bluuebunny/crossref_metadata_2025_split huggingface dataset:
Проблемы развития просветительского туризма в России
Authors: Матвеева А.А. , Куломзина Е.Ю. 
Published: October 2024

В статье раскрыты аспекты организации просветительского российского туризма. На примере туров по Золотому кольцу России рассмотрены сильные и слабые стороны российского туризма. Перечислен ряд проблем, создающих препятствия к развитию и повышению эффективности российского туризма.
The article reveals the aspects of the organization of educational Russian tourism. The strengths and weaknesses of Russian tourism are considered on the example of tours on the «Golden ring of Russia». A number of problems creating obstacles to the development and efficiency of Russian tourism are listed.
Финансовая устойчивость и перспективы расширения бизнеса крупнейших нефтегазовых компаний в условиях экономической нестабильности
Authors: Савчина Ок.В. , Братанов А.А. 
Published: October 2024

Статья посвящена оценке финансовой устойчивости деятельности нефтегазовой компании Statoil и степени влияния финансовых рисков на расширение бизнеса в условиях экономической нестабильности. В работе проведен анализ финансового состояния компании; построена базовая модель расширения бизнеса, базирующаяся на влиянии макроэкономических показателей. На основе эконометрического моделирования была выявлена высокая степень влияния резких колебаний валютного курса, что при негативном сценарии может привести к значительным финансовым потерям.
The article is devoted to assess the financial stability of the oil and gas company «Statoil» JSC and the degree of financial risks' influence on business expansion in conditions of economic instability. The paper analyzes the financial condition of the company; the basic model of business expansion was made, based on the influence of macroeconomic indicators. On the basis of econometric modeling, a high degree of influence of sharp exchange rate fluctuations was revealed, which in case of a negative scenario could lead to significant financial losses.
Практические аспекты управления проектом создания предприятия
Authors: Шарапова С.А. , Карабанова О.В. , Лисицына Ю.А. 
Published: October 2024

В статье формулируется идея создания торгового предприятия — магазина детских товаров. Разрабатываются организационно-управленческие механизмы его создания. Анализируется внешняя среда, осуществляется поиск логистических партнеров, строятся варианты организационных структур управления компанией, рассматриваются потенциальные проблемы управления. Определяются варианты решения основных управленческих задач, рассчитывается бюджет мероприятий.
An idea of creating a commercial enterprise — a children’s goods store is formulated in the article. The organizational and management mechanisms for its establishment are being developed. The external environment is analyzed; the search of logistical partners is carried out; options regarding the organizational structure of the company’s management are being based; the potential problems of management are considered. The variants of the decision of the basic administrative problems are determined; the budget of actions is calculated.
Desain Pembelajaran IPA Berbasis Problem-Solving pada Materi Zat Aditif dan Adiktif Berwawasan Literasi Halal
Authors: Rofi'ah Al-Zahro Rd Indah , Cahyanto Tri , Agustina Tri Wahyu , Rochman Chaerul , Malik Adam 
Published: October 2024

Desain pembelajaran IPA dibuat untuk menjadi petunjuk dan arahan untuk guru IPA dalam mengajar. Tujuan penelitian desain pembelajaran IPA adalah untuk menghasilkan suatu rancangan pembelajaran IPA berbasis penyelesaian masalah yang cocok digunakan untuk mencapai tujuan pembelajaran IPA materi zat aditif dan adiktif berwawasan literasi halal. Penelitian ini menggunakan metode research and development (RnD) dengan menggunakan tahapan 4D yaitu define, design, develop, and dessiminate. namun dalam penelitian ini hanya dilakukan sampai tahap design. Hasil Penelitian menunjukan bahwa desain pembelajaran IPA berbasis penyelesaian masalah berhasil di rancang dengan sintaks problem solving materi zat aditif dan adiktif berwawasan literasi halal. Pembelajaran IPA berbasis penyelesaian masalah bersarkan hasil angket dan wawancara guru IPA menunjukan bahwa alokasi waktu, peneglolaan kelas, kegiatan pembelajaran IPA pada kegiatan awal, kegiatan inti dan kegiatan penutup belum terlaksana dengan baik masih sering menggunakan metode ceramah dan penugasan. validasi ahli menujukan bahwa dalam penyajian perangkat pembelajaran yang dikembangkan dinyatakan valid dengan nilai rata-rata rhitung 0.87 serta uji kelayakan perangkat pembelajaran dinyatakan layak dengan persentase kelayakan 86,78%.
PENERAPAN REGRESI LINEAR UNTUK PREDIKSI SUHU BADAN SAPI MENGGUNAKAN DATA SMART TERNAK DARI PT TELKOM INDONESIA: STUDI KASUS DI DESA PENGENGAT
Authors: Umami Nurul , Hernawan Ari , Wirawan I Gde Putu Wirarama Wedaswhara 
Published: October 2024

