bluuebunny/crossref_metadata_2025_split huggingface dataset:
Growth-related hormones in plasma of bulls, steers and heifers given food with two different energy levels
Authors: Röpke R. , Schams D. , Schwarz F. J. , Kirchgessner M. 
Published: September 2010

AbstractConcentrations of growth hormone (GH), insulin-like growth factor (IGF-1), insulin and glucagon were determined in the plasma of growing bulls, steers and heifers (no. = 138 in total, German Simmental breed). The animals were offered either a high level or a low level of energy resulting in relatively high and low average daily gain. Trials were subdivided into two experimental series and started at approximately 3 months of age at an average live weight of 110 kg. The animals were slaughtered at different body weights from 200 to 510 kg (heifers) or 660 kg (bulls, steers). Blood samples (needle puncture) were collected at biweekly intervals. Frequent samples time-course analysis of GH were taken by catheter from nine animals in total. Concentrations of GH declined during growth in steers and heifers as well as in bulls in blood samples collected by means of a catheter. IGF-1 and insulin concentrations increased from the start of the trial onwards up to different ages among the groups. Concentrations of glucagon constantly decreased from the start of the trial until slaughter. Significant differences (P < 0·05) in concentrations ofGH, IGF-1 and insulin could be observed between sexes and levels of nutrition, with the highest GH and IGF-1 levels in bulls followed by steers and heifers. In contrast insulin values were highest in heifers followed by steers and bulls. A high level of nutrition increased concentrations of IGF-1 and insulin in all sexes.
The effect of pre- and post-partum energy and protein supply on the performance of single- and twin-suckling beef cows and their calves
Authors: Sinclair K. D. , Broadbent P. J. , Hutchinson J. S. M. 
Published: September 2010

AbstractChanges in live weight, body condition, milk production and composition were monitored for single- and twinsuckling cows in two experiments. In experiment 1, all cows were managed for 3 months before calving to achieve condition scores at calving 2·1 (low) and 3·1 (moderate). Subsequently, these animals were placed on a fixed level of energy intake (80 MJ metabolizable energy (ME) per day) for 16 weeks. Post-partum diets contained differing amounts of digestible undegradable protein (DUP), but similar amounts of effective rumen degradable protein (ERDP). In experiment 2, single- and twin-suckling cows were fed to achieve a condition score at calving of around 2·75. These animals were subsequently placed on two levels of energy intake (80 MJ and 130 MJ ME per day) during the first 16 weeks of lactation. The diets providing these energy intakes also contained differing amounts of DUP. Neither the level of DUP in the diet nor the level of feeding significantly altered the digestibility of the dry matter or organic matter in the dry matter of the experimental diets.Body condition at calving had little effect on daily milk yield (9·5 kg) and composition (33·5 g/kg fat; 30-0 g/kg protein) in experiment 1. Cows with higher body condition scores at calving lost 13·5 kg more live weight and 0·26 units more body condition (P < 0·05) during the 1st month post partum but remained in better condition throughout the trial period than cows with lower body condition scores. Cows on 130 MJ ME per day produced higher (P < 0·001) daily yields of milk, milk fat and protein (+2·0 kg; +151 g; +85 g) and lost 57 kg less live weight and 0·52 units less body condition (P < 0·001) than cows on 80 MJ ME per day. Elevated dietary levels of DUP promoted (P < 0·05) daily milk yields (by 1·25 kg) and reduced live-weight and body condition-score loss during the 1st month post partum in both experiments. Twin-suckling cows produced the highest average daily yields of milk throughout the 16-week trial period in both experiments but yields were not significantly higher after early lactation in experiment 1. Cow body condition score at calving and the level of DUP in the post-partum diet of cows had no effect on the post-partum performance of calves. Twin calves had slower growth rates (P < 0·001) than single calves (0·65 and 1·07 kg/day respectively) in experiment 1. However, twin calves sucking cows on 130 MJ ME per day in experiment 2 grew similarly to single sucking calves from week 8 of lactation (0·8 kg/day).
The effect of condition at service and plane of nutrition in early pregnancy in the sow 1. Uterine and extra-uterine changes
Authors: Pike I. H. , Boaz T. G. 
Published: September 2010

