bluuebunny/crossref_metadata_2025 huggingface dataset:
A note on the effects of 72-hour calf removal and/or bull exposure upon post-partum reproductive performance of angus cows
Authors: Bonavera J. J. , Schiersmann G. C. S. , Alberio R. H. , Mestre J.
Published: September 2010

The objective of the present study was to determine whether short-term calf removal (SCR) and/or bull exposure (BE) could improve post-partum reproductive performance. The trial was conducted during the spring and early summer when forage availability was optimum. Sixty-four Angus multiparous cows in good body condition were allotted according to a 2 × 2 factorial design involving SCR and BE. At 33 days post partum calves were removed for 72 h from the SCR and SCR + BE groups, and a vasectomized bull was introduced to the BE and SCR + BE groups and remained with the cows until the end of the experiment. Oestrous detection was performed daily based only on the homosexual behaviour of the cows. Cows were bred by natural service by two fertile bulls. Blood samples for progesterone analysis were collected alternatively every 3 and 4 days from 26 to 120 days post partum. There were no significant differences (P > 0·05) among groups in the ovulation, oestrus, and pregnancy rates during the breeding period, in conception rates, nor in the intervals from calving to first ovulation, to first oestrus, and to conception. Under the conditions of this experiment 72 h calf removal and/or bull exposure did not improve post-partum reproductive performance.
Comparison of theoretical and simulated equilibrium genetic response rates with progeny testing in dairy cattle
Authors: Meyer Karin , Smith C.
Published: September 2010

The published theoretical estimates of equilibrium genetic change possible by progeny testing in dairy cattle are too high. Much of the overestimation is because no account has been taken of the temporary reduction in genetic variation due to selection of parents and ancestors. A particular efficient progeny testing scheme was modelled theoretically and simulated on computer using a continuous infinitesimal additive model. To make the simulation feasible an elite breeding herd of females was used, and progeny testing was done outside the herd. The proportional reduction in genetic variance due to previous selection was 0·25, 0·27 and 0·29 for original heritabilities of 0·05, 0·25 and 0·50, with the theoretical and simulated results being very similar. The theoretical and simulated proportional losses in equilibrium selection responses were 0·22 and 0·26, 0·21 and 0·22 and 0·21 and 0·25, respectively, for the three levels of heritability. Thus, most of the loss in response in the simulation results came from the reduction in genetic variance due to selection.
Ileorectal anastomosis as a model for digestion studies in sheep: effect on water, acid-base, electrolyte and energy balance of the whole animal, as well as on the anatomy of the digestive tract
Authors: van der Walt J. G. , Meyer J. H. F. , van Rensburg I. B. J.
Published: September 2010

Water balance, electrolyte and acid-base status of a group of five South African Mutton Merino wethers given chopped lucerne hay ad libitum was determined before and after ileorectal anastomosis. In general, the sheep recovered rapidly from surgery, resuming, within 10 days, a level of dry matter intake only slightly less than pre-operative levels (1323 (s.e. 147) and 1419 (s.e. 196) g/day respectively, P > 0·05). A new water balance was established at about the same time, when sheep with an ileorectal anastomosis drank about 2500 ml/day more water, while losing about 2400 ml/day more water in the faeces and about 365 ml/day less water in the urine than did the control sheep. Most of the electrolyte and acid-base parameters tested were not significantly affected by the anastomosis but the concentrations of oxygen and potassium in the blood of sheep with an anastomosis were significantly lower (P < 0·001), while those of chloride (P < 0·001) and bicarbonate (P < 0·05) were significantly higher, than before surgery. These observations, together with normal blood pH values, suggest that bypassing the large intestine caused a compensated metabolic alkalosis.

Energy balance was determined on the five sheep with an ileorectal anastomosis as well as five control animals in an indirect, open-circuit calorimeter. Despite a significantly lower (P < 0·05) loss of nitrogen and energy via the urine (due to a lower output of urine) in sheep with an ileorectal anastomosis, total heat loss, whether absolute or relative to energy intake, did not differ from control values and therefore indicated that basal metabolic rate was not significantly affected.

From post-mortem examinations, anastomoses appear to have induced a marked atrophy of the bypassed caecum and colon, whilst the mass of the large intestine was significantly less than in control animals, despite the significant enlargement of the rectum. On the other hand, the small intestine appeared unaffected, either macroscopically or histologically.

The most significant physiological changes that occurred on bypassing the large intestine were related to loss of water reabsorbtion. However, good adaptation to the increased turn-over of water was evident, providing free access to water and a salt lick was allowed.
Rumen degradation of straw 9. Effect of cellulase and ammonia treatment on different varieties of rice straws and their botanical fractions
Authors: Nakashima Y. , Ørskov E. R.
Published: September 2010

