bluuebunny/crossref_metadata_2025 huggingface dataset:
Effect of bovine somatotropin administration during the last trimester of gestation on maternal growth, and foetal and placental development in primigravid ewes
Authors: Stelwagen K. , Grieve D. G. , Walton J. S. , Ball J. L. , McBride B. W.
Published: September 2010

Twenty-five primigravid ewes were used in a preliminary study to investigate the effect of bovine somatotropin (bST) between 97 and 124 days of gestation, on maternaland foetal growthand development. Five ewes (reference group) were slaughteredat 96 days of gestation, and the remaining ewes were injected daily with saline (control group: no = 10) or 0·1 mg/kgbody weight of bST (bST group: no. = 10). Following bST treatment, five control- and five bST groupewes were slaughtered (slaughter group). The remaining ewes (production group) were allowed to lamb, after which the lambs were slaughtered within 2 h of birth. Bovine somatotropin reducedthe proportion of maternal body fat, but had no major impacton wool growth, maternal gain and gross skeletal measurements, and foetal growth and development. Maternal bST treatment tended to affect the number of placentomes. It should, however, be emphasized that these results are based on small numbers of animals and that further research in this area is required.
The ability of piglets 4 to 8 weeks old to digest and perform on diets containing two contrasting sources of non-starch polysaccharide
Authors: Longland A. C. , Carruthers J. , Low A. G.
Published: September 2010

Twelve Large White × Landrace boars, initial mean live weight (kg) 5·51 (s.e. 0·8) were offered cereal-based diets containing 0 (diet C) or 150 g sugar-beet pulp per kg (containing no molasses or other additive) (diet 15SB) and the indigestible marker titanium dioxide from 21 to 57 days of age. The daily intakes, live-weight gains and food conversion ratios of the piglets were monitored from day 28. The apparent digestibilities of nitrogen (N), gross energy (GE) and non-starch polysaccharides (NSP) were measured on days 32 and 56. There were no significant differences either in voluntary intakes, or in the daily live-weight gains and food conversion ratios between the two diets. Likewise, there were no significant differences in the apparent digestibility of N and GE of the two diets. However, the capacity at 56 days of age to digest N from diet 15SB was greater than at 32 days of age. The apparent digestibility of total NSP at both 32 and 56 days of age was significantly greater for diet 15SB (averaging 0·75) than for diet C (averaging 0·54) (P < 0·001). The major NSP components of diet 15SB were arabinose, glucose and uronic acids, but the predominant NSP constituents of diet C were arabinose, xylose and glucose. The apparent digestibilities of arabinose (P < 0·05), mannose (P < 0·05), glucose (P < 0·05) and uronic acids (P < 0·001) were significantly greater from diet 15SB than from diet C. The apparent digestibility of NSP components from both diets tended to increase with age of piglet. These results are discussed in relation to the early establishment of an efficient gut microflora and indicate that the fermentative capacity of very young pigs may be higher than previously thought.
A note on the influence of added relaxin on the fertility of aged boar semen
Authors: Peacock A. J. , Kirkwood R. N. , Thacker P. A.
Published: September 2010

Two experiments were performed to evaluate the influence of relaxin on the fertility of gilts inseminated with aged boar semen. For experiment 1, oestrus was induced in 43 Yorkshire × Landrace gilts by injection of 400 i.u. PMSG plus 200 i.u. hCG. At 24 h after oestrus detection, gilts were inseminated with fresh semen (1 to 2 day old; no. = 15), aged semen (5 to 6 days old; no. = 15) or aged semen containing 400 fig/l of relaxin added at the time of semen extension (no. = 13). Pregnancy rates 24 days after insemination were lower in gilts receiving aged semen (P < 0·05), an effect not prevented by added relaxin. There was no effect of either semen age or relaxin on numbers of embryos. In experiment 2, the ejaculates of eight boars were extended with or without the addition of 400 fig/I relaxin and motility monitored for 7 days. Fresh sperm motility decreased from 87-5 (s.e. 2·5)% at collection to 71-2 (s.e. 3·3)% after 7 days. The attenuation of sperm motility was not affected by relaxin.
Effects of breed, rapid inbreeding, crossbreeding and environmental factors on fleece weight and fleece shedding in sheep
Authors: Wiener G. , Lee G. J. , Woolliams J. A.
Published: September 2010

Fleece weight and shedding score, a measure of premature fleece loss, were examined at first shearing and in older female sheep of three hilt breeds and their reciprocal crosses. Starting from a non-inbred base, the sheep were mated, mostly by younger-parent × offspring, for four generations, to produce inbreeding coefficients from 0·25 to 0·59. Crosses of inbred lines were also produced within breed type. The experimental design allowed the effects of inbreeding of the individual to be separated from the effects of maternal inbreeding.

Inbreeding of the individual significantly and linearly reduced fleece weight. This effect was still apparent after adjustment for body weight. Maternal inbreeding significantly reduced only the weight of first fleeces, but the trends were similar at the later ages, especially among the purebreds. There was no significant interaction of purebred/crossbred status with level of inbreeding. Inbreeding did not significantly affect shedding score. The pure breeds and the crosses did not differ, on average, in fleece weights or shedding scores, but within the purebred and within the crossbred classes breed variation was significant. Fleece weight declined and the incidence of shedding increased with increasing age. The larger the number of lambs born in the year of shearing the lower the fleece weight and the greater the extent of fleece shedding.

