num_pages: 352
description: Women on Food unites the radical diverging female voices of the food industry in this urgent moving and often humorous collection of essays interviews questionnaires illustrations quotes and ephemera. Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers including Soleil Ho Nigella Lawson Diana Henry Carla Hall Samin Nosrat Rachael Ray and many others this compilation illuminates the notable and varied women who make up the food world. Exploring issues from the #MeToo movement gender bias in division of labor and the workplace and the underrepresentation of women of color in leadership to cultural trends including food and travel shows the intersection of fashion and food and the evolution of food writing in the last few decades Women on Food brings together foods most vital female voices. 
language: English
title: Women on Food
publisher: Harry N. Abrams