bluuebunny/crossref_metadata_2025 huggingface dataset:
BONE FLOUR FROM SUCKERMOUTH FISH (Pterygoplichthys pardalis) AND TILAPIA FISH (Oreochromis mossambicus)
Authors: Puspitasari Riris Lindiawati , Alwan Muhammad , Khavidhar Femilda , Gustiananda Kintan Ayu , Alwan Muhammad , Widyanto Puspitha Cahaya Ayu , Anisah Siti , Haq Ainul
Published: February 2022

Fish is often used as a protein source in food. Fish has good nutritional content for the body such as protein, vitamin, mineral, and unsaturated fatty acid. Pterygoplichthys pardalis and Oreochromis mossambicus are some of the local fishes that are frequently found in a river in Indonesia, also Asia. People use their meat as food. Unfortunately, people do not use fishbones. In this research, we processed the fishbone into flour which could be used as food or supplement. Fishes were collected from the breeder in January to May 2019. Bone processing methods carried out by separation of fish meat and bone, continued with bone flour processing using oven and grinder. According to the proximate analysis revealed that P. pardalis bone flour contained 25.047% protein, 10.478% fat, 0.656% water, 59.463% ash, and 4.353% carbohydrate. O. mossambicus also contained 36.929% protein, 11.942% fat, 2.575% water, 45.721% ash, and 2.833% carbohydrate. From these results, protein in P. pardalis gave a higher value than O. mossambicus. Bone flour from both fishes showed a smooth texture and whitish color. Bone flour from fish has good prospects to be developed to get complete analysis in food technology. Bone flour from suckermouth fish played important role in aquaculture and supported the river biodiversity.
ISOLATION AND ABILITY TEST OF PHENOL-DEGRADING BACTERIA FROM THE LIQUID WASTE IN BHAYANGKARA HOSPITAL, DENPASAR CITY, BALI, INDONESIA
Authors: Harianja Shara Yulita , Wirawan I Gede Putu , Sritamin Made
Published: February 2022

Phenol is an organic compound that is toxic to humans and the environment. This compound was contained in the hospital liquid waste and petrochemical-based industrial sectors. This study aims to obtain hydrocarbonoclastic bacterial isolates that act as biodegradation agent in waste handling. Samples obtained from the biofilter tank of liquid waste treatment Bhayangkara Hospital Denpasar,Bali, Indonesia then carried out isolation and inoculation of bacteria in selective media NA (Nutrient Agar) containing Phenol. The bacteria obtained was performed the viability test on the media with various Phenol concentration levels, obtained three isolates of bacteria capable of growing to the concentration Phenol 500 mg / L, i.e. isolates IB2, IB5, and IB10. Therefore, it was performed the degradation ability and rate test on those three isolates. After 72 hours of incubation periods, the change of Phenol concentrations was analyzed using the folinciocalteau method and examined using the spectrophotometer with 660 nm of wavelength. Based on the analysis of final phenol content, the IB2 isolate has the highest degradation capability in the concentration of 600 mg/L (153,4 mg) with a degradation rate of 2,13 mg/h. IB5 isolates have the highest degradation capability in the concentrations of 700 mg/L (109,45 mg) with a degradation rate of 1,52 mg/h. Meanwhile, IB10 isolates show the lowest ability and degradation rate in both concentrations. Through morphological identification and Gram stain, three isolates belong to the Gram-negative rod-shaped bacteria, which has similarities with the Pseudomonas genus.
Implikasi penerapan protokol CHSE (cleanliness, health, safety and environment sustainability) dalam bidang akomodasi pada kapal pinisi di labuan bajo di era pandemi covid-19
Authors: Sari Retno Juwita
Published: February 2022

The pandemic that has occurred for almost two years has also changed the direction of tourism policy in Indonesia, the government is focusing on the tourism sector through the application of health protocols in a disciplined manner which is intensively carried out through various forms of socialization to the implementation of certification in various tourism business fields. Likewise Labuan Bajo, continues to strive to increase the confidence of tourists to come back by paying attention to health protocols in a disciplined manner. Kemenparekraf/Baparekraf took the initiative to develop CHSE-based health protocol guidelines in each tourism sector, including the accommodation sector. This is done considering that the CHSE-based health protocol has an important role to revive the tourism sector, especially in the accommodation sector. In this study, the researchers focused on the implications of implementing CHSE on phinisi tourist ships in Labuan Bajo. The results of the analysis of the application of CHSE are the success of the three ships in implementing the CHSE (Cleanliness, Health, Safety and Environmental Sustainability) concept even though they have not been certified CHSE by the Ministry of Tourism and Creative Economy. However, in the implementation of CHSE (Cleanliness, Health, Safety and Environmental Sustainability) all points in this application have health protocols that have met the criteria so that tourists can visit Labuan Bajo comfortably and safely by phinisi boat as the right choice of accommodation.

Keywords: CHSE, Accommodation, Phinisi
Faktor-faktor yang mempengaruhi wisatawan dalam pemilihan akomodasi di Kabupaten Jembrana
Authors: Krisnadevi Ni Putu , Sri Anak Agung Putri , Putra Agus Muriawan
Published: February 2022

Tourist accommodation is one of the supporting activities of tourism in Jembrana Regency. However, there are many accommodations that fail to operate due to the small number of tourist arrivals. The purpose of this study is to determine the factors that influence tourists choosing accommodation in Jembrana Regency and the dominant factors affecting tourists in choosing accommodation in Jembrana Regency so it can use as input for accommodation providers to manage tourist accommodation in Jembrana Regency.

Methods of collecting data are through observation, questionaire, documentation and literature study method. Method for data analysis are use descriptive qualitative method through validity test, reliability test, and analysis factor using SPSS program version 22.

