num_pages: 240
description: Try Creole Seafood Okra Gumbo from New Orleansï¿½ Gumbo Shop and K-Paulï¿½s Louisiana Kitchenï¿½s recipe for Chicken and Tasso Jambalaya, or Alligator Sauce Piquante from the Royal Restaurant and Pub.
language: English
title: Chefs' Secrets from Great Restaurants in Louisiana
titlecomplete: Chefs' Secrets from Great Restaurants in Louisiana
ratings_count: 2
publisher: Pelican Pub Co Inc