num_pