bluuebunny/crossref_metadata_2025 huggingface dataset:
Impacto da gravidez na dermatite atópica: um estudo abrangente
Authors: Carvalho Bruno Guilherme Melo de , Sousa Mateus Martins de , Andrade Beatriz Carrijo , Izolan Rodrigo do Nascimento , Pinheiro Antônio José Araújo , Taparello Isadora , Lima Giovana Bruno , Sarmento Laíza Vanderlei , Matosinhos Isadora Pavanelli , Gruska Paola Marin , Aguiar Fernanda Holanda , Dias Fernanda Pereira , Neves Laryssa Camila Alves , Monteiro Danielle Arrais de Lavor , Rorato Heloísa Nascimento
Published: February 2024

A dermatite atópica, também conhecida como eczema atópico, é uma doença de pele crônica e recorrente. Caracteriza-se por erupções cutâneas vermelhas, coceira intensa e pele seca. Pode afetar pessoas de todas as idades, mas é mais comum em crianças. Fatores genéticos e ambientais contribuem para o seu desenvolvimento. O tratamento geralmente envolve cuidados com a pele, medicamentos anti-inflamatórios e gerenciamento de fatores desencadeantes. O acompanhamento médico é fundamental para um manejo eficaz. A dermatite atópica pode afetar a gravidez de diversas maneiras. Algumas mulheres podem experimentar uma melhoria nos sintomas durante a gravidez devido às alterações hormonais, enquanto outras podem notar uma piora. O objetivo deste estudo é compreender a relação da gravidez com a condição da dermatite atópica. Os resultados no manejo da dermatite atópica variam de pessoa para pessoa. O tratamento eficaz muitas vezes envolve uma combinação de cuidados com a pele, medicamentos prescritos pelo médico e a identificação e redução de fatores desencadeantes. O tratamento envolve frequentemente o uso de corticosteroides tópicos, imunomoduladores e emolientes para manter a pele hidratada.
Penggunaan Model Pembelajaran Problem Based Learning (PBL) dalam Meningkatkan Hasil Belajar Siswa Mata Pelajaran IPS Kelas VIII SMP Negeri 2 Samadua Aceh Selatan
Authors: Yudrika Yudrika , Saffan Edi
Published: February 2024

Penelitian ini dilatarbelakangi oleh rendahnya hasil belajar siswa kelas VIII SMP Negeri 2 Samadua  Aceh Selatan. Rendahnya hasil belajar siswa disebabkan oleh berbagai faktor, di antaranya guru masih menggunakan metode konvensional dalam proses pembelajaran, peserta didik kurang memiliki keberanian untuk menyampaikan pendapat atau gagasan sendiri kepada orang lain, serta guru hanya fokus dalam mengajar menggunakan metode hafalan dan ceramah saja sehingga siswa terfokus pada penglihatan dan pendengaran saja tanpa ada perkembangan dalam pemikirirannya sehingga menyebabkan proses pembelajaran menjadi tidak efektif dan monoton dan berpengaruh pada rendanya hasil belajar siswa, maka  salah satu cara untuk meningkatkan hasil belajar siswa, yaitu dengan menggunakan Model Problem Based Learning (PBL). Penelitian ini bertujuan untuk meningkatkan hasil belajar siswa kelas VIII SMP Negeri 2 Samadua  Aceh Selatan. Penelitian ini adalah Penelitian Tindakan Kelas (Classroom Action Research). Penelitian ini dilaksanakan  dalam dua siklus. Subyek penelitian ini adalah siswa kelas VIII SMP Negeri 2 Samadua  Aceh Selatan yang berjumlah 26 siswa yang diambil secara total sampling dalam penelitian. Teknik pengumpulan data yang digunakan dalam penelitian ini adalah melalui observasi, angket dan tes. Data dianalisis dengan rumus statistik persentase. Hasil penelitian menunjukkan bahwa adanya peningkatan hasil belajar siswa dari 63,46 % pada pra siklus meningkat menjadi 69,23 % pada siklus I dan meningkat menjadi 88,46 % pada siklus II. Aktivitas belajar siswa juga mengalami peningkatan dari kategori cukup menjadi baik dan kategori baik meningkat menjadi sangat baik. Respon siswa terhadap implementasi Model Problem Based Learning (PBL) yang telah digunakan oleh guru dalam mata pelajaran IPS mendapat respon yang positif. Hal ini dapat dibuktikan dengan respon siswa yang setuju rata-rata 85% dan hanya 15 % yang merespon kurang setuju. Jadi dapat disimpulkan bahwa penggunaan Model Problem Based Learning (PBL) dapat meningkatkan hasil belajar siswa kelas VIII SMP Negeri 2 Samadua  Aceh Selatan
MODELLING OF DEEP WELL CEMENTING PROCESS
Authors: Gullu Jabbarova Gullu Jabbarova , Sadig Abbaszade Sadig Abbaszade
Published: February 2024

