title: Ð Ð°Ð·ÑÐ°Ð±Ð¾ÑÐºÐ° ÑÑÑÐ°ÑÐµÐ³Ð¸Ð¸ ÑÑÑÐ¾Ð¹ÑÐ¸Ð²Ð¾Ð³Ð¾ ÑÐ°Ð·Ð²Ð¸ÑÐ¸Ñ Ð°Ð³ÑÐ¾Ð¿ÑÐ¾Ð´Ð¾Ð²Ð¾Ð»ÑÑÑÐ²ÐµÐ½Ð½Ð¾Ð³Ð¾ ÑÐµÐºÑÐ¾ÑÐ° Ð Ð¾ÑÑÐ¸Ð¸
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð¼Ð°Ð³Ð¸ÑÑÑÐ°
titleType: Subtitle
title: Creating a sustainable development strategy for the agrifood sector of Russia
Creators: name: ÐÐ°ÑÑÐ¸Ð½Ð°, Ð¯Ð½Ð°
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2019
Subjects: ÑÑÑÐ¾Ð¹ÑÐ¸Ð²Ð¾ÑÑÑ
ÑÑÐ¸ÑÐµÑÐºÐ¾Ðµ Ð¿ÑÐ¾Ð¸Ð·Ð²Ð¾Ð´ÑÑÐ²Ð¾
ÑÑÑÐ°ÑÐµÐ³Ð¸Ñ ÑÑÑÐ¾Ð¹ÑÐ¸Ð²Ð¾Ð³Ð¾ ÑÐ°Ð·Ð²Ð¸ÑÐ¸Ñ
Ð°Ð³ÑÐ¾Ð¿ÑÐ¾Ð´Ð¾Ð²Ð¾Ð»ÑÑÑÐ²ÐµÐ½Ð½ÑÐ¹ ÑÐµÐºÑÐ¾Ñ Ð Ð¾ÑÑÐ¸Ð¸
sustainability
ethical production
sustainable development strategy
russian agrifood industry

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description: The object of the research is the Agriculture and Food Sector of Russia. The subject of the research is the sustainable development strategy of the Russian Agriculture and Food Sector. The main aim of the research is to create the sustainable development strategy for the Agriculture and Food Sector of Russia based on its assessment by system of indicators describing the development of the industry in terms of its economic, social and environmental sphere. The research revealed the basic concepts of sustainability, its evolution, as well as the main approaches to its development. In addition to this, the analysis of sustainable development of Russian agrifood sector was made in order to identify its current situation, key challenges and its main perspectives. In the framework of this study the degree of the Russian agrifood sector sustainability was assessed through the system of chosen indicators describing its development in terms of economic, social and environmental sphere. Based on the assessment of the Russian agrifood sector sustainable development in the context of the three subsystems (economic, social and ecological) due to the usage of statistical methods and calculations, the strategy of its development was created. Moreover, in accordance with the established strategy, the possible forecast of Russian agrifood sector sustainable development was designed. The significance of this research is the creation a plan of activities helping to achieve the sustainable development of Russian Agriculture and Food Sector in the form of recommendations aimed at increasing its economic, social and ecological potential.