bluuebunny/crossref_metadata_2025 huggingface dataset:
Unterstützte Selbstbestimmung
Authors: Tömmel Tatjana
Published: July 2024

Zu Beginn der COVID-19-Pandemie mussten zahlreiche Frauen weltweit die Geburt ihres Kindes ohne die Unterstützung einer Vertrauensperson bewältigen. Ziel dieses Beitrages ist zu zeigen, dass die Anwesenheit solch einer Begleitperson unter der Geburt sich aus dem Recht jeder Gebärenden auf Selbstbestimmung ableiten lässt. Mit Verweis auf die internationale Forschung zur Gewalt in der Geburtshilfe wird erstens gezeigt, dass die Patientinnenautonomie sub partu bisher häufig nicht zufriedenstellend gewährleistet ist. Der Beitrag erläutert, inwiefern sich Geburt und Geburtshilfe von anderen medizinischen Gebieten unterscheiden und warum einer Begleitperson eigener Wahl eine essentielle Rolle im Geburtsprozess zukommt. Es wird dafür argumentiert, dass der prinzipielle Rechtsanspruch auf Selbstbestimmung im medizinischen Kontext infolge der häufig eingeschränkten Entscheidungsfähigkeit von Gebärenden nicht immer wahrgenommen werden kann. Der psychophysische Ausnahmezustand der Gebärenden kann ihre Autonomiefähigkeit beeinträchtigen und sie vulnerabel für Menschenrechtsverletzungen wie Gewalt, Zwang und Manipulation machen. Deshalb plädiert der Beitrag für eine beziehungsgestützte Umsetzung der Selbstbestimmung und schlägt auf Grundlage der Theorie der relationalen Autonomie ein Modell der Entscheidungsassistenz durch eine Vertrauensperson eigener Wahl vor. Die Etablierung einer assistierten Selbstbestimmung in der Geburtshilfe könnte helfen, die Kommunikation zwischen Gebärenden und Geburtshelfer*innen zu verbessern, die Geburtshelfer*innen zu entlasten, Interventionen gegen den Willen der Frau zu reduzieren und damit eine Prävention gegen Gewalterfahrungen darstellen.
Autorität, Öffentlichkeit und der Geist der Freiheit.
Authors: Owen David
Published: July 2024

Dieser Essay legt den Fokus auf den Kontext von und die Beziehung zwischen Kants ersten beiden Publikationen in der Berlinischen Monatsschrift: „Idee zu einer allgemeinen Geschichte in weltbürgerlicher Absicht“ und „Beantwortung der Frage: Was heißt Aufklärung?“. Seine Absicht ist nicht, einfach nur zu verstehen, was Kant in diesen Essays sagt, sondern zu rekonstruieren, was er macht, indem er die beiden Essays in dieser Zeitschrift, in dieser Reihenfolge, zu dieser Zeit veröffentlicht. Indem der Essay den geistesgeschichtlichen Kontext der Zeitschrift, in der Kant seine Essays publiziert, hinsichtlich seiner Beziehung zur Berliner Mittwochsgesellschaft und hinsichtlich des Aufklärungsverständnisses, das sie darstellt, rekonstruiert, argumentiere ich, dass eine zentrale Absicht von Kants Text darin besteht, dass er eine Kritik der ‚dogmatischen‘ Sichtweise bereitstellt und ein alternatives, „kritisches“ Verständnis anbietet. Es wird argumentiert, dass die frühere Veröffentlichung „Die Idee zu einer allgemeinen Geschichte“ eine zentrale Rolle einnimmt, um Orientierung für Kants Leserschaft auf den radikalen Blick der Aufklärung zu bieten, die er vorschlägt, und ihr ermöglicht, sich selbst als rationale, autonome Akteure zu begreifen, die in der Lage sind, das Projekt der Aufklärung fortzuführen. Der Argumentationsgang zielt darauf zu zeigen, dass Kants Essays eine Intervention darstellen, eine komplexe Arbeit der Anwaltschaft, die sich an Vormünder, die Öffentlichkeit und den Staat richtet.
Reading Strategies in the AI Age: Enhancing Comprehension and Engagement with Advanced Technologies
Authors: Ademola Emmanuel Ojo ,   American International University West Africa College of Management and Information Technology Kannifing, The Gambia
Published: July 2024

The advent of artificial intelligence (AI) has transformed various facets of daily life, including how individuals approach reading and comprehension. This article explores the evolving landscape of reading strategies in the AI age, evaluating the impact of AI tools and applications on reading habits, comprehension techniques, and educational outcomes. With the rapid advancements in AI technologies, traditional reading methods are being supplemented, and in some cases, entirely replaced by AI-driven solutions. The discussion emphasizes AI-driven recommendations, which tailor reading materials to individual preferences and comprehension levels, thereby fostering more personalized and efficient learning experiences. Additionally, this article delves into the integration of AI in educational settings, where adaptive learning systems and intelligent tutoring platforms provide customized guidance and real-time feedback, significantly enhancing student engagement and achievement. However, the incorporation of AI in reading and education also presents potential challenges, including issues of data privacy, the digital divide, and the ethical implications of relying heavily on technology for cognitive development. By critically examining these multifaceted impacts, this article aims to provide a comprehensive understanding of how AI is reshaping reading strategies and to highlight the considerations necessary for harnessing its potential responsibly. Keywords: Artificial Intelligence, Reading Strategies, Comprehension, Personalized Learning, Educational Technology Proceedings Citation Format Ademola, E.O. (2024): Reading Strategies in the AI Age: Enhancing Comprehension and Engagement with Advanced Technologies. Proceedings of the 38th iSTEAMS Multidisciplinary Bespoke Conference. 15th–19th July, 2024. University of Ghana, Accra, Ghana. Pp 105-124. dx.doi.org/10.22624/AIMS/ACCRABESPOKE2024P13
PRO-INFLATIONARY SIGNIFICANCE OF ENERGY COMMODITY AND ELECTRICITY PRICES
Authors: Katarzyński Dominik , Przekota Grzegorz
Published: July 2024