The result of the study show that according to validity and reliability test done by SPSS version 22 all 21 indicators are valid and reliable that mean it can be continued to factor analysis. Based on the results of factor analysis, there are 4 factors consisting of 14 indicators that influence tourists in the selection of tourist accommodation in Jembrana Regency such as Service Quality Factors, Reputation Factors, Location Factors and Price Factors. The dominant factor influencing tourists in choosing accommodation in Jembrana Regency is the Service Quality Factor which is formed on 4 indicators, such as choosing accommodation due to the ability of staff to communicate well, choosing  accommodation due to the completeness of room facilities, choosing accommodation based on the design of the accommodation building, choosing accommodation based on a friend or colleague’s reference
Pengaruh Online dan Offline Reservations Terhadap Tingkat Hunian Kamar Hotel Jayakarta Yogyakarta
Authors: Herlikano Rr. Paulina Cristi , Sari Ni Putu Ratna , Sulistyawati Agung Sri
Published: February 2022

Pemilihan pemesanan cenderung ditentukan oleh buying behaviour konsumen, melihat hal ini pelaku bisnis perhotelan memanfaatkan dalam hal pemasaran, baik sumber pemesanan online maupun offline untuk meningkatkan tingkat hunian kamar. Penelitian yang berlokasi di The Jayakarta Yogyakarta Hotel and Spa yang terletak di Sleman, Yogyakarta ini bertujuan untuk mengetahui pengaruh online dan offline reservations baik secara simultan dan parsial terhadap tingkat hunian kamar, dan mengetahui variabel yang dominan mempengaruhi tingkat hunian kamar antara online dan offline reservation serta untuk mengetahui upaya yang dilakukan untuk meningkatkan tingkat hunian kamar di The Jayakarata Yogyakarta Hotel and Spa. Penelitian ini merupakan penelitian deskriptif kuantitatif. Pengambilan data dalam penelitian ini dilakukan dengan teknik observasi, wawancara, studi kepustakaan dan dokumentasi. Teknik analisis data menggunakan uji validitas, uji reabilitas, uji asumsi klasik, analisis korelasi berganda, analisis regresi berganda, pengujian F-test, pengujian t, koefisien determinasi. Hasil penelitian ini menunjukan bahwa secara simultan terdapat pengaruh yang positif dan signifikan antara online reservations dan offline reservations terhadap tingkat hunian kamar di The Jayakarta Yogyakarta Hotel and Spa. Hal ini ditunjukkan oleh nilai Fhitung (3196,788) > Ftabel (3,28). Pada uji t online reservations thitung (10,272) > ttabel (2,032), uji T offline reservations thitung (14.563) > ttabel (2,032) dan koefisien determinasi 99,5 persen. Variabel yang lebih dominan mempengaruhi tingkat hunian kamar secara parsial kedua variabel berpengaruh secara signifikan adalah variabel offline reservations. Hal ini dibuktikan dari uji determinasi dengan hasil yang didapatkan 86,2 persen tingkat hunian kamar dipengaruhi oleh offline reservations, serta 75,6 persen tingkat hunian kamar dipengaruhi oleh online reservation. Upaya yang dilakukan untuk meningkatkan variabel yang tidak dominan dengan mengikuti seminar yang diadakan oleh komunitas-kominitas E-commerce dan online travel agent, memperhatikan review masyarakat, memberikan informasi terbaru kepada masyarakat terkait dengan informasi hotel maupun promosi yang diadakan.

Kata kunci : Online Reservation, Offline Reservations, Tingkat Hunian Kamar, The Jayakarta Yogyakarta
Manfaat pengembangan desa wisata dari aspek alam, sosial budaya, spiritual, dan ekonomi di kabupaten tabanan
Authors: Putra Agus Muriawan , Ariana I Nyoman Jamin
Published: February 2022

Abstrak

 

Penelitian ini berfokus pada manfaat desa wisata dari aspek alam, sosial budaya, spiritual, dan ekonomi dari 3 (tiga) desa wisata sebagai lokasi penelitian, yaitu: Desa Wisata Tista, Desa Wisata Bongan, dan Desa Wisata Penatahan, Kabupaten Tabanan. Dengan mengetahui manfaat pengembangan desa wisata, sehingga dapat berkelanjutan (sustainable) serta dapat menjaga kelestarian aset-aset yang dimiliki oleh desa wisata. Pendekatan kualitatif dengan perpaduan Focus Group Discussion (FGD) digunakan untuk menemukan model secara naturalis sesuai dengan keadaan serta manfaat desa wisata berkelanjutan di Kabupaten Tabanan. Hasil analisis data ditampilkan secara deskriptif kualitatif yang menyajikan manfaat pengembangan desa wisata, hasil observasi, dan hasil studi lapangan. Hasil dari penelitian ini adalah bahwa terdapat manfaat yang signifikan pengembangan desa wisata terhadap aspek alam, aspek sosial budaya, aspek spiritual, dan aspek ekonomi, di mana dari analisis data menyatakan bahwa manfaat terbesar dari aspek alam adalah ”kesadaran masyarakat dalam membuang sampah” sebesar 78%, manfaat terbesar dari aspek ekonomi adalah ”tumbuhnya UMKM” sebesar 71%, manfaat terbesar dari aspek spiritual adalah ”perawatan Tempat Suci” sebesar 88%, dan manfaat terbesar dari aspek sosial budaya adalah ”menghormati tradisi dan budaya” sebesar 83%. Desa wisata dapat menjaga dan mempertahankan kehidupan masyarakat. Pengembangan desa wisata berdampak positif terhadap alam, sosial/budaya, spiritual, ekonomi.[1]

 

Kata Kunci:       Desa Wisata, Manfaat Pengembangan, Pariwisata Kerakyatan Berkelanjutan, Partisipasi Masyarakat
Karakteristik Komposit Bioplastik Pati Ubi Talas-Karagenan pada Variasi Suhu dan Waktu Gelatinisasi
Authors: Pujawati Dewi , Hartiati Amna , Suwariani Ni Putu
Published: February 2022

This study aims to determine the effect of variations in temperature and time of gelatinization on the characteristics of the bioplastic composite of taro starch-carrageenan and to obtain the right gelatinization temperature and time to produce a bioplastic composite of taro starch and carrageenan with the best characteristics. This study used a randomized block design with two factors. Factor one is gelatinization temperature which consists of 3 levels, namely 75±1oC; 80±1oC; 85±1oC. Factor two is the gelatinization time for 3, 4, and 5 minutes. The observed variables included tensile strength, elongation at break, young modulus, water swelling, water vapor transmission rate (wvtr), and biodegradation. The data obtained were analyzed for diversity and continued with the BNJ. The results showed that variations in temperature and time of gelatinization and their interactions had a very significant effect on tensile strength and elasticity. Meanwhile, gelatinization temperature and time had a significant effect but did not interact with elongation at break. Moreover no significant effect on swelling, water vapor transmission and biodegradation. The best characteristics of bioplastic composites were found at a temperature of 85±1oC and a gelatinization time of 5 minutes with a tensile strength value of 11,19 MPa, elongation at break 4,38%, modulus young 255,35 MPa, swelling 84,35%, water vapor transmission 0,55 g/h.m2 and the degradation time 7 days.

