bluuebunny/crossref_metadata_2025_split huggingface dataset:
A pooled analysis of temporal trends in the prevalence of anxiety-induced sleep loss among adolescents aged 12–15 years across 29 countries
Authors: Xu Guodong , Li Lian , Yi Lijuan , Li Tao , Chai Qiongxia , Zhu Junyang 
Published: October 2023

BackgroundPrevious studies examining trends in sleep loss among adolescents have mainly focused on single countriy and region. This study aims to analyze temporal trends in the prevalence of anxiety-induced sleep loss among adolescents from 29 countries in five regions.MethodsThis study used data from the Global School-based Student Health Survey 2003–2018, which surveyed 215,380 adolescents from 29 countries with at least two cross-sectional surveys per country. The weighted country-specific prevalence of anxiety-induced sleep loss and trends across the survey years were evaluated. Random- or fixed-effects meta-analyses were used to calculate pooled prevalence and temporal trends across 29 countries.ResultsTemporal variations in anxiety-induced sleep loss across countries were identified. Increasing (Suriname, Vanuatu, and Myanmar), decreasing (Namibia, Jamaica, the Philippines, Samoa, and Indonesia), and stable (all other countries) trends in anxiety-induced sleep loss were noted. The pooled weighted prevalence of anxiety-induced sleep loss was 11.35 and 10.67% in the first and last surveys, respectively. There was no meaningful change in the propensity to have anxiety-related sleep disorders over time, with the reduction and OR of these two surveys being 0.54 (−0.53–1.61) and 0.98 (0.88–1.10). For subgroup analyses, no significant differences in pooled anxiety-induced sleep loss trends were seen between the two surveys for different sexes, regions, incomes, survey years in the first wave, survey periods, or number of surveys.ConclusionTrends in the prevalence of anxiety-induced sleep loss in adolescents varied significantly across different countries. Generally, a stable trend was observed in 21 of the 29 countries surveyed. Our study provides data that can aid policymakers in establishing country-specific strategies for reducing anxiety-induced sleep loss in adolescents.
Exploring factors influencing health-related quality of life in adult females with injuries: a cross-sectional nationwide study
Authors: Kwak YeunHee , Jang Insil 
Published: October 2023

ObjectivesThis study aimed to identify the types of injury experiences affecting adult females and the associations between injury experiences and health-related quality of life.MethodsThis study used a secondary analysis of cross-sectional data from the Korea National Health and Nutrition Examination Survey, which employed a stratified multistage probability sampling design to obtain nationally representative data. Health-related quality of life was measured with the EuroQol Five-Dimension and consisted of mobility, self-care, usual activity, pain/discomfort, and anxiety/depression.ResultsAmong women aged 19–64, the prevalence of injury experience was 5.9%. Women’s injury experience varied by age, subjective health perception, menstruation details, osteoporosis status, and osteoarthritis status. The following injury experience–related factors were significantly associated with health-related quality of life: self-care (odds ratio [OR] = 0.32, 95% confidence interval [CI]: 0.17–0.60), usual activity (OR = 0.43, 95% CI: 0.27–0.70), and pain/discomfort (OR = 0.56, 95% CI: 0.44–0.72).ConclusionHealth-related quality of life among adult women was significantly associated with injury experience. The results of this study highlight risk factors for injury that are associated with aging, such as menopause, osteoporosis, and osteoarthritis. Accurate assessments of pain and discomfort, as well as daily activities, are essential for designing effective interventions for injured women. Tailored training and education can promote self-management and improve outcomes for recovery.
An integrated public health response to an outbreak of Murray Valley encephalitis virus infection during the 2022–2023 mosquito season in Victoria
Authors: Braddick Maxwell , O’Brien Helen M. , Lim Chuan K. , Feldman Rebecca , Bunter Cathy , Neville Peter , Bailie Christopher R. , Butel-Simoes Grace , Jung Min-Ho , Yuen Aidan , Hughes Nicole , Friedman N. Deborah 
Published: October 2023

