bluuebunny/crossref_metadata_2025_split huggingface dataset:
Effect of planting material and B1 vitamin during acclimatization on the growth of potato (Solanum tuberosum cv. Granola)
Authors: Dini Rahayu N I , Kusmiyati F , Putra Fajrin P 
Published: October 2023

Abstract
The research aimed to evaluate the effect of planting material and B1 vitamins during acclimatization on potato growth. The research was conducted at greenhouse PT. Adhiguna Jaya Laboratory, Central Java - Indonesia. The study used a completely randomized design - factorial 2 x 3 with four replications. The first factor was planting material: cuttings shoot plantlet (H1) and whole plantlet (H2). The second factor was an application of B1 vitamin in growing media : 0 ml. L−1 (M1), 1 ml. L−1 (M2), and 2 ml. L−1 (M3). The results showed that the whole plantlet had a significant effect on plant height, the number of leaves, shoots, and root length than the cuttings shoot planlet. Application of B1 vitamin 1 ml. L−1 at growing media showed the highest effect on roots length. Combination of whole plantlet and concentration B1 vitamin at 1 ml. L−1 - 2 ml. L−1 were increased growth the highest of 95.24% - 100% number of leaves, 2.50% - 3.00% shoots, and 15.82% - 19.90% root length. It can be concluded that the whole plantlet and application of 1 ml. L−1 - 2 ml. L−1 B1 vitamin in growing media during acclimatization increased the growth of potatoes.
Feasibility Study of Hybrid Dryer Utilization to Produce Red Ginger Simplicia in Pekalongan Regency
Authors: Hermansyah H D , Anggraeni D , Mariastuty T E P , Alfa M N , Agusta W , Royanti I , Dyah C K 
Published: October 2023

Abstract
Red ginger simplicia is a dried red ginger product that has been dried in a dryer with the drying temperature and RH set to achieve the standard quality of red ginger simplicia. The BRIN Research Center for Agroindustry investigated the optimization of red ginger drying conditions, which will be used at The Center for Herbal Medicine Services and Scientification (BPSJ) Pekalongan. The purpose of this study is to look into the feasibility of drying red ginger simplicia in a Hybrid Dryer with a batch capacity of 600 kg. According to the analysis, the required investment is Rp2,146,636,667, which will be funded by 60% of loans and 40% of own capital. Furthermore, the NPV is Rp 1,359,672,485, the IRR is 19%, the Net B/C is 1.67, the payback period is 3.88 years, and the Break-Even Point for production is 10,275.63 kg simplicia. The inclusion of sensitivity analysis in this feasibility study is thought to sharpen information on how sensitive the change in the feasibility value in the use of hybrid dryers in the production of red ginger simplicia is due to changes in several business parameters. This plan, however, must be supported by the continued availability of raw materials that meet the standard.
The Application Integrated Farming System and The Role of Farmer Group
Authors: Sumekar W , Mardiningsih D , Eddy B T , Prasetyo A S , Sumarsono  
Published: October 2023

Abstract
The application of the integrated farming system in sustainable agriculture has proven to be beneficial for farmers. However, the limitation of landowner and dairy cattle results in farming practices have been conducted separately. The aim of the research was to analyze the roles of farmer groups in encouraging farmers in implementing the integrated farming system. Data was collected using interviews with guided questionnaires to 36 farmers from the Dairy Farmer Group of ‘Mardi Santoso’ in Kopeng Village, Getasan Sub-District, Semarang Regency. Data were analyzed using descriptive and inferential statistics to identify the relationship between the variable of the role of the farmer group and the implementation of an integrated farming system using 4 indicators (food, feed, fertilizer, and fuel). The result showed that farmers were potentially to adopt 4 indicators, yet only 8.33% applied 3 indicators (food, feed, and fertilizer) because the location of their farming field was far from the dairy cow pen and incomplete structure and infrastructure. The four indicators program has created social and economic improvement among farmers, farmer groups, and communities. Meanwhile, the role of farmer groups significantly improved the application of an integrated farming system within the integration of vegetable farming and dairy cattle.
The Role of Beef Cattle in Livestock Sector Development in Pati Regency, Central Java
Authors: Mukson  , Nurfadillah Suryani , Prayoga Kadhung 
Published: October 2023

