Title: De la recolección a los agroecosistemas : soberanía alimentaria y conservación de la biodiversidad /
Authors: Silva Rivera, Evodia
Year: 2018
Subjects: Agrobiodiversity conservation Mexico.; Agrobiodiversity Economic aspects Mexico.; Food supply Mexico
Abstract: Wide-ranging studies by academics, farmers, historians, and anthropologists on agriculture, tradition and sustainability. Consists of three sections: food sovereignty and sustainable production, agro-biodiversity and economics, and management and restoration of ecosystems for sustainable production.