bluuebunny/crossref_metadata_2025_split huggingface dataset:
Prehospital Treatment of Severe Hypoglycaemia: A Comparison of Intramuscular Glucagon and Intravenous Glucose
Authors: Carstens Søren , Sprehn Michael 
Published: May 2019

AbstractIntroduction:By introducing an intensified insulin treatment regime to patients with insulin-dependant diabetes mellitus (IDDM), the frequency of long-term complications that the patient will experience has been shown to decrease. The price is an increase in the frequency of severe and mild hypoglycaemic events. Therefore, constant monitoring of these patients is necessary.Hypothesis:This study compares the time until full recovery of IDDM patients with severe hypoglycaemia after treatment with either intravenous glucose or intramuscular glucagon.Methods:14 patients with IDDM with severe hypoglycaemia requiring treatment by the medical staff was randomised to treatment either with 50 ml of 50% glucose intravenously or intramuscular 1 mg glucagon. The time to recovery was recorded. Plasma glucose was measured at fixed intervals to achieve a glycaemia profile. Demographic data were acquired through patient interviews following recovery.Results:Recovery time between the two groups was significantly different statistically. Recovery time ranged for 1 to 3 minutes for those receiving glucose intravenously and 8 to 21 minutes for those receiving intramuscular glucagon. Characteristic glycaemia profiles were identified and differences were present between the two groups with a greater fluctuating pattern for the glucose group compared to the steadily increasing pattern seen after glucagon treatment. Alcohol was believed to be involved in 8 out of the 14 cases, and thereby, is the major confounding factor in this study.Conclusion:Intramuscularly administered glucagon is a safe and reliable alternative to intravenous glucose infusion. The fluctuating glyceamia pattern seen after glucose treatment indicates a low risk for secondary hypoglycaemia. However, further studies are necessary to support this assertion.
Risk Factors, Prevention and Prophylaxis of Dog Bites for Disaster Response Personnel in the United States
Authors: Heath Sebastian E. , Chomel Bruno B. 
Published: May 2019

AbstractIt commonly is rumored that in large scale disasters, packs of dogs present a human health hazard because of dog bites. However, it is likely that factors other than pack behavior comprise greater risk factors for dog bites in disaster-response personnel. Important risk factors include: 1) the density of the human population, which in turn, determines the number of dogs at a disaster site; 2) territorial behavior of dogs at their site of residence, which determines the frequency with which dogs may bite; and 3) whether rabies is present at endemic or epidemic levels within the area in which the disaster is occurring, which determines the likelihood of fatal outcomes. Persons bitten by a dog should seek medical attention as contraction of rabies may result in a fatal outcome from a dog bite. It is recommended that disaster response personnel obtain pre-exposure vaccination against rabies. Vaccinated or not, they immediately should seek post-exposure treatment for rabies following potential exposure.
The effects of changing straw provision on the feeding behaviour and activity of growing pigs given food through single-space feeders
Authors: Morgan C. A. , Deans L. A. , Lawrence A. B. , Nielsen B. L. 
Published: May 2019

