bluuebunny/crossref_metadata_2025_split huggingface dataset:
PENGARUH KOMITMEN ORGANISASI DAN BUDAYA ORGANISASI TERHADAP KUALITAS LAYANAN PADA KANTOR CAMAT MEREK KABUPATEN KARO
Authors: Febrianty Br Silalahi Deysi , Laia Karunia 
Published: May 2023

Ada banyak faktor yang mempengaruhi kualitas pelayanan, diantaranya komitmen organisasi dan budaya organisasi. Penelitian ini dilakukan dengan pendekatan kuantitatif, dimana jumlah populasi sebanyak 22 responden. pengumpulan data dilakukan dengan studi kepustakaan dan penelitian lapangan. Sebelum kuesioner disebarkan pada responden, terlebih dahulu dilakukan uji validitas dan uji reliabilitas. Analisis data dalam penelitian ini menggunakan analisis regresi linier berganda, dan pengujian hipotesis dilakukan dengan uji t, uji F dan uji R2. Persamaan regresi linier berganda yang diperoleh dalam penelitian ini adalah Y = -0,812+ 1,693 X₁ + 0,711 X₂. Berdasarkan pengujian hipotesis yang dilakukan, diperoleh bahwa : (1) Komitmen organisasi berpengaruh positif dan signifikan terhadap kualitas layanan, dibuktikan dengan nilai t hitung (7,121) > nilai t tabel (2,085) dan nilai signifikansi (0,000) < 0,05; (2) Budaya organisasi berpengaruh positif dan signifikan terhadap kualitas layanan, dibuktikan dengan nilai t hitung (6,829) > nilai t tabel (2,085) dan nilai signifikansi (0,000) < 0,05; (3) Komitmen organisasi dan Budaya organisasi secara bersama-sama berpengaruh positif dan signifikan terhadap kualitas layanan, dibuktikan dengan nilai F hitung (340,418) > nilai F tabel (3,49) dan nilai signifikansi (0,000) < 0,05. Kontribusi komitmen organisasi dan budaya organisasi untuk menjelaskan kualitas layanan adalah
sebesar 97,3%, sedangkan sisanya sebesar 2,7% dipengaruhi oleh variabel lain yang tidak diteliti dalam penelitian ini.
PENGARUH PELAYANAN AKADEMIK TERHADAP TINGKAT KEPUASAN MAHASISWA PADA STMIK ITMI MEDAN
Authors: Nduru Evi Kartini , Siringo ringo Lanta 
Published: May 2023

Pelayanan akademik merupakan semua tindakan atau kegiatan yang dapat ditawarkan oleh satu pihak kepada pihak lain yang pada dasarnya tidak terwujud dan tidak menghasilkan kepemilikan apapun. Sedangkan Kepuasan Pelanggan adalah tingkat perasaan konsumen setelah membandingkan antara apa yang dia terima dan harapannya. Adapun rumusan masalah dalam penelitian ini adalah “Apakah Pelayanan Akademik Berpengaruh Terhadap Kepuasan Mahasiswa Pada STMIK ITMI Medan?” Kerangka berpikir dalam penelitian ini terdiri dari dua variabel yaitu : Variabel X (Pelayanaan Akademik) dan Variabel Y (Kepuasan Mahasiswa). Populasi dari penelitian ini adalah mahasiswa dari Fakultas Ekonomi jurusan Manajemen di Perguruan Tinggi STMIK ITMI Medan. Sampel berjumlah 67 responden dan teknik pengumpulan data dalam penelitian ini adalah daftar pertanyaan (Quesioner) dan wawancara. Teknik analisis data yang digunakan adalah analisis regresi linier sederhana dengan menggunakan bantuan SPSS 22 Windows. Dari hasil persamaan regresi yang diperoleh yaitu: Y= 16,275+0.254 X. berdasarkan koefisien determinasi = 80,6% artinya kontribusi yang diberikan Pelayanan Akademik terhadap Kepuasan Mahasiswa sebesar 80,6%. Berdasarkan hasil uji Statistik (Uji t), nilai t hitung > t tabel (4,190>1,997) dengan tingkat signifikan 0,16>0,05). Sehingga dapat disimpulkan bahwa hipotesis dalam penelitian ini adalah “Pelayanan Akademik berpengaruh signifikan terhadap Kepuasan Mahasiswa pada STMIK ITMI Medan”. Disarankan kepada pimpinan STMIK ITMI Medan untuk lebih meningkatkan Pelayanan agar tercapainya tingkat Kepuasan Mahasiswa STMIK ITMI Medan.
PENGARUH BIAYA OPERASIONAL TERHADAP LABA BERSIH PADA CV. JUNIOR EXPRES MEDAN
Authors: Purba Gunarto , Manurung Ricky Leonardo 
Published: May 2023

