bluuebunny/crossref_metadata_2025_split huggingface dataset:
PENGARUH REBUSAN DAUN SIRIH MERAH (Piper crotatum) TERHADAP PERTUMBUHAN BAKTERI STAPHYLOCOCCUS AUREUS
Authors: , Yodong , Wiyatini Tri , Sunarjo Lanny 
Published: January 2022

ABSTRACT Since a hundreds of years ago Red Betel Leaf (Piper crotatum) has been known in Indonesia as traditional medicine. Red betel Leaf contains chemical agents as such as flavonoid, polevenoland, karvakro that has antibacterial, antioxidant, antiseptic, and anti inflamatory, and essential oil that can reduce pain in the periodontal tissues. Purpose of the study is to the termine the inhibition effect of red betel leaf against Staphylococcus aureus growth. This study using quasi experiment because had no control group or comparison group. Design of study is with a random sample which boil the number of Red Betel Leaf and devide into there concentration of 20%, 25% and 30%.Study result of the showed that there is an influence of the concentration of red betel leaf as staphylococcus aureus growth resistor. Red betel leaf decoction has and influence on the concentration of the staphylococcus aureus with 20%, of the average total inhibition of 10.3mm, a concentration of 25% of the average total inhibition of 12.5mm. Red betel leaf concentration of 30% is the concentration of the most inflential in inhibiting staphylococcus aureus, as it shows the avarage total bacterial inhibition that most other concentration. Key words : Red Betel Leaf (Piper crotatum), Staphylococcus aureus
DAYA HAMBAT GETAH LIDAH BUAYA (ALOE VERA) TERHADAP PERTUMBUHAN BAKTERI STREPTOCOCCUS MUTANS
Authors: P Ayu D , Sadimin Sadimin , Sariyem Sariyem , Nugraheni Hermien 
Published: January 2022

TITLEInhibitory effect of aloe vera mucilage to Streptococcus mutans growthABSTRACT Aloe vera contains various components of compounds, one of which is aloin and saponin (5.9%), which has an antibacterial effect so as to inhibit the growth of Streptococcus mutans bacteria. Streptococcus mutans is known as a bacterium that can cause dental caries. The purpose of this study was to determine the inhibition of aloe sap to the bacteria Streptococcus mutans.This study uses a quasi-experimental methods. Research subjects used was Streptococcus mutans bacteria. The design of this study to make aloe vera sap solution with a concentration of 50%, 75% and 100%, then make a suspension of bacteria Streptococcus mutans. After the treatment, carried incubation for 1 X 24 hours in an incubator, the results do observation and measurement (post-test) of the diameter of the inhibition area Streptococcus mutans bacteria growth by using a ruler (mm). Data were analyzed using quantitative descriptive analysis method.Based on the research results, the sap of aloe vera with a concentration of 50% has to Streptococcus mutans inhibition of 10.15mm, the concentration of 75% amounting to 10.26mm, the concentration of 100% inhibition against Streptococcus mutans bacteria by 20.7mm. So it can be concluded that there is a difference in the concentration of aloe vera sap as inhibiting the growth of bacteria Streptococcus mutans that the higher the concentration used, the greater the inhibition of the growth of Streptococcus mutans bacteria. Keywords : AloeVera, Streptococcus mutans.
PENGARUH PERASAN MENGKUDU TERHADAP PERTUMBUHAN BAKTERI STAPHYLOCOCCUS AUREUS
Authors: Wiradona Irmanita , Suwarsono Suwarsono , Sunarjo Lanny , Rimbyastuti Hermien 
Published: January 2022

TITLEThe effect of mengkudu squeeze toward growth of Staphylococcus aureusABSTRACT Staphylococcus aureus is a bacterium causes of dental and oral diseases, especially periodontal disease. Efforts to prevent one of them with natural ingredients that Noni. Noni (Morinda citrifolia Linn) contains anthraquinone is used as an antibacterial. The purpose of this study was to determine the effect of concentration of noni (Morinda citrifolia Linn) on the inhibition of the growth of Staphylococcus aureus bacteria.This is a quasi-experimental study. Research subjects bacterium Staphylococcus aureus. The study was conducted using a concentration of 40%, 60% and 80% respectively – each concentration done 3x treatment. The data was analyzed with deskriptif kuantitatif.The results showed a large area of inhibition of the average noni solution with a 40% concentration of 9.34, a 60% concentration of 9.74, and the concentration of 80% by 10.74 mm. The conclusion of this study is the average total diameter of inhibitation, most notably at a concentration of 80%. Keywords: Noni Juice, Staphylococcus aureus
PENYEBAB TINGGINYA KARIES GIGI PADA WANITA USIA 15 – 44 TAHUN DI DESA GONDOSARI WILAYAH KERJA PUSKESMAS GONDOSARI KABUPATEN KUDUS
Authors: Noor Rizki Fitriana , Subekti Ani , Yodong Yodong , Sutomo Bambang 
Published: January 2022

