bluuebunny/crossref_metadata_2025_split huggingface dataset:
A PROTEÇÃO PREVIDENCIÁRIA DO GUARDADOR DE VEÍCULOS (FLANELINHA) NO REGIME GERAL DE PREVIDÊNCIA SOCIAL
Authors: Castro Thiago Cordeiro de , Jorge Natércia Marreiro de Araújo Caminha 
Published: July 2024

O presente artigo apresenta a discussão sobre a existência ou não de proteção previdenciária dos guardadores de veículos. Tem como principal objetivo demonstrar se existe desamparo legal do seguro social representado pelo Regime Geral de Previdência Social (RGPS) a essa categoria profissional reconhecida pela Lei n.º 6.242/75. Utilizando análises de dados qualitativos oriundos de pesquisas bibliográficas, foi possível verificar que a proteção previdenciária não acompanhou o surgimento e o crescimento da atividade profissional exercida. Pelo contrário, há uma tendência para criminalizar a atividade e questionar a legalidade da remuneração auferida pelos chamados flanelinhas. A pesquisa demonstrou que há um conflito de normas que impede o posicionamento preciso dos guardadores de carro no sistema previdenciário brasileiro, uma vez que é necessário definir a legalidade e a natureza da cobrança de valores para verificar a existência de obrigatoriedade de filiação ao RGPS. Os resultados tendem a classificar a atuação como atividade remunerada, o que direciona o guardador de veículo à rotulação de segurado obrigatório. De toda forma, ainda que se questione essa obrigatoriedade, há espaço para sua participação facultativa. O que se revelou um óbice à efetiva participação previdenciária é a criação de regras que desestimulam a formalização do trabalho, como a necessidade de contribuição sobre um salário mínimo, endurecida pela Emenda Constitucional n.º 103/2019, e que destoa da realidade remuneratória da profissão e pode resultar na supressão de contribuições previdenciárias e na transferência de proteção da previdência para a assistência social.
Análise de DNA irradiado com baixas doses de Raios X por microscopia de força atômica
Authors: Queiroz Matheus da Silva , Soares Lucas Santos Scher , Capizzi Krizia Rosy , Gimenes David Diniz , González Luis Nieto , Velasco Fermin de la Caridad Garcia , Fausto Agnes Maria da Fonseca , Mol Anderson William , Pirovani Carlos Priminho 
Published: July 2024

A capacidade dos raios X provocarem danos de diferentes níveis à molécula de DNA têm recebido atenção especial nos últimos anos. No entanto, ainda são poucos os estudos que tratam da interação do DNA in vitro com baixas doses dessa radiação e, majoritariamente, utilizam técnicas de caracterização qualitativas ou de baixa precisão, como a eletroforese. No presente estudo, utilizamos Microscopia Força Atômica (AFM) para analisar direta e individualmente o DNA (da glândula Timo de bovinos) irradiado com baixas doses de raios X (entre 0,4 e 1,16 Gy), aproveitando o poder de resolução e confiabilidade desta técnica. Para isso, foi desenvolvido uma metodologia experimental para irradiação de amostras de DNA com um aparelho de raios X médico, além da otimização no preparo das amostras para a obtenção de imagens por AFM. Os resultados, aqui apresentados, são relevantes pois, a partir das imagens inéditas obtidas nesse intervalo de dose, constata-se que uma radiação de baixo LET (Transferência Linear de Energia) e em baixas dosagens é capaz de gerar danos por quebras duplas e/ou múltiplas na cadeia de DNA. Nossas análises sugerem que existe uma dependência entre o aumento da dose utilizada e o aumento do número total de fragmentos resultantes, quando comparadas a amostras não irradiadas.
Implementasi Metode Zig-Zag Chiper Dan ROT13 Untuk Kerahasiaan Basis Data
Authors: Deni Anggara  , Lili Tanti  
Published: July 2024