Biaya operasional merupakan keseluruhan biaya-biaya komersial yang dikeluarkan untuk menunjang atau mendukung kegiatan atau aktifitas perusahaan untuk mencapai sasaran yang telah ditentukan,yang terdiri beban penjualan serta biaya administrasi dan umum, dan laba bersih adalah selisih bersih,semua pendapatan dan keuntungan terhadap beban dan kerugian.Objek Penelitia adalah CV.Junior Expres Medan dengan Sampel sebayak 5 Tahun data Keuangan yang diperoleh dari laporan laba rugi tahun 2015-2019.Rumusan masalah dalam penelitian ini adalah apakah biaya operasional berpengaruh terhadap laba bersih pada CV.Junior Expres Medan?,Variabel yang digunakan pada penelitian ini adalah Biaya Operasional (X) dan Laba bersih (Y).Pengujian Hipotesis yang diajukan menggunakan signifikan parsial (t test) dan koefisien korelasi deeterminan dan Metode pengumpulan data dengan cara dokumentasi. Metode analisis data menggunakan metode regresi linier sederhana. Dari hasil pengujian diperoleh persamaan yaitu Y = 3274126338,164 + 1,997 X.Berdasarkan hasil parsial (uji t) diketahui nilai thitung sebesar 4,388 dengan ttabel α 5 %/2 sebesar 3,182 maka dapat diketahui bahwa thitung > ttabel (4,288 > 3,182) atau dengan uji signifikansi 0,288 > 0,05, berarti H0 ditolak dan H1 diterima,sehingga dapat disimpulkan bahwa Biaya operasional berpengaruh secara signifikan terhadap laba bersih pada CV.Junior Expres Medan.Disarankan agar manajemenperusahaan mempertimbangkan biaya operasional yang nantinya berpengaruh terhadap laba bersih perusahaan.
PENGARUH KUALITAS PRODUK TERHADAP MINAT BELI ULANG HANDPHONE VIVO DI PLAZA MEDAN FAIR
Authors: Pasaribu Iwanti , Waruwu Munilia , Napitupulu R.B 
Published: May 2023

Kualitas produk merupakan keseluruhan ciri serta sifat barang dan jasa yang berpengaruh pada iemampuan dalam memenuhi kebutuhan dan keinginan konsumen. Minat beli ulang merupakan keinginan dan tindakan konsumen untuk membeli ulang suatu produk, karena adanya kepuasan iang diterima sesuai yang diinginkan dari suatu produk. Penelitian ini bertujuan untuk mengetahui pengaruh kualitas produk terhadap minat beli ulang handphone vivo di plaza medan fair. Metode Analisis data yang digunakan adalah metode analisis Kuantitatif. Dimana sampel sebanyak 83 responden, menggunakan sofware SPSS yang dapat disimpulkan hasil persamaan regresi sederhana sebagai berikut : Y = 23.026 + 0,140. Dari persamaan regresi sederhana terlihat bahwa kualitas produk berpengaruh positif terhadap minat beli ulang. Dan berdasarkan hasil uji t nilai hitung 2.271> ttabel 1,989 dengan tingkat nilai signifikan (0,000<0,05) iartinya bahwa kualitas produk berpengaruh secara persial terhadap minat beli ulang. Dan nilai uji determinasi (R2) sebesar 0,514 menunjukkan ibahwa kualitas produk berpengaruh sebesar 51,4% terhadap minat beli ulang dan sisanya 48,6% dipengaruhi oleh variabel lain. Berdasarkan penelitian yang dilakukan, penulis memberikan saran yakni untuk meningkatkan kepercayan konsumen yang sudah ada tetap memperhatikan kualitas produk, maka akan meningkatkan minat beli ulang serta memberikan rasa puas kepada pelanggan yang menggunakan handphone vivo kedepannya.
Ռոմանտիկ սիրո փիլիսոփայական-մարդաբանական մեկնաբանությունը Սրբուհի Տյուսաբի և Սիպիլի վեպերում
Authors: Համբարձումյան Նաիրա , Փարսադանյան Սիրանուշ 
Published: May 2023

