bluuebunny/crossref_metadata_2025 huggingface dataset:
Regulation of Fraud in Civil Code: a Comparative Study Between The Indonesian Civil Code and Netherlands Nieuw Burgerlijk Wetboek
Authors: Ariyanto Ariyanto
Published: January 2024

A person who commits fraud will move something as if something happened and was right but the act does not correspond to reality. The purpose of this study is to examine the elements of Fraud in Article 1328 of the Indonesian Civil Code and examine the regulation of fraud (bedrog) in the civil code in the Netherlands. This research is a Normative Legal Research which is legal research carried out by examining library materials or secondary data. Normative legal research is also called doctrinal legal research. The results indicated that the explanation of the definition of fraud (bedrog) has been regulated in Article 1328 of the Civil Code, but the substantial understanding has not been regulated in Article 1328 of the Indonesian Civil Code, fraud in Dutch civil law is regulated in article 3:44 Nieuw Burgerlijk Wetboek. The recommendation that the author can note is that as one of the countries adopted by Indonesia, it is appropriate for Fraud to get elaboration and technical procedures to identify Fraud as a defect of will. Bedrog is defined by definition as an act in which a party entices another party to take certain legal actions by, among others: making false and deliberate statements; deliberately not disclosing the fact that it should be mandatory to disclose, and intentionally withholding or providing incomplete information. The formulation of the definition in the NBW should be a reference in the renewal of the Civil Code related to Bedrog.
Formulasi Penanganan Sanksi Pidana Kerja Sosial terhadap Pelaku Korupsi Berbasis Keadilan
Authors: Husin Umar
Published: January 2024

Law enforcement agrees that if crimes are categorized as serious or light, the perpetrators will be sentenced to prison sentences. There is no exception for perpetrators of criminal acts of corruption. In fact, Law Number 1 of 2023 concerning the Criminal Code regulates social work crimes for perpetrators of corruption crimes. It is a question of what the ideal formulation of punishment should be for perpetrators of corruption crimes. The purpose of this writing is to obtain information related to the imposition of social work sanctions on perpetrators of corruption. The method used in this research is normative juridical. This research found that the application of social work criminal sanctions for perpetrators of crimes, especially corruption crimes, is part of fulfilling a sense of justice and respect for human rights. It also has an impact on reducing the number of convicts in correctional institutions. The government and DPR need to amend the Corruption Crime law so that it is in accordance with what is regulated in Law Number 1 of 2023 concerning the Indonesian Criminal Code, especially on article number 85
COMPARISON OF LENGTH, MORPHOLOGICAL WEIGHT OF BELANAK FISH (Mungilidae) IN THE FLOW ECOSISTEM OF THE UJUNG KULON-PANDEGLANG NATIONAL PARK, BANTEN AND THE FLOW ECOSISTEM OF PANJANG ISLAND, BATAM City
Authors: Setianingsih Indri , Aulia Istiqomah Dian , Budiarti Utami Putri Luckita
Published: January 2024

Habitat affects growth and can even affect fish morphology. Environmental factors also affect the weight, length, and morphology of fish, especially mullets. The aim of the study was to compare the weight, length and morphology of mullets in the Ujumg Kulon-Pandeglang aquatic ecosystem, Banten and Panjang Island, Batam city.
Numerical study of effect porous media on heat transfer in a horizontal annular tube
Authors:   Department of Mechanical Engineering, Collage of Engineering, Mustansiriyah University, Baghdad, Iraq, Hussien Doaa , Kassim Muna , Yousif Mustafa
Published: January 2024

In the current study, to enhance the characteristics and forced convection performance in the horizontal annular in the case of the presence of porous material and without porous material, energy analyses were performed. Many types of porous material, porosities, and diameters were used. Computational fluid dynamics was used to simulate an annuli tube in case of the presence of porous material and without porous material by utilization of ANSYS FLUENT software 17.2. The working fluid utilized was water with Reynolds number from 100-500 and constant wall heat flux at 150 kW/m2. Two types of porous media glass and steel balls, two different porosities (0.6 and 0.7), and two different porous material diameters (12 and 24mm) were utilized. Investigations occurred under the study state for studying heat transfer properties and flow of fluid in the annuli tube. The energy analysis outcomes showed that there is a relationship between Nu and Reynolds number. The highest enhancement of Nu number happened at 12mm diameter and 0.6 porosity for bolls of glass and 0.7 for bolls of steel. The pressure drop rising occurs with the rising of Re for all cases and the diameter of 12mm gives the maximum pressure drop for both steel and glass pellets and the uppermost pressure drop occurs at a porosity of 0.6. As compared with those in the annulus in the absence of a glass sphere as porous material at the same ball volumes.
Functional performance of octagonal plan mosques-analysis of octagonal plan mosques in Mosul
Authors:   Architecture Department, College of Engineering, University of Mosul, Iraq, Younis Ali , Kasim Hassan
Published: January 2024

