bluuebunny/crossref_metadata_2025 huggingface dataset:
Mengembangkan dan Mengoptimalkan Media Pembelajaran Pendidikan dalam Aspek Teknologi di Desa Rejotangan
Authors: Syafi'ah Rohmatus , Oktaviarini Nourma , Listya P. Nurna
Published: March 2022

The results of observations in the village of Rejotangan Tulungagung show that the obstacles experienced by students who are in elementary school in online learning are the limited use of learning technology, which is caused by the absence of guidance from both teachers and parents in the use of learning technology in the digital era. Learning is carried out only through WhatsApp (WA) group media for sharing materials and giving assignments without using other digital learning media. The condition of the lack of knowledge on the use of learning technology in the digital era will certainly be a long-term obstacle if it is not overcome, therefore this program of community service activities in the village of Rejotangan Tulungagung is held to optimize and develop educational learning media, especially for elementary school teachers or equivalent. Results of the interview with Wakakur MIN 5 Tulungagung, Rejotangan village, it is known that the media used in online learning is WA group and google classroom which causes students to be less enthusiastic. This community service activity aims to introduce and assist MIN 5 Tulungagung teachers in making effective learning media using Kinemaster which is later expected to increase student enthusiasm in online learning. The method of implementing the activities is in the form of a problem solving framework and the realization of problem solving. The targets in this activity are 15 teachers from low and high grades. The result of this activity is the achievement of the target of 80% which means the activity is successful and the participants are enthusiastically followed from beginning to end. The obstacle in this activity is that there are 2-3 teachers whose cellphone memory is not sufficient to download the kinemaster application. The follow-up to this activity is that similar activities are carried out with a longer time.
Pelatihan Animasi Sederhana Bagi Guru Madrasah Ibtidaiyah Se-Kabupaten Magelang Guna Peningkatan Kualitas Pembelajaran di Masa Pandemi
Authors: Syahroni Mashud , Dianastiti Firstya Evi
Published: March 2022

This community service activity seeks to solve problems that occur with partners about learning process during the COVID-19 pandemic in Indonesia. The online learning process has many problems and weaknesses when it is implemented in the past year. Likewise, the policy of the limited face-to-face learning making teachers have to extra efforts in conveying material to students. The short duration is used by the teacher to review online assignments so that the material is not in-depth. Therefore, the focus of the community service activity provided to partner teachers and principals of Madrasah Ibtidaiyah throughout Magelang Regency is making simple animated learning media using PowerPoint. The approach used in the training is the classical approach. Methods of implementing community service activities with training and practice. The training activities include the provision of introductory materials, demonstrations, and practical assignments. The results of the training evaluation show an increase in the ability of teachers in making learning media that is useful for improving the quality of learning during distance learning during the pandemic.
Penggunaan Situs Liveworksheets untuk Mengembangkan LKPD Interaktif di Sekolah Dasar
Authors: Fauzi Asri , Rahmatih Aisa Nikmah , Indraswati Dyah , Sobri Muhammad
Published: March 2022

Interactive student worksheets are a very important part of learning media to support the learning process to achieve the expected goals. The use of the liveworksheets site is one way to develop interactive worksheets so that online learning can run well. The purpose of this community service is to provide knowledge to teachers to take advantage of the free liveworksheets site to develop interactive worksheets so that the obstacles to teaching and learning activities during the Covid-19 pandemic can be overcome. The method of implementing this service begins with observations to partner schools before the implementation of training activities to discuss the time and need for facilities and infrastructure. Then during the training, the activity begins with the provision of material related to interactive student worksheets and how to create interactive student worksheets using the live worksheet site. Furthermore, assistance is provided during practice for teachers or training participants. The results of this service can be said to be successful, as seen from the enthusiasm of the teacher listening to the material and the practice of making interactive worksheets questions. The types of questions that were successfully practiced by the participants were the types of multiple-choice questions, short entries, descriptions, join arrows, dropdowns, drag and drop, checkboxes, word search, and listening and speaking questions. Therefore, with the increasing ability of teachers to create interactive worksheets, it is hoped that teachers can develop more perfect interactive worksheets that are made according to the needs of students. In addition, the knowledge that has been obtained from this training is expected for teachers to share their knowledge and knowledge with other teachers.
Pra-Desain Wisata Hijau Sempadan Sungai dan Community Center Kampung Lengkong Kyai, Tangerang - Banten
Authors: Khamdevi Muhammar , Effendi Andrey Caesar , Lo Moses , Prahasta Muhammad Gerry Malik , Rusli Nur Hakim , Liauwnardy Leon
Published: March 2022

