bluuebunny/crossref_metadata_2025_split huggingface dataset:
Repeatability and heritability of fertility in hill sheep
Authors: Purser A. F. 
Published: September 2010

SUMMARYLambing records of 3,500 Scottish Blackface ewes and 2,000 Welsh Mountain ewes were used for a study of repeatability of ewe fertility and litter size. The repeatability of litter size at birth (calculated as an intra-ewe correlation) was higher in both flocks (0.19 and 0.24 for Blackface and Welsh ewes respectively) than that for barrenness (0.09 and 0.08) or for number of lambs born per mating (0.07 and 0.10). Repeatability of the corresponding traits at weaning were generally about half these values.About two-thirds of the ewes had sires recorded and were used for a heritability analysis. The heritability of litter size at birth in both flocks was higher (0.14 and 0.16 for Blackface and Welsh respectively) than either the heritability of barrenness (−0.03 and 0.03) or of numbers of lambs born per mating (−0.01 and 0.07).It was concluded that the greatest improvement in numbers of lambs weaned would be obtained by selection on litter size at birth. There would be correlated changes in live-weight (genetic correlations of 0.44 and 0.78 for Blackface and Welsh respectively) but not in fleece weight (genetic correlations of 0.09 and −0.13).
The litter size and fertility of Finnish Landrace and Tasmanian Merino sheep and their reciprocal crosses
Authors: Land R. B. , Russell W. S. , Donald H. P. 
Published: September 2010

SUMMARYLitter size (number of lambs born per female lambing) of adult female Finnish Landrace and Tasmanian Merino sheep mated to males of either breed was 2·9 and 1·0 respectively. Breed of ram had a direct effect on the conception rate of the ewes to which they were mated—22% of ewes mated to Merino rams returned to oestrus but only 10% of those mated to Finn rams—but not on their litter size.A comparison of the reproductive performance of crossbred females with that of purebred contemporaries indicated that there was very little or no heterosis for litter size, the crossbreds being almost exactly intermediate between the parents. The proportion of females showing oestrus during the mating period, however, was lower in the Merinos than in the Finns and crossbreds. This was particularly noticeable in females put to the ram at around 6 months of age. Whereas 35 of 36 Finnish Landrace females and 46 of 49 crossbreds showed oestrus, only one of the 20 Merinos did so. At about 6 months of age therefore the crossbred females showed heterosis in the incidence of oestrus.
Analysis of production records from a lowland sheep flock 3. Phenotypic and genetic parameters for reproductive performance
Authors: Forrest P. A. , Bichard Maurice 
Published: September 2010

SUMMARYPhenotypic and genetic parameters for reproductive performance in a flock of Clun Forest ewes have been estimated. Average litter size (ALS) appeared to be more repeatable than the number of lambs born per ewe mated and present at lambing (NLBEM), and the estimates obtained by regression (0·15 and 0·14) were slightly higher than those from the analyses of variance (0·12 and 0·09). The repeatability of barrenness was very low (0·05). It was concluded that little scope existed for the improvement of reproductive performance from a regular policy of culling.Estimates of heritability by analysis of variance and a method for all-or-none traits were 0·12 and 0·11 for ALS, and 0·15 and 0·10 for NLBEM, whereas barrenness was less heritable (0·07). An estimate of 016 was found for the heritability of ALS performance over two years. The phenotypic correlation between body weight and reproductive performance were positive yet small (ALS:+0·16; NLBEM:+0·10), while at the genetic level ALS was more strongly related to body weight (+0·21) than NLBEM (-0·04). The genetic regressions indicated that an increase of 5 lambs per 100 ewes lambing would accompany genetic gain of 5 kg in ewe body weight, while an increase of 1 lamb per ewe lambing would lead to a correlated response in body weight of 5 kg.Selection for ALS on the basis of dams' performance, within the flock studied, would be expected to yield a rate of progress of 2% per annum.
A note on the comparative performance of pigs sired by Pietrain/Hampshire and Large White boars
Authors: Smith W. C. , Lishman W. B. 
Published: September 2010

