bluuebunny/crossref_metadata_2025 huggingface dataset:
Manajemen Irigasi Tradisional pada Sistem Subak Umaya di Desa Talibeng Kecamatan Sidemen Kabupaten Karangasem
Authors: YUSMITA WAHYUNI , PUTRA I GEDE SETIAWAN ADI , BUDIASA I WAYAN
Published: July 2019

Traditional Irrigation Management at Subak Umaya System at Talibeng Village, Sub-district of Sidemen, KarangasemSubak Umaya has a traditional irrigation system of water distribution system called bumbung. Subak generally faces problems of land use, loss of Tri Hita Karana elements and limitations of water. It is interesting to examine these conditions amid the problems of Subak irrigation system. On the initial observation at Subak Umaya showed that not all members use bumbung. The aim of research was to find out the traditional irrigation systems and irrigation water distribution to each member in the Subak Umaya. Data were analyzed by descriptive qualitative method. The research results indicate that the distribution of water in the form of water control system by using a tube/bumbung and cakangan. The rights to water is based on the size of land area. The water needs is based on the cropping pattern of rice - crops - crops. Ngulu-ngasep planting system. Subak implements the system of continuous flow and intermittent flow to water the plant. Conflict over water has never happened. Canals that are the responsibility of Subak begin from the tunnel after Yeh Masin river to tertiary canals. The rituals are held collectively and individually. Sources of funding come from active members and the government. The Subak structure are: pekaseh/ subak’s chief, vice of pekaseh, secretary, treasurer, kelian tempek, and assistant to kelian tempek. Members who use bumbung are 18%, and 82% were taking cakangan. Many members use cakangan for their leniency rules. The specialty of the bumbung is to prevent flooding, because it has a measurable hole. Subak Umaya is expected to save funds to repair the broken channel. Subak should provide intermittent water flow and reapply the bumbung system in order to grow rice simultaneously. Additionally, Subak may make strict rules regarding the use of langki and cakangan.
Perbandingan Pendapatan Usahatani Cabai Rawit dengan Menggunakan Pupuk Anorganik dan Pupuk Campuran(Organik, dan Anorganik) (Studi Kasus di Subak Kudungan, Desa Bontihing, Kecamatan Kubutambahan, Kabupaten Buleleng)
Authors: ARDIAN RIFKI , SUDARTA WAYAN , RANTAU I KETUT
Published: July 2019

The Comparison of Hot Chili Farming Incomes by Using Organic Fertilizer and Mixture Fertilizer (Organic, and Inorganic)(Case Study In Subak Kudungan, Bontihing Village, Kubutambahan Distric,Buleleng Regency)The problem faced by famers of hot chili is obstacle the cultivation which done from the less production result of achieve national potential target of 10 to 20 tonnes/ha and to overcome obstacles especially in plants cultivation which done by applying a low-tech chemical inputs and cultivation technology of conservation which is implemented in integrated crop processing hot chili by applying organic fertilizer. Therefore this research aims to know the comparison of hot chili farming incomes by using organic fertilizer and mixture fertilizer. This research was conducted from August until September 2016 in Subak Kudungan Bontihing village Kubutambahan distric Buleleng regency. The data were analyzed by income analysis, R/C ratio analysis and Uji-t analysis. The results showed that hot chili farming incomes in one season per hectare using inorganic fertilizer is loweer than using a mixture fertilizer, use inorganic fertilizer Rp 21. 586.846,00 and use mixture fertilizer Rp 26.489.791,00. R/C ratio hot chili farming using organic fertilizer which is 2,09 higher than using mixture fertilizer 2,03. The result of Uji-t analysis showed hot chili farming incomes using inorganic fertilizer and mixture fertilizer was not significantly different at the level 5%.
Profil Usaha Industri Kecil Tahu dan Tempe “Makmur Jaya” di Kecamatan Denpasar Barat, Kota Denpasar
Authors: AMBARA KENTAK YULI , USTRIYANA I NYOMAN GEDE , RANTAU I KETUT
Published: July 2019

Profile of Small Industries Tofu and Tempeh “Makmur Jaya” in The District West Of Denpasar, The City Of DenpasarThis study aimed to determine the profile of industrial businesses of tofu and tempeh (Makmur Jaya), which included the availability of raw and auxiliary materials, production systems, production processes, types and quantities of production, costs of production, revenue, and marketing channels of small industries in the District of West Denpasar, Denpasar City. The data collected in this study were primary and secondary data, and method of collecting data.Profile of small industries of tofu and tempeh is a general overview of a business, in this case is the business of tofu and tempeh. The source of capital used by Makmur Jaya in producing tofu and tempeh was its own capital for business sustainability. The average amount of soybean raw materials required by Makmur Jaya in one production process for the manufacture of tofu and tempeh, namely, a total of 1.75 quintals per day to produce tofu and tempeh. Of which 75 kg of soybeans were used for making tofu, while the remaining100 kg for making tempeh. The average cost of production facilities issued by Makmur Jaya for producing tofu and tempeh for one time production process was an average of Rp. 59,762,083 per month. Makmur Jaya generally marketed their products to markets. The revenue generated by Makmur Jaya industrial business of tofu and tempeh was Rp 39,237,917 per month.
Manajemen Logistik dan Persepsi Konsumen Lembaga terhadap Pemasaran Asparagus oleh Koperasi Tani Mertanadi di Desa Plaga Kecamatan Petang Kabupaten Badung
Authors: DIANI NI MADE INDRI , AMBARAWATI I GUSTI AGUNG AYU , USTRIYANA I NYOMAN GEDE
Published: July 2019

