Помогите читателю составить представление о размерах и общей форме объекта. Используйте сенсорные детали вроде цвета, фактуры и вкуса. Сообщите область применения объекта, чтобы он обрел смысл. В заключение покажите ценность или важность предмета.

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The best way to set up a paragraph describing an object is to immediately give the reader a sense of the object’s position and size. How much space does it take up? Can it fit in the palm of your hand, or does it loom over you? Has it sat so long in one place that it’s gathered dust, or is it constantly in motion? Feel free to split your topic sentence into 2 sentences for clarity and flow. You could write something like:  “She’d been wearing the necklace for so long, the chain seemed to blend into her skin. It was thin and the jewel was very small, sitting at the exact center beneath the dip in her collarbone.” “The water bottle lay on its side in the dirt, just off the main path, so dented that you could barely tell what its original shape had been.” Strong sensory details can help your reader relate to an object they’ve never seen before, or cast new light on something familiar. These succinct descriptions, relating to the reader’s sense of touch, smell, taste, or sight, will make the object come alive. Talk about how heavy it is, whether it’s hot or cold, how strong it is, its smell, or even its taste. Get creative! How do you use this object—or do you not use it at all? Why, or why not? Showing the reader the object’s purpose through strong, descriptive adjectives can help them visualize it more strongly, or even imagine what it would be like to use it themselves. For example, you could say, “It was her lucky pencil, the one she always used for tests, and she kept it in a separate section of her backpack for that reason. She sharpened it slowly with her personal handheld sharpener, then carefully swept the shavings into the trash.” If you’re asking your reader to read a whole paragraph just about an object, you want them to know why it’s so important. You can do this by telling the reader directly, if your tone is more concise or succinct. For a more subtle option, try showing them its significance by including relevant, telling details about the object or the way someone treats it.  For example, you...


Помойте 1,5 кг ошейка на кости. Приправьте мясо солью и перцем. Уберите кости в тиховарку. Готовьте ошеек 5–6 часов. Добавьте овощи в последний час варки.

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Place the neck bones in a colander or a bowl. Place the bowl in the sink under cold running water. Using your fingers, remove fat, cartilage, and blood from each neck bone. Once all of the neck bones are clean, rinse them a final time. Drain the water. Sprinkle 1 teaspoon (4.9 ml) of salt and thyme over the neck bones. Add 1⁄2 teaspoon (2.5 ml) of garlic and onion powder. Use your hands to mix the seasoning into the neck bones until they are evenly coated with seasoning. Wash your hands with soap and water afterward. Pour 1 tablespoon (15 ml) of vinegar over the neck bones. Then pour 4 cups (950 ml) of water over them. Cover your slow cooker with the lid. Set the heat to high. Cook the neck bones for 5 to 6 hours on high. Alternatively, set the heat to low and cook the pork for 8 to 10 hours. Add chopped carrots, green beans, onions, and/or potatoes. Turn the slow cooker off once the meat and vegetables are thoroughly cooked and tender. Serve warm with rice.


Помойте Нарежьте картофель и сельдерей. Порежьте зеленую фасоль. Нарежьте тонкими ломтиками морковь. Измельчите чеснок Возьмите 1 стакан (около 175 граммов) кукурузных зерен.

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the vegetables. Use cold water to rinse all the vegetables you will be using. For vegetables with thick skin like potatoes and carrots, use a vegetable brush to scrub them. Place the vegetables on a towel to dry. Use a sharp standard chef knife for dicing, chopping, and slicing. Place the potatoes and celery on a stable cutting board, then cut them into cubed shapes. To do this, make slices all the way across the vegetable that are about ¾ of an inch apart; then, turn the slices and repeat.  This will create square dices. The dices do not have to be perfect, but they should all be roughly the same size. The smaller the dices are, the faster the potatoes and celery will cook. the green beans. The ends of green beans have a small string you should remove with a knife or kitchen scissors. Then, chop them into smaller pieces that are about 1 inch (3 cm). Use a measuring cup to make sure there is at least 1 cup of chopped green beans. Snap peas or thin asparagus stalks are good substitutes for green beans. You can peel the carrots if you want before slicing, but this is not necessary. Cut off both ends of the carrot. Now, you can slice the carrots into half lengthwise (down the center). After this is complete, dice the carrot crosswise into small pieces no more than ½ an inch thick.  You can try heirloom carrots instead of regular orange ones. They are easy to find and add a colorful burst of flavor to vegetable soup. Buy baby carrots if want to spend less time chopping. You can throw baby carrots in the soup whole. Winter squashes like pumpkin can be substituted for carrots, since they have the same texture when cooked. rlic. If you’re using fresh garlic, you will need to peel 2-3 cloves to mince. Remove every layer of skin from the cloves, then crush the cloves with the side of your knife. This will make the cloves flat and easier to chop. Roughly chop the garlic, then gather the garlic into a pile, and chop once again.  Continue chopping the garlic until it is entirely in small pieces. Many people like their...


Помойте баклажан. Отрежьте кончик. Снимите кожуру полосками. Удалите остальную кожицу таким же способом. Дочистите баклажан до конца.

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Rinse the eggplant in cool running water, then dry it with clean paper towels.  Even though you'll be removing the skin, you should still take the time to clean the dirt from it. Bacteria and grime from the skin of the eggplant can get on your hands as you handle it during the peeling process. That debris can transfer from your hands to the flesh of the eggplant post-peeling. By cleaning the vegetable before you peel it, you minimize this risk. To the same end, you should also make sure that your hands are clean before you handle the eggplant. Wash your hands well with soap and water, then dry them off. Use a sharp kitchen knife to remove the stem end of the eggplant. Cut off the stem end in a clean slice, positioning the slice just below the base of the stem.  The part of the eggplant connected to the stem and the leaves is naturally tougher than the rest of the vegetable, so removing it will improve the eggplant's overall texture.     Removing the stem also exposes the flesh of the eggplant, thereby giving you a cleaner, easier place to start your peeling.     If desired, you can also cut off the bottom end of the eggplant during this time. The peel can be tricky to remove at the very bottom of the eggplant, so some people prefer to remove a 1/2 inch (1.25 cm) slice of eggplant from the bottom to avoid dealing with the skin there.    Hold the eggplant in your non-dominant hand, bracing the bottom against your cutting board at a sideways tilt. Using your dominant had, position the blade of a vegetable peeler beside the skin on the top cut end of the eggplant. Draw the peeler down over the full length of the eggplant, taking a straight strip of skin with you as you go. Always peel along the length of the eggplant (top to bottom) rather than peeling across the width (side to side). The eggplant is easier to handle when you peel along the length. As a result, the process will take much quicker and you are less likely to accidentally cut yourself.     The bottom of the eggplant should be tilted away from you or...


Помойте банку перед покраской с мылом и водой. Используйте металлический ерш, чтобы смягчить поверхность. Нанесите грунтовку, предназначенную для металла, например, фирмы Rust-oleum, и дайте высохнуть.

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Make sure to wash your can with soap and water before you paint it. This will help to remove the label and any residual food or oils. Let the can dry completely once you have washed it. You can also wash your can with diluted vinegar to remove any persistent oil residues. Purchase a piece of steel wool and rub it against the can. This will help to roughen up the metal, which in turn will help the paint to stick to the otherwise slippery metal surface. After the primer has dried you can paint the can with acrylic paint. Try to mix some all purpose sealer into the base coat. Apply several layers of paint. After the last paint layer has dried, apply a coat of clear acrylic sealer to make the paint last.


Помойте брюкву. Почистите брюкву. Порежьте брюкву на мелкие кубики. Отварите брюкву. Слейте воду и разомните брюкву. Приправьте перед подачей на стол.

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Rinse the rutabaga under cool water and scrub the skin with a vegetable brush. This will remove any excess dirt from the surface of the vegetable. Pat the rutabaga dry with a clean towel or paper towel. Make sure that the rutabaga is completely dry to prevent an accident when you're peeling and chopping. Carefully slice off the top and bottom stems from the rutabaga. Trim about ½ inch (1.3 cm) off the top and bottom. Stand the rutabaga on the top end and cut it in half. Use a paring knife to carefully peel off the top layer of skin. Vegetable peelers aren't always effective for rutabaga, which has a skin that’s often covered in a thick waxy coating. Use a kitchen knife and cut the peeled halves into 1-inch (2.5-cm) chunks. This will help the rutabaga to cook faster. Cut all the chunks to the same size and thickness to ensure even cooking. Transfer the chunks to a large stockpot and cover the rutabaga with water. Add an extra inch or two (2.5 to 5 cm) of water to ensure the rutabaga is completely covered. Put on a lid and heat the rutabaga over medium-high heat. When the water comes to a boil, reduce the heat to medium and simmer for another 30 to 40 minutes. The rutabaga is ready when a fork can easily pierce the flesh. When the rutabaga is cooked through, pour the contents of the stockpot through a colander to drain the water. Return the rutabaga to the pot. Add the butter and nutmeg. Use a potato masher, hand mixer, or fork to mash the rutabaga until it’s smooth.  You can leave some small chunks of rutabaga in the mash if you like, or puree it until it’s completely smooth and free of chunks. For an extra creamy mash, add a dollop of sour cream to the rutabaga as well. Add salt and pepper, to taste, and stir the seasonings into the mash. You can also add fresh or dried herbs, such as dill, oregano, or rosemary, or other seasonings like minced garlic. Serve the mashed rutabaga while it’s still hot, either on its own or as a side dish with roast beef, duck, or stir fry.


Помойте вашу собаку. Расчешите собаку специальным гребнем против блох. Используйте лимонный сок. Используйте яблочный уксус. Используйте пивные дрожи. Приготовьте розмариновый раствор. Используйте лавандовое эфирное масло.