The identity of Islamic cities is distinctly manifested through their congregational mosques, primarily characterized by their continuous and stable function, epitomized by the five daily congregational prayers. The performance of a mosque is intricately linked to a set of religious, organizational, structural, and economic determinants. and it is closely tied to the functional and architectural attributes of its elements and spaces. The historic congregational mosques in the Islamic world have predominantly adhered to the architectural model of the Prophet's Mosque, characterized by its rectangular form. In modern mosques, various factors such as technological advancements, and cultural and scientific influences have led to architectural trends and stylistic innovations. These innovations have aimed to enhance the efficiency and performance of congregational mosques, one of which is the octagonal form. The research problem centred on the utilization of the octagonal shape and its adaptability in the context of the congregational mosques in the city of Mosul and its suitability for optimal mosque functioning. The research sought to elucidate the appropriateness of employing the octagonal form in congregational mosques by analysing samples with octagonal layouts in Mosul to investigate the extent to which this form influenced the characteristics of the mosque. The research concluded that all octagonal layouts had undergone modifications and expansions to rectify the unsuitable layout, indicating that the octagonal form is foreign to the traditional mosque typology. Furthermore, it is subject to additional alterations to accommodate the functional and architectural requirements of the congregational mosque.
Experimental study on refrigerant mixing as a drop-in substitute for R134a in a domestic refrigerator
Authors:   Department of Mechanical Engineering, College of Engineering, University of Mustansiriyah, Baghdad, Iraq, Mohammed Mohammed , Theeb Maathe
Published: January 2024

This research aims to find ways to use different mixtures instead of R134a refrigerants that are more efficient and better for the environment. The Kyoto Protocol states that hydrofluorocarbon refrigerants must be replaced due to their high Global Warming Potential values, contributing to environmental damage. The two mixtures tested in this research were both types of refrigerants with different performances, temperature and pressures. The first mixture is composed of R 134a and R1234yf (10:90% by weight), while the second mixture is composed of R600a and R290 (60:40% by weight). The study revealed that the coefficient of performance of the first mixture and second mixture is higher than R134a by 20.44% and 16%, respectively. Also, the power input of R134a is higher than that of the first mixture by 15.3%, while the second mixture is lower than R134a by 25.8%.
The impact of IMS mobility management with google mobile phone on quality of experience
Authors:   Medical Devices Techniques Department, Babylon Technical Institute, Al-Furat Al-Awsat Technical University, Iraq, Awad Nadia , Wali Musa ,   Electronic and Communication Department, Faculty of Engineering, University of Al-Qadisiyah, Iraq
Published: January 2024

The widespread of a Wireless Local Area Network (WLAN) access network in residential areas provides low-cost and high-speed access to the Third-Generation Partnership Project (3GPP) services for end users. This has virtually made WLAN to be a complementary access network to Universal Mobile Telecommunications System (UMTS). The interoperability of WLAN and UMTS is made possible with the use of a mobility management mechanism in IP Multimedia Subsystems (IMS) architecture. Current problems in mobility management mechanisms are found in device mobility such as mobile phones. Such problems affect several layers and disrupt services. In this paper, IMS mobility management mechanisms with G1 mobile phone as an IMS client testbed is implemented, and its impact on the Quality of Experience (QoE) during end-to-end VoIP call session and its conformity to the 3GPP requirements of seamless service continuity is evaluated. The QoE driven mobility management mechanism is then proposed and evaluated to improve the QoE and to meet the 3GPP requirements of seamless service continuity during the handover between UMTS and WLAN access networks. Preliminary results show that there is an improvement in QoE and the requirements of 3GPP service continuity were met. The proposed Quality of Service (QoS) driven mobility management mechanism will help in the development of dual-mode mobile handsets with QoE adaptability.
Experimental study of heat transfer using nanofluids in a coiled agitated vessel equipped with impeller propeller
Authors:   Department of Chemical Engineering College of Engineering, University of Al-Qadisiyah, Iraq, Shandal Batool , Dawood H. , Onyeaka Helen ,   School of Chemical Engineering, University of Birmingham, Birmingham, UK
Published: January 2024

In this study, the heat transfer enhancement was made by using multiwalled carbon nanotubes (MWCNTs) with distilled water (i.e . nanofluid) in a coiled agitated vessel. The thermal conductivity of the nanofluid at a volume fraction of (0.3 Vol%) was estimated with different parameters (temperature, propeller speed, flow rate, and time ultrasonication). The statistic program Minitab software 2019 by the method of Box–Behnken design (BBD) was used to identify the important and effective parameters of the process. The optimum parameters were found 55°C,300 rpm, 1 L/min, and time ultrasonication of 100 min with enhanced thermal conductivity of about 76.5%.
Statistical analysis of the vacuum solar collector using the analysis of ‎variance method
Authors:   Mechanical Engineering Department, College of Engineering, Al-Mustansiriyah University, Baghdad, Iraq, Majeed Marwa , Khalaf Basima , Nassir Layla
Published: January 2024

Space and weight constraints, as well as the time lag between energy generation and consumption, ‎are major obstacles to expanding solar water heating systems into existing structures with limited ‎space. It is possible to collect heat with this small, evacuated tube collector (ETC). It was found ‎that the air inside the glass tube has poor thermal conductivity. An experimental and numerical ‎study was performed on an evacuated tube solar collector, incorporating a heat tube with ‎cylindrical fins to increase the contact surface between the air and the fin surface. Statistical ‎analysis software is used to verify the results in practice. The temperature data was investigated ‎using SPSS under the same flow conditions. These figures are from experiments examining the ‎effect of variable volumetric flow rate, boost type, and variance analysis on temperature ‎distribution. When analyzing the results of the trials, a significant threshold of 95% was used. ‎Therefore, we compare the calculated significance to a value of 0.05 to evaluate the efficacy and ‎capabilities of the components. The reliability and validity of the model depend on the presence of ‎two components. If the resulting value is less than the significance level (0.05), then the model can ‎be considered robust and efficient (flow rate and optimization type). If the estimated value is ‎greater than that, the variables do not affect system performance. Flow rate and type of ‎enhancement are the two factors considered in the analysis of variance.
Determinant factors of stunting in children 2-5 years in West Aceh District, Indonesia
Authors: Lubis Dewi Sandra , Ahmad Aripin , Abdurrahman Faisal Bin
Published: January 2024

