Title: The Greyston Bakery cookbook /
Authors: Glassman, Helen.; Postal, Susan.; Greyston Bakery.
Publisher: Shambhala,
Year: 1986
Subjects: Baking.; Cake.; Cookies.; Pies; Bread.
Contents: 1. Great Beginnings: breakfast and brunch specialties -- 2. Crusty Loaves: an assortment of hearty handmade breads -- 3. Sweet Treats: an array of delicate pastries -- 4. Cookies by the Dozen: may your joy be overflowing -- 5. All in a Crust: tarts and pies -- 6. Happy Endings: irresistible cakes -- 7. Elegrant Expansions on the basics: chiffon layer cake.