bluuebunny/crossref_metadata_2025 huggingface dataset:
A Case Study on National Electricity Blackout of Turkey
Authors: Saribulut Lutfu , Ok Gorkem , Ameen Arman
Published: May 2023

The necessary precautions should be taken in order to prevent service interruption during the maintenance and repairing of electricity networks. Among these measures, emergencies that may occur in the network should be foreseen, hazard scenarios should be created, and solutions should be developed. If these are not done, a blackout, which first follows the local regions and eventually results in the collapse of the national electrical network, may take place. In this study, the national blackout of Turkey that occurred on 31 March 2015 is examined. The information about Turkey’s electrical infrastructure and its energy policies was provided, as well as the reliability assessment criteria for power systems and examples of significant blackouts that occurred worldwide. The direct relation between line voltage and system frequency was provided with mathematical derivation by using real data taken from a local industrial zone. Then, a case study is presented to demonstrate this direct relation. The causes, development process, and consequences of the blackout are discussed in detail, and some recommendations are offered to increase the security of the electrical infrastructure and to prevent future occurrences while ensuring the sustainability of the system.
A Micro-Nuclear Power Generator for Space Missions
Authors: Ayodele Olukayode L. , Luta Doudou N. , Kahn Mohammed T.
Published: May 2023

The significance of reliable energy storage systems in spacecraft applications cannot be overstated, since they play a vital role in ensuring continuous power supply and prolonged mission durations. This research deals with the modeling of a hybrid multi-mission radioisotope thermoelectric generator (MMRTG)-lithium-ion (Li-ion) battery integrated energy storage system for spacecraft applications to combine the RTGs’ long lifespan and reliability benefits alongside the Li-ion battery’s rechargeability and high energy density to achieve a single energy unit. The investigation’s main problem was exploring a power unit that improves the limitations of MMRTG and Li-ion batteries to achieve a highly efficient and reliable power supply for autonomous systems, such as a spacecraft. The proposed hybrid system comprises a 110 W/32 V RTG and a 3.6 V/43 Ah Li-ion battery connected to a DC motor through power converters. Results demonstrate the potential of the adopted hybrid energy system in improving the efficiency, reliability, and mission duration of spacecraft missions. The assessment of the hybrid energy system under various load conditions shows that the highest power peak of 3500 W was achieved at a load resistance of 1 Ω. Furthermore, the results show that the hybrid energy system output voltage at temperatures of 253 °K and 293 °K are relatively equal. However, the power cycle was wider and required a long time before dropping.
Study of Ash Sintering Temperature and Ash Deposition Behavior during Co-Firing of Polish Bituminous Coal with Barley Straw Using Non-Standard Tests
Authors: Król Karol , Nowak-Woźny Dorota , Moroń Wojciech
Published: May 2023

The need to reduce CO2 emissions forces the use of biomass as a fuel in the conventional energy conversion process implemented by combustion. Burning biomass alone can be problematic because of the high potential for slugging and fouling on boiler heating surfaces. Therefore, co-firing of biomass with coal is used. This article presents the results of a study of biomass blends of barley, straw, and hard coal biomass from the Polish Makoszowy mine. The sintering of ash from biomass-coal blends was studied by experimental non-standard methods, such as the fracture stress and the pressure drop test. The results were confirmed with the result of thermodynamic modeling using FactSage 8.0 software. Additionally, ash deposition tests were performed in a 3.5 m boiler. The tests conducted showed a significant effect of the addition of biomass to hard coal on the formation of ash deposits on the heating surfaces of the boiler. In addition, the usefulness of non-standard methods in the assessment of the degree of fouling and slugging hazard was confirmed.
Distributed Generation Forecasting Based on Rolling Graph Neural Network (ROLL-GNN)
Authors: Xue Jizhong , Kang Zaohui , Lai Chun Sing , Wang Yu , Xu Fangyuan , Yuan Haoliang
Published: May 2023

The future power grid will have more distributed energy sources, and the widespread access of distributed energy sources has the potential to improve the energy efficiency, resilience, and sustainability of the system. However, distributed energy, mainly wind power generation and photovoltaic power generation, has the characteristics of intermittency and strong randomness, which will bring challenges to the safe operation of the power grid. Accurate prediction of solar power generation with high spatial and temporal resolution is very important for the normal operation of the power grid. In order to improve the accuracy of distributed photovoltaic power generation prediction, this paper proposes a new distributed photovoltaic power generation prediction model: ROLL-GNN, which is defined as a prediction model based on rolling prediction of the graph neural network. The ROLL-GNN uses the perspective of graph signal processing to model distributed generation production timeseries data as signals on graphs. In the model, the similarity of data is used to capture their spatio-temporal dependencies to achieve improved prediction accuracy.
Integrating Multi-Criteria Decision-Making Methods with Sustainable Engineering: A Comprehensive Review of Current Practices
Authors: Štilić Anđelka , Puška Adis
Published: May 2023

