num_pages: 158
description: Shares regional recipes for appetizers, soups, stews, salads, main dishes, side dishes, breads and desserts
language: English
title: Food Editors' Hometown Favorites Cookbook: American Regional and Local Specialties
titlecomplete: Food Editors' Hometown Favorites Cookbook: American Regional and Local Specialties
genres: Cookbooks
ratings_count: 2
publisher: Hammond World Atlas Corp