bluuebunny/crossref_metadata_2025_split huggingface dataset:
Physicochemical Properties of Indonesian Native Chickens Meats and by-products
Authors: Susanto E , Fadlilah A , Amin M F , Aliyya W L N , Atma A A , Handayani I M , Sholiha R , Ni’amah M , Masro’i  , Novianti P A A , Nafi’iyah N , Rahayu P P 
Published: December 2024

Abstract
This study explores the unique qualities of local meats, focusing on Indonesia’s native Java chickens to provide a comparative reference for global meat varieties. The research involved 11 Java chickens from Lamongan Regency, analysed using laboratory exploratory and descriptive analytical methods. Findings revealed that the carcass weight distribution consisted of 21.93% breast, 34.95% thigh, and varying percentages for red, white, and dark offal. The water holding capacity (WHC) was recorded as 42.35% for breast and 42.11% for thigh, with notable variation in offal. Cooking loss results showed 27.07% for breast and thigh, with higher variability for offal. The meat texture averaged 6.51-6.58 kg/cm2 and pH values ranged from 5.81 to 6.45. Proximate analysis of Java chicken meat revealed moisture content of 73.63-73.74%, protein between 21.86-23.88%, fat content of 1.23-1.32%, energy values of 174.34-176.25 Kcal/100g, ash at 1.00-1.05%, and soluble protein measured at 1.14 mg/ml. These results highlight the diversity in the physical and chemical properties of Java chicken meat and its by-products, demonstrating its unique characteristics compared to other meat strains worldwide.
Effect of NaCl and CaCl2 addition on physicochemical characteristics of beef rarit
Authors: Patriani P , Pulungan L H , Regita F T , Sari T V 
Published: December 2024

Abstract
Rarit is a jerky speciality from Lombok, West Nusa Tenggara, Indonesia. This product is made from a mixture of meat, tamarind, and NaCl through a marination process before drying. This research focuses on examining the effects of adding CaCl2 on the physicochemical properties of beef rarit. The study employed a Completely Randomised Design approach consisting of 4 different treatment variations, each replicated 5 times. Data were analysed using ANOVA to assess the effects of the treatments. Further analysis was performed using Duncan’s test. The treatments evaluated were as follows: N0 = 0 M CaCl2, N1 = 0.1 M CaCl2, N2 = 0.2 M CaCl2, and N3 = 0.3 M CaCl2. The findings indicated that the addition of CaCl2 had a significant effect (P<0.05) on pH, cooking shrinkage, and tenderness but did not have a significant influence (P>0.05) on the colour of rarit meat. The addition of CaCl2 was shown to reduce pH, cooking shrinkage, and moisture content while increasing tenderness. The best sample in terms of physicochemical properties was rarit meat with 0.1 M CaCl2 added (N1). Beef rarit with the addition of 0.1 M CaCl2 to the marinade can support the sustainable development of livestock products.
The preference mapping and the drivers of liking for ready-to-drink tea beverages
Authors: Tenadi A , Ervina E 
Published: December 2024

Abstract
This study aims to investigate the preference mapping and drivers of liking for ready-to-drink tea (RTD) tea beverages. The RTD tea samples were selected based on the type (black, green, oolong) and different sugar additions (sweetened, unsweetened, less sweet). In addition, various flavored (jasmine, milk, fruity) teas were also included. A total of 12 RTD tea samples were evaluated using descriptive analysis by 14 trained panelists. In addition, the preferences of the RTD teas were investigated by 131 participants (mean age 24.0 ± 9.2, 45% men, 55% women). The results show that the sensory profiles of RTD tea were very diverse based on the ingredients such as type of tea, flavors, and sweetness levels. The acceptability indicated that sweetened and flavored RTD teas have a higher liking (p< 0.05) compared to unsweetened and plain samples. The preference mapping shows that the overall liking for RTD tea was associated with sweet taste, sweet aroma, and sweet aftertaste while sensorial attributes of bitter taste, bitter aroma, astringent, burnt aroma, bitter aftertaste, and leafy aroma may influence consumers disliking. This study identifies factors that drive consumer preferences for RTD tea and provides insight for the development of RTD tea by maximizing sensorial properties.
Exploration of plant milk potentials in moringa leaf ice cream: Physicochemical and sensory evaluations
Authors: Sadek N F , Usman M Z K 
Published: December 2024