Logistic Management and Organizational Consumer’s Perception on Asparagus Marketing by Farmer CooperativeAsparagus is a commodity that is commonly sold for modern markets. Mertanadi farmer cooperative is the only cooperative in Bali that supply asparagus to many destinations including supermarkets, hotels, restaurants and other suppliers. The commodity is supplied by the cooperative members at Plaga Village, Petang district, Badung regency. The aims of this study are to find out logistic management of asparagus by Mertanadi farmer cooperative to the organizational consumers. This research was carried out to 17 organizational consumers of Mertanadi cooperative located in Denpasar city, Badung regency and Gianyar regency. Logistic management by the cooperative was analyzed using descriptive qualitative method, while the perceptions of the consumers to the commodity were analyzed using Likert scale. Result of the study shows that the Mertanadi farmer coopertaive has implemented the seven basic concepts of logistic management including planning, budgeting, procurement, warehousing and distribution, maintenance and deletion as well as controlling. Perceptions of the organizational consumers seen from product availability, product quality and price are categorized good. However there is one weakness, according to the consumers, that is the cooperative is not able to fulfil the entire demand. It is expected that the cooperative needs to manage to fulfil the whole consumer’s demand.
Perilaku Petani terhadap Teknologi Pengolahan Pakan Ternak Fermentasi Jerami Padi (Kasus pada Simantri 222 Gapoktan Sriasih di Desa Pohsanten, Kecamatan Mendoyo, Kabupaten Jembrana)
Authors: KARNAWAN I PUTU JUNI , SUDARTA WAYAN , SUARDI I DEWA PUTU OKA
Published: July 2019

The Behavior of Farmers toward Animal Feed Processing Technology of Rice Straw Fermentation (A Case at Simantri 222 of Farmers’ Group of Sriasih in Pohsanten Village, SubDistrict of Mendoyo, Regency of Jembrana.)By the development of the agricultural sector in the Province of Bali, the Bali Provincial Government has implemented an integrated agriculture system, better known as Simantri whose aim is to support the development of farming in an integrated manner to the local potentials by increasing incomes as one of the supporting government programs to reduce poverty, integrating farming crops and cattle, and initiating the development of integrated sustainable agriculture in order to increase revenue. The purpose of the study was to determine the level of farmers’ behavior in Simantri 222 towards the development of fermented animal feed processing technology. The scope of this research was the study of the behavior (knowledge, attitudes, skills) of farmers toward the fermented feed processing technologies implemented by the members of Simantri 222 of farmers’ group of Sriasih of Pohsanten Village, Mendoyo Sub-District of Jembrana Regency. This study used qualitative descriptive analysis. The results showed that the behavior of members of Simantri on the fermented animal feed processing technologies found at Simantri 222 was classified as good category, with the score of knowledge of 3.93, while the score of attitude of 3.97 and the score of application of 4.16. Of the three components of behaviors (knowledge, attitude, and skills), it can be concluded that the behavior of farmers was classified as good category, by score of 4.02. For improving the behavior of members Simantri 222 of fermented animal feed processing, to be very well expected that extension can provide re-training in order for members to better understand the technology Simantri given.
Peranan Persepsi Bauran Pemasaran terhadap Keputusan Pembelian dan Loyalitas Produk Hatten Wines
Authors: DEWI IDA AYU PUTU CITRA , SURYAWARDANI I GUSTI AYU OKA , WIJAYANTI PUTU UDAYANI
Published: July 2019

The Role of Marketing Mix Perception on the Purchasing Decision and the Product Loyalty to the Hatten Wines

Hatten Wines is a local wine-based local alcoholic beverage product that is sought after by tourists visiting Bali. The decline in product sales turnover of Hatten Wines since 2008 lies behind this study. The purpose of the study was to identify the variables that determine the marketing mix decisions on the product purchases and loyalty toHatten Wines and their constituent indicators and determine the role of the marketing mix perceptions on the purchasing decisions and loyalty to the products of Hatten Wines. The study was conducted in Sanur, Kuta and Nusa Dua by distributing questionnaires to 100 foreign tourists. The data were analyzed based on the factor analysis with SPSS 19 program. The findings showed that the marketing mix variables that determine the purchasing decision and the loyalty to the products of Hatten Wines consist of four variables: product, price, promotion, place and distribution. The product variables are formed from five indicators: brand, flavor, packaging, aroma, and product variety. Price variables are formed from three indicators, namely affordability, price conformity with benefits, and price competitiveness. Promotional variables formed from four indicators of promotional services, promotional media, promotional quality, and promotional quantity. Place and distribution variables are made up of three indicators: place of sale, product availability, and ease of access. The role of the marketing mix perceptions on the purchasing decisions and the product loyalty to Hatten Wines can be explained by the variance value of 60,946%, the remaining 39,054% is influenced by other variables that are not incorporated into the model. Improved marketing mix quality is needed to improve the competitiveness of the products of Hatten Wines from those of imported products.
Peningkatan Penjualan Produk Brem Bali Dewi Sri pada PT Hatten Bali berdasarkan Strategi Segmenting Targeting dan Positioning di Bali
Authors: LESTARI PUTU WIDHIANTI , ANTARA MADE , YUDHARI DEWA AYU SRI
Published: July 2019

Increased sales of Dewi Sri (a brand of Balinese Rice Wine Product) at PT Hatten Bali based on Segmenting Targeting and Positioning Strategies in Bali