SUMMARYTwelve sows (F) were fed 7·3 kg/day and twelve (T) 3·7 kg/day of a 16% crude protein (CP) diet for the last 5 weeks of an 8-week lactation, so that at the subsequent service F sows were heavier (16%) and in better condition.From service to slaughter 70 days later, sows received either 3·7 kg/day (H) or 1·8 kg/day (L) of a 15% CP diet, giving four treatment combinations; FH, FL, TH and TL.In pregnancy H sows gained more weight than L sows and, on the low plane, F sows gained more weight than T sows. Ovulation rate as measured by corpora lutea count at slaughter was higher for TH than TL sows and for FL sows than FH sows. A combination of low ovulation rate and high mortality rate gave fewer foetuses (10·0) in the TL sows than in sows on the other treatments (13·5). Similarly mean foetal weight and thus foetal litter weight was least in TL sows. Foetal membranes, uterine fluids and uterine wall were lighter at slaughter in T sows than F sows and lighter in L sows than H sows, those of TL sows being appreciably the lightest.The results indicate that when the sow is in poor condition at service, body reserves being depleted, the uterus and its contents become more vulnerable to adverse pregnancy nutrition.
The nutrition of artificially reared lambs 2. The effect of feed restriction at three stages of growth on growth and carcass composition
Authors: Morgan J. A. , Owen J. B. 
Published: September 2010

SUMMARYLambs weaned from the ewe at 2 days of age were fed ad libitum or restricted in each of three periods of growth to a slaughter weight of 35 kg according to a factorial design. Restriction in the milk-feeding period was achieved by reducing the milk allowance (6·4 kg v. 13·6 kg of milk replacer) and after weaning, by restricting the daily allowance of feed.Restriction of the milk allowance reduced early growth but the effect was partly offset by the higher concentrate consumption of restricted lambs. There was also a tendency for lambs restricted in the milk period to eat more and grow faster when subsequently fed ad libitum. Performance after 15 kg on a diet containing no protein of animal origin was poor and the level of restriction was severe. Overall growth and efficiency from 15 to 35 kg were considerably reduced by any degree of restriction. However, there was no evidence that restriction in the middle period of growth had any effect on the performance of lambs fed ad libitum in the final period. Although carcass weight was not affected by treatment at any stage, restriction in the milk-feeding period and feeding ad libitum from 15 to 25 kg resulted in a greater weight of head, liver, heart and lungs (weighed together). Chemical analysis of the whole minced carcass showed that restriction of milk intake had a significant effect in reducing the carcass dry-matter content. There was also a trend towards a higher energy and fat content of the dry matter. Restriction in the final period increased the protein content of the carcass.
Rearing of dairy cattle 3. A note on the use of whole milk for calves fed once daily
Authors: Leaver J. D. , Yarrow N. H. 
Published: September 2010

SUMMARYWhole milk was given once daily to three groups each of 18 Friesian heifer calves and concentrates and hay were also available. Calves in one group received 2·4 kg milk/day and in a second 3·0 kg milk/day and in both of these groups individual calves were weaned when their daily intake of concentrates reached 400 g. In the third group the calves received 3·0 kg milk/day and were weaned after 28 days. Concentrate and hay intakes were not significantly affected by the treatments. Mean growth rate over 56 days increased with increasing quantity of whole milk offered but the differences between treatments were not significant. The performance of calves given whole milk was compared with the performance achieved in previous experiments where milk substitute was given. It was estimated that 1 kg whole milk gave the same live-weight gain as 170 g milk-substitute powder. From this estimate price/cost relationships were determined to indicate when whole milk or milk substitute should be fed to calves.
A note on a comparison of two systems for rearing pigs weaned at 2 days of age, involving either a liquid or a pelleted diet
Authors: Braude R. , Newport M. J. 
Published: September 2010

SUMMARYIn two experiments pigs were weaned at 2 days of age on to a liquid milk substitute, and from 7 days were either kept to 28 days in individual cages and given the liquid diet to a scale based on live weight, or kept in groups and allowed continuous access to the same diet in the form of pellets. The dry-matter intake from the pelleted diet was considerably less than that from the liquid diet, and the live weight of the pigs given the liquid diet was considerably greater at 28 days. The type of diet did not affect the feed: gain ratio. A liquid diet seems essential to realize the maximum growth potential of pigs weaned at 2 days of age. All pigs received a pelleted diet from 29 days and their overall performance from 2 to 56 days was similar regardless of initial treatment.In a further experiment, the performance of pigs given the liquid diet was better when individually caged rather than when kept in groups.
The effect of body size and body condition on the ovulation rate of ewes
Authors: Ducker M. J. , Boyd J. S. 
Published: September 2010