Abstract
Beef cattle are a strategic commodity that acts as a source of income and savings in the life of farmers. Pati Regency is one of the areas targeted to become beef cattle production centers. The purpose of the study was to analyze the potential and development strategies of Beef Cattle in Pati Regency. This research was conducted on August 2022 in Pati Regency. Data were analyzed using LQ, DLQ and carrying capacity analysis. From the results of the LQ analysis, it was known that beef cattle commodities are classified as bases in 13 sub-districts out of a total of 21 sub-districts in Pati Regency. The value of DLQ indicated that the beef cattle commodity in Pati Regency in the future can still survive as a basic sector. The result showed that beef cattle commodities in Pati Regency had a comparative advantage that can be developed into a leading sector. Pati Regency has a promising level of carrying capacity by 1,874,071 units livestock, which means that the area is capable of developing livestock. The study concluded that beef cattle had a role as basic and prospective commodity in supporting Pati Regency economic development.
The effect of various harvesting techniques and drying methods on the yield and quality of Liberoid coffee
Authors: Firdaus N K , Aunillah A , Pranowo D , Listyati D , Herman M 
Published: October 2023

Abstract
In the upstream process, the dominant factor determines the quality of green coffee beans. Harvest and post-harvest techniques can influence the physical, chemical, and taste qualities by up to 60%. The goal of this study was to see how different harvesting techniques and drying methods affected the yield and quality of Liberoid coffee green beans grown in a dry process. From June to August 2022, the research was carried out at the Agricultural Science Park, Indonesian Industrial and Beverage Crops Research Institute Sukabumi West Java. The study used a factorial randomized block design, with Liberica and Excelsa coffee as the first factor, various harvesting techniques (cherry and rainbow fruit harvest) as the second factor, and the drying method as the third. There were eight treatment combinations, each of which was repeated three times. According to the findings, all Liberica and Excelsa coffee varieties found the highest yield in the cherry fruit. Furthermore, when compared to direct drying, the decrease in water content and weight loss/day is faster and more evenly distributed when using Hybrid tools. A berry provided the best physical quality and chemical content.
Implementation of Statistical Quality Control (SQC) As a Quality Damage Control for Crepes Products in the Indonesian Food Industry
Authors: Pramono Y B , Mulyani S , Abduh S B M , Dwiloka B , Mustikowati E S , Zahro S A , Susanto F I N 
Published: October 2023

Abstract
Snacks like crepes are fragile and have a dry texture. This study aims to identify the root causes of defective products, examine how SQC procedures were applied, decide how to reduce the number of defective products, and take efforts to raise product quality. Data collection is the first step in the research procedure, then comes data processing. The SQC method consists of check sheets, histograms, Pareto diagrams, p-control charts, and fishbone charts. Pareto diagrams were used to assess the results of the crepes product quality, which included flaky tip, size, and crushed flaws. The numbers reported on the check sheet for each defect were 156, 99, and 37 units, respectively. The fishbone diagram displays the factors that contribute to defects, including people, machines, materials, methods, and the environment. The upper control limit is 0.523, the lower control limit is 0.126, and the centre line of the p-control chart is 0.324. Because of fluctuations outside the control region, it may be inferred from this research that the production process for crepe products is not under control. Offering workers on-the-job training to equalize skill levels is one of the strategies to reduce product damage.
Consumer Perception on the Redness and Off Flavor Upon Stored Red Chili Paste with Ozone Treatment
Authors: Al-Baarri A. N. , Hadipernata M. , Hidayat A. A. , Abduh S. B. M. , Nur M. , Mawarid A. A. , Ivana H. , Angelica V. , Zahra P. A. A. 
Published: October 2023

