bluuebunny/crossref_metadata_2025_split huggingface dataset:
The futures of agriculture
Authors: Stauber Karl N. 
Published: October 2009

AbstractOne widely held view of the future of American agriculture is that it will continue the current trend toward fewer but larger farms, greater centralization and vertical integration, and declining rural populations. If so, the research, teaching and extension institutions created to serve agriculture will not survive unless they can adapt to changing political and demographic conditions, especially the domination of the suburbs. This will require these institutions to set new goals for themselves. Their historic pursuit of increased technical efficiency already has been so successful that it has sharply reduced the farm population, which has been their main base of public support. Suburban America, in contrast, will demand an agriculture that is more in harmony with nature. Alternative notions of the Common Good can provide the philosophical basis for this shift Historically, the economic system, including agriculture, has regarded nature as something to be used to advance human well-being. In this view (which could be called “Liberal” in the 19th century sense of the term), the reason to protect nature is to insure that it can continue to serve human needs. In contrast, the “Ecocentric” view of the Common Good emphasizes that humans are part of an ecological community, and that we must optimize the balance between human needs and the health of the ecosystem.
The transformation of Cuban agriculture after the cold war
Authors: Perfecto Ivette 
Published: October 2009

AbstractCuba's agriculture after the 1959 revolution had been based on large-scale, capital intensive monoculture, which made Cuba heavily dependent on the socialist bloc for subsidized agrichemical inputs and for set prices of agricultural exports. However, with the collapse of the Soviet Union and its Eastern European allies in 1989–90, Cuba's inputs of fertilizer, pesticides, and petroleum dropped by more than half Cuba responded with a dramatic shift in its agricultural development model that featured appropriate technology, alternative organization of labor, alternative planning, and environmental preservation. Cuban pest control efforts now focus on biological control and on enhanced monitoring and diagnostic techniques. Soil management emphasizes biofertilizers and vermiculture. Minimum tillage and crop rotation are frequent practices among Cuba's independent farmers, agricultural cooperatives, and state farms. The transition to low-input agriculture has decreased the exodus of people from rural areas to cities, and has lead to establishment of lab or camps with volunteer labor and long-term programs for rebuilding rural communities. To address the loss of important food imports while ensuring environmental conservation, agricultural planning now gives priority to crop rotations, city gardens, and introduction of food crops in sugar cane areas.
Screening cool-season legume cover crops for pecan orchards
Authors: Smith Michael W. , Eikenbary Raymond D. , Arnold Don C. , Landgraf B. Scott , Taylor Glenn G. , Barlow Gordon E. , Carroll Becky L. , Cheary Becky S. , Rice Natasha R. , Knight Robert 
Published: October 2009

AbstractWe evaluated selected cool-season annual and perennial legumes as potential ground covers to supply nitrogen and to increase beneficial arthropod populations in a pecan orchard. Densities of aphids (Homoptera: Aphididae), lady beetles (Coleoptera: Coccinellidae), damsel bug (Hemiptera: Nabidae), green lacewings (Neuroptera: Chrysopidae), brown lacewings (Neuroptera: Hemerobiidae), hover flies (Diptera: Syrphidae), spined soldier bug and other stink bugs (Hemiptera: Pentatomidae), and spiders (Araneida) were monitored at 7–14 day intervals during the growing season for three years. Aboveground biomass production and nitrogen content of the legumes was measured for two years. Aphids peaked during early spring each year, with the highest density usually on ‘Dixie’ crimson clover and ‘Kenland’ red clover. Density of lady beetles was positively correlated with that of aphids, but spider densities were not. Other arthropods usually were not abundant. Nitrogen in the tops of the annual legumes ranged from 20 kg/ha to 89 kg/ha when assessed after a single harvest at anthesis; for the perennial legumes it was from 108 kg/ha to 179 kg/ha following two harvests in June and September. We chose two annual legumes (‘Dixie’ crimson clover and hairy vetch) and two perennial legumes (‘Louisiana S-1’ white clover and ‘Kenland’ red clover) for further evaluation.
Second-level integrated pest management in commercial apple orchards
Authors: Prokopy Ronald J. , Cooley Daniel R. , Autio Wesley R. , Coli William M. 
Published: October 2009