SUMMARYBody size was estimated for 255 Greyface ewes using five linear body dimensions. On the basis of this calculated measure combined with a subjective measure of body size 50 small and 50 large ewes were selected for use in the experiment. Precise ovulation data were obtained by endoscopy and this technique allowed the ewes to be mated subsequently.Body size did not affect the mean ovulation rate of the ewes although, at the same level of body condition, the large ewes were 25% heavier than the small ewes. The ovulation rates and the numbers of lambs born were influenced by changes in live weight and body condition. For these reasons live weight per se was not a good indicator of ovulation rate as ewe live weight was a combination of both body size and body condition. At the same live weight small ewes in improving body condition had a significantly higher ovulation rate than large ewes in reducing body condition.The onset of the breeding season of the ewes was not affected by their body size. The mean date of onset of oestrous activity for both large and small ewes was 17 October 1972 at a latitude 55° 52′ N.
Superovulation and non-surgical embryo recovery in the lactating dairy cow
Authors: Brand A. , Trounson A. O. , Aarts M. H. , Drost M. , Zaayer D. 
Published: September 2010

ABSTRACTA simple non-surgical technique was used to recover embryos from lactating dairy cattle, given 3000 IU PMSG to induce superovulation and the results obtained were compared with the ovulation rate and recovery of embryos from slaughtered cows.In the slaughtered cows, which were treated late in lactation, mean ovulation rate was only 8·3 ± 1·24 or 9·8 ± 1·26 excluding cows that failed to ovulate. A mean of 6·1 ± 0·63 eggs was recovered but only 4·2 ± 0·63 were normally developed embryos. In the cows treated in mid-lactation for non-surgical embryo recovery, 25/92 had fewer than three ovulations. A mean of 3·5 ± 0·45 eggs was obtained non-surgically from 58 cows that were flushed, and 3·1 ± 0·44 were normal embryos. The estimated recovery rate of normal embryos non-surgically was 38 % of those ovulated compared with 43 % from slaughtered animals.It appears that the lactating dairy cow has a rather low ovulatory response to PMSG but by the repeated use of the non-surgical embryo recovery method described, sufficient numbers of embryos may be obtained on a yearly basis to justify the use of the procedure for the improvement and dissemination of dairy breeds.
Genetic and non-genetic factors affecting pre-weaning survivability in kids
Authors: Singh D. K. , Mishra H. R. , Singh C. S. P. 
Published: September 2010

ABSTRACTThe present study was carried out on 1243 kids (379 Black Bengal; 568 Jamunapari × Black Bengal and 296 Beetal × Black Bengal) born between 1981 and 1986. Data were analysed to study the influence of genetic group, sex, season of birth, type of birth, birth weight, dam's weight at kidding, filial generation and parity of dam (as covariate) on survivability of kids during the pre-weaning period (0 to 90 days of age). The overall survival rates during 0 to 15, 16 to 30, 31 to 60, 61 to 90 and 0 to 90 days of age were 81·68 (s.e. 2·89), 95·55 (s.e. 2·00), 90·77 (s.e. 2·33), 93·31 (s.e. 2·59) and 69·94 (s.e. 3·65) % respectively. Variation in survival rates from 0 to 15 days of age was significant due to genetic group (P < 0·01), birth weight (P < 0·01), dam's weight at kidding and parity of dams as a covariate (P < 0·05). Season of birth (P < 0·05), weight of kids (P < 0·01) and dam's weight at kidding (P < 0·01) had significant effects on survival rate during 0 to 90 days of age. Sex and type of birth had no significant effect on survival rates. The interaction effects of genetic groups with season of birth and sex on pre-weaning survival rates were not significant in all ages except the effect between genetic group and sex during 31 to 60 days of age. An improvement in survival rates during the period of study was noticed with the increase in filial generation number from Fj to F3, although the difference was not significant except from 61 to 90 days of age (P < 0·05). Birth weight of kids had a positive linear relationship with survivability during the pre-weaning period. Summer-born kids had a significantly lower survival rate than those born in the winter and monsoon periods from 16 to 30, 61 to 90 and from 0 to 90 days of age. A negative linear relationship was observed between dam's weight at kidding and survival rates of kids from 0 to 90 days of age except the 25 to 30 kg dams deviate. Heritability estimates of survival rates during pre-weaning periods were not significantly different from zero, indicating that improvement by simple selection is probably limited.
Effect of boar exposure on expression of genetic potential for age of puberty in gilts
Authors: Safranski T. J. , Lamberson W. R. , Bates R. O. 
Published: September 2010