Aim: The main aim of this article is to evaluate the influence of electricity prices on the overall economic price level. Methods: The research methodology was carefully designed to encompass various analytical tools, including the graphical representation of data, basic statistical analyses, the computation of the Pearson correlation coefficient with consideration of time lags, and the application of the Granger causality test. Re­sults: The outcomes of the study revealed a significant inefficiency within the market mechanism. Contrary to expectations, the anticipated correlation between electricity prices and inflation (PPI and CPI) indices was found to be statistically insignificant. However, among the examined relationships, a strong and noteworthy connection emerged between coal prices and the PPI inflation index, particularly with a distinct two-month lag in this correlation. Conclusions: Drawing conclusions from the analysis, it became evident that while energy commodity prices, such as coal, do not directly translate into electricity prices and subsequently influ­ence inflation, coal prices do emerge as a significant predictor of inflation. This observation suggests a gap in the intermediate stage of the production cycle, shedding light on a pronounced market inefficiency. The significance of these findings extends beyond the narrow scope of the energy sector. They provide a broader perspective on pricing relationships in the economy, highlighting the limited impact of the market price of electricity on shaping the overall price level. This nuanced understanding constitutes a noteworthy and valuable contribution to the field of economic research, emphasizing the multifaceted dynamics that underlie pricing mechanisms in a complex economic system.
Applying cluster analysis in Bulgarian chemical industry for the period 2010-2020
Authors: Stoyanova Velimira , Ravnachka Aleksandra , Genchev Stefan
Published: July 2024

This paper discusses the territorial organization of the chemical industry in Bulgaria. Using the ESRI ArcGIS software and applying cluster analysis, the study aims to group (cluster) the 28 Bulgarian districts (NUTS 3 level classification) based on produced output, persons employed, and Bulgarian lev (BGN) equivalent of foreign exchange earnings from exports for the period 2010?2020. Three reference years, 2010, 2015, and 2020, have been selected for the observed period. The general conclusion is that the chemical industry in Bulgaria is characterized by high territorial concentration. Varna was the leading district in developing the chemical industry in the observed period from 2010 to 2020, followed by Plovdiv, Ruse, and Sofia (the capital). At the other pole were the districts of Vidin, Montana, Vratsa, Pleven, Lovech, Razgrad, Silistra, Targoviste, Dobrich, Pernik, Kyustendil, Blagoevgrad, Sliven, Yambol, and Kardzhali. The findings of the research show that territorial polarization is linked with several factors that can be grouped according to their impact into four groups: 1) raw material and energy, 2) transport infrastructure and proximity to the end user, 3) state and environmental regulations, and 4) provision of skilled labor.
Cavitation resistance of laser-sintered MS1 steel
Authors: Ljubojevic Pavle , Dojcinovic Marina , Citic Aleksandar , Ciric-Kostic Snezana , Bogojevic Nebojsa , Lazovic Tatjana
Published: July 2024

This study focuses on the determination of cavitation rate for samples
produced by Direct Metal Laser Sintering (DMLS) of MS1 maraging steel powder
without any post-processing thermal or mechanical treatment (as-built). The
test samples, fabricated using an EOSINT M280 machine in a nitrogen
atmosphere, were evaluated for their cavitation resistance using the
ultrasonic vibration method as proposed by the ASTM G32 standard. Surface
characterization to determine the duration of the experiment, as well as
during and after the experiment to analyze changes in surface
characteristics, was conducted using Scanning Electron Microscopy (SEM).
Additionally, chemical analysis was performed using the Energy Dispersive
X-ray Spectroscopy (EDS) method before and after the experiment to identify
any changes and locations of significant surface damage. The mass loss of
the samples over time was measured to calculate the cavitation rate. The
goal of this research was to explore the potential applications of
laser-sintered MS1 steel powder for manufacturing machine components and
parts that are subject to cavitation erosion, due to the numerous benefits
of additive manufacturing over traditional conventional technologies.
Cavitation erosion of samples based on cordierite-talc ceramics
Authors: Pavlovic Marko , Dojcinovic Marina , Sedmak Aleksandar , Popovic Olivera , Milosevic Milos , Trumbulovic Ljiljana , Milovanovic Aleksandar
Published: July 2024