The composition and degradability of four varieties of rice straw were examined. The varieties were tall or short and early or late maturing. The straws and their botanical parts (leaf blade plus leaf sheath, internode, node and chaff) varied in acid-detergent fibre, ash and silica contents, but not in nitrogen and neutral-detergent fibre. There were some trends but no significant difference in proportions of parts between varieties. Milled samples of whole straw and its parts were either untreated, treated with a cellulase preparation plus propionic acid, treated with ammonia, or treated with cellulase then ammonia. Rumen degradability was measured by incubating the samples in polyester bags suspended in the rumen of sheep. The soluble fraction and potential degradability were greater in untreated short and early than in tall and late varieties, but rates of degradation did not vary significantly. Internode was more degradable than leaf. Cellulase and/or ammonia treatments increased the soluble fraction, especially in tall and late varieties, and increased potential degradabiiity except in internode. Degradability correlated positively with ash and silica contents.
An improved water-bath test to study effects of age and previous sucking on metabolic rate and resistance to cold in newborn lambs
Authors: Slee J. , Simpson S. P. , Stott A. W. , Williams J. C. , Samson D. E.
Published: September 2010

Different procedures for measuring cold resistance and metabolic rate of newborn lambs were evaluated by varying the extent of induced hypothermia, the rate of cooling and the method of rewarming. Relatively fast cooling followed by a simple self-rewarming procedure proved harmless and satisfactory.

The effect of age, from birth up to 2 weeks, on thermoregulation was studied. There was no difference in cold resistance between 0·5 h and 30 h after birth, and between 1 day and 2 weeks after birth, despite a large increase in insulation, body weight and coat depth over this period. Weight-specific resting metabolic rate and cold-induced peak metabolic rate similarly did not change significantly in the first 30 h, although resting metabolic rate tended to be lower at birth than at 30 h of age. Peak metabolic rate decreased significantly between 1 day and 2 weeks of age.

The effect of fasting, for 3 to 4 h after birth, on thermoregulation was also studied. Cold resistance and peak metabolic rate were not significantly affected by fasting. Recovery from hypothermia was slightly slower in fasted lambs.

These results may reflect the newborn lamb's initial reliance on heat production derived from brown fat and non-shivering thermogenesis. Older lambs, which benefit from better insulation, rely more upon shivering. Fasted lambs showed a tendency to rely more on insulation and slightly less on heat production than suckled lambs.
Effect of food intake capacity on production traits in growing pigs with restricted feeding
Authors: Kanis E.
Published: September 2010

Effects of food intake (FI) and ad libitum food intake capacity (FIC) were investigated in 438 pigs fed in seven batches. Batches 1 to 6 consisted of barrows and batch 7 of gilts. Restrictedly fed animals had one to three ad libitum fed litter mates. In batches 6 and 7, animals were fed ad libitum until 48 kg live weight. Thereafter, two-thirds of the animals were fed according to a fixed weight scale. FIC is considered as a trait of the animal, independent of its actual FI. With ad libitum feeding FIC can be measured directly, with restricted feeding FIC has to be estimated.

Two methods of estimating average FIC from about 27 to 107 kg live weight were applied. The first method consisted of assigning to each restrictedly fed animal the average FI of one to three ad libitum fed litter mates. The second method was applied in batches 6 and 7 only and consisted of estimating FIC with multiple regression based on individual 'ad libitum performance' in the first part of the growing period.

Effects of FI and FIC on daily gain, food conversion ratio, backfat thickness, lean tissue proportion, fatty tissue proportion, lean tissue growth rate, fatty tissue growth rate and lean tissue food conversion were investigated. FI had significant effects on each trait, except on lean tissue food conversion. FIC had significant effects on body composition traits, but not on daily gain and food conversion ratio.

Irrespective of the method used to estimate FIC, results showed that animals with a higher FIC produced more fat and less lean from the same amount of food than animals with a lower FIC. It was suggested that the partition of food energy between energy for maintenance, protein deposition and fat deposition is associated with FIC. The findings confirmed that selection for leaner and more efficient pigs may result in animals with lower FIC, irrespective of the feeding regimen during performance testing.
Effects of dietary carbohydrate composition on rumen fermentation, plasma hormones and metabolites in growing-fattening bulls
Authors: van Eenaeme C. , Istasse L. , Gabriel A. , Clinquart A. , Maghuin-Rogister G. , Bienfait J. M.
Published: September 2010

Two groups of six bulls were offered a fattening diet based on barley or sugar-beet pulp in the proportions of either 500: 200 g/kg or 200: 500 g/kg to compare the effects of starch and degradable fibre on rumen fermentations, plasma hormones and metabolites. The bulls were fed twice daily at 08.00 and 16.00 h.

The large proportion of sugar-beet pulp in the diet induced higher levels of acetic and butyric acids and less propionic acid than the high proportion of barley. The diurnal patterns over a 24-h period of rumen pH, volatile fatty acids, glucose and ammonia were characterized by two cycles. Sugar-beet pulp in large proportions induced more even fermentations as indicated by flatter curves with less extreme values than those produced by a large inclusion of barley in the diet. Ammonia concentration was high before feeding and decreased subsequently during 4 to 6 h after the meal.

No typical patterns were observed in plasma concentrations of glucose and alpha-amino nitrogen. Plasma urea concentration rose 2h after feeding and dropped during the following 6 to 8 h. There were no effects of dietary carbohydrate composition on growth hormone concentration but plasma insulin was significantly reduced with the diet high in sugar-beet pulp. Furthermore, the insulin profile showed peaks after each meal with the barley diet but only after the afternoon feeding with the diet high in sugar-beet pulp.
Prediction of body dimensions of Mule and Scottish Blackface ewes from measurement of body weight
Authors: Sharples T. J. , Dumelow J.
Published: September 2010

The body dimensions and live weight of 126 Mule (Bluefaced Leicester × Scottish Blackface) and Scottish Blackface ewes were measured during the 1986/87 housing season. Body dimensions included: head and neck length, body length, diagonal body length, height to withers, height to rump, girth at widest point, heart girth, width at widest point and width at shoulders. It was found that most body dimensions varied greatly with body weight. However, some body dimensions such as head length were found to be independent of weight within the weight range studied. Prediction equations are presented for each body dimensions for unshorn sheep.