The effects of inbreeding could not be fully explained, statistically, in terms of dominance alone. Therefore, it seems probable that epistasis also plays a role in producing the observed changes with inbreeding in these traits.
The behavioural and production responses of finishing pigs to increasing workload to obtain food ad libitum from hopper feeders
Authors: Morrow A. T. S. , Walker N.
Published: September 2010

Two randomized-block experiments were carried out with growing pigs housed in groups of 10 from about 36 to 92 kg live weight and offered non-pelleted diets from single-space feeders containing separate food and water dispensers both operated by the pigs. The dispensing rate of food could be adjusted and rates of 1·4, 2·7 and 5·3 g per press of the nose plate were compared in experiment 1 and 4·8, 6·9 and 9·3 g per press compared in experiment 2. As dispensing rate increased in experiment 1 there were significant increases in food intake, growth rate and backfat thickness and a significant improvement in food conversion ratio on a carcass gain basis. There was no effect on the variation in growth rate between pigs within pens nor were there treatment effects in experiment 2 on any of the above measurements. The amount of food accumulating in troughs increased with feeder setting in both experiments.

Behaviour at feeders was observed in each pen for 24 h during the 5th week using time-lapse video recording. The number of visits to feeders was not significantly affected in either experiment but time spent feeding was significantly increased at the lowest setting in experiment 1. Both the number of withdrawals from feeders accompanied by aggressive encounters and the number of pigs queuing decreased up to the dispensing rate of 6·9 g per press. There were tendencies for all parameters of behaviour to continue changing up to the highest dispensing rate.
The effect of pre- and post-partum energy and protein supply on the blood metabolites and reproductive performance of single- and twin-suckling beef cows
Authors: Sinclair K. D. , Broadbent P. J. , Hutchinson J. S. M.
Published: September 2010

Changes in certain blood metabolites, serum progesterone concentration and pregnancy rate, were monitored for single- and twin-suckling cows in two experiments. In experiment 1, cows were managed to achieve condition scores at calving of 2·1 (low) and 3·1 (moderate). Subsequently, these animals were placed on a fixed level of energy intake (80 MJ metabolizable energy (ME) per day) for 16 weeks. Post-partum diets contained differing amounts of digestible undegradable protein (DUP), but similar amounts of effective rumen degradable protein (ERDP). In experiment 2, all cows were fed to achieve a condition score at calving of around 2·75. These animals were subsequently placed on two levels of energy intake (80 MJ and 130 MJ ME per day) for 16 weeks. The diets providing these levels of energy intake also contained differing amounts of DUP. Pregnancies were established by embryo transfer following induced oestrus.

Cows in moderate body condition at calving subsequently had higher (P < 0·05) serum non-esterified fatty acid (NEFA) concentrations. Cows on 130 MJ ME per day had lower serum NEFA concentrations than cows on 80 MJ ME per day. Cows given higher DUP diets had higher (P <0 ·05) serum NEFA concentrations when in negative energy balance and lower serum NEFA concentrations when close to energy equilibrium than cows given lower DUP diets. Twin-suckling cows had higher (P < 0·05) serum NEFA concentrations than single-suckling cows, but only during the first 3 weeks post partum. Plasma glucose concentrations were below 3 mmol/lfor twin-suckling cows until week 7 post partum when they became similar to the values for single-suckling cows. Serum D-3-hydroxybutyrate concentrations mirrored those of plasma glucose. Serum urea-nitrogen concentrations were high for twin-suckling cows on 80 MJ ME per day and single-suckling cows on 130 MJ ME per day.

Neither body condition at calving nor post-partum energy intake significantly influenced the time taken for cows to overcome anovulation nor did they significantly influence the proportion of cows which eventually resumed normal oestrous cyclicity. DUP concentration in the post-partum diet had no overall effect on the various measures of fertility assessed but thin cows at calving subsequently placed on the high DUP diet took longer to ovulate (55 days; P < 0·05) and had the lowest pregnancy rate (0·30). The post-partum anovulatory period was longer (P < 0·01) by 27 days in experiment 1 and 12 days in experiment 2 for hvin-suckling cows compared with singlesuckling cows. A lower proportion (P < 0·001) of twin-suckling cows regained oestrous cyclicity and became pregnant in experiment 1. Fertility traits were improved when twin-suckling cows were in moderate body condition at calving and/or offered 130 MJ ME per day during the post-partum period.
Genetic relationships between predicted and dissected carcass composition in Scottish Blackface sheep
Authors: Bishop S. C.
Published: September 2010

Carcass composition was measured on 133 Blackface ram lambs from a flock divergently selected for predicted carcass lean proportion. Prediction equations for different carcass components were developed using combinations of live weight and ultrasonic backfat and muscle depth. Both carcass lean and carcass fat proportion were best predicted using only live weight and fat depth, and a genetic transformation of the equation predicting carcass lean proportion was highly correlated (genetic correlation = 0·97) with the index on which the sheep were selected. Weights of carcass tissues were more accurately predicted than proportions. Lean weight was best predicted using live weight and muscle depth, and the weights of different fat components were best estimated using live weight, muscle depth and fat depth.

