num_pages: 240
description: In this sensuous journey of earthly and spiritual delights, Nevin Halici combines culinary history with over one hundred sumptuous recipes inspired by the teachings of Sufism, including preserved rose petals, snow halvah, and baklava prepared with water in which oak ashes have been soaked overnight.
language: English
title: Sufi Cuisine
titlecomplete: Sufi Cuisine
genres: Cooking, Cookbooks
ratings_count: 13
publisher: Saqi Books