bluuebunny/crossref_metadata_2025_split huggingface dataset:
Enzyme supplementation of broiler chicken diets based on cereals with endosperm cell walls rich in arabinoxylans or mixed-linked β-glucans
Authors: Pettersson D. , Graham H. , Åman P. 
Published: September 2010

ABSTRACTThe efficacy of an enzyme preparation added to barley and rye-based diets given to broiler chickens and containing both β-glucanase and arabinoxylanase activities, was investigated and compared with a well characterized commercial enzyme preparation containing predominantly P-glucanase activity.Both enzyme preparations significantly improved body weight, cumulative food intake and food conversion efficiency for chickens given both barley- and rye-based diets. For the barley-fed chickens, on average a notable increase in body weight of 171 g at day 13 and 477 g at day 24 was noted, for both enzyme preparations. However, the preparation containing high amounts of both β-glucanase and arabinoxylanase activities was more effective in reducing the incidence of sticky droppings for rye-fed chickens, and, in comparison with previously published data, gave an optimal response at a lower supplementation rate. The results indicate that it is possible to reduce the protein content in enzyme-supplemented broiler chicken diets.
Effect of supplementary crude protein level and degradability in grass silage-based diets on performance of dairy cows, and digestibility and abomasal nitrogen flow in sheep
Authors: Cody R. F. , Murphy J. J. , Morgan D. J. 
Published: September 2010

ABSTRACTFour concentrate supplements differing in crude protein (CP) and undegradable protein (UDP) content were offered to 16 lactating Friesian cows together with grass silage (dry matter (DM) 196 g/kg, pH 4·38, CP 160 g/kg DM, in vitro DM digestibility 0·68)ad libitumin a Latin-square trial with 3-week periods. The supplement treatments were: (1) barley 122 g CP per kg DM, degradability (dg) 0·77; (2) barley/soya-bean meal 210 g CP per kg DM, dg 0·69; (3) barley/soya-bean meal/fish meal 190 g CP per kg DM, dg 0·61; (4) barley/soya-bean meal/fish meal 219 g CP per kg DM, dg 0·59. Supplements were given at 8 kg/day. Total daily intakes of silage (kg DM), CP and UDP (g) on treatments 1 to 4 were 7·77, 2087, 375; 8·35, 2804, 655; 8·29, 2676, 717; 8·70, 2917, 826, respectively. Milk yield (kg/day) and yields of fat, protein and lactose (g/day) on the four treatments were 21·3, 791, 617, 984; 23·0, 816, 688, 1055; 23·0, 818, 696, 1050; 23·6, 813, 735, 1071 for treatments 1 to 4 respectively. Yield and concentration of protein and lactose were significantly lower on treatment 1 than on the other treatments, while the of blood metabolites indicated treatment effects on blood glucose, non-esterified fatty acids, plasma protein and urea. Digestibility of organic matter and non-ammonia nitrogen (NAN) flow to the abomasum (g/day), measured in sheep given a fixed silage/supplement ratio at maintenance, were 0·81 and 18·4, 0·81 and 20·8, 0·82 and 21·4, 0·82 and 22·4 for treatments 1 to 4 respectively. The NAN flow was significantly greater on treatment 4 than on treatment 1.
Relationships between sires' transmitting ability for production and daughters' production, food intake and efficiency in a high-yielding dairy herd
Authors: Persaud P. , Simm G. , Parkinson H. , Hill W. G. 
Published: September 2010

ABSTRACTMilk production and food intake records were available on individual animals from a high-yielding Holstein-Friesian herd in which selection had been practised on fat plus protein yield using nationally available artificial insemination sires. The relationship between sires and maternal grandsires' transmitting ability (ICC), expressed as a pedigree index (sire ICC + 0·5 maternal grandsire ICC), and offspring performance for milk production traits, food intake, and gross efficiency (milk energy (MJ)/total energy intake (MJ)) was investigated. The data comprised 475 26-week (data set 1) and 293 38-week (data set 2, a subset of 1) records, and for each data set analyses were conducted on heifers, cows and pooled lactations. Regressions of fat plus protein yield, fat yield, protein yield, and milk yield on their corresponding pedigree index were not far from the theoretical expectation (for a full lactation) of 1, for heifers (0·71 (s.e. 0·20), 0·72 (s.e. 0·20), 0·74 (s.e. 0·21) and 0·75 (s.e. 0·19), respectively), but slightly lower for the pooled lactations (0·57 (s.e. 0·20), 0·55 (s.e. 0·20), 0·67 (s.e. 0·19) and 0·64 (s.e. 0·15)) in data set 1. Regressions of fat plus protein yield, food intake and gross efficiency on pedigree index for fat plus protein yield, each trait expressed as a ratio of herd mean, were 1·31 (s.e. 0·37), 0·38 (s.e. 0·19) and 1·04 (s.e. 0·35) for heifers and 0·89 (s.e. 0·31), 0·48 (s.e. 0·18) and 0·59 (s.e. 0·26) respectively, for pooled lactations, in data set 1. Regressions for cow lactations were lower. Similar results were obtained with data set 2. In this study, a genetic increase of proportionately 0·1 in fat plus protein yield of daughters of sires of high genetic merit for fat plus protein yield, was accompanied by a proportional genetic increase of 0·029 in food intake and a 0·079 proportional genetic increase in efficiency.
The chemical composition of sows during their first lactation
Authors: Mullan B. P. , Williams I. H. 
Published: September 2010