In the paper, the cavitation resistance of cordierite samples with the
addition of 10%, 15% and 20% talc, sintered at 1200?C, was investigated.
The ultrasonic vibration method with a stationary sample according to the
ASTM G32 standard was applied. The formation and development of damage to
the surface of the samples was monitored using a scanning electron
microscope and the level of damage to the surface of the samples was
quantified using image analysis. The change in the mass of the samples as a
function of the cavitation time was monitored to determine the cavitation
rate. By measuring the mass loss and morphological analysis of the pits
formed on the surface of the sintered samples of the cordierite-talc
ceramics, the mechanism of degradation and resistance to the effect of
cavitation was monitored. The obtained results were compared with the
results of earlier tests of cavitation resistance of sintered cordierite
samples. The addition of talc in the mixture with cordierite significantly
improved cavitation resistance of the sintered material compared to sintered
pure cordierite. The tests were done to see the potential application of
this material in hydrodynamic conditions, especially because of the strong
corrosion resistance of these refractory materials.
Large-Scale Proteomics Improve Prediction of Chronic Kidney Disease in People With Diabetes
Authors: Ye Ziliang , Zhang Yuanyuan , Zhang Yanjun , Yang Sisi , He Panpan , Liu Mengyi , Zhou Chun , Gan Xiaoqin , Huang Yu , Xiang Hao , Hou Fan Fan , Qin Xianhui
Published: July 2024

OBJECTIVE

To develop and validate a protein risk score for predicting chronic kidney disease (CKD) in patients with diabetes and compare its predictive performance with a validated clinical risk model (CKD Prediction Consortium [CKD-PC]) and CKD polygenic risk score.

RESEARCH DESIGN AND METHODS

This cohort study included 2,094 patients with diabetes who had proteomics and genetic information and no history of CKD at baseline from the UK Biobank Pharma Proteomics Project. Based on nearly 3,000 plasma proteins, a CKD protein risk score including 11 proteins was constructed in the training set (including 1,047 participants; 117 CKD events).

RESULTS

The median follow-up duration was 12.1 years. In the test set (including 1,047 participants; 112 CKD events), the CKD protein risk score was positively associated with incident CKD (per SD increment; hazard ratio 1.78; 95% CI 1.44, 2.20). Compared with the basic model (age + sex + race, C-index, 0.627; 95% CI 0.578, 0.675), the CKD protein risk score (C-index increase 0.122; 95% CI 0.071, 0.177), and the CKD-PC risk factors (C-index increase 0.175; 95% CI 0.126, 0.217) significantly improved the prediction performance of incident CKD, but the CKD polygenic risk score (C-index increase 0.007; 95% CI −0.016, 0.025) had no significant improvement. Adding the CKD protein risk score into the CKD-PC risk factors had the largest C-index of 0.825 (C-index from 0.802 to 0.825; difference 0.023; 95% CI 0.006, 0.044), and significantly improved the continuous 10-year net reclassification (0.199; 95% CI 0.059, 0.299) and 10-year integrated discrimination index (0.041; 95% CI 0.007, 0.083).

CONCLUSIONS

Adding the CKD protein risk score to a validated clinical risk model significantly improved the discrimination and reclassification of CKD risk in patients with diabetes.
C.S. Lewis’ Roman That Hideous Strength und die Gefahren des Transhumanismus
Authors: Lademann-Priemer Gabriele
Published: July 2024

C. S. Lewis has published the novel That Hideous Strength, being called a fairy-tale for grown-ups in 1945. The novel relates the story of the fictitious town of Edgestow and its unimportant college. On the one end of the town an institution is established being abbreviated as N.I.C.E. (National Institute for Co-ordinated Experiments). Its stated aim is to improve the condition of the world, but it is dependent on evil spirits. On the other side of the town is the hill of St. Anne’s with a community under its director Dr. Ransom and guided by the friendly spirits of planet Perelandra (Venus). A young married couple is nearly torn apart between these poles, belonging to the different sides. In the end the friendly powers gain victory by using the magician Merlin as their tool. Lewis is dealing with the older type of transhumanism, whose dangers are associated with the N.I.C.E. After WW II the transhumanism has gained a new potential by the development of Artificial Intelligence. Dataism seems to be the new religion, whereas Lewis is convinced of a cosmic order, which by no means shall be broken, otherwise mankind as such will be dissolved. (Article is in German language)
Modeling Nairobi Residential Real Estate Prices using ARIMA
Authors: Chirchir Dan , Mwangi Mirie , Iraya Cyrus
Published: July 2024

The residential real estate market is big and affords investors investment opportunities. The price changes are key in determining the overall return. Structural and atheoretical models are the two main approaches to modeling real estate prices. Structural models link prices to fundamental factors such as economic indicators and property supply, amongst others. Atheoretical models attempt to predict prices by leveraging on the statistical properties of time series data and may be extended to augment fundamental factors. This study focused on time series modeling using ARIMA. The objective of the paper was to identify a suitable ARIMA model that is efficient in predicting house prices in Nairobi. The training data was for the period 2010Q3 to 2019Q2. The out of sample test data was for six quarters: 2019Q3 to 2020Q4. The Box-Jenkins methodology was adopted. Seven ARIMA models and six AR models were identified, estimated, and used in predicting prices using out of sample data. The study found out that AR models outperformed ARIMA models. The paper contributes to knowledge being among the first to apply ARIMA in Nairobi house market using hedonic house prices. The paper may inform investment strategy and portfolio management by investors. It may inform policy since house price forecasts may have social and economic effects.
Influencing Factors Used for Performance Evaluation of Solar Dryers
Authors: Zhu QuanKun , Farkas Istvan , Buzas Janos
Published: July 2024