IntroductionMurray Valley encephalitis virus (MVEV) is a mosquito-borne flavivirus known to cause infrequent yet substantial human outbreaks around the Murray Valley region of south-eastern Australia, resulting in significant mortality.MethodsThe public health response to MVEV in Victoria in 2022–2023 included a climate informed pre-season risk assessment, and vector surveillance with mosquito trapping and laboratory testing for MVEV. Human cases were investigated to collect enhanced surveillance data, and human clinical samples were subject to serological and molecular testing algorithms to assess for co-circulating flaviviruses. Equine surveillance was carried out via enhanced investigation of cases of encephalitic illness. Integrated mosquito management and active health promotion were implemented throughout the season and in response to surveillance signals.FindingsMosquito surveillance included a total of 3,186 individual trapping events between 1 July 2022 and 20 June 2023. MVEV was detected in mosquitoes on 48 occasions. From 2 January 2023 to 23 April 2023, 580 samples (sera and CSF) were tested for flaviviruses. Human surveillance detected 6 confirmed cases of MVEV infection and 2 cases of “flavivirus-unspecified.” From 1 September 2022 to 30 May 2023, 88 horses with clinical signs consistent with flavivirus infection were tested, finding one probable and no confirmed cases of MVE.DiscussionThe expanded, climate-informed vector surveillance system in Victoria detected MVEV in mosquitoes in advance of human cases, acting as an effective early warning system. This informed a one-health oriented public health response including enhanced human, vector and animal surveillance, integrated mosquito management, and health promotion.
Adherence to daily, oral TDF/FTC PrEP during periconception among HIV-exposed South African women
Authors: Hurwitz Kathleen E. , Isehunwa Oluwaseyi O. , Hendrickson Kayla R. , Jaggernath Manjeetha , Kriel Yolandie , Smith Patricia M. , Mathenjwa Mxolisi , Bennett Kara , Psaros Christina , Baeten Jared M. , Bangsberg David R. , Haberer Jessica E. , Smit Jennifer A. , Matthews Lynn T. 
Published: October 2023

BackgroundDaily, oral tenofovir disoproxil fumarate/emtricitabine (TDF/FTC) as pre-exposure prophylaxis (PrEP) reduces HIV acquisition for African women. Adherence is key to efficacy and patterns of adherence can be highly variable in real-world settings. Using group-based trajectory modeling (GBTM), we sought to identify distinct patterns of periconception PrEP adherence and evaluate potential baseline predictors of such adherence trajectories.MethodsWe conducted a single-arm longitudinal study for women aged 18–35 years living in Durban, South Africa with personal or partner plans for pregnancy with a partner with HIV or of unknown serostatus. Participants were offered safer conception counseling, including daily oral PrEP; women who initiated PrEP were given a bottle with an electronic pillcap that recorded when device opens. Weekly adherence to daily PrEP was modeled using GBTM with a censored normal outcome distribution as a function of weeks since PrEP initiation. The number and functional form of the adherence trajectory groups were primarily selected based on Bayesian information criteria (BIC) and confirmed by mean estimated probabilities of group membership. A multivariable version of the selected model assessed baseline predictors of membership in adherence trajectory groups.ResultsOverall mean (95% CI) adherence to PrEP was 63% (60%, 67%). We identified four groups of women with distinct patterns of adherence: (1) high (i.e., ≥6 doses per week) steady adherence throughout follow-up (22% of PrEP initiators); (2) moderate (i.e., 4–5 doses per week), but steady adherence (31%); (3) initially high, but consistently declining adherence (21%); and (4) initially moderate adherence, followed by a rapid decline and subsequent rebound (26%). In multivariable-adjusted analyses, older age was associated with membership in the high, steady adherence group as compared to the group identified with an adherence trajectory of initially high, then decline, and finally a rebound.ConclusionsGBTM is useful for exploring potential heterogeneity in longitudinal patterns of medication adherence. Although a large proportion of women in this study achieved high levels of adherence by electronic pillcap initially, far fewer women maintained these levels consistently. Knowledge of different adherence trajectories could be used to develop targeted strategies for optimizing HIV prevention during periconception.
Evaluation of In Vitro Antimicrobial Activity of Bioactive Compounds and the Effect of Allyl-Isothiocyanate on Chicken Meat Quality under Refrigerated Conditions
Authors: Hussein Khabat Noori , Friedrich László , Dalmadi István , Kiskó Gabriella 
Published: October 2023

