bluuebunny/crossref_metadata_2025_split huggingface dataset:
Pemberian Serbuk “Banasoy” Pisang Ambon (Musa Paradisiaca Var. Sapientum Linnaeus) Dan Kacang Kedelai (Glyciline Max) Terhadap Tekanan Darah Pasien Hipertensi Di Wilayah Kerja Puskesmas Gerung
Authors: Darni Joyeti , Hidayatunnisa Baiq Rizki , Wahyuningsih Retno , Sri Sulendri Ni Ketut 
Published: July 2024

Jumlah penderita hipertensi yang terus mengalami peningkatan setiap tahunnya. Hipertensi merupakan keadaan dimana tekanan darah sistolik ≥ 140 mmHg dan diastolik ≥90 mmHg. Salah satu cara mengatasi hipertensi adalah mengkonsumsi pangan fungsional yaitu serbuk banasoy yang kaya akan kalium dan magnesium sebagai pengontrol tekanan darah. Tujuan Penelitian : Penelitian ini bertujuan untuk mengetahui pengaruh dari pemberian Serbuk “Banasoy” Pisang Ambon (Musa paradisiaca var. sapientum linnaeus) dan Kacang Kedelai (Glyciline max) terhadap Pasien Hipertensi di Wilayah Kerja Puskesmas Gerung. Metode Penelitian : Jenis penelitian ini adalah Quasi Experiment Non Equivalent Control Group Designs, dengan rancangan penelitian Pretest-Posttest with control group design. Jumlah sampel penelitian 20 orang yang diperoleh dari rumus Lameshow dan dipilih secara Purposive sampling. Sampel dibagi menjadi 2 kelompok yaitu kelompok kontrol dan kelompok perlakuan dengan dosis 30 g bubuk banasoy selama 7 hari.Hasil Penelitian : Terdapat Penurunan tekanan darah sistolik sebelum dan sesudah perlakuan pada kelompok intervensi yaitu rata-rata 161±11,97 mmHg menjadi 147,00±11,60 mmHg dengan selisih 14,00 mmHg dan penurunan tekanan darah diastolik dengan rata-rata sebelum 103,00±10,59 mmHg menjadi 92,00±10,33 mmHg dengan selisih 11,00 mmHg. Kesimpulan : Tidak ada pengaruh pemberian serbuk banasoy terhadap tekanan darah pasien hipertensi.
Status Gizi Penerima PMT Pemulihan dan Penerima PMT Penyuluhan pada Penderita Gizi Buruk, Studi di Kabupaten Jepara
Authors: Sarimah Sarimah , Hutagalung Sihol P 
Published: July 2024

Background : Malnutrition in early life may cause low quality of live; thus supplementary feeding or educational feeding programs are needed.Objective :The objective of this study was to analyze the nutritional status difference among malnourished children after receiving suplementary feeding and educational feeding program.Method : The Subject of the study were of 90 children under five consisting of 45 samples from sub distric Kembang and 45 samples from sub distric Bangsri. Using Repeated Measure Anova SPSS program, test was used to know the difference nutritional status of the sample after one month, two months, three months giving of suplementary feeding both for the samples group of recovery suplementary feeding and education suplementary feeding receiver, and Independence Test of T – test to know the difference nutritional status between the samples group of recovery suplementary feeding and educaton suplementary feeding receiver after 1 month, 2 months, and after 3 months.Results : There was a difference nutritional status within recovery suplementary feeding group before and after receiving suplementary feeding p= 0.000. In recovery suplementary feeding group there was no significanly difference, p= 0.103. There was no significant difference of nutritional status between group of recovery suplementary feeding receiver andeducation suplementary feeding receiver after one month by p=0.706. and also after 2 months by p value = 0.063, but after 3 months there was significant difference by p value = 0.019. .Conclution : Nutritional status moalnourished children between the group of recovery suplementary feeding and educational suplementary feeding receiver was significantly different after 3 months.
ASUPAN FE, KADAR HEMOGLOBIN, DAN VO2 MAX PADA SISWA SEKOLAH SEPAK BOLA
Authors: Rahayu Evi Puji , Jaelani Mohammad 
Published: July 2024

