bluuebunny/crossref_metadata_2025 huggingface dataset:
Modeling methodology of locally non-equilibrium heat conductivity processes
Authors: Eremin A.V.
Published: May 2020

With the development of laser technologies and the ability to carry out processing steps under extreme conditions (ul-trahigh temperatures, pressures and their gradients), the interest in studying the processes that occur under locally non-equilibrium conditions has grown significantly. The key directions for the description of locally non-equilibrium pro-cesses include thermodynamic, kinetic and phenomenological ones. The locally non-equilibrium transfer equations can also be derived from the Boltzmann equation by using the theory of random walks and molecular-kinetic methods. It should be noted that some options of locally non-equilibrium processes lead to conflicting results. This study aims to develop a method for mathematical modeling of locally nonequilibrium heat conduction processes in solids, which allows determining their temperature with high accuracy during fast and high-intensity heat transfer processes. As applied to heat transfer processes in solids, a generalized heat equation that takes into account the relaxation properties of materials is formulated. The exact analytical solution is obtained using the Fourier method of separation of variables. The methodology for mathematical modeling of locally non-equilibrium transfer processes based on modified conservation laws has been developed. The generalized differential heat equation which allows performing N-fold relaxation of the heat flow and temperature in the modified heat balance equation has been formulated. For the first time, an exact analytical solution to the unsteady heat conduction problem for an infinite plate was obtained taking into account many-fold relaxation. The analysis of the solution to the boundary value problem of locally nonequilibrium heat conduction enabled to conclude that it is impossible to instantly has establish a boundary condition of the first kind. It has been demonstrated that each of the following terms in the relaxed heat equation has an ever smaller effect on the heat transfer process. The obtained results can be used by the scientific and technical personnel of organizations and higher educational institutions in the study of fuel ignition processes, the development of laser processing of materials, the design of highly efficient heat transfer equipment and the description of fast-flowing heat transfer processes.
Features of microbiological parameters in chronic inflammatory diseases of female internal genital organs
Authors: Aliyeva U. G.
Published: May 2020

Aim. The aim of the study was to investigate the microbiocenosis of the urogenital tract in patients with chronic endometritis (CE) and salpingo-oophoritis (CSO).

Materials and methods. To achieve the goal of the study, 100 women aged 1847 years with diagnosis of CSO and CE were examined.

Results. The dominant flora of the genital tract of patients with PID are polymicrobial associations of opportunistic microorganisms.

Conclusions. The prolonged course of chronic inflammatory diseases is characterized by the activation of opportunistic flora with a predominance of Streptococcus, Staphylococcus, Enterococcus and Escherihia coli, while displacing the normal microbial community that leads to the development of severe dysbiosis.
Predileksi yang Disukai Oleh Tungau Pada Kambing Kacang Lokal
Authors: Kamaruddin Mufti , Hanafiah M. , Fahrimal Yudha , Winaruddin Winaruddin
Published: May 2020

ABTSRACT. This rescerch was done in second stage, The first one of study was done in field at Darul Imarah contry Aceh Besar. Examined of ample in Parasitology  Laboratory of Syiah Kuala University. This aimed of the research to know how predilected on infested of mite in the host. This study used 50 goats were the clinically infected the each of sample pick up erupted of skin in the area of face, ear, neck, beck, fore legs and wrist. Paramaeter of the research were species and each area of host. The result showed that location has a significant effect on mites infestation. The largest number of Sarcopies are found on the face area and the smallest number in the hindd legs. On the other hand, the largest number Chorioptes and Psoroptes are found in the hind legs and samallest in the face and ear area.Key Word : Sarcoptes; Chorioptes and Psoroptes
Respon Gulma dari Kedelai Akibat Perlakuan Dosis dan Waktu Aflikasi Glifosat
Authors: Basyir Basyir
Published: May 2020

ABSTRACT. The responds of weed and soybean by gluphosate dosage and time application research was conducted Experimental Farm, Syiah Kuala University since June to September 1999. The research was designed according to Completely Randomize Design.  The aimed of the research is to know weed and soybean respons by glyphosate dosage and time application. The result shown that the glyphosate dosage had significant effect on weed control efficiency but hat no effect to soybean growth and yield. For the time of glyphosate application show that  significant effect to number of grain, grain dry weight, but hat no significant effect to weed control efficiency and number of pod.
Studi Infeksi Haemonchus spp Pada Kambing Kacang yang Dipotong di Rumah Potong Hewan Banda Aceh
Authors: Kamaruddin Mufti
Published: May 2020

ABSTRACT. The propose of this study is to find out the prevalence and the severety of Haemonchus spp infection and the comparative count of male and female worms in goats. One hundred abomasums from Abattoir in Banda Aceh were examined with mucous membrane flushing with running water of tap in Parasitology Laboratory of Veterinary Medicine Syiah Kuala University. The result of the study to show that prevalence of Haemonchus spp infection in goats is 87 %, and the severety of infection is 175 worm/goats. The comparative count of male and female worms in goat’s worm is 1 : 1.
Komposisi Protein Susu dan Lemak Pada Laktasi Pertama dan Laktasi Keempat Kambing Peranakan Etawah
Authors: Yahya Helmi M.
Published: May 2020

ABSTRACT. The research has been conducted at Laboratory of animal product technology, Agriculture Faculty, Syiah Kuala University. This aimed of the research to study the different of composition of fat and milk protein to Etawah goats at the firs and fourth laction. The results showed that there were do not significantly different (P0.05) between the composition of fat and milk protein at the first lactation and the fourth lactatation. Composition of fat and milk protein at the first lactation was 3.966% and 3.336%. Wheras at the forth lactation were 4.016% to milk fat and 3.354% to milk protein composition.
Evaluasi Degradasi NDF, ADF, dan NDIN dari Partikel Pakan Jerami Jagung dan Pucuk Tebu Dalam Rumen
Authors: Usman Yunasri
Published: May 2020

