bluuebunny/crossref_metadata_2025_split huggingface dataset:
Analisis Pengaruh Tingkat Daya Pada Pengeringan Dengan Oven Microwave Terhadap Kualitas Gaplek Uwi Ungu
Authors: Marisa Rizkia , Putra Bambang Sukarno , Khathir Rita 
Published: February 2022

Abstrak. Tujuan penelitian ini adalah untuk mengetahui pengaruh daya pada pengeringan menggunakan oven microwave terhadap kualitas gaplek uwi ungu. Metode yang dilakukan adalah melakukan pengeringan uwi ungu 500g dalam microwave oven frekuensi 2.450 MHz selama 8 menit dengan variasi daya 300, 450 dan 600 W, di mana setiap perlakuan diberikan 3x ulangan. Pengamatan dilakukan terhadap kadar air, rendemen, kadar Vitamin C, kadar karbohidrat, analisis warna L*a*b, dan uji organoleptik (warna, tekstur dan aroma). Hasil penelitian menunjukkan bahwa perlakuan variasi daya microwave selama 8 menit berpengaruh nyata terhadap kadar air dan kadar karbohidrat, namun perlakuan tersebut tidak memberi pengaruh nyata terhadap faktor lain yang diuji yaitu rendemen, kadar vitamin C, warna dan uji organoleptik. Perlakuan terbaik adalah pada penggunaan daya 300W.Analysis the influence of Power level on the Drying Process by Using Microwave Oven on the Quality of the Purple Yam GaplekAbstract. The purpose of this study was to determine the influence of power level on drying by using microwave oven on the quality of purple yam gaplek. About 500g of purple yam was dried in a microwave oven with a frequency of 2,450 MHz for 8 minutes under the power level variation of 300, 450 and 600W, with 3 replications. Observations were made on water content, yield, Vitamin C content, carbohydrate content, L*a*b color and organoleptic tests (color, texture and aroma). The results showed that the variation of microwave power for 8 minutes had a significant effect on water content and carbohydrate content, but the treatment did not significantly affect other factors tested, namely yield, vitamin C content, color and organoleptic tests. The best treatment was at power level of 300W.
Analisis Kepuasan Penerima Bantuan Program Sembako Terhadap Pelayanan dan Harga Produk Bantuan Program Sembako di Kota Banda Aceh
Authors: Putri Nailah , Faradilla Cut , Sofyan Sofyan 
Published: February 2022

Penelitian ini bertujuan untuk mengukur tingkat kepuasan konsumen terhadap pelayanan dan harga produk bantuan Program Sembako di Kota Banda Aceh. Berdasarkan jenis data yang digunakan dalam penelitian ini adalah data primer yang didapatkan melalui wawancara langsung dengan Keluarga Penerima Manfaat (KPM) bantuan Program Sembako. Metode analisis yang digunakan pada penelitian ini yaitu metode Customer Satisfaction Index (CSI). Hasil perhitungan dengan menggunakan Customer Satisfaction Index (CSI) nilai kepuasan konsumen terhadap pelayanan dan harga produk bantuan Program Sembako pada beras dan telur diperoleh hasil CSI yang menyatakan sebanyak 68 responden puas. Hal tersebut dikarenakan para penerima bantuan Program Sembako merasa pelayanan dan harga produk yang diberikan dinilai sudah baik. Dengan hadirnya bantuan Program Sembako yang diberikan ini, tentu membuat mereka bersyukur dan merasa cukup atas bantuan yang diberikan. Sehingga, adanya bantuan Program Sembako ini tentu dapat mengurangi beban pengeluaran KPM.
Analisis Daya Saing Ekspor Kelapa Indonesia di Pasar Malaysia
Authors: Darnita Sari , Indra Indra , Safrida Safrida 
Published: February 2022

