bluuebunny/crossref_metadata_2025 huggingface dataset:
EDUKASI DAMPAK SAMPAH PLASTIK TERHADAP LINGKUNGAN LAUT BAGI SISWA SEKOLAH DASAR NEGERI 6 MEULABOH ACEH BARAT
Authors: Islama Dini , Suriani Mai , Najmi Nurul , Rahmi Mira Mauliza , Febrina Citra Dina , Rahmayanti Fitria
Published: March 2024

Plastic waste in the sea is a global problem that directly harms the marine environment (damaging marine ecosystems and threatening the lives of marine organisms), and can indirectly interfere with human health and life. This activity aims to provide knowledge to students at State Elementary School 6 Meulaboh West Aceh about the impact of plastic waste on the marine environment and human life indirectly, as well as instilling an awareness of the importance of keeping the sea clean from an early age. This activity was carried out using the lecture method and interactive discussion with the students of State Elementary School 6 Meulaboh West Aceh. The output of this activity is to increase the awareness of elementary school students about the importance of keeping the marine environment clean and not littering. At the end of the activity, the distribution of tumblers and trash cans was carried out to minimize the use of plastic and provide a garbage disposal container at State Elementary School 6 Meulaboh. With this educational activity, students have been provided with knowledge from an early age about the importance of keeping the marine environment clean from plastic waste, so that in students there is a passion not to throw garbage into the sea or that ends up in the sea because of the large environmental impact that will arise if the polluted sea.
TEKNOLOGI PENANGANAN DAN PENGAWETAN DI ATAS KAPAL PADA NELAYAN KABUPATEN ACEH BARAT
Authors: Khairi Ikhsanul , Ukhty Nabila , Najmi Nurul , Rahmi Mira Mauliza , Heriansyah Heriansyah , Bahri Samsul , Yasrizal Yasrizal
Published: March 2024

Fish handling and preservation  techniques are important things that must be applied in the fisheries industry. The purpose of this handling and preservation is to maintain the quality of the fish until it reaches the consumer. Handling activities must be carried out from upstream and downstream, namely from fishing activities to processing into products. Proper and good handling and preservation could produce prime commodities, high selling value, and expand market   access.  This  indirectly   has  the  potential   to  increase  fishermen’s   income.  The socialization  activity  was carried  out in the hall of the Department  of Marine  Affairs  and Fisheries (DKP) of West Aceh Regency. The purpose of this activity is to provide fishermen with an understanding of how to properly handle fish on board and preservation techniques that can be applied on board. The socialization  was held in two sessions. The first session presented  onboard handling technology  and the second session preservation  technology  on board. The socialization activity was closed with a discussion session with the fishermen, in this session a lot of information was received from fishermen regarding conditions in the field, so that it could be input in finding the best solution for fishermen in West Aceh. One solution given is to redesign the hatch space by adding aluminum foil to the insulator of the hatch so that it can be used optimally and pay more attention to the ratio of the amount of ice and fish during storage on the boat so that it can maintain the quality of the fish until the fish is landed.
PENDIDIKAN GIZI GEMAR MAKAN IKAN ANAK USIA 12-15 TAHUN SEBAGAI UPAYA PENCEGAHAN STUNTING DI DESA ALUE AMBANG KABUPATEN ACEH JAYA
Authors: Raharja Teguh , Ukthy Nabila , Yasrizal Yasrizal
Published: March 2024

Stunting is a chronic condition that describes stunted growth due to long-term malnutrition. Stunting in toddlers needs special attention because it can hamper the physical and mental development of children. One way to prevent stunting can be done through increasing the amount of fish consumption. The purpose of this activity is to introduce the benefits of consuming fish to children aged 12-15 years. The stages used in this activity are giving a pre-test, socializing the benefits of consuming fish and giving a post-test. The achievement of this activity is that before the campaign it was known that the level of good knowledge of children was 50% good and 50% less. Meanwhile, after the campaign there was a change in the level of children's knowledge increased by 100% which was good and 0% which was less. So it can be concluded that the campaign for eating fish has a significant effect on the level of knowledge of children.
EDUKASI BAHAYA SAMPAH PLASTIK KEPADA MASYARAKAT PESISIR DI PANTAI PULOT, KECAMATAN LEUPUNG, KABUPATEN ACEH BESAR
Authors: Astuti Rika , Nufus Hayatun
Published: March 2024

Plastic waste is one type of waste that is very dominant in its use in everyday life. The nature of plastic that is light, strong, durable and cheap causes the use of plastic to continue to increase, from the nature of this plastic it makes plastic very dangerous for the environment which has the potential to be a contaminant, besides that plastic has properties that are not easily decomposed in soil and water, so it can settle and accumulated over a long period of time. The Pulot Beach area is one of the tourist attractions in Aceh Besar, with beautiful natural panoramas and the potential for fisheries in this area is also very potential, so many people visit this area. The high number of tourists visiting the Pulot area can have a negative impact in the form of plastic waste that has the potential to reduce the quality of the coastal and marine environment as well as the preservation of the surrounding environment. The purpose of this service is to provide understanding, knowledge and direction to the coastal community of Gampong Pulot the importance of human awareness of the cleanliness of the sea by not throwing garbage on the beach. This service activity is carried out for one day, namely on Thursday, October 28, 2021 at 09:00 to 12:00 WIB, located at Pulot Beach, Leupung District, Aceh Besar Regency. persuasive education and direct practice on how to collect waste, and sort plastic waste and weigh waste. The output obtained after this service activity is the emergence of awareness and initiative from the community and visitors not to throw plastic waste carelessly, so that the preservation of healthy beaches and seas is free from plastic waste.
PELATIHAN PEMBUATAN IKAN ASAP PADA KELOMPOK NELAYAN SAMATURU DESA LALONGGASUMEETO KECAMATAN LALONGGASUMEETO KABUPATEN KONAWE PROVINSI SULAWESI TENGGARA
Authors: Nadia Laode Muhamad Hazairin , Nadia La Ode Abdul Rajab , Huli La Ode , Asnani Asnani
Published: March 2024