TITLEThe causes of dental caries enhancement in women aged 15-44 years old in Gondosari village of Puskesmas Gondosari, Kudus working areaABSTRACTCaries is a disease of hard dental tissue caused by the activity of a microorganism in a carbohydrate that is fermented. The signs are the demineralization of dental hard tissue damage followed by organic material. Caries are caused by factors inside and outside factors. Women are generally more susceptible to dental problems because of hormonal changes they experience. Hormonal changes that affect blood flow to the gum tissue and also affect the body's response to toxins produced by plaque and bacteria (microorganisms) that cause caries.This research is a descriptive cross sectional study design form that take measurements or observations with the sample 83 women aged 15-44 years in the village of Gondosari. Data collection was performed by means of direct examination to women regarding salivary pH, viscosity of saliva, and saliva hydration and administration of questionnaires that include environmental factors, behavior, health care and offspring. The data obtained were analyzed by quantitative descriptive analytic and prioritized using ultrasound.Saliva hydration factor is a factor of the cause of dental caries is the most dominant at 79%, followed by saliva pH and viscosity of saliva. While behavioral factors are external factors, the most dominant cause of dental caries, followed by the environment, health and heredity. Suggested searching for information about oral health and increase awareness and consciousness, attention to social behavior, following the extension, and pay attention to the health of teeth and mouth with healthy teeth and mouth checked regularly every six months and do fillings in cavities. Keywords : Causes of caries, Women Age 15-44 Years
MOTIVASI INTERNAL DAN EKSTERNAL PEMAKAIAN GIGI TIRUAN PADA PAGUYUBAN LANSIA “SEHAT BUGAR” POLTEKKES SEMARANG
Authors: Sukini Sukini , Saptiwi Betty , Utami Wahyu Jati Diyah , Donasari Endra Nastiti 
Published: January 2022

TITLEInternal and external motivation of denture wearing in elderly community “sehat bugar” of Poltekes SemarangABSTRACTTooth damage like carries, even when the carries is still on process or when it cannot be maintained and should be removed, will cause some health problems if it is ignored. Loosing teeth in long term period will lead to the changes of teeth arrangement so the contact will be imperfect. Other negative impacts that are caused by caries are the decrease of speaking function and aesthetic functions.Although most people loose their teeth, either by dental caries process or by other causes, not all of them immediately applying an artificial teeth or wear dentures. The awareness to make the denture is influenced by factors both internal and external. Internal factors include the self-perception, interests, needs and expectations. External factors consist of the support of family, environment, health care facilities, benefits and rewards received. Motivations is the factor that drives or moves a person to behave and lead towards a specific goal­.This research aims to observe the motivation of denture-using on Poltekkes Semarang’s elders community “Sehat Bugar" Poltekkes. This observation research was conducted in the August until the early of September 2014, whereas the data were processed in September 2014. The sample used in this research is the total samples of 67 subjects in order to get a better representative.The results of the Chi Square correlation analysis shows there is significant relationship between Internal motivation and the use of denture with 0.012 (p 0.05) of sig value and there was no relationship between external motivation and the use of denture with 0.604 (p 0.05) of sig value. Keywords : Internal motivation,External motivation, denture
EFEKTIFITAS LARUTAN KULIT BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) TERHADAP JUMLAH KOLONI BAKTERI DI SALIVA
Authors: Sukendro Sulur Joyo , Sulistijarso Nono , Ekoningtyas Endah Aryati , Hendari Ratnawati 
Published: January 2022

