bluuebunny/crossref_metadata_2025_split huggingface dataset:
Daily food intakes and feeding strategies of sows given food ad libitum and allocated to two different space allowances in a communal farrowing system over parturition and during lactation
Authors: Burke J. , Brooks P. H. , Kirk J. A. , Eddison J. C. 
Published: August 2016

AbstractA total of 16 multiparous (range 2nd to 9th parity) Camborough sows were housed over parturition and during lactation in a group farrowing system. Two replicates of four sows were studied in the large pen (L) and two further replicates studied in the small pen (S) configuration, providing 13•4 m2 and 8•6 m2 per sow, respectively. A lactation diet providing 14 MJ/kg digestible energy (DE) and 180 g/kg crude protein was supplied ad libitum via a sow-operated feeder, adapted to facilitate the calculation of individual food intakes. The influence of environmental, physical, and production factors upon food intakes and feeding strategies was investigated. Daily food intakes of 7•69 (s.e. 0•31) kg and 7•72 (s.e. 0•35) kg were achieved during lactation by sows in the L and S pen configurations, respectively, accomplished by sows taking a series of small meals throughout the day. Sows in the S pen area made fewer visits to the feeder and spent less time per day feeding than sows in the L pen area. However, more food was consumed per visit by the S sows, resulting in similar daily food intakes in both treatment groups. There was a depression in lactation food intakes of sows housed at a mean daily ambient temperature of 17•5ºC compared with the other sow groups. The majority of sows consumed energy well in excess of their predicted requirements during lactation, whilst one sow in the L and two in the S pen areas had intakes within ±3•4 MJ DE of predictions. Only two of the L sows had food intakes that produced an energy deficit. In the L pen area, two distinct peaks of feeding activity occurred from 09:00 to 13:00 h and from 15:00 to 23:00 h that accounted for 0•77 of the total feeding time. In contrast, in the S pen configuration, one prolonged period of feeding occurred from 09:00 to 22:00 h accounting for 0•88 of total feeding time. The results show that S sows adapted their feeding patterns to maintain similar daily intakes to those of L sows, thus demonstrating that an ad libitum food supply enabled sows to obtain individual nutritional requirements in a communal farrowing system.
An examination of energy utilization in lactating dairy cows receiving a total mixed ration based on maize silage
Authors: Cammell S. B. , Beever D. E. , Sutton J. D. , France J. , Alderman the late G. , Humphries D. J. 
Published: August 2016

AbstractSix multiparous Holstein-Friesian cows were offered a total mixed ration based on maize silage in a repeated measure design to evaluate the partition of gross energy (GE) during early to mid lactation. Four measurements were made at 6-week intervals with energy and nitrogen balances carried out in open-circuit respiration chambers over 6 days during lactation weeks 6, 12, 18 and 24. The intakes of total diet dry matter (DM) corrected for volatile losses (VCDM), organic matter (OM) and GE declined significantly (P< 0•01) as lactation progressed, although apparent digestibility of these fractions was not altered, resulting in a significant (P< 0•01) decline in digestible nutrient intake at each stage of lactation. Methane and urine energy losses were not significantly affected, resulting in significantly (P< 0·001) higher amounts of digestible energy (DE) partitioned to methane and urine as lactation progressed with associated significant reductions in metabolizable energy (ME) intake (MEI) (P< 0·01) and ME as a proportion of DE (P< 0·001) and GE (q) (P< 0·05). With advancing lactation there was a significant (P< 0·001) increase in the amount of ME partitioned to heat (HP/MEI), but no significant change in the amount partitioned to milk and tissue. Individual values for diet metabolizability (ME/GE) at actual (production) levels (qa) (mean 0·625 MJ/MJ) were corrected to an equivalent value at maintenance (qmc) (mean 0·666 MJ/MJ). The overall ME intakes (MJ/day) were: ad libitum, 246, corrected for level of feeding effect, 263, with a predicted ME requirement according to AFRC (1993) (MER93) of 242. Substitution of the calculated qmc into the predictive equations (AFRC, 1993) resulted in a mean maintenance requirement of 57·6 MJ/day (0·464 MJ/kg M0·75/day) whilst the mean value derived from the linear model describing the experimental data was 82·5 MJ/day (0·664 MJ/kg M0·75/day). The mean efficiencies of utilization of ME for milk production derived from AFRC (1993) and the linear regression model were 0·653 MJ/MJ and 0·625 MJ/MJ respectively.
Relationship between body condition scores and ultrasound measurements of subcutaneous fat and m. longissimus dorsi in dairy cows differing in size and type
Authors: Schwager-Suter R. , Stricker C. , Erdin D. , Künzi N. 
Published: August 2016