The prevalence of stunting in children under five years of age in Indonesia, and Aceh in particular, is still very high. This condition affects the quality of human resources and future economic growth. This study examined the determinants of stunting among children under five years of age 24-59 months in West Aceh District, Aceh Province, Indonesia. The research method was a cross-sectional study design, using secondary data from the EPPGBM and PIS-PK data from the Health Center in 2020. The sample comprised 386 families with children under five. Data were collected through documentation studies from PIS-PK data and stunting data from the E-PPGBM data. Family data matching was performed using the National Identity Number (NIN). Statistical analysis was performed using a Multiple Logistic Regression test with 95% confidence interval (CI). The results showed a significant association between exclusive breastfeeding (OR= 2,81; p= 0,010), latrine use (OR=1,73; p= 0,043), and smoking (OR= 1,62; p= 0,022) with the prevalence of stunting. Furthermore, exclusive breastfeeding was a determining factor for the incidence of stunting in toddlers (OR= 2,36; p= 0,010).  In conclusion, exclusive breastfeeding practices are a determinant factor of stunting in children under five in West Aceh, so structured efforts need to be made to increase exclusive breastfeeding coverage by strengthening nutrition counseling and breastfeeding preparation for pregnant women up to two years.
Potential iriadiation of Asam Keumamah as an emergency food alternative
Authors: Hadi Abdul , Khazanah Wiqayatun , Andriani Andriani , Miko Ampera , Husna Husna
Published: January 2024

Emergency food is safe and highly nutritious processed food for disaster victims. It is hoped that the various food product assistants provided after the disaster will be able to meet the needs, but some of the food cannot be stored for a long time. This study aimed to determine the potential of irradiated Asam Keumamah as an alternative to emergency food. The experimental study used a completely randomized design to irradiate five doses of Asam Keumamah stored for 30 days. Asam Keumamah was processed in the Food Technology Laboratory, Nutrition Department of the Aceh Polytechnic, in 2022. Data were collected through laboratory examinations including irradiation, total bacteria, and proximate tests. Statistical analysis was performed using ANOVA, Kruskal-Wallis, and Duncan’s tests at 95% CI. The results showed that an irradiation dose of 0-20 kGy had no significant effect on the total bacteria and approximate levels of irradiated Asam Keumamah (p>0,05). Irradiation doses of 30, 40, and 50 kGy significantly affected the fat and carbohydrate levels in Asam Keumamah (p< 0,05). In conclusion, irradiated and vacuumed Asam Keumamah lasts longer; therefore, it can be recommended as an alternative post-disaster emergency food source.
Factors related to the level of iron adequacy of adolescent girls in Indonesia
Authors: Riskika Febiani , Briawan Dodik , Tanziha Ikeu
Published: January 2024

Anemia remains a nutritional problem in Indonesia, where more than 50% of the incidence is due to iron deficiency caused by low quality and quantity of food consumed and iron intake sources. Low iron intake did not affect iron adequacy. This study aimed to analyze the factors associated with iron adequacy among adolescent girls in Indonesia. This study used a cross-sectional design and secondary data from the National Survey of Food Consumption (NSFC) in Indonesia in 2014. The number of participants was 11.766 adolescent girls aged 10-18 years. Data were collected using the NSFC 2014 questionnaire and the food consumption collection method using a food recall 24 hour. Statistical analysis was performed using the chi-squared test and Logistic Regression to identify the factors influencing iron adequacy. The results showed that the iron intake of adolescent girls in Indonesia was 10 mg/day, with an adequate iron level of 42,9%. Logistic regression showed that the most influential factors (p<0,05) were age, place of residence, economic status, and consumption of cereals, vegetables, nuts, fruits, and animal foods. In conclusion, the factors associated with the iron adequacy level of adolescent girls in Indonesia are age, region of residence, economic status, and consumption of cereals, vegetables, nuts, fruits, and animal foods.
Effect of multiple micronutrient supplementation in pregnant women on infant birth weight
Authors: Ambarwati Eny Retna , Ashar Hadi , Kumorojati Ratih , Yulinda Dwi , Utami Nendhy Wahyunia , Lestari Reni Tri
Published: January 2024