TITLEThe effectiveness of red dragon fruit rind solution (Hylocereus polyrhizus) to bacteria colony in salivaABSTRACTHylocereus polyrhizus or red dragon fruit is a tradisional herb. 30-35% red dragon fruit is a rind often discarded. Rind of dragon fruit is contains natural pigments and antioxidant that are beneficial to dental health. In saliva are many types of bacteria, which can lead to harmful in the mouth Aims to determine the effect of the red dragon fruit peel extract to colonies of bacteria in saliva.Method is true experiment, design is a pre and post test design. Subjects were saliva with a red dragon fruit peel extract concentration of 25%, 50%, 75% and 100% with 3 repetitions. Dragon fruit peel extract obtained by pulverized and then filtered. This type of research is analytic, statistical the Wilcoxon test. Confidence level 95% of p value 0.05. Implementation of research in the Laboratory of Microbiology Dental Health of Nursing Departmens, Politecnique of Health Kemenkes Semarang.Results the effectiveness of the solution concentration red dragon fruit peel extract of colonies bacteria was found at a concentration of 100% (p 0.05), and the lowest concentration of 25% (p 0.05). The active ingredient is a flavonoid. Antifungal and antibacterial effect produced by the red dragon fruit to contain several flavonoids, phenols, Vitamin C, Protein, carbohydrates and antioxidants. This compounds the red dragon fruit is a red and purple on this fruit. Suggestions for further research to be separation of flavonoids contained in the fruit. And for further research on the types of bacteria that effectively eliminated the fruit. Keywords : Rind hylocereus polyrhizus, saliva, bacteria.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KINERJA PERAWAT GIGI DALAM PELAKSANAAN KEGIATAN UKGS (USAHA KESEHATAN GIGI SEKOLAH) DI PUSKESMAS WILAYAH DINAS KESEHATAN KABUPATEN BANDUNG
Authors: Ningrum Nining , Widagdo Laksmono , Jati Sutopo Patria 
Published: January 2022

TITLEAnalysis of factors influencing dental nurse performances in UKGS program among Puskesmas in public health department of Bandung DistrictABSTRACTIn Bandung District data showed that many students suffer from bleeding gums, dental caries in students tend to rise nearly 90% in elementary school students, the average incidence of dental caries occur in the age group 6-12 years with DMF-T = 2,7. Where as the target of Healthy Indonesia 2010 on caries incidence is not more than two. Not optimal oral health care in children aged 6-12 years (primary school age), showed that the performance of dental nurses in UKGS care services was not optimal.This study was an explanatory research with cross sectional approach. Data were collected by interview and observation. The number of samples is 50 dental nurses.The results showed that the performance of dental nurses in the implementation of the District Health Office UKGS in Bandung is only about 58.0% and that have a good performance is only 42.0%. Variables that are directly related to the performance of dental nurses in the implementation of UKGS are training, knowledge and motivation The variables most affect the dental nurse performance of the implementation UKGS was training (RP 20.931) means that dental nurse with a good level of 21 times likely to have a better performance compared to the dental nurse with less knowledge, and the most influential factor was training. Means that dental nurses who have high training will have 21 times better performance compared with dental nurses with low training in the implementation of UKGS. Key words : Performance, dental nurse at implementation, UKGS
POTENSI KANDUNGAN KIMIAWI DARI UBI JALAR UNGU (IPOMOEA BATATAS L) SEBAGAI BAHAN IDENTIFIKASI KEBERADAAN PLAK PADA PERMUKAAN GIGI
Authors: Ekoningtyas Endah Aryati , Wiyatini Tri , Nisa Fahrun 
Published: January 2022

TITLEThe potency of chemical composition of purple sweet potatoes (Ipomoea batatas L) as dental plaque identification agent on dental surfacesABSTRACTOn dental surface always been formed a transparent layer which firmly attached, known as dental plaque layer. Plaque on the tooth surface can be used as one indicator of oral hygiene. To determine the presence of plaque necessary dyes which can stain the surface of the plaque. Purple sweet potato has a natural dye that is anthocyanin. This study aims to determine the potential of the chemical content of purple sweet potato (ipomoea batatas l,) as the material identification of the presence of plaqueThis study research method was Experimental Research and Posttest Only Design as research approach. Sampling used with total Sampling methods and the number of respondents was 30 people. All respondents subjected twice treatment who gets purple sweet potato solution and hatching materials disclosing solution as a positive control at different times.Results showed Purple sweet potato can be used as identification of the presence of plaque on the tooth surface and of the test statistic test Independent t test, obtained p 0.000 means there are differences of influence between the material of purple sweet potato with materials disclosing solution as the material identification of the presence of dental plaque. Further research is recommended in order to do the maximum staining on the surface of the plaque then seek to have the concentration of anthocyanin dyes are more concentrated. Keywords : purple sweet potato (ipomoea batatas l), identification ability, dental plaque
PENGARUH PELATIHAN MENGGUNAKAN MODUL CARA MENYIKAT GIGI TERHADAP PENGETAHUAN GURU SD UNGGUL SAKTI KOTA JAMBI
Authors: Asio Asio 
Published: January 2022

