bluuebunny/crossref_metadata_2025 huggingface dataset:
Protection of Dayak Onion Tuber Extract (Eleutherine Palmifolia) Against Kidney Histopathological Appearence of Albino Male Rat Strain Wistar which was Induced by Alloxan
Authors: Nurcahyawati Dwi Gayatri , Plumeriastuti Hani , Maslachah Lilik
Published: March 2018

The purpose of this study was to know the effect of Dayak onion tuber extract (Eleutherine palmifolia) given by per oral in lowering levels of histophatology damage kidney of albino male rat (Rattus norvegicus) strain Wistar which was induced by alloxan. Animals which were used in this research were 24 white male rats (Rattus norvegicus) strain Wistar, and then divided into 6 groups. The negative control group K (-) were given with aquabidest and CMC-Na 1% during the therapy period, the positive control group K (+) were given with alloxan 110 mg / kgbw, the group of drug control K (O) were given with alloxan and oral therapy  with metformin 9 mg / 200g bw / day, the treatment group 1 (P1) were given with alloxan and per oral therapy with extract of  Dayak onion tuber 100 mg / kgbw, the treatment group 2 (P2) were given with alloxan and per oral therapy with extract of Dayak onion tuber 200 mg / kgbw and the treatment group 3 (P3) were given with alloxan and per oral therapy with extract of Dayak onion tuber 400 mg / kgbw. The therapy was given for 14 days, then the animals were sacrificed with ketamine and then its kidney was taken for examination of hisphatology in kidney. Observations based on their depiction of renal histopathology tubular degeneration and necrosis, glomerular necrosis, intestitial infiltration and glomerular sclerosis. Data obtained from the scoring of histopathological appearence albino rat kidneys were analyzed by test Kruskal-Wallis and if there is a real difference followed by Mann-Whitney test using SPSS 20.0 for windows. The results showed that the extract of Dayak onion tuber 400 mg/ kgbw  can reduce the degree of kidney damage in albino male rat exposed to alloxan significantly.  Key words: Eleutherine palmifolia, alloxan, kidney, histhopathology
Test Various Estrus Detection Device Against Pregnancy Rates on Dairy Cows in Cooperative Tunas Setia Baru Kabupaten Pasuruan
Authors: Andriyanti Silvia Rani , Hariadi Mas’ud , Darsono Roesno , Srianto Pudji
Published: March 2018

This research aims to determine the use of various estrus detection devices before artificial insemination as measured by pregnancy rate. The researcher used a sample of 60 cows were used in this research which is divided into four groups as a control and treatment groups (Thermopin®, Hauptner and Draminski groups), and each cow was detected for the sign of estrus by three devices that were Thermopin®, Hauptner and Draminski prion when doing an artificial insemination. The cows were observed to 45 days after artificial insemination for observing pregnancy. This research method is the exploration scope to prove the effect of various estrus detection tool against pregnancy rates. The result of ANOVA test, there is the effect of using a various estrus detection devices against pregnancy rates. Samples tested by Draminski with average (1.53±0.51) resulted in a 53.3% pregnancy rate, the samples were tested with Hauptner with average (1.67±0,48) resulted in pregnancy rate 66.7%. Without treatment or control, sample with an average of (1.67±0.48) resulted in a  73.3% pregnancy rate. While samples were tested with Thermopin® with average (2.00±0.00) resulted in a 100% pregnancy rate. In conclusion, Thermopin® the best detection tool than other estrus detection devices. Keyword: estrus detection, artificial insemination, dairy cow, pregnancy rate
Effect of Laserpuncture Shoot on Reproduction Point of Male Mojosari Duck (Anas Platyrhynchos) on The Numbers of Spermatogonium Cells and Seminiferous Tubules Diameter
Authors: Qomar Melyandari Ayu , Rimayanti Rimayanti , Nurhajati Tri
Published: March 2018

The Objective of this research was to know the effect of laserpuncture on reproduction point of male Mojosari duck on the number of spermatogonium cells and seminiferous tubule diameter of the testes. This research using completely randomized design with eighteen male Mojosari ducks which divided into three group randomly. Group I (P0) without any treatment of laserpuncture, Group II (P1) with 0.2 J dose of laserpuncture, and Group III (P2) with 0.4 J dose of laserpuncture. Laserpuncture shooting was done on reproduction point with three days interval in one month. On the thirty-first day, the duck was dissected so that the testes can be taken then made by the histological slide of testes. The obtained data processed by Analysis of Variant (ANOVA) followed with Duncan. Research result showed that laserpuncture shoot on the reproduction point of five-month-old male Mojosari duck decreases the number of spermatogonium cells and seminiferous tubule diameter of the testes. Keyword: laserpuncture, Mojosari duck, spermatogonium, seminiferous tubule
Cases of Reproduction Disorder in Beef Cattle of Modo District, Lamongan in 2015
Authors: Anshoria Azharuddin , Nurhajati Tri , Utomo Budi
Published: March 2018

