bluuebunny/crossref_metadata_2025 huggingface dataset:
O PROGRAMA DE AQUISIÇÃO DE ALIMENTOS – MODALIDADE DOAÇÃO SIMULTÂNEA NO MUNICÍPIO DE TARABAI, ESTADO DE SÃO PAULO
Authors: Coelho Fabio Rafael Souza
Published: December 2023

O Programa de Aquisição de Alimentos (PAA) é apontando como modelo de política pública rural bem-sucedida, reconhecido até pela FAO-ONU. Ele possui dois objetivos: (1) incentivar a agricultura familiar local através de compras diretas de alimentos e (2) garantir o direito à alimentação adequada de quem mais precisa (pessoas em situação de insegurança alimentar). Este trabalho objetivou verificar se o primeiro objetivo do PAA é realmente atingido, por analisar a realidade de um grupo de oito agricultores familiares que participaram do programa pela primeira vez, de 2015 a 2017. A metodologia da pesquisa baseou-se na análise de documentos oficiais do PAA, dados da Transparência PAA e CONAB e no estudo de campo baseado no trabalho do autor como extensionista rural, de 2014 a 2017, na Casa da Agricultura de Tarabai, município da região do Pontal do Paranapanema – SP. Os resultados da pesquisa constatam, através de quatro indicadores, que o PAA é um programa eficaz por: (I) aumentar a renda dos agricultores familiares com a garantia de compra direta de alimentos; (II) aumentar e diversificar a produção agrícola; (III) estimular o associativismo e permitir que os mesmos se beneficiem dessa forma de organização; (IV) estimular a comercialização no mercado.

Palavras-chave: Agricultura Familiar, Compras Públicas, Desenvolvimento Rural, Associativismo, Extensão Rural.
INFLUÊNCIA DO CONFORTO TÉRMICO NA PRODUÇÃO ANIMAL – REVISÃO DE LITERATURA
Authors: Lages Luciana Sousa , Gama Kalyne Correia , Silva Yanca dos Santos da , Amorim Anderson Matheus Ribeiro , Silva Darlann Weskley Sousa
Published: December 2023

Este estudo concentrou-se na investigação do conforto térmico e na produção animal em sistemas silvipastoris no estado do Maranhão. Notavelmente a pesquisa revelou a singularidade desses sistemas na região, onde informações detalhadas são escassas. Os resultados enfatizaram a importância crucial do sombreamento nos pastos para melhorar significativamente o bem-estar térmico dos animais. A pesquisa configura-se como uma revisão bibliográfica sobre a influência do conforto térmico na produção animal. Destacando como um dos resultados que as condições mais adequadas proporcionadas pelos sistemas silvipastoris podem contribuir para o aumento da produção agrícola no Maranhão. Em suma, os sistemas silvipastoris foram identificados como uma abordagem inovadora na região. A pesquisa ressaltou que a implementação cuidadosa desses sistemas oferece um potencial considerável para impulsionar a agricultura e a pecuária locais. Ao otimizar o conforto térmico dos animais, os sistemas silvipastoris não apenas melhoram o bem-estar animal, mas também promovem um ambiente propício para a maximização da produção, o que pode ter um impacto significativo na economia da pecuária no Maranhão.

Palavras-chave: Inovação agropecuária, Sistemas silvipastoris, Bem-estar animal, Produção agrícola.
FRUTICULTURA MARANHENSE: DESTAQUE E DESAFIOS DA PRODUÇÃO DO ABACAXI NO MARANHÃO
Authors: Santos Girlene de Lima , Gama Kalyne Correia , Silva Yanca dos Santos da , Lages Luciana Sousa , Silva Darlann Weskley Sousa
Published: December 2023

A cadeia produtiva da fruticultura cria mais de cinco milhões de empregos em áreas onde outras atividades de produção de alimentos não seriam economicamente viáveis. O trabalho tem o intuito de apresentar destaque produtivo que o abacaxi tem no Estado do Maranhão, bem como o desafio hídrico em prol do desenvolvimento produtivo da cultura. A coleta de dados foi realizada pelo IBGE e por meio de pesquisa qualitativa, além do uso de pesquisas bibliográficas para a discussão de dados. O município de São Domingos do Maranhão, atualmente é considerado o maior produtor do estado. O uso da irrigação garante uma produção mais rápida em comparação com o cultivo em sequeiro, que depende da ocorrência de chuva. Contudo, somente os maiores produtores possuem capacidade de realizar o cultivo irrigado. É necessário que haja um estímulo para a criação de cooperativas de produtores de frutas, que possibilite a união de esforços para negociação em maior escala, compra conjunta de insumos, acesso a crédito facilitado e maior atenção das entidades públicas privadas para esse ramo de grande importância.