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Oftentimes, washing your dog with warm water and a mild liquid dish soap or a simple dog shampoo will kill most if not all fleas on the dog.  This treatment is best done to treat mild to moderate flea outbreaks, but it may not be potent enough to kill fleas in large numbers. Only use a mild dish detergent free from added dyes and perfumes and safe for use on sensitive skin. Stop treatment if your dog has a bad reaction to the soap. Follow the use of dish soap with a conditioner made for dogs to counteract its drying effects. Lather and rinse the dog once per week.  Washing a dog more often (particularly with dish soap) can cause damage to the dog’s skin by drying him out. Soap traps fleas and lifts them off the dog. Additionally, it disrupts the cell membranes of the fleas and removes their protective waxes. As a result, the flea can no longer retain water and dies from dehydration. You can use a comb sold specifically as a flea comb, but you could also use any fine-toothed comb with very small gaps in between the teeth.  Flea combs physically lift fleas out of your dog's coat. Comb your dog from top to bottom. As you comb, make sure that the comb reaches the dog's skin. If you only comb the fur without reaching the skin, some fleas may remain even afterward. You should immediately dip your flea comb into a bucket or dish of warm, soapy water once you remove a flea. This soapy concoction should be able to kill the fleas. Applying diluted lemon juice to your dog's fur should help kill or fleas.  Use caution, however, that you do not over-dry your dog’s skin with the lemon.  Mix equal parts lemon juice and warm water in a shallow bowl. Alternatively, you could cut a lemon into quarters and cover it with boiling water. Let the mixture steep for eight hours or overnight before straining the liquid into a bowl. Dip a dog’s brush or comb into the lemon mixture and brush the dog, coating the fur with lemon through contact with the brush. Be sure to brush the dog thoroughly, dipping the brush in the mixture with...


Помойте вишни под проточной водой. Приобретите очиститель косточек для вишни, если у вас есть доступ к вишневому дереву или если вы хотите приготовить много вишневого варенья. Поместите небольшую миску возле разделочной доски для косточек. Оторвите от вишни стебель. У вас должно получиться, по крайней мере, четыре стакана вишни после того, как вы вытащили косточки.

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Remove all dirt from the surface. You don’t want dirt to mix in with the cherries after they are pitted.  Most people use sour cherries for cherry jam, because they are easy to sweeten, while remaining slightly tart. If you use sweet cherries, reduce the amount of sugar you use. It saves valuable time in the kitchen. Grab a large bowl for the cherries. Then, insert the cherry into the small bowl of the cherry pitter. Hold the cherry pitter over the small bowl and squeeze the pitter to expel the pit.  Use a chef’s knife to pit cherries on a cutting board. Place a cherry on the board. Smash it with the side of the knife, like you would a clove of garlic. Remove the pit from the broken cherry. Use a paring knife to cut the pit out of the cherry. This will take longer than the smashing method and it is recommended when you want to keep the cherries looking presentable in a salad or dessert. Insert a partially unfolded paper clip into the top of the cherry and dig the pit out.


Помойте внешнюю часть чайника средством для мытья посуды. Протрите чайник оливковым маслом. Чистите чайник почаще.

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To clean the outside of your kettle, use basic dish detergent. Wash the outside with the dish soap and then wipe it down with a damp cloth. Try not to get any dish soap inside the kettle.  Clean the outside every week or so. Because of the heating element, you cannot place your electric kettle in water. If you have a stainless steel electric kettle, you may want to polish it to keep it shiny. To make it shiny, use olive oil. Place some oil on a soft cloth and rub over the outside of the kettle. Rub gently to make sure you don't scratch the outside surface. The interior of your kettle can get build up with frequent use, especially if you live in an area with hard water. This can lead to flakes in your tea or coffee, and cause the kettle to work slower. To keep your kettle working properly, clean it every few months.


Помойте внутреннюю часть банки с мылом и высушите полотенцем. Налейте в банку акриловую краску. Взболтайте краску в банке. Сложите в стопку несколько бумажных полотенец и поставьте на них банку горлышком вниз. Дождитесь, пока лишняя краска стечет. Переверните банку на дно. Дождитесь, пока краска высохнет. При желании добавьте второй цвет. Пользуйтесь банкой на свое усмотрение, но не допускайте попадания влаги внутрь.

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It would be a good idea to wipe the inside of the jar down with rubbing alcohol to remove any oils that may prevent the paint from sticking. If your jar has any stickers or labels, you should remove them at this point as well.  The nice thing about using this method is that you get a clean finish without any brushstrokes. The downside to using this method is that you cannot fill the jar with water and use it as a vase. How much you pour in depends on the size of your jar; the bigger your jar is, the more paint you will need. A little bit of this paint goes a long way, however. Remember, you can always add more paint. Plan on using 1 to 2 tablespoons (15 to 30 milliliters) for most jars. For an 8-ounce (240-milliliter) or smaller jar, use 1 to 2 teaspoons instead. Tilt the jar around this way and that. Turn the jar on its side, and roll it to help further spread the paint. Keep doing this until you get the paint coverage you want. You can coat the entire inside of the jar, or you can leave bare patches.  If you aren't getting the coverage you want, add another 1 to 2 squirts of paint. If the paint is not moving, it is too thick. Add a few drops of water to the paint, stir it in with a spoon or skewer, and try again. Cover your work surface or a tray with a waterproof material, such as wax paper. Lay down several sheets of paper towel, then place the jar upside down on it. The excess paint will drip down the sides of the jar and collect on the paper towel. If you left bare patches, be aware that you will get streaks of paint on the unpainted glass. If you don't want this effect, leave the jar upright. How long this takes depends on how big the jar is, how much paint you used, and how thick the paint was to begin with. This can take as little as a couple minutes to as long as a few hours. Skip this step if you left bare patches. You'll simply have a thicker coat of paint on the bottom of the jar. If you want to, you can wipe excess paint from the rim of the jar using a damp cloth. If there is paper towel stuck...


Помойте волосы шампунем для пловцов. Если не хотите покупать новый шампунь, распылите на волосы спрей для нейтрализации хлора. Если вы регулярно подвергаете волосы воздействию хлора, воспользуйтесь средствами для глубокого ухода.

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Swim shampoos, or chlorine removal shampoos, are formulated specifically to help remove chlorine and any resulting green tint. Wash your hair thoroughly with a swim shampoo as soon as possible after you get out of the pool. Be sure to work the shampoo into a lather and let it sit for a minute before rinsing it completely.  If you have color-treated hair, you can always substitute a swim shampoo for a color-safe clarifying shampoo. These shampoos are available at most pharmacies, beauty and haircare stores, and online retailers. Using a conditioner after shampoo will help you work out any tangles and keep your hair smooth. Some athletics stores and swim stores sell chlorine removal sprays. These are used in the shower after you rinse your hair, but before you shampoo. Hold the bottle about half an arm’s length from your head, and mist all your hair with the spray. Then, use your regular shampoo to rinse the spray away.  These sprays work by neutralizing the chlorine in your hair to prevent damage and irritation. Most chlorine-removal sprays are formulated to work on both hair and skin, so you can use it to remove chlorine irritation and smell on your skin, too. Some companies that make swim shampoos also make specialty treatments. These often come as packets of a powder-like treatment that you massage into your hair in the shower. Allow it to sit for 2-3 minutes before washing it out. These treatments can be used instead of or in addition to other chlorine-removal products.


Помойте волосы шампунем мягкого действия со сглаживающим кондиционирующим эффектом. Высушите волосы. Используйте небольшое количество продуктов для выпрямления волос. Высушите волосы феном. Утюжок для волос. Воспользуйтесь сывороткой или спреем.

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Straightening hair--particularly hair that’s naturally curly or frizzy--is hard on it, so you’ll need to prepare it with a gentle shampoo and a rich, smoothing conditioner.  Use gentle, sulfate-free shampoo to avoid stripping your hair of its natural oils. It’s going to need them for protection against the heat styling you’re about to do. Use a rich, hydrating conditioner, and then, for extra protection, use a leave-in conditioner. If at all possible, avoid drying your hair with a blow dryer until your hair is damp or nearly dry to minimize damage. Dry your hair using either a cotton t-shirt or a microfiber towel using a squeezing, blotting motion, not a rubbing motion, which causes breakage. You’ll only need a dime-sized amount at most--any more will weigh hair down and leave it limp. Look for products that protect and moisturize hair, like blow dry primers, frizz-control sprays, or smoothing balms. Use a round bristle brush to pull your hair straight as you dry it.  Direct the nozzle down as you dry to help prevent hair from frizzing.  Get hair completely dry before moving on to flat ironing.  Be patient. This step may take some time, particularly if you have very curly or frizzy hair. If your hair is too curly to make the conventional brush-and-blow-dry method workable, you can try setting your hair in large rollers and sitting under a hooded dryer (if you have one) or setting the curlers before you go to bed at night and straightening with a flat iron in the morning. Once your hair is completely dry, pull the top layer of hair into a temporary ponytail or bun, then begin straightening hair in 1-2 inch sections.  If you have a temperature setting on your flat iron, use the following as a guide: for fine or damaged hair, 250-300 degrees; for medium or average hair, 300-350 degrees; for thick or coarse hair, 350-400 degrees.  Use a comb to pull your hair taut and away from your head with one hand. With the other hand, iron the section of hair in one fluid motion from root to end. Repeat if necessary until...


Помойте голову и подсушите волосы до влажного состояния. Нагрейте утюжок. Разделите волосы на секции.

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Wash your hair, then blow-dry or allow it to air dry until slightly damp. Blow drying may make your hair a little straighter already, saving you some time. Plug in the flat iron and let it heat up for three to five minutes, while you get started on the next step. Choose a temperature setting based on your hair:  For thin hair, use the lowest heat setting. For average hair thickness, use medium heat (about 300–350ºF / 150–177ºC). For thick hair, use high heat (400–450ºF / 200–232ºC). To be safe, you may want to start lower and work your way up until you can straighten the hair in one pass. If you aren't using heat protectant, use low temperatures only. Be aware that there is a high risk of burning. The thicker the hair, the more sections you need. People with thin hair can skip this step or divide it into two to four sections, while people with thick hair may need many more. Clip every section out of your way, except for one section of the lowest layer.  You'll be working with locks of hair 1–2 inches (2.5–5 cm) thick. Each section can include several locks of hair, as long as it's convenient and easy to separate and hold one lock at a time. Section off the top section of your hair by lifting it and tying or clipping it in a half ponytail. You'll need total access to the lower layers of hair.