These predictions can be used as a basis for the design of sheep housing, for example, trough space allowances, design of feeders or as a biological basis for space allowance.
Digestion of unmolassed sugar-beet pulp in young growing pigs and implications for the growth-supporting values of fermented energy
Authors: Zhu J. Q. , Fowler V. R. , Fuller M. F.
Published: September 2010

Experiments involving both digestion and growth trials were undertaken to compare the responses of pigs to two increments of digested energy resulting either from gut fermentation or from digestion by endogenous enzymes in the small intestine. Unmolassed sugar-beet pulp (SBP) and maize starch (MS) were selected as model materials for these two systems. A control diet was formulated to fulfil the needs of pigs for all essential nutrients apart from energy. This diet was offered according to a scale set at about twice the maintenance energy requirement. The two SBP diets contained 150 and 300 g SBP per kg (SBP15 and SBP30) and the two MS diets 100 and 200 g MS per kg (MS10 and MS20). Sixty observations were made with 10 female and 20 male growing pigs to provide information on digestion. The results showed that the energy in SBP and MS had an apparent digestibility of 0·74 and 0·98 respectively (s.e.d. 0025). The neutral-detergent fibre fraction of SBP had a digestibility of 0·81 (s.e. 0·055). Forty pigs (20 male and 20 female) were involved in the growth trial. The responses of pigs to increments of different digestible energy (DE) were measured in terms of daily carcass-weight gain. The results gave values of 435, 478, 527, 511 and 567 (s.e.d. 17·3) g/day for the control, SBP15, SBP30, MS 10 and MS20 treatments respectively. These results suggest that the apparent DE of SBP is used for carcass growth with an efficiency of 0·57 (s.e. 0·012) relative to the DE from MS.
A note on the use of rapeseed, sunflower and soyabean meals as protein sources in compound foods for milking cattle
Authors: Vincent Isobel C. , Hill R. , Campling R. C.
Published: September 2010

Rapeseed, sunflower and soya-bean meals were compared as the main sources of protein in concentrate supplements given to dairy cattle. The supplements contained (per kg) 620 g rapeseed meal, 760 g sunflower meal or 500 g soya-bean meal and all three were formulated to contain 300 g protein per kg. Each animal was given daily TO kg dairy compound, 3·5 kg supplement, 3·5 kg sugar-beet pulp pellets and offered maize silage ad libitum. A randomized-block design with 39 cattle was used and treatments were applied for 16 weeks. All three supplements were eaten rapidly and there were no refusals. Daily mean milk yields were rapeseed 26·7, sunflower 25·3 and soya bean 25·1 (s.e.d. 1·44) kg; milk fat and protein concentrations were not affected by the treatments. There were no significant treatment differences in live weight and condition score. It was concluded that these high protein supplements based on rapeseed meal, sunflower meal and soya-bean meal were of equal feeding value for milk production.
The nutritive value of fruits (pods with seeds) from four Acacia spp. compared with extracted noug (Guizotia abyssinica) meal as supplements to maize stover for ethiopian highland sheep
Authors: Tanner J. C. , Reeds J. D. , Owen E.
Published: September 2010

Forty Menz rams weighing 20 to 22 kg and aged 13 to 18 months were individually offered 1·0 kg/day chopped maize stover and one of five supplements over a 70-day growth trial followed by a 10-day metabolism trial. The amounts of supplement offered were designed to supply 4·4 g nitrogen per day and with stover, sufficient nutrients to allow growth rates of 50 g/day. The control supplement, 80 g dry matter (DM) per day extracted noug (Guizotia abyssinica) meal, was compared with 194 to 212 g DM per day of fruits (pods (carpels) with seeds) of Acacia tortilis, A. albida, A. nilotica and A. sieberiana. For the control and four Acacia supplements respectively, mean growth rates were 32, 32, 21, 16, 4 (s.e.6) g/day and mean stover intakes 483, 430, 401, 347, 320 (s.e. 74) g DM per day. The low growth rates and intakes with A. sieberiana and to a lesser extent A. nilotica were probably related to their content of phenolic compounds including insoluble proanthocyanidins which may have lowered the digestibility of neutral-detergent fibre and nitrogen. A. tortilis and A. albida would appear to be of comparable nutritive value to noug meal as supplements to maize stover. Unlike noug meal Acacia fruits are widely available in rural areas of Africa. Further research is required to identify other tree species suitable for use as supplements and how to overcome the anti-nutritional factors.
Effects of exogenous bovine somatotropin on milk yield and pasture intake in dairy cows of low or high genetic merit
Authors: Michel A. , McCutcheon S. N. , Mackenzie D. D. S. , Tait R. M. , Wickham B. W.
Published: September 2010