Lengkong Kyai Village is a Historical Heritage Village in Tangerang Regency. The existence of this village is increasingly surrounded and isolated by the development of modern formal housing in BSD City, so that its physical condition is increasingly became slum and its identity as a historical heritage village is decreasing. The Tangerang Regency Government has directed this village as a Pilgrimage Tourism Village, but has not yet had a thorough plan. Therefore, the KKL and PKM activities of the Architecture Study Program tried to plan a design that was focused on the Cisadane River side of this village, because this side is where the village is easily recognizable from the main road of BSD City. This activity resulted in a pre-design of green tourism and a community center on the river border that was connected to historical heritage objects in the village so that it became a unified program of spiritual or religious tourism activities.
Pendayagunaan Keterampilan Motorik Peserta Didik Sekolah Dasar Melalui Pelatihan Membuat Bangku Belajar dari Barang Bekas
Authors: Nduru Maria Purnama , See Siprianus , Sadipun Berty , Mbabho Finsensius , Ansel Maria Finsensia
Published: March 2022

Motoric skills are one of the human potential in this case learners are very important to be developed and empowered at all times along with the growth of humans themselves. To develop motor skills that are beneficial for learners, there needs to be a simple activity that is adjusted to the age and cognitive level of learners.  Training to make benches learn from used goods to learners, actually aims to use motor skills and direct learners to do simple activities but have a very positive impact on the growth and development of learners themselves.  This method of activity is a training that has several simple stages, ranging from providing explanations about the benefits of used goods and motor skills, learners are formed in groups in an organized manner, prepare materials and tools, then carry out tasks by utilizing tools and materials in making study benches. The result of this training activity is in the form of objects that are useful or have useful value, namely a simple learning bench in accordance with the creativity of learners and the achievement of the utilization of motor skills in a more useful direction for the learners themselves. Thus it can be concluded that the activities of this training can create enthusiasm in using the motor skills of learners early on, so that it can be one of the provisions for their survival.
Penyuluhan Pembuatan Kerajinan Bunga Akrilik Pada Anak Desa Jawa Tonga II untuk Membangun Karakter Entrepreneurship
Authors: Saragih Maryanto , Sianipar Herna Febrianty
Published: March 2022

The economy of the people of Jawa Tonga II Village is classified as low because in general parents work as farmers, this has an impact on the children's lack of enthusiasm in achieving their goals. Many of them think that earning income has to work for other parties. The children also do not understand the knowledge of entrepreneurship. This program aims to build entrepreneurial character in the children of Jawa Tonga II Village and have creative hands-on skills activities. Not all elementary schools are able to provide teaching arts including handicrafts optimally, this can be seen from the factor of educators who are less enthusiastic about teaching art so that children are less able to unleash their creativity and skills in creating arts. Teaching arts, especially handicrafts, is very much needed by elementary school level children for the development of their creativity, with the handicraft arts training conducted by students of the HKBP Nommensen Pematangsiantar University can make children skilled, active, and able to show their creativity and understand the use of goods around them. Students together make work with direction from the teacher and according to the examples that have been prepared previously. The method of implementing activities includes three stages, namely: planning, action and evaluation. The results of program implementation are (a) there is an increase in children's creativity and skills in good categories, (b) good quality acrylic flower handicrafts.
Pembuatan Tepung Pisang (Musa Spp) dengan Mudah dan Praktis sebagai Bahan Baku Pangan Olahan
Authors: Indrayanti Reni , Asharo Rizal Koen , Pasaribu Pinta Omas , Priambodo Rizky , Rizkawati Vina , Irnidayanti Yulia
Published: March 2022

Banana (Musa sp) is a priority fruit commodity which is able to be a supporting factor for the welfare of the community. Bananas are easily damaged fruits, so the selling value of bananas will decrease according to the age of the fruit after harvest. Storage of fruit in various temperatures also has not been able to extend the banana fruit shelf life. The potential of bananas as a food source that can be stored can be done through the processing of bananas into banana flour. The banana flour training carry out at the Biology Laboratory of FMIPA UNJ with a participant from RW 03 and 05 Rawamangun District. The making of banana flour is done in two technique. The first technique is to peel the skin previously then the fruit is immersed in a 10% salt solution for 10-20 minutes.  The second technique is done by steaming raw bananas for 10-20 minutes before stripping and soaking in a salt solution. Bananas that have been peeling are then slicing thinly to make cassava chips. Banana cassava is dried using sunlight for 2-3 days or dried in an oven at 150 °C for 2 days.  Dried cassava is mashed using a household scale flouring miller tool. Flour produced from the oven drying process is brownish-white, whereas by drying sunlight it is bone-white with a very fine texture. The results of the test carbohydrate content of banana flour produced had 56.72 g / 100 g starch content, 23.09 g / 100g amylose content and 33.63 g / 100 g amylopectin content.  The activity ended with giving banana flour samples produced in this activity and providing flour as an aid tool for community entrepreneurship.
Strategi Promosi Pariwisata Pada Kawasan Wisata Mangrove Pendopo Teritip, Kelurahan Teritip, Kecamatan Balikpapan Utara
Authors: Pratama Boby Mugi , Sunardi Hendy Indrawan , Indreani Siti , Puspitasari Dian , Septa Putu , Hosana Rut Nauli , Akmalunnisaa Shoffi , Tjiang Richard Chandra
Published: March 2022