Multi-criteria decision-making (MCDM) methods have gained increased attention in sustainable engineering, where complex decision-making problems require consideration of multiple criteria and stakeholder perspectives. This review paper provides a comprehensive overview of the different MCDM methods, their applications in sustainable engineering, and their strengths and weaknesses. The paper discusses the concept of sustainable engineering, its principles, and the different areas where MCDM methods have been applied, including energy, manufacturing, transportation, and environmental engineering. Case studies of real-world applications are presented and analyzed, highlighting the main findings and implications for engineering practice. Finally, the challenges and limitations of MCDM methods in sustainable engineering are discussed, and future research directions are proposed. This review contributes to the understanding of the role of MCDM methods in sustainable engineering and provides guidance for researchers and practitioners.
Some Properties of Briquettes and Pellets Obtained from the Biomass of Energetic Willow (Salix viminalis L.) in Comparison with Those from Oak (Quercus robur)
Authors: Dragusanu (Japalela) Veronica , Lunguleasa Aurel , Spirchez Cosmin , Scriba Cezar
Published: May 2023

Fast-growing species have been increasingly developed in recent years, and among them, those cultivated to obtain combustible woody biomass have shown rapid development. The purpose of this research study is to highlight the properties of the briquettes and pellets obtained from energetic willow compared to the briquettes and pellets obtained from oak biomass. Methodologies have been based on international standards and were used to find the physical, mechanical, and calorific properties of the two types of briquettes and pellets. The results did not highlight a significant difference between the two categories of briquettes and pellets obtained from the two hardwood species (energetic willow and oak). Characteristics such as the calorific value were 20.7 MJ/kg for native pellets and 21.43 MJ/kg for torrefied pellets of energetic willow, as well as the compressive strength of 1.02 N/mm2, surpassed the same characteristics of briquettes and pellets obtained from oak biomass. Other characteristics of energetic willows, such as energetic density of 18.0 × 103 MJ/m3, splitting strength of 0.08 N/mm2, shear strength of 0.86 N/mm2, and abrasion of 1.92%, were favorably related to the oak biomass. The ecological analysis highlighted the high potential of the ecological willow in a period when the quantities of carbon dioxide released into the atmosphere by human activities are very high, and its sequestration by existing forests is insufficient. As a general conclusion of this research study, it can be stated that the two categories of briquettes and pellets obtained from the woody biomass of the energetic willow and oak species have similar characteristics, which can be used separately or together in ecological and sustainable combustion.
Effect of Elevated Oxygen Concentration on the Yeast Yarrowia lipolytica for the Production of γ-Decalactones in Solid State Fermentation
Authors: Try Sophal , Voilley Andrée , Chunhieng Thavarith , De-Coninck Joëlle , Waché Yves
Published: May 2023

To study the effect of elevated oxygen concentrations on β-oxidation for the production of lactones by Yarrowia lipolytica W29 in solid state fermentation (SSF), experiments using oxygen-enriched air, with different initial concentrations of oxygen ratio, were carried out. Growth kinetics using an oxygen ratio of 30% reached the stationary phase earlier than other conditions used. In addition, the production of γ-decalactone and 3-hydroxy-γ-decalactone reached the maximal concentrations of 270 mg L−1 and 1190 mg L−1, respectively. Using higher initial oxygen ratios (40% and 50%), an incomplete growth inhibition occurred and resulted in a higher concentration of yeast at the stationary phase and a slightly higher 3-hydroxy-γ-decalactone accumulation. When oxygen-enriched air (oxygen ratio of 30%) was injected twice (at 0 and 20 h), 3-hydroxy-γ-decalactone reached a higher concentration (1620 mg L−1) and it reached a very high concentration of 4600 mg L−1 in the condition of oxygen-enriched air injected many times (at 0, 20, 35, 48 and 60 h). This study suggested that oxygen is required for the production of 3-hydroxy-γ-decalactone in SSF. Oxygen may be consumed preferentially for long-chain fatty acid oxidations rather than at C10-level. Furthermore, the production of γ-decalactone may be improved by optimizing the growth conditions to reach a very high specific growth rate. A low oxygen availability in the system at the stationary growth phase led to an inhibition of γ-decalactone degradation. From the present work, an alternative system is proposed as a novel model to study the effect of elevated oxygen concentration in SSF.
MTTfireCAL Package for R—An Innovative, Comprehensive, and Fast Procedure to Calibrate the MTT Fire Spread Modelling System
Authors: Aparício Bruno A. , Benali Akli , Pereira José M. C. , Sá Ana C. L.
Published: May 2023

Fire spread behavior models are used to estimate fire behavior metrics, fire hazard, exposure, and risk across the landscape. One of the most widely used fire spread models is the minimum travel time (MTT), which requires a very time-consuming, interactive, trial-and-error calibration process to reproduce observed fire regimens. This study presents the MTTfireCAL package for R, a tool that enables fast calibration of the MTT fire spread models by testing and combining multiple settings and then ranking them based on the model’s capacity to reproduce historical fire patterns, such as fire size distribution and fire frequency. Here, we explain the main methodological steps and validate the package by comparing it against the typical calibration procedures in two study areas. In addition, we estimate the minimum number of fire runs required to ensure a reliable calibration. Overall, the use of MTTfireCAL R package and the optimization of the number of ignitions used allowed for a faster calibration of the MTT modeling system than the typical trial-and-error calibration. The MTT modeling system calibrated using MTTfireCAL was also able to better reproduce the historical fire patterns. This tool has the potential to support the academic and operational community working with MTT.
Current State of Research on the Mechanism of Cavitation Effects in the Treatment of Liquid Petroleum Products—Review and Proposals for Further Research
Authors: Kuimov Denis , Minkin Maxim , Yurov Alexandr , Lukyanov Alexandr
Published: May 2023