The aim of this research is to discover how several factors – namely feed, age, and parity might contribute toward cases of reproduction disorder in beef cattle of Modo District, Lamongan in 2015. Materials used in this research are data obtained from five villages, showing 340 out of 3.331 animals exhibiting reproduction disorder symptoms. The method used for this research is the survey method, and primary and secondary data were obtained. Primary data were obtained from field surveys of interviewing farmers, local animal health officials and artificial inseminators. Secondary data were obtained from examination for reproduction disorder in beef cattle by the Livestock and Animal Health Service of Lamongan. The data obtained were then tabulated and analyzed with the regression tree method using Windows Statistical Product and Service (SPSS) to determine the main cause of reproduction disorder in beef cattle of Modo District, Lamongan in 2015. The results show that feed is the main factor contributing to reproduction disorder in beef cattle of Modo District, Lamongan, while age and parity showed a less significant role. Key words: Beef cattle, feed, age, parity, reproductive disorders
The Application of Equine Chorionic Gonadotropin (Ecg) and Prostaglandin F2α to Increase the Rate of Pregnancy in Bali Cattle at Buleleng, Bali
Authors: Chandran Yugenthri A/P , Hermadi Herry Agoes , Hestianah Eka Pramyrtha
Published: March 2018

This research objective was to increase the rate of pregnancy in Bali cattle using eCG and PGF2 14Î±">  at Buleleng, Bali. The experimental animal used in this study comprised of 18 female Bali cattles, with normal estrus cycle and 18 months old of age. The Bali cattles are all healthy with a body score of at least 2. The Control Group was injected with PGF2α 25 mg intramuscular twice on day 0 and day 11. Treatment Group 1 was injected with PGF2α 25 mg and eCG dosage of 400 IU intramuscular. Treatment Group 2 was injected with PGF2α 25 mg and eCG dosage of 600 IU intramuscular. On day 14, the female Bali cattle both Treatment Group 1 and 2 respectively showed signs of estrus. Few hours’ later artificial insemination was performed on the same day. On Day 30, all 18 female Bali cattle were checked for pregnancy using Ultrasonography (USG). The female Bali cattle were assumed to be pregnant because there were signs of enlargement in cornua uteri unilaterally.  Therefore, this indicates that there was no significant difference between Treatment Group 1 and Treatment Group 2 in pregnancy rate. The results from Control Group showed 4 pregnant and 2 not-pregnant; Treatment Group 1 showed 6 pregnant; Treatment Group 2 showed 6 pregnant. Based on the results, Control Group showed 88% of the Bali cattle were pregnant. Meanwhile, Treatment Group 1 and Treatment Group 2 showed 100% pregnant from the total 18 Bali cattle. Therefore, this research showed a positive feedback consistent with the objective. Key words: Bali Cattle, eCG, PGF2 14Î±">  and The Rate of Pregnancy.
Morfometry Study of Hemipenis Biawak Air Varanus Salvator on Length Measurement of Snouth Vent Length (Svl) Andbody Weight
Authors: Kusuma Ilham Adi , Alfiyanto Dicky Beo , Srianto Pudji , Triakoso Nusdianto , Legowo Djoko
Published: March 2018

Varanus salvator is a water reptile that has various kinds depends on the habitat. Varanus salvator   has been hunted by people for hundreds or even thousands of years, therefore the populations decreased. People used Varanus salvator  as a source of protein and as medicine for particular parts of the body. Informations about Varanus salvator reproductive anatomy was highly needed as the base of conservation. The objective of this research was to know the corelation of snouth vent length and body weight to the size of hemipenes. Forty male  Varanus salvator in random sizes  was measured in snoth vent length and body weight, then the measurement’s result was analized and correlated with the size of hemipenes. The size of hemipenes was the length of hemipenes, the diameter of radix hemipenes, the diameter of corpus hemipenes and the diameter of glands hemipenes. The datas was processed using Anova test, Linear regression test, correlation test, and double correlation test.The result showed that body weight and snouth vent length correlated to the size of hemipenes because the value of correlation test showed p>0,5. Based on double correlation test, the result showed that snouth vent lengt was more correlated to the size of hemipenes. The value of double corrrelation test showed z<1,96. Keyword : Snouth vent length, Hemipenis, Varanus salvator
Effect of Polygonum Minus (Knotweed) Leaves Extract on the Histopathological Changes of Kidney in Mice (Mus Musculus) Induced by Mercuric Chloride
Authors: Aprianti Winni , Widiyatno Thomas Valentinus , Sudjarwo Sri Agus
Published: March 2018

This research was conducted to investigate the protective effect Polygonum minus leaves extract on the histopathological changes of kidney induced by mercuric chloride in mice (Mus musculus). Thirty male mice were divided into five groups and were administered via intragastric gavage with different treatments for 21 days. The treatment were C- (CMC Na 0.5% solution + aquadest), C+ (CMC Na 0.5% solution + 8 mg/kg bw of mercuric chloride), T1, T2, and T3 (200, 400, and 800 mg/kg bw of Polygonum minus leaves extract respectively + 8 mg/kg bw of mercuric chloride). The histopathological changes of kidney were examined by using Arshad Scoring method. Then the data was analysed using Kruskal Wallis and continued with Mann-Whitney test. The result showed Polygonum minus leaves extract could protect mice kidney from the damage effect of mercuric chloride. The best dose of Polygonum minus on this research was 400 mg/kg bw. Keywords: Polygonum minus, mercuric chloride, Mus musculus, kidney
Skin Stem Cell Resource Potential for Peripheral Nerve Repair Due to trauma of post regional anasthesia
Authors: Christrijogo Sumartono , Rantam Fedik A , Rahardjo Eddy , Tacharina Martia R
Published: March 2018

