bluuebunny/crossref_metadata_2025_split huggingface dataset:
178 Effects of L-glutamate and L-aspartate supplementation on systemic and intestinal immune responses of weaned piglets challenged with F18 enterotoxigenic Escherichia coli challenge
Authors: Wongchanla Supatirada , Park Sangwoo , Kim Kwangwook , Sun Shuhan , Li Xunde , Liu Yanhong 
Published: May 2024

Abstract
L-glutamate (Glu) and L-aspartate (Asp) are pivotal components in the cellular metabolic pathways and immune regulation of pigs. This study aimed to investigate the effects of Glu and Asp on systemic and intestinal immune responses of weaned piglets challenged with an enterotoxigenic Escherichia coli (ETEC) F18. A total of 49 weaned pigs [initial body weight (BW) = 8.18 ± 1.54 kg] were randomly assigned to one of seven treatments, with seven piglets per treatment. The treatments included negative control (NC) and positive control (PC) that were fed with control diet without or with F18 enterotoxigenic Escherichia coli (ETEC) challenge, respectively. The other five dietary treatments were supplemented with either 1% or 2% Glu or Asp, or 50 mg/kg of Carbadox, and were challenged with ETEC. All pigs except for NC were challenged with F18 ETEC orally for three consecutive days at the dose of 1010 CFU•dose-1•d-1. The study period lasted for 3 wk, with a 7-d adaptation period and 14 d post-inoculation (PI). Blood samples were collected on d 0 before ETEC inoculation, and on d 2, 5, and 14 PI to analyze systemic inflammatory markers by the enzyme-linked immunosorbent assays. On d 14 PI, intestinal mucosa from jejunum and ileum were collected to analyze the mRNA expression of inflammatory cytokines by quantitative polymerase chain reaction. All data were analyzed with ANOVA using the PROC MIXED of SAS with pig as the experimental unit. Among all treatments, pigs fed with carbadox had the least (P &lt; 0.05) serum TNF-α, haptoglobin, and C-reactive protein throughout the experiment. Pigs supplemented with 1% Glu had similar concentrations of TNF-α, haptoglobin, and C-reactive protein, while pigs fed with 2% Asp had similar serum haptoglobin compared with pigs fed with carbadox. Compared with PC, supplementing Glu and Asp reduced (P &lt; 0.05) the mRNA expression of IL12 in jejunal mucosa. Pigs fed with carbadox tended to have greater (P &lt; 0.10) expression of IFNG in ileal mucosa than pigs in PC, while no difference was observed in IFNG expression among 1% Glu, 1% or 2% Asp, and carbadox groups. In addition, pigs fed with 1% Glu or 2% Asp had greater (P &lt; 0.05) expression of IL12 in ileal mucosa than pigs in PC. However, dietary treatments did not affect the gene expression of TNFA, IL1B and TGFB in jejunal and ileal mucosa of pigs. In conclusion, results of the present study indicate that dietary supplementation of 1% Glu or 2% Asp affected both systemic and intestinal immune responses of ETEC challenged weaned pigs with similar trend as the supplementation of carbadox.
