bluuebunny/crossref_metadata_2025_split huggingface dataset:
Effects of trenbolone acetate and hexoestrol on live-weight gain, and serum hormone and metabolite concentrations, in steers
Authors: Peters A. R. , Evans D. G. , Read D. J. , Beeby Janet M. , Haresign W. 
Published: September 2010

ABSTRACTYearling steers, 39 Friesians on an 18-month beef production system (group 1) and 38 Hereford × Friesians on a 20-month beef production system (group 2), were weighed, blood sampled and then half of them were implanted subcutaneously with 300 mg trenbolone acetate and 30 mg hexoestrol. All steers were then weighed and blood sampled at 1-month intervals for a further 3 (group 1) or 4 (group 2) months. Serum was assayed for prolactin, insulin, growth hormone, glucose and blood urea nitrogen concentrations. Steroid treatment increased daily live-weight gain by 28 to 37% over the experimental period and the proportional response appeared to be correlated with the plane of nutrition. Neither prolactin nor glucose concentrations were affected by the treatment. However, in both groups 1 and 2, growth hormone concentrations were significantly higher in implanted steers, whilst urea-nitrogen concentrations were significantly lower. Insulin concentrations were consistently, although not significantly, lower in implanted than in control steers.
Effect of season of birth and sex on heart weight and body weight and their interrelationship in pigs reared in the tropics
Authors: Alaku O. , Steinbach J. , Avery P. J. 
Published: September 2010

ABSTRACTA total of 142 pigs, born at four different times of the year, were slaughtered between 1 and 9 months of age to study the effects of season of birth and sex on heart weight and body weight in the equatorial climate of southern Nigeria.Analysis of loge heart or body weight showed that season of birth influenced heart and body growth (P < 0·001). The differences occurred largely during the phase of rapid growth, with smaller differences at weaning and at 9 months. Pigs born during the high-rainfall period (May to September) showed stunted body and heart growth during the subsequent dry and warmer seasons. Those born during the dry seasons (November to March), but which passed their rapid-growth phase through the rainy, cooler seasons, were attaining market weights and adult heart weights earlier in life. However, all pigs with early growth reductions recovered, at least partially, later in life. The males had larger hearts at later ages than the females although the differences were not significant (P > 0·05). Allometric regression analyses for heart and body weight showed no seasonal effects but there was a small but significant sex effect (P < 0·001). The males had a smaller intercept and a larger slope when log, heart weight was fitted to log, body weight.Pigs reared in this equatorial climate appeared to have higher heart weights relative to body weights than those reared in temperate regions. The highest recorded proportional value of 0·0032 is outside the range of 0·0023 to 00028 recorded in temperate regions. This suggests a probable physiological adaptation to increased work load on the heart under warm tropical conditions.
Body composition of British and zebu × British cattle in northern Australia 1. Breed and growth rate effects on yield of carcass, dressed carcass composition and offal composition
Authors: Seebeck R. M. 
Published: September 2010

ABSTRACTComparative slaughter was used to assess the body composition of Shorthorn-Hereford (SH), Africander cross (A×), Brahman cross (B×), and late castrated Brahman cross (B×(late)) steers of the F, generation with respect to their yield of carcass, gross carcass composition and offal composition. Animals were slaughtered at pre-determined weights of 315, 355, 399, 449 and 505 kg.The B× animals had the highest carcass yield (expressed either as dressed carcass weight at the same fasted body weight or at the same empty body weight), while the A×, B×(late) and SH animals had similar carcass yield. Within a breed, rate of growth affected carcass yield, with faster growing animals having the lower carcass yield, particularly with respect to fasted body weight.The breeds were different in carcass composition but this was dependent on both size and growth rate. Brahman cross animals had a lower proportion of bone than A× and SH animals, particularly at the higher body weights. Faster growing animals tended to contain more muscle and bone and less fat, with the exception of the SH animals.The breeds were also significantly different in the composition of the offal components. A× were notable for high head weights and low tail weights, B× having high blood weights and low total gut tissue weights, and Bx(late) having high hide weights and low abdominal fat weights.Rate of growth had some effect on offal composition, the general trend being that the faster growing animals were characterized by a lower proportion of heart, blood and pancreas. However there was also evidence that the rate of growth differentially affected the offal composition with respect to breeds. This effect mainly arose because the faster growing B×(late) animals had lower weights of abdominal fat. Within the other breeds, the opposite trend was observed.
Comparison of crossbred ewes from five crossing sire breeds
Authors: Mann T. J. L. , Smith C. , King J. W. B. , Nicholson D. , Sales D. I. 
Published: September 2010