The research aims to simulate Managed Pressure Cementing (MPC) for a deepwater field, focusing on optimizing the cementing process to ensure structural integrity and wellbore stability. The study addresses the challenges associated with conventional cementing methods, providing insights into the pressure dynamics, fluid properties, and pump performance crucial for deep well cementing operations. The methodology involves conducting a simulation to model the cementing process for a deep well with a total length of 9144 meters, where the previous casing's shoe is located at a depth of 6096 meters. Real data is utilized to obtain profiles of reservoir pressure, hydraulic fracturing pressure, and viscosities of essential fluids, including cement, drilling fluid, and buffer fluid. The simulation considers factors such as annular pressure loss, Equivalent Circulating Density (ECD) calculation, and pump performance under varying conditions. Additionally, the density of the cement slurry in the annulus during pumping is established. The study reveals that pump performance under the given conditions is 57 m³/h for drilling and buffer fluids, while for cement solutions, it can vary from 19 m³/h to 38 m³/h. These results offer actionable insights for operational planning and optimization of the cementing process in deep wells. The simulation successfully models the cementing process for a deep well, providing valuable data on equivalent circulation density and cement slurry density in the annulus. The determined pump performance under different conditions is critical for understanding the dynamics of fluid circulation during cementing operations. Practical implications of the research include the optimization of cementing processes, contributing to enhanced structural integrity, reduced wellbore instability, and improved efficiency in deepwater field operations. In conclusion, the study not only contributes to theoretical understanding but also provides practical data for optimizing the cementing process in deep wells, reflecting the industry's commitment to continuous improvement in drilling technologies and ensuring the reliability and efficiency of wellbore operations in challenging environments.
Keywords: managed pressure drilling (MPD), wellbore stability, downhole conditions, real-time monitoring, managed pressure cementing (MPC), zonal isolation.
ОБЗОР СУЩЕСТВУЮЩИХ МЕТОДОВ РЕГУЛИРОВАНИЯ ЦЕН И ИХ ЭФФЕКТИВНОСТЬ
Authors: Афаг Гусейн Афаг Гусейн , Аким Алиханов Аким Алиханов
Published: February 2024

Энергия, в самых разных формах, на протяжении всей истории являлась незаменимым катализатором экономического роста, важным компонентом человеческого прогресса. От самого раннего использования огня до промышленной революции, подпитываемой углем, стремление человечества к освоению, добыче, производству и использованию энергии формировало цивилизации и способствовало их развитию и прогрессу. Использование различных источников энергии развивалось на протяжении тысячелетий, отражая потребности общества и технологические возможности.
Исторически общества полагались на разнообразные источники энергии: от биомассы и водяных мельниц до ветра и древесины. Переход к ископаемому топливу, особенно углю, ознаменовал эпоху преобразований во время промышленной революции, катапультировав экономику к беспрецедентному увеличению общего уровня энергии и, как следствие, к увеличению производительности экономики [7]. Однако именно ХХ век стал свидетелем сейсмического сдвига, когда нефть и газ стали основными источниками энергии. Открытие и широкое использование нефти в конце 19 века ознаменовали эпоху энергетического доминирования, которая сохраняется и по сей день.
Ключевые слова: налог, энергетика, финансы, налоговая система, государственные расходы.
Pengaruh Live Streaming dan Sales Promotion terhadap Impulse Buying yang Dimediasi oleh Consumer Shopping Motivation (Studi pada Gen Z Pengguna Shopee)
Authors: Safira Afni Melati , Novie Muhafidhah
Published: February 2024

The aim of this study is to explain how live streaming and sales promotion affect the impulse buying mediated by consumer shopping motivation in Shopee users, Gen Z. The research uses quantitative methods. The data was collected through a structured questionnaire that was distributed to 97 selected people. Purposive sampling is a data collection method used. The study found that live streaming improves impulse buying, whereas sales promotion does not. Live streaming, sales promotions have a positive influence on impulses buying mediated by consumer shopping motivation.
Differential Impact of Sharecropping on Time Allocation and Risk Transfer in Farming: An Islamic Economic Perspective
Authors: Ihsandi Aslan Deri
Published: February 2024

This study presents a quantitative exploration of the influence of sharecropping on the allocation of time and risk transfer in farming practices. Through a causal associative research design, the study identifies various factors of influence on the dependent variable, applying an Ordinary Least Squares (OLS) regression analysis on survey data. The results provide intriguing insights into farmers' decision-making and preferences concerning cooperation models based on land ownership status. Our findings reveal that shareholder farmers, who farm lands belonging to others, exhibit preferences distinct from owner-farmers for cooperative models. Similarly, those cultivating both others' and their own lands demonstrate unique inclinations towards different cooperative models compared to owner-farmers. The results also emphasize the significance of risk perceptions in these preferences. A significant tendency was observed among farmers to allocate more time to farming when they are relieved of risk entirely in an agricultural management scenario, particularly in long-duration collaborations. In contrast, owner-farmers and those cultivating both their own and others' land exhibited a more cautious approach, agreeing to share risks but within limited periods of cooperation. These findings contribute to a nuanced understanding of the effects of sharecropping on farmers' time management and risk-allocation decisions, providing significant implications for agricultural policy and practices. Further research should delve into the psychosocial factors that influence these preferences to enable the creation of more equitable and efficient farming systems.
A Nilai Moral Dalam Tradisi Berbalas Pantun Pada Perkawinan Di Kecamatan Tanjung Pura Kabupaten Langkat
Authors: Trisfayani Trisfayani , Mailani Della , Ginting Reza Pahlevi
Published: February 2024

Penelitian ini bertujuan untuk mendeskripsikan jenis nilai moral dan bentuk penyampaian nilai moral dalam tradisi berbalas pantun pada perkawinan di Kecamatan Tanjung Pura, Kabupaten Langkat. Metode penelitian yang digunakan adalah deskriptif kualitatif. Teknik pengumpulan data dalam penelitian ini adalah dokumentasi, rekam, simak, dan catat. Data yang digunakan dalam penelitian ini berupa kata yang dilantunkan oleh penyair atau telangkai saat pesta perkawinan di Kecamatan Tanjung Pura, Kabupaten Langkat. Sumber data penelitian ini adalah penyair atau telangkai yang melantunkan pantun. Berdasarkan hasil penelitian ditemukan jenis nilai moral sebanyak 27 data. Jenis nilai moral tersebut terbagi tiga, yaitu (1) hubungan antara manusia dan diri sendiri sebanyak 3 data, (2) hubungan antara manusia dan manusia lain sebanyak 21 data, dan (3) hubungan antara manusia dan Tuhan sebanyak 3 data. Bentuk penyampaian nilai moral tersebut terbagi dua, yaitu (1) bentuk penyampaian langsung sebanyak 17 data, dan (2) bentuk penyampaian tidak langsung sebanyak 10 data.

