num_pages: 76
description: The incidence of inflammatory disease is skyrocketing in the United States. Medical experts now link inflammation to heart attack, heart disease, cancer, Alzheimer's, arthritis, and diabetes. The Food and Health Research Group reports a link between INFLAMMATION and the toxic food chemical, CAPSAICIN. Capsaicin is in or added to a large percentage of the foods we eat everyday often without any identification on the food label! Americans eat an estimated 10,000,000 lbs. of this INFLAMMATORY chemical each year! For years, the author suffered severe pain, swelling, and stiffness of inflammatory disease. In this book, he shares how he became well again.
language: English
title: Inflammation Nation: Startling New Facts About America's Inflammation Epidemic
titlecomplete: Inflammation Nation: Startling New Facts About America's Inflammation Epidemic
publisher: Food & Health Res Group Inc