bluuebunny/crossref_metadata_2025_split huggingface dataset:
Sintesis dan Uji Aktivitas Senyawa Dibutil Timah (IV) Bis-Metil Ditiokarbamat Pada Bakteri Salmonella Typhi dan Escherichia Coli
Authors: Sanuddin Mukhlis , Purnamasari Lia , Soyata Amelia 
Published: May 2022

Terapi infeksi bakteri mayoritas menggunakan antibiotik yang mengakibatkan resistensi dan efek samping yang berbahaya. Jika salah dalam cara penggunaannya, maka diperlukan pengembangan antibiotik dari senyawa baru yang efektif melawan bakteri serta mampu menghindari terjadinya resistensi antibiotik dengan menggunakan senyawa organotimah dan ditiokarbamat.
Tujuan penelitian ini yaitu untuk mengetahui aktivitas antibakteri senyawa dibutil timah (IV) bis-metil ditiokarbamat pada bakteri Salmonella typhi dan Escherichia coli. Senyawa ini disintesis dengan teknik in situ yaitu menambahkan metanol ke dalam metil amina + karbon disulfida + logam dibutil timah (IV) diklorida yang diidentifikasi menggunakan 13C NMR, FTIR dan 1H NMR. Kemudian, dilakukan uji aktivitas antibakteri menggunakan teknik difusi kertas cakram yang konsentrasinya sebesar 50 ppm, 70 ppm dan 90 ppm dengan menggunakan media NA (Nutrient Agar). Hasil penelitian ini mendapatkan hasil berupa serbuk sintesis sebesar 1,28 g dengan persentase senyawa sebesar 25%.
Hasil pengujian aktivitas antibakteri dengan konsentrasi 90 ppm menghasilkan zona hambat paling besar dengan kategori sangat kuat pada Salmonella typhi 27,33 mm dan Escherichia coli 26,48 mm. Senyawa dalam peneliti ini berhasil disintesis dan membentuk gambaran struktur senyawa kompleks serta memiliki aktivitas agen antibakteri yang kategorinya sangat kuat.
Persepsi Masyarakat Tentang Swamedikasi: Studi Kualitatif Dengan Theory of Planned Behavior
Authors: Kristiyanti Agusta Ari Murti , Widayati Aris 
Published: May 2022

INTISARI
Swamedikasi atau pengobatan sendiri lazim dilakukan masyarakat. Namun, swamedikasi juga berisiko terkait pengenalan gejala, pimilihan obat, dan penggunaannya yang keliru. Penelitian ini bertujuan menggali persepsi tentang perilaku swamedikasi di kalangan masyarakat. Penelitian ini dilakukan dengan pendekatan kualitatif. Responden adalah masyarakat di Dusun Semawung, Daleman, Kutoarjo, Kabupaten Purworejo, Jawa Tengah.
Data diperoleh dengan teknik wawancara yang dilakukan dengan panduan wawancara terstruktur, yang disusun berdasarkan kerangka Theory of Planned Behavior (TPB). Pertanyaan wawancara memuat konstruk TPB yang terdiri dari: Behavioural Beliefs (keuntungan dan kerugian swamedikasi), Normative Beliefs (orang yang mendukung dan yang tidak menyetujui swamedikasi), dan Control Beliefs (fasilitator dan hambatan swamedikasi). Data dianalisis secara analisis konten. Sebanyak 25 responden diwawancarai.
Temuan studi kualitatif ini mengungkap bahwa swamedikasi itu diyakini mudah dilakukan, cepat, dan cocok mengatasi keluhan (Behavioural Beliefs). Anggota keluarga mendukung dan hampir tidak ada yang tidak setuju dengan Tindakan swamedikasi (Normative Beliefs). Kurangnya pengetahuan tentang obat merupakan faktor penghambat (Control Beliefs). Berdasarkan temuan tersebut maka perlu dilakukan penentuan determinan ketidakrasionalan swamedikasi dan dirumuskan strategi intervensi untuk peningkatan kerasionalan perilaku swamedikasi di kalangan masyarakat.
The Structure of Mangrove Community in Sebauk Village, Bengkalis District, Bengkalis Regency, Riau Province
Authors: Siregar Ali Mora Hadamean , Efriyeldi Efriyeldi , Nasution Syafruddin 
Published: May 2022