Cavitation, as a unique technology for influencing liquid substances, has attracted much attention in the oil refining industry. The unique capabilities of cavitation impact can initiate the destruction of molecular compounds in the liquid. At the same time with a large number of successful experimental studies on the treatment of liquid hydrocarbon raw materials, cavitation has not been introduced in the oil refining industry. Often the impossibility of implementation is based on the lack of a unified methodology for assessing the intensity and threshold of cavitation creation. The lack of a unified methodology does not allow for predicting the intensity and threshold of cavitation generation in different fluids and cavitation-generating devices. In this review, the effect of cavitation on various rheological properties and fractional composition of liquid hydrocarbons is investigated in detail. The possibility of using the cavitation number as a single parameter for evaluating the intensity and threshold of cavitation generation is analyzed, and the limitations of its application are evaluated. The prospects of introducing the technology into the industry are discussed and a new vision of calculating the analog of cavitation numbers based on the analysis of the mutual influence of feedstock parameters and geometry of cavitators on each other is presented.
Application of Physical-Chemical Approaches for Encapsulation of Active Substances in Pharmaceutical and Food Industries
Authors: Řepka David , Kurillová Antónia , Murtaja Yousef , Lapčík Lubomír
Published: May 2023

Background: Encapsulation is a valuable method used to protect active substances and enhance their physico-chemical properties. It can also be used as protection from unpleasant scents and flavors or adverse environmental conditions. Methods: In this comprehensive review, we highlight the methods commonly utilized in the food and pharmaceutical industries, along with recent applications of these methods. Results: Through an analysis of numerous articles published in the last decade, we summarize the key methods and physico-chemical properties that are frequently considered with encapsulation techniques. Conclusion: Encapsulation has demonstrated effectiveness and versatility in multiple industries, such as food, nutraceutical, and pharmaceuticals. Moreover, the selection of appropriate encapsulation methods is critical for the effective encapsulation of specific active compounds. Therefore, constant efforts are being made to develop novel encapsulation methods and coating materials for better encapsulation efficiency and to improve properties for specific use.
Chemical Characterization, Sensory Definition and Prediction Model of the Cider Dryness from New York State Apples
Authors: Picchi Monica , Domizio Paola , Wilson Matt , Santos Josè , Orrin Frederick , Zanoni Bruno , Canuti Valentina
Published: May 2023

Cider is a fermented drink obtained from apple juice. As a function of the used apple cultivar, cider can be classified in four different categories (dry, semi-dry, semi-sweet, sweet), distinguished by the attribute of “dryness,” which reflects the sweetness and softness perceived. The dryness level is defined by scales (IRF, NYCA scales) based on the residual sugar, titratable acidity and tannin contents. Despite some adjustments, these scales show limitations in the prediction of actual perceived dryness, as they cannot consider the complicated interrelation between combined chemical compounds and sensory perception. After defining the perceived sensory dryness and its sensory description by using the quantitative descriptive analysis (QDA) method, a multivariate approach (PLS) was applied to define a predictive model for the dryness and to identify the chemical compounds with which it was correlated. Three models were developed, based on three different sets of chemical parameters, to provide a method that is easily applicable in the ordinary production process of cider. The comparison between the predicted rating and the relative scales scores showed that the models were able to predict the dryness rating in a more effective way. The multivariate approach was found to be the most suitable to study the relation between chemical and sensory data.
Detection and Classification of Saffron Adulterants by Vis-Nir Imaging, Chemical Analysis, and Soft Computing
Authors: Alighaleh Pejman , Pakdel Reyhaneh , Ghanei Ghooshkhaneh Narges , Einafshar Soodabeh , Rohani Abbas , Saeidirad Mohammad Hossein
Published: May 2023

Saffron (Crocus sativus L.) is the most expensive spice in the world, known for its unique aroma and coloring in the food industry. Hence, its high price is frequently adulterated. In the current study, a variety of soft computing methods, including classifiers (i.e., RBF, MLP, KNN, SVM, SOM, and LVQ), were employed to classify four samples of fake saffron (dyed citrus blossom, safflower, dyed fibers, and mixed stigma with stamens) and three samples of genuine saffron (dried by different methods). RGB and spectral images (near-infrared and red bands) were captured from prepared samples for analysis. The amount of crocin, safranal, and picrocrocin were measured chemically to compare the images’ analysis results. The comparison results of the classifiers indicated that KNN could classify RGB and NIR images of samples in the training phase with 100% accuracy. However, KNN’s accuracy for different samples in the test phase was between 71.31% and 88.10%. The RBF neural network achieved the highest accuracy in training, test, and total phases. The accuracy of 99.52% and 94.74% was obtained using the features extracted from RGB and spectral images, respectively. So, soft computing models are helpful tools for detecting and classifying fake and genuine saffron based on RGB and spectral images.
Characterization of Flavor Profile of “Nanx Wudl” Sour Meat Fermented from Goose and Pork Using Gas Chromatography–Ion Mobility Spectrometry (GC–IMS) Combined with Electronic Nose and Tongue
Authors: Zhao Xin , Feng Jianying , Laghi Luca , Deng Jing , Dao Xiaofang , Tang Junni , Ji Lili , Zhu Chenglin , Picone Gianfranco
Published: May 2023