SUMMARYTwo Pietrain/Hampshire crossbred males and two Large White males were mated in equal numbers to 24 Large White females. Breed of sire did not affect litter size or total weight at birth or weaning. After weaning, on ad libitum feeding over the live-weight range 25 to 88 kg, the crossbred pigs grew more slowly to slaughter (5%) but with equal efficiency of live-weight gain. Crossbreds had higher carcass yields (3%) shorter carcasses (3%) and larger ‘eye-muscle’ areas (18%). Fat depths, joint proportions and cut-out values were not affected. The ‘eye-muscles’ of crossbreds were paler in colour and had a lower water-binding capacity than those of the purebreds, but pH1 values and transmission percentages did not differ.
Dominance patterns and positional behaviour of sheep in yards
Authors: Dove H. , Beilharz R. G. , Black J. L. 
Published: September 2010

SUMMARY1. Observations were conducted to ascertain the social dominance structure in two small groups of castrated male Corriedale sheep. In these and a third group, the order of the sheep past a fixed point was recorded, when they were moving either voluntarily or under force. Records were also made of the way in which the sheep distributed themselves spatially in a confined area, relative to one or two men simulating yard work. In a fourth group divided into two sub-groups, the social dominance structure was determined before and after the subgroups were mixed, to assess the effect of mixing.2. The small groups showed a distinct social dominance hierarchy of a linear type, similar to that found in cattle and pigs. The dominance status of individual animals was correlated with their body weight, wither height and height at hocks. Dominance status within a subgroup remained stable following the mixing of sub-groups.3. The sheep adopted consistent positions in forced movement, and in relation to one or two men simulating yard work. There was no consistency in voluntary movement. Dominant animals did not lead the forced movement, were usually some distance from man, and were widely scattered from each other.4. Dominance status was closely related to positional behaviour.
Analysis of production records from a lowland sheep flock. 4. Factors influencing the incidence of successful pregnancy in young females
Authors: Bichard Maurice , Younis A. A. , Forrest P. A. , Cumberland P. H. 
Published: September 2010

SUMMARYOver a 15-year period nearly 2000 young females were exposed to the ram at 6 to 9 months of age. These Clun Forest females were born between January and April in the Cockle Park experimental flock, and mated between October and December of the same year. On average nearly 42% of those present at lambing did not produce a lamb. Analyses are presented of the reproductive efficiency of these animals and of some of the possible causes of their failure to lamb. Observations in 10 of these years suggested that only 12% had not been mated and might therefore be assumed to be prepuberal. Age at first oestrus for those animals achieving puberty in their first autumn was inversely related to date of birth. The number which lambed increased by 1·1% per kg increase in live weight before mating.In 3 years simple nutritional and housing treatments were applied to groups of female lambs. Feeding a cereal supplement to animals at pasture before, during and after mating, and housing 1 to 2 weeks after mating, appeared to increase the percentage which lambed. It is suggested that the effect was to reduce the amount of early embryo death caused by nutritional and climatic stresses on the normal grazing animal.
Growth in mice after selection on maize-milk diets
Authors: Bateman Nigel 
Published: September 2010

SUMMARYSix lines of mice were fed distinctive fixed or shifting diets while being selected for fast growth in the first two weeks after weaning. The intention was to provide alternative routes for the improvement of growth with respect to a maize diet (100% maize) where controls grew 6 g, an optimum diet (76% maize, 24% milk) where controls grew 17 g, and a ‘milk’ diet (16% maize, 84% milk) where controls grew 12 g. After 10 generations of selection the lines, hybrids and unselected controls were compared on these and intermediate diets. Realized genetic correlations between growth on optimal and suboptimal diets depended on the feeding regime in which selection was practised, and were significantly higher in lines that were selected on suboptimal diets. When the selected lines were tested on unfamiliar suboptimal diets they were hardly better than controls, but on their own diets and also on the optimum diet were about 6 g heavier. Peak growth was never much greater than on 76% maize and was made on diets containing between 58% and 82% maize. With one exception, the hybrids grew on each test diet about as well as did the best selected line.A genetic limitation was encountered on the optimum diet. The growth there of the mice selected on either milk or maize diets was not improved upon by the mice actually selected on the optimum diet.
The independent effects of live weight and body condition on fecundity and productivity of Icelandic ewes
Authors: Adalsteinsson S. 
Published: September 2010

