bluuebunny/crossref_metadata_2025 huggingface dataset:
ANALISIS USAHATANI KOMODITAS KACANG TANAH (Arachis hypogaea) (Suatu Kasus di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran)
Authors: Aziziah Maharresti , Noor Trisna Insan , Sudrajat Sudrajat
Published: October 2020

Hasil dari penelitian ini menunjukkan : 1) Rata-rata biaya total usahatani kacang tanah di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran per hektar per hektar per musim tanam adalah Rp 5.639.046,94. 2) Rata-rata penerimaan usahatani kacang tanah di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran per hektar per musim tanam adalah Rp 9.909.196,74 dan rata-rata pendapatan dalam per hektar per musim tanam adalah Rp 4.270.149,80. 3) Rata-rata R/C per hektar per musim tanam adalah 1,76 artinya usahatani Kacang Tanah di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran menguntungkan dan layak untuk diusahakan.
ANALISIS PERBEDAAN PENDAPATAN PADA USAHATANI PADI SAWAH DAN PADI RAWA (Suatu Kasus di Desa Sukanagara Kecamatan Lakbok Kabupaten Ciamis)
Authors: Asriani Wiwit , Noor Trisna Insan , Isyanto Agus Yuniawan
Published: October 2020

Penelitian ini bertujuan untuk mengetahui: (1) Besarnya pendapatan usahatani padi sawah dan rawa di Desa Sukanagara Kecamatan Lakbok Kabupaten Ciamis, dan (2) Perbedaan pendapatan pada usahatani padi sawah dan padi rawa di Desa Sukanagara Kecamatan Lakbok Kabupaten Ciamis. Penelitian dilaksanakan dengan menggunakan metode survei pada Musim Tanam II tahun 2018/2019. Sampel petani padi sawah dan padi rawa ditentukan dengan menggunakan rumus Slovin sehingga diperoleh ukuran sampel petani padi sawah sebanyak 91 orang dan petani padi rawa sebanyak 41 orang. Data yang digunakan terdiri atas data primer dan sekunder. Perbedaan pendapatan usahatani padi sawah dan padi rawa dianalisis dengan menggunakan uji t. Hasil penelitian menunjukkan bahwa: (1) Pendapatan usahatani padi sawah sebesar Rp 13.121.231, sedangkan pada padi rawa sebesar Rp 3.590.732, dan (2) Terdapat perbedaan signifikan pendapatan usahatani padi sawah dan rawa.
ANALISIS BIAYA, PENDAPATAN, DAN R/C PADA USAHATANI KACANG HIJAU (Studi Kasus di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran)
Authors: Arfah Dika , Rochdiani Dini , Isyanto Agus Yuniawan
Published: October 2020

Penelitian ini bertujuan untuk mengetahui: (1) Besarnya biaya, penerimaan dan pendapatan usahatani kacang hijau di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran, dan (2) Besarnya R/C pada usahatani usahatani kacang hijau di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran. Penelitian dilaksanakan dengan menggunakan metode survei dengan mengambil kasus di Desa Kertajaya Kecamatan Mangunjaya Kabupaten pangandaran. Sampel penelitian sebanyak 76 petani yang diambil dengan menggunakan proportional simpel random sampling. Hasil penelitian menunjukan bahwa: (1) Biaya usahatani kacang hijau sebesar Rp 7.027.761,12, penerimaan sebesar Rp 13.728.366,32 dan pendapatan Rp 6.700.605,20, dan (2) R/C sebesar 1,95 yang menunjukan bahwa usahatani kacang hijau tersebut layak untuk diusahakan.
ANALISIS TITIK IMPAS USAHATANI CABAI RAWIT (Studi Kasus pada Kelompok Tani Gunung Sari di Desa Cibeureum Kecamatan Sukamantri Kabupaten Ciamis)
Authors: Ruswendi Dendi , Rochdiani Dini , Setia Budi
Published: October 2020

Penelitian ini bertujuan untuk mengetahui besarnya: (1) biaya yang dikeluarkan dalam usahatani cabai rawit per hektar per musim tanam di Desa Cibeureum, (2) pendapatan dalam usahatani cabai rawit per musim tanam di Desa Cibeureum, (3) Titik impas dalam usahatani cabai rawit per hektar per musim tanam di Desa Cibeureum. Jenis penelitian yang digunakan dalam penelitian ini adalah studi kasus, dengan mengambil kasus pada Kelompok Tani Gunung Sari di Desa Cibeureum Kecamatan Sukamantri Kabupaten Ciamis. Jumlah responden diambil dari semua petani cabai rawit sebanyak 10 orang petani dengan menggunakan metode sampling jenuh atau sensus. Hasil penelitian ini memperlihatkan bahwa : 1) Besarnya biaya yang dikeluarkan dalam usahatani cabai rawit per hektar per satu musim tanam pada Kelompok Tani Gunung Sari di Desa Cibeureum rata-rata sebesar Rp. 101,674,198. 2) Besarnya Pendapatan usahatani cabai rawit per hektar per satu musim tanam pada Kelompok Tani Gunung Sari di Desa Cibeureum rata-rata sebesar Rp. 282,789,865. 3) Besarnya Titik impas pada usahatani cabai rawit per hektar per satu musim tanam pada Kelompok Tani Gunung Sari di Desa Cibeureum rata-rata sebagai berikut: a) Titik impas penerimaan adalah Rp. 6,343,789.91. b) Titik impas volume produksi adalah 181.25 kilogram. c) Titik impas luas lahan adalah 0.02 hektar. d) Titik impas harga adalah Rp. 9,255.73 per kilogram.
ANALISIS USAHATANI KOMODITAS KACANG KEDELAI (Glycine max) (Suatu Kasus di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran)
Authors: Faujiah Siva , Rochdiani Dini , Setia Budi
Published: October 2020