Natural antimicrobials are effective against both food-borne pathogens and spoilage bacteria. The current study aimed to evaluate the in vitro antimicrobial activity of eight natural bioactive compounds (BACs) and one synthetic compound, butylated hydroxytoluene (BHT), and to evaluate the effect of one selected BAC (AITC) on the safety and quality of minced chicken meat. Additionally, physicochemical (pH, color, water-holding capacity (WHC), chemical forms of myoglobin (deoxymyoglobin-DeoMb, oxymyoglobin-OxyMb, and metmyoglobin-MetMb), thiobarbituric-acid-reactive substances (TBARs)), and microbiological properties (in vitro antimicrobial activity and determination of minimum inhibitory concentration (MIC)) were also evaluated through electronic-nose odor detection. Allyl-isothiocyanate (AITC), thymol, eugenol, and geraniol showed the broadest spectrum of in vitro antibacterial activity against one major meat spoilage bacterium and five pathogenic bacteria that were tested. Subsequently, AITC was selected to be applied to fresh minced chicken meat at different concentrations (at concentrations of the MIC (MIC-1), two times the MIC (MIC-2), and four times the MIC (MIC-4)). The chicken meat was then vacuum-packaged and kept for up to 14 days at 4 °C, and its quality properties were checked during storage. In this study, the addition of low concentrations of AITC (MIC-1) maintained the lightness (L*) and increased the WHC of the meat. High concentrations (MIC-2 and MIC-4) caused a significant increase in lightness (L*) and folded yellowness (b*) value, and they significantly reduced the redness (a*) and TBARS values compared to the control meat. The amounts of MetMb and DeoMb were reduced and the quantity of OxyMb was increased as a result of the addition of AITC to the chicken breast. Throughout storage, particularly at MIC-4, AITC showed the lowest numbers of aerobic mesophilic cells, as well as a reduction in Listeria monocytogenes cell numbers and a decrease in Salmonella Typhimurium counts. In addition, the meat containing MIC-4 did not exhibit growth of Pseudomonas lundensis after 10 days. During the storage period, an electronic-nose assay demonstrated a distinction in the odor buildup of AITC across the various meat groups, and meat treated with MIC-4 showed a trend that was clearly opposite to that of untreated meat. These encouraging results demonstrate the potential of AITC to improve the safety and shelf life of meat and meat products.
Potential of Modification of Techno-Functional Properties and Structural Characteristics of Citrus, Apple, Oat, and Pea Dietary Fiber by High-Intensity Ultrasound
Authors: Kalla-Bertholdt Ann-Marie , Baier Anne Kathrin , Rauh Cornelia 
Published: October 2023

Plant fibers are rich in dietary fiber and micronutrients but often exhibit poor functionality. Ultrasonication can affect the particle size of plant fiber, thereby influencing other techno-functional properties. Therefore, this study aimed to investigate the effects of high-intensity ultrasound on citrus, apple, oat, and pea fiber. Initially, solutions containing 1 wt% of plant fiber were homogenized using ultrasonication (amplitude 116 µm, t = 150 s, energy density = 225 kJ/L, P¯ = 325 W). Due to cavitation effects induced by ultrasound, differences in particle size and a shift in the ratio of insoluble and alcohol-insoluble fractions for dietary fiber were observed. Additionally, viscosities for citrus and apple fiber increased from 1.4 Pa·s to 84.4 Pa·s and from 1.34 Pa·s to 31.7 Pa·s, respectively, at shear rates of 100 1s. This was attributed to observed differences in the microstructure. Freeze-dried samples of purified citrus and apple fiber revealed thin and nearly transparent layers, possibly contributing to enhanced water binding capacity and, therefore, increased viscosity. Water binding capacity for citrus fiber increased from 18.2 g/g to 41.8 g/g, and a 40% increase was observed for apple fiber. Finally, ultrasound demonstrated itself be an effective technology for modifying the techno-functional properties of plant fiber, such as water binding capacity.
La tarea docente con enfoque histórico-identitario en las prácticas laborales del profesor de Química
Authors: Pérez Lambert Turmin , Pérez Matos Roger W. , Mengana Romer William , García Leyva Librada , Fernández Salazar Alina 
Published: October 2023