ABSTRACT. Experiment were conducted to evaluate fermentation characteristics (pH, NH3, VFA), On degration in sacco degration neutral detergent fiber (NDF), acid detergent fiber (ADF) and neutral detergent insoluble nitrogen (NDIN) of feed particle in the rumen. Two fistulated Friesien Holstein grade of each feeding used in this research. The ration in given similar with the sample to measured the degration in the rumen are corn stover (CST) and sugar cane top (SCT). Disappearance of the NDF, ADF, and NDIN in the rumen was calculated based on the incubation time and using an exponential negative modwl Y= a + b (1-e-ct) from Orskov and Mc Donald, (1979). Values of a,b and c fraction were used to calculate theoretical degradation DT=a+ ((b.c)/(c+Kp)) with the assumption  of flow of particle (Kp) is about 5 %/hour. The results on fermentation characteristics of feeding corn stover give ph about 6.54 ± 0.16; N-NH3 about 7.36 ± 3.10 mg/100 ml and VFA about 64.84 ± 10.82 mmol/1, whilst for feeding sugar can to give ph about 6.54 ± 0.14; NH3 about 2.62 ± 0.85 mg/100 ml and VFA about 44.13 ± 6.7 mmol/1. The microbe activity of the degration (DT) borh fed were not significantly different for NDF and ADF but for NDIN showed significantly different (P0.05) among feeds. This results show that there utilization of single feeds corn stover and sugar can top are not optimal for microbe activity, however the values degradation of fiber fraction were above 30%.
Pengaruh Sirih (Areca catechu) Sebagai Intelmentika Terhadap Nematode Gastrointesninal Pada Kambing
Authors: Fahrimal Yudha
Published: May 2020

ABSTRACT. The efficacy and effective dose of bettlenut (Areca catechu) powder against gastrointestinal nematode worms was studied. Twenty five local goats at the age of 1 – 1.5 years of age weighing 8 to 12 kg were used in this study. All goat were naturally infected with gastrointestinal nematodes and they all had fecal egg count 3000/gram. The goats were randomly divided into 5 group: group I as a non treated control and group I, II, III, IV, and V were given bettlenut powder 5 gram, 10, 15 and 20 gram, respectively. The nematode worm were identified and grouped into family of Trichostrongylidae (Trichostrongylus sp. and Haemonchus sp.) and strongylidae (Bunostomum sp., Oesophagostomum sp. and Strongylus sp.).  in general, bettlenut powder in all doses is very effective against gastrointestinal nematode worms from both families compare to control group (P   0.01) and no significant different among administered doses (P  0.05). Bettlenut powder in all doses given is vey effective (P 0.01) against Trichostrongylus sp. and Haemonchus sp. from family of Trichostrongylidae. Bettlenut powder in all doses given is also very effective (P 0.01) against Bunostomum sp., Oesophagustomum sp. and effective (P 0.05) against Strongylus sp. from family of Strongylidae. The dose of 5 gram of bettlenut powder per goat is recommended for treating goat invested with gastrointestinal nematode worms because it is saver and can be given more than once.
Gambaran Nilai Darah Pada Sapi Yang Terinfeksi Fascioliasis Yang Dipotong di Rumah Potong Hewan Kota Banda Aceh
Authors: Winaruddin Winaruddin
Published: May 2020

ABSTRACT.The main purpose of the research was to determain the blood value of fascioliasis on blood of the cattle slaughtered in abattoir. It has been examined fifty samples of fecal, bile fluids and blood of the cattle slaughtered at the Banda Aceh abattoir. The samples were examined for the values of hematocrit, erythrocyte and leucocyte differentiation and the presence of helminth eggs respectively. It was found that the egg count variet from 7.168 ± 0.225 trematode eggs in fecal samples and 14.554 ± 2.154 trematode eggs in bile duct repectively. The result of this study showed that, the prevalence rate of fascioliasis in cattle categorical a mild infestation was 44 %. Both in the length and width of body size of the flukes are affected by the life stage. The size of adult fluke was about 34.649 ± 8.992 mm x 12.030 ± 3.494 mm, while that of young fluke was 1.650 ± 0.240 mm x 1.487 ± 0.227 mm. the blood indices of affected cattle indicated significant (P 0.05) decrease in hematocrit and erythrocyte count compared with those not affected by the disease. The mean count of hematocrit and erythrocyte 29.773%  ± 3.366% and 547.337 x 104  ± 13.599 in cattle infected and in cattle non infected was 32.357 ± 2.818 and 566.457 x 104  ± 12.886 respectively. The result of this study, also significant (P 0.05) in increasing of the eosinophilia 16.22%  ± 4.03% compared with that non-affected ones (10.54 ± 4.56).
Host And Temperature Preferensce, Male Occurrence And Morfomentrics Offungivorous Nematode, Aphelenchus Avenae Isolates From Japan
Authors: Amin Buni
Published: May 2020

ABSTRACT. Host and temperature preference, male accurrence, and morfomentrics of 39 isolates of Apehelenchus avenae were investigated. Of the 39 isolates, 33 were from 7 sistrict of Kyushu, 3 preference were investigated on 4 species of fungi; Botrytis cinerea, Rhizoctonia solani AG-4, Fusarium oxysporum f. sp. Melonis, and Pyitum aphanidermatum growing on 1/5 strength PDA medium. The nematodes were incubated on respective fungus mat for 30 days at 25 and 30 OC host fungi and temperatures gave rise to various levels of reproduction and male accurance. The isolates were divided into 5 groups based on their reproductivity on their host fungi at the 2 temperature regimes. Most of the isolates of A. avenae progated themselves at 25 0C on B. cinera and R. solani AG-4, was 60.850 given by Nagasaki isolates (NA3). The maximum multiplication 48.420 at 0C accured on R. solani byu Kagoshima isiolate (KA3). The occurrence of males was very low in all isolates and it occurred only at 30 0C. De Man’s value of body dimension were measured and showed no significant variation among the isolates. Besides, There were no realtions between groupings by host preference and by body dimension.
The impact of a shade from the growth and the results of two varieties soybean ( glycine max l .Merrill ) superior nationa
Authors: Herisva Mia , Hidayat Taufan , Zaitun Zaitun
Published: May 2020