Помойте голову шампунем. Смочите волосы рисовой водой после того, как сполоснете их. Не смывайте рисовую воду 20–30 минут. Холодной водой смойте с волос всю рисовую воду. Включите рисовую воду в свой режим по уходу за волосами.

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Be sure to rinse completely with warm water. You may follow with your normal conditioning routine, or apply the rice water directly after shampooing. Try each method to see what works best for you. If you don’t usually wash your hair every day or have dry hair to begin with, you may want to skip the shampoo and proceed directly to the rice water. Use a cup or a squeeze bottle to apply the rice water to your scalp. Then, thoroughly work it into your scalp and down the length of your strands. You do not necessarily need to be in the bath or shower to apply the rice water.  In fact, many people soak their hair over a basin or sink. It’s up to you! This allows the inositol in the rice water to fully coat each strand. After you rinse out the rice water, your hair will have a thin layer of inositol coating each strand, helping protect it from damage and breakage. Gently comb or brush your hair to remove any tangles or knots. Now you are ready to style your hair for the day! Washing with rice water can be used as part of a daily routine, every other day, or once a week. It really depends on your personal preference and the kind of results you hope to achieve.  Many people find that washing with rice water every day can be a bit time-consuming and choose to use it less frequently and still get great results. Find the right routine that works for you!


Помойте голову. Выбирайте разглаживающие продукты, особенно если у вас волнистые или кудрявые волосы. Вытрите волосы полотенцем. Расчешите волосы, чтобы распутать их. Раз в неделю пользуйтесь масками для волос.

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Wash and condition your hair with sulfate-free products. Sulfates (such as sodium laureth sulfate and sodium lauryl sulfate) are chemicals that you often find in shampoos and conditioners. They can be very damaging to not only to your hair, but to your skin, scalp and eyes as well, and can prevent you from achieving that straight, glossy look. Run through the list of ingredients on your current shampoo and conditioner products. If sulfates are listed, replace them with sulfate-free products.  Avoid products containing alcohol, which will dry out your hair and leave it crispy when you straighten it. Avoid clarifying shampoos and conditioners. These products strip moisture from the strands and can result in limp, lackluster hair. For sleek and glossy results, you'll need to start the transformation to straight hair in the shower. Look for shampoo and conditioner products advertised as "smoothing." Check for ingredients like Argan oil, coconut oil and Moroccan oil to help smooth out your natural waves or frizz. After you apply the conditioner, run a wide-tooth comb through your hair to evenly distribute the product. Leave in for a few minutes before rinsing it out. Carefully squeeze out any excess water and then pat your hair with the microfiber towel, starting at the roots and working your way down to the tips. Avoid using terry cloth towels, since their tiny fibers can cause your hair to become frizzy. Instead, use an old T-shirt or a microfiber towel to dry your hair gently and effectively.  Avoid rubbing or scrunching your hair, which encourages the curl you’re trying to tame! Dry your hair with smooth, gentle motions. Drying it roughly can cause your hair to curl up and become wavy. A sleek, straight look won’t work with a snarly mane! Use a wide-tooth plastic comb to work any tangles out of your wet hair. Start at the bottom and work your way up toward the roots, working in small sections. When finished detangling, apply a small amount of leave-in conditioner, avoiding the inch or two closest to the roots...


Помойте ее сразу после использования. Вы можете использовать мыло для мытья посуды от обычной липкой пищи, но не используйте его слишком много. Вы можете также выжечь пригоревшую пищу. Тщательно высушите сковороду. Храните сковороду в сухом месте.

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To season a brand new cast iron skillet, you rub it with oil and bake the oil into the surface of the cast iron. This builds up a nonstick coating, called the "seasoning," that keeps the skillet from rusting and creates the perfect surface for cooking everything from scrambled eggs to pancakes to cobblers. Use hot, soapy water and a scrub brush to scrub the skillet completely clean. This will remove any chemicals or other residues from the skillet so they don't get trapped in the seasoning.  After this first washing, you won't be using a scrub brush on the skillet again, since it will take off the precious seasoning you'll be working to preserve. Make sure to dry the skillet well, so that it doesn't create steam when you put it in the oven. You can use lard, vegetable shortening, or olive oil. Use a paper towel to rub the fat into the skillet all over. The fat will bake into the skillet and fuse with the iron to become a layer of seasoning. You won't be able to taste or smell it once the process is complete. Try not to miss any spots when you're covering the skillet with fat. If you miss a spot, it won't get a coating of seasoning, and will be more prone to rusting. Bake the skillet for 2 hours to make sure the seasoning gets fully formed. After 2 hours, remove it from the oven and set it on a heat safe surface to cool. Spread another coating of fat onto the skillet and bake it for another 2 hours, then let it cool. If you'd like, you can repeat it one more time to make extra sure that the seasoning won't strip off when you cook your first meal in the skillet. After this initial seasoning, the oil you use when you cook food will keep the skillet in good shape. Every time you cook a meal, the nonstick surface will improve.


Помойте загрязненный участок водой с мылом. Вотрите детское масло в кожу. Смойте следы краски.

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Wet the affected area with warm water to loosen the paint and lather up with a mild liquid detergent. Get as much of the paint off as you can using the soap and water. Dry the area thoroughly with a towel before applying baby oil. Due to the repellent relationship between water and various oils, the baby oil will have trouble working if the skin is still wet. Squeeze an ounce or two of baby oil directly onto the paint spot and massage it into the skin. Work the dried paint away with the tips of your fingers, or with a cotton ball or sponge if the stain is particularly stubborn. Baby oil is proficient at breaking up and dissolving dried-on acrylic and oil-based paints.  Baby oil is one option that is much gentler and more beneficial to the skin than paint removers that use harsh chemicals as their primary agents.  Using a mildly abrasive implement like a cotton ball or sponge will help scour paint out of the deeper contours of the skin. Run some warm water over the area again to wash away the dissolving paint. If necessary, use another dab of baby oil on remaining stains. In addition to erasing tough paint spots, the baby oil will also leave your skin feeling smooth and moisturized.


Помойте загрязненный участок водой с мылом. Пропитайте тканевую салфетку или ватный тампон спиртом. Потрите пятно. Помойте и промокните кожу насухо.

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If the paint has already dried on the skin, you will need additional measures to remove the stain. Start by washing the area with soap and warm water. Loosen the paint as much as possible to weaken its hold on the skin. Scrub the area lightly as you wash. Pat the area with a towel before proceeding to treat the spot so that the water on your skin doesn’t dilute the alcohol. Take a washcloth or large cotton ball swab. Douse the cloth or cotton ball with roughly an ounce of standard rubbing alcohol. Alcohol is a solvent for acrylic paint, which means it will start to break down the paint once it’s applied to the skin.  For ease of application, press the cloth or cotton swab to the mouth of the alcohol bottle and turn it upside down, soaking a compact circle perfect for scrubbing. Pure rubbing alcohol is one of the most highly recommended methods for removing paint from various surfaces. Dab the area with the washcloth or cotton ball to wet it and give the alcohol time to begin acting on the paint. Then, go over the paint spot with alcohol using small, circular strokes to coax the paint out of the crevices of the skin’s surface. Scrub the area until all paint is gone, reapplying alcohol as needed. You may have to scrub quite forcefully to reach paint that has settled deep into the skin. Once all traces of paint have been removed, wash and dry the area to clear it of any leftover rubbing alcohol. Isopropyl alcohol is a mild irritant to the skin, and can cause redness and irritation if it is not rinsed away.


Помойте и высушите волосы обычным способом. Нанесите средство Olaplex № 3 на 10–30 минут. Смойте средство водой и сново помойте волосы шампунем. Повторяйте процедуру раз в 10 дней.

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Hop in the shower and shampoo your hair as you normally would. Soap up your hair and gently massage the shampoo into your scalp. Then rinse the shampoo out completely. After you finish shampooing, towel-dry your hair thoroughly. 3 and let it sit for 10-30 minutes. Pour a nickel-sized amount of the Olaplex No. 3 solution into your hands and massage it into your scalp, just as you would with regular shampoo. Be sure to comb the serum through all of your hair, saturating all of the strands as you go. Let it sit for the required amount of time.  Leave the Olaplex No. 3 in your hair for at least 10-30 minutes. If your hair has recently been dyed or otherwise damaged, consider leaving it in for an hour or two. You may want to put on a shower cap to keep the serum from touching your clothes or other items in your home while you wait out the clock. After the allotted amount of time, hop back in the shower and rinse out the Olaplex No. 3 treatment with warm water. Then, shampoo and condition your hair as you normally would. Once you get out of the shower, your hair should be silky smooth, healthy, and ready to be styled! For the best results, you should keep applying Olaplex to your hair every 10 days after you're initial treatment at the salon. Reapplying the Olaplex No. 3 solution will help keep your hair smooth and healthy.


Помойте и высушите лоток для кубиков льда. Мелко нарежьте травы. Залейте каждую ячейку с травой небольшим количеством воды. Замораживание кубиков. Положите обратно в морозильник. Используйте в течение двух месяцев.

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If freezing lots, use more trays. Sprinkle to about 1/4 of the way in each ice cube hole in the tray. This can work for mixed herb combinations as well as single herb varieties. Don't overfill the cubes or herbs will float away. Note: Some people find it easier to pour in a little water, then add the herbs, then pour in the remaining bit of water. Experiment to see what you prefer. Once frozen, transfer to resealable freezer bags or freezer containers and label  and date as appropriate. Leave until needed. To use, simply add one or two cubes to a dish you're cooking at any one time. To help you measure, one ice cube of herbs is worth approximately 15ml/1 tablespoon of chopped herbs.


Помойте и высушите машину. Достаньте очищающую глину. Разомните глину. Нанесите на глину смазочный материал. Разотрите краску глиной. Вытрите остаток. Покройте автомобиль воском.

