num_pages: 143
description: A profusely illustrated volume, with over 50 traditional and innovative recipes, all adapted to the slow cooker by New Orleans' own Joe Simmer. With a foreword by Saunter Landry, the book paints an insightful portriat of the city's quirky culture and constantly evolving culinary expression.
language: English
title: Joe Simmer's Creole Slow Cookin'
titlecomplete: Joe Simmer's Creole Slow Cookin'
ratings_count: 5
publisher: 2 Martini Press, LLC