The group of fishermen Samaturu is a group that manages fishing. The fishermen's catch has sold directly only in fresh form by the mothers of fishermen to the people in Lalonggasumeeto village. This is due to a lack of knowledge in processing fishery products, especially from fish. The aim of this community service activity was to improve the knowledge and skills of members group of fishermen Samaturu in processing products of smoked fish to optimize the utilization of fish catches in the village of Lalonggasumeeto, Lalonggasumeeto District, Konawe Regency, Southeast-Sulawesi Province. The target of this community service activity was enriching knowledge and skills for the group of fishermen Lalonggasumeeto village in processing fish into processed smoked fish. The method was delivered by lecturing and training to make smoked fish. The result was that all participants were able to make smoked fish made from cakalang and tuna.
PERANCANGAN ICE COOL BOX MENGGUNAKAN BAHAN COMPOSITE (CBC) PADA KAPAL IKAN LAPIS FIBER 2 GT (GROSS TONNAGE) DALAM MASA KETAHANAN PANGAN DI MASA PANDEMI
Authors: Nazaruddin Nazaruddin , Haiqal Muhammad , Gunawan Hendra , Lulusi Lulusi , Tamlicha Akram , Hasanuddin Iskandar , Sofyan Sarwo Edhy , Yuni Syarifah Meurah , Setiawan Ichsan
Published: March 2024

Entering the economic era of free competition, various fishing technology supports have increased, but there are difficulties in terms of the availability of fish storage media in the long term. Products circulating today are not able to last long and are easily damaged. The problem that occurs is that the storage media does not have long durability against age, impact, maintenance and ease of repair. The composite material application applies the hand lay up method. The work process is carried out in stages starting from making patterns, molds to finished products. The material used consists of thermosetting resin, supported by reinforcing fiber consisting of E-glass fiber and organic ramie fiber. The combination of the two is called a hybrid material. The stages of this process are carried out efficiently and carefully until the final target is met for a quality Ice cool box product. Ice cool box composite as a direct application of campus research results so that it can be used for the needs of Acehnese fishermen.
PENERAPAN SANITATION AND HYGIENE DALAM PROSES PRODUKSI SAVORY CRABS DI UKM DesaKitara
Authors: Bija Stephanie , Luthfiyana Novi , Ramadani Andi , Irawati Heni , Maslan Maslan , Rozi Anhar , Burhanis Burhanis
Published: March 2024

Savory crabs is a typical souvenir product of Tarakan city which was made from keraca crab raw materials. The processing of savory crabs must pay attention to sanitation and hygiene for producing safe products for consumption. Sanitation includes a clean and aseptic way of working, while hygiene is defined as the implementation of sanitation principles to maintain environmental health and cleanliness. The purpose of this activity was to know the implementation of sanitation and hygiene in the production process of savory crabs at UKM DesaKitara. The methods used were observation, interviews, socialization, evaluation and follow up. The aspects of sanitation and hygiene was observed include water safety, sanitation and hygiene of raw materials, sanitation and hygiene of workers, sanitation and hygiene of equipments, as well as sanitation and hygiene of end products. In addition, prevention of cross-contamination and waste handling are also observed.
PENINGKATAN KETERAMPILAN ISTRI NELAYAN DESA ALUE AMBANG MELALUI PELATIHAN PEMBUATAN TERASI IKAN HASIL TANGKAP SAMPING
Authors: Lestari Novi Sri , Ukhty Nabila , Yasrizal Yasrizal
Published: March 2024

The People of Alue Ambang Village mostly work as fishermen with their main catch were shrimp. Apart from the main catch, the catches of fishermen in Alue Ambang Village were fish by-catch (HTS). Utilization of fish by catch by into shrimp paste is an alternative for increase the income of fishermen’s household. The purpose of this training is to improve the skills of the women of Alue Ambang Village through making the shrimp paste from fish by catch. The activity was carried out in Alue Ambang Village, Teunom District, Aceh Jaya Regency. The activities were carried out in three meetings, the first meeting was the socialization of fermented products, the second meeting was training of making shrimp and the third meeting was socialization of packaging and labeling procedures for shrimph paste products. The training activities were attended by enthusiastic participants from start to finish. Achievements obtained from this activity were participants being able to utilize fish by catch into the product with a higher selling value, being able to produce the shrimp paste based on fish by catch as a household business independently, and being able to understand the importance of using packaging and labels to product development.
TAHAPAN PRODUKSI OLAHAN IKAN KEUMAMAH SIAP SAJI SEBAGAI PENGEMBANGAN PRODUK DI UD. SAMUDERA MIRJA
Authors: Sariana Sariana , Thahir Muhammad Agam , Marliana Dini , Hamdan T , Ayu Sarita , Muhharram Syahrul , Kusmayadi Dimas , Fadhli Fadhli
Published: March 2024

Keumamah fish or wooden fish is one of Aceh's traditional preparations made from the main raw material of tuna, skipjack tuna which is dried in the sun. The purpose of this activity is to find out the stages of processing ready-to-eat keumamah fish so that the resulting product is more hygienic and can increase consumer attractiveness. Wood fish (keumamah) is generally processed from tuna (Euthynnus affinis) in a very simple way. UD. Samudera Mirja manages wood fish (keumamah), salted fish, fish meal, and shabu prawns. Researchers are directly involved in every activity in the field and carry out direct observations systematically. This processing unit operates with production levels that change every day depending on the availability of raw materials in each production. Processing of ready-to-eat wooden fish (keumamah) at UD. Samudera Mirja is very simple with packaging that still uses ordinary plastic cups. Keumamah packaging that uses plain plastic cups is replaced with plastic bottle packaging that has a label on each package and is coated with aluminum foil and in terms of taste it has many flavor variants, namely; original taste, spicy taste and sweet taste. By making new innovations in the processing of ready-to-eat keumamah fish that can create new flavors with more attractive packaging forms so that it can get a lot of consumer interest.
Pengolahan Limbah Hasil Samping dari UMKM Bandeng Cabut Duri (BADURI) di Kota Tarakan menjadi Produk Tepung dan Minyak Ikan
Authors: Luthfiyana Novi , Bija Stephanie , Putri Ferica Christianawati , Simanjuntak Ricky Febrinaldy , Maulianawati Diana , Nuraini Nuraini , Elizabet Elizabet , Rozi Anhar
Published: March 2024

