bluuebunny/crossref_metadata_2025_split huggingface dataset:
Legal Counseling About the Problems of the Misuse of Pawned Goods
Authors: Ayu Isdiyana Kusuma 
Published: September 2023

Guaranteeing goods in pawn guarantees often creates legal problems. One of the problems that arise is that creditors misuse pawn goods. Legal counseling on pawning to the community will first be carried out by exploring and identifying problems with pawn law that occur in the community. After the counseling, an evaluation will be given through question-and-answer interaction so that the level of success of the legal counseling that has been given can be known. In addition, the evaluation was carried out by distributing questionnaires to participants. Based on some of these evaluations, the results show that there has been an increase in public understanding regarding pawn law, the problems of abuse of pawn goods, and legal settlements when pawn law problems occur.

Abstrak
Penyuluhan Hukum Tentang Problematika Penyalahgunaan Barang Gadai. Penjaminan barang dalam penjaminan gadai seringkali menimbulkan permasalahan hukum. Salah satu permasalahan yang timbul yaitu kreditur melakukan penyalahgunaan barang gadai. Penyuluhan hukum tentang gadai terhadap masyarakat ini terlebih dahulu akan dilakukan penggalian dan pengidentifikasian permasalahn hukum gadai yang terjadi di masyarakat. Setelah penyuluhan akan diberikan evaluasi melalui interaksi tanya-jawab sehingga dapat diketahui tingkat keberhasilan penyuluhan hukum yang telah diberikan. Selain itu, evaluasi dilakukan dengan cara penyebaran kuisioner kepada peserta. Berdasarkan beberapa evaluasi tersebut maka didapatkan hasil bahwa terjadi peningkatan pemahaman masyarakat terkait hukum gadai, problematika penyalahgunaan barang gadai, dan penyelesaian hukum Ketika terjadi permasalahan hukum gadai.
Pengaruh Penggunaan Starter Bakteri Asam Laktat Lactobacillus plantarum dan Lactobacillus fermentum terhadapTotal Bakteri Asam Laktat, Kadar Asam dan Nilai pH Dadih Susu Sapi
Authors: Afriani Afriani 
Published: September 2023

The objective of the current study to determine the effect of the use of bacteria Lactobacillus plantarum and Lactobacillus fermentum in the manucfacture of cow’s milk curd on the total lactid acid bacteria, acidity and pH value of cow’s milk curd. The experiment use fresh cow milk and starter culture of Lactobacillus plantarum, and L. plantarum. Starter culture added about 3% from milk volume than incubated at room temperature during 48 hours. The treatments were fermentation with L. plantarum (A1); L. fermentum (A2); L. plantarum + L. fermentum (A3). There were significant effect of addition of starter L. plantarum (A1), L. fermentum (A2), and the combination of L. plantarum + L. fermentum (A3) on total lactic acid bacteria and acidity, however, there was no statistically significant on the pH value of cow's milk curd. It was concluded that using of starter culture combinations of Lactobacillus plantarum + Lactobacillus fermentum (A3) increases the total lactic acid bacteria and acid levels of cow’s milk curd.
Aktivitas Hepatoprotektif Ekstrak Etanol Daun Kucing-kucingan Acalypha indica L.) pada Tikus Putih (Rattus Novergicus) yang Diinduksi Parasetamol
Authors: Armansyah TR T , Sutriana Amalia , Aliza Dwinna , Vanda Henni , Rahmi Erdiansyah 
Published: September 2023

The research has been conducted to determine hepatoprotective effect of ethanolic extract of Acalypha indica L. leaves on rats (Rattus novergicus) induced with paracetamol. The study was performed following a completely randomized design, using 45 male rats (Rattus novergicus) divided into 5 groups. Rats in group 1 (K1) were given CMC 1 % for 7 days and followed by aquadest administration 8 hours post given CMC on day 7. Group 2 was given CMC 1 % for 7 days and treated with paracetamol at dose 2,5 g/kg BW 8 hours post given CMC on day 7. Groups 3 (K3), 4 (K4), and 5 (K5) were pretreated with ethanolic extract of Acalypha indica L. leaves at the dose of 50, 100, and 200 mg/kg BW for 7 days respectively, followed by paracetamol administration at the dose of 2.5 g/kg BW in the next 8 hours on day 7. Paracetamol hepatotoxicity and extracts activity were measured based on SGPT and SGOT activity level on day 0, 8 hours after last administration of extract on day 7, and 24 hours post paracetamol administration. Data were analyzed using one way ANOVA. The result showed that the administration of ethanolic extract of Acalypha indica leaves at the dose of 50, 100, and 200 mg/kg BW was significantly reduced SGPT and SGOT level (P<0,05) in rats that were induced with paracetamol. Based on the results of SGPT and SGOT serum activity, it can be concluded that ethanolic extract of Acalypha indica L. potential as hepatoprotective agent.
Proporsi Potongan Utama Komersial Karkas (Primal Cut) Pada Sapi Brahman Cross
Authors: Amri Ulil 
Published: September 2023