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This step is important to remove surface dirt before applying the clay. You can wash your car by hand, or take it through an automatic car wash. If the spray paint is very fresh, the hot water and soap may even remove some of the paint. Detailing clay is a polymer abrasive which will remove anything sitting on top of the paint on your car, without scratching or damaging the surface. There are several varieties available, including Detailer’s Pride Clay. Another option is Meguiar’s Smooth Surface Clay Kit, which includes detailing spray (which you would use as a lubricant for the clay), as well as wax and a microfiber cloth. These detailing clays should be available at your local auto parts store. You only need a small, flat section the size of your palm, so if you bought a new bar you should cut it in half. Then, seal it in a Ziploc bag and place it in a bucket or bowl of warm water, which will warm up the clay so you can manipulate it more easily. Take the half of the bar and knead it in your hands. You want to form a pancake or patty with the clay. A lubricant is necessary so that your clay will glide over, rather than stick to, the paint. Shake the lubricant, then spray it onto the clay and also onto the paint on your car. Use an ample amount so that your clay won’t smudge onto the car. Clay lubricant should be available at your local auto parts store. Hold the clay in your hand so that your fingertips are not covered by the clay -- you want it to be a little lower in your palm. Rub the clay back and forth with a firm pressure, like you would rub a bar of soap over your skin. Keep rubbing the clay over the spray paint until the paint is removed. When your clay becomes covered in contaminants, fold it over and re-knead it to form a clean patty. Use a microfiber cloth to wipe the clay residue off the car. Apply a light pressure and rub the cloth over the area where you applied the clay. Claying the car removes previous wax, so it’s important to wax your car to protect from further damage and restore the...


Помойте и нарежьте морковь. Бланшируйте кусочки моркови в течение трех минут. Разложите морковь на подносе и включите духовку. Высушивайте морковь до полного высыхания. Поместите высушенную морковь в блендер с оливковым маслом. Измельчите морковь с маслом. Перелейте морковь и масло в чистую банку. Оставьте морковь и масло настаиваться в течение четырех недель. Процедите масло через марлю. Отложите морковное масло.

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Get out one bunch of carrots. You should have six to eight fresh carrots. Wash them well to remove any dirt and trim off the green ends. Use a sharp knife to slice them into rounds that are about 1/8-inch (3-mm) thick. You can discard the leafy ends or save them for a different recipe. Get out a large bowl and fill it with ice water. Set it next to the stove. Bring a large pot of water to boil over high heat. Add the carrot slices and let them boil for three minutes. Turn off the heat and use a slotted spoon to scoop the carrots directly into the icy water in the bowl next to the stove. Submerging the carrots in the ice water will stop them from cooking and help them keep their bright orange color. Preheat the oven to its lowest setting (about 160 °F (71 °C). Drain the carrots and lay all of the carrot slices on a rimmed baking sheet in a single layer. Leave space between each carrot slice so air can circulate and dry out the carrots. If you have a dehydrator, place the carrot slices in a single layer on the dehydrator tray. Put the sheet of carrots in the low oven and bake them for 9 to 12 hours or until they're dried. If you're using a dehydrator, dehydrate them at 125 °F (52 °C) for 12 to 24 hours. Cool the dehydrated carrots and put them into a powerful blender or food processor. Pour enough oil in the blender to cover the carrots completely. You may need up to 1/2 cup (120 ml) of oil. Consider using a neutral oil such as olive, coconut, sunflower, or sesame oil. Put the lid on the blender or food processor and pulse the mixture on and off for about a minute. The carrots should become roughly ground up and the oil should turn a little orange. Get out a clean four-ounce (120-ml) glass jar. Transfer the carrot and oil mixture into the jar and seal it shut with a tight fitting lid. Place the jar of carrots and oil in a cool, dry place. Leave the carrots to flavor the oil for about four weeks before you begin using the oil. Place a piece of cheesecloth in a small, fine mesh strainer. Set the strainer over...


Помойте и нарежьте фасоль. Добавьте в сковороду фасоль. Добавьте соус и жарьте фасоль еще 1 минуту.

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Wash 1 pound (453 g) of green beans under cold water. Drain the green beans and trim off the ends of the green beans. To trim several at once, lay them evenly on a cutting board and cut the ends off. Cut the trimmed green beans into 2-inch (5 cm) pieces and set them aside. Stir the green bean pieces into the skillet and cook the green beans for about 2 minutes. Keep stirring as the green beans cook so they fry evenly and become soft. Pour the sauce into the green beans. Stir and cook the seasoned green beans for 1 minute. Sprinkle black pepper according to your taste and garnish the green beans with sesame seeds or fresh chopped cilantro. Serve the green beans immediately.


Помойте и очистьте овощи и фрукты. Нарежьте овощи и фрукты на кусочки размером примерно в 2.5 см. Приготовьте продукты на пару. Приготовьте пюре в кухонном комбайне. Готовьте мясо до нужной внутренней температуры, прежде чем делать из него в пюре. Протирайте детское питание через хорошее сито, чтобы устранить все твердые кусочки.

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Use a scrubber to scrub the skin of the vegetables and fruits, especially if it isn't organic. Make sure to wash off any dirt or grit. If the vegetable or fruit has a peel, use a peeler to remove it, since tough skins are difficult for a baby to eat. Since you're going to steam the produce, you'll need to chop it into equal-sized pieces so that it will steam efficiently and evenly. Chop squash, sweet potatoes, applies, or whatever type of produce you have using a sharp knife.  Bananas and other very soft foods don't need to be steamed before you puree them. Be sure to use clean cutting boards and knives. If you're processing more than one kind of food, wash the cutting board and knife with hot, soapy water in between foods. Place the food pieces in a steamer basket. Add a few inches of water to a large stockpot. Cover the pot and place it on the stove over medium high heat. Remove the pot from heat once the food pieces are soft, after 5 - 10 minutes.   Use a clean fork to test the food pieces to see if they are soft. Steam the food to a softer texture than you'd normally do for yourself, since it should be completely smooth once you puree it. Only use water to steam the produce; don't add butter, salt, sugar, or any other ingredients unless you're sure your baby can digest them. Place the soft food pieces in a food processor and process them until completely smooth. If you don't have a food processor, you can use blender, food grinder, or a potato masher.  Be sure no chunks of food remain if your baby is under 6 months old. Older babies may be ready for mashed, rather than pureed, food. Clear this with your doctor before deciding how much to process the food.    If you're preparing meat, chicken or fish for an older baby, be sure to cook it to the correct internal temperature to kill bacteria. Use a meat thermometer to be sure. Meat should reach an internal temperature of 160 °F (71 °C), chicken should reach 165 °F (74 °C), and fish should reach 145 °F (63 °C). Cooked meat may be pureed just like any other...


Помойте и подготовьте вазу. Добавьте каплю горячего клея в верхней части вазы и начинайте оборачивать ее веревкой. Приклейте шнур непосредственно на месте, где закончилась веревка , и продолжайте процесс обертывания и склеивания так, как направление вашей работы идет вниз. Готово.

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If you are using a bottle, remove the label and clean the interior and exterior of the bottle. Use mild dish soap and warm water to clean the bottle. Allow for ample dry time before adding rope and cord.  Make sure the inside of the vase or bottle is also completely dry.    Add dabs of glue as you wind around the vase or bottle.  Cut the rope and glue in place when you are ready to add the colorful cord.     Push and re-position rope or cord if rope starts to sag or you see gaps as you work.    Continue the process of wrapping and gluing as you work you way downward. Cut and continue with cord and rope to create the desired design.  Be sure you secure the last piece of cord or rope securely toward the bottom end of the bottle.


Помойте и приведите в надлежащее состояние ваши волосы. Соберите необходимые материалы. Разделите пробор. Начните плести центральные косы. Заканчивайте плести косы.

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You should always prepare your hair for cornrows/weave prior to executing the style. Wash your hair as you normally do, and give it a good conditioning treatment as well. Make sure that your hair is totally dry before starting the cornrow process. To create the base to sew your weave onto, you have to braid your head in a series of cornrows. To do this, you’ll need a wide tooth comb, a fine tooth comb, and a hair pick. You will also need 2 to 3 large hair clips to hold your hair away from your face, and a detangling spray of some sort (3 parts water mixed with 1 part oil in a spray bottle works well). When you add your weave, you’ll place it in layers around a part in your natural hair. Your part is the exposed area of the scalp, and is typically located down the center of your head or slightly off-center. Choose the location of the part carefully because you will not be able to change it until you take out the weave. Separate out 0.5 in (1.3 cm) sections of hair on either side of it. Pin the rest of your hair back using the clips. Your part only needs to go about halfway back on your head. Each of the braids you began on either side of your part will continue on to form full braids that wrap around your head. This means that from a birds-eye-view of your completed head, there will be concentric circles formed around your part. Follow the pattern of the perimeter braid, by sectioning off thin pieces of hair around the outer edge and working in. Go to the next braid closest to your hairline, and braid on either side of your part towards the back of your head.  Continue spraying your hair with the oil/water mixture or your detangler spray to make braiding easier. Your braids should be very tight and may hurt while braiding, but shouldn’t be painful when completed. The braids will likely become quite thick about halfway through, because of all the hair you gather. Don’t be worried if because of this your braids are uneven. Work inwards on your braids, away from your part. Each of the small braids you started on...


Помойте и разрежьте апельсины. Очистите апельсин и нарежьте корки соломкой. Отварите корки и слейте воду. Прокипятите корки и слейте воду еще два раза. Приготовьте простой сахарный сироп. Добавьте в сироп апельсиновые корки и дайте покипеть им 30 минут. Подсушите засахаренные апельсиновые корки в течение 4–5 часов. Используйте или уберите корки для хранения.

