bluuebunny/crossref_metadata_2025_split huggingface dataset:
The effects of plane of nutrition and slaughter weight on the performance and carcass composition of continental beef bulls given high forage diets
Authors: Patterson D. C. , Moore C. A. , Steen R. W. J. 
Published: September 2010

AbstractBulls (½ Blonde d'Aquitaine ⅜ Charolais) were used in a 2 × 3 factorial design experiment with two planes of nutrition in the finishing period and three slaughter weights. High and low planes of nutrition were based on diets with similar forage to concentrate ratio (0·40 of dry matter (DM)) offered ad libitum or at 0·78 of ad libitum DM intake at equal live weight respectively. The target slaughter live weights were 550, 625 and 700 kg. Twelve bulls were taken to each slaughter point and an additional five animals were killed as a pre-experimental slaughter group. Mean initial live weight was 412 (s.e. 5·3) kg at a mean age of 342 (s.e. 2·5) days. No significant interactions were found between the main factors. For the high and low planes, live-weight and estimated carcass gains were 1251 and 989 (s.e. 47·7), and 816 and 668 (s.e. 35·3) g/day respectively, the reduction in gains being similar to the proportional degree of nutritional restriction. Plane of nutrition had no effect on live-weight or carcass gain per unit of energy intake. The low plane of nutrition produced significant decreases in body cavity fat depots, subcutaneous fat in the sample joint and increased the proportions of both saleable beef and high-priced joints in the carcass.With increase in slaughter weight, energy intake per unit of live weight0·75 and rates of both live-weight and carcass gain tended to decline. The dressing proportions were 583,579 and 609 (s.e. 9·1) g/kg for the slaughter live weights of 550, 625 and 700 kg. Carcass conformation improved while fat depots in the body cavity and estimated concentration of separable fat in the carcass increased with increase in slaughter weight, and both estimated lean and bone concentrations decreased. Forequarter as a proportion of total side tended to increase with increase in slaughter weight. Slaughter weight had no effect on concentration of saleable meat or ultimate pH of carcass muscle. It is concluded that bulls of this genotype can be taken to high slaughter weights on diets having a relatively high proportion of forage as grass silage, with high rates of growth and acceptable carcass leanness.
Genetic and environmental effects on age at first calving and calving interval of naturally bred Boran (zebu) cows in Ethiopia
Authors: Haile-Mariam M. , Kassa-Mersha H. 
Published: September 2010

AbstractTwenty-four years of data from a Boran cattle breeding and improvement ranch in the Rift Valley of Ethiopia were used to study the influence of genetic and environmental factors on age at first calving (AFC) and calving interval (CD using an individual animal model.The mean AFC and Cl were 41-8 months and 442 days, respectively. The h2 values for AFC were 0·062 and 0·075 when estimated on the original and selected data, from which cows that did not calve after 5 years of age were deleted, respectively. The h2 values for CI were 0·037 and 0·043 when estimated on the original and selected data, from which cows with AFC higher than 5 years and CI longer than 2 years were deleted, respectively. The corresponding c2 values (ratio of permanent environmental variance to total) were 0·031 and 0·028 for the respective data sets. Parameter estimates of the original data from bivariate analysis were 0·012 (h2), 0·065 (h2), -0·054 and -0·176 for first CI, AFC, their genetic and environmental correlation, respectively. The h2 values estimated in a bivariate analysis of the first three CIs varied between 0·002 and 0·093. Year and season had significant effects on both traits. The annual genetic change for both traits was not significant while the solutions for year effects were highly variable. The regression of the solutions of year effects for AFC on year showed that it increased by about 10 days while the variation in CI was due to random year to year fluctuation.
Seasonal variation of voluntary food intake and metabolic rate in three contrasting breeds of sheep
Authors: Iason G. R. , Sim D. A. , Foreman E. , Fenn P. , Elston D. A. 
Published: September 2010