Sour meat is a highly appreciated traditional fermented product, mainly from the Guizhou, Yunnan, and Hunan provinces. The flavor profiles of sour meat from goose and pork were evaluated using gas chromatography–ion mobility spectrometry (GC–IMS) combined with an electronic nose (E-nose) and tongue (E-tongue). A total of 94 volatile compounds were characterized in fermented sour meat from both pork and goose using GC–IMS. A data-mining protocol based on univariate and multivariate analyses revealed that the source of the raw meat plays a crucial role in the formation of flavor compounds during the fermentation process. In detail, sour meat from pork contained higher levels of hexyl acetate, sotolon, heptyl acetate, butyl propanoate, hexanal, and 2-acetylpyrrole than sour goose meat. In parallel, sour meat from goose showed higher levels of 4-methyl-3-penten-2-one, n-butyl lactate, 2-butanol, (E)-2-nonenal, and decalin than sour pork. In terms of the odor and taste response values obtained by the E-nose and E-tongue, a robust principal component model (RPCA) could effectively differentiate sour meat from the two sources. The present work could provide references to investigate the flavor profiles of traditional sour meat products fermented from different raw meats and offer opportunities for a rapid identification method based on flavor profiles.
Revolutionizing Food Safety with Quantum Dot–Polymer Nanocomposites: From Monitoring to Sensing Applications
Authors: Das Tushar Kanti , Ganguly Sayan
Published: May 2023

The present review article investigates the prospective utilisation of quantum dot–polymer nanocomposites in the context of ensuring food safety. The text pertains to the advancement of nanocomposites, encompassing their distinctive optical and electrical characteristics, and their prospective to transform the detection and perception of food safety risks. The article explores diverse methodologies for producing nanocomposites and underscores their potential utility in identifying impurities, microorganisms, and harmful substances in food. The article provides an overview of the challenges and limitations associated with the utilisation of nanocomposites in food safety applications, encompassing concerns regarding toxicity and the necessity for standardised protocols. The review article presents a comprehensive examination of the present research status in this area and underscores the potential of quantum dots–polymer nanocomposites in transforming food safety monitoring and sensing.
Crop Production and Security in Ningjin County of the North China Plain
Authors: Wang Shuang , Zhen Lin , Hu Yunfeng
Published: May 2023

Stable growth in grain production is a critical challenge to ensure food security in North China Plain (NCP), an area dominated by smallholder farming. Food production and security of NCP largely depend on how smallholders farm their land. This study took Ningjin County of the NCP as an example to describe the characteristics of crop planting structure and the changes in crop production based on household surveys, statistics, various documents, and literature by descriptive statistics, calculation of crop self-sufficiency, and curve fitting, and aimed to reveal crop security and the influencing factors of crop production at the household level. The results were as follows: (1) Wheat and maize sown area accounted for 61.69% and 47.96% of the total sown area of crops during 2000–2020, increasing at a rate of 3.42% and 5.93%, respectively. Their planted areas increased from 27.52% and 15.54% in 2000 to 47.82% and 44.75% in 2020, respectively. (2) The self-sufficiency rate of maize showed a significant upward trend and reached its peak in 2019. the self-sufficiency rate of wheat also showed an increasing trend, from 192.87% to 617.37%, which indicates that wheat and maize can meet food self-sufficiency and the per capita grain yield is in a safe state. (3) The trends on wheat yield and fertilizer initially grew, then decreased, closely resembling an inverted “U”, while the maize yield showed a pattern of increasing first and then basically remaining stable, similar to an “S” shape. A turning point for fertilizer use (550 kg/ha) was identified, indicating the limits of fertilizer use to increase yield. The national agricultural production and environmental protection policies, continuous improvement of crop varieties, as well as the farmers’ traditional practices have significant impacts on crop production. This study will enhance management practices for improved yield, which can support the integrated management of agricultural production in intensive agricultural areas.
Effect of Surfactant Formula on the Film Forming Capacity, Wettability, and Preservation Properties of Electrically Sprayed Sodium Alginate Coats
Authors: Deng Wanqing , Zheng Huiyuan , Zhu Zichun , Deng Yun , Shi Yuchen , Wang Danfeng , Zhong Yu
Published: May 2023