The equations predicting carcass lean proportion, carcass fat proportion, lean mass and fat mass had heritabilities of 0·29, 0·27 0·20 and 0·23, respectively. Heritabilities for carcass lean and carcass fat proportions, and the subcutaneous and intermuscular fat components were 0·43, 0·48, 0·24 and 0·49, respectively. Genetic correlations of the equation predicting carcass lean proportion with lean and fat proportions were 0·52 (s.e. 0·21) and –0·45 (s.e. 0·22), respectively. The same correlations for the equation predicting carcass fat proportion were –0·47 (s.e. 0·22) and 0·57 (s.e. 0·21). The equations predicting carcass lean and fat proportions were strongly correlated with subcutaneous fat proportion but weakly genetically correlated with intermuscular fat proportion.
Factors affecting the time to first suckling in dairy calves
Authors: Edwards S. A.
Published: September 2010

The time from birth to first suckling was recorded for 161 dairy calves. Of these calves, 0·32 failed to suckle within the first 6h of life. The most important factor determining the time to first suckling was the udder conformation of the dam but delays were also attributable to abnormal maternal behaviour, especially in heifers, and poor calf vigour, especially after difficult calvings. Delayed suckling was more common as the parity of the dam increased. Heifers' calves that were sired by a Sussex bull stood up earlier and suckled earlier than those sired by a Friesian bull. Offspring of different Friesian sires differed in the time to first standing and suckling. Delayed suckling became more common as the calving season progressed. Calves born within a group of animals suckled no later than calves born in individual calving pens but 0·15 of those calves first suckled from a cow other than their dam.
Thyroid hormones and daily gain in cattle. Relationships between plasma total thyroxine, free thyroxine, triiodothyronine and average daily gain during the first year of life in Belgian blue and Friesian cattle
Authors: Fabry J.
Published: September 2010

Correlation between circulating thyroid hormones and live-weight gain during the first year of life were observed in four trials on cattle of the two main Belgian breeds: Belgian Blue and Friesian. Thyroid hormones assayed and considered as potential predictors of growth rate were: thyroxine (T4), triiodothyronine (T3) and free thyroxine (FT4). Triiodothyronine uptake (T,U), thyroid stimulating hormone (TSH) and free thyroxine index (FTI) were also estimated.

No significant correlation was found between live-weight gain and T4 or T3 in 13 Belgian Blue heifers (trial 1). In 49 bulls submitted to a performance test, T4 and FTI increased from 3 to 12 months whilst T3U decreased (trial 2). Significant correlations between live-weight gain and T4 and between live-weight gain and FTI were obtained from samples taken between 66 and 95 days. Live-weight gain was correlated with T3U when animals were between 96 and 125 days, and 126 to 155 days of age. It is possible that the interaction between total T4 and T3U is important in controlling growth. In 13 young calves, beef merit, expressed as live-weight gain in 1 year, was highly correlated with T4 concentration at 8 to 10 days of age (trial 3). T3 and FT4 did not seem to be directly associated with the growth processes. In trial 4, live-weight gains of 42 young animals housed on a commercial farm were negatively correlated with T4 and with FTI. The conflicting results encountered may perhaps be explained by the lack of information on the use of anabolic preparations in field conditions. T4 concentration and FTI may be considered as potential parameters for the estimation of beef merit but the results are insufficient to draw definite conclusions.
Ultrasonic evaluation of cattle
Authors: Miles C. A. , Fursey G. A. J. , Pomeroy R. W.
Published: September 2010

One hundred and fourteen castrated male cattle of various breeds were measured ultrasonically immediately prior to slaughter and the data were examined for correlations with the proportion of adipose tissue in the carcasses. Two flaw detectors and a simple scanner, the Scanogram, were used to make ultrasonic pulse-echo measurements of tissue thicknesses and areas. These were used to compute volumes of adipose tissue and muscle in a region of the back of each animal and the ratio of the volumes of the two tissues was examined for correlation with carcass fatness. Three individuals interpreted the Scanogram photographs and two made measurements using flaw detectors.

In general, pulse-echo measurements made by different individuals differed in magnitude and predictive value, even when identical scans were measured. Equally there were substantial differences between measurements when the same animals were measured by the same individual using different ultrasonic instruments.

In a parallel experiment, the speed of ultrasound transmission was measured at various locations on the living animal and the data were examined for correlations with carcass fatness. Unlike the pulse-echo technique, the transmission method was not prone to errors of subjective interpretation and did not require skill to interpret. Predictions based on speed measurements at two sites in the hind limb were as well related to carcass fatness as were those made on the basis of the best estimate of tissue volumes in the back. The use of two speed measurements in a multiple regression with the best Scanogram data significantly improved the accuracy of predictions of side fatness made on the basis of speed or pulseecho measurements alone.