Indonesia merupakan negara dengan produksi kelapa terbesar di dunia. Namun produktivitasnya masih berada di bawah negara lain yaitu Filipina yang produksi kelapanya berada di bawah Indonesia. Produktivitas yang rendah inilah yang menyebabkan kelapa Indonesia hanya mampu mendapatkan keuntungan lebih sedikit dibandingkan Filipina. Oleh karenanya, daya saing ekspor kelapa Indonesia belum banyak mendapati peningkatan yang cukup besar di pasar global. Hal ini menyebabkan peneliti ingin mengetahui lebih dalam terkait dengan bagaimana tingkat daya saing kelapa Indonesia di di pasar Malaysia selama periode tahun 2010 - 2019. Metode analisis yang digunakan dalam penelitian ini yaitu metode Revealed Comparative Advantage (RCA). Berdasarkan hasil penelitian didapatkan nilai rata-rata perhitungan RCA yaitu sebesar 13,29 dimana bernilai lebih dari 1 yang artinya kelapa Indonesia memiliki tingkat daya saing yang tinggi di pasar Malaysia selama periode tahun 2010 - 2019. Nilai perhitungan RCA tertinggi berada di tahun 2013 yaitu sebesar 20,59 dan nilai perhitungan RCA terendah berada di tahun 2017 yaitu sebesar 8,99.
Pengaruh Suhu Dan Lama Penyeduhan Terhadap Kualitas Minuman Teh Daun Kersen (Muntingia calabura L.)
Authors: Fikri Nidhamul , Rasdiansyah Rasdiansyah , Zakaria Fahrizal 
Published: February 2022

Abstrak. Salah satu tanaman yang telah lama dibudidayakan di Indonesia adalah teh. Teh mengandung berbagai manfaat yang baik untuk tubuh manusia, diantaranya sebagai antioksidan, memperbaiki sel yang rusak, menghaluskan kulit, melangsingkan tubuh, mencegah kanker, mencegah penyakit jantung, mengurangi kolesterol dalam darah, dan melancarkan sirkulasi darah. Penelitian ini bertujuan untuk mengetahui kualitas minuman teh daun kersen berdasarkan pengaruh suhu dan lama penyeduhan. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) faktorial yang terdiri dari 2 faktor. Faktor 1 yaitu pengaruh suhu (P) yang terdiri atas 3 taraf yaitu P1= 800C, P2= 900, dan P3= 1000C. Faktor 2 yaitu lama penyeduhan teh yang terdiri atas 3 taraf yaitu W1= 6 menit, W2= 9 menit dan W3= 12 menit. Hasil penelitian menunjukan bahwa suhu penyeduhan bepengruh nyata terhadap tanin (0,09%), sensori aroma (Netral) dan berpengaruh sangat nyata terhadap sensori warna (Netral). Lama penyeduhan berpengaruh nyata terhadap aktivitas antioksidan (3,98%) dan berpengaruh sangat nyata terhadap sensori rasa teh (Netral). Kombinasi antara suhu penyeduhan dan lama penyeduhan 90°C selama 9 menit merupakan perlakuan terbaik pada minuman teh daun kersen.
IMPLEMENTASI PENATAAN RUANG TERBUKA HIJAU (RTH) TAMAN HUTAN KOTA OLEH PT. PEKOLA DI KOTA LANGSA
Authors: Miwanda Rycko , Kadir Irwan A. , Makmur Teuku 
Published: February 2022

Pemerintah melalui Departemen Dalam Negeri telah menetapkan suatu peraturan yang tertuang dalam Peraturan Menteri Dalam Negeri No.1 Tahun 2007 Tentang Penataan Ruang Terbuka Hijau Kawasan Perkotaan yang didalamnya meliputi kegiatan perencanaan, pemanfaatan, dan pengendalian ruang terbuka hijau. RTH Taman Hutan Kota Langsa merupakan objek wisata Taman Hutan Kota yang dibangun sejak tahun 2014 dan izin pengelolaan oleh PT.Pelabuhan Kota Langsa sejak tanggal 09 Juni 2017 yang penataannya dilakukan oleh PT.Pekola Kota Langsa. Penelitian ini mengkaji tentang implementasi penataan ruang terbuka hijau Taman Hutan Kota Langsa oleh PT. Pekola. Tujuan penelitian ini adalah untuk menganalisis sejauh manakah peran implementasi penataan taman hutan Kota Langsa dalam mewujudkan ruang terbuka hijau di wilayah Kota Langsa dan mengetahui faktor apa yang menjadi kendala penataan taman hutan kota dalam mewujudkan ruang terbuka hijau di wilayah Kota Langsa oleh PT. Pekola. Pengambilan data diperoleh dari wawancara (survey) terhadap 10 responden dari pihak PT Pekola dan yang terlibat dalam implementasi penataan RTH Kota Langsa. Metode analisis dalam penelitian ini menggunakan model Skala Likert, Microsoft Excel dan uji statistik deskriptif frekuensi melalui program SPSS. Hasil penelitian ini menunjukkan bahwa Tingkat Peran Implementasi penataan RTH oleh PT.Pekola Kota Langsa untuk faktor yang sangat berperan dalam mewujudkan ruang terbuka hijau (RTH) Kota Langsa yang pertama adalah faktor kelembagaan dengan perentase 100%, lalu tata kelola dengan persentase 90%, kemudian pelaksanaan pengelolaan serta monitoring dan evaluasi dengan persentase 80%, kemudian pemberdayaan masyarakat dengan persentase 70%, dan yang paling akhir adalah faktor keterlibatan stakeholder dengan persentase 40%. Sedangkan yang menjadi faktor kendala dalam penataan RTH Kota Langsa adalah faktor keterlibatan stakeholder.
Penggunaan Pektin Kulit Jeruk Kuok Kampar sebagai Edible Coating Terhadap Kualitas Buah Belimbing Manis Selama Penyimpanan
Authors: Khairiyah Jamiatul , Efendi Raswen , Herawati Netti 
Published: February 2022

