num_pages: 128
description: Responding to the popularity of dim sum, Master Chef Chang Hung-Chin shares his expertise in step-by-step descriptions and abundant photographs in this collection of delicacies. Whether for a Sunday brunch or office party, these delicious accompaniments will delight any guest.
language: Chinese
title: Chinese Dim Sum
titlecomplete: Chinese Dim Sum
genres: Cooking, Cookbooks
ratings_count: 23
publisher: Wei Chuans Cooking