ABSTRACTIn an experiment carried out on five farms in 3 years and comprising 1221 annual weight records of adult ewes, an increased level of feedingwas comparedwith feeding according to farming practice. The higher feeding level started 6 weeks before mating andfinishedjust before lambing. Significant effects of feeding level on ewe live weight and body condition, ewe fecundity and the birth and weaning weights of lambs were found.Ewe fecundity increasedlinearly with ewelive weight at 8 weeks prior t o mating (b=1·05 lambs/kg per 100 ewes), curvilinearly with ewe body condition score at 8 weeks before mating (maximum at score 3·32) and curvilinearly with weight gain from 8 to 2 weeks before mating (maximum at 2·3 kg gain). A 10% range in live weight, condition score and live-weight gain resulted in a predicted fecundity range of 21 lambs per 100 ewes alive at lambing. Changes in weight and condition score during the mating period did not affect ewe fecundity.
Genetic and phenotypic parameters of Australian Large White and Landrace boars performance-tested when offered food ad libitum
Authors: McPhee C. P. , Brennan P. J. , Duncalfe F. 
Published: September 2010

ABSTRACTGenetic analyses were carried out on 935 Large White and 767 Land-race boars performance-tested from 25 kg to 80 kg live weight under individual andad libitumfeeding conditions. Traits analysed were daily weight gain (GR), feed conversion ratio (FCR), daily feed intake (FI) and subcutaneous fat depth (F). Genetic parameters were estimated from sire components obtained by conventional hierarchical analyses of variance and covariance.Large White pigs grew faster, had higher intakes of feed and utilized it more efficiently than Landrace. There was no breed difference in fat depth. Heritabilities, pooled over both breeds, were 0·36 ± 0·10, 0·27±0·08, 0·62±0·13 and 0·47±0·11 for GR, FCR, FI and F respectively. Noteworthy among the correlation estimates were strong and positive correlations between FI and the other three traits. A positive genetic correlation between GR and FCR arose from a very high coefficient of genetic variation for FI.Selection indexes emphasising efficiency of lean growth were constructed using some or all of the 4 traits as measured variables. Their use is expected to reduce FI and GR on feeding ad libitum. The results indicate the need to select pigs on the same level of feeding as that used in production.
A comparison of different predictors of the lean content of pig carcasses 1. Predictors for use in commercial classification and grading
Authors: Kempster A. J. , Evans D. G. 
Published: September 2010

ABSTRACTCarcass measurement and dissection data for 1176 pigs were used to examine the suitability of different measurements for predicting carcass lean percentage in commercial classification and grading. Three carcass weight groups with means of 47, 72 and 93 kg, were analysed separately. Similar results were obtained and those for the 72 kg group are given in this abstract. The s.d. of percentage carcass lean in this group was 3·84. Visual conformation score, carcass length and m. longissimus depth were valueless as predictors (residual s.d. of carcass lean percentages were 3·84, 3·77 and 3·80 respectively). Fat thickness measurements taken on the exposed surface of the split carcass provided a less precise prediction (best residual s.d.=2·89) than fat measurements taken over the m. longissimus using the optical probe (best residual s.d. = 2·20). The probe measurements were taken 6·5 cm from the dorsal mid line at fixed positions along the carcass from 4/5th cervical vertebrae to the 5/6th lumbar vertebrae. Precision of prediction showed a regular pattern with highest levels at the last rib (the P2 position currently used in the Meat and Livestock Commission classification scheme) and at the 13th rib, with lower values anteriorly and posteriorly. These two measurements in multiple regression were more precise than any other pair of measurements for predicting both percentage carcass lean (residual s.d. = 2·16) and the lean percentage in individual primal joints.
A note on the effect of climate on fertility in pigs in the Padana Valley of Italy
Authors: Enne G. , Beccaro P. V. , Tarocco C. 
Published: September 2010

