description: A thorough but accessible guide to Indian cuisine explains spices and seasonings and offers more than sixty-five simple, easy-to-prepare recipes for vegetarian and non-vegetarian curries, roasts, kebabs, and more. Reprint.
language: English
title: Curries Without Worries: An Introduction to Indian Cuisine
titlecomplete: Curries Without Worries: An Introduction to Indian Cuisine
genres: Nonfiction, Indian Literature, Cooking, Cookbooks
ratings_count: 48
publisher: Cashmir