The use of mangroves for economic purposes has long been carried out by the community, especially coastal communities without making significant improvements to the mangrove forest. This condition can provide significant pressure to the mangrove ecosystem of Sebauk Village. The purpose of this study is to analyze the community structure of the mangrove vegetation community in Sebauk Village. The method used in this study was the survey method. The result shows that the composition of the mangrove vegetation in Sebauk Village consisted of 3 Species, namely Rhizophora apiculata, Rhizophora mucronata, and Sonneratia alba. The highest inforten index value was Rhizophora apiculata with a percentage of 243.42% and the lowest value was Rhizophora mucronata namely 56.57%. Meanwhile, the informed index value of S. alba was 153.69%.
Pemberdayaan Petani Budidaya Ikan di Desa Sungai Paku Kabupaten Kampar Melalui Alih Teknologi Pengolahan Makanan Jajanan Berbasis Sagu dan Ikan Sebagai Usaha Rumahan
Authors: Dewita Dewita , Diharmi Andarini , Karnila Rahman , Sukendi Sukendi 
Published: May 2022

Salah satu desa potensial sebagai desa pengembangan di kabupaten Kampar Riau adalah Desa Sungai Paku kecamatan Kampar Kiri, merupakan salah satu desa pengembangan di kabupaten Kampar Riau. Di desa Sungai Paku banyak terdapat usaha budidaya ikan di kolam, khususnya ikan patin. Komoditas ikan dan lainnya seperti sagu merupakan komoditas utama, yang termasuk komoditas unggulan daerah berbasis system inovasi daerah (SIDa) Riau. Maka dari itu pengembangan produk makanan jajajan difokuskan pada bahan baku berbasis sagu dan ikan. Kolaborasi produk jajanan berbasis sagu dan ikan dari hasil penelitian sebelumnya menunjukkan bahwa mie sagu yang difortifikasi dengan hasil perikanan mengalami peningkatan nilai gizi protein (dari 0,3% menjadi 5,75%), demikian juga dengan produk jajanan lainnya seperti bakso dan snack ikan. Kegiatan ini bertujuan untuk memberikan alih teknologi pengolahan makanan jajanan dan memberdayakan kaum wanita dari keluarga pembudidaya ikan membuka usaha rumahan makanan jajanan yang banyak diminati masyarakat di daerah tersebut seperti mie sagu ikan, bakso ikan dan snack ikan. Metode penerapan yang digunakan adalah metode survei partisipatif, ceramah, diskusi, praktik langsung, observasi, pendampingan dan evaluasi. Luaran kegiatan adalah : i) Meningkatnya keterampilan peserta dari kelompok mitra tentang pengolahan makanan jajanan berbasis sagu dan ikan (snack , mie dan bako sagu ikan), dan ii) Memberikan solusi pada mitra untuk memulai usaha rumahan produk jajanan berbasis sagu dan ikan.
Peningkatan Pengetahuan dan Keterampilan Kelompok Konservasi Laskar Mandiri dalam Pengolahan Buah dan Daun Mangrove Menjadi Beraneka Makanan di Desa Kayu Ara Permai Kecamatan Sungai Apit
Authors: Efriyeldi Efriyeldi , Nurrachmi Irvina , Galib Musrifin , Rafsyanjani Ridwan , Khairunnisa Khairunnisa , Savita Dinda , Ani Ani , Sufaidah Siti Nur , Zaki Raihan , Alghani Muhammad Roif , Prayitno Betari Erlinda , Sari Lita 
Published: May 2022