This study is undertaken to investigate the utilization of rabbit skin to be used as a source of stem cell, especially stem cells that is derived from the skin, to provide the healing and connection of damaged peripheral nerves. Based on the existing studies, there are many failures in the healing and connection of nerve due to trauma after regional anesthesia, and there is an opportunity that stem cells from the skin is potential to help the process of healing and even improvement in the failure of nerve grafting. 24 rabbits is used as experimental animals in this research. The 24 rabbit devided into 2 groups, the first group is a control group without suplementary therapy of rabbit skin stem cells, and the second group is the treated group that given rabbit skin stem cell as a supplementary therapy to treat the peripheral nerve damage post ansthesia. The result of this study shows that there is a significant differences between control and treated group. Statistical analysis was performed by using reliability test  - intraclass correlation coefficient to assess interobserver variation and investigate the correlation. Keywords : Stem Cell, Skin, Peripheral Nerve, Nerve Repair.
Public Awareness in ensuring Animal Originated Food Safety : A Review on “One Health” Approach in Veterinary Medicine
Authors: Estoepangestie A. T. Soelih
Published: March 2018

Human and animals live in the same ecosystem bound one to another interdependently and build an harmony in an ecosystem. Since the time of Hippocrates, the One Health concept has existed, which is now we can find in AVMA’s web page, the words “on Airs, Waters, and Places”. One of the One Health’s founders is an epidemilogist, Dr. Calvin W. Schwabe, captured the word “One Medicine” in his book, Veterinary Medicine and Human Health. Now we live in this century can feel the existence of various health problems involving human health and animal health affected one to another.Antimicrobial resistance issues is nowadays one of the challenge facing the medicine. Veterinary Services has a plenty history of applying veterinary public health principles to protect human health through animals and animal products saftey. The Veterinary role in the AMR problems is not a question. The use of drugs, includes antimicrobial, in veterinary practices can not be hindered, that is all to ensure safety not just for animals but also for humanbeing. Microbes contamination in the preparation of animal originated food, from farm to fork, is the main problem in connection to the animal originated food safety. Public services in this field is the entry point of microbes contamination which causing the decrease of food quality. To change the people’s behaviour in processing of animal originated food chain is not easy. Continuing public awareness in preparing safety food is one of athe best way to ensure the intelectuality of a nation Keywords:   Global health problem; Animal originated food ; Food safety in Indonesia; Human-animal health interactions; From farm to fork; Public awareness
Toddlers’ Eating Behavior in Slum Urban and Semi Urban Communities: Study in Kampung Melayu and Bantul, Indonesia
Authors: Martha Evi , Amelia Tiara , . Myranti
Published: March 2018

ABSTRACT: Toddlers’ eating behavior is influenced by many factors. This study aimed to determine food consumption behavior of toddlers in the urban slum (Kampung Melayu) and semi urban slum (Bantul). The study used the Rapid Assessment Procedure qualitative approach. The informants were mothers or toddler sitters, health workers, and local community leaders. The results showed that in slum urban areas, there was a tendency for parents to give children options to decide for themselves how much and what foods they wanted. In addition, this condition was supported by habits of mothers who did not cook because of the narrow space at their home, therefore buying ready-to-eat food was practice, easier and relatively cheaper. In semi urban areas, mothers still cooked at home and occasionally bought food outside. However, the main reasons for cooking were efficiency, to reduce the use of flavorings and preservatives, as well as to control food hygiene. Milk was a complementary and given to children aged under three years. Eating in the dining room and at the dinner table was not a necessity due to space limitation in the slum urban area.
Effects of Restrained, External, and Emotional Eating Styles on Weight Gain Among Female Students at Faculty of Public Health, Universitas Indonesia
Authors: Muharrani Nindhita Priscillia , Achmad Engkus Kusdinar , Sudiarti Trini
Published: March 2018

ABSTRACT: Continuous weight gain increases the risk of coronary heart disease. This research was a six-week prospective cohort study aimed at identifying the effects of restrained, external, and emotional eating styles on weight gain by controlling energy intake, physical activity, and socioeconomic status. A total of 40 female students were assessed at three points within a six-week period. Eating styles were assessed using a self-administered questionnaire based on restrained, externality, and psychosomatic theories. There was a significant weight gain of 0.32 kg on average among female students. Twenty-five percent of respondents experienced changes in eating style, while the rest were consistent with one eating style. A significant effect on weight gain was found only in external eating before and after being controlled by energy intake (p<0.05). This indicates that external eating, rather than emotional eating and restrained eating, drives weight gain among female college students. This study also found that the proportion of restrained eating was higher in students with normal weight than in those who were overweight, whereas emotional eating was higher in underweight students than overweight students, and external eating was higher in underweight students than obese students. In conclusion, external eating may cause weight gain, yet restrained and emotional eating are not necessarily effective ways to control weight either. Therapies to stop the weight gain epidemic are urgently needed.
Factors in the Sexual-Related Behaviour of Students in Makassar
Authors: Hamdani Musyarrafah , . Sabarinah , Krianto Tri
Published: March 2018

Data collected in Indonesia in 2012 showed that around 10% of adolescents aged 15-24 years had engaged in premarital sex, which could affect maternal health. However, since 2000, a school-based reproductive health programme has been implemented in Makassar, a large city in eastern Indonesia. This study, therefore, was aimed at describing factors associated with sexual-related behaviour in students in Makassar. The logistic regression analysis drew on data from 1823 respondents in Makassar who completed self-administered questionnaires as part of the 2011/2012 National Narcotics Board and Center for Health Research Universitas Indonesia survey. One fifth of the respondents reported engaging in sexual-related behaviour starting at a mean age of 15 years. The behaviour included lip kissing (18%), masturbation (6%), oral sex (5%), petting (4%), vaginal sex (3%) and anal sex (2%). Around 20% of the students smoked, while 8% consumed alcohol, and 1% used drugs. Smoking and alcohol affected the students’ sexual-related behaviour (OR 3, 95% CI 2–3; OR 2, 95% CI 1–3, respectively). Risk factors also included maternal characteristics, such as maternal orphan [.1] (OR 2, 95% CI 1–5) and working in the private sector (OR 2, 95% CI 1–2). School-based reproductive health programmes should pay significant attention to students’ smoking and alcohol-drinking behaviours and take into account the characteristics of students’ mothers.Throughout the paper, c [.1]larify whether maternal orphan refers to children without mothers or mothers who are orphans.
Determinants of Birth Delivery Assistance in Six Indonesian Provinces, 2012
Authors: Ningsih Sri Rahayu , . Sabarinah , Ariawan Iwan
Published: March 2018

.
The Ability to Meet the Elderly’s Basic Needs for Healthy Ageing in Low- and Middle-Income Countries
Authors: Putri Amelia Anggarawati , Lestari Chairunnisa Niken
Published: March 2018

.
The Risk of Cervical Cancer from Smoking in Indonesia
Authors: . Besral , Pratama Ivan Arif
Published: March 2018

.
Risk of Tuberculosis among Prisoners: A Case Control Study in Narcotics Prison Class II A Jakarta
Authors: Thuffi Rosalina , Herdayati Milla , . Besral
Published: March 2018

.
Effects of Rabies Elimination Program on Rabies Cases in Bali, 2008–2015
Authors: Dewi Ayu Putu Madri , Riono Pandu , Farid Muhammad Noor
Published: March 2018

.
Habit of Smoking Family Members at Home to Successful Smoking Cessation in Indonesia
Authors: Edwin Vebby Amellia , . Besral
Published: March 2018

.
Urinary S-Phenylmercapturic Acid (S-PMA) Level as Biomarkers of Exposure to Benzene in Informal Shoes Industrial Workers, Cibaduyut Bandung
Authors: Wulandari Puri , Wispriyono Bambang , Fitria Laila , Kusnoputranto Haryoto , Arrazy Syafran , Sanjaya Bayu Rizki
Published: March 2018

.
Personal Hygiene and Sanitation in Cafeterias at University X in Depok, Indonesia
Authors: Fitria Lassie , Susanna Dewi , Eryando Tris
Published: March 2018

.
Environmental Factors and Lung Function Impairment among Household Industrial Workers of Stone-Carving Crafts at Maritengngae Subdistrict, Sidrap Regency 2016
Authors: Ahmad Haeranah , Wulandari Ririn Arminsih
Published: March 2018

.
A Study of Female Sex Workers in Industrial Areas of the Sukabumi District, 2016
Authors: Susanna Dewi , Eryando Tris , Pratiwi Dian , Hendayana Dian
Published: March 2018

.
Analysis of the Risk Factors of Dengue Hemorrhagic Fever (DHF) In Rural Populations in Panongan Subdistrict, Tangerang 2016
Authors: Siregar Deborah , Djadja I Made , Arminsih Ririn
Published: March 2018

.
Well-Water Consumption of High Cadmium and the Resulting Urinary Cadmium Levels in a Community near a Dumping Site
Authors: Ashar Yulia Khairina , . Zakianis , Wulandari Ririn Arminsih , Susana Dewi
Published: March 2018

.
Particulate Matter 2.5 Concentration and Subjective Acute Respiratory Effects among Production Workers at a Cement Factory
Authors: Kurniati Anisa , Rizky Zuly Prima , Ramdhan Doni Hikmat
Published: March 2018

.
Physiological and Psychological Effects of Heat Stress on Automotive Manufacture Workers
Authors: Palupi Atiq Amanah Retna , Rizky Zuly Prima , Puspita Nurul , Atmajaya Hardy , Ramdhan Doni Hikmat
Published: March 2018

.
Analysis of Personal Exposure to Particulate Matter 2.5 and Subjective Respiratory Diseaseamong Mechanical Test Officers
Authors: Indriani Aisyah , Kurniati Anisa , Ramdhan Doni Hikmat
Published: March 2018

.
Emotional Problems in High School Students in Jakarta
Authors: Yusuf Nova Riyanti , . Sabarinah
Published: March 2018

.
Effect of Stress on Hypertension in Individuals Older than 45 Years of Age in the Salted Fish Industry Area of Palembang in 2016
Authors: Arlianti Nopa , Susanna Dewi , Eryando Tris , Indriyani Ayu , Widiarsih Arni
Published: March 2018

.
The Effect of Harm Reductions Program on the Injection Behavior of Injection Drug Users in Indonesia
Authors: Ocnisari Istiqomah Nur , . Besral
Published: March 2018

.
Willingness to Pay for National Health Insurance Among Motorcycle Taxi Driver in Depok City, Indonesia
Authors: Oktora Rasti , . Pujiyanto
Published: March 2018

.
One Health Approach to Dengue Haemorrhagic Fever Control in Indonesia: A Systematic Review
Authors: Saputra Maman , Oktaviannoor Husda
Published: March 2018

.
Policy Analysis toward the Effectiveness of Implementation of a Referral Program on Indonesia Social Health Insurance: Lessons Learned from Depok City Hospital in Indonesia
Authors: Caesaria Rakhmawati , Sulistiadi Wahyu , Lestari Astia Dwiputri , Murtafia Fadlia
Published: March 2018

.
Arbi Care: An Educational Game Innovation To Increase Healthy Behavior Among Preschoolers
Authors: . Arbianingsih , . YeniRustina , Krianto Tri , Ayubi Dian
Published: March 2018