Kuok orange peel was containing pectin can be used as an edible coating. This research aimed to measured pectin concentration in making of edible coating to protect the surface of the starfruit for longer storage and maintained the quality. The treatment in this research was the concentration of pectin on edible coating, such as without coating (P0), pectin concentration 1% (P1), 2% (P2), 3% (P3), 4% (P4). Sampel storaged at room temperature on 0, 4, 8, and 12 days. The results showed that the edible coating from Kuok orange peel significantly affected weight loss, vitamin C, hardness, total dissolved solids, and sensory assessment to colour and hardness with descriptive nor hedonic. The best treatment was edible coating with pectin concentration 4%, can extended the storage up to 12 days with shrinkage weight amounted to 8.80%, can retain the vitamin C content of 20.03 mg/100g, 1.55 kgf/cm2 of hardness, 15.87% of brix total dissolved solids, and sensory assessment in descriptive at 12 days storage time for colour 2.57(yellow), and hardness 2.60 (soft), and sensory assessment in hedonic for colour 3.17 (rather favoured), hardness 3.13 (rather favoured).
Karakteristik Fisikokimia Fruit Leather Jambu Biji (Psidium guajava L.) dengan Variasi Konsentrasi Gum Aran dan Sukrosa
Authors: Zaidiyah Zaidiyah , Malini Cantika Putri , Abubakar Yusya 
Published: February 2022

Guava is perishable fruit and has relatively short shelf life, so that many of these fruits are damaged and eventually discarded. Guava can be processed into fruit leather, a thin and elastic sheet properties, which is an alternative processing method to extend shelf life of guava. Nevertheless, the pectin content in guava was apparently not enough to desired plasticity properties in fruit leather, therefore it is necessary to add arabic gum to improve the texture and sucrose to improve the taste. This study aims to determine the effect of the addition of sucrose and gum arabic on the physicochemical characteristics and consumer acceptance of fruit leather. This study was conducted using a factorial Completely Randomized Design with two factors, concentration of gum arabic stabilizer with 3 levels (0,3%, 0,6% and 0,9%) and the concentration of sucrose with 3 levels (5%, 10% and 15%). The average value of each parameter were pH 4.93; total dissolved solids 68.27; ascorbic acid 97.04 mg/100 gr; water content 10.38%; total acid 0.39%; ash content 1.19%; antioxidant activity 49.67%, and organoleptic value of colour, aroma, taste and texture were 2.78 (neutral), 2.64 (neutral), 2.44 (dislike) and 2.75 (neutral). Based on the ranking test, the best guava fruit leather with the addition of 0.9% gum arabic and 15% of sucrose.
Female Emirati Teachers’ Perceptions of Postgraduate Degree Attainment in the UAE
Authors: Yahya Khabirah 
Published: February 2022

While the Emirati government continues to make great strides in encouraging female Emirati citizens to become public school teachers and educational leaders, the change process has been slow. According to the most recent data, there is a severe shortage of female Emirati postgraduates, especially in the education field, limiting qualified female Emirati leadership. The United Arab Emirates (UAE) government calls for more female leaders in all fields, including education. Despite the UAE’s attempts to encourage women to obtain a secular graduate-level education and become educational leaders, the response has been minimal. Lack of female educational leadership both inside and outside of school walls may cause more stress on the country’s education system because students may not receive adequate knowledge regarding Emirati culture and values in school. Participants felt that foreign teachers and educational leaders are unable to model or provide sufficient cultural awareness education to the students. This qualitative study was comprised of interviews with 13 female Emirati teachers who desire to obtain a postgraduate degree in education but have yet to complete the task. The study examined the female Emirati teachers’ perceptions of the factors that inhibit them from obtaining a postgraduate degree in education in Abu Dhabi. The findings show that understandings of culture and religious obligations play a major role in the Emirati women’s decision to go to graduate school and ultimately become leaders in the country. This finding is of major importance to Emirati social and education policy contexts for continued encouragement of Emirati women to get postgraduate degrees and become leaders in the UAE.
Prediction of academic self-handicapping based on self-control among university students
Authors: Melhem Mohammad Amein 
Published: February 2022

