num_pages: 176
description: Blending excerpts from Lewis and Clark's journals with brief history lessons and more than 80 authentic recipes faithfully created for the book by Gunderson, this is the book that links food to the spirit of the endeavor.
language: English
title: The Food Journal of Lewis & Clark: Recipes for an Expedition
titlecomplete: The Food Journal of Lewis & Clark: Recipes for an Expedition
genres: Nonfiction, History, Food
ratings_count: 32
awards: awardedAt: 1072944000000
name: Independent Publisher Book Award (IPPY)
category: Most Original Concept
publisher: History Cooks