Surfactants are always added to coating formulations to ensure good adhesion of edible coatings to a product’s surface and to maintain freshness. In this study, the effects of the mix surfactants Tween 20 and Span 80 with different hydrophile–lipophile balance (HLB) values on the film-forming ability, wettability, and preservation capacity of blueberry sodium alginate coating were investigated. The results indicated that Tween 20 obviously ensured favorable wettability and improved the uniformity and mechanical properties of the resulting film. While the addition of Span 80 reduced the mean particle size of the coating, enhanced the water resistance of the film, and helped to reduce blueberry weight loss. A sodium alginate coating with low viscosity and medium HLB could better inhibit the galactose, sucrose, and linoleic acid metabolism of blueberries, reduce the consumption of phenols, promote the accumulation of flavonoids, and thus display superior coating performance. In summary, sodium alginate coating with medium HLB had comprehensive advantages in film-forming ability and wettability and was conducive to the fresh-keeping role.
Growth and Non-Thermal Inactivation of Staphylococcus aureus in Sliced Dry-Cured Ham in Relation to Water Activity, Packaging Type and Storage Temperature
Authors: Austrich-Comas Anna , Serra-Castelló Cristina , Viella Maria , Gou Pere , Jofré Anna , Bover-Cid Sara
Published: May 2023

Dry-cured ham (DCH) could support the growth of Staphylococcus aureus as a halotolerant bacterium, which may compromise the shelf-stability of the product according to the growth/no growth boundary models and the physicochemical parameters of commercial DCH. In the present study, the behavior of S. aureus is evaluated in sliced DCH with different water activity (aw 0.861–0.925), packaged under air, vacuum, or modified atmosphere (MAP), and stored at different temperatures (2–25 °C) for up to 1 year. The Logistic and the Weibull models were fitted to data to estimate the primary kinetic parameters for the pathogen Log10 increase and Log10 reduction, respectively. Then, polynomial models were developed as secondary models following their integration into the primary Weibull model to obtain a global model for each packaging. Growth was observed for samples with the highest aw stored at 20 and 25 °C in air-packaged DCH. For lower aw, progressive inactivation of S. aureus was observed, being faster at the lowest temperature (15 °C) for air-packaged DCH. In contrast, for vacuum and MAP-packaged DCH, a higher storage temperature resulted in faster inactivation without a significant effect of the product aw. The results of this study clearly indicate that the behavior of S. aureus is highly dependent on factors such as storage temperature, packaging conditions and product aw. The developed models provide a management tool for evaluating the risk associated with DCH and for preventing the development of S. aureus by selecting the most appropriate packaging according to aw range and storage temperature.
Antilisterial and Antimicrobial Effect of Salvia officinalis Essential Oil in Beef Sous-Vide Meat during Storage
Authors: Gál Robert , Čmiková Natália , Prokopová Aneta , Kačániová Miroslava
Published: May 2023

If food is contaminated with pathogens such as Listeria monocytogenes, improper cooking during sous-vide preparation can lead to foodborne illnesses. In this study, it was found that L. monocytogenes were inactivated with both heat and the essential oil of Salvia officinalis (sage EO) in beef tenderloin of the musculus psoas major that had undergone sous-vide processing. To determine whether the enhancement of the efficacy of heat treatment is prospective, L. monocytogenes and sage EO were mixed. Groups with L. monocytogenes alone and sage essential oil combined with L. monocytogenes and test groups without EO were established. The samples were vacuum-packed, inoculated with L. monocytogenes, and then cooked sous-vide for the predetermined duration at 50, 55, 60, or 65 °C. In both groups with sous-vide beef tenderloin, the total bacterial count, the coliforms bacterial count, and the amount of L. monocytogenes were assessed on days 0, 3, 6, 9, and 12. Over these days, the amounts of L. monocytogenes, coliform bacteria, and overall bacteria increased. The identification of bacterial strains in various days and categories was performed by MALDI-TOF mass spectrometry. The test group that was exposed to a temperature of 50 °C for 5 min had a higher overall bacterial count for each day that was assessed. Pseudomonas fragi and L. monocytogenes were the most isolated organisms from the test group and the treated group. To ensure the safety for the consumption of sous-vide beef tenderloin, it was found that the addition of natural antimicrobials could produce effective outcomes.
Anti-Obesity Effects of SPY Fermented with Lactobacillus rhamnosus BST-L.601 via Suppression of Adipogenesis and Lipogenesis in High-Fat Diet-Induced Obese Mice
Authors: Kang Taewook , Ree Jin , Park Joo-Woong , Choe Hyewon , Park Yong Il
Published: May 2023

