num_pages: 608
description: Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore. Illustrations.
language: English
title: Great Good Food: Luscious Lower-Fat Cooking
titlecomplete: Great Good Food: Luscious Lower-Fat Cooking
genres: Cooking, Cookbooks, Food, Nonfiction
ratings_count: 356
publisher: Clarkson Potter