Keywords : composites bioplastic, carrageenan, taro tuber starch, temperature and time of gelatinization
Analisis Pengendalian Kualitas Produk X dengan Metode Six Sigma di PT. Y
Authors: Anggita Avriella , Satriawan I Ketut , Wiranatha Agung Suryawan
Published: February 2022

PT. Y is a company that produce various kinds of products which are made from natural ingredient or plants simplicia. One of it is product X which is often found defects on the packaging. The purpose of this research is to analyze the factors that caused defects on the product’s packaging and to propose improvement suggestions by using the six sigma method which consists of Define, Measure, Analyze, Improve and Control (DMAIC) phases. The results of this research showed that the sigma level was 4.11. Through the making of Critical to Quality (CTQ), it has been discovered that there were 3 types of defect, namely a hole found in the plug (0.19%), a crack found in the plug (0.22%), and leaks found in between the plug and the body of the packaging (0.93%). The factors that caused defects on the product’s packaging consisted of human error, material, method and machine. The improvement suggestions that could be recommended are to form an inspection team, to inspect the packaging material from time to time at the supplier’s workplace, to use the checksheet to make it easier when packaging is being inspected, to apply drop test to the packaging which are received from the supplier, and to add a drop test machine so the result of the test would be more accurate.

Keywords : six sigma, quality control, bottled oil
Karakteristik Enkapsulat Ekstrak Kulit Buah Kakao (Theobroma cacao L.) pada Perlakuan Variasi Jenis dan Konsentrasi Bahan Penyalut
Authors: Zen Misbach Baihaqi , Ganda Putra G.P. , Suhendra Lutfi
Published: February 2022

This study aims to determine the effect of variations in type and concentration of coating material on the characteristics of the cocoa pod extract encapsulate and to determine the best produce cocoa pod extract encapsulate. The experimental design used in this research was a factorial randomized block design, which are grouped into 2 groups based on the implementation time and consisted of two factors. The first factor is the type of coating material (S) which consists of maltodextrin and gum arabic. The second factor is the concentration of coating material (M) which consists of: 5%, 10%, 15%, 20%, 25%. The results showed that the type and concentration of coating material had a significant effect on the yield, water content, solubility, antioxidant capacity, total phenolic and encapsulation efficiency of cocoa pod extract encapsulate. The interaction between treatments had a significant effect on the yield, solubility, antioxidant capacity, total phenolic and encapsulation efficiency, but had no effect on the water content of the encapsulated cocoa pod extract. The best treatment was obtained using gum arabic of 5% concentration coating material, with characteristics of 84.81±0.15% yield, 7.10% water content, 84.26±0.06% solubility, 80.12 ±0.24 mg GAEAC/g antioxidant capacity,  113.77±0.24 mg GAE/g total phenolic, and 78.16±0.60% encapsulation efficiency.

Keywords : Antioxidants, cocoa pod, encapsulation, concentrations, gum arabic, maltodextrin.
Pengaruh Lama Pemanasan Bakteriosin dari Isolat Bal PR.6.10.5 dan PR.6.15.2 Terhadap Daya Hambat Pertumbuhan Staphylococcus aureus ATCC 25923 dan Escherichia coli ATCC 8739
Authors: Sihombing Sarah Yohana , Antara Nyoman Semadi , Triani Gusti Ayu Lani
Published: February 2022

After being heated at 100o Celcius, the bacteriocins from the pickled LAB of tabah bamboo shoots hypothetically predicted to be able to inhibit the growth of pathogenic bacteria, especially S. aureus ATCC 25923 and E. coli ATCC 8739. The LAB isolates thus were heated at a temperature of 100o C for various of 5, 10, 15 minutes heating time and subsequently measured by regression and correlation analysis of its influence towards the inhibition of the growth of S. aureus ATCC 25923 and E. coli ATCC 8739 bacterias. This study shows the variations of heating time at a temperature of 100°C resulted with of inhibition zone’s diameter formation (mm), activity values (mm2/ml), and the effects (r dan R2) of these two bacteriocins towards its inhibition on the bacterias.

Keywords: Lactic acid bacteria (LAB), bacteriocin, Staphylococcus aureus ATCC 25923, Escherichia coli ATCC 8739, heating time.
Karakteristik Biokomposit Foam Maizena dan Glukomanan pada Perlakuan Konsentrasi Campuran Sorbitol dan TDI-80
Authors: Sarito Ignatia Karolina , Hasojuwono Bambang Admadi , Suwariani Ni Putu
Published: February 2022

This study aims to know the effect of the concentration of a mixture of sorbitol and TDI-80 on the characteristics of cornstarch and glucomannan foam biocomposite and to determine the concentration of a mixture of sorbitol and TDI-80 which produces the best characteristics of cornstarch and glucomannan foam biocomposite. This study used a completely randomized design (CRD) with 5 treatments with 4 repetitions so that there were 20 experimental units with variations in the mixture of sorbitol and TDI-80 (5%, 10%, 15%, 20% and R5 = 25%) with a ratio of 1:1. The data obtained were analyzed for diversity (ANOVA) and continued with the Tukey test using Minitab 17 software. The variables observed were hardness, bouncing spring, breaking stress, elongation at break, tear resistance, constant compression and biodegradation. The results showed that the concentration of the mixture of sorbitol and TDI-80 had an effect on mass density, hardness, bouncing spring and constant compression, breaking stress, elongation at break and tear resistance. The best cornstarch and glucomannan foam biocomposite was obtained in the treatment with a mixture of sorbitol and TDI-80 concentration of 25% with a hardness value of 5.15 kg, a constant compressive value of 3.15%, a mass density of 0.12 g/mL, and a rebound spring of 22.91. %, breaking stress 0.05 N/mm2, elongation at break 4.52%, tear resistance 0.04 N/cm3 and biodegradation rate within 8 days days.