Two types of analysis were used to examine the effectiveness of Ultrasonic selection of lean animals from a group of 50 Hereford castrated males of similar age and weight.
Estimation of milk fat, solids-not-fat and total solids production in zebu and their brown swiss crosses
Authors: Sharma K. N. S. , Jain D. K. , Bhatnagar D. S. , Sharma R. C.
Published: September 2010

The present study estimates the mean fat and solids-not-fat concentrations, and 305-day yields of fat, solids-not-fat, total solids and milk for three zebu breeds (Tharparkar, Sahiwal and Red Sindhi) and for halfbred F1 and F2 Brown Swiss ♂ × Sahiwal ♀ and ¾ Brown Swiss ♂ × Sahiwal 9 cattle maintained at this Institute during the period 1972–75. Mean fat and solids-not-fat concentrations ranged from 46·4 to 47·8 g/kg and 90·3 to 90·9 g/kg respectively, which were similar for all breeds. The 305-day fat, solids-not-fat, total solids and milk yields differed significantly between different breeds (P < 0–01). These yields were similar for the three zebu breeds (86 to 96 kg fat, 164 to 186 kg solids-not-fat, 250 to 282 kg total solids and 1 814 to 2 054 kg milk), but crossbreds showed significantly higher yields (125 to 171 kg, 242 to 332 kg, 368 to 503 kg and 2 670 to 3 676 kg, respectively), the highest being for F1 halfbreds. Season of calving had no significant effect on mean fat and solids-not-fat concentrations whereas the lactation yield parameters were found to be significantly higher for Tharparkar, Sahiwal and F1 Brown Swiss × Sahiwal cattle calving in the winter, followed in order by those calving in the monsoon and those calving in the summer. Selection of animals based on milk production alone was also found to increase the yield of milk constituents.
Effects of selection for low backfat thickness in pigs on the sites of tissue deposition in the body
Authors: Wood J. D. , Whelehan O. P. , Ellis M. , Smith W. C. , Laird R.
Published: September 2010

The effects of selection for low backfat thickness on tissue deposition in different body sites has been investigated in pigs. Eight castrated male and eight female pigs from each of the selection and control lines maintained at the University of Newcastle upon Tyne were used. One castrated male and one female from each line was killed at 15, 30, 45, 60, 75, 90, 105 and 120 kg live weight following ad libitum food consumption and fully dissected.

There were only small effects of line on carcass composition, selected pigs having 120 g/kg more bone than controls at the mean side weight (P < 0·001) and 40 g/kg more lean (NS). At the same mean weight of subcutaneous fat, selected pigs had thinner backfat than controls (approximately 3 mm) over m. longissimus at the last rib and over the shoulder but not at the mid-rump or mid-back positions. There appears to have been a slight shift in the sites of fat deposition from above m. longissimus in the loin towards the mid-line and rump as a result of selection, even though mid-rump, C and K measurements were all included in the selection index. However, there was no difference between the lines in the weight distribution of subcutaneous fat between six regions and so these shifts must have been very localized. There was no difference between lines in the relationship between P2 fat thickness and proportion of lean in the side.

The effects of selection on the sites of deposition within tissues other than subcutaneous fat were small. In particular there was no evidence that selection has caused relocation of body fat from subcutaneous to the other sites.
Feeding value of high moisture ammonia-treated wheat straw for lambs
Authors: Streeter C. L. , Horn G. W. , Batchelder D. G.
Published: September 2010

1. Two experiments were conducted to determine the feeding value of high moisture wheat straw treated with ammonia. The straw was chopped, water added to attain 350 g dry matter per kg treated straw, then treated with 84 or 90 g anhydrous ammonia per kg wheat straw dry matter and stored in a large plastic bag.

2. In Experiment 1, the treated straw was providedad libitumto lambs in individual pens with either a control supplement (molasses and minerals), or 200 or 400 g of a soya bean meal- or maize gluten meal-based supplement.

3. Lambs fed the control supplement consumed 24·8 g of treated straw dry matter per kg live weight and lost 32 g live weight per day during the 28-day study. Source of supplemental protein did not affect live-weight gain or treated straw consumption. Level of supplement increased live-weight gains (P< 0·01) but did not affect treated straw consumption.

4. In Experiment 2, the lambs were fed one of three levels of supplement that each supplied 58 or 116 g of crude protein per day. Supplemental protein level increased cellulose digestibility (P< 0·01) with no effect on hemicellulose digestibility. Protein level did not affect treated straw consumption or live-weight gain.

5. Supplement level decreased cellulose digestibility (P< 0·01), hemicellulose digestibility (P< 0·01), and treated straw intake (P< 0·01) but increased live-weight gain.

6. The results are discussed in relation to the effects of amount and type of supplemental protein and level of supplementation on utilization of the treated straw.
A note on a population model for breeding colonies
Authors: Kushner H. , Angelakos E. T.
Published: September 2010

A discrete-time population model is presented which is specific to the characteristics of a breeding colony. It is intended to be a rigorous yet an easily applied model. The model is based on a female-dominated demographic system with constraints on colony size. Fecundity and survival probabilities are incorporated into a net reproductive rate which is age-specific and time and population size invariant. The model is applied to solve an optimization problem for a breeding colony of African Green monkeys and to examine a set of external constraints imposed on the colony.
A note on the effect of oxygen-compared with nitrogen-ventilated hay on energy retention of steers
Authors: Menke K. H. , Schneider W.
Published: September 2010