Penelitian ini bertujuan untuk mengetahui: (1) Besarnya rata-rata biaya yang dikeluarkan pada usahatani kacang kedelai per hektar per satu kali musim tanam di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran. (2) Besarnya rata-rata penerimaan dan rata-rata pendapatan yang diterima petani per hektar per satu kali musim tanam di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran. (3) Besarnya rata-rata R/C usahatani kacang kedelai per hektar per satu kali musim tanam di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran. Jenis penelitian yang digunakan adalah metode survei dengan mengambil suatu kasus di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran,. Responden dalam penelitian ini adalah petani yang melakukan usahatani kacang kedelai di Desa Kertajaya dengan jumlah 319 orang yang merupakan tingkat kesalahan 10% dari populasi yang berjumlah 76 orang dari petani kedelai yang diambil secara acak sederhana (Simple Random Sampling). Hasil analisis menunjukkan bahwa: (1) Rata-rata biaya total usahatani kedelai di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran per hektar per satu kali musim tanam adalah Rp 5,538,134.19. (2) Rata-rata penerimaan usahatani kedelai di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran per hektar per satu kali musim tanam adalah Rp 10,466,589.06 dan rata-rata pendapatan dalam satu kali musim tanam adalah Rp 4,928,454.87. (3) Rata-rata R/C per hektar per satu kali musim tanam adalah 1,89 artinya usahatani kedelai di Desa Kertajaya Kecamatan Mangunjaya Kabupaten Pangandaran menguntungkan dan layak untuk diusahakan.
Analisis Usahatani Sayuran Organik (Studi Kasus di Desa Selacai Kecamatan Cipaku Kabupaten Ciamis)
Authors: Rahman Aditya Permana , Rochdiani Dini , Setia Budi
Published: October 2020

Penelitian ini bertujuan untuk menganalisis biaya dan pendapatan usahatani sayuran organik di Kelompok Wanita Tani Desa Selacai.Jenis sayuran organik yang diusahakan oleh Kelompok Wanita Tani ini adalah bayam, kangkung, dan caisim.Metode penelitian yang digunakan dalam penelitian ini adalah studi kasus.Data diperoleh dari hasil wawancara dengan wanita tani yang diambil secara sensus terhadap 5 orang wanita tani. Hasil penelitian ini memperlihatkan bahwa ; (1) Biaya produksi rata-rata per hektar per musim tanam yang digunakan dalam usahatani sayuran organik untuk kangkung yaitu Rp. 1.295.900,-, bayam Rp. 1.249.000,- dan caisim Rp.1.239.600,-. ; (2) Penerimaan wanita tani rata-rata per hektar per musim tanam dalam usahatani sayuran organik untuk kangkung yaitu Rp. 3.090.000,-, bayam Rp.2.072.000,- dan untuk caisim Rp. 2.610.000,-;(3)Pendapatan wanita tani rata-rata per hektar per musim tanam dari usahatani sayuran organik untuk kangkung adalah Rp. 1.794.100,-, bayam Rp.823.000,-, dan caisim Rp. 1.370.400,-. Pendapatan tertinggi diperoleh dari sayuran organik kangkung.; (4)Imbangan Penerimaan dan biaya (R/C) untuk semua jenis sayuran organik lebih besar dari 1, yaitu rata-rata 2,05, artinya setiap satu satuan rupiah pengeluaran atau biaya untuk usahatani sayuran organik , akan menghasilkan penerimaan Rp.2,05 dan pendapatan Rp.1,05 dan dapat dikatakan usahatani sayuran organik layak diusahakan karena menguntungkan bagi para petani umumnya dan khususnya para wanita tani di Desa Selacai Kecamatan Cipaku Kabupaten Ciamis.
EFISIENSI PEMASARAN KERIPIK KELAPA (Studi Kasus pada PT. Dinaya Sambiana Loemintoe di Dusun Cikoranji Desa Cimindi Kecamatan Cigugur Kabupaten Pangandaran)
Authors: Permatasari Dewi , Setia Budi , Sudrajat Sudrajat
Published: October 2020

Penelitian ini bertujuan untuk mengetahui 1) saluran pemasaran keripik kelapa pada PT. Dinaya Sambiana Loemintoe di Dusun Cikoranji Desa Cimindi Kecamatan Cigugur Kabupaten Pangandaran. 2) besarnya biaya di tiap saluran pemasaran yang dikeluarkan oleh lembaga pemasaran. 3) besarnya marjin dan keuntungan pemasaran di tiap saluran pemasaran yang dikeluarkan oleh lembaga pemasaran. 4) efisiensi saluran pemasaran keripik kelapa. Penelitian ini dilaksanakan dengan menggunakan metode studi kasus data yang dikumpulkan meliputi data primer dan data sekunder. Teknik pengambilan sampel untuk lokasi penelitian adalah purposive sampling, sedangkan lembaga pemasaran dengan cara snowball sampling. Hasil penelitian menunjukkan :1) Pemasaran keripik kelapa pada PT. Dinaya Sambiana Loemintoe yang berada di Dusun Cikoranji Desa Cimindi Kecamatan Cigugur Kabupaten Pangandaran memiliki dua jenis saluran pemasaran meliputi agen dan pedagang pengecer,. 2) Biaya Pemasaran di Tiap Saluran Pemasaran pada saluran I untuk agen meliputi biaya bongkar muat, transportasi dan retribusi yaitu Rp 2.250,00/kg, sedangkan pada saluran II untuk agen yaitu Rp 550,75/kg. sedangkan untuk pedagang pengecer meliputi biaya kemasan dan biaya angkut Rp 1.023,648/kg. 3) Marjin Pemasaran di Tiap Saluran Pemasaran pada saluran I untuk agen sebesar Rp 17.000,00/kg majin pemasaran pada saluran II untuk agen sebesar Rp 12.000,00/kg dan pedagang pengecer sebesar Rp 13.500,00/kg. Sedangkan keuntungan pemasaran di tiap saluran pemasaran pada saluran I untuk agen sebesar Rp 14.750,00/kg, keuntungan pada saluran II untuk agen sebesar Rp 11.449,25/kg dan pedagang pengecer sebesar 11.263,420/kg. 4) Secara menyeluruh dapat dikatakan bahwa pemasaran keripik kelapa pada PT. Dinaya Sambiana Loemintoe yang berada di Dusun Cikoranji Desa Cimindi Kecamatan Cigugur Kabupaten Pangandaran tergolong dalam kategori efisien.
Saluran Dan Marjin Pemasaran Mentimun (Studi Kasus di Desa Sidamulya Kecamatan Wanareja Kabupaten Cilacap))
Authors: Aghfian Roni Vona , Isyanto Agus Yuniawan , Sudrajat Sudrajat
Published: October 2020

