bluuebunny/crossref_metadata_2025_split huggingface dataset:
Pengaruh Perlakuan Waktu dan Suhu Penyimpanan Dingin terhadap Mutu Kubis Bunga (Brassica Oleracea Var. Botrytis L.)
Authors: Saputri Chyntia Wulandari Eka , Pudja I. A. Rina Pratiwi , Kencana Pande Ketut Diah 
Published: May 2020

Tujuan dari penelitian ini adalah untuk menentukan waktu perlakuan optimal dan suhu penyimpanan dingin untuk mutu kubis bunga. Penelitian ini menggunakan rancangan acak lengkap (RAL) yang terdiri dari dua faktor, faktor pertama adalah suhu yang digunakan dan faktor kedua adalah waktu selama show case. Faktor pertama terdiri dari dua level, yaitu (P1): show case temperature 8oC, dan (P2): show case temperature 15oC dan tambah kontrol (P0). Faktor kedua terdiri dari empat level, yaitu (A0): penyimpanan selama 0 jam, (A1): penyimpanan selama 12 jam, (A2): penyimpanan selama 16 jam, (A3): penyimpanan selama 20 jam dan diulang untuk 3 kali ulangan. Kubis bunga sebagai kontrol disimpan pada suhu kamar (28 ± 1 ?). Parameter kualitas yang diamati dalam penelitian ini termasuk penurunan berat badan, tingkat konsumsi O2, warna (warna berbeda), uji organoleptik termasuk umur simpan dan tingkat kerusakan. Hasil penelitian menunjukkan parameter penurunan susut bobot, laju konsumsi O2, warna, umur simpan, tingkat kerusakan pada suhu perlakuan suhu terbaik adalah suhu 8 ? dan waktu penyimpanan 20 jam (P1A3).Kata kunci: kembang kol, waktu penyimpanan, suhu penyimpanan dingin

The purpose of this study was to determine the optimal treatment time and cold storage temperature for the quality of cabbage flowers. This study uses a completely randomized design (CRD) consisting of two factors, the first factor is the temperature used and the second factor is the time during the showcase. The first factor consists of two levels, namely (P1): showcase temperature of 8oC, and (P2): showcase temperature of 15oC and added a control (P0). The second factor consists of four levels, namely (A0): storage for 0 hours, (A1): storage for 12 hours, (A2): storage for 16 hours, (A3): storage for 20 hours and repeated for 3 replications. Flower cabbage as control was stored at room temperature (28 ± 1 ?). The quality parameters observed in this study included weight loss, O2 consumption rate, color (color different), organoleptic tests including shelf life and damage level. The results showed the parameters of weight loss, O2 consumption rate, color, shelf life, damage rate at the best temperature of 8 ? and storage time of 20 hours (P1A3).
Keywords: cauliflower, storage time, cold storage temperature
Karakteristik Asap Cair Batang Bambu Tabah (Gigantochloa nigrociliata BUSE-KURZ) Hasil Destilasi pada Suhu yang Berbeda
Authors: Swandewi Kadek Rahayu , Diah Kencana Pande Ketut , Yulianti Ni Luh 
Published: May 2020

Tujuan dari penelitian ini ialah agar mengetahui densitas, rendemen, serta senyawa kandungan kimia (pH, total asam, total fenol) yang terdapat didalam destilat asap cair hasil pirolisis batang bambu tabah pada suhu 125oC dan 150oC. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan faktor tunggal yaitu menggunakan suhu (suhu 125oC dan 150oC). Analisis sidik ragam menunjukkan jika perbedaan suhu antara 125oC dan 150oC berpengaruh nyata terhadap hasil analisis destilasi asap cair pirolisis bambu tabah. Adapun hasilnya ialah densitas tertinggi 1,0245 g/ml pada suhu 150oC dan terendah 1,02004 g/ml pada suhu 150oC, pH tertinggi 3,20 pada suhu 125oC dan terendah 3,14 pada suhu 150oC, total asam tertinggi 10,94% pada suhu 150oC dan terendah 7,70% pada suhu 125oC, total fenol tertinggi 0,65% ada suhu 150 oC dan terendah 0,61% pada suhu 125oC. Analisis beda nyata terkecil menunjukkan perbedaan suhu 125oC dan 150oC berpengaruh nyata terhadap pH, total asam, dan total fenol. Hasil menunjukkan adanya perbedaan karakteristik asap cair sebelum dan sesudah distilasi.
Kata kunci: asap cair, bambu tabah, destilasi
Pengaruh Suhu dan Lama Pemanasan terhadap Karakteristik Ikan Tongkol Olahan yang Direndam Dalam Larutan Asap Cair Batang Bambu Tabah (Gigantochloa nigrociliata BUSE-KURZ)
Authors: Turnip Luber , Widia I Wayan , Kencana Pande Ketut Diah 
Published: May 2020

