bluuebunny/crossref_metadata_2025_split huggingface dataset:
OPTIMIZING THE PRE-HOSPITAL MOBILE CARE SYSTEM: A CASE STUDY
Authors: CORDEIRO Dirac Moutinho , CORDEIRO Gauss Moutinho , CUNHA Daniel José Dias 
Published: April 2018

Freidenfields (1980) introduced for the modeling of several transport systems demands the concepts of queueing theories and studied the problem of the capacity expansion of the transport system as a random process of life and death, showing that it is possible to adapt the stochastic model of demand growth into a deterministic model. Souza (1996) applied this theory to predict the expansion of the emergency care systems. The modeling of the supply of Us integrated into the hospitals - emergency care and inter-hospital removals - despite being considered a restricted market service, as new solutions are developed new knowledge is aggregated into an increasingly lower cost (GOLDBERG, 2004). The dimensioning, allocation and distribution of the supply of Us developed for the pre-hospital mobile care system, utilizing data based on the Brazilian situation, is a field that deserves extreme attention. That will allow the assessment of the present situation and can lead to new routes in terms of public policies. Thus, the distribution of service stations of the regulation centers represents the ordering and orienting element of the State Systems of Urgency and Emergency. These centers must be structured in all levels, organizing the relation between several services, qualifying the flux of patients in the system and generating an integrative gateway for the hospitals, by which distress signals are received, evaluated and ranked. These rules must be followed by all services, both public or private. It can be mentioned, as an example, that for the emergency services a widely used measure is the maximization use of the Us or the minimization of response time TR, between any user of the transport system and the nearest hospital.
Analisa Yuridis Peran Kantor Wilayah Kementerian Hukum dan HAM dalam Pengelolaan dan Pelayanan Database Peraturan Perundang-Undangan di Daerah
Authors: Simatupang Taufik H. 
Published: April 2018

Keberhasilan reformasi dan revitalisasi hukum, sangat ditentukan berbagai aspek.Salah satunya penataan regulasi yang berkualitas, tidak tumpang tindih, ramah investasi dan menjunjung tinggi penghormatan terhadap hak asasi manusia, baik di tingkat Pusat maupun Daerah.Dalam pelaksanaan peran Kantor Wilayah Kementerian Hukum dan Hak Asasi Manusia sebagai pembina dan koordinator harmonisasi dan sinkronisasi rancangan peraturan perundang-undangan di daerah, maka kegiatan inventarisasi produk hukum daerah menjadipenting sebagai dasar mengembangkan pengelolaan dan pelayanan database produk hukum daerah. Dengan tertatanya database diharapkan dapat meningkatkan peran Kantor Wilayah dalam pembangunan sistem hukum nasional. Permasalahan penelitian adalah bagaimana pengelolaan dan pelayanan database peraturan perundang-undangan di daerah yang sudah dilaksanakan selama ini, peran Kantor Wilayah Kementerian Hukum dan Hak Asasi Manusia dan faktor-faktor penghambat. Dari hasil penelitian dapat disimpulkan bahwa peran Kantor Wilayah Kementerian Hukum dan Hak Asasi Manusia dalam pengelolaan dan pelayanan database peraturan perundang-undangan di daerah belum maksimal. Oleh karena itu perlu perubahan atas Peraturan Menteri Hukum dan Hak Asasi Manusia Nomor 28 Tahun 2014 Tentang Organisasi dan Tata Kerja dengan menambah kewenangan melakukan analisis setiap produk Peraturan Daerah yang dikeluarkan Pemerintah Daerah. Perlu peningkatan kuantitas dan kualitas Sumber Daya Manusia yang memiliki kompetensi di bidang informasi dan teknologi melalui kegiatan pelatihan dan bimbingan teknis, dukungan anggaran dan sarana prasarana yang memadai.
Statistical Analyses of Wave Height and Wind Velocity Distributions for the Sea of Marmara
Authors: Erdik Tarkan , Beji Serdar 
Published: April 2018

