num_pages: 255
description: The Sacramento Cookery The Culinary Heritage of California's Capital [Paperback] Sally A. Clifford (Author) From the Author I met a guy who put living bees on his face, at county and state fairs, to show how tame and handle-able honeybees were if you understand them. This opened the door for a fascinating fact-finding adventure that took me to King Tut's tomb (where still-edible honey was found), to the mystical philosophies of India, to America's Old West, to ancient Greece, to the State Capitol of Utah, to modern-day Canada (where they use bee venom, from stingers, for arthritis relief. Absolutely fascinated, I wanted to share this knowledge, and recipes using another of Mother Nature's wondrous gifts-honey. --
language: English
title: The Sacramento Cookery Book: The Culinary Heritage of California's Capital
titlecomplete: The Sacramento Cookery Book: The Culinary Heritage of California's Capital
publisher: Donning