ABSTRACTA contemporary comparison of crossbred ewes from five crossing sire breeds was made on a research farm from 1976 to 1981. The breeds involved were the traditional Border Leicester, three imported breeds — the East Friesian, the Oldenburg and the Texel, and a new prolific composite breed — the Cambridge. Rams from these breeds were group mated (2 to 3 rams per breed per year) to Scottish Blackface ewes on an upland farm in Scotland. Crossbred ewes derived from these matings were compared over three lamb crops on a lowland farm in England. The ewes were run together with the same husbandry conditions for all types. Results were available on some 120 to 150 ewes (300 to 450 lambings) per crossbred type. The Oldenburg and Texel crossbred ewes were appreciably poorer in most aspects of lowland lamb production. The Cambridge crosses were prolific but had high lamb mortality and lower litter weights at weaning than the traditional Border Leicester crosses. The East Friesian crosses were appreciably superior in several production traits. These results were combined with those from three other trials, involving crosses from the Bluefaced Leicester and Animal Breeding Research Organisation Damline to provide a ranking for UK crossing sire breeds.
Changes in body composition relative to weight and maturity of Australian Dorset Horn rams and wethers. 2. Individual muscles and muscle groups
Authors: Butterfield R. M. , Reddacliff K. J. , Thompson J. M. , Zamora J. , Williams Jean 
Published: September 2010

ABSTRACTMaturity patterns have been established for 93 individual carcass muscles and nine standard muscle groups using dissection data from 20 Dorset Horn rams and 20 Dorset Horn wethers. A very high proportion, 81/93, of the individual muscles and all the muscle groups had maturity patterns which were not different for the rams and wethers.Maturity patterns of some muscle groups varied from those previously demonstrated in Merino rams, in that the abdominal wall group was later maturing and the neck to forelimb and neck and thorax groups were earlier maturing in the Dorset Horns.Comparison of the distribution of muscle weight of the Dorset Horn rams and wethers at the mean total muscle weight resulted in different conclusions to comparison at the mean proportion of maturity. It is concluded that comparisons of muscle weight distribution of entire and castrated male sheep, in which mature muscle weight varies, will be most meaningful if carried out at the same proportion of maturity, since comparisons at the same weight of total muscle will embrace components of difference due to stage of maturity.
The intensive rearing of lambs 1. Some factors affecting performance in the liquid feeding period
Authors: Davies D. A. R. , Owen J. B. 
Published: September 2010

1. Investigations into possible ways of rearing artificially the lambs surplus to the ewe's capacity are described and the results discussed.2. A ewe-milk replacer with a high fat content was used from 2 days of age until weaning at 11.4 kg live weight. Two levels of milk feeding, restricted and ad libitum, were given in the second year. Significant differences were observed in live weight gain per day, milk consumption per kg live weight gain and solid food intake prior to weaning. Live weight gain and solid food intake in the period immediately after weaning also differed markedly. Sex and birth weight had little effect on performance.3. Food costs were lower on the restricted level of milk feeding than on the ad libitum level.
Influence of social behaviour on utilization of supplemental feedblocks by Scottish hill sheep
Authors: Lawrence A. B. , Wood-Gush D. G. M. 
Published: September 2010