Due to the rapid growth in human energy demand, research and development in renewable energy sources have become a top priority. Solar energy, as a renewable energy source, is widely used in the drying industry. This study examines the factors that influence the performance evaluation of solar dryers. The dryer consists of an air collector, a drying chamber, and a chimney. Experiments were conducted at the Solar Energy Laboratory of the Hungarian University of Agriculture and Life Sciences in Hungary (47.59° N, 19.36° E). The drying behaviour of single-pass and double-pass solar dryers was compared under the same environmental conditions. The analysis results indicate that the maximum solar radiation value is 950 W/m2 at 12:00. The maximum temperature difference between the top and bottom channels of the double-pass solar air collector is 9.5 °C. The average humidity in the environment, single-pass, and double-pass drying chambers is 31%, 26.5%, and 24%, respectively. The instantaneous efficiency of the single-pass solar collector reaches a peak of 56%, while the double-pass collector’s instantaneous efficiency peaks at around 60%. The collector performance curves show that the double-pass collector has a more stable performance.
PEMETAAN BIBLIOMETRIK: PENGGUNAAN TEKNOLOGI ARTIFICIAL INTELLIGENCE (AI) PADA RENTANG WAKTU 2011-2023 DALAM DUNIA PENDIDIKAN
Authors: Raihanzaki Raka Gading , Yuadi Imam
Published: July 2024

Artificial Intelligence technology is artificial intelligence which is then associated with the ability of machines or computers to do things that humans do. Artificial Intelligence originally started in 1942 when the American science fiction writer Isaac Asimov then included AI in his book entitled Runaround which then told about robots. Then, in 1956 MarvinMinsky and John McCarthy began conducting research on artificial intelligence. Artificial Intelligence technology has become increasingly popular among the wider community, in all circles, including in the world of education. One of the products from AI which is quite popular at the moment is GPT chat which is often used in the world of education. This is because Artificial Intelligence technology makes it very easy to do work or assignments. This article will then examine using bibliometric analysis the trends in the use of Artificial Intelligence technology in the world of education. This article analyzes using the bibliometric analysis method using a database from Scopus with a research range from 2011 to 2023, with the keywords artificial intelligence, impact, and education, which then produces 1565 articles. These articles were analyzed using bibliometric methods with biblioshiny. The aim of this article is to analyze trends in the use of artificial intelligence technology in the world of education based on bibliometric analysis by observing the number of publications on this topic from year to year. It was found that from year to year research on the use of artificial intelligence in the world of education, the graph continues to increase and shows a percentage of 43.71% for the development of publications from year to year. This article is divided into several parts (1) introduction which explains each research component starting from scopus bibliometrics and biblioshiny as well as the topics studied; (2) research methods carried out using bibliometric analysis; (3) results and discussion of the bibliometric analysis; and (4) conclusions.
MEMBANGUN KESADARAN LITERASI INFORMASI DALAM KONTEKS PENYELESAIAN TUGAS AKHIR SANTRI DI PONDOK PESANTREN SUMATERA THAWALIB PARABEK: SUATU PENELITIAN TINDAKAN PARTISIPATIF
Authors: Yunita Rahmi , Muntashir Muntashir , Fauzi Fauzi , Fitri Inda , Erida Erida , Zulkifli Zulkifli , Karunia Leila , Kurnia Illahi Rilci
Published: July 2024

This article is action research as an alternative research method in empowering final-year student paper supervisor teachers. Action research is based on the assumption that research must be linked to change programs in assisted Islamic boarding schools. This research was carried out not only to obtain facts but also to create the desired conditions. Action research can be used effectively in research and action to empower final-year student paper supervisor teachers, because of its nature which emphasises the active participation of supervisor teachers. Through action research, it is possible to produce formulations that are adapted to the conditions of supervising teachers in carrying out efforts to increase information literacy competence in the context of completing final-grade student papers.
LITERASI INFORMASI PEGAWAI BADAN PENANGGULANGAN BENCANA DAERAH KARAWANG MENGENAI MITIGASI BENCANA ABRASI KECAMATAN CIBUAYA
Authors: Tsani Abdillah Zilki , Rizal Edwin , Yanto Andri
Published: July 2024

(Objectives) The coastal area of Karawang Regency, in Cibuaya, has been experiencing abrasion since 2017, causing damage to 177 housing units with different levels of damage. To address this issue, the government needs to implement effective mitigation measures, including providing information. This research aims to understand the role of information literacy in reducing disaster risk in the area. This research is how the ability of BPBD Karawang employees to search, evaluate and create information related to abrasion disaster mitigation in Cibuaya kec. To find out the information literacy skills of BPBD Karawang employees in improving employee information literacy in finding relevant information sources according to employee needs, so that BPBD Karawang employees can provide information and knowledge for the community in the Cibuaya area. (Method) This research uses a qualitative method with a case study type. In this context, the data was used to understand and analyze how BPBD Karawang employees use and create information about abrasion disasters, and how they evaluate the information to ensure relevance and accuracy. (Findings) This research shows that BPBD Karawang employees have good information literacy skills in searching, evaluating and creating information related to abrasion disaster mitigation. However, there are still some obstacles in managing disaster data and disseminating information through the website. Therefore, it is necessary to improve access and human resources to manage information on the website and the Prevention and Preparedness field so that the dissemination of disaster information is more effective and comprehensive.
Standardization Of Traditional Pongek Situjuah Food Recipes
Authors: Marhamah Siti , Elida Elida , Fridayanti Lucy , Andriani Cici
Published: July 2024

