num_pages: 72
description: Offers an introduction to Caribbean cooking, featuring basic recipes, holiday and festival food, and a brief description of the region.
language: English
title: Cooking the Caribbean Way: To Include New Low-Fat and Vegetarian Recipes
titlecomplete: Cooking the Caribbean Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
genres: Cooking, Cookbooks
ratings_count: 18
publisher: Lerner Pub Group