Kata Kunci: Nilai Moral, Tradisi Berbalas Pantun, Perkawinan
Pengelolaan Sarana dan Prasarana Pendidikan Dalam Meningkatkan Kualitas Pendidikan Mahasiswa Fakultas Ilmu Sosial Dan Ilmu Politik Universitas Palangka Raya
Authors: Bernisa Bernisa , Norsandi Dedy , Wisman Yossita
Published: February 2024

Fokus penelitian ini adalah mengetahui tentang pengelolaan fasilitas pendidikan di Fakultas Ilmu sosial Dan Ilmu Politik Universitas Palangkaraya. Fokus dari penelitian ini adalah peningkatan kualitas Tujuan penelitian ini adalah untuk mendapatkan pengelolaan sarana dan prasarana pendidikan. Penelitian ini menggunakan pendekatan kualitatif menggunakan metode deskriptif. Data sumber dari penelitian ini didapat dari wawancara Kepala Prodi, mahasiswa dan staf Kebersihan. Hasil pembahasan yang didapat dari Studi ini adalah peningkatan kualitas Pendidikan dengan pengelolaan fasilitas pendidikan yang baik. Uraian pembahasan yang didapatkan, yakni; (1) Peranan Prasarana dan Sarana untuk Pendidikan. (2) Penyaluran Sarana dan Sumber Daya untuk Pendidikan (3) Pemanfaatan Sarana dan Sumber Daya untuk Pendidikan Kesimpulan dari pembahasan ini adalah pentingnya pengelolaan fasilitas pendidikan guna meningkatkan kualitas pendidikan yang efektif.
Sostenibilidad alimentaria y prevalencia de consumo de preparaciones tradicionales y típicas en hogares del centro-sur de Chile
Authors: Quezada-Figueroa Gladys , Riquelme-Riquelme Sebastián , Lara-Sanhueza Javiera , Melín-Palma Danitza , Navarro-Cruz Addí , Segura-Badilla Orietta
Published: February 2024

Introducción. Las preparaciones tradicionales típicas incluyen ingredientes mínimamente procesados, provenientes de la agricultura local, raíces y tradiciones de un territorio. A nivel mundial la población ha cambiado sus patrones dietéticos, incorporando alimentos ultraprocesados impactando la salud poblacional y planetaria. Objetivo. Identificar la sostenibilidad y la prevalencia de consumo de preparaciones tradicionales típicas chilenas en hogares de una región de la zona centro-sur de Chile. Materiales y Métodos. Diseño transversal descriptivo, con una muestra de 104 hogares mediante muestreo no probabilístico por conveniencia. Se identificó la sostenibilidad de 34 preparaciones tradicionales típicas chilenas, aplicando el sistema NOVA de clasificación de los alimentos según grado y tipo de procesamiento. Las preparaciones se clasificaron en sostenibles (>60% de ingredientes del grupo 1), medianamente sostenibles (50-60%) y no sostenibles (<50%). El estudio contó con la aprobación del Comité de Bioética de la Universidad del Bío-Bío. El análisis de datos consideró frecuencias, porcentajes e IC95% en STATA 17.0. Resultados. El 64% de las preparaciones fueron clasificadas como sostenibles, el 23% medianamente sostenibles y un 13% como no sostenibles. Las preparaciones sostenibles son las más consumidas por los hogares, especialmente aquellas que incluyen legumbres. Las preparaciones no sostenibles consumidas en los hogares se basan en harina refinada, manteca vegetal hidrogenado y/o aceites. Conclusiones. La sostenibilidad de las preparaciones tradicionales típicas chilenas depende de sus ingredientes. Las preparaciones sostenibles son las más consumidas por los hogares de esta región, y se basan en alimentos naturales o poco procesados.
Momentos alimentarios y consumo de productos ultraprocesados durante el día, Antioquia, Colombia
Authors: Correa Madrid María Camila , Cediel Gustavo
Published: February 2024

Introducción. La acelerada transición nutricional en Latinoamérica ha modificado los patrones alimentarios, favoreciendo dietas con mayor participación de productos industrializados y alto aporte de nutrientes relacionados con enfermedades crónicas como grasas (saturadas, trans), sodio, azúcar libre y densidad de energía. Objetivo. Describir los momentos alimentarios de consumo de productos comestibles ultraprocesados (PCUP) durante el día en Antioquia, Colombia. Materiales y métodos. Estudio descriptivo transversal, usando datos de consumo de alimentos del Perfil Alimentario y Nutricional de Antioquia 2019 y del Perfil de Seguridad Alimentaria y Nutricional de Medellín 2015, en población general, muestra de 13494 individuos. Los alimentos se clasificaron según NOVA y se agruparon en subcategorías. Se calculó la media de energía consumida y su desviación estándar (confianza del 95%) para las categorías NOVA y subcategorías, además su distribución en los momentos alimentarios. Resultados. Para la población de Medellín (capital de Antioquia), en promedio el 54,7% de la energía venia de alimentos no procesados, 17,3% de ingredientes culinarios, y 20,4% de PCUP. En la población de Antioquia, 56,0% de la energía se obtuvo de alimentos no procesados, 18,8% de ingredientes culinarios y 17,0% de PCUP. En los momentos alimentarios principales (desayuno, almuerzo y cena) los alimentos no procesados tienen mayor aporte energético. Mientras que los momentos alimentarios con mayor porcentaje de energía proveniente de PCUP fueron la media mañana, el algo y la merienda. Conclusiones. Para los antioqueños el mayor riesgo de consumo de PCUP relacionados con la obesidad y las enfermedades crónicas se presenta entremedio de las comidas principales.
Unhealthy food consumption among Ecuadorian children: A cross-sectional study in the context of the school food regulation
Authors: Jácome Juan , Escandón Samuel , Rodríguez Alejandro , Lachat Carl , Aguirre Roberto , Freire Wilma , Sánchez René-Vinicio , Donoso Silvana , Andrade Susana , Ochoa-Avilés Angélica
Published: February 2024