The
Sea of Marmara, a relatively small basin located between the Black Sea and the
Aegean Sea with narrow seaways of the Bosphorus and the Dardanelles, has vital
importance in coastal and ocean engineering activities due to substantial
industrial development surrounding it and related sea traffic. Despite this
importance, measurements concerning coastal engineering applications, in
particular the wave climate, are quite scarce. Lack of essential data impairs
the reliability of engineering works such as breakwaters and coastal protection
structure designs. For a period of approximately one year between February 2013 and January 2014 Turkish Petroleum International Company
(TPIC) carried out wave and wind measurements in the Sea of Marmara. The data were
collected in 30-minute intervals throughout the one year span at the location
of 41o04’ N and 28o19’ E with 50 m
water depth. The present work analyses this rather unique data statistically
for wind, wave height and energy conditions in the Sea of Marmara.
O comum como linguagem política
Authors: Engelke Menezes Teixeira Antonio Claudio 
Published: April 2018

Este artigo parte da contradição posta pela
consolidação do trabalho imaterial: ao mesmo tempo
em que é indispensável à expansão do capitalismo
tardio, abre possibilidades de fuga aos seus ditames.
Ao explorar o comum, o capital é infectado por ele,
abrigando relações sociais que solapam a lógica
economicista liberal e tornam-se foco de resistência à
mercantilização das esferas da vida. Visto como uma
linguagem política, o comum dá ensejo a um repertório
de práticas e a um vocabulário que, ao recolocar
o pensamento sobre nossos hábitos de criação
e compartilhamento em um universo relacional,
convida a uma ética da proximidade, oposta à ética da
propriedade que jaz na base do Direito atual.
Jornalismo para a paz: conceitos e reflexões
Authors: Cabral Raquel , Salhani Jorge 
Published: April 2018

A violência cultural é legitimada à medida que ela
predomina nos discursos sociais e nos produtos
culturais. Nesse contexto, os estudos para a paz
(Peace Studies) surgem a partir de uma perspectiva
multi e interdisciplinar a fim de visibilizar as
estruturas da violência, propor alternativas para a
construção de uma cultura de paz e consolidação
da paz positiva. Este artigo, sob o guarda-chuva
dos estudos para a paz, apresenta a perspectiva do
jornalismo para a paz (Peace Journalism) como
reivindicação de um novo fazer jornalístico. Por meio
de pesquisa bibliográfica e exploratória, refletimos
sobre a viabilidade do jornalismo para a paz e
apresentamos duas possibilidades distintas para sua
utilização, uma de caráter prático e profissional e
outra de caráter metodológico.
O telespectador como detetive: aproximações à experiência televisiva contemporânea a partir de True Detective
Authors: Leal Bruno Souza , Borges Felipe Silveira 
Published: April 2018

A partir do estudo da primeira temporada de True
Detective, o artigo explora a imagem do telespectador
contemporâneo como um detetive em busca de
sentidos e relações para as narrativas com as quais se
envolve. O programa da HBO, cuja trama é guiada por
narradores não confiáveis, convoca um telespectador
interessado em “perfurar” e ”reassistir” sua narrativa,
conforme terminologia cunhada por Jason Mittell
(2009). Ao longo do trabalho, refletimos em que
medida essa postura telespectatorial, que encontra
paralelo com o leitor desconfiado destacado por Paul
Ricoeur (2010), constitui um movimento crítico para
além da série ou se esgota num prazer metanarrativo.
No caso de True Detective, a própria possibilidade de
um discurso conter uma verdade é colocada em xeque,
no que pode ser sua principal contribuição no que
tange à atuação do telespectador-detetive.
THE INFLUENCE OF MANURE AND DOLOMIT ON THE GROWTH AND PRODUCTION OF LONG BEANS (Vigna sinensis L.)
Authors: Wagin Thomas , Tobing Oktavianus Lumban , Rochman Nur 
Published: April 2018

