num_pages: 336
description: Herbs and spice and all things nice - this is what fantastic dishes are made of! Providing essential tips on how to select, store, prepare and cook with herbs and spices, enabling you to enjoy them at their very best, this book features recipes from culinary traditions renowned for their use of flavours - from the Middle East to Mexico.
language: English
title: Herb and Spice : The Cook's Essential Companion
titlecomplete: Herb and Spice : The Cook's Essential Companion
genres: Culinary, Reference, Nature, Cookbooks, Nonfiction, Health, Herbs, Food and Drink, Cooking, Food
ratings_count: 589
publisher: Penguin Books Ltd