bluuebunny/crossref_metadata_2025_split huggingface dataset:
World Market Research on Maize
Authors: Soare Elena , Chiurciu Irina-Adriana , Bălan Aurelia-Vasilica , David Livia 
Published: September 2018

Abstract
This research presents the evolution of the world corn market during 2010-2016. Worldwide, corn crops are a very important agricultural crop, both for the population and for animal feed. In order to accomplish this research, a series of indicators specific to the world maize market were studied. The most representative indicators analyzed in this research are: the area cultivated with corn worldwide; total maize production worldwide; the total amount of fertilizer used for corn crops; yield per hectare for corn crop; the amount of Nitrogen used per hectare for maize crops; the amount of potassium used per hectare for maize crops; human consumption of corn worldwide; net export of corn and FOB export price. The statistical data used in this research was taken from specialized international sites for agriculture and food. In this research several references are made to the future evolution of the world maize market. The forecast period is 2019-2025. Changes that occur on the world corn market are due to several factors, the most representative of which are: the decisions of the main actors acting on this market and the natural conditions. Quantitative statistical methods have been used to carry out this research.
Characterization of Quality Potential of Feteasca Neagra Grapes Cultivated in Different Romanian Wine Regions
Authors: Antoce Arina Oana , Cojocaru George Adrian 
Published: September 2018

Abstract
The autochthonous Feteasca neagra variety, cultivated in four wine regions of Romania, was comparatively assessed in order to characterize its quality potential in different terroirs. Among the variables of the terroir, the clone of Feteasca neagra is also a factor. Thus, in Murfatlar region we find either clone 9Mf or the massal selection, in Stefanesti clone 4VI is planted, while in Pietroasa and Bucharest clone 10Pt is cultivated. To assess the behaviour of the variety in different wine regions physico-chemical analyses of the grapes were performed, along with the determination of the uvological and phenolic maturity parameters. The results show a high variability, induced both by the cultivation conditions and the selected clone. Although the harvesting was done at approximately the same date, differences in all assessed parameters are found to be directly dependent on the clone, even in the case of the cultivation in the same region (Murfatlar), while the same clone (10Pt) shows a different behaviour when cultivated in separated regions (Pietroasa or Bucharest). The most important characteristics of the grapes are presented and discussed, with a special emphasis on the parameters related to phenolic maturity, which are the most important for the colour and aging potential of the wines. The other compositional parameters are discussed as well, as they also influence the wine’s balance. The favourability of the different regions for the cultivation of Feteasca neagra is assessed, taking into account the wine style which can be obtained from the raw materials, such as wines destined for aging or wines suitable for consumption while young
Estimation of the Economic Efficiency of Blueberry According to the Production System
Authors: Asănică Adrian 
Published: September 2018

Abstract
Currently, the blueberry crop systems are continuous diversifing due to the growing demand for fruit on the market as well as the willingness of farmers to invest in profitable blueberries business. The need to extend the fresh-consumption period of blueberry fruits has made crop protection systems be considered appropriate for high-quality and valuable fruits. In the present work, we have proposed to compare the economic efficiency of three blueberry production systems as follows: the normal intensive cultural system in beds, the superintensive cultural system in pots and the superintensive cultural system in pots and plastic covered (high tunnel). The analyze of the cost and profitability of blueberry has been done according to the crop system, taking into consideration several elements such as: the number of plants per hectare, the total duration of the exploitation, the value of the investment, the yield and the cost of production etc. Further more, considering the average sale price of the blueberry fruits in Romania, we have calculated the net annual return, the annual return rate, the cost recovery period, total operating profit, economic return on investment, and average return on investment. We observed that as much the degree of intensification has increased, the value of investment was higher and the spendings has increased too. Blueberry pot production systems with or without plastic protection are especially recommended for smaller surfaces, which in this way can boost the value and their economic potential.
The Influence of Variety and Storage Conditions with C.A. on Quality Indicators at Three Varieties of Quince (Cydonia Oblonga)
Authors: Bezdadea-Catuneanu Ioana , Badulescu Liliana , Stan Andreea , Hoza Dorel 
Published: September 2018

