num_pages: 256
description: This highly original, expertly researched book celebrates one of the world's most popular ingredients.
language: English
title: Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives
titlecomplete: Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives
ratings_count: 6
publisher: Anness