Tuna has a high protein and water content, and has solid meat. But tuna is also very easy to damage. The cause of damage fish is a high water content which can cause microorganisms to multiply easily. Fumigation with liquid smoke is safer and more practical than conventional fumigation, because liquid smoke contains phenol, carbonyl and organic acids which are useful for providing a distinctive taste and as preservatives in fish. The liquid smoke comes from stem of tabah bamboo (Gigantochloa nigrociliata Buse-Kurz). The purpose of this study was to determine the effect of temperature and heating time on the characteristics of processed tuna which soaked in liquid smoke stem of tabah bamboo and to find out the temperature and heating time of the best organoleptic characteristics of processed tuna which soaked in a solution of liquid smoke stem of tabah bamboo. The method used is Factorial Completely Randomized Design with two factors. The first factor is the treatment of heating temperature which consists of three levels, and the second factor is the treatment of heating time which consists of three levels. Each treatment was repeated twice. The best combination of treatments is the heating temperature of 100?C, heating for 4 hours produce pH 5.5, water content 58.06%, ash content 1.69%, protein content 18.29%, hedonic color test 3.94, aroma test hedonic 4.28, hedonic texture test 4.72, hedonic taste test 4.5, texture scoring test 4.83, and the overall acceptance scoring test is 4.39.
Keywoard : smoked tuna, liquid smoke, tabah bamboo.
Switchgrass Bale Automatic Weighing and Watering System
Authors: Sulastri Ni Nyoman , Gehle Shelyn 
Published: May 2020

The purpose of this study was to maintain minimum moisture content for switchgrass bales that were inoculated with Pleurotus ostreatus, a white-rot fungus, in order to start the breakdown of lignin for conversion to ethanol. The moisture content was to be maintained above 50%, which would be monitored using load cells to determine the weight. Three bales were used, and thermocouple wires and hose system were placed at four points inside each bale. In addition, the ambient temperature and relative humidity inside the building were monitored. Bales were inoculated with 1%, 2%, and 3% grain spawn by mass. The inoculation was carried out by taking the bale apart in four places and sprinkling or spreading the fungal spawn over the bale. In order to continuously record the voltage readings from the strain gauges, NI USB-6225 data logger and National Instruments’ LabVIEW program was used to record and control the system. The develop automatic weighing and watering system had been able to maintain the bale moisture within the acceptable range and the fungus were observed growing. Some issues related to voltage readings and uniformity of water distribution must be addressed for future work.
UJI EFEKTIVITAS DAN IDENTIFIKASI SENYAWA AKTIF EKSTRAK DAUN SIRSAK SEBAGAI PESTISIDA NABATI TERHADAP MORTALITAS KUTU DAUN PERSIK (Myzus persicae Sulz) PADA TANAMAN CABAI MERAH (Capsipcum annum L.)
Authors: Dwi Desiyanti Ni Made , Dira Swantara I Made , Sudiarta I Putu 
Published: May 2020