Improving the community's economy and national energy security are the main focus in the utilization of regional potential in the city of Balikpapan. As a form of contribution from educational institutions in this regard, Kalimantan Institute of Technology (ITK) held a program to improve the quality of natural resources and human resources in Kelurahan Teritip, Balikpapan City, which was stated in Program Mahasiswa Mengabdi Desa (PMMD). The problem faced by the Mangrove Pendopo Teritip in Kelurahan Teritip is the unavailability of adequate markers that indicate if at that location there is a mangrove tourism spot, thus making the Mangrove Pendopo Teritip unknown to visitors who are not from the surrounding area. The solution that has been implemented is to use digital promotions using advertisements on online platforms such as Instagram with the destination of Mangrove Pendopo Teritip tourism in Kelurahan Teritip, which can be known by wider community, especially the people of Balikpapan. Then also made a direction marker that leads to the Mangrove Pendopo Teritip tourism with the aim of being able to help and make it easier for people from outside the area to find the tourist location of this Mangrove Pendopo Teritip. In addition, a program for making both thematic maps of tourist sites and mangrove education information boards was also carried out so that they could serve as informative messages for tourists. The program was implemented in a period of approximately 12 weeks.
Penggunaan Media Quizizz dalam Penguasaan Kosa Kata Bahasa Inggris bagi Kelompok Pemuda di Gereja Bethel Diaspora Karanganyar Jawa Tengah
Authors: Widyahening Ch. Evy Tri , Sumardiono Sumardiono
Published: March 2022

English is the first foreign language that must be learned and mastered by everyone, especially students. Its role in the international world is also very important such as in the fields of politics, economy, socio-culture, education, and others. Not only students need to learn English but also the younger generation, especially the youth who are members of the D'Generation group, under the guidance of the Bethel Diaspora Church of Karanganyar, Central Java. Most of them are workers and because they are busy at work, they cannot use English actively or even do not master English. The main element that needs to be learned in English is vocabulary. By mastering English vocabulary, it is certain that learning English will be much easier and more enjoyable. In this case, the use of learning media is very necessary to optimize the process of mastering English vocabulary during this covid 19 pandemic. For this reason, in this training, Quizizz media is used which can be downloaded via the play store on their smartphones. The purpose of this training is to improve the English vocabulary of the youth who are members of the D'Generation group at Bethel Diaspora Church, Karanganyar, Central Java by using the Quizizz media. This training program is carried out for 2 months by online or using Google Meet in meetings. After completing the training program, the youth who participated felt more motivated and able to understand and master English vocabulary well through the fun Quizizz media.
Perancangan Sistem Informasi Data Kependudukan Berbasis Web pada Kelurahan Lokoboko Kecamatan Ndona
Authors: Seto Stefania Baptis , Binti Musa Astria , Sa'o Sofia , Naja Finsensius Yesekiel , Mei Agustina , Ningsih Ningsih , Wondo Maria Trisna , Mei Maria Fatima
Published: March 2022

The problem found in Lokoboko Village, Ndona sub-district is that village data input is still done manually and has not been regulated properly, therefore this community service program is very good for changes in village data management that has been carried out by village officials. With the design of this Web-based data information system, it is very easy for village officials to input and manage population data. The purpose of this service activity is to provide convenience to village officials in filling village data using the HTML website. The method used in this service activity is socialization, assistance and training to village officials in using HTML Web sites. The results obtained are that data taken from the community is inputted via a web created and the data is well organized so that it can be presented neatly.
Pelatihan Penggunaan Media Konkrit Berbasis Etnomatematika dalam Pembelajaran Matematika pada Guru Sekolah Dasar
Authors: Fredy Fredy , Riwu Lay , Purwanty Ratna
Published: March 2022

One of the reasons why mathematics is still a scourge for elementary school students in the delivery of mathematics material that seems formal and the lack of involvement of interesting and contextual learning media. It needs the right approach and media to present formal mathematics material so that students are able to understand the material and its benefits in real-life contexts. One of them is to use local culture and wisdom as a concrete medium. The purpose of this PKM program is to improve the knowledge and skills of SD YPPK St. Elementary School teachers. Tarsisius Biankuk through training in the use of ethnomathematical-based concrete media in learning mathematics. The implementation method is through training with the stages of preliminary study, implementation, and evaluation. The results of the service show that the teacher can explain some of the culture and local wisdom that can be developed as learning media such as miniature bevak, areca nut, fishing gear for hunting and catching fish, musical instruments tifa, and darts. In addition, the teacher is also able to demonstrate ethnomathematical-based concrete media well. The PKM lecturer team continues to monitor and assist partner schools until the implementation of mathematics learning by applying ethnomathematical-based concrete media in real classes.
Pemanfaatan Tanaman Maja (Aegle marmelos (L.) Correa) Sebagai Upaya Meningkatkan Stamina Pada Masa Pandemi Covid-19 Di Desa Mulyoagung, Dau, Malang
Authors: Wilujeng Sukian , Kristianto Sonny , Isrianto Pramita Laksitarahmi
Published: March 2022