This study was aimed to determine the effect of dosage of cow manure and, dolomite on the growth and production of long beans. This research was conducted in experimental field of Agroteknologi Department of Djuanda University Bogor. The study was prepared according to Completely Randomized Design (RAL), factorial. The first factor was the dose of cow manure according to recommendation consisting of 4 levels: 0R, 0.5 R, 1R, and 1.5R . The second factor is the recommended dolomite consisting of 4 levels: 0R, 0.5 R, 1R, and 1.5 R. The results showed that the average height of the plant at age 6 MST, the number of leaves 4 MST and 6 MST, the number of flowers and the amount of fruit 6 MST, wet fruit weight of 3rd fruit harvest, dry weight of stem aged 8 MST influenced by cow manure. While plant 4 MST, number of leaves 4,6 and 8 MST, number of branches 4, 6 and 8 MST, 6.8 MST of flowers and number of fruit 6,8 MST, weight lenghtof fruit harvest to-1, wet fruit weight of whole harvest 1st, dry weight of 3rd harvest, wet weight of stem, dry weight of stem, wet weight of root influenced by dolomite.Keywords: Long beans, plant height, the amount of fruit, fruit weight
PERTUMBUHAN DAN PRODUKSI VARIETAS SELADA (Lactuca sativa L) PADA BERBAGAI DOSIS PUPUK ORGANIK RUMPUT LAUT
Authors: Abidin Sulton Zainal , Tobing Oktavianus Lumban , Adimihardja Sjarif Avitidjadi 
Published: April 2018

Lettuce (Lactuca sativa L.) is a widely known leave vegetable. This vegetable is so rich in nutrient contents particularly vitamins and minerals that people can consume it to meet their nutrient requirements. This study was aimed at assessing the effects of sea grass organic fertilizer administration on the growth and production of lettuce. The study was conducted at the trial farm of Department of Agrotechnology, Faculty of Agriculture, Djuanda University, Bogor from March to April 2014. A completely randomized design with two factors consisting of lettuce variety (V) and sea grass organic fertilizer (R) was used. The varieties of lettuce consisted of curly lettuce (Lactuca sativa var. New grand rapid) (V1) and red lettuce (Lactuca sativa var. new red fire) (V2). Sea grass organic fertilizer (R) was given in three levels, namely no fertilizer (R0), 500 kg/ha (0.5 recommended rate) (R1), 1000 kg/ha (1.0 recommended rate) (R2), 1500 kg/ha (1.5 recommended rate) (R3), and 2000 kg/ha (2.0 recommended rate) (R4). Keywords: lettuce variety, sea grass organic fertilizer, growth and production.
RESPONSE OF SOYBEAN PLANT TO INOCULATION OF ARBUSCULAR MYCORRHIZAE AND APPLICATION OF PHOSPHORUS FERTILIZER ON ACIDIC SOIL
Authors: Fahrizal Ilham , Rahayu Arifah , Rochman Nur 
Published: April 2018

The study was aimed at assessing the response of soybean plant (Glycine max L.) to inoculation of arbuscular mycorrhizae and application of phosphorus fertilizer on acidic soil. The study was conducted from February to June 2013. A factorial completely randomized design was used. The first factor was inoculation of mycorrizhae consisting of two levels, namely no inoculation and mycorrizhae inoculation of 10 g/plant. The second factor was the application of phosphorus fertilizer in four levels, namely 0 kg SP-36/ha, 100 kg SP-36/ha, 200 kg SP-36/ha, and 300 kg SP-36/ha. Results showed that soybean plant given no mycorrhizae of 10 g/plant had higher plant height at 3 weeks after planting (WAP) than those given no mycorrhizae. The application of phosphorus fertilizer was found to give significant effects on plant height at 4-7 WAP, number of leaves at 6 WAP, trunk diameter, root length, number of productive branches, fresh and dry weight of roots, fresh and dry weight of root nodes, age at first flowering, number of root nodes, leaf width, pod dry weight, number of one seeded pods and three seeded pods. It was also found that the interaction between inoculation of arbuscular mycorrhizae and application of phosphorus fertilizer gave significant effects on number of leaves at 7 WAP, canopy dry and fresh weight, pod fresh weight, number of two seeded pods, total plant fresh and dry weight, total dry seed weight, number of total pods, and number of seeded pods.Key words: Glycine max L., root nodes, pod dry weight, seeded pods
PENGARUH PUPUK HAYATI MAJEMUK CAIR DAN PUPUK SINTETIK TERHADAP PERTUMBUHAN TANAMAN EDAMAME (Glycine max (L.) Merr)
Authors: Fahmi Lukman , Rahayu Arifah , Mulyaningsih Yanyan 
Published: April 2018

