num_pages: 381
description: The author entitled this book Jacques Pepin: A French Chef Cooks at Home because this is not really the kind of cooking done in restaurants, but rather the way he cooks at home. The choice of recipes was totally subjective; he gives recipes that he and his wife enjoy cooking for guests.
language: English
title: A French Chef Cooks at Home
titlecomplete: A French Chef Cooks at Home
genres: Cookbooks
ratings_count: 20
publisher: Simon & Schuster