num_pages: 200
description: Recipes from the master baker presented in colorfully illustrated large format includes seventy recipes for a wide variety of pastries and covering the range of French regions and styles.
language: English
title: The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen
titlecomplete: The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen
genres: Cookbooks
ratings_count: 27
publisher: Bay Books