Semakin berkembangnya UMKM produk olahan berbasis ikan bandeng membuat limbah hasil samping yang dihasilkan juga semakin melimpah. Tujuan dari kegiatan Program Kemitraan Masyarakat (PKM) ini adalah melakukan sosialisasi dan pelatihan pembuatan produk tepung dan minyak ikan dari limbah hasil samping BADURI sehingga mampu menerapkan IPTEK, meningkatkan ekonomi mitra dan mengatasi masalah pencemaran lingkungan. Metode kegiatan PKM ini terdiri dari tiga tahap meliputi penyuluhan/sosialisasi, pelatihan dan pendampingan, serta evaluasi dan monitoring. Hasil kegiatan PKM ini mitra mampu menerapkan IPTEK terkait pemanfaatan limbah hasil samping bandeng cabut duri (BADURI). Adanya sosialisasi dan pelatihan mampu meningkatkan keterampilan peserta dalam membuat produk tepung ikan dari tulang dan minyak ikan dari jeroan BADURI, sehingga dapat membuka peluang usaha dan meningkatkan kesejahteraan keluarga. Pengolahan limbah hasil samping juga mampu mengatasi masalah pencemaran lingkungan.
Pelatihan Teknologi Budikdamber (Budidaya Ikan Dalam Ember) Sebagai Upaya Meningkatkan Ketahanan Pangan Masyarakat Di Desa Babul Makmur, Kecamatan Simeulue Barat
Authors: Saputra Fazril , Rizal Muhammad , Hafinuddin Hafinuddin , Khairi Ikhsanul , Thahir Muhammad Agam , Burhanis Burhanis , Zulfadhli Zulfadhli , Nasution Muhammad Arif
Published: March 2024

Desa Babul Makmur merupakan salah satu desa di Kecamatan Simeulue Barat dengan luas daerah 7,07 Km2atau 1,58% dari total Kecamatan Simeulue Barat. Topografi Desa Babul Makmur mendukung untuk melakukan kegiatan budidaya perikanan dan budidaya pertanian. Tujuan dari kegiatan pengabdian ini adalah memberikan pelatihan teknologi budikdamber (budidaya ikan dalam ember) sebagai upaya untuk meningkatkan ketahanan pangan masyarakat di Desa Babul Makmur. Metode yang digunakan dalam kegiatan ini adalah metode edukasi dan bimbingan teknis teknologi budikdamber. Program diawali dengan melakukan edukasi materi teknologi budikdamber dan diakhir dengan bimbingan teknis cara membuat teknologi budikdamber. Monitoring dan evaluasi juga dilakukan untuk melihat kemampuan masyarakat dalam membuat teknologi budikdamber dan keberlanjutan program serta kendala-kendala yang dialami selama kegiatan ini berlangsung. Hasil dari kegiatan ini adalah penggunaan teknologi budikdamber mampu meningkatkan pengetahuan dan keterampilan masyarakat Desa Babul Makmur untuk melaksanakan budidaya ikan dan budidaya tanaman dalam ember dalam rangka meningkatkan ketahanan pangan keluarga.
Edukasi Pengetahuan Ekologi Dan Pengembangan Infrastruktur Kepada Wisatawan Di Pantai Lhok Bubon, Aceh Barat
Authors: Zurba Nabil , Edwarsyah Edwarsyah , Marlian Neneng , Rahmi Mira Mauliza , Lubis Friyuanita , Rinawati Rinawati , Syafitri Rina
Published: March 2024

Wisata telah menunjukkan perannya dalam mendukung perkembangan ekonomi di suatu kawasan di hampir setiap negara berkembang. Meskipun kegiatan wisata memberikan manfaat terhadap bidang pembangunan ekonomi, namun wisata juga berpotensi menimbulkan dampak serius terhadap kondisi ekologi. Hal ini didasarkan pada kegiatan wisata yang umumnya dikelola secara masif tanpa memperhitungkan secara detail keberlanjutan ekologi. Keberadaan hutan manggrove dikawasan Lhok Bubon yang semakin hari jumlahnya terus berkurang akibat pemanfaatan oleh masyarakat, selain akan mengurangi fungsi mangrove secara interaksi ekologis serta proses rantai makanan diperairan tentunya akan mempengaruhi kemampuan lingkungan dalam mendukung standar daya dukung terhadap wisata pesisir. Sehingga dikhawatirkan menurunkan minat wisatawan dalam berkunjung. Tujuan pengabdian kepada masyarakat ini adalah memberikan pengetahuan kepada masyarakat sebagai pengelola dan wisatawan tentang pentingnya kelestarian hutan mangrove dan infrastruktur pendukung bagi kelestarian konektifitas interaksi kawasan Pantai Lhok Bubon. Pelaksanaan kegiatan dilaksanakan di pantai Lhok Bubon, Kecamatan Samatiga, Kecamatan Aceh Barat. Pada tanggal 26 Februari 2022, Kegiatan ini diikuti oleh mahasiswa dan dosen Fakultas Perikanan dan Ilmu Kelautan, Universitas Teuku Umar dengan jumlah peserta adalah 40 orang. Metode pelaksanaan kegiatan pengabdian masyarakat yang digunakan adalah metode penyuluhan. Materi yang diberikan berupa Teknik dalam merehabilitasi sumberdaya pesisir dan pengembangan infrastruktur yang baik dan benar serta efisien. Adapun strategi yang efektif yang dapat dilakukan untuk menjembatani kepentingan para pihak dalam pengembangan infrastruktur pada ekowisata yaitu dalam bentuk kolaborasi. Kolaborasi yang dibangun perlu memuat pandangan bersama dengan memperhatikan prinsip-prinsip keberlanjutan. Pemerintah perlu lebih proaktif untuk memfasilitasi kolaborasi pembangunan infrastruktur para pihak dengan mengutamakan keberpihakan terhadap pengetahuan ekologi.
Diversifikasi Olahan Makanan Berbasis Ikan Menjadi Produk Kaki Naga Bagi Ibu-Ibu Nelayan Desa Aron Tunggai Kecamatan Meukek Kabupaten Aceh Selatan
Authors: Mauliyanda T. , Salman Salman , Ramadi Syarif , Hasanah Uswatun
Published: March 2024