TITLEThe influence of dental training with tooth brushing module to educational level of elementary school teachers in SD Unggul Sakti JambiABSTRACTElementary school health training is a main objective of health promotion. Society, which is the health promotion primary target must be empowered to accept and able to maintain and develop their own health. The increase of teacher’s participation and skill in health service is in accordance with authority delegation scope, that teachers are able to play active role in guiding their students in increasing dental and oral hygiene. The purpose of the research is to find out the impact of increasing the training using how to brush teeth module towards SD Unggul Sakti Kota Jambi teachers’ knowledge.It is a quasi experiment with pre-test and post-test control group design. The respondents are 18 Elementary school Unggul Sakti Jambi city teachers as control group and 18 Elementary School Sari Putra teachers as control group. For the knowledge variable, the data collection is by filling questionaire about elementary school teacher knowledge about brushing teeth before and after the training using brushing teeth module. The data analyzed with Wilcoxon test.Research result shows that p 0,001, which means that there is a significant differentiation of teacher’s knowledge between before and after the training. Median value (min-Max) 20 (19-20) (experiment group) and after the observation, the median value (Min-Max) 8.5 (7-14). So, it can be concluded that there is an impact of training using brushing teeth module towards SD Unggul Sakti Kota Jambi teacher’s knowledge. Keywords : elementary teacher training, knowledge, how to brush teeth
Aplikasi Irene Donut: Penerimaan dan Perubahan Sikap Orang Tua dalam Mencegah Karies Gigi Murid TK di Kota Serang
Authors: Latif Antinah , Krianto Tri , Arminingsih Ririn 
Published: January 2022

Irene donut is an application for assessing carries risk and changing the parent’s behavior. Irene donut application has rapidly grew from manul to android. The purpose of this study was to describe the user acceptance rate of Irene Donut application and to analyze the effect of “Irene Donut” android version on parent’s attitude to prevent dental caries in children. The design of this study was pre-experimental with repeated measure. Pre-post intervention study was conducted in Serang City, Banten-Indonesia and involved 62 parents from 4 preschools. A self-administered measurement was applied to asses user acceptance and oral health attitude before and after the program with conducted for 3 weeks. The data were analyzed using Wilcoxon test. Results showed that a statistically significance difference. That there was an effect in attitude (p=0,001). The positive attitude increased by 5,6%. Generally, User acceptance of application has been increased in 3 weeks (4,9%). Positive acceptance are usefulness; compatibility; triability; observability; and behavioral intention. Conclusion, Irene donut application was effective in improving oral health attitude for parents to prevent dental caries children and irene donut application has positive acceptance by the users.
The Effectiveness of Pontianak’s Chili Orange Juice as an Alternative Dentin Conditioner
Authors: Susatyo Jojok Heru , Rusmali Rusmali , Pawarti Pawarti 
Published: January 2022

Abstract The use of dentin conditioner is needed on the Glass Ionomer lift so that the surface of the dentin is clean and the glass ionomer cement lift material can well adhere to the clean dentin surface. In its use in the field, the dentin conditioner used is 10% polyacrylic acid or using liquid from diluted Glass Ionomer Cement, this causes the available liquid to run out compared to the powder provided, therefore it is thought to look for alternative materials as a dentin conditioner. The purpose of this study was to determine the effectiveness of Pontianak chili orange juice on the cleanliness of the smear layer on the tooth surface and the tensile strength of the glass ionomer cement lift after preparation and polishing of the tooth surface.This type of research is an experimental laboratory, the sample used a number of 5 samples per treatment for dentin surface cleanliness and 7 samples per treatment for the tensile strength test. The results obtained were analyzed using a t-test.The results showed that the average surface hygiene of dentin using Pontianak chili orange was 2 while the control mean was 2.2, while the Tensile strength with Pontianak chili orange treatment, it was obtained 1.8 meanwhile the mean control was 3.18.The conclusion of this study is that the use of Pontianak chili oranges is effective for cleaning dentin surfaces but not effective for increased tensile strength.
PELATIHAN KADER DENGAN METODE BELAJAR TERHADAP PEMAHAMAN UKGMD DALAM KEGIATAN POSYANDU
Authors: Sadimin Sadimin , Prasko Prasko , Sariyem Sariyem , Sukini Sukini 
Published: January 2022