AbstractVoluntary food intake (VFI) of chopped timothy hay and metabolic rate were each measured in each month of the year in six non-breeding ewes of each of three breeds. Metabolic rate was measured using indirect calorimetry over a range of food intakes and adjusted for intake to an estimated maintenance metabolic rate (MMR). The breeds compared were the Dorset Horn (DT), Scottish Blackface (BF) and Shetland (SH), the first being less seasonal in reproductive and other characteristics than the other two which are hill or northern latitude breeds. There was significant overall variation between months in VFI which was higher in the summer (July to September) than in the winter (December to February) months (P < 0·001). There was a significant breed × month interaction (P < 0·01), the seasonal effect being most strongly observed in the BF and SH ewes, whose VFI in summer was proportionately 0-1 greater than the year-round mean but was 0-1 lower in the winter. The DT ewes showed much less seasonal variation in VFI. There was no overall difference in VFI between breeeds (DT: 43-7; BF: 49-5; SH: 48-1 g dry matter per M075 live weight per day, P > 0·1). Although MMR varied significantly between months (P < 0·001), there was no systematic variation between summer and winter. There was no significant breed × month interaction, but the MMR differed significantly (P < 0·001) between breeds giving a high overall MMR in BF (DT: 322-7; BF: 356-6; SH: 324-5 kf/kg M0·75 per day). No significant correlation existed (P > 0·05) between the monthly mean MMR and VFI in any of the breeds. The causal relationship between seasonal cycles of basal metabolic rate and VFI is questioned.
Nutrient partitioning in Merino rams with different wool growth rates
Authors: Cronjé P. B. , Smuts M. 
Published: September 2010

AbstractThe aim of this experiment was to determine whether there is any physiological basis for concerns that selection for fleece mass may decrease fitness by increasing the partitioning of nutrients to wool at the expense of other body functions.Forty-five Merino rams (24 months old) were given food at an ad libitum and a maintenance level of nutrition. Animals were grouped into high, average or low clean fleece growth-rate categories on the basis of measurements made during the ad libitum feeding period. During ad libitum feeding, high producers grew proportionately 0·42 more clean fleece, and deposited proportionately 0·36 more energy and 0·42 more nitrogen (N) as greasy fleece than average producers. This was achieved by partitioning a higher proportion of N consumed to wool (0·08 v. 0·06), and not by increased energy or N retention. High producers adapted to the maintenance diet by decreasing clean wool growth rate proportionately by 0·32. There were no differences between high and average wool producers in clean wool growth rate or the percentage of N or energy intake partitioned to wool at the maintenance level of feeding. Although there were no differences in initial live mass between groups, low producers gained proportionately 0·45 more live mass during the experiment than average producers.It was concluded that Merino rams of high clean-wool production potential are not more efficient, but partition more of the available nutrients to wool production at the cost of body tissue deposition.
Prediction of lean meat proportion in pig carcasses and in the major cuts from multiple measurements made with the Hennessy Grading Probe
Authors: Hulsegge B. , Sterrenburg P. , Merkus G. S. M. 
Published: September 2010

AbstractMeasurements were carried out on 200 selected carcasses in order to investigate whether single or multiple site measurements could provide an accurate estimation of the lean meat proportion in the carcass and the major cuts i.e. ham, shoulder, loin and belly. Fat measurements were taken with the Hennessy Grading Probe II at 17 sites on the left side of the carcass, and muscle measurements at four of these sites. The day after selection 200 left sides were dissected according to the simplified European Community (EC) reference method.Fifty of these left sides were further dissected according to the full EC reference method. The use of multiple site measurements, compared with a single site measurement, only slightly reduced the residual s.d. of the estimated lean meat proportion in the carcass and the major cuts, e.g. addition of a second site measurement reduced the residual s.d. values by 0·3 to 1·3 gjkg only. The measurement between the 13th and 14th thoracic vertebrae, 7 cm off the dorsal mid line, appeared to be the best single estimator, of the sites probed, for lean meat proportion in the carcass and in the major cuts. Prediction of lean meat proportion in the belly appeared to be problematic (residual s.d.> 29 g/kg).During the experiment two problems emerged. Firstly, the algorithm, which calculates fat and muscle thickness from the optically measured tissue profile, was not appropriate for every site. Secondly, the definition of the probing position did not always coincide with the anatomical position of the intended superficial layer of muscle underneath the subcutaneous fat.
Lactational performance of Giza White rabbits and its relation with pre-weaning litter traits
Authors: Khalil M. H. 
Published: September 2010

