Title: Veggiyana : the Dharma of cooking : with 108 deliciously easy vegetarian recipes : wholesome food from the whole wide world /
Authors: Garson, Sandra.; Antonisse, Michelle.
Publisher: Wisdom Publications,
Year: 2011
Subjects: Vegetarian cooking; International cooking; Dharma (Buddhism)
Contents: The salad bowl -- On the back burner: stovetop cooking -- From the frying pan -- Out of the oven -- In the soup -- In hot water: noodles and rice -- Tofu made tasty -- Dhal bhat: components for a vegetarian meal -- Special effects: dishes beyond category -- Tutti fruitti.