Word: porages
Part of speech: Noun
Syllables: po
ra
ges
Definition: Plural of porage; a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in milk
Morphemes:
Affix: porage
Language: en
PoS: Noun
Meaning: Alternative form of porridge; soft food made by boiling oatmeal or other meal or legumes in water or milk until thick
Affix: -s
Language: en
PoS: Suffix
Meaning: Used to form plurals of foreign words, to clarify pronunciation, such as “banana’s” or “pasta’s”.