Abstract
The aims of this work were to determine which storage conditions can preserve the quince quality (Cydonia oblonga Miller, Rosaceae family), stored in three different rooms with controlled atmosphere (CA). Due to their reported high polyphenolic content in the fruit, three varieties of quinces, like Ekmek, Bereczhi and Tinella were stored and monitored for twelve months. During storage period, the following quality parameters were monitored: dry matter content (D.M.%), titratable acidity (TA), soluble solids (°Brix), firmness, antioxidant capacity and also content in total flavonoids and total polyphenols. After twelve months of storage, observations showed that quince from Tinella variety presented better quality parameters compared to quinces from Ekmek and Bereczhi varieties. As expected, keeping quinces in the presence of CO2
content, respectively 2% and 5%, presented better physical and biochemical quality compared with those stored without CO2 (control).
Behavior of Blackberry Varieties in the Central Area of the Republic of Moldova
Authors: Peşteanu Ananie , Pompuş Irina 
Published: September 2018

Abstract
The aim was to evaluate the influence of the Arapaho, Thornfree and Triple Crown varieties in condition of the Republic of Moldova on main phenophases of the development of the blackberries plants, quantity of fruits, their average weight, productivity of the blackberry plantation and their economic productivity according to the biological particularities of the variety. The study subject of the experience was the Arapaho, Thornfree and Triple Crown blackberry varieties. The distance of plantation is 3.0 × 1.5 m. The experimental plot it was placed in the „Pomrubus” Ltd. founded in 2014 year. The research was conducted during years 2016-2017. During the research, it was studied the phenophases of the development of the blackberries plants, quantity of fruits and their average weight, productivity of the plantation and economic efficiency of the production of blackberries. During the analyzed period, it was established that the phenophases of the development of the blackberries plants, quantity of fruits, their average weight, productivity of the plantation and economic efficiency of the production was in direct correlation with the biological particulates of the studied varieties of the blackberry.
Optimizing the Operation of Fermenters
Authors: Dracea Dragos , Tronac Augustina , Mustata Sebastian 
Published: September 2018

Abstract
World energy systems development is based on the use of renewable sources, their valorisation benefits of technical and economical stimulating actions. The main disadvantage is related to the low efficiency caused by low energy density and high value investments. The cost of renewable energy is higher than energy coming from conventional sources. Reducing the costs of producing unconventional energy can be achieved by integrating economic and social activities into the system, providing futher benefits. From the potential point of view, it is estimated that biomass occupies the first place in a ranking of unconventional energies. Biomass boosted by anaerobic fermentation with biogas production and cogeneration can provide "peak" energy production and can balance energy systems. Waste utilized by these processes involves reducing environmental impacts by diminushing managed volumes and efficient control. In the present paper are characterized by calculations aspects of the exploitation and elements regarding the optimization of some high-capacity fermenters of a wastewater treatment system.
The Restoration and Remodelling of Facades – A Permanent Necessity for the Conservation of History
Authors: Erghelegiu Bogdan , Trif Alexandra , Manea Raluca-Margareta , Boască Alexandru 
Published: September 2018

Abstract
The article presents a way of remodeling old building facades, which have been subject to degradation, with the help of common software. There are two methods of reconstruction presented: the first method is using the Adobe Photoshop software and the second method is using the Agisoft PhotoScan software. A comparative study is presented, by showing the advantages and disadvantages of methods, as well as their similarities and differences. The building that is the subject of the study is one of the oldest buildings belonging to the university. It is noted that by combining modern technology (aerial scanning) and common software solutions, there can be found a fast and reliable response to the need for restoration and conservation of historical buildings.
Study of Rural Groundwater Quality in Brestea Village, Romania
Authors: Popa Maria , Dumitrel Gabriela-Alina , Glevitzky Ioana , Glevitzky Mirel , Popa Dorin 
Published: September 2018

