bluuebunny/crossref_metadata_2025_split huggingface dataset:
KAJIAN FAKTOR LINGKUNGAN DAN IDENTIFIKASI FILUM MOLLUSCA, FILUM ECHINODERMATA DI EKOSISTEM PADANG LAMUN PERAIRAN PANTAI NEGERI TULEHU KABUPATEN MALUKU TENGAH
Authors: Melay Stevin , Tuapattinaya P , Sangadji Fatimah 
Published: May 2020

Background: Bodies of State Tulehu a coastal region that has seagrass which adjoins the living marine resources such as mangroves, algae, molluscs, and others. Seagrass in the coastal waters of State Tulehu has spread widely. Information about environmental factors in seagrass ecosystems is still limited that affect its structure. Therefore, to investigate environmental factors and identify the types of phyla phylum molluscs and echinoderms in coastal waters Tulehu village.
Methods: The study was conducted in August 2014 by using the quadrant method by using purposive sampling. Hasil environmental research shows physical factors (temperature, pH, salinity, and dissolved oxygen) varies in each quadrant with the results of the identification of Echinodermata and mollusk species also varies.
Results: The second research station results obtained 4 types of echinoderms which 1 represents the class Asteroidea species, one species representing Ophiuroidea class, and two types represent the class Echinoidea. On this study, 4 types of echinoderms are divided into three classes, namely class Asteroidea, class Ophiuturoidea, and this Echinoidea. Next class described the types of echinoderms are found on both the research station is Archaster typicus, Ophiocoma erinaceus, Diadema setosum and Laganum depressum. From 3 classes found in both types of Archaster typicus research stations which are found because berhabitat sandy.
Conclusion: In the second research station found found four species of the phylum of echinoderms were included in three classes, namely class Echinoidea (sea urchins) are represented by two types, class Asteroidea (starfish) represented by one type and class Ophiuroidea (brittle stars) represented one kind, moreover, In the second research station also found 19 Type molluscs which consists of two types of class Bivalvia and 17 species of the class Gastropoda.
PEMANFAATAN EKSTRAK DAUN CENGKEH (Syzygium aromaticum L.) SEBAGAI HERBISIDA ALAMI TERHADAP PERTUMBUHAN GULMA RUMPUT TEKI (CYPERUS ROTUNDUS L.)
Authors: Talahatu Diana R , Papilaya Pamela Mercy 
Published: May 2020

Background: Clove is a spice native plants Maluku Islands, and has been traded and cultivated for generations in the form of people's plantation. Separation of chemical constituents of clove showed that clove leaves contain saponins, alkaloids, flavonoid glycosides and tannins. Flavonoids are one of the types of compounds that are toxic / residues, the sugar bound compound from the flavonoids. Flavonoids have distinctive properties that is a very sharp odor, bitter taste, soluble in water and organic solvents, and easily decompose at high temperatures.
Methods: This study was conducted in February-April of 2015 at the Laboratory and Greenhouse biology education Pattimura University. This research is a lab experiment. Clove leaf extract obtained by polar solvent is macerated with ethanol 96% and then applied to the growth of weeds sedges. Clove leaf extract concentration used a 5%, 10%, 20%, 50% and control.
Results: There is a natural herbicide effectiveness of clove leaf extract at a concentration of 50%, which can be used as an alternative to inhibit the growth of tall weeds sedges.
Conclusion: The higher the clove leaf extract given against weeds sedges will increasingly serve to inhibit weed sedges as measured by plant height, phytotoxicity, fresh weight and dry weight of weeds sedges.
KEANEKARAGAMAN DAN POLA DISTRUBUSI ANGGUR LAUT (Caulerpa sp) DI DESA LETMAN KECAMATANKEI KECIL KABUPATEN MALUKU TENGGARA
Authors: Labetubun Glorens , Matdoan M Nur 
Published: May 2020