AbstractIn a previous experiment the provision of straw to group-housed pigs increased the number of daily feeder visits. This effect of straw is comparable with conditions of reduced social competition for access to the feeder. The aim of this experiment was to investigate if changing straw provision within a pen resulted in similar and reversible effects in this behaviour. One hundred and twenty male pigs (41·1 (s.e. 0·43) kg) were used in three blocks each of four pens of 10 pigs. In each block of 42 days duration one pen had no straw throughout (treatment 1); one pen had no straw for 21 days (period 1) followed by straw for 21 days (period 2) (2); one pen had straw followed by no straw (3) and one pen had straw throughout (4). The pens were situated in a naturally ventilated building with light from 06.00 to 20.00 h. Each pen had a kennel, a lying area and a single-space computerized feeder for recording feeding behaviour. The pigs’ activity was recorded on video in the 2nd and 5th weeks of each block. The number of feeder visits was slightly higher for pigs with straw (1: 9·69 v. 4: 10·46) but this was not significant (P > 0·05). The effect was more marked for treatment 2 where the visits increased (P < 0·01) from period 1 (8·52) to period 2 (10·64) and for treatment 3 where they decreased (11·20 v. 10·10). Pigs without straw (treatment 1) spent more time in the kennel than those with straw (treatment 4) (P < 0·05). For treatment 2 the proportion of time spent in the kennel fell from 0·607 in period 1 to 0·288 in period 2 (P < 0·01). There was a general trend for more activity and more lying outside the kennel when straw was provided. The effect of straw provision was not as marked as that seen previously; nevertheless changing straw provision (treatments 2 and 3) did result in an increase in feeder visits with straw, probably related to the increase in general activity and lying outside in the area adjacent to the feeder.
Comparison of feeding behaviour and performance of weaned pigs given food in two types of dry feeders with integrated drinkers
Authors: Laitat M. , Vandenheede M. , Désiron A. , Canart B. , Nicks B. 
Published: May 2019

AbstractPerformance of 80 (tests 1 and 2) or 60 (tests 3 and 4) weaned pigs were compared when using ‘Tubetype’ feeder (T), allowing the animals to mix meal and drinking water, or another type (V) where drinking and eating places are separated. The difference in growth rate was not significant but the mean daily water consumption (1 per pig per day) was higher with T than with V in each test but significantly only in tests 1 and 3 (1·84 v. 1·40, and 2·11 v. 1·26, P < 0·01).Feeding behaviour was assessed during tests 2 and 4. Multifactor analysis of variance revealed effects (P < 0·01) of feeder, group size and period of the day on the occupation time and the average number of animals using the feeders simultaneously. These two variables were higher for V than for T (test 2: 23·4 per 24 h v. 21·5 per 24 h and 4·5 v. 3·7, P < 0·05; test 4: 20·0 per 24 h v. 18·2 per 24 h, P< 0·01). In each test, both feeders were used for a longer time and by more piglets during the ‘day’ than during the ‘night’ (P < 0·01). When grouping 40 pigs, animals used both feeders during almost all the day period (V: 15·9 per 16 h and T: 15·8 per 16 h). During the night period, this was only true with V (V: 7·4 per 8 h; T: 5·8 per 8 h). The use of feeder V in crowded conditions thus prevented preferential diurnal feeding activity, commonly described in pigs. In conclusion, even if productivity is not affected, feeding behaviour and thus eventually welfare are influenced by the type of feeder, especially with high numbers of animals.
On the efficiency of marker-assisted introgression
Authors: Visscher P. M. , Haley C. S. 
Published: May 2019

AbstractThe efficiency of marker-assisted introgression programmes, expressed as genetic lag relative to a commercial population under continuous selection, was investigated using analytical methods. A genetic model was assumed for which the genetic variance in the introgression population was a function of the within-breed genetic variance and the initial breed difference. It was found that most of the genetic lag occurs in the latter stages of an introgression programme, when males and females which are heterozygous for the alíele to be introgressed are mated to produce homozygous individuals. Reducing genetic lag through selection on genomie proportion by using genetic markers throughout the genome, i.e. by selecting heterozygous individuals which resemble the recipient (commercial) population most, was effective if the initial breed difference was very large (e.g. 20 within-breed phenotypic standard deviations). In that case, selection solely on genetic markers could be practised to speed up genome recovery of the commercial line. If the initial breed difference is small, phenotypic or best linear unbiased prediction (BLUP) selection is superior in reducing genetic lag under the assumed genetic model.
Effects of Texel or Rouge de l’Ouest genes in lowland ewes and rams on ewe prolificacy, lamb viability and weaned lamb output
Authors: Carson A. F. , McClinton L. W. , Steent R. W. J. 
Published: May 2019