Abstract
West Nusa Tenggara (NTB) is one of the regions in Indonesia with significant potential in the field of livestock farming. In the context of the agricultural industry, livestock is considered a valuable asset, and monitoring their health is crucial for improving livestock productivity. This research aims to determine the relationship between the body temperature of cattle (Y) and environmental factors, namely air humidity (), environmental temperature (), and barometric pressure (), using smart livestock data provided by PT Telkom. The study was conducted in Pengengat Village, NTB, involving correlation and regression analysis. The analysis results indicate a significant positive correlation between the body temperature of cattle and environmental temperature () and a negative correlation with humidity (). Additionally, there is a strong positive correlation between the body temperature of cattle and barometric pressure (). The multiple linear regression equation obtained is as follows: = –26.816842418191094 + -0,0014707 + 0.39772325 + 0.04927779. Model testing shows excellent prediction quality with low Mean Squared Error (MSE) values (0.3849 for training and 0.4623 for testing). Furthermore, the high R-squared (R^2) values (0.7283 for training and 0.7110 for testing) indicate that the linear regression model can predict the body temperature of cattle based on the analyzed environmental factors.

Keywords: Cattle Body Temperature, Smart Livestock Data, Prediction, Machine Learning, Linear Regression
Experimental Investigation on Compact Current Non Thermal Plasma Assisted Hydrocarbon Reforming Hydrogen Rich Gas
Authors: Rajkumar P. , Anand B. Prem 
Published: October 2024

On-board vehicle hydrogen-rich gas extraction of gasoline reforming utilizing for fuel cells and GDI-engine lean burn combustion enhancement NOx trap applications. A non-thermal plasma discharge electrode that produces a reduce current, increased voltage 15kV source arc plasma fuel reformer is designed to operate at an arc frequency of 50 Hz. The operating factors gasoline equivalence ratio between 4 and 6.and electronically control by the fuel injector and eliminating ground spark plug plasma arc generation. The plasma arc non-thermal reformer gasoline converted into gas that contains partial oxidation contains combustible gases like hydrogen (H2), CO, non-combustible gases like CO2, N2, and a small quantity of H2O. The nonthermal plasma technology alternative for on-board hydrogen vehicle applications.
Pengaruh Flash Sale dan Diskon terhadap Impulsive Buying pada Produk Fashion di Shopee
Authors: Utami Cahyaning , Savitri Citra , Pramudita Faddila Syifa 
Published: October 2024

This study aims to measure the extent to which flash sales and discount offers influence impulsive buying decisions. Data were collected through an online survey involving 130 respondents and analyzed using quantitative descriptive methods and Structural Equation Modeling - Partial Least Squares (SEM-PLS) to evaluate the significant effect of flash sales and discounts on impulsive buying. The results showed that marketing strategies involving flash sales and discounts significantly stimulated quick and spontaneous purchasing decisions. This finding highlights the effectiveness of these marketing techniques in increasing consumer impulsive behavior in the fashion category.

Keywords: Discount, Flash Sale, Impulsive Buying
Peningkatan Kinerja Karyawan Bagian Cutting Produksi melalui Disiplin Kerja dan Kepuasan Kerja pada PT XY
Authors: Sihombing Grace Kezia , Rachmat Mulyana Aam 
Published: October 2024

This study aims to understand the improvement of work discipline and job satisfaction on the performance of employees in the cutting production department of PT. XY. The data collection technique used a questionnaire with a sample of 33 employees in the cutting production department as respondents in this study. All tests were carried out using SPSS software version 26. The data analysis used was reliability, normality, validity, multicollinearity, multiple linear regression, heteroscedasticity, coefficient of determination R2, F Test, and T Test. Through multiple linear regression tests, the t-test achievement was obtained, namely 6.178> 2.042 with sig. 0.000 <0.05 on variable X1, therefore it can be stated that work discipline has an effect on employee performance but is not significant, then the t value is 2.056> 2.042 with sig. 0.049 <0.05 on variable X2, thus job satisfaction has a significant effect on employee performance.
Keywords: Work Discipline, Employee Performance, Job Satisfaction
Upaya Peningkatan Kinerja bagian Sekretariat Berbasis Lingkungan Kerja Fisik dan Motivasi Kerja pada Kantor Dinas X
Authors: Fung Tham Lie , Rachmat Mulyana Aam 
Published: October 2024