Background: Wine sea (algae) and Caulerpa types of Caulerpa letifera racesmosa or in any other language communities of Southeast Maluku call as Lat plant. These algae species are used as vegetables and vegetables are very interested in the community and has become a typical regional menu with a fairly high protein content.
Methods: This study is a descriptive study to reveal information about the diversity and patterns of sea Wine distrubusi (Caulepa sp) in the village of Letman District of Kei Kecil. Calculated using the species diversity index formula diversity (diversity) Shannon-Winner, namely: H '= - N Σ Pi ln Pi where Pi = ni / N and to calculate the value of diversity and patterns distrubusi.
Results: Based on the research that has been conducted in the coastal waters of the Village Letman District of Kei Kecil Southeast Maluku regency, overall research sites found five species of sea grapes that Caulerpa lentifera, Caulerpa racemosa, Caulerpa sertuloroides, Caulerpa cupresoides / serrulata (Forskal), and Caulerpa taxifolia.
Conclusion: 4 (four) research station found the type of Caulerpa lentifera with the number 93, the type of Caulerpa racemosa with the number 79, sea grape Caulerpa sertuloroides with the number 53, the type of Culerpa cupresoides / serrulata (forskal) with the number 59, the type of Caulerpa taxifolia by the number 61.
PENGARUH VOLUME PENYIRAMAN PUPUK CAIR URINE SAPI TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN CABAI MERAH BESAR (Capsicum annum L)
Authors: Adu Ona Sitra , Smith Alwi 
Published: May 2020

Background: Organic fertilizers is able to maintain the balance of the land and improve land productivity as well as reducing the environmental impact of land. Pepper plants contain lots of vitamin A and vitamin C and contain essential oils capsaicin, which causes a spicy flavor and heat to provide warmth when used for spices (herbs).
Methods: The materials used in this study is the land of black, red chilli seeds large, EM4, water immersion soy, turmeric and wastewater cow urine. The study was conducted over three months, from April 2015 - July 2015. This study used a completely randomized design (CRD) with a liquid treatment factors limbar cow urine at levels as follows: P0 = control, ML P1 = 25, P2 = 50 ML and P3 = 75 ML. Each treatment was repeated 3 times. Data were analyzed using analysis of variance and if there is an influence, it will be followed by Least Significant Difference Test (BNT) at significance level of 5% and 1%.
Results: The results showed that administration of cow urine liquid waste significant effect on the growth of large red pepper plant, that plant height, fruit number and weight of the fruit harvest.
Conclusion: The growth of large red pepper plant with the highest scores were obtained in treatment P3 with a concentration of 75 ml while the growth to the lowest value was obtained in treatment P1 with a concentration of 25 ml.
PENGARUH JARAK TANAM PADA PENGGUNAAN METODE BUDIDAYA RAKIT TALI TERHADAP BERAT RUMPUT LAUT (Eucheuma cottonii) DI DUSUN TOISAPU KECAMATAN LEITIMUR SELATAN
Authors: Garpenassy Etnah , Tuaputty H 
Published: May 2020

Background: Toisapu village is one of village in Ambon Island which have potential to develop seaweed. Prospects Seaweed cultivation is very beneficial if growth and quality can be developed as a base for the production of various purposes in the industrial world. However, cultivation techniques undertaken by the local community have not fully had good planting quality.
Method: The study includes the preparation phase, the implementation stage, and the observation stage. The parameters measured were the growth rate of Eucheuma cottonii seaweed is weight in the form of gram, using Completely Randomized Design (RAL) with 4 treatment levels and 6 replications.
Results: The results of this study show that at a distance of 30 cm seaweed growth experienced a better growth rate when compared with other growth spacing, with wet weight for 45 days was 218 grams.
Conclusion: Plant spacing affects the weight of seaweed, a good planting distance for seaweed growth is 30 cm at sea ebb and sea level with average wet weight for 45 days (6 weeks) is 218 grams.
KERAGAMAN DAN KEKERABATAN KULTIVAR JAGUNG (Zea mays L.) LOKAL ASAL PULAU KISAR KABUPATEN MALUKU BERDASARKAN KARAKTER FENOTIP
Authors: Sinay Hermalina , Arumingtyas Estri Laras , Harijati Nunung , Indriyani Serafinah 
Published: May 2020