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Wash 4 oranges and use a sharp knife to cut each orange into four pieces or wedges. If you're concerned about consuming pesticides, use organic oranges in this recipe. Pull the fruit away from the peels. Take a spoon and scrape away as much of the white pith as you can. Use a knife to cut the peels into long, narrow strips. They should be about 1⁄4 inch (0.6 cm) (6 mm) wide. You can eat the fruit or save it to use in another recipe. Place the strips of orange peel into a large saucepan and pour in enough water to cover them. Turn the heat on to high and bring the water to a boil. When the water boils, you can turn off the heat and place a colander in the sink. Drain the water through the colander and return the strips to the saucepan. Fill the pot with new water so the orange peel strips are covered. Bring the water to boil and drain it again. Repeat this another time for a total of three times. Drain the strips into the colander. Boiling the strips and draining them three times removes the bitterness from the peel. Place 3 cups (600 g) of sugar into the empty saucepan and pour in 1 cup (240 ml) of water. Stir the mixture and turn the heat to high so it begins to boil. The sugar should dissolve and turn into a syrup. Insert an instant-read thermometer to check the temperature of the syrup. Once the temperature is at 230 degrees F (110 degrees C), stir in the orange peel strips. Turn the heat down to a gentle bubble and let the strips simmer for about 30 minutes.  The strips should become almost clear once they've finished cooking. If you live at a high elevation, you may need a much longer cooking time. Turn off the heat and use a slotted spoon to scoop the orange peel strips out of the saucepan. Place them in a single layer on a wire rack and let them cool for 4 to 5 hours. They should completely dry out. For an extra crunch, you can roll the strips in some granulated sugar before you dry them. Eat the strips or garnish desserts with them as soon as they're dried. You can store the leftover candied orange...


Помойте и увлажните руки.

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After rinsing your hands with alcohol or bleach, use soap and water to gently wash away residual jalapeno oil from your hands and wrists. Both alcohol and bleach can quickly dry out your skin, so it is best to use a gentle hand cleanser as opposed to dish soap.  It may take several washes to completely remove the smell of bleach from your hands! Apply a moisturizer after washing your hands in order to restore your skin's natural moisture, which may have been removed by the chemicals.


Помойте их в горячей воде.

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in cold water. After rinsing the socks, wash them separately in your washing machine using cold water and regular detergent. This will help lock the dye into the fibers of the fabric so the colors last longer.  Wash your socks separately a few times before throwing them in with other other clothes to prevent the dye from running. Your socks should be dried according to their fabric care instructions. In most cases, using your dryer is perfectly fine.


Помойте картофель. Подготовьте каждую картофелину. Высушите картофель, промокнув его сухим полотенцем. Сделайте отверстие в каждой картофелине. Заверните картофель в фольгу. Поместите картофель на гриль. Закройте гриль и готовьте.

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Run each potato under cool water and use your hands or a soft sponge to scrub it clean of dirt. Using a sharp knife or vegetable peeler, remove any blemishes or green spots. Dry potato skins absorb oil, butter and seasonings better, making the potatoes more flavorful. Before wrapping your potatoes in foil, use a fork to poke a few holes across the skin. This allows the heat to vent from the potatoes for even cooking. Tear off sheets of foil for all the potatoes you plan to cook and wrap them tightly in the foil. Be sure the potatoes are covered completely. You can roll them in the foil and pinch the sides closed or fold the foil over them and fold the sides. Turn on your grill and adjust the heat to high. Spread your foil wrapped potatoes out over the grill. Place them close together and on the hottest part of the grill. If you are cooking many potatoes, you can pile them in even thickness over the hottest part of the grill. This way, once the bottom row begins to char, it will be time to flip them. Close the grill lid and let the potatoes cook for 40 minutes. If cooking multiple rows of potatoes, flip half way through cooking time. When you first try this method, you might want to use slightly shorter cooking times and check the potatoes (unfold the foil with tongs; the steam will be hot enough to burn). If they are not fully cooked, rewrap them and grill for a few more minutes.  If they're too charred but not done in the middle, put them back on, away from the hottest part of the grill, and cover the grill. The amount of heat and the size of the potatoes determine their cooking time. Generally, when grilled with the lid down, whole foil wrapped potatoes take 30 to 45 minutes to cook through.  In the last 5 to 10 minutes of cooking, you can remove the potatoes from the foil and return them to the grill, unwrapped. This will brown the skins.


Помойте картофель. Подготовьте каждую картофелину. Высушите картофель, промокнув его сухой чистой тканью. Смажьте кожуру картофеля маслом. Наденьте картофель на шампур. Положите картофель на решетку гриля. Готовьте картофель.

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Rinse your potatoes in cool or cold water to wash away any dirt. Scrub them gently with a soft sponge to clean them. You may have to cut away some green or brown spots. Use a sharp knife or vegetable peeler to carefully slice away the blemishes. If you plan to season the skins, dry potatoes are much better at absorbing seasonings. Do not pierce the skins of the potatoes if you are not wrapping them. Piercing allows the moisture to escape, which will dry out the potato. This will prevent the potatoes from sticking to the grill and create a crispier skin. In a small bowl, mix cooking oil with a small amount of butter, salt, pepper, and garlic for a tasty seasoning spread. Placing your potatoes on skewers makes the grilling process easier. Place 3 to 4 potatoes on each skewer depending on size. You can also place your potatoes directly onto the grill if you prefer. Using indirect heat, place the skewered potatoes on the edge furthest from the direct heat source. Cook over the indirect heat for 30 to 40 minutes with the grill lid down. Gradually roll the potatoes toward the direct heat.


Помойте картофель. Подготовьте каждую картофелину. Почистите картофель и замочите его в воде (по желанию). Порежьте картофель на кусочки. Смажьте картофель маслом и специями. Поместите кусочки картофеля непосредственно на решетку гриля. Готовьте картофель.

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Rinse your potatoes with cool water and scrub them with a soft sponge. Most potatoes have a few green or brown spots. Use a sharp knife or vegetable peeler to cut these parts away. Remove the skin by peeling with a vegetable peeler or using a sharp utility knife. Remove all the skin and then remove any green spots or blemishes that remain. When the potato is completely peeled, place it in cold water immediately until ready to cook or ready to cut to desired size.  The cold water will prevent the outer surface of the potato from discoloring. Always peel or cut away from your hand when skinning potatoes. Cut lengthwise into 3/8 to 1/2 inch thick slices. Leave your potatoes in slices to make wedges or cut again into chunks. Brush your potatoes immediately with cooking oil and seasonings.  Brushing potatoes right away prevents them from turning brown and sticking to the grate when placed on the grill. In a small bowl, mix cooking oil with a small amount of butter, salt, pepper, and garlic for a tasty seasoning spread. Place them toward the center of the grill with one of the cut sides down. If you cut your potato pieces into chunks, you can place them on a piece of foil or on skewers before putting them on the grill to keep from loosing them in-between the grates. Adjust your grill to medium heat and cook for 5 to 6 minutes and turn to the other cut side. Cook on second side for 5 to 6 minutes and then turn wedges so the skin side is down. Finish cooking until tender. Potato wedges should be nicely brown. Serve while hot.


Помойте крышку. Вытрите носик.

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The inside of your coffee lid should be cleaned on a daily basis. Use a sponge to wipe off the inside and outside of the lid on your Mr. Coffee machine. On the inside of the lid, you will see the spray heads that pour water onto the coffee grounds. You should use a clean rag or sponge to thoroughly clean these spray heads. The coffee pours into the carafe from a spout. Remove the carafe and use a clean sponge or rag to wipe off the spout. You can use warm water and some mild dish soap. Then, rinse it off with a clean sponge and replace the carafe.


Помойте кувшин вручную. Используйте неабразивное средство для мытья посуды и мягкую тряпку. Сполосните кувшин, после чего оставьте его высыхать перевернутым.

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Wash the pitcher in the sink with hot soapy water. Plastic Brita pitchers are not made to withstand excessively hot water, so never clean your Brita filter by putting it in the dishwasher. If you do, your pitcher is likely to melt and warp, making it useless. When you wash the pitcher, use a basic dishwashing soap that is non-abrasive. Any type of liquid dish soap with mild cleaning ingredients works fine. Use a soft cloth or sponge as opposed to steel wool or any other harsh scrubbers. Dawn, Palmolive, and Joy are examples of mild dish soaps which are good to use. After you have washed the pitcher, rinse it thoroughly. To let the pitcher dry, set it upside down in a drying rack or on a clean towel on your counter or table. Drying the pitcher with a towel may leave small fibers which will get into your water. If you are in a hurry, dry the pitcher with a paper towel to avoid leaving cloth fibers.


Помойте лимон и положите его на разделочную доску.

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Wash your hands with soap and water before rinsing the lemon under cool water. Shake it over the sink and dry it with a paper towel to remove the excess water. Set your fruit out on a clean cutting board. This process can get kind of messy, so wash your hands to keep the juice free of contaminants.


Помойте лимон. Приготовьте цедру. Сделайте лимонные спиральки для коктейля.

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As always, wash your fruit thoroughly with soapy water. You'll be eating this peel, so you don't want any pests or pesticides on it. This tools is not ideal if you want the zest for recipes, but it will work if you have no other options. Drag the vegetable peeler slowly and gently over the upper surface of the peel. Try to get as little of the white peel as possible. Once a strip of peel is removed, mince it as finely as you can to create zest. This zest will be less flavorful than grated zest, and especially microplaned zest. You may want to use more to make up for this, but keep in mind the pieces will also be more noticeable and less attractive. Remove a short, wide strip of zest as described above. Hold the strip with the peel side down over the drink, then twist it with your thumbs and forefingers to release oils onto the drink. Rub the strip against the glass rim for additional flavor, then drop it onto the drink surface. The bitter white pith will be especially noticeable in a cocktail. The underside of the strip should have several pores where the yellow skin is visible. If there's a thick white layer instead, carefully scrape off some of the pith with a paring knife.


Помойте манго. Почистите манго и удалите сердцевины. Нарежьте манго.

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Rinse 4 mangoes under running water to get any dirt particles off. Use a serrated vegetable peeler to remove all of the skin. Cut them in half and try to cut away as much meat from the pit as you can. Cut each mango into small slices or 1 inch (2.54 cm) pieces. Ensuring the fruit is in small pieces will be very helpful in cooking and pureeing.


Помойте морковь. Порежьте морковь и лук. Смешайте бульон и Вустерширский соус. Разогрейте масло в большой сковороде. Посыпьте мясо солью и перцем. Подрумяньте мясо в сковороде.