Progam Pengabdian ini bertujuan untuk meningkatkan jumlah partisipasi dan motivasi ibu-ibu nelayan dalam meningkatkan kemampuan dan keterampilan teknis pengolahan ikan yang berbasis sumber daya lokal. Tujuan khususnya adalah meningkatkan keterampilan bagi ibu-ibu nelayan dalam teknis diversifikasi produk olahan ikan salah satunya adalah kaki naga yang dapat dikembangkan menjadi salah satu usaha yang dapat mendatangkan pendapatan dan nilai tambah keluarga.  Sasaran kegiatan ini di arahkan pada kelompok wanita kaum ibu-ibu nelayan. Metode yang di gunakan dalam kegiatan ini di mulai dengan melakukan penyuluhan pentingnya diversifikasi produk olahan ikan, dengan menjelaskan materi tentang macam-macam diversifikasi, pelatihan dan pendampingan pembuatan kaki naga ikan. melakukan praktek pembuatan kaki naga dari ikan tongkol, evaluasi dan pengemasan. Pembuatan kaki naga dari ikan tongkol akan menjadi alternatif pendapatan dan menambah nilai ekonomi masyarakat Aron Tunggai dengan bahan baku dan proses produksinya yang murah dan praktis. Hasil evaluasi dari kegiatan pelatihan dan praktek sampai pengemasan nya, ibu-ibu di desa Aron Tunggai sangat antusias dalam membuat produk kaki naga dan menciptakan rasa yang baru dan enak, dan ingin membuat produk olahan tersebut di rumah masing-masing dan pengembangan produk olahan perikanan untuk meningkatkan nilai ekonomi keluarga, dan mau menjadikan produk ini sebagai bentuk usaha dan berwirausaha.
Perancangan Mesin Pemberi Pakan Otomatis Berbasis Iot (Internet of Things) Untuk Budidaya Ikan Sebagai Solusi Keamanan Pangan Dan Pemanfaatan Energi Berkelanjutan
Authors: Setiawan Ichsan , Sofyan Sarwo Edhy , Saidi Taufiq , Lulusi Lulusi , Darma Yusria , Azan Said Amir , Ikramullah Ikramullah , Tamlicha Akram , Hasanuddin Iskandar , Yuni Syarifah Meurah
Published: March 2024

Budidaya perikanan berperan penting dalam memperkuat ketahanan pangan nasional. Namun, tantangan seperti pengelolaan jadwal pemberian pakan yang teratur dan efisien masih dihadapi oleh pelaku budidaya ikan di Aceh. Dalam konteks ini, sebuah solusi diusulkan melalui perancangan mesin pemberi pakan otomatis berbasis IoT. Mesin ini memungkinkan pengawasan dan pengaturan jarak jauh terhadap pemberian pakan, yang tidak hanya mengurangi intervensi manusia tetapi juga membantu meminimalkan pemborosan pakan dan memastikan pemberian pakan yang tepat waktu. Dengan tambahan panel surya, mesin ini mampu menghasilkan energi sendiri, mendukung pemanfaatan energi terbarukan. Solusi ini memanfaatkan model manufaktur efisien dan mampu mengatasi kendala pertumbuhan ikan yang terganggu akibat pengelolaan pakan yang tidak teratur. Selain manfaat langsung bagi hasil panen ikan, produk ini juga dapat meningkatkan pendapatan nelayan mitra. Melalui langkah-langkah seperti pengajuan hak kekayaan intelektual dan pemantauan oleh tim pengusul, diharapkan produk ini dapat berkontribusi pada ketahanan pangan dan berkelanjutan di Aceh.
Pelatihan dan Penerapan Rumah Ikan Buatan (Eco Fish Shelter) Kepada Kelompok Masyarakat Susoh Sebagai Upaya Restorasi Habitat Ikan Karang di Pulau Gosong
Authors: Bahri Samsul , Sarong Muhammad Ali , Hafinuddin Hafinuddin , Irfannur Irfannur , Pratama Fajar Oza , Rizal Muhammad , Erijal Erijal
Published: March 2024

Perairan Kabupaten Aceh Barat Daya telah dilindungi melalui Surat Keputusan Menteri Kelautan Dan Perikanan Republik Indonesia No.78/KEPMENKP/2020 tentang Kawasan Konservasi Perairan Aceh Barat Daya. Namun tekanan lingkungan dan eksploitasi berlebihan menyebabkan ekosistem ikan karang diperairan ini mulai berkurang. Kegiatan pengabdian ini dilaksanakan dengan tujuan mengedukasi masyarakat tentang ekosistem terumbu karang, melatih masyarakat membuat media rumah ikan buatan ramah lingkungan serta penenggelaman rumah ikan buatan sebagai upaya restorasi habitat ikan karang. Kegiatan pelatihan dan pendampingan pembuatan media rumah ikan buatan dilakukan di Keudee Susoh, Kecamatan Susoh, Kabupaten Aceh Barat Daya. Jumlah peserta pada kegiatan adalah 30 orang yang terdiri dari kelompok masyarakat konservasi, panglima laot serta perangkat desa. Kegiatan sosialisasi dan edukasi yang dilakukan melalui pemaparan materi yang disampaikan secara langsung dan bersifat diskusi interaktif sehingga masyarakat dapat bertanya dan berdiskusi secara langsung. Kegiatan kedua yakni pelatihan pembuatan media rumah ikan kepada masyarakat agar masyarakat memahami cara pembuatan rumah ikan yang ramah lingkungan. Kegiatan terakhir adalah penenggelaman media, lokasi penenggelaman pertama dilakukan pada kedalaman 5 meter (dangkal) sedangkan lokasi penenggelaman kedua dilakukan pada kedalaman 10-15 meter. Pembuatan rumah ikan berbahan dasar bambu dan ijuk merupakan suatu terobosan penting dalam menyumbang ilmu pengetahuan terhadap konservasi ekologi laut.
Hirilisasi Produk Olahan Perikanan Oleh Istri Nelayan Di Desa Pulau Baguk, Kecamatan Pulau Banyak
Authors: Rizal Muhammad , Ramadhan Syahrul , Muharram Syahrul , Erima Derila , Afiat Sukra , Anggraini Deri , Diansyah Akbar , Misbah Iyan AI
Published: March 2024