Palavras-chave: Cadeia Produtiva; Sequeiro; Irrigação.
LEVANTAMENTO E ANÁLISE DAS PRÁTICAS AGROPECUÁRIAS NOS POLOS AGRÍCOLAS DENTRO DE SÃO LUÍS
Authors: Silva Jefferson Fernandes , Silva Silas Almeida da , Nascimento Sara Eduarda Moreira do , Graça Stelmo Roberto Mendes da , Silva Antonio Klemerson Pereira da , Santos Matheus Albuquerque dos , Pinheiro Eduardo Mendonça
Published: December 2023

O desenvolvimento socioeconômico de áreas metropolitanas em crescimento constante, como a metrópole de São Luís, está intrinsecamente ligado à expansão e evolução das atividades agropecuárias em suas proximidades. Este estudo abordou o mapeamento e análise das práticas agropecuárias em polos agrícolas próximos à metrópole de São Luís, no Maranhão. Utilizando uma metodologia de levantamento de produtores conduzida pela Secretaria Municipal de Agricultura, Pesca e Abastecimento (SEMAPA), foram entrevistados 671 produtores em 52 comunidades agrícolas. Os resultados revelaram uma crescente participação das mulheres na agricultura, representando 48% dos entrevistados. As produções agropecuárias incluíram culturas olerícolas, suinocultura, avicultura e ovinocultura, demonstrando diversidade cultural. Essas descobertas contribuem para orientar políticas agrícolas, promovem o desenvolvimento sustentável e valorizam a contribuição econômica e cultural da agricultura local. Esse estudo oferece insights valiosos para futuras pesquisas e iniciativas agrícolas na região, considerando a diversidade e a evolução das práticas agropecuárias.

Palavras-chave: polo agrícola; agricultor; hortifruti; zona rural.
Laemintec - Empreendedorismo, Inovação e Tecnologia de A a Z
Authors: Pinto Ricardo Figueiredo , Pinto Victória Baía , Silva Eloísa Fernandes da
Published: December 2023

Estamos chegando ao final de mais um semestre letivo no curso de educação física da Universidade do Estado Pará e neste momento estamos desenvolvendo o XIII Encontro Científico do Grupo Pesquisas & Publicações em parceria com a editora C&C, o LADEINJU/GEDF/UEPA E O LAEMINTEC/GEDF/UEPA.
Estamos muito felizes em poder lançar mais um volume da coleção Glossários de Termos Técnicos em Empreendedorismo, Inovação e Tecnologia, além de importantes autores que estudam estas temáticas
Neste Vol. 03 conseguimos ampliar o quantitativo de palavras e autores que julgamos ser um bom aumento de informações, ampliando as possibilidades de consultas dos acadêmicos do GEDF da UEPA, tendo este passado de 149 termos para 190, e aumentado de 45 para 102 autores pesquisados. Com isso acreditamos que teremos condições de mais do que dobrar este quantitativo até junho de 2024.
Queremos agradecer a todos que contribuíram de forma direta e indireta para a concretização de mais um e-book que contou com acadêmicos e docentes do GEDF/UEPA, além de egressos do curso.
Temos a convicção que este Volume poderá, e muito, contribuir com a efetivação da institucionalização da recém criada Escola de Negócios em Educação Física – ENAPEF no GEDF/UEPA.
Desejamos a todos um excelente evento e aproveitamento do conteúdo deste e-book.
What the Hakes? Correlating Environmental Factors with Hake Abundance in the Gulf of Maine
Authors: LaFreniere Benjamin ,   University of New England, School of Marine and Environmental Programs, 11 Hills Beach Rd, Biddeford ME 04005, Peters Rebecca ,   Maine Department of Marine Resources, 194 McKown Pt. Rd. West Boothbay Harbor 04575, Donahue Briony ,   Maine Department of Marine Resources, 194 McKown Pt. Rd. West Boothbay Harbor 04575
Published: December 2023

According to the latest estimates, the Gulf of Maine is currently warming faster than 99% of the world’s oceans. As a result, this region has become an ideal location for research into the effects that warming has on the historical fisheries that make up this ocean basin. Both white hake (Urophycis tenuis) and red hake (Urophycis chuss) are common Gulf of Maine groundfish species, distributed both inshore and offshore. While these two species are closely related phycid hakes, white hake stocks are recognized in the Gulf of Maine as rebuilding, while red hake are above target biomass levels. As a species commonly found throughout the Gulf of Maine that prefers cooler waters (4–12°C), we hypothesize the effects of climate change might influence stock behavior, such as changes in species distribution. We used generalized additive models (GAMs) to describe the relationship between hake abundance and environmental conditions using bottom temperature, bottom salinity, depth, and catch data contributed by the Maine Department of Marine Resources during their Maine – New Hampshire Inshore Trawl Surveys of the last 22 years (2000 – 2021). Our results reveal species-specific preferences for bottom temperature (white hake ~9 to ~13℃, red hake < 12℃) and depth (white hake ~55 to ~100m, red hake > ~65m), with no significant correlation to bottom salinity. Spatially over time, white hake abundance displayed a gradual center of gravity northward, while red hake rapidly increased inshore. Overall, these results highlight species-specific density changes in inshore distribution, consistent with previous studies, with considerable implications on future management strategies in this region.
Development of Technology and Equipment for Non-destructive Testing of Defects in Sewing Mandrels of a Three-roll Screw Mill 30-80
Authors: Lvovich Shatalov Roman , Evgenievich Zagoskin Egor
Published: December 2023

The conditions of heating and cooling of piercing mandrels made of 4X5MFS steel of a three-roll screw mill 30-80 in the production of a closed cavity of steel vessels of small volume are determined. It is established that multiple cycles of heating up to 600 °C and cooling with water up to 80 °C for about 7 seconds/1 cycle lead to the formation of ridges, shells and cracks on the surface and in the volume of the tool. The loss of structural strength of the material leads to the breakdown of the mandrel during the stitching process. The technique and equipment of magnetic powder control have been developed to establish the dynamics of the growth of internal and external defects of mandrels. An equation is obtained that allows determining the increase in the number of defects in the sewing tool of a screw rolling mill. The technology of non-destructive testing made it possible to develop a rational plan for replacing the sewing mandrels, which allows for predicting the appearance of defects leading to a complex breakdown of the deforming tool at the NPO Pribor machine-building enterprise.
Proximate, vitamins and sensory analyses of biscuit produced from blends of wheat and potato flour enriched with chia seed (Salvia Hispanica)
Authors: Ojokoh Eromosele  , Odoro Emmanuel  , Ojokoh Linda. O  , Chukwu Chidubem. T  , Omonu Richard. U  , Nwachukwu Chidinma M  , Nwachukwu Chidinma M
Published: December 2023