AbstractObservations were made of the behaviour of a home-range group of Scottish Blackface ewes. The group, including replacement ewe lambs, remained on the hill throughout winter and was offered supplemental feedblocks from December to April. Sheep were individually identified and data collected on ranging behaviour between 06.00 and 18.00 h GMT in autumn and winter. Additionally in winter, records were made of time spent eating from the feedblock or standing within 3 m of it.Age was found to have a strong effect on time spent eating from the feedblock, with older ewes (4 years and over) eating more than younger animals. This was partly attributable to the ewe lambs forming peer groups in winter that were uninfluenced by the movements of mature ewes to the feedblock. Consequently, the majority (0·82) of ewe lambs did not eat feedblock in their first winter. Two- and 3-year-old ewes, although not eating significantly more often from the feedblock than ewe lambs, spent significantly more time standing within 3 m of it and were prevented from eating from it by the competitive behaviour of older ewes. The increased gregariousness of hill sheep in winter appears to be an important factor in preventing the younger ewes taking advantage of the continuous availability of feedblocks. The feedblocks were also found to reduce significantly the size of ewes' home ranges.The results indicate that the social behaviour of hill sheep limits the use of feedblocks to the older and stronger animals in the group. In addition, feedblocks may reduce the utilization by sheep of available winter forage. Alternative strategies for more effective deployment of feedblocks are discussed.
A comparison of inbred and outbred sheep on two planes of nutrition 1. Growth, food intake and wool growth
Authors: Wiener G. , Woolliams Carol , Slee J. 
Published: September 2010

AbstractTwenty-eight inbred (I, inbreeding coefficient 0-375 and 0-5) and 28 matching outbred (O) sheep, aged 26 weeks, were housed and allocated in equal number to two planes of nutrition, a high plane (H), involving ad libitum feeding on a pelleted diet, the other a low plane (L), restricted to an amount of the same diet which would maintain live weight. Food consumption, live weight, linear body dimensions and wool growth were recorded for 19 weeks, and for 4 weeks later in the experiment when L as well H animals received ad libitum feeding. Observations were also made for a final 9 weeks when the sheep were at grass.The I sheep were substantially smaller in weight and body dimensions than the O sheep throughout the experiment. On ad libitum feeding, the I and O lambs grew in parallel and by the same amount per unit of food consumed. There was also no difference between I and O sheep in the amount of food per kg metabolic live weight (M0·73) required to maintain the live weight of the sheep on the restricted intake. The two types of sheep were therefore similar in efficiency.During the 4-week period when L sheep were fed ad libitum they showed some compensatory growth relative to the H group, but I and O groups behaved similarly. At grass, a tendency for slightly faster growth continued for the O group formerly on a low plane, but there were no significant interactions between plane of nutrition (as originally allocated) and inbreeding.Wool growth mirrored the results on body growth, with substantial effects of plane of nutrition, but wool growth per unit area of skin did not differ between I and O groups.
A comparison of inbred and outbred sheep on two planes of nutrition 2. Responses to acute cold and heat exposure
Authors: Slee J. , Wiener G. , Woolliams Carol 
Published: September 2010

AbstractFour groups each of 14 sheep aged 11 to 13 months comprising outbred (O) and inbred (I, inbreeding coefficient 0·37 or 0·5) sheep reared on either a low plane (L, maintenance) or on a high plane (H, ad libitum) of nutrition from the age of 6 months were exposed first to acute cold and 1 week later to heat. Exposures in climate chambers ended for each sheep when rectal temperature decreased to 36°C (in the cold) or increased to 42·5°C (in the heat) subject to a limit of 8 h. Throughout the experiment, sheep were kept in matched quartets comprising one sheep of each type.The average cold resistance times (min) were 161, 267, 348 and 381 for the LI, LO, HI and HO groups respectively, showing a significant effect of both inbreeding and plane of nutrition (P < 0·01). Five sheep in the HO group lasted the full 8 h in the cold chamber with little or no reduction in rectal temperature. Skin temperature at the mid side was significantly higher in L than in H sheep throughout cold exposure, but there was no effect of inbreeding.Respiration rates were much higher before and during cold exposure in the H sheep, but there was no effect of inbreeding.The residual correlation of cold resistance with live weight was 0·58, but differences in live weight do not explain all the differences in cold resistance and particularly do not explain the rapid decrease in rectal temperature of the LI sheep. It was concluded that under cold exposure a high level of nutrition was able to compensate partly for the disadvantages of inbreeding, and that outbreeding was able to compensate partly for the adverse effects of poor nutrition.With heat exposure, there were no significant differences among the four groups in heat tolerance time, but within the 1st h, H sheep had slightly higher rectal temperatures and much higher respiration rates than L sheep. Inbreeding affected only the time taken to reach a respiration rate > 200 per min, which was longer in I (131 min) than in O sheep (113 min) and longer in L (149 min) than in H animals (96 min).
The effect of protein source on the performance of suckling Chios ewes and Damascus goats
Authors: Hadjipanayiotou M. , Georghiades E. , Koumas A. 
Published: September 2010