This study aims to analyze the influence of physical work environment and work motivation on the performance of secretariat employees, both partially and simultaneously. The research method used is a quantitative approach, with data collection techniques through library and field research, including interviews, questionnaires, and documentation. Data were analyzed using multiple linear regression with the help of SPSS. Respondents in this study amounted to 68 employees. The results of the study indicate that the physical work environment does not have a significant effect on employee performance, while work motivation has a positive effect. Simultaneously, the physical work environment and work motivation affect employee performance. In conclusion, high work motivation is related to better employee performance. In addition, the response to the physical work environment in the Office of Service X is in the sufficient criteria with the highest security sub-variable and the lowest lighting, while work motivation is considered good with success as the highest variable and potential for self-development as the lowest. The performance of the State Civil Apparatus (ASN) is considered good with an emphasis on costs as the highest sub-variable and relationships between employees as the lowest. Overall, the influence of the physical work environment and work motivation on the performance of ASN in the Office of Service X shows a significant influence.
Keywords: Physical Work Environment, Performance, Work Motivation
Pengaruh Influencer Media Sosial Instagram terhadap Niat Beli Konsumen Produk Scarlett yang Dimediasi oleh Kredibilitas
Authors: Sabella Ressa Yolanda , Trianasari Nurvita 
Published: October 2024

This study aims to explore the influence of Instagram social media influencers on consumer purchase intentions of Scarlett products, with influencer credibility as a mediating variable. A quantitative approach with descriptive and causal methods was used in this study. Data analysis was carried out using SmartPLS 4.0. The results showed that influencer credibility significantly mediates the relationship between the influence of social media influencers and consumer purchase intentions of Scarlett products. Conclusion, 1) Respondents rated the variables of Instagram social media influencers, influencer credibility, and purchase intentions of Scarlett products in the good category. 2) Instagram social media influencers have a positive and significant influence on consumer purchase intentions of Scarlett products. 3) Influencer credibility also has a positive and significant influence on purchase intentions. 4) Influencer credibility effectively mediates the positive influence of Instagram social media influencers on consumer purchase intentions of Scarlett products.
Keywords: Social Media Influencers, Credibility, Purchase Intention
Pengaruh Gaya Kepemimpinan, Lingkungan Kerja dan Motivasi Kerja terhadap Kinerja Karyawan (Studi pada PT. Indosat Persero Tbk Semarang : Gerai Indosat Ooredo Hutchison Semarang)
Authors: Saputro Bagas Catur , Yunianto Askar 
Published: October 2024

This study aims to analyze the influence of leadership style, work environment, and work motivation on employee performance at PT. Indosat Persero Tbk Semarang (Indosat Ooredo Hutchison Pandanaran Outlet). As one of the important factors in human resources, employee performance plays a crucial role in achieving company goals. Primary data were obtained through questionnaires distributed to 110 employees selected using purposive sampling techniques. The analysis methods include validity testing with factor analysis, reliability testing using Cronbach Alpha, and hypothesis testing with multiple regression analysis. The results of the study indicate that leadership style, work environment, and work motivation have a positive and significant influence on employee performance.
Keywords: Leadership Style, Employee Performance, Work Environment, Work Motivation
Sistematik Literatur Review dampak Kepercayaan Diri pada Kesuksesan Pengusaha
Authors: Gunawan Indra , Rahmat Syah Tantri Yanuar 
Published: October 2024