La formación del profesor de Química en la Educación Superior Cubana en la actualidad debe estar en correspondencia con las transformaciones educativas que experimentan la enseñanza media y media superior, teniendo en cuenta el contexto social comunitario y global actual, su desarrollo e impactos en la sociedad y el medio ambiente en general. En este sentido en el trabajo se demuestran acciones metodológicas, para la concepción y uso de tareas docentes con enfoque histórico-identitario de los contenidos químicos en las prácticas laborales, lo que potencia esta formación; constituyendo el objetivo de este trabajo. Para el mismo se emplearon métodos teóricos, empíricos y el cálculo porcentual para la valoración cualitativa y cuantitativa de los resultados; así como la triangulación de datos. Como resultados, se muestran primicias en las transformaciones del modo de actuación profesional de los estudiantes en el primer y segundo año de la Licenciatura en Educación, especialidad Química, en la Universidad de Oriente, lo que favorece la identidad profesional de este futuro docente.
PALABRAS CLAVE: Tarea docente; Enfoque histórico-identitario; Práctica laboral.
The teaching task with a historical-identity approach in the work practices of the Chemistry teacher
ABSTRACT
The training of the chemistry teacher in Cuban Higher Education today must be in correspondence with the educational transformations experienced by secondary and higher secondary education, considering the current community and global social context, its development and impacts on society and the environment in general. In this sense, the work demonstrates methodological actions for the conception and use of teaching tasks with a historical-identity approach to chemical contents in labor practices, which enhances this training constituting the objective of this work. For the same, theoretical and empirical methods and the percentage calculation were used for the qualitative and quantitative assessment of the results as well as data triangulation. As results, firsts are shown in the transformations of the way of professional action of the students in the first and second year of the Bachelor of Education, Chemistry specialty, at the Universidad de Oriente, which favors the professional identity of this future teacher.
KEYWORDS: Educational task; historical-identity approach; Labor practice.
Réflexions sur une étude de l'internationalisation agro-alimentaire en Europe de l’Est
Authors: Pouliquen Alain 
Published: October 2023

Dans une première partie, on rappelle les profondes spécificités historiques (par rapport à l'Europe de l'Ouest) des rythmes, formes et mécanismes du développement industriel et agricole en Europe de l'Est socialiste, et en particulier du mouvement actuel (depuis 1970) d'industrialisation agraire.
Dans une deuxième partie, cette analyse permet de rendre compte des formes et mécanismes spécifiques de l'internationalisation du secteur agro-alimentaire à l'Est, et notamment :
— des faibles perspectives de l'échange de produits agro-alimentaires entre les deux Europes et de leur effet indirect d'internationalisation agricole Est-Ouest,
— de la faiblesse à l'Est d'un autre effet indirect d'internationalisation agricole, bien connu à l'Ouest, par la concentration et la concurrence accrue dans les industries et le grand commerce alimentaires,
— de la nécessité logique de politiques nationales d'indépendance alimentaire en produits de base, limitant la division internationale du travail agricole intra-CAEM, telle qu'on l'a connue en Europe de l'Ouest (entre le Nord et le Sud),
— de la puissance, par contre, du mouvement d'internationalisation technologique au niveau et par l'intermédiaire des activités industrielles et scientifiques en amont de l'agriculture. Mais ce processus reste médiatisé et contrôlé par les Etats et une coopération inter-étatique. De plus, les échanges technologiques Est-Ouest ne tendent pas vraiment à provoquer une convergence Est-Ouest des modèles socio-organisationnels en agriculture.
Ajustement et adaptation sur les filières
Authors: Soufflet Jean-François 
Published: October 2023

L'expérience de l'analyse de la concurrence dans le cadre des filières agro-alimentaires conduit aux résultats suivants :
— à court terme, la concurrence apparaît à la fois comme une opposition, une complémentarité, une solidarité, selon le champ et la période d'observation.
L'efficacité du système d'échanges et de régulation semble venir de la complémentarité entre les types d'échanges, beaucoup plus que d'un type particulier :
— à long terme, l'évolution montre que la modernisation est également un mouvement d'ensemble ; il n'y a pas des formes modernes qui se développent contre des formes vétustes, mais un changement complet dans lequel des formes nouvelles s'ajoutent aux formes traditionnelles modernisées .
Cependant, l'analyse de l'évolution à long terme montre les limites des outils de la théorie économique pour comprendre la reproduction sociale des entreprises.
Consommation et système agro-alimentaire : quelques approches et quelques résultats
Authors:   G.R.E.S.C.A. : Groupe de Recherches Economiques et Sociologiques sur la Consommation Alimentaire
Published: October 2023