Ուսումնասիրության նպատակն է՝ 19-րդ դարի երկրորդ կեսին ապրած և ստեղծագործած արևմտահայ կին հեղինակների՝ Սրբուհի Տյուսաբի «Մայտա», «Սիրանուշ», «Արաքսիա կամ վարժուհի», և Սիպիլի «Աղջկան մը սիրտը» վեպերի օրինակով ցույց տալ ռոմանտիզմի դարաշրջանի գրական տեքստերը՝ որպես ռոմանտիկական սիրո փիլիսոփայական-մարդաբանական մեկնաբանության և մշակութաբանական ֆենոմենի ձևավորման հնարավորություններ, ինչպես նաև՝ ընդգծել ռոմանտիկ սիրո և ռոմանտիկ դիսկուրսի խորքային կապը անհատի ինքնիրացման կարիքների և հնարավորությունների հետ:
Ուսումնասիրության խնդիրն է՝ փիլիսոփայական-մարդաբանական դիսկուրսի միջոցով ընդգծել ռոմանտիկ սիրո արտահայտություններով պայմանավորված այն բոլոր փոփոխությունները, որոնք նյութականացվում և իրացվում են արևմտահայ կին հեղինակների վեպերում և առկա են սուբյեկտ և սուբյեկտիվություն կատեգորիաների իմաստաբանական տիրույթների բազմաչափության մեջ:
Ուսումնասիրության արդիականությունը պայմանավորված է ժամանակակից մարտահրավերների տիրույթում 19-րդ դարի երկրորդ կեսի ռոմանտիկական վեպի նորովի բացահայմամբ, ինչը պատմամշակութային համատեքստում հակադրվում է վերլուծության ավանդական մոդելին: Արևմտահայ կին հեղինակների՝ Սրբուհի Տյուսաբի և Սիպիլի, ռոմանտիկական տեքստերը (վեպերը) ուսումնասիրել ենք փիլիսոփայական-մարդաբանական պատկերավորման, կանանց ազատագրության համատեքստում սոցիալ-մշակութային և աշխարհայեցողական փոխակերպությունների, ինչպես նաև՝ նշանագիտության տեսանկյուններից:
Exploring the Pragmatic Relationship Between Word Meaning and Textual Content in a Scientific Paper
Authors: Paronyan Shushanik 
Published: May 2023

The ultimate goal of any communicative act is to create meaning. The meaningful combination of language units creates the overall content of oral or written communication and realizes the communicative intent of the writer or speaker. The aim of the present article is to study how the communicative intent of the writer unfolds through the use of words having a specific semantic component as part of the lexical meaning. Words that have a negative semantic component as part of denotative meaning as well as phrases which contain one or more words with negative denotative meaning have been picked out from the article “Genocide” by R. Lemkin[1] and studied. The communicative-semantic and pragmatic analyses of the practical material has revealed that with the help of the words and phrases containing negative referential meaning, the author creates a convincing and powerful content and achieves his goal, which is to condemn genocidal activities.
Key words: semantics, lexicology, word meaning, denotation, persuasion, genocide, communicative-pragmatic approach

[1] R. Lemkin, Genocide // American Scholar, Vol. 15, no. 2, 1946, էջ 227-230:
The Role of Swedakarma in the Manifestation of Ocular Pathological Findings Among Diabetic Patients- A Prospective Observational Study
Authors: Arunima T S  , Sreeja Sukesan  
Published: May 2023