Proximate, vitamin and sensory analyses of biscuit produced from blends of wheat and potato flour enriched with Chia seed (Salvia Hispanica) were carried out in this study. Flour blends of wheat and potato were composite at replacement ratios of 50:50 %, 70:30 %, 60:40 % and 100 % wheat which served as the control and the three formulated samples were enriched with 5% Chia seed per sample. The biscuits produced were evaluated for their sensory, proximate and vitamins attributes. The result of sensory evaluation revealed that the biscuit was accepted with a mean score of 6.40% similar to the 100% wheat flour with mean score of 6.80 %. There were significant difference among the samples at (P≤0.05) based on appearance, aroma, taste, crispiness and texture. The results of proximate analysis shows that the protein content of the enriched blends increased with mean score of 7.95 % higher than that of the control (100 %) wheat flour of 7.04%. The 100 % wheat flour (sample D) had high moisture content with sample A, B, and C, having 6.38 %, 7.17 % and 6.77 % respectively. The carbohydrate and energy value of the samples were significantly different at (P<0.05). Sample A had the highest carbohydrate and energy value of 75.68 % and 391 % respectively. The result of the vitamins content shows that the chia seed enriched samples of A, B, and C recorded 1.83 to 1.47 % respectively for Vitamin A and 0.64 to 0.62 % for Vitamin E. Sample D (100 % wheat flour) recorded the highest Vitamin C content of 4.64% higher than the enriched samples. The samples were significantly different at (P<0.05). In conclusion, biscuit of acceptable quality were produced from the formulation of wheat and potato flour enriched with chia seed (Salvia Hispanica).
Antimicrobial and antioxidant test of several mistletoe extracts (Scurrula ferruginea (Roxb. Ex.Jack) Danser) from avocado plants
Authors: Nurmiati  , Periadnadi  , Silmi Yusri Rahmadani  , Wahyu Dwisa Putra  , Eka Wulandari
Published: December 2023

Scurrula ferruginea (Roxb. Ex. Jack) Danser is a mistletoe plant which is used by the community as a medicine for lowering blood pressure, cough medicine, diabetes, diarrhea, wounds, smallpox, skin infections, ulcers, diuretics and hypertension. This study aims to determine the antimicrobial potential, determine the Minimum Inhibitory Concentration (MIC) and Minimum Lethal Concentration (MLC) as well as determine the antioxidant activity and total polyphenols from fresh, boiled and steeped extracts of mistletoe (S. ferruginea) from avocado plants. The microbial tests used in this study were S. aureus, E. coli, and C. albicans. This study carried out in experimented methods and designed in nested pattern. The results showed that the inhibition zone of the avocado parasite extract had a significantly different effect on S. aureus and E. coli, but did not have a significantly different effect on the C. albicans test microbe. The MIC of fresh extract is true against S. aureus and E.coli which is 6.125% with 50% MLC. The optimal antioxidant value was obtained from fresh mistletoe extract with an IC50 value of 117.8 µg/ml in the medium activity category and the highest total polyphenols obtained from fresh extract was 67.80 mg. GAE/ml.
Financial performance and corporate social responsibility disclosure mediate environmental performance on firm value
Authors: Ni Putu Pebriani Diah Pratiwi  , Eka Ardhani Sisdyani
Published: December 2023

This study aims to provide empirical evidence regarding the effect of financial performance and corporate social responsibility disclosure as mediating the effect of environmental performance on firm value. The population of this study are companies that participate in the PROPER program established by the Ministry of Environment for the period 2018-2022, with a total sample that meets the criteria of 77 companies, so that a sample of 385 is obtained through purposive sampling method. Data collected using non-participant observation method. Hypothesis testing conducted in this study using the Partial Least Square (PLS) method with the SmartPLS 4.0 program tool. The results of the analysis provide evidence that environmental performance has no effect on firm value and corporate social responsibility disclosure, but has a positive effect on financial performance. Financial performance and corporate social responsibility disclosure have a positive effect on firm value. Financial performance mediates the indirect effect of environmental performance on firm value. Disclosure of corporate social responsibility does not mediate the indirect effect of environmental performance on firm value.
THE ROLE OF PROLINE IN STRESS-PROTECTIVE RESPONSES OF GRAPE (VITIS L.) TO LOW TEMPERATURES
Authors:   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Kiseleva Galina Konstantinovna , Ilina Irina Anatolyevna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Sokolova Viktoria Viktorovna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Zaporozhets Natalia Mikhailovna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Khokhlova Anna Aleksandrovna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia
Published: December 2023