AbstractIn the present study body condition scores (BCS), ultrasound fat thickness and ultrasound m. longissimus dorsi thickness as well as body measurements and management factors were recorded repeatedly during lactation in 71 Holstein-Friesians, 71 Jerseys and 71 Holstein-Jersey F1-crosses (first to ninth lactation) on four feeding regimens. BCS were analysed with ultrasound measurements as explanatory variables by mixed models. A compound symmetry structure for the variance components was applied. The models were also tested for an autoregressive error structure [AR(1)]. Ultrasound fat thickness and ultrasound m. longissimus dorsi thickness explained most of the variability in BCS. Coefficients of determination were between 0•84 and 0•85. Management factors such as feeding group and stage of lactation (week of taking measurements) and the breed type ✕ lactation interaction were, although significant, not relevant for the fit. Holsteins tended to have lower scores than F1-crosses and Jerseys and younger cows tended to have higher scores than older cows. Despite small differences between breeds, Edmonson’s BCS proved to be consistent within each breed type; thus BCS can be applied to various dairy breeds.
Quantification of lipid in cultured 3T3-L1 adipocytes
Authors: Mir P. S. , Vierck J. L. , Mir Z. , Dodson M. V. 
Published: August 2016

AbstractA preliminary study was conducted to quantify the lipid produced by differentiated 3T3-L1 cells after incubation in Dulbecco’s Modified Eagle Medium (DMEM) containing 10% foetal bovine serum (FBS), supplemented with or without dimethyl-sulphoxide (DMSO; 9•6 g/l) and acetone (1•2 g/l). The two media treatments were applied to 3T3-L1 cells, plated at either 15K or 30K cells per well in 24-well plates. Cells were grown to confluence (96 h) and then treated with dexamethasone, methyl-isobutylxanthine and insulin for 48 h and later maintained in their respective media treatments for another 144 h. Cells from each treatment were recovered after two, 5-min incubations with trypsin, washed and resuspended in DMEM and counted on a haemocytometer. The lipid in the cells was extracted with hexane derivatized with tetramethyl-guanidine and analysed by gas chromatography. Final mean cell density was 6•8 (s.e. 0•18)✕105and 4•6 (s.e. 0•19)✕105when initially plated at 30K and 15K cells per well, respectively. Inclusion of DMSO and acetone in the medium did not affect final cell numbers. Plating density did not affect concentration of lipid (0•55 (s.e. 0•08) mg per 1✕105cells) but inclusion of DMSO and acetone led to overall decreases in total lipid concentration. Results indicate that initial plating density influenced final cell number in treatment cultures, but that DMSO and acetone treatments only had an effect on final lipid concentration. Collectively, these data suggest that the application of treatments to cell cultures may be influenced by the carrier vehicle that the treatment is contained in and this should be considered when developing an in vitro system to evaluate growth and development of adipocytes.
Nesting type choice in the red-legged partridge (Alectoris rufa)
Authors: Robles R. , Alonso M.E. , Sánchez J. M. , Olmedo J.A. , Gaudioso V.R. 
Published: August 2016

