description: Part of a series which contains information on traditional and nouvelle food, including the revival of forgotten dishes and original recipes from around the world, this volume deals with preserves made from fruits, covering a wide range of jams, jellies, syrups and chutneys.
language: English
title: Jams and Preserves
titlecomplete: Jams and Preserves (The National Trust Little Library)
genres: Cookbooks
publisher: Dorling Kindersley Publishers Ltd