Databases are widely used to store and manage data and information. despite the fact that database security is very important because data can be stolen from database without any security. The topic in this article contains the Implementation of Zig-Zag Cipher and Rot13 Methods for Database Confidentiality. Research objectives of the article The objectives of this research are as follows; Applying the secrecy of text contents to data in the database, Applying the Zig-Zag Cipher and ROT13 methods for secrecy of database text contents, Generating Applications for Implementation of the Zig-Zag Cipher and ROT13 Methods for Confidentiality of Data in the Database. The research method used is a qualitative method which collects information using books, journals, etc. in the form of literature and applies it to software and hardware. The results of the study using the application of the implementation of the Zig-Zag Cipher and ROT13 methods for database data confidentiality can apply text content secrecy to data in the database. By using the text data from the database and the specified key, then the text data from the database and key are converted to ASCII so that you can then apply the Zig-Zag Cipher and ROT13 methods for the confidentiality of the contents of the database text.
Prime Minister Abe Shinzō’s Russian Policy
Authors: Tōgō K. 
Published: July 2024

Prime Minister Abe Shinzō inherited Russian policy from his father, Abe Shintarō, former Foreign Minister who endeavored to improve substantially Japan-Russia relations with Gorbachev. Consequently when Abe was reelected as Prime Minister in December 2012, Russian policy was one of his highest policy objectives.This analysis follows chronologically how his policy developed during the eight years of Prime Minister-ship until September 2020 when he retired. It gives overall perspectives on how he enlarged the scope of relationship from economic, cultural, security, ultimately tackling the most difficult issue of peace treaty negotiations. In November 2018 at his meeting with Putin in Singapore he proposed to resolve the territorial issue based on the 1956 Joint Declaration and for a while the negotiations proceeded well. But soon after, the two sides came apart in furthering closer ties.Two years after his retirement Abe was tragically assassinated. But in these two years, Abe left a testimony over his policy he covered as Prime Minister, to groups of journalists. Hokkaido Shimbun, which followed most meticulously Abe’s Russian policy published already a ground breaking book while he was still alive, including an important interview Abe made in December 2021.But another group of journalists primarily of Yomiuri Shimbun made a long interview on Abe’s overall policy agendas, Russian policy being one of the focal points, narrated surely without any anticipation of his tragic ending. Yomiuri Journalists published in 2023 all Abe’s account, which Abe surely expected to be published in much later stage. This paper’s analysis is primarily based on those so far little-known Yomiuri narrative. The author concludes that what remains as most impressive is Abe’s conviction that drastically improving relations with Russia is in Japan’s national interest and his tireless energy to have pursued his wide and deep scope of Japan’s relations with Russia including the most difficult issue of a peace treaty conclusion.
Symbolism in Shiba Kōkan’s (1738/1747–1818) Painting The Meeting of the Three Sages of Japan, China, and the West
Authors: Simonova-Gudzenko E. K. 
Published: July 2024

The article is devoted to the study of a little-known scroll by the 18th century Japanese artist Shiba Kōkan1 . The provenance of the scroll and the reasons for its poor study are considered. The main attention is paid to the analysis of the history of the scroll and the symbolism of three elements of images on it: wave, triad, and flame-fire.These three elements are important components of the Japanese cultural and artistic code, forming it since ancient times while changing over time and retaining their significance in contemporary culture. The multiple meanings of the symbolism of the images on the scroll allow us to propose at least two possibilities for its interpretation: as a separate and independent work and as an illustration of the artist’s diary-pamphlet written by him at the end of his life. In this article, we deal primarily with the first possibility.The duality of the perception of the wave and the sea in the cultural code is reflected in the scroll. The islanders realized the sea not only as a physically surmountable barrier, but also as a kind of translator of information. The central part of the scroll depicts a meeting at the table of three wise men from Japan, China and the West, which is analogous to the illustration of the famous Chinese parable Three Wise Men Tasting Vinegar. The article analyzes in detail the portraits of the three participants of the meeting, considers possible prototypes of the Japanese character and the collective images of the Chinese and the European ones, confirmed by the carefully studied symbolism of their appearance, as well as the objects spread out in front of them.The burning Buddhist pagoda depicted at the top of the scroll and the three groups of people trying to extinguish it seem to be an allegory for the gathering around the table. It is also seen in the use of different ways and means of extinguishing the fire by groups of Japanese, Chinese, and Europeans. It seems that the scroll also has Buddhist connotations. The image reflects the irony, mockery, and laughter, which are among the characteristics of Edo culture. The final part of the article speculates on the possible dating and authorship of the scroll.
IDENTIFICATION AND QUANTIFICATION OF MAJOR POLYPHENOLS IN DIFFERENT TYPES OF OLIVE OIL: A SYSTEMATIC REVIEW OF HEALTH BENEFITS
Authors: Suryandari Mercyska , Isdianto Andik , Fitrianti Novariza 
Published: July 2024