Background: The relationship of plant kinship can be done through the identification of the phenotype character that is the character that appears on the individual or plant organism that can be both quantitative and qualitative. The purpose of this research is to know the diversity and kinship of corn cultivar from Kisar Island Regency of Maluku Southwest of Maluku Province based on phenotype character.
Methods: The genetic material used was six local corn cultivars and one comparative variety. The six local corn cultivars are Red ruby with a brown cob, Blood red corn, Sticky, Ripe yellow, Deep yellow, and White, while the varieties are Srikandi varieties. To know the effect of cultivars and corn varieties on phenotypic diversity, variant analysis with Statistica Analytical System (SAS version 9.0) was used. To know the character that gives the greatest contribution to the diversity of cultivar phenotype and corn varieties, the main component analysis is done. To know the kinship among corn cultivars based on phenotypic character, gross analysis (cluster analysis) with hierarchy method is performed. The main component analysis and gameplay analysis was performed using SPSS version 18.0 computer program.
Results: The results of variance analysis showed a significant effect of maize cultivar on phenotypic diversity. Characters that contribute to the diversity of the corn cultivar phenotype are the proline level, the weight of cobs without harvesting at harvest, the weight of cobs without dryness of the oven, the weight of the cobs at 12% moisture content, the unleaded cobs at 12%, the diameter of the ear, the number of seeds per ear, the number of rows of beans per ear, the number of leaves, and the length of the leaf. The results of Euclidean and Euclidean girder analysis show that the local yellow cultivars are in one group alone and have a low similarity with other local corn cultivars as well as the Srikandi-based varieties based on their phenotypic characters.
Conclusion: There is a variety of phenotypes of local corn cultivars and varieties of Srikandi compounds grown on Kisar Island of Southwest Maluku Maluku Province.
PENGARUH LAMA FERMENTASI TERHADAP CITA RASA NATA de Salacca
Authors: Salelatu Junita , Rumahlatu Dominggus 
Published: May 2020

Background: Salak is one of Maluku's endemic fruits, especially in Buria Village which makes it the main outcome to increase people's income. Salak fruit contains quite complete nutritional elements such as energy, protein, carbohydrates, calcium, phosphate, iron, vitamin B, vitamin C, and water. To reduce the damage of fruit, the fruit of bark is processed into nata that has high nutritional and economic value. Making nata de Salacca assisted by microorganisms namely bacteria Acetobacter xylinum. In this case the microbes play an important role to overhaul substances that are difficult food absorbed by the body into food substances that are easily absorbed by the body. In addition, microbes provide flavor to the processed products.
Methods: The duration of fermentation used in this study was 10 and 14 days. To determine the taste of nata de Salacca that has been processed then performed organoleptic test against 15 panelists.
Result: The result is a brownish-white color, a slightly acidic sense of conformity, a chewy texture and a slightly acid-scented aroma, so there is a long-standing fermentation effect on the taste of nata de Salacca.
Conclusion: The duration of fermentation has an effect on taste of nata de Salacca covering aspect of color, flavor, texture and aroma
ANALISIS SENYAWA FLAVONOID DAUN LAMUN Enhalus acoroides DI PERAIRAN PANTAI DESA WAAI KABUPATEN MALUKU TENGAH
Authors: Rahakbauw Icak Darling , Watuguly Theopilus 
Published: May 2020

Background: The coastal waters of Waai Village are the waters located in Kecamatan Kecamatan, Central Maluku District. The potential of coastal resources in this area is quite a lot of seagrass (Seagrass). Although quite a lot but because of the lack of information related to the existing seagrass so that until now the utilization of seagrass in the area has not been maximized. This study aims to determine the total flavonoid compounds contained in the seagrass of Enhalus acoroides.
Method: This research was conducted at Basic Chemical Laboratory, Faculty of Mathematics and Natural Sciences (FMIPA) Pattimura University Ambon. The study was conducted from March 20-28, 2016, with sampling location in coastal waters of Waai Village, Central Maluku District. The method used refers to the Chang method by using AlCl3 reagent.
Result: Based on total analysis of flavonoid compound using laboratory experimental method obtained the average flavonoid level contained in Enhalus acoroides seagrass leaves of 3.569%.
Conclusion: Seaweed leaves Enhalus acoroides taken from coastal waters of Waai Village contain flavonoid compounds with an average value of 3.5697%.
EKSTRAK ETANOL TERIPANG PASIR (Holothuria scabra) DALAM MEMPERBAIKI KERUSAKAN USUS HALUS MENCIT (Mus Musculus) YANG TERPAPAR KALIUM BROMAT MELALUI PENGAMATAN GAMBARAN HISTOPATOLOGI MENCIT
Authors: Kalorbobir Hanna , Watuguly Theopilus 
Published: May 2020