In this research, the potential anti-obesity efficacy of Lactobacillus rhamnosus BST-L.601 and its fermented product (named SPY) with mashed sweet potato paste were investigated using 3T3-L1 preadipocytes and high-fat diet (HD)-induced obese mice. SPY (0–0.5 mg/mL) dose-dependently and significantly reduced lipid accumulation and TG content and the expression of adipogenic markers (C/EBPα, PPAR-γ, and aP2) and fatty acid synthetic pathway proteins (ACC and FAS) in 3T3-L1 adipocytes, demonstrating that SPY suppresses adipocyte differentiation and lipogenesis. Oral administration of SPY (4 × 107 CFU/kg body weight) to HD-induced obese mice for 12 weeks significantly reduced the body and liver weight, the size of adipocytes, and the weight of epididymal, visceral, and subcutaneous fat tissues. SPY was more effective in decreasing body weight gain in HD mice than in treatment with BST-L.601 alone. Administration of SPY or BST-L.601 also reduced the serum level of total cholesterol and LDL cholesterol and leptin secretion at a similar level. These results revealed that both SPY and BST-L.601 effectively suppress HD-induced adipogenesis and lipogenesis, suggesting that these materials would be useful in the functional foods industry to ameliorate and/or prevent obesity.
Himalayan Sources of Anthocyanins and Its Multifunctional Applications: A Review
Authors: Ahmed Mustafa , Bose Ipsheta , Goksen Gulden , Roy Swarup
Published: May 2023

Anthocyanins, the colored water-soluble pigments, have increasingly drawn the attention of researchers for their novel applications. The sources of anthocyanin are highly diverse, and it can be easily extracted. The unique biodiversity of the Himalayan Mountain range is an excellent source of anthocyanin, but it is not completely explored. Numerous attempts have been made to study the phytochemical aspects of different Himalayan plants. The distinct flora of the Himalayas can serve as a potential source of anthocyanins for the food industry. In this context, this review is an overview of the phytochemical studies conducted on Himalayan plants for the estimation of anthocyanins. For that, many articles have been studied to conclude that plants (such as Berberis asiatica, Morus alba, Ficus palmata, Begonia xanthina, Begonia palmata, Fragaria nubicola, etc.) contain significant amounts of anthocyanin. The application of Himalayan anthocyanin in nutraceuticals, food colorants, and intelligent packaging films have also been briefly debated. This review creates a path for further research on Himalayan plants as a potential source of anthocyanins and their sustainable utilization in the food systems.
Microbiological Safety and Quality of Fermented Products
Authors: Liu Xiaoyan , Ma Jinghao , Fan Guangsen
Published: May 2023

Fermented foods, which have emerged fortuitously over the course of human development, have become an essential part of human history worldwide [...]
Evaluation of Environmentally Relevant Nitrated and Oxygenated Polycyclic Aromatic Hydrocarbons in Honey
Authors: Mandelli Alejandro , Guiñez María , Cerutti Soledad
Published: May 2023

In this work, a novel analytical methodology for the extraction and determination of polycyclic aromatic hydrocarbon derivatives, nitrated (NPAH) and oxygenated (OPAH), in bee honey samples was developed. The extraction approach resulted in being straightforward, sustainable, and low-cost. It was based on a salting-out assisted liquid-liquid extraction followed by liquid chromatography-tandem mass spectrometry determination (SALLE-UHPLC-(+)APCI-MS/MS). The following figures of merit were obtained, linearity between 0.8 and 500 ng g−1 for NPAH and between 0.1 and 750 ng g−1 for OPAH compounds, coefficients of determination (r2) from 0.97 to 0.99. Limits of detection (LOD) were from 0.26 to 7.42 ng g−1 for NPAH compounds and from 0.04 to 9.77 ng g−1 for OPAH compounds. Recoveries ranged from 90.6% to 100.1%, and relative standard deviations (RSD) were lower than 8.9%. The green assessment of the method was calculated. Thus, the Green Certificate allowed a classification of 87 points. This methodology was reliable and suitable for application in honey samples. The results demonstrated that the levels of nitro- and oxy-PAHs were higher than those reported for unsubstituted PAHs. In this sense, the production chain sometimes transforms foods as direct carriers of contaminants to consumers, representing a concern and demonstrating the need for routine control.
A Novel Strategy for Accelerating Pumpable Ice Slurry Production with Ozone Micro–Nano Bubbles and Extending the Shelf Life of Larimichthys polyactis
Authors: Zhang Roujia , Cheng Zhiming , Liang Yuting , Hu Xuetao , Shen Tingting , Li Yanxiao , Han Zhi , Zhang Xinai , Zou Xiaobo
Published: May 2023

In this study, a novel strategy for accelerating the production of pumpable ice slurry (PIS) by using ozone micro–nano bubbles (O3-MNBs) was proposed. The effect of PIS containing sodium alginate (SA) and O3-MNBs on the preservation of small yellow croaker (Larimichthys polyactis) was investigated. The results indicate that using SA solution containing O3-MNBs instead of only SA solution resulted in quicker production of PIS by promoting ice nucleation and eliminating supercooling. The distribution and positive effect of O3-MNBs as a nucleation agent on freezing characteristics were discussed. Microbial concentrations, pH, total volatile basic nitrogen, and thiobarbituric acid reactive substance content were also examined. Storage in novel PIS (containing O3-MNBs) had higher performance than storage in flake ice or conventional PIS due to the strong bacteriostatic ability of O3. Therefore, O3-MNBs injection can be used as a novel method for PIS production and the preservation of fresh marine products.
A Correlational Study of Two U.S. State Extension Professionals’ Behavioral Intentions to Improve Sustainable Food Chains through Precision Farming Practices
Authors: Lee Chin-Ling , Strong Robert , Briers Gary , Murphrey Theresa , Rajan Nithya , Rampold Shelli
Published: May 2023

