num_pages: 217
description: Addictive flavorsand a breakthrough method for making creamy scoopable ice cream at home. Unique flavors prepared from top-quality ingredients combined with minimally processed milk from grass-fed cows transformed Jenis Splendid Ice Creams a small artisanal scoopery in Columbus Ohio into a nationally acclaimed (and beloved) brand.Now with her debut cookbook Jeni Britton Bauer is on a mission to help foodies create perfect ice creams yogurts and sorbetsones that are every bit as perfect as hersin their own kitchens. Frustrated by icy and crumbly homemade ice cream Bauer invested in a $59 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy sturdy lickable ice cream at home. Her recipe for a milk-based American-style ice cream contains no eggs which allows her amazing flavor combinations to shine. Filled with irresistible color photographs this cone-tastic book contains 100 of Jenis signature recipesfrom her Goat Cheese with Roasted Cherries to her Salty Caramel to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
language: English
title: Jeni's Splendid Ice Creams at Home
publisher: Artisan