Ventilation of hay with oxygen increased oxygen consumption (P< 0·001) and carbon dioxide formation (P<0·01) of two steers, when compared with nitrogen-ventilated hay. Heat production was about 5% higher in the oxygen-hay period than in the nitrogen-hay period (P< 0·001). No difference in digestibility of nutrients was observed between these treatments.
Genetic parameters of beef characters and the genetic relationship between meat and milk production in British Friesian cattle
Authors: Mason I. L. , Vial V. E. , Thompson R.
Published: September 2010

A beef progeny test was organized for 66 British Friesian bulls standing at AI centres in England. Eighty-one progeny groups averaging 8-5 steers each were reared on the farms of various co-operating organizations and their growth and carcass characters were recorded. Heritability of various measurements of gain varied from 0 to 0·34, of carcass conformation measures from 0·24 to 0·50, of muscle and fat percentage in the rib joint was 0·58 and 0·46 respectively, of other measures of fatness varied from 0·04 to 0·18, of weight of feet was 0·4 and of weight of hide 0·5.

Phenotypic correlations among beef characters gave no indication that carcass composition could be predicted from the external carcass measurements or subjective scores used in this study. Genetic correlations suggested that selection for weight for age would produce a fatter and more compact carcass. Genetic correlations were high and negative between milk yield (contemporary comparison) and weight for age, carcass weight/length, and blockiness of leg, and high and positive between milk yield, and carcass depth/length and percentage bone in the rib joint. Their standard errors were also high.
Rearing of dairy cattle 1. Type and level of milk substitute offered once daily to calves
Authors: Leaver J. D. , Yarrow N. H.
Published: September 2010

A simple feeding system for British Friesian dairy female calves was examined. It involved once-daily feeding of a fixed amount of milk substitute to calves from 5 to 32 days of age. A comparison was made between low-fat and high-fat milk substitutes each offered at three levels of feeding. Performance was measured for a further 28 days after weaning. There was a greater incidence of nutritional scours in calves given the low-fat diets and also in those at higher levels of feeding. Live-weight gain to weaning and to 60 days was greater on the high-fat diets and at the higher levels of feeding. Intakes of concentrates, hay and water were little affected by type or level of milk-substitute feeding. Total feed costs over the 8-week period were greater for the high-fat diets and for the higher levels of feeding, but feed costs/kg live-weight gain were similar for the low-and high-fat diets. The results indicate that low levels of a high-fat milk substitute should be offered when using a once-daily feeding system in order to ensure a low incidence of nutritional scours and relatively low feed costs.
A study of retail requirements and genetic parameters of carcass quality in polled dorset horn sheep
Authors: Bowman J. C. , Hendy C. R. C.
Published: September 2010

Data on growth rate and carcasses of pedigree Polled Dorset Horn castrated male lambs have been collected. The lambs were the half-sib progeny of 18 rams mated to groups of 20 ewes in 1968 and 1969. The lambs were slaughtered at between 35 and 45 kg live weight and when considered ‘fit’ on the basis of a handling appraisal. The whole carcasses were classified by a retail organization as either ‘accepted’ or ‘rejected’ and subsequently all carcasses were cut into commercial joints ready for sale. Analyses indicated that classification of carcasses was largely but not solely based on backfat thickness. Accepted carcasses were from older and heavier lambs which had larger eye-muscle areas. There was no difference in value per unit weight between accepted and rejected carcasses.

Heritability for growth rate to 16 weeks of age was zero but for growth rate and age at slaughter was 0·26 ± 0·22 and 0·28 + μ 0·22 respectively. The heritability estimates for percentage best end, loin and backfat thickness were greater than 0·30. There were insufficient data to estimate genetic correlations accurately, but the estimates of pheno-typic correlations and heritabilities were very similar to those obtained in a previous study of carcasses of Down cross lambs.

It is suggested that the method of choosing lambs for slaughter accounts for the large difference in the heritabilities for growth to 16 weeks and to slaughter. Selection to change backfat thickness would be effective and would probably result in a reduction in age at slaughter and an increase in growth rate to slaughter. Selection to change proportions of the carcass is not considered to be worthwhile.
The effect of level of feeding on persistency of milk yield of Ayrshire cows
Authors: Filmer D. G. , Roberts P. , Mines K. A. , Clarkson H. M.
Published: September 2010

1. Twenty-four Ayrshire cows were used in a changeover experiment to investigate the effects on milk yield of offering concentrates at three rates of feeding (220, 250 and 290 g SE/kg milk) and two nutrient densities (63·5 and 72·5 SE). Nutrient density had no effect on milk yield but there was a positive relationship between rate of feeding and persistency.