The Covid-19 pandemic has caused people to be more aware of the importance of maintaining health, in their lifestyle they prefer to return to nature. The purpose of this Penmas is to increase the body's immune/stamina to avoid disease attacks, including Covid-19. The method used is lecture, question and answer, and demonstration. What is discussed in this Public Education introduces maja fruit (Aegle marmelos (L) Correa) in terms of morphology, chemical content, potential, types of biotechnology, techniques in biotechnology, fermentation, benefits for health and packaging methods recommended by the Department of Health. . The conclusion: increase participants' knowledge about the importance of knowing more deeply about the existence of maja fruit (Aegle marmelos(L)Correa).Participants know how to make hygienic health drinks made from maja fruit (Aegle marmelos(L)Correa). Increase participants' knowledge of how to packaging processed beverages using plastic bottle packaging. The next stage plan will be training activities on how to cultivate and produce various processed food products made from maja fruit (Aegle marmelos(L) Correa), by presenting resource persons from the Agriculture Service and from the Trade Office to hold guidance for new entrepreneurs in the field of healthy food products.
Sosialisasi dan Edukasi Pencegahan dan Penanganan Covid-19 pada Masyarakat di Dusun Mbomba I Desa Gheo Ghoma Kabupaten Ende
Authors: Artama Syaputra , Tokan Pius Kopong , Rif’atunnisa Rif’atunnisa , Paschalia Yustina P M
Published: March 2022

Covid-19 has become an endemic outbreak that has hit all regions of the world that began at the end of 2019 in Wuhan City, China. The increase in the number of cases of the disease is very fast, so that its spread affects to various ages from children to the elderly. For this reason, there is a need to strengthen education and socialization for the community on how to prevent and handle Covid-19. The goal is for the public to understand and implement Covid-19 prevention behavior. This strengthening is also a preventive effort in suppressing the spread of Covid-19 transmission. As for the form of activity programs carried out by direct methods of socialization, education to the community, making hand washing pilots for community residents and installing sticker posters that are informative and easily understood by the community in Mbomba I Village Gheo Ghoma Ende Regency. The results of this activity can be seen from the increasing public knowledge about the prevention of Covid-19 and being able to implement Covid-19 prevention behavior quite well. Educational activities and socialization to prevent the transmission of the Covid-19 virus become simple things that need to be done consistently, in order to build community concern in maintaining health, doing a clean and healthy lifestyle, especially in the current pandemic period.
Pemberdayaan Masyarakat Sekitar Hutan Pendidikan Universitas Hasanuddin Desa Rompegading Kabupaten Maros melalui Pengembangan Meliponikultur
Authors: Prastiyo Andi , Nuraeni Sitti , Rajab Marwan , Tumanan Tumanan , Tullah Isnul Karima , Latif Nurfadilah , Armidha Nirmala , Marshabilla Marshabilla , Salsabillah Khairunnisa , Rusli Andi Mustainah , Wahyudi Diky
Published: March 2022

The forest bee farmer group in Rompegading Village still has problems regarding the limitions of hunting for forest bees which are only seasonal, safety and environmental risks and limited knowledge of trigona bee cultivation. With the program offered, the community can start a new business, namely trigona bee cultivation independently. The implementation of this program stars from socializing the introduction and potential of trigona bees, opening/cleaning cultivation/meliponiary areas, making bee houses, making paths to bee houses, planting food/flowers around bee houses, making bee boxes, searching for colonies in nature, installation of meliponiary signage, site fencing and monitoring and evaluation of activities. The activity was carried out for approximately 5 months starting from July to November 2021. The first harvest of 500 ml of trigona honey was sold and became a special satisfaction for member of the partner group. The Trigona Bee Thematic Village Development Program as an Effort for Community Empowerment in Rompegading Village, Maros Regency can be considered to have gone well because all activities carried out are carried out according to the scheduled timeline. It is hoped that from this PHP2D, the community of partner forest farmer groups have skills in trigona bee cultivation by utilizing the potential of the surrounding environment, so this can be the first step for them to start a trigona bee cultivation business so that it is hoped that a thematic village that is independent and caring for the environment will be created.
Pemanfaatan Pekarangan untuk Budidaya Tanaman Olerikultura sebagai Pendukung Ketahanan Pangan Pada Era Pandemi Covid-19 di Desa Petudua
Authors: Bulawan Juniaty Arruan , Hasbiadi Hasbiadi , Mpia La , Handayani Fitrianti
Published: March 2022

The people of Petudua Village on average have a large yard of land, but it has not been used properly. Therefore, the village government facilitates the community by providing various types of olericultural plant seeds or vegetables, to help meet daily nutritional needs, especially during the Covid-19 pandemic. However, the community does not yet know how to cultivate plants properly, so it is necessary to provide assistance in the use of the yard. This service activity aims to assist the Petudua village community to increase knowledge about good plant cultivation, and provide motivation to the community to be able to use their yards to support the availability of family food. The stages of the activities carried out included counseling on the benefits of plant cultivation in the yard, training on how to sow seeds, and training in making organic fertilizers and pesticides from onion skins. The result of this activity is an increase in public knowledge about how to cultivate plants, good nurseries, and how to make organic fertilizers and pesticides from onion skins and can be applied to their respective yards. It is hoped that the Petudua Village government will continue this program, to support food security and improve community welfare.
Peningkatan Kapasitas Bisnis pada Kelompok Peternak Ayam KUB Bumdes Cisadane.
Authors: Amran Farizah Dhaifina , Husain Tsalis Kurniawan
Published: March 2022