AbstractAs historical background helpful to understanding current concepts and practices of apple pest management, we review the origin and rise of key pests of apple in North America and the evolution of approaches to their management, culminating with the concept of integrated pest management (IPM). We propose four levels of integration of orchard pest management practices. First-level IPM integrates chemically based and biologically based management tactics for a single class of pests, such as arthropods, diseases, weeds or vertebrates. Second-level IPM, the focus of our effort here, integrates multiple management tactics across all classes of pests. We describe components of second-level IPM for Massachusetts apple orchards, which are threatened each year by an exceptionally broad range of injurious pests. We illustrate the tentative advantages and shortcomings of second-level IPM using 1993 data from six commercial orchard test blocks. Our predominant approach was to use chemically based tactics for controlling arthropods, diseases and weeds early in the growing season, and afterwards to rely exclusively (for insects) or largely (for other pests) on biologically based tactics, such as cultural, behavioral, and biological controls. Compared with nearby first-level IPM blocks, insecticide use in 1993 was reduced substantially (about 30%), with only slightly more insect injury to fruit and little difference in populations of foliar insect pests. The results for mite pests and diseases were less encouraging although summer pruning significantly reduced disease injury caused by flyspeck. We discuss how second-level IPM poses special biological or operational challenges to apple pest management practitioners. The concept has merit, but refinements are necessary before it can be recommended broadly to commercial apple growers in Massachusetts as an economical and reliable alternative to first-level IPM.
Reduced chemical input cropping systems in the southeastern United States. II. Effects of moderate rates of N fertilizer and herbicides, tillage, and delayed cover crop plow-down on crop yields
Authors: King Larry D. 
Published: October 2009

AbstractIn a previous study of reduced chemical cropping systems (N from legumes; chisel plow and disk tillage; cultivation for weed control) in the southeastern U.S., corn and wheat yields were less than half those obtained with recommended practices. The following practices were studied as possible ways to improve yields in the reduced chemical systems: 1) conventional tillage (chisel plowing and disking), inorganic Nat 70 or 140 kg/ha, and either cultivation or herbicides; 2) early versus late plow-down of clover green manures; 3) supplemental inorganic N fertilizer on corn and wheat in rotations relying on clover green manures for N; and 4) nicosulfuron herbicide banded on corn.Yield of soybean in the rotations was not affected by any of these practices. With herbicides and fertilizer N at 140 kg/ha, continuous corn yields with no-till and conventional tillage were equal in 1990 and 1992, but no-till yield was 30% higher in 1991. When cultivation was used for weed control in the conventional tillage treatment, corn yield was similar to that of no-till with herbicide in the one year when rain was plentiful (yield 6000 kg/ha). However, in 2 of 4 dry years, yields (<2600 kg/ha) were higher with no-till. Clover biomass consistently increased by between 700 and 3500 kg/ha when plow-down was delayed from mid-April to early or mid-May (13 to 26 days). However, biomass N content increased significantly (by between 35 and 90 kg/ha) in only 2 of 5 years. Corn yields were affected in only 2 of 12 possible comparisons. In these cases, delayed clover plow-down reduced yield by about 50%. Supplementing corn with 45 kg N/ha and banding nicosulfuron increased yields, but only to between 62 and 84% of yields with recommended practices. Supplementing wheat with 45 kg N/ha increased yields by half, but only to between 40 and 60% of the yields with 90 kg N/ha.
Making alternative agriculture research policy
Authors: Smith Katherine Reichelderfer 
Published: October 2009

AbstractThe policies influencing the American agricultural research agenda are developed by Congress, the U.S. Department of Agriculture, and the 58 state agricultural experiment stations of the land-grant university system, with input from various advisory groups. Despite the slow pace of change in the agricultural research agenda, there are no special barriers keeping the research system from adapting to contemporary and alternative agriculture issues. Rather, agricultural researchers have neither appropriate professional incentives nor sufficient financial incentives to shift toward alternative agriculture. Public intervention to alter these incentives has been thwarted because agricultural research institutions set their agendas through obscure processes. Five areas of policy change that could improve the prospects for evolution of a significant alternative agriculture research agenda are: 1) imposing a means test for formula fund payment limitations to states, with saved funds directed toward alternative agriculture research; 2) making priority setting a condition for receiving federalfunds for agricultural research to make the research agenda-setting process clearer to all interested parties; 3) requiring that federally funded research programs be categorized by the specific social goals toward which they are directed, to aid in judgments about the relevance of specific public agricultural research programs; 4) requiring information on research programs to be reported in a way that is specifically relevant to the alternative agriculture agenda; 5) formally involving public citizens and farmers in reviewing agricultural research grants to assure that the usefulness of proposed research is weighed along with scientific merit. These proposals complement current interest in making science generally more responsive to national priorities, and are entirely feasible within current agricultural research policy processes. Their effectiveness, however, is limited by the shrinking influence of federal funding in the state agricultural experiment station system, and they are only incremental changes within the existing system rather than radical reforms toward an alternative research system.
Transition from conventional to alternative agriculture in Pakistan: The role of green manures in substituting for inorganic N fertilizers in a rice-wheat farming system
Authors: Hussain Tahir , Jilani Ghulam , Parr James F. , Ahmad Riaz 
Published: October 2009