The effect of recombinantly derived bovine somatotropin (bST) treatment on milk production and pasture intake was examined in 16 New Zealand Friesian cows from low or high genetic merit (breeding index) selection lines. Recombinantly derived bST was administered by 2-weekly injection of a controlled release formulation for a period of 4 weeks (weeks 16 to 19 of lactation) at a dose rate equivalent to 50 mg/day. During this period the animals were housed for 18 days with food intake being measured over the last 8 days. Treatment with bST resulted in significantly higher yields of milk, fat and protein compared with the controls. Cows from the low breeding index (LBI) line were more responsive to exogenous bST than cows of the high breeding index (HBI) line in both milk and fat yield. Milk composition was not affected by bST treatment. There was a significant increase of proportionately 0·108 in intake of freshly cut pasture between bST-treated and untreated animals during days 16 to 23 of treatment. Thus, no significant difference in calculated energy balance was observed between the bSTtreated and untreated cows. This study indicates that the genetic background of cows may be an important determinant of their response to bST treatment and that such treatment rapidly alters voluntary intake in pasture-fed cows.
Digestion and live-weight gain by beef cattle consuming bermudagrass supplemented with grain or different high-protein foodstuffs
Authors: Goetsch A. L. , Forster L. A. , Murphy G. E. , Grant E. W. , Galloway D. L. , West C. P.
Published: September 2010

Two experiments were made to determine the effects on digestion characteristics and live-weight (LW) gain of cattle consuming bermudagrass of supplementing with ground maize, soya-bean meal or a maizegluten— blood meal mix alone or maize plus the protein supplements. Experiment 1 was a Latin-square design with 14-day periods using six beef cows fitted with rumen and duodenal cannulas (490 kg). Cows were given bermudagrass hay at 12·7 g/kg LW alone (control, C) or with 2·4 g/kg LW of ground maize (M), 0·98 g/kg LW of soya-bean meal (S), 0·53 g/kg LW of maize-gluten plus 0·17 g/kg (dry matter basis) of blood meal (GB), M plus S (M + S) or M plus GB (M + GB). Nitrogen (N) intake was 106, 123, 143, 148, 166 and 166 g/day; total N at the duodenum was 101, 124, 117, 126, 140 and 161 (s.e. 5·91) g/day; and post-ruminal N disappearance was 61, 77, 72, 84, 87 and 110 (s.e. 5·6) g/day for C, M, S, GB, M + S and M + GB, respectively. In experiment 2, 96 crossbred beef heifers (203 kg LW) implanted with 200 mg testosterone and 20 mg oestradiol benzoate were allotted to 12 groups by LW (two groups per treatment). Heifers grazed bermudagrass paddocks for 84 days in two 42-day periods and supplement treatments were those in experiment 1. A period × treatment interaction in LW gain was noted (P< 0·05). LW gain was 0·78, 0·81, 0·79, 0·76, 0·70 and 0·95 kg in period 1 and 0·46, 0·51, 0·56, 0·53, 0·64 and 0·61 kg in period 2 for C, M, S, GB, M + S and M + GB, respectively (s.e. 0·049). In conclusion, duodenal flow and post-ruminal disappearance of N were similar for the protein sources when offered singularly, but when given with maize values were greater for the mix of protein meals high in ruminal undegradable protein as compared with soya-bean meal. LW gain by heifer calves grazing bermudagrass was increased only by supplementation with ground maize plus the protein meal mix of low ruminal degradability.
Sire × testing regime interactions in growing pigs
Authors: Haer L. C. M. de
Published: September 2010

Central test data of two pig breeding companies were analysed to estimate sire × testing regime (S × T) interaction for ultrasonic backfat thickness (BT), life-time growth rate (GL) and growth rate during test (GT). Testing regime consisted of a combination of sex, test period and housing system (individual v. group housing). Data were analysed within five lines, with 5417, 8331, 3427, 2413 and 1263 records of progeny of 97, 162, 64, 69 and 33 sires, respectively. The data were collected from May 1983 until May 1987 (lines 1, 2 and 3) and from June 1985 until May 1987 (lines 4 and 5). Testing regime had a significant effect on BT (in three lines) and on GL and GT (in five lines). S × T interaction was significant only for BT in three lines and for GT in one line. Genetic correlations between identical traits, measured under the two testing regimes, varied from 0·64 to 1·00 for BT, from 0·65 to 1·00 for GL and from 0·62 to 1·00 for GT. Conclusively, within central test S × T interactions were relatively unimportant for BT, GT and GL.
Effect of supplemental lighting on puberty, follicular development, pituitary and serum concentrations of LH and hypothalamic content of GnRH in gilts
Authors: Brandt K. E. , Diekman M. A. , Grieger D. M. , Moss G. E.
Published: September 2010