ABSTRACTThe outcome of 37 563 matings of pigs in the Padana Valley of Northern Italy over a 4-year period was studied. The results show a marked reduction in fertility in the hottest months when a fertility rate of less than 50% was found.Separate studies of sows and gilts show a similar development in the dynamics of the phenomenon, with, however, a time change.
Models of heat production and critical temperature for growing pigs
Authors: Bruce J. M. , Clark J. J. 
Published: September 2010

ABSTRACT1. A deterministic model for thermoneutral heat production of growing pigs on barley-based diets has been developed and validated. The model variables are live weight (20 to 100 kg) and metabolizable energy intake (not less than maintenance). The root-mean-square error for 62 data is 049 MJ/day (3·2%).2. A deterministic model for heat production of growing pigs below their critical temperature has been developed and validated. The model variables are: air temperature, air velocity, floor type, live weight (20 to 100 kg), and group size. The root-mean-square error for 78 data is 0·77 MJ/day (5·6%).3. The two heat production models are combined to give a model for the lower critical temperature for growing pigs.4. These models may be used to quantify and compare the effects on energy balance of different combinations of nutrition and environment. They should help to clarify the issues when practical decisions in pig production are made and should also help in the design of nutritional and physiological experiments.
Sow service in lactation: an analysis of data from one herd
Authors: Petchey A. M. , Jolly G. M. 
Published: September 2010

ABSTRACTObservations were made on a pig herd where sow service in lactation had been practised for 2 years. Sows and their litters were grouped and a boar later introduced. Of the 49% of sows mated in lactation 78% conceived. Sow and litter data were subjected to multiple regression analyses which indicated that lactational oestrus was more likely to occur for sows farrowing at the end of the calendar year, and for sows with smaller litter sizes. Sows mated in lactation showed a smaller weight change from the end of the previous pregnancy to weaning than those first showing oestrus after weaning. It is suggested that these weight changes in lactation and the seasonal relationship to lactation oestrus may be related to weight gain achieved by the sow in the previous pregnancy. Sows mated early in lactation had piglets with lower weaning weights and sows mated in late lactation had greater weaning weights than piglets whose dams showed oestrus after weaning.
The administration of sugar solutions to pigs immediately prior to slaughter 1. Effect on carcass yield and some muscle and liver characteristics
Authors: Fernandes T. H. , Smith W. C. , Armstrong D. G. 
Published: September 2010

ABSTRACTThree experiments, involving a total of 84 pigs of approximately 90 kg live weight, were undertaken to determine the effects of feeding sugar solutions immediately prior to slaughter on carcass yield, liver weights, ultimate pH of the musculature and some chemical characteristics of muscle and liver. In the first, where water-only (14 h) prior to slaughter, or access to a solution of either glucose syrup (12 h) or sucrose (12 h) followed by water-only (2 h) were the treatments, sugar feeding did not influence carcass yield. Liver weight was increased with glucose (39%) and markedly so with sucrose (77%). Livers from sugar-fed pigs had higher glycogen and lower protein concentrations. Glucose reduced muscle ultimate pH (0·2 to 0·4 units) but sucrose had little effect. In the second study various sugars were tested (pure glucose, glucose syrup, sucrose and fructose) and pigs had access to solutions of them for 4 h and water-only thereafter for 10 h prior to slaughter. All sugar treatments increased liver weight and reduced muscle ultimate pH relative to water-only before slaughter. The final experiment involved access to varying amounts of a glucose syrup solution for 4 h followed by water-only (10 h). In comparison with ‘water-only’ prior to slaughter, an intake of some 250 g hexose equivalent reduced muscle ultimate pH (0·2 to 0·3 units) and increased liver weight but a response in carcass yield required in excess of 1000 g hexose equivalent.
The influence of age at first boar contact on puberty attainment in the gilt
Authors: Kirkwood R. N. , Hughes P. E. 
Published: September 2010

