num_pages: 288
description: With vegetarian eating on the rise and with more young adults adopting this lifestyle, Student's Vegetarian Cookbook, Revised  provides the means for developing healthy, low-fat meals that are quick, easy, and inexpensive to prepare. This cookbook will include a wealth of new and updated recipes, new health information including food source charts, and a new section of resources.Fully updated and revised, some of the new recipes (and revised old favorites) in the book include:* Simple sushi recipe* Drink recipes for tea including Chai* Stuffed Green Peppers* Filling Stews* Tofu No-Egg Salad* Sweet Potato Fries* Popcorn with Crumbled Toasted Nori* Pizza Revised—simpler and BETTER* Lazy Lasagne RevisedThis book will also include savvy tips for grocery shopping and how to choose produce, simple cooking techniques (and new pointers),and a chapter on shortcut recipes.
language: English
title: Student's Vegetarian Cookbook: Quick, Easy, Cheap, and Tasty Vegetarian Recipes
titlecomplete: Student's Vegetarian Cookbook: Quick, Easy, Cheap, and Tasty Vegetarian Recipes
genres: Reference, Cooking, Vegan, Cookbooks, Nonfiction, Food, Vegetarian
ratings_count: 226
publisher: Clarkson Potter