Fertilizer administration is a way to increase the productivity of edamame plants. Synthetic fertilizer is commonly used in edamame cultivation today. However, excessive use of synthetic fertilizer could reduce soil fertility so that substitution of it with biofertilizer is needed. This study was aimed at assessing the effects of biofertilizer and synthetic fertilizer administration on the growth and production of edamame plants. A completely randomized design in a factorial pattern was used. The first factor was biofertilizer rates consisting of three levels namely no fertilizer (0% R), 5 ml/l (50% R), and 10 ml/l (100% R). synthetic fertilizer was given in five levels consisting of no fertilizer (0% R), 25% recommended rate (urea 37.5 kg/ha, SP-36 37.5 kg/ha, and KCl 25 kg/ha), 50% recommended rate (urea 75 kg/ha, SP-36 75 kg/ha, and KCl 50 kg/ha), 75% recommended rate (urea 112.5 kg/ha, SP-36 112.5 kg/ha, and KCl 75 kg/ha), and 100% recommended rate (urea 150 kg/ha, SP-36 150 kg/ha, and KCl 100 kg/ha).Results showed that plants given biofertilizer by 100% recommended rate had significantly higher height, number of leaves, and fresh and dry root weight in 5 weeks after planting (WAP). Synthetic fertilizer administration by 100% recommended rate gave significantly higher plant height, number of branches, number of leaves, and fresh and dry root weight in 5 weeks after planting (WAP). Interaction of 100% recommended rate of biofertilizer and 100% recommended rate of synthetic fertilizer resulted in significantly higher number of leaves and number of flowers. Keywords: edamame plant. Biofertilizer, synthetic fertilizer
Pengaruh Pemberian Berbagai Zat Pengatur Tumbuh Alami terhadap Pertumbuhan Stek Kopi
Authors: Tustiyani Isna 
Published: April 2018

Kopi merupakan salah satu komoditas perkebunan unggulan nasional. Pembibitan kopi umumnya melalui biji, padahal kopi dapat dibudidayakan melalui cara vegetative yaitu stek asal diberi perlakuan at pengatur tumbuh. Tujuan penelitian ini adalah untuk mempelajari pengaruh pemberian berbagai zat pengatur tumbuh alami pada stek kopi. Percobaan dilaksanakan di Kebun Percobaan Fakultas Pertanian, Universitas Garut pada Oktober – November 2016 menggunakan Rancangan Acak Kelompok (RAK) dengan perlakuan tanpa pemberian ZPT, growtone, ekstrak bawang merah, dan air kelapa. Hasil percobaan dapat disimpulkan bahwa pemberian ekstrak bawang merah dapat menumbuhkan sebesar 50% dan penggunaan growtone sebesar 55% stek kopi hidup.KATA KUNCI: auksin, air kelapa, ekstrak bawang merah, stek kopi THE EFFECT OF VARIOUS NATURAL PLANT GROWTH REGULATOR ON GROWTH CUTTINGS OF COFFEEABSTRACTThe Coffee is one of national excellent commodities. The Nurseries of coffee generally through the beans, but it can be grown through vegetative through by cuttings treated with growth regulators. The purpose of this research was to study the effect of various naturally plant growth regulators in coffee cuttings. The experiment was conducted at the Experimental Farm, Faculty of Agriculture, University of Garut in October-November, 2016 using Randomized Complete Block Design with treatment without giving plant growth regulator, growtone, onion extract, and coconut water. The result showed that the extract of onion can grow at 50% and the growtone treatments can grow 55% of the coffee cuttings.
KARAKTERISTIK NON KARKAS KELINCI YANG DIBERI PAKAN TAMBAHAN TEPUNG DAUN SIRSAK DAN ZEOLIT
Authors: Abdullah Made Dwi , Nur Hanafi , Anggraeni Anggraeni 
Published: April 2018