AbstractAn evaluation of the effects of the proportion of Texel or Rouge de l’Ouest (Rouge) genes in ewes (0, 0·5 or 1·0; the remainder being Greyface (Border Leicester × Scottish Blackface)) on prolificacy, lamb viability and lamb output was undertaken. A comparison of Texel and Rouge sires was carried out on Greyface, Texel and Rouge ewes. Prolificacy was higher in Greyface compared with Texel ewes (P = 0·06) but was lower in Greyface compared with Rouge ewes (P < 0·001). Prolificacy was similar in Greyface and Texel × Greyface ewes mated to Texel rams and in Greyface and Rouge × Greyface ewes mated to Rouge rams. The level of dystocia was similar in Greyface and Texel × Greyface ewes but significantly higher in Texel ewes (P < 0·001). The proportion of Rouge genes in the ewe had no effect on the level of dystocia. Litter weight of lambs at birth was significantly heavier in Greyface (P < 0·001) and Texel × Greyface (P < 0·01) ewes compared with Texel ewes. The proportion of Rouge genes in the ewe had no significant effect on litter weight. Lamb mortality (no. of lambs born dead and died birth to weaning) was significantly greater with Rouge ewes compared with the other ewe breed types (P < 0·001). The number of lambs which died from birth to weaning was lower with Texel × Greyface compared with Greyface ewes (P < 0·01). Expressed on a unit metabolic weight basis, Greyface ewes produced a significantly greater weight of lamb compared with Texel (P < 0·05) and Rouge ewes (P < 0·001). Texel × Greyface ewes produced a significantly greater weight of Texel-sired lamb compared with Greyface (P < 0·01) and Texel ewes (P < 0·001).Sire had a significant effect on a number of parameters. The number of productive ewes was significantly lower in ewes mated with Texel sires (P < 0·001). Lamb birth weights and pre-weaning growth rates were greater with Rouge sires (P < 0·05). Number of lambs weaned per ewe lambed was significantly greater with Texel sires (P < 0·01). Overall weight of weaned lamb produced per ewe was not significantly affected by sire breed.
Estimation of variance of maternal lineage effects at the Langhill dairy herd
Authors: Roughsedge T. , Brotherstone S. , Visscher P. M. 
Published: May 2019

AbstractEvidence to support the existence of a maternal lineage variance component for production and food intake traits at the Langhill experimental dairy herd was investigated. Maternal pedigree records of the herd were traced back to the points of cytoplasmic origin using herd book records. Cytoplasmic origin was defined as the earliest maternal ancestor of a cow and used to assign cows to maternal lineages. This was either a grade-up cow or an ancestor traced back to 1920. The tracing resulted in the cows being assigned to 56 maternal lineages, ranging in size from one to 72 cows. A total of 1118 records of 517 cows, all with a first lactation record, were used in the analysis. Traits analysed were daily milk, fat and protein yield, fat %, protein %, food dry-matter intake, net energy of milk production, a measure of milk production efficiency, average condition, and calving condition, all averaged over the first 26 weeks of lactation. The analysis was performed using a residual maximum likelihood animal model with and without a random component for maternal lineage. Possible bias, due to the fact that the sires were a select sample from the population, was also examined. No significant effect was found in the analysis of the full data set that could be assigned to maternal lineage. Fat yield was the only trait to show a variance component approaching a 5% significance level with a magnitude of 4% of phenotypic variance. However, when maternal lineages of at least five cows were considered, a significant 4% maternal lineage component of phenotypic variance was found for fat yield. The power of the analysis to detect a variance component of less than 4% was shown to be poor. No evidence was found for a maternal lineage component of food intake traits or condition score. Treating sire as a fixed effect or regressing data on sire EBV made little difference to the maternal lineage component.
Sahiwal cattle in Pakistan: genetic and environmental causes of variation in body weight and reproduction and their relationship to milk production
Authors: Khan U. N. , Dahlin A. , Zafar A. H. , Saleem M. , Chaudhry M. A. , Philipsson J. 
Published: May 2019