Abstract
Since red chili has a high moisture content and a rapid respiration rate, it is regarded as a perishable item. The redness and scent of the chili can be used to detect a quality decline during storage. It has long been common practice to employ ozone to prevent horticultural products from degrading. The purpose of this study is to ascertain the impact of ozone pretreatment on the redness and scent of chili paste during storage as a quality indicator of customer perception level. Red chilies were treated by soaking in ozonated water for 15 minutes using an ozone generator, as opposed to the control treatment, which used only pure water. Samples were kept for seven days, and each day the redness and scent were evaluated. Data were obtained by calculating the average and standard deviation, then presented in a graph with error bars. The results showed that the redness value of control and ozone treatment started from 51.55 and 46.04 and on the seventh day became 42.94 and 43.81. The control treatment showed off-flavor on the third day of storage while the ozone treatment did not show off-flavor until seventh day of storage. In conclusion, ozone treatment slowed down the decrease of red chili paste’s redness value and off-flavor.
Consumer Perception on the Redness and Off Flavor Upon Stored Red Chili Paste with Hypoiodous Acid Treatment
Authors: Al-Baarri A N , Hadipernata M , Abduh S B M , Nur M , Mawarid A A , Sihite E C Y , Priyatama A R , Risanti D 
Published: October 2023

Abstract
Red chili has a short shelf life because its respiration rate increases quickly. The development of pretreatment with hypoiodous acid (HIO) to extend the shelf life of agricultural products is now underway. This study intends to determine the impact of HIO treatment on the color and flavor of red chili paste during storage, which was employed as a quality indicator at the level of consumer perception. Red chili was used for the treatments, which were carried out by soaking it in 10 mM HIO for 15 minutes, whereas pure water was used for the control treatment. By reacting 20 mM H2O2 and 20 mM KI, HIO was produced. Every day for seven days, the redness value and scent were analyzed. The average and standard deviation were calculated to generate the data, which was then plotted with error bars. The outcomes showed that, starting at 51.55 and 54.10, the redness values for the control and HIO treatments were 42.94 and 43.71, respectively. The findings also revealed that whereas off flavor first appeared in the control treatment on the third day of storage, it first appeared in the HIO treatment on the seventh day. In conclusion, HIO therapy may limit the loss of redness and guard against changes in the flavor of red chili paste.
The Characteristic of Buffalo Production (Bubalus bubalis) at The Small Holder Farmers in Sukoharjo Regency, Central Java, Indonesia
Authors: Fajar M M , Riyanto J , Dewanti R , Cahyadi M , Wati A K , Pawestri W , Yanti Y 
Published: October 2023

Abstract
This study aims to obtain information on swamp buffalo production at smallholder farmers in Sukoharjo. The methods used were a survey and sample determining technique called purposive sampling. Data collection applies interviews and observation methods. The sample taken is 90 swamp buffalos owned by 30 stockbreeders. The result of the study shows the average of withers height, waists height, body length, chest girth, and estimation body weight of adult male buffalo (>36 months) were 129.3 cm; 129.9 cm; 131.1 cm; 205.8 cm; and 502.3 kg, respectively. On the other hand, the result for adult female buffalo were 126.8 cm; 127 cm; 127.1 cm; 198.4 cm, and 469.7 kg. At 12 months old buffalo showed 109.7 cm; 110.2 cm; 107.3 cm; 154.3 cm, and 301.2 kg. While the 12-month-old female buffalo’s result is 112.1 cm; 112.7 cm; 107.9 cm; 162.8 cm, and 328.9 kg. It can be concluded that swamp buffalo productivity in Sukoharjo was in good production.
Estrous Responses of Kejobong Goat Synchronized using Progesterone Hormone
Authors: Setiatin E T , Lestari P , Lestari D A , Kurnianto E , Harjanti D W , Samsudewa D , Sutiyono  , Ondho Y S 
Published: October 2023