The study examined the predictive ability of self-control of academic self-handicapping among university students. The sample of the study consists of (130) students from a public university, selected randomly. To achieve the study objectives, a survey was employed to collect data. It included a self-control scale and an academic self-handicapping scale. The mean, standard deviation, t-test and multiple analysis regression were used to analyze the data. The results of the study revealed that academic self-handicapping and self-control levels among BAU students were moderate. There were no statistically significant differences in academic self-handicapping level due to gender, while there were differences in self-control level due to gender in favor of females. The results also revealed that self-control is a significant predictor of academic self-handicapping. The study recommended improving self-control especially among male students as it affects their low-level of self-handicapping.
Keywords: Academic self-handicapping; Jordanian universities; Self-control; Self-control among university students.
Innovative features of education in Kazakhstan’s Lyceum-Gymnasium
Authors: Abirov Daniar , Ybyraimzhanov Kalibek , Turkmenbayev Asset , Abdykerimova Elmira , Kuanbayeva Bayan 
Published: February 2022

Educational and training institutions that ensure successful learning and diverse working life must implement problem-oriented analyses of the education system and form future self-education and positive activity skills of the individual. The article deals with historical trends in the development of educational institutions such as lyceums and gymnasiums in Kazakhstan. Data collection was in two parts. The first data collected was secondary data and it was used to analyze the current situation in education. The detailed theoretical analysis of literary sources reveals the peculiarities of formation of the structure of functioning of educational institutions, the analysis of the tendencies of implementation of innovative educational programs in the system of education is carried out. The primary data was collected using an experiment. Based on the data obtained as a special elective course for undergraduate students, the article describes the recommendations aimed at changing the educational system to deepen the historical and pedagogical peculiarities of the development of educational institutions of students.
Keywords: educational institutions; gymnasium; innovation; lyceum; structural system of education.
Factors influencing teachers’ creative teaching: A systematic review
Authors: Pazin Fadzil Aini Hayati , Mistima Maat Siti , Sofwan Mahmud Muhammad 
Published: February 2022

Creative teaching is an important skill needed by teachers to carry out the teaching and learning process. Teachers have the most important role in nurturing students’ interest and creative thinking ability by implementing creative teaching. However, there are still insufficient studies that systematically review the existing literature related to what factors could affect teachers’ creative teaching. This highlights the value of this study that is aimed to conduct a systematic literature review on the factors influencing teachers’ creative teaching. This study selected articles using two leading databases, namely Scopus and Web of Science. To ensure that this study was conducted systematically, guidelines by Preferred Reporting Items for Systematic review and Meta-Analyses were used. This study found that three groups of factors influence teachers’ creative teaching, namely demographic factor, individual factor and organisational factor. There are two factors that have the highest frequency and dominant, namely self-efficacy and environment support.
Keywords: Creative teaching, demographic factor, individual factor, organisational factors, teachers’, systematic review.
Educação para a conscientização
Authors: Valle Ana Luiza Rocha do , Busico Franciele 
Published: February 2022

Paulo Freire nasceu em 1920, em Recife, Brasil. Em 1947, ele começou a trabalhar com adultos analfabetos no Nordeste do Brasil, e gradualmente aprimorou um método de trabalho com o qual a palavra conscientização* tem sido associada. Até 1964, ele era professor de História e Filosofia da Educação na Universidade de Recife e, nos anos sessenta, se envolveu em um movimento de educação popular para lidar com o analfabetismo em massa. A partir de 1962, houve ampla experimentação do seu método e o movimento estendeu-se com o apoio do Governo Federal, de modo que em 1963-64 havia cursos para coordenadores em todos os estados brasileiros e desenhou-se um plano para que 2000 Círculos de Cultura fossem estabelecidos, visando alcançar 2.000.000 de analfabetos!
Freire foi preso após o golpe de estado de 1964, em função do que a “nova ordem” considerou como elementos subversivos em seu trabalho como professor. Ele partiu em seguida para o exílio no Chile, onde seu método foi utilizado e a School of Political Sciences, da ONU, apresentou seminários sobre seu trabalho. Em 1969-70, ele foi Professor Visitante no Center for the Study of Development and Social Change, de Harvard. Em 1970 ele assumiu o posto de consultor especial no Escritório de Educação do Conselho Mundial de Igrejas, em Genebra.
Professor Freire é casado e tem cinco filhos. Seus textos incluem vários livros e artigos em português, francês, espanhol e alemão. Em inglês, a Harvard Education Review(em maio e setembro de 1970), publicou Cultural Action for Freedom e, em novembro de 1970, a Herder & Herder, em Nova York, publicou Pedagogy of the Oppressed.
Esta entrevista ocorreu em Genebra, aos 15 de novembro de 1970.
KONSTRUKSI MASYARAKAT TENTANG HIDUP TANPA ANAK SETELAH MENIKAH
Authors: Hanandita Tiara 
Published: February 2022