AbstractIn order to avoid the decrease in the numbers of wild red-legged partridge, Alectoris rufa, observed in several areas, the most appropiate solution is to repopulate using animals from game farms. The nesting place chosen by 30 pairs of red-legged partridge in captivity was studied. There were five different nest types combined in groups of three in 30 cages. Type A nest: made with natural bush plants tied together at one end and placed invertedly forming a cone. Type B: made with the same natural bush plants as the previous type but placed over an internal wire structure and having preformed entrances. Type C: a wooden structure in the form of a roof with two slopes. Type D: similar to the type C but on one of the laterals the opaque material only covers the upper half, and a plastic mesh covers the lower half. Type E: a wooden square box covered with an inclined plank of opaque and waterproof material. Our study shows that the type A nest received significantly (P < 0·05) more eggs than the others, possibly because this type of nest allowed for better vigilance and a better sense of protection for the animals. Type E nest was the second most preferred. In this type, the partridge was able to monitor the surroundings through the space between the walls and the roof and this space could be used as an escape route. From a production and industrial perspective, type E has some advantages over type A, being easy to build, clean and disinfect, and allowing the birds to see through the nest.
The effects of two methods of increasing age at slaughter on carcass and muscle traits and meat sensory quality in pigs
Authors: Lebret B. , Juin H. , Noblet J. , Bonneau M. 
Published: August 2016

AbstractThe aim of this study was to investigate the effects of a 30-day increase in age of pigs slaughtered at 110 kg body weight (BW) on carcass and m. longissimus dorsi (LD) and m. biceps femoris (BF) traits, and meat sensory quality. A total of 60 pigs from two genotypes: synthetic line ✕ (Large White ✕ Landrace) (SL) and Duroc ✕ (Large White ✕ Landrace) (D) were used, each genotype containing five groups of six littermates (three castrated males and three females). At the average BW of 30 kg, littermates of the same sex were allocated to three groups. Pigs of group AL were offered ad libitum a standard growing-finishing diet (13·6 MJ/kg digestible energy, 9·5 g/kg of lysine) from 30 up to 110 kg BW. The R1 pigs received the same diet at 0·75 of the ad libitum intake of their AL littermates. The R2 pigs were submitted to both energy and protein restrictions in order to get the same growth rate as the R1 pigs and the same body composition as the AL pigs. Results were similar in both genotypes. In agreement with the protocol, age at slaughter was increased by 30 days in R1 and R2, and AL and R2 pigs had comparable carcass composition. Compared with AL, average daily gain was decreased in R1 and R2 pigs, and food efficiency was decreased in R2, but remained unaffected in R1 pigs. Intramuscular fat (IMF) concentration was decreased in the R1 pigs, especially in BF (15·5 v. 19·7 mg/g), while it was increased in the LD of the R2 pigs, particularly in the D animals (24·2 v. 17·4 mg/g), compared with AL pigs. Meat quality parameters (rate and extent of pH fall, reflectance and drip loss) were similar in the three feeding regimens. The taste panel did not find any significant difference between feeding regimens for tenderness, juiciness, flavour, flour sensation after mastication and mouth coating of the meat, despite the differences reported in IMF concentration. This suggests that, for the genotypes used in this experiment, an increase of 30 days in the age at slaughter greatly influences the carcass and/or the muscle chemical composition, depending on the feeding strategy applied to reduce the growth rate but does not strongly modify the meat eating quality.
Vigour of lambs newly born to outdoor wintering ewes
Authors: Wassmuth R. , Löer A. , Langholz H.-J. 
Published: August 2016

AbstractThe aim of the present investigation was, to examine whether outdoor wintering of lambing ewes is a successful and animal friendly production system. The welfare and growth performance of winterborn lambs in outdoor husbandry were assessed in two winter periods (1995/96, 1996/97) when a total of 353 lambs were born into three different husbandry systems. System 1 consisted of 75 lambs from 26 (winter 1) and 29 (winter 2) ewes and was wintered outdoors with access to a lambing shelter with a straw bedded floor. System 2 included 120 lambs from 52 (winter 1) and 54 (winter 2) ewes which were born in an uninsulated barn with access to an outdoor yard. System 3 was kept in an uninsulated barn with no access to the outside and consisted of 158 lambs from 52 (winter 1) and 54 (winter 2) ewes. The lambs were of five different genetic origins which were equally distributed over the three husbandry systems. The genetic groups included purebreds from the hardy ‘Rhönschaf’ (RHO) and from the ‘German Blackface’ (GBF) mutton breed and the reciprocal crosses of these breeds (GBF ✕ RHO, RHO ✕ GBF). The fifth group were crossbreds between rams of the small-framed French mutton breed ‘Charmoise’ (CHA) and Rhönschaf-ewes (CHA ✕ RHO). The time period between parturition and first standing (‘time to stand’) and the time period from birth to first sucking (‘time to suck’) were considered as vigour traits. Vigour was visually assessed and scored. The rectal temperature was measured 3 h post partum. Live-weight gains were estimated from birth to 25 and 42 days of life. No differences between the different husbandry systems were observed in the measured traits. Outdoor-born lambs showed the same vigour and were able to maintain homeothermy as well as those born indoors. Ewes sought the shelter prior to lambing which might have favoured the early vigour of lambs and thus, their ability to maintain homeothermy. The visually assessed vigour score was in good accordance with the vigour traits time to stand and time to suck. The breed of the ewe had a significant effect on lamb vigour, lambs from hardy RHO ewes showing a better vigour than lambs from GBF ewes. Hybrid vigour estimates of time to stand and time to suck were 0·17 and 0·20, respectively, but were not statistically significant.Crossbred lambs between GBF and CHA mutton rams and hardy RHO ewes had a good vitality and growth performance. Outdoor wintering with a lambing shelter did not adversely influence survival of newborn lambs or their subsequent growth performance.
Limitations of high Alpine grazing conditions for early-lactation cows: effects of energy and protein supplementation
Authors: Berry N. R. , Sutter F. , Bruckmaier R. M. , Blum J. W. , Kreuzer M. 
Published: August 2016