Abstract. Soybean needs national until now as still filled with than the import value that production in the country not enough. In solve the problems the low rate production soybean required production techniques of technology and awareness nice about the cultivation of plants soybean , the expansion of the increase , fix the quality , the environment and the use of varieties superior. Efforts to improving production soybean bounded by the limited by land ownership because some rice-fields productive have changed to a non farming. Behind the limited resources land for the expansion of the acreage of a farm, there are land potential to to use, namely land under kanofi plantation crops. The purpose of this study is to find the impact of shade and varieties and interaction between them to growth and the production of the soybean plant. Design experiments used in this research is a swath separate ( RPT) with two factors treatment. The research results show that treatment shade very had have real impact on some parameters that observed , on the parameter tall plant , diameter of the stem , flowering age , age harvest , the number of pods total , the number of pods pithy , heavy seeds 100 points and potential the results , the best result in find in treatment nuangan 60 % . Varieties influential very real to pertumbuhandan production the soybean plant, based on the results of observation tall plant, diameter of the stem, flowering age, the use of varieties anjasmoro showed growth and best in compared with varieties ringing. There are the interaction that very real between shade and varietas.kombinasi that tends to both in find in varieties anjasmoro but shade 60 %
Analisis Perbandingan Pendapatan usaha home industri kerupuk tepung dan emping melinjo di Desa Pulo Pisang Kecamatan Pidie Kabupaten Pidie
Authors: Azrul Muhammad , Marsudi Edy , Usman Mustafa
Published: May 2020

ANALYSISBENEFIT SALES OF HOME INDUSTRY ON MELINJO AND FLOUR’S CHIPS IN PULO PISANG PIDIE CITY Muhammad Azrul/Agribussines Unsyiah ABSTRACT Flour crackers are traditional processed products using starch and wheat flour as the main ingredient. Melinjo is one of the flagship products of Pidie, which is produced in almost all districts. This study aimed to analyze whether the home business industry can provide benefits and do a comparison of income. The analytical method used in this research is the analysis of income, ravenue cost ratio, BEP and comparative analysis. The survey results revealed that businesses Home Industry cracker flour and melinjo can provide benefits and melinjo business is more profitable than business of flour cracker. keywords  : flour crackers, melinjo crackers, analysis income, comparison of income
Efektivitas Ekstrak Jambu Biji Merah (Psidium guajava L.) sebagai Antioksidan terhadap Laju Kemunduran Beberapa Varietas Benih Kedelai (Glycine max (L.) Merril.)
Authors: Tasfa Dewi Muetia , Syamsuddin Syamsuddin , Halimusyadah Halimusyadah
Published: May 2020

Kedelai merupakan salah satu komoditas tanaman pangan terpenting ketiga setelah tanaman pangan padi dan jagung. Konsumsi kedelai semakin meningkat seiring dengan bertambahnya jumlah penduduk sehingga keberadaannya menjadi salah satu faktor terpenting dalam industri pangan dan pakan. Salah satu faktor pembatas produksi kedelai di daerah tropis adalah cepatnya kemunduran benih selama penyimpanan sehingga mengurangi penyediaan benih berkualitas tinggi. Benih kedelai termasuk benih ortodok yang cepat mengalami kemunduran terutama jika kondisi lingkungan simpan kurang menguntungkan (sub optimum). Beberapa hasil penelitian menyatakan bahwa pemberian senyawa antioksidan pada benih dapat meningkatkan viabilitas dan vigor benih melalui metode priming, yaitu metode inkubasi benih dengan menggunakan larutan tertentu. Antioksidan adalah substansi yang berperan untuk menetralisir radikal bebas dan mencegah kerusakan yang ditimbulkan oleh radikal bebas terhadap sel. Ekstrak jambu biji merah diketahui memiliki kandungan antioksidan yang tinggi yang berperan menetralisir kemunduran pada benih yang disebabkan oleh radikal bebas. Penelitian ini menggunakan Rancangan Acak Lengkap pola faktorial 3 x 4 dengan 3 ulangan. Hasil penelitian menunjukkan varietas Dering merupakan varietas terbaik pada tolok ukur viabilitas dan vigor benih dan mampu mempertahankan viabilitasnya sebesar 70,27% yang berbeda nyata dengan varietas Detam 1 dan Mutiara 3. Ekstrak jambu biji merah terbaik dijumpai pada konsentrasi taraf 50% dan mampu mempertahankan viabilitas dan vigor benih sebesar 67,79% yang berbeda nyata dengan kontrol dan berbeda tidak nyata dengan konsentrasi 0%, 25% dan 75%. Terdapat interaksi antara varietas dan konsentrasi ekstrak jambu biji merah yaitu pada varietas Dering dengan konsentrasi ekstrak jambu biji merah 75% pada tolok ukur potensi tumbuh maksimum.
Strategi Petani Miskin Dalam Memenuhi Kebutuhan Dasar Pangan Dan Non-Pangan Keluarga Di Desa Lam AsanKecamatan Darussalam Kabupaten Aceh Besar
Authors: Maryza Nanda , Hamid Ahmad Humam , Makmur Teuku
Published: May 2020

Abstrak. Penelitian ini bertujuan untuk mengetahui strategi petani miskindalam memenuhi kebutuhan dasar pangan dan non pangan keluarga di Desa Lam Asan Kecamatan Darussalam Kabupaten Aceh Besar.Dilatarbelakangi oleh permasalahan ketidakmampuan petani miskin dalam memenuhi kebutuhan dasarnya. Penelitian ini menggunakan metode survey. pemilihan lokasi ini dilakukan secara sengaja (Purposive sampling).Hasil penelitian menunjukkan bahwa usia, jenis kelamin, jenjang pendidikan dan jumlah tanggungan keluarga sangat berhubungan dalam mewujudkan strategi untuk memenuhi kebutuhan dasarmya. Strategi petani di Desa Lam Asan Kecamatan Darussalam Kabupaten Aceh Besar adalah strategi kebutuhan pangan yaitu strategi memanfaatkan hubungan sosial dan relasi, strategi dalam keadaan terdesak. Strategi non pangan yaitu strategi pinjaman kepada pihak lain dan strategi menjual barang atau asset kepada orang lain.