One hundred and thirty crossbred gilts (Yorkshire × Duroc × Hampshire) were exposed to either natural (40 lux) or supplemental lighting (700 lux) beginning at 8 weeks of age. Gilts received supplemental lighting from 40-W flourescent bulbs from 05·15 to 09·00 h and 16·30 to 20·15 h from 9 September to 22 April. At 4 months of age, all gilts were exposed daily for 15 min to mature boars five times weekly. Twelve gilts from each group were slaughtered at 4, 5, 6 and 7 months of age. All gilts were bled from indwelling cannulas at 20-min intervals for 4 h the day preceding slaughter. In addition, blood samples were drawn weekly from 17 gilts in each group from 7 to 9 months of age and analysed for progesterone to determine age of puberty. Twelve of 17 gilts that received supplemental lighting reached puberty at 228 (s.e. 11) days of age whereas 11 of 16 gilts that received natural lighting reached puberty at 252 (s.e. 7) days of age (P = 0·07). No significant differences occurred in anterior pituitary gland weight or pituitary concentration of LH, mean concentrations of serum LH or number of LH secretory spikes between natural and supplemental-lighted gilts at each month (all P > 005). Concentration of oestradiol-17β and progesterone in follicular fluid was similar between treatment groups within months and follicular size (P > 0·05). Content of GnRH in the stalk-median eminence, preoptic area and hypothalamus proper were also similar between treatment groups (P > 0·05). In summary, supplemental lighting reduced the age of puberty in gilts without a detectable change in pituitary, hypothalamic or ovarian parameters.
Carcass composition in male fallow deer: age and castration effects on dissected tissue distribution
Authors: Hogg B. W. , Catcheside L. M. , Mercer G. J. K.
Published: September 2010

Twenty-eight male fallow deer (Dama dama), 14 entire and 14 castrated (seven each 1- and 2-year-old) were slaughtered and their carcasses jointed. Each joint was separated into venison, trim A (low visible fat, diced pieces), trim B (pieces suitable only for mincing), waste and bone. Castration had a significant and cumulative effect on live and carcass weights. At 1 year of age castrated males were 80 g/kg lighter in live weight; at 2 years this difference had increased to 119 g/kg. The pattern for differences in hot and cold carcass weights was similar, being 66 and 148 g/kg lighter at 1 and 2 years old, respectively.

Castration caused small but significant shifts in the proportions of the primal joints, and the proportions of venison, trim A and trim B. Castrated males had smaller neck (9 g/kg) and saddle (10 g/kg) joints, but 18 g/kg larger legs. In the whole carcass they contained 12 g/kg more venison, but correspondingly less trim A and trim B.

Older animals had higher proportions of venison and lower proportions of bone. Venison distribution altered with age, but this was mainly a reflexion of changes in joint proportions.

The overall effect of castration was to reduce carcass weights (on which producers are paid) and reduce venison production proportionately to 0-97 and 0-88 of that achieved in 1- and 2-year-old entire males respectively. In some market situations castration may be an acceptable method of producing venison outside of the normal peak production, but the reduced production would require higher schedule prices to be economically viable for the producer.
Thermosensitivity of Bos indicus cattle and their F1, crosses with three breeds of Bos taurus
Authors: Singh Khub , Bhattacharyya N. K.
Published: September 2010

Resting heat production (H), respiratory rate (RR) and rectal temperature (Tr) were measured at different controlled temperatures (Tt) in Hariana (Bos indicus) and its F, crosses with Jersey (JH), Brown Swiss (BH) and Holstein Friesian (FH) (Bos taurus) breeds and the values obtained were used to assess their relative thermosensitivity.

The lowest Tt at which H significantly decreased from that at 17°c was 32°c for Hariana, JH and BH and 27°c for FH after exposure for 8 days. The corresponding values after exposure for 18 days were 37°c for Hariana and 32°c for all the three crossbred groups. Differences between the genetic groups were also significant. The lowest Tt at which metabolizable energy (ME) decreased significantly in comparison with those at 17CC was 32°c in all the genetic groups. The differences in ME intake between genetic groups were significant only at 32°c Tt. The lowest Tt at which RR significantly increased from those at 17°c were 32°c in Hariana, 27°c in JH, BH and FH for both 5 to 7 and 15 to 17 days of exposure. The corresponding Tt for increase in Tr was 37°c in Hariana, 32°c in JH and 27°c in BH and FH at both 5 to 7 and 15 to 17 days of exposure.

The ambient temperature at which H would have significantly decreased and RR and Tr increased from the respective values at 17CC Tt were calculated curvilinearly for different genetic groups. There were differences in these values of calculated ambient temperatures between genetic groups and between exposure durations in respect of H, RR, and Tr, indicating differences in thermosensitivity.
Effect of early weaning one lamb in a triplet lamb rearing system
Authors: Gallo C. B. , Davies D. A. R.
Published: September 2010

Thirty-seven Cambridge (C) and Suffolk (S) × C ewes and their lambs were housed and penned individually in family groups for 35 days post partum and then grazed on pasture until the lambs reached slaughter weight. Lambs were reared as twins (TR-TW). The lambs weaned at 35 days were artificially reared and formed the TR-AR group.

Dry matter intake of the complete diet and hay offered ad libitum during the housing period was unaffected by rearing type. TR-TR and TR-TW ewes produced more milk at 10 days than TW-TW ewes, 4·4 and 4·2 v. 3·6 (s.e.d. 0·257) kg/day. From 35 days onwards the decline in milk yield tended o t be greater in the TW-TW and TR-TW ewes which also gained more condition than TR-TR ewes, 0·33 and 0·37 v. 0·01 (s.e.d. 0·139) of a score.