Penelitian ini bertujuan untuk mengetahui : (1) Saluran pemasaran mentimun di Desa Sidamulya (2) Besarnya marjin, biaya, dan keuntungan pemasaran mentimun di Desa Sidamulya (3) Bagian harga yang diterima petani mentimun (farrmer’s share). Jenis penelitian yang digunakan adalah studi kasus pada usahatani mentimun di Desa Sidamulya Kecamatan Wanareja Kabupaten Cilacap. Teknik pengambilan sampel petani responden ditentukan secara sengaja (purposive sampling) yaitu petani mentimun di Desa Sidamulya yang mengkhususkan lahannya untuk usaha budidaya mentimun. Sedangkan penarikan sampel lembaga pemasaran dilakukan dengan cara snowball sampling method terhadap 2 orang pedagang pengumpul, 1 orang pedagang besar dan 5 orang pedagang pengecer. Hasil penelitian menunjukan bahwa : (1) Terdapat dua saluran pemasaran mentimun di Desa Sidamulya Kecamatan Wanareja Kabupaten Cilacap yaitu (a) Saluran Pemasaran 1 : Petani – Pedagang besar – Pedagang pengecer – Konsumen, (b) Saluran Pemasaran 2 : Petani – Pedagang pengumpul – Pedagang besar – Pedagang pengecer – Konsumen. (2) Besarnya marjin pemasaran pada saluran pemasaran 1 sebesar Rp 6.000,- per kilogram dan pada saluran pemasaran 2 sebesar 7.000,- per kilogram. Biaya pemasaran pada saluran pemasaran 1 sebesar Rp 1.193,3,- per kilogram dan pada saluran pemasaran 2 sebesar Rp 1.310,1,- per kilogram.. Keuntungan yang diperoleh pedagang pengumpul pada saluran pemasaran 2 sebesar Rp 1.635,- per kilogram. Keuntungan pedagang besar pada saluran pemasaran 1 sebesar Rp 2.892,- per kilogram dan pada saluran pemasaran 2 sebesar Rp 2.064,4,- per kilogram. Keuntungan pedagang pengecer pada saluran pemasaran 1 sebesar Rp 1.47,7,- per kilogram dan pada saluran pemasaran 2 sebesar Rp 1.990,5,- per kilogram. (3) Farmer’s share pada saluran pemasaran 1 sebesar 40 % dan pada saluran pemasaran 2 sebesar 30 %. Saluran pemasaran mentimun di Desa Sidamulya yang lebih efisien adalah saluran pemasaran 1, karena nilai farmer’s sharenya lebih besar dari saluran pemasaran 2.
ANALISIS NILAI TAMBAH AGROINDUSTRI TEPUNG AREN (Studi Kasus di Desa Kertaharja Kecamatan Cijeungjing Kabupaten Ciamis)
Authors: Apriliani Mia Kurniasih , Noor Trisna Insan , Yusuf Muhamad Nurdin
Published: October 2020

Pohon aren termasuk tumbuhan multifungsi karena hampir semua bagian fisik dan produksi tumbuhan aren dapat digunakan dan memiliki nilai ekonomi. Pohon aren biasanya digunakan sebagai bahan bakar dan bahan bangunan dengan mengambil sedikit kulit bagian luar, namun dengan berkembangnya teknologi masyaratak memanfaatkan batang aren bagian dalam (empulur) untuk dijadikan tepung. Penelitian ini bertujuan untuk : 1) mengetahui besarnya biaya, penerimaan dan pendapatan agroindustri tepung aren dalam satu kali proses produksi; 2) mengetahui besarnya nilai tambah tepung aren dalam satu kali proses produksi. Metode penelitian yang digunakan adalah kualtitatif dengan jenis penelitian studi kasus pada pengusaha tepung aren di Desa Kertaharja Kecamatan Cijengjing Kabupaten Ciamis. Hasil penelitian menunjukkan; 1) rata-rata biaya produksi yang diperlukan oleh pengusaha agroindustri tepung aren dalam satu kali proses produksi sebesar Rp 4.638.111,03,- Rata-rata penerimaan Rp 11.669.000,-dan rata-rata pendapatan Rp Rp 7.030.888,97 dalam satu kali proses produksi; 2) Usaha agroindustri tepung aren memberikan nilai tambah sebesar Rp 1.494,85per kg.
PENGARUH WISATA HUTAN PINUS TOP SELFIE KRAGILAN TERHADAP PEMBERDAYAAN DAN PERUBAHAN SOSIAL MASYARAKAT PETANI DI WISATA HUTAN PINUS TOP SELFIE KRAGILAN
Authors: Andrian Jordi Jordi , Nadapdap Hendrik Johanes
Published: October 2020

Wisata Top Selfie Hutan Pinus Kragilan merupakan salah satu wisata yang ada dikota Magelang, Jawa Tengah yang didirikan oleh Kelompok Pemuda Dusun Kragilan. Wisata Hutan Pinus Kragilan sudah berdiri sejak tahun 2015 dan pada Tahun 2018 Wisata Hutan Pinus Kragilan dikelola oleh Balai Taman Nasional Gunung Merbabu bersama dengan Masyarakat petani Dusun Kragilan. Dalam penelitian ini bertujuan : Mengetahui Dampak Pembangunan Wisata Hutan Pinus Top Selfie Kragilan terhadap pemberdayaan masyarakat petani disekitar Hutan Pinus Kragilan dan Mengetahui Dampak Pembangunan Wisata Hutan Pinus Top Selfie Kragilan terhadap Perubahan Sosial  masyarakat disekitar Hutan Pinus Kragilan. Penelitian ini menggunakan teknik pengambilan sampel Simple random sampling. Dalam teknis penelitian penelitian ini peneliti menggunakan 3 tahap penelitian yaitu observasi, wawancara, dan dokumentasi serta di bantu dengan kusioner. Hasil penelitian Dengan nilai signifikansi 0,00 < 0,05 dan nilai thitung 4,906 > ttabel 2,051 bahwa Wisata Hutan Pinus Top Selfie Kragilan berpengaruh positif dan nyata terhadap Pemberdayaan masyarakat petani di Dusun Kragilan, dan Dengan nilai signifikansi 0,10 > 0,05 dan nilai thitung -2,749 < ttabel 2,051 bahwa Wisata Hutan Pinus Top Selfie Kragilan berpengaruh negatif dan tidak nyata terhadap Perubahan Sosial masyarakat petani  di Dusun Kragilan.
FAKTOR – FAKTOR YANG MEMPENGARUHI PRODUKSI SAWI HIJAU (Suatu Kasus di Desa Sukamaju Kecamatan Cimaung Kabupaten Bandung)
Authors: Hermawan Wawan , Noor Trisna Insan , Setia H. Budi
Published: October 2020