Introduction. The intake of energy-dense unhealthy food at school could influence the overall energy intake of children. Objective: To characterize the patterns of buying a snack at school and to analyze the association of these patterns with the source of the school snack (brought from home or bought at school) and screen time. Materials and methods: A cross-sectional study was conducted from October 2018 until May 2019 among school children (9 to 12-year-olds) from Cuenca-Ecuador. Intake of energy-dense unhealthy food groups, the source of the school snack, and screen time were assessed using questionnaires. Multiple correspondence analysis was used to identify intake patterns of unhealthy food groups, and logistic regression to assess the association between intake of energy-dense unhealthy food groups (FG) with the school snack source. Results: Among 1,028 children recruited 63%, 42%, 30% and 22% of the children reported consuming sweets/confiture, savory snacks, fast food, and pastry products, respectively, at least two days per week. Around 39% of the children were classified as “Frequent consumers of energy-dense unhealthy FG”. Buying the snack at school was associated with a more frequent intake of sweets/confiture (OR=1.56, CI 95% =1.05-2.32) and fast food (OR=2.01, CI 95% =1.15-3.50) during the week, as well as with being classified in the “frequent consumer of energy-dense unhealthy FG” (OR=1.99, 95% CI=1.40-2.82). Conclusions: Ecuadorian children still consume prohibited unhealthy foods at school. These results reinforce the importance of evaluating, monitoring, and adapting strategies to promote a balanced diet.
Ultra-processed food consumption and nutritional status in Uruguayan and Brazilian children between three to five years
Authors: Pereyra-González Isabel , Buffarini Romina , Gomez Andrea , Farías-Antúnez Simone , Fletcher Andrea Mary , Gómez Garbero Lucía , Ferreira Umpiérrez Augusto , Rodrigues Domingues Marlos , Freitas da Silveira Mariângela
Published: February 2024

Introduction. There is growing consensus globally that the consumption of ultra- processed food (UPF) can negatively affect the nutritional status of children. Objective. The present study aims to evaluate associations between the consumption of UPF and the nutritional status in a sample of Uruguayan and Brazilian preschoolers belonging to two studies: the ENDIS Study and the Pelotas 2015 Birth Cohort. Materials and methods. We conducted a cross-sectional analysis. The main outcome measure was obesity defined as BMI for age and sex ≥ +3 z-scores. The score of UPF consumption was the main exposure measured. Each positive answer of habitual intake was added up to create a UPF score ranging from zero to six or more UPF. Crude and adjusted logistic regressions were performed for the associations between UPF consumption and nutritional status in preschoolers. Results. The final sample consisted of 8,687 preschool children, 50.8% belonging to the Uruguayan study, while the remaining 49.2% belonged to the Brazilian study. Nearly 5% of the sample of young children were obese. We didn’t observe a relationship between the score of UPF consumption and obesity, the odds ratio (OR) was 1.04 (95% CI, 1.00–1.09). Adjustments resulted in modest attenuation of the relationship and a lack of statistical significance. However, in children under 48 months, the score of UPF consumption was directly associated with childhood obesity. Conclusions. Results suggest that higher consumption of UPF is associated with obesity in Uruguayan and Brazilian preschool children under 4 years of age. These findings suggest that actions to reduce ultra- processed food consumption could lead to diminish obesity patterns and bring important public health benefits.
Temporal trend in the nutritional status of children in a Brazilian metropolis in light of food and nutrition policies
Authors: Navarro de Azevedo Luiza , de Oliveira Gallo Caroline , Constante Jaime Patrícia , Galastri Baraldi Larissa
Published: February 2024

Introduction. Brazil’s health system offers insights into addressing the double burden of malnutrition by proper population monitoring, coupled with local policies and national guidelines. Objective. To investigate the recent temporal trends in nutritional status indicators and its coverage of children aged two to five years from Campinas, a metropolis in the state of São Paulo, Brazil. Material and methods. The analysis of time series from 2018 to 2022 were conducted by accessing data from the Brazilian Food and Nutrition Surveillance System (SISVAN) due to regression analysis. Results. The number of children aged two to five in the SISVAN registry rose from 7,300 in 2018 to 11,171 in 2022, forming the study sample. In 2018, 700 were chronically undernourished, 306 underweight, and 977 overweight; by 2022, 530 showed stunting, 457 were underweight, and 1,084 overweight. Stunting prevalence declined from 9.6% (2018) to 4.7% (2022). Underweight dropped slightly from 4.2% to 4.1% over the years and overweight, consistently the highest indicator, ranged from 13.4% (2018) to 9.7% (2022). SISVAN’s coverage varied between 16.6% (2018) and 26.1% (2022), the lowest at 12.3% in 2020. The trend for stunting decreased significantly (APV: -15.01; CI95% -22.64; -6.62). Adding SISVAN’s coverage variable the model slightly reduced the declining stunting trend (APV: -12.12; CI95% -13.19; -11.04). Conclusions. Coordinated efforts to address nutritional challenges, from adequate population monitoring to the interaction between local policies and national guidelines, have shown positive health outcomes.
Ingesta de alimentos ultraprocesados y circunferencia de cintura según área de residencia en adultos peruanos
Authors: Aquino-Ramírez Anthony , Tarazona-Meza Carla , Curi-Quinto Katherine
Published: February 2024