The experiments was conducted to find proportion of primal cut on Brahman Cross Carcass. The experiment was conducted for 6 months in Slaughter house PT.SampiCo Adhi Abbatoir Cibitung Bekasi West Java. A hundred forty nine (imported from Australia) castrated Brahman Cross cattle (steer) were used with 1.5 up to more than 4 years of age and 379 – 622 kg of body weight. The design was randomized block completely design in 3 x 4 factorial design with 3 feedlots and 4 group of body weight and was analysed following GLM procedure with median of smallest quadrat (SAS, 1985 and Montgomery, 1991). The study showed that there was no significant on primal cut weight and its percentage among feedlot. Increase body weight significantly increased weight of primal cut but no proportion of primal cut.
Faktor-faktor Yang Mempengaruhi Pendapatan Usaha Penggemukan Sapi (Kasus di Kelurahan Ekajaya, Kecamatan Jambi Selatan Kotamadya Jambi)
Authors: Mulyana Sambas 
Published: September 2023

A research was conducted to determine the influence of cost of sapi bakalan, cost of labour, cost of cage depreciation, and cost of cage equipment to income of farmer, in Kelurahan Ekajaya, Kecamatan Jambi Selatan, Jambi Regency. Research was done through survey. Thirty household of farmer keep cow as fattening object were unit of the research drawn by simple random sampling. Data was analyzed by descriptive method and Multiple regression. Result of this study showed that cost of sapi bakalan Rp.3.360.000 (57,36%), cost of labour Rp.2.000.000, cost of cage depreciation Rp.450.000 (7,68%), and cost of cage equipment Rp.48.000 (0,82%), totally Rp.5.858.000. Revenue comes from value of cow was sold Rp.10.530.000, so the farmer income was Rp.4.642.000. Simultaneously cost of sapi bakalan, cost of labour, cost of cage depreciation, and cost of cage equipment , influences the farmer income, and partially cost of sapi bakalan and cost of labour significantly influence farmer income.
Peranan Biogas Limbah Ternak Sapi Bantuan PT. Petrochina Bagi Peternak Di Kabupaten Tanjung Jabung Timur Provinsi Jambi
Authors: Darmawi Darlim 
Published: September 2023

The research is aimed to find out how much is the production of biogas from cow dirt, subsidized by PT Petrochina, and it’s role to fulfill veterinarian’s necessity at Tanjung Jabung Timur regency. The research’s method is survey method by using analysis unit of cow veterinarians subsidized by PT Petrochina. The research’s respondents are choosen purposively (Nasir M 1983). The analysis used here is descriptive analysis. The analysis result shows that from 33 people (100% of respondents), the total amount of veterinarian has got cow as much as 65,5 UT and could get cow’s dirt as much as 8952,72 kg / KK / year and resulted biogas in average as much as 1253,39 M 3 /KK/year. While, before veterinarian used biogas, they have spent gasoline and wood as much as 273,72 litre/KK / year and 303,88 bounded of wood / KK/year. In conclusion, biogas has important role as alternative energy for veterinarian to sustitute gasoline and woods, and could ease energy cost so that veterinarian need only 1.177.125 litre gasoline/ KK / year and 1.311.237 bounded of wood / KK / year.
Profil Pasar Daging Ayam Potong di Pasar Angso Duo Kota Jambi
Authors: Rindes Rifli 
Published: September 2023

This study aims to determine the market structure of chicken (broiler) at the Angso Duo market in Jambi city. The object had observed in this study were chicken traders and transactions that occur in the Angso Duo Market in Jambi City. This research used census and survey techniques of direct observation, then the data obtained in the descriptive analysis. The result showed that the number of retailer was 94.3% and wholesalers was 5.7%. The education’s average of the trader was 65.15% senior high school graduate. The average chicken’s price was Rp18.693, with the average daily gains ranged from Rp. 109.497 to Rp 22,818. The avergae marketshare of retail was 1.47% to 1.54%. The form of chicken market was oligopoly. The study concluded that the market structure of chicken ‘s market in the Angso Duo market was oligopoly.
Peningkatan Angka Kebuntingan melalui Pemberian Hormone Eksogen CIDR-B dan Injeksi hCG pada Sapi Bali di Kecamatan Pemayung Kabupaten Batang Hari
Authors: Depison Depison 
Published: September 2023