The study of isolation and identification of the active compounds of soursop (Annona muricata L.) leave extract were conducted . The metabolite extraction was conducted using maceration method with 96 % ethanol. The ethanol extract was used to test the mortility of aphid (Myzus persicae S.), with LC50 of 100 ppm. The n-hexane, chloroform, and n-buthanol were used to fractionate the ethanol extract. The mortality test of those three extracts showed the LC50 of 545.12 ppm, 136.26 ppm and 117.73 ppm, respectively. The n-butanol extract was separated using silica gel column chromatography with chloroform: ethanol: water (5:4:1), as the mobile phase. The fractions resulted were FI, FII, FIII, FIV and FV. The mortality test indicated that FII was the best with LC50 of 596.48 ppm. The FII was purified using silica gel column chromatography, resulting three fractions (FII.1, FII.2 and FII.3). The mortality test of those fractions indicated that FII.2 showed the best result with LC50 of 601.17 ppm. The UV-Vis and IR spectra showed that FII.2 fraction contained flavonoides under the flavonon family.
UJI AKTIVITAS ANTIOKSIDAN SENYAWA FLAVONOID PADA KULIT BATANG TUMBUHAN GAYAM (Inocarpus fagiferus Fosb.)
Authors: Hany Anastasia Made , Rahayu Santi Sri , Manurung Manuntun 
Published: May 2020

Gayam (Inocarpus fagiferus Fosb) is a tropical plant whose stem bark has been used as traditional medicine. This research aims to identify the flavonoides isolate from stem bark of gayam and identify the class of flavonoids compound as antioxidant. Extraction of 1000 g stem bark powder with 8500 mL of 96 % ethanol to yield 30 g concentrated ethanol extract. Partition of 15 g extract ethanol-water (7:3) with chloroform and n-buthanol to yield 1,5 g concentrated chloroform extract, 5,87 g concentrated n-buthanol extract and 5,63 g concentrated water extract. The flavonoids test using Wilstatter and Bate-Smith Matcalf reagent showed that n-buthanol and water extract contain flavonoids compounds. Antioxidant activity of flavonoids tested with DPPH method and lipid peroxide ammonium thiocyanate method showed that n-buthanol extract had antioxidant activity with IC50 of 24 ppm and n-buthanol extract has ability to inhibit the formation of lipid peroxide with inhibition value of 63,04 %. Separation of n-buthanol extract using thin layer chromatography preparative with chloroform as mobile phase and silica gel GF254 as stationary phase obtained four fractions. Flavonoids test showed that fraction F3 contained flavonoids compounds. FTIR analysis indicated that isolate had functional groups such as -OH , C=O, C-O alcohol, C=C aromatic, C-H aromatic and C-H aliphatic. UV-vis spectra showed 2 peaks at ? 310 nm and 261 nm which indicated flavonoids group of isolfavone with hydroxyl groups at C-5 and C-7. Antioxidant activity test with DPPH method showed that the isolate had antioxidant activity with IC50 of 1 ppm.
KANDUNGAN LOGAM Pb DAN Cu DALAM BUAH STROBERI SERTA SPESIASI DAN BIOAVAILABILITASNYA DALAM TANAH TEMPAT TUMBUH STROBERI DI DAERAH BEDUGUL
Authors: Wisnawa Putu Desitha Pratiti Kameswari , Siaka I Made , Bawa Putra Anak Agung 
Published: May 2020

A study about speciation and bioavailability of heavy metals Pb and Cu in strawberry fruits and in the strawberry soils in Bedugul areas has been carried out. This study was aimed to determine the concentrations of Pb and Cu in the fruits and the soils, as well as speciation and bioavailabilities of both metals in the soils. Wet digestion method with reverse aqua regia was applied for determining the total metals, while sequential extraction method was performed to fractionate the metals bound to the various phases of the soils. The measurement of both metals was carried out by the use of AAS (Shimadzu, AA-7000). The total Pb and Cu contents in the fruits were 2.5903-9.2019 and 0.8744-1.1567 mg/kg, respectively while in the soils were 20,7912 -39.0144 and 39.3154-42,6620 mg/kg, respectively. In the speciation of both metals in soils, it was found that Pb and Cu associated with EFLE phases were 3.4944 and 1.2454 mg/kg, respectively, while those bound to Fe/Mn Oxides phases were 5.6652 and 3.1860 mg/kg, respectively. The Pb and Cu bound to organic/sulfide phases were 7.9553 and 5.5913 mg/kg, respectively and those bound to resistant phases were 13.4471 and 31.0796 mg/kg, respectively. Bioavailabilities of Pb and Cu in the soils were dominated by non bioavailable fractions, i.e. 43.69 and 76.11%, respectively, followed by the fractions of potentially bioavailable, and the lowest fractions were found as readily bioavailable.
PENGARUH RASIO MOLAR MINYAK JELANTAH DENGAN METANOL DAN SUHU REAKSI DALAM REAKSI TRANSESTERFKASI TERKATALIS CaO/ZEOLIT ALAM TERHADAP YIELD BIODIESEL
Authors: Malia Ana , Suarya Putu , Raka Astiti Asih Ida Ayu , Wisnu Adhi Putra I Made 
Published: May 2020