Diabetes mellitus (DM) is a chronic metabolic disorder involving almost all systems with delayed complications. Ophthalmic complications of diabetes rapidly cause blindness and are preventable with early screening and timely management. There are many modifiable risk factors for ocular complications associated with DM. It is very much essential to identify such risk factors to prevent complications. Swedana (Sudation therapy), the prerequisite for Panchakarma (fivefold purification therapy in Ayurveda) is contraindicated in Prameha and explained as an etiological factor of eye diseases. Swedana can become a risk factor for diabetic eye diseases. Repeated Swedakarma is a common practice to treat neurological complications in diabetic patients. Diabetic patients exposed to Swedakarma are more vulnerable to ocular complications. Aim: To analyse the role of Swedakarma in the manifestation of ocular pathological findings among diabetic patients. Methodology: This hospital-based, prospective observational study was conducted at Government Ayurveda College, Tripunithura. The study participants included 108 diabetic patients with matched cases and controls. The Chi-square test was used to analyze various sudation factors and ocular complications. Result: There is a 3.74-fold increase in ocular complications in patients exposed to Swedakarma, compared to patients who did not receive Swedakarma. Conclusion: There is a significant association between Swedakarma and ocular complications in DM.
Role of Ayurveda Modalities in the Management of Urdhwag Amlapitta (Gastro Esophageal Reflux Disease): A Critical Review
Authors: Agarwal Bhawana  , N.R. Singh  , Jitendra Varsakiya  , Shushma Upadhyay  
Published: May 2023

For long time various types of communicable diseases were biggest killer diseases globally. But now a days trend become changing towards increased prevalence of chronic diseases due to changing their diet pattern, lifestyle and behavioral pattern. In these chronic diseases Gastro Esophageal Reflux Disease (GERD) is the Gastro-intestinal disorder defined by recurrent troublesome heart-burn and regurgitation. Patient with GERD can be medicated empirically with Antacids and proton pump Inhibitor’s but in most of the cases patient do not respond to such treatment absolutely and several adverse effects arises after prolonged use. Ayurvedic texts classifies the broad spectrum of Amlapitta into Urdhwag and Adhog Amlapitta in which GERD shows similarity with Urdhwag Amlapitta on the basis of causes and symptoms. Aim and Objectives: The current review article illustrates the mode of action of Ayurvedic procedures (Shodhana Chikitsa) and formulations (Shamana Chikitsa) which is safe and effective for GERD (Urdhwag Amlapitta) Material and Methods: Ayurvedic texts referred are Charak Samhita, Yog Ratnakar, Bhaisjya ratnavali and contemporary modern texts and published manuscripts. Discussion: Detailed protocol treatment for Amlapitta in the form of Shodhana and Shamana Chikitsa discussed in terms of drugs and diet, should be applied considering the association of Dosha. Conclusion: This review article will helpful to Ayurveda scholars, academicians, clinicians and researchers for the future prospect to plan the research work on same topics.
A Case Study on the Ayurvedic Management of Childhood Atopic Dermatitis
Authors: Lekshmi M K  , Thulasi A  , Nimmi K  
Published: May 2023

Atopic Dermatitis (AD) is a chronic inflammatory skin condition with impaired cell-mediated immune function and compromised skin barrier. It is characterized by erythema, oedema, vesicles, oozing in the acute stage, and thickening and hyperpigmentation (lichenification) in the chronic stage. The incidence of skin diseases is increasing day by day. Other medical systems provide temporary relief but not a complete cure. Ayurveda can contribute remarkably in the management of skin problems. Atopic dermatitis comes under Twak vikaras which can be correlated with Charmadala described in Kashyapa samhitha. This is the case report of a nine-year-old girl with dry, itchy and scaly skin associated with blackish excoriated lesions and oozing. She visited the outpatient department of Government Ayurveda Hospital. Ayurveda medications were administered along with dietary advice for a period of three weeks, followed by inpatient treatment with internal medications along with Snehapana (intake of ghee) followed by Vamana (emesis) and external procedures like Dhara (pouring of medicated liquids) with Kushtahara (alleviates itching) and Kandughna (anti-pruritic) Dravyas along with dietary advice for a period of one month. Encouraging results were observed in the form of a reduction in itching, dryness, and excoriation. The efficacy of the treatment was assessed using SCORAD (scoring atopic dermatitis scale), where the pre-value is 54.7 and the post-value is 17. On POEM (patient-oriented eczema measure) scale evaluation the condition changed from severe eczema to clear or almost clear. Dietary restrictions and internal medication must be continued to prevent the recurrence of the condition.
Effect of Dhatryadi Ghrithm in “Diminishing Ovarian Reserve”
Authors: Anu Jose  , Asha S T  
Published: May 2023