2. A regression equation relating log10 (—log10 persistency) to the rate of feeding (g SE/kg milk) was fitted to the data and accounted for 92·3 % of the variation between treatments.
A note on instability of the dominance hierarchy and variations in level of aggression within groups of fattening pigs
Authors: Meese G. B. , Ewbank R.
Published: September 2010

Social organization in the pig is based on the dominance hierarchy. Hitherto this has been assumed to be stable but present studies have shown that spontaneous changes of rank can occur. It has proved almost impossible, however, to alter social ranks artificially. Pig groups also show considerable fluctuations from day to day in the level of aggression at feeding periods. This variation cannot be correlated with the occurrence of sexual cycles in the females or variations in the general level of group activity.
A note on the determination of the age of cattle at slaughter by visual assessment of the stage of ossification of bones in sides of beef
Authors: Leach T. M. , Akers J. M.
Published: September 2010

The stage of ossification of various, normally visible, bones were examined by two independent observers on 134 sides of beef from cattle of known dates of birth. These examinations failed to produce sufficiently consistent values to allow the ages of these cattle at slaughter to be determined from their skeletal characteristics within an accuracy of 3 months.
Zinc storage in the tissues and organs of pigs fed graded levels of zinc in the tropics
Authors: Babatunde G. M. , Fetuga B. L.
Published: September 2010

Thirty-six weaner pigs of average initial live weight of 16 kg, and of Large White and Landrace breeds, were allocated to six treatments differing in the level of zinc supplementation (from 0 to 500 p.p.m.) of a basal diet containing approximately 24% crude protein on a dry-matter basis. At the final live weight of about 50 kg, four pigs from each treatment were slaughtered and the hair, skin, lung, heart, kidney, pancreas, liver and spleen were sampled and frozen until they were analyzed for their zinc contents. Appetite and weight gain tended to be reduced at high levels of zinc supplementation (200 to 500 p.p.m.) though not significantly so. The average total zinc consumed per pig increased with increasing levels of zinc supplementation, but organ weights were not consistently affected by the levels of zinc in the diets. Only for the hair, skin, spleen and the kidneys was any significant variation in zinc concentration found among the treatment groups, but there were no consistent trends related to the level of dietary intake of Zn. Hair had the highest zinc concentration per kg of tissue, followed by the liver, pancreas, spleen, kidneys, heart, the lungs and the skin, in that order. The organs showed very little or no increase in the Zn concentration, in the Zn-supplemented groups compared with the unsupplemented, except that the liver showed slight increases up to a level of supplementation of 300 p.p.m. followed, however, by a decline in concentration at higher dietary levels of Zn.
The effect of suckling regime on growth rate and lactation performance of the Cyprus Fat-tailed and Chios sheep
Authors: Louca Avraam
Published: September 2010

Seventy-two Cyprus Fat-tailed and Chios ewes with their lambs were used over a 2-year period to study the effects of three suckling regimes on the lactation performance of ewes and growth rate of lambs. The regimes studied were continuous or 24-hr a day suckling, 12-hr suckling and no suckling. The lambs were weaned at the age of 10 weeks. All the ewes, including those suckling, were handmilked throughout the trial twice daily.

Highly significant differences in milk yield (milk sucked by lambs plus milk withdrawn by hand) and lactation length were found between the Fat-tailed and Chios ewes, the respective average milk yields being 159 and 265 kg and the corresponding lactation lengths, 158 and 209 days. There were no significant differences between breeds in the live weight or average daily gain of lambs up to the age of 20 weeks. Suckling for 12 rather than 24 hr a day had no adverse effects on the milk yield of ewes or the growth rate of lambs. The no-suckling regime, however, adversely affected milk yield and lactation length but the effects were less pronounced for the Chios breed.
A note on haemoglobin and potassium types in Nali breed of Indian sheep and their relationship with body weights and wool yield
Authors: Arora C. L. , Acharya R. M.
Published: September 2010

Haemoglobin and potassium types were related to body weights from birth to 1 year of age and first 6-monthly wool yield in the Nali breed of Indian sheep. Weighted mean comparisons between haemoglobin and potassium types made within sires for weights at birth, weaning (3 months), 6 months and 1 year and first 6-monthly wool yield did not show any statistically significant differences for any of these traits.
A note on the effect of ram to ewe ratio on reproductive performance of synchronized ewes
Authors: Laster D. B. , Glimp H. A.
Published: September 2010

Two hundred and four Targhee ewes and 15 rams were used to study the effect of the number of ewes per ram on mating activity and conception rate in ewes mated after synchronizing oestrus with intravaginal, progestinated pessaries. Each ram was mated with 8, 12, 16 or 20 ewes.

The number of ewes per ram had no influence on the percentage of ewes mated or conception rate at the synchronized oestrus. It also had no effect on percentage of ewes lambing, number of lambs born per ewe lambing or average lambing date. Seventy-six% of the ewes were marked within 8 days after progestagen treatment with a conception rate of 84-5%. This study demonstrated that one ram per 20 ewes is sufficient for maximum mating activity and conception rate in ewes mated at a synchronized oestrus.
Mating behaviour in a small flock of lowland sheep
Authors: Tomkins T. , Bryant M. J.
Published: September 2010

A flock of Polled Dorset Horn ewes joined with three Polled Dorset Horn rams were observed during the hours of daylight, for 17 days, when all the ewes were known to be showing oestrus regularly. The number of approaches, mounts and serves made by the rams and the identities of the ewes involved were recorded.

The mean and SE for the number of services per ewe in oestrus was 4·2 ± 0·3. There were no significant differences in sexual performance between the rams apart from the number of mounts and the mount to service ratio. The number of ewes served per ram and the number of services per ewe in oestrus declined significantly over the 17-day period. Ram performance was significantly related to the number of ewes in oestrus and to the time that the rams had been joined with the same group of stimulative animals (e.g. multiple regression of number of services x with time y and number of ewes in oestrus z is: x = −0·72y + 1·3z + 8·8).
The nutrition of artificially reared lambs 1. The effect of different feeding methods applied at three stages of growth
Authors: Morgan J. A. , Owen J. B.
Published: September 2010

Lambs weaned from the ewe at 2 days of age were fed liberally or on a restricted level in each of three periods of growth according to a factorial design. In the first period restriction was achieved by giving less milk (5 as against 9 kg of milk replacer) and in the later periods by diluting one of the diets with 40% oat husks.