This study aims to examine the impact of self-confidence on entrepreneurial success through a systematic review of existing literature. Self-confidence is an important psychological factor in entrepreneurship, influencing risk-taking, innovation, persistence, and business performance. The research method used is a literature review involving the search and analysis of various relevant empirical studies. The results of the study indicate that high self-confidence is positively correlated with greater risk-taking ability, creativity in innovation, resilience in the face of failure, and achievement of better business performance. In addition, factors such as experience, education and entrepreneurial training, social support, and culture and economic climate are also found to play a significant role in shaping and strengthening entrepreneurial self-confidence. This study also identifies several challenges and gaps in previous research, such as variations in the definition and measurement of self-confidence, and the lack of qualitative and longitudinal approaches.
Keywords: Self-confidence, Entrepreneurship, Entrepreneurial Success
Analisis Kompetensi Kewirausahaan dalam Mewujudkan Keunggulan Kompetitif di UMKM Kedai Mie Ala Korea Kecamatan Lemahabang Wadas
Authors: Anggraeni Fadilah Anggun , Marliani Sari , Yuliawati July 
Published: October 2024

This study aims to analyze how entrepreneurial competence can realize competitive advantage in Korean Noodle Shop MSMEs located in Wadas Lemahabang, which offers various Korean specialties. The research method used is descriptive qualitative with data collection techniques through interviews, observations, and documentation. The results of the study indicate that Korean Noodle Shops have entrepreneurial competence that includes the ability to create new flavors, consistency in posting products on social media, the ability to prepare financial reports, and the presence of business partners. Competitive advantages include special spice blends, competitive pricing, and the ability to survive and compete for six years. The obstacles faced include a location far from the city center, lack of use of digital marketing, some raw materials purchased online, and long-lasting service. The proposed solutions to overcome these obstacles include opening a branch in the city center, registering sales through digital marketing, stocking raw materials for the next few days, adding local business partners, and training for chefs to improve service speed. This study provides important insights for the development of entrepreneurial strategies to increase the competitive advantage of MSMEs in the culinary sector.
Keywords: Korean Noodle Shop, Entrepreneurial Competence, Competitive Advantage
Harga, Kualitas dan Promosi terhadap Tingkat Kepuasan Pelanggan dalam Pembelian Produk Handphone di PT. Christaraka Sukses Selalu Kota Medan
Authors: Shanweda Napitupulu Cristine , Friciliya Hasugian Silvi , Rocky Purba Jhon , Faisal Mirza Deni 
Published: October 2024

This study aims to analyze the effect of price, quality, and promotion on customer satisfaction at PT Christaraka Sukses Selalu, Medan City. The research method used is a quantitative approach, with data collected from 85 consumers using the Slovin technique to determine the sample. Based on the t-test, price and quality do not have a significant effect on customer satisfaction, with a t-count value smaller than t-table and a significance above 0.05. On the other hand, promotion has a significant effect, with a t-count greater than t-table and a significance of 0.001. The simultaneous F test shows that price, quality, and promotion together have a significant effect on customer satisfaction, with a calculated F value of 53.606 and a significance of 0.001. The Adjusted R Square value of 0.598 indicates that 59.8% of the variation in customer satisfaction can be explained by the variables of price, quality, and promotion, while the remaining 40.2% is influenced by other factors not examined in this study.
Keywords: Price, Quality, Customer Satisfaction, Promotion
Pengelolaan Hutan Kopi dan Aren dalam Inovasi Produk Kopi Aren Rasa Wine Non Alkohol di Kecamatan Kutalimbaru, Deli Serdang
Authors: Faisal Mirza Deni , Guci Dede Ansyari , Hasmidiarty Hasmidiarty , Azahari Delima Hasri 
Published: October 2024

This study aims to create an innovation in coffee-based culinary products by combining two plant materials, namely coffee and sap, to produce non-alcoholic grape-flavored sap coffee that has never been produced before. The method used in this study is descriptive qualitative with data collection techniques through FGD (Focus Group Discussion) with relevant stakeholders. The results of the study indicate that the coffee and sugar palm forests in the area are very productive and have great potential to support improving the welfare of farmers. In addition, the marketing model for this innovative sap coffee product is carried out offline and online, expanding the market reach. In conclusion, the innovation of non-alcoholic grape-flavored sap coffee can have a positive impact on improving the economy of coffee and sugar palm farmers in Sukamakmur Village, as well as opening up new job opportunities through productive management of natural resources.
Keywords: Coffee Forest, Coffee Cultivation, Palm Coffee, Micro Business
Analisis Studi dan Kewirausahaan Mahasiswa (Studi Kasus tentang Kegiatan di Luar Kuliah Mahasiswa Pendidikan Bahasa Inggris Semester II FKIP-UNWIR Indramayu Tahun 2024)
Authors: Nasir Nasir 
Published: October 2024