Most of the residents of Salenrang Village have a livelihood as farmers, and there are also those who are engaged in trading or breeding buffalo, cows, horses, goats, chickens, and ducks. Of the several livestock groups in the area, there is the KUB BUMDES Chicken Farmer Group (KPP). KUB chicken (Kampung Unggul Balitnak) is a type of free-range chicken with a new strain produced by the Agricultural Research and Development Agency of Indonesia. The main obstacle to empowering small businesses comes from the entrepreneurs themselves, for example the absence of a bookkeeping system. The market opportunity is quite promising, but continuity and consistency cannot be fulfilled. Limited information and marketing methods make this business not well developed. This activity aims to: (1) Increase entrepreneurship awareness in partner groups, (2) Instill knowledge about business fundamentals in partner groups, (3) Conduct financial management and administration training. This activity is carried out on July-August 2019 by direct guidance, coaching and training methods to partners through three stages, namely: stage 1. Inculcating entrepreneurship awareness, stage 2. Instilling knowledge about business fundamentals, stage 3. Financial management training. The results of this activity found that (1) Awareness of partner group entrepreneurship has grown, (2) understanding of partner group business fundamentals is good, (3) partner group financial management knowledge already exists.
Pelatihan Pembukuan Sederhana pada Kelompok Produksi Dangkrik “Gedhang Kripik” Dusun Kulubanyu Kabupaten Mojokerto
Authors: Sutawijaya Iqbal Eka
Published: March 2022

Entrepreneurship is one of the factors in improving the economy in Indonesia through community economic empowerment. Entrepreneurship runs which one of is through Micro, Small and Medium Enterprises (MSME) is expected to utilize the available natural resources with properly, and then be able to have idea and creativity in manage them. One of the hamlets that produce banana plantations is Kulubanyu Hamlet. This hamlet is located in Tawangrejo Village, Mojokerto Regenct, East Java Province. The assistance was held by the village development team from State University of Surabaya for the residents of Kulubanyu Hamlet which resulted in product creations, namely Dangkrik “Gedhang Kripik”. An important factor in forming a new business by the residents of Kulubanyu Hamlet, except in product innovation, is also related to an understanding of financial management. So the village development team choosed to make counseling, training and mentoring activities for the Dangkrik business group regarding simple bookkeeping. The method that used by the village development team is simple bookkeeping training which runs for 2 months, the period of activity starting on August 18, 2019 and ending October 19, 2019. In the mentoring activity, the Kulubanyu Hamlet production group has been able to implementing simpe bookkeeping.
Pendampingan dalam Memanfaatkan Media Pembelajaran Offline dan Online pada Siswa di Desa Kedungwaru Tulungagung di Masa Pandemi
Authors: Syafi'ah Rohmatus , Laili Alik Mustafidal
Published: March 2022

Online learning is internet-assisted learning without direct face-to-face. Online learning has several weaknesses, including limited internet quota, children who are not comfortable studying at home, time constraints for parents in accompanying children to study, and so on that causes children not to focus on learning. Parents play an important role, especially in terms of providing understanding to their children regarding the covid-19 outbreak, staying at home, and accompanying their children in learning. Like the people in Kedungwaru Village, many parents feel overwhelmed by accompanying their children to study at home. Obstacles faced include parents having to rack their brains to divide their time between working and accompanying their children to study, parents' lack of understanding of children's learning materials, and limited internet quota. Therefore, this Community Service (PkM) aims to help children in Kedungwaru village by assisting children in learning by using online and offline learning media. The method of implementing the activities includes the preparation stage (initial survey and problem identification), implementation stage (socialization and assistance in utilizing online and offline learning media for 8 elementary school students and 2 junior high school students in Kedungwaru Tulungagung village), program evaluation stage, and finally reporting. The results obtained in this activity, the community in Kedungwaru village, elementary and junior high school students were helped in understanding the material taught by the teacher online. The use of online and offline learning media increases enthusiasm for learning because by using the media, they can immediately practice practicum-based learning activities, such as the use of caliper, screw micrometer, and the process of blowing balloons using baking soda and vinegar. The follow-up plan for this activity is the continuation of PkM activities in the following year.
The Reality of Cybersecurity and its Challenges in Saudi Arabia
Authors: Alsemairi Sami
Published: March 2022

Recent technological developments have led to an increasingly wide use of electronic devices, platforms and applications. These technologies are now an important factor in the digital transformations taking place in many governmental agencies. In parallel with these technological advancements, new cybercrime techniques have been developed, making them a complex and highly prioritized national security issue for many countries around the world. To address this challenge, the Saudi Arabian government, through a royal decree, has urged government agencies to create internal cybersecurity departments to safeguard their information and technical assets. This makes cybersecurity a critical element of the Kingdom’s 2030 Vision. This study aims to shed light on the reality of cybersecurity and its challenges in the Kingdom of Saudi Arabia. The researcher designed a questionnaire to measure several dimensions, including cybersecurity management, addressing cyber threats and risks, security techniques, and future (strategic) challenges. A sample of 98 IT employees working in different government agencies participated in this study. The results of the data analysis show that the level of cybersecurity against cyber threats and risks is high in the government agencies of Saudi Arabia.