Keywords: biocomposite foam, cornstarch, glucomannan, concentration of sorbitol and TDI-80.
Pengaruh Sustainable Marketing Terhadap Keputusan Pembelian Beras Organik
Authors: Purwanti Ni Made Dwining , Satriawan I Ketut , Yoga I Wayan Gede Sedana
Published: February 2022

Sustainable marketing as a marketing strategy concept can influence consumers to make purchasing decisions. The purpose of this study was to analyze the influence of sustainable marketing variables on the decision to purchase organic rice of Somya Pertiwi Agricultural and Rural Training Center (P4S) and to find out the right recommendations to be given to companies in the application of sustainable marketing. Sampling is done by sampling nonprobability sampling methods and data collection is done by distributing questionnaires and directly to respondents. Data analysis is done by structural equation modeling (SEM) method. The results obtained in this study are that purchasing decisions are influenced by customer solutions (X1) with direct influence of 35.5%, customer cost (X2) with direct influence of 25.7%, convenience (X3) with direct influence of 16.2%, communication (X4) with direct influence of 19.2%, and correlation (X4) with direct influence of 17.2%. Among the five variables, the customer solution is the variable that most influences purchasing decisions in P4S Somya Pertiwi with a value of 0.355, and the variable with the lowest effect is convenience with a value of 0.162.

Keywords: Sustainable marketing, purchasing decision, structural equation modeling (SEM)
Pengukuran Kinerja Pada PT. Ital Fran’s Multindo Food Industries Cabang Bali dengan Metode Balanced Scorecard
Authors: Dewi Ni Putu Lilik Setya , Satriawan I Ketut , Yoga I Wayan Sedana
Published: February 2022

Ital Fran's Multindo Food Industries Bali Branch is one of the companies engaged in the food processing industry that produces bread with competitive and complex business competition conditions. The purpose of this study is to determine the company's performance of PT. Ital Fran's Multindo Food Industries Bali Branch using the Balanced Scorecard (BSC) method. This research was conducted by observing the company, interviewing the company's management and distributing questionnaires to customers and employees. The results showed that the total performance score for each perspective was a financial perspective, which was 14.36%, a customer perspective was 22,91%, an internal business process perspective was 24.16% and a learning and growth perspective was 23,43%. Based on the criteria for the total score of performance appraisal shows that the company PT. Ital Fran's Multindo Food Industries Bali Branch is in "Very Healthy (AA)" condition with an overall performance score of 84,86%.

Keyword: performance measurement, performance analysis, balanced scorecard perspective
Karakteristik Mikroemulsi Minyak Daun Sirih (Piper betle L.) pada Perlakuan Rasio Campuran Surfaktan dan Minyak Daun Sirih
Authors: Prasanta I Putu Hendra Adi , Suhendra Lutfi , Wrasiati Luh Putu
Published: February 2022

This study aims to determine the effect of the mixture ratio of surfactant and betel leaf oil on the characteristics of the microemulsion of betel leaf oil and determine the ratio of the mixture of surfactant and betel leaf oil that is appropriate to obtain the best microemulsion characteristics. This experiment used a Randomized Block Design (RAK), using the surfactant: betel leaf oil ratio treatment with 10 levels, namely 100:0; 98:2; 96:4; 94:6; 92:8; 90:10; 88:12; 86:14; 84:16 and 82:18. Grouping based on processing time. The best microemulsion is the microemulsion which has the highest concentration of betel leaf oil. The best microemulsion was tested for stability against pH and dilution during 8 weeks of storage. The turbidity index value is tested every 2 weeks. The rate of damage was calculated using linear regression analysis. The microemulsion was made by mixing the surfactant and betel leaf oil (5 ml in the oil phase), then adding the demineralized distilled water (water phase) dropwise in volume (10 ml). The microemulsion was incubated for 24 hours and calibrated using a spectrophotometer at a wavelength of 502 nm. The results showed that the ratio of the mixture of surfactants and betel leaf oil had an effect on the characteristics of the microemulsion of betel leaf oil. The ratio of surfactant and betel oil 94:6 is the best treatment for making betel leaf oil microemulsion with microemulsion characteristics that have a transparent appearance, turbidity index values ??before and after centrifugation are 0.225±0.005% and 0.196±0.005% and have a particle size of 14.8 ±6.9 nm, and the largest droplet size was 11 nm. Betel leaf oil microemulsion with surfactant and betel leaf oil ratio of 94:6 was stable for 8 weeks of storage.

Keywords: microemulsion, ratio, surfactant, Piper betle Linn.
Antesenden Kepuasan dan Konsekuensi Terhadap Loyalitas Wisatawan Nusantara ke Daya Tarik Wisata Ulun Danu Beratan Tabanan
Authors: Susila I Made Gede Darma , Suardana I Wayan , Sudiarta I Nyoman
Published: February 2022

Ulun Danu Beratan is one of the mascots of the global image of Bali tourism. This can be influenced by the quality of the attraction that makes tourists feel satisfied with their visit and want to visit again. The purpose of this study is to determine the relationship between quality and image on tourist satisfaction and loyalty to tourist attractions directly or indirectly. This study uses a quantitative approach by taking a sample of 100 domestic tourists with an accidental sampling technique. Then the data was analyzed using the SmartPLS version 3.0 software. The results of this study indicate that (1) quality does not affect the loyalty of Nusantara tourists while the image of attractiveness has a significant influence; (2) quality and image affect loyalty; (3) satisfaction affects loyalty; 4) satisfaction partially mediates quality and loyalty; (5) and satisfaction partially mediates image and loyalty of domestic tourists who visit the Ulun Danu Beratan Tourist Attraction.

