num_pages: 284
description: Complete fish and game menus to bring out the unique flavors of pheasant, venison, and wild salmon, and advice on wines that will complement them.
language: English
title: The Orvis Cookbook: Fifty Complete Menus for Fish and Game
titlecomplete: The Orvis Cookbook: Fifty Complete Menus for Fish and Game
ratings_count: 1
publisher: UNKNO