num_pages: 112
description: Shares recipes for appetizers, soups, pastas, main dishes, vegetable dishes, salads, and desserts that feature greens, including lettuce, spinach, radicchio, arugula, kale, cabbage, watercress, endive, and escarole
language: English
title: The Greens Book
titlecomplete: The Greens Book
ratings_count: 1
publisher: Interweave Pr