num_pages: 408
description: A restaurant critic for France's weekly L'Express and The International Herald Tribune, and a renowned food journalist, Patricia Wells is eminently qualified to write about the culinary treasures of Paris. Pat Wells returns to each of the more than 450 restaurants, bistros, cafes, and specialty food shops listed. She samples, she reviews, she updates all vital statistics, she drops those whose quality has disappointedand she recommends more than 100 terrific new places, emphasizing less expensive entries. And of course she brings back recipes20 new ones in all.
language: English
title: The Food Lover's Guide to Paris
titlecomplete: The Food Lover's Guide to Paris
genres: France, Reference, Cooking, Cookbooks, Food Writing, Food and Drink, Nonfiction, Travel, Food
ratings_count: 358
publisher: Workman Pub Co