The era of globalization results in increased business competition thus causing fluctuations in sales of products of Balinese rice wine of Dewi Sri that already experienced by PT Hatten Bali. The strategies that should be reinforced in the face of intense competition, the company should apply the strategies of segmenting, targeting and positioning. The study aimed to identify and categorize groups of buyers based on their characteristics, to select one segment of the potential market to enter, and to establish and to communicate the main benefits that differentiate the company's products with other products in the market. The research applies quantitative descriptive method by approaches of cluster analysis, crosstab, Multi Dimensional Scaling, and Correspondence Analysis which used primary data of 135 respondents. The research showed that the potential segment as target market of Balinese rice wine products of Dewi Sri which will be produced by PT Hatten Bali was the segment 1 by the segment percentage size of 63,0% compared to segment 2 (14,8%) and segment 3 (22,2%). Balinese rice wine product positioning has the advantage on product diversification and promotion attributes that differentiate it from its competitors (Eagle, Gwan Gwan Hoo, and Rice Bird) based on consumer perceptions. Therefore, PT Hatten Bali needs to create a unique product feature that is expected to increase sales of Balinese rice wine products of Dewi Sri.
Realisasi Bantuan Rehabilitasi Jaringan Irigasi Tersier kepada Subak (Kasus Program UPSUS PAJALE di Subak Margasengkala, Desa Bedulu, Kecamatan Blahbatuh, Kabupaten Gianyar)
Authors: KESUMA I MADE WIRA ADI , SUARDI I DEWA PUTU OKA , WIJAYANTI PUTU UDAYANI
Published: July 2019

Realization of the Tertiary Irrigation Rehabilitation Aid To Subak (A Case of UPSUS PAJALE Program at Subak Margasengkala of Bedulu Village, Blahbatuh Sub-District, Gianyar Regency)

Rehabilitation of the tertiary irrigation network is one of the assistance of the special effort program (UPSUS) to increase the rice-paddy, corn and soybean productions (PAJALE) in realizing food self-sufficiency for three years from 2015-2017. The study aims to determine the conditions of irrigation networks before and after obtaining aid, aid proposal procedures, and suitability between proposals of assistance with those received by Subak. The research was conducted in Subak Margasengkala, Bedulu Village, Blahbatuh Sub-District, Gianyar. The selection of the research location was done by purposive sampling. Respondents in the study were 37 people, consisting of 34 farmers, a chief of irrigation system of pekaseh, an agricultural extension agent, and a respondent of the Gianyar Regency Agriculture Office.The results showed that the condition of Subak Margasengkala irrigation network was damaged along 200 m. Procedures for obtaining the aid is by submission of requests for aid to the department of agriculture in the form of a proposal. The realization of the rehabilitation of tertiary irrigation networks in Subak Margasengkala was not in accordance with what had been proposed, the proposed irrigation network to be rehabilitated was along 200 m, with the required funding of Rp.103,000,000, but in its realization it was only for 116 m with funds received of 23 million Rupiahs.Based on the findings of the study, it is suggested to the government to continue to provide assistance until the Subak or irrigation organization is able to independently overcome the problem of irrigation network damage. In addition, the farmers should be willing and able to work together in self-help in order to independently overcome the problem of damage to the irrigation network.
Peran Penyuluh Pertanian dalam Pembinaan Kelompok Wanita Tani (KWT) (Kasus Pengolahan Kacang Kace Canavalia pada KWT Karang Sari dan KWT Merta Sari di Desa Nyanglan, Kecamatan Banjarangkan, Kabupaten Klungkung)
Authors: SUWARNINGMAS NI PUTU WULAN , SUARDI I DEWA PUTU OKA , PUTRA I GEDE SETIAWAN ADI
Published: July 2019

The Role of Agricultural Extension in the Development of Women Farmers Group (KWT), (A Case on Kace Canavalia Bean Processing on the KWT of Karang Sari and KWT of Merta Sari in the Village of Nyanglan, Sub-District of Banjarangkan, Regency of Klungkung

Agricultural extension is a non formal education conducted by farmers to change the behavior of farmers, so that farmers become more advanced. Effective communication can support the success of agricultural extension, more importantly is to change the attitude and behavior of agricultural communities so that they learn and want to apply the information provided by Agricultural Extension. The objective of the research was to identify the roles of agricultural extension officers in the promotion of Women Farmers Group, either their role as educator, information dissemination/innovator, facilitator, consultant, supervision, monitoring and evaluation. The research was conducted in the KWT of Karang Sari and Merta Sari, the location of the study was chosen by purposive sampling. Selection of respondents was by saturated sampling method in accordance with the number of members of KWT i.e. as many as 14 people, and by using descriptive qualitative analysis method, i.e. the research aimed to provide description and explanation of the variables studied. The findings of the research showed that the role of agricultural extension in the KWT guidance, especially in the processing of Canavalia bean at KWT Karang Sari and Merta Sari has been able to play well in carrying out their duties. Revenue of KWT member of respondent is still below the Minimum Wage of Regency / City (UMK), which is Rp. 1,839,750.00 per month. This means that the extension workers are expected to foster the group of women farmers in processing Canavalia bean to have a high selling value in order to create independence and creativity of farmers in innovating to develop processed Canavalia bean products.
Realisasi Bantuan Alat Mesin Pertanian Kepada Subak (Kasus Pelaksanaan Program Upaya Khusus Peningkatan Produksi Padi Jagung dan Kedelai di Subak Penginyahan Desa Puhu Kecamatan Payangan Kabupaten Gianyar)
Authors: PRADNYANA I NYOMAN USADI , SUARDI I DEWA PUTU OKA , DJELANTIK A.A.A WULANDIRA SAWITRI
Published: July 2019