Cadre Training With Learning Methods on Understanding UKGMD in Posyandu ActivitiesABSTRAK Pemberdayaan masyarakat bidang kesehatan gigi dan mulut, merupakan cara untuk mendukung pelaksanaan pembangunan kesehatan, salah satu diantaranya dengan pemberdayaan kader kesehatan melalui program usaha kesehatan gigi masyarakat desa (UKGMD). Melalui posyandu, program UKGMD dilaksanakan oleh petugas kesehatan gigi yang berada pada puskesmas wilayah desa tertentu yang dibantu kader yang telah diberikan pembekalan tentang kesehatan gigi dan mulut. Pelatihan terhadap kader dapat memberi hasil yang efektif dalam meningkatkan pengetahuan sehingga kader mampu memberikan penyuluhan dan motivasi kepada masyarakat untuk hidup bersih dan sehat khususnya kesehatan gigi dan mulut. Tujuan dari penelitian ini adalah untuk mengetahui efektifitas pelatihan kader dengan metode belajar terhadap pemahaman UKGMD dalam kegiatan Posyandu. Jenis penelitian ini merupakan quasi experimental yaitu menggunakan pre test dan post test. Untuk mengetahui sejauh mana pemahaman kader tentang UKGMD sebelum dan sesudah diberikan pelatihan kader. Populasi dalam penelitian ini sebanyak 38 responden yang diambil dengan random sampling dari total keseluruhan populasi. Metode pengumpulan data menggunakan kuesioner. Analisis data menggunakan komputer dengan bantuan SPSS dengan uji wilxocon. Berdasarkan hasil uji efektivitas menggunakan wilxocon didapatkan nilai P-value 0,000 yang berarti P0,05, dapat disimpulkan bahwa pelatihan kader efektif meningkatkan pemahaman kader tentang UKGMD .
Ekstraksi Gigi Posterior dengan Kondisi Periodontitis Kronis Sebagai Persiapan Pembuatan Gigi Tiruan Lengkap pada Pasien Diabetes Mellitus
Authors: Himammi Azda Nurma , Hartono Bambang Tri 
Published: January 2022

ABSTRACT Periodontal disease is a disease that attacks the tissue that surrounds and supports the teeth consisting of the gingiva, periodontal ligament, cementum and alveolar bone. In patients who have a history of systemic diseases such as diabetes, the patient's oral health can also be affected, one of which is the appearance of periodontal disease. Periodontal disease is related to diabetes mellitus where diabetes mellitus with uncontrolled glucose levels is a risk factor that aggravates periodontal diseases such as gingivitis and periodontitis. Extraction is the act of taking teeth and tooth roots from the socket involving bone tissue and soft tissue in the oral cavity. Tooth extraction or extraction is a treatment procedure that is quite often performed by. There are various factors that influence tooth extraction, including sociodemography. Extraction is more common in patients with low levels of education than in societies with higher levels of education. This condition probably occurs because of the level of individual knowledge. Diabetes mellitus is a chronic chronic disease that has a prevalence that continues to increase every year, this disease is caused by metabolic disorders so that the body cannot control the levels of sugar in the blood. The immune response is impaired in diabetic patients.
Knowledge and Attitude’s of Semarang Dental Therapist about Fluoride as Caries Prevention Modalities
Authors: Fatmasari Diyah , Sinta Eksa , Sadimin Sadimin 
Published: January 2022

Caries is caused by germs and processed carbohydrates, exacerbated by the frequency of sucrose and can be modified by fluoride and saliva. The use of fluoride as a prevention material for dental cavities is very important. Dental Therapist must have knowledge about fluoride in order to determine attitudes in the use of fluoride. The purpose of this study was to determine differences in knowledge and attitudes of dental and oral therapists about fluoride as a preventative material for caries prevention.Research design was observational analytic with cross sectional approach. The research data was obtained using a questionnaire as instruments. Respondents was 44 dental therapist who works at Semarang Community Health Service. Chi-square test was used as an analysis tool with a value of p 0.05.The results showed differences between Dental Therapists' knowledge of fluoride by age group (p = 0,000), but there were no differences in knowledge by sex group (p = 0.674) and education level (p = 0.831). There was a difference between the attitude of the Dental Therapist based on age group (p = 0.049), but there was no difference based on gender group (p = 0.220) and education level (p = 0.534).Based on these results, it can be concluded that there are differences in the knowledge and attitudes of Dental and Oral Therapists towards fluoride with the age group, the older the age then tend to have positive behavior and can also understand and digest the proper use of fluoride and how to minimize the incidence of dental fluorosis