AbstractTwo trials, one with 36 twin-suckling Chios ewes and the other with 32 twin-suckling Damascus goats, were conducted to study the effect of protein source (fish meal v. soya-bean meal) on the pre-weaning milk yield of the dams, and the growth performance of their offspring. The control (C) concentrate mixture was similar in both trials, using soya-bean meal (SBM) (195 kg/t) as a source of supplemental protein. In the experimental diet (FME) of the ewe trial, SBM was replaced completely by fish meal (FM) whereas in the goat trial (FMG) 83 kg of SBM were replaced by 50 kg FM. Dry matter (DM) and crude protein (CP) degradation of the three isonitrogenous mixtures were measured using nylon bags incubated in the rumens (2, 6, 16, 24 and 32 h) of three Damascus goats. There were no significant differences between mixtures for DM and CP effective degradability at 005 per h outflow rate. At 0·08 per h outflow rate however, lower degradability values were obtained with the FME than with the C diet. There were differences in the effective CP degradability of SBM and FM used in the ewe trial, but the FM used in the goat trial was of higher CP degradability and similar to that of SBM. Ewes on FM produced more milk than those on the control diet (C 3·44 v. FME 3·84 kg/day), whereas milk yield of goats was similar in the two treatments (C 3·87 v. FMG 3·82 kg/day). There were no differences between treatments for ewe milk fat (C 44 v. FME 43 g/kg) or protein concentration (C 54 v. FME 53 g/kg). Goats on fish meal (FMG) produced milk of higher protein (C 37 v. FMG 40 g/kg), but of similar fat (C 42 v. FMG 43 g/kg) concentration to those on the SBM (C) diet. With the exception of the better conversion (milk: gain ratio) efficiency (C 5·17 v. FME 4·44) of male lambs sucking ewes on the FM diet, no other differences were observed in the performance of lambs or kids. Lambs consumed less milk than kids (lambs: males 4·69, females 5·13; kids: males 6·63, females 6·98) per unit of weight gain.
The effect of deviations from steady-state selection responses when generations overlap
Authors: Hopkins I. R. , James J. W. 
Published: September 2010

ABSTRACTIn populations where generations overlap and initial genetic differences between age groups differ from steady-state values, genetic responses fluctuate in the early years of a selection programme. The degree of deviation of these selection responses from steady-state responses indicates the usefulness of estimates of economic returns calculated more simply using the steady-state value. Here these deviations and their effect on sums of discounted returns are first defined and the models derived then used in numerical analysis. Some problems of definition of these deviations are discussed.The results showed that deviations from sums of discounted returns calculated using steady-state responses varied from about −1% when starting conditions were similar to steady-state conditions to more than 20% when initial genetic differences between age groups were taken as zero. Increases in discount rate increased the effect of the deviations from uniform response while the effect of changing age structure was unpredictable. As initial genetic differences between age groups increased, deviations were increasingly positive among selection methods which made better use of those differences.
Effect of formic acid and a formalin and sulphuric acid mixture on the intake and digestibility of grass silage
Authors: McIlmoyle W. A. , Murdoch J. C. 
Published: September 2010