ABSTRACTGenotype × environment interaction for age at puberty was evaluated using gilts from the Nebraska Gene Pool population derived from lines selected randomly (RS; no. = 48) or for seven generations for decreased age at puberty (AP; no. = 73). Age at puberty was evaluated in two environments: boar exposure for 15 min daily (BE) or no boar exposure (NBE). Pigs were randomly assigned to treatment and mixed into groups of 20 in pasture lots. Oestrous detection was initiated when the oldest gilt in a pen was 125 days of age. Blood samples were taken weekly and assayed for progesterone. Gilts were considered to have expressed oestrus if they exhibited lordosis or had consecutive weekly blood samples with progesterone values above 6·4 × 109 mol/1 (2 μ, g/l). Gilts were removed from the pen upon confirmation of puberty or at 250 days of age. Two gilts failed to reach puberty by 250 days so this value was assigned as their age at puberty. Least-squares analyses of variance were used to analyse the data. A model including line, sire within line, farrowing group, treatment and line × treatment interaction was fitted to the dependent variables age at puberty and percentage cycling by 185 days. Line and treatment each affected age at puberty (P < 0·05) but did not interact. Least-square mean ages at puberty were 154 (s.e. 4·5), 164 (s.e. 4·7), 164 (s.e. 6·1) and 179 (s.e. 5·9) days for AP-BE, AP-NBE, RS-BE and RS-NBE, respectively. Treatment affected percentage of gilts cycling by 185 days (P < 0·05). Least-square percentages were 91 (s.e. 6·9), 76 (s.e. 71), 84 (s.e. 9·2) and 65 (s.e. 8·9) % for AP-BE, AP-NBE, RS-BE and RS-NBE, respectively. These results indicate that expression of response to selection for decreased age at puberty in the gilt is not dependent on stimuli from the boar.
Behaviour patterns of intensively fed male calves as affected by allowance and type of space, diethylstilboestrol implantation, and ration
Authors: Ilan D. , Levy D. , Holzer Z. 
Published: September 2010

SUMMARYThe effects of two levels of roughage (18 or 40%), of DES implantation (36 mg, twice), and of the addition of adjoining dirt yards to pens with concrete slatted floors, on the behaviour of intact male calves, were examined in a 2 x 2 x 2 factorial experiment. Observations were carried out on four days, every 15 min for 24 hr. Activities recorded were: standing, lying, eating, drinking, ruminating, jumping and idling.Animals on the high roughage diet spent 26% more time eating, 5% more time drinking, and 19% more time ruminating, than those on the low roughage diet.Most of the rumination was performed while the animals were lying down. Animals allowed yards adjoining their pens spent 20% less time ruminating and 13% more time jumping than animals confined to pens alone. Those allowed the yard preferred to stand there and to lie down in the pen. The yards were used more on a cool day than on a hot day.
A note on the effect of polyethylene particles on rumen metabolism of strees
Authors: Fordyce J. , Kay M. 
Published: September 2010

SUMMARYExperiments were carried out to determine the effects of giving 1·36 kg of ‘RuffTabs’, polythene particles of dimension 1·27 × 0·63 × 0·95 cm3 (RT) to castrated male cattle (steers) given an all-concentrate diet, on the outflow of fluid from the rumen, on rumination and on the molar proportions of volatile fatty acids produced in the rumen.RT reduced the flow of fluid from the rumen of steers, given a restricted amount of an all-concentrate diet, from 4·65 to 2·75% rumen volume/hr. RT had no effect on the total time spent daily in ruminating and eating. The molar proportions of volatile fatty acids were unaffected by RT in steers which were given the diet ad libitum but when RT was given to steers offered a restricted allowance of feed there was a highly significant (P < 0·001) reduction in acetic and an increase in butyric, valeric and caproic acids.The feed intake of the steers was unaffected by RT.
A note on environmental factors affecting beef cattle performance tests
Authors: Collins-Lusweti E. , Curran M. K. 
Published: September 2010