Kelinci berpotensi sebagai alternatif sumber protein hewani. Daging kelinci mengandung protein tinggi dan kandungan lemak yang rendah dibandingkan dengan daging ternak lain. Saat ini, informasi terkait performa karkas kelinci Rex dan lokal masih sangat kurang. Penelitian ini dilaksanakan di Cibanteng Gunung Letik, Kampung Pabuaran Sawah, Kabupaten Bogor. Penelitian ini bertujuan untuk mangetahui performa non karkas, pada kelinci lokal.Kelinci yang digunakan sejumlah 20 ekor kelinci lokal jantan dengan bobot rata-rata 1,655 kg. Kandang yang digunakan adalah kandang individu dengan ukuran panjang 0.56 m, lebar 0.45 m dan tinggi 0.45 m. Pemberian pakan dibagi menjadi 4 perlakuan yaitu (P0) 65% hijauan + 35% konsentrat, (P1) : 62% hijauan n+3% tepung daun sirsak + 35% konsentrat, (P2): 65% hijauan + 32% konsentrat +3% zeolit, (P3) :62% hijauan +3% tepung daun sirsak + 32% konsentrat + 3% zeolit. Analisis statistik yang digunakan pada penelitian ini adalah Rancangan Acak Lengkap dengan 4 perlakuan dan 5 ulangan. Analisis data menggunakan program SPSS 20.0. Pada hasil penelitian dapat disimpulkan bahwa pemberian daun sirsak dan zeolit pada ransum kelinci lokal tidak mempengaruhi bobot non karkas.KATA KUNCI: kelinci lokal, daun sirsak, zeolit , kualitas non karkas CHARACTERISTIC NON CARCASS OF RABBIT WHICH GIVEN SOURSOP LEAF MEAL AND ZEOLITABSTRACTThe aim of this research was to identify characteristic non carcass of rabbit which given soursop leaf meal and zeolit. This Research was conducted on 15 May – 11 Juni 2014 at Gunung Leutik, Cibanteng Village Bogor. This research used 20 male rabbit with avarage weight 1,655 Kg. The cage of this research used individual cage. This research used Randomize Complete Design (RCD) with 4 treatments and 5 ripitation. Analyzed data used SPSS 20.0 programe. The treatments of this research was (PO) 65% grass + 35% concentrate, (P1) (62% grass + 3% soursop leaf meal) +35% concentarte, (P2) 65% grass + (32% concertrate + 3% zeolit), (P3) (62% grass +3% soursop leaf meal) + (32% concentrate + 3% zeolit). The result of this research showed field treatment for local rabbit made not influenced to weigth of non carcass.
EKSTRAKSI FIKOSIANIN DARI SPIRULINA PLANTESIS SEBAGAI BIOPIGMEN DAN ANTIOKSIDAN
Authors: Rahmawati Siti Irma , Hidayatullah Syarif , Suprayatmi Mira 
Published: April 2018