ABSTRACTIn two experiments of Latin square design the effect of additives on the ad libitum intake of direct-cut perennial ryegrass silage and its digestibility by steers was determined. The diets were offered to British Friesian castrated male cattle, mean initial live weights 386 and 368 kg for Experiments 1 and 2 respectively. In Experiment 1, untreated silage was compared with silage treated with either formic acid (‘Add-F’) or a formalin and sulphuric acid mixture (‘Sylade’) each applied at the rate of 4·5 1/tonne of fresh herbage. The silages were offered either with or without 5 kg of supplement per day. In Experiment 2, silages treated with 4·5 and 9·0 1/tonne of the formalin and sulphuric acid mixture were compared. Silage treated with 4·5 1/tonne was offered either with or without 5 kg supplement/day. In Experiment 1, the application of an additive had no significant effect on silage digestibility. Although differences were not significant, the intake of silage dry matter was higher from additive-treated silage (91·2 and 80·6 g/kg W0·73 for the formalin and sulphuric acid mixture and the formic acid respectively) than from untreated silage (78·0 g/kg W0·73). Supplementation significantly reduced (P<0·05) silage dry-matter intake and crude fibre digestibility and significantly increased (P<0·05) total dry matter and digestible energy intake. Digestible energy intake from the formalin and sulphuric acid treated silage was significantly higher (P<0·05) than that from untreated silage but differences between the additive-treated silages were not significant.In Experiment 2, neither rate of application of the formalin and sulphuric acid mixture nor supplementation had any significant effect on intake.
Response of Welsh Mountain ewes to flushing and to housing for all or part of the winter
Authors: Alliston J. C. , Lucas I. A. M. 
Published: September 2010

ABSTRACTThere was no evidence from three experiments with 60, 600 and 400 Welsh Mountain ewes producing mostly single lambs that housing, tested as an extreme form of shelter, was of benefit to reproductive performance. This was so when the ewes were kept indoors throughout the whole of the winter, or only at mating or during late pregnancy. Also, housing during early lactation did not lead to improved lamb growth rate.Housing at lambing was associated in two experiments with reductions in perinatal lamb mortality from 5·1% to 3·1% and from 7·2% to 5·9%, though the differences were not significant.Flushing had no significant effect on conception rate or reproductive performance, but the data were in accord with the view that when applied to ewes in moderately thin condition it leads to reduced barrenness and some increase in twinning.
The Parkers of Heytesbury: Archaeological Pioneers
Authors: Everill Paul 
Published: September 2010

AbstractThis paper uses original documentary evidence held in the archives of the Wiltshire Archaeological and Natural History Society in Devizes to reassess the work of William Cunnington, FSA, carried out on behalf of Sir Richard Colt Hoare, and the contribution of his two principal excavators, Stephen and John Parker, of Heytesbury, in Wiltshire. Previously the Parkers have been regarded as little more than regular labourers on Cunnington’s pioneering excavations; the evidence now suggests that they (and in particular John) were, in fact, key to the success of Cunnington’s work. By the time of Cunnington’s death in 1810, John Parker was identifying new sites on the Wiltshire Downs and, on occasion, taking sole responsibility for excavating and interpreting them. After 1810 Hoare sponsored few further excavations and, though John was employed on at least one occasion, in 1814, the Parkers dropped back into obscurity and poverty without the regular employment, and perhaps protection, provided by Cunnington. Although John’s obituary in 1867 described him as Cunnington’s ‘principal pioneer’, no research has previously been undertaken that specifically considers the contribution of the Parkers in those early British excavations. This paper seeks to redress that oversight.
The ‘Staffordshire Hoard’: the Fieldwork
Authors: Dean Stephen , Hooke Della , Jones Alex 
Published: September 2010

AbstractThe Staffordshire Hoard was found by a metal detectorist on arable land in the parish of Ogley Hay in south Staffordshire in July 2009, and was recovered by archaeologists from Staffordshire County Council and Birmingham Archaeology. More than 3,940 pieces were retrieved, mostly of gold or silver alloy and mostly representing what appear to be martial battle goods. The date of the material has yet to be ascertained but the artefacts appear to range from the late sixth to the early eighth centuries AD. The reasons for burial remain, as yet, largely unknown. The choice of location, on the north-western spur of a prominent ridge, could have been intended to facilitate its rediscovery, unless the locale held a symbolic significance within the wider landscape. The second stage of fieldwork, in March 2010, identified a number of undated field boundaries and undated palisade trenches perhaps associated with a small farmstead of pre- or post-Roman date, unlikely to be associated with the hoard.