Pulau Banyak merupakan salah satu pulau yang terletak di Kabupaten Aceh Singkil, dikenal dengan keindahan pantai dan lautnya yang mempesona serta memiliki potensi sumber daya yang melimpah, khususnya di sektor perikanan. Potensi ini tentu dapat dimanfaatkan untuk meningkatkan kesejahteraan atau ekonomi masyarakatnya dimasa kini dan dimasa-masa yang akan datang. Metode pengabdian dilakukan melalui pelatihan model transfer ilmu dan teknologi pengolahan hasil perikanan dengan menggunakan bahan baku lokal yaitu ikan selar dan ikan tongkol. Hasil wawancara dengan peserta pada kegiatan pelatihan diketahui bahwa peserta sangat puas dengan produk yang mereka hasilkan, hal ini diperlihatkan pada saat stik dan abon diolah. Peserta sangat antuasias memerhatikan tahapan dalam pengolahan stik dan abon ikan yang sedang dipraktekan. Peserta juga menyatakan bahwa rasa terhadap produk yang telah dibuat enak dan sesuai dengan selera yang mereka inginkan. Peserta juga mengaku bahwa mereka sudah mampu membuat stik dan abon ikan sesuai dengan materi yang telah mereka dapatkan. Kegiatan yang telah dilakukan dapat disimpulkan bahwa peserta pelatihan mempunyai antusiasme dalam mengikuti pelatihan dan merasa puas dengan produk yang dilatihkan. Keterampilan peserta dalam membuat produk olahan ikan bertambah, akan tetapi masih diperlukan pendampingan lebih lanjut agar keterampilan yang sudah dimiliki dapat dijadikan produk tambahan untuk yang sudah menjalani usaha.
Sosialisasi dan Pemberian Makanan Tambahan (PMT) Pada Anak-Anak Di Pesisir Pantai Teunom Aceh Jaya
Authors: Wintah Wintah , Kiswanto Kiswanto , Duana Maiza
Published: March 2024

Permasalahan yang umumnya muncul di Wilayah Pesisir adalah masalah gizi. Untuk mengatsi permasalahan gizi yang kurang pada anak-anak bisa dilakukan dengan pemberian makanan tambahan (PMT). Tujuan dari pengabdian kepada masyarakat adalah mengedukasi orang tua untuk pola asuh yang benar terutama untuk penanganan masalah gizi anak. Pemberian makanan tambahan bertujuan untuk memberikan contoh makanan tambahan yang tepat untuk diberikan kepada anak-anak. Metode yang dilakukan pada pengabdian kepada masyarakat adalah sosialisasi pentingnya pemberian makanan tambahan kepada anak-anak dan pemberian makanan tambahan kepada anak-anak yang dilakukan di Pesisir Pantai Teunon Aceh Jaya. Hasil dari pengadbian kepada masyarakat adalah meningkatkan pengetahuan dan menambah ilmu orang tua mengenai manfaat pemberian makanan tambahan pada anak-anak.
Sosialisasi Menumbuhkan Kesadaran Masyarakat Pesisir Go Bebas Sampah Di Batee Puteh Meulaboeh
Authors: Nufus Hayatun , Sarong M. Ali , Astuti Rika , Syafitri Rina , Wahyuni Sri , Rahmawati Rahmawati , Mursawal Asri
Published: March 2024

Pengabdian kepada masyarakat ini dilaksanakan pada bulan Oktober 2020 di Desa Batee Puteh Kecamatan Johan Pahlawan Kabupaten Aceh Barat. Kegiatan sosialisasi yang bersifat edukasi dituju kepada masyarakat dalam hal ini anak-anak dan remaja Gampong Batee Puteh yang merupakan penduduk sekitar pantai. Hal ini bertujuan untuk untuk memberikan pemahaman, pengetahuan dan arahan kepada masyarakat terutama kepada anak-anak dan remaja di sekitaran pantai Batee Puteh tentang pentingnya menjaga kebersihan pantai guna menjaga kelestarian biota laut. Pelaksanaan pengabdian menggunakan teori maupun pelatihan dengan metode ceramah. Hasil pengabdian terlaksana baik, lancar, terstruktur dan sukses yang melibatkan masyarakat Desa Batee Puteh. Pengabdian ini berisikan tentang pemaparan bahaya sampah terhadap biota laut.
Pembersihan Pantai Sebagai Upaya Peningkatan Kesadaran Pengelolaan Sampah Di Pesisir Pantai Ujung Karang, Kecamatan Johan Pahlawan, Kabupaten Aceh Barat
Authors: Lisdayanti Eka , Marlian Neneng , Isbah Faliqul , Zurba Nabil , Lubis Friyuanita , Najmi Nurul
Published: March 2024