The nutritional requirements of pregnant women increase with the gestational age. A low nutritional status is poor for both mothers and infants. Infant birth weight is influenced by nutritional intake during pregnancy. Therefore, multiple micronutrients (MMN) are needed for mothers during pregnancy to prevent low birth weight. This study aimed to determine the effect of MMN on infant birth weight at the Asian Waluyo Jati Clinic. The research method used a quasi-experimental design, with a posttest-only control group design involving 50 pregnant women (25 intervention and 25 control groups). This study was conducted at the Asih Waluyo Jati Clinic, Yogyakarta, in 2022. The intervention group received MMN supplementation starting in the 2nd trimester and standardized prenatal care, whereas the control group received standardized prenatal care throughout pregnancy. Both groups were monitored during the 2nd trimester of pregnancy until delivery. Data were analyzed using the Mann–Whitney U test. The results showed a difference in the mean birth weight of the infants in both groups (1,64 grams). MMN supplementation in the intervention group and standard pregnancy care effectively increased the infants' birth weight by 1,64 grams (p= 0,000). In conclusion, MMN supplementation increased the average birth weight of infants.
Development of educational video feeding practice for children with cerebral palsy
Authors: Sagita Desita Ike , Salimo Harsono , Andayani Tri Rejeki
Published: January 2024

Feeding practice videos containing nutritional content for caregivers of children with cerebral palsy (CP) are often found in English. This study aimed to develop an educational video of feeding practices for children with CP that is feasible in Indonesia to improve the nutritional knowledge and skills of caregivers regarding feeding and drinking. The Research and Development method was used with the ADDIE model, which consisted of analysis, design, development, implementation, and evaluation stages. Small-group and field-group trials were conducted at the PNTC, IFA, and YPAC Surakarta pediatric physiotherapy clinics from February to April 2023. Video validation was performed by three experts: nutritionists, physiotherapists, and media experts who were competent in their fields. The video results based on nutritionist validation were 76,4%, physiotherapist validation results were 85,5%, and 82,4% media expert validation results. These results indicate that the video feeding practice developed as an educational media is suitable for use with minor improvements, according to expert advice. The trial results for the small group comprised ten respondents and obtained highly feasible results (90,3%). A field trial with 15 respondents obtained a result of 89,7% in the feasible category. In conclusion, an educational video of feeding practices for caregivers of children with cerebral palsy is feasible.
Determination of vitamin D3 encapsulated in liprotide β-lactoglobulin crosslink oleic acid by HPLC and SEM
Authors: Putri Sylvia Rahmi , Anjani Gemala , Fulyani Faizah , Afifah Diana Nur , Syauqy Ahmad , Ayustaningwarno Fitriyono
Published: January 2024

Vitamin D is an unstable compound to light, heat, and certain chemicals, so it is easily degraded under various conditions. Therefore, instability is achieved through the encapsulation method using complex protein carrier compounds with fatty acids known as liprotide. This study aims to determine vitamin D3. Method, the determination of vitamin D3 was analyzed, including the determination of vitamin D3 standard eluents, calibration curve, and determining the retention time of vitamin D3 encapsulated in liprotide using HPLC (High-Performance Liquid Chromatography). Morphology of vitamin D3 encapsulated in liprotide using SEM (Scanning Electron Microscopy). The results showed that the standard vitamin D3 HPLC analysis using acetonitrile: methanol and acetonitrile: aquabidest obtained two peaks. Butanol: n-hexane eluent obtained one peak with a retention time of 2,170 minutes. The results of the standard calibration curve for vitamin D3 at a linearity value of R2 = 0,9997 and f(x) = 14,928x-117,930. The same retention time was obtained for vitamin D3 encapsulated in liprotide. Conclusion, an enlargement of the cubic structure, which occurred due to the encapsulation of vitamin D3 by the liprotide-forming micelles.
The relationship between menarche and nutritional status in Junior High School students in Aceh Besar. A study from 30 years of armed conflict area, Aceh, Indonesia
Authors: Yani Muhammad , Azhari Azhari , Al Rahmad Agus Hendra , Bastian Farid , Ilzana Teuku Muhammad , Rahmi Cut Rizka , Nora Andriaty, S. , Chanda Adithia , Salsabila Syahnaz
Published: January 2024

Age at menarche is strongly associated with adolescents' nutritional status. Food insecurity is one of the factors that cause nutritional disorders. Communities living in areas of armed conflict often experience food insecurity and low levels of parental knowledge, leading to being underweight and stunting. Aceh had been plagued by armed conflict for almost three decades, which ended 23 years ago. This study aimed to measure the relationship between menarche and the nutritional status of adolescents in Aceh Besar, Aceh Province. This analytical research method used a cross-sectional survey approach. The sample consisted of 278 Junior High School (JHS) students, taken by stratified random sampling at ten of the JHS in Aceh Besar in 2021-2022. Data were collected through interviews, using questionnaires, anthropometric measurements (Weight and Height), and observations. Statistical analysis used the Chi-square test at CI 95%. 79,1% of the students' menarche was normal, and 64,7% had normal nutritional status. There was a significant relationship between age at menarche and nutritional status (p<0,05). In conclusion, menarche's age is related to adolescent girls' nutritional status at Junior High School in Aceh Besar.
Developing a nutrition education model based on local wisdom for adolescents to prevent Stunting in the early stage: a preliminary study
Authors: Yulia Cica , Rosdiana Delita S , Nikmawati Ellis E , Muktiarni Muktiarni
Published: January 2024