Background: In Indonesia, traditionally sea cucumber (Holothuria scabra) is often used as a drug for uric acid. A study has been conducted on the effect of giving sandy cucumber extract (Holothuria scabra) to microscopic images of the small intestine of mice (Mus muculus) induced by potassium bromate.
Method: This study used a small intestine sample of 2-3 months old male mice weighing + 20-30gr for 15 mice used in the study, divided by 5 groups, ie group I was given allopurinol as a positive control, group II was given aquades as control group negative, group III, IV and V were given extract of sea cucumber sand and potassium bromate as treatment group with concentration of 5%, 10%, and 15%.
Result: The result of the research was analyzed quantitatively, showed that the extract of sea cucumber with 10% concentration was not significantly different with the extract of sea cucumber with concentration of 15%, when compared with the giving of sea cucumber extract with 5% concentration gave significantly different result with the giving of extract sea ​​cucumbers with concentrations of 10% and 15%. This shows the provision of sea cucumber extract with a concentration of 5% can give microscopic changes in the small intestine of mice due to exposure to potassium bromate.
Conclusion: Sand cucumber extract (Holothuria scabra) with 5% concentration can give a change of histology picture of small intestine of mice (Mus muculus).
KUALITAS ORGANOLEPTIK SIRUP DAUN KELOR (Moringa oleifera) BERDASARKAN VARIASI KONSENTRASI GULA
Authors: Telehala Jenny Grice , Sinay H 
Published: May 2020

Background: Moringa leaves are vegetables rich in nutrients, but rarely used by the community as a vegetable, because the aroma is sharp and bitter taste. Making Moringa leaf syrup can reduce the aroma sharp and bitter taste. Addition of sugar can affect the color, taste, aroma and viscosity of Moringa leaf syrup.
Method: This study to measure organoleptic quality of Moringa leaf syrup using scoring method.
Result: The result showed that the best color indicator was A0 treatment (70%), while the best taste, aroma and viscosity indicator was A3 (85%).
Conclusion: There is influence of addition of sugar to organoleptic quality (color, flavor, aroma, viscosity) from Moringa leaf syrup. For color indicator with best criterion is treatment A0 (70%), while indicator of flavor, aroma and viscosity with best criterion is treatment of A3 (85%).
ДИЗАЙН СУЧАСНОГО КОСТЮМА НА ОСНОВІ АСОЦІАТИВНИХ ТРАНСФОРМАЦІЙ ТЕКТОНІЧНОЇ СТРУКТУРИ НАРОДНОГО ОДЯГУ
Authors: Ніколаєва Т. В. , Гайова І. Л. , Ніколаєва Т. І. , Гладка В. А. 
Published: May 2020

Improving the design process of modern clothes and determining the sign-symbolic functions of costume, inspired by ethnic motives, by studying methods of the associative transformation of the folk costume tectonic structure based on the use of various types of structural transformations. System-informational, visual-analytical research methods are used in the work. Systematic and structural analyses of the artistic and compositional elements transformations in the shaping of a modern costume based on associative conversion is applied.Results. Based on the investigation, the interconnection between associative signs and structural building of modern women’s clothes, designed upon a folk costume construction basis, has been determined. The research of the most expressive elements of traditional clothes has been carried out with the purpose to determine symbolic functionality of a contemporary costume. Principles of project implementation of associative structural transformations of costume forms, spatial elements layout and order of their placement using different types of tectonic transformation have been determined, and classification of structural transformations has been developed. Scientific novelty lies in the development of modern costume designing methods based on the forms and structure of traditional folk clothes. This makes it possible to determine the variability of the use of relationships of morphological and associative transformations of the object and improving the design processes of new promising costume forms. The results of scientific work can be used in the practical activity of costume designers in order to develop promising collections of modern clothes for contests and exhibitions.The results allow to optimize the design process of modern clothing models.
MODIFIKASI MATA PISAU PADA MESIN PENGUPAS SABUT KELAPA
Authors: Bahsoan Mahmud , Djamalu Yunita , Staddal Iqrima 
Published: May 2020

