Title: Hot dog : a global history /
Authors: Kraig, Bruce.
Publisher: Reaktion,
Year: 2009
Subjects: Frankfurters History.; Sausages History.; Food habits United States History; Convenience foods United States History.
Abstract: In his history of the hot dog, Bruce Kraig examines the origins of the dish, with the arrival of European sausages in the 19th century, and its place in American culture today. He also explore's the US's numerous regional varieties, from New England examples served with Boston Baked Beans to Southern corn dogs.
Contents: Introduction : what is a hot dog? -- Hot dog history -- How hot dogs are made -- How hot dogs are sold -- Hot dog culture -- Hot dogs around the world -- The hot dog factory -- Recipes.