Kata kunci : Strategi, Kebutuhan dasar, Pangan, Non pangan

Abstract. This study aims to determine the strategy of poor farmers in meeting the basic needs of food and non-food family in rural districs Lam Asan, Darussalam Large Districts. Based on the inability of poor farmers problems in meeting their basic needs. This study uses survey method, site selection was done on Purposive Sampling. The result on this study showed that the age, level of education and the number of family dependents are related in realizing strategies to meet their basic needs. Strategy farmers in rural districts Lam Asan, Darussalam Large Districts is the strategy utilizing social relations, strategy in a tight spot. Non-food strategy is a strategy of lending of selling goods or assets to others.

Keywords : Strategy, Basic Needs, Food, Non-food
Hubungan Antara Lahan, Pakan, Nener, Tenaga Kerja Dan Sistem Budidaya Dengan Hasil Produksi Tambak Bandeng Di Banda Aceh
Authors: Furqansyah Muhammad Danil , Arida Agustina , Romano Romano
Published: May 2020

Abstrak - Penelitian ini menganalisis keadaan terkini pengaruh signifikan dan tidak signifikan faktor Luas Lahan, Pakan, Jumlah Nener, Tenaga Kerja dan Sistem Budidaya terhadap hasil produksi tambak bandeng di Banda Aceh. Data yang digunakan pada penelitian ini adalah data primer yang diperoleh dari hasil pengisian kuisioner oleh 35 orang responden. Metode analisis yang digunakan dalam penelitian ini adalah metode analisis statistik Chi Square.  Kata kunci : Lahan, Pakan,Nener, Tenaga Kerja, Sistem Budidaya dan Produksi Abstract- This study analyzes the current state of significant and insignificant influence factors Land, Feed, Total Nener, Labor and cultivation system against milkfish production in Banda Aceh. The data used in this study are primary data obtained by filling the questionnaire by 35 respondents. The analytical method used in this research is the statistical analysis Chi Square.  Keywords: Land, Feed, Nener, Labor, Cultivation and Production Systems
Pemanfaatan Limbah Feses Sapi sebagai Pembuatan Pakan Pelet terhadap Pertambahan Berat Badan Ikan Lele Dumbo
Authors: Zulhelmi Zulhelmi , Yaman M. Aman , Fitri Cut Aida
Published: May 2020

Abstrak. Penelitian ini bertujuan untuk memanfaatkan limbah asal feses sapi sebagai bahan pembuatan pakan pelet guna memacu pertumbuhan ikan Lele Dumbo.  Penelitian ini dilakukan di Station Riset II (dua) Ie Suum, UPT. University Farm, Aceh Besar,  tanggal 22 Mei‒14 Agustus 2016. Rancangan penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) terdiri dari 4 perlakuan dan 4 ulangan. Setiap ulangan merupakan unit percobaan, masing-masing terdiri dari 50 ekor ikan Lele Dumbo. Perlakuan menggunakan pakan komersil ikan 781 Hiprovite yang disubtitusikan dengan pakan pelet organik. Parameter yang diamati adalah berat badan, pertambahan berat badan, konsumsi pakan, konversi pakan, efisiensi pakan, kelangsungan hidup, dan kualitas air (pH, suhu, kelembaban, cahaya). Hasil penelitian menunjukkan perlakuan pakan limbah asal feses sapi berpengaruh sangat nyata (P0.01), terhadap berat badan, pertambahan berat badan, dan konsumsi ransum ikan Lele Dumbo, namun tidak berpengaruh nyata (P0,05)  terhadap konversi dan efisiensi pakan. Dari hasil penelitian ini dapat disimpulkan bahwa pakan pelet organik asal feses sapi dapat memacu pertumbuhan ikan Lele Dumbo. Utilization of Cattle Feces as Materials for Pellet Feed to The Weight Gain of Catfish Abstract. The aim of present study was to utilizase cattle feces as materials for making organic pellet feed to improve the growth of catfish.  The study was conducted  in Station Research II (two) Ie Seum Unit, University Farm, Aceh Besar, May 22-August 14, 2016. The study was designed into completely randomized design (CRD) consisting of 4 treatments and 4 replications. Each relication was an experimental unit consisting of 50 catfishes.The treatment was substition of commercial feed fish (781 Hiprovite) with  organic pellet feed with the level of 0, 10, 20, and 30%, respectively.  Parameters  measured were body weight, feed intake, feed conversion, feed efficiency,  livebility, and water quality  (pH, temperature, moisture, light). The results of study showed that administration of organic pellet feed  affected highly significant (P0.01) on body weight, body weight gain and feed intake of catfish. However, there were no significant effect (P0.05) on feed conversion and feed efficiency.  It was concluded that the organic pellet feed composed mainly from cattle feces could  improve the growth of catfish
Pengaruh Substitusi Amtabis yang difermentasi dengan aspergillus niger terhadap Berat dan Persentase Karkas Broiler
Authors: Marzani Rifki , Latif Herawati , Samadi Samadi
Published: May 2020

Abtrak: Tujuan penelitian ini adalah untuk mengetahui tentang pengaruh substitusi amtabis yang difermentasi dengan Aspergillus niger (A.niger) terhadap berat dan persentase karkas broiler. Penelitian ini dilakukan di Laboratorium Lapangan Peternakan Fakultas Pertanian Universitas Syiah Kuala yang berlokasi di Desa Kopelma Darussalam Banda Aceh sejak tanggal 4 Desember 2015 sampai dengan tanggal 9 Januari 2016. Parameter yang diukur adalah berat hidup, berat karkas, persentase karkas, berat potongan karkas, persentase potongan karkas. Hasil penelitian menunjukkan bahwa substitusi Amtabis dengan ransum komersial berpengaruh sangat nyata (P0,01) terhadap berat hidup dan berat karkas, namun tidak berpengaruh nyata terhadap persentase karkas. Pada penambahan Amtabis dengan level 6% cenderung menaikkan berat hidup, berat dan persentase karkas tetapi tidak melebihi kontrol. Pengaruh substitusi Amtabis terhadap berat dan persentase bagian-bagian karkas menunjukkan pengaruh yang nyata pada berat sayap, berat paha atas dan berat paha bawah.Effect of Substitution Amtabis Fermented with Aspergillus niger on the Weight and the Percentage of Carcass Broiler Abstrack: The purpose of this study was to obtain information about the effect of substitution amtabis fermented with Aspergillus niger (A.niger) on broiler weight and the percentage of carcass. This research was conducted at the Field Laboratory of Animal Husbandry Department,  Agricultural Faculty, Syiah Kuala Universtiy Darusslam, Banda Aceh from December 4, 2015 to January 9, 2016. Parameters measured in this study were live weight, carcass weight, carcass percentage, pieces of carcass weight, carcass percentage cuts. The results showed that the substitution of Amtabis in commercial rations significant effect (P0,05) on live weight and carcass weight, but not influenced (P0,05) on carcass percentage. Substitution of Amtabis at the level of 6% on commercial feed tended to increase live weight, carcass weight and percentages but still not above control weight. Effect of substitution Amtabis on weight and cut-up pieces of broiler carcass showed significantly influenced on the weight of the wings, tights and drum sticks
Kualitas Pengaruh Pemberian Persentase Bawang Putih (Allium Sativum) terhadap Uji Organoleptik Sie Balu Daging Kerbau
Authors: Ardiansyah Ardiansyah , AB Amhar , Fitri Cut Aida
Published: May 2020