The background to this research is that there is no standard pongek situjuah recipe in Nagari Situjuah Gadang because there are still differences in ingredients, spices, measurements used and processing processes. This research aims to standardize the pongek situjuah recipe in Nagari Situjuah Gadang, Lima Puluh Kota Regency. This type of research uses a mixed method between quantitative and qualitative descriptive. Qualitative data collection techniques are observation, interviews, documentation and quantitative data collection techniques are organoleptic test questionnaire format. Qualitative data analysis techniques use three activity streams, namely: data reduction, data presentation, drawing conclusions and quantitative data analysis techniques using the formula (Mx=∑ x / N), data validity, testing the validity of qualitative data, namely: extended participation, diligent observation, and triangulation. Based on the research results, 3 pongek situjuah recipes were obtained. The results of the organoleptic test obtained the highest score by Mrs. Damiar from Jorong Padang Jariang with an average score of 27.8. The standardization of the Pongek Situjuah recipe is carried out by organoleptic tests to obtain good quality Pongek Situjuah including: Pongek Situjuah shape (neat and half-crescent shape with a thickness of 3 cm), color of Pongek Situjuah (dark yellow), aroma of Pongek Situjuah (fragrant blend of spices), texture. pongek situjuah (soft and thick sauce) and pongek situjuah (savory) taste.
Standardization of the Typical Sakura Cake Recipe for Jorong Cangkiang Nagari Batu Taba
Authors: Salsabila Shofira , Syarif Wirnelis , Fridayanti Lucy , Siregar Juliana
Published: July 2024

This research was motivated by the lack of standardization of Kue Sakura recipe. This can be seen in the results of observations of material preparation techniques and manufacturing methods, so that the resulting quality is not the same. And of course this research aims to find a standard recipe for Kue Sakura. This type of research is a mixed method, namely combining quantitative research with qualitative research. This research will be carried out in Jorong Cangkiang Nagari Batu Taba in January - February 2024. Based on the results of standard organoleptic tests for Kue Sakura recipes which have been converted with 3 repetitions, it was found that the quality of kue Sakura is seen from its tube-like shape, light yellow color, soft texture, typical vanilla aroma and sweet taste.
The Effect Jicama Flour Substitution On The Quality Of Coconut Root Cake
Authors: Susanti Hafifah Mardiah , Gusnita Wiwik , Holinesti Rahmi , Siregar Juliana
Published: July 2024

Coconut root dry cakes or cactus cakes are dry cakes made from white glutinous rice flour, coconut milk, sugar and eggs which are stirred together then fried using a tool by pressing or turning a lever where the spuid is directed into medium hot oil, then the mixture is fried until ripe. This research is motivated by the use of local food ingredients, namely jicama, which is still lacking. Jicama is made into flour to be varied into one of the pastries, namely coconut root cake. The aim of this research was to analyze the effect of 0%, 15%, 30% and 45% substitution of jicama flour on the quality of coconut root cake in terms of shape, color, aroma, texture and taste. This type of research is a pure experiment using a completely randomized design (CRD) method and three repetitions. The data source in this research was obtained from 3 limited expert panelists, namely lecturers at the Department of Family Welfare Science, Culinary Education Concentration, Faculty of Tourism and Hospitality, Padang State University. The tool used to collect data was a questionnaire containing questions regarding the quality of coconut root cake. Data were analyzed using ANOVA, if Fcount≥Ftable then continued with the Duncan Test. The results of this research show that there is a real influence on the quality of color and texture of coconut root cake, while there is no significant difference in the quality of shape, aroma and taste. It can be concluded that the best quality test results for coconut root cake were in treatment X1 with 15% jicama flour substitution.
The Relationship Between Self-Confidence And Entrepreneurial Motivation Of Culinary Students At Smk Negeri 2 Bukittinggi
Authors: Adira Elsa , Yulastri Asmar , Syarif Wirnelis , Siregar Juliana
Published: July 2024

This research was motivated by the low motivation of entrepreneurial students majoring in Culinary at SMK Negeri 2 Bukittinggi. This is assumed because students feel less confident and afraid of failure to open a business. The purpose of this study is to describe: 1) student self-confidence, 2) student entrepreneurial motivation, and 3) analyze the relationship between self-confidence and entrepreneurial motivation of SMK Negeri 2 Bukittinggi Culinary students. This type of research uses quantitative methods with a correlational approach. The population of this study was 185 students culinary SMK Negeri 2 Bukittinggi. The sampling technique uses the Proportionate Random Sampling technique, a sample of 65 people consisting of 33 class XI people and 32 class XII people. Data is collected by distributing questionnaires through google forms that have been tested for validity and reliability. Data analysis uses descriptive analysis and correlational analysis. The results showed that: 1) the level of self-confidence was in the medium category with a range of 114 - 122 (35.38%), 2) the level of entrepreneurial motivation was in the medium category with a medium range of 89 - 98 (41.5%), 3) there was a positive and significant relationship between self-confidence and entrepreneurial motivation with a correlation value of rxy 0.774 which was considered strong and a Tcalculate value (9.697) > Ttable (1.669). This means that the lower the self-confidence, the motivation for entrepreneurship is also low, on the contrary, the higher the confidence, the higher the motivation for entrepreneurship students
The Relationship Of Creative Entrepreneurship Product Learning Results With The Entrepreneurial Character Of Students Of Smkn 6 Padang
Authors: Hafifah Hasyiati , Yulastri Asmar , Andriani Cici , Indrayeni Wiwik
Published: July 2024