Tujuan penelitian ini adalah untuk mengetahui faktor-faktor apa saja yang berpengaruh terhadap produksi sawi hijau baik secara simultan maupun parsial di Desa Sukamaju Kecamatan Cimaung Kabupaten Bandung. Metode penelitian yang dipergunakan adalah deskriptif kuantitatif, untuk memperoleh sebanyak 50 orang petani dilakukan teks wawancara dari sampel yang dipilih secara acak sederhana. Analisis data dilakukan menggunakan regresi linear berganda. Dari hasil analisis secara simultan uji F maka faktor produksi (luas lahan (X1), (tenaga kerja (X2), (benih (X3), (pupuk organik (X4), (pupuk kimia (X5)) dan (pestisida (X6)) maka diperoleh Fhitung = 2155,617 > F tabel = 2,29, dengan asumsi Ha diterima apabila F hitung > F tabel dan menolak H0 yang berarti variabel bebas berpengaruh terhadap volume produksi sawi hijau. Sedangkan analisis parsial melalui t-test hanaya tiga variabel yang bisa dilanjutkan ke pengujian t-test dengan metode BackWard dikarnaken variabel lainnya terjadi multikolinearitas, dari tiga faktor yang lolos itu, yaitu variabel luas lahan (X1) t hitung = 6,067 > t tabel = 2,021, variabel pupuk kimia (X5) t hitung = 4,525 > t tabel = 2,021 dan variabel pestisida (X6) t hitung = 2,495 > t tabel = 2,021 dengan asumsi bahwa Ha diterima jika t hitung  > t tabel dan menolak H0.
EVALUASI TATA KELOLA DAN KINERJA KELEMBAGAAN KOMISI IRIGASI (KOMIR) KABUPATEN PANDEGLANG
Authors: Rindasari Niken Mareta , Julehah Julehah , Masitoh Neneng
Published: October 2020

Penelitian ini bertujuan untuk (i) mengidentifikasi berbagai pencapaian dan realisasi program kerja komisi irigasi, (ii) menilai kinerja kelembagaan komisi irigasi dan (ii) merekomendasikan perbaikan kelembagaan komisi irigasi di Kabupaten Pandeglang. Metode pengumpulan data yang digunakan dalam penelitian ini berbagai strategi, diantaranya adalah gabungan antara metode dokumentasi dan survei yang dilengkapi dengan metode observasi. Untuk penilaian kinerja komisi irigasi dengan metode penilaian cepat secara partisipatif terhadap 3 variabel meliputi pembentukan, sekretariat dan pendanaan yang di uraikan kedalam 10 variabel dengan 25 indikator penilaian kinerja komisi irigasi. Komisi irigasi telah melakukan 3 (tiga) sidang komisi irigasi dengan melakukan pengesahan tata tertib sidang dan menyusun Penyusunan dan Penetapan RTTG dan RTTD masa Tanam 2019 – 2020. Hasil penilaian kinerja komisi irigasi mendapatkan nilai skor 70 dengan kategori berkinerja cukup. Penilaian tersebut menjelaskan dalam pengelolaan kelembagaan komisi irigasi terdapat beberapa kendala yang perlu untuk di tingkatkan meliputi ketersediaan tenaga ahli dan narasumber dalam berbagai pelaksanaan kegiatan komisi irigasi, masih rendahnya dukungan pendanaan untuk kegiatan operasional komisi irigasi, dan sekretariat komisi irigasi yang masih bersifat sementara (sewa).
DINAMIKA USAHA DAN KEPUASAN PENGUNJUNG AGROWISATA KAMPOENG BANYUMILI, KABUPATEN SEMARANG
Authors: Simorangkir Andreas , Maria Maria
Published: October 2020

Usaha jasa agrowisata semakin banyak bermunculan di wilayah Jawa Tengah dan ini membuat pelaku agrowisata harus dapat mempertahankan konsumen agar usaha dapat terus berkembang. Penelitian ini  bertujuan untuk mengetahui dinamika usaha serta hubungan kualitas pelayanan, fasilitas, lokasi dan promosi terhadap kepuasan pengunjung Agrowisata Kampoeng Banyumili. Penelitian ini dilakukan pada bulan November s/d Desember 2019 di Agrowisata Kampoeng Banyumili. Penelitian ini menggunakan dua jenis penelitian, deskriptif kuantitatif dan kualitatif. Analisis data yang digunakan adalah korelasi rank spearman dan triangulasi sumber. Hasil penelitian menunjukkan bahwa variabel kualitas pelayanan, fasilitas dan promosi memiliki tingkat hubungan yang sedang dan positif serta berkorelasi signifikan terhadap kepuasan pengunjung, untuk variabel lokasi memiliki tingkat hubungan yang kuat dan positif serta berkorelasi signifikan terhadap kepuasan pengunjung. Sedangkan dinamika usaha Agrowisata Kampoeng Banyumili berada pada tahap kestabilan. Adapun hal yang harus diperhatikan pihak pengelola adalah penambahan petunjuk arah didalam lokasi Agrowisata Kampoeng Banyumili, agar pengunjung lebih mudah menemukan fasilitas sehingga, pengunjung akan merasa nyaman dan puas pada saat berwisata.
ANALISIS TITIK IMPAS USAHATANI TOMAT DI DESA SINDANGJAYA KECAMATAN MANGUNJAYA KABUPATEN PANGANDARAN
Authors: Putri Devi Oktavina , Yusuf Muhamad Nurdin , Isyanto Agus Yuniawan
Published: October 2020