Abstrak. Suatu penelitian telah dilakukan tentang Pengaruh Pemberian Persentase Bawang Putih (Allium sativum) Terhadap Uji Organoleptik Sie Balu Daging Kerbau. Penelitian ini dilaksanakan di Laboratorium Pengolahan Daging dan Ikan Jurusan Peternakan Fakultas Pertanian Universitas Syiah Kuala yang berlangsung dari  Juni sampai dengan Juli 2016. Adapun tujuan penelitian ini adalah untuk mengamati pengaruh pemberian Persentase Bawang Putih (Allium sativum) Terhadap Uji Organoleptik Sie Balu Daging Kerbau. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 5 ulangan. Perlakuan P0 adalah pada pemberian  0 % Bawang Putih (kontrol), perlakuan P1 adalah pada pemberian 10 % Bawang Putih dari berat daging, perlakuan P2 adalah pada pemberian 15 % Bawang Putih dari berat daging dan perlakuan P3 adalah pada pemberian 20 % Bawang Putih. Parameter yang diamati dalam penelitian ini adalah uji organoleptik meliputi warna, aroma, rasa dan keempukan. Panelis yang digunakan adalah sebanyak 25 orang yang terdiri dari 10 orang ibu rumah tangga, 5 orang dosen, dan 10 orang mahasiswa Jurusan Peternakan Fakultas Pertanian Universitas Syiah Kuala. Hasil penelitian menunjukkan bahwa Sie Balu daging Kerbau dengan berbagai pemberian persentase bawang putih tidak berpengaruh nyata (P0.05) terhadap uji warna, aroma, rasa dan keempukan. Percentage of Giving Effect of Garlic (Allium Sativum)on Organoleptic Sie Balu Buffalo MeatAbstract. A study has been conducted on the Effect of Percentage of Garlic (Allium sativum) Organoleptic Test Against Sie Balu Buffalo Meat. This research was conducted at the Laboratory of Meat Processing and Fish Department of Animal Husbandry Faculty of Agriculture, University of Syiah Kuala which lasts from June to July 2016. The purpose of this study was to observe the effect of percentage of Garlic (Allium sativum) Organoleptic Test Against Sie Balu Buffalo Meat. This study uses a completely randomized design (CRD) with 4 treatments and 5 replications. Treatment P0 is the provision of 0% Garlic (control), treatment P1 is the provision of 10% of the weight of the meat Garlic, P2 treatment is the administration of 15% of the weight of the meat Garlic and treatment P3 is the administration of 20% Garlic. The parameters observed in this study is the organoleptic tests include color, aroma, flavor and tenderness. Panelists in use is of 25 people consisting of 10 housewives, five lecturers and 10 students of Department of Animal Husbandry Faculty of Agriculture, University of Syiah Kuala. The results showed that Balu Sie buffalo meat with various percentages administration of garlic not significant (P 0.05) to test the color, aroma, flavor and tenderness
Pemanfaatan Ampas Tahu dan Ikan Tongkol Sebagai Substitusi Protein dengan Penambahan Tepung Maizena dalam Pembuatan Nugget
Authors: Dewi Eva , Hasni Dian , Rasdiansyah Rasdiansyah
Published: May 2020

Abstract. Ampas tahu adalah limbah padat hasil indsutri pembuatan tahu. Ampas tahu masih layak dijadikan bahan pangan karena masih mengandung nutrisi seperti protein, lemak dan serat kasar. Salah satu pemanfaatan ampas tahu sebagai produk pangan adalah bahan pembuatan nugget. Bahan pengisi dalam pembuatan nugget ini adalah tepung meizena dan berfungsi sebagai bahan pengikat. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) Faktorial dengan dua (2) faktor yaitu perbandingan ampas tahu dan ikan tongkol  P1 = 0 : 1, P2 = 1,5 : 1, dan P3 = 3 : 1) dan konsentrasi tepung meizena (K1 = 30%, K2 = 40%, dan K3 = 50%) dengan tiga ulangan. Hasil penelitian juga menunjukkan bahwa perlakuan perbandingan ampas tahu dan ikan tongkol berpengaruh terhadap rendemen, protein dan organoleptik aroma nugget. Jika dibandingkan dengan SNI, penelitian ini secara umum belum memenuhi standar mutu nugget yang telah ditentukan dalam SNI. Abstract. Pulp tofu is a solid waste product in tofu industry. However, it could be consumed as a food because it contains nutrition such as protein, fat and fiber. One of pulp tofu utilizations is as an ingredient in the production of nugget. Corn starch was used as a filler ingredient. A Completely Randomnized Design (CRD) was used in this experiment consisted of two factors with 3 replicates. The first factor was pulp tofu and tuna ratio which consisted of 3 levels (P1 = 0:1, P2 = 1.5:1 and P3 = 3 : 1). The second factor was corn starch concentration which consisted of 3 levels (K1 = 30%, K2 = 40% and K3 = 50%). The results showed that the ratio between pulp tofu and tuna had highly significant effects (P≤0,05) on yield, protein and aroma organoleptic of tofu nugget. Compared to SNI (Indonesian National Standard), the nugget had fulfilled the SNI standard.
Dampak Pertambangan Emas Tradisional Terhadap Perubahan Sosial Ekonomi Masyarakat Di Gampong Mersak Kecamatan Kluet Tengah Kabupaten Aceh Selatan
Authors: Farlan Edi , Indra Indra , Hamid Ahmad Humam
Published: May 2020