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Rinse the carrots under running water, scrubbing them gently with your fingers or a vegetable brush to remove any dirt. Use a sharp knife to cut the carrots into 1-inch (2.5-cm) pieces and to slice the onions into thin rings.  To save time, you may use baby carrots or carrots pre-cut into "coins" instead of whole carrots. Substitute roughly 5 to 8 baby carrots or 1/2 cup (125 ml) pre-cut coins per regular whole carrot. The onion can also be cut into quarters or minced. The flavor of  the gravy will not be dramatically affected either way, so how you cut the onions is mainly a matter of aesthetic taste. Substitute dried onion flakes or onion powder for the fresh onion, if desired. This step saves time and also makes it possible to get the onion flavor while hiding the actual onion from picky eaters. Use 1/4 cup (60 ml) dried onion flakes or 1 tsp (5 ml) onion powder. Mix the two ingredients together in a small bowl using a whisk or fork. Use a medium-high heat, and allow the oil to warm for a full minute or so. A little will go a long way. If you aren't sure about the amount, start with 1/2 tsp (2.5 ml) each and go from there. Make sure to season all sides. Place the roast in the skillet and sear in 30 to 60 second intervals, flipping it over with tongs after each interval until all sides are browned. This step is only optional. You do not have to pre-brown the roast in order to cook it in the slow cooker, but pre-browning adds more flavor to the roast and the gravy.


Помойте ноги. Убедитесь, что ваша бритва хорошая и чистая. Слегка надавливайте на бритву во время бритья. Держите бритву горизонтально по отношению к вашей ноге.

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You want your hairs moisturized and stood upright, ready to be mowed down. Dirty shavers will not cut as well, and could pull hairs, leaving red marks along with several "ouchies" and expletives. Always use a clean shaver. Make sure all the heads touch your leg together. This will give you the closest shave with minimal wear.  You don't need to apply much pressure while shaving—with just a gentle touch, let the shaver glide along your skin. If you use too much pressure, you'll flatten the hair, which results in an uneven, stubbly shave. It will also make the blades dull quicker. A gentle touch makes shaving easier and helps avoid possible skin irritation. Holding it at an angle could result in skin irritation and stubble.


Помойте нож, разделочную доску и овощи.

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Clean the knife and cutting board with hot water and soap, and be sure to rinse both off thoroughly. Your vegetables don't need to be washed with soap, but rinse with hot water and consider scrubbing with a cloth or brush. Use a sharp, non-serrated knife for cutting. A chopping knife works well but is not required. It's important to only use a sharp knife so you can make clean cuts.


Помойте петрушку. Удалите стебли. Скрутите петрушку в шарик. Положите петрушку в пакет для заморозки. Используйте петрушку по мере необходимости.

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Rinse it in cold water and leave it to air dry. You can help it along by patting it dry with a paper towel. Be gentle, so the leaves don't break or bruise. Wait until the parsley is fully dry to remove the leaves from the stems. Keep going until you have a big pile of parsley leaves. If you'd rather keep the stems, skip this step and keep the parsley intact. The key is to get it packed nice and tight, which will help to preserve it. Stuff the bag entirely full. Use a bag small enough that you can fill it up completely. Pop into the freezer. When you need parsley for a recipe, all you have to do is scrape the side of the ball using a knife. Pieces will come off ready for use and you don't even have to chop it.


Помойте пластиковый предмет водой с мылом. Отшлифуйте поверхность пластика наждачной бумагой с зернистостью 6-H (P220). Нанесите слой грунтовки, чтобы краса лучше пристала. Распылите на пластик слой черной краски. Защитите свежую краску прозрачной грунтовкой.

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The paint will stick best to a smooth, dirt-free surface. Dip a washcloth in soap and warm water and clean any dust or debris from the plastic's surface.  For a thorough cleaning or to remove stubborn dirt, immerse the object in water instead.  Dry the object off with a cloth before painting it. Sanding provides texture to help the paint stick. Rub the fine-grit sanding block with firm pressure over the plastic's surface. When you're finished sanding, wipe away any dust with a dry brush. If you don't have a dry brush, a paint brush works as an alternative. Spray a coat of paint primer over the object's surface. Avoid spraying one area for too long to keep the coat even and light. Let the primer dry for the time recommended on the packaging, which should be between 30 minutes to an hour.  You can buy plastic primer online or from most craft stores. Thin primer coats are ideal because heavy or multiple coats can change the object's texture. Hold the nozzle about 12–18 inches (30–46 cm) away from the surface and move the can in smooth strokes over the object. Continue spraying the paint in overlapping strokes until you cover the entire surface.  Apply 3-4 coats to strengthen the paint's color, waiting for it to dry in-between coats. Each coat should take about 30-60 minutes to dry—check the paint's packaging for a specific time. After the last paint coat dries, spray the entire surface with a clear paint primer. This will prevent the paint from fading, discoloring, or chipping over time. Paint primer is especially important if you will use your object outside, where it will be subject to the elements.


Помойте поврежденное место мылом и водой. Не пытайтесь выдавить занозу. Рассмотрите ее внимательно. Обратитесь к врачу.

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Before trying any type of removal, it's important to cleanse the area where the thorn entered your skin. Use a gentle soap and wash the area with warm water before you begin the removal process.  Don’t scrub the area, or you could push it in deeper. Pat the area dry with a clean cloth. It might be tempted to push and prod the area around the thorn to get it to come out. However, you may end up pushing it in further or breaking it into pieces, leaving you with a more difficult problem on your hands. Leave it alone and try better methods for getting it out. Check out the angle and depth of the thorn to figure out how to remove it. Different methods are better for removing thorns at different angles and depths. See how close it is to the surface and whether a layer of skin has grown over it. You may need to use a magnifying glass for a closer look.  If the end is poking out, you might be able to remove it with tweezers or tape. If it’s deeply embedded, drawing it out will be required. If it's covered by new skin, you may need to use a small needle or razor, which will need to be sterilized first. If the thorn has been in your skin for a few days and you see signs of infection, see a doctor to get it removed. It's better not to attempt getting it out yourself since you could further injure yourself. A doctor will be able to safely remove the thorn and dress the wound to cure the infection.  If it’s leaking pus or blood, go to the doctor. If it’s itchy, red and swollen, go to the doctor.


Помойте пол немедленно после попадания на него любой жидкости. Используйте чистящее  средство с нейтральным уровнем pH. Не ждите, пока пол высохнет сам. Используйте защитную пропитку для мрамора. Используйте войлочный круг для удаления царапин.

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All spills on marble should be cleaned up immediately. This is because marble is a porous material and can absorb spills. If you let something sit too long, your marble will discolor or stain. Take a wet microfiber cloth and use it to blot up anything you’ve spilled on the marble floor. pH neutral cleaners won’t damage marble floors. As a result, stay away from acidic cleaners. They might scratch or hurt the shine of marble floors. Avoid:  Vinegar Ammonia Citrus cleaners (like lemon or orange). Cleaners intended for ceramic floors. One of the worst things you can do to your floor is to let it air dry. By letting it air dry, you’ll allow the water/solution to soak into the marble. This could stain or discolor the marble. The best way to limit staining on your floor is to seal your marble periodically. Locate a sealing product specifically formulated for marble. Read the directions and apply the seal onto the surface of the marble. Depending on the product (and use), you may have to reseal every three to five years.  Make sure to protect other surfaces, such as wood, tile, or grout, with plastic or painters tape. Contact a professional if you are uncomfortable sealing your marble floors by yourself. Area rugs and floor runners can help protect your marble floors, especially in high-traffic areas. Use area rugs in places like the living room and rug runners in hallways to prevent scuffing and scratching. Adding a no-slip pad under your rugs will help further protect your floors and keep your rugs in place.


Помойте полностью созревший инжир. Разрежьте инжир пополам. Выложите половинки инжира на металлический или деревянный противень-решетку, покрытый марлей. Накройте инжир марлей. Поставьте противень, накрытый марлей на солнце. Сушите инжир на солнце в течение 2–3 дней. Храните высушенный инжир в прохладном сухом месте или заморозьте его, чтобы продлить срок хранения.

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The best indication that a fig is fully ripe is when it falls to the ground. Rinse the figs with cool water to remove dirt and other debris, then pat them dry with a dishcloth or paper towel. Use a paring knife to cut the figs in half from stem to tip on a cutting board. Cutting the figs in half will help them dry more quickly. Put a layer of cheesecloth on top of any wooden or wire rack, such as those intended for cooling or dehydrating. In order to dry properly, the figs need airflow from above and below, so don't use a solid surface like a baking sheet. Place the figs cut-side up on the cheesecloth. Alternatively, you could put whole figs on wooden skewers and hang them in the sun, using clothespins to attach the skewers to branches or to a clothesline. This will protect them from insects as they dry. Tuck the cheesecloth tightly around the drying rack, securing it with tape if necessary, to make sure it won't come loose. If you hung up your figs instead, you won't be able to protect them with the cheesecloth. This method works best when it is very dry and hot outside. Don't place the figs in the shade, or they won't dry as quickly and may spoil before they're properly preserved. You'll need to bring them in each evening so they don't get spoiled by dew. Each morning, turn the figs over so they dry evenly on all sides and then place them back outside in the sunlight. The figs are ready when the outside feels leathery and no juice can be seen on the inside when squeezed. If the figs remain a little sticky, you can finish them in the oven. Tupperware or Ziploc bags are both options for storing your dried figs. They'll last several months in the fridge, or up to 3 years in the freezer.


Помойте помидор. Сделайте горизонтальный разрез и удалите верхнюю часть томата. Разрежьте помидор пополам. Порежьте помидор на вертикальные полоски. Порежьте томат на кубики.

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Wash each Roma tomato under the faucet, turning it as necessary to wash the full surface and remove dirt and debris. If the Roma tomato has any stickers on it, make sure to remove these prior to dicing. Near the top of a Roma tomato, there is a small stem. Cut off the end of the tomato with the stem so you're left with one flat end. Some people don't bother cutting off the stem, as it's so small it's largely unnoticeable. If you don't mind the tomato stem, you can skip this step. Cut the tomato length-wise to cut it in half. Cut it with one hand and hold it in place with the other.  Try to keep the two halves of the tomato in roughly even sizes. Turn the two halves of your tomato sideways so you're cutting them length-wise. Make vertical cuts to cut the tomato into thin strips of roughly even sizes. As Roma tomatoes are smaller than regular tomatoes, be careful when using your fingers to hold the tomato in place. Use only the tips of your fingers and be extra careful to keep your fingers away from the knife. Turn your strips sideways and make a series of cuts running across the strips length-wise. This should cut your Roma tomatoes into small cubes. When you're finished, you'll be left with a pile of diced Roma tomatoes. Strive to keep your cuts the same length so your diced tomatoes are roughly the same size.