Tujuan pengabdian kepada masyarakat adalah untuk meningkatkan nilai ekonomi kelompok konservasi Laskar Mandiri yang mengelola kawasan mangrove Sungai Bersejarah Permai melalui pemanfaatan buah mangrove yang ada sebagai bahan baku beraneka ragam kue dan sirup di Desa Kayu Ara permai Kecamatan Sungai Apit Kabupaten Siak. Metode yang digunakan dalam melaksanakan kegiatan pengabdian kepada masyarakat ini adalah ceramah, diskusi dan praktek tentang semua rangkaian pengolahan buah dan daun mangrove untuk menjadi beraneka kue dan sirup dengan melibatkan secara langsung semua tim pengabdian meliputi dosen, mahasiswa Belukap Mangrove Club dan mahasiswa kukerta UNRI tahun 2021. Untuk mengetahui pemahaman peserta terhadap materi yang disampaikan dilakukan evaluasi dengan meminta peserta mengisi kuisioner sebelum dan setelah kegiatan dilakukan dan dibandingkan. Data yang diperoleh dianalisis secara deskriptif. Hasil kegiatan pengabdian ini menunjukkan bahwa seluruh peserta mengikuti rangkaian kegiatan dengan baik dari awal sampai akhir. Peserta terlibat langsung dalam praktek membuat makanan dan minuman olahan buah mangrove. Peserta pengabdian dapat memahami tentang materi yang disampaikan dengan baik. Sebanyak 15% peserta sudah mengetahui bahwa buah pedada dapat diolah menjadi sirup, namun 100 % peserta belum pernah mengetahui bahwa buah api api dapat diolah menjadi berbagai makanan seperti bolu dan klepon, demikian juga halnya dengan mengolah daun jeruju menjadi keripik. Seluruh peserta (100 %) sebelum adanya pengabdian dilakukan belum ada yang melakukan pengolahan buah mangrove, baik buah api api, buah pedada maupun daun jeruju. Artinya seluruh peserta (100 %) baru melakukan pengolahan buah mangrove melalui kegiatan pengabdian ini. Kegiatan pengabdian ini telah berjalan dengan baik yang ditandai dengan seluruh peserta dapat melakukan pengolahan buah mangrove langsung di bawah arahan tim pengabdian menjadi beraneka kue.
Performance Analysis of Concrete Slab Reinforced with Steel and Bamboo
Authors: Surenthiran Iynkaran , Bogoda Sakura 
Published: May 2022

Concrete and steel are considered the main construction materials in the world today while the cost of steel is rising year by year. Though steel can be recycled, it consumes a significant amount of energy in the manufacturing and recycling stages. Thus, to cope with that risk and reduce the building budget, it will be necessary to start using alternative resources. Studies were conducted to discover the appropriateness of using timber resources (e.g., Bamboo and Palmyra) to substitute steel as reinforcements in concrete. Bamboo is a quick-growing plant and is easily obtainable in the Asia region. Bamboo has a higher tensile strength than other timber resources and strength to weight proportion. However, due to its brittle behavior, bamboo cannot fully replace steel. Characteristics of bamboo differ with its time of life and class. The main aim of this research is to suggest a suitable hybrid reinforcement with steel and bamboo for the construction industry by analyzing the concrete slab element. This paper discusses the behavior of concrete slabs, reinforced with steel and bamboo and the applicability of Finite Element Modelling (FEM) using the ABAQUS software. The numerical model was validated by the experimental investigation in the literature.
Grouping the Potential Local Feed Ingredients for Ornamental Fish Feed based on their Nutrient Composition, Cost, and Availability
Authors: Sathyaruban Sutharshiny , Uluwaduge Deepthi Inoka , Kuganathan Sivashanthini , Khalingarajah Harichandra , Thavaraja Partheepan 
Published: May 2022

In the ornamental fish industry, there is a growing concern about the higher freight cost of feed ingredients. The present study aimed to cluster the locally available ingredients based on their nutrient contents, price, and availability. A total of 15 ingredients; fish meal (FM), by-catches (BC), soybean seeds (Soy), maize (Ma), duckweed (DW), Azolla pinnata (Az), rice bran (RB), shrimp shells (SS), palmyrah fruit pulp (PFP), red seaweed (RS), wheat flour (WF), cassava flour (CF), cornflour (CoF), coconut copra waste (CCC), and groundnut cake (GNC) were selected as locally available ingredients. Principal Component Analysis (PCA) was performed by grouping the ingredients based on their nutrient contents, price, and availability using Minitab 16. In PCA, the two first components accounted for 57.50% of the total variance in the initial data. Protein, calcium, phosphorus, and price contribute positively with component 1, whereas carbohydrate content is related negatively to this component. Calcium and ash content correlated positively with component 2 and fat, gross energy, and availability were linked negatively to it. The PCA allowed the clustering the ingredients into four groups. Ingredients in Group 1, including Az, SS, RB, DW, and RS showed a positive correlation with component 2 and they contain more fiber although, they are not accessible throughout the year. Ingredients of Group 2, PFP, WF, CoF, and CF are excellent sources of starch but contained less protein content (0.94%, 11.00%, 0.00%, and 2.80% respectively). CCC, Ma, GNC, and SB pertain to group 3 correlating poorly with component 2. They are an excellent source of protein with the advantage that they are relatively affordable and easy to available than the other groups. Ingredients in group 4 incorporated BC and FB. Although they are high in protein, they are expensive and very poor in carbohydrates. Therefore, it is recommended that the ingredients in group 3 are the best choice for feed formulation with balanced nutrition at a low cost for fish feed preparation.
Effectiveness of Rapid Transition to Online Learning During the Covid-19 Pandemic
Authors: Ramanathan Thusyanthini , Peramunagama Sriyantha Swarna Malitha 
Published: May 2022