Olive oil is a key component of the Mediterranean diet, renowned for its flavor and health benefits, especially for its polyphenol content. These polyphenols have strong antioxidant properties, protecting cells from oxidative stress and reducing the risk of chronic diseases such as cardiovascular disease, cancer, and neurodegenerative disorders. This study aims to systematically identify and quantify the main polyphenols in different types of olive oil, including Extra Virgin Olive Oil (EVOO), Virgin Olive Oil (VOO), Refined Olive Oil (ROO), Pure Olive Oil (POO), and Pomace Olive Oil. Using a qualitative approach and descriptive analysis, a comprehensive literature study was conducted to collect and evaluate research on polyphenol content in various olive oils. The results showed significant differences in polyphenol profiles. EVOO, which is produced through cold pressing without heat or chemicals, has the highest polyphenol content, offers superior health benefits and complex flavors. VOO, although more processed, still contained moderately high polyphenols, suitable for medium temperature cooking. ROO, which is extensively processed, has lower polyphenol levels, ideal for high temperature cooking but with fewer health benefits. POO, a blend of VOO and ROO, offers a balance of flavor and practicality. Pomace Olive Oil, with the lowest polyphenol content, is used mainly for industrial frying due to its high smoke point. In conclusion, this study emphasizes the importance of choosing the type of olive oil based on its use and health benefits. EVOO is optimal for raw or lightly cooked dishes, VOO for all- purpose cooking, and ROO and Pomace Olive Oil for high temperature applications. This research guides consumers and manufacturers in making the right choice to optimize the health benefits of olive oil.
How does artificial intelligence affect the business context? A bibliometric analysis
Authors: Campoverde Jorge Campoverde , Coronel-Pangol Katherine , Tigre Doménica Heras 
Published: July 2024

We conducted a descriptive bibliometric analysis to examine scientific production, identify the most influential publications, and identify the most and least researched topics in four specific knowledge domains. We used a quantitative, descriptive, and correlational research approach to scientific production to carry out the analysis, which involved extracting 7,937 articles from the Web of Science and distributing them into three search equations. Using SciMAT v1.1.04 software, we processed the data and conducted a descriptive analysis of scientific production, enabling the creation of maps highlighting scientists with the most and least researched topics. The analysis of published articles, author performance, most productive journals, and most cited articles provided a detailed view of the dominant trends and approaches in the fields of Artificial Intelligence and business. The analysis showed that there is a significant evolution in the scholarly output, with themes such as "Value Creation", "Artificial Intelligence", "Business Intelligence", "E-Commerce", "Decision Making" and "Management" emerging as central in different periods, indicating their continued importance. Additionally, we note the inclusion of emerging themes like 'Customer Experience', 'Chatbots', 'Internet of Things', and 'Machine Learning', which reflect the dynamics and evolution of research concerns over time. The results of the analysis have significant implications for business policy and strategy formulation. Understanding emerging trends can help organizations make informed decisions and proactively adapt to changes in the artificial intelligence and sustainability landscape.
Moderating influence of employee engagement on the relationship between union management cooperation activity and employee performance among doctors in public service health sector in Nairobi County, Kenya
Authors: Ongiri Nyakiba Agnes , Muya James , Matula Phylisters Daizy 
Published: July 2024