<p><em>The main problem discussed in this article is to examine people's opinions about living without children after marriage through the construction that is formed in the community. This research was conducted because Indonesia is a pronatalist country, while the decision not to have children is a contradiction or something that is considered deviant. This study uses a qualitative method with data collection techniques through interviews. In the field, data is obtained that the decision not to have children is a form of habitualization in society. Couples who have passed the stage of marriage, then the next stage is to have children. This habitualization is in line with the Construction Theory proposed by Peter L. Berger.</em></p><p><strong><em>Keywords: Habitualization, Pronatalist, and Contrustion </em></strong></p><h2>Abstrak</h2><p>Pokok permasalahan yang dibahas dalam artikel ini adalah mengkaji pendapat masyarakat tentang hidup tanpa anak setelah menikah melalui kontruksi yang terbentuk di masyarakat. Penelitian ini dilakukan karena Indonesia merupakan negara pronatalis, sedangkan keputusan untuk tidak memiliki anak merupakan sebuah pertentangan atau hal yang dianggap menyimpang. Penelitian ini menggunakan metode kualitiatif dengan pendekatan fenomenologi menggunakan teknik pengumpulan data melalui wawancara. Di lapangan diperoleh data bahwa keputusan untuk tidak memiliki anak merupakan wujud dari habitualisasi di masyarakat. Pasangan yang telah melewati tahap pernikahan, maka tahap selanjutnya adalah memiliki anak. Habitualisasi tersebut sejalan dengan Teori Konstruksi yang dikemukakan oleh Peter L. Berger.</p><p><strong>Kata Kunci: Habitualisasi, Pronatalis, dan Konstruksi </strong><strong></strong></p>
A Reflection on Precarity
Authors: Babb Maureen 
Published: February 2022

This personal reflective piece explores precarity in academic libraries from the perspective of someone who has been a precariously employed librarian, but has shifted to more stable employment. The detrimental aspects of precarious work are explored, both in relation to individuals and in relation to the institutions that hire precariously. There is discussion of the lack of attention paid to this critical topic, and a call for those with secure positions to turn their attention towards the problem of precarity in libraries.
A Comparison of Mechanical Properties and Failure Processes of Saturated and Unsaturated Slate from Sichuan-Tibet Plateau Area, China
Authors: Zheng Liang-Juan , Xie He-Ping , Xu Zheng-Xuan , Deng Jian-Hui , Wang Dong , Zhang Guang-Ze , Li Cun-Bao , Zhang Ru , Feng Gan 
Published: February 2022

Abstract
Water content significantly affects the physical and mechanical properties of rock and can cause rock mass to become unstable. This, in turn, can cause geologic disasters such as water inrush and surrounding rock deformation. Uniaxial compression experiments on slate samples drilled from the surrounding rock of a tunnel in the Chinese Sichuan-Tibet Plateau area were performed coupled with acoustic emission (AE) monitoring. The changes in mechanical properties and failure processes of unsaturated and saturated slates were investigated comparatively through test results. Phenomena of a slight drop of σ1 in the compaction and elasticity stage were observed, and it is due to the sliding of slate along the layered surface. According to the results, the average compressive strength of saturated slates was reduced by 24.3% compared to the unsaturated slates. The spatiotemporal evolution characteristics of AE indicated that the deformation and fracturing of unsaturated slates happened concentratedly and violently in the accelerated crack growth stage, while that of saturated slates occurred with low energy and uniform distribution spatially and temporally in the whole process. Moreover, water content reduced the brittleness index of unsaturated slate by 17.1%. For both conditions, the abundance of AE activity before failure shifted from a high level to a low level and lasted until failure. This can be used as a preliminary failure prediction of slates.