The Realization of Agricultural Machinery Aid To Subak(Implementation Case of Special Effort Program Enhancement of RiceCorn and Soybeans Production in Subak Penginyahan, Puhu Village ofPayangan District, Gianyar)

Indonesia is one of agricultural country and most of the citizen work in agriculturesector but in some recent years Indonesia always import food from other countries, toprevent this from happening continuously in 2015, the government makes a specialeffort progarm (Upsus) enhancement of rice, corn, and soybeans production in 2017is expected that Indonesia has reached food self-sufficiency, Upsus program hassome kind of aids like agricultural equipment and machine aid (Alsintan) that isexpected to simplify and speed up the production process.This study aims to find out(1) To find out the suitability of the proposed agricultural machinery aid (Alsintan)proposed by Subak Penginyahan; (2) To find out the use of agricultural machinerywhich is Subak Penginyahan recieved.The location of this research is located inSubak Penginyahan, Puhu Village, Payangan District, Gianyar Regency. Populationof this research is 70 active members of Subak Penginyahan. Sample size wasdetermined using Nottoadmojo formula, so the number of respondents who weretaken 41 people and added with 1 respondent from Agriculture Department ofGianyar Regency, 1 PPL respondent who in charge at Penginyahan Subak and 1respondent from Pekaseh Subak Penginyahan.The result of this study indicates thatthe realization of Alsintan aid in Subak Penginyahan is not suitable as purposed.There are differences in numbers and types of Alsintan that is proposed with receivedby Subak. For Alsintan type received by Subak is alsintan hand tractor type with thisthe realization of Alsintan aid that is purposed by Subak is suitable with what isproposed by Subak. Based on findings of the research that the writer conducted, itcan be suggested to the government to increase its attention to the farmercontinuously; In this case to continue aids provision that could help and provoke theenthusiasm of farmers to farm.
Analisis Kompetensi Petani Pepaya California (Studi Kasus Kelompok Tani Merta Giri Kusuma Desa Abang, Kecamatan Abang, Kabupaten Karangasem)
Authors: SUDIARSANA I GEDE ARTHA , DARMAWAN DWI PUTRA , SARJANA I DEWA GEDE RAKA
Published: July 2019

Competence Analysis of California Papaya Farmers (A Case Study of MertaGiri Kusuma Farmer Group of Abang Village, Abang Sub-District ofKarangasem Regency)

The Ministry of Agriculture in the Strategic Plan 2015-2019 has a Gross DomesticProduct target of 3.80% growth in the agricultural sector. Increased farm productivityis realized in the optimal utilization of land potential by applying the concept ofagribusiness maximally. Efforts to increase productivity are conducted by increasingthe competence of farmers namely knowledge, technical and managerial competence.The purpose of the study is to determine the level of competence of farmers, the levelof productivity of California papaya farming, and the relationship betweencompetence with productivity of California papaya farming. The research wasconducted at Merta Giri Kusuma Farmer Group, Abang Village, Abang Sub-District,Karangasem Regency for 5 months. There are 20 members as population or therespondents taken by the census technique. Data analysis method used qualitativedescriptive analysis and Rank Spearman correlation statistical analysis. In general,the competence of farmers is very significant ly related to the productivity ofCalifornia papaya farming. A very real relationship at the 0.01 level is technicalcompetence with a correlation coefficient of 0.835 and managerial competence witha correlation coefficient of 0,599. While the competence that is significantly relatedto the productivity of farming at the 0.05 level is the knowledge competence with thecorrelation coefficient of 0.465.
Faktor Penentu Keputusan Konsumen dalam Mengkonsumsi Teh Celup Sariwangi (Studi Kasus pada Konsumen Tiara Dewata Group di Kota Denpasar)
Authors: YUNITA EVA , SUDARMA I MADE , DEWI IDA AYU LISTIA
Published: July 2019

Determinants of Consumer Decisions in Consuming Sariwangi Dye Tea(Case Study on Tiara Dewata Consumer Group in Denpasar City)

The consumers’ decision in purchasing Sariwangi tea bag products is affected byconsumer characteristics and marketing mix elements. These variables affect thebuying decision processes so as to produce a buying decision. This research wasconducted at supermarkets in Denpasar City with the aim to identify the factors thatplay a role in consumer decision to buy Sariwangi tea bags and analyze decisionprocesses of purchasing Sariwangi tea bags by consumers in Denpasar City. In thisresearch, the method used was descriptive-quantitative analysis method andqualitative-descriptive analysis. The results showed that all variables had a role to theconsumer's decision to consume Sariwangi tea, the variable that had the greatest roleto the secondary factor was the social variable with the communality value of17.29%, while the individual variable with the communality value of 10.49% had thelowest role to the consumer's decision to consume Sariwangi tea bags. Consideringthat the seven variables truly have a role to consumer decisions consuming Sariwangitea, then the producer should still pay attention to matters relating to these variables,especially social factors that have the most decisive role.
Persepsi Petani terhadap Pilihan Menjual Padi Kepada Penebas atau Perpadi (Kasus Subak Benel, Desa Kaliakah, Kecamatan Negara, Kabupaten Jembrana)
Authors: WIRAWAN I MADE PRASADA ARY , SUARDI I DEWA PUTU OKA , SARJANA I MADE
Published: July 2019

Farmers Perception Of Options To Sell Rice Penebas Or Perpadi(especially in Subak Benel, Kaliakah Village, Negara districts,Jembrana Regency)