Milk restriction had no effect on performance from 15 to 35 kg or on the carcass composition as determined by dissection into fat, lean and bone. However, in the separate stages, 15·25 kg and 25·35 kg there was some indication that previous restriction of milk affected subsequent dry-matter intake and growth, particularly in the middle period of growth in lambs given the low energy diet.

Restriction after 15 kg, particularly from 15 to 25 kg, reduced overall performance to slaughter at 35 kg but had little effect on dissected carcass components. Restriction in the middle period affected performance in the final period and reduced food conversion efficiency. It is calculated that milk allowances for artificially reared lambs can be reduced without much effect on subsequent performance particularly where good diets are self-fed after 15 kg.

Restriction after 15 kg can be achieved by diet dilution but it has no apparently beneficial effect on carcass quality, as in pigs, and particularly if applied soon after 15 kg has been reached, can severely reduce growth and efficiency of feed conversion.
A note on the water intake of ewes in late pregnancy and early lactation
Authors: Davies P. J.
Published: September 2010

The water intake of individually penned ewes has been determined during the last 21 days of pregnancy and the first 21 days of lactation. Pregnant ewes carrying one lamb had lower water intakes than ewes carrying twins. Water intake per unit dry-matter intake increased as dry-matter intake declined.

Lactating ewes suckling twin lambs consumed more water than ewes suckling singles although both groups had similar dry-matter intakes.
The reproductive performance of Finnish Landrace × Dorset Horn and Border Leicester × Scottish Blackface ewes mated three times in 2 years
Authors: Speedy A. W. , FitzSimons J.
Published: September 2010

The reproductive performance of 51 Finnish Landrace × Dorset Horn (FD) ewes was compared with that of 50 Border Leicester × Scottish Blackface or Greyface (GF) ewes. Ewes were mated without hormone synchronization in November 1973 and with hormone synchronization in August 1974 and again in February 1975. Conception rates at the three matings were 88, 82 and 73% respectively in FD ewes and 96, 56 and 26% respectively in GF ewes. Mean litter size over three lambings was 2·34 in FD ewes and 2·15 in GF ewes. Stillbirths accounted for 12·0 and 10·2% of all lambs respectively and further lamb deaths during and after birth were 15·2 and 4·3% respectively; 11·6% of live FD lambs and 7·7% of GF lambs were fostered or reared artificially. The losses resulted in mean numbers of lambs weaned per ewe lambing of 1·75 from FD ewes and 1·85 from GF ewes (including lambs from those ewes that were artificially reared). Annual productivity was 2·13 and 1·67 lambs respectively.
The mating behaviour of rams in a pedigree pen-mating system in relation to breed and fertility
Authors: Winfield C. G. , Kilgour R.
Published: September 2010

Three mature rams in each of four naturalized breeds (Romney, Border Leicester, Cheviot and Dorset Down) and two or three 15-mo-old rams in each of four recently imported ‘exotic’ breeds (Finnish Landrace, East Friesian, German Whiteheaded Mutton and Oxford Down) were mated to between 14 and 32 Romney ewes in a pedigree pen-mating system at Mana Island, New Zealand. Two or three 60-min observations of mating behaviour were made on each ram.

There were no significant differences in mating behaviour scores between groups of breeds, but the mature rams of the naturalized breeds were more fertile than the young rams of the exotic breeds (76% and 57% ewes not returning to first mating respectively). Within the young exotic breed group there were significant differences between breeds in number of serves per test, interval to first mount and fertility. Fertility was negatively correlated with time to first mount.
The effect of dried grass and cereal-based concentrate on the voluntary intake of unwilted grass silage
Authors: McIlmoyle W. A. , Murdoch J. C.
Published: September 2010

Two 7 × 7 Latin square experiments were carried out with British Friesian steers (mean initial live weight 360 kg). In Experiment 1 the effects of different levels of dried grass or concentrate on the intake of silage dry matter (DM) were compared, and in Experiment 2 the effect of a supplement containing various proportions of dried grass: concentrate on the intake of silage DM was examined. In both experiments the digestibility of the ration and the rate of passage of digesta were measured.