This research was motivated by the low learning outcomes and entrepreneurial character of SMK N 6 Padang students. This study aims to determine whether there is a relationship between the learning outcomes of Creative Products and Entrepreneurship with the entrepreneurial character of SMKN 6 Padang students. This type of research is quantitative descriptive with a correlational approach. The population in this study was grade XI students of SMK Negeri 6 Padang, totaling 454 students. Sampling using the Proportionate Random Sampling technique, the sample amounted to 82 students. The data collection technique uses the distribution of questionnaires through google forms that have been tested for validity and reliability. Data analysis techniques use descriptive and correlational analysis. The resultsshowed that 1) Student learning outcomes were in the medium category with a range of 63 – 80 (43.90%), 2) Student entrepreneurial character was in the medium category with a range of 144 – 156 (36.58%), 3) Therewas a positive and significant relationship between the learning outcomes of Creative Products and Entrepreneurship with the entrepreneurial character of SMKN 6 Padang students with shows the significance of the relationship between learning outcomes and entrepreneurial character is 0.000 < 0.05 and the correlation value of RXY 0.626 which is considered strong and the value of Tcalculate (7,184) > Ttabel (1,664).
The Relationship Between The Learning Outcomes Of Entrepreneurship Courses And Student Entrepreneurial Motivation
Authors: Faiza Ardiana , Yulastri Asmar , Syarif Wirnelis , Siregar Juliana
Published: July 2024

This research is motivated because the higher the learning outcomes of entrepreneurship courses, the higher the entrepreneurial motivation of students. The purpose of this study is to describe the learning outcomes of entrepreneurship courses with the entrepreneurial motivation of Family Welfare Education students. This type of research is Descriptive Quantitative with a Correlational Approach. The research was conducted at the Department of Family Welfare, Faculty of Tourism and Hospitality, Padang State University. The student population was 314 people and the sample was 76 people using the Random Sampling Sampling Technique. The source of the research data is students of the Family Welfare Education Study Program who have taken entrepreneurship courses. Data collection techniques using Questionnaires or Questionnaires are measured using Likert Scale. Data Analysis techniques are carried out by Correlation Coefficient Analysis and Correlation Coefficient Test. The results illustrate that the Entrepreneurship Learning Outcomes of Family Welfare Education Study Program students are in the Very Good Category, namely With Praise with Frequency Results of 29 (39%), and the Entrepreneurial Motivation of Family Welfare Education Students as a whole is included in the Medium Category of 26 (35%). Based on the hypothesis test, there is positive and significant relationship between the learning outcomes of the Entrepreneurship Course and the Entrepreneurial Motivation of Family Welfare Education Students with the results of the score obtaining a significant value of 0.03.
The Influence of Emotional Intelligence on The Learning Outcomes of Pastry and Bakery Culinary Students of SMK Negeri 6 Padang
Authors: Putri Febrila Angria , Yulastri Asmar , Anggraini Ezi
Published: July 2024

This research is motivated by the lack of learners' ability to control emotions so that it is difficult to think and focus on learning. This problem is an individual factor that causes students to be unable to provide encouragement to themselves to focus on learning, so that many students have scores below the minimum criteria completeness (KKM) in Pastry and Bakery subjects. The purpose of this study was to analyze the effect of students' emotional intelligence on learning outcomes in pastry and bakery subjects at SMK Negeri 6 Padang. This research method is quantitative with the type of expost facto research (casual research). The population in this study were XI and XII culinary majors at SMK Negeri 6 Padang as many as 197 students. The research sample amounted to 66 students with the sampling technique is random sampling. The primary data collection technique in this study was a questionnaire and the secondary was documentation. The results of descriptive analysis of this study are emotional intelligence is stated to be strong so that it can improve student learning outcomes. Test the success of the correlation coefficient with a coefficient interval of 1.000 with the level of relationship between the two variables is strong. The results of the T test with T table 2.954 are greater than Thitung 1.669 so that there is an influence of emotional intelligence on the learning outcomes of pastry and bakery culinary students at SMK Negeri 6 Padang.
The Relationship Between Parental Parenting and Student Learning Outcomes In Public High School 6 Padang
Authors: Aprilia Annisa , Yulastri Asmar , Gusnita Wiwik , Indrayeni Wiwik
Published: July 2024

This study is motivated by the researcher's observation of diverse parenting patterns, which even affect student learning outcomes. This study aims to describe parenting patterns, learning outcomes, and analyze the relationship between parenting patterns and student learning outcomes at SMK Negeri 6 Padang. The research method used in this study is to use quantitative methods with a correlational research approach, the population in this study were all grade XI students of SMK Negeri 6 Padang in the 2023/2024 school year totaling 454 students. The sampling technique used was simple random sampling. Data collection is done with google form and using a Likert scale that has been tested for reliability. Data were analyzed with descriptive and correlation analysis. Based on the results of statistical calculations that parental parenting is in the moderate category (53.7%) and the most dominant one used by parents is democratic parenting, student learning outcomes are in the moderate category (35.4%). the results of the research were conducted using Pearson product moment correlation analysis, it is known that the correlation coefficient of parental parenting (X) with learning outcomes (Y) is 0.606 which is included in the strong category. The results of hypothesis testing obtained > namely 3,514> 1,664 and a significance value of 0.001 <0.05. It can be concluded that there is a significant relationship between parenting patterns and student learning outcomes and the hypothesis results are Ha accepted and Ho rejected.
Application Of Personal Hygiene In The Production Process At The Salsabila Gift Shop
Authors: Darmadi Nadia Mastura , Yulastri Asmar , Fridayati Lucy , Mustika Sari
Published: July 2024