AbstractAn experiment was carried out in Egypt using Giza White rabbits to investigate their lactational performance and to estimate the repeatabilities of milk yield and other litter traits. Data on 325 litters from 115 does fathered by 40 sires were used. Lactation traits involved milk yields during the first 7 days, 21 days and 35 days. Litter traits included litter size and weight at birth, number born alive, litter weight and gain at 21 days, litter size and weight at weaning and pre-weaning litter gain. Linear mixed models were used for analysing such data.Phenotypic variation in milk yield was relatively high during the first 7 days, and decreased thereafter with advance of lactation stage. Year-season effects were significant for most litter traits, while month of kindling affected litter weight and gain at 21 days and milk yield during the first 7 days (P < 0·05 or P < 0·001). Litters kindled during winter had the highest milk yield compared with litters kindled in the other seasons. Milk production, litter size and weight and litter gain had curvilinear relationship with parity (P < 0·05 or P < 0·001). Sire of doe had no significant effects on litter traits studied. Repeatabilities of all traits were low and ranged from 0·001 to 0·134. Litter size and weight at birth were residually correlated with milk yield. Litter weight and gain at 21 days were significantly correlated with the lactational performance of the doe (P < 0·001).
Comparative growth in relation with the age assessed by skeletochronology in two mullet fishes of genus Liza
Authors: Patón D. , Cardona L. , Gisbert E. 
Published: September 2010

AbstractWe propose a new method for determining age in mullet fishes taking the thoracic spines as material of analysis. The relations length-age and tueight-age were evaluated by von Bertalanffy and logarithmic regressions. Both methods closely agreed with the observed data but the von Bertalanffy's model showed the best R2 values in both species. Two parameters related to growth speed; the K coefficient of von Bertalanffy's model and the slope of logarithmic regression, were higher in Liza ramada than in Liza saliens. However, our results show that mullet have both high rates of size-growth and weight-production, in comparison with other marine fishes.
True and apparent metabolizable energy values of lucerne and yellow maize in adult roosters and mature ostriches (Struthio camelus)
Authors: Cilliers S. C. , Hayes J. P. , Maritz J. S. , Chwalibog A. , du Preez J. J. 
Published: September 2010

AbstractIn an experiment involving 30 roosters and 15 mature male ostriches the apparent metabolizable energy (ME) values, corrected for zero nitrogen retention (AMEn), were determined by balance method for maize and lucerne meal. A group of 10 roosters received maize as the sole dietary component. For the second group of 10 roosters a blend of 750 g/kg maize and 250 g/kg lucerne was prepared. The diet of the third group consisted of 500 g/kg maize and 500 g/kg lucerne meal. The ostrich basal diet consisted of 1000 g/kg lucerne, and was blended in the ratios 50 lucerne: 50 maize and 25 lucerne: 75 maize. Each dietary treatment was given to five ostriches, individually housed in metabolism crates. Food intake and excreta collection was carried out over a period of 5 days after the ostriches had been accustomed to the diets for 7 days. For roosters food intake and excreta collection lasted for 72 h after an adaptation period of 24 h.The AMEn value for maize was 14·49 (s.e. 0·046) MJ/kg in roosters while in ostriches AME,, values of 14·3 (s.e. 1·81) and 14·5 (s.e. 0·845) MJ/kg for the 500 g/kg inclusion and 250 g/kg inclusion respectively were found.In roosters lucerne meal yielded AME,, values of 4·49 (s.e. 0·506) and 4·05 (s.e. 0·321) at 250 g/kg and 500 g/kg inclusion levels respectively. For the ostriches a value of 8·9 (s.e. 0·755) Mj/kg was found for lucerne.True ME, corrected for zero nitrogen retention, (TMEJ was computed by regressing gross energy output on gross energy input over all feeding levels. Maize yielded values of 14·65 (s.e. 0·0455) and 14·9 (s.e. 0·351) for roosters and ostriches respectively while corresponding values for lucerne were 4·03 (s.e. 0·118) and 8·6 (s.e. 0·296) MJ/kg.It was concluded that the ostriches were capable of digesting a high starch diet such as maize to the same extent as adult roosters but ostriches were capable of digesting a high fibre ingredient such as lucerne meal much more efficiently.
Effects of energy allowance and cimaterol feeding during the heifer rearing period on growth, puberty and milk production
Authors: Barash H. , Peri I. , Gertler A. , Bruckental I. 
Published: September 2010