.
Motivation of Strategic Health Workers to Work in Remote, Border, and Outer Island Areas (RBOIA) of Indonesia
Authors: Sutrisnawati Ni Nyoman Dwi , Ayuningtyas Dumilah , Purnamasari Indriya
Published: March 2018

.
Differences in the Cardiorespiratory Fitness of Employees of PT Pos Indonesia Regional IV Jakarta Based on Body Mass Index and Other Factors
Authors: Pradini Rizkya Wida , Sudiarti Trini , Achmad Engkus Kusdinar
Published: March 2018

.
CRITICAL APPRAISAL TOPIC ON PATIENT EDUCATION ON ADVANCE DIRECTIVES IN END-OF-LIFE CARE
Authors: Komalasari Renata
Published: March 2018

.
Determinants of Student Participation in Drug Prevention Programs in Jakarta and Makassar
Authors: Riskiyani Shanti , . Sabarinah
Published: March 2018

.
Professional Quality of Life as Perceived by New Graduate Nurses
Authors: Eka Ni Gusti Ayu , Tahulending Peggy
Published: March 2018

.
Millennium Development Goal 5: Afghanistan in Focus
Authors: Ghosh Pratiti
Published: March 2018

.
A Psychometric Evaluation of The Malay Version of PedsQLTM Family Impact Module among Caregivers of Children with Learning Disabilities
Authors: Isa Siti Nor Ismalina , Ishak Ismarulyusda , Rahman Azriani Ab , Saat Nur Zakiah Mohd , Din Normah Che , Lubis Syarif Husin , Ismail Muhammad Faiz Mohd , Suradi Nur Riza Mohd
Published: March 2018

.
Preventive Behavior of HIV Transmission among Young Men Having Sex with Men (YMSM) Working in Entertainment Places of Chonburi Province, Thailand
Authors: Chamroonsawasdi Kanittha , Promsart Sudarat , Kittipichai Wirin , Yodmai Koravan , Rujanavej Sasidhorn
Published: March 2018

.
An Application of RapAgRisk (Rapid Agricultural Supply Chain Risk Assessment) Method on Fresh Vegetables for Identifying and Reducing Damage during Delivery to Consumers
Authors: Guritno Adi Djoko , Khuriyati Nafis
Published: March 2018

Vegetables have distinctive properties that are easily damaged, so handling and delivery time will be the important factors in the whole supply chain. Identification and mitigation of the damage is very important to prevent damage to vegetables and maintain resale value. This study uses the Rapid Agricultural Supply Chain Risk Assessment (RapAgRisk) based on the risk management standard ISO 31000:2009 to conduct a risk analysis. The field research uses sample of the actors in the supply chain from the farm producer to the point of sale. The research was done by taking convenience sampling through in-depth interviews with the actors of the supply chain. The research location in fresh vegetable production centers in Magelang (Central Java Province), and Sleman (Yogyakarta Province). Research result showed risk factor of the weather, natural condition, biological and environmental, related markets, logistics (infrastructure), and operational management in the supply chain of fresh vegetables. At the level of farmers and collectors, each have four risks while at the merchant level, there are five important risks getting attention for follow up. Mitigation each of these factors lead to the reducing damage and it can be applied to maintain the quality of the vegetables and increase the selling price. Keywords: Fresh vegetables; RapAgRisk; Risk management; Risk mitigation; Supply chain
The Mapping of Halal Critical Points in the Process of Distribution Chain of Chicken Meat Products in West Java (Case Study: Traditional Slaughtering House in Y Chicken House West Java)
Authors: Purnomo Dwi , Pujianto Totok , Bunyamin Anas , Lesmana Prayudha Surya
Published: March 2018

Chicken meat is one of the most popularly consumed meat in Indonesia, particularly in West Java, according to the socio-economic research and chicken meat production in 2013 issued by the Official of Animal Husbandry West Java. The consumption of chicken meat each year reaches 3.6 kg. Cognizant that the population of Moslems is up to 99.67%, each production and consumption of meat has to fulfill the requirements of its halalan tayyiban (considered good and permitted according to the Islamic syaria law). Speaking of which, a number of activities directly concerning on its halal or haram, later called the halal critical point. This point produces variables and factors that affect both the halal and the haram of the chicken meat. The use of resource referred is to simplify the description of the existing variables and factors. The research method is that which explores the chain of chicken meat production supply. The result of this research is the mapping of the halal critical point, and the measurement in the form of scoring to slaughterhouse and market with the help of experts using AHP. Thus, it could be concluded that the most critical points lurk within the semi-modern slaughterhouse activities, while traditional slaughterhouse has fewer critical points. In the scoring results, the fulfillment of the scores is gained more in semi-modern slaughterhouses as well as modern markets than in that of traditional. Keywords: Halal Critical Point; Chicken Meat; Supply Chain; Mapping; Halalan Tayyiban
Risk Mitigation Strategy for Mangosteen Business Using House of Risk (HOR) Methods (A Case Study in "Wijaya Buah", Blitar District, Indonesia)
Authors: Astuti Retno , Silalahi Rizky Lutfian Ramadhan , Rosyadi Rizky Amalia
Published: March 2018