TW-TW lambs grew faster than TR-TW and TR-TR lambs during the housed period, 336 v. 295 and 292 (s.e.d. 9·8) g/day but after 35 days TR-TW, TR-AR and TW-TW lambs had similar growth rates, 348, 350, and 348 (s.e.d. 14·2) g/day respectively whereas TR-TR lambs grew less quickly at 310 g/day. Forty-two male lambs were slaughtered. TR-AR lambs had a higher killing-out proportion and carcass fat content than naturally reared animals. In the latter group carcass fat content was negatively related to time reared as triplets and the kidney knob and channel fat weight was significantly lower in the TR-TR group. Crossbred lambs grew faster, had a higher killing-out proportion and greater weight of m. longissimus dorsi and m. psoas major in the half carcass.

It is concluded that weaning one lamb at 35 days provides a suitable alternative system for rearing triplets and that it is possible to produce good quality carcasses with some desirable reduction in fat content from lambs reared as triplets throughout their life.
A note on hunger in the pig: sows on restricted rations will sustain an energy deficit to gain additional food
Authors: Hutson G. D.
Published: September 2010

Hunger in pregnant sows maintained on commercial restricted rations was measured using an operant conditioning technique. Six sows were trained to lift a lever for a 2·7 g pellet reinforcement on a ratio of 10 lifts per reinforcement. After 1 h of stable responding (no pause greater than 5 min) the ratio was increased to 20 lifts. The point at which a sow stopped responding to this increasing ratio was used as a measure of strength of feeding motivation. Extinction was defined as occurring if the sow did not respond for a 2-h period. The six sows reached extinction at ratios of 70, 130, 210, 210, 230, and 430, and had stable intakes prior to extinction of 15, 22, 17, 10, 11, and 3 reinforcements per hour. Estimates of net energy deficits during responding prior to extinction were 271, 45, 271, 75, 242, and 441 kJlh. These results indicate that sows on restricted rations are still extremely hungry, to the extent that they are prepared to sustain an energy deficit to gain additional food.
Comparison between Friesians and water buffaloes in growth rate, milk production and some blood constituents, during winter and summer conditions of Egypt
Authors: El-Masry K. A. , Marai I. F. M.
Published: September 2010

Twenty Friesian (group 1) and 20 buffalo (group 2) calves and 14 of each of lactating Friesians (group 3) and lactating buffaloes (group 4) were maintained in middle of winter conditions of Egypt for 2 months. The calves (groups 1 and 2) were of similar age (6 to 7 months) and average body weight (120 kg). The lactating animals were in the fifth season of lactation, non-pregnant, in mid lactation and yielded 12 to 14 kg milk on average daily. Similar groups of animals of the same types (groups 5, 6, 7 and 8, respectively), numbers, live body weights and physiological status were maintained under hot summer conditions for 2 months. The effect of hyperthermia during summer season on Friesians and buffaloes compared with winter was also studied.

The results showed that buffaloes were more tolerant than Friesians to the environmental conditions of Egypt. In winter, buffalo calves had poorer (P < 0·05) food efficiencies (kg gain per MJ net energy), higher dry matter intakes (DMI, P < 0·05) and total lipids in the plasma (P < 0·01) than Friesians, while the contrary occurred in total proteins, albumin, phospholipids and cholesterol (P < 0·05). In summer, growth rate and the concentrations of total lipids, phospholipids and cholesterol in the plasma were higher (P < 0·01), and total proteins and albumin were lower (P< 0·01) in buffalo than in Friesian calves. In summer, in Friesians, both DMI and growth rate decreased (P < 0·05) and food efficiency as kg weight gain per MJ net energy was poorer (P < 0·05). In the plasma total proteins and albumin increased (P < 0·01) but haematocrit %, phospholipids and cholesterol decreased (P < 0·05). In buffalo calves, only total proteins and albumin increased (P < 0·01) due to heat stress.

In lactating buffaloes, food efficiency was poorer (P < 0·01) and DMI and plasma haematocrit % were significantly higher, while the concentrations of total proteins, globulin, phospholipids and cholesterol in the plasma, and milk yield were significantly lower than in lactating Friesians in the winter season. Lactating buffaloes were poorer (P < 0·01) in food efficiency and had lower concentrations of total proteins, globulin and cholesterol than lactating Friesians in the summer (P < 0·01).
Growth and conception in continuously underfed Brahman heifers
Authors: Vera R. R.
Published: September 2010

The objective of the experiment was to determine the effects of different, sustained levels of undernutrition on the reproductive performance of Brahman heifers, and on their subsequent growth to adulthood, when reared exclusively on a low-quality tropical pasture.

Irrespective of the live-weight gains realized between weaning and the target weight of 270 kg, heifers on all treatments conceived at a similar mean weight of 290 kg. Nevertheless, heifers on the low weight-gain treatment had a significantly different relationship of cumulative conceptions to weight, which was confirmed when Cox's proportional hazard model was fitted to the data, using a dummy variable to represent treatment effect.

A Gompertz growth model was fitted to the live weight of each individual animal. A significantly larger mean asymptotic weight was observed for the low weight-gain treatment, which was unrelated to the number of calvings or weanings, or to the total weight of calves weaned per animal. Asymptotic weights were positively correlated with first conception weight and age, both within and across treatments.