ABSTRACTField data from four breeds (Charolais, Hereford, South Devon and Welsh Black) comprising a total of 145, 68, 262 and 197 records respectively and obtained from 30, 24, 38 and 25 herds were used. Station data from two breeds (Charolais and Hereford) comprising 268 and 687 records respectively, from cattle originating from 27 and 44 herds respectively were also used. The data were analysed to identify environmental factors which significantly affected bull performance traits. In performance traits, herd of origin, in field and station data, accounted on average for 0·50 and 0·18 respectively of the total variance. Year, season and dam's age accounted for 0·02, 0·03 and 0·02 respectively of the total variance, the last being higher in pre-weaning than in post-weaning traits.
A survey of reproductive performance in dairy herds. Characteristics of the patterns of progesterone concentrations in milk
Authors: Bloomfield Glenys A. , Morant S. V. , Ducker M. J. 
Published: September 2010

ABSTRACTProgesterone concentrations were measured by radioimmunoassay in fat-free milk samples obtained three times weekly from calving until day 60 of pregnancy from over 700 cows in commercial dairy herds. Profiles of progesterone concentration during the ovulatory cycle and early pregnancy were also examined. In 94% of the animals cycling had commenced by 60 days post partum and a further 3% had shown some ovarian activity. In 34% of cows, the resumption of regular ovulatory activity was preceded by short periods of progesterone secretion which did not meet the criteria for a 'normal cycle’. Peaks of progesterone cross-reactivity (>0·75 ng/1) were detected at the time of ovulation in proportionately 0·06 of all cycles. There was no relationship between the detection of oestrus and the length of the following progesterone cycle or the concentrations during that cycle. However, there was a tendency for the first progesterone cycle post partum to be more variable in length than later cycles (0·56 within the range 18 to 24 days compared with 0·70 of later cycles; P < 0·001). Extension of the length of the luteal phase occurred in 58 second and later cycles (proportionately 0·141) following inseminations which did not result in calving. However, since the comparable figure for 1053 cycles where no insemination was given was 0·048, the overall figure for embryo mortality later than 24 days after insemination was estimated as 9·3%. Concentrations of progesterone in pregnant animals, compared to non-pregnant animals, and the distributions of luteal lengths between 8 and 21 days long following inseminations not resulting in calving could both be explained by early maternal recognition of pregnancy.
Interactions between supplementary nitrogen source and ration energy density on performance and nitrogen utilization in growing and fattening male cattle
Authors: Holzer Z. , Levy D. , Samuel V. , Bruckenthal I. 
Published: September 2010

ABSTRACTFour diets containing 9·6 MJ metabolizable energy (ME) per kg dry matter (DM) (LMEC), and four diets containing 11·3 MJ/kg DM (HMEC) were formulated. One diet of each ME concentration contained 90 g crude protein (CP) per kg DM and served as a negative control (NC). In the three other diets of each ME concentration, the level of CP was raised to 140 g/kg DM by inclusion of poultry litter (PL), non-protein nitrogen (NPN) or fish meal (FM). These diets were examined in a digestion and N balance trial and in a feeding trial.For the NC, PL, NPN and FM subtreatments of the LMEC diets, DM intakes were 107·1, 112·4, 100·6 and 130·2 g/kg M075 respectively; digestibility coefficients of organic matter (OM) were 0·64, 0·70, 0·67 and 0·71 respectively; and N retention 0·40, 0·76, 0·53 and 1·21 g/kg M075 respectively. For the respective subtreatments of the HMEC diets, the values were: 100·4, 119·4, 109·3, 107·5 for DM intake; 0·64, 0·73, 0·73, 0·73 for digestibility coefficients of OM and 0·40, 0·87, 1·06 and 1·03 g/kg M075 for N retention.Daily gain on the respective diets in the first 130 days of the feeding trial was 0·85, 0·90, 0·91, 1·04 kg for the LMEC and 1·09, 1·21, 119, 1·24 kg for the HMEC diets, and from the 131st day to slaughter was 0·98, 1·02, 100, 1·08 kg for the LMEC and 1·03, 1·02, 1·07, 1·05 kg for the HMEC diets respectively. Daily carcass gain was 0·49, 0·51, 0·51, 0·53 kg for the LMEC and 0·55, 0·59, 0·59, 0·60 kg for the HMEC diets, respectively.The relationship between ME concentration in the diet and source of CP is discussed.