num_pages: 72
description: Introduces the land, culture, and cuisine of Norway and includes recipes for such foods as rice pudding, open-face sandwiches, and whipped cream cake.
language: English
title: Cooking the Norwegian Way: To Include New Low-Fat and Vegetarian Recipes
titlecomplete: Cooking the Norwegian Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
genres: Cooking, Cookbooks
ratings_count: 27
publisher: Lerner Pub Group