Background: VO2 max is a reference in determining the resistance of one's lung heart. An athlete should have good VO2 max. If an athlete has a low VO2 max, he will quickly experience fatigue so the quality of the sport is not optimal. But the average VO2 max Indonesian soccer athlete is still below the standard.. Objective: The aim of the study was to determine the relationship between Fe intake and hemoglobin level with VO2 max in soccer school students Methods: is a clinical nutrition study with a cross sectional approach, a total sample of 30 soccer school students. Fe intake was obtained by the semi-quantitative food frequency method. The hemoglobin level was measured by the sianmethemoglobin method and VO2 max was measured by the multistage fitness test method. Relations between variables using the Pearson Product Moment and Rank Spearman correlation test. Results: 60% of subjects consumed Fe were less, 66.7% had anemia and all subjects had low VO2 max. There is no correlation between Fe intake and VO2 max (p = 0.155). There is a relationship between hemoglobin level and VO2 max (p = 0.021). Conclusion : The higher the hemoglobin level, the higher VO2 max soccer school students.
HUBUNGAN ANTARA ASUPAN ENERGI DAN PROTEIN DENGAN STATUS GIZI IBU HAMIL DI WILAYAH KERJA PUSKESMAS BERGAS KABUPATEN SEMARANG
Authors: Mahmudah Anisatul , Sigit Basuki 
Published: July 2024

Background : Pregnant women are one of the nutrition vulnerable groups. The impact of the lack of nutrition caused due to poor nutritional status in pregnant women is not only in mothers but in babies born and later growth and development of babies. The Prevalence of Chronic Energy Deficiency (SEZ) in 2013 was 22.2%. While the prevalence of Chronic Energy Deficiency (SEZ) in the work area of Bergas Puskesmas in Semarang Regency is 13.3% in 2014. Objective: . This study aimed to determine the relationship between energy and protein intake with nutritional status of pregnant women in the work area of Bergas Health Center, Semarang Regency. Methods: This study was a descriptive analytic study with a cross sectional design. A sample of 45 people with trimester II and III pregnancies. To find out the relationship between variables used the fisher exact test. Results: The results of the study showed that 26.67% of pregnant women suffered from SEZ, 33.3% of pregnant women had good energy intake, while 48.89% of pregnant women had good protein intake. While statistical tests show, there is a relationship between energy intake and nutritional status of pregnant women (p = 0.038), there is a relationship between protein intake and nutritional status of pregnant women (p = 0.17)
PENGARUH PEMBERIAN SUSU KEDELAI TERHADAP KADAR GLUKOSA DARAH PENDERITA DIABETUS MELITUS TIPE 2
Authors: Febriyanto Dicky Nurwahyu , Prihatin Setyo 
Published: July 2024

Background : Diabetus mellitus (DM) is a disease whose prevalence is increasing every year. Need to do the control, prevention, and to set DM 4 main pillars, there are dietary therapy, exercise, counseling, and treatment. The level of patient compliance in implementing diet and taking medication therapy DM is still low. Should look for functional foods in the management of Type 2 diabetic patients such as soy milk. Based on the nutrient content in the form of the amino acid arginine, lecithin, fiber and minerals chromium, soy milk is beneficial to increase insulin sensitivity and glucose metabolism blood that help blood glucose levels may be decreased. Objective : This study aimed to determine the effect of soy milk on blood glucose levels of patients DM type 2. Method : The design of this study was pretest - posttest control group design with a sample of 10 people in the treatment group and 10 people in the control group. The sample in this study is that patients in FKTP (Health Facility Level One) dr. Heru Setyono located in Blora district. Result : The results showed that administration of soy milk for 7 days can lower fasting blood glucose in the treatment group by 13.9 mg / dl. Statistical test results Paired T test (sig 0.005), indicating that there is difference between the blood glucose levels before and after treated by administration of soy milk for 7 days in the treatment group. Conclusion : It is concluded that the provision of as much as 25 grams of soy milk is given 2 times a day within 7 days, it can lower blood sugar levels as much as 13.9 mg / dl. It is advisable to be developed as an alternative therapy in patients by DM type 2.
Pengaruh Konseling Gizi terhadap Pengetahuan dan Kepatuhan Diet DM pada Pasien DM Tipe-2 di Puskesmas Kapuan Kecamatan Cepu Kabupaten Blora
Authors: Handayani Suci , Ambarwati Ria , Tursilowati Susi 
Published: July 2024