Masa dewasa awal merupakan masa transisi dari masa remaja yang masih menjalani kehidupan yang hura-hura menuju masa yang menuntut akan rasa tanggung jawab. Perkembangan masa dewasa awal dimulai saat seseorang menginjak pada umur 19 tahun sampai 25 tahun. Hasil penelitian menunjukkan bahwa mahasiswa semester II Program Pendidikan Bahasa Inggris FKIP Unwir tahun 2024 antara lain : 1. Sebagian besar mahasiswa melakukan kuliah sambil berbisnis atau bekerja (membantu orang tua berdagang dan sawah, jualan kuota, bekerja, dan mengajar les private english). Sebagian kecil melakukan kuliah sambil mengikuti kegiatan UKM kampus, pramuka, teater, paduan suara kampus, dan ESA; 2. Sebagian besar mahasiswa merespon bahwa kegiatan kuliah sambil berbisnis adalah dianggap sangat penting dengan alasan membantu orang tua sebagai suatu kewajiban, menambah uang jajan, sumber nafkah, mengganti peran orang tua, dengan bekerja bisa kuliah, dan ladang pahala. Sebagian kecil menganggap penting kuliah sambil mengikuti kegiatan kampus untuk menambah wawasan dan pengalaman, mengisi waktu luang, menambah relasi atau teman, mengembangkan rasa penasaran dan minat, dan menumbuhkan sikap kepemimpinan; 3. Secara umum, mahasiswa tidak banyak mengalami kesulitan dalam memenej waktu kuliah sambil bisnis, dengan alasan mereka mampu membuat jadwal, memprioritaskan tugas, dan menetapkan tujuan yang jelas, menyelesaikan tugas yang paling penting, memprioritaskan kuliah, memprioritaskan kerja, dan mendisiplinkan diri; dan 4. Secara umum, walaupun mereka mampu memenej kuliah sambil bisnis atau kerja, namun masih tetap menemukan kesulitan jika dihadapkan pada skala prioritas jika bentrok waktu, kelelahan mental dan fisik, tugas yang tertunda, rasa malas datang, jarak antara rumah dan kampus, saat kegiatan kampus di hari weekend, dan bentrok dengan jadual pekerjaan. Kesimpulan, secara umum mahasiswa menganggap sangat penting kuliah sambil bisnis atau bekerja karena sebagai sumber nafkah dan dengan bisnis atau bekerja bisa kuliah.
Selenium nanoparticles stabilized with chitosan for fortifying dairy products
Authors: Blinov A. V. , Gvozdenko A. A. , Blinova A. A. , Rekhman Z. A. , Nagdalian A. A. , Leontiev P. S. , Askerova A. S. , Rebezov M. B. 
Published: October 2024

Relevance. One solution to the problem of selenium deficiency is the enrichment of socially important food products, in particular dairy products, with bioavailable forms of selenium. Such forms include selenium nanoparticles. The aim of the work is to develop a dairy product enriched with selenium nanoparticles stabilized with chitosan.Methods. According to dynamic light scattering spectroscopy, a sample of selenium nanoparticles stabilized with chitosan has a monomodal size distribution with an average hydrodynamic particle radius of 25 nm.Results. Quantum chemical modeling of selenium nanoparticles stabilized by chitosan has revealed that the most energetically favorable interaction is the interaction of the surface of selenium nanoparticles with the hydroxo group attached to the C3 glucosamine residue of chitosan. A study was conducted of the influence of technological parameters on the stability of selenium nanoparticles stabilized with chitosan. It was found that increasing the exposure time leads to an increase in the average hydrodynamic radius of selenium nanoparticles stabilized by chitosan. In the case of pH, an inverse relationship is observed: particles with the largest average hydrodynamic radius are found in samples with an acidic environment (pH ˂ 5). As part of a study of the influence of technological parameters on the stability of selenium nanoparticles stabilized by chitosan, it was found that selenium nanoparticles stabilized by chitosan can be used as a source of selenium for food products that have a neutral pH, but can be subjected to heat treatment at temperatures above 70 °C in for 5–15 minutes, in particular pasteurized milk. A study of pasteurized milk fortified with selenium nanoparticles stabilized by chitosan showed that there were no significant changes in titratable acidity, surface tension and pH of milk, as well as the average hydrodynamic radius of casein micelles after milk fortification. The value of antioxidant activity increases by 0.88% — from 6.50 to 7.38%.