Anemia among adolescents in Indonesia has increased since 2007 until now, as well as worldwide. Anemia had affected their growth and development, along with cognitive abilities, making them susceptible to infectious diseases. Cognitive ability is closely related to the knowledge, attitudes, and behavior of adolescents as internal factors. This study was an introductory study in the development of nutrition education based on local wisdom for adolescents with anemia as early prevention. A qualitative study was conducted in October 2020 in Cirebon District, West Java. The participants consisted of 10 people (eight stakeholders and two experts). Data were collected through focus group discussions and in-depth interviews with instruments as a guide in collecting information data. Data were recorded with the subject's consent, transcribed word for word, and analyzed based on the listed theme by the researcher. Results from the survey stated that using digital development 4,0 learning models will be applied through blended learning and integrated into students' extracurricular activities, using a variety of learning methods and media according to adolescents' development. Thus, this study involved various government sectors to apply the nutrition education model in schools through government policies. Furthermore, it may become a preventive measure for adolescents with anemia.
The impact of integrating the ISO/IEC 25010 standard into the "PSG Balita" on the quality of the toddler nutritional status report data
Authors: Al Rahmad Agus Hendra , Junaidi Junaidi , Muliyani Nunung Sri , Emilda Emilda
Published: January 2024

Utilizing Android-based Information Communication Technology (ICT) is pivotal in the healthcare sector for monitoring the growth, development, and assessment of nutritional status and ensuring enhanced data quality for toddlers. The adherence to ISO/IEC 25010 standards is imperative in developing high-quality applications like "PSG Balita." This study aimed to assess the impact of the "PSG Balita" Android application, which complies with the ISO/IEC 25010 standard, on the accuracy of nutritional status data for toddlers. In 2021, a quasi-experimental design research was conducted in Banda Aceh City, with the participation of 30 nutritionists from health facilities. The data were gathered by observations and interviews, utilizing a questionnaire that assessed the aspects of timeliness, completeness, accuracy, and usefulness. The intervention involved a one-month training session utilizing the "PSG Balita" software, which is consistent with the ISO/IEC 25010 standard. Data analysis utilizing repeated-measures ANOVA indicated that the "PSG Balita" application conformed to IEC standards, demonstrating a data quality score of 82,5. The intervention greatly improved the quality of data on the nutritional condition of children under the age of five (p < 0,05). In conclusion, the "PSG Balita" application, which is based on Android and adheres to ISO/IEC 25010 standards, can improve the precision of nutritional status data for toddlers, assessed in terms of timeliness, completeness, accuracy, and usefulness.Keywords:
Body image and weight loss diet behavior are related to nutritional status in female college students
Authors: Komarudin Zahra Zakiyah , Swamilaksita Prita Dhyani , Palupi Khairizka Citra , Harna Harna , Angkasa Dudung
Published: January 2024

Nutritional status is an important indicator of college student health. College students are included in the age group vulnerable to nutritional problems such as decreased diet quality and excessive weight. The study aims to determine the relationship between body image, mindful eating, and weight loss diet behavior with nutritional status in female college students. The study used a cross-sectional design and was conducted among female students at Esa Unggul University in 2022. A total of 122 subjects were selected using the Proportionate Stratified Random Sampling method. Nutritional status is measured by assessing Body Mass Index (BMI). The instruments used were the Multidimensional Body-Self Relations Questionnaire (MBSRQ) to assess body image, the Mindful Eating Questionnaire (MEQ) to assess mindful eating, and the dietary behavior questionnaire to assess weight loss. Data were analyzed by chi-square test at CI:95%. The results showed that body image was related to thin (p= 0,004) and obese (p= 0,000) nutritional status. Dietary behavior for weight loss is associated with thin nutritional status (p= 0,010) but not with obesity (p= 0,389). In conclusion, nutritional status (BMI) is related to body image and weight loss diet behavior in female college students.
Analisis pengeluaran pangan dan non pangan, pola konsumsi, dan asupan energi dan protein di provinsi jawa timur sebelum dan selama pandemi Covid-19
Authors: Siregar Fanisa Rachmi , Martianto Drajat , Tanziha Ikeu
Published: January 2024

Background: The impact caused by the Covid-19 pandemic has not only had an impact on health but also on social, economic and food activities. The impact of the pandemic on food security and nutrition, with restrictions on movement both within and across countries, will hamper food logistics and affect food availability. It can endangering family food security, especially for low-income families.Objectives: Assessing changes in expenditure patterns, calorie and protein intake, and food diversity in East Java Province before and during the Covid-19 pandemic.Methods: Cross-sectional study using secondary data is SUSENAS Data (National Social and Economic Survey) by the Central Bureau of Statistics for 2019, 2020 and 2021. The sample is 32,630 households divided into 5 income quintile groups, every 20% of the group with lowest to highest income. Microsoft Excel 2019 was used for data analysis then processed and data only analyzed descriptively.Results: Incline in household expenditure (food and non-food) during the pandemic compared to 2019 before the pandemic. The overall energy and protein intake declined (urban and rural) during the pandemic in 2020 but increased in 2021 compared to before. A similar trend was seen for the DDP score, which increased from 82,4 (2019) to 83,2 (2021) overall.Conclusion: Comparison before and during the Covid-19 pandemic in East Java Province is food expenditure has increased and non-food has decreased in 2020 and 2021. Energy, protein intake, and food diversity decreased during the pandemic especially in low-income. Low income households in rural and urban areas are indicated as food insecurity during the Covid-19 pandemic.
Pengaruh mengonsumsi madu Aceh Selatan terhadap tingkat keasaman pH Saliva pada murid Sekolah Dasar
Authors: Keumala Cut Ratna , Mardelita Sisca , Andriani Andriani , Rahayu Intan
Published: January 2024