Latar belakang : Angka kejadian Diabetes Melitus meningkat dari tahun ke tahun, edukasi gizi adalah salah satu pilar utama pengelolaan Diabetes Melitus. Konseling gizi bertujuan membuat perubahan pengetahuan, sikap dan perilaku makan sesuai dengan kebutuhan pasien.Tujuan penelitian: Penelitian ini bertujuan mengetahui pengaruh konseling gizi terhadap pengetahuan dan kepatuhan diet DM pada pasien Diabetes Melitus Tipe 2 di puskesmas Kapuan Kecamatan Cepu Kabupaten Blora.Metoda: Jenis penelitian quasi experimentdengan non-equivalent control group. Pengambilan sampel dengan metode non probability samplingsebanyak 30 orang. Pengumpulan data dilakukan dengan pengambilan data sekunder dan data primer. Analisa data menggunakan uji statistik independent t-testuntuk mengetahui perbedaan pengetahuan dan kepatuhan diet DM sebelum dan sesudah konseling gizi antara kelompok perlakuan dan kelompok kontrol.Hasil:Hasil penelitian menunjukkan bahwa ada pengaruh konseling gizi terhadap pengetahuan dan kepatuhan diet DM pada pasien DM tipe-2.Kesimpulan: Disimpulkan konseling gizi dapat mempengaruhi pengetahuan dan kepatuhan diet DM.
EFEKTIFITAS EDUKASI SARAPAN SEHAT TERHADAP PENGETAHUAN GIZI, FREKUENSI SARAPAN, DAN ASUPAN ENERGI PADA SISWA SEKOLAH DASAR NEGERI BEJI 01 KABUPATEN SEMARANG
Authors: Rozanah Fatharani , Yuniarti Yuniarti , Susiloretni Kun Aristiati 
Published: July 2024

Background : The healthy breakfast educatuon is the education in school about breakfast to a person or group through the learning practice techniques. Objective : This study aims to determine the effect of nutritional education on nutritional knowledge, breakfast frequency, and breakfast energy intake in elementary school students Negeri Beji 01 Semarang Regency. Method : This research is an experiment with randomized pre-post test design control group design. The sample size is 30 students in the treatment group and 30 students in the control group. They are students of grade 2 to 4 primary school with criteria who do not usually breakfast, not in a state of illness, and willing to be a sample. This study was conducted for one month by providing nutritional education usingpower point media and handouts in the treatment group and handout for control group. Results : The results showed that nutrition education can increase nutritional knowledge by 22.7 point score (95% CI 15.9 – 29.3) and increase breakfast frequency equal to of 0.95 times (95% CI 1.29-0,62)higher than the control group. There is noteffect between nutritional education to breakfast energy intake (β = 48.78). Conclusion : Nutrition education improves nutritional knowledge and breakfast frequency, but does not increase breakfast energy intakein elementary school students.
COOKIES PIRATEL (PISANG RAJA WORTEL) BERPENGARUH TERHADAP BERAT BADAN BALITA STATUS GIZI KURANG
Authors: Masini Masini , Prasetyaningtyas Vivi Nur , Idhayanti Ribkha Itha , Ayuningtyas Ayuningtyas , Munayarokh Munayaroh 
Published: July 2024