Помойте помидоры. Удалите плодоножку. Разрежьте помидор пополам. Порежьте каждую половинку на полоски. Разрежьте томат перпендикулярно сделанным ранее разрезам.

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Tomatoes should always be washed under the faucet prior to dicing. Make sure to remove any dirt and debris. Peel off any stickers as well. A small spoon or a teaspoon can be used to remove the core of your tomato. Simply insert the tip of the spoon into the tomato's stem. Dig out the stem using the spoon and then discard it. Hold the tomato with one hand and slice through it using a sharp knife. Start at the bottom of the tomato and cut it in two roughly even halves along the equator. Place each half of the tomato on a cutting board with the flat part facing downward. Make a series of vertical cuts length-wise to make a series of thin strips. Strips should be no more than about a centimeter in length and should be roughly even in size. As you cut, use your fingers to hold the tomato in place. Turn the strips sideways. Make vertical cuts across the strips, cutting the tomato into small, diced cubes. Strive to keep the space between cuts roughly even and use your fingers to hold the strips in place as you cut. When you're done, you will have a pile of diced tomatoes.


Помойте руки Прикройте руки. Очистите кожу

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. This will prevent bacteria from spreading to your face. Wash thoroughly, especially underneath the nails, and use plenty of soap and warm water. You'll want to avoid touching the pimple with your finger nails, but just in case you do, having them clean will reduce the likelihood of irritation and infection. Consider using a fingernail brush to get dirt out from under your fingernails. Put on disposable gloves just before you're ready to pop the pimple. Not only will this put a barrier between any remaining bacteria on your fingers (and in your fingernails) and your skin, but it will also prevent the sharp edges of your nails from impacting the pimple. If you don't have disposable gloves, you can cover your fingers with clean tissues. surrounding the pimple with a face cleanser or rubbing alcohol. Apply cleanser to a cotton ball and spread it. When you pop the pimple, you'll be opening the skin, creating a way for bacteria to enter. The pimple will heal faster if you don't give bacteria a chance to settle in and create a new or worse infection. Don't scrub the area too hard, or you'll irritate it further. Gently cleanse the area, rinse it with warm water, and pat it dry with a towel.


Помойте руки антибактериальным мылом, прежде чем прикасаться к ушам. Очищайте уши дважды в день с помощью воды и мыла. Используйте очищающий солевой раствор в качестве альтернативы мылу и воде. Наносите медицинский спирт или крем с антибиотиком два раза в день в первые два-три дня после прокалывания ушей. Аккуратно повращайте сережки, пока кожа еще влажная.

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Be sure to wash your hands thoroughly right before handling your earrings. This will prevent you from transferring  bacteria to your ears with your fingers. Use an antibacterial soap to ensure that your hands are as clean as possible. Lather your hands with soap and wash them for a full 10-15 seconds to kill germs. Lather a mild soap between your fingers until it is foamy. Gently rub the soap onto the front and back of your piercings. Carefully wipe your ears with a clean, wet cloth to remove the soap. Ask your piercer to recommend a sea salt-based cleanser to care for your newly pierced ears. This will clean your piercings without over-drying the skin. Swab the front and back of your piercings with the cotton ball or swab saturated in the cleaning solution. There is no need to rinse your ears after applying the saline solution. Disinfecting your ear piercings will cut down the chance of infection and speed up the healing process. Dab rubbing alcohol or antibiotic ointment to your ears with a cotton ball or swab. Discontinue this after a few days, as prolonged of these treatments can dry the sites of your piercings and make it harder for them to heal. Grasp the back of your earrings and  rotate them carefully right after cleaning the area. This will prevent the piercings from closing too tightly around the jewelry while they heal. You should only do this while your ears are still wet. Twisting your new piercings when your skin is dry may cause it to crack and bleed, resulting in a longer healing time.


Помойте руки с мылом под теплой водой. Чтобы снимать катетер было проще, опорожните мешочек катетера. Примите удобное положение для удаления катетера. Наденьте перчатки и промойте трубку. Определите, где находится отверстие баллона вашего катетера. Спустите баллон катетера. Достаньте катетер. Осмотрите катетер, чтобы убедиться, что он не поврежден. Выбросьте использованный катетер и мочесборник.

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Make sure you soap your hands and forearms well, and rub them together for at least 20 seconds. This is approximately the length of time it takes to sing the familiar song, "Happy Birthday to You" two times. Follow by rinsing well.  You'll follow the same routine of washing when you finish removing the catheter. Dry your hands well with a paper towel, and throw the towel away. This is a good opportunity to make sure that there's a trashcan nearby. You'll need the trashcan for disposing of your catheter. Your bag may have a drain spout that you remove from its sleeve, a clamp that you open to the side, or an opening that you twist. Drain any urine in the bag into a toilet bowl. You may also use a measuring container if your medical provider is keeping track of your output.  When the bag is empty, close the clamp or twist the cap on the bag. This will prevent dripping. If your urine is cloudy, foul-smelling, or if you notice any sign of red, contact your health care provider. You'll need to be uncovered from the waist down. The best position to be in when removing a catheter is to lie on your back with your legs spread and your knees bent, feet flat on the floor.  You can also lay in a butterfly position. Lie down and spread your knees apart while keep your feet together. Lying on your back will also relax your urethra and bladder, making it easier to remove the catheter. It is important to wear gloves so that you lower your risk of getting any infection. Once the gloves are on, use an alcohol wipe to clean the connection spot where the drainage tube connects to the catheter. You should also clean around the catheter.  If you are a man, use a saline (saltwater) solution to clean the urethral opening on the penis. If you are a woman, use a saline solution to clean around the labia and urethral opening. Clean by starting at the urethra and then moving outward to avoid any spread of bacteria. The tubing of the catheter will have two ports. One port empties urine into the urinary bag. The other allows you to drain...


Помойте руки. Подготовьте ингредиенты. Смешайте сухие ингредиенты. Добавьте один литр чистой питьевой воды. Перемешайте и пейте.

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Thoroughly wash your hands with soap and water before preparing the drink. Make sure you have a clean pitcher or bottle ready. To make your own ORS solution, you’ll need:  table salt (such as Kosher salt, iodized salt or sea salt) clean water granulated or powdered sugar Add a half-teaspoon of table salt and 2 tablespoons of sugar into a clean container. You can use granulated or powdered sugar. If you don't have a teaspoon to measure, you can use a fistful scoop of sugar and a three-finger pinch of salt. But, this is not accurate and is not recommended. If you cannot measure out a liter, add about 4¼ cups of water (each cup is about 237 ml). Only use clean water. The water can be bottled water or recently boiled and cooled water. Be sure to only use water. Milk, soup, fruit juice or soft drinks cannot be used since they will make the ORS ineffective. Don't add any extra sugar. Use a spoon or whisk to mix the ORS powder into the water. After a minute or so of vigorous stirring, the solution should be completely dissolved. Now, it is ready to drink. ORS solution can be refrigerated for 24 hours. Do not store it any longer.


Помойте руки. Промойте ранки. Нанесите мазь. Прикройте ранку бинтом. Следите, чтобы кожа вокруг ранки оставалась чистой.

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Before touching or treating the wounds on your face, make sure you wash your hands. Use warm water and antibacterial soap. Dry them with a clean cloth. Don’t touch anything after washing your hands because that could contaminate them. Touching your open wounds on your face with dirty hands can transfer dirt and bacteria to the wound, which can slow the healing process. Wash the wound on your face with warm water. Avoid using hot water because this may cause the wound to start bleeding. Don’t use soap because that could cause the wound to be irritated. Remove any debris or dirt from the wound. Washing the wound can also remove any bacteria that could lead to infection. Keeping the wound moist helps speed up the healing process. You can use petroleum jelly or antibiotic ointment. You can place the ointment on the wound with clean fingers or with a cotton swab. Open wounds are very vulnerable. They are exposed to dirt, debris, and contaminants that could lead to infection. To help protect the open wounds on your face and make sure they heal faster, place a bandage over them.  Try to find a bandage that is breathable, like gauze. This helps air still reach the wound, which will make it heal faster than if it gets no air. A bandage can help keep the wound moist so that it can heal. To protect the wound and prevent infection, keep the skin around the open wound clean. You can clean that part of your face with either a face wash or antibacterial soap. You should also dry that area well after you are finished and keep the skin dry.


Помойте руки. Следите за чистотой кожи вокруг слоя медицинского клея. Нанесите ацетон или жидкость для снятия лака на ватный диск. Приложите ватный диск, смоченный в ацетоне, на участок с клеем. Снимите медицинский клей. Протрите или промойте кожу и рану, если это необходимо.

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This is especially important if the wound under the bandage has not had enough time to heal and poses a risk to open during the bandage removal. Dirty hands contain bacteria that can be transferred to the wound during bandage removal.  Use warm water and soap to wash your hands. Be sure to remove all visible dirt on the skin as well as under the fingernails. Scrub for at least 20 seconds, or about the time it takes to sing the “Happy Birthday” song to yourself twice. After washing, dry your hands to remove all moisture. If you aren’t able to wash your hands with soap and water, use a hand sanitizer that has at least 60% alcohol. Do not attempt to remove a liquid bandage if your doctor has advised against it. Remove all visible dirt and wash the skin around the bandage with soap and water. It’s okay to wash the bandaged area too, because the soap will not irritate wounded skin that has the liquid bandage over it.  It is important to have the skin around the bandage clean, especially if the wound has not had time to heal. Once the bandage has been removed, the wound is open and susceptible to bacterial infection. Optionally, you can remove the bandage after taking a bath to ensure your skin is clean. Do not use alcohol, iodine or other antiseptic liquids as these may cause skin irritation. Acetone, the most common type of nail polish remover, will help soften and lift the liquid bandage from your skin. However, it can irritate some people’s skin, so try the softening method first if you have sensitive skin. Make sure the acetone gets onto the whole bandage. You may need to saturate the bandage with acetone to soften it. After the bond is loosened, you can peel the bandage off. Be careful not to injure the wound or skin underneath.  If the edges are not “peeling off”, take a wet cloth and wipe the bandage away. Do this before the bandage begins to harden after being softened. You may need to gently rub the area with a towel to help remove the bandage, but do this only if it does not injure the wound underneath....