Introducción. La circunferencia de cintura (CC) es indicador de obesidad abdominal y riesgo cardiovascular en adultos. En Perú, la obesidad ha aumentado a diferente magnitud por área de residencia y poco se sabe de la influencia del consumo de alimentos ultraprocesados (AUP) sobre este fenómeno en población adulta. Objetivo. Evaluar la asociación entre ingesta de AUP y circunferencia de cintura en adultos peruanos por área de residencia. Materiales y métodos. Estudio transversal de datos secundarios de 745 adultos con información de ingesta dietaria (un recordatorio de 24 horas) de la Encuesta Nacional Vigilancia Alimentaria y Nutricional por Etapas de Vida 2017-2018. Los AUP fueron caracterizados según la clasificación NOVA. La ingesta AUP como el porcentaje relativo de la ingesta energética total (%), dividida en terciles. La CC medida como punto medio entre última costilla y cresta iliaca. Se usó regresión lineal múltiple ponderada y análisis estratificado según área de residencia. Resultados. La edad promedio fue 37,2 años. La ingesta de AUP promedio fue 14,7% (IC95%: 14,2 – 15,3). Comparado con adultos en el menor tercil de ingesta de AUP, aquellos en tercil medio tuvieron mayor CC ( 0,73; IC95%: 0,22 – 1,24; valor p= 0,007). Al estratificar por área de residencia, adultos rurales del tercil medio tuvieron mayor CC en comparación con primer tercil (: 1,85; IC95%: 1,17 – 2,53, valor p < 0,001). Conclusiones. En adultos peruanos, la ingesta de AUP se asoció a CC en áreas rurales, aunque no de forma lineal. Más estudios son necesarios para entender la naturaleza de esta asociación.
Associação entre insegurança e consumo alimentar em universitários brasileiros durante a pandemia de COVID-19
Authors: de Almeida Moura Lucas , Oliveira dos Santos Elaine Valdna , Machado Alisson Diego , Feitosa da Silva Tiago , Andrade Martins Fernanda , de Oliveira Lyra Clélia , Paulino Galvão Liana Letícia , Höfelmann Doroteia Aparecida , Simone Nogueira Patrícia , Lobo Marchioni Dirce Maria , Alves Ramalho Alanderson
Published: February 2024

Introdução. A COVID-19 impactou a garantia de uma alimentação adequada e saudável, inclusive entre universitários, que parecem constituir um grupo suscetível à Insegurança Alimentar (IA). Objetivo. Verificar a associação entre IA e marcadores de consumo alimentar em universitários durante a pandemia de COVID-19. Materiais e métodos. Estudo transversal com 5407 estudantes de instituições de ensino superior de todas as regiões do Brasil. Os dados foram coletados entre agosto/2020 e fevereiro/2021. O consumo alimentar foi avaliado por marcadores de alimentação saudável utilizados num inquérito nacional de saúde (VIGITEL). Os níveis de IA foram classificados pela Escala Brasileira de Insegurança Alimentar em Segurança Alimentar (SA) e IA leve, moderada e grave. A associação entre IA e marcadores de consumo foi avaliada por meio de regressão logística, considerando frequência semanal de consumo < 3 dias e ≥ 3 dias. Resultados. 37% dos universitários estavam em algum grau de IA. Verificou-se maior chance de baixa frequência de consumo de feijão (OR 1,81), verduras e legumes (OR 4,76), frutas (OR 3,99), lácteos (OR 3,98) e carnes (OR 3,41), e maiores chances de maior consumo de frango (OR 1,14) e ovos (OR 2,04) entre aqueles em IA (p<0,05). Em sua maioria, os valores foram mais expressivos quanto maior o grau de IA. Conclusões. Maiores níveis de IA mostraram-se associados a uma menor chance de consumo alimentar saudável por universitários. Instituições de ensino superior podem executar papéis importantes no combate e assistência à IA nessa população.
Transición saludable y sostenible en Argentina
Authors: Albornoz Mariana , Britos Sergio
Published: February 2024

Inseguridad alimentaria, malnutrición por exceso, patrones alimentarios poco saludables e insostenibles y encarecimiento diferencial de los alimentos más nutritivos, son los factores que intervienen en el complejo panorama alimentario de la población argentina y constituyen sendos desafíos contemporáneos que requieren de cambios en la forma en que se producen, distribuyen, comercializan y consumen los alimentos. Objetivo. Diseñar un modelo de cambios dietarios de transición alimentaria adecuado en términos nutricionales y adaptado a las particularidades del escenario local. Materiales y Métodos. Sobre las principales brechas de excesos dietarios del patrón alimentario argentino se diseñó una matriz de cambios dietarios, considerando tres dimensiones: cantidades, ocasiones y diversificación, transicionales hacia el modelo de referencia (EAT-Lancet) y se determinaron las implicancias económicas del proceso de cambio dietario propuesto. Resultados. Se identificaron 20 estrategias de adaptación dietaria para acortar parcialmente las brechas de carnes (máximo 25%), alimentos feculentos (máximo en torno a ⅕) y sus productos derivados; priorizando aquellos frescos, estacionales y de cercanía. La combinación de cambios dietarios implicaría un ahorro neto de 11% comparado con una canasta saludable. Conclusión. La transición alimentaria hacia modelos más saludables y sostenibles debe considerar cambios flexibles, progresivos y factibles; resguardando los factores socioculturales característicos de la población argentina. Su implementación y mantenimiento requiere de políticas públicas efectivas y voluntad de los diversos actores involucrados, incluyendo a los propios consumidores.
Relationship between food environment, social isolation and diet quality in Brazil
Authors: Raulino Tramontt Cláudia , Cisterna Melo Izabella Bianca , Galastri Baraldi Larissa , Lima Tribst Alline Artigiani
Published: February 2024