Keywords: Tourist attraction quality, image, satisfaction, loyalty, domestic tourists.
Determinasi Financial Literacy, Status Sosial Ekonomi Orang Tua dan Gaya Hidup Terhadap Perilaku Konsumsi
Authors: Farliana Nina , Murniawaty Indri , Setiawati Ari
Published: February 2022

Perilaku konsumen sulit untuk diamati dan dipahami secara langsung, akan tetapi perilaku yang terlihat dalam pembelian seseorang timbul karena adanya interaksi dengan lingkungan mereka, dan dipengaruhi oleh faktor-faktor budaya, sosial, pribadi, dan psikologis. Tujuan penelitian ini adalah untuk menganalisis pengaruh financial literacy, status sosial ekonomi orang tua, dan gaya hidup terhadap perilaku konsumsi mahasiswa yang tinggal di pondok pesantren. Jenis penelitian ini menggunakan pendekatan kuantitatif. Populasi penelitian adalah mahasiswa yang tinggal di pondok pesantren se Gunungpati Semarang berjumlah 772 mahasiswa, dengan sampel 264 mahasiswa dengan teknik proportionate random sampling. Metode pengumpulan data menggunakan angket. Teknik analisis data menggunakan analisis statistik deskriptif dan analisis regresi linear berganda. Hasil analisis deskriptif menunjukkan bahwa variabel perilaku konsumsi berada pada kategori tinggi, variabel financial literacy dan variabel status sosial ekonomi orang tua berada pada kategori rendah,  variabel gaya hidup berada pada kategori cukup. Hasil penelitian menunjukkan terdapat pengaruh secara signifikan financial literacy, status sosial ekonomi orang tua, gaya hidup terhadap perilaku konsumsi mahasiswa, terdapat pengaruh positif dan signifikan financial literacy terhadap perilaku konsumsi mahasiswa, terdapat pengaruh negatif dan signifikan status sosial ekonomi orang tua terhadap perilaku konsumsi mahasiswa, terdapat pengaruh positif dan signifikan gaya hidup terhadap perilaku konsumsi mahasiswa.
The Effect of Technology Development, Leadership Style and Organization Culture on Employee Performance
Authors: Wijaya Darsyaf Hadi , Eppang Buntu Maranu
Published: February 2022

This study aims to determine the influence between the development of information technology systems, leadership style, organizational culture, employee performance in the travel industry in South Sulawesi. The survey method approach was used in this study to examine the variables of developing information technology systems that developed with 141 respondents in the travel industry. Determination of the sample using purposive sampling method. The hypothesis was tested using the structural equation modeling (SEM) data analysis method with the help of software, namely Analysis Moment of Structure (AMOS) 20. The results of the discussion of this study explain that: 1) The development of information technology systems has a positive and significant effect on organizational culture. This means that the better the quality of electronic services, the more work culture will increase in the tourism travel industry in South Sulawesi. 2). Leadership style has a positive and significant effect on organizational culture. This means that the higher the level of leadership style, the higher the organizational culture in the travel industry in South Sulawesi. 3). The development of information technology systems has a positive and significant effect on employee performance. This means that the better the quality of electronic services, the more employee performance in the travel industry in South Sulawesi. 4) Leadership style has a positive and significant effect on employee performance. This means that the higher the level of leadership style, the higher the employee's performance in the travel industry in South Sulawesi. 5) Organizational culture has a positive and significant effect on employee performance.
Generasi Z di Bali: Lifestyle dan Social Media Influencer Mengubah Smoker Menjadi Vapor
Authors: Setiawan Jodi I Wayan Gede Antok , Kusuma Putra Bagus Nyoman , Prayoga I Made Surya , Vipraprastha Tiksnayana
Published: February 2022

The marketing effort to attract purchase intention is to pay attention to the lifestyle in the community accompanied by social media influencers. With the increasing increase in purchase intention, especially those aimed at generation Z aged 17-25 years, this study aims to find out the relationship between lifestyle and social media influencers on purchase intention. This study involved 110 respondents in Bali. There are two hypotheses put forward for in-depth analysis. There are differences in previous studies, the results state that there is a relationship between lifestyle and social media influencers on purchase intention. This research provides a number of implications, limitations and directions for further research
Peran Etika Kerja Islami sebagai Pemoderasi Pengaruh Kepemimpinan Transformasional terhadap Organizational Citizenship Behavior dimediasi oleh Kepercayaan
Authors: Arifiani Ratya Shafira , Rumijati Aniek
Published: February 2022

Organizational Citizenship Behavior merupakan perilaku sukarela yang memiliki dampak positif bagi organisasi maupun individu dan dipengaruhi oleh banyak hal. Penelitian ini bertujuan untuk menganalisis pengaruh langsung dan tidak langsung antara kepemimpinan  transformasional dan organizational citizenship behavior. Penambahan variabel mediasi adalah kepercayaan (trust) sebagai variabel mediasi dan etika kerja islami sebagai variabel moderasi. Populasi dalam penelitian ini adalah semua staf di syariahrooms, salah satu platform guesthouse di kota Malang. Teknik pengambilan sampel menggunakan probabilty sampling dengan jumlah sampel 50 responden. Analisis data menggunakan analisis jalur. Hasil penelitian menunjukkan bahwa kepemimpinan transformasional tidak berpengaruh pada organizational citizenship behavior, kepemimpinan transformasional memiliki pengaruh pada kepercayaan, kepercayaan memiliki pengaruh pada organizational citizenship behavior,  kepercayaan memediasi pengaruh kepemimpinan transformasional pada organizational citizenship behavior, dan etika kerja Islam tidak memoderasi pengaruh kepemimpinan transformasional pada organizational citizenship behavior. Oleh karena itu, penelitian selanjutnya dapat mengembangkan penelitian dengan objek skala besar dan menambahkan variabel seperti komitmen atau kinerja.
The Effect Of E-Services On Customer Commitments Medied By The Trust Variable
Authors: Nurcaya I Nyoman
Published: February 2022

Customer commitment is one measure of the success of a company engaged in finance. Good service quality will increase customer commitment. Customers who have a high commitment will continue to carry out their financial transactions and inform others about the trust they get. This study aims to determine the impact of automated services (e-services) on customer commitment mediated by customer trust. This research was conducted at the Bali Regional Development Bank located in Denpasar – Bali. The sampling technique used is purposive sampling with a total sample of 90 customers. The data analysis technique used is Partial Least Square (PLS).