During the existence of the traditional gold mining in the Mersak Village subdisdtrict of Central Kluet district South Aceh has been a lot changes in local community life. The research methodology used is descriptive method with qualitative approach. Data collection techniques used were interviews, observation, and literature study. Informants in this study consisted of village officials, community leaders and the community of gold miners. Data analysis technique used is the technique of interactive analysis by Milles and Huberman form of data reduction, data presentation and verification / conclusions. The results of the research tells us that the existence of gold mines in the Village Ruin has an impact on the social and economic condition of the community. Negative impact on the gold mining aspects of uncontrolled population movements and worrying, the incidence rate is increasing conflict and transition people's livelihood of farmers to miners who create agricultural infrastructure is not functioning optimally. Also, positive impact on the gold mining aspects of the comprehensive work opportunities for people and rising incomes that can be seen from the high purchasing power. Keywords: Mining, Impact, Social, Economic
Faktor-Faktor Yang Mempengaruhi Produktivitas Kakao Pada Perkebunan Rakyat Di Kabupaten Pidie Jaya
Authors: Ikhsan Ikhsan , Arida Agustina , Arida Agustina , Fauzi Teuku , Fauzi Teuku
Published: May 2020

Abstrak - Kakao (Theobroma cacao L.) merupakan salah satu komoditas perkebunan utama di Indonesia. Luas lahan perkebunan rakyat di Provinsi Aceh mencapai 75.130 hektar (Ha) sedangkan perkebunan swasta hanya 3.670 hektar (Ha) yang tersebar di delapan kabupaten sentra komoditas kakao. Metode yang digunakan dalam penelitian ini adalah metode survey, yaitu metode penelitian yang menggunakan kuesioner sebagai instrument utama untuk mengumpulkan data. Populasi dalam penelitian ini adalah seluruh petani kakao yang menjual hasil kakaonya di koperasi yang ada. di Kabupaten Pidie Jaya yang berjumlah sebanyak 300 orang. Dari hasil penelitian  diperoleh bahwa Secara serempak produktivitas kakao  pidie jaya di pengaruhi oleh faktor luas lahan, tenaga kerja, modal, jumlah batang kakao, pupuk Urea dan Npk.Kata Kunci : Kakao, Produktivitas, Produktivitas kakao.
Prospek Pengembangan Usaha Budidaya Udang Vannamei Di Desa Ujong Blang Kecamatan Banda Sakti Kota Lhokseumawe
Authors: Kemala Cut Miranti , Fauzi Teuku , Sofyan Sofyan
Published: May 2020

Abstrak-Udang vannamei sebagai komoditas alternatif yang saat ini diminati petambak. Desa Ujong Blang Kecamatan Banda Sakti Kota Lhokseumawe merupakan salah satu tempat yang berpotensi untuk mengembangkan udang vannamei. Tujuan penelitian ini adalah untuk mengetahui prospek pengembangan usaha budidaya udang vannamei di Desa Ujong Blang Kecamatan Banda Sakti Kota Lhokseumawe jika ditinjau dari aspek teknis, aspek finansial, dan aspek pemasaran. Metode analisis yang digunakan dalam penelitian ini yaitu dengan kriteria investasi dan analisis sensitivitas. Berdasarkan hasil analisis bahwa prospek pengembangan usaha budidaya udang vannamei di Desa Ujong Blang Kecamatan Banda Sakti Kota Lhokseumawe bila ditinjau dari aspek finansial layak diusahakan dengan nilai NPV Rp451.186.947,-, Net B/C 3,336,  IRR 76%, dan BEP terjadi pada Tahun ke-3 Bulan ke-9.Kata Kunci : Budidaya UdangVannamei, Prospek Pengembangan. Abstract - Vannamei shrimp as an alternative comodity that currently attracts farmers’ interest at   Ujong Blang village Banda Sakti district of Lhokseumawe is a potential area to develop vannamei shrimp. The purpose of this study was to determine the development prospects of vannamei shrimp cultivation at Ujong Blang village Banda Sakti district of Lhokseumawe from the technical, financial, and marketing aspects. The analytical methods used in this research were the investment criteria and sensitivity analyzes. The result of analysis showed that the development prospects of vannamei shrimp cultivation in the village of Ujong Blang Banda Sakti district of Lhokseumawe from the financial aspects worth cultivating with a NPV value Rp 451,186,947, -, Net B / C 3.336, IRR 76%, and BEP occured in the 3rd year the 9th  month. Keywords : Vannamei Shrimp Cultivation, Development Prospects.
Analisis Faktor-Faktor Yang Mrmpengaruhi Mahasiswa Agribisnis Dalam Berkoperasi Pada Fakultas Pertanian Universitas Syiah Kuala
Authors: Anisah Anisah , Jakfar Fajri , Widyawati Widyawati
Published: May 2020

Abstrak - Koperasi adalah suatu badan yang mengelola kegiatan usaha yang beranggotakan orang-orang atau badan berlandaskan asas kekeluargaan.Koperasi mahasiswa merupakan salah satu  koperasi yang berdasarkan anggotanya adalah mahasiswa. Anggota dari koperasi mahasiswa adalah para mahasiswa yang sukarela bergabung dalam koperasi.Penelitian ini betujuan adalah untuk mengetahui faktor-faktor yang mempengaruhi mahasiswa agribisnis dalam berkoperasi. Adapun metode analisis yang digunakan adalah Regresi Logistik Biner, dengan variabel motivasi, persepsi, pembelajaran, sikap, dan pendapatan. Variabel yang mempengaruhi mahasiswa agribisnis dalam berkoperasi pada Fakultas Pertanian Universitas Syiah Kuala adalah Pembelajaran mahasiswa. Kata kunci : Koperasi, Motivasi, Persepsi, Pembelajaran, Sikap, dan Pendapatan Abstract - A cooperative is an entity that manages the business activities of persons or entities based on the principle of kinship. Student Cooperative is one of the cooperative whose members are student. Members of the cooperative students are students who voluntarily joined the cooperative. This research aims is to find out the factors that influence student agribusiness participated in the  cooperative. The analytical methods used were Binary Logistic Regression, using variables of  the motivation, perception, learning, attitudes, and revenue.  The variable  affecting student  cooperatives at the Faculty of Agriculture, University of Syiah Kuala was student learning.Keywords: Cooperative, Motivation, Perception, Learning, Attitudes, and  Revenue
Pengaruh Pemberian Kredit Modal Kerja Mikro Terhadap Pendapatan Usaha Ayam Ras Petelur Jantan Di Kecamatan Ingin Jaya Kabupaten Aceh Besar
Authors: Mauliza Mouliza , Widyawati Widyawati , Jakfar Fajri
Published: May 2020