Precision farming provides one of the most important solutions for managing agricultural production to advance global food security. Extending professionals’ competencies to promote precision farming practices can increase the adoption rate, ultimately impacting food security. Many studies have addressed barriers to the adoption of precision farming technologies from the farmers’ perspective. However, few are available data on the perspectives of extension professionals. Agricultural extension professionals play an important role in innovative agricultural technology adoption. Thus, this study applied four constructs from the unified theory of acceptance and use of technology (UTAUT) model to investigate behavioral intentions to promote precision farming among extension professionals from two extension systems. In total, 102 (N = 102) agricultural extension professionals were surveyed. The results indicated that performance expectancy and social influence were individually significant predictors of extension professional behavioral intentions to promote precision farming technologies. There were no significant differences between the professionals of two extension systems. Gender, age, and years of service did not affect extension professionals’ intention to promote precision agriculture technologies. The data suggested the need for training programs to develop advanced competencies to promote agricultural innovation. This study contributes to the future professional development programs for extension professionals on communicating innovations to address food security and sustainability issues.
Numerical Method for Multi-Dimensional Coupled Forward-Backward Stochastic Differential Equations Based on Fractional Fourier Fast Transform
Authors: Zeng Xiaoxiao , Fu Kexin , Li Xiaofei , Du Junjie , Fan Weiran
Published: May 2023

Forward-backward stochastic differential equations (FBSDEs) have received more and more attention in the past two decades. FBSDEs can be applied to many fields, such as economics and finance, engineering control, population dynamics analysis, and so on. In most cases, FBSDEs are nonlinear and high-dimensional and cannot be obtained as analytic solutions. Therefore, it is necessary and important to design their numerical approximation methods. In this paper, a novel numerical method of multi-dimensional coupled FBSDEs is proposed based on a fractional Fourier fast transform (FrFFT) algorithm, which is used to compute the Fourier and inverse Fourier transforms. For the forward component of FBSDEs, time discretization is used as well as the backward equation to yield a recursive system with terminal conditions. For the numerical experiments to be successful, three types of numerical methods were used to solve the problem, which ensured the efficiency and speed of computation. Finally, the numerical methods for different examples are verified.
New Versions of Midpoint Inequalities Based on Extended Riemann–Liouville Fractional Integrals
Authors: Hyder Abd-Allah , Budak Hüseyin , Barakat Mohamed
Published: May 2023

This study aims to prove some midpoint-type inequalities for fractional extended Riemann–Liouville integrals. Crucial equality is proven to build new results. Using this equality, several midpoint-type inequalities are established via differentiable convex functions and the proposed extended fractional operators. To be more specific, the well-known Hölder, Jensen, and power mean integral inequalities are employed in the demonstrated inequalities. Additionally, many remarks based on specific selections of the main results are presented. Moreover, to illustrate the key conclusions, a few instances are provided.
Incorporation of Resveratrol in Polymeric Nanogel for Improvement of Its Protective Effects on Cellular and Microsomal Oxidative Stress Models
Authors: Radeva Lyubomira , Stefanova Denitsa , Yordanov Yordan , Kamenova Katya , Petrov Petar D. , Marinova Maya K. , Simeonov Svilen P. , Kondeva-Burdina Magdalena , Tzankova Virginia , Yoncheva Krassimira
Published: May 2023

Nanogels are attractive drug delivery systems that provide high loading capacity for drug molecules, improve their stability, and increase cellular uptake. Natural antioxidants, especially polyphenols such as resveratrol, are distinguished by low aqueous solubility, which hinders therapeutic activity. Thus, in the present study, resveratrol was incorporated into nanogel particles, aiming to improve its protective effects in vitro. The nanogel was prepared from natural substances via esterification of citric acid and pentane-1,2,5-triol. High encapsulation efficiency (94.5%) was achieved by applying the solvent evaporation method. Dynamic light scattering, atomic force microscopy, and transmission electron microscopy revealed that the resveratrol-loaded nanogel particles were spherical in shape with nanoscopic dimensions (220 nm). In vitro release tests showed that a complete release of resveratrol was achieved for 24 h, whereas at the same time the non-encapsulated drug was poorly dissolved. The protective effect of the encapsulated resveratrol against oxidative stress in fibroblast and neuroblastoma cells was significantly stronger compared to the non-encapsulated drug. Similarly, the protection in a model of iron/ascorbic acid-induced lipid peroxidation on rat liver and brain microsomes was higher with the encapsulated resveratrol. In conclusion, embedding resveratrol in this newly developed nanogel improved its biopharmaceutical properties and protective effects in oxidative stress models.
Recent Advances in Stimuli-Responsive Hydrogel-Based Wound Dressing
Authors: Serpico Luigia , Dello Iacono Stefania , Cammarano Aniello , De Stefano Luca
Published: May 2023