ABSTRACTIt is common for sows in commercial practice to lose body weight during lactation and if the loss is excessive then performance may be impaired. However, there is little information on the composition of this loss of body weight. In a 2 × 2 factorial experiment gilts were given daily either 2·7 (H) or 1·5 (L) kg food during gestation and either a high (H) (mean intakes of 3·4 and 4·9 kg/day for the H-H and L-H groups, respectively) or low (L, 2·0 kg/day) food intakes during a 31-day lactation. Seventy-three animals were slaughtered at various stages over all treatments and body composition determined by chemical analysis. The content of lipid (Li, kg) and protein (Pr, kg) in the empty body were closely related to live weight (LW, kg) and depth of backfat measured by ultrasound (P2, mm); Li = 0·381 LW + 1·042 P2 - 31·099 (R = 0·95) and Pr = 0·11 LW - 013 P2 + 4·46 (R = 0·67). Prediction equations were used to predict the composition of animals from a previous experiment (Mullan and Williams, 1989). Increasing food intake prior to farrowing increased the amount of lipid (67 v. 38 kg), protein (20 v. 17 kg), water (73 v. 63 kg) and ash (5 v. 4 kg) in the empty body at farrowing. For sows given 2·0 kg/day food during lactation about half of the total loss of body weight was lipid (835 and 570 g/day for the H-L and L-L groups, respectively) and proportionately 0-10 was protein tissue (165 and 125 g/day, respectively). When sows were fed to appetite the heaviest animals lost both lipid (520 g/day) and protein (130 g/day) whereas animals in the L-H group maintained their lipid reserves but lost 65 g protein per day. This study demonstrates the considerable amounts of lipid and protein which may be mobilized by the sow during lactation to buffer the nutritional stress through a low intake of food. The body composition of the sow during the first lactation can be accurately predicted from live weight and depth of backfat.
Genetic and phenotypic evaluation for reproductive performance of Egyptian buffaloes
Authors: Khalil M. H. , Mourad K. A. , Mohamed M. M. , Owen J. B. 
Published: September 2010

ABSTRACTAn analysis of cow reproductive traits was carried out on 2057 lactation records of Egyptian buffaloes. A total of 651 daughters (paternal half-sisters) of 82 sires were available for the analysis. Reproductive traits analysed were age at first, second and third calving (AC), number of services per conception (NSC), gestation length (GL) and calving interval (CI). Year of calving affected most reproductive traits (P< 0·001) while no important differences were detected among months of calving. Means of NSC, GL and CI decreased linearly (P< 0·01) as parity advanced. Age of cow at calving exerted a pronounced effect (P< 0·001) on NSC and CI. There was no systematic change in the estimates of heritability and sire components of variance for reproductive measures over the first three lactations. Heritability estimates for NSC and GL in the different parities were generally low, ranging between 0·04 and 0·18, while moderate estimates for AC and CI were obtained. Phenotypic correlations between reproductive traits were positive and relatively moderate or low. For most traits, positive and relatively high or moderate estimates of genetic correlations were observed. Mating bull was found to be an important source of variation for reproductive performance of Egyptian buffaloes. The highly significant effect of mating bull on reproductive traits could be considered as evidence for the importance of evaluating bull semen quality before the mating of cows
Prolonged administration of a β-agonist, salbutamol, to lambs does not impair metabolic or endocrine responses to the stress of dipping
Authors: Bassett J. M. , Bowman A. S. , Hanson C. , Rodway R. G. , Speed P. 
Published: September 2010