Produksi sampah plastik telah meningkat secara global dan juga terjadi peningkatan sampah plastik ke lingkungan pesisir dan laut. Limbah darat seperti sampah dapat mencemari pantai, perairan laut, sungai, muara dan danau. Pertambahan penduduk dan perubahan gaya hidup modern masyarakat Indonesia telah meningkatkan produksi sampah terutama di perkotaan. Sifat sampah plastik yang cenderung ringan, apung dan mudah terbawa arus, angin dan pasang surut berkontribusi terhadap penumpukan sampah disepanjang garis pantai. Hal ini menyebabkan semakin bertambahnya volume sampah plastik di pesisir Indonesia setiap tahunnya. Kegiatan pengabdian kepada masyarakat ini diharapkan dapat meningkatkan kesadaran masyarakat dalam penggunaan sampah sekali pakai. Selain itu tujuan dari kegiatan kampanye atau sosialisasi ini adalah untuk mendorong masyarakat setempat menjadi penjaga lingkungan dengan melibatkan secara langsung dalam kegiatan pembersihan pantai. Pelaksanaan kegiatan pengabdian kepada masyarakat ini dilakukan selama satu hari yaitu pada tanggal 18 Maret 2023, di pesisir Pantai Ujung Karang, Kecamatan Johan Pahlawan, Kabupaten Aceh Barat. Pendekatan pelaksanaan kegiatan yang dilakukan adalah dimulai dengan kegiatan sosialisasi dan pelaksanaan kegiatan bersih pantai. Hasil kegiatan pengabdian ini adalah tumbuhnya kesadaran penggunaan plastik sekali pakai, meningkatnya kepedulian masyarakat terhadap kebersihan dan kesehatan lingkungan serta terciptanya kerja sama berbagai pihak dalam pengelolaan sampah plastik khususnya di daerah pesisir dan laut.
HUBUNGAN KECERDASAN MAJEMUK TERHADAP HASIL BELAJAR IPS PADA SISWA SEKOLAH DASAR
Authors: Yusrina Yusrina , Tarman Tarman
Published: March 2024

Tujuan dalam penelitian ini adalah mendeskripsikan kecerdasan majemuk terhadap hasil belajar siswa SD Negeri 1 Kotawo. Penelitian ini menggunakan pendekatan kuantitatif dengan jenis penelitian eksperimen. Subjek penelitian ini adalah siswa kelas V SD Negeri 1 Kotawo. Jumlah populasi dalam penelitian ini adalah 25 siswa. Instrumen penelitian ini yaitu skala kecerdasan majemuk dan dokumentasi nilai rata-rata ulangan harian siswa kelas V semester ganjil. Uji coba instrumen terdiri atas uji normalitas dan dan uji reliabilitas. Uji persyaratan analisis yang digunakan yaitu uji normalitas dan uji linearitas. Teknik analisis data dilakukan dengan analisis statistik deskriptif serta uji hipotesis menggunakan korelasi product moment untuk menentukan hubungan antara variabel kecerdasan majemuk dan hasil belajar siswa. Hasil penelitian menunjukkan bahwa Hasil penelitian ini berarti pengaruh antara variabel X (Kecerdasan Majemuk) dengan variabel Y (Hasil belajar Siswa) terdapat pengaruh yang kuat diantara kedua variabel tersebut. Apabila dilihat besarnya rxy yang diperoleh ini, yaitu: 0.81 ternyata terletak antara 0,70 . 0,90 dapat dinyatakan bahwa pengaruh antara variabel X dan variabel Y ialah terdapat pengaruh yang kuat atau tinggi.
Los datos abiertos de investigación en el Antropoceno
Authors:   Instituto Politécnico Nacional – Unidad Profesional Interdisciplinaria de Ingeniería y Ciencias Sociales y Administrativas, Rivera-González Gibrán , Díaz-Fragoso Omar
Published: March 2024

Throughout history, human beings have tried to dominate nature to guarantee their survival and wellbeing. For this reason, humanity has made use of the benefits that scientific and technological progress has provided. However, today we observe that the domination of nature results in alterations in nature that put the Earth as we know it at risk, as well as the viability of the human species. Among others, there are problems such as climate change, ocean acidification and the loss of biodiversity. In fact, some authors suggest that this period should be called the Anthropocene since human activity became the main geological force on Earth. This requires the intervention of the scientific community to face the problems that afflict society. However, the benefits of science have been limited for a few. For this reason, in this book Open Science and open research data are proposed as an alternative that allows the democratization of scientific knowledge to better address the problems of the Anthropocene. This book discusses the features of the Anthropocene, the development of science and Open Science, some open research data initiatives, as well as what is required to move towards an open research data culture. This book links two themes that took off in the last decade and that should be considered to face the uncertainty of the coming years
Experiencias docentes en la enseñanza de calidad
Authors:   Universidad Autónoma del Carmen, Reyes-Monjaras María Elena , Rejón-Jiménez Ysela
Published: March 2024

En el presente capítulo se aborda el tema de la calidad en la educación o calidad educativa del nivel superior, desde una perspectiva analítica, descriptiva exploratoria, se plantean elementos fundamentales importantes como los factores que influyen así como las metas que se deben establecer en las instituciones de educación superior a partir de las estrategias del gobierno, tales como las políticas públicas y finalmente la importancia de la gestión que en su momento permita elevar la calidad educativa
State of the art of the financial analysis model through a business simulator to promote the permanence of SMEs
Authors:   Tecnológico Nacional de México/ TES-Jocotitlán, Ayala-Ríos Irma Amelia , González-Cruz Saúl , López-Sánchez Iván
Published: March 2024

Usually Business Entrepreneurs most make difficult decisions about development of pricing, products, human resources, and administrative policies; such of these require them to be aware of the scope and impact on the company’s balance sheet.
A look towards the sustainable development of cities and communities in Mexico
Authors:   Universidad de Ixtlahuaca, Pérez-Flores Leticia
Published: March 2024

The purpose of this research is to gather knowledge to meet the concerns and needs of the population based on the proposals of the 2030 agenda for sustainable development in number eleven, related to sustainable cities and communities, for this purpose a documentary investigation is presented, supported by expert testimony, own experience, and a questionnaire (google forms). Based on its depth, it is considered exploratory with a descriptive tendency. Among the main findings is the need to generate social, economic and environmental indicators according to the problems of each city or community for the sustainability of these and the planet
Knowledge management as part of competitiveness in the decision making process of collaborators within a commercial company
Authors:   Tecnológico de Estudios Superiores de Coacalco, Flores-Rodríguez Elvira Maribel , Fragoso-Díaz Socorro , Cruz-Rivera María Del Socorro
Published: March 2024

