num_pages: 388
description: A collection of nearly three hundred vegetable recipes from the kitchens of Italy features such delectable dishes as brushetta with roasted tomatoes and raw mushrooms, artichoke and black olive pesto, and radicchio with cream
language: English
title: Verdura: Vegetables Italian Style
titlecomplete: Verdura: Vegetables Italian Style
genres: Cooking, Cookbooks, Food, Nonfiction, Italian Literature, Italy, Vegetarian
ratings_count: 69
publisher: William Morrow & Co