AbstractTwenty-one 6-month-old Israeli Holstein heifers were used to determine the effect of three 6-month feeding regimes on growth, blood concentration of insulin, prolactin and insulin-like growth factor-1 (IGF-1), attainment of puberty and milk production during first lactation. Feeding regimes were as follows. (1) Restricted: the heifers were given food during months 1, 2 and 4, 5 of an experimental period, to support live-weight (LW) gain of 0·35 and 0·50 kg/day, respectively and during months 3 and 6 the heifers were given food to support compensatory growth. (2) Control: the heifers were given food to support LW gain of 1·0 kg/day. (3) Control + C: the heifers were given the same as the control, with a daily supplement of 0·05 mg/kg LW cimaterol (C) for 4 months. The total LW gain of the restricted heifers during the 6 months of the trial was significantly lower than that of the control heifers. Cimaterol improved growth rate only during the first 2 months of its application and its withdrawal was associated with severe LW gain retardation. The feeding regime employed in the restricted treatment was associated with a significant reduction in serum concentrations of insulin, prolactin and IGF-1 during the first restricted phase, followed by an elevation in the first compensatory phase. During the second restriction-compensation cycle, only the serum concentration of prolactin was significantly reduced. Cimaterol addition was also associated with a reduced blood concentration of the hormones. The animals in the restricted, control and control + C groups attained puberty at LW of 249·2, 277·6 and 304·9 kg (P<0·05), respectively. No effect of the treatments on milk yield was observed. The effect of the feeding regimes on skeletal growth and on metubolizable energy efficiency for growth is discussed.
Effect of nitrogen supply on nitrogen and energy metabolism in lactating sows
Authors: Everts H. , Dekker R. A. 
Published: September 2010

AbstractIn 56 balance trials sows received diets in pregnancy containing (g/kg diet) either 24·7 nitrogen (N) (C) or 16·7 N (L) followed by diets in lactation containing (g/kg dietary dry matter) either 28·5 N and 8·4 lysine (C) or 32·8 N and 10·3 lysine (H). N and energy balance during lactation (day 4 to 25) were made during three successive parities (23, 17 and 16 sows in parities 1,2 and 3, respectively). Retention in piglets was calculated from their body composition at weaning.Mean daily litter gain was 2·72 kg/day and was not affected by the dietary treatments. Mean body-weight loss of sows was 0·67 kg/day and was lower only in parity 2 on lactation treatment H compared with lactation treatment C. N retention was less negative on lactation treatment H than on lactation treatment C (significant in parity 1) and N retention was less negative on pregnancy treatment L than on pregnancy treatment C (significant in parity 3). Fat mobilization on lactation treatment H was higher than on lactation treatment C (significant in parities 2 and 3). The proportion of energy mobilized as protein to the total energy mobilization was significantly lower on lactation treatment H compared with lactation treatment C. Estimated daily N, lysine and Heal digestible lysine requirements for first parity lactating sows were 162 g, 48 g and 37 g respectively. For second parity sows 179 g, 54 g and 42 g and for third parity sows 185 g, 56 g and 43 g. N excretion during lactation was proportionately about 0·6 of ingested N. This resulted in an N excretion of about 2·3 kg N during a 25-day lactation period. After correction for differences in litter size, body weight of sows, daily litter gain and N mobilization increased with parity number.
Some effects of level of feeding and body condition upon sperm production and gonadotropin concentrations in the ram
Authors: Alkass J. E. , Bryant M. J. , Walton J. S. 
Published: September 2010