Monitoring of the key metabolite, the amino acid proline, in the grape plant is necessary to study the physiological mechanisms underlying the adaptive reactions of grapes in a changing climate. The purpose of this work is to study the dynamics of the content of free proline in various grape varieties, to identify varieties with increased resistance to low temperatures. The objects of research are grape varieties of various genetic origin: Kristall (control), Dostoynyi, Krasnostop AZOS, Vostorg, Aligote, Zarif. The content of proline was determined by capillary electrophoresis on a Kapel 104R device according to a technique based on obtaining an electrophoregram using direct detection of the absorbing components of the sample. In January-February, the varieties Kristall, Krasnostop AZOS, Vostorg had an increased content of proline in comparison with the varieties Dostoynyi, Aligote, Zarif. In the shoots of the varieties Kristall,, Krasnostop AZOS, Vostorg, it was 7.38-8.26 µg/g fresh weight; in Dostoynyi, Aligote, Zarif – 4.12-5.16 µg/g fresh weight. In the buds of the varieties Kristall, Krasnostop AZOS, Vostorg, the content of proline was 7.92-9.21 µg/g fresh weight, in Dostoynyi, Aligote, Zarif – 4.57-5.90 µg/g fresh weight. After artificial freezing in the shoots of the varieties Kristall, Krasnostop AZOS, Vostorg, the proline content increased by 1.13-1.23 times, in other studied varieties it almost did not change. It has been shown that proline plays a significant role in the implementation of the stressprotective reactions of grapes to low temperatures. It has been established that according to the dynamics of the free proline content, the varieties Crystal, Krasnostop AZOS, Vostorg are more resistant to low temperatures in comparison with the varieties Dostoynyi, Aligote, Zarif.
THE INFLUENCE OF THE BIO-ORGANO-MINERAL COMPLEX AKM ON THE BIOLOGICAL ACTIVITY OF THE SOIL, PRODUCTIVITY OF APPLE TREE AND FRUIT QUALITY
Authors:   Federal State Budgetary Educational Institution of Higher Education «Kabardino-Balkarian State University named after H.M.Berbekov», Decarbonization Center AIC and regional economy, Nalchik, KBR, Russia, Zanilov Amiran Khabidovich , Taov Rustam Kharunovich ,   Federal State Budgetary Educational Institution of Higher Education «Kabardino-Balkarian State University named after H.M.Berbekov», Decarbonization Center AIC and regional economy, Nalchik, KBR, Russia, Aznaeva Milana Radievna ,   Federal State Budgetary Educational Institution of Higher Education «Kabardino-Balkarian State University named after H.M.Berbekov», Decarbonization Center AIC and regional economy, Nalchik, KBR, Russia, Khashkhozhev Islam Tigranovich ,   Federal State Budgetary Educational Institution of Higher Education «Kabardino-Balkarian State University named after H.M.Berbekov», Decarbonization Center AIC and regional economy, Nalchik, KBR, Russia, Bakuev Jamal Hadjiosmanovich ,   Federal State Budgetary Scientific Institution «North Caucasian Research Institute of Mountain and Foothill Gardening, Nalchik, KBR, Russia, Satibalov Aslan Vladimirovich ,   Federal State Budgetary Scientific Institution «North Caucasian Research Institute of Mountain and Foothill Gardening, Nalchik, KBR, Russia
Published: December 2023

Federal State Budgetary Scientific Institution «North Caucasian Research Institute of Mountain and Foothill Gardening, Nalchik, KBR, Russia in terms of nutrient content, which can be used in health conservation programs for the prevention, including endemic diseases of the population.
ON THE EFFECTIVENESS OF THE NATURAL POPULATION OF THE PARASITOID OF THE EROPEAN GRAPEVINE MOTH BASSUS TUMIDULUS (NEES, 1812) (HYM.: BRACONIDAE) ON THE TAMAN PENINSULA
Authors:   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Orlov Oleg Valerievich , Yurchenko Evgenia Georgievna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia
Published: December 2023

The paper presents the results of studies of trophic relationships of Lobesia botrana Den. et Schiff. (Lepidoptera, Torticidae) in the «parasitoid - insect-host» system in ampelocenoses. For the first time for the Anapa-Taman viticulture zone of the Krasnodar region, the species Bassus tumidulus (Nees, 1812) (Microdus tumidulus (Nees von Esenbeck, 1812), Therophilus tumidulus (Nees von Esenbeck, 1812) was established as a mass natural enemy of the European grape moth in the conditions of industrial plantings of grapes. During the observation period (2021-2023), this type of parasitoid was the most common in terms of the number of infected specimens of L. botrana, its frequency of occurrence exceeded that of other parasitoids recorded in these studies by 2.7 times. There is a lack of knowledge of the parasitoid fauna in the consortia formed around the European grape moth in ampelocenoses. Knowledge of trophic relationships of the main economically significant pest of the vineyards of the Anapa-Taman zone of the Krasnodar region as a mechanism for regulating its abundance can help in the development of effective biologized protection measures in the fight against it. According to the results of extirpation, the seasonal dynamics of the flight of the adult parasitoid was revealed and compared with the life cycle of the harmful lepidopteran host. A complete adaptation of Bassus tumidulus to the target phases of the development of the European grape moth has been established. The conclusion is made about the specialization of the polyphage to this pest in the region. The characteristic features of Bassus tumidulus population dynamics were revealed, namely, an increase in the density of the hymenoptera population in ampelocenosis by the end of the growing season. The data of the biology of Bassus tumidulus, given in the literature, have been confirmed.
RESEARCH OF THE ABILITY OF PHENOLIC SUBSTANCES OF WINE MATERIALS FROM CABERNET SAUVIGNON GRAPE VARIETY TO OXIDATION
Authors:   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Ageyeva Natalia Mikhailovna , Prakh Anton Vladimirovich ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Shirshova Anastasia Aleksandrovna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Yakimenko Elena Nikolaevna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia
Published: December 2023

