bluuebunny/crossref_metadata_2025_split huggingface dataset:
Perceived quality management of educational services from the perspective of parents as stakeholders
Authors: Kodrin Lidija 
Published: May 2020

Introduction. Quality is crucial for education as competition in the education services market is steadily intensifying. The critical attitude of participants in education requires improving the quality of work of educational organizations, their effectiveness and efficiency. Those educational organizations wishing to maintain or improve their position in the market are forced to work intensively to improve their work and increase their responsiveness to the needs of users. Secondary schools need to be aware that the ultimate arbiter of quality of the educational services they provide are stakeholders (parents) as one of primary customers of educational services.
Aim and tasks. The objective of the study is to determine the dimensions of the expected and perceived quality of educational services from parents’ perspective and to identify if they coincide with the dimensions in the classical gap model. Qualitative research that provides insight into the perspectives of parents on the quality of educational services and their understanding of the quality concepts was conducted.
Results. Based on the results of preliminary qualitative research, we have drawn up dimensions of perceived and expected quality of educational services: environment, reliability, responsiveness, assurance and empathy. The dimensions obtained through the focus group discussion of parents correspond to the dimensions in the classical GAP Model of Service Quality. Elements of assessment of parents' expectations and perception of the quality of educational services are considered (dimensions, tangibles, reliability, responsiveness, assurance, empathy).
Conclusions. The objective of this study was to identify the expectations and perceptions of parents as primary customers of educational services. The insight into the perspectives of parents on the quality of educational services and their understanding of the quality concepts was obtained with qualitative. Further on the dimensions of the expected and perceived quality of educational services from parents’ perspective were identified. It was confirmed that the dimensions identified in this research coincide with the dimensions in the classical gap model. Based on the results of the parents’ focus group and the original SERVQUAL instrument the questionnaire was designed and used in further research.
IMPLANTAÇÃO DO TESTE DA LINGUINHA NO NUTEP
Authors: Lopes Jovanka Monteiro 
Published: May 2020

O Teste da Linguinha proporciona a triagem, avaliação e diagnóstico precoce do frênulo lingual em bebês, visando promover o desenvolvimento eficaz das funções orofaciais, especialmente a sucção e deglutição. O objetivo deste estudo foi relatar a implantação do Teste da Linguinha no Setor de Fonoaudiologia do Núcleo de Tratamento e Estimulação Precoce – NUTEP, enquanto uma atividade extensionista que busca a promoção da saúde, a qualidade de vida junto às crianças assistidas na instituição e àquelas referenciadas pela Rede Municipal de Saúde da Prefeitura de Fortaleza, bem como a capacitação profissional dos envolvidos. O teste foi aplicado em 286 crianças. Em 76 (27 %) crianças o frênulo lingual foi normal, em 35 (12 %) duvidoso e em 175 (61 %) alterado. A cirurgia foi realizada em 12 (7 %) crianças, enquanto 163 (93 %) aguardam a cirurgia, o que revela uma deficiência na assistência a estas crianças.
ATELIÊ DO IPREDE: EXPERIÊNCIA E EDUCAÇÃO ESTÉTICA NO TERCEIRO SETOR.
Authors: Silva Carolina Vieira , Goldberg Luciane Germano , Pinto Pedro Arnaldo Henriques Serra , Larripa Tamara Bezerr Queiroz 
Published: May 2020