The research of transesterification reaction catalyzed by CaO/natural zeolite has been carried out. This work was aimed to obtain the high yield of biodiesel. The supporting process of CaO on natural zeolite (CaO/ZAA) was done by using wet impregnation method and characterization of CaO/ZAA was performed using XRD, FTIR and the determination of specific surface area of natural zeolite as CaO supporter was performed by BET method. This research aims to study the influence of transesterification reaction which was executed by varying molar ratio of oil to methanol and reaction temperature. Analysis of functional groups and minerals using FTIR and XRD, respectively, showed no significant changes before and after the impregnation of CaO on natural zeolites. CaO supported on natural zeolite was undetected by FTIR. Instead, it was detected by the vibration of carbonate groups as the result of the CO2 absorption by CaO and the result of surface area analysis using BET method showed that the greater the size of natural zeolite, the smaller the specific surface area of catalyst. The result analysis using BET method showed that the spesific surface area of 200 mesh sized natural zeolite as CaO supporter was 9.993 m2/g. The simple gravimetric test revealed that the amount of CaO supported on 200 mesh sized natural zeolite was 0.2155 g/g. It was concluded that CaO/ZAA 200 mesh was the most suitable catalyst which was then used in the production of biodiesel. The transesterification result showed that the highest biodiesel yield of 98.34% was gained at molar ratio of oil to methanol of 1:15 and at the temperature of 60 oC. The GC-MS analysis indicated that the main components of the biodiesel were methyl palmitate and methyl oleate.
TEKNIK VOLTAMETRI PELUCUTAN ANODIK UNTUK PENENTUAN KADAR LOGAM Cu(II) PADA AIR LAUT PELABUHAN BENOA
Authors: Irdhawati Irdhawati , Sahara Emmy , Hermawan I Wayan 
Published: May 2020

In this research, determination of Cu(II) using anodic stripping voltammetry were conducted by measuring the current peak of Cu(II) standard solution and the concentration of the metals in the seawater around Benoa Port. Deposition time and scan rate was optimized before validation. Parameters of the method validation examined were linear range concentration, limit of detection, repeatability, and % recovery. Seawater samples were collected from two different locations, which were Dermaga Ikan Tuna and Dermaga 2. The result showed the optimum deposition time and scan rate were 540 s and 7 mV/s. Linear range concentrations were 50 to 1000 ppb with correlation coefficient of 0,9998 and the detection limit of 29 ppb. Horwitz Ratio (HorRat) factor was obtained less than 2 for repeatability measurement and percent recovery was 100.58%. The concentration of Cu(II) was found to be 188 ppb in Dermaga Ikan Tuna and 117 ppb in Dermaga 2. The concentration of Cu(II) in the seawater around Benoa Port was higher than the treshold according to Ministry of Environment Regulation No. 51/2004 for Seawater Quality Standard.
ISOLASI DAN IDENTIFIKASI SENYAWA SITOTOKSIK DAUN NAGASARI (Calophyllum nagassarium Burm.f.) TERHADAP LARVA Artemia salina Leach
Authors: Pramana Eka Putra I Wayan , Rahayu Santi Sri , Rustini Ni Luh 
Published: May 2020