184 The metabolism of vitamin D is modulated by vitamin C supplementation during porcine reproductive and respiratory syndrome challenge in post-weaning piglets
Authors: Dalto Danyel Bueno , Guay Frédéric , Gagnon Carl A , Cloutier Laetitia , Létourneau-Montminy Marie-Pierre 
Published: May 2024

Abstract
This study evaluated the impact of different dietary vitamin D sources combined or not with vitamin C on serum 25(OH)D3 concentrations and the expression of genes related to antimicrobial peptides and to the metabolism of vitamin D, vitamin C, calcium (Ca), and phosphorus (P). From weaning (d 21) until d 68, 27 piglets were fed a post-weaning diet supplemented with: 1,500 IU of vitamin D3 (CTR; n = 9); 200 IU of vitamin D3 + 2,000 IU of 25(OH)D3 (HD; n = 8); or HD + 500 mg/kg of vitamin C (HD+C; n = 10). From d 40 to 68 piglets were exposed to porcine reproductive and respiratory syndrome (PRRS) using a natural disease challenge model. At d 68, after blood collection, all piglets were euthanized for the collection of lung and kidney samples. The concentrations of serum 25(OH)D3 were determined by HPLC and the mRNA expression of genes of interest was assessed by qPCR. Data were analyzed in a one-way analysis of variance with three treatments. At d 40 (after 19 d of supplementation), serum 25(OH)D3 concentrations were greatest for HD+C (22.48 ± 1.25 ng/mL), intermediate for HD (17.43 ± 0.84 ng/mL), and least for CTR (8.54 ± 0.65 ng/mL) treatments (P &lt; 0.01). At d 68 (after 28 d of PRRS challenge) these values were greatest for HD (14.64 ± 2.77 ng/mL), intermediate for CTR (6.22 ± 0.59 ng/mL), and least for HD+C (2.18 ± 0.13 ng/mL; P &lt; 0.01). No treatments effect was detected on pulmonary CYP27B1, RXRα, SLC23A1, RIGI, PR-39, and pBD1. In lungs, VDR expression was least for HD+C (P ≤ 0.06) whereas MDA5 expression was greatest for HD+C (P ≤ 0.07), and SLC23A2 expression was greatest for HD (P ≤ 0.09; Table 1). No treatments effect was detected on expression of renal FGFR1, KL, RXRα, SLC23A1, SLC23A2, and TPRV5. In kidney, CYP27B1 expression was greatest for HD+C groups (P = 0.03) and CYP24A expression was greatest for HD (P = 0.01). Renal EGR1 and NPT2c expressions were greatest for CTR groups and least for HD+C (P = 0.09) whereas WNK4 expression was greatest for HD+C and least for CTR (P = 0.10). Renal VDR expression was greatest for HD groups and least for HD+C (P ≤ 0.05). In conclusion, vitamin C supplementation increased serum 25(OH)D3 concentrations in pre-challenged piglets. These concentrations were reduced by vitamin C supplementation after PRRS challenge, which may be related to a greater synthesis of the active form of vitamin D in the kidney. Little effects were detected on pulmonary antimicrobial peptides, but the gene expression related to renal P reabsorption was influenced by HD+C whereas Ca reabsorption was apparently not impacted by treatments.
180 Dietary milk fat globule membrane alters intestinal microbiota of neonatal piglet following lipopolysaccharide challenge and marker of neuroinflammation
Authors: Zheng Rui , Yan Ming , Brown Rebecca , Yu Zhongtang , Jiménez-Flores Rafael , Jacobi Sheila K 
Published: May 2024

Abstract
Early life stress exposure can increase morbidity and reduce animal wellbeing throughout life. Dysregulated gut function has been associated with neurological changes, and neurological changes affect gut homeostasis. Maternal milk is the gold-standard for yielding developmental benefits to offspring. Identification of milk components has led to an understanding of the bioactive nutrients important in neonatal development. Components of the milk fat globule membrane (MFGM) contribute immensely to neonatal gut health and neurodevelopment. However, mechanisms of actions are still being defined. The objective is to understand how dietary MFGM modulates the gut microbiota, blood-brain barrier tight junctions, and brain inflammatory markers following lipopolysaccharide (LPS) challenge. Piglets (n = 24, one-d-old) were assigned to soy (CON) or MFGM phospholipid supplemented diet (0.75% wt/wt) ± LPS (100 µg/kg body weight) in a 2 × 2 factorial design (n = 6 animals•diet-1•challenge-1.). Piglets were fed for 21 d and 6 animals/diet received saline or LPS injections 4 h before euthanasia. Colonic microbiota was characterized through 16s rRNA gene sequencing, while hypothalamus samples were collected to evaluate brain barrier function and inflammation-related genes using RT-qPCR. Microbiota data were processed using QIIME2 with DADA2 plugin and analyzed for alpha-diversity, beta-diversity, and differential abundance in R software. Gene transcription data were analyzed by a 2 × 2 experimental factorial design using the PROC MIXED procedure of SAS. Principal coordinates analysis indicated that MFGM-fed groups exhibited an observable separation from CON-fed groups in terms of microbial community structures (P &lt; 0.05). Firmicutes_A, Bacteroidota, and Firmicutes_D were the predominant phyla across all treatments, with average proportions to be 52.21 %, 24.36 %, and 18.46 %, respectively. At genus level, MFGM + Saline group down-regulated Corynebacterium by 88.00 % (q &lt; 0.05) and Unclassified Muribaculaceae by 73.33 % (0.050.05). However, there was an MFGM × LPS interaction (P &lt; 0.05) observed for nuclear factor of kappa light polypeptide gene enhancer in B cells inhibitor alpha, in which MFGM attenuated the LPS-induced increase in mRNA relative abundance (3.62 and 2.39 ± 0.38). In conclusion, dietary MFGM altered neonatal piglet intestinal microbiota and an important signaling molecule of the neuroinflammatory response following LPS challenge.