Este relato de experiência tem como objeto o projeto de extensão do Instituto de Cultura e Arte da Universidade Federal do Ceará, Ateliê do Iprede: experiência e educação estética no terceiro setor. Tal ação de extensão tem como objetivo principal colaborar com o Iprede através da elaboração de um modus operandi que privilegie a experiência estética e singular no campo pedagógico na primeira infância. Neste relato, tratamos de apesentar o local de atuação do projeto, o Instituto da Primeira Infância (Iprede); em seguida, nortear os objetivos do projeto de extensão e as principais ações desenvolvidas, bem como seus diálogos teórico-metodológicos. Salientamos, também, o Curso de Extensão e o Simpósio, ambos denominados de Arte, Cultura e Primeira Infância, que se somaram à esta ação de extensão validando seu compromisso com a formação continuada. Ressaltamos as pesquisas acadêmicas que possuem o Ateliê do Iprede como espaço de investigação e extensão e, também, algumas estratégicas utilizadas para a curricularização da extensão já engendradas através deste que projeto. Este projeto de extensão apresentou-se salutar nos âmbitos do fomento da pesquisa e da investigação de metodologias de ensino; ao mesmo tempo vem se tornando espaço de formação continuada para profissionais da área da saúde, da educação e das artes e, por fim, se apresenta como espaço de produção e democratização de bens culturais para a primeira infância.
ALEITAMENTO MATERNO EXCLUSIVO: UM ATO DE AMOR E DE EXTENSÃO!
Authors: Ferreira Silva Marcello José , Holanda Gonçalves Beatriz , De Lima Faro Sarah Maria , Favacho Silva Ana Beatriz , Lemos e Silva Gualberto Beatriz Samara , Vieira Cayres Vallinoto Izaura Maria 
Published: May 2020

Objetivo: Informar gestantes e lactantes de Belém, sobre a importância do aleitamento materno exclusivo (AME). Metodologia: O preparo dos participantes se deu em uma capacitação realizada por uma nutricionista, no dia 30/07/2015. As ações ocorreram durante os dias 3, 4, 5 e 06/08/2015 em 2 Unidades Básicas de Saúde (UBS), onde os voluntários distribuíram panfletos e conversaram com as mães sobre a importância do AME e da doação do leite materno; e, caso quisessem, era feito o cadastro para tornar-se doadora. Uma gincana foi feita, com alunos do ensino fundamental da EEFM Rui Barbosa, para arrecadar potes de vidro para armazenar o leite doado. Foi criado um perfil em uma rede social para dar visibilidade ao projeto, levando informações sobre AME e sensibilizando mães a se tornarem doadoras. Resultados: As atividades nas UBS sensibilizaram gestantes e lactantes sobre a importância do AME e sobre a forma correta de realizá-lo. Quanto às doações de leite e de potes de vidro, o êxito é notado nos mais de 30 novos cadastros e nos mais de 120 potes recolhidos. Já a campanha online foi muito abrangente, obtendo 650 seguidores em seu perfil no “instagram” em 2 semanas. As metas do projeto podem ser consideradas alcançadas devido ao interesse demonstrado pelas mulheres, ao alcance das informações disseminadas e à adesão dos alunos às dinâmicas propostas.
Objetivo: Informar gestantes e lactantes de Belém, sobre a importância do aleitamento materno exclusivo (AME). Metodologia: O preparo dos participantes se deu em uma capacitação realizada por uma nutricionista, no dia 30/07/2015. As ações ocorreram durante os dias 3, 4, 5 e 06/08/2015 em 2 Unidades Básicas de Saúde (UBS), onde os voluntários distribuíram panfletos e conversaram com as mães sobre a importância do AME e da doação do leite materno; e, caso quisessem, era feito o cadastro para tornar-se doadora. Uma gincana foi feita, com alunos do ensino fundamental da EEFM Rui Barbosa, para arrecadar potes de vidro para armazenar o leite doado. Foi criado um perfil em uma rede social para dar visibilidade ao projeto, levando informações sobre AME e sensibilizando mães a se tornarem doadoras. Resultados: As atividades nas UBS sensibilizaram gestantes e lactantes sobre a importância do AME e sobre a forma correta de realizá-lo. Quanto às doações de leite e de potes de vidro, o êxito é notado nos mais de 30 novos cadastros e nos mais de 120 potes recolhidos. Já a campanha online foi muito abrangente, obtendo 650 seguidores em seu perfil no “instagram” em 2 semanas. As metas do projeto podem ser consideradas alcançadas devido ao interesse demonstrado pelas mulheres, ao alcance das informações disseminadas e à adesão dos alunos às dinâmicas propostas.
Main requirements for food safety management systems under international standards: BRС, IFS, FSSC 22000, ISO 22000, Global GAP, SQF
Authors: Bomba M. Ya. , Susol N. Ya. 
Published: May 2020

