Title: Flavours of Azerbaijan : the family cooking collection /
Authors: Kashkay, Khabiba,
Year: 2017
Subjects: Cooking, Azerbaijani.; Cooking, Azerbaijani
Contents: Book 1. Soups and sauces -- book. 2. Poultry, meat and fish -- book. 3. Vegetarian -- book. 4. Pilaffs -- book. 5. Dairy -- book. 6. Sweets, doughs drinks & preserves.