Penelitian dilaksanakan dengan tujuan untuk mengetahui titik impas (break even point, BEP) usahatani tomat di Desa Sindangjaya Kecamatan Mangunjaya Kabupaten Pangandaran. Penelitian dilaksanakan dengan menggunakan studi kasus pada kelompok tani Puncak Jaya. 21 anggota kelompok seluruhnya diambil sebagai sampel penelitian atau dilaksanakan sensus. Hasil penelitian menunjukkan BEP penerimaan Rp 965.888,82/ha/MT, BEP volume produksi 3.440,87 kg/ha, dan BEP harga Rp 826/kg.
PERAMALAN PERMINTAAN PRODUK SALE PISANG PADA INDUSTRI “SAHABAT” DI DUSUN CIJOHO DESA MARGAJAYA KECAMATAN SUKADANA KABUPATEN CIAMIS
Authors: Aprilianti Nisa , Setiawan Iwan , Yusuf Muhamad Nurdin
Published: October 2020

Perkembangan industri sale pisang yang ada di Desa Margajaya cukup penting dan menarik untuk diteliti, Sahabat merupakan industri yang berdiri relatif baru dengan memproduksi sale pisang yang cukup besar, jumlah penjualan produk sale pisang pada industri Sahabat belum efesien, karena produk yang dijual sering dikembalikan dalam jumlah cukup banyak oleh reseller. Penelitian ini bertujuan mengetahui ramalan permintaan produk sale pisang pada industri “Sahabat” di Dusun Cijoho Desa Margajaya Kecamatan Sukadana Kabupaten Ciamis pada bulan Maret samapai Desember tahun 2020. Penelitian ini dilaksanakan pada bulan Februari 2020. Responden dalam penelitian ini adalah pemilik agroindustri “Sahabat”. Jenis penelitian yang digunakan adalah penelitian kuantitatif  dan metode penelitian yang digunakan yaitu data primer dan data sekunder. Analisis yang digunakan adalah Single moving average (Rata-rata bergerak tunggal). Hasil penelitian menunjukkan bahwa dengan metode single moving average (rata-rata bergerak) untuk Forecast adalah 12.744 bungkus, dengan Mean Absolute Deviation sebesar 1.639 dan Mean Squared Error sebesar 7.658. Hasil ramalan pada bulan Maret dapat dihasilkan pula hasil peramalan atau perkiraan pada tahun 2020.
PREFERENSI LABEL, DAN PERSEPSI KEMUDAHAN MEMPEROLEH PRODUK TERHADAP KEPUTUSAN PEMBELIAN SAYURAN ORGANIK
Authors: Dasipah Euis , Sukmawati Dety , Sofiatin Rahmah
Published: October 2020

This study aims to determine the effect of label preference on purchasing decisions, the influence of perceived ease of obtaining organic vegetables on purchasing decisions and the influence of label preferences and perceived ease of obtaining organic vegetables on purchasing decisions.The results of the study showed that the perception of ease of obtaining products had a positive and significant effect on purchasing decisions with a total influence of 23,6%. The direct effect of the perception of the ease of obtaining a product for a purchasing decision is 17%, This means that the more easily consumers get organic vegetables, the decision of consumers to buy organic vegetable products is higher
RISIKO RANTAI PASOK PAPRIKA PADA ANGGOTA KELOMPOK TANI DEWA FAMILY, KABUPATEN BANDUNG BARAT
Authors: Cahaya Mila , Wulandari Eliana
Published: October 2020

Paprika merupakan salah satu komoditas unggulan Jawa Barat yang secara ekonomi dapat diandalkan dalam menunjang kesejahteraan masyarakat dan pembangunan daerah. Kelompok Tani Dewa Family adalah salah satu pelaku rantai pasok paprika yang menampung hasil paprika milik petani di Desa Pasirlangu, Kecamatan Cisarua, Kabupaten Bandung Barat. Berbagai risiko dalam aliran rantai pasok pada anggota Kelompok Tani Dewa Family dapat mengancam keberlangsungan usaha kelompok jika tidak segera diberi penanganan aksi mitigasi. Tujuan penelitian ini adalah mengidentifikasi aliran pada rantai pasok paprika, dan menganalisis risiko-risiko yang terjadi pada rantai pasok paprika pada anggota Kelompok Tani Dewa Family, serta menentukan aksi mitigasi yang dapat meminimalisasi risiko-risiko yang muncul tersebut. Penelitian ini menggunakan analisis deskriptif dan House of Risk. Hasil penelitian menunjukkan bahwa terdapat 24 peristiwa risiko yang terkait dengan aktivitas rantai pasok yang dihadapi anggota Kelompok Tani Dewa Family. Untuk meminimalisir munculnya agen risiko prioritas, terdapat 9 aksi mitigasi pada anggota Kelompok Tani Dewa Family
ANALISIS EFISIENSI USAHATANI PADI SAWAH LAHAN RAWA DI KABUPATEN CIAMIS (Suatu Kasus di Kecamatan Lakbok Kabupaten Ciamis)
Authors: Azwar T. Syaiful , Noor Trisna Insan , Ernah Ernah
Published: October 2020

