num_pages: 203
description: Presents the important concepts and advances on how to successfully use genetic engineering techniques to obtain human proteins and enzymes - an area of vital importance for the production of human proteins for medical purposes.
language: English
title: Genetically-Engineered Proteins and Enzymes from Yeasts: Production Control
titlecomplete: Genetically-Engineered Proteins and Enzymes from Yeasts: Production Control (Ellis Horwood Books in the Biological Sciences)
publisher: Ellis Horwood Ltd