num_pages: 304
description: Compiled by the founder of the Williams-Sonoma cooking equipment company, the first section of this cookbook presents information and advice on both basic and specialty cooking equipment, while the second section utilizes this equipment to its best advantage in the preparation of 155 classic recipes
language: English
title: The Williams-Sonoma Cookbook and Guide to Kitchenware
titlecomplete: The Williams-Sonoma Cookbook and Guide to Kitchenware
genres: Cooking, Cookbooks, Food
ratings_count: 10
publisher: Random House