Background: Saliva is an oral fluid secreted by the salivary glands.  Saliva plays a role in preventing dental and oral diseases, one of the things that must be considered is the degree of acidity (pH) of saliva. At normal pH, saliva functions to reduce bacterial growth, help the growth of epithelial skin cells, reduce plaque accumulation and activate enzyme work. One of the actions to maintain salivary pH is by using honey.Objectives: to determine the effect of honey on the acidity level of salivary pH of children in grades IV and V at Lampeuneurut State Elementary School.Methods: The study was conducted at Lampeuneurut State Elementary School in February 2022. The research design is quasi-experiment. The sample size was 53 students. Data collection through interviews and observations and measurement of salivary pH. Intervention was carried out by providing South Aceh honey for one week. Data analysis using T-test.Results: There is a decrease in salivary pH in Lampeuneurut State Elementary School children who are given honey before and after (p = 0,0001). Before being given honey, the average or mean value obtained was 6,58, while after being given honey, the mean value of salivary pH in Lampeuneurut State Elementary School children in Aceh Besar Regency dropped to 5,21 and made the salivary pH decrease to acid.Conclusion: There is an effect of consuming honey on the acidity level of salivary pH of class IV and V children at SDN Lampeuneurut. Consuming honey and maintaining dental health can also increase endurance to maintain health, especially in the teeth and mouth.
Efikasi salep dari ekstrak daun Turi (Sesbania Grandiflora) sebagai penyembuhan luka bakar terhadap Kelinci (Oryctolagus Cuniculus)
Authors: Ulfa Ulfa , Umar Anugrah , Ervianingsih Ervianingsih
Published: January 2024

Background: Burns are frequent injuries and can cause serious health problems. Turi leaf extract (Sesbania Grandiflora) has been used as a traditional medicine to treat burns. This study was conducted to determine the effectiveness of ointment from turi leaf extract in healing burns in rabbits.Objectives: This study aimed to evaluate the effectiveness of turi leaf extract cream in rabbits' recovery burnsMethods: The study uses experimental research methods with a single factor design. (single factor design). As for the location of this research, it was carried out in the Pharmaceutical Technology Laboratory of semi-solid preparation, Pharmacy Studies Program of the Faculty of Health Sciences, Muhammadiyah University of Palopo. The study was conducted in the period January-February 2023.  The sample used is fresh turia leaves (Sesbania Grandiflora) that are green and cleaned or disorted, then washed with running water until clean. Samples of turi leaves are dried with winding for 3-5 days. The sample is then sprayed with a blender. The data to be analyzed is the percentage of burn healing obtained by measuring the average diameter of the burn. Measurement is done once a day.Results: The results of the study showed that rabbits who were given turia leaf extract ointment had a faster burn healing process compared to the rabbit who was given regular ointments. The area of burns in rabbits given turia leaf extract ointment is also smaller than the rabbit given regular ointments. The ointment from the turia leaf extract is effective in healing burns in rabbits. The results of this study showed that on the 14th day, burns in mice given the FIII dose group (concentration of 7,5%) had the greatest effect on wound healing, followed by the FII dose group (5%) which had a 99,70% healing percentage. The FI dose group had a healing percentage of 85,69%, a positive control of 90,15%, and a negative control of 63,29%.Conclusion: it can be concluded that the ethanol extract of senggani leaves has the potential to heal burns in rats. The FIII dose group that had the highest concentration showed the greatest effect on wound healing. However, the FII dose group with lower concentrations also showed a significant effect in healing burns in rats.
Pengaruh fermentasi dan penambahan gula pada organoleptik minuman kombucha bunga telang (Clitoria ternatea L.)
Authors: Kushargina Rosyanne , Suryaalamsah Inne Indraaryani , Rimbawan Rimbawan , Dewi Mira , Damayanthi Evy
Published: January 2024

Background: Telang flower (Clitoria ternatea L.) is a plant with a high antioxidant content that can be used as a functional drink in tea. That can be fermented to produce Kombucha, which is rich in antioxidants and organic acids. Objectives: This study aimed to develop a formula for Telang flower kombucha and evaluate its organoleptic properties. Methods:  In a Completely Randomized Design (CRD) experiment, this research was conducted at the Food Processing Laboratory of the Bachelor of Nutrition Study Program, Faculty of Medicine and Health, Universitas Muhammadiyah Jakarta, from December to March 2023. Sugar was added to the fermentation process at varied concentrations (20%, 30%, and 40% w/v), while Telang flower tea was the control. Fifty-two untrained panellists participated in the hedonic quality evaluation, which included the evaluation of color, aroma, taste, and overall preference. The data were examined with the Kruskal-Wallis and Mann-Whitney tests.Results: The sensory evaluation demonstrated statistically significant (p=0,000) differences in color, aroma, and taste between the control and the three sugar-added treatments. Kombucha's color and aroma characteristics with 20% and 30% sugar additions were significantly different (p<0,05). However, the taste characteristics were not significantly different. The color of Kombucha with 20% and 40% sugar additions were not significantly different, nor was the aroma with 30% and 40% sugar additions. According to the hedonic test analysis results, panellists preferred adding 40% sugar over other treatments. Hence this formula was selected for this study. Conclusion: Telang flower kombucha's organoleptic properties are strongly influenced by the fermentation process and the amount of added sugar. Further research is needed to explore its bioactive compounds and health benefits.
Perbandingan parasetamol dan petidin sebagai profilaksis menggigil pada pasien dengan anestesi spinal
Authors: Ramadhan Fadly , Bisono Luwih , Harto Soejat , Eyanoer Putri C.
Published: January 2024

