num_pages: 128
description: A culinary tour of the old Soviet Union featuring class dishes from Moscow and St. Petersburg; the Russian Federation and Moldova; the Baltic States; Georgia, Armenia, and Azerbaijan; and Central Asia and Kazakshtan
language: English
title: Russian regional recipes: Classic dishes from Moscow and St. Petersburg, the Russian Federation and Moldova, the Baltic States, Georgia, Armenia and Azerbaijan, and central Asia and Kazakhstan
titlecomplete: Russian regional recipes: Classic dishes from Moscow and St. Petersburg, the Russian Federation and Moldova, the Baltic States, Georgia, Armenia and Azerbaijan, and central Asia and Kazakhstan
genres: Cookbooks
ratings_count: 2
publisher: Hackberry Press