188 A combination of green tea and butyric acid as a potential alternative for zinc oxide improves gut microbiota composition and growth performance in weaning pigs
Authors: Cho Sungbo , Vasquez Robie , Song Ji Hoon , Kang Dae-Kung , Kim In Ho 
Published: May 2024

Abstract
Antibiotic growth promotor (AGP) and zinc oxide (ZnO) has been shown to inhibit bile salt hydrolase (BSH) activity, resulting in improved animal growth performance and reduced post-weaning diarrhea but, their usage should be minimized at pig farms. The objective of this study was to evaluate the effects of green tea and butyric acid (hereafter called Gutluk) as alternative BSH inhibitors on the growth performance, nutrient digestibility, fecal score, blood profile, and gut microbiota of weaning pigs. A total of 192 weaned pigs [(Landrace × Yorkshire) × Duroc)] were divided into six groups. Dietary treatments were NC, Basal diet; PC1, Basal diet + 0.2% antibiotics (colistin); PC2, Basal diet + 2,000ppm ZnO; TRT1, Basal diet + 0.05% Gutluk; TRT2, Basal diet + 0.10% Gutluk; TRT3, Basal diet + 0.20% Gutluk. After 4 wk of the trial, fresh fecal samples were collected from the rectum for microbiome analysis. TRT3 improved average daily gain (ADG) and gain to feed ratio (G:F) at wk 3 and 4. The digestibility, white blood cell, red blood cell, lymphocyte percentage, blood urea nitrogen, fecal score and diarrhea score of weaned pigs were not affected by the addition of Gutluk. The treatment groups showed decreased TNF-α and IL-6 (P &lt; 0.05) while immunoglobulin (IgA, IgG) increased (P &lt; 0.05). GutLuk significantly enriched Bifidobacterium (P &lt; 0.01). Conversely, GutLuk reduced the abundance of Clostridium sensu stricto 6, Marvinbryantia, and Clostridia vadinBB60 group, and marginally reducing Muribaculaceae, Enterococcus, and Staphylococcus. The correlation analysis also revealed that the abundance of secondary bile acid biosynthesis had a strong positive correlation with Marvinbryantia, Enterococcus, Clostridium sensu stricto 6, Lactobacillus, and Clostridia vadinBB60 (P &lt; 0.001). The ADG of the pigs also exhibited a slight negative correlation with secondary bile acid biosynthesis. These results indicated that the supplementation of GutLuk had an inhibitory effect on the BSH activity of certain gut microbiota. Consequently, A combination of green tea and butyric acid can be effective alternatives of AGP and ZnO in early weaning pig diet to improve growth performance, immune response, oxidative stress, diarrhea score and gut microbiota.