Abstract
Water is a social requirement and an important factor in the ecological balance. Water from wells is good for direct consumption if the soil is not contaminated. The quality of drinking water is regulated by Law no. 458/2002 (transposing the Directive 98/83/EC on the quality of drinking water). The aim of this paper was to assess the physicochemical qualities of groundwaters from Brestea village, commune Denta, Timis County. The water samples were taken in 2015 from 10 functional wells. For the source whose physical and chemical parameters have exceeded the limit values, the monthly monitoring of the water quality (microbiological and physico-chemical properties) has been performed for 2 years. At the same time, the pH of the soil near the water sources was also measured. The results highlighted a good connection between the microorganisms from water and the nitrite, nitrate and ammonium content of water. The information can be further used to identify and eliminate the specific pollutants, areas and pollution sources.
Evaluation of the Anesthesia Protocol for Controlled Myoplastic Transposition in Oryctolagus Cuniculus
Authors: Costea Ruxandra , Pogărășteanu Mark 
Published: September 2018

Abstract
The loss of a limb through amputation is a traumatic event, leading to major changes in life of a patient. Some of the most cost-effective prosthesis are the myoelectric ones. These rely on sEMG sensors (electromyography) to pick-up electrical signals generated by remaining muscles in the amputation stump from the surface of the skin and relay them under the form of electrical impulses to the command center of the myoelectric prosthesis. We postulate that a higher number of quality signals would result in a higher number of functions for a myoprosthesis to be equipped with. In order to study whether this concept has practical applicability we conducted an experimental study involving the domestic rabbit (Oryctolagus cuniculus) and performed controlled myoplastic transpositions through a fascial breach at the level of the forearm of each subject and tested the intensity of the electrical signal generated by the transpositioned muscle before and after surgery. We evaluated the efficacy and safety of the anesthesia protocol used for this study.
A Retrospective Radiographic Study Regarding Diffuse Idiopathic Skeletal Hyperostosis (Dish) in Dogs
Authors: Tudor Niculae 
Published: September 2018

Abstract
Diffuse idiopathic skeletal hyperostosis (DISH) is a systemic non-inflammatory disease of unknown aetiology affecting the axial and appendicular skeleton. The disease is characterised by calcification of soft tissues including tendons, joint capsules, and ligamentous attachments to bone. A retrospective radiographic study was conducted to investigate the presence and distribution of the DISH in dogs. For this goal were revised medical records from the radiology service of Faculty of Veterinary Medicine Bucharest for dogs that had a radiographic report that described the presence of DISH at spine level. The signalments of all dogs were taken from their medical records. From 531 dogs of 19 breeds, 11 dogs (Cross breed = 3; Rottweiler = 3; Boxer = 2; Golden retriever = 2; German shepherd = 1) were diagnosed with DISH, representing 2.07%. Of these, 5 were females and 6 males, aged between 6 and 15 years (an average of 9.81 years). Following the radiographic evaluation, a total of 74 vertebral segments affected by DISH were identified, and the number of vertebral segments affected per dogs varied between 4 and 10. In all cases, the DISH was accompanied by spondylosis deformans. Although the presence of flowing calcification in the ventral aspects of adjacent vertebral bodies is conclusive for classification as DISH, however it is recommended obtaining supplementation data through modern imaging exams on the vertebral structures.
Improvement of Quality Characteristics of Gluten-Free Cookies with the Addition of Xanthan Gum
Authors: Gül Hülya , Hayit Fatma , Acun Sultan , Tekeli Semra Gül 
Published: September 2018

Abstract
People suffering from the celiac disease have to apply a strict gluten-free diet because this is the only effective management. Unfortunately removal of gluten results in low quality for many cereal products. The aimof this study was to improve the technological and sensorial characteristics of gluten-free cookies (GFC) by using xanthan gum (XG). XG was added at 0-1-2-3 and 4% levels into gluten-free flour mixture prepared with corn starch, corn flour, rice starch and potato starch. Quality properties of GFC were compared with gluten-containing soft wheat flour cookies (SWFC). Incorporation of XG to GFC significantly affected various parameters such as; lightness, yellowness, hardness, fracturability and thickness of GFC were increased while redness, width and spread ratio were decreased. Moisture and water activity of GFC with no added XG were observed much lower than GFC with XG. Addition of XG to GFC also improved the sensorial scores significantly. The addition of xanthan gum was improved technological and sensorial quality characteristics of GFC and usage level of 3% XG resulted in these scores similar to that of a wheat SWFC.
Effect of Trifluralin, Zero-Valent Iron and Magnetite Nanoparticles on Growth of Micromycetes
Authors: Josan Valentina , Rastimesina Inna , Postolachi Olga , Gutul Tatiana 
Published: September 2018