The implications of drastic post-weaning undernutrition and continued suboptimal feeding are discussed briefly.
Endogenous pulsing and stimulated release of growth hormone in dairy calves of high and low genetic merit
Authors: Woolliams J. A. , Angus K. D. , Wilson S. B.
Published: September 2010

Fifty-five calves aged 105 days of age, of both sexes, belonging to two genetic groups (H, high or L, low) differing in their predicted breeding value (PBV) by 78 kg for fat plus protein yield, were individually penned for 3 weeks with the final 2 weeks on a diet designed to provide energy close to their maintenance requirements. The calves were then cannulated in the jugular vein and blood was sampled every 15 min for 25 h. Following this a growth hormone releasing factor (GRF) preparation was administered on up to four occasions, being one of (per kg live weight) either 0·2 or 0·4 μg GRF (treatments SGRF or DGRF respectively) or 0·2 μg thyrotropin releasing hormone (TRH). On each occasion blood samples were taken at −15, 4, 8,12,16, 20 and 45 min relative to the time of administration and up to four further occasions, one prior to and three within 32 min of administration. Samples were assayed for growth hormone (GH).

GH concentration of troughs prior to an episode of GH release was 1·19-fold greater in H compared with L calves with concentrations decreasing to 0·9 of their previous values each h. Trough and peak concentrations had repeatabilities of 0·21 and 0·26 respectively (both P < 0·05). There was no association between PBV and either peak concentrations, number of pulses (4·84 per 25 h) or mean GH concentration (13·3 μg/l).

GH released was only 1·11-fold greater after DGRF than SGRF. The difference in the regression coefficients for PBV between SGRF and DGRF was small, as it was for the difference between coefficients for the two sexes. The pooled coefficient was 0·00342 loge units per kg (s.e. 0·00157; P< 0·05) indicating a 1·31-fold greater response in H than in L calves. The correlation between responses to SGRF and DGRF was 0·482 and the repeatability of SGRF was 0·338; a pooled repeatability was estimated as 0·362(P < 0·01). The regression of GH release on PBV for TRH was 0·00345 (s.e. 0·00330). For all secretagogues, response depended on prior concentrations.

It was concluded that GH release following GRF administration was positively related to PBV in dairy calves and response was moderately repeatable; furthermore, although aspects of endogenous secretion may be related to PBV they suffer from measurement difficulties.
Relationships between velocity of ultrasound in live lactating dairy cows and some post-slaughter measurements of body composition
Authors: Ivings W. E. , Gibb M. J. , Dhanoa M. S. , Fisher A. V.
Published: September 2010

During an experiment to measure changes in body composition of lactating Holstein-Friesian dairy cows, the velocity of ultrasound (VOS) through two hindquarter sites and a shoulder site was measured. Fifty-four cows were offered grass silage ad libitum with 3, 6 or 9 kg dry matter (DM) per day of concentrates. Six cows were slaughtered 2 to 4 days post partum (week 0) and two from each diet at 2, 5, 8, 11,14,19, 24 and 29 weeks post partum. After slaughter the right half-carcass and organs were frozen and minced before chemical analysis and the left half-carcass from 15 animals was jointed and fully dissected into bone, muscle, subcutaneous and intermuscular fat and other tissues. The relationships between the VOS measurements, together with live weight (LW) and the proportions of dissected fat and muscle tissues in the half carcass were examined and found to be comparable with published data for beef cattle. The relationships of the VOS measurements and LW to chemically determined fat and crude protein (CP) and derived estimates of energy were examined for the carcass and for the whole empty body, and found to account for proportionately 0·66 to 0·87 of the variance. The use of this noninvasive technique to monitor changes in body composition of dairy cows during lactation is therefore suggested as a useful and reliable technique. Dissection of a small inexpensive abdominal sample joint to estimate the fat: muscle ratio of the carcass was found to account for 0·85 of the variance. Finally, the relationship between dissected fat and muscle tissue weights in the half carcass and chemical fat and CP weights in the carcass and empty body were examined and found to be highly correlated.
Plasma metabolite and hormone concentrations in Friesian calves of low or high genetic merit: effects of sex and age
Authors: Min S. H. , McCutcheon S. N. , Mackenzie D. D. S. , Wickham B. W.
Published: September 2010

This study investigated the potential use of blood metabolite and hormone concentrations as genetic markers for milk fat production and their possible interactions with sex and age. Two groups of calves, one from the Massey University high breeding index (HBI) line of dairy cattle (seven males, eight females) and the other from the low breeding index (LBI) line (four males, 11 females), were studied at 3·5 months and 7 months of age. The average breeding indices (BI) of the calves based on ancestry BI were 138 (s.d. 4·4) and 111 (s.d. 2·3) respectively. Serial blood sampling regimens were conducted in relation to feeding (chaffed lucerne hay at 1·3 times maintenance energy requirement), during an intravenous urea load (120 mg/kg live weight) and during fasting (63 h) and refeeding. Urea spaces and fractional decay constants at each age were estimated by a single compartment distribution model based on plasma urea concentrations following the intravenous urea load.

Plasma concentrations of urea, creatinine and non-esterified fatty acids (NEFA) were not significantly different between the lines in any of the periods examined and at either age. In contrast, plasma concentrations of glucose and insulin were greater in the HBI calves than in the LBI calves although these differences were restricted mainly to the period immediately after feeding. Urea space at 7 months of age was also greater in the HBI animals than in the LBI animals. Plasma concentrations of all hormones and metabolites except insulin were significantly influenced by sex and/or age.

