num_pages: 138
description: Nearly 200 recipes for fish, cheese and meat fondues, oriental hot pots, tempura, sukiyaki, and dessert fondues. Advice on accompanying wines and bread recipes are also given.
language: German
title: Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Oriental Hot Pots, Tempura, Sukiyaki, Dessert Fondues
titlecomplete: Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Oriental Hot Pots, Tempura, Sukiyaki, Dessert Fondues (English and German Edition)
genres: Food, Cooking, Cookbooks, Nonfiction
ratings_count: 33
publisher: B E S Pub Co