AbstractNitrogen, a vitally important plant nutrient, is subject to various losses that affect its efficiency. We tested prilled urea (PU), urea supergranules (USG), green manures (GM) and farmyard manure (FYM) in a rice-wheat cropping system to determine which were the most efficient and economical N sources. The maximum rice growth, yield and N-uptake occurred with USG and with GM (Sesbania rostrata) plus PU. Incorporation of GM saved 60 kg N/ha. On the following wheat crop, GM (S. aculeata) plus PU and FYM plus PU had the highest residual effect on the number of tillers per m2, and straw and grain yield. An increase in N recovery efficiency occurred with combined use of PUand organic Igreen manures compared with PU alone. In areas where USG is costly or unavailable and FYM is scarce, green manures can be a cheap N source that allows small-scale farmers to get sustainable yields in a rice-wheat rotation.
A method for mechanically killing cover crops to optimize weed suppression
Authors: Creamer N.G. , Plassman B. , Bennett M.A. , Wood R.K. , Stinner B.R. , Cardina J. 
Published: October 2009

AbstractResidues of dead cover crops can suppress weeds by providing a mulch on the soil surface. The cover crop usually is killed with herbicides, but a mechanical method is desirable in systems intended to reduce chemical use. We designed and built an undercutter to kill cover crops by severing their roots while flattening the intact aboveground biomass on the surface of raised beds. We studied which cover crop species could be killed with the undercutter and compared the weed control potential of cover crop residues after flail mowing, sicklebar mowing, and undercutting.Whether a species was killed by the undercutter depended primarily on growth stage. Species that were in mid- to late bloom or beyond, including rye, hairy vetch, bigflower vetch, crimson clover, barley, and subterranean clover, were easily killed by undercutting. There were no differences in dry weights of broadleaf weeds between the undercut and simulated sicklebar mowed treatments, both of which had less weed biomass than the clean-tilled or flail-mowed plots.
Integrating crop and livestock production in Inland Northwest farming systems
Authors: Hardesty Linda H. , Tiedeman James A. 
Published: October 2009

AbstractThe demand for more ecologically and economically sustainable agriculture arises because we currently integrate products economically in a fashion that distorts ecologica I relationships. Earfy farms were ecologically integrated through feeding of forage crops and crop residues to livestock, with livestock contributing draft power and manure for crops. Today we have almost entirely uncoupled plant and animal production, eliminating the contribution that each can make to the productivity of the other. Barriers to integrating farming systems include the large volume of information needed for sophisticated production systems and the lack of infrastructure. Also, many chemicals used on crops have not been evaluated for their safety in food animals. Winter feeding and calving may conflict with crop production cycles; balancing year-round forage supplies is another obstacle. Opportunities include using the Conservation Reserve Program to shift land to livestock production. Domestic demand for meat is changing, and range livestock production is seen by some people as more humane than confinement. Animals fed less grain may be more acceptable in some markets. As agriculture responds to changes in society, ecologica I integration may become more compatible with economic integration.
Role of economic analysis in the evaluation of new dryland technologies
Authors: Young Douglas L. 
Published: October 2009

AbstractAn evaluation of agricultural systems often involves multidisciplinary teams that include crop scientists, animal scientists, soil scientists, pest control specialists, agricultural economists, and others. Agricultural economists can improve the technical quality and comprehe nsiveness of agricultural systems research in six major areas: budgeting and investment analyses; whole-farm and institutional factors; risk considerations; aggregate effects on crop and livestock prices; society-wide welfare effects of technical or policy changes; and economic values of environmental and other nonmarket effects. Economic analysis has been part of several successful multidisciplinary research efforts in the United States Pacific Northwest. These have covered soil conservation, integrated pest management, sustainable agriculture, crop rotation choice, and beef ranch management. As an example of institutional influences on economic outcomes, one study showed that the structure and selectivity of United States commodity programs have favored conventional over low-input rotations. Regarding risk management, an appropriate “package system” including conservation tillage, a diversified crop rotation, and adequate chemical weed management was shown both to sustain profitability and to reduce income fluctuations. Properly designed economic analysis can make similar contributions to identifying successful dryl and agricultural technologies throughout the world.
Nutrient release from decomposing crop residues in soil: A laboratory experiment
Authors: Scagnozzi A. , Saviozzi A. , Levi-Minzi R. , Riffaldi R. 
Published: October 2009