One of the most important tasks in the production of high-quality red wines is the preservation of intense color, which exposed to atmospheric oxygen, can change and acquire garnet or brown shades. The intensity of color, its shades and stability are determined by the presence of phenolic compounds in wine, among which polymeric forms of polyphenols and anthocyanins have a rich color. In addition, the phenolic substances of red wines are represented by monomeric forms, catechins and procyanidins, etc. The impact of oxygen at various stages of the technological process of making wine can have both positive and negative effects on its chemical composition and organoleptic characteristics. The purpose of this research was to study the effect of oxygen introduced at various technological stages of the preparation of wine materials. As a result of studies of the indicators of the mass concentration of oxygen and phenolic substances that cause wine oxidation, as well as the organoleptic indicators of dry red wines (production samples) made from the Cabernet Sauvignon grape variety in various geographical zones of southern Russia, significant differences have been revealed due to agro-climatic conditions of growing grapes in a particular area, as well as the grape processing technology used at enterprises. Under the conditions of the laboratory and production unit «Micro wine-making», the possibility of using the microoxidation method both at the stage of must and pulp fermentation, and after the fermentation process (stabilization and clarification) for the purpose of deliberate oxidation of polyphenols, was shown. Based on the conducted studies, the optimal dosage of exogenous oxygen, which has a positive effect on the organoleptic characteristics of wine materials, is a concentration of 4-6 mg/dm3 both during microoxidation at the stage of must and pulp fermentation, and at the end of the fermentation of wine.
MINERAL COMPOSITION AS A MARKER OF TERRITORIAL AFFILIATION OF WINES OF PROTECTED DESIGNATIONS OF ORIGIN
Authors:   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Burtsev Boris Viktorovich , Tikhonova Anastasia Nikolaevna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Antonenko Mikhail Viktorovich ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia, Reznichenko Kristina Vyacheslavovna ,   Federal State Budget Scientific Institution «North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making», Krasnodar, Russia
Published: December 2023

The paper discusses methods for identifying wines based on regional characteristics, which consists of establishing a connection between the component composition of wines and soils corresponding to the area where grapes grow. It has been shown that markers of regional affiliation can be components whose content in wines practically does not change during the production process. The results of a study of the mineral composition of wines produced by the winemaking enterprise OOO “Imenie Sikory” are presented. Using atomic absorption spectroscopy using the Kvant Z spectrometer (NPF OOO “KORTEK”, Russia), 12 metal elements (Co, Mn, Rb, Cr, Cs, Al, Ba, Zn, Sr, Li, Na, Mg) were determined in the course of studies on atomic emission and absorption spectra. A study was also conducted of the mineral composition of soil samples from vineyards where grapes used for wine production grew. Using the methods of correlation and cluster analysis, as well as using the “random forest” algorithm (for wine samples, the initial data were the content of elements and their pairwise ratios), it was revealed that the mineral composition can serve as a marker of the regional affiliation of wine products, since the studied wine samples are within each variety have a stable mineral composition, regardless of the year of harvest (correlations between the year and the content of elements are insignificant), determined by the characteristics of the site where the grapes grow. Quantitative determination of the components of the mineral complex in combination with mathematical processing of the results allows us to establish the origin of the wines with a reasonable degree of probability. The mineral composition of the studied wines is unique and is determined by the soil characteristics of the vineyard areas of the “Semigorye” geographical object.
THE INFLUENCE OF LIGHT-GRAIN RYE AND SUGAR BEET POWDER ON THE QUALITY OF THE BISCUIT SEMI-FINISHED PRODUCT
Authors:   Federal State Budgetary Scientific Institution of Higher Education «Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov», Saratov, Russia, Volkova Ekaterina Mikhailovna , Sadygova Madina Karipullovna ,   Federal State Budgetary Scientific Institution of Higher Education «Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov», Saratov, Russia, Abushayeva Asiya Rafailyevna ,   Federal State Budgetary Scientific Institution of Higher Education «Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov», Saratov, Russia
Published: December 2023

In order to expand the range of flour confectionery products for a healthy diet, the possibilities of using cheap and affordable plant raw materials rich in nutrients have been studied. The main raw material is flour from light-grain rye of the Pamyati Bambysheva variety of the FASC of the South-East breeding. As a substitute for white sugar, powder from sugar beet root crops grown in the Balakovo district of the Saratov region was used. The evaluation of organoleptic indicators of the quality of products was determined according to GOST 14621-78, and a tasting assessment of the quality of finished products was carried out, quality indicators were evaluated on a 9-point scale. Physico-chemical parameters were determined according to generally accepted methods: the mass fraction of sugar – according to GOST 5903-89, the mass fraction of fat – according to GOST 31902-2012, ash content – according to GOST 5901-2014, humidity of products – according to GOST 5900-2014. The foaming ability, density and stability of the whipped mass were determined in the work. As a result of research, it can be concluded that when wheat flour is replaced with flour from light-grain rye of the Pamyati Bambysheva variety, a pleasant smell and taste are noted in the finished biscuit semi-finished product, according to physico-chemical indicators, the mass fraction of sugar and fat decreases, which gives the products dietary properties. The nutritional and energy value of the biscuit semi-finished product changes in a positive direction, as the carbohydrate content decreases, and the content of polyunsaturated omega-3 and omega-6 fatty acids, vitamins, macro- and microelements, many of which are antioxidants, increases markedly. Therefore, the results of these studies make it possible to position the finished product as a product with functional and dietary properties.
Інформаційні війни сучасності та застосування мережецентричних систем управління військового призначення
Authors: Беспалько О. В. , Кучеренко Ю. Ф. , Власік С. М. , Закіров З. З. , Ткаченко В. І.
Published: December 2023