Calophyllum nagassarium Burm.f. or nagasari is a kind of plant that often be used as medical plant such as for antiseptic, laxative, blood purifier, helminthic, and tonic. This study aimed to isolate and identify cytotoxic compounds of nagasari leaves by extracting 1000 g of leaf powder with 10 L of 96% ethanol (5L x 2) to produce 66.81 g of ethanol extract (LC50 = 19.06 ppm). Fractionation of the ethanol-water extract (7: 3) in a row with 300 mL of n-hexane, chloroform 400 mL, 400 mL of n-butanol, and water and toxicity tests against larvae of Artemia salina Leach generate 2.52 g of n-hexane extracts (LC50 = 275.42 ppm), 7.06 g chloroform extract (LC50 = 63.10 ppm), 9.54 g of n-butanol extract (LC50 = 27.54 ppm) and 25.38 g aqueous extract (LC50 = 478 , 63 ppm). N-buthanol extract which was the most toxic was then separated, purified and identified. The separation of 2.0 g of n-butanol extract using column chromatography techniques with silica gel 60 as the stationary phase and chloroform- n-butanol (5: 3) as the mobile phase resulted in 5 fractions (F1, F2, F3, F4, and F5). Fraction F1 which was the most toxic (LC50 = 91.20 ppm) was then separated by preparative Thin Layer Chromatography and resulted two fractions (FA and FB). Fraction FB was the most toxic with LC50 = 83.18 ppm. UV-Vis and IR spectrophotometric analysis of FB identified a compound suspected to be terpenoides that has the characteristics of functional groups such as O-H, O = C-OH, aliphatic C-H.
PEMBERIAN EKSTRAK ETANOL BUAH BUNCIS (Phaseolus vulgaris L.) UNTUK MENURUNKAN KOLESTEROL TOTAL, Low Density Lipoprotein (LDL) DAN MENINGKATKAN High Density Lipoprotein (HDL) PADA TIKUS WISTAR DIET TINGGI LEMAK
Authors: Wahjuni Sri , Rustini Ni Luh , Yuliantari Putu 
Published: May 2020

Excessive fat consumption can increase blood cholesterol level. Phytosterol composition in the plant can decrease blood cholesterol level. One of the plants that contain phytosterol is beans. This study was to prove the effect of antihypercholesterol the ethanol extract of the beans (Phaseolus vulgaris L.) with variety of doses of 50 mg/Kg BW; 100 mg/Kg BW and 150 mg/Kg BW in male Wistar rats with high fat level condition. Subjects of this study were 24 Wistar rats divided into 6 groups randomly with posttest control group study design. First group as negative control, second group as positive control, and the third (high cholesterol diet and ethanol extract in dose of 50 mg/kg,bw), fourth ( high cholesterol diet and ethanol extractin dose of 100 mg/kg,bw), fifth ( high cholesterol diet and ethanol extract in dose of 150 mg/kg,bw), sixth (high cholesterol diet and simvastatin drug). The data was analyzed with ANOVA Tukey test. The result of this study shows total cholesterol levels decrease 23,88%; 30,14%; 35,82%. Cholesterol LDL levels decrease 38,09%; 52,38%; 61,35%. Cholesterol HDL levels increase 21,86%; 56,56%; 63,84%. Dose variant on this study giving the best result to decrease total cholesterol levels and LDL was 150 mg/Kg BW. Furthermore, 100 mg/Kg BW dose gave the best result to increase HDL cholesterol level. Based on the results it can be suggested that beans ethanol extract is able to decrease total cholesterol level, LDL and increase HDL cholesterol levels.
KAJIAN PENGARUH VARIASI KONSENTRASI ASAM SITRAT TERHADAP KEKUATAN GEL PRODUK GELATIN KULIT AYAM BROILER DIKAITKAN DENGAN POLA PROTEINNYA
Authors: Hardikawati Tutut , Puspawati Ni Made , Ratnayani Ketut 
Published: May 2020

