Title: Jewish home cook book : according to the Jewish dietary laws.
Authors: Coe, Sophie D. 1933-1994; Jewish Home for Aged of Worcester County (Mass.).
Publisher: Ladies' Auxiliary of Jewish Home for Aged of Worcester County,
Year: 1956
Subjects: Jewish cooking.; Cooking, American.
Contents: Appetizers and hors d'oeuvres -- Soups and accompaniments -- Dairy and egg dishes -- Vegetable and rice dishes -- Fish -- Meats -- Poultry and dressings -- Salads and molds -- Pies and tarts -- Yeast dough and quick coffee cakes -- Cakes and tortes -- Frostings and icings -- Cookies -- Desserts -- Candy -- Passover -- Traditional holiday foods -- Table and weights and measures -- Table of equivalents -- Handy hints -- Our sponsors.