Background: Diminishing ovarian reserve (DOR) describes women of reproductive age with regular cycles, mostly ovulatory, whose response to ovarian stimulation is reduced compared to women of comparable age. The most appropriate correlation of DOR can be done with Dhatukshaya Vandya. Dhatraydi Ghrithm mentioned in Sahasra Yogam is said to have implicit effect in enhancing reproductive potential.
Objectives: To evaluate the effect of Dhatryadi Ghrithm in “Diminishing ovarian reserve”.
Materials and methods: It was a pre and post interventional study done during the time period July 2017 to December 2018 with a sample size of 20. Females between the age group of 20-35 years, diagnosed with DOR attending Outpatient Department of Govt Ayurveda College Hospital for Women and Children, Poojappura, Thiruvananathapuram were selected. Serum Anti Mullerian Hormone (AMH), Serum Estradiol, Antral Follicular Count (AFC) and LH/FSH ratio, Ovarian volume was assessed on the 2nd day of the cycle after completing 90 days of Ghritha administration. Paired t test was used to analysis the data statistically.
Results: 55 % of total study population were in the low fertility group and 45% confined to the very low fertility group.7 out of 20 patients obtained satisfactory level of fertility after 3 months of treatment. There was a considerable increase in mean value of AMH before and after treatment (2.62 to 9.01), p-value 0.001. AFC was also significantly increased after three months of treatment, p-value <0.002. 3 patients were conceived during the study period.
Conclusion: Study concluded that the Dhatryadi Ghrithm was found to be effective in increasing AMH and AFC, but it did not have any effect on serum Estradiol, LH/FSH ratio and in Ovarian volume.
A Critical Review on the Impact of Ayurvedic Dietetics (Pathya Apathya) in the Management of Dyslipidemia
Authors: Nishika Sahu  , Charu Bansal  , Saleha Zainab  
Published: May 2023

Dyslipidemia is defined as abnormal amount of lipids in the blood. It is a metabolic disorder, manifested as increased plasma levels of total cholesterol, triglyceride or a decrease in high density lipoprotein. Dyslipidemia is the main disposing factor for the atherosclerosis, and the atherosclerosis is the main pathogenesis factor for cardiovascular disease. In Ayurvedic view, dyslipidemia can be considered similar to aggravated Dusta Meda Dhatu in the body which is caused due to hypofunction of Medo-Dhatwagni leading to Medovaha Srotodusti Vikara. Nidanparivarjana is the main treatment principle of Ayurveda.
For dyslipidemia, diet which is Laghu, Ruksha, Kaphamedohara and Srotoshodhana property should be followed. While, Guru, Snigdha, Kaphamedokara and Abhishyandhi food should be avoided. According to Bhaisjya Ratnawali, Pathya for Hridroga are Dadima, Shunthi, Yavani, Patol etc while Apathya are Ksheer Vikruti, Dadhi, Guru Bhojan etc. Using healthy diet rich in complex carbohydrates, vegetables, and fruits seasoned with adequate quantity of spices with minimum amount of oils and fats are ideal for management and prevention of dyslipidemia. So this research article, will explain the properties of Pathya and Apathya their mode of action in prevention and management of dyslipidemia with the help of previous research work done on related Pathya Apathya food article.
The Pharmacological Usage of Panchadeepakini Chooranam for Respiratory Ailments
Authors: A Ragaroobine  
Published: May 2023