Polymeric materials have found increasing use in biomedical applications in the last decades. Among them, hydrogels represent the chosen class of materials to use in this field, in particular as wound dressings. They are generally non-toxic, biocompatible, and biodegradable, and they can absorb large amounts of exudates. Moreover, hydrogels actively contribute to skin repair promoting fibroblast proliferation and keratinocyte migration, allowing oxygen to permeate, and protecting wounds from microbial invasion. As wound dressing, stimuli-responsive systems are particularly advantageous since they can be active only in response to specific environmental stimuli (such as pH, light, ROS concentration, temperature, and glucose level). In this review, we briefly resume the human skin’s structure and functions, as well as the wound healing phases; then, we present recent advances in stimuli-responsive hydrogels-based wound dressings. Lastly, we provide a bibliometric analysis of knowledge produced in the field.
Digenic Congenital Hypogonadotropic Hypogonadism Due to Heterozygous GNRH1 p.R31C and AMHR2 p.G445_L453del Variants
Authors: Stuckey Bronwyn G. A. , Jones Timothy W. , Ward Bryan K. , Wilson Scott G.
Published: May 2023

A 28-year-old man with congenital hypogonadotropic hypogonadism (CHH) was found to be heterozygous for the GNRH1 p.R31C mutation, reported in the literature as pathogenic and dominant. The same mutation was found in his son at birth, but the testing of the infant at 64 days confirmed the hormonal changes associated with minipuberty. This led to further genetic sequencing of the patient and his son, which found a second variant, AMHR2 p.G445_L453del, in the heterozygous form, reported as pathogenic in the patient but not in his son. This suggests a digenic cause of the patient’s CHH. Together, these mutations are postulated to contribute to CHH by the lack of anti-Müllerian hormone (AMH) signalling, leading to the impaired migration of gonadotrophin releasing hormone (GnRH) neurons, the lack of the AMH effect on GnRH secretion, and altered GnRH decapeptide with reduced binding to GnRH receptors. This led us to the conclusion that the observed GNRH1 mutation in the heterozygous state is not certain to be dominant or, at least, exhibits incomplete penetrance and variable expressivity. This report also emphasises the opportunity afforded by the time window of minipuberty in assessing the inherited genetic disorders of hypothalamic function.
Factors Influencing the Control of Hypertension According to the Gender of Older Adults
Authors: Choi Hye Young , Kim Eunha
Published: May 2023

(1) Background: This study aimed to identify factors associated with hypertension control among older adults with hypertension based on their socio-demographic and health characteristics. (2) Methods: The sample consisted of a total of 1824 with hypertension and was obtained from the Eighth Korean National Health and Nutrition Examination Survey (VIII-1, VIII-2). (3) Results: As the factors associated with hypertension control among older men, 65–74 years old (OR = 1.76, CI = 1.04–2.96), a lower education level (OR = 2.23, CI = 1.17–4.28), with obesity (OR = 2.05, CI = 1.13–2.05), and under-treatment of hypertension (OR = 22.07, CI = 6.54–7.45) increased the likelihood of rating hypertension control. As the factors associated with hypertension control among older women, trying to weight maintain (OR = 1.70, CI = 1.01–2.85) and under-treatment of hypertension (OR = 12.16, CI = 3.65–40.46) increased the likelihood of rating hypertension control. (4) Conclusion: The factor affecting the control of hypertension differed between the two genders. To improve the control of hypertension, the guidelines for treatment interventions should be gender-specific for the early elderly. There is a need to increase control of hypertension by having health-related behavioral modifications such as reducing obesity for older men and trying weight maintenance for older women.
History of Mammography: Analysis of Breast Imaging Diagnostic Achievements over the Last Century
Authors: Nicosia Luca , Gnocchi Giulia , Gorini Ilaria , Venturini Massimo , Fontana Federico , Pesapane Filippo , Abiuso Ida , Bozzini Anna Carla , Pizzamiglio Maria , Latronico Antuono , Abbate Francesca , Meneghetti Lorenza , Battaglia Ottavia , Pellegrino Giuseppe , Cassano Enrico
Published: May 2023

Breast cancer is the most common forms of cancer and a leading cause of mortality in women. Early and correct diagnosis is, therefore, essential to save lives. The development of diagnostic imaging applied to the breast has been impressive in recent years and the most used diagnostic test in the world is mammography, a low-dose X-ray technique used for imaging the breast. In the first half of the 20th century, the diagnosis was in practice only clinical, with consequent diagnostic delay and an unfavorable prognosis in the short term. The rise of organized mammography screening has led to a remarkable reduction in mortality through the early detection of breast malignancies. This historical review aims to offer a complete panorama of the development of mammography and breast imaging during the last century. Through this study, we want to understand the foundations of the pillar of radiology applied to the breast through to the most modern applications such as contrast-enhanced mammography (CEM), artificial intelligence, and radiomics. Understanding the history of the development of diagnostic imaging applied to the breast can help us understand how to better direct our efforts toward an increasingly personalized and effective diagnostic approach. The ultimate goal of imaging applied to the detection of breast malignancies should be to reduce mortality from this type of disease as much as possible. With this paper, we want to provide detailed documentation of the main steps in the evolution of breast imaging for the diagnosis of breast neoplasms; we also want to open up new scenarios where the possible current and future applications of imaging are aimed at being more precise and personalized.