190 Phytogenic feed additive improved growth performance and health of nursery pigs in diets with and without combination of several feed additives
Authors: May Sabrina , Vega Caroline Gonzalez , Smith Brooke , Moran Kory , Teddy Ellyn 
Published: May 2024

Abstract
An experiment was conducted to test the hypothesis that a phytogenic feed additive (Fresta Protect, Delacon, Austria) would improve growth performance and health indices of nursery pigs fed diets with or without other feed additives. Weaned pigs (n = 1,380; 19 d old with initial body weight (BW) = 5.5 ± 0.3 kg] were allotted to 10 replicate pens per treatment (23 pigs per pen) in 2 barns. Pens were blocked by location within barn and randomly allotted to one of 6 treatments: 1) Basal nursery feed without other feed additives (NC), 2) NC + 0.1% phytogenic (NC+P0.1), 3) Basal nursery feed with other feed additives such as organic acids, antioxidants, and blend of preservatives (PC), 4) PC + 0.05% phytogenic (PC+P0.05), 5) PC + 0.1% phytogenic (PC+P0.1), or 6) PC + 0.2% phytogenic (PC+P0.2). The experiment lasted for 39 d, with pigs fed experimental diets during phase 1 (d 0-10) and 2 (d 10-23) and a common diet without addition of PC or phytogenic during phase 3 (d 23-39). Pig and feed weights were recorded at the beginning and end of each phase. Performance data were analyzed using the lme4 package of R with treatment as fixed effect and barn and pen location within barn as random effects. Contrasts were used to test linear and quadratic effects of phytogenic in PC diets (diets 3 to 6), and diets 1, 2, 3, and 5 were used to compare main effects of phytogenic, diet type, and interaction between phytogenic and diet type. Results indicated that pigs fed diets with phytogenic, regardless of diet type, had increased (P &lt; 0.05) average daily gain (ADG) and gain to feed ratio (G:F) in phase 1, final BW, ADG, and average daily feed intake (ADFI) in phase 2, as well as overall ADG and ADFI. The changes observed in final BW and ADFI in phase 2 had a quadratic response (P &lt; 0.05) as dietary inclusion of phytogenic increased, whereas overall ADG linearly increased (P &lt; 0.05) with greater levels of phytogenic supplementation (Table 1). In phase 2, the phytogenic supplementation increased G:F to a greater extent when diets did not contain other feed additives compared with PC diets (phytogenic x feed type interaction: P &lt; 0.05). Phytogenic supplementation numerically reduced mortality. Pigs fed PC diets, regardless of inclusion of phytogenic, had increased (P &lt; 0.05) final BW, ADG, and G:F in phase 1, final BW, ADG, and ADFI in phase 2, and overall ADG and ADFI compared with pigs fed NC diets. In conclusion, phytogenic supplementation with an optimal dietary inclusion of 0.1% improved growth performance, regardless of supplementation of other feed additives in the diet, and diets containing additional feed additives further improved performance of pigs.
189 Combination of organic acid and monoglyceride blend improved growth performance in nursery pigs with and without added antibiotics and ZnO
Authors: Chen Ying , Whitney Mark , Wolfenden Ross 
Published: May 2024

Abstract
This study was to investigate the effects of supplementing a combination of organic acid and monoglyceride additives in feed with and without added antibiotics and pharmacological levels of ZnO on growth performance of nursery pigs. Pigs (n = 1,008; 21 d of age with initial body weight (BW) = 5.8] were assigned to 4 treatments (n = 12, 21 pigs/pen, mixed sex) following 2 × 2 factorial experiment design and fed for 42 d in 4 phases (d 0-8, d 9-21, d 22-35, and d 36-42, respectively). Treatments were 1) Positive control (PC), basal diet with in-feed antibiotics in phase 1-3, and 3000 ppm of Zn in phase 1, 2000 ppm of Zn in phase 2 and 125 ppm of Zn in phase 3 and 4 (i.e., pharmacological levels); 2) PC supplemented with the combination of Acitra G20C (formic acid-based acid blend on inert carrier) and Entero-Nova 410C (blend of monoglycerides of short-chain and medium-chain fatty acids on inert carrier), Acitra G20C was added at 3 kg/MT in phase 1 diet and 1.5 kg/MT in phase 2 diet, while Entero-Nova 410C was added at 3 kg/MT in phase 1 and 2 diets, and 1 kg/MT in phase 3 and 4 diets; 