Rice is still an important commodity in agricultural policy in Indonesia because it is related to food security and rice self-sufficiency. The use of inefficient production factors will affect the level of farm productivity. The ability of farmers to manage and allocate production factors used will affect production and productivity, and will provide an overview of the level of efficiency achieved by farmers. The identification of the problem of this research are: 1) How is the performance of wetland rice farming in Lakbok Subdistrict? 2) Is there influence on the use of production factors together (simultaneously) and individually (partially) on the production of rice paddies in Lakbok Sub-district? 3) Is the average use of production factors on rice farming efficient or not? Test analysis using multiple regression analysis with a sample of 98 respondent farmers in Lakbok District, Ciamis Regency. Sampling is done by cluster sampling. The collected data were analyzed using quantitative descriptive approach and Production Factor Economic Efficiency Analysis. The results showed that: 1) The average yield of rice produced in Lakbok Subdistrict was 3,600 Kg / Ha MPD. While the total income for farmers in Lakbok District is Rp. 7,197,137.37 per hectare per planting season with RC ratio of 1.80 per planting season. 2) The amount of determination (R2) is 0.913. This can be interpreted that the independent variables (land area, seeds, fertilizers, pesticides, fungicides, insecticides and labor) can explain the dependent variable (rice production) of 91.1 percent, while the remainder is explained by other factors outside the derived model. While the value of the coefficient of determination obtained value of 0.958 means that the closeness of the relationship between the independent variable and the dependent variable is 95.8 percent. 3) The area of land, fungicides, insecticides and labor is greater than one, meaning that the combination of the use of production factors in the form of land area, fungicide, insecticide and labor in lowland rice farming has not been economic efficiency. While the value of economic efficiency for factors of seed and pesticide production shows a negative number, meaning that the use of production factors in rice farming is too much and will reduce the level of income earned.
PENINGKATAN DAYASAING TANAMAN PANGAN MELALUI AKSELERASI AGROINDUSTRI DAN PEMBERDAYAAN KELEMBAGAAN PERTANIAN
Authors: Elizabeth Rooganda
Published: October 2020

Food crops added value is obtained by the process of being processed products through the role of agro-industry. In the era of globalization, Indonesia must immediately implement the development of agro-industries to produce highly competitive trade products and be able to gain global market share. The success of implementing agro-industry is the support and support of the government to increase farmers' income in an effort to realize their welfare. This paper aims to express more comprehensively of food crop-based agro-industry products development acceleration to produce quality processed products, and agricultural functions roles institutions empowerment and high efficiency seriously and sustainably. The acceleration of the implementation of agro-industry is predicted as one of the solutions to efficiency, effectiveness, continuity and the continuity of the trade in processed products rather than raw materials, labor and capital of processed products. It is necessary to increase the competitiveness of Indonesian agroindustry products which have been dominated by raw materials, which only rely on comparative advantages of natural resource abundance and uneducated labor. Obtained agricultural products processed added value that are competitive and meet the high demands of quality and hygiene (GMP), increase in income and welfare of farmers and processed business actors, as well as the transfer of exports of raw materials to processed products. Thanks to the efforts of RMU to process rice into rice, rice flour and crackers (made from rice and rice flour), the RC ratio value of approximately 1.53, 1.28 and 5.91 showed business feasibility and obtained value-added products from processing operations which increased acquisition income. The development and improvement of technological innovations in processed products, investments and HR of business actors is predicted to be able to become the "driving engine" of strong economic progress, especially if the empowerment and institutional development function in line with the development policy programs implemented. Agro-industry products are expected to be able to reach the export market, be able to create jobs and increase interest in young labor in agriculture, able to increase income and the economy in rural areas, and be able to drive the development of rural industrialization.
PENGEMBANGAN AGRIBISNIS DAN PENGOLAHAN MENDUKUNG PENSEJAHTERAAN PETANI CABE MERAH
Authors: Elizabeth Rooganda
Published: October 2020

The procurement of raw materials for the red chili processing industry, the majority still comes from traders / suppliers. Chili starts procurement, processing to obtain added value, until marketing should be able to anticipate the limitations of the rights of farmers / gapotan groups that are more burdened with obligations. This paper aims to examine and express the role and benefits of chilli in the processing of red chillies to the marketing of processed products, related to efforts to accelerate the development of processing and agribusiness industries to improve the welfare of red chilli farmers. The benefits of partnership for farmer groups are the existence of market certainty, and relatively stable profits. The benefit for partners is the certainty of obtaining raw materials in accordance with the required specifications. The partner still gives the opportunity to sell to the free market if the price is better. The partnership development perspective is still very open, among others due to: (a) both parties obtain mutually beneficial benefits; (b) demand for processed products increases along with population growth. processing business is the transfer of raw material into highly-processed processed products that are able to meet the high demands of quality and hygienic (GMP) processed product requirements, as well as closely related to the increase in income from the acquisition of product value that is expected to realize and prosper farmers and businessmen , able to create jobs and increase interest in young workers on agriculture. The importance of changing the old mindset and paradigm of agriculture through the empowerment and development of chillies in processing and red chili processed agribusiness products is expected to be able to power the development of industrialization and the economy in rural areas.
ANALISIS KELAYAKAN USAHA GREEN POLYBAG DARI LIMBAH INDUSTRI KELAPA SAWIT
Authors: Darmawan M. Indra , Jaya Jaka Darma , Ilmannafian Adzani Ghani , Safitri Rika
Published: October 2020

Green polybag is one result of the utilization of palm oil waste. Green polybag which is eco-friendly will be needed, so it has opportunity to be marketable comodity. This study aimed to determine the business feasibility of establishing green polybag business. Data were collected by observation, interview and documentation. The method used were analysis of technical aspects, analysis of economic aspects based on the calculation of business feasibility namely Break Event Point (BEP) production, BEP rupiah, Return On Investment (ROI), Payback Period (PBP) and Benefit Cost Ratio (B / C), analysis of market aspects and sensitivity analysis. Analysis of technical aspects show that the availability of raw materials were sufficient, the equipment used was feasible and the processing method was easy. Based on economic aspects the results of BEP production was 4.216.58, BEP rupiah was Rp.5.059.897.66, ROI was 12.17%, PBP was 7.86 months and B / C was 1.13. Analysis of market aspects showed that the prospect of a green polybag business has a great opportunity based on none competitors. Sensitivity analysis based on the assumption of an increase in wages of labor with a percentage of 8.34% per year of business was feasible, assuming an increase in the cost of tapioca flour with a percentage of 3.5%, 3% and 3% were also said feasible based on B / C value ratio> 1.
PERSEPSI MASYARAKAT TERHADAP AGRIBISNIS SAYURAN METODE HIDROPONIK STARTERKIT WICK DI KOTA KENDARI
Authors: Asriani Asriani , Embe Wa , Nafu Fitria , Herdhiansyah Dhian
Published: October 2020