Abstrak - Kredit modal kerja adalah kredit yang diberikan untuk penambahan modal bagi   ketiga usaha ayam  ras petelur jantan di Kecamatan Ingi Jaya Kabupaten Aceh Besar. Tujuan penelitian ini untuk mengetahui pengaruh pemberian kredit modal kerja mikro terhadap pendapatan dan peningkatan penambahan jumlah DOC (Day Old Chick) sesudah menerima kredit. Metode analisis yang digunakan adalah metode pendapatan (π) dengan melihat pengaruh variabel Total Biaya Produksi (TC),  dan Total Penerimaan (TR). Hasil penelitian ini menunjukkan bahwa dari ketiga usaha ayam ras petelur jantan,dua usaha terjadi peningkatan pendapatan yaitu : usaha bina bersama sebesar Rp. 70.794.504, Usaha ayam ras petelur jantan Pak ED sebesar Rp. 11.533.522. Sedangkan pada usaha mutiara tani agrolestari tidak mengalami peningkatan yang signifikan sesudah menerima kredit melainkan terjadinya penurunan sebesar Rp. -1.824.908 dikarenakan pengunaan kredit yang diperoleh dan diaplikasikan 50% untuk biaya variabel dan 50% untuk biaya tetap, sehingga pendapatan yang didapatkan sesudah kredit lebih rendah dibandingkan sebelum kredit. Peningkatan penambahan jumlah DOC sesudah menerima kredit yaitu : padausaha bina bersama sebesar 16.800 ekor (70%), usaha ayam ras petelur jantan Pak ED 4.000 ekor (80%) dan pada usaha mutiara tani agrolestari mengalami peningkatan 2.000 ekor (18.87%) . Kata Kunci : Kredit, Modal Kerja, Pendapatan.Abstract - Microfinance is one of assistances or supports given as an effort to strengthen the capital of small and medium enterprises, such as male layer chicken entrepreneurs.   This study examines the distribution of loan as microfinance to the three male layer chicken enterprises located inIngin Jaya sub district of Great Aceh Regency in order to know its contribution towards the rise of revenues and the number of DOC (Day Old Chick) after receiving the loan. The analysis method used was income method (π) by examining the effect ofTotal Expenditure Cost (TC) and Total Revenues (TR). The results show that the three examined male layer chicken enterprises,  two enterprises show revenues increase : Usaha Bina Bersama by index of Rp. 70.794.504, male layer chickens Mr. ED by index of Rp. 11.533.522. While for Usaha Mutiara Tani Agrolestari did not have significante  revenues experience after receiving credit but there was a decrease by index of Rp. – 1.824.908 because of  credit usage obtained and applied 50% for variabel cost and 50% fixed cost, with the result revenues income after credit lower than before credit. Increase addition of DOC after receive credits : in Usaha Bina Bersama by index 16.800 per head (70%),  male layer chickens Mr. ED by index 4000 per head (80%), and for Usaha Mutiara Tani Agrolestari increase 2000 per head (18.87%).  Keywords : Credit, Capital, Revenue.
Pengaruh Jenis Pelarut terhadap Aktivitas Antioksidan dan Kandungan Fenol Beberapa Jenis Bayam dan Sayuran Lain
Authors: Yura Saufa , Sulaiman Muhammad Ikhsan , Novita Melly
Published: May 2020

Abstrak. Penelitian ini bertujuan untuk melihat pengaruh jenis pelarut terhadap aktivitas antioksidan dan kandungan fenol beberapa jenis bayam dan sayuran lain (bayam biji, bayam merah, bayam liar, bayam sayur, bayam ornamental, daun sawi, daun kangkung, daun kelor, daun ubi, dan daun melinjo). Hasil penelitian menunjukkan bahwa faktor jenis pelarut dan jenis sayuran berpengaruh sangat nyata terhadap aktivitas antioksidan (IC50) dan total fenol. Interaksi antara jenis pelarut dan jenis sayuran berpengaruh sangat nyata terhadap aktivitas antioksidan (IC50), tetapi berpengaruh tidak nyata terhadap total fenol. Daun ubi yang diekstraksi dengan menggunakan pelarut metanol memiliki aktivitas antioksidan (IC50) yang tertinggi (16,06 µg/ml) dibandingkan sayuran lainnya (bayam biji, bayam merah, bayam liar, bayam sayur, bayam ornamental, daun sawi, daun kangkung, daun kelor, dan daun melinjo). Daun melinjo memiliki nilai total fenol tertinggi yaitu 1,56 (GAE) mg/g sayur. Hasil ekstraksi dengan menggunakan pelarut air menghasilkan nilai total fenol yang lebih tinggi dibandingkan dengan pelarut metanol. Abstract. The aim of this study was to observe the effect of various solvent extraction on antioxidant activity and total phenols variety of amaranth and other vegetables (seed amaranth leaves, red amaranth leaves, wild amaranth leaves, green amaranth leaves, ornamental amaranth leaves, mustard leaves, kale leaves, moringa leaves, cassava leaves and melinjo leaves). The results showed that the solvent extraction and various vegetables had very significant effect on antioxidant activity (IC50) and total phenols. The interaction between the type of solvents and type of vegetables had a significant effect on antioxidant activity (IC50), although there was no significant effect on the total phenols. Cassava leaves extracted by using methanol had the higher antioxidant activity (IC50) (16.06 µg/ml) than those of other vegetables (seed amaranth leaves, red amaranth leaves, wild amaranth leaves, green amaranth leaves, ornamental amaranth leaves, mustard leaves, kale leaves, moringa leaves and melinjo leaves). Melinjo leaves had the highest value of total phenol which was 1.56 (GAE) mg/g fresh vegetables. Extracted by water had higher total phenols compared to the methanol solvent.
Akuisisi Spektrum Near Infrared Reflectance Pada Bubuk Kopi Arabika (kenary Coffee) Dan Bubuk Kopi Robusta (Kopi Ulee Kareng)
Authors: Hairatun Hairatun , Munawar Agus Arip , Zulfahrizal Zulfahrizal
Published: May 2020