ABSTRACTThirty-six Large White × (Large White × Landrace) young female pigs (gilts) were allocated to one of nine treatments. These were 30 min daily boar contact from 125, 132, 139, 146, 153, 160, 167, 174 or 181 days of age. Gilts were fed so as to maintain them on a pre-determined growth curve, gaining 0·45 kg per day. Once puberty had been detected, gilts were mated at the next (second) oestrous period and subsequently slaughtered 20 days post coitum.The interval from first boar contact to puberty was significantly longer (P<0·05) amongst gilts first exposed to a boar at ages below 139 days. Amongst gilts older than this the interval was similar. Though the 174- and 181-day groups were significantly older at puberty (P<0·05) no significant differences were observed amongst the younger age groups. Synchronization of pubertal oestrus appeared to be better for the 160- and 167-day groups, with three out of four gilts reaching puberty within an 8-day period. There was no indication that weight at puberty, ovulation rate, percentage embryo survivval, or number of viable embryos at 20 days post coitum were affected by treatment.From the results it appears that the optimal gilt age at which to commence boar contact, in terms of age at puberty, interval from first boar contact to puberty and synchronization of the pubertal oestrus, is in the age range 160 to 170 days.
Further studies on the response of lactating ewes to dietary protein
Authors: Robinson J. J. , McHattie I. , Cortes J. F. Calderon , Thompson J. L. 
Published: September 2010

ABSTRACTFour experiments were made during early lactation on individually penned Finnish Landrace × Dorset Horn ewes, each suckling two lambs. In Experiment 1, 14 ewes of mean body weight 74 ± 2·4 kg received daily, 1·9 kg dry matter, 20 MJ of metabolizable energy and 300 g of crude protein from a diet (H) containing hay, barley and fish meal. Reduction of the daily crude protein intake of half the ewes to 225 g by replacing fish meal with barley (diet L) in week 2 of lactation resulted in a decrease (P< 0·01) in daily milk yield of 0·53 kg (17%) compared with no change for ewes remaining on diet H. The effect was reversed by returning the ewes to diet H at the end of week 3. In Experiment 2 the use of four ewes fitted with abomasal cannulae showed that the additional non-ammonia nitrogen reaching the abomasum when fish meal was given was used with an efficiency of 0·51 for the production of milk nitrogen. In Experiment 3, involving 20 ewes, a restriction in protein intake for more than 10 days in early lactation by replacing the fish meal with barley depressed subsequent milk yield. In Experiment 4, 24 ewes were given either fish meal, soya bean meal or groundnut meal as protein supplements. In early lactation fish meal was superior by 0·40 and 0·43 kg of milk per day to soya bean meal and groundnut meal respectively, and this was attributed to the greater quantity of non-ammonia nitrogen reaching the abomasum in the fish meal compared with the soya bean meal and groundnut meal supplements. The commercial significance of the results is discussed.
Haemoglobin type and reproductive performance of sheep grazing oestrogenic pastures
Authors: Walker S. K. , Obst J. M. , Smith D. H. , Hall G. P. , Flavel P. F. , Ponzoni R. W. 
Published: September 2010

ABSTRACTThe effect of haemoglobin types A and B on reproductive performance of ewes grazing oestrogenic pastures was studied in four commercial flocks in 1973 and in an additional five in 1974 (a total of nine flocks). The number of ewes lambing per ewe mated differed significantly (P< 0·05) between mating types (male AA × female AA, male AA × female AB, male BB × female AB and male BB × female BB). Differences between mating types in the number of lambs born per ewe exposed to the ram and in the number of lambs weaned per ewe exposed to the ram bordered on significance (0·05<P<0·1). Matings involving BB sires were superior to matings involving AA sires. This finding differs from previously published evidence on this topic. There were no significant differences in lamb mortality or in the number of lambs born per parturition. Reproductive performance did not differ amongst ewe genotypes. Age of dam, farm and year had significant effects on most of the reproductive characteristics studied. Three significant interactions (P<0·05) involving mating type were found: mating type × age on number of ewes lambing per ewe exposed to the ram, mating type × farm on number of lambs born per parturition and mating type × year on lamb mortality. Due to the relatively small differences observed in reproductive performance between mating types it is concluded that selection for haemoglobin type is unlikely to overcome the problem of low reproductive performance in sheep grazing oestrogenic pastures.