KEYWORDS
Cybersecurity, cyberspace, cyber risks management, cyber threats and risks, cyber warfare
Analysis Of Production Performance In The Legend Luwak Coffee Business, Kepahiang
Authors: Lubis Herri Fariadi , Fitria Indah
Published: March 2022

Coffee is a type of plantation crop that has long been cultivated and has high economic value. This study aims to determine the production performance of the legendary civet business in Kepahiang Regency. The research method used in this research is productivity analysis, capacity, quality, and delivery speed. While the production performance is seen from Productivity, Capacity, Quality, and Speed ​​of Delivery. The results showed that the labor productivity of the legendary civet coffee business was 15.24 with a good category, the resulting capacity was 0.67 kg in a good category, the quality of robusta coffee powder products was 35.46 in a good category, fast product delivery. Robusta coffee powder in the business of legend luwak with an average of 35.56 in the fast category.
Social Economic Analysis of Tumbuan Village, Seluma District Due To The Existence of PT. Agrindo Indah Persada Bengkulu
Authors: Lovita Lovita , Andriani Evi , Yulihartika Rika Dwi
Published: March 2022

The purpose of this study is to determine the impact of the existence of PT.Agrindo Indah Persada on the socio-economic conditions of the community and to determine the amount of community acceptance as an impact of the existence of PT. Agrindo Indah Persada in Tumbuan Village, Lubuk Sandi District, Seluma Regency. The research location was determined purposively at PT. Agrindo Indah Persada in Tumbuan Village, Lubuk Sandi District, Seluma Regency. The research method used is descriptive and acceptance analysis. The sample of research respondents was 91 people. The results showed the impact of the existence of PT. Agrindo Indah Persada regarding the socio-economic conditions of the community in Tumbuan Village, Lubuk Sandi District, Seluma Regency are (1) Increasing community education, (2) Land Change Function, (3) Environment or land becomes damaged, (4) Increasing Conflict in the Community (5) Reduced interaction between communities (6) Increased facilities and infrastructure (7) Community lifestyle becomes consumptive (8) Increase community livelihoods, (9) Increase income. The average community acceptance in Tumbuan Village, Lubuk Sandi District, Seluma Regency with the presence of PT. Agrindo Indah Persada Rp. 2,897,802.
Analysis Of Palm Oil Carbon Stock Generating Plant Phase (TM <20 Years) In Silk Land With 40-60 Cm
Authors: Anggraini Sari , Arifin Yudha Wiratama
Published: March 2022

Stored carbon is present in plant stands by measuring plant biomass. The amount of carbon stock depends on the diversity and density of existing plants, soil types and management methods. The purpose of this study was to determine whether or not there is an effect of differences in pyrite land on the size of carbon sequestration in oil palm plantations in the Production Plant (TM) phase (<20 years). This research was conducted in May - September 2020. The research sample was taken at the oil palm plantation of PT. Mopoli Raya, part of payarambe, North Sumatra. The test and calculation of carbon stocks were carried out at the Laboratory of PPKS Medan North Sumatra. The design of this study used a descriptive design, namely the non-destructive sampling method for measuring the biomass of living trees, dead trees and dead wood and the sampling method by harvesting (destructive sampling) for measuring the biomass of understorey plants and litter. Observations on sample plots according to plant age class with pyrite planting conditions. From the results of this research, oil palm (Elaeis guineensis Jacq) can be concluded that the carbon stock of pyrite land is greater.
Analysis Of Robusta Coffee Supply Chain Through The Food Supply Chain Network Approach
Authors: Rasoki Timbul , Nurmalia Ana
Published: March 2022

Rejang Lebong Regency is the producer center of robusta coffee in Bengkulu, the production continues to increase. Robusta coffee marketing in Rejang Regency is generally interesting because most of the sales objectives of robusta coffee from farmers are to coffee processing companies, both inside and outside the province. It’s suspected that there are variations in the production of robusta coffee in Rejang Lebong Regency, so that robusta coffee business actors have different marketing channels according to the limited supply they have. Based on the results of the research on 37 people who were selected by purposive sampling and through the Food Supply Chain Network (FSCN) approach, the robusta coffee supply chain conditions were running smoothly. This can be seen from the integration or cooperation between supply chain actors that have been established, especially with the coffee processing industry. There are 3 marketing channels for Robusta coffee in Rejang Lebong Regency and can assess the performance of its supply chain. Through the analysis of the marketing margin and the farmer's share shows that the Robusta coffee supply chain on channel 3 is more efficient than channel 1 and channel 2 because it has the lowest margin and the highest share of farmers.
Farming Of Red Chili And The Green Chili During The Plague Of Covid-19
Authors: Nurhajijah Nurhajijah , Fitria Fitria , Tanjung Ade Firmansyah
Published: March 2022

