COMMISSION REGULATION (EC) No 1840/94 of 27 July 1994 fixing the olive yields and oil yields for the 1993/94 marketing year
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation No 136/66/EEC of 22 September 1966 on the establishment of a common organization of the market in oils and fats (1), as last amended by Regulation (EC) No 3179/93 (2),
Having regard to Council Regulation (EEC) No 2261/84 of 17 July 1984 laying down general rules on the granting of aid for the production of olive oil and of aid to olive oil producer organizations (3), as last amended by Regulation (EEC) No 3500/90 (4), and in particular Article 19 thereof,
Whereas Article 18 of Regulation (EEC) No 2261/84 provides that olive yields and oil yields shall be fixed by homogeneous production zones on the basis of the figures supplied by producer Member States; whereas, in view of the information received, it is appropriate to fix these yields as specified in Annex I hereto; whereas, as regards the yields for Italy, the figures given in Annex I have been adjusted in relation to the information supplied by that Member State, in order to bring them into line with production estimated in Commission Regulation (EC) No 1187/94 (5);
Whereas the demarcation of production zones is as specified in Annex II to Commission Regulation (EEC) No 1934/93 of 8 July 1993, fixing for the 1992/93 marketing year the yields of olives and olive oil (6), as amended by Regulation (EC) No 38/94 (7); whereas, for the 1993/94 marketing year, reference should be made to that Annex as regards the demarcation of production zones; whereas, however, for administrative and structural reasons, it is necessary to make certain amendments to the homogeneous zones, particularly in Spain;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Oils and Fats,
HAS ADOPTED THIS REGULATION:
Article 1
1. For the 1993/94 marketing year, yields of olives and olive oil and the relevant production zones are specified in Annex I.
2. The demarcation of the production zones is as specified in Annex II to Regulation (EEC) No 1934/93, as amended by Regulation (EC) No 38/94, with the following amendments:
In Annex II D:
(1) in the Autonomous Community of Aragon:
- in the province of Zaragoza, the commune of Villalba de Perejil is added to zone 2, the commune of Leciñena is deleted from zone 3 and the commune of Cosuenda is added to zone 5,
- in the province of Teruel, the commune of La Portellada is added to zone 4,
- in the province of Huesca, the communes of Alberuela de Tubo and Altorrincón are added to zone 5.
(2) in the Autonomous Community of Castile-La-Mancha:
- in the province of Toledo, the commune of Ventas de Retamosa is added to zone 2, the commune of San Martín de los Montes is replaced in zone 5 by San Martín de Montalbán and the commune of Camuñas is deleted from zone 7.
Article 2
This Regulation shall enter into force on the seventh day following its publication in the Official Journal of the European Communities.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 27 July 1994.