The study aimed to determine the order of priority risk agents and risk mitigation strategies that should be implemented by “Wijaya Buah” as a fruit wholesaler. This research used 2 phases of House of Risk (HOR) methods. HOR I was used to identify risk events and risk agents in mangosteen business based on the mapping of business activities using the Supply Chain Operations Reference (SCOR) version 9 level 2. HOR II then was used to determine the risk mitigation strategy based the relation between the risk mitigations and the risk agents. The results of the study showed that 19 risk events were identified with 27 risk agents. Based on the calculation of Aggregate Risk Potential (ARP), 1 risk agents became priority to be designed for mitigation strategies. In order to reduce the incidence of risk agent, 3 mitigation strategies should be applied in “Wijaya Buah”. Keywords: HOR; Mangosteen; Mitigation; Risk; SCOR
Characterization of Physical and Chemical Quality of Selected Indonesian Rice based on Geographical Origin
Authors: Setyawan Rudi , Sukartiko Anggoro Cahyo , Machfoedz Mochammad Maksum
Published: March 2018

Local rice with typical quality characteristics that linked strongly with its geographical origin needs to be promoted as geographical indication products for marketing and legal protection purposes. Characterization of both physical and chemical quality parameters, therefore, need to be studied. A local rice variety called ‘Rojolele’ and the other rice variety for comparison purposes was collected from different regions in Central Java province and determined their quality parameters. The results then were tested with ANOVA. Rice quality characteristic differences among various geographical origins were observed and discussed in this paper. Keywords: Geographical Indication; Quality; Rice; Rojolele
Creating Value of Agro-Industrial Wastes
Authors: Khuriyati Nafis , Purwadi Didik , F.A. Ibnu Wahid , Fitriani Kartika , I.D. I Putu Eldwin
Published: March 2018

Food processing industry as a kind of agro-industry generates a large amount of waste. These wastes have potential since the contain vitamins, mineral nutrients, and other compounds with functional properties. This paper addresses the wastes generated from processing jackfruit and tuna industries. It was observed that the product development is an important role for creating the value of agro-industrial wastes. The wastes can be used as valuable resources for food production. Jackfruit seed and tuna skin were processed into nutritional foods. Keywords: Agro-Industrial Wastes; Food; Product Development; Value
Production of Nata De Coco Using Soaked Soybean Water as the Alternative Usage of Zwavelzuur Ammoniak (ZA)
Authors: Maloringan Yessica Gracia , Ari N Darmawan
Published: March 2018

Nata de coco is a biomass composed of cellulose, gelatin shaped and white, in which the mass is derived from the fermentation of Acetobacter xylinum in coconut water. During the fermentation, Acetobacter xylinum needs nutrients such as carbon and nitrogen to grow, where the carbon source is obtained from sugar and nitrogen source is obtained from ZA. The recently emerged case regarding the use of ZA fertilizers has raised many polemics in the urban community because of its nature for plants, making it a non food grade products. Therefore the alternative is needed to replace the role of ZA in nata de coco making process. The existence of nitrogen in soaked soybean water from Tempe “Kweni”, an industry in Bantul, has been proven through laboratory results, in which there is a 0,05% content of nitrogen, which had qualified the subtitutes of ZA. Soybean soaked water is also acidic (pH 4-5) so the addition of acetic acid in nata de coco production is unnecessary. The purpose of this study is to determine the formulation of helping materials as a replacement for ZA for making nata de coco, identify the characteristic of nata de coco without ZA from the sensory test results and determine the technical and financial feasibility of nata de coco without ZA production. In this research, trial production of nata de coco without ZA will use 5 variations of waste water concentrations, which is 20%, 25%, 30%, 40% and 50%. Results showed that after 8 days of fermentation the best concentration is obtained from 30% soaked soybean water adding, with 1,2 – 1,3 cm nata thickness. According to sensory response (aroma, texture and flavor) nata de coco without ZA had a better result compared to nata de coco with ZA Keywords: nata de coco, soybean, Zwavelzuur Ammonia
Effect of Adding Snake Fruit Kernel Carboxy Methyl Cellulose (CMC) and Commercial CMC on Chemical, Physical and Organoleptic Properties of Snake Fruit Syrup
Authors: Anggrahini Sri , Pratama Olivia Andriyan
Published: March 2018

Syrup is one of well known beverage in Indonesia. Syrup can be made from “pondoh super” snake fruit to increase the shelf life of this fruit. Stabilizer and thickener are needed in making syrup to keep the stability of syrup in order to prevent precipitation during storage. Therefore, it is necessary to add stabilizer and thickener in syrup such as Carboxy Methyl Cellulose (CMC). This study aimed to determine the effects of CMC types which added in various concentrations on chemical, physical, and organoleptic properties of snake fruit syrup.                        In this study, the fresh snake fruit fleshes were blanched, soaked in 5% salt solution, crushed, and filtrated to get snake fruit extract. The extract was added with CMC then homogenated for 2 minutes. 65% of sugar were added to the extract then heated in 100oC for 25 minutes followed by adding 0.01% of citric acid. The chemical properties (moisture content, total sugar, reducing sugar, and pH), physical properties (viscosity, color, and total soluble solid), and organoleptic properties (color, aroma, viscosity, flavor, and overall) of snake fruit syrup were analyzed. Randomize Complete Block Design was used in this study with 2 independent variables. First is CMC types (commercial and snake fruit) and second is CMC concentrations (0.1%; 0.3%; and 0.5%). This study was statistically analyzed by SPSS 20 using one way and two ways ANOVA then continued by using Duncan Multiple Range Test and T-test with 5% significance level. The result showed that adding snake fruit kernel CMC increased the moisture content, total sugar, reducing sugar, total phenolic compound, the reddish of color (a*) and decreased the total soluble solid, lightness and viscosity of snake fruit syrup. The adding of snake fruit kernel CMC can make the snake fruit syrup more stable. The increasing concentration of snake fruit kernel CMC increase viscosity, total soluble solid, decrease moisture content and reducing sugar and did not influence pH, antioxidant activity and yellowish color (b*) of snake fruit syrup. Overall, snake fruit syrup added by snake fruit kernel CMC had the lower hedonic score than snake fruit syrup was added by commercial CMC. Snake fruit syrup with 0.3% commercial CMC had the highest hedonic score. Keywords: Pondoh Snake Fruit; Syrup; Snake Fruit Kernel; CMC
Development of Working Facility to Improve Work Posture at Packaging Section in Organic Vegetable Industry
Authors: Nusantara Herindra Adhi , Suharno Guntarti Tatik Mulyati
Published: March 2018