AbstractThe influence of genetic and environmental factors on body weight and reproduction and their relationship to milk production traits, were studied in data of about 4700 Sahiwal cows from Pakistan. (Co)variance components were estimated using restricted maximum likelihood (REML) procedure based on the expectation maximization algorithm applying an animal model. Mean weights of females were: at birth, 21·6 kg; at 1 year, 130 kg; and at 2 years, 222 kg. Records of age at calving, cow weight post partum and calving interval were studied in the first three parities, with parities considered as different traits. For primiparous cows the average values of these traits were: 44·1 months, 319 kg and 465 days, respectively. Mean stillbirth rate was 5·3%. Heritabilities ranged for body weight traits from 0·08 to 0·21, for age at calving from 0·10 to 0·13 and for calving interval from 0·03 to 0·07. Genetic correlations of age at first calving with calving interval and 305-day milk yield were low. The genetic correlation between 305-day milk yield and calving interval was positive (unfavourable) in first parity (0·68) but negative in the third (-0·47). Cows with a high genetic value for 305-day milk yield were heavier at first calving than were low-yielding cows (rg 0·57). The genetic change in reproductive traits over the period studied was close to zero, whereas a marked deterioration was found in phenotypic performance. It is concluded that improved feeding and management, along with some selection against poor reproduction in cows, are important for improvement of reproductive performance.
Meat quality of Large White pig genotypes selected for components of efficient lean growth rate
Authors: Cameron N. D. , Nute G. R. , Brown-a2 S. N. , Enser M. , Wood J. D. 
Published: May 2019

AbstractResponses in carcass composition and meat quality after seven generations of selection for components of lean growth rate were examined in a population of Large White pigs. There were four selection groups in the study, with divergent selection for lean growth rate on ad libitum (LGA) or restricted (LGS) feeding regimes, lean food conversion ratio (LFC) and daily food intake (DFI). In generations six and seven, two offspring from each of 10 sires, within each selection line, were to be allocated for half-carcass dissection and measurement of meat quality. There were 320 animals in the study, with 40 animals from each of the high and low selection lines and, within each selection line, two offspring per sire.Responses in carcass composition were similar in the three selection groups given food ad libitum, but rates of lean and fat growth rate differed between selection lines. Intramuscular fat content was reduced with selection for high LGA and high LFC but was increased with selection for low DFI (-1·7 and -3·2 v. 2·7 (s.e.d. 0·7) mg/g), which was unexpected given the higher carcass fat content of the low DFI line, relative to the high line (249 v. 190 (s.e.d. 7) g/kg). Muscle colour was darker, as measured by trained sensory panel assessment, in selection lines which reduced the rate of fat deposition to achieve a leaner carcass (high LFC and low DFI) but there was no response in muscle colour with selection for LGA (0·4 and 0·3 v. 0·0 (s.e.d. 0·1)). Responses in muscle shear force (5·3 v. 4·4 (s.e.d. 0·4) kg) and flavour liking (4·0 v. 4·3 (s.e.d. 0·12)) were limited to the LGA and LFC selection groups, respectively. There were no significant responses in muscle moisture content, muscle pH or myofibrillar fragmentation index, nor were there any responses in meat quality with selection on LGS. Therefore, decreasing the rate of fat deposition was associated with darker meat and increasing the rate of lean growth was associated with higher shear force. There were selection strategy specific responses in the fatty acid composition of intramuscular fat, which may have contributed to the responses in eating quality.In general, responses in meat quality were small, such that incorporation of meat quality traits in selection objectives, which are primarily focused on increasing the efficiency of lean meat production, may not be necessary. However, it would be pertinent to evaluate periodically genotypes of breeding companies for muscle quality traits.
Effects of amount offered on the intake and selection of barley straw by growing cattle
Authors: Velasquez J. E. , Owen E. , Mould F. L. 
Published: May 2019

