num_pages: 256
description: Carefully explains the entire process of growing more than one hundred twenty-five vegetables, fruits, and herbs, recommending which vegetables to grow according to the space available and how to improve soil conditions
language: English
title: The Self-Sufficient Gardener: A Complete Guide to Growing and Preserving All Your Own Food
titlecomplete: The Self-Sufficient Gardener: A Complete Guide to Growing and Preserving All Your Own Food (Using the New Deep Bed Method to Grow More Food in Less Space)
genres: Sustainability, Nature, How To, Environment, Horticulture, Survival, Reference, Gardening, Nonfiction, Food
ratings_count: 528
publisher: Doubleday & Company