Abstract
This research aimed to develop and evaluate moringa leaf ice cream (MLIC) utilizing various plant milks (almond, soybean, mung bean, and coconut) as cow milk alternatives. This study found that replacing cow milk with plant milk in MLIC formulation had no impact on overrun but significantly affected the melting resistance, total dissolved solids (TDS), color, and overall sensory acceptance. Based on the physicochemical and sensory evaluations, soy milk was found to have the most potential to replace cow milk in MLIC formulation. The MLIC made with soy milk has an overrun of 12%, melting resistance of 42%, TDS of 22°Brix, and a hedonic score of 6.9 out of 7 (tend to “like it very much”). This sample was associated with bright green, fatty, milky, creamy, and soft, where the last three attributes had a strong positive correlation with MLIC overall liking.
Sustainable extraction of Amber rice bran oil (Oryza sativa L.): a comparative study between conventional and ultrasound-assisted extraction using ethanol as solvent
Authors: Turki S S , Mohammed N K , Muhialdin B J , Hussin A S M 
Published: December 2024

Abstract
Rice bran oil (RBO) is highly valued due to its unique properties. Due to environmental obstacles such as climate variation and global warming, there has been a growing interest in green extraction approaches recently, like ultrasound-assisted extraction (UAE), which offer several advantages in terms of sustainability and environmental impact such as reduced extraction period, solvent usage, and significantly increased extracted amount compared to conventional methods. This work compared oil extraction from Iraqi Amber rice bran employing ethanol as an eco-friendly solvent and two methods, traditional ethanol soaking (SEE) and ultrasound-assisted extraction (UAEE). According to the results, the oil yield by UAEE was higher than SEE, by 19.22% and 17.98%, respectively. A minor increase in the refractive index was recorded in the oil extracted using SEE, and a slight increase in the acidity and free fatty acid values in UAEE. The γ-Oryzanol in the oil extracted using UAEE was higher, reaching 5.88 mg/g. Fatty acid analysis showed that the oil extracted using SEE contained mostly linoleic acid, and UAEE had the highest value of palmitoleic acid. Using ethanol as a solvent, both techniques were generally successful in extracting oil from amber rice bran, with the UAEE method outperforming SEE.
Potential of Medan Barangan Banana (Musa acuminate L .) Extract as Antiphotooxidative in Linoleic Acid Systems
Authors: Sibuea P , Nauli A P , Siahaan R Y , Pandiangan M , Sihombing D R 
Published: December 2024

Abstract
The fat oxidation is a major cause of quality degradation in various processed food products. Oxidation can occur through reactions with diradical triplet oxygen or nonradical singlet oxygen, which may be formed from triplet oxygen in the presence of sensitizers and light. Erythrosine, a common food colorant, is a photosensitizer due to its conjugated double bonds. This study investigates the antioxidant and antiphotooxidant activities of the Medan Barangan banana fruit and its potential to enhance the oxidative stability of food products, particularly in the linoleic acid system. Key methods include extraction and activity testing of various banana extracts: hexanes (HE), hexanes acetone sequential (HASE), and hexanes acetone ethanol sequential (HAESE). Results show all extracts possess reducing power and DPPH radical scavenging activities, with HAESE demonstrating the highest efficacy. Additionally, HAESE exhibits significant singlet oxygen quenching, reducing linoleic acid peroxide formation in the presence of erythrosine. These findings suggest potential applications of Medan Barangan banana in food preservation, contributing to more sustainable agricultural practices by utilizing local agricultural commodities.
Utilization of Kano Model and Quality Function Deployment to Identify Key Attributes for Developing Sorghum Functional Beverages
Authors: Setiawan L , Romulo A 
Published: December 2024