Hasil Survei Status Gizi Indonesia (SSGI) Kementerian Kesehatan menunjukkan, terdapat empat permasalahan gizi balita di Indonesia. Di antaranya stunting, wasting, underweight, dan overweight. Menurut SSGI 2022, prevalensi balita wasting di Indonesia naik 0,6 poin dari 7,1% menjadi 7,7% pada tahun lalu. Kemudian, prevalensi balita underweight atau gizi kurang sebesar 17,1% pada 2022 atau naik 0,1 poin dari tahun sebelumnya. Hal ini menunjukkan permasalahan gizi kurang balita di Indonesia masih tinggi. Oleh karena itu, permasalahan gizi kurang pada balita perlu segera mendapatkan penanganan agar tidak terjadi gangguan pertumbuhan maupun permasalahan dikemudian hari.Penelitian ini bertujuan untuk mengetahui pengaruh pemberian cookies piratel terhadap berat badan balita status gizi kurang. Jenis penelitian menggunakan Pra Experimental dengan desain one group pretest dan posttest , populasi sejumlah 34 anak , tekning pengambilan sampel yakni total sampling sejumlah 34 responden balita gizi kurang yang diberikan intervensi selama 14 hari dan dianalisis perubahan berat badannya pada hari ke 15. Analisis hasil dengan uji T Test Berpasangan Paired T-Test menunjukkan terdapat pengaruh sebelum dan sesudah pemberian cookies piratel dengan p value 0.000 (p value 0,05). Kesimpulannya terdapat pengaruh pemberian cookies piratel terhadap berat badan balita status gizi kurang. Diharapkan orang tua memberikan cookies piratel pisang dan wortel sebagai salah satu alternatif makanan untuk meningkatkan berat badan balita yang mengalami kurang gizi.
Pengaruh Digital Marketing, Personal Selling, dan Kualitas Produk Terhadap Keputusan Pembelian Produk Cosmetics di Bravo Tulungagung
Authors: Firmansyah Agus , Ghurroh Shofi Ruhani U 
Published: July 2024

Penelitian ini bertujuan untuk mengetahui pengaruh secara parsial dan simultan antara pemasaran digital, personal selling, dan kualitas produk terhadap keputusan pembelian. Dalam penelitian ini, sampling insidental adalah metode pengambilan sampel. Teori Lemeshow digunakan untuk menghitung jumlah responden, dan 100 responden yaitu pelanggan Wardah Cosmetics Store Bravo Tulungagung digunakan sebagai sampel dalam penelitian ini. Hipotesis penelitian didukung oleh analisis data kuesioner dengan menggunakan regresi linier berganda, yang telah lolos uji validitas, reliabilitas, dan asumsi klasik. Berdasarkan hasil penelitian, Pemasaran digital berpengaruh terhadap keputusan pembelian pelanggan Wardah Cosmetics Store Bravo Tulungagung dengan arah yang positif dan signifikan. Pada Wardah Cosmetics Store Bravo Tulungagung unsur personal selling hanya sedikit mempengaruhi keputusan pembelian pelanggan. Pada Wardah Cosmetics Store Bravo Tulungagung kualitas produk juga memiliki pengaruh yang patut diperhatikan dan menguntungkan terhadap keputusan untuk membeli. Hasil pengujian secara simultan menunjukkan adanya interaksi yang signifikan antara variabel independen dan dependen
Coevolución y cocreación: Una mirada ecológica de la inteligencia híbrida en la fase de preproducción de los medios audiovisuales
Authors: Castro Hurtado José Javier , Amaya Torrenegra Roque Andrés , Serna Agudelo Juan Guillermo 
Published: July 2024

