num_pages: 408
description: Supporting a growing nutritional movement that emphasizes a reduction in carbohydrate intake, the author of Great Food without Fuss, who herself lost sixty pounds on a low-carb diet, provides readers with all the detailed information they need to make the dietary switch.
language: English
title: The Low-Carb Cookbook
titlecomplete: The Low-Carb Cookbook
genres: Cooking, Cookbooks, Health, Food, Nonfiction
ratings_count: 106
publisher: Voice