Abstract
The purpose of this study was to examine the effect of age based on estrous responses. Material used in this study were 36 heads of Kejobong doe, with average body weight 32.21±1.41 kg; average Body Condition Score (BCS) 2.5; black fur color; had given birth, with age ranged 1-1.5 years old (P1, n = 7); 1.5-2 years old (P2, n = 15) and 2.5-3 years old (P3, n = 14). The sample was then put on a vaginal sponge containing 20 mg of Medroxy Progesterone Acetate (MPA) in the reproductive tract for 14 days. Parameter observed were estrous onset; estrous behavior including restlessness, aggressiveness, frequent wagging tail and climbing the feeder tray or other livestock and vulva condition including vulva temperature, swelling vulva and vulva color. Result showed there was no significant difference (P>0.05) between P1, P 2 and P3 on estrous onset, estrous behavior and vulva condition. In conclusion, the estrous response of Kejobong goat which is synchronized to estrous with the hormone progesterone is not affected by the age and have the same estrous response after reaching maturity.
Comparison non-linear growth models to reflect body weight and body measurements of pre-weaning Kejobong goat
Authors: Lestari D A , Setiaji A , Sutopo S 
Published: October 2023

Abstract
This study aimed to compare two growth models that reflect body weight and body measurement of pre-weaning Kejobong goat. A total data records of 35 heads of Kejobong goat observed for 14 weeks in five variables were used in this study. Two non-linear growth models (Gompertz and Logistic model) were applied for analysis of growth to compare growth performance by Non-Linear Mixed Model. Result showed Gompertz models has smaller AIC, BIC and σ2e value than those Logistic models. The growth curve models based on Gompertz were: y = 23.94 exp (-1.43 exp−0.01764*age) for body weight; y = 61.72 exp (-0.5 exp–0.01805*age) for wither weight; y = 13.12 exp (-0.35 exp−0.026*age) for chest width; y = 55.72 exp (-0.50 exp −0.01805*age) for hip height and y = 52.30 exp (-0.50 exp-0.01805*age) for hearth girth. It conclude that Based AIC, BIC and σ2e value, Gompertz model is the most fitted growth model for reflecting body weight and body measurement of pre-weaning Kejobong goat than those Logistic model.
Morphometrical Traits of Ongole Grade Cow in Rembang Regency Based on Different Class of Indonesian National Standard
Authors: Indahwati A , Kurnianto E K , Setiatin E T , Samsudewa D 
Published: October 2023

Abstract
The objective of this study was to compare morphometrical traits of Ongole grade Cow in Rembang Regency on the different class basis of Indonesian National Standard. The research was done on May to July 2022 in Rembang regencies. Hundred eighty cows of Ongole grade cow in Rembang regency were measured for morphometrical traits. Round-O and measurements sticks was used in this research. Two-way analysis of variance and descriptive statistics were used for statistics analysis. The result of the research showed that chest circumferences, body length, body height, hip height, hip width, chest width, chest depth and head length showed highly significantly different (P<0.01). Head width showed significant different (P<0.05). Ear length and width showed non-significant different (P≥0.05). In conclusion body measurements of Ongole grade cow in Rembang regency can be used as differentiation parameter of class determination.
T-depth-optimized quantum search with quantum data-access machine
Authors: Jun Park Jung , Baek Kyunghyun , Kim M S , Nha Hyunchul , Kim Jaewan , Bang Jeongho 
Published: October 2023

Abstract
Quantum search algorithms offer a remarkable advantage of quadratic reduction in query complexity using quantum superposition principle. However, how an actual architecture may access and handle the database in a quantum superposed state has been largely unexplored so far; the quantum state of data was simply assumed to be prepared and accessed by a black-box operation—so-called oracle, even though this process, if not appropriately designed, may adversely diminish the quantum query advantage. Here, we introduce an efficient quantum data-access process, dubbed as quantum data-access machine (QDAM), and present a general architecture for quantum search algorithm. We analyze the runtime of our algorithm in view of the fault-tolerant quantum computation (FTQC) consisting of logical qubits within an effective quantum error correction code. Specifically, we introduce a measure involving two computational complexities, i.e. quantum query and T-depth complexities, which can be critical to assess performance since the logical non-Clifford gates, such as the T (i.e.