3) Negative control (NC), basal diet without in-feed antibiotics and pharmacological levels of ZnO; and 4) NC supplemented with the combination of Acitra G20C and Entero-Nova 410C (same supplementation rate as Treatment 2). Diets contained nutrients meeting or exceeding NRC requirements. Growth performance was measured for each phase. Data were analyzed using JMP software with pen serving as the experimental unit and differences considered significant at P ≤ 0.05. Throughout the trial, pigs fed diets without in-feed antibiotics and pharmacological levels of ZnO had ess (P &lt; 0.01) BW, average daily gain (ADG) and average daily feed intake (ADFI) than pigs fed diets added with antibiotics and pharmacological levels of ZnO. During the period of phase 2 and overall phase 1 and 2 of the trial, pigs fed diets supplemented with the combination of Acitra and Entero-Nova additives had greater (P &lt; 0.05) ADG and ADFI and greater (P &lt; 0.05) BW on d 22 of trial. In phase 3 and 4, there was no significant improvement on growth performance of pigs fed diet only supplemented with 1 kg/MT of Entero-Nova comparing with the pigs in control groups. In conclusion, under current trial conditions, the combination of Acitra G20C and Entero-Nova 410C improved growth performance of nursery pigs in phase 1 and 2 when supplemented at tested dosage comparing with pigs in control groups without the additives.
191 Supplementing short- and medium-chain fatty acid-based products increases the health and performance of weaned piglets
Authors: Bloxham Darlene J , Goossens Tim , Morales Joaquin , Lemâle Olga 
Published: May 2024

Abstract
Several feed supplements have received interest for their potential to increase growth performance and health post weaning, including alternatives to high levels of zinc oxide (ZnO) such as short- and medium-chain fatty acids (SCFA, MCFA), and phytogenics. The objective of this study is to observe the growth performance and intestinal health effects from the supplementation of SCFA with and without the addition of MCFA and phytogenics. The trial was performed on a commercial farm in Segovia, Spain. Piglets (n = 192; Topigs sow x Pietrain) were weaned at 28 d. The initial body weight (BW) was 8.5 ± 1.5 kg. Two phases were fed; phase 1 (d 1-14) and phase 2 (d 15-35). Piglets were distributed evenly to 4 treatments of 8 pens, 6 pigs/pen. Four treatments were evaluated: a negative control (NC) without addition of dietary additives any other growth promoters, a positive control (PC) with 3,000 ppm ZnO in the prestarter diet, NC with 2,000 ppm SCFA, coated butyrate, in the prestarter and 1,500 ppm SCFA in the starter (SB), and NC with a mixture of SCFA, MCFA, and phytogenics supplemented at 3,000 ppm in the prestarter and 2,000 ppm in the starter (SMP). Feed intake and individual BW were measured weekly. On d 0 and 7, one piglet per pen was rectally sampled for qPCR analysis of Escherichia coli, Streptococcus suis, and Clostridium perfringens. Veterinary interventions were recorded. Statistical analysis of growth performance, E. coli, and S. suis counts data were analyzed by ANOVA and Tukey’s t-test. The number of veterinary interventions and the occurrence of a high C. perfringens load were analyzed with a chi-square test. All statistical significance was set at P ≤ 0.05. The PC had the greatest average daily gain (ADG) at d 14 with 235 g/d while the NC and the SB had statistically less ADG with 217 and 212 g/d, NC and SB, respectively (P ≤ 0.05); however, no statistical differences between treatments were present at the end of the trial (332 NC, 335 PC, 331 SB, 347 SMP, P &gt; 0.05). The feed conversion ratio (FCR) was less for PC (1.22) and SMP (1.23) in phase 1 than NC (1.33) and SB (1.35; P ≤ 0.05). No differences were detected in phase 2 (1.36 NC, 1.31 PC, 1.36 SB, 1.27 SMP; P &gt;0.05). Dietary interventions did not significantly affect E. coli and S. suis counts. However, SB and SMP treatments had sufficiently reduced fecal C. perfringens load and antimicrobic treatments, P ≤ 0.05 (Table 1). In conclusion, supplementation of SCFA, with or without MCFA or phytogenics, reduced C. perfringens and incidence of diarrhea. The addition of MCFA and phytogenics with SCFA, improved performance to the positive control.