Introduction. The COVID-19 pandemic has impacted diet quality in differentways. In this context, community, organizational and consumer nutrition environments can influence the eating pattern. Objective. The purpose of this study was to identify how quarantine during the COVID-19 pandemic changed the diet in Brazil. Materials and methods. A natural experiment organized into experimental (social-isolated group - SIG) and control groups (non-isolated group - CG) was conducted with data collection from an online survey at the beginning of the pandemic (T0) and in the less restrictive period of 2020 (T1). Pre-post improvements in diet quality (IDQ) were determined for the SIG and CG. Intro-intergroup changes were tested using the Mann–Whitney and Wilcoxon signed rank tests. The intervention effect was estimated using crude and adjusted difference- indifference in multilevel regression analysis accounting for repeated measures. Results. A sample of 565 Brazilian adults answered the questionnaire at T0 and T1. IDQ was favored twice or more by attitudes such as buying food directly from farmers/street markets, reducing requests for food delivery, and increasing time spent on eating activities and the frequency of cooking. The isolated group had no IDQ at T1, whereas the no isolated group, who worsened diet quality (6.1%) at T0, improved it at T1 (4.8%). Conclusions. The restrictive quarantine forced the non-isolated population to have an experience comparable to a food desert, negatively affecting their diet.
Estimación de emisiones de gases de efecto invernadero en la dieta de mujeres adolescentes en áreas rurales de oriente de Guatemala
Authors: Alvarez Escobar Andrea Gabriela , Mazariegos Manolo , Álvarez Castañeda Marvin Geovany , Boy Erick
Published: February 2024

Introducción. La producción de alimentos es una de las principales causas de Emisiones de Gases de Efecto Invernadero (GEI). Estimar las emisiones GEI de la dieta es el punto de partida para definir dietas saludables y sostenibles con el ambiente. Objetivo. Estimar el total GEI de la dieta de mujeres adolescentes del oriente de Guatemala, así como la contribución de grupos de alimentos a este valor. Materiales y métodos. En el contexto de un estudio de agricultura y nutrición en el oriente de Guatemala, se realizó un análisis secundario de los datos dietéticos (Recordatorio de 24 horas) de 2082 mujeres adolescentes. Los alimentos reportados fueron enlazados con la base de datos SHARP, que contiene estimaciones de GEI para 944 alimentos. La variable de enlace fue un código único armonizado con el sistema de clasificación FoodEx2. Resultados. La dieta es poco diversa, principalmente a base de grupos de alimentos de origen vegetal, con poca presencia de alimentos de origen animal. El GEI de la dieta fue de 2,3 Kg CO2 eq/ per cápita/día, con la mayor contribución de comidas preparadas (26,7%) y panes, tortillas y similares (12,8%). Conclusiones. La dieta de las mujeres adolescentes de áreas rurales de Guatemala tiene un GEI inferior al reportado en otros países de la región para estratos socioeconómicos con mayor consumo de alimentos de origen animal. Este estudio es el punto de partida para sistematizar la metodología para continuar con las estimaciones de GEI en Guatemala.
Encrucijadas sobre ¿qué vender?: máquinas expendedoras en entornos alimentarios universitarios
Authors: Pava-Cárdenas Alexandra , López-Ramírez Patricia , Rueda Gómez Alba Lucía , Reyes Gavilán Pablo Alexander
Published: February 2024

Introducción. Las máquinas expendedoras de bebidas y alimentos (MEBA) ganan presencialidad en universidades, lo que potencia aumento de peso en adultos jóvenes. Objetivo. reconocer la configuración de las MEBA para la construcción del ambiente alimentario saludable en una universidad de Colombia. Materiales y métodos. Diseño descriptivo multimodos, con aproximación empírica de: entrevista a tomadores de decisión (n=6) de la institución educativa; análisis de ventas durante un año (n=12.955) en las MEBA (n=12); caracterización por densidad nutricional de la oferta (n=152) y rastreo a comunicaciones circulantes asociadas con alimentación. El análisis consideró cuatro momentos: I-Relaciones; II-Canal MEBA; III-Nutrición y IV-Interacción. Los I y II se enfocaron en los componentes político, sociocultural, físico y económico. El III estudió el aporte nutricional de bebidas y alimentos para integrar resultados en el IV. Resultados. La ausencia de política sobre alimentación institucional como la visibilización comunicativa parecen potenciar condiciones sociales que refuerzan lógicas de: “mal necesario”, “perfil de consumo ya existente”, “ausencia de ejercicios académicos” y “experiencias negativas con alimentación saludable”. Cimientos para ofertar con mayor demanda bebidas como refrescos y agua y, en alimentos, chocolate en diferentes formulaciones. En la clasificación por densidad nutricional se encontró que las bebidas fueron clasificadas como “no saludable” (51,6%); “algo saludable” (28,1%) y “saludable” (20,3%). Los alimentos “algo saludable” (44,9%); “no saludable” (32,2%) y “saludable” (22,9%). Conclusiones. la universidad, espacio de formación, requiere realizar esfuerzos de comprensión sociocultural, gerencia alineada a normativas de promoción de salud para incidir en la calidad nutricional ofertada a la comunidad universitaria.
Modelos de variables latentes en patrones de alimentación y actividad física en niños/adolescentes: una revisión sistemática
Authors: Soto Gisselle , Lucero Pablo , Escandón Samuel , Cabrera Diego , Cerrada Mariela , Sánchez René-Vinicio , Andrade Susana
Published: February 2024