COVID-19 is prevalent in almost every corner of the globe, meanwhile Sri Lanka is also experiencing it. Higher education providers of the department of agriculture (extension and training division) had to rapidly transition their teaching programs to online learning and assessment. The purpose of this study was to investigate the effectiveness of online learning during the COVID-19 period. Accordingly, students from four different schools of agriculture (Paranthan, Palamuna, Vavuniya, and Palwehera) were purposively selected (n=210). Google form was used to collect data. The results revealed that 53.3% preferred a combination learning system of both traditional learning and online learning. Advantages of online learning were the ability of recording lectures as video (51.7%) and learn in a comfortable place (42.1%). With regards to the obstacles to online learning during the COVID-19 technical problems significantly (91.9%) affected learning while reduced interaction with their teachers/instructors (43.8%) and poor learning environment at home (39%) also were considerable barriers. There was a statistical difference (p<0.05) between face-to-face and online learning in terms increase knowledge, practical skills, social competencies, and assessment methods. However, successful implementation of online learning into the curriculum requires a well-thought-out strategy and a more active approach.
Health Consciousness and Attitude towards Preventive Healthcare in India – An Empirical Study
Authors: Menon S.R. , Jaffer N.M. 
Published: May 2022

Health consciousness is about making health a priority, being aware of one’s health and any changes thereabout and a willingness to take actions that help in maintaining health. Preventive healthcare includes a gamut of measures that are taken to prevent illnesses and diseases that ranges from diagnostic medical practices to managing one’s lifestyle. The scales that are used to measure health consciousness and related concepts are developed and tested in the West and there is no such scale that fits the demographic and cultural context of India. The objectives of this study were to conceptualize a health consciousness scale that is relevant to the Indian context and to examine the influence of health consciousness on attitude towards preventive healthcare. This was a quantitative study that was carried out in India in June 2020. Sample size was 213. Items to be included in the scale were derived based on review of existing literature. Confirmatory factor analysis was used for data reduction. A series of principal component factor analyses using Varimax yielded 12 scale items that loaded onto 3 factors – health involvement, health responsibility and health awareness. Scale items were tested for validity and reliability - measures tested include Cronbach’s alpha, composite reliability, discriminant validity and AVE. Structural equation modelling was used to test the effect of these 3 factors on attitude towards preventive healthcare. It was found that all the three factors have a direct and positive effect on attitude towards preventive healthcare. This study has great implications for hospital managers. Health consciousness can be an effective segmentation variable in identifying target group for marketing preventive healthcare in India.
Keywords: Health consciousness, Preventive healthcare, Health involvement, Health responsibility, Health awareness
A brief history of Canadian freeze-dried blood products: Ingenuity, collaboration, and leadership
Authors: Moore Marcus A. , Beckett Andrew 
Published: May 2022

LAY SUMMARY During the Second World War, Canada became a leader in the development and production of products used to treat shock, particularly shock caused by massive bleeds. Canada started the first blood service in response to the need for blood products overseas. This was done in the form of freeze-dried serum, which is made up of fluid-based proteins extracted from blood. Freeze-dried serum could be stored indefinitely and was lightweight, hardy, and easy to deliver both to the battlefield and to the patient. Freeze-dried serum could be provided to patients in shock as a result of losing a large volume of blood. Unfortunately, after the war, freeze-dried blood products fell out of favour over concerns about viral hepatitis. Recently, freeze-dried blood products have enjoyed a renaissance, and Canada is currently developing a new product to meet the challenges of remote resuscitation.
FOOTBALL AS AN EFFECTIVE MEANS OF DEVELOPING PHYSICAL QUALITIES IN STUDENTS OF HIGHER EDUCATION
Authors: Mokhunko O. , Gavrilova N. , Mykhaylenko V. 
Published: May 2022