Consumption of vegetables in the community continues to increase along with the increase in population. Hydroponics is an innovation in agriculture that was developed to increase vegetable production in order to support national food security. This study aims to determine public perception on the Starterkit Wick Hydroponic method of vegetable plants. The location of the study was conducted in Wawowanggu District, Kendari City. Sampling was done by purposive sampling technique. The method used in this research is a descriptive qualitative analysis method with a Likert Scale which is used to measure attitudes, opinions and people's perceptions of the Starterkit Wick Hydroponics method of vegetable plants. Based on the research results obtained by community perceptions of the Starterkit Wick Hydroponics program for vegetable crops based on factors such as narrow land use, good quality, free of pests and diseases, practical, many nutrients, rapid plant growth, suitable for urban areas and as agro-tourism. In general and overall public perceptions of the hydroponic method for starterkit wick systems are at an average value of 3.58 with a high category
PERILAKU PETANI MUDA DALAM AGRIBISNIS HORTIKULTURA DI KABUPATEN BANDUNG BARAT
Authors: Kusumo Rani Andriani Budi , Mukti Gema Wibawa , Djuwendah Endah
Published: October 2020

Horticultural commodities are considered to have promising business opportunities. This has attracted the interest of young people to try in agriculture, both in the on farm and off farm sectors. This study aimed  to describe the behavior of young farmers in doing  horticultural agribusiness in  Bandung Barat Regency. This research was conducted with a quantitative approach. Respondents in this study were 120 people and were farmers under the age of 40 with randomly selected. Data were analyzed using descriptive statistics. The results showed in general the behavior of young farmers in running horticultural agribusiness was not different from the previous generation. But the prominent character of young farmers in running horticultural agribusiness is the ability of farmers to find information and be responsive to change by taking innovative steps. To run a business, farmers are required not only to be experts in the production process, but also to have managerial skills in a results-oriented business.
PERBEDAAN PREFERENSI KONSUMEN GENERASI Z ANTARA COFFEE SHOP BESAR DAN COFFEE SHOP KECIL DI KECAMATAN COBLONG KOTA BANDUNG
Authors: Putri Desty Nadirah , Deliana Yosini
Published: October 2020

Coffee consumption in Indonesia continues to increase in 2014-2018, making entreprereneurs interested in establishing coffee shops with different classifications. The number of businesses engaged in similar fields has led to competition among coffee shop entrepreneurs. One effort in facing competition is by knowing consumer preferences in order to form the right market segmentation. Lifestyle developments and mindset make almost all generations ever drink coffee including generation Z, which is the youngest potential consumer because it has unique characteristics. Kelurahan Lebak Gede is a place of activity for the Z generation because there are many coffee shops and close to schools or universities. The purpose of this study is to identify the characteristics of generation Z coffee consumers based on demographics, psychography, coffee shop attributes, and identify differences between large coffee shop consumers and small coffee shops consumers. The selection of samples in this study used systematic random sampling techniques with a sample of 88 at a large coffee shop and 68 at a small coffee shop. The analysis used is descriptive analysis, and discriminant analysis. The research results show that there are significant differences in the characteristics of age, consumption intensity, time spent in the coffee shop, and visiting time.
PERAN RUMAH PEMBIAYAAN PERTANIAN KSM JAYA AMANAH DALAM MENGIMPLEMENTASIKAN INKLUSI KEUANGAN PETANI
Authors: Jubaya Selvi , Wulandari Eliana
Published: October 2020

The level of financial access in Indonesia is relatively low because of some obstacles that are faced by farmers in Indonesia to access formal financial institutions. KSM Jaya Amanah is one of the institutions that seeks to implement the financial inclusion of farmers through an empowerment program i.e the agricultural financing house. This research aims to identify the role of KSM Jaya Amanah in implementing financial inclusion in Pacet Subdistrict, Bandung District. Data analytical methods used in this research is descriptive statistics. The results of the analysis showed that several efforts have been made by KSM Jaya Amanah in implementing financial inclusion for  farmers  through the agricultural financing house program that focuses to provide financial access for farmers who are considered unbankable people. The agricultural financing house has a positive impact on the farm results of its members. The barriers faced by the KSM in implementing financial inclusion include lack of funds from investors and lack of the management resources.
TINGKAT KESEJAHTERAAN PETANI IKAN KERAPU CANTANG (Epinephelus sp) DI DESA LABUHAN KECAMATAN BRONDONG KABUPATEN LAMONGAN
Authors: Sa'adah Wachidatus , Milah Khiqotul
Published: October 2020

Grouper fish is one of the leading commodities for export. With grouper cultivation, the income earned will be used to meet family needs, so that the level of family welfare increases. This research was conducted with the aim to find out the income and welfare level of the grouper cantang fish farmers. This research was conducted in Labuhan Village, Brondong District, Lamongan Regency. The method used is quantitative and qualitative methods. The results of the research stated that the income was profitable and the welfare level of the farmers was categorized as phase III plus welfare families.
KERAGAAN LEMBAGA KEUANGAN DI KECAMATAN PANGALENGAN, KABUPATEN BANDUNG
Authors: Aisah Annida , Wulandari Eliana
Published: October 2020

Pangalengan Sub District is one of the largest potato production centers in West Java. Lack of capital of farmers, uncertain yields and very high production input prices cause farmers need to access credit from financial institutions, both bank and non-bank financial institutions. Agriculture sector is a high-risk sector, financial institutions especially banks are less interested in financing the agricultural business. This research applies descriptive analysis using primary and secondary data. The results showed that the difficulty of farmers' access to financial institutions was due to requirements that could not be fulfilled by some farmers in Pangalengan Sub District.
FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP PROFITABILITAS AGROINDUSTRI GULA KELAPA DI KABUPATEN PANGANDARAN
Authors: Novianty Ane , Andrie Benidzar M.
Published: October 2020

The study was conducted with the aim to find out the factors that influence the profitability of coconut sugar agroindustry in Pangandaran District. The study used a survey of 100 coconut sugar crafters taken from 10 districts in Pangandaran District. Factors that affect profitability are analyzed using multiple linear regression. The results showed that the profitability achieved by coconut sugar agro-industry in Pangandaran Regency was 12.93, which showed that the coconut sugar agro-industry was profitable. Capital and production partially have a significant effect on the profitability of coconut sugar agro-industry, while labor and raw materials have no significant effect.
ANALISIS KELAYAKAN USAHATANI PAPRIKA DENGAN PENGGUNAAN SISTEM IRIGASI PRESISI
Authors: Odelia Hotnauli , Sulistyowati Lies
Published: October 2020