This paper presents knowledge management as part of the competitiveness in the decision making of employees within a commercial company, knowledge management is important, because it depends on it that employees can make decisions and learn from possible mistakes or successes. During 2020, some of the company's employees went to work remotely, which meant that there was no communication between the different areas, let alone sharing knowledge such as processes or solving problems that might arise. The objective is to analyze how knowledge management is part of the competitiveness in the decision making process of the collaborators within a commercial company. The type of methodology for this research is mixed, it will be quantitative and qualitative, since surveys and observation were applied. With the present work it was discovered that the true wealth is found in information and knowledge
Effective teaching-learning strategies for digital distance education within the bachelor’s degree in Business Administration at TESVB
Authors:   TES Valle de Bravo, Hernández-Sánchez Josefina
Published: March 2024

In March 2020, institutions at all levels are facing a global Covid-19 pandemic, face-to-face classes are suspended, and work begins virtually. This generated insecurity and anguish, the students did not know how the classes would be taught and evaluated; teachers had to adjust planning to new conditions. This creates the need to build forms of virtual work. Within the Bachelor of Administration of the Tecnológico de Estudios Superiores of Valle de Bravo, emergency strategies had to be developed to save the semester that was being studied, the next three semesters were already planned; there was a little time to schedule the classes, however, there were external conditions that affected the virtual work, for the above, it is important to analyze, evaluate and determine which are the strategies applied effectively within the career, to preserve them, improve them for new contexts
Tutoring, essential accompaniment in the university school environment
Authors:   Universidad Autónoma del Carmen, De La Cruz-Rivera Lizeth , Hernández-Ruiz Liliana
Published: March 2024

University insertion is a unique experience that provides opportunities for growth and academic and cultural strengthening; therefore, the tutor presence and tutorial actions are essential in the accompaniment during higher education to finish satisfactorily. This study is of a qualitative and quantitative nature with a focused character that expects to describe the usefulness of tutoring before, during and after virtual accompaniment, as well as tutoring advantages and disadvantages with different tutors. The composition of the information presented is from the tutelage Hernandez Ruiz (student) of the Tourism Administration bachelor 2019 generation at the Universidad Autonoma del Carmen. According to the presented results, the tutor figure is prevailing for an adequate and successful school trajectory, for which it is required to continue with the pertinent actions developed by the tutor 4 (current) and other pertinent strategies to successfully complete the education program
Advantages and disadvantages of group and individual virtual tutoring by UNACAR International Business students
Authors:   Universidad Autónoma del Carmen, De la Cruz-Hernández Josefina , Miravete-Ruiz Mayte , Zamorano-Fernández Diana Laura
Published: March 2024

The possibility of studying and successfully completing a degree offers greater opportunities for personal growth, getting a formal job that meets professional expectations. The tutorial accompaniment at the higher level provides advantages such as constant and effective advice, adding to the student's training and generating a satisfactory and/or outstanding educational career. This study is of a qualitative and quantitative nature with a focused character that expects to describe the advantages and disadvantages of group and individual virtual tutoring of International Business bachelor students of the Universidad Autonoma del Carmen of the generation 2018 and 2019. According to the presented information, group and individual virtual tutoring are functional and generate a positive impact on academic performance, so it is necessary to continue with both group and individual tutoring to graduate and get a bachelor’s degree from the selected educational program
Online tutoring facing the challenges of education in the digital environment, the case of the Higher Technological Institute of Teposcolula
Authors:   Instituto Tecnológico Superior de Teposcolula, Canseco-Zárate Viridiana Jessica,
Published: March 2024

Currently, we are immersed in a society influenced by technology and that, especially after the pandemic, is undergoing a radical transformation in all its areas. The educational system, as a reflection of society, cannot remain on the sidelines of these changes, hence the accelerated access to Information and Communication Technologies (ICT). Derived from this, this work collects the results of the Institutional Tutoring Program and its online operation model, during the context of the pandemic at the Teposcolula Higher Technological Institute; where different problems stand out, such as the economic situation of the student population; distance learning teaching processes, lack of access to electronic devices; telephone and internet services; and others are directly related to working conditions, family conditions, and expectations, which are not expressly related to the classroom. The objective is to contribute to a theoretical reflection on the work and incidence scheme of the Institutional Tutoring Program during the COVID - 19 pandemic; being that this online model presented serious limitations and difficulties that conditioned access to quality education: economic condition, family situation, gender, geographic location and access to ICTs; as well as the Digital Divide, which refers to inequality in access to ICTs
English through literature
Authors: Rabelo Sara Gonçalves
Published: March 2024

Ao falar sobre o ensino de línguas e suas literaturas, principalmente o ensino da língua inglesa, as dificuldades se tornam consideráveis se analisarmos a conjuntura pandêmica vivida nos últimos anos. Os recursos disponíveis, a aquisição de material impresso e, principalmente, a quantidade de obras literárias em língua inglesa dentro da escola são escassos. Assim, se a educação funciona como um meio de transformação social pautada no respeito e na autonomia do aluno (FREIRE, 2019), cabe a nós, professores, contribuir para o desenvolvimento do indivíduo. É nesse ambiente, na tentativa de trazer para as aulas de Inglês a discussão crítica sobre diversos temas, que objetivamos abordar a literatura em sala de aula (CANDIDO, 1995). Sob o olhar de professora da Educação Básica Técnica e Tecnológica esse trabalho propõe expor situações e experiências que se mostram efetivas após exercícios com as obras The Wizard of Oz, de L. Frank Baum, e The Black Cat, de Edgar Allan Poe, com base na necessidade de discussão da língua viva (BAKHTIN, 2013) em diálogo com outros teóricos que se mostrarem relevantes.
Literatura à demanda de Exu ou notas para a desconstrução da literatura
Authors: Fernandes Alexandre de Oliveira
Published: March 2024