У статті розкриті особливості ведення сучасних війн та застосування в них міжвидових угруповань, які повинні складатись з різних компонентів збройних сил (що уявляють собою взаємопов’язану сукупність окремих бойових систем), здатних діяти в єдиному командно-інформаційному просторі. Показано, що в сучасних умовах державотворення країни, коли здійснюється широкомасштабна військова агресія Російської Федерації (РФ) проти нашої країни, боротьба в інформаційній сфері, в якій проводяться інформаційні операції з боку РФ, що спрямовані на підрив національної безпеки України, її національних інтересів, ліквідацію української державності та української ідентичності, дестабілізацію суспільно-політичної і соціально-економічної ситуації в Україні, має велике значення. У статті показано, що під час ведення сучасних війн головною вимогою є забезпечення комплексного застосування міжвидовими угрупованнями всіх наявних сил і засобів (вогневих, інформаційних, радіоелектронної боротьби) синхронізовано у часі за єдиним задумом командування за рахунок забезпечення функціонування мережецентричних систем управління військового призначення, що значно підвищує бойові можливості кожного підрозділу (бойової групи) та всього угруповання в цілому при виконанні ними бойових завдань. У статті розкрито тезу, що на сьогодні боротьба в інформаційній сфері під час ведення сучасних війн стає не менш вагомою за боротьбу військ на полі бою (у повітряному просторі чи на землі (морі)), і показано роль застосування мережецентричних систем управління військового призначення для отримання інформаційної переваги над противником, що є основним завданням при веденні інформаційних війн. Даний матеріал буде корисним як керівному складу, так і науковцям при аналізі впливу функціонування мережецентричних систем управління на бойові можливості міжвидових угруповань в умовах ведення сучасних інформаційних війн.
Bodies speak louder than words
Authors: Stene Nora
Published: December 2023

This article addresses the question: how do Norwegian Jewish parents reflect on brit milah (circumcision) in a context where this practice is frequently criticised? The data are derived from twenty-five in-depth interviews. Drawing on the perspectives of Catherine Bell and Joseph Bulbulia, the text explores circumcision as part of social life. The parental narratives uncover ongoing negotiations occurring between parents and the minority/majority population. The article argues that circumcision serves as a rite of passage as much for parents as for the infant. For most parents, circumcision is utilised to strengthen a Jewish identity and as a cultural strategy to recreate a Jewish cosmos, even if it entails a costly signal, owing to ambivalence and/or majority opposition. Some individuals find the costs too high and discontinue the practice. However, they all desire to manifest Jewish identity, whether through bodily adaptation or the lack thereof. In this manner, bodies speak louder than words.
En biografi og en slægtshistorie om jødisk liv i Danmark
Authors: Kaiser-Hansen Vibeke
Published: December 2023

Review of

Thomas Harder & Lene Ewald Hesel: En sten for Eva (Gads Forlag, 2022).

Hanne Foighel: Sten på sten. Mine 400 år gamle danskjødiske rødder (Dansk Jødisk Museum, 2022).
Das Mütterliche Bündnis
Authors: Bailly Lionel
Published: December 2023

Juliet Mitchell hat den Vorschlag gemacht, das Regulierungsprinzip, das auf der Ebene des Geschwistermordes eingreift, in Anlehnung an Jacques Lacans ›Gesetz des Vaters‹ das ›Gesetz der Mutter‹ zu nennen. Dieses Gesetz bindet zwar die Mutter und das Kind an eine Vereinbarung, besitzt aber nicht alle Eigenschaften eines Gesetzes. Diese Art der formellen Vereinbarung existiert im juristischen Denken seit den antiken Hochkulturen und wird als Bund bezeichnet. Der Bund ist nicht universell, er gilt nur für die beiden Parteien, die ihn eingehen, und seine Verletzung wird nicht von einem Dritten, der den anderen vertritt, geahndet. Ich habe dieses Regulierungsprinzip das Mütterliche Bündnis genannt. Seine Macht beruht auf einem metonymischen Prozess, bei dem die Mutter sich auf die Verwandtschaft beruft, während sie das unbewusste Objekt ihres Begehrens verbirgt. Ich nenne diesen Prozess die Mütterliche Metonymie. Die Konzepte Mütterliches Bündnis und Mütterliche Metonymie sind nützliche Instrumente, um das Verstehen und die Behandlung von pathologischer Gewaltanwendung, unerträglicher Rivalität sowohl innerhalb der Familie als auch in der sozialen Gruppe, gescheiterter oder dysfunktionaler Sozialisation und die Folgen von verwerflichem oder schändlichem Verhalten zu vertiefen.
Nabel-Phantome
Authors: Hustvedt Siri
Published: December 2023

Ausgehend von der Beobachtung, dass in nahezu allen Wissenschaften, die sich mit dem Selbst und seinen Grenzen befassen, die Rolle von Plazenta und Nabelschnur unbeachtet geblieben ist, untersucht dieser Essay unser Verständnis der Entwicklung von seelischem Leben. In der Embryologie sei ein Trend zu verzeichnen, dem Fötus immer mehr Fähigkeiten zuzuschreiben, und dabei die vollkommene Abhängigkeit seines Gedeihens vom lebendigen Körper der schwangeren Frau aus dem Blick zu verlieren. Diese konsequente Missachtung der frühen Zwischenleiblichkeit führt die Autorin auf ein »Unbehagen in der westlichen Kultur« zurück, das unserer patriarchal geprägten, mechanistischen Tradition des Denkens und Sprechens entspringt. Mithilfe von psychoanalytischen und philosophischen Konzepten erforscht sie diesen leib-seelischen Zwischenbereich mit seinen musikalischen Dimensionen und »Nabel-Phantomen«, in dem wir auch den Ursprung von Intersubjektivität und künstlerischem Schaffen vermuten können.
Ansätze einer zeitgenössischen psychoanalytischen Feldtheorie
Authors: Bazzi Danielle
Published: December 2023