The study does not confirm previous findings that genetic merit for dairying is expressed in terms of plasma levels of urea and NEFA, particularly those during a fast. However, the results of the present study are consistent with previous observations of differences in glucose and insulin metabolism between the tivo Massey University genetic merit lines. These traits may therefore have potential as genetic markers for milk fat production.
The effects of dietary protein level during food restriction on carcass and non-carcass components, digestibility and subsequent compensatory growth in lambs
Authors: Iason G. R. , Mantecon A. R.
Published: September 2010

The effect of proportion of dietary rumen non-degradable protein during food restriction on the weight of components of the digestive tract, carcass and subsequent growth was investigated in 37 Scottish Blackface wether lambs (initial live weight, 25 kg). Lambs were given individually ad libitum for 4 weeks a complete pelleted diet containing 150 g/kg white fish-meal (HP, 10·4 MJ metabolizable energy (ME) per kg dry matter (DM), 195 g crude protein (CP) per kg DM). Seven lambs were then slaughtered and 15 were switched to a diet containing no white fish-meal (LP, 10·4 MJ ME per kg DM, 122 g CP per kg DM) offered at 18 g DM per kg M per day, i.e. sufficient to maintain constant live weight. A further 15 continued to receive the HP diet at the same rate as the lambs given LP. After 6 and 12 weeks, five lambs on each diet were slaughtered. At 12 weeks the remainder received the HP diet ad libitum for a further 7 weeks before slaughter. During food restriction on both diets, the proportion of live weight formed by the carcass, the dissected components and the chemical composition remained the same as in the initial slaughter group. The relative weight of the non-carcass components fell during food restriction on both diets. There was a significant (P < 0·05) interaction between slaughter date and dietary treatment for reticulo-rumen weight as a proportion of empty body weight (EBM); it was smaller in lambs on the HP diet after 12 weeks of restriction (HP: 0·022, LP: 0·026). A similar pattern was observed for the small intestine and the total digestive tract. During the 7 weeks of realimentation, lambs previously on HP and LP diets had similar intakes (1343 and 1208 g DM per day) and digestive tract components, body components and chemical composition of carcass and non-carcass components were all unaffected by previous treatment. The apparent digestibility of CP of the HP diet was greater than that of the LP diet although it was overall less degradable in the rumen. When both groups of lambs were realimented on the HP diet, there were no differences in the apparent digestibility of any of the dietary components. A high dietary protein: energy ratio during restriction reduced the weight of some of the components of the digestive tract but did not significantly affect carcass composition. The effect did not persist following realimentation and did not significantly influence subsequent performance.
Influence of farm, parity, season and litter size on the lactation curve parameters of white British dairy goats
Authors: Williams J. C.
Published: September 2010

The following goat lactation model was fitted (using non-linear regression) to 407 lactations from five commercial goat dairies and one Research Institute goat herd: y = A exp (B(l + n'/2)n' + Cn' 2 - 1·01/n) where y = daily yield in kg; n = day of lactation (post parturition); and n' = (n -150)1100.

Influence of farm, parity and season on the parameter estimates for 376 individual lactations was studied, using multiple linear regression. The models adopted were of the form: A = 1·366 + 1·122 × parity - 0·137 × parity2; ln(-B) = - 1·711 + 0·107 × parity + 0·512 season one; C = 0·037, with a standard deviation for A of 0·658, for ln(-B) of 0·636 and for C of 0·127.

Influence of litter size on parameters was investigated for the Research Institute herd. There was no evidence of an effect on any of the model parameters.
Breeding objectives for red deer
Authors: McManus C. , Thompson R.
Published: September 2010

The definition of breeding objectives for farmed red deer in the United Kingdom (UK) was investigated. Options studied include the effects of discounting gene flow and the effect of altering variable costs/income (such as price of food or price received for sale animals). Three different herd structures were investigated. As the discount rate increased the importance of traits measured on the offspring also increased. Traits included in the economic breeding objective included number of calves weaned, carcass weights of stag calves and surplus hinds, hind calf live weight and food consumption for hinds and calves. The breeding objective derived does not include a measure of antler size, as antlers have little/no economic value in the UK market. Suggestions are made for further research.
Reproduction in continuously underfed Brahman cows
Authors: Vera R. R. , Ramírez C. A. , Ayala H.
Published: September 2010

This experiment examined the effects of sustained levels of undernutrition applied to grazing Brahman heifers on subsequent lifetime reproductive performance. Weaned heifers were raised to a target weight of 270 kg at three different stocking rates to obtain contrasting weight gains (0·097 kglday, L = low; 0·215 kg/day, M = medium; 0·259 kg/day, H = high). They were then subjected to common grazing in a low-quality Brachiaria humidicola pasture, where mean weight changes ranged between -0.100 and +0·300 kg/day depending upon season and physiological condition. Differences in age at first calving between L and the other treatments (200 days) were maintained in subsequent calvings. Calf weaning weights were higher in L and M than in H. The mean weight of calf weaned per cow per year was higher in M than in either L of H. Cow weight at conception increased with parity, and was higher in L than in the other treatments. Similar trends were observed for the dam's weight preand post calving, and at weaning. This trend was associated with higher weight loss during lactation in I..

We conclude that in tropical grazing systems that allow only low growth rates, differences established early in reproductive life may become perpetuated for the lifetime of the animal. Management implications in the context of extensive tropical grazing systems are discussed.