Various efforts have been implemented by the Provincial Food Crops Agency of Balito stabilize the price of grain, this is done by giving Funds of Rural EconomicEmpowerment Capital to the government for the purchase of rice. Although it hasbeen done from 2003, farmers are still selling it to Penebas with a bondage system.The purpose of this study to determine the perception of farmers to the choice ofselling rice to Perpadi or Penebas seen and differences in farmers' perceptions of thechoice of selling rice to Penebas or Perpadi. The research location is located in SubakBenel, Kaliakah Village, State District, Jembrana District. The analytical methodused is qualitative descriptive that aided with score, to answer the purpose ofresearch by using questionnaire. The results of this study indicate that the perceptionof farmers to the choice of selling rice to Perpadi better than to Penebas. This is seenin the achievement of the farmers' choice of selling paddy to Perpadi is very goodand to Penebas is good. The difference of Perpadi with Penebas is measured throughDifferent Test with SPSS Independent Sample T test program which the result of Sigvalue. Or p value of 0.004 where <0.05 then there is a statistically significantdifference in probability 0.05, the mean difference or mean of both groups is shownin Mean Difference ie .29559.
Analisis Perilaku Konsumen terhadap Keputusan Pembelian Buah-Buahan di Moena Fresh Bali
Authors: PADMI NI MADE SRI KESARI DHARMA , DEWI RATNA KOMALA , ANGGRENI I.G.A.A. LIES
Published: July 2019

The Analysis of Consumers’ Behavior Against The Decision on PurchasingFruits in Moena Fresh

This research aimed to (1) analyze the process of decision making in purchasing freshfruits in Moena Fresh, (2) analyze the factors which influence the consumers indeciding to purchase fruits in Moena Fresh. The data analysis method that wereused were descriptive analysis to find out the process of decision making inpurchasing the fruits and factor analysis to analyze the factors which influenced theconsumers in deciding to purchase the fruits in Moena Fresh.The results showed some of the steps that consumer passing through beforepurchasing, those were the recognition of needs, search of information, evaluation ofalternatives, purchase, and post-purchase. Factors that influenced the consumers indeciding the purchasing of fresh fruits in Moena Fresh include external factor andinternal factor. External factor that is environment factor that involves variable offreshness of the fruits, fruit hygiene, packaging, price of fruits, cleanliness of therack, service of the store employees, store temperature, and the aroma of the store.Internal factor that is psychological factor that involves variable of the types of thefruits; and also individual differences factor consists of the income of the consumers.Suggestions that can be given that Moena Fresh pay attention to the availality of fruiton order to avoid a product void and consider other factors such as, advertising andsituation of consumer psychology.
Manajemen Produksi dan Pemasaran Benih Padi di PT. PERTANI (Persero) Cabang Bali
Authors: CAHYANINGRUM MADE CANDRA KIRANA , SUAMBA I KETUT , SURYAWARDANI I GUSTI AYU OKA
Published: July 2019

The Production and Marketing Management of Rice Seedsat PT. PERTANI (Limited) of Bali Branch

This study aimed at determining the application of management functions in theproduction of rice seeds in PT. PERTANI (Limited) of Bali Branch, as well as to findout the marketing activities of rice seed conducted by PT. PERTANI (Limited) ofBali Branch. Based on these objectives, the study used qualitative descriptiveanalysis method. The result of the research showed that PT. PERTANI (Limited) ofBali Branch has implemented management function well in production activities.Implementation of management functions include the planning process that has beenset in the Work Plan and Corporate Budget, the organizing process was set in a clearorganizational structure. Monitoring process in production activities was conductedby the head of Seed Production Unit (UPB) of Munggu and team. The evaluationprocess was conducted every three months starting from the amount of production,the basic cost of the seeds, and the costs incurred in the production activities, and thequality of the seeds produced by PT. PERTANI (Limited) of Bali Branch that hasimplemented marketing mix (4P) items consisting of product, place, price, andpromotion in marketing the seeds.
Analisis Efisiensi Pemasaran Produk Spa yang Laris Terjual pada PT Bali Tangi
Authors: YULIASARI NI KADEK WINDA , AMBARAWATI I GUSTI AGUNG AYU , RANTAU I KETUT
Published: July 2019

Marketing Efficiency Analysis of Best Seller Spa Products at PT Bali Tangi

This research is aimed to find out the marketing channels, to calculate marketingmargin, producer’s share, and to analyze marketing efficiency of best seller spaproducts at PT Bali Tangi. This company produces three types of spa productsnamely scrub, masker and massage oil that are in high demand. Samples wereselected purposively for retailers from PT Bali and snowball sampling for retailersfrom the wholesaler. Total samples were 30 from Denpasar City and BadungRegency including wholesaler, retailers, hotels and villas. The results showed thatthere are three types of marketing channels of best seller spa products of PT BaliTangi. Channel I: producer – end consumers (for three spa products), channel II:producer – retailers and institutional consumers – end consumers (for three spaproducts), and channel III: producer - wholesaler - institutional consumers – endconsumers (for only two spa products). The channel II comprises 52.95% of the totalsales, whereas 8.97% and 38.07% respectively for channel I and III. The highestmarketing margin was seen from the channel III at amount of Rp 80,000/unit, whileno marketing margin coming from the channel I as it is direct marketing. Thechannel II has marketing margin Rp 25,000. The highest producer’s share is onchannel I by 100% and the lowest is on channel III by 57.89%. The channel II hasproducer’share of 86.49%. In terms of marketing efficiency, this research does notcompare to channel I because channel I does not have a marketing agency. ChannelII of the marketing channel is the most efficient based on three analysis of marketingmargins, producer’s share, and price efficiency. Channel III is only efficient atoperational efficiency of 2,944.57%. Meanwhile, channel III is inefficient. Despite ofinefficiency, channel III is the main supporting channel for the company to maintaindue to high volume of trading compared to channel I.
Komponen Pemasaran Teh Herbal Bukit Hexon pada PT. Karya Pak Oles Tokcer Denpasar Bali
Authors: LUMBANTORUAN STEVI VIONA , WIDYANTARA I WAYAN , WIJAYANTI PUTU UDAYANI
Published: July 2019