Pewarna alami lebih disukai karena tidak memiliki efek yang negatif terhadap tubuh manusia sehingga mempunyai tingkat keamanan pangan yang tinggi, selain itu juga pewarna alami mudah diuraikan. Bahan pewarna alami bisa diperoleh dari berbagai jenis sumber, salah satunya yaitu spesies alga yang merupakan tumbuhan tingkat rendah di perairan. Alga terdapat 2 jenis yaitu makroalga yang berukuran besar dan mikroalga yang berukuran kecil (renik). Spesies mikroalga yang dapat menghasilkan pewarna alami salah satunya adalah Spirulina. Jenis pewarna alami yang terkandung pada mikroalga tersebut yaitu fikosianin. Pada penelitian ini, dilakukan ekstraksi fikosianin dari Spirulina platensis dengan menggunakan tiga metode berbeda yaitu Maserasi, Ultrasound-Assisted-Extraction (UAE) dan Freezing untuk mengetahui metode mana untuk menghasilkan yield dan antioksidan tertinggi dari ekstrak yang dihasilkan. Hasil dari penelitian ini didapatkan bahwa berdasarkan nilai yield tertinggi dan kandungan fikosianin, freezing merupakan metode ekstraksi terbaik dengan kandungan fikosianin yang paling tinggi yaitu sebesar 26,53%. Sedangkan nilai aktivitas antioksidan terbesar dihasilkan oleh metode ekstraksi maserasi dengan nilai IC50 sebesar 49,59 ppm. Fikosianin yang dihasilkan dari ketiga metode ekstraksi termasuk antioksidan kuat.KATA KUNCI: ekstraksi, Spirulina plantesis, fikosianin, biopigmen, antioksidanEXTRACTION OF PHYCOCYANIN FROM SPIRULINA PLANTESIS FOR BIOPIGMENT AND ANTIOXIDANTABSTRACTRecently, biopigment known as a pigment which has no impact and easy to degradated in human body and better than artificial pigment. Biopigment can be resulted from the extraction of algae that are living in the water. Spirulina plantesis is one of algae resulting a pigment and known as phycocyanin. In this research, extraction of phycocyanin was done by three method of extractions; maceration, Ultrasound-Assisted-Extraction (UAE) and Freeze-thaw. Those extraction methods were compared to decide which method that resulted highest yield of extraction and has highest antioxidant activities. From the resulted data, the highest yield and highest phycocyanin concentration was obtained by freeze-thaw extraction method. Phycocyanin concentration from freeze-thaw ectract was 26,53% (w/w). However, the highest antioxidant activities was obtained by maceraion extraction mehod. The IC50 of extract from maceration was 49,59 ppm. Hence, all extracts from different extraction methods resulted high antioxidant activities.
FORMULASI VELVA JAGUNG MANIS DENGAN PENAMBAHAN CMC
Authors: Suprayatmi Mira , Novidahlia Noli , Ainii Aafiyah Nuur 
Published: April 2018

Velva merupakan produk beku yang berbahan dasar buah. Pada penelitian ini jagung digunakan dalam pembuatan velva untuk menambah nilai kergaman jagung sebagai pangan lokal. Penelitian ini bertujuan mengetahui pengaruh perbedaan perbandingan jagung manis dan air serta pengaruh konsentrasi cmc terhadap velva jagung manis, mengetahui formulasi yang mengahsilkan velva jagung manis yang paling disukai, dan mengetahui kandungan serat pangan serta kandungan gizi velva yang paling disukai. Metode penelitian menggunakan Rancngan Acak Lengkap (RAL) dengan dua faktor yaitu perbandingan jagung dan air ( 1:2 dan 2:1) dan konsentrasi cmc (0,25%, 0,5%, 0.75%). Tiap perlakuan dilakukan 2 kali ulangan. Hasil uji organoleptik menunjukkan bahwa perbandingan jagung dan air 1:2 dengan penambahan cmc 0,75% memiliki tingkat kesukaan lebih tinggi. Sifat fisika pada velva jagung manis terpilih untuk overrun 9,45%, viskositas 1,17 cP dan daya leleh 12,20 menit. Kandungan Kinia pada velva jagung manis untuk kadar air 5,47%, abu 29,70%, lemak 3,00%, protein 0,20%, karbohidrat 61,63%, serat pangan 7,62% dan nilai energi 274,32%.Kata kunci: jagung manis, velva, cmc. FORMULATION OF SWEET CORN VELVA ADDING CMC ABSTRACTVelva is a frozen product made from fruit. In experimen, maize is used in making velva to increase the value of corn as the local food. This study aims to influence the differences in the ratio of sweet corn and water as well as the effect of cmc concentration on sweet corn velva, knowing which formulation yields the most favorable sweet corn velva, and to know the most preferred fiber content and nutrient content of velvet. The research method used Rancngan Random (RAL) with two factors: corn and water ratio (1: 2 and 2: 1) and concentration of cmc (0,25%, 0,5%, 0,75%). Each treatment performed 2 replications. The results of the organoleptic test showed that the ratio of corn and water 1: 2 with the addition of 0.75% cmc had higher preferences. The physical properties of sweet corn velva were selected for 9.45% overrun, 1.17 cP viscosity and 12.20 min. Kinia content in sweet corn velva for 5.47% moisture content, 29.70% ash, 3.00% fat, 0.20% protein, 61.63% carbohydrate, 7.62% dietary fiber and 274,32 energy value %.