253 The influence of corn-based fiber on digesta short chain fatty acid composition and pH in growing pigs
Authors: Miller Hannah , Self Rachel , Sasser Cassidy , Balser Amelia , Legako Jerrad F , Hernandez Sebastian , Broadway Rand R , Sanchez Nicole C Burdick , Carroll Jeff A , Petry Amy L 
Published: May 2024

Abstract
Pigs can obtain energy from fibrous feedstuffs through a symbiotic relationship with their gastrointestinal microbiome, which results in the production of metabolites, such as short chain fatty acids (SCFA). An experiment was conducted with the objective of investigating how different insoluble corn-based fiber sources influence changes in SCFA composition along the digestive tract of growing pigs. Two replicates of 28 gilts [n = 56; initial body weight (BW) = 26.7 ± 2.5 kg; PIC800 x Camborough], were randomly assigned to one of 7 semi-synthetic diets. Dietary treatments included a control (CTL) diet with a formulated total dietary fiber (TDF) value of &lt; 1% and 6 diets with a CBF replacing 30% of the corn starch in CTL: dehulled degermed corn (DHDG; TDF = 1.09%), ground corn (COR; TDF = 3.24%), high protein dried distiller’s grains (HP; TDF = 8.79%), dried distiller’s grains (DDGS; TDF = 9.35%), corn gluten meal (CGM; TDF = 9.88%), and corn bran (BRN; TDF = 13.15%). Pigs were individually housed, and limit-fed at 2.4 times maintenance. On d 31, pigs were necropsied, and ileal, cecal, and colonic digesta were collected for immediate SCFA analysis and stomach, jejunal, ileal, and cecal digesta pH was measured. Data were analyzed as a linear mixed model with treatment as a fixed effect, replicate as a random slope or fixed effect, where appropriate, using the mixed procedure of SAS. There were no differences in jejunal nor stomach pH (P ≥ 0.51). Ileal pH was greatest (P = 0.01) in HP, DDGS, and CGM diets. Cecal pH was greatest (P &lt; 0.01) in the BRN diet and lowest in COR and HP. Molar proportions of ileal SCFAs did not differ (P ≥ 0.74) among treatments. In the cecum, molar proportions of butyrate production did not differ (P = 0.74). Cecal acetate proportions were less (P = 0.03) in CTL, COR, and HP compared with all other treatments (51.54, 61.09, 51.92, 52.89, 59.16, 63.87, and 63.32%, for CTL, DHDG, COR, HP, DDGS, CGM, and BRN, respectively). Cecal propionate proportions were greatest (P = 0.01) in BRN and least in DHDG, COR, and CGM (30.85, 27.67, 27.67, 30.91, 30.47, 24.03, and 35.86% for CTL, DHDG, COR, HP, DDGS, CGM, and BRN, respectively). Relative to CTL, isobutyrate proportions in the cecum for COR, HP, and DDGS were reduced by 65%, 52%, and 53%, respectively (P &lt; 0.01). In the colon, there were no differences in molar proportions of acetate, butyrate, nor isobutyrate (P ≥ 0.254). However, HP and CGM had a smaller (P = 0.04) proportion of propionate in the colon and COR and BRN had the greatest proportion of colonic propionate (33.92, 29.68, 38.41, 25.3, 30.00, 26.76, and 37.94% for CTL, DHDG, COR, HP, DDGS, CGM, and BRN, respectively). Collectively, the different fibrous components of CBFs can influence SCFA proportions in the growing pig.