num_pages: 230
description: These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practised by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.
language: English
title: Hungarian Cookbook: Old World Recipes for New World Cooks
publisher: Hippocrene Books