Query: Books about bacon or Andrews McMeel Publishing
Domain: books
Relevant documents:
The BLT Cookbook
Bacon and Hams
Don't Forget the Bacon!
Bacon: A Love Story
The Whole Beast
I Love Bacon!
Everything Tastes Better with Bacon
Seduced by Bacon
The Bacon Cookbook
Dave Barry's Book of Bad Songs
Evidence from documents: The BLT Cookbook: '''''The BLT Cookbook''''' is a cookbook about the preparation of bacon, lettuce, and tomato (BLT) sandwiches.
Bacon and Hams: '''''Bacon and Hams''''' is a 1917 book by George J. Nicholls, a member of the Institute of Certificated Grocers. The book details the then-modern bacon and ham industry beginning with the use of the pig breeds, meat processing and the distribution and pricing of cuts with a focus on the United Kingdom.
Don't Forget the Bacon!: '''''Don't Forget the Bacon!''''' is a children's book written and illustrated by Pat Hutchins.
Bacon: A Love Story: '''''Bacon: A Love Story, A Salty Survey of Everybody's Favorite Meat''''' is a 2009 non-fiction book about bacon, written by American writer Heather Lauer.
The Whole Beast: '''''The Whole Beast: Nose to Tail Eating''''' is a 2004 book by Fergus Henderson that deals with how to cook every part of a pig, including parts rarely used in western cuisine, such as offal. It was originally released as '''''Nose to Tail Eating: A Kind of British Cooking''''' in England in 1999, but was updated and revamped to be more comprehensive for the American edition, which was also re-released in the UK. The updated release featured a foreword written by Anthony Bourdain, author of ''Kitchen Confidential''. ''The New Yorker'' has described the book as the "'Ulysses' of the whole Slow Food movement" because of its international readership and the ''New York Magazine'' considered it to be a "cult cookbook".
I Love Bacon!: '''''I Love Bacon!''''' is a cookbook with over fifty recipes devoted to bacon and bacon dishes, many of them from celebrity chefs.
Everything Tastes Better with Bacon: '''''Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day''''' is a book about cooking with bacon written by Sara Perry. She is an author, food commentator and columnist for ''The Oregonian''. The book was published in the United States on May 1, 2002, by Chronicle Books, and in a French language edition in 2004 by Les Éditions de l'Homme in Montreal. In it, Perry describes her original concept of recipes combining sugar and bacon. Her book includes recipes for bacon-flavored dishes and desserts.
Seduced by Bacon: '''''Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence''''' is a cookbook about bacon written by Joanna Pruess with her husband Bob Lape.
The Bacon Cookbook: He describes the appeal of bacon in the book's preface, and in the introduction recounts the history of the product, as well as its variations from different locations internationally.
Dave Barry's Book of Bad Songs: First edition(publ. Andrews McMeel Publishing)
'''''Dave Barry's Book of Bad Songs''''' is a 1997 humor book written by ''Miami Herald'' columnist Dave Barry, chronicling the results of his bad song survey. The survey started when he wrote a column about a song he thought was particularly bad (Neil Diamond's "I Am...I Said"), and he got such a response that in addition to a follow-up column, he decided to write an entire book about the results of the survey.