Question: Does pantothenic acid or L-Histidine have a higher melting point?
Choices: L-Leucine
sucrose
palmitic acid
thiamine ion
L-Arginine
stearic acid
L-Histidine
cis-oleic acid
L-alanine
pantothenic acid
SPARQL: SELECT ?e WHERE { { ?e <pred:name> "pantothenic acid" .  } UNION { ?e <pred:name> "L-Histidine" .  } ?e <melting_point> ?pv . ?pv <pred:value> ?v .  } ORDER BY DESC(?v) LIMIT 1
Program:
function: Find
inputs: pantothenic acid
function: Find
inputs: L-Histidine
function: SelectBetween
dependencies: 0
1
inputs: melting point
greater
Answer: L-Histidine