description: Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
language: English
title: Cooking in Croatia & Bosnia: 425 Croatian and Bosnian Recipes
titlecomplete: Cooking in Croatia & Bosnia: 425 Croatian and Bosnian Recipes
publisher: BookSurge Publishing