AbstractPrevious studies in foetal and growing sheep have shown that prolonged administration of β-agonist drugs leads to selective but marked attenuation of cardiovascular, metabolic and endocrine responses to the natural catecholamine hormones adrenaline and noradrenaline, as well as attenuation of responses to the drug itself. The experiment reported here was carried out to determine whether administration of the β-agonist drug, salbutamol, by twice-daily intramuscular injection at rates of 40 or 200 μ/kg per day, for a period long enough to result in substantial attenuation of its metabolic and endocrine effects, might also result in impairment in the ability of treated animals to respond to stressful husbandry procedures which disturb metabolic homeostasis and which depend on increased sympathetic nervous and adrenal activity for the restoration of homeostasis. Serial blood sampling on day 1 and day 14 of salbutamol treatment showed that the large increases in plasma lactate and glucose observed on the 1st day were absent on day 14, while the rapid increases in free fatty acids and insulin observed on day 1 were very greatly attenuated. Daily blood sampling also demonstrated that salbutamol, like cimaterol, significantly decreased both pre- and post-feeding plasma insulin and glucose concentrations.Metabolic and endocrine changes consequent on herding and immersion of the lambs in a sheep-dip, were unaltered by 14 days of salbutamol treatment, even though the procedure resulted in activation of the pituitary-adrenal axis as evidenced by increased β-endorphin and cortisol concentrations, and a large increase in plasma lactate concentration. These results suggest β-agonist-treated animals can respond normally to physiological stresses but further investigations remain necessary to determine whether responses dependent on increased lipid mobilization and shivering, such as shearing or prolonged exposure to severe cold, remain normal in β-agonist treated animals.
The effect of supplementation with protein, lipid and propionate on nutrient partitioning in roughage-fed lambs
Authors: van Houtert M. F. J. , Leng R. A. 
Published: September 2010

AbstractEighty castrated male lambs were allocated to either an initial slaughter group (no. = 16) or one of eight treatment groups (no. = 8). Ammoniated barley straw was offered ad libitum. This was supplemented with sodium (Na) propionate (0 or 20 g/day), formaldehyde-treated casein, (protected casein, 0 or 50 g/day) and/or calcium (Ca) salts of long-chain fatty acids (Ca soap, 0 or 30 g/day), as a factorial design. Measurements were made of food intake, live-weight gain and wool growth, rumen fluid parameters and changes in body composition over a period of 155 days.Food intake (g dry matter per kg live weight) was lower in the groups supplemented with Ca soap and Na propionate. Fleece-free live-weight gain was increased by supplementation with protected casein and Ca soap, but was not affected by Na propionate. Supplementation with protected casein increased wool yield. Adjusted means for water, protein and ash content of the body (adjusted to mean fleece/digesta-free body weight at slaughter of 27·1 kg) were affected significantly by the second-order interaction between the supplements. Adjusted body water and protein mass were lower when Na propionate was given alone or with Ca soap and protected casein. Fat mass tended to be higher under those conditions. Supplementation with Ca soap increased adjusted fat and gross energy contents and decreased adjusted protein and water mass. Supplementation with protected casein decreased total body fat and increased adjusted protein mass in the body. The partitioning of water, protein, fat, ash and energy between the carcass and non-carcass residues was affected to a small extent also. These results demonstrate interactive effects of the supplements used, on nutrient partitioning in lambs offered straw-based diets.
Protein, acetate and propionate for roughage-fed lambs. 1. Body and blood composition
Authors: van Houtert M. F. J. , Leng R. A. 
Published: September 2010

AbstractSixty castrated male lambs fca. 37 kg) were allocated to an initial slaughter group (no. = 12) or to one of six treatment groups (no. = 8). Chopped oaten hay (sprayed with 10 g urea per kg) was offered ad libitum with 57 gjday chopped lucerne hay. Additional supplements were 0 or 57 g/day formaldehyde-treated casein (protected casein) and volatile fatty acids (VFAs) at ca. 1·45 MJ gross energy per day. The VFAs given were acetate or propionate or a mixture of these (molar ratio 4: 1). Daily food intake and weekly live-weight (LW) gain were measured and rumen fluid and blood were collected. The lambs were shorn, slaughtered and body composition was determined.Food intake (g/kg LW) was not affected by treatments. Supplementation with protected casein increased LW gain and wool growth. Supplementation with propionate reduced LW gain, but not when given with protected casein. Plasma concentrations of urea-nitrogen and insulin were increased, and plasma somatotropin decreased in lambs given protected casein. Final body content of water, fat, protein and gross energy, adjusted to the mean fleece/digesta-free body weight of 36·5 kg, was not affected by the treatments. The partitioning of water, fat and energy between the carcass and the rest of the body was affected by the treatments. Excretion of VFAs in urine was measured in two sheep in experiment 2, and was negligible compared with the quantity of VFAs given. It is concluded that energy from salts of VFAs, in particular propionate, is used inefficiently for body-weight gain in lambs given low-protein roughage diets. The nutritional treatments had only marginal effects on the composition of body gain.
An empirical model for the lactation curve of white British dairy goats
Authors: Williams J. C. 
Published: September 2010