Marketing component of Herbal Tea Bukit Hexon at PT. Karya Pak OlesTokcer Denpasar Bali

Marketing is a combination of four variables that are the core of the company'smarketing system, consisting of product, price, place/distribution channels, andpromotions. This study is aimed at identifying the components of marketing carriedout by PT. Karya Pak Oles Tokcer and the constraints faced in marketing theirproducts. The research location was selected by purposive sampling. Types of datacollected included primary and secondary data. Data were collected by observation,interview, and documentation study. Data were analyzed descriptively andqualitatively. Based onthe results of research known component of the marketingdone by PT. By Pak Oles lessening of the products that the company provides onetype of packing to look more attractive in the eyes of connsumers, this type of use thepacking box. The selling price of tea sold is determined based on a calculation of rawmaterial usage, labor, production, operating costs and other costs. Based on theplace/distribution channels, herbal tea Bukit Hexon marketed through directmarketing distribution channel and indirectly. Promotional products are madethrough direct marketing activities (sales counter), sales promotion (rebates andbonuses) and advertising (flyers, newspaper and radio from the company it self).Constraints facing the company consists of internal and external constraints. Internalconstraints in terms of the promotion are less effective. External constraints in termsof competitors’ similar products. Suggested the company should use the print media,better known by the public such as the Bali Post and electronic media such as ads ontelevision so that are building relationships with the community and having apromotion more aggressively by opening a special stand tea sales as practiced bycompanies other tea products.
Perkembangan Usaha Agribisnis Bunga Anggrek Vanda Potong pada Kembang Batur Anggrek Collection di Desa Sanur Kaja Denpasar
Authors: YANTI LIZA PRISKA NOVI , SUAMBA I KETUT , DEWI IDA AYU LISTIA
Published: July 2019

The Business Growth of Cut Orchid Vanda Flower in Kembang Batur AnggrekCollection at Desa Sanur Kaja Denpasar Timur, Denpasar-Bali

Increasing number of flowrist at Denpasar City make every company must havemore value to attract consumers. Kembang Batur Anggrek Collection is one of theflowrist that supply consumer’s need at Denpasar. The purpose of the study todetermine how the business growth of cut orchid Vanda flower observed form profit,volume of sales, and constraints in Kembang Batur Anggrek Collection. The resultsof this study shows profit growth in the TR calculation is Rp 5.831.500.000,00 ; theTC calculation is Rp 3.704.811.000,00 and the calculation profit obtained is Rp2.126.689.000 over ten years. The average business profits of cut orchid Vandaflower in Kembang Batur Anggrek Collection is Rp 212.668.900,00 every year andthe sales volume of the annual accounts showed an increasing sales. The cultivationof Cut Orchid Vanda Flower in Kembang Batur Anggrek Collection should becontinued and developed with effort leads to an increase in the number ofproduction. In order to fulfill the increasing market demand of Cut Orchid VandaFlower.
Pemberdayaan Subak Penarungan sebagai Lembaga Agribisnis di Desa Penarungan, Kecamatan Mengwi, Kabupaten Badung
Authors: DARMAYASA NYOMAN EDY , PARINING NYOMAN , SUDARTA WAYAN
Published: July 2019

Empowerment of Subak Penarungan as an Agribusiness Institution in PenarunganVillage, Sub-District of Mengwi, Badung Regency

The preservation of subak or Balinese irrigation organization is important because itssustainability in Bali based on the Tri Hita Karana concepts. Subak-based economicbusiness is a food-based agribusiness or paddy fields. The studies on empowerment ofsubak as an agribusiness institution aimed to improve the economy and welfare offarmers, so that the agricultural culture is in demand and not abandoned by the SubakPenarungan community. This study aimed to determine (1) the potentials of subakrelated to natural resources, human resources, and financial resources, (2) the effortsmade to empower Subak Penarungan as an agribusiness institution. The research wasconducted in Subak Penarungan, Mengwi Sub-district, Badung Regency. The selectionof research site was done purposively. The population of this study is active members ofSubak Penarungan, amounting to 167 people. The sample size was determined by usingSlovin formula, so the number of respondents was 63 people. The data analysis used adescriptive qualitative analysis method. The findings showed that the potential of Subakpenarungan was in good category with the average score of 3.55, and the results ofresearch on the efforts of empowerment of Subak Penarungan was in good category,with average achievement score of 3.50. Based on the results of this study, it can besuggested to farmers that the assistance in the form of agricultural machine toolsprovided by the government for subak should be utilized properly, so as to increase theirproductivity.
Kelayakan Finansial Usahatani Buah Naga Di Daerah Perkotaan Sebagai Alternatif Tambahan Pendapatan Petani
Authors: DEWI IDA AYU LISTIA , USTRIYANA I NYOMAN GEDE
Published: July 2019