Introducción. Debido a la poca evidencia sobre el modelamiento de los patrones de alimentación y actividad física (AF), basado en variables latentes, el presente estudio de revisión pretende describir las técnicas estadísticas aplicadas para modelar estos patrones en niños y adolescentes y valorar su calidad metodológica. Materiales y métodos. La búsqueda se realizó en bases de datos electrónicas (Science Direct, PubMed, SCOPUS, Web of science y Cochrane) con las palabras “diet”, ’physical activity’, children y ’latent variable’. Se incluyeron artículos que utilizaron modelos estadísticos basados en variables latentes para analizar patrones de alimentación y AF en niños y adolescentes sanos, publicados entre 2014–2019, en inglés o español. Resultados. Entre los 27 artículos seleccionados, el Modelo de Ecuaciones Estructurales (MEE) fue el más utilizado (77,78%); seguido del Modelo de Perfil Latente (7,41%), mientras, el restante, 14,81% aplican el Modelo del Factor Común, Modelo Ecológico y el Modelo de Regresión Logística Multinivel. El MEE fue aplicado a 12 de los 16 artículos con enfoque de AF, y en 7 de los 9 artículos con enfoque de Alimentación. El 48,15% de los estudios sí justificaba el uso del modelo, y el 37,04% poseen una calidad “Excelente” (cumplen el 85% o más de los ítems de STROBE). Conclusiones. El MEE fue el más utilizado para abstraer los patrones de AF y alimentación en niños y adolescentes, sin embargo, solo la mitad de los artículos justifica su pertinencia. Las guías de reporte de estudios deberían evaluar la calidad metodológica de los modelos estadísticos aplicados.
E-Trust, Perceived Ease Of Use, E-Satisfaction And E-Loyalty For Users Of The Tiktok Shop Application
Authors: Rahmawati Amanda , Ramli Abdul Haeba
Published: February 2024

Determinant of Online Shop Customers Loyalty

 

 

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Submitted:

NOVEMBER 2023

 

 Accepted:

JANUARI 2024

 

This study aims to prove that the relationship between the influence of E-Trust, Perceived Ease Of Use and E-Satisfaction on E-Loyalty is shown to consumers in Tiktok Shop e-commerce. The variables used in this study are E-Trust, Perceived Ease Of Use, E-Satisfaction, and E-Loyalty. The sample selection criteria for this study are Tiktok Shop customers who make purchases through the Tiktok Shop marketplace, use Tiktok Shop regularly for the last 6 months, live in Jakarta, Bogor, Depok, Tangerang, and Bekasi (JABODETABEK) and are 17 years and over. This study uses data analysis techniques, namely Structural Equation Modeling (SEM), with SmartPLS software. Based on the research results, of the 5 hypotheses, 4 hypotheses are accepted, namely E-Trust has a positive effect on E-Satisfaction, Perceived ease of use has a positive effect on E-Satisfaction, E-Satisfaction has a positive effect on E-Loyalty, and Perceived Ease Of Use has a positive effect on E-Loyalty. The contribution of this research is to understand the factors that influence E-satisfaction in the context of Tiktok Shop which can help marketplace companies to create more effective marketing strategies in increasing user satisfaction in the Tiktok Shop application..

 

Keywords: e-trust, perceived ease of use, e-satisfaction, e-loyalty.
The Influence of High Performance Work Systems on Service Quality and the Mediating Role of Trust, Job Satisfaction and Affective Commitment
Authors: Ramadhan Eza Anugerah , Fajarwati Diana
Published: February 2024

This research aims to prove the existence of a relationship between all variables that are assumed to occur in Beauty Clinics in the DKI Jakarta area, consisting of the variables High Performance Work System (HPWS), Trust, Job Satisfaction, Affective Commitment and Service Quality. The research approach used in this research is quantitative research. The population in this study were employees who worked in the Beauty Clinic industry in the DKI Jakarta area. The data was collected using a survey method by distributing questionnaires to respondents, namely Beauty Clinic employees in the DKI Jakarta area with a work period of more than 1 year. The questionnaires collected were 210 respondents, the data was then processed using Smart PLS. Partially, theHigh Performance Work System (HPWS) variable has been proven to have a positive effect on Trust, Job Satisfaction and Affective Commitment. Then Trust, Job Satisfaction and Affective commitment have a positive effect on Service Quality. Furthermore, results were obtained regarding the mediating role of Trust, Job Satisfaction and Affective Commitment on the influence of theHigh Performance Work System on Service Quality.

 

Keywords: high performance work system. trust, job satisfaction, affective commitment, service quality
Metode Al-Jam’u dalam Penyelesaian Hadis Mukhtalif tentang Persaksian
Authors: Alfani Mukhammad , Athoillah Umar
Published: February 2024

The Prophetic Hadith is the second source of Islamic law after the Quran. The Quran mentions many legal issues on a global scale, while the Prophet's hadith details these issues so that they can be understood by Muslims. In addition to serving as an explanation for the Quran, the Prophet's hadith is also a source of Islamic law to complement the Quran. Therefore, the accuracy of the Prophetic traditions is of great concern to Muslims. One of the roles of scholars is to solve the problem of conflicting traditions (mukhtalif traditions). There are contradictions in the prophetic traditions, there are mukhtalif traditions and mushkil traditions are terms used to describe conflicting traditions. The factors that lead to contradictions in traditions include differences in the time, place and situation when the traditions were spoken. Scholars have endeavored to clarify the Prophet's traditions and explain any contradictions so that the authenticity of the traditions is preserved and not exploited by irresponsible parties to the detriment of Islam. This study uses the descriptive-analytical method to analyze the significance of the issue of hadith contradictions. Therefore, this study provides a critical perspective on the understanding of hadith related to ikhtilaf al-hadis especially on the hadith about testimony with the al-jam'u method.
Kaidah-Kaidah Kebahasaan dan Aplikasinya dalam Menafsirkan Al-Qur’an
Authors: Dani Rahmat , Yusuf Kadar M. , Alwizar
Published: February 2024