Paprici Segar Barokah made additional investments in encomotion technology in paprika farming. Although encomotion innovation is expected to increase productivity, investment in business development requires a substantial cost. The purpose of this study was to analyze the feasibility of paprika farming with a qualitative research method located in Paprici Segar Barokah. Data obtained from interviews, secondary data and other literature. Analysis of the data used is the financial feasibility analysis (NPV, IRR, Net B / C and PP) and non-financial with two scenarios, namely the farming of precision irrigation and manual irrigation. In addition, a sensitivity analysis using switching value is also carried out. The results showed that from the financial aspects of precision irrigation paprika farming had an NPV of Rp. 58,378,184, IRR 27.64 percent, Net B / C 1.807 and PP for 3 years and 8 months, showing better indicators than the feasibility analysis of manual irrigation farming (NPV Rp. 1,479,172, IRR 7.18%, Net B / C 1.022 and Payback period is 4 years 11 months). Based on the results of switching value analysis, farming of manual irrigation systems has a higher sensitivity than precision irrigation.
MENINGKATKAN KUALITAS DAN PREFERENSI KONSUMEN TELUR ITIK DENGAN CARA MENURUNKAN LEVEL BAU AMIS TELUR ASIN YANG DIPERKAYA ANTIOKSIDAN DAUN JINTAN (Plectranthus amboinicus L SPRENG)
Authors: Sundari Ristina Siti , Kusmayadi Andri , Hidayati Reny , Arshad Adnan
Published: October 2020

Food supply chain scarcity comes to the pinch and coerces us to make any food diversification for food security's sake. The eggs are one of the commodities to keep secure. Otherwise, the fish odor of duck egg often become caused by people less interest to consume duck egg. Instead, it has a higher nutrient composition than chicken as well. One of the alternate ways is Jintan leaf (Plectranthus amboinicus). Jintan leaf has the potency to eliminate odor sensory toward duck egg due to its bioflavonoid, phenol, volatile compound. This substance hypnotized could decrease and eliminate odor levels in duck egg. The research was carried out to know the most proper jintan leaf concentrations to eliminate salty duck egg odor. It used an explorative experimental method by Complete Block Design with three replication and continued by orthogonal contrast test to know which component is more prefer according to consumers. The odor of salty duck eggs decreased and began to decrease even at the 25-gram concentrate. Within the higher concentration, the higher decrease in odor sensory. For the economic aspect, we are not necessary to close in the highest concentration, but we suggest at the early odor sensory is disappeared, by 50 grams for 40 salty duck eggs. There is the other advance to further research, such as prolonging quality. This finding would be beneficial to producer and consumer and also researcher as the new variance of product.
PERTANIAN BIOINDUSTRI MENINGKATKAN DAYASAING PRODUK AGROINDUSTRI DAN PEMBANGUNAN PERTANIAN BERKELANJUTAN
Authors: Elizabeth Roosganda , Anugrah Iwan Setiajie
Published: October 2020

The use of bioenergy in agroindustry is predicted to be able to make efficient and effective use of fuel and gas and GMP of its processed products, and to be able to apply the concept of biorefinery to produce food and non-food items of economic value, minimizing energy input (zero waste concept). This paper aims to put out comprehensively the importance of implementing bio-industrial agriculture and related institutional empowerment to increase competitiveness of agroindustrial products for the achievement of sustainable agricultural development. The presentation was carried out using a qualitative descriptive method, which was enriched by a review of various study results and other related literature. The achievement of the utilization of natural resources and human resources in the implementation of sustainable bioindustry agriculture programs to realize food independence and security, in addition to meeting the GMP criteria. Implementation should also include benefits: economic, social, natural resources and environmental sustainability (SDGs), wisely and sustainably. The need for the implementation of the management of natural resources and human resources, the empowerment of the role of institutions, efficiency and effectiveness of alternative and renewable energy, as a producer of agro-industrial products. The need for a alignment of regulations and a holistic and structured development program performance related to regulations, infrastructure and other institutions as well as appropriate: type, time, number and target. With the increase in income and welfare of farmers, it is expected to be able to realize food and energy independence, food security and sustainable bio-industrial agriculture.
AKSELERASI HILIRISASI PRODUK AGROINDUSTRI BERDAYASAING MENDONGKRAK KESEJAHTERAAN PETANI DAN EKONOMI PEDESAAN
Authors: Elizabeth Roosganda , Anugrah Iwan Setiajie
Published: October 2020

The downstream acceleration of agroindustry products is a shift in the export of raw material products to competitive products that are competitive and meet the high demands of quality and hygienic processed product (GMP) requirements. In the era of globalization and technology 4.0, it is necessary to accelerate the development of agroindustrial products that are competitive and exist in the global market, related to increased income and welfare of farmers, business players of processed products. The importance of changing the mindset by shifting exports of raw products to competitive agroindustry products by developing and improving downstream implementation. With the qualitative description method, it is stated the objective of writing comprehensively about the downstreaming of highly competitive banana agro-industry products enriched by reviewing the results of various studies and related papers. The processing phase starts from the home industry, small and medium business units and exports. Processed products are equipped with data to support analysis, covering the feasibility of: technical, financial, economic, social and environmental, as well as infrastructure and policy support. Several obstacles were identified, such as: limited capital, continuity of the availability of raw materials, bargaining position, marketing and HR of business actors. The development of technological innovation, investment and business human resources through the development of agro-industrial products is predicted to be a "driving engine" of strong economic progress (to develop regions by developing agriculture). Especially if the empowerment and institutional development is carried out according to the development program. The solution is predicted through efficiency, effectiveness of processing, continuity of raw materials, performance and competence of labor, capital, and the availability of agro-industry around the raw materials produced. With high competitiveness agro-industry products, it is expected to: be able to reach the export market, be able to create jobs and increase the interest of young workers in agriculture, be able to increase income in rural areas, and be able to drive rural downstream development, as a defender of agricultural development.