description: From polenta to pizza, a collection of 150 easy-to-prepare recipes offers more quick pasta dishes, more risotto, more appetizers, and more desserts than any previous Betty Crocker cookbook, along with a guide to olive oils and much more.
language: English
title: Betty Crocker's New Italian Cooking
titlecomplete: Betty Crocker's New Italian Cooking
ratings_count: 4
publisher: Macmillan