Football is the most accessible, popular and popular means of physical education for modern youth. It was found that the more successfully the issue of morphofunctional development and motor training of students is solved, the more the physical condition and success in further play activities depend. It is established that along with learning techniques and tactics, this game has ample opportunities to increase the morphofunctional capabilities of student youth. As a result of long-term adaptation to physical activity in the process of playing football in the body of athletes are specific functional changes, supported by morphological and functional changes in body systems.
Improving the morpho-functional capabilities of students in the process of sectional football lessons is provided by directly influencing the development of general endurance, as this motor quality characterizes the functional state of the body and is most related to health indicators. The predominant use of special physical exercises aimed at improving the functionality of the circulatory and respiratory systems, conducting outdoor activities, high emotionality and variability of content to some extent increased the effectiveness of pedagogical tasks. At the same time, it is especially important to ensure constant and timely control over the effects of physical activity on the body of those involved. The issue of improving the health orientation of school physical education requires the search for improvement of the content and direction of physical exercises. It is known that the main form of physical education at school is a lesson in physical education. However, their number does not provide the necessary for the developing organism, the amount of motor activity and does not form in students a stable need for regular exercise.
HISTORICAL PREREQUISITES OF DEVELOPMENT OF AIKIDO IN KHERSON
Authors: Stepanyuk S. , Serputko O. , Maksymyak V. , Yukhymuk V. 
Published: May 2022

The presented article considers the historical prerequisites for the development of aikido in Kherson. Despite the lack of research in this area, we were able to find out the date of the first section on aikido in Kherson, it is the 1996th year.
Speaking about the development of sports and the work of sports sections in Kherson in the 1990s, one must note that was a difficult period in the life of all the Ukrainian cities. As the collapse of the USSR and the beginning of the formation of Ukrainian statehood were associated with a huge shortage of basic livelihoods of common people. However, in contrast to the lack of material goods, there was an increase of interest in sports life, especially among children and youth. The sections on boxing, wrestling, judo, sambo wrestling, hand-to-hand combat, kickboxing, as well as martial arts, in particular karate, wushu, ninjutsu, taekwondo, etc., were especially popular.
This interest was further reinforced by the influx of films, magazines and television programs that broadcast pro- Western trends in the information space. According to the participants of these processes, there was a great desire among young men and women to study martial arts on a professional level, but there were no masters in Kherson or even in Ukraine. Foreign educational publications came to the rescue, which were self-translated, repeatedly copied by hand and studied; techniques were tested in practice, which was often accompanied by high injuries. Gradually, the flow of knowledge became more accessible and the understanding of techniques deeper, and even excellent masters, representatives of various schools started to come to Ukraine, and it became possible for our compatriots to learn directly from masters.
That is how in the second half of the 90s a group of like-minded people appeared in Kherson, who began their first steps in a completely new form of Japanese martial arts for this region – aikido. Often their interest and devotion to aikido was a real test, because they all developed and promoted aikido in Kherson exclusively at their own expense and often at the cost of their own health, but today we can talk about Kherson aikido thanks to the first masters who laid the foundations of the first dojos in Kherson.
Today almost all types of traditional martial arts are practiced, among which the disciplines of Budo and, in particular, aikido, occupy an important place in Kherson. This article discusses how the process of development and formation of lasting interest in this type of Japanese martial arts in Kherson took place, and what figures and masters are behind this process.
Correction of myofunctional disorders in children with special needs
Authors: Volkova S. S. , Klochek N. V. 
Published: May 2022

The article presents myofunctional therapy in young children with special needs. The literature is analyzed and it is shown that this problem is quite rare. It is shown that the influence of anomalies in the structure and functions of the dental system on the formation and development of the musculoskeletal system of the maxillofacial region and the speech-communication mechanism in children). The reasons for the appearance of myofunctional disorders in children are presented. The causes of myofunctional disorders are: dysfunction; bad habits; genetic predisposition.
Indications for the correction of disorders of muscle tone of masticatory and facial muscles have been established. Groups of manifestations of myofunctional disorders in children of primary school age are characterized. The following groups of manifestations of myofunctional disorders have been identified: group I – myofunctional disorders caused by biological determinants; group II – myofunctional disorders caused by social determinants; group III – myofunctional disorders caused by biosocial determinants.
Systems of work on correction of disorders in children are presented. A comparative quantitative and qualitative analysis of the positive dynamics in overcoming the manifestations of disorders of facial expressions, oral, articulatory praxis and physiological speech breathing is given. The system of work on the correction of myofunctional disorders in children of primary school age with special educational needs. It is proved that the complex application of kinesiotaping, orofacial and articulation massage, myogymnastics and long-term wearing of special trainers in the complex rehabilitation of myofunctional disorders in primary school children with special educational needs helped regulate the tone of facial expressions, chewing gum, and strength; reduction of hypersalivation; normalization of mobility of jaw joints, lower jaw, larynx; partial qualitative improvement of chewing and swallowing processes; reduce swelling and congestion in the muscles.