Abstrak. Kopi merupakan tanaman perkebunan yang sudah cukup lama dibudidayakan di Indonesia terutama di Aceh. Kopi yang ada di Aceh terdiri dari dua varietas yaitu kopi Arabika dan kopi Robusta. Pendeteksian bubuk kopi arabika dan bubuk kopi robusta secara cepat dan akurat menjadi kata kunci untuk menjawab kebutuhan produksi kopi masa depan. Pendeteksian mutu pangan yang cepat dan efesien dapat diwujudkan melalui pengembangan teknologi Near Infrared Reflectance Spectroscopy (NIRS). Tujuan dari penelitian ini adalah mengkaji spektrum bubuk kopi Arabika dan Robusta serta memprediksi panjang gelombang NIR yang relevan dengan atribut kualitas bubuk kopi. Spektrum bubuk kopi Arabika dan bubuk kopi Robusta mempunyai tipikal yang sama dimana puncak yang terbentuk pada spektrum sebagai informasi keberadaan kandungan zat-zat tertentu. Kandungan kafein pada bubuk kopi berada pada panjang gelombang  1430-1470 nm dan 1910-1965 nm. Kandungan lemak pada bubuk kopi berada pada panjang gelombang 1185-1230 nm, 1700-1780 dan 2290-2390 nm. Kandungan protein pada bubuk kopi berada pada panjang gelombang 1430-1470 dan 1910-1965 nm. Kandungan asam amino berada pada panjang gelombang 2290-2390 nm. The Acquisition Of Near Infrared Reflectance Spectrum In Arabica Coffee Powder (Kenary Coffee) And Coffee Powder obusta (Kopi Ulee Kareng) Abstract. Coffee is a plantation crop that has long cultivated in Indonesia, especially in Aceh. Coffee in Aceh consists of two varieties are Arabica and Robusta. Detection of ground coffee arabica and robusta coffee powder quickly and accurately be a key to answering the needs of the future coffee production. The detection of food quality quickly and efficiently can be realized through the development of technology Near Infrared Reflectance Spectroscopy (NIRS). The purpose of this study is to examine the spectrum of Arabica and Robusta coffee powder and predict NIR wavelengths that are relevant to the quality attributes of the coffee powder. Arabica coffee powder spectrum and Robusta coffee powder which has the same typical peak formed at spectrum as presence information content of certain substances. The caffeine content in coffee powder is at a wavelength of 1430-1470 nm and 1910-1965 nm. The fat content in the coffee powder is at a wavelength of 1185-1230 nm, 1700-1780 and 2290-2390 nm. Protein content in the coffee powder is at a wavelength of 1430-1470 and 1910-1965 nm. The amino acid content is at a wavelength of 2290-2390 nm.
Analisis Kepuasan dan Keputusan Konsumen Terhadap Konsumsi Ikan Laut di Kota Banda Aceh (Studi Kasus di Pasar Peunayong)
Authors: Putri Aulia Shastya , Zakiah Zakiah , Romano Romano
Published: May 2020

Abstrak. Ikan sebagai salah satu sumber protein hewani yang mengandung Omega 3, Omega 6, dan Omega 9. Perairan laut Indonesia memiliki keanekaragaman hayati yang tinggi. Kota Banda Aceh merupakan salah satu kota di Indonesia yang berada di daerah pesisir yang berbatasan langsung dengan dengan Selat Malaka. Tujuan Penelitian ini adalah untuk mengetahui tingkat kepuasan konsumen ikan laut dan untuk mengetahui faktor - faktor yang mempengaruhi keputusan konsumen dalam membeli ikan laut di Kota Banda Aceh. Penelitian ini dilakukan dengan metode survei. Metode analisis yang digunakan adalah analisis kuantitatif yaitu Importance and Performance Analysis (IPA), and Customer Satisfaction Index (CSI), serta alat analisis Chi-Square untuk mengetahui faktor – faktor yang mempengaruhi keputusan pembelian konsumen. Hasil penelitian menunjukkan bahwa : (1) Tingkat kepuasan konsumen dalam kategori puas, ditunjukkan dengan nilai CSI 75,58% atau 0,75; (2) Faktor harga dan kualitas produk mempengaruhi keputusan konsumen dalam membeli ikan laut di Kota Banda Aceh. Kata kunci : Ikan laut, Kepuasan, Keputusan, Konsumen, Harga, Kualitas Produk Analysis of Satisfaction and Customer Decisions of Marine Fish in Banda Aceh ( A Case Study at Peunayong Market )Abstract. Fish as a source of animal protein which contains Omega 3, Omega 6, and Omega 9. Indonesian seas have a high biodiversity. Banda Aceh is one of the cities in Indonesia are located in coastal areas directly adjacent to the Malacca Straits. The purpose of this study was to determine the level of customer satisfaction marine fish and to identify factors that influence consumer decisions to buy marine fish in Banda Aceh. This research was conducted by survey method. The analytical method used is quantitative analysis that is of Importance and Performance Analysis (IPA), and Customer Satisfaction Index (CSI,, and then Chi-Square test to find out the factors that affects purchasing decisions consumer. The results showed that: (1) The level of customer satisfaction in the category are satisfied, is shown by a value of CSI is 75.58% or 0.75; (2) Factors that affects is the price and quality of products in the consumer's decision to buy marine fish in Banda Aceh. Keywords: Marine Fish, Satisfaction, Decision, Customer, Price, Quality of Product