AbstractA 28-day experiment with 12 9-month-old cattle (275 kg initial weight, M1), used a 2 × 2 arrangement of treatments to compare the effect of doubling the ad-libitum quantity of long barley straw offered daily (25 or 50 g dry matter (DM) per kg M1) and sex/genotype (Limousin × Friesian steers or Friesian heifers) on intake and selection. All animals received a protein concentrate at 20 g DM per kg M10·75per day. Prior to the experiment the cattle had grazed for 6 months and were given no pre-experimental change-over period. On day 1 animals were weighed (M1), allocated to treatment and penned individually. Animals were weighed on day 28 (M2). Doubling the amount offered did not affect straw intake (g DM per kg M3 per day; M3= mean of M1and M2) during days 22 to 28 (steers: 17·9, 17·2; heifers 14·3, 13·3; s.e. 0·50) but increased the proportion (g DM per kg DM offered) refused (steers: 258, 635; heifers: 412, 721; s.e. 22). During days 22 to 28, at each level of offer (25, 50), refused straw contained (g DM per kg DM) less leaf-plus-sheath than offered straw (25 g steers: 251, 430, s.e. 16·7; 50 g steers: 393, 450, s.e. 19·7; 25 g heifers: 304, 420, s.e. 7·2; 50 g heifers: 405, 446, s.e. 9·6). The sex/genotype effect on intake was attributed to differences in growth potential. Straw intakes increased significantly over the first 14 days, but there were no differences between days 15 to 21 and days 22 to 28. It is concluded that an excess-feeding strategy, involving a doubling of the ad libitum amount of barley straw offered did not result in growing cattle consuming more straw, in contrast to published results with sheep and goats. However, the cattle did show a limited ability to selectively consume leaf-plus-sheath in preference to stem but the improvement in diet digestible organic content (estimated in vitro) was presumably insufficient to stimulate intake.
Does establishment suppress the political activities of religious congregations? Evidence from Switzerland
Authors: Stolz Jörg , Monnot Christophe 
Published: May 2019

AbstractEstablishment of churches is a central feature of the church-state regime in most European countries, and understanding the nature of such privileges is of key importance for both theoretical and political reasons. Yet, there is little empirical research on how establishment influences the organizational behavior of congregations. This article looks at this question by focusing on one relationship in one geographical context: we investigate whether establishment suppresses the political activities of congregations in Switzerland or not. We identify mechanisms that might lead establishment to suppress the political activities of congregations, and other mechanisms that might enhance such activities. We use representative National Congregation Study Data from Switzerland. Our results are unequivocal: establishment does not suppress the political activities of congregations. The level of establishment of the canton has no significant impact either on established congregations or on the religious field as a whole. Rather than establishment, important determinants of the political activities of congregations are religious tradition and income.
Experimental Relationship Between Compressional Wave Attenuation and Surface Strains in Brittle Rock
Authors: Shirole Deepanshu , Hedayat Ahmadreza , Walton Gabriel 
Published: May 2019

AbstractLinear ultrasonic testing (LUT) has been extensively used as a tool for the evaluation of damage processes in various materials ranging from synthetic metals to natural geomaterials, such as rocks. A key limitation of LUT‐based damage studies to date is the lack of explicit evidence used in associating material damage with the changes in measured LUT attributes (e.g., ultrasonic wave amplitude and velocity). In this study, the evolution of the full‐field strains in brittle rock specimens (Lyons sandstone) subjected to failure are analyzed in real time and linked with the changes in the ultrasonic wave amplitude in localized areas illuminated by ultrasonic beams, termed as the ultrasonic image areas. The noncontact optical full‐field displacement measurement method of 2‐D digital image correlation is implemented in combination with the LUT procedure to continuously track changes in the ultrasonic wave amplitude with the evolution of strains across the surface of the uniaxially loaded intact rock specimens. The ultrasonic amplitude showed near‐linear correlation with the intensity of inelastic tensile strain recorded in the rock specimens. The results from the study corroborate that the ultrasonic changes are in fact influenced by the regions of tensile cracking, which is the primary inelastic deformation mechanism in brittle rocks.