Abstract
Sorghum, a nutrient-rich grain, is underutilized in Indonesia, particularly in beverage products. Currently, there is a lack of studies on sorghum in Indonesia, specifically on creating beverage products and gathering data on customer satisfaction levels and expectations for drinks made from sorghum. This study aimed to ascertain the specific characteristics that customers desire in sorghum functional beverages. This study addresses the lack of research on sorghum-based beverages by identifying the specific characteristics consumer’s desire. Using the Kano model and Quality Function Deployment (QFD), the study reveals eight key factors: natural sugar use, BPOM certification, nutritional content listing, weight information, antioxidants and vitamin inclusion, healthy ingredients, sterilization, and aseptic packaging. Seven technical solutions are proposed to meet consumer demands: storage, presentation, temperature management, product control, processing, packaging, and development. The QFD analysis highlights three critical attributes: aseptic packaging, sterilization methods, and antioxidants and vitamins in the beverages. These findings are crucial for developing sorghum beverages that align with consumer expectations, potentially increasing sorghum consumption in Indonesia. Furthermore, this research supports sustainable food practices by promoting the use of underutilized, nutrient-dense crops like sorghum, thereby enhancing food diversity and security.
Alpha-glucosidase inhibitory activity of Balakka (Phyllanthus emblica) bark and fruit
Authors: Addina S , Harahap E S 
Published: December 2024

Abstract
The increased blood glucose level as a consequence of insufficient insulin synthesis or ineffective insulin use is a degenerative disease known as diabetes mellitus. Prevention involves inhibiting the α-glucosidase enzyme, which hydrolyzes carbohydrates into glucose. The Balakka plant (Phyllanthus emblica Linn.), growing in South Tapanuli, potentially inhibits α-glucosidase due to its bioactive compounds. This study examined the sustainability of functional food potential by analyzing the inhibitory effect of Palakkad bark and fruit extracted using N-hexane and ethanol on the α-glucosidase enzyme. Ethanol and N-hexane were utilized for extraction, and the results were analyzed for α-glucosidase inhibitory activity and qualitative phytochemicals. Results showed that n-hexane extracts of Balakka bark and fruit were positive for steroids. Ethanol extracts of bark contained tannins and saponins, while fruit extracts contained flavonoids, tannins, and saponins. Ethanol extracts of bark and fruit demonstrated the best α-glucosidase enzyme inhibitory activity at 62.08 ± 1.05% and 64.48 ± 0.38% respectively, at 200 ppm. Thus, the Balakka plant, especially its bark and fruit, shows potential as an antihyperglycemic agent.
The influence of economic environment on the entrepreneurial behaviour of millennial farmers to increase food security
Authors: Qonita R R A , Masyhuri  , Jamhari  , Perwitasari H 
Published: December 2024

Abstract
Millennial farmers’ entrepreneurial behaviour cannot be separated from the influence of the economic environment because the environment will affect business sustainability. This analysis examines the influence of the economic environment (access to capital and credit, access to market and access to business networks) on the entrepreneurial behaviour of millennial farmers in the Special Region of Yogyakarta Province, Indonesia. This research utilizes a quantitative approach with survey methods. The sample consists of 219 millennial farmers in the Special Region of Yogyakarta who are Komisariat Daerah Petani Millennial members. Sampling was done by simple random sampling. Data millennial farmers were processed using multiple linear analyses. The research findings show that the variable of access to markets and access to business networks as a business economic environment could improve the entrepreneurial behaviour of millennial farmers. Variables of access to capital and credit do not affect entrepreneurial behavior. Access to markets and access to business networks have a positive impact on entrepreneurial behaviour. The entrepreneurial behaviour of millennial farmers can be improved by entrepreneurship training with digital marketing, empowering millennial farmers and business mentoring.
Palm oil mill effluent variation stage treatment methods to reduce organic matter in biogas production
Authors: Sigalingging R , Tampubolon E G 
Published: December 2024

Abstract
Palm Oil Mill Effluent (POME) is a promising resource for biogas production. Despite its acidic nature (pH), which can hinder optimal biogas output, this study has shown that with the right treatments, POME can be a primary material for biogas production. This discovery offers hope for the future of waste management. This study conducted a comprehensive study with 4 treatments using cow dung as a starter and NaOH as a pH controller, with as many as four repetitions to investigate variation POME volume (5 and 3 L) on different stage methods of fermentation (single stage and double stage of bioreactor). The purpose of this study was to obtain the percentage decrease in organic matter, pressure, and volume of biogas, as well as flame and flame duration. The methods used in this study were single-stage anaerobic bioreactors and two-stage anaerobic bioreactors. The results showed the highest percentage of organic matter reduction found in treatment using a Double-stage anaerobic bioreactor with 3 L of POME was 1.26%, biogas volume was 1,900.38 ml, biogas pressure was 1.0151 bar, and the duration of the flame was 68.50 seconds with a blue flame.
Loop-shaped electrode triboelectric nanogenerator for onboard wind-flow energy harvesting
Authors: Mudgal Trapti , Tiwari Manas , Bharti Deepak 
Published: December 2024

