title: ÐÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ðµ ÑÐ¾ÑÑÐ°Ð²Ð° Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½ÑÑ Ð²ÐµÑÐµÑÑÐ² Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ¾Ð² Juglans regia L.
title: Ð²ÑÐ¿ÑÑÐºÐ½Ð°Ñ ÐºÐ²Ð°Ð»Ð¸ÑÐ¸ÐºÐ°ÑÐ¸Ð¾Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð±Ð°ÐºÐ°Ð»Ð°Ð²ÑÐ°
titleType: Subtitle
title: Study of the composition of biologically active substances in the pericarp of Juglans regia L.
Creators: name: ÐÐ°ÑÐ¸Ð»ÑÐµÐ²Ð°, ÐÐºÐ°ÑÐµÑÐ¸Ð½Ð°
Publisher: name: Ð¡Ð°Ð½ÐºÑ-ÐÐµÑÐµÑÐ±ÑÑÐ³ÑÐºÐ¸Ð¹ Ð¿Ð¾Ð»Ð¸ÑÐµÑÐ½Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ½Ð¸Ð²ÐµÑÑÐ¸ÑÐµÑ ÐÐµÑÑÐ° ÐÐµÐ»Ð¸ÐºÐ¾Ð³Ð¾
Year: 2024
Subjects: Ð³ÑÐµÑÐºÐ¸Ð¹ Ð¾ÑÐµÑ
Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸Ðº
Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½ÑÐµ Ð²ÐµÑÐµÑÑÐ²Ð°
ÑÐºÑÑÑÐ°ÐºÑÐ¸Ñ
walnut
pericarp
biologically active substances
extraction

description: ÐÐ°Ð½Ð½Ð°Ñ ÑÐ°Ð±Ð¾ÑÐ° Ð¿Ð¾ÑÐ²ÑÑÐµÐ½Ð° Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ ÑÐ¾ÑÑÐ°Ð²Ð° Ð±Ð¸Ð¾Ð»Ð¾Ð³Ð¸ÑÐµÑÐºÐ¸ Ð°ÐºÑÐ¸Ð²Ð½ÑÑ Ð²ÐµÑÐµÑÑÐ² Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ¾Ð² Ð³ÑÐµÑÐºÐ¾Ð³Ð¾ Ð¾ÑÐµÑÐ°. ÐÐ°Ð´Ð°ÑÐ¸, ÐºÐ¾ÑÐ¾ÑÑÐµ ÑÐµÑÐ°Ð»Ð¸ÑÑ Ð² ÑÐ¾Ð´Ðµ Ð¸ÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ: 1. ÐÐ·ÑÑÐ¸ÑÑ Ð´Ð°Ð½Ð½ÑÐµ Ð² Ð¾Ð±Ð»Ð°ÑÑÐ¸ ÑÑÐ°ÑÐ¸ÑÑÐ¸ÐºÐ¸, ÑÐºÐ¾Ð½Ð¾Ð¼Ð¸ÐºÐ¸, ÑÐµÐ»ÐµÐºÑÐ¸Ð¸, Ð±Ð¸Ð¾ÑÐ¸Ð¼Ð¸Ð¸, ÑÐ²ÑÐ·Ð°Ð½Ð½ÑÐµ Ñ Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ¾Ð¼ Ð³ÑÐµÑÐºÐ¾Ð³Ð¾ Ð¾ÑÐµÑÐ°; 2. ÐÐ·ÑÑÐ¸ÑÑ Ð¿ÑÐ¾Ð±Ð»ÐµÐ¼Ñ Ð²ÑÑÐ°ÑÐ¸Ð²Ð°Ð½Ð¸Ñ Ð³ÑÐµÑÐºÐ¾Ð³Ð¾ Ð¾ÑÐµÑÐ° Ð½Ð° ÑÐµÑÑÐ¸ÑÐ¾ÑÐ¸Ð¸ Ð Ð¾ÑÑÐ¸Ð¹ÑÐºÐ¾Ð¹ Ð¤ÐµÐ´ÐµÑÐ°ÑÐ¸Ð¸; 3. ÐÑÑÐ»ÐµÐ´Ð¾Ð²Ð°ÑÑ ÑÐºÑÑÑÐ°ÐºÑ Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ° Ð½Ð° ÑÐ¾Ð´ÐµÑÐ¶Ð°Ð½Ð¸Ðµ Ð¿Ð¾Ð»Ð¸ÑÐµÐ½Ð¾Ð»ÑÐ½ÑÑ ÑÐ¾ÐµÐ´Ð¸Ð½ÐµÐ½Ð¸Ð¹, Ð²Ð¸ÑÐ°Ð¼Ð¸Ð½Ð° Ð¡, Ð´ÑÐ±Ð¸Ð»ÑÐ½ÑÑ Ð²ÐµÑÐµÑÑÐ² Ð¸ Ð¼Ð°ÑÑÐ¾Ð²Ð¾Ð¹ Ð´Ð¾Ð»Ð¸ Ð²Ð»Ð°Ð³Ð¸; 4. ÐÐ¾Ð»ÑÑÐ¸ÑÑ ÑÐµÐ·ÑÐ»ÑÑÐ°ÑÑ Ð¸ Ð¿ÑÐ¾Ð°Ð½Ð°Ð»Ð¸Ð·Ð¸ÑÐ¾Ð²Ð°ÑÑ ÑÐ¸Ð¼Ð¸ÑÐµÑÐºÐ¸Ð¹ ÑÐ¾ÑÑÐ°Ð²; 5. ÐÑÐ¾Ð°Ð½Ð°Ð»Ð¸Ð·Ð¸ÑÐ¾Ð²Ð°Ð½Ð¸Ðµ Ð¾Ð¿Ð°ÑÐ½ÑÑ ÑÐ°ÐºÑÐ¾ÑÐ¾Ð² ÑÐ°Ð±Ð¾Ñ Ð² Ð»Ð°Ð±Ð¾ÑÐ°ÑÐ¾ÑÐ¸ÑÑ Ð¸ Ð¿ÑÐ¾Ð²ÐµÑÑÐ¸ Ð¼ÐµÑÐ¾Ð¿ÑÐ¸ÑÑÐ¸Ñ Ð¿Ð¾ Ð¿Ð¾Ð¶Ð°ÑÐ½Ð¾Ð¹ Ð¿ÑÐ¾ÑÐ¸Ð»Ð°ÐºÑÐ¸ÐºÐ¸ Ð¸ Ð¾ÑÑÐ°Ð½Ñ ÑÑÑÐ´Ð°. Ð Ð°Ð±Ð¾ÑÐ° Ð¿ÑÐ¾Ð²ÐµÐ´ÐµÐ½Ð° Ð½Ð° Ð±Ð°Ð·Ðµ ÐÐ¨ÐÐ¸ÐÐ, Ð³Ð´Ðµ ÑÐ¾Ð±Ð¸ÑÐ°Ð»Ð°ÑÑ Ð·Ð½Ð°ÑÐ¸ÑÐµÐ»ÑÐ½Ð°Ñ ÑÐ°ÑÑÑ ÑÐ°ÐºÑÐ¸ÑÐµÑÐºÐ¸Ñ Ð¼Ð°ÑÐµÑÐ¸Ð°Ð»Ð¾Ð²: Ð¿ÑÐ¸Ð³Ð¾ÑÐ¾Ð²Ð»ÐµÐ½Ñ ÑÐºÑÑÑÐ°ÐºÑÑ Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ° Ð³ÑÐµÑÐºÐ¾Ð³Ð¾ Ð¾ÑÐµÑÐ°, Ð¿Ð¾Ð»ÑÑÐµÐ½Ñ ÑÐµÐ·ÑÐ»ÑÑÐ°ÑÑ ÑÐ¸Ð·Ð¸ÐºÐ¾-ÑÐ¸Ð¼Ð¸ÑÐµÑÐºÐ¾Ð³Ð¾ Ð°Ð½Ð°Ð»Ð¸Ð·Ð°. Ð ÑÐµÐ·ÑÐ»ÑÑÐ°ÑÐµ Ð±ÑÐ»Ð¸ Ð¿ÑÐ¾Ð°Ð½Ð°Ð»Ð¸Ð·Ð¸ÑÐ¾Ð²Ð°Ð½Ñ Ð¿Ð¾ÐºÐ°Ð·Ð°ÑÐµÐ»Ð¸ Ð¼Ð°ÑÑÐ¾Ð²Ð¾Ð¹ Ð²Ð»Ð°Ð³Ð¸, ÑÐ¾Ð´ÐµÑÐ¶Ð°Ð½Ð¸Ñ Ð´ÑÐ±Ð¸Ð»ÑÐ½ÑÑ Ð²ÐµÑÐµÑÑÐ², Ð¿Ð¾Ð»Ð¸ÑÐµÐ½Ð¾Ð»ÑÐ½ÑÑ ÑÐ¾ÐµÐ´Ð¸Ð½ÐµÐ½Ð¸Ð¹, Ð²Ð¸ÑÐ°Ð¼Ð¸Ð½Ð° Ð¡, Ð°Ð½ÑÐ¸Ð¾ÐºÑÐ¸Ð´Ð°Ð½ÑÐ½Ð¾Ð¹ Ð°ÐºÑÐ¸Ð²Ð½Ð¾ÑÑÐ¸ Ð¸ ÑÐ°Ð·ÑÐ°Ð±Ð¾ÑÐ°Ð½Ñ ÑÐµÐºÐ¾Ð¼ÐµÐ½Ð´Ð°ÑÐ¸Ð¸ Ðº Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸Ñ Ð¾ÐºÐ¾Ð»Ð¾Ð¿Ð»Ð¾Ð´Ð½Ð¸ÐºÐ° Ð³ÑÐµÑÐºÐ¾Ð³Ð¾ Ð¾ÑÐµÑÐ°. ÐÑÐ¸ Ð½Ð°Ð¿Ð¸ÑÐ°Ð½Ð¸Ð¸ Ð»Ð¸ÑÐµÑÐ°ÑÑÑÐ½Ð¾Ð³Ð¾ Ð¾Ð±Ð·Ð¾ÑÐ° Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð»Ð¸ÑÑ ÑÐ»ÐµÐ´ÑÑÑÐ¸Ðµ Ð±Ð°Ð·Ñ Ð´Ð°Ð½Ð½ÑÑ: eLIBRARY, Scopus, ÐÐºÐ°Ð´ÐµÐ¼Ð¸Ñ Google, ÐÐ¸Ð±ÐµÑÐÐµÐ½Ð¸Ð½ÐºÐ°. Ð¡ÑÐ°ÑÐ¸ÑÑÐ¸ÑÐµÑÐºÑÑ Ð¾Ð±ÑÐ°Ð±Ð¾ÑÐºÑ ÑÐºÑÐ¿ÐµÑÐ¸Ð¼ÐµÐ½ÑÐ°Ð»ÑÐ½ÑÑ Ð´Ð°Ð½Ð½ÑÑ Ð¾ÑÑÑÐµÑÑÐ²Ð»ÑÐ»Ð¸ Ñ Ð¸ÑÐ¿Ð¾Ð»ÑÐ·Ð¾Ð²Ð°Ð½Ð¸ÐµÐ¼ Ð¿Ð°ÐºÐµÑÐ° Ð¿ÑÐ¾Ð³ÑÐ°Ð¼Ð¼ Microsoft Excel.
description: This work is devoted to the study of the composition of biologically active substances in walnut pericarp. Problems that were solved during the study: 1. Study data in the field of statistics, economics, selection, biochemistry related to the walnut pericarp; 2. Study the problems of growing walnuts on the territory of the Russian Federation; 3. Examine the pericarp extract for the content of polyphenolic compounds, vitamin C, tannins and mass fraction of moisture; 4. Obtain results and analyze the chemical composition; 5. Analyze the hazardous factors of working in the laboratory and provide measures for fire prevention and labor protection. The work was carried out on the basis of the GSBPP, where a significant part of the factual material was collected: extracts of walnut pericarp were prepared, and the results of physicochemical analysis were obtained. As a result, indicators of mass moisture, tannin content, polyphenolic compounds, vitamin C, antioxidant activity were analyzed and recommendations for the use of walnut pericarp were developed. When writing the literature review, the following databases were used: eLIBRARY, Scopus, Google Scholar, CyberLeninka. Statistical processing of experimental data was carried out using the Microsoft Excel software package.