The results of the analysis show that e-services have a significant positive effect on customer trust and customer loyalty. Customer trust has a significant positive effect on customer loyalty. Customer trust significantly mediates the effect of e-service on customer commitment.
Testing of January Effect on the Indonesian Capital Market: Sectoral Analysis of GARCH Models
Authors: Wiksuana I Gusti Bagus , Purnawati Ni Ketut , Sudirman. I Made Surya Negara
Published: February 2022

January Effect is the stock returns in January are higher than other months. This study uses the Generalized Autoregresive Conditional Heteroscedasticity (GARCH) method to test and analyze the January Effect in the Indonesian capital market from 2000 dd. 2018. The novelty of this study is a research methodology that classifies samples by sector and period on the January Effect test. The results of this study indicate that the January Effect occurs in several sectors and period. The January Effect occurs in the mining sector, consumer goods sector, property sector, and trade sector. Thus, the results of this study confirm the tax loss selling hypothesis and window dressing hypothesis in several sectors and observation periods. This shows that the January Effect is related to the characteristics of the sector and the period of observation.
PENGARUH LATIHAN MAT PILATES UNTUK MENURUNKAN PERSENTASE LEMAK DAN MENINGKATKAN MASSA OTOT PADA WANITA DEWASA DENGAN OBESITAS
Authors: Devi L. Ade Sintia , Winaya I Made Niko , Indrayani Agung Wiwiek , Adiatmika I Putu Gede
Published: February 2022

Pendahuluan: Obesitas merupakan kondisi kelebihan berat badan dan lemak tubuh. Obesitas (IMT ?25) terjadi pada 13,5% orang dewasa yang berusia di atas 18 tahun di Indonesia. Latihan low-impact aerobic seperti mat pilatesdapat dilakukan tanpa alat dan bersifat aman bagi penderita obesitas. Pelaksanaan latihan mat pilates tidak memiliki gerakan melompat maupun berlari yang dapat meningkatkan terjadinya trauma persendian pada seseorng yang obesitas. Latihan mat pilates bermanfaat untuk menurunkan berat badan, memperbaiki postur dan memperbaiki kondisi kardiovaskular, dan meningkatkan fleksibilitas otot. Pelaksanaan penelitian ini bertujuan untuk mengetahui pengaruh latihan mat pilates terhadap penurunanan persentase lemak tubuh, serta peningkatan massa otot pada wanita dewasa awal (18-40 tahun) dengan obesitas.Metode: Penelitian ini menggunakan metode pre-eksperimental one group pre-post test. BIA Omron digunakan untuk mengukur IMT, persentase lemak, dan massa otot. Penelitian ini dilakukan pada 28 subjek wanita dewasa berusia 18-40 tahun dengan obesitas (IMT ?25). Subjek melakukan latihan mat pilates selama 30 menit dengan frekuensi 3 kali seminggu selama 8 minggu.Hasil: Persentase lemak tubuh mengalami penurunan nilai rerata (0,63±0,34) dengan hasil signifikansi p=0,000 (<0,05) yang menunjukkan terjadinya perubahan yang signifikan. Persentase massa otot mengalami peningkatan dengan nilai rerata (0,2±0,04) dengan hasil signifikansi p=0,000 (<0,05) yang menunjukkan terjadinya perubahan yang signifikan.Simpulan: Berdasarkan hasil penelitian, maka dapat disimpulkan pelatihan mat pilates pada wanita dewasa berumur 18-40 tahun berpengaruh signifkan terhadap penurunan persentase lemak tubuh dan peningkatan persentase massa otot. 

Kata Kunci: obesitas, mat pilates, massa lemak, massa otot
Optical Emission Spectroscopy for Studying Fe Plasma Parameters Produced by Exploding Wire Technique in Carbon Nanotubes - Water Colloid
Authors: Fathi Sabah M. , Kadhim Saba J.
Published: February 2022

The goal of this work is to study plasma parameters for Fe plasma generated by exploding wire (EEW) in carbon nanotubes-water colloid with three current values (50, 100 and 150)A. In this research, the plasma electron temperature (Te), the electron density (ne), electron density (ne), plasma frequency(f p), Debye length (λD) and Debye number (ND) were  found for Fe produced by Arc discharge plasma. Boltzmann plot was used to calculate the plasma electron temperature (Te);electron density (ne) was calculated from  Stark broadening. It was found that the electron temperature values increased from (0.4134 _ 0.415) eV and the electron density increased from( 0.93 - 1.16)× 1017cm-3.
John Goudie: A Scottish Master Shipbuilder in Canada in the Early Nineteenth Century
Authors: Marcil Eileen
Published: February 2022

Né en Écosse en 1775, John Goudie a été constructeur de navires éminent à Québec depuis 1800 jusqu’à sa mort en 1824. S’appuyant en grande mesure sur des documents d’archives tels les nombreux contrats qui le mettaient en cause ainsi que sur des documents familiaux, le présent article biographique décrit la vie d’un entrepreneur en transport maritime prospère alors qu’il bénéficiait des nouvelles possibilités liées au transport maritime de son époque. Cet article a d’abord été présenté au congrès de la Société canadienne pour la recherche nautique à Kingston, en Ontario, en 1984.
UPAYA MENINGKATKAN KEMAMPUAN SISWA DALAM MEMAHAMI KONDISI WILAYAH DAN POSISI STRATEGIS INDONESIA SEBAGAI POROS MARITIM DUNIA MELALUI METODE STAD
Authors: Mulyadi Dede
Published: February 2022