Помойте руки. Смажьте руки. Побрейте руки. Ополосните руки.

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You will significantly reduce your risk of skin irritation if you wash your arms before shaving your arms with a traditional razor blade. Remove any dirt and oils that have accumulated on your with a gentle cleanser. Rinse your arms thoroughly with warm water. Lubricants, such as shaving creams and gels, serve as a measure of protection against skin irritation and cuts. While you may coat your entire arm in shaving cream or gel, this may cause you to waste a large amount of the product. Instead, consider applying a lubricant to sections of your arms throughout the process of shaving. Once you have finished with a section, apply shaving gel or cream to an unshaven area of your arm. Divide your arms into small, manageable sections to shave.  Shave from the inside of your wrist, up the top of your forearm, and stop at your elbow. Gradually work your way across the forearm to the outside of your wrist, shaving in straight, even lines. Repeat on the other arm. Shave the upper part of your arm—from your elbow to your shoulder—in the same manner. Repeat on the other arm. Bend your elbow to tighten the skin. Slowly move the razor across the delicate skin of your elbow. Repeat on the other elbow. If you are shaving your arms for swimming, it is recommended that you do not shave the underside of your arms. The hair on this part of your body allows you to feel the water as you are moving through it. After you have shaved both arms, rinse them off under the warm water of your shower. The warm water helps to combat irritation. It may prevent the appearance of razor burn the next day.


Помойте свежую петрушку в холодной воде. Положите лист бумаги на противень. Поместите петрушку в духовку. Сушка должна продолжаться 2-4 часа. Выньте петрушку из духовки. Положите сушеную измельченную петрушку в контейнер для хранения.

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Pick out the woody bits of stem and separate the tender leaves and chop the parsley into 1/4" pieces. Then, blanch the parsley in boiling water for 20 to 30 seconds. Arrange the blanched parsley across the tray. Try to keep it flat and evenly spaced, with no big clumps of parsley sticking together. Turn the oven on to the lowest possible setting. The best time to do this method is after the oven has been turned off, following other baking. Otherwise, always err on the side of taking longer than having it too warm and burning the parsley. The exact time will vary based on the relative humidity in your area and the altitude. Keep an eye on it, because it might dry more quickly. It's ready when it crumbles easily in your fingers. Crush the parsley with your hands or in a mortar and pestle. Remove any remaining stalks. Store in a dry, dark place, or even the freezer. Parsley dried this way can be good for long periods of time, but will start to lose its flavor after several months.


Помойте свою машину. Очистите поверхность от битума и насекомых. Не занимайтесь полировкой в слишком жаркую или слишком холодную погоду. Работайте в гараже или другом помещении.

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. Using mild soap and water, thoroughly clean your car in preparation for waxing it. You want your car to be completely clean and completely dry before waxing. Wax has a tougher time adhering to dirt and moisture than it does the spanking clean surface of a clean car. Rubbing and polishing compounds are slight abrasives that actually remove a fine layer of clear coat from your vehicle in order to achieve a smooth layer and even coloring. Polishing compound is less abrasive than rubbing compound, making it better suited for pre-wax treatment. Use a damp microfiber cloth to rub the polishing compound lightly over the entirety of the car and then another microfiber cloth to remove the compound. In very hot weather, the wax dries instantly as soon as you apply it to the car, making buffing quite difficult. This can also make the wax difficult to remove once applied. In colder weather, the wax is hard to move around and apply to the car itself. Mostly for temperature reasons (addressed above), it's best to wax your car indoors so that the rays of the sun don't interfere with the waxing. Sunlight can heat up the car in addition to leaving waxy residue on the car which becomes difficult to remove. If you can, wax in your garage, where the temperature is more or less controlled and the rays don't penetrate. If you don't have a garage, find a spot in the shade of a tree or building to work, pick an overcast day, or work in the cool of morning or evening.


Помойте сковороду в теплой воде средством для мытья посуды. Поставьте сковороду в духовку, разогретую до 260 °С, на 1 час. Остудите сковороду и снова прокалите.

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Use a damp cloth to clean out the inside of your skillet until the water runs completely clear. Give the surface of the cast iron a light wash to remove any remaining rust or particles left by the steel wool. Turn your oven onto the highest heat that it can go and place a piece of tin foil on the lowest rack. Put your cast iron skillet upside down on the highest rack and leave it to cook for around 1 hour. This will help seal in the oil and season your skillet. The tin foil will catch any excess oil that comes off the skillet as it cooks. It's much easier to throw away a piece of foil than it is cleaning your oven! After an hour, turn your oven off and let the cast iron skillet cool down. It should be cleaned, seasoned and ready to use. However, for the best results, you should oil and bake your skillet once or twice more. This will build up the coating of oil even further and make your cast iron last even longer. Store your skillet in a clean and dry place. Cast iron tends to rust very quickly, so make sure to keep it away from as much moisture as you can.


Помойте сладкий картофель. Положите картофель в кастрюлю. Проткните картофель ножом через 10 минут готовки. Варите картофель еще 20 минут. Сцедите воду. Снимите кожуру.

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Run the sweet potato under cool tap water. Wash the surface of the sweet potato. Make sure to remove any dirt or debris stuck to the sweet potato's skin. Choose a pot big enough to cover all your sweet potatoes with water. You also need a pot with a lid. Fill the pot with water until the sweet potatoes are covered in water. Place the pot over on the stove and cover it with a lid. Keep the pot over high heat for 10 minutes. Then, remove the lid and take a knife. Use the knife to make a small puncture mark on the sweet potato. Once you've punctured your sweet potato, cover the pot again. Allow the sweet potato to cook for an additional 20 minutes over high heat. When it's tender, you should be able to place a knife through the sweet potato without meeting any resistance. You may have to cook a sweet potato slightly longer if it's not done after 20 minutes. Use a colander to pour the hot water out of the pot. Allow the sweet potato to sit in the colander until it's cool to the touch. If you need to cool a sweet potato faster, you can place it under cool running water. After the boiling process is over, a sweet potato's skin should slip off easily. Use a pairing knife to make an initial slice into a sweet potato's skin. From there, you can simply peel off the skin as if you were peeling the skin of a banana.


Помойте собаку, используя шампунь против блох и клещей. Купите спрей против блох. Используйте порошок против блох. Используйте специальный раствор. Наденьте на вашу собаку ошейник против блох.

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While normal dog shampoo and dish detergent usually kill fleas, if you need something more potent, you could try a special flea and tick shampoo.   Read the shampoo label carefully to determine the proper way to use the shampoo for your dog. Soak you dog with warm water and rub the flea shampoo into its fur. Let the shampoo sit on the dog's coat for at least 10 minutes before rinsing it off with warm water. Flea shampoos usually contain pyrethrins, a type of chemical used to kill fleas. Flea shampoos kill fleas and ticks that are already on the dog. Flea and tick sprays are available in both aerosol and pump bottle forms.  For best results, choose a spray that contains an adulticide and an insect growth regulator. Doing so will ensure that both adult fleas and their eggs are killed. Follow your veterinarian's instructions and the instructions on the label for proper use. Spray in a well-ventilated area and avoid getting the spray in your dog's eyes. Wear gloves while administering the spray to protect yourself. When spraying sensitive areas, such as the face, spray the product onto your glove and rub it on the dog rather than risking spraying in the dog’s eyes, mouth, or ears. A flea powder is can usually be purchase without a veterinarian's prescription and works in the same way that a spray works.  Read the instructions on the label to determine proper use. If you are uncertain about anything, ask your veterinarian before applying the powder to your dog. Usually, you apply a powder by dusting a fine layer over your dog's coat and letting it sit undisturbed. Note, however, that powders tend to make the coat feel gritty and need to be reapplied often. Begin at the dog’s head and work back towards the tail, ensuring that the powder gets all the way to the dog’s skin.  Also sprinkle the powder on the dog’s bedding. Repeat once per week if necessary. Dips and rinses should be applied to your dog's coat after flea infestation has started.  Mix the dip or rinse as directed by the package label. Ask your...


Помойте спальное место вашего питомца. Избавьтесь от блох в доме. Сделайте натуральный раствор для распыления. Сделайте блошиную ловушку.

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Fleas can live for days or even weeks in carpeting and pet bedding. Wash all bedding and linens your pet has touched with hot water, and dry them using the hot cycle. You should do this a few times as you are fighting the infestation.  This is so your pet doesn't get re-infested with fleas from her environment as you are working on getting rid of them. You should wash any other materials that your pet has come into contact with, including blankets and pillows. Just like your pet's bedding, fleas and ticks can live in carpet for a long time. Fleas lay eggs on your pet and then the eggs drop off their skin into the carpet and other fabrics in your pet's environment. In order to keep the fleas from hatching, you need to get rid of the flea eggs and any fleas that may be in your carpet. To do this, vacuum your house extremely well. Make sure you vacuum off upholstery and fabric, crevices in your furniture, corners of the room, and any place that your pet has been. Once you vacuum and launder all washable materials, you can make a spray similar to your bathing solution to spray on your carpet and pet bedding to help get rid of the fleas. To make this solution, combine a gallon of ACV, 1/2 gallon of water, 16 ounces of lemon juice, and 8 ounces (230 g) of witch hazel in a large tub. Fill a large spray bottle with the solution. Spray every portion of your house, including carpets, wood floors, crevices and corners, windowsills, and furniture in a thick coating of the spray.  You may need to repeat this method for 2-7 days depending on how bad your flea infestation is. If you are just trying to prevent infestation, you can do this once a month.  Let the spray dry before you return objects to the wet areas. If you don't have a really bad flea problem but want to catch any fleas that might be lurking in your home, you can try a flea trap. Position a few night lights around the room in outlets close to the floor. Under each light, place a dish of water that has cap full of dish soap poured into it.  Check the dish every...