num_pages: 192
description: This collection of recipes from across Asia features the spices and the many tasty ingredients that have made these cuisines popular worldwide. It caters to the growing segment of people who eschew animal products, yet still want to add some global spice and excitement to their diet. Illustrated.
language: English
title: The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors
publisher: Kodansha USA