Sob a demanda de Exu, a literatura de Jorge Amado rasura a divisão entre alto e baixo, une o sublime e o pop, numa convivência nova que estreita os laços entre dois velhos desafetos, o da casa grande e o do porão, o da lógica do condomínio e o das favelas. As travessuras exurianas, partindo de Jorge Amado, tomando-o como ponto de partida e dele me afastando, buscando dizer o que jamais teria dito, sendo a ele fiel na infidelidade, constrangem a metafísica da presença – uma metafísica greco-europeia de matriz judaico-cristã –, fazendo vir à tona o recalcado pela vilania europeia, qual seja, que toda metafísica é desde sempre, metafisica do signo. Isso significa que todo sentido só se dá em cadeia, num movimento de diferença à diferença, não sendo possível reduzir, sem perdas e prejuízos graves, qualquer texto a uma estrutura fixa. A literatura é lócus de “não verdade”, como aquilo que nos escapa, que não tem identidade fixa ou autoidentidade, não podendo ser apropriada por ninguém nem por qualquer teoria do conhecimento, ainda mais se organizada por hierarquias e exclusões coloniais. As estripulias Exu-amadianas abriram veredas à Literatura e lambuzaram suas encruzilhadas com dendê, marafo e farofa. Aqui, sustento que a presença do orixá nagô Exu, em um batizado católico é metáfora para pensar a desconstrução e a decolonização da literatura. Situado entre a Literatura e a Macumba, encruzilhado pelo Exu de Jorge Amado, o presente escrito produz rotas de desvio das opressões que ainda insistem em obsidiar a literatura.
(des)inclusão da criança com deficiência no Bairro do Limoeiro
Authors: Da Silva Renata Machado , De Oliveira Sayonara Amaral
Published: March 2024

Após décadas de luta por maior reconhecimento e significante participação social, as Pessoas com Deficiência têm alcançado o mercado de trabalho, a educação e alguma representação em produções artístico-culturais. Sobre essas últimas, destacam-se os gibis da Turma da Mônica que, desde os anos 2000, abriram o famoso Bairro do Limoeiro às crianças com deficiência, criando um elenco de personagens representativas para esse grupo. Se o bairro fictício passou a ser inclusivo de fato, eis o que este artigo pretende discutir, tomando como objeto de análise o modo de inserção de personagens com deficiência, como André e Luca, nas narrativas quadrinizadas. O corpus da investigação é formado por quatro narrativas pertencentes aos gibis Magali – Ao assoprar a velinha (2021), Turma da Mônica – Como criar um bebê dragão (2021) e Turma da Mônica – Uma foto do Limoeiro (2021). O exame de episódios apresentados nessas narrativas permitiu apurar que a imagem da criança com deficiência é expressa exclusivamente pela condição sintomatológica da deficiência, como se somente esse aspecto fosse suficiente para representar pessoas reais com deficiência, o que reconhecemos ser uma postura discriminatória e excludente, a qual, lamentavelmente, é reproduzida nos discursos dos gibis analisados. Para a discussão, o aporte teórico se baseia nos pensamentos de Serge Moscovici (2007), no campo dos Estudos Culturais, de Débora Diniz (2007) e João Batista Ribas (2003), pesquisadores da área da inclusão social das Pessoas com Deficiência.
sentido da arte, presença feminina e memória lírica em Cortesanias, de Rita Santana
Authors: Kroin Vanderlei , Da Cruz Antonio Donizeti
Published: March 2024

As imagens poéticas de Cortesanias, de Rita Santana são forças mediadoras do ato de dizer e de (re)apresentar os elementos dinâmicos que impulsiona o sujeito poético ao ato de criação e efetivação de uma plenitude e potência da linguagem com ênfase na realidade ôntica, no poder da palavra-memória e nas imagens projetadas na presentificação. Ao elaborar um fazer poético alicerçado em um mundo de (re)significações, a poeta efetiva uma poiesis direcionada à condição humana e ao sentido de presença pela palavra poética, pela força expressiva da linguagem e pelas heterogeneidades dos entes e seres, frente ao sentido da arte e da vida. Em sua poesia plástica e política, a autora desvenda os segredos do ser mulher e estabelece diálogos e leituras de si e de suas vivências com as de outros artistas e poetas, de outras épocas e espaços. São esses diálogos que este trabalho busca retomar, observando como a poeta traz a questão do feminino e fomenta diálogos com as artes plásticas, mostrando uma poesia que mantem a conexão de seu tempo e espaço com outros tantos, ressignificando-os.
Procedimentos éticos e metodológicos para a Análise de Discursos nos estudos de João Bôsco Cabral dos Santos
Authors: França Thyago Madeira
Published: March 2024

De modo a estabelecer um retorno a questionamentos tomados como elementares no âmbito da Análise do Discurso (AD) no Brasil, por exemplo, acerca de procedimentos de identificação, organização e análise do corpus, bem como de aspectos de uma conduta ética por parte do analista do discurso, propomos um diálogo com Santos (2004), em especial a partir de seu texto Uma reflexão metodológica sobre análise de discursos, por entendermos que o autor empreende um importante escrutínio do funcionamento discursivo e de caminhos metodológicos funcionais, a partir da proposição que podem auxiliar pesquisadores no desenvolvimento de análises discursivas. O retorno ao debate sobre procedimentos metodológicos se dá por acreditamos que os estudos em AD carecem de discussões didáticas que reforcem a necessidade de análises que se afastem do impressionismo e sejam consubstanciadas pela materialidade e pelos indícios do/no corpus, bem como que sejam atravessadas por uma conduta ética frente aos processos de enunciação e seus atravessamentos ideológicos. Para pôr em funcionamento esse olhar metodológico, recorremos aos estudos desenvolvidos em França (2017; 2009), nos quais instauramos uma relação teórico-metodológica com os procedimentos e ferramentas propostos por Santos.