Tujuan penelitian ini adalah untuk mengidentifikasi efektivitas metode STAD dalam mengoptimalkan  kemampuan memahami kondisi wilayah dan posisi strategis Indonesia sebagai poros maritim dunia bagi siswa kelas XI IPS 4 SMA Negeri 1 Kawali tahun pelajaran 2019/2020;  dan mendeskripsikan proses pembelajaran memahami kondisi wilayah dan posisi strategis Indonesia sebagai poros maritim dunia dengan menggunakan metode STAD di kelas XI IPS 4 SMA Negeri 1 Kawali tahun pelajaran 2019/2020. Variabel yang menjadi sasaran perubahan dalam penelitian ini adalah kemampuan memahami kondisi wilayah dan posisi strategis Indonesia sebagai poros maritim dunia siswa kelas XI IPS 4 SMA Negeri 1 Kawali tahun pelajaran 2019/2020, sedangkan variabel tindakan yang digunakan dalam penelitian ini adalah metode kooperatif tipe STAD.  Penelitian tindakan kelas ini berlangsung dalam dua siklus. Tiap siklus terdiri dari 4 tahapan yaitu perencanaan, pelaksanaan tindakan, observasi dan refleksi. Subyek penelitian adalah siswa kelas XI IPS 4 SMA Negeri 1 Kawali tahun pelajaran 2019/2020 yang berjumlah 33 orang. Teknik pengumpulan data yang digunakan adalah observasi dan tes. Teknik analisis data yang digunakan dalam penelitian ini adalah teknik analisis kritis dan interaktif. Adapun teknik analisis interaktif, adalah teknik analisis yang prosesnya dilakukan dengan tiga langkah, yaitu reduksi data, penyajian data, dan penarikan kesimpulan atau verifikasi. Penelitian ini membuktikan bahwa metode kooperatif tipe STAD efektif untuk meningkatkan kemampuan memahami kondisi wilayah dan posisi strategis Indonesia sebagai poros maritim dunia siswa kelas XI IPS 4 SMA Negeri 1 Kawali tahun pelajaran 2019/2020. Dari data yang dikumpulkan dari tindakan pra siklus, siklus 1, dan siklus 2, peneliti melihat adanya peningkatan pada tingkat penguasaan materi sebesar 15%. Sedangkan peningkatan ketuntasan belajar sebesar 78,8%. Kata Kunci: Metode STAD
MENINGKATKAN KREATIVITAS SISWA DALAM PEMBELAJARAN IPS PADA MATERI PELAKU PEREKONOMIAN DENGAN PENERAPAN MODEL PEMBELAJARAN TEMATIK
Authors: Sulaeman Eman
Published: February 2022

Tujuan penelitian ini adalah untuk mengetahui bagaimana guru merencanakan, melaksanakan, merefleksikan, mengidentifikasi kendala, dan upaya yang dilakukan guru untuk meningkatkan kreativitas siswa dalam mengatasi kendala dalam menerapkan model pembelajaran tematik. Metode penelitian ini adalah metode Penelitian Tindakan Kelas. Teknik pengumpulan data dilakukan dengan wawancara, observasi, dan catatan lapangan. Subjek penelitian adalah siswa kelas VIII C SMP Negeri 1 Tambaksari. Hasil penelitian menunjukkan bahwa pembelajaran dengan menggunakan model pembelajaran tematik dapat meningkatkan kreativitas siswa. Pada pembelajaran dengan menggunakan model pembelajaran tematik guru dituntut untuk menentukan tema yang sesuai dengan kurikulum dan perkembangan siswa SMP. Pada siklus I pertemuan 1 kreativitas siswa terlihat dari dimensi proses dimana siswa dengan cepat menyelesaikan LKS mencari kata (creative learning). Siklus I pertemuan 2 kreativitas siswa lebih menonjol pada dimensi produk, yakni, siswa membuat lambang dan iklan lowongan kerja yang sesuai dengan cita-cita mereka. Dimensi proses lebih meningkat ketika siswa melakukan diskusi kelompok pada siklus II pertemuan 1. Pada siklus II pertemuan 2 siswa membuat sebuah produk yang bernilai ekonomis. Berdasarkan hasil penelitian ini disarankan untuk menerapkan model pembelajaran tematik pada tema yang berbeda sehingga pembelajaran IPS untuk tingkat SMP sesuai dengan tuntutan kurikulum yang menyatakan bahwa pembelajaran IPS pada tingkat SMP harus dilakukan secara integrasi sehingga dapat meningkatkan kreativitas siswa. Kata Kunci: Model Pembelajaran Tematik, Kreativitas, Pembelajaran IPS.
NILAI-NILAI MORAL MASYARAKAT SUNDA (KAJIAN NASKAH SEWAKA DARMA DI SITUS KABUYUTAN CIBURUY GARUT)
Authors: Baharudin Baharudin
Published: February 2022

Naskah Sewaka Darma merupakan naskah Sunda kuno yang ditulis menggunakan huruf dan bahasa Sunda kuno, ditulis di atas daun lontar dengan cara digores menggunakan peso pengot. Penggunaan media dalam pembuatan naskah menunjukan bahwa naskah tersebut tergolong kedalam historiografi tradisional. Untuk mengetahui bagaimana  nilai-nilai yang terkandung dalam naskah Sewaka Darma tersebut, maka metode penelitian ini menggunakan metode sejarah yang meliputi Heuristik, Kritik, Interpretasi, dan Historiografi.  Bentuk Sewaka Darma merupakan kawih (nasihat dan petuah) tentang kebijaksanaan dan pesan-pesan moral yang diajarkan pada masa itu. Naskah Sewaka Darma mengandung nilai moral dan nilai karakter religius, kejujuran, kesederhanaan, kreatifitas, cinta tanah air, sopan santun serta bijaksana. Pesan yang terdapat dalam naskah juga bisa dijadikan sebagai bahan kajian mengenai pesan moral dimasyarakat saat ini. Kata kunci : Nilai Moral, Sewaka Darma, Naskah Sunda
PENERAPAN STRATEGI EKSPOSITORI UNTUK MENINGKATKAN PENGETAHUAN SISWA TENTANG PELUANG KEJADIAN MAJEMUK
Authors: Budiarto Totong
Published: February 2022

