num_pages: 321
description: Earthy, elegant, affordable, and nourishing, the virtuous legume gets star billing in this comprehensive bean primer written by chef, consultant and food writer Aliza Green. More than 200 delectable recipes-gathered from Green's travels and from famous chefs and restaurants-are accompanied by essential information on bean varieties, cooking methods, and equipment.
language: English
title: The Bean Bible: A Legumaniac's Guide To Lentils, Peas, And Every Edible Bean On The Planet!
titlecomplete: The Bean Bible: A Legumaniac's Guide To Lentils, Peas, And Every Edible Bean On The Planet!
genres: Cooking, Food, Cookbooks
ratings_count: 41
publisher: Running Press