorender, Lucidpark. Ð¡ÑÐ°ÑÐ¸ÑÑÐ¸ÑÐµÑÐºÐ°Ñ Ð¾Ð±ÑÐ°Ð±Ð¾ÑÐºÐ° ÑÐºÑÐ¿ÐµÑÐ¸Ð¼ÐµÐ½ÑÐ°Ð»ÑÐ½ÑÑ Ð´Ð°Ð½Ð½ÑÑ Ð¾ÑÑÑÐµÑÑÐ²Ð»ÑÐ»Ð°ÑÑ Ñ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸ÐµÐ¼ Ð¿Ð°ÐºÐµÑÐ° Ð¿ÑÐ¾Ð³ÑÐ°Ð¼Ð¼ Microsoft Excel. Ð Ð°Ð±Ð¾ÑÐ° Ð¿ÑÐ¾Ð²ÐµÐ´ÐµÐ½Ð° Ð½Ð° Ð±Ð°Ð·Ðµ Ð²ÑÑÑÐµÐ¹ ÑÐºÐ¾Ð»Ñ Ð±Ð¸Ð¾ÑÐµÑÐ½Ð¾Ð»Ð¾Ð³Ð¸Ð¹ Ð¸ Ð¿Ð¸ÑÐµÐ²ÑÑ Ð¿ÑÐ¾Ð¸Ð·Ð²Ð¾Ð´ÑÑÐ² ÑÐ¾Ð²Ð¼ÐµÑÑÐ½Ð¾ Ñ ÐÐÐ Â«ÐÐ»ÑÐ± Ð±Ð¸Ð¾ÑÐµÑÐ½Ð¾Ð»Ð¾Ð³Ð¸Ð¹ Ð¡Ð¸Ð½ÑÐµÐ·Â». Ð ÐµÐ·ÑÐ»ÑÑÐ°ÑÑ Ð¿Ð¾Ð»ÑÑÐµÐ½Ð½ÑÐµ Ð² ÑÐ¾Ð´Ðµ ÑÐ°Ð±Ð¾ÑÑ ÑÐºÐ°Ð·ÑÐ²Ð°ÑÑ Ð½Ð° Ð¿ÐµÑÑÐ¿ÐµÐºÑÐ¸Ð²Ð½Ð¾ÑÑÑ ÐµÐµ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸Ñ. ÐÑÐ¾Ð²ÐµÐ´ÐµÐ½Ð° ÑÐºÐ¾Ð½Ð¾Ð¼Ð¸ÑÐµÑÐºÐ°Ñ Ð¾ÑÐµÐ½ÐºÐ° Ð¿ÑÐµÐ´Ð¿ÑÐ¸ÑÑÐ¸Ð¹, Ð·Ð°Ð½Ð¸Ð¼Ð°ÑÑÐ¸ÑÑÑ Ð¿ÑÐ¾Ð¸Ð·Ð²Ð¾Ð´ÑÑÐ²Ð¾Ð¼ Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½ÑÑ Ð²ÐµÑÐµÑÑÐ² Ð¸Ð· Ð¼Ð¸ÐºÑÐ¾Ð²Ð¾Ð´Ð¾ÑÐ¾ÑÐ»ÐµÐ¹. ÐÐ°Ð¸Ð±Ð¾Ð»ÐµÐµ Ð¿ÐµÑÑÐ¿ÐµÐºÑÐ¸Ð²Ð½ÑÐ¼ Ð¸ ÑÐ°Ð¼ÑÐ¼ ÑÐµÐ½ÑÐ°Ð±ÐµÐ»ÑÐ½ÑÐ¼ Ð·Ð°ÑÐµÐºÐ¾Ð¼ÐµÐ½Ð´Ð¾Ð²Ð°Ð» ÑÐµÐ±Ñ ÑÑÐ°Ð¼Ð¼ Ch. vulgaris IBCE C-19.
description: This paper presents the results of a study of three species of microalgae of the Chlorellaceae family. Qualitative and quantitative concentrations of valuable components such as lipids and proteins were studied in samples of Ch. sorokiniana, Ch. vulgaris BIN, Ch. vulgaris IBCE C-19. Methods for increasing the yield of biologically active substances are described and developed, as well as a multi-stage technology for maximum extraction of all components, which in turn can be used as a biologically active additive in the diet. The residual biomass after the extraction of valuable components is used for farm animal feed. with the possibility of additional vitaminization. The following databases were used when performing the literary review: eLibrary, Scopus, Google Academy. To build tables, graphs and figures using online service: Draw.io, Biorender, Lucidpark. Statistical processing of experimental data was carried out using the Microsoft Excel software package. The work was carried out on the basis of higher School of Biotechnology and Food Production together with LLC Â«Club of biotechnology SynthesisÂ». The results obtained during the work indicate the prospects of its use. An economic assessment of enterprises engaged in the production of biologically active substances from microalgae has been carried out. The strain Ch. vulgaris IBCE C-19 proved to be the most promising and the most cost-effective.