Working facilities may influence worker’s working posture. CV.Tani Organik Merapi (CV.TOM) is an organic vegetables company. The company provides ”dingklik” (footstool) for working. While working with “footstool”, workers must bend their legs with high bend degrees as well as their back. This poor working posture is caused by bad working facilities. It’s important to check the working posture to know whether the improvement of working facilities is needed or not. Ovako Working Analysis System (OWAS) was used to check the badness level of working posture in every CV.TOM’s working activities. It’s identified that packaging section has the worst working posture. Then it was decided to provide a new working facility to improve working posture in packaging section. CATIA V5 was used to design the new working facility. Three ergonomics tools were used to compare footstool” working posture with the new working facility. Those tools are Rapid Upper Limb Assessment (RULA), Manual Task Risk Assessment (ManTRA), and Rodgers Muscle Fatigue Analysis (RMFA). It was found that the new working facility can substitute “dingklik” with lower posture score and safer. Keywords: Ergonomics; Catia; Comfortability; Facility; Working posture
Optimal Cycle Service Level for Continuous Stocked Items with Limited Storage Capacity
Authors: Singha Kanokwan , Buddhakulsomsiri Jirachai , Parthanadee Parthana
Published: March 2018

This paper involves determining an optimal cycle service level for continuously stocked items that explicitly considers storage space capacity. Inventory management is under a continuous review policy. The total inventory management cost consisting of ordering cost, inventory holding cost, shortage cost, and over-capacity cost. Shortage items are assumed to be backlogged. A numerical example is provided to demonstrate the method. Keywords: Continuous Review; Cycle Service Level; Storage Space Capacity; Over-Capacity Cost
Development of Green-Affective Work System for Food SMEs
Authors: Ushada Mirwan , Okayama Tsuyoshi
Published: March 2018

Work system of food Small and Medium-sized Enterprises (SMEs) is influenced by various factors as worker performance, characteristics of raw material, value-added process and workplace environmental ergonomics. Green-affective design analyzes properties of work systems and how these technical attributes could be sensible to the environment (Green) and worker (Affective). The research objectives were: 1) To explore the relationship between green and affective parameters in work systems of Food SMEs; 2) To design a green-affective work system for Food SMEs. Six (6) SMEs of different food products were used for the case studies as Crackers, Nuggets, Fish Chips, Bakpia, Tempe and Herbal Instant Beverages. Air conditioner was suggested to set the temperature set points for controlling environmental ergonomics. Green parameters were analyzed using calculation of air conditioner electricity cost at different workplace temperature set point. Affective parameters were analyzed using heart rate, worker energy consumption and rowan incentive plan. Research findings indicated air conditioner could be used to control environmental ergonomics based on the satisfied temperature set points and efficient electricity cost in work system of food SMEs. Keywords: Air Conditioner; Environmental Ergonomics; Heart Rate; Rowan Incentive Plan
Development of Nata de Coco with Natural Dyes Using Value Engineering Method
Authors: Nur Juda Sofyan , Suharno Suharno , Nugraha Darmawan Ari
Published: March 2018

Nata de coco is a well-known food and consumed worldwide. Its general characteristics are white, packed with syrup, chewy texture, with the scent of coconut water. Nata de coco uses natural dyes has not received much attention. This research sought to develop natural dyes for nata de coco using value engineering method. The natural dyes were added into nata de coco using dehydration and rehydration techniques. Three natural dyes used were dragon fruit, strawberry, and bit. The development step generates nine altenatives products of nata de coco with natural dyes. The specs of chosen concept was cube, sweet, with dragon fruit dyes. Keywords: Dehydration-rehydration; dragon fruit; nata de coco; natural dyes; value engineering.
Social Enterprise Concept in Sustaining Fruit-Based- Processing Agro-Industry Development in Indonesia (Study Case: Fruits Up Social Business)
Authors: Kurniawan Koko Iwan Agus , Purnomo Dwi , Bunyamin Anas
Published: March 2018

This research discovers that the model of empowerment of Fruits Up SMEs highlights the empowerment of fruit farmers in Ciayumajakuning village as well as the housewives in Bandung. Done from February to June 2016, it obtains a unique business model description with the social business platform. In the mapped out business model, it is found a host of advantages such as(1) community interdependency, (2) technology mastery, (3) capital rise, (4) significant increase of investment, (5) strengthened collaboration, and (6) the improvement of social impact capable of being replicated in other enterprises. The method used in this research is that of analytical- descriptive with the design thinking approach as well as of qualitative and quantitative with the AHP (Analytical Hierarchy Process) method. Based on the results, the development of the enterprise’s process is highly affected by (1) community with the point of 0.216 out of 1, being the most valuable variable for the existence of the enterprise. It is followed by (2) university (0.178), (3) supplying farmers (0.153), (4)  business actors (0.128), (5) government (0.100), (6) distributor (0.092),(7) technopreneurship laboratory (0.069), (8) banking (0.033), (9) NGO (0,031). Keywords: Agro-industry, AHP, Business Model Canvas, SMEs, Social Business
The Implementation of Knowledge Management on Traditional retail
Authors: Wahyudin Moh. , Yuliando Henry
Published: March 2018