Heute arbeitet insbesondere in Italien eine Gruppe von Psychoanalytikern mit der Feldtheorie. In diesem Beitrag möchte ich zeigen, dass eine Denklinie von den Anfängen der Feldtheorie in der Physik, Philosophie und Psychologie zur Konzeption des Feldes von Antonino Ferro und Giuseppe Civitarese führt. Grundlegend für die Konzeption des analytischen Feldes ist die Annahme einer kontinuierlichen Dynamik und einer direkten Beziehung zwischen allen Teilen des Feldes. Diese Teile haben eine feldabhängige Identität und sind in der Summe anders, als wenn man die Teile für sich allein betrachtet. Um die Entstehungsgeschichte der feldtheoretischen Psychoanalyse nachzuzeichnen, beschreibe ich den erkenntnistheoretischen Kontext, in dem Kurt Lewin die Feldtheorie entwickelte. Ich werde ausgewählte theoretische Elemente aus Arbeiten von Georges Politzer und José Bleger hinzufügen.
Der Film First Reformed und die ökologische Krise
Authors: Miller Christopher W. T. , Clarkson Lindsay L. , Ross Donald R.
Published: December 2023

Die Natur war schon immer ein integraler Bestandteil unserer Existenz; mit wachsender Dringlichkeit sind wir heute gezwungen, unsere Annahmen über diese Verbindung zu überdenken. Individuelle Reaktionen auf die Umwelt werden nicht nur von der soziokulturellen Umgebung beeinflusst, sondern auch von der eigenen inneren Welt, insbesondere davon, ob die eigenen inneren Objekte als irreparabel beschädigt oder als potenziell zu retten gesehen werden. Übermäßige Schuldgefühle für destruktive Impulse können die Fähigkeit einschränken, die individuelle Verantwortung für die aktuelle Situation zu erkennen, ohne das Gewicht des ökologischen Fußabdrucks zu dramatisieren. Es können wahnhafte Lösungen eingegangen werden, die Extremformen von Engagement aufwerten sollen. Der Film First Reformed veranschaulicht den scheinbar gegensätzlichen Umgang mit dem Planeten: rücksichtslose Ausbeutung durch einen Industriellen und ein leidenschaftlicher Kampf gegen die Umweltzerstörung zu wirtschaftlichen Zwecken. Wir untersuchen die Dynamik des psychischen Zustands, der zu einer eingeschränkten Wahrnehmung und einem Mangel an konstruktiver Handlungsfähigkeit in Bezug auf die Umweltkrise führt. Wir stellen eine alternative Konzeptualisierung für den Platz der Natur im psychischen Gleichgewicht des Menschen vor und machen deutlich, dass eine stärker integrierte Beziehung zur Umwelt ein fürsorgliches, bewahrendes Handeln für die Natur und für uns selbst erleichtern kann.
»Wahrheit wird sprossen aus der Erde«
Authors: Bergstein Avner
Published: December 2023

In dieser Arbeit denkt der Autor über den Versuch des Analytikers nach, sich der unfassbaren, letzten Realität der psychoanalytischen Erfahrung und dem nicht verdrängten Unbewussten anzunähern. Freuds Begriff der ›Aufmerksamkeit‹ und Bions Betonung der Macht der Beobachtung folgend untersucht die Arbeit die klinischen Implikationen des Konzepts der Intuition als einem hervorragenden Handwerkszeug für dieses Unternehmen. Intuition wird oftmals mit Bions Überlegungen zum Erfassen der psychischen Realität in Verbindung gebracht. Gleichzeitig hat Bion damit, dass er betonte, es sei notwendig, sinnliche Aspekte der Realität auf dem Weg nicht sinnlicher Erkenntnisfindung auszublenden, für viel Verwirrung gesorgt. Unter Zuhilfenahme von detailliertem klinischem Material schildert der Beitrag Intuition als einen paradoxen rezeptiven Geisteszustand, der auf eine unveränderliche letzte Realität ausgerichtet ist und doch ständig zwischen sowohl sinnlichen als auch psychischen Aspekten der Realität oszilliert. Da emotionale Wahrheit stets im Fluss ist, gilt Intuition zudem als eine Fähigkeit, Realität in ihrer Vergänglichkeit zu erfassen. Indem er die Entwicklung von Bions Denkbewegungen in Bezug auf die Intuition des Analytikers nachzeichnet, veranschaulicht der Autor die Kontinuität zwischen dem sogenannten ›frühen‹ und dem, wie man sagt, ›späten Bion‹.
Avatar of Desire?
Authors: Sedlacek Stefanie
Published: December 2023