La consommation alimentaire est depuis longtemps étudiée par les Sciences Sociales, mais depuis peu par l'Economie et la Sociologie rurales. Il apparaît pourtant de plus en plus nécessaire de la prendre en compte pour comprendre la dynamique du système agro-alimentaire.
L'article rappelle les principales étapes des recherches en Sciences Sociales sur la consommation alimentaire (bibliographie détaillée) et présente quelques exemples d'apports récents des travaux d'Economie rurale dans le cas des filières vin et lait.
Le rôle des grandes entreprises diversifiées du pétrole et de la chimie dans la production alimentaire
Authors: Janet C. , Corse P. , Bouquery Jean-Marie 
Published: October 2023

Depuis une vingtaine d'années, les grandes entreprises diversifiées de la chimie et du pétrole ont pris une part prépondérante dans l'évolution de certains ensembles d'activités contribuant à la production alimentaire. En effet elles ont fait évoluer les techniques utilisées dans ces activités à la faveur de transfert de produits ou par des transferts directs de techniques ; elles ont également renforcé le contrôle qu'elles avaient des processus mis en œuvre.
Ce phénomène, parce qu'il accompagne également des évolutions techniques importantes est susceptible de provoquer des évolutions structurelles non négligeables au sein de la production alimentaire et il conduit à s'interroger sur la pertinence actuelle de certaines approches (qui ont largement été utilisées depuis une quinzaine d'années , et que nous avons largement mises en œuvre) dans l'analyse d'un nombre de plus en plus important d'activités de production alimentaire.
Les stratégies industrielles de la filière viande bovine française
Authors: Soufflet Jean-François 
Published: October 2023

The industrial stratégies analysed are relevant with the 22 main firms, which represent a little more than a 113 of the industry.
The marketing policy plays a leading part.
Some strategies seem very foolhardy, according to the very low rate of rentability of this industry. There is a struggle for life , the aim being to stay alive tomorrow, in a more and more oligopolistic market.
THE LEGEND OF PRINCE ARYO GAJAH SITUBONDO IN SITUBONDO REGENCY AND ITS RELATION TO COMMUNITY HISTORY
Authors: Hikmah Alif Nuril , Sutomo Moh 
Published: October 2023

This article discusses the origin of Situbondo Regency. The purpose of this writing is to find out the legend of the prince of the elephant aryo king Situbondo as someone who divided the district. The methods used in this study are historical methods with heuristic stages, source criticism (external criticism and internal criticism), interpretation and historiography and also oral sources using interview techniques with the public. about. Based on the legend of Prince Situbondo, the name of Situbondo Regency originated and narna Prince Situbondo or can be called the elephant prince Situbondo, where the knowledge of the situbondo community said that Prince Situbondo never He appeared, it was because his presence in Situbondo Regency may have died. because of the defeat of his fight with Joko Jumput, so it was only marked by the discovery of an 'odheng' (headband). Prince Situbondo was found in the Area of Benchmark Village and is now the capital of Situbondo Regency.
ORGANIZATION OF THE COUNTRIES OF THE BRITISH COMMONWEALTH: THE SUCCESS OF BRITISH PHILOSOPHY IN DOMINATING MODERN COLONIALISM AND IMPERIALISM
Authors: Hidayat Arief , Aditya Muhammad Fendi 
Published: October 2023

This article give description about the commonwealth of nation right still active until now, although right now colonialism and imperialism the end, means this organization the unity from exs British imperium to get strong unity use the British Queen to symbol unity on difersity, on the fact all’nt country exs British imperium, and the next more detail descript british philosophy the name Anglo Saxon philosophy full domination that colonialism imperialism more specially after industrial revolution, the global British domination, from riset result get accuracy fact with strong coleration to get born The Commonwealth of exs British emperor, truely the practice the anglo saxon philosophy in all subject, this philosophy to influence British police to the British territory, the character, culture and british language domination right now, public mentality, discusse that British policy about land emperor very different with the european land conintal country, especially psycologychal approach , the culture, language, and including preparing the colonies for independence, thus giving a different color in the history of world imperialism and colonialism.