Gelatin is a biopolymer that can be generated from partially hydrolysis of collagen tissue. Extraction of gelatin consists of pretreatment and thermal extraction steps. Pretreatment process used sodium hydroxide to remove non collagen protein in matrix sample, sulfuric acid to demineralize, and citric acid to hydrolyse. The aim of this research was to study the effect of variation in concentrations of citric acid used in hydrolysis process on the gel strength and protein profile of gelatin products extracted from broiler chicken skin. The variation of the concentration citric acid used was 0.7 % (GA); 1.5% (GB); and 3.0% b/v (GC) respectively. The gel strength was measured using CT3 Texture Analyzer and protein profile of gelatin product was analyzed by SDS-PAGE method. The result showed that variation in concentration of citric acid used in the pretreatment process affected the gel strength and protein profile of gelatin product. Increasing the concentration of citric acid used in pretreatment process decreased the gel strength and molecular weight of gelatin product. Gel strength of each gelatin product was 265.81 g bloom for GA ; 196.05 g bloom for GB (1.5%), and 35.32 g bloom for GC (3.0 %) respectively. The electropherogram of both GA (0.7%) and GB (1.5%) revealed similar pattern of protein bands but the thickness of each bands was different. On the other hands, GC (3.0%) did not show any protein bands on the eletropherogram. The best gelatin product obtained in this experiment was found by using 0.7 % b/v citric acid (GA) in the pretreatment process. The gelatin product (GA) had characteristics as follows: yield 15.73%; moisture 7.30%; ash 0.51%; protein content 97.95%; fat content 0.62%; gel strength 265. 81 g bloom and thicker protein bands than others.
ADSORPSI DAN DESORPSI Cr(VI) PADA ADSORBEN BATU CADAS KARANGASEM HASIL LIMBAH KERAJINAN CANDI BALI TERAKTIVASI NaOH DAN TERSALUT Fe(OH)3
Authors: Dupi Andika I Made , Simpen I Nengah , Dharma Putra Ketut Gede 
Published: May 2020

This research discusses the adsorption-desorption of Cr(VI) by the adsorbent made from Karangasem cadas rock which is the waste of Balinese temple production. The adsorbent was activated with NaOH and coated with Fe(OH)3. The aim of the study was to investigate the capability of cadas rock in Cr6+ adsorption. The rock was activated with various concentrations of NaOH followed by coating process with Fe(OH)3. Each adsorbent was characterized for its specific surface area and surface acidity. The equilibrium time, adsorption isotherms and adsorption capacity were also investigated. The adsorbent with the highest adsorption capacity was then desorbed using HNO3 2 mol/L, NaOH 1 mol/L, and saturated NH4Cl. The result suggested that the highest surface acidity was showed by the control adsorbent which was 0.2836 ± 0.0106 mmol/g with an acid site of 1.7079 x 1020 atoms/g. The highest spesific surface area was showed by the adsorbent activated with 6M NaOH and coated with Fe(OH)3, which was 34.5042 m2/g. The highest adsorption capacity was showed by the same adsorbent, which was 2.5253 mg/g with interaction time of 15 minutes at pH 5. This met the pattern of Langmuir adsorption isotherm. HNO3 was the most effective desorption substance resulted in a percentage of Cr desorbed of 2,15%.
FOTODEGRADASI ZAT WARNA TEKSTIL METHYLENE BLUE DAN CONGO RED MENGGUNAKAN KOMPOSIT ZnO-AA DAN SINAR UV
Authors: Diantariani Ni Putu , Suprihatin Iryanti Eka , Widihati Ida Ayu Gede 
Published: May 2020

Research on photodegradation of textile dyes of methylene blue (MB) and congo red (CR) using ZnO-Activated Carbon composite and ultraviolet (UV) light has been done. This research included synthesis zinc oxide (ZnO), synthesis ZnO-Activated Carbon, and the application of composite to degrade textile dyes of MB and CR. In this research studied the effect of pH, concentration and time of UV radiation towards photodegradation percentages of dyes. Then it determined the rate and the effectivity of photodegradation of MB and CR dyes using ZnO-Activated Carbon composite. The result showed that photodegradation of MB reach optimal condition at pH 11 with radiation time 4 hour, whereas CR is at pH 5 with the same radiation time. The more initial concentration of MB and CR applicated, the lower of photodegradation percentages. Constanta of photodegradation rate of MB and CR dyes using ZnO-Activated Carbon composite are 0.8316 and 1.4938 hour-1 respectively. ZnO-Activated Carbon composite as a photocatalyst can degrade effectively MB and CR dyes with photodegradation percentages of 99.40±0.23 % and 99.61±0.24% respectively.