The study main objective was to establish the influence of Union Management Cooperation Activity on employee performance among doctors in public service health sector in Nairobi County, Kenya as moderated by employee engagement. The target population was 789 medical doctors and 21 top managers. Stratified sampling technique and simple random sampling to pick 327 doctors while purposive sampling technique was used to pick 21 top managers. The study employed convergent parallel mixed methods design. A self-constructed structured questionnaire was utilized to gather quantitative data from the doctors while interview guide was adopted to collect qualitative data from top management. Quantitative data was statistically analyzed using descriptive (means & standard deviation) and inferential tools (pearson correlation and regression analysis). Qualitative data was thematically analyzed based on objectives and presented in narrative form using text. The study found that union-management cooperation activity had a positive and significant influence on the performance of doctors in public service health sector. Further, results showed that relationships between union-management cooperation activity and employee performance were significantly moderated by employee engagement. The study concluded that union-management cooperation activity was core drivers of employee performance. The study emphasizes the importance of embracing union-management cooperation within organizations. It suggests that both management and trade unions should utilize the study findings to foster cooperation, aligning with the tripartite principle and benefiting all stakeholders involved. The study provides valuable insights for managers explore strategic options for its adoption and implementation as a fundamental aspect of employee management, especially within the healthcare sector.
Efektivitas Manajemen Produksi dan Manajemen Biaya Dalam Meningkatkan Pendapatan Usaha UMKM Tahu Ibu Yani Desa Purwo Bakti Kecamatan Bathin III Kabupaten Bungo
Authors: Azzah Padilah  , Sucipto Sucipto  , Ahmad Syahrizal  
Published: July 2024

Penelitian ini bertujuan untuk Untuk menjelaskan penerapan manajemen produksi, penerapan manajemen biaya dan efektifitas manajemen produksi dan manajemen biaya dalam meningkatkan pendapatan usaha UMKM Produksi Tahu Ibu Yani di Desa Purwo Bakti Kabupaten Bungo. Penelitian ini menggunakan pendekatan kualitatif. Sumber data yang digunakan adalah primer dan sekunder. Sedangkan teknik pengumpulan data yang digunakan dalam penelitian ini yaitu menggunakan Observasi, wawancara dan dokumentasi. Hasil penelitian menunjukkan bahwa usaha Produksi Tahu Ibu Yani sudah menjalankan fungsi manajemen produksi yaitu perencanaan, pengorganisasian, aktualisasi dan kontroling. Dalam penerapan manajemen biaya, Ibu Yani menjalankan fungsi manajemen biaya yaitu perencanaan dan aktualisasi biaya produksi tahu. Manajemen produk dan manajemen biaya yang diterapkan oleh usaha Produksi Tahu Ibu Yani telah efektif dalam menghasilkan keuntungan yang optimal. Hal ini didasarkan pada keuntungan yang diperoleh oleh usaha Produksi Ibu Yani telah sesuai dengan perencanaan keuntungan, produksi dan biaya yang telah ditetapkan sebelumnya.
THE EFFECT OF ANDROID-BASED SMARTPHONE USE ON THE SIGNIFICANCE OF LEARNING ENGLISH IN SMPN 1 SIDRAP
Authors: Sam Hermansyah  , Nurasia Natsir  
Published: July 2024

Effect of Application Usage “Hello English” Smartphone Based Android Against Upgrades Student Learning Outcomes in English Subjects in Middle School (Quasi-Experiments in Language Subjects English Class VII Students at Sidrap 1 Public Middle School) The research started with a lack of student learning outcomes with a percentage below 50% for English material, especially listening skills . Research done by using the experimental method. Planning is made such as using the Hello English Application based on Android and research instruments to support learning. The implementation of learning is passed properly starting from the initial activities (giving pretest questions), core activities (introduction, and use of the application Hello English) and closing activities (giving post test questions). This shows that the use The Hello English application has the effect of increasing student learning outcomes in English subjects in junior high schools, specifically ability listening.
Improving Students’ Achievement in Writing Descriptive Text Through PWIM (Picture Word Inductive Model) at SMP Negeri 3 Siborongborong
Authors: Rekolina Siahaan  
Published: July 2024