Sebuah penelitian tindakan kelas telah dilaksanakan di kelas XII IPA 6 SMA Negeri 1 Kawali tahun pelajaran 2018/2019 dengan topik penerapan strategi pembelajaran ekspositori dalam mata pelajaran matematika pada pokok materi peluang kejadian majemuk.  Penelitian tindakan kelas ini  berlangsung dalam dua siklus masing- masing terdiri dari 4 tahapan yaitu perencanaan, pelaksanaan tindakan, observasi dan refleksi. Subyek penelitian adalah 35 siswa kelas XII IPA 6 SMA Negeri 1 Kawali tahun pelajaran 2018/2019.  Pengumpulan data diperoleh dari observasi dan tes. Sedangkan teknik analisis data diolah secara kualitatif yang terdiri dari tiga tahap pokok, yaitu reduksi data, paparan data dan penarikan kesimpulan. Hasil penelitian ini menunjukkan bahwa strategi ekspositori dapat meningkatkan pengetahuan tentang peluang kejadian majemuk siswa kelas XII IPA 6 SMA Negeri 1 Kawali tahun pelajaran 2018/2019. Hal ini ditandai dengan adanya perubahan kinerja guru dan keterampilan belajar siswa menjadi lebih positif terhadap pembelajaran. Selain itu, adanya peningkatan dalam persentase penguasaan materi dengan nilai rata-rata sebesar 20.0% dan peningkatan ketuntasan belajar sebesar 88.6%. Selain itu, setelah mendapatkan tindakan melalui strategi ekspositori, siswa kelas XII IPA 6 lebih memiliki sugesti positif terhadap pembelajaran, memahami tujuan pembelajaran yang harus dicapai, memiliki keingintahuan terhadap materi, konsentrasi, antusias, berpikir kritis, dan bersungguh-sungguh dalam belajar. Kata Kunci: Strategi Ekspositori, Pengetahuan Siswa, Peluang Kejadian Majemuk
PENERAPAN MODEL KONSELING UNTUK MENINGKATKAN KEMAMPUAN GURU TK DALAM MENDESAIN PENGEMBANGAN PEMBELAJARAN
Authors: Silasa Martha Dadde
Published: February 2022

Pendidikan Taman Kanak-kanak adalah jenjang pendidikan sebelum jenjang pendidikan dasar. Sebagai suatu upaya pembinaan yang ditujukan bagi anak sejak lahir sampai usia enam tahun, pendidikan Taman Kanak- kanak dilakukan melalui pemberian rangsangan pendidikan untuk membantu pertumbuhan dan perkembangan jasmani dan rohani agar anak memiliki kesiapan dalam memasuki pendidikan lebih lanjut. Sistem pendidikan ini  diselenggarakan pada jalur formal, nonformal, dan informal. Penelitian ini menggunakan metode penelitian tindakan (action research) yang dikembangkan bersama- sama untuk peneliti dan decision maker tentang variabel yang dimanipulasikan dan dapat digunakan untuk melakukan perbaikan. Prosedur penelitian terdiri dari empat tahap, yakni perencanaan, melakukan tindakan, observasi, dan refleksi. Berdasarkan hasil penelitian dapat disimpulkan bahwa: 1) Salah satu upaya dalam pemberdayaan guru adalah melalui pelaksanaan KKG sehingga dengan pelaksanaan KKG dapat meningkatkan kemampuan guru dalam melaksanakan pengembangan; 2) Peran pengawas sekolah berperan dalam meningkatkan kemampuan guru dalam melaksanakan penelitian tindakan sekolah. Hal ini dibuktikan dengan hasil tindakan penelitian dengan menggunakan 2 siklus yang diketahui ada perubahan kemampuan guru dalam membuat desain pengembangan setelah mengikuti KKG sebesar 92,63%; dan 3) Melalui kegiatan KKG guru dapat memperoleh wawasan tentang pentingnya pemberdayaan guru dalam KKG melalui model konseling karena dapat memberikan kontribusi dalam meningkatkan profesionalisme kerja guru. Kata Kunci : Model Konseling, Desain Pengembangan Pembelajaran
MENINGKATKAN KETERAMPILAN GURU MEMBUKA DAN MENUTUP PELAJARAN MELALUI SHARING PENGALAMAN MENGAJAR DALAM FORUM KKG
Authors: Maman Maman
Published: February 2022

Fokus Penelitian Tindakan Sekolah ini adalah mencoba menggali manfaat sharing pengalaman mengajar dalam forum KKG bagi peningkatan membuka dan menutup pelajaran serta penguasaan konsep guru dalam mata pelajaran SD Negeri 1 Karangsambung Kecamatan Cibeureum Kota Tasikmalaya. Metode yang digunakan dalam penelitian ini adalah eksperimen karena pada peneliti memberikan perlakuan tertentu. Subyek penelitian ini adalah guru-guru peserta KKG yang terdiri dari guru di SD Negeri 1 Karangsambung Kecamatan Cibeureum Kota Tasikmalaya sebanyak 8 orang. Berdasarkan hasil penelitian dapat disimpulkan bahwa,:1) Sharing pengalaman mengajar dalam forum KKG bermanfaat dalam meningkatkan kemampuan membuka dan menutup pelajaran. Hal ini terlihat dari fakta-fakta bahwa semua guru mampu memunculkan semua aspek membuka pelajaran yaitu menarik perhatian siswa, memotivasi siswa, memberi acuan atau batasan serta membuat kaitan dengan materi sebelumnya; dan 2) semua guru mampu memunculkan seluruh aspek  menutup pelajaran yaitu meninjau kembali, mengevaluasi, dan menginformasikan bahan berikutnya dengan menunjukkan waktu yang digunakan untuk membuka pelajaran semakin bertambah, secara berturut-turut dari observasi. Kata Kunci: Keterampilan Guru, Sharing, Forum KKG