Covid-19 is a disease caused by the corona virus. In this situation, it makes new changes from all aspects of life, one of which is a change in the food supply chain. This change in situation greatly affected the red chili farmers. At the time of the pandemic, it was difficult for chili farmers to market their crops due to the closure of the venues and the enactment of the PSBB. This study aims to determine the impact of the Covid-19 pandemic on chili commodities. The research was conducted in Sei Mencirim Village, Deli Serdang Regency in May 2020. The research method used in this study was a survey method. The results showed that the average green chili farming income was Rp. 18,536,000 and Rp. 14,880,000 per one planting season. The profits obtained by farmers are certainly very small compared to the previous situation. This is due to the difficulty of marketing chilies during the Covid pandemic and the low prices of chilies. Farmers choose to harvest chilies when they are still green because they are more profitable in terms of production costs and storage capacity of chilies. Not only that, at harvest green chilies the size and weight of chilies are larger and require less maintenance such as fertilization, labor, spraying pests and other treatments.
Farmers 'Response To The Nature Of Innovation Pakuwon Biofertilizer Technology To Stimulate Simultaneous Flowering of Coffee Plants
Authors: Afrizon Afrizon , Ruswendi Ruswendi , Oktavia Yulie , Ishak Andi , Fauzi Emlan , Yuliasari Shannora
Published: March 2022

Pakuwon biofertilizer is a biological fertilizer that has advantages in synchronizing coffee flowering. This technological innovation was produced by the Research Institute for Industrial Crops and Refreshments (Balitri) of the Agricultural Research and Development Agency which is able to increase the productivity of coffee plants and the efficiency of harvest labor. This study aims to determine the response of farmers to the Pakuwon biofertilizer technology innovation. The research was conducted from June to August 2019 at the Pematang Manggis Farmer Group, Talang Ulu Village, Curup Timur District, which is one of the coffee production centers in Rejang Lebong. Data collection was carried out through survey techniques and demonstrations involving 12 farmers. The data collected is the response of farmers to the nature of Pakuwon biofertilizer technology innovation which includes relative advantage, compatibility, complexity, observability, and triability. The survey to determine the response of farmers was carried out twice, namely the first survey after the socialization of technology and the second survey after the implementation of demonstration methods in the field of 200 coffee plants over 10 years old. Data were analyzed descriptively and statistically using response mapping and the Wilcoxon rank test. The results showed that the attributes of Pakuwon biofertilizer innovation, namely relative advantage, complexity, and triability, increased after the demonstration was carried out, the compatibility attributes were fixed, while the observability decreased. The decreasing observability is assumed because farmers are not sure about the results obtained because they have not seen the results of applying the Pakuwon biofertilizer in the field. Only the complexity attribute increased significantly after the demonstration of how to do it, showing that the application of Pakuwon biofertilizer technology innovation is easy to do in the field.
RETRACHED Inhibiting Factors For Sustainable Use (Solid) Of Palm Waste As Food For Beef Cattle In Seluma District
Authors: Ishak Andi , Ramon Erpan , Efendi Zul , Fauzi Emlan , Afrizon Afrizon
Published: March 2022

Farmers in oil palm plantation areas in Seluma Regency have utilized the solid potential of palm oil waste as a source of beef cattle feed. Tunas Harapan Livestock Group, Sumber Arum Village, Sukaraja District, started using solid feed in 2009 to 2017, but now many farmers are no longer using it. This study aims to identify the inhibiting factors for solid use in Tunas Harapan Livestock Group. The study was conducted from July to August 2018. Data collection through in-depth interviews involved two key informants, namely the Head of the Farmer's Group and an agricultural extension worker, which was confirmed by interviews with 3 farmers and observations. The data collected is the result of the identification of technical, economic, and social factors related to the maintenance of beef cattle. The data were analyzed using the AHP (Analytical Hierarchy Process) method. The results showed that technical factors were the main obstacle to solid use with a value of 63.7%, followed by economic factors (25.8%) and social factors (10.5%). The reduction in the scale of livestock rearing from 4-5 to 1-2 is the dominant technical factor that hinders the sustainability of solid use in the field.
Hedonic Test Of Lado Mudo Chili Sauce By Addition Of Various Concentrations Of Citric Acid
Authors: Mareta Dea Tio , Pangastuti Hesti Ayuningtyas , Permana Lasuardi , Fitriani Vita , Wahyuningtyas Amalia
Published: March 2022