Financial Feasibility Of Dragon Fruits Farming In Urban Area As AdditionalAlternatives Of Farmer’s Revenues

This study aims to analyze the financial feasibility of Dragon Fruit Farming in urbanareas. Analyze the sensitivity of Dragon Fruit farming on the changes of productionquantity, product selling price, and production cost. The pilot unit of Dragon FruitFarming in urban area is in Experiment Garden of Faculty of Agriculture UdayanaUniversity. Key informants of this research are garden managers, field officers, fieldworkers in Experimental Garden of Faculty of Agriculture Udayana University. Thedata used are Bank Rakyat Indonesia's interest rate, investment cost (seedlingcuttings, climbers, used tires, rope, and equipment), operational cost (fertilizer andlabor), production quantity, and product selling price. Data analysis used analysis ofinvestment criteria and business sensitivity analysis. The results showed that theDragon Fruit Farming in Experimental Garden of Faculty of Agriculture UdayanaUniversity was profitable so it was feasible to run. The value of farm income is Rp231,453,087, Net B / C value is 4.03. IRR> I is 49.63%> 18%, the rate of paybackfor five years is eight months. This effort is very sensitive to the 50% decline in theselling price.
Sikap Konsumen terhadap Atribut Buah Jeruk Lokal dan Impor di Kota Denpasar
Authors: RAHMAWATI DIANAH UMI , ANTARA MADE , SURYAWARDANI I G. A. OKA
Published: July 2019

Consumer Attitudes Toward Attributes of Local and Import Orange in Denpasar

Efforts to meet the needs of orange fruit to the community is reflected by the number of orange fruit imported into indonesia.Various types of orange on the market will affect consumer attitudes in buying local and imports orange fruit that will increase the competition's heat between local and imports orange fruit in Denpasar. The aims of this study are to determine the consumer attitudes toward orange fruit attributes, knowing the competitiveness of local orange fruit viewed from consumer attitudes toward the attributes of local and imports orange fruit in Denpasar. Data collection was conducted at Badung Market, Kreneng Market, Tiara Dewata Supermarket, Hardy's Supermarket and Moena Fresh Fruit Shop located in Denpasar. Determination of samples by accidental sampling method with the number of samples of 60 respondents. Fishbein shows more positive consumer attitudes toward imported orange fruit attributes than local orange fruit. The overall meaning of imported orange fruit is superior to that of local orange fruit for the tendency of competitiveness of local orange fruit is still lower with imported orange fruit.
Keunggulan Komparatif dan Kompetitif Komoditi Kopi Arabika (Coffea arabica) di Desa Ulian, Kecamatan Kintamani, Kabupaten Bangli
Authors: WIDHYAPURI NI MADE METRI , ANTARA MADE , DEWI IDA AYU LISTIA
Published: July 2019

The Comparative and Competitive Advantages of Arabica Coffee (Coffea arabica) Commodity in Ulian Village, Kintamani Sub-District of Bangli Regency

The study aimed to analyze the comparative and competitive advantages and the divergence of input and output of arabica coffee commodity, to find out the government protection policy against inputs and outputs; and to investigate the impact of changes in input and output prices on profits, comparative advantages, competitive advantages, divergence, and government protection against inputs and outputs. Methods of data collection was interview and observation. The respondents were 38 farmers in Ulian Village, Kintamani, Bangli and selected by random sampling. Data analysis used Policy Analysis Matrix and sensitivity analysis. The result of analysis by using Policy Analysis Matrix showed that the social profit was Rp 47.953.373 and private profit of Rp 33.202.446. The superiority of arabica coffee commodity in Ulian Village consists of comparative and competitive advantages expressed in DRC ratio of 0.23 and PCR ratio of 0.29. The divergence of input and output consists of divergence of revenue of Rp15,734,996, tradable input divergence was Rp 0, domestic factor divergence was Rp. 994,070, and divergence of net profit of Rp 14,750,927. Government protection was expressed in NPCO ratio of 0.75, EPC ratio of 0.75, PC ratio of 0.69, and SRP ratio of -0.24. These ratios indicate that arabica coffee farmers in Ulian Village, Kintamani, Bangli have no protection from the government. Changes in input and output prices during inflation were at 3.02 percent, an increase in input prices by 10 percent and a fall in the price of output by 50 percent resulted in arabica coffee commodities in Ulian Village, Kintamani, Bangli to have comparative and competitive advantages. There is no government protection on arabica coffee farmers in Ulian Village, Kintamani Sub-District of Bangli Regency when input and output prices changed.
Analisis Nilai Ekspor Kopi Provinsi Bali dan Faktor-faktor yang Mempengaruhinya
Authors: DASI SAUMIA KRISNA DEVI , SUDARMA I MADE , DEWI IDA AYU LISTIA
Published: July 2019

Analysis of Coffee Export Value of Bali Province and Its Affecting Factors

This research aims to find out how much the contribution of coffee exports to the GDP of the agricultural sector of Bali Province, to know the factors that affect the value of coffee exports of Bali Province and to know the trend and the trend forecast of coffee export value for the next five years. This research was conducted in Bali Province using secondary data derived from government agencies. Data were analyzed based on contributions theory, multiple linear regression analysis and trend analysis. The results showed that the average contribution of coffee export of Bali Province to GDP of agriculture of Bali Province is 17,41%. The result of factors that estimated in this research stated that all significant factor to coffee export value of Bali Province is 72,3% and the remaining 27,7% is explained by other factors outside the study. Factors that partially significantly affect the value of coffee exports are coffee export volume of Bali province, world coffee price and US dollar exchange rate. Trend and forecasting export value of Bali Province coffee is projected to increased in the next five years, which is 2016 to 2020. Suggestions that can be given is increaseing export volume is very important to do because the export volume is the most influental factor on export coffee value, so it needs to be done product quality improvement and network marketing expansion.
Analisis Efisiensi Penggunaan Faktor Produksi Usahatani Cabai Merah di Desa Besakih, Kecamatan Rendang, Kabupaten Karangasem
Authors: WIJAYANTI NI WAYAN ADIYANI , DEWI RATNA KOMALA , WIDIYANTARA I WAYAN
Published: July 2019