Hygiene in the production process certainly determines product results, especially production in the food sector. Based on the results of studies at the Salsabila Souvenir Shop, it shows that one of the principles of food sanitation hygiene according to the Indonesian Ministry of Health has not been fulfilled, namely in food processing. In product processing, employees at the Salsabila Souvenir Shop have not paid attention to the requirements set by the Ministry of Health, namely personal hygiene. This research aims to find out how employee personal hygiene at the Salsabila Souvenir Shop is implemented in the production process, so that employees can understand the correct standards in handling personal hygiene so as not to contaminate production results. Employee self-awareness in the field of cleanliness is very necessary to ensure production quality that must be able to satisfy customers. This research becomes a reference material for employee introspection regarding standards for creating a clean work environment. This type of research is descriptive research with a quantitative approach. The subjects of this research were all 15 employees at the Salsabila souvenir shop. The sampling technique uses a saturated sampling technique so that the entire population becomes the sample. The data collection technique was carried out using a questionnaire with a Likert scale whose validity and reliability have been tested. Next, the data was analyzed through descriptive analysis using the assessment categorization method.Based on the research results, it shows that the results of research conducted on the personal hygiene application variable from 15 respondents can be explained that the level of achievement of respondents in the application of personal hygiene in the production process at the Salsabila souvenir shop was obtained at 41% in the low category.Based on the data obtained and analysis of field data, it can be concluded that the Implementation of Personal Hygiene in the Production Process at the Salsabila Souvenir Shop is still in the low category, this is due to the fact that there are employees who do not fully comply with the specified operational standards, such as not wearing work clothes, aprons, and gloves when working, causing the work to be ineffective and the food to become contaminated by bacteria.
Study Of Traditional Food At Maminang Events In Lubuk Minturun Sub-District, Padang City
Authors: Rahmi Zulfiandra , Gusnita Wiwik , Holinesti Rahmi , Siregar Juliana
Published: July 2024

This research is motivated by the lack of knowledge of the younger generation about customs, one of which is food at maminang events. This research aims to describe the stages, types of traditional food, ways of processing traditional food, tools used to process and serve traditional food and the meaning of the food served. at a traditional Maminang event in Lubuk Minturun Village, Padang City. The type of research used is qualitative research, the research object is traditional food at the maminang event in Lubuk Miturun Village, Padang City, the research informants are Ninik Mamak, Bundo Kanduang, and women in Lubuk Minturun Village who know about the maminang event. The data collection techniques in this research are observation, interviews, and documentation and the data analysis techniques used are data reduction, data presentation, and drawing conclusions. The results of this research illustrate that the stages of carrying out traditional Maminang events are divided into two, namely: preparation before the traditional Maminang event includes batanyo/bakandak pie and processing traditional food, and stages of traditional Maminang events include going to the man's house, handing over luggage, sit down and eat basamo, barundiang or maetong hari/manakok hari, batuka tando and go home. The traditional food served at the Maminang event is nasi lamak, chicken singgang, sponge cake, bananas and jelly. The tools used to process traditional food at the Maminang event are the steamer, cauldron, talenang, pariuk, stove and plastic spoon. The tools used to serve and carry traditional dishes are carano, tray, pinggan gadang, tray, and piriang. The food served has deep meaning and purpose.
The Effect Of Jicama Flour Substitution On The Quality Of Soft Cookies
Authors: Ningrum Wulan Salwa , Gusnita Wiwik , Holinesti Rahmi , Anggraini Ezi
Published: July 2024

Soft cookies are a food made from a mixture of wheat flour, granulated sugar, palm sugar, butter, and others. In this research, the main ingredient for making soft cookies was substituted with jicama flour. Jicama flour comes from jicama fruit which is very easy to get in Padang City because Padang City is one of the areas with a lot of jicama production. According to data from BPS Padang, the yam farming area reaches 128 ha with a production output of 192 quintals/ha/year with a total of 2,208 tons/year. So from these data it can be seen that jicama has great potential for optimization of processing, especially for jicama fruit which is no longer attractive to buyers because the color of the skin is starting to turn black. This research aims to analyze the effect of 15%, 30% and 45% substitution of jicama flour on the quality of the shape, color, aroma, texture and taste of the soft cookies produced. And also to reduce imports of wheat flour which have increased greatly. This research was conducted using a pure experimental method (true experiment) with a completely randomized design method. The data collection technique involves observation with the help of an organoleptic test sheet with 3 expert panelists. The data obtained were tabulated in table form and then analysis of variance (ANOVA) was carried out if they were significantly different followed by the Duncan test. Jicama flour substitution affects the quality of shape (round and neat), color (brown), aroma (fragrant), texture (brittle and soft on the inside), and taste (sweet).
Cerita Baru Klinting di Desa Banyubiru Kecamatan Ambarawa Kabupaten Semarang: Tinjauan Estetika Resepsi
Authors: Negara Muhammad Radhitya Kusuma , Sujarwo Joko , Imbenai Gibson Samuel , Margatama Tegar Taryan , Adi Rizky Kusumo , Bagaskara Yunior Dhian , Susanto Dwi
Published: July 2024