AbstractA survey of dairy herds was undertaken to establish an empirical model for the goat lactation curve. The adopted model will be used to predict milk output from commercially kept dairy goats. It is also desirable for the model parameters to be easily interpretable in terms of shape and scale of the curve.Records for 152 goat lactations from a Research Institute and 255 lactations in five commercial herds were analysed. Three groups of equations were fitted to individual goats from the Research Institute herd. The most suitable model was selected after study of residuals and consideration of the model parameters.The adopted model was of the form: y = A exp(B(1 + n '/2)n' + Cn ‘2 – 1·01‘sol;'n) where y = daily yield in kg; n = day of lactation (post parturition); and n' = (n - 150)/100.This model was then validated with lactation data from the five commercial herds. There was no evidence to reject the adopted model.
Moderate indoor exercise: effect on production and carcass traits, muscle enzyme activities and meat quality in pigs
Authors: Enfalt A. C , Lundström K. , Hansson I. , Karlsson A. , Essén-Gustavsson B. , Håkansson J. 
Published: September 2010

AbstractThe effects of moderate indoor exercise (running/walking up to 735 m, 5 days/week) on performance, muscle enzyme activities, carcass traits and technological meat quality were studied in 20 crossbred slaughter pigs during the fattening period. Non-exercised pigs were kept only in their pens and consisted of littermates (no. = 20). Blood samples for lactate analysis and muscle samples from m. longissimus dorsi (LD) and m. biceps femoris (BF) for analyses of the activities of lactate dehydrogenase (LDH), citrate synthase (CS), 3-OH-acyl-CoA dehydrogenase and hexokinase were collected at exsanguination. The initial pH was measured approximately 1 min after exsanguination in LD and BF. The carcasses were partially cut and then the back and ham were dissected into individual muscles. Carcass length and presence of osteochondrosis were recorded. Technological meat quality parameters measured were: surface reflectance, water-holding capacity, intramuscular fat (IMF), crude protein, dry matter, ash content, shear force, ultimate pH, pigment content and extractability of muscle proteins.In comparison with the non-exercised pigs, the exercised pigs had slightly shorter carcasses, paler meat and higher drip loss values in LD and, in BF, a lower proportion of IMF and dry matter and higher pigment content. The CS and LDH activities differed between LD and BF muscles, as also did many of the technological meat quality traits.
Cold housing and computer-controlled milk feeding for dairy calves: behaviour and performance
Authors: Bøe K. , Havrevoll Ø. 
Published: September 2010

AbstractIn each of two experiments, 36 3 to 5-day-old dairy calves (male and female), were allotted to one of three groups: warm housing, milk feeding in teat-buckets twice a day (group 1); warm housing and computer-controlled milk feeding (group 2); and cold housing and computer-controlled milk feeding (group 3). The experiments were conducted from September until February. The daily gain in the first 4 weeks was lower for the calves in group 3 in both experiments and for calves in group 2 in experiment 2 because of lower food intake in this period. This was compensated for by an increased gain later. In spite of the different method of milk feeding, the activity rhythm was nearly equal among groups, but at week 6 and 10 the calves in group 1 spent more time with the head over the feeding table than the calves in the two other groups. The number of unrewarded visits per calf to the milk feeding station decreased from over 30 at week 4 to around 20 shortly before weaning. The frequency of sucking/licking pen-mates was almost negligible in all groups. In order to reduce the heat loss, the frequency of calves lying with body contact clearly increased by decreasing ambient temperature in cold housing.
The effect of melatonin on seasonal reproduction of indigenous and crossbred dairy goats in Greece
Authors: Zygoyiannis D. , Davies P. H. , Doney J. M. 
Published: September 2010