This study attempted to improve students’ achievement in writing descriptive text through picture word inductive model at SMP Negeri 3 Siborongborong. This title got from the result of observation that the researcher found in SMP Negeri 3 Siborongborong that many students have difficulties in writing descriptive text. Some of them do not have any ideas to write, when they have come with the idea, they do not know how to write in English. They also have difficulty in using the convention of English grammar. PWIM (Picture Word Inductive Model) is a model of study that uses pictures and words to stimulate students’ thinking inductively, from the specific thinking (looking at the picture and words) to general thinking (making the picture and the words that available become a sentence then a paragaph. By applying picture word inductive model, students can enrich their vocabularies while they identify the picture. This study was conducted by using classroom action research. The subject of this research was the students in grade VII-D SMP Negeri 3 Siborongborong. There was found that the students have low achievement in writing descriptive text. The research was conducted in two cycles. There were three meetings for each cycle. Based on the scores of writing test, it was found that students’ scores kept improving in every writing test. The students’ mean score in the first writing test was (46.57) and the students’ mean score in the second writing test was (67.10). Finally, the students’ mean score in the third writing test was (93.10).
Analisis Kebutuhan Bahan Slice Fruit Untuk Buffet Lunch Di Cold Kitchen Hotel Morazen Surabaya
Authors: Kholifatin Nur Faiza  , Niken Purwidiani  , Ita Fatkhur Romadhoni  , Lucia Tri Pangesthi  
Published: July 2024

The hospitality industry is widely used as a place to carry out various events. One of them is the Morazen Surabaya hotel which is used as a venue for various events such as meetings, birthdays, weddings, engagements, and others. One of the dessert menus in the lunch buffet is sliced fruit. This study aims to find out the procedure in the analysis of slice fruit material needs and the analysis of material needs in the Morazen Surabaya hotel in accordance with the standards. This research was carried out in August – December 2023. The stage of implementing the research includes title identification, preparation of research instruments, data collection, data processing, and data presentation. This study uses a qualitative descriptive method with data collection techniques carried out using direct observation, interviews through instrument sheets through instrument validation and documentation in the form of tables, drawings and documentation during interviews. The data analysis used is an interactive model according to Milles and Huberman with data validity tests. The results of this study show the flow of analysis of the need for slice fruit ingredients and the calculation of the need for slice fruit ingredients in accordance with the revenue provided. Slice fruit is a dessert interlude menu that has a lot of interest for buffet lunch guests. How to analyze and calculate the need for slice fruit ingredients for buffet lunch is done according to demand. The analysis of material needs in hotels is very important in the sustainability of food procurement
Penerapan Standard Operating Procedure (SOP) Pengolahan Makanan Menu Ala-Carte Section Asia di Restaurant 209 Hotel Vasa Surabaya
Authors: Alkisah Nazilatul Riskiyah Finda Putri  , Niken Purwidiani  , Ila Huda Puspita Dewi  , Mauren Gita Miranti  
Published: July 2024

Implementation Standard Operating Procedure (SOP) in processing is very important to ensure consistency of taste, aroma, texture, and appearance. Restaurant 209 at Hotel Vasa faced the challenge of maintaining the consistency of its dishes, especially the Oxtail Soup which is highly demanded by guests. Inconsistency in dishes occurs due to variations in interpretation and execution of procedures by staff. So it is very important to apply SOPs in food processing. Focus of this research aims to determine the application of the SOP for food processing in the of Ala-carte Section Asia menu in Restaurant 209 Hotel Vasa Surabaya. In this study using a qualitative method, by collecting data through interviews, literature studies, and documentation. From the results of research obtained through interviews with kitchen staff, it can be concluded that the application of food processing SOP at Restaurant 209 Hotel Vasa Surabaya requires various stages in handling it, starting from maintaining personal hygiene, maintaining neatness and cleanliness of the work environment, preparing necessary ingredients, checking the quality of ingredients, processing food in accordance with standard recipes, being able to, operate tools in the kitchen, and monitor (control food) the cooking process. There are some SOP that have not been fully implemented by staff,such as not following the proper SOP in thawing the ingredients to be used. To overcome this problem, Hotel Vasa Surabaya provides briefings by the executive chef on the importance of carrying out work in accordance with the applicable SOP through regular control and evaluation, as a reminder for the staff to be consistent in their work.