Mayonnaise kapa Mayo ke teteaneng sôuso lijo. Ke emulsion ea oli ea limela le lee yolk, ba nang le a lero la swirilamunu kapa ebang asêne Ngata sebelisoa e le condiment bakeng sa lijo tse kang selai, li-sangwetšhi le gela tšhipisi. Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates." On Food and Cooking, Harold McGee, Scribner, New York, 2004, page 633. Selô se ke stub. Wêna o tlo thušha Wikipedia ka nwala le êkêkšha selô se.