This eksperiment was conducted in order to know 1) The effect of hormone CIDR-B and the injection of hCG on increased conception rates in post-IB Bali cattle in Sub District Pemayung Batang Hari. 2) Application and dissemination technology of the use of exogenous hormone in improving the reproductive performance of Bali cattle, especially in villages in the subdistrict Pemayung Batang Hari. The method used to reveal the data was an experiment by using 90 Bali cattle in several villages in the District Pemayung. The treatments used were R1 (control) without treatment, R2, Hormones CIDR-B, R3 hCG injection. The average value of non-return rate (NR) results of these activities was 68.89%. The use of CIDR-B was implanted day 7 to day 14 after IB and hCG day 7 post-IB in sequence to increase the number of animals who did not return estrus compared with no hormonal treatment by 20% and 16.66%. The average parent who declared pregnant Bali cattle after pregnancy examination (PKB) at 2 months of gestation was 60%. Based on the results and the discussion can be concluded that the provision of exogenous hormones CIDR-B and hCG can increase gestation Bali cattle in terms of NR and CR and the best was the use of hormone CIDR-B.
Karakteristik Kuantitatif dan Kualitatif Hasil Persilangan Beberapa Ayam Lokal
Authors: Depison Depison 
Published: September 2023

This study was aimed to find out the results of the chicken cross Pelung Chicken with Lurik Chicken vs Komering and Lurik Chicken vs Komering Chicken. The experiment method was used in this study to reveal the data. Research variables were qualitative and quantitative characteristics. Quantitative characteristics included: the weight of eggs, hatching weight, fertility, body weight gain, and egg production. Qualitative characteristics included: hair color, comb shape, the color of the feet, skin and meal color. Data needed in this research obtained through measurements and observations of Pelung chicken, Lurik Chicken, Komering Chicken, the Crossbreed Chicken between Pelung Chicken vs Komering and Lurik Chicken. The data obtained were analyzed by way of summation, the percentage by X ± sd) (Steel and Torrie, 1993). Comparison of egg weight, fertility, hatching weight and body weightgain egg production, Crossbreed Chicken of Pelung Chicken vs Lurik Chicken and Lurik Chicken vs Komering was tested by t-test (Siegel, 1994). The result showed that : 1) The weight of the weight of hatching eggs and Pelung Chicken better than Lurik Chicken ad Komering Chicken in the weight andthe weight of hatching eggs. 2) In terms of weight, hatching weight and body weight gain, Crossbreed of Pelung Chicken vs Lurik Chiceken was better than a cross Pelung vs Komering and Lurik Chicken. 3) Lurik Chicken can be used as elder parents for the crossing program with other free-range chickenspecies for rising egg production.
Tingkat Adopsi Inovasi Peternak dalam Beternak Ayam Broiler di Kecamatan Bajubang Kabupaten Batang Hari
Authors: Lestari Widiya , Hadi Syafril , Idris Nahri 
Published: September 2023

The purpose of this research was to nknow the level of breeder innovation adoption in broiler chicken livestock and factors influencing innovation adoption in broiler chicken livestock in district Bajubang of Batang Hari regency. The research method was survey. Sample location was choosen by purposive sampling based on breeder broiler chicken. The respondent were choosen by sensus. Thurstone scale method was used to know the breeder innovation adaption level in broiler chicken livestock.Multiple linier regression analysis was used to know the factors influence innavation adoption level. The result shown that innovation adoption level in district Bajubang of Batang Hari regency is high level (89,62%). Multiple linier regression analysis shown that factor influencing innovation adoption levelwas breeder age. Factors not real influence was education level, family size, cattle farm exprience, the number of cattle and income The conclusion was innovation adoption level in broiler chicken livestock in district Bajubang of Batang Hari regency influenced by breeder age.
Karakteristik Daging dengan Penambahan NaCl pada Berbagai Waktu Aging Post Mortem
Authors: Hatta Wahniyathi , Hermanianto Joko , Maheswari Rarah RA 
Published: September 2023