π

/

8

rotation) gate, are known to be costliest to implement in FTQC. Our analysis shows that for N searching data, a QDAM model exhibiting a logarithmic, i.e.

O
(
log
N
)

, growth of the T-depth complexity can be constructed. Further analysis reveals that our QDAM-embedded quantum search requires

O
(

N

×
log

N

)

runtime cost. Our study thus demonstrates that the quantum data search algorithm can truly speed up over classical approaches with the logarithmic T-depth QDAM as a key component.
Photocatalytic conversion of cellulose into C5 oligosaccharides
Authors: Skillen Nathan , Welgamage Aakash , Zhang Guan , Robertson Peter K J , Irvine John T S , Lawton Linda A 
Published: October 2023

Abstract
Cellulose is made up of linear polymers of glucose monomers that could be a crucial source for valuable chemicals and sustainable liquid fuels. Cellulose is however, very stable and its conversion to a useful fuel or platform chemical products remains a significant challenge (Kimura et al 2015 Sci. Rep.
5 16266; Xia et al 2016 Nat. Commun.
7 11162). Photocatalysis is a versatile technology which has demonstrated potential for solar driven processes such as water splitting or solar fuels production and has also been applied to the degradation of pollutants in air and water and for the production of useful products from biomass. Here, we focus on the products that are produced from cellulose (a glucose (C6) based polymer) photocatalysis that compliment hydrogen production. Probing the initial steps via UV-TiO2 photocatalysis, we remarkably find that an array of oligosaccharides containing only five (C5) carbon units is initially produced. As the process continues, C6 oligo oligosaccharides grow to dominate. The photocatalytic process is generally not viewed as a controllable synthetic process; however, these findings show, on the contrary that photocatalysis at semiconductor surfaces can achieve novel reaction pathways yielding new products.
Impact of the series resistance on reverse current of solution-processed Schottky-Barrier-Diodes based on ZnO-rods
Authors: Tinoco Julio C , Hernandez Samuel , Garcia Rodolfo , Portillo-Velez Rogelio de Jesus , Martinez-Lopez Andrea G 
Published: October 2023

Abstract
In the last years, the implementation of solution-processing techniques, as well as the use of nanostructured oxide semiconductors, have pursued the development of large-area electronic systems. However, the proper understanding of the electrical characteristics of this type of devices is needed with the aim to properly implement potential applications. In general, the diode behaviour at forward condition has been analysed in the literature, but at reverse condition further research is required. Therefore, in this work, the fabrication and electrical characterization at reverse condition of solution-processed Schottky-Barrier-Diodes based on ZnO-rods is presented. Two different conduction mechanisms with a transition occurring at around –2 V were observed. Also, numerical solutions of the diode reverse current characteristic, which includes the series resistance (R

s
) for both conduction mechanisms, were implemented and the impact of the series resistance was addressed. Finally, a numerical optimization strategy was used to determine the diode parameters which best fit the experimental current.
Personalization reactance in online medical consultations: effects of two-sided personalization and health topic sensitivity on reactance
Authors: Dong Yujie , Li Wu , Chen Meng 
Published: October 2023

Abstract
Personalization strategy in commercial contexts has often been criticized for eliciting individuals’ reactance. Will this happen to physician–patient communication in online medical consultations (OMCs)? Two experiments attempted to probe the direct, indirect, and conditional effects of personalization on reactance in OMC. Specifically, perceived threats to freedom and perceived physician caring were examined as two mediators underlying the relationship between personalization and reactance. Health topic sensitivity was investigated as a moderator. Results from both studies revealed that there was no main effect of personalization on reactance, yet personalization induced perceived threats to freedom and perceived physician caring, which affected reactance in a way that might cancel out each other. The effects of personalization (versus depersonalization) on perceived threats to freedom and reactance were more salient at the lower level of health topic sensitivity. These suggest that personalization with its two-sided nature exerts both desired and undesired influences and health topic sensitivity can be a prominent contextual factor in personalization reactance during OMC.