The chili sauce product is very popular because it is practical and easy to carry anywhere, and has a longer shelf life compared to fresh chili sauce. This study aimed to determine the level of consumer acceptance by the preference test (hedonic) of some of the sensory attributes of lado mudo chili sauce (color, aroma, texture, and taste) with variations in the addition of citric acid concentration (0% w/w), 0.1%. (w/w), 0.3% (w/w), and 0.5% (w/w)). The hedonic test of lado mudo chilli sauce involved 30 untrained panelists, using a rating scale in the form of numbers from 1 (Dislike Extremely) to 9 (Like Extremely). The results showed that the panelists' preference for the sensory attributes of color, texture, aroma, texture and taste led to the descriptions of " Like Slightly", "Neither Like nor Dislike", " Neither Like nor Dislike ", and " Neither Like nor Dislike", while variations in the addition of citric acid were not affect the level of preference for all sensory attributes of the panelists
Evaluation Of Gmp And Recommendation Of Haccp At Sme Robusta Coffee In Tanggamus, Lampung
Authors: Talitha Zada Agna , Nurdiani Khairunisa , Pangastuti Hesti Ayuningtyas , Marvie Ilham , Fithriyani Dina , Nasution Syahrizal
Published: March 2022

Coffee was a type of beverage that widely consumed and favored by Indonesians. The level of coffee consumption in Indonesia increases every year. Lampung is one of the largest coffee producing provinces in Indonesia with Tanggamus being the 2nd highest coffee-producing district in Lampung. This has led to the growth of Small and Medium Enterprise (SME) of coffee at Tanggamus area, one of which was the processing of Robusta ground coffee. These SME produced robusta coffee to be marketed throughout Indonesia and often export to customers abroad. Therefore, SME owners must maintain the quality and quality of coffee by implementing GMP (Good Manufacturing Practices). This causes the need for evaluation of GMP at SME Tanggamus ground coffee to ensure product quality and quality as well as Yeast and Mold Plate also Total Plate Count testing to determine the level of product safety. In addition, there we also gived some recommendations for the application of the HACCP system to SME. Based on the results of observations on the application of GMP at SME Robusta Tanggamus Ground Coffee, there are 12 elements that are checked according to the requirements and there are 2 elements that should have an effort to improve. The results of YMP and TPC tests on Tanggamus robusta ground coffee products showed that the product did not contain mold, yeast, and microbes. Based on the recommendations for the application of the HACCP system, regular observations of the water used for washing coffee beans are required.
Physical And Sensory Characteristics Of Emulsion Drinks Red Palm Oil
Authors: Silsia Devi , Bunaiyah Liza , Budiyanto Budiyanto
Published: March 2022

Red palm oil contains carotenoids (β, α, ϒ-carotene) so that it has the potential to be developed into a healthy oil. This study aims to obtain physical characteristics (viscosity and stability) and sensory of red palm oil emulsion drink at various concentrations of the addition of CMC and mango flavor. This study used a completely randomized design (CRD) with 2 factors, namely the CMC concentration (0.5%, 0.75% and 1%) and the mango flavor concentration (1.5% and 2%). Red palm oil emulsion drink has a viscosity of 137.93 - 314.92 cP and stability of 77.66 - 94.06%. Sensory score for color 3.44 - 3.80, aroma 3.0 - 3.53, taste 2.72 - 3.00 and viscosity 3.16 -3.32. The higher the CMC concentration and the added manga flavor, the higher the viscosity and stability as well as the sensor score.
Estimating Model Forecasting the Price of Chicken Eggs In the City of Bengkulu
Authors: Astuti Herlena Bidi , Fauzi E , Putra Wawan Eka , Alfayanti Alfayanti , Ishak A
Published: March 2022

The demand for eggs is always high, but the availability of goods is often not balanced with the availability of products on the market. The imbalance between the demand for eggs and the supply makes the price unstable. Chicken eggs are a food commodity that has variable price fluctuations. . Therefore an estimate of future prices is required. Various models can be used as a method of forecasting egg prices. The study was conducted to determine and test the best forecasting model for the retail price of eggs in Bengkulu City. The retail selling value of chicken eggs in the capital city of Bengkulu Province from early 2010 to May 2020 was used as the main variable to be analyzed. ima price forecasting model used to determine the best model based on the lowest MAD, MSE and MAPE values. The results showed that the best model for predicting the retail price of eggs in Bengkulu City is the ARIMA model because it has the smallest MAPE, MAD and MSE values compared to other models.
Effect Of Additional Lemongrass (Cymbopogon Nardus L.) Powder On Antioxidant Activity And Organoleptic Quality Of Wild Cherry (Muntingia Calabura L.) Leaf Powder Mask
Authors: Widiantara I Putu , Pathiassana Mega Trishuta , Wahab Jamila A
Published: March 2022

Muntingia calabura L., is also known as Jamaica Cherry,is one of plants in the family Muntingiaceae and a native neotropics plant from south of Mexico to Bolivia. The leave contains rich flavonoid, tannin, triterpenoid, saponin, and polyphenol as antioxidant able to reduce free radical and body healthy. This study utilized lemongrass (Cymybopogon nardus L.) as added fragrance of muntingia’s leave powder face mask. Lemongrass is also beneficial for inhibiting bacterial growth, especially Staphylococcus epidermidis brought by several vectors. The objective of this study was to understand the effect of lemongrass added to antioxidant activity of muntinga’s leave powder face mask and also the organoleptic test for this. The result showed that the treatments of lemongrass added in muntinga’s leave powder mask had significant effect antioxidant activity. In addition, the muntinga’s leave powder mask by lemongrass variation added also had significant difference on sensory quality whether on color, texture, and scent.