It is important to maintain meat characteristics after slaughtering because its relationship with preferences and economics values of meat and meat product. Salt addition is an alternative. The aim of this research was to observe influence of salt addition on meat characteristics during the first 7 day of post mortem aging. Meat sample was divided into three groups of salt added treatments : 1) without salt addition, 2) salt added at one day prior to aging, and 3) salt added every day along aging period. The results showed that salt added at the zero day was to increase pH, solubility of salt-soluble protein, and water holding capasity (WHC) to a higher level compared to the other two treatments. Although salt addition may increased the meat characteristics, decreasing these characteristics could not be avoided when the meat stored for 7 day post mortem aging.
Pengaruh Pemberian Kulit Ari Biji Kedelai Hasil Fermentasi dengan Aspergillus niger dalam Ransum terhadap Bobot Karkas Ayam Pedaging
Authors: Nelwida Nelwida 
Published: September 2023

The study was conducted to determine the effect of feeding fermented epidermis of soybean sedd with Aspergillus niger as substitution of maize and soybean meal in the ration on carcass weight of broiler . The study was carried out in Laboratory of Feed Science to analyze the nutrient content of feedstuffs and in the Cages under Laboratory of Poulty Nutrition, Faculty of Animal Science, University of Jambi for feeding trial. The experiment was designed to Completely Randomized Design (CRD) with 5 treatments and 4 replications. Feeding trial used 100 DOC starins MB-202 P fed basal ration with different level of fermented epidermis of soybean seed with Aspergillus niger as treatment. The treatments were R0 (basal ration without fermented epidermis of soybean seed with Aspergillus niger ), R1 (basal ration containing 10 % of fermented epidermis of soybean seed with Aspergillus niger), R2 (basal ration containing 20 % of fermented epidermis soybean seed with Aspergillus niger), R3 (basal ration containing 30 % of fermented epidermis soybean seed with Aspergillus niger) and R4 (basal ration containing 40 % of fermented epidermis soybean seed with Aspergillus niger). Parameters measured were feed consumption, body weight and carcass weight. Result of this study showed that substitution of maize and soybean meal with fermented epidermis of soybean seed using Aspergillus niger significantly (P<0,05) influenced feed consumption, body weight and absolute carcass weight but no significantlt (P>0,05) on percentage carcass weight of broiler. It is concluded that fermented epidermis of soybean seed with Aspergillus niger could be mixed in to the ration up to 40 % to substitute maize and soybean meal and it was not negative influenced on carcass weight of broiler.
Deteksi Jumlah Bakteri Total dan Coliform pada Sludge dari Proses Pembentukan Biogas Campuran Feses Sapi Potong dan Feses Kuda
Authors: Benito Tubagus , Hidayati Yuli Astuti , Rusdi Udju D , Marlina Eulis Tanti 
Published: September 2023

This study aims to determine the amount of total and coliform bacteria in sludge from the process of forming a mixture of biogas feces of beef cattle and horse feces. The method used in this study is the experimental method in the laboratory using a completely randomized design with 3 treatments, ie P1 = C / N ratio of 25, P2 = C / N ratio of 30 and P3 = C / N ratio of 35 and replications 6 times. To determine the effect of treatments, data were analyzed with ANOVA and Duncan test. The results showed that the mixture of feces of beef cattle and horse feces with various C / N ratio had significant ffect on total bacteria and coliform in sludge. Treatment P3 (C / N ratio 35) to produce the total number of bacteria (4.95 x 107 cfu / g) and coliform (6.33 x 106 cfu / g) the lowest.
Karakteristik Endapan Cairan Rumen Sapi asal Rumah Potong Hewan sebagai Feed Supplement
Authors: Budiansyah Agus , Resmi Resmi , Nahrowi Nahrowi , Wiryawan Komang G , Suhartono Maggy T , Widyastuti Yantyati 
Published: September 2023

The aims of this experiment were to identify and characterize of sediment product from cattle rumen liquor as a source of amino acids, minerals and vitamins. The sediment were obtained as pellets upon centrifugation of rumen liquor at 10,000 g for 10 minutes for collection of supernatant. The sediment were evaluated for amino acids, minerals and vitamins composition and chararacterized for the pH, solubility of dry matter, specific density, bulk and compacted bulk densities and angle of response. Result of the experiment showed that sediment contained higher minerals: Na, K and Fe compared with the commercial premix, but lower in B-vitamins and amino acids. The composition of mineral Na, K, and Fe from rumen liquor of local cattle was 13.47%, 7.73 % and 14.52 %, while Na, K, and Fe from rumen liquor of imported cattle was 18.40%, 10.25%, and 14.52% respectively. The sediment had pH range from 10.01-10.03, the dry matter solubility was 35.5% up to 39.1%. The sediment from imported cattle had higher specific density, bulk and compacted bulk densities and angle of response than that of local cattle. It is concluded that sediment from cattle rumen liquor contained high Na, K and Fe, low amino acids and B-vitamin, high pH and low solubility.
Produktivitas Hijauan Makanan Ternak Pada Lahan Perkebunan Kelapa Sawit berbagai Kelompok Umur di PTPN 6 Kabupaten Batanghari Propinsi Jambi
Authors: Farizaldi Farizaldi 
Published: September 2023

