num_pages: 215
description: Clara Tom's Old Fashioned Method of CANTONESE CHINESE COOKING Clara T.Y. Tom Eighth Revised Printing (First Print-1965) Honolulu, Hawaii 1978 215 pages of onolicious recipes!!! Beef, Chop Suey, Fowls, Monks Food, Noodles, Pastries&amp;Buns(Dim Sum), Pork, Rice, Sea Food, Soup, Pickles, Vegetables, and much, much more!!!
language: English
title: Clara Tom's Old Fashioned Method of Cantonese Chinese Cooking
titlecomplete: Clara Tom's Old Fashioned Method of Cantonese Chinese Cooking
genres: Cookbooks
ratings_count: 2
publisher: Hawaiian Service