AbstractIn each of 2 years (years A and B), the effects of three nutritional regimes were examined using 12 cows kept at pasture for 77 days at 2000 m above sea level. Two supplement formulations (1 and 2) were designed, both equally high in readily fermentable energy (14·6 MJ metabolizable energy (ME) per kg dry matter (DM)) but differing in crude protein content (53 and 193 g/kg DM). The treatments imposed were either pasture grass alone (control groups; both seasons) or grass and supplements provided at three levels relative to energy (E) and protein (P) maintenance requirements estimated for lowland conditions. These levels were (i) 1·0 E: 0·8 P provided by 4·6 kg of supplement 1 per day in both years; (ii) 0·5 E: 0·4 P provided by 2·2 kg of supplement 1 per day in year A; (iii) 1·0 E: 2·5 P provided by 4·4 kg of supplement 2 per day in year B. Intensive measurement periods, including food intake estimation by the double alkane technique, were carried out in weeks 3, 7 and 11 on Alpine pasture. Performance data, plasma levels of indicative blood traits and body condition were additionally monitored in the cows at a lowland site for 2 weeks prior to transport. Supplementing with a high energy/low protein concentrate gave no clear benefit in milk yield, which declined proportionately by 0·33 in the 11 weeks under Alpine conditions. Provision of additional supplementary protein (supplement 2) resulted in a proportionate decline in milk yield of only 0·20 over the 11-week period. Cows exhibited high substitution ratios of 1·4 to 2·6 kg herbage DM per kg concentrate DM and cows on all treatments were estimated to consume similar amounts of ME. A combination of reduced fibre intake and lower fibre digestibility with supplementation significantly reduced milk fat contents to low levels. Energy supplementation significantly reduced plasma β-hydroxybutyrate levels. However, live-weight and body tissue loss rates (based on ultrasonic scans of subcutaneous fat layer and longissimus dorsi muscle) were equally great with and without energy supplementation but less severe with extra protein (supplement 2). Adaptation to the high Alpine conditions was achieved in all treatments as indicated by increased blood haemoglobin, accompanied by a lower plasma level of insulin-like growth factor-I. Plasma thyroid hormone levels suggested that adaptation to energy deficiency and possibly to cold was more effective with supplementary energy. Other energy-dependent blood metabolites and insulin responded similarly in all treatments to high altitude grazing. Estimated maintenance energy requirement for Alpine conditions was 0·72 times greater than lowland maintenance requirement.
Effect of the level of concentrate supplementation, herbage allowance and milk yield at turn-out on the performance of dairy cows in mid lactation at grazing
Authors: Delaby L. , Peyraud J. L. , Delagarde R. 
Published: August 2016

