num_pages: 432
description: As Good Eats enjoys its 14th season on the Food Network its popularity continues unabated. Fans cant get enough of Alton Browns wildly inventive science-geeky food-loving spirit. Its no wonder then that the first two volumes in STCs Good Eats series were New York Times bestsellers.Like Volumes 1 and 2 Good Eats 3: The Later Years packs a bounty of information and entertainment between its covers. More than 200 recipes are accompanied by hundreds of photographs drawings and stills from the show as well as lots of science-of-food facts cooking tips food trivia behind-the-scenes glimpsesand bonus sock puppet instructions! In chapters devoted to everything from pomegranates to pretzels mincemeat to molasses Alton delivers delicious recipes along with fascinating background in a book thats as fun to read as it is to cook from. Good Eats 3 will be a must-have addition to the bookshelves and kitchen counters of Alton lovers everywhere.
language: English
title: Good Eats: The Later Years
publisher: Stewart, Tabori & Chang