Marketing brings a consequence that producers distribute their products to consumers. There are many kinds of a medium that producers can use to distribute their products, one of which is retailer business. In governance, retailer business can be classified into two types, namely traditional retailer and modern retailer. In the process, there are worries about the existence of traditional retailer as a result of the strengthening of modern retailer. Therefore, it is important to pay special attention to the traditional retailer to grow and evolve along with the growth and development of modern retailer, so that traditional retailer marketing can run optimally. This study aims to formulate the strategy for traditional retailer to keep sustainability concerning to the proper implementation of knowledge management through the developing of socio- entrepreneurship. This research uses SEM (Structural Equation Modeling) to measure the correlation between independent and dependent construct in term of increasing knowledge management of traditional retailer.Based on the result analysis, competitive advantage in traditional retail is affected by the choice of strategies implemented by retailer. However, the implemented strategy is not optimal because it is not supported by the implementation of a good knowledge  managements, especially in terms of accessibility to knowledge and practices required in the retail business. Traditional retail are difficult to gain an access to training and mentoring on strategies and techniques to manage retail business professionally in order to achieve a sustainable competitive advantage. When traditional retail want a more optimal to achieve a competitive advantage, they should improve their ability in implementing the management knowledge systematically, for example, building an association of traditional retail with the main vision to organize a training program or mentoring about strategy and technique management of retail business. Keywords: Traditional retailer, management knowledge, competitive advantage.
STP Analysis in Marketing Pigmented Rice as Functional Food
Authors: Wuryandani Shafira , Ismoyowati Dyah , Nugrahini Arita Dewi
Published: March 2018

The trend of people changing to healthier lifestyle has contribution to increase consumption of healthy food including pigmented rice. Demand for pigmented rice in the special province of Yogyakarta has risen but farmers are still having difficulties in marketing their produce. This research aimed (1) to identify segments of targeted consumers for pigmented rice sales, and (2) to develop marketing strategy for pigmented rice as a functional food. The research was conducted in districts of Yogyakarta, Sleman, and Bantul. Consumers were grouped based on their psychographic aspects i.e. motivation, health awareness, and lifestyle. It seemed that farmers needed to do rebranding upon their products and focusing on consumers with high awareness toward their health. Keywords: Functional Food; Marketing Strategy; Pigmented Rice; STP Analysis
Chili Paste Culture in Bangkok Metropolis
Authors: Chaveesuk Ravipim , Jitareetep Chayanuch
Published: March 2018

This research’s objectives were to study the consumer behavior of instant chili paste in Bangkok metropolis. A survey study in Bangkok and its perimeters with 400 consumers indicated that most popular chili paste in retailed stores was the chili paste in oil. Most Consumers decided to buy the instant chili paste based on a taste satisfaction at convenient stores or supermarkets. Those whose monthly income were less than 865 USD preferred a chili paste in a 90-gram plastic jar and made a purchase with higher frequency than those who earned more and preferred a 230-gram glass jar. Taste, reasonable price to quality, availability near home or workplace and product promotion were consumers’ most important buying decision criteria. The logistic regression model built to represent the relationship between a probability to buy and marketing factors revealed that buying chance would be higher if the consumers perceived that the product were made from high quality materials and were packed in the see-through packaging. Marketing strategies for the chili paste manufacturer are to communicate its high quality raw materials and standard certificate on the label or QR code, product visibility through a transparent package or window on a package and prepare for digital marketing. Proper outlets include convenient stores, supermarkets and hypermarket in a residential area or near a workplace. Recommended promotions are buy one get one free concept,  variety  of  chili  pastes  in  one  pack  and  a  product  tasting  from  time  to  time. Keywords: Bangkok Metropolis; Chili Paste; Consumer Behavior; Logistic Regression
Analysis of Logistics Costs for Rice Mills in Improving the Aroma of Jasmine Rice
Authors: Wiratchai Aueamorn , Lilavanichakul Apichaya , Parthanadee Parthana
Published: March 2018

One of unique characteristics of Thai jasmine rice is its aroma, which can easily reduce in various conditions during post-harvesting activities, especially in rice milling stage. This study aims to investigate logistics cost analysis of the rice mill of Kasetwisai Agricultural Cooperative, Ltd. by using activity based costing (ABC) method and to define key activities for the improvement of the rice aroma loss reduction. The results show that the activity that has the highest logistics cost is warehousing at 26.52%, followed by material handling at 24.27%, transportation at 12.33% and packaging at 10.84% of the total logistics cost, respectively. The total logistics cost per unit of the rice mill is about 4.52 baht/kg. Findings from an in-depth interview revealed that warehousing and transportation can be major activities influencing aroma loss in jasmine rice. To reduce the aroma loss in a cost effective way, the Kasetwisai Agricultural Cooperative, Ltd. should focus on storage time and temperature in warehousing and transportation systems. In addition, the collaboration of the rice miller with supply chain partners should be encouraged to cut the logistics cost and to improve the quality of rice. Keywords: Activity Based Costing; Aromatic Rice; Jasmine Rice; Logistics Cost; Value Chain