Efficiency Analysis of The Use Of Red Chili Production Factors in Red Chili Farming at Besakih Village, Rendang, Karangasem

The research was conducted in Besakih Village, Rendang Sub-District, Karangasem Regency which is one of red chili farming centers in Karangasem Regency. The problem is that production tends to decline over the past five years. This study aims to analyze the effect of production factors and the level of efficiency of the use of red chili production factors on the red chili production in Besakih Village. The method used to analyze the factors of production was the Cobb-Douglas production function. Data were obtained from 62 respondents by census method. Efficiency was calculated by analyzing the ratio of marginal production prices to factor prices. The results showed that production factors that affect the amount of production include land, seed, manure, NPK, leaf fertilizer, calcium fertilizer, pesticides, and labor. Simultaneously, the influence of production factor was 93,90% to the amount of red chili production, while partially, factors that affect the production of red chili were seed, manure, NPK and pesticide. The production factor that has been efficient in its use was NPK fertilizer. Factors of seed production and manure have not been efficient, so their use needs to be added. Leaf fertilizer production factors, calcium fertilizers, pesticides, and labor usage were inefficient, so the use needs to be reduced.
Willingness To Pay Petani terhadap Pelaksanaan Asuransi Usaha Tani Padi (AUTP) (Studi Kasus Subak Cepik Desa Tajen Kecamatan Penebel Kabupaten Tabanan)
Authors: SURNING NI NENGAH , AMBARAWATI I GUSTI AGUNG AYU , USTRIYANA I NYOMAN GEDE
Published: July 2019

Farmer’s Willingness to Pay to the Implementation of Rice Farming Insurance(Case Study of Subak Cepik Tajen Village, District of Penebel Tabanan Regency)

Asuransi Usaha Tani Padi (AUTP) is one of program by Indonesia Government toprotect the farmers if there is a risk happen and causes the farmer loss their resultsduring paddy farming. Subak Cepik is one of subak join AUTP since 2015 and havingthe most claims in Bali Province. The purpose of this research is to find out aboutwillingness to pay by the farmers or we can understanding it as farmer’s ability to paypremiums AUTP and to know the constraints that occurs in the implementation ofAUTP for the Subak Cepik farmers and PT Jasindo. This research is using descriptivequantitative and descriptive qualitative method and used 40 sample of farmers. Thedata analyzed using Contingent Valuation Method (CVM). The result of this researchshows that farmer’s willingness to pay is Rp 30,853/ha/planting season. The amount issmaller than the current premium of Rp 36,000/ha/planting season.. Besides, thisresearch also shows obstacles in the implementation of AUTP for farmers that is fromthe process of socialization AUTP, premium payment process and claims fund that isstill lack for farming needs and constraints from the PT Jasindo including the processof socialization and registration process of AUTP participants. Subak Cepik farmersstill want government subsidies and want to improve the service of AUTP. Result fromthis research suggest there is a need to synergize PT Jasindo and the farmers need forsynergy. Then, the government also expected to set the AUTP premium in accordancewith the capability of farmers.
Sikap Petani Anggota Subak terhadap Program Asuransi Usahatani Padi di Subak Yeh Embang, Desa Yeh Embang Kangin, Kecamatan Mendoyo, Kabupaten Jembrana
Authors: KUSUMA KADEK AGUS NOPTANDIKA , PUTRA I GEDE SETIAWAN ADI , PARINING NYOMAN
Published: July 2019

Subak Farmers' Attitudes toward Rice Farming Insurance Program in Subak YehEmbang, Yeh Embang Kangin Village, Mendoyo Sub-district, Jembrana Regency

Food security becomes one of the main goals of national development. One of theefforts undertaken by the Jembrana Regency Government is to implement a specialeffort (UPSUS) which is the insurance program of paddy farming (AUTP) since 2015.Farmers of Subak Yeh Embang who have not followed the insurance program of ricefarming is high (41.46%). The purpose of this research is to investigate the attitude ofthe farmers of Subak Yeh Embang on paddy farming insurance program. The researchwas conducted in Subak Yeh Embang, Yeh Embang Kangin Village, Mendoyo Subdistrict,of Jembrana Regency. The respondents were 35 people from the population of233 farmers who have not followed the paddy farming insurance program determinedby using the Proportional Random Sampling method.The findings showed that the attitude of farmers of Subak Yeh Embang can becategorized as agreed with the rice farming insurance by the score of 4.06. The farmers'attitude toward the objectives, targets, benefits, risks, and success of paddy farminginsurance program included in the category of strongly agree, while farmers' attitude tocompensation, compensation payment, coverage period, amount of claim, and theapproval of the insurance claim are included in the category agreed, and the attitude offarmers to the organization of the implementation of rice farming insurance programwas the category of doubtful.Based on the result of the research, it is expected that the extension agents and relatedinstitutions should be more active in conducting counseling and dissemination ofinformation about rice insurance program (AUTP).