In Experiment 1, supplementation depressed intake of silage DM, the difference being significant (P<0·05) at 5·0 and 7·5 kg/day, but there were no significant differences in silage intake between supplements given at the same level. Intake of silage was also significantly lower (P<0·05) in Experiment 2 when a supplement was offered, but differences between supplements were not significant. Total DM intake was increased significantly (P<00·5) by supplementation in both experiments. Supplementation increased energy digestibility but decreased crude fibre digestibility. In Experiment 1 nitrogen digestibility was significantly lower (P<0·05) with dried grass than with concentrate supplementation, but in Experiment 2 supplementation increased the digestibility of nitrogen. In both experiments the mean retention time was shorter, the time for the highest rate of excretion of stained particles was lower, and the maximum rate of excretion higher for dried grass than for silage.
The effects of shearing on the heat production and activity of sheep receiving dried grass or ground hay
Authors: Davey A. W. F. , Holmes C. W.
Published: September 2010

1. Oxygen consumption was measured in two experiments using castrated Romney male sheep both shorn and unshorn. The sheep were fed either ground hay or dried grass. An ambient temperature of 13°C ± 1°C was maintained at all times. In Experiment 1, oxygen consumption was measured with eight sheep using a respiration chamber and in Experiment 2, oxygen consumption was measured with four sheep using a ventilated hood. The times spent standing, lying, eating and ruminating were measured in Experiment 2. Heat production was calculated from the measured values for oxygen consumption.

2. Heat production increased following shearing in both experiments. In Experiment 1, heat production of the sheep receiving dried grass was significantly greater (P<0·05) on days 1, 8 and 16 following shearing, compared with pre-shearing values. For sheep receiving ground hay, heat production was greater on day 1 (P<0·05) and day 8 (P<0·01) following shearing, compared with pre-shearing values. The mean maximum increase in heat production following shearing was 2·3 MJ/24 hr (25% increase) for sheep receiving dried grass and 1·2 MJ (17%) for those receiving ground hay.

3. The patterns of change in heat production following shearing in Experiment 2 were similar to those observed in Experiment 1 although the maximum increases were smaller: 21% for the sheep receiving dried grass and 13% for those receiving ground hay.

4. The time spent standing increased considerably after shearing and this change in behaviour made a large contribution to the increase in energy expenditure after the sheep were shorn.
Effects of castration on growth rate, feed conversion efficiency and carcass quality in Damascus goats
Authors: Louca A. , Economides S. , Hancock J.
Published: September 2010

One hundred and forty-two kids of the Damascus breed of goat were used over a 10½-mo period to study the effects of early castration (at 7 days of age) on growth, feed conversion efficiency and carcass quality and late castration (at 7½ mo of age) on the presence or absence of taint in goat meat.

Intact male kids grew faster and used feed more efficiently than castrates until they were about 9 mo old (56 kg live weight). There- after intact kids exhibited strong sexual activity and as a result their growth ceased completely whereas castrates continued growing. Early castrates produced fatter carcasses than those of intact kids. Castration of male kids at the age of about 7½ mo (44 kg live weight) was not successful in this trial and the kids performed very poorly. A taint of varying intensity was present in the meat of intact goats but not in that from any of the early or late castrates.
Teat diameter gradient associated with milk yield and somatic cell count in British Friesian cows
Authors: Rathore A. K.
Published: September 2010

Teat diameters of 144 British Friesian cows were measured (1) at the proximal end of the teat and (2) 20 mm above the distal end before and after milking. Proximal minus distal diameter—‘teat diameter gradient’is used to describe shapes varying from cylindrical to funnel-shaped. Proximal and distal teat diameters and teat diameter gradient had higher values before milking than after milking. Teat diameter, teat diameter gradient and difference in gradient before and after milking, were positively correlated with milk yield and negatively correlated with somatic cell count.
The redilution of deep frozen bull semen
Authors: Macmillan K. L. , Shannon P. , Hart N. L.
Published: September 2010

With deep frozen bull semen processed in an egg yolk – milk diluent and stored in plastic straws at — 196°C, a lowering of the dose rate from 25 million (3824 inseminations) to 12·5 million total sperm per insemination (3900 inseminations) resulted in a decline in conception rate (CR = 49-day non-return rate) of 6·5 % (60·1v.53·6). Development of a processing technique which allowed sperm to be stored at — 196°C at concentrations of 450 or 100 million sperm per ml prior to subsequent rapid thawing and redilution (RDF) allowed dose rates to be reduced to around 5 million total sperm per insemination without any significant reduction in CR. The re-diluted semen was used for inseminations made from 4 to 8 h after thawing and redilution. The use of RDF procedure could reduce semen storage costs, increase the number of inseminations per sire, and has potential application in oestrus synchronization programmes or in countries with developing insemination programmes.
The effects of injected and surface-spread slurry on the intake and grazing behaviour of dairy cows
Authors: Pain B. F. , Broom D. M.
Published: September 2010

Direct injection of slurry into soil was tested as a means of avoiding the rejection of herbage by dairy cattle when slurry is spread on the surface. British Friesian dairy cows grazed paddocks that had been injected with slurry at 25 t/ha ( = 60 kg N/ha) 9 weeks previously, had slurry spread on the surface at the same rate and time, or received 60 kg N/ha as ammonium nitrate. There was less herbage dry matter available per cow on paddocks with slurry than on the control. The cattle on the surface slurry treatment consumed approximately 30% less herbage dry matter than those on the other two treatments.

Cattle on pasture with surface-spread slurry spent longer grazing, walked about more during grazing, appeared to take smaller bites of grass, engaged in competitive interactions more frequently and drank more often. Behaviour was less affected on injected paddocks. In a second experiment, paddocks which either received inorganic fertilizer throughout the season, or were injected at 25 t/ha in June and August instead of the fertilizer application, were grazed by the herd at intervals during the season. Injecting slurry had no effect on herbage intake or animal behaviour.