title: ÐÐ·ÑÑÐµÐ½Ð¸Ðµ Ð²Ð»Ð¸ÑÐ½Ð¸Ñ ÐºÐ°Ð»Ð¸ÐµÐ²ÑÑ ÑÐ¾Ð»ÐµÐ¹ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ Ð¿Ð¾ Ð¾ÑÐ½Ð¾ÑÐµÐ½Ð¸Ñ Ðº Mycoplasma gallisepticum
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð±Ð°ÐºÐ°Ð»Ð°Ð²ÑÐ°
titleType: Subtitle
title: Study of the effect of potassium salts of gum rosin and abietin acid in relation to Mycoplasma gallisepticum
Creators: name: ÐÐ°ÑÑÑÐ½Ð¾Ð²Ð°, ÐÐ»ÐµÐºÑÐ°Ð½Ð´ÑÐ°
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2023
Subjects: mycoplasma gallisepticum
ÐºÐ°Ð»Ð¸ÐµÐ²Ð°Ñ ÑÐ¾Ð»Ñ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ
ÐºÐ°Ð»Ð¸ÐµÐ²Ð°Ñ ÑÐ¾Ð»Ñ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸
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potassium salt of abietin acid
potassium salt of gum rosin
minimum inhibitory concentration
antimycoplasma activity

description: ÐÐ°Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð¿Ð¾ÑÐ²ÑÑÐµÐ½Ð° Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ Ð¿ÑÐ¾ÑÐ¸Ð²Ð¾Ð¼Ð¸ÐºÐ¾Ð¿Ð»Ð°Ð·Ð¼ÐµÐ½Ð½Ð¾Ð¹ Ð°ÐºÑÐ¸Ð²Ð½Ð¾ÑÑÐ¸ ÐºÐ°Ð»Ð¸ÐµÐ²ÑÑ ÑÐ¾Ð»ÐµÐ¹ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ Ð² Ð¾ÑÐ½Ð¾ÑÐµÐ½Ð¸Ð¸ Ð¼Ð¸ÐºÑÐ¾Ð¾ÑÐ³Ð°Ð½Ð¸Ð·Ð¼Ð° Mycoplasma gallisepticum. ÐÐ°Ð´Ð°ÑÐ¸, ÐºÐ¾ÑÐ¾ÑÑÐµ ÑÐµÑÐ°Ð»Ð¸ÑÑ Ð² ÑÐ¾Ð´Ðµ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ: - Ð¾Ð¿ÑÐµÐ´ÐµÐ»Ð¸ÑÑ Ð¿ÑÐ¾ÑÐµÐ½ÑÑ Ð¸Ð½Ð³Ð¸Ð±Ð¸ÑÐ¾Ð²Ð°Ð½Ð¸Ñ Ð¿ÑÐ¸ ÑÐ°Ð·Ð»Ð¸ÑÐ½ÑÑ ÐºÐ¾Ð½ÑÐµÐ½ÑÑÐ°ÑÐ¸ÑÑ ÑÐ°ÑÑÐ²Ð¾ÑÐ¾Ð² Ð²ÐµÑÐµÑÑÐ²; - Ð¾Ð¿ÑÐµÐ´ÐµÐ»Ð¸ÑÑ Ð¼Ð¸Ð½Ð¸Ð¼Ð°Ð»ÑÐ½ÑÐµ Ð¸Ð½Ð³Ð¸Ð±Ð¸ÑÑÑÑÐ¸Ðµ ÐºÐ¾Ð½ÑÐµÐ½ÑÑÐ°ÑÐ¸Ð¸ ÑÐ°ÑÑÐ²Ð¾ÑÐ¾Ð² ÐºÐ°Ð»Ð¸ÐµÐ²ÑÑ ÑÐ¾Ð»ÐµÐ¹ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ Ð² Ð¾ÑÐ½Ð¾ÑÐµÐ½Ð¸Ð¸ Ð¼Ð¸ÐºÑÐ¾Ð¾ÑÐ³Ð°Ð½Ð¸Ð·Ð¼Ð° Mycoplasma gallisepticum; - Ð¿ÑÐ¾Ð²ÐµÑÑÐ¸ ÑÐ»ÐµÐºÑÑÐ¾Ð½Ð½Ð¾-Ð¼Ð¸ÐºÑÐ¾ÑÐºÐ¾Ð¿Ð¸ÑÐµÑÐºÐ¾Ðµ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ðµ Ð¼Ð¾ÑÑÐ¾Ð»Ð¾Ð³Ð¸Ð¸ ÐºÐ»ÐµÑÐ¾Ðº Mycoplasma gallisepticum. ÐÐ±ÑÐµÐºÑÑ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ: ÐºÐ°Ð»Ð¸ÐµÐ²ÑÐµ ÑÐ¾Ð»Ð¸ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ (Ð² ÐºÑÐ¸ÑÑÐ°Ð»Ð»Ð¸ÑÐµÑÐºÐ¾Ð¼ ÑÐ¾ÑÑÐ¾ÑÐ½Ð¸Ð¸); ÑÑÐ°Ð¼Ð¼ S6 Mycoplasma gallisepticum. Ð Ð°Ð±Ð¾ÑÐ° Ð²ÑÐ¿Ð¾Ð»Ð½ÐµÐ½Ð° Ð½Ð° Ð±Ð°Ð·Ðµ Ð»Ð°Ð±Ð¾ÑÐ°ÑÐ¾ÑÐ¸Ð¸ Â«ÐÑÑÐ¿Ð¿Ð° Ð¼Ð¾Ð»ÐµÐºÑÐ»ÑÑÐ½Ð¾Ð¹ ÑÐ¸ÑÐ¾Ð»Ð¾Ð³Ð¸Ð¸ Ð¿ÑÐ¾ÐºÐ°ÑÐ¸Ð¾Ñ Ð¸ Ð±Ð°ÐºÑÐµÑÐ¸Ð°Ð»ÑÐ½Ð¾Ð¹ Ð¸Ð½Ð²Ð°Ð·Ð¸Ð¸Â» Ð¤ÐÐÐ£Ð Ð¸Ð½ÑÑÐ¸ÑÑÑ ÑÐ¸ÑÐ¾Ð»Ð¾Ð³Ð¸Ð¸ Ð ÐÐ. ÐÑÐ¸ Ð½Ð°Ð¿Ð¸ÑÐ°Ð½Ð¸Ð¸ Ð»Ð¸ÑÐµÑÐ°ÑÑÑÐ½Ð¾Ð³Ð¾ Ð¾Ð±Ð·Ð¾ÑÐ° Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð»Ð¸ÑÑ Ð±Ð°Ð·Ñ Ð´Ð°Ð½Ð½ÑÑ: eLIBRARY.RU, Ð­Ð Ð¡ÐÐ±ÐÐ£, CyberLenica, Scopus. Ð¡ÑÐ°ÑÐ¸ÑÑÐ¸ÑÐµÑÐºÑÑ Ð¾Ð±ÑÐ°Ð±Ð¾ÑÐºÑ ÑÐºÑÐ¿ÐµÑÐ¸Ð¼ÐµÐ½ÑÐ°Ð»ÑÐ½ÑÑ Ð´Ð°Ð½Ð½ÑÑ Ð¾ÑÑÑÐµÑÑÐ²Ð»ÑÐ»Ð¸ Ñ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸ÐµÐ¼ Ð¿Ð°ÐºÐµÑÐ° Ð¿ÑÐ¾Ð³ÑÐ°Ð¼Ð¼: Microsoft Excel, Microsoft World. Ð ÑÐ¾Ð´Ðµ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ð¹ Ð²ÑÑÐ²Ð»ÐµÐ½Ð¾, ÑÑÐ¾ ÐºÐ°Ð»Ð¸ÐµÐ²ÑÐµ ÑÐ¾Ð»Ð¸ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ Ð¿ÑÐ¾ÑÐ²Ð»ÑÑÑ Ð¿ÑÐ¾ÑÐ¸Ð²Ð¾Ð¼Ð¸ÐºÐ¾Ð¿Ð»Ð°Ð·Ð¼ÐµÐ½Ð½ÑÑ Ð°ÐºÑÐ¸Ð²Ð½Ð¾ÑÑÑ. ÐÑÐ¾Ð¼Ðµ ÑÐ¾Ð³Ð¾, Ð¾Ð¿ÑÐµÐ´ÐµÐ»ÐµÐ½Ñ Ð¼Ð¸Ð½Ð¸Ð¼Ð°Ð»ÑÐ½ÑÐµ Ð¸Ð½Ð³Ð¸Ð±Ð¸ÑÑÑÑÐ¸Ðµ ÐºÐ¾Ð½ÑÐµÐ½ÑÑÐ°ÑÐ¸Ð¸ ÑÐ°ÑÑÐ²Ð¾ÑÐ¾Ð² ÐºÐ°Ð»Ð¸ÐµÐ²ÑÑ ÑÐ¾Ð»ÐµÐ¹ Ð¶Ð¸Ð²Ð¸ÑÐ½Ð¾Ð¹ ÐºÐ°Ð½Ð¸ÑÐ¾Ð»Ð¸ (0,50 Ð¼Ð³/Ð¼Ð») Ð¸ Ð°Ð±Ð¸ÐµÑÐ¸Ð½Ð¾Ð²Ð¾Ð¹ ÐºÐ¸ÑÐ»Ð¾ÑÑ (0,45 Ð¼Ð³/Ð¼Ð») Ð² Ð¾ÑÐ½Ð¾ÑÐµÐ½Ð¸Ð¸ ÑÑÐ°Ð¼Ð¼Ð° S6 Mycoplasma gallisepticum.
description: This work is devoted to the study of antimycoplasmic activity of potassium salts of gum rosin and abietin acid against the microorganism Mycoplasma gallisepticum. The tasks of the study: - to determine the percentages of inhibition at different concentrations of solutions of substances; - to determine the minimum inhibitory concentrations of solutions of potassium salts of gum rosin and abietin acid in relation to Mycoplasma gallisepticum microorganism; - to conduct an electron microscopic study of the morphology of Mycoplasma gallisepticum cells. Objects of research: potassium salts of gum rosin and abietin acid (in the crystalline state); strain S6 Mycoplasma gallisepticum. The work was carried out on the basis of the laboratory "Group of Molecula Cytology of Prokaryotes and Bacterial Invasion" of the Institute of Cytology of the Russian Academy of Sciences. When writing a literary review, databases were used: eLibrary.RU, EB Spbpu, CyberLeninka, Scopus. Statistical processing of experimental data was carried out using a software package: Microsoft Excel, Microsoft World. The studies revealed that potassium salts of gum rosin and abietin acid exhibit antimycoplasma activity. In addition, the minimum inhibitory concentrations of solutions of potassium salts of gum rosin (0,50 mg/ml) and abietin acid (0,45 mg/ml) were determined in relation to the S6 Mycoplasma gallisepticum strain.