This study was conducted to measure forage productivity at Batanghari Distric Palm Oil Plantation(PTPN 6) of different ages( 3,5, and 8 years ) of the palm trees in Province of Jambi. Purposive sampling was the methode of selecting sampling location.Data were subjected to unpaired t test. The results showed that botanical composition of grass and legume was significantly ( P < 0.05 ) different among three different plantation. Carrying capacity in the the 3-year palm oil plantation was not significantly( P > 0.05 ) with that of in the 5-year palm oil plantation but it was sifnificantly( P < 0.05 ) different with the 8-year palm oil plantation Carrying capacity in the 5- year palm oil plantation was significantly( P< 0.05 ) different from that in the 8-year. The dry matter production of grass and legume on the 3-year palm oil plantation was not significantly( P > 0.05 ) different from that on 5-year palm oil plantation but it was significantly( P < 0.05 ) different from that on 8-year plam oil plantation; The dry matter production of grass and legume on 5-year palm oil palantation was significantly( P < 0.05 ) different from that on 8-year palm oil plantation. It could be conclude that the productivity of forage available at the palm oil plantation field looked decreased with the age of the palm oil plantation field.
Penambahan Tepung Protein Kedelai Sebagai Pengikat Pada Sosis Sapi
Authors: Sofiana Anjar 
Published: September 2023

The aim of this research was to observe influence of soy concentrate addition as binder to sausage toward pH value, water holding capacity, cooking loss, dan emulsion stability. The experiment used a randomized block design with 5 levels 0, 5, 10, 15, and 20% soy concentrate with 4 repetitions included on the block. The data were analyzed by Analysis of Variance and Duncan’s Multiple Range Test. The result showed that there were no significant (P>0,05) on pH value, water holding capacity of sousage, and cooking loss, but there was significant (P<0,05) on emulsion stability. In conclusion, soy concentrate can be used up to 20% on beef sausage.
Suplementasi Tepung Jangkrik Sebagai Sumber Protein Pengaruhnya Terhadap Kinerja Burung Puyuh (Coturnix coturnix japonica)
Authors: Panjaitan Imelda , Sofiana Anjar , Priabudiman Yadi 
Published: September 2023

This research aims to study and determine the effect of crickets flour supplementation of feed on performance of quail (Coturnix coturnix japonica). The material used is Day Old Quail (DOQ) were 70 individuals (35 males and 35 females), commercial rations for laying hens and crickets flour. Experiments designed to completely randomized design factorial 2x5 pattern. The first factor gender (male and female), the second factor adding crickets flour into a commercial ration (0%, 2%, 4%, 6% and 8% of the ration). Each treatment was repeated 7 times. Variables observed in this study is consumption, body weight gain, conversion and carcass percentage. Data were analyzed using the Fingerprint Variety of RAL factorial ANOVA. Further test of the simple effect or primary conducted using Duncan's Multiple Range Test (DMRT). The results showed that supplementation of crickets flour in feed did not affect on feed consumption, but it influenced on body weight gain, feed conversion ratio and carcass percentage of male and female Japanese quail.
Karakteristik Organoleptik Dendeng Batokok dengan Bahan Pengasap dan Lama Pengasapan yang Berbeda
Authors: Jahidin Jaya Putra 
Published: September 2023

The objectiveof this study was to studythe characteristics of dendeng batokok that made with different duration of fumigationand the use of coconut shell, medang sawdust and rice husk as smoke material. Smokedduration was conducted during each 30, 60 and 90 minutes. Parameters observed during research were organoleptic attributes (colour, texture, aroma and taste). Theexperimental design used complete randomized design (CRD) with three replications. Nonparametric data of organoleptic tests processed statistically by Kruskal-Wallis method. Data processing using the program Minitab 15 version. The results ofthis study indicatethat; 1) the selected of dendeng batokok with the highest average value is 60 minutes for coconut shell smoking during, 90 minutes for medang sawdust smoking medang and 90 minutes for rice husk smoking, (2) the use of beef and buffalo meat with smoking coconut shell, medang sawdust and rice husk showed no real difference on organoleptic characteristics.