Abstract
Nowadays many reports confirmed the effect of different nanoparticles (NPs) on the growth and secondary metabolite production in various microorganisms. Some of them, NPs like Ag, Au and oxides of Al, Ti, Si and Zn have harmful effect on the cells of microorganisms. Iron NPs are expected to be nontoxic, due to using Fe atom in several pathways of cell metabolism and, therefore, low iron toxicity. The use of iron NPs in technologies for remedying polluted environment was caused by their efficiency in reduction reactions, mobility, and high reactivity, due to the high surface area. The present study aims to determine the effect of magnetite (Fe3O4), zero-valent iron Fe(0) NPs, and fluorinated dinitroaniline herbicide trifluralin on growth of mycelial fungi. Fungal strains were isolated from soil long-term polluted with obsolete pesticides, DDT and trifluralin. The inhibition activity of iron NPs and trifluralin was evaluated using express-method. Each fungal strain had an individual reaction to the solutions of iron nanoparticles. At the same time, Fe(0) NPs, as well as magnetite NPs, had a stimulating effect on the formation and maturation of spores of micromycetes. Addition of trifluralin to the culture medium had a growth inhibition effect on micromycetes, but this effect was reduced, when trifluralin was mixed and incubated with iron NPs for 1 hour before.
Bioconversion of Oilseeds into Bioproducts for Cultivated Plants Nutrition and Protection
Authors: Popescu Mariana , Oancea Florin , Radu Elena , Deșliu-Avram Mălina , Cornea Călina Petruța 
Published: September 2018

Abstract
Natural by-products from vegetable oil industries and spent edible oils from domestic or public food spaces should be recycled to obtain new added value products. Present paper proposed a technical solution for complete valorisation of inedible oilseeds or spent edible oils into bioproducts for nutrition and protection of plants cultivated in conservative organic agrosystems. Pressed cakes resulted from mechanical cold extraction of mustard oil contain residual oil and bioactive compounds which were released using an enzymatic cocktail 1:1 cellulase with proteases coupled with azeotropic solvents into a single Soxhlet extractor. From mustard meal, a solid fraction with glycerol derivatives of fatty acids (56.23% oleate and 17.47% linoleate) decanted from syrup (41.78% xylopyranoside and 48.48% trilinolein) and from mustard cake (76.44% linoleate) in the supernatant, the same oligosaccharide (29.64%) and proteinates (30.18%) in the solid fraction. The total extract was simultaneously concentrated and converted into a bioactive potassium salt emulsion able to encapsulate insectofungicidal natural compounds as bioproducts with agronomical applications.
Antibacterial Activity of Magnetite Nanoparticles Coated with Bee Pollen Extracts
Authors: Spulber Roxana , Chifiriuc Carmen , Fleancu Mădălina , Popa Ovidiu , Băbeanu Narcisa 
Published: September 2018

Abstract
In a nanobiotechnology world with many applications in biomedicine, a novel combination of inorganic-organic materials is needed to prove a novel functionality. Natural compounds from bee pollen extract coated on magnetite nanoparticles could open up a new way in apitherapy field. Iron oxide nanoparticles have proved special requirements for biological applications like superparamagnetic properties, high biocompatibility and nontoxic material. Magnetite nanoparticles functionalized with natural bioactive substances extracted from bee pollen have been characterised and investigated for antimicrobial activity. Previous findings demonstrate that magnetite nanoparticles (MNPs) and pollen ethanolic extracts (PEE) exhibited antimicrobial activity against a large antimicrobial spectrum, including Grampositive, Gram-negative and antifungal microorganisms.
Farinograph Vs. Alveograph in Predictive Modelling of Wheat Flours Quality
Authors: Tamba-Berehoiu Radiana-Maria , Popa Ciprian N. , Vişan Luminiţa Valerica , Simion Vasilica , Dobrinoiu Ricuţa Vasilica , Dănăilă-Guidea Silvana Mihaela 
Published: September 2018