Mesin pengupas sabut kelapa menggunakan mata pisau yang berbentuk seperti busur dengan sudut 70º ini dapat memisahkan sabut kelapa dari batok kelapa. Mesin ini akan mempercepat secara efisien dalam pengupasan sabut kelapa dibandingkan dengan menggunakan mata pisau berbentuk lancip ke atas yang sebelumnya. Karena pada mata pisau tersebut masih belum maksimal pada saat proses pengupasan, dimana mata pisau ini masih menggaruk batok kelapa hingga sampai pecah saat proses pemisahaan sabut dari batok. Untuk itu, dengan berkembangnya ilmu pengetahuan dan teknologi, perlu diciptakan inovasi untuk meningkatkan nilai ekonomis dan pemanfaatannya sebagai produksi kopra.“Modisfikasi Mata Pisau Pada Mesin Pengupas Sabut Kelapa” dengan kapasitas 18.96 detik/buah.Dimaksudkan untuk pendapatan petani lebih meningkat dan terhindar dari resiko kecelakaan. Setelah dilakukan perancangan mesin pengupas sabut kelapa, diperoleh dimensi dan ukuran mesin sesuai dengan standar yang ada, seperti daya motor penggerak yang digunakan, serta komponen-komponen mesin lainnya. Sehingga akan dihasilakn mesin pengupas sabut kelapa dengan biaya yang lebih efisien, terjangkau dan hasil produksinya juga sesuai dengan yang diharapkan
Peningkatan Kemampuan Berprikir Kreatif Dalam Pembuatan Sastra Anak Berbasis Ecopreneurship Melalui Implementasi Design Thinking
Authors: Aryanto Sani , Widiansyah Apriyanti , Markum Markum 
Published: May 2020

Abstract
This research is based on the urgency of internalizing ecopreneurship values in educational interventions. One of the lessons learned in internalizing ecopreneurship values ​​to students is literary learning. Design thinking makes the principle of humanity as a basis in every syntax and this is in accordance with the nature of literary learning as a form of educational media this study aims to determine the effect of design thinking on enhancing the creative thinking abilities of PGSD students in writing ecopreneurship-based children's literature. This study used a quasi-experimental method with 60 research samples from the Department of PGSD at the Universitas Bhayangkara Jakarta Raya. Based on the results of research that has been done, it can be seen that there is an increase in learning outcomes in student's ecopreneurship-based design thinking approaches better than students who learn to use conventional approaches in learning to write children's poetry. The results of this study are expected to be an educational tool for PGSD students in introducing ecopreneurship-based design thinking models as innovative and futuristic learning models.
Keywords: Ecoprenuership, Design Thinking, Children's Literature

Abstrak
Penelitian ini didasarkan atas dasar urgensi internalisasi nilai-nilai ecopreneurship dalam seluruh interverensi pendidikan secara kreatif. Salah satu pembelajaran yang dapat dipilih dalam menginternalisasikan nilai-nilai ecopreneurship pada diri siswa adalah pembelajaran menulis sastra. Design thinking menjadikan prinsip kemanusiaan sebagai landasan dalam setiap sintaknya dan hal ini sejalan dengan hakikat pembelajaran sastra sebagai bentuk mediumisasi upaya memanusikan manusia. Penelitian ini bertujuan untuk mengetahui pengaruh design thinking berbasis ecopreneurship terhadap peningkatan kemampuan berpikir kreatif mahasiswa PGSD dalam menulis sastra anak. Hal ini dikarenakan pentingnya mahasiswa PGSD sebagai calon guru memiliki kreativitas dalam menginternalisasikan nilai-nilai ecoprenurship pada siswanya di masa depan. Penelitian ini menggunakan metode quasi eksperimen dengan sempel penelitian sebanyak 60 mahasiswa Jurusan PGSD Universitas Bhayangkara Jakarta Raya. Berdasarkan hasil penelitian yang telah dilakukan, maka dapat diketahui bahwa terdapat peningkatan hasil belajar pada mahasiswa pendekatan design thinking berbasis ecopreneurship lebih baik daripada mahasiswa yang belajar menggunakan pendekatan konvensional dalam pembelajaran menulis puisi anak. Hasil penelitian ini diharapkan menjadi sarana edukasi bagi mahasiswa PGSD dalam mengenalkan model design thinking berbasis ecopreneurship sebagai model pembelajaran yang inovatif dan futuristik.
Kata Kunci: Ecoprenuership, Design Thinking, Sastra Anak