The research analyzed the international standards basic requirements structure: BRС, IFS, FSSC 22000, ISO 22000, Global GAP, SQF for food safety management systems that realize principles of the HACCP concept. A comparative analysis of the international standards basic requirements for food safety management systems has identified that the requirements structure is identified as an interconnected set of rules, system-structured processes for the purposeful prevention of hazard risks at certain stages or in the food business. The main differences between the standards are in the modification of approaches to the implementation of the HACCP principles, the interpretation of the basic concepts and definitions, the detailed requirements, the application of their own programs of the processes and procedures identification that allow to ensure that the results correspond to the set task. Other differences in standards are at the level of system-elemental, structural, and functional components. Standards have the same goals, so their requirements are similar and have a certain level of identity, much of the difference is at the audit level, which uses different levels, system points and categories. The requirements of all standards are structured and differentiated into mandatory and recommended blocks, which enables companies to gradually implement changes. IFS, FSSC, ISO standards have high level structure (HLS), which is common basis for ISO standards that greatly simplifies the integration of several systems simultaneously in monitoring, action adjustments, audit processes. The GlobalGAP standard requirement system, unlike other considered ones, has a narrow target, which has provided a detailed description, for tracking, a set of indicators for quality and safety including genetically modified organisms and allergens, however, it is compatible with others. Taking into account the globalization of markets conditions in analyzing the international standards requirements, their correlation with global safety-related criteria such as: implementation of the HACCP principles, recognition of the standard GFSI, providing traceability principles and mechanisms and prerequisites for programs (PRP), validity of the certificate, coherence of processes in the creation of integrated systems with standards ISO 9001, ISO 14001, OHSAS 18000.
Modeling of the worm cutter in the process of cutting the gears
Authors: Grycai I. E. , Topchii V. I. , Svidrak I. G. 
Published: May 2020

This work offers a new approach to graphical modeling of worm cutter parameters, based on analyses and synthesis of simple kinematic movements, causing its cutting elements a single move and displacement when placing metal into a hollow between spikes of the gear, which is being cut. It is one of the most difficult cutting and shaping processes, combining four kinematic movements – rotation of the cutters, their axial feed, rotation of the billet and a constructive move – displacement of cutting elements, located on the principle worm helix along the cutter axis. The modeling difficulty is that the cutting surface constantly changes its location and form in relation to the spikes. This surface is formed on the billet as a kind of a transition surface between the untreated surface, the partly treated surface and the partly treated hollow between the spikes of the gear, which is being cut. Its formation is participated by all the spikes, which have performed the cutting during all the time before a certain moment. Continuous change of the transition surface shape and size determines the shape and size of the shavings and the cross-sectional parameters of the spikes slices and the tool blades, and its reproduction is a base for a correct quantitative assessment of the cutting parameters of individual blades and spikes of the cutter. In its turn, complete and authentic information about the cross-sections and the shape and size of metal layers cut during the spike milling is a base for calculating and analysis of the cutting power, the friction force, the thermal processes, fluctuations and vibrations. The algorithm of an instant surface formation between the gear spikes and the shavings 3D geometry on all of the active spikes of the tool are realized in AutoCAD graphic system. Here are given the results of computer modeling of the shavings when using the Archimedean cutter with counter feed. Complete information about geometrical structure of the cut off layers creates the base for a detailed and system modeling of this process abreast the separate warm cutter rails, the spikes and the blades. In combination with intensity of the plastic deformation data, the tension and the temperature received in Deform system for a certain spike milling condition, the parameters of the cut layers data referred in this work, create the condition for thermo prognostication and the cutting elements waste, their power load, strength protective coatings, cutting force and temperature transition processes, optimum technological processes of spike milling projecting and its managing.
The use of the β-cyclodextrin with iodine in technology of making meatballs and their functional characteristics
Authors: Pasichnyi V. , Ukrainets A. , Chebanenko Kh. , Kamlay I. 
Published: May 2020