The psychological impact of oral literature, particularly the Baru Klinting folklore, on readers has been understudied, especially in relation to material objects associated with the story. This study aims to investigate the psychological effects of the Baru Klinting story on residents of Banyubiru Village, Ambarawa District, Semarang Regency. A qualitative-descriptive approach was employed, focusing on a single subject, Suryana, a resident of Banyubiru Village. Data was collected through recorded interviews and note-taking. Analysis was conducted using a combination of reception aesthetics theory and psychoanalysis. The study revealed three key findings: (1) The subject, not being a literary expert, perceived the story as factual; (2) The subject showed little interest in literature but regularly participated in local traditions like swamp alms; (3) The Baru Klinting story, functioning as a collective unconscious and supported by personal unconscious complexes, led the subject to struggle in distinguishing fiction from reality. This resulted in individualization manifesting as resistance through persona, exemplified by participation in swamp alms preservation. The subject exhibited signs of psychosis, highlighting the profound psychological impact of oral literature on individuals lacking literary expertise. This study underscores the need for further research on the intersection of folklore, psychology, and community traditions.
Endgame, Its Opening and Closing Style: A Conversation Analytic Study
Authors: Shakti Zasqia Damai Aulia
Published: July 2024

Conversation Analysis (CA) is crucial in discourse studies, focusing on everyday interactions. This study examines the conversational styles in the Indonesian talk show Endgame, hosted by Gita Wirjawan. Previous research on Indonesian talk shows has primarily explored speech acts and pragmatic aspects, with little emphasis on openings and closings. This study addresses that gap by applying CA to analyze these segments in "Endgame" episodes. Using a descriptive qualitative method, the study analyzes data from the four most-watched Endgame episodes as of November 2023. The findings reveal that Endgame adopts a high considerateness style, characterized by slow-paced dialogue, pauses, and minimal interruptions, creating a relaxed and friendly atmosphere. The opening starts by greeting viewers, introducing guests, and highlighting their roles, set as a preview to the following discussion. Meanwhile, the closings provide insightful messages, maintaining a relaxed ambiance. By examining adjacency pairs and interactional patterns, this study enhances understanding of how Endgame shapes its conversational style and engages its audience, contributing to broader discussions on media communication and talk show sociolinguistics.
Kontruksi konsep go green dalam perspektif Hadis (Studi analisis ma‘ani al-Ḥadῑs terhadap hadis-hadis ekologi pada ṣaḥīḥ al-bukhārī kitab al-hartṡ wa al-muzāra‘ah)
Authors: Ma'rifatulloh Khoirunnisa , Daib Insan Labib Muhammad Alfreda , Muchlis Ahmad
Published: July 2024

AbstractThis study analyzes the development of the concept of going green from the perspective of Hadith. The book Ṣaḥīḥ al-Bukhārῑ kitab al-Ḥarṡ wa al-Muzāraʻah has various hadiths on environmental protection (go green). This study employs a qualitative method based on library research, books, journals, and scholarly works. The study is based on the Prophet's Hadith, confirmed by Yusuf al-Qaradawi's hadith matan. It involves compiling relevant hadiths, understanding sabāb al-wurūd, determining the meaning of vocabulary in the hadith text, and concluding the concept of go green. This study aims to investigate how the concept of go green, as expressed in the Prophet's Hadith through Bukhari's narration, can be understood using Yusuf al-Qaradhawi's theory of understanding. The study's findings include utilizing vacant land by planting trees to prevent it from becoming neglected. Second, become accustomed to planting trees because it is a noble activity that merits charity. Third, do not cut down trees illegally, as this can harm the environment and humanity.Keywords: Concept; Go green; Maʻānῑ al-Ḥadῑṡ; Qardhawi. AbstrakTulisan ini membahas tentang kontruksi konsep go green dalam perspektif Hadis. Dalam hadis Nabi Muhammad saw yang tercantum dalam kitab Ṣaḥīḥ al-Bukhārῑ kitab al-Ḥarṡ wa al-Muzāraʻah tercantum beberapa hadis yang terkait dengan konsep pelestarian lingkungan (go green). Penelitian ini menggunakan metode kualitatif yang didasarkan pada library research, buku, jurnal maupun kitab para ulama’. Penelitian ini juga berlandaskan pada hadis Nabi dan diteguhkan dengan pemikiran matan hadis menurut Yusuf al-Qaradawi, yakni dengan menghimpun hadis-hadis yang relevan, memahami sabāb al-wurūd, memastikan makna kosakata dalam teks hadis kemudian menyimpulkan konsep go green. Penelitian ini bertujuan untuk mengetahui bagaimana konsep go green berdasarkan hadis Nabi melalui riwayat Bukhari jika ditelaah menggunakan teori pemahaman Yusuf al-Qaradhawi. Hasil penelitian diantaranya, pertama, memanfaatkan lahan kosong dengan menanami pohon sehingga lahan tersebut tidak terbengkalai. Kedua, membiasakan diri untuk mulai menanam pohon karena hal tersebut merupakan perilaku mulia dan bernilai sedekah. Ketiga, tidak menebang pohon secara liar karena hal tersebut dapat menimbulkan dampak negatif baik bagi bumi maupun bagi manusia. Kata Kunci: Go green; Konsep; Maʻānῑ al-Ḥadῑṡ; Qardhawi.