An old Indian traditional medical practice called Siddha developed in South India. The Lord typically serves as the source of the system. It is believed that Goddess Parvathi, represented by Lord Shiva, received the Siddha system's knowledge from the Almighty, who then passed it on to Nandikeswara. Nandikeswara was appointed to set up for the framework to be spread in the midst of humankind thus, he obediently granted the information to Sage Agastya. Agastya gave all of the relevant information to his various disciples, who helped spread the system around the world. Diet and lifestyle play a significant role in both health and disease treatment, according to the Siddha medicine system. Pathiyam and Apathiyam refer to this Siddha medicine concept, which is essentially a rule-based system with a list of "dos and don'ts.” The aim of this review article is to explore the scientific literary evidence for the therapeutic usage of Panchadeepakini chooranam for (Silethuma Noi/Kaba Noi) as mentioned in Citta Vaittiya Tirattu and to assign effort to entity the pharmacological activity for the curative nature of the drug. Most of the raw drugs used for the preparation of Panchadeepakini chooranam have bronchodilatory activity, anti-tussive activity, anti-allergic activity, immunomodulatory activity, anti-histamine activity hence justifying its usage in respiratory illness.
Development of a functional product – chocolates with hemp seeds
Authors: Blyagoz A. I. , Khatko Z. N. , Khachatryan A. A. , Zhilova R. M. 
Published: May 2023

The most important factors determining human health, as well as the duration and quality of life, are lifestyle and nutrition. Improper nutrition, frequent stress cause different diseases. In this regard, over the past decades, the need for micronutrients and other physiologically necessary substances has increased. Currently, functional nutrition is becoming increasingly important, thanks to which the human body, along with food, receives necessary proteins, vitamins, flavonoids, macroand microelements, and other biologically active substances. Functional foods are beneficial to human health due to their high content of functional ingredients. They help to increase the resistance to various diseases and to normalize many physiological processes in the human body.The use of non-traditional and little-known raw materials creates an opportunity to solve the problem of producing high-quality functional food products. One of the types of such vegetable raw materials are hemp seeds, which are characterized by a high content of biologically active substances. This creates prospects for the use of hemp seeds in the production of functional products.The article presents the developed functional confectionery products – dark and milk chocolates with hemp seeds. The optimal ratio of filling components for chocolates has been selected. The effect of the concentration of ingredients on the quality of bitter and milk chocolate has been studied. Recipes and technologies for dark and milk chocolates with hemp seed filling have been developed.The carried out theoretical and experimental studies has confirmed the effectiveness of the use of hemp seeds and allowed the development of new recipes for chocolates. The product launch contributes to the expansion of the range of functional confectionery products.
Investigation of the influence of fermentation conditions on the content of biologically active substances of the phenolic complex in young red wines
Authors: Gnetko L. V. , Nerovnykh L. P. , Siyukhov Kh. R. , Arutyunova G. Yu. 
Published: May 2023

The article presents data on the study of the influence of fermentation conditions on the content of biologically active substances of the phenolic complex in young red wines.Red wines, due to the high content of phenolic substances in them, have P-vitamin activity, antiglycemic, antihepatoxic and antimutagenic effects, as well as antimicrobial and other types of biological activity. Many of the phenolic substances act as natural antioxidants, have a radical-cleansing ability, and help reduce blood cholesterol levels. Thanks to these properties, red wines contribute to the prevention of many diseases and correct the antioxidant status of a person.The objects of the research are wine materials obtained from grapes of the Moldova variety by the method of carbon dioxide maceration, with a process duration of 4 days or 7 days. In the second case, additional introduction of carbon dioxide of exogenous origin hasa been used. As a control one, wine material obtained by traditional technology has been used, as a result of must fermentation on pulp with a floating cap.The influence of fermentation conditions on the total content of monomeric and polymeric phenolic compounds, as well as on the mass concentration of individual phenolic acids and flavonoids, has been studied.It has been established that an increase in the duration of maceration of a bunch of grapes up to 7 days, as well as the additional introduction of CO2 of exogenous origin, have contributed to the intensification of extraction processes and led to a natural increase in the concentration of substances of the phenolic complex.Thus, the possibility of using carbon dioxide maceration, which ensures the optimal accumulation of substances of the phenolic complex, has been established for the production of young red table wines, especially when processing high-acid grape varieties with a high content of anthocyanins and tannin. Carrying out carbon dioxide maceration of whole bunches of grapes under conditions of anaerobiosis has contributed to the preservation of biologically active substances in wine, including vitamins, stilbenes, phenolcarboxylic acids.