Abstract
Wind-flow experienced aboard a moving vehicle is one of the few energy resources which is observed very regularly around humans everyday but remains underexplored and largely untapped so far. To harvest this form of wind energy conveniently, a triboelectric nanogenerator (TENG) with a novel loop-shaped electrode (LSE) developed using polyimide film wrapped with aluminum foil has been proposed in this study. The unique construction and arrangement style of the electrode not only provides simultaneous strength and flexibility to endure the high-speed wind but also augments the levels of air flow-induced fluttering. At a wind speed of 5.5 m s−1, LSE-TENG achieves a power density of 70 mW m−2 and drives several electronic utilities. Further, with its placement on a moving vehicle and the benefit of specific design and performance, LSE-TENG scavenges the energy from the wind-flow experienced aboard the moving vehicle and powers external electronics onboard. This investigation suggests that the simplicity of TENGs and their efficient design procedures together can be highly conducive for effective energy conversion from unconventional and small-scale energy sources.
Enhanced thermal and mechanical properties of sapodilla/PLA biocomposites using filament extrusion 3D printing
Authors: R Nalaeram Sivaram , Thiagamani Senthil Muthu Kumar , Ebrahimnezhad-Khaljiri Hossein , Subramaniam Jeyanthi , Krishnasamy Senthilkumar , Muthukumar Chandrasekar , Thanh Mai Nguyen Tran , Khan Anish 
Published: December 2024

Abstract
The large-scale use of non-biodegradable materials, mainly comprising plastics, has raised serious environmental concerns for their viable alternatives. However, most of the biocomposites, including PLA-based matrix material, exhibit shortcomings in mechanical and thermal properties, thus posing serious barriers to their applications. Dealing with such challenges, the present work is related to the additive manufacture of biocomposites using poly(lactic) acid (PLA) reinforced with sapodilla seed shell (SSS) particulates through a fused deposition method technique. PLA was mixed with different concentrations of SSS fillers such as 5 wt.%, 10 wt.%, 15 wt.%, 20 wt.%, and 25 wt.%. PLA and SSS were extruded into filaments used for 3D printing. The experimental results reported an improvement in tensile and flexural strength; in particular, the composites showed tensile and flexural strengths around 25.5 and 49.46 MPa, respectively, which is an increase of about 51.25% and 27.6% as compared to the PLA matrix. However, the addition of SSS fillers did not have any significant influence on impact energy absorption. Thermal stability was checked using thermogravimetric analysis, while its char residue increased from 1.15% to 2.59% in the composites, compared to pure PLA at 0.64%. These results clearly indicate that SSS fillers can overcome the inherent weaknesses of PLA, offering a promising solution toward lightweight and environmentally sustainable applications in additive manufacturing, such as biodegradable packaging materials and lightweight automotive interior components.
Extraction of lignin from Duabanga grandiflora and its valorization for nanocomposite development with enhanced mechanical and UV shielding properties
Authors: Sarmah Jayanta K , Deka Rishikesh , Khound Sagarika , Gogoi Parikshit , Ali Asadulla Asraf 
Published: December 2024

Abstract
In this study, we report on extracting lignin from Duabanga grandiflora (Khukon), an untapped wood source, and its transformation into nano-lignin (NL) to create durable and thermally stable composites. Utilizing ultrasonication, we synthesized spherical lignin nanoparticles with an average size of 8 nm, as verified by high-resolution transmission electron microscopy. These nanoparticles were integrated into a polyvinyl alcohol (PVA) and guar gum (GG) matrix, resulting in PVA-GG-NL (PGNL) composites. PVA-GG nanocomposite films containing various contents of lignin nano-particles (1, 2 and 3 wt%) were formulated by a simple solvent cast method and cross-linked by adding borax. Addition of 1 wt% lignin nanoparticles brought in the composite films with 29.8 MPa tensile strength and 139.3% elongation at break. Compared to PVA-GG-lignin composites, the PGNL composites exhibited a 59.4% increase in tensile strength and enhanced elongation at break and good thermal degradation properties. Notably, the PGNL composite films were transparent but could shield 99.9% of the UV-A (320–400 nm) and UV-B (280–320 nm) radiations, marking a significant advancement in UV protective materials. Our innovative use of D. grandiflora-derived NL in a dual-polymer network not only underscores the potential of renewable resources in high-performance applications but also aligns with the principles of a circular bioeconomy by offering a sustainable solution for effective UV protection.
The Primacy of Adipose Tissue Gene Expression and Plasma Lipidome in Cardiometabolic Disease in Persons With HIV
Authors: Bailin Samuel S , Ma Siyuan , Perry Andrew S , Terry James G , Carr John Jeffrey , Nair Sangeeta , Silver Heidi J , Shi Mingjian , Mashayekhi Mona , Kropski Jonathan A , Ferguson Jane F , Wanjalla Celestine N , Das Suman R , Shah Ravi , Koethe John R , Gabriel Curtis L 
Published: December 2024