Background: Shivering is a frequent complication in patients undergoing surgery under neuraxial anesthesia. Shivering can increase oxygen consumption and lead to hypothermia, so it must be prevented.Objectives: This study aims to determine the difference between intravenous paracetamol and pethidine to prevent shivering after spinal anesthesia.Methods: This research is a double-blind, randomized, controlled clinical trial. This research was conducted at Haji Adam Malik General Hospital, Medan. This research was done in August 2022. The research sample was patients with spinal anesthesia at the Haji Adam Malik General Hospital Medan who met the research criteria. The Modified Crossley and Mahajan Scale (1-4) measured the degree of shivering. The subjects who met the inclusion criteria were 34 patients, with 17 patients in the group receiving pethidine and 17 receiving paracetamol. The data that will be collected is analyzed with the bivariate test using the Chi-square test CI 95% to compare categorical variables. Of the 34 patients, 17 patients in the group received pethidine, and 17 patients in the group received paracetamol. Furthermore, both groups were randomized to obtain a balanced group of 17 patients in each group.Results: In this study, the degree of shivering in the paracetamol and pethidine groups did not show a statistically significant difference with the value (p= 0,450). However, the highest degree of shivering was found in the paracetamol group with a score of 2 (significant tremor in the chest muscles), about 17,6%. While in the pethidine group, most scores suffer shivering, the highest score being 1 (intermittent and mild tremors in the jaw and neck muscles).Conclusion: There is no difference in the effect of paracetamol and pethidine as shivering prophylaxis in preventing post-spinal anesthesia shivering.
Determinan faktor yang berhubungan dengan cakupan imunisasi dasar pada balita di Pidie, Aceh: Studi potong lintang
Authors: Masyudi Masyudi , Yusuf Namira , Safmila Yuliani , Jailani Jailani , Ridhwan Muhammad
Published: January 2024

Background: Immunization coverage in Pidie Aceh Still has not met the targets. Based on data from the Pidie Health District Office, it is known that the coverage of complete basic immunization for toddlers has only reached 84,84%. The Regional Government and related agencies are still working on various programs to achieve this. Several factors affect the coverage of basic immunization in an area, such as the low role of cadres and the lack of family support for immunization. An assessment must be conducted to determine good policies for future health programs.Objective: The research aims to determine the factors that cover the basic immunization program for toddlers in Kembang Tanjong, Pidie-Aceh.  Method: This research is descriptive-analytic with a cross-sectional study design. Sampling using probability sampling was carried out on 100 respondents. This research was carried out from 03 to 11 December 2020 in the Kembang Tanjong, Pidie, Aceh. Data were collected through interviews using a questionnaire. Analysis used the Chi-Square test at 95% CI.Research result: This study has found a relationship between the role of cadres (p= 0,015), family support (p= 0,025), and the role of health workers (p= 0,040), as well as the role of religious leaders (p= 0,033) with the coverage of the basic immunization program for toddlers.Conclusion: Family support, the role of officers, and the role of religious leaders greatly influence whether immunization results are achieved in Pidie Aceh. Therefore, these three factors need to be considered.
Hubungan lama hemodialisis dengan nafsu makan dan status gizi pada pasien penyakit ginjal kronis
Authors: Dian Dian , Atmadja Taufiq Firdaus Al Ghifari , Kosnayani Ai Sri
Published: January 2024

Background: Hemodialysis is an alternative therapy to replace kidney function for people with Chronic Kidney Disease (CKD). Proper dialysis procedures must be maintained to maintain nutritional balance. Failure in the dialysis procedure results in loss of nutrients in the dialysate, which can increase catabolism and acid reflux.Objectives: This study aims to analyze the relationship between the length of hemodialysis and appetite and the nutritional status of CKD patients receiving hemodialysis therapy twice a week at UPTDK RSUD Dr. Soekardjo City of Tasikmalaya in 2023.Methods: The research design used cross-sectional with consecutive sampling, namely as many as 69 CKD patients undergoing hemodialysis—statistical analysis using a chi-square test.Results: Most of the respondents (73,9%) had been on hemodialysis for a long time (≥24 months), most of the respondents (76,8%) had less appetite, and the majority of respondents (78,3%) were malnourished. The results of the correlation test showed that there was a relationship between the length of hemodialysis with appetite (p = 0,022 and OR = 4,3; 95% CI = 1,298-14,240) and nutritional status (p = 0,000 and OR = 11,5; 3, 103-42,621).Conclusion: Length of hemodialysis in patients with CKD has a significant relationship with appetite and nutritional status
Sifat organoleptik dan kadar protein pada rolade ikan lele dumbo (Clarias gariepinus) dengan penambahan tepung kacang kedelai
Authors: Sanditya Janet Annisa , Sefrina Linda Riski , Elvandari Milliyantri
Published: January 2024