The pressing issue today is to increase the range of foods that would have increased nutritional value. Therefore, the subject of the study is meatballs cooked on the basis of the thighs of broiler chickens, half fat pork and beef of the first grade. The aim was to create a complete product with high organoleptic characteristics, balanced by biological and nutritional value and to find the optimal concentration of β-cyclodextrin complex with iodine. The article presents a comparative study of functional and technological characteristics of minced meat based on meat of chicken broilers, pork semifinished and first grade beef. According to the research plan, recipe samples were developed that differed in the type of used raw meat materials and complex of iodine with β-cyclodextrin content. The processing of products was carried out by the standard method. Among the examined parameters are selected: the content of moisture, water holding and water retaining capacity, рН, fat content. All measurements were examined after preparation and 30 days of storage. All test specimens had a characteristic pH level according to the type of raw material. The moisture content was characteristic of the raw material used and reached the maximum value for sample 8 after preparation – 46.1 %, and the minimum for sample 2 – 38.3 %. The moisture content of all samples depends on the consistency of the product. Thus, it has the lowest values among the samples for all samples it includes in its recipe a fillet of broiler chickens, which is more sensitive to heat treatment than the raw material used in other specimens. The results of the determination of fat content in the test specimens completely correspond to the average values for this type of raw material. The highest values were obtained in the samples containing pork, the lowest – the red meat of broiler chickens. Improved recipe for meatballs in tomato sauce with the content of the resulting complex β-cyclodextrin with iodine of 4 μg/g of product. The complex has absence of negative impact on the quality of the finished product, no impact on quality or sensory characteristics, on functional and technological characteristics and shelf life of the finished product. The results show that the substitution of beef in the recipe for broiler chickens allows the production of meatballs with high quality properties.
Investigation of the irritant effects and allergenic properties of the Iron(IV) clathrochelate complexes
Authors: Dukhnitsky V. B. , Derkach I. M. , Derkach S. S. , Fritsky I. O. , Plutenko M. O. , Lozovy V. M. 
Published: May 2020

During the preclinical studies of new drugs, the study of the degree of manifestation of their irritant and allergenic effects affects subsequent clinical studies, for example the routes of administration, the need to add excipients to reduce irritation. The article presents the results of studies of the irritant effects and allergenic properties of the Iron in rare unconventional valence – IV. The irritant effect of the Iron(IV) clathrochelate complexes on the skin was studied comprehensively. 20 rabbits were divided into 4 groups (control and three experimental), 5 animals each. The ointment on the vaseline and aqueous solution of the Iron(IV) clathrochelate complexes was applied to the skin of rabbits of the experimental groups. Also this solution was introduced subcutaneously. The investigated dosage forms were used at a dose of 1 ml/kg body weight (based on the active ingredient 500 mg/kg body weight of the laboratory animal). The results of the studies showed that of the Iron(IV) clathrochelate complexes has no irritant properties when used externally and is characterized by a lack of local reaction by subcutaneous injection. Determination of allergenic properties was performed by detecting itching and swelling in the guinea pigs in animals which were sensitized with this substance. In addition, in order to assess the severity of the inflammatory reaction, the skin temperature was determined before the experiment and on the 20th day of the experiment, and the skin fold thickness was measured using a caliper. The results of the studies showed that there is no allergic action of the Iron(IV) clathrochelate complexes. The results of the ophthalmic test on laboratory animals confirmed the data obtained.Therefore, comprehensive studies of the irritant and allergenic effects of the Iron(IV) clathrochelate complexes were performed for the first time. The Iron(IV) clathrochelate complexes in the form of ointment and solution does not irritate the skin and mucous membranes and has no allergenic properties to the body of the laboratory animals.
Effectiveness of the immidacloprid/ivermectin combination for external application (“MEGA STOP” for cats)
Authors: Sapko S. A. 
Published: May 2020