Abstract

Background
Persons with HIV (PWH) on contemporary antiretroviral therapy (ART) are at elevated risk for developing age-related cardiometabolic diseases. We hypothesized that integrative analysis of cross-tissue, multimodal data from PWH could provide insight into molecular programming that defines cardiometabolic phenotypes in this high-risk group.

Methods
We enrolled 93 PWH without diabetes who were virologically suppressed on contemporary ART and obtained measures of insulin resistance, glucose intolerance, and adiposity. We performed circulating lipidomics, proteomics, and metabolomics, as well as subcutaneous adipose tissue (SAT) bulk transcriptomics, and used multiomics factor analysis (MOFA) to perform integrative analyses of these datasets.

Results
The median age was 43 years, median body mass index 30.8 kg/m2, 81% were male, and 56% were self-identified non-Hispanic White. We identified a specific MOFA factor associated with visceral adipose tissue volume (ρ = −0.43), homeostasis model assessment 2 insulin resistance score (ρ = −0.52), liver density (ρ = 0.43), and other cardiometabolic risk factors, which explained more variance in the SAT transcriptome and circulating lipidome compared with the circulating proteome and metabolome. Gene set enrichment analysis of this factor showed extracellular matrix and inflammatory pathways that primarily mapped to SAT myeloid cells and adipose progenitor cells using single-cell deconvolution. Lipidomic analysis showed that this factor was significantly enriched for triacylglycerol and diacylglycerol species.

Conclusions
Our multiomic analysis demonstrated coordinated, multitissue molecular reprogramming in virologically suppressed PWH with elevated cardiometabolic disease risk. Longitudinal studies of PWH with assessments of adipose tissue and lipid handling are necessary to understand mechanisms of cardiometabolic disease in PWH.
Clinical Trials Registration. NCT04451980.
Advanced Practice Providers and Western Providers Are Associated With Increased Likelihood of Benign Skin Biopsies: A Cross-sectional Analysis
Authors: Aggarwal Pushkar , DaCunha Matthew , Rismiller Kyle , Neltner Scott , Coldiron Brett , Fleischer Alan B. 
Published: December 2024

BACKGROUND AND OBJECTIVE
To identify provider-related characteristics associated with a higher proportion of benign skin biopsies.

PATIENTS AND MATERIALS/METHODS
Medicare Part B database was analyzed, and for each provider, the number of skin biopsies that he/she performed that were benign lesions was estimated.

RESULTS
Increased benign skin biopsies were performed by nurse practitioners and physician assistants (as compared to Doctor of Medicine/Doctor of Osteopathic Medicine) (odds ratio [OR] of 1.9 and 1.6, respectively), providers in the Northeast (OR 1.2), West (OR 1.2), or Midwest (OR 1.1) (as compared to the South), providers in metropolitan cities (OR 1.1), and providers in states with a higher cost of living index. Multivariable regression analysis revealed provider credentials, city size, and the West region to be significant (p < .05) factors in the number needed to biopsy to detect 1 malignant lesion.

CONCLUSION
This analysis is performed only on Medicare patients, which can limit the generalizability of the results over all the population groups. Nurse practitioners and physician assistants (as compared to Doctor of Medicine/Doctor of Osteopathic Medicine), providers practicing in the West (as compared to in the South), and providers practicing in metropolitan cities (as compared to nonmetropolitan cities) were more likely to perform benign skin biopsies than their counterparts.