ABSTRACT1. In two experiments. Scottish Blackface and Finnish Landrace ♂ × Dorset Horn ♀ rams were housed in light-proof buildings and subjected to a constant 10-h light: 14-h dark photoperiod 70 days before and during the experiment. In experiment 1, four rams from each breed type were given either 750kJ/MJ(L) or 1250 to 1500 kJ/MJ(H) of their maintenance requirement for 20 weeks. In experiment 2, four rams of each breed were given either 750kJ/MJ(T) or 2000 kJ/MJ(F) of their maintenance requirement for 20 weeks, and were then fed to maintain live weight for a further 10 weeks. Daily sperm output in the urine and scrotal circumference were measured in both experiments. Various characteristics of ejaculated semen were measured in experiment 1. Sequential blood samples were collected from the rams on both experiments and assayed for follicle stimulating hormone and luteinizing hormone. At the end of each experiment the rams were slaughtered, and their testes, epididymides and anterior pituitary glands recovered.2. In Experiment 1, the L feeding level depressed progressively the numbers of sperm voided in the urine, scrotal circumference, and the concentration and total numbers of sperm in ejaculated semen. The testes and epididymides of L rams were lighter (P<0·01) and fewer sperm were recovered from the reproductive tract than i n H rams (P<0·01). The pituitary glands were lighter (P<0·05) and contained less luteinizing hormone (P<0·01) but amounts of follicle stimulating hormone similar to the H rams. Plasma luteinizing hormone levels were lower in L than in H rams at 20 weeks (P<0·05).3. In experiment 2, the T rams showed a progressive depression of numbers of sperm in the urine and scrotal circumference, such that at 20 weeks differences between F and T treatments were statistically significant (P<0·05 and 001 respectively). Subsequently, some recovery occurred which, with a reduction in these measures on F treatments, led to there being no statistically significant difference at 30 weeks. There were no statistically significant differences between F and T treatments in testes and epididymes weights, total number of sperm in the tract, and anterior pituitary weight, follicle stimulating hormone and luteinizing hormone content.
Lactational oestrus in the sow 2. The influence of group-housing, boar presence and feeding level upon the occurrence of oestrus in lactating sows
Authors: Rowlinson P. , Bryant M. J. 
Published: September 2010

ABSTRACTA 2×2×2 factorial experiment investigated the effect on lactational oestrus in sows of housing system (group or singly housed; G v. S), boar presence (boar present or absent; B v. N) and feeding level (ad libitum or restricted; A v. R). All treatments were imposed from day 20 post partum until weaning at day 42. A total of 183 Camborough hybrid female pigs were used, providing between 21 and 24 animals within each cell in the experimental design.The occurrence of oestrus during lactation was observed as: 0·40 for G compared with 0·10 for S (P<0·01); 0·36 for B compared with 0·14 for N (P<0·05); and 0·28 for A compared with 0·21 for R (NS). The only treatment in which a high proportion of sows (0·78) showed oestrus was the combination G-B-A. Oestrus occurred during lactation on average 11 -4 days after imposing treatments, on average at day 20 post partum and 31·6 days after farrowing, and no significant differences were apparent between treatments. Individual piglet and overall litter weight gains were significantly reduced on G compared with S treatments (P < 0·01).Sow food intake was greater for the S compared with G, for N compared with B, and A compared with R treatments (P<0·001). Sows on the R treatment lost significantly more live weight than the A sows between days 20 and 42 (P<0·001). Singly-housed sows also lost more weight than group-housed sows between farrowing and day 42 (P<0·001), mainly because of losses occurring before day 20.
The influence of formaldehyde application at ensiling and of supplementation with urea or maize starch on the utilization by calves of ryegrass and red clover silages
Authors: Kaiser A. G. , Osbourn D. F. , England P. 
Published: September 2010

ABSTRACTPrimary growths of perennial ryegrass and red clover were ensiled with formic acid (2 1/t fresh crop), o an equal quantity of formic acid together with formaldehyde (46 or 49 g/kg crude protein in the ryegrass or red clover respectively). The four silages were offered ad libitum to 12 groups, each of five British Friesian steer calves, either alone or with urea or maize starch supplements at 18·4 or 185·2 g/kg total dry-matter intake respectively.Digestible organic matter and digestible energy intake, live-weight gain, carcass weight, nitrogen retention and all digestibility measurements were higher on the ryegrass silages than on the red clover silages. However, dry-matter intake was higher on the red clover silages.Formaldehyde treatment reduced lactic and total acid content, and protein degradation in the silages. It also increased intake, live-weight gain and nitrogen retention on ryegrass but not on red clover, the effect being greater when the urea supplement was given. Digestibility measurements were depressed by formaldehyde treatment, although cellulose digestibility was only depressed in the ryegrass silage.Supplementation with starch depressed silage intake and nitrogen and cellulose digestibility, but increased dry matter, organic matter and energy digestibilities, digestible organic matter and digestible energy intakes, live-weight gain and carcass weight. The positive intake, live-weight gain and carcass weight responses were greater on the silages treated with formic acid, while the digestibility and the live-weight gain responses were greater on the red clover silages. Starch supplementation did not improve nitrogen retention.The different animal production responses to formaldehyde treatment on the ryegrass and red clover silages are discussed.