El presente artículo examina la relación emergente entre el ser humano y la inteligencia artificial (IA) en la fase de preproducción en la industria de los medios audiovisuales, adoptando una perspectiva interdisciplinaria fundamentada en la ecología de los medios y la teoría del actor red. Por un lado, se presenta el mutualismo, en el que humanos y especies artificiales colaboran para mejorar la eficiencia y calidad del proceso creativo, por medio del análisis de ScriptBook y Cinelytic, dos de las herramientas de IA más importantes e utilizadas en la industria cinematográfica. Por otro lado, se plantea la amenaza distópica en que la IA podría suplantar a los guionistas humanos en el ecosistema mediático audiovisual, como se ilustró en la huelga de los sindicatos de productores y guionistas de Hollywood en el año 2023. Estos escenarios plantean interrogantes sobre el futuro de la industria y la coevolución entre humanos e IA a través del concepto de mutación. Se enfatiza la necesidad de adaptarse a estas transformaciones, reconociendo el papel fundamental de los investigadores y la sociedad en monitorizar la relación entre ambas especies para comprender su potencial cocreativo y coevolutivo. Por último, se subraya la importancia de adaptarse ágilmente a un ecosistema mediático en constante cambio como una tarea esencial para aprovechar plenamente el potencial de la inteligencia híbrida y garantizar la supervivencia de la especie humana en este nuevo paradigma tecnológico.
Exploring Evaluation Language in the Conclusion chapter of MA Dissertations: Analyzing of Iraqi EFL Learners' Writings
Authors: Ahmed Omar 
Published: July 2024

One of the most important functions of language for writers is to communicate their opinions or thoughts about people or things. Thus, in academic writing, a writer must be able to use evaluative and interactive language. In this study, we focus on the use of evaluative language, appraisals, in academic writings that were conducted by Iraqi EFL writers, as captured by appraisal theory (Martin & White 2005). We are interested in how those writers express evaluative meanings in their work. This study focuses on Attitude, one of the three subsystems of the Appraisal Theory. The results showed that Iraqi writers used more Appreciation resources than Judgment and Affect. This fact informs us that those writers chose to reveal less personal feelings and avoid clear ethical or moral evaluation.
Archiving Food Heritage Towards Championing Food Security: A Case Study of Lokalpedia
Authors: Raymundo Jr. Allan 
Published: July 2024

Key anthropologists have previously looked into the potential of using “geographical indications” to protect localities and their products, but little has been said about the role food heritage could play in championing food security. This paper looks into the open access archive of local and endemic food stuff, Lokalpedia, that is at the forefront of championing ingredients endemic to the Philippines and advocating for their preservation, and, in extension, the livelihood of farmers, fisherfolk, and market vendors. Through social media content analysis and literature review, this paper explores and builds the case for the potential of archiving and understanding local and traditional food ingredients and local produce toward a more holistic and meaningful approach to ameliorating food insecurity. By rendering these local food products visible in both the local and global arena, it attunes communities to foodstuff available in their localities and entices culture-savvy consumers to support local food producers.
TINJAUAN PERMASALAHAN INSTALASI REKAM MEDIS BERDASARKAN UNSUR 5M+1T DI RUMAH SAKIT X SURABAYA
Authors: Rahmawati Andini Yunita , Lembayun Dita Aulia Putri , Sutha Diah Wijayanti 
Published: July 2024