AbstractThe effects of melatonin implants, administered during anoestrus, on the time of onset of oestrus, conception rate and litter size in indigenous (Capra prisca) and crossbred dairy goats were studied on commercial farms in a hill region of northern Greece. In the 1st year, 192 indigenous and 86 crossbred does on one farm (farm 1) were each separated into treated (T) and control (C) groups. The T groups from each breed type were given implants of melatonin on 17 April and 6 May, respectively. Bucks were re-introduced to both T and C groups 5 weeks after implantation. Mean mating dates for indigenous goats were 6 July (s.e. 0·15) (T) v. 13 July (s.e. 0·24) (C). Corresponding dates for crossbreds were 31 July (s.e. 0·61) (T) v. 14 August (s.e. 0·87) (C). Treatment did not significantly affect conception rate. Mean kidding dates (from first service) were 6 December (s.e. 0·18) (T) v. 14 December (s.e. 0·28) (C) for indigenous and 31 December (s.e. 0·64) (T) v. 13 January (s.e. 0·82) (C) for crossbred goats. Litter size was higher in both T groups but the difference was not significant. In the 2nd year the indigenous flock on farm 1 was supplemented by two similar neighbouring farms. Farm 1 had both treated does and control does; farm 2 were all treated and farm 3 were untreated control does. In this year all bucks used on treated does were also implanted. All implants were given on 21 April. Mean mating dates were 21 June (s.e. 0·23) (1/T) v. 9 July (s.e. 0·36) (1/C), and 28 June (s.e. 0·09) (2/T) v. 19 July (s.e. 0·15) (3/C). Conception rate was high in all groups. Corresponding mean kidding dates were 22 November (1/T) v. 11 December (1/C) and 29 November (2/T) v. 22 December (3/C). Litter size was higher (F > 0·05) in T than in C groups.
The effect of concentrate level on the intakes of silages or hays by ewes in the 1st month of lactation
Authors: Orr R. J. , Treacher T. T. 
Published: September 2010

AbstractIn three experiments, four grass silages and four grass hays were offeredad libitum to a total of 164 Finn Dorset ewes rearing twins in the 1st month of lactation. In addition, one of three constant daily levels (300, 650 or 1000 g fresh weight per ewe) of a barley-based concentrate was offered. In the first experiment, replacement rate of silage with in vitro organic matter digestibility (OMD) of 0·65 was less than for hay (OMD 0·59), at –0·09 v. –0·62 g forage OM per g concentrates OM. Consequently, lamb growth rate was greater and ewe weight loss was less with increased concentrate level for the silage than for the hay. In the second experiment, the replacement rates of three silages (OMD 0·56, 0·60 and 0·67) were not significantly different (mean –0·29) and, once again, increased concentrate level gave significantly better ewe and lamb performance. Finally, the replacement rates for three hays (OMD 0·51, 0·59 and 0·72) were also not significantly different (mean –0·30). Equations are presented to predict the intakes of hays and silages by ewes in early lactation.
Effect of genotype on the morphological characteristics, chemical composition and feeding value of nine barley straws, and responses to soya-bean meal supplementation
Authors: Herbert F. , Thomson E. F. , Capper B. S. 
Published: September 2010

AbstractThree experiments were conducted to investigate the effect of genotype on the morphological characteristics, chemical composition and feeding value of nine chopped barley straws, and responses of the feeding value to a supplement of soya-bean meal (SBM). In experiment 1, the straws were offered ad libitum to 12 wethers and measurements were made of straw intake and dry (DMD) and organic (OMD) matter digestibility using a balanced lattice design with three periods. Experiment 2 used the same experimental design but the straws were offered ad libitum with 200 g SBM. Experiment 3 measured the dry matter losses (DML) of ground straws from nylon bags placed in the rumen of three wethers. The extent (b) and rate (c) of DML were estimated using the equation DML = a + b(l – ect).There were significant differences in the stem height (P < 0·001), leaf proportion (P < 0·001), and protein (P < 0·001) and modified acid detergent fibre (P < 0·01) concentrations between the straws. Significant (P < 0·05) effects of genotype on intake were seen but the variation in intake between them decreased when the protein supplement was added. Effects of genotype on DMD (P < 0·05) and OMD (P < 0·05) were seen in unsupplemented straws and differences of OMD (P < 0·05) were still apparent when SBM was given with straw. Although there were significant (P < 0·05) differences in DML after 48 h incubation, the constants b and c were similar (P > 0·05) across the genotypes. Protein concentration in the straw, although closely correlated with intake, appears to have less value as a predictor of feeding value than previously thought.