AbstractThe aim of the research was to determine to what extent the farinograph and alveograph parameters correlate with each other, and with the physical-chemical parameters, frequently used in the evaluation of wheat flours quality. Thus, 81 samples of wheat flours were analyzed. We found a better correlation of alveographic parameters, such as Extensibility and Mechanical Work (r2varied between 0.48-0.51), with Protein content and Gluten content of flours, compared to farinographic parameters: Development time and Stability (r2varied between 0.25-0.35). A poor correlation between farinographicand alveographic parameters was observed, the maximum value of the determination coefficient being r2=0.40, between Stability and Mechanical Work. The factorial analysis led to the highlight of four principal components. The first principal component was strongly correlated with the Protein content (including Gluten) of flours, with most farinographic (except for Water absorptin) and alveographic parameters (Mechanical work, W and Extensibility index, G). This component appears to express the tolerance of flours to the mechanical stress, exerted in the dough phase and their ability to preserve the own viscosity under mechanical stress conditions. The second principal component is related to the dough resistance to deformation, as expressed by the alveographic parameters Resistance and the P/L ratio. Principal components three and four were strongly correlated with flours ash (extraction degree) and amilolytic activity.
Macroeconomic and Bank-Specific Determinants of Non-Performing Loans: Evidence from Nepalese Banking System
Authors: Koju Laxmi , Koju Ram , Wang Shouyang 
Published: September 2018

Abstract
This paper aims to evaluate the macroeconomic and bank-specific determinants of non-performing loans (NPL) in the Nepalese banking system using both static and dynamic panel estimation approaches. The study considers 30 Nepalese commercial banks over the period 2003-2015 and uses 7 bank-specific and 5 macroeconomic variables to assess the impact of banking management and economic indicators on NPL. The findings show that NPLs have significant positive relationship with the export to import ratio, inefficiency, and assets size and a negative relationship with the GDP growth rate, capital adequacy, and inflation rate. The results of the empirical study indicate low economic growth as the primary cause of high NPLs in Nepal and suggest that efficient management and effective financial policies are required for a stable financial system and economy. This is the first complete study in the Nepalese banking system and also the first study that has evaluated the effects of remittance, public debts and interest spreads on NPL. The findings of this study will be helpful in designing the macroprudential and fiscal policies in Nepal.
Relationship between hematological parameters and glycemic control in type 2 diabetes mellitus patients
Authors: Milosevic Dragana , Panin Violeta Lukic 
Published: September 2018

Summary

Background
Diabetes mellitus (DM) with its micro- and macrocomplications is the leading global epidemic of the 21st century. The aim of the research is to determine possible changes in the complete blood count (CBC) parameters depending on glycemic controlin patients with Type 2 diabetes mellitus (T2DM).

Methods
The study included a total of 178 patients with T2DM, both gender over the age of 40 years, from the Health Care Center »Dr Milorad Mika Pavlović« Indjija, Serbia. To notice the possible correlation between the CBC parameters and glucose control in T2DM, the subjects were divided in two groups with HbA1c ≤ 7% and with HbA1c>7%. We analysed CBC parameters, parameters of glycoregulation, lipid status using standard biochemical methods, performed anthropometric measurements and collected patients data by questionnaire and electronic patient card.

Results
There was statistical difference between HbA1c groups for PMDW (p=0.045), HDL (p=0.0067). Using univariate linear regression it is shown that PCT was correlated with WBC (p=0.0005), neutrophils (p=0.046), monocytes (p=0.003); MPM was associated with MPV (p=0.0005); MPC (p=0.0005), PDW (P=0.0005), GLU0 (p=0.034), HDL-C (p=0.005); PMDW was correlated with HbA1c% (p=0.049), GLU0 (p=0.013), HDL-C (p=0.001), BW (p=0.043) in all patients.

Conclusions
Based on our study results it may be concluded that some of the parameters of CBC could be useful tool in following glycemic control of diabetics.