AbstractIn order to establish the response of dairy cow performance to concentrate supplementation in contrasting grazing conditions and for cows differing in milk yield at turn-out, three experiments were conducted. Each year, two levels of herbage allowance were studied in interaction with four (experiment 1) or three (experiments 2 and 3) levels of concentrate on two groups of 30 to 40 mid-lactation Holstein cows producing between 20 and 46 kg milk at turnout. Amount of concentrate and herbage allowance ranged from 0 to 6 kg fresh weight and from 12 to 22 kg dry matter (DM) per cow per day respectively. The supplementation led to average responses, per kg DM concentrate, of 104 kg milk, +66 g/day body-weight gain, +0·19 g/kg milk protein and -0·57 g/kg milk fat. These responses remained linear up to 4 or 6 kg according to the years and treatments. The response to the concentrate did not vary with the milk yield or composition at turn-out. The increase in the herbage allowance from 12 to 16 kg DM per cow per day (experiment 1) improved milk yield (+1·2 kg/day) and milk protein (+0·7 g/kg) while the increase from 16 to 22 kg DM (experiments 2 and 3) had less effect (+0·5 kg/day milk yield and +0·4 g/kg milk protein). There was no clear interaction between concentrate supplementation and herbage allowance. Under the usual conditions of spring pasture, with cows in mid lactation, the use of a constant level of concentrate at grazing proves to be a technique of some interest.
Population structure, inbreeding trend and their association with hip and elbow dysplasia in dogs
Authors: Mäki K. , Groen A. F. , Liinamo A.-E. , Ojala M. 
Published: August 2016

AbstractThe aims of this study were to examine population structure and inbreeding trend in six dog breeds in Finland and to assess the inbreeding depression for hip and elbow dysplasia. Data consisted of 289 569 dogs, of which 36 924 dogs also had a record for hip and/or elbow dysplasia screening. From the early 1980s onwards, inbreeding trends were decreasing in the Golden Retriever, the Labrador Retriever, the Rough Collie and the Rottweiler, probably as a result of importations of dogs, and somewhat increasing in the Finnish Hound and the German Shepherd. When analysed per generation, observed mean inbreeding coefficients were higher than the expected ones in each breed, indicating that breeders have not actively avoided inbreeding. As a class effect, the inbreeding level was significant only for hip dysplasia in the Labrador Retriever and the German Shepherd breeds. As a regression, inbreeding level of a dog had only a minor effect on both of the dysplasias. Hip dysplasia in the Labrador Retriever appeared to be more influenced by longer term aggregation of homozygosity (long-term inbreeding) in animals than by shorter-term inbreeding. When analysed from two data sets with a minimum of five and two ancestral generations for each dog in the data, a statistically significant association between hip dysplasia and inbreeding for the Labrador Retriever could be detected only in the former data set.
Effects of prenatal restraint stress on hypothalamic-pituitary-adrenocortical and sympatho-adrenomedullary axis in neonatal pigs
Authors: Often W. , Kanitz E. , Tuchscherer M. , Nürnberg G. 
Published: August 2016

AbstractStudies in rodents and primates strongly indicate that prenatal stress affects the survival, behaviour and physiology of the offspring. Stressful stimuli during gestation may have a direct or hormone mediated effect on the development of stress systems in the foetal organism, resulting in an altered coping during stressful situations. The present study was conducted to elucidate prenatal stress effects in domestic pigs on the responses of the hypothalamicpituitary- adrenocortical (HPA) axis and the sympatho-adrenomedullary (SAM) system as well as on morbidity, mortality and growth of the offspring. Pregnant sows were subjected to a restraint stress for five minutes daily during the last five weeks of gestation. Endocrine reactions of the piglets were tested at 3, 7, 21 and 35 days of age using an immobilization test and anACTHchallenge test. Prenatally stressed piglets showed lower basal plasma cortisol and increased corticosteroid binding globulin (CBG) concentrations at 3 days of age, indicating decreased free cortisol concentrations after birth. Cortisol levels afterACTHstimulation and catecholamine levels after immobilization were not affected by the stress treatment of the sows. Piglets from stressed sows tended to have lower noradrenaline : adrenaline ratios at three days of age compared with the control piglets. In addition, stressed sows tended to have lower litter weights after birth. The morbidity and mortality during the suckling period was higher in the prenatally stressed litters, as shown by a higher frequency of diseased and perished piglets per litter. We suppose that prenatal stress during late gestation in pigs alters the development of theHPAsystem and impairs the vitality of the offspring.