Diseases of the skin, inflammation, complications of suppurative processes can be caused by invasion of akariformes and lead to the deterioration of animal health, slimming and intoxication. The aim of this work was to investigate the efficacy of the drug “MEGA STOP” by analyzing the clinical status of the animals and the dynamics of hematological parameters. It was used 15 animals aged from 8 months to 5 years, of both sexes. Examined the General condition of the animals (behavior, reaction to external stimuli, presence of appetite, skin and coat, the color of the mucous membranes and the like). It was performed microscopic examination of scrapings from the affected skin and ears, as well as clinical analysis of blood. The drugs were applied according to the instructions and the invasion of intact skin. In all animals with a flea in a single treatment was effective. The blood counts were normal (the upper and lower lime), except for erythrocytes (below normal from 4.72 % to 2.26 %). It was established, that all animals treated with the drug MEGA STOP at 0 day was deviation in the norm of the indicator red blood cells to decrease from 0.4 of 7.36 %. In the following days of the study (10 and 20 day), indicators are normalized and the condition of the animals improved. The maximum deviation of the blood parameters from the norm were detected in an animal with double invasion (otodectosis and fleas). The study of the animals before treatment were violations of the skin in the affected areas of agents, anemia, leukocytosis and eosinophilia. These changes of the blood, characteristic of allergic and intoxication metabolites acariformes. After the first treatment the condition of the ears and skin, according to the results of clinical examination and microscopy, have improved as the blood counts. After the second treatment the animals of both groups a swab from the ears clean and no clinical manifestations. The high efficacy of the drug “MEGA STOP” for the prevention and treatment of flea infestations and acarosan (notoedres, otodectosis in, demodicosis) in single/double skin applied depending on the degree of infestation.
Ixodid ticks in the Western Ukraine
Authors: Levytska V. A. , Mushynskyi A. B. 
Published: May 2020

During the 2018–2019 years, 2884 ticks were collected from five species of animals, including pets (dogs and cats), cattle (cows and horses) and wildlife (wild boar) in Khmelnytsky, Chernivtsi and Vinnytsia regions. Ixodid ticks were identified as: D. reticulatus (2370; 82.2 % of all collected ticks), I. ricinus 510 (17.7 %) and 4 of I. hexagonus (0.1 %) from cats. Adult D. reticulatus (77 %) and I. ricinus (23 %) were detected in dogs. Ixodid ticks collected from horses were D. reticulatus (95 %) and I. ricinus (5 %), and from cows – D. reticulatus (93 %) and I. ricinus (7 %). I. ricinus was the predominant tick collected from cats (58 %). 100 % of D. reticulatus was collected from wild boars. Most ticks were collected during the spring tick activity between March and May. However, D. reticulatus was found on animals every month, including the winter. D. reticulatus males accounted for the overwhelming majority of ticks collected in winter (68 % for dogs, 84 % for wild boars). In all other seasons D. reticulatus females prevailed – 66 % in dogs, 77 % in horses and 71 % in cattle, in all areas. In addition, 4 females of I. hexagonus were removed from the cat in June. The average number of ticks per animal was about three ticks among dogs, two in cats, fourteen in cattle, seven in horses and seven in wild boars. Particularly high amount of D. reticulatus was recorded on cattle and horses in the spring. The relatively high amount of I. ricinus was observed in cats in the spring months. To evaluate the natural biocenoses of the three ticks species in the study areas, the ticks were collected using a flag in urban parks and rural areas. Two types of ticks were found in open areas. The density of adult D. reticulatus ticks in the open areas was relatively high, above 20 mites/1000 m2 in most places. The density of adult ticks of I. ricinus was significantly lower in the typical habitat (forests), within 3 mites/1000 m2, several times lower than the density of D. reticulatus in the typical habitat. Thus, in the western regions of Ukraine, two species of I. ricinus and D. reticulatus mites are widespread in natural biocenoses, as well as in farm and domestic animals, D. reticulatus is the dominant species. This type of tick is active throughout the year, so constant preventive treatment of animals is required to prevent infection with tick-borne diseases.