num_pages: 202
description: Shows that, contrary to popular myth, there are scores of recipes available to provide flavorable, and nutritious Mexican food without high levels of carbohydrates, as well as many that can be prepared with low sugar levels for dieters, and even low enough for diabetics to safely enjoy.
language: Spanish; Castilian
title: Cocina Mexicana Baja en Carbohidratos / Mexican Food Low in Carbohydrates
titlecomplete: Cocina Mexicana Baja en Carbohidratos / Mexican Food Low in Carbohydrates (Spanish Edition)
ratings_count: 1
publisher: Diana