In diesem Aufsatz wird untersucht, wie die Beziehung des analytischen Paars in einer Behandlung mithilfe von digitalen Medien und damit, wenn die körperliche Präsenz des Anderen nicht gegeben ist, in einer doppelt virtuellen Beziehung erlebt wird. Die Autorin führt aus, dass die »Fernanalyse« eine Regression auf idealisierte Objektimagines befördere, weil sie in einem doppelt virtuellen Raum – dem des Mediums und dem der Psychoanalyse – angesiedelt sei. Beide Räume ziehen einen Angriff auf die Abwehr oder zumindest deren Labilisierung nach sich und zielen dabei in den Bereich, den Freud die virtuell unsterblichen Wunschregungen nannte. Anhand eines Fallbeispiels wird diskutiert, wie vorher unterdrückte biografische Erinnerungen, die nur als körperliches Erleben und Schmerz wahrgenommen worden waren, in der doppelten Virtualität abgebildet und erlebt werden konnten, sodass sie für die Patientin unabweisbar und einer Bearbeitung zugänglich wurden. So gelangen emotionale Einsicht und vertieftes Verstehen. Die Realität der unerfüllten Sehnsucht wurde erfahrund bewältigbar in den Möglichkeitsräumen von Fernund Präsenzanalyse.
Leucism in a Blackish Blind Snake Anilios nigrescens Gray, 1845 in Australia
Authors: Mo Matthew
Published: December 2023

There have been a number of reports of reptiles, including blind snakes, displaying atypical skin coloration as a result of reduced or excessive pigmentation. This note reports on a leucistic blackish blind snake (Anilios nigrescens) from New South Wales, Australia.
La función psicosocial de la escritura en clandestinidad: un análisis semiótico-discursivo de poemas de Ana María Ponce y Carmen Berenguer
Authors: Lluch Maité
Published: December 2023

El trabajo analiza la práctica de escritura en situación de clandestinidad y cautiverio, a partir de un corpus constituido por dos poemas manuscritos de la autora Ana María Ponce (2011), desaparecida en la última dictadura militar argentina (1976-1983); y dos poemas escritos por Carmen Berenguer (1983), durante la dictadura de Pinochet en Chile (1973-1990).

En esta línea, se piensa en los poemas como “eventos de escritura” para elaborar una interpretación compleja sobre: a) los participantes/destinatarios b) el lugar/tiempo (en tanto las condiciones de producción de los poemas resignifican lo escrito) d) los elementos gráficos (espacialidad, relaciones sinápticas, signos al margen) (Cardona, 1991; Percia, 2016). Además, se realizará un análisis discursivo/enunciativo de los poemas, a fin de caracterizar el sentido del acto de escritura en condiciones desubjetivantes de privación de la libertad y tortura (Barzani, 2018; García, 2018; Zerillo, 2014; Benveniste, 1971; Agamben, 2000; Arendt, 1993).

Chile y Argentina han sido el escenario de producciones escritas testimoniales en situación de marginalidad durante sus últimas dictaduras militarizadas (González Ruiz, 2019; Guillard, 2019). En este sentido, el poema, considerado una “escritura expresiva” (Paglieta, 2016), adquiere carácter autobiográfico, y estructura la vivencia a partir del uso metafórico. La voz poética da lugar a una “escritura reparadora” (Zerillo, 2014), donde la construcción de campos de sentido genera “efectos perlocutivos” en las personas que atraviesan graves dolencias subjetivas.
OTROS PARÁMETROS, OTRAS MANERAS, OTROS HÁBITOS. Acerca de Aguante templado. Ensayos procurantes (Anisacate: Alción, 2023) de Ana Camblong
Authors: Suárez Diego E.
Published: December 2023

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“Entrevista a Audrey Louyer sobre la investigación y la canalización de la Literatura peruana fantástica. Un enfoque francés”
Authors: Delgado Del Águila Jesús Miguel
Published: December 2023

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Offer It and They Will Come? An Investigation of the Factors Associated With the Uptake of School-Sponsored Resources
Authors: Kearney Caitlin , Nidia Garza Alma , Perez Lysandra , Renzulli Linda , Domina Thurston
Published: December 2023

In response to economic distress, schools are increasingly serving as providers and distributors of social service resources. However, even when schools offer resources that respond to needs, they struggle to attain high levels of uptake. We examine the family-level correlates of participation in school-sponsored resources during the early months of the COVID-19 pandemic and find that uptake increases with economic need. In addition, net of need, families who report maintaining communication with parents of their children’s classmates take up more resources; and take-up of key meal and digital technology resources is associated with higher levels of take-up of other resources. These findings contribute to efforts to reposition schools as social service hubs by highlighting promising practices to improve resource uptake.
“ChatGPT Seems Too Good to be True”: College Students’ Use and Perceptions of Generative AI
Authors: Baek Clare , Tate Tamara Powell , uci mark warschauer
Published: December 2023

This survey study investigates ChatGPT’s usage and perceptions among U.S. college students (N=1001), exploring its relationship with societal structures and values. Most participants reported using ChatGPT at least monthly for general tasks and writing, while its use for computer programming was minimal. Non-native English speakers utilized ChatGPT more frequently for writing, consistent with its perceived role as a leveling tool in academic language challenges. Natural Language Processing and thematic analysis revealed five main student concerns about using ChatGPT: ethical implications, skepticism towards AI, quality of ChatGPT’s output, potential loss of learning and job opportunities, and accessibility. While some students expressed no concerns, citing confidence in their appropriate use of ChatGPT, others hesitated to use it for writing, valuing their unique writing process and voice. Computer science majors expressed concerns related to job displacement due to the advent of generative AI. Students from low-income backgrounds highlighted constraints in resources as a barrier to effectively utilizing ChatGPT. Sentiment analysis revealed that students from higher-income groups generally held less negative views on ChatGPT compared to their lower-income counterparts. Our research underscores how technology can both empower and marginalize within educational settings; we advocate for equitable integration of AI in academic environments.