This research aims to find out what rules need to be understood in interpreting the Al-Qur'an. The research method used is literature review. The rules of interpretation are a mufassir's tool in understanding the meaning of the Qur'an. The rules of Tafsir are also closely related to the rules of the Arabic language which are one of the foundations for interpreting the Al-Qur'an. Therefore, mastery of linguistic rules is very necessary in interpreting the Al-Qur'an so that the meaning of the Al-Qur'an verses is not misinterpreted. There are several linguistic rules in interpreting the Qur'an that need to be carefully considered, including: Isim Dhamir, Nakirah and Ma'rifah, repetition of words, questions and answers, number of syartiyah. The linguistic rules in interpreting the Al-Qur'an mentioned above are concise rules that need to be mastered by a mufassir when wishing to interpret the Al-Qur'an.
I’jazul Qur’an dalam QS. al-Mu’minun Ayat 14
Authors: Stevani Elenia
Published: February 2024

I'jazul Qur'an is the appearance of a matter in Allah's revelation, so that it functions to weaken another matter which tries to compete with the revelation from Allah. I'jazul Qur'an has several miraculous aspects, including linguistic, scientific and legal aspects. One of the objects of study of I'jazul Qur'an which still exists today is I'jazul 'ilmi which focuses more on the scientific miracle side. This research aims to examine in more depth I'jazul 'ilmi relating to human embryology. The approach used is qualitative with data collection methods in the form of literature studies. Based on research results, it is known that 'alaqah and mudgah are part of the human development process before being born into the world. 'Alaqah in Arabic is interpreted as a leech, while modern technology has proven that 'alaqah is shaped like a leech. Meanwhile, mudgah is mentioned in the Koran as something that is chewed, and modern scientists have also proven with their technology that the mudgah process is like something that is chewed too. The existence of this can be concluded as evidence of the miracles of the Koran.
Penerapan Konseling Analisis Transaksional untuk Meningkatkan Kesehatan Mental dan Motivasi Belajar Santri
Authors: Sa'diah Halimatus , Fatih Khoirul Walid Syifaul
Published: February 2024

Motivation directs students to achieve learning goals at Islamic boarding schools. However, in reality, not all students have good motivation to study. The role of counseling is important in the world of education. Counseling is used as a way to increase student motivation, one of which is using a transactional approach. The aim of this research is to see the effectiveness of increasing the learning motivation of students from the As-Salam dormitory at the Darussalam Islamic Boarding School in Banyuwangi after counseling with a transactional approach. This research uses a qualitative research method with a case study type of research. The sampling technique used purposive sampling technique, with the characteristics of participants having low motivation in studying at the Islamic boarding school. There were four participants involved in this research. Data analysis uses the Miles and Huberman model starting from data reduction, data presentation, verification to drawing conclusions. The results of the research show that students are able to bring awareness to the condition of their behavior in learning and are willing to make changes in their behavior for the better, and have goals in their learning process at the Islamic boarding school
Perbandingan Corak Pemikiran Pendidikan Tasawuf Al-Ghazali dan Sayyed Hossein Nasr
Authors: Abas Ahmad Sirojudin , Gunawan Agus , Muhajir
Published: February 2024

This research aims to explore and recall the thoughts of Imam Al-Ghazali and Sayyed Hossen Nasr and try to compare their styles of Sufism thought in the field of education. Research using descriptive analysis which aims to systematically and factually describe the facts found, then processed and analyzed according to existing procedures. The conclusion is that Al-Ghazali and Sayyid Hossein Nasr are very influential figures in the world of education, both of them have styles of Sufism thought that are not so different, both of them are able to place Sufism in a balanced way, Al-Ghazali places Shari'a and Sufism in parallel so that both strengthen each other, and so do Sayyed Hossein Nasr. so that both Sufism influenced the way of thinking in the field of education, only Al-Ghazali gained a deep understanding in the field of Sufism after he carried out direct practice after performing a ujlah which ultimately led to immersion in the Sufi world until the end of his life, while Sayyed Hossein Nasr studied Sufism by conducting scientific studies, seeing the gaps that exist in modern humans, who have lost their spiritual spirit.
Penerapan Teknik Cognitive Restructuring untuk Mengurangi Kecemasan Siswa dalam Menghadapi Ujian Semester
Authors: Pradana Sapta Rizki , Napisah Siti , Mursidi Agus
Published: February 2024

The problem in this study is anxiety in the face of demanding semester exams, which can be detrimental to students because it will make them stressed and interfere with their ability to learn. So, in order to provide important services to children and minimize the level of anxiety, a cognitive restructuring approach is used. The aim of this study was to ascertain whether using a cognitive restructuring approach to reduce exam-related anxiety is beneficial or not. Pretest-posttest design with one group is a research approach used in this pre-experimental study. students of Class X TKJ 2 SMK PGRI 1 Giri Bannyuwangi, consisting of 40 students, and 8 subjects selected from the exam with high and very high anxiety categories were sampled in the study. Purposive sampling is the sampling method used. The method of data collection is a questionnaire (Google form).Test the validity of the instrument using SPSS version 25. Based on the calculation results obtained tcount is 2.365 at degrees of freedom (df) 7, then compared to ttable is 12.568, then tcount > ttable, (12.568 > 2.365), with a sign 2 tailed value < of the value critical 0.005, ie 0.000 <0.005. So it can be concluded that H0 is rejected and Ha is accepted or it can be said that the use of cognitive restructuring techniques is effectively used to reduce student anxiety in facing final exams.
Multiple Relationship: Mengelola Batasan Hubungan Antara Konselor dan Konseli dalam Keberhasilan Konseling
Authors: Nasrudin Alifia Hasna Putri , Budiman Nandang , Nadhirah Nadia Aulia
Published: February 2024

Multiple relationships in counseling refers to a situation where a counselor or therapist has a professional relationship with more than one individual involved in the counseling process. The importance of managing multiple relationship boundaries for counselors is to avoid conflicts of interest, remain objective, and prevent potential exploitation or loss for clients. In this article, a systematic literature review method was used. Data was collected by processing literature from journals, books, articles and other sources.