Background: Rolade is a processed product made from a mixture of finely ground meat with flour or strach. Generally, rolade used beef as the main ingredient. This study used african catfish as the main ingridient and the addition of soybean flour to increase the nutritional contents of rolade as specially protein content.Objectives: This study amied was to analyzes the effect soybean flour subsitution on the nutritional contents (moisture, ash, fat, protein, carbohydrate, and iron) and to assess changed in the organolpetic propoerties if rolade after vacuum packaging.Methods: This design in this study was used a experimental dsign with a completely randomized design. There are 3 treatment levels (tapioca flour : soybean flour), namely 100:0 (0%), 80:20 (20%), 70:30 (30%). Rolade organoleptic testing was carried out in a Food Processing Labory at Karawang Singaperbangsa University and nutritional analysis was carried out in a Food Technology Labory at Pasundan University. Statistical analysis was used the Kruskal Wallis Test and the Mann Whitney follow-up test.Results: The addition of soybean flour in general didn’t have a significant to the hedonic yield and hedonic quality on all rolade assessment attributes (p>0,05). Vacuum packaging and cold temperature storage didn’t have a significant difference to all rolade assessment atributes (p>0,05). The addition of soybean flour increase the protein content of the rolade.Conclusion: The addition of soybean flour has an effect on the organoleptic of catfish rolade. Vacuum packaging and cold storage can maintained rolade for 14 days. Rolade protein content added to soybean flour has increased.
Perbandingan bupivacain 0,5% 15 mg dan fentanil 25 mcg dengna bupivacain 0,5% 15 mg terhadap nilai oksigenasi pada pasien dengan anestesi spinal
Authors: Lubis Ahmad Ridho , Irina Rr Sinta , Nadeak Rommy F. , Yunanda Yuki
Published: January 2024

Background: Spinal anesthesia is a safe anesthetic technique for elective and emergency surgeries. Spinal anesthesia adversely affects cerebral oxygenation, especially when fentanyl is administered as an adjuvant to spinal anesthesia.Objectives: To determine the difference in cerebral oxygenation values between patients undergoing spinal anesthesia using bupivacaine 0,5% with fentanyl and bupivacaine 0,5% in patients undergoing spinal anesthesia.Methods: This was an analytic post-test experiment with a cross-sectional design. This study was conducted at the Haji Adam Malik Hospital Medan, with a total sample of 36 patients. The research group was divided into groups that received bupivacaine 0,5% 15 mg and bupivacaine 0,5% 15 mg plus fentanyl 25 µg. The rSO2 value was assessed before spinal action (T0), shortly after spinal anesthesia (T1), and 15 min after spinal anesthesia (T2). Near-infrared spectroscopy was used as the measurement instrument. Data to be collected were analyzed with a bivariate, independent T-test and Mann-Whitney test with a 95% confidence interval (CI).Results: The average rSO2 values of patients who received bupivacaine were 64,0% on the right and 65,1% on the right and left sides, respectively. The average rSO2 values of patients who received bupivacaine were 74,8% on the right and 76,1% on the left. There was a significant difference in blood pressure and rSO2 values in patients who received 0,5% bupivacaine spinal anesthesia with 0,5% bupivacaine added to 25 µg fentanyl (p <0,05).Conclusion: There was a significant difference in rSO2 values between patients who received 0,5% bupivacaine spinal anesthesia with 0,5% bupivacaine plus 25 µg fentanyl.
Analisis kandungan glukosa dan daya terima gula cair berbahan dasar Ubi Cilembu (Ipomoea batatas L.)
Authors: Choir Auliya Zukhruf A'la , Akbar Abdul Azis
Published: January 2024

Background: Diabetes prevention can be pursued by utilizing abundant local food. Cilembu sweet potato is a staple food in demand by the community because it has a distinctive sweet taste. The higher starch content than other sweet potatoes makes Cilembu sweet potato a potential starch source, namely into liquid sugar with enzyme hydrolysis. Liquid sugar has advantages over crystal sugar; it dissolves easily during processing and is more practical. Cilembu sweet potato liquid sugar can be used as an alternative to prevent the occurrence of Diabetes Mellitus. Objectives: This study aims to determine glucose levels and acceptability of Cilembu sweet potato liquid sugar (Ipomoea batatas L.) by adding α-amylase and glucoamylase 1, 2, and 3 mL enzymes.Methods: This study used a quasi-experimental design using a Completely Randomized Design (CRD). This study consisted of 3 treatments and 3 replications, adding 1 ml, 2 ml and 3 ml of α-amylase and glucoamylase enzymes. The research on glucose levels was located at the Food Analysis Laboratory of the Jember State Polytechnic, and the acceptance test was carried out at the Faculty of Public Health, University of Jember, on 30 people aged 18-25 years. Glucose levels were tested using the Luff school method. Analysis of glucose level data used the One-Way ANOVA test, while the acceptance test used the Kruskal Wallis test.Results: The results of this study indicate that the lowest average test value for glucose levels in liquid sugar made from Cilembu sweet potato is with the proportion of adding 1 ml amylase enzyme, namely 31,55% with statistical test results p=0,000 with α=0,05. In the acceptability test, which included scent, texture, and taste, the highest score was found in liquid sugar with the addition of 1 ml of the enzyme with statistical test results p=0,012; p=0,014; p=0,000, while the color acceptability had the highest value in liquid sugar with the addition of 2 ml of the enzyme (p=0,004).Conclusion: The best formulation based on the glucose content and acceptability test is liquid sugar with adding 1 ml of enzyme.