AbstractIn a 400-day laboratory experiment, soil was amended with rape, sunflower and soybean residues to monitor the quantitative changes in the main inorganic nutrients. Total N, available P, exchangeable K+, Ca2+, and Mg2+in all the amended samples increased significantly. Generally, the increase in the amounts of these nutrients was maintained until the end of the incubation period, suggesting that the mineralization of the three crop residues enhanced soil fertility. In amended soil samples,disappeared within 14 days, while available N was released asafter 60 days in soybean-treated and after 120 days in rape- and sunflower-treated soil, respectively. Water-soluble P was completely lacking in each treatment because of microbial immobilization and adsorption or precipitation processes in soil.
Farmers' commitment to continued use of the late spring soil nitrogen test
Authors: Contant Cheryl K. , Korsching Peter F. 
Published: October 2009

AbstractWithin the past decade, low cost and convenient soil tests have been developed and marketed to permit better matching of soil nitrogen levels with crop needs. We explore the factors related to farmers' initial adoption and their commitment to continued use of one such kit, marketed in Iowa as N-Trak. Early adopters of the N-Trak had many of the same personal and farm operation characteristics as farmers who have been early adopters of other farming innovations. Further, the principal factors in differentiating between various levels of commitment to continued use of the kit were perceptions of technological attributes of the kit and, to a much lesser extent, farmer attitudinal factors and personal characteristics. These results suggest that perceived attributes of the technology, especially its returns to time, effort, and financial investment, were critical in the decision to adopt and continue to use the N-Trak kit. Early adopters' decisions to continue using it focused primarily on cost, profitability, and technological issues, to the exclusion of water quality concerns measured by attitudinal items. These findings suggest that providing information that shows the kit's ease, compatibility, and advantages, would be more persuasive than marketing it as a tool to enhance water quality.
Local food systems and sustainable communities
Authors: Feenstra Gail W. 
Published: October 2009

AbstractThe long-term health of a community's food system is an important indicator of its vitality and sustainability. A logical and appropriate way to revitalize a community is by the development of a local food economy. People throughout the United States are designing and implementing sustainable, local food systems that are rooted in particular places, aim to be economically viable for farmers and consumers, use ecologically sound production and distribution practices, and enhance social equity and democracy for all members of the community. This paper reviews the existing literature on local food systems, examines a variety of strategies and initiatives that are currently underway, and identifies steps that community kaders and citizens can use to develop their own local food systems. Finally, I suggest what research is needed to support these community efforts.
A farmer-centered approach to developing information for soil resource management: The Illinois Soil Quality Initiative
Authors: Walter Gerry , Wander Michelle , Bollero Germán 
Published: October 2009

AbstractThe Illinois Soil Quality Initiative (ISQI) is a multidisciplinary effort to develop accurate, practical, and meaningful measures of soil characteristics that farmers can incorporate in strategies to sustain soil resources over the long term. We discuss how the project integrates soils and social research and involves farmers and others in guiding its research activities. A board of farmers, farm managers and conservation agency personnel and a panel of soil scientists, agronomists, and social scientists established ISQI's goals and monitors its progress. ISQI technical staff gather data at 35 participating farms to assess the accuracy and practicality of several measures of physical, chemical, and biological characteristics of soils under varying tillage and environmental conditions. They communicate findings to farmers and the ISQI board through regional farmer meetings, a project newsletter, and statewide conferences. Participating farmers assess the measures' meaningfulness and practicality, suggest strategies for communicating soil quality information, and recommend new directions for research. These observations have been made at the end of ISQI's first year: definitions of and beliefs about soil quality vary widely, making it inadvisable to think of “soil quality” as a single, inclusive concept; farmers and other land managers want to understand better the relationships among soil qualities, productivity, and sustainability, and to ham how to enhance their soils' structural and biological characteristics; soil quality measures must be accompanied by research and education on how soil qualities are affected by management practices or systems and how they affect yields and the environment; many farmers are only mildly interested in self-administered soil quality measures, preferring instead to purchase such data from commercial sources.