Pendahuluan: Retensi atau penyusutan dan kelengkapan berkas rekam medis merupakan masalah penting yang harus diperhatikan dalam rumah sakit karena berpengaruh terhadap kualitas rekam medis. Tujuan: Penelitian ini digunakan untuk menggambarkan penghambat di instalasi rekam medis di Rumah Sakit X Surabaya. Metode: Menggunakan elemen 4M + 1T, penelitan ini menggunakan penyajian secara deskriptif dengan memaparkan hasil dari observasi dan wawancara yang telah dilakukan oleh peneliti, selanjutnya peneliti menganalisis prioritas masalah dengan metode USG (Urgency, Seriousness, Growth). Hasil: Peneliti menemukan permasalahan di Rumah sakit X Surabaya dengan melakukan observasi dan wawancara bahwa hasil variabel man ada 4 yaitu kurangnya SDM pada setiap unit, variabel machine yang kami temukan tidak adanya alat pencetak gelang bayi laki-laki dan perempuan, variabel material yang kami temukan yaitu Sistem pada komputer sering mengalami delay dan finger print tidak terbaca, variabel methode yang kami temukan adalah kurang lengkapnya pengisian dokumen rekam medis. Untuk perhitungan prioritas masalah dengan metode USG peneliti meminta responden berjumlah sembilan orang yang berasal dari instalasi rekam medis. Dan didapatkan dua prioritas masalah yaitu belum diadakan reteni berkas rekam medis dan kurang lengkapnya pengisian berkam medis.Kesimpulan: Dapat dikemukakan bahwa perlu diadaknya pembuatan aplikasi khusus retensi berkas rekam medis. Dan perlu diadakan tenaga monitoring di unit pelayanan untuk mengatasi permasalahan tersebut.
ANALISIS KINERJA JARINGAN WLAN MENGGUNAKAN METODE ACTION RESEARCH PADA DUKCAPIL KOTA PALANGKA RAYA
Authors: Pratama Agus , Windiarti Ika Safitri , Haryadi Haryadi 
Published: July 2024

The Population and Civil Registration Office (DUKCAPIL) of Palangka Raya City uses WLAN network technology as an internet access service for its employees. The large number of users and not yet conducted research on the quality of WLAN network services causes problems to arise and network disruptions in the service. The purpose of this study is to obtain the parameter values of delay, packet loss, throughput and jitter which are measures of WLAN network performance quality. This research uses the research action method, while to retrieve data is done by download and upload methods. The results showed that in general the quality of service at the Population and Civil Registration Office of Palangka Raya City was medium to best with details as follows: for delay and jitter parameters included in the hight category, packet loss parameters included in the best category and throughput included in the medium category.
The Value of Folklore Characters in Literacy Reading Materials in Elementary School
Authors: Agutina Lili , Kasmilawati Isna 
Published: July 2024

Instilling character values in the present is very necessary to overcome the moral crisis, especially in the phase of children and adolescents. This research was conducted so that teachers can know the character values contained in folklore and can use folklore as a learning medium that will be used during literacy learning in elementary schools. The approach used in this study is qualitative descriptive research method. Research methods that contain data quotations to give an overview of the presentation of research. The type of research used is library research. The source of data in this study is South Kalimantan Folklore and Nusantara Folklore published by Pustaka Sandrojaya. The data collection techniques used are literature study techniques and text observation techniques. The results showed that character values in the folklore of South Kalimantan and Nusantara found seven character values. The seven character values are 1) The character value of friendship that can be found in the folklore entitled Magic Crocodile and Suri Ikun, 2) The value of hard work character that can be found in the folklore entitled Pangeran Samudera, Putri Junjung Buih, The Story of Nini Kudampai and Si Angui, Galuh Rumbayan Amas, Malin Kundang and Timun Emas, 3) The value of social care characters that can be found in the folklore entitled Pangeran Samudera, Putri Junjung Buih, Putri Niwer Gading, Ular n'Daung, Suri Ikun and Si Putri Malam, 4) The value of environmentally caring characters that can be found in folklore entitled Asal MulaTelaga Biru and Buaya Ajaib, 5) The character value of responsibility that can be found in folklore entitled Pangeran Samudera dan Putri Junjung Buih, 6) The value of discipline character that can be found in the folklore entitled Putri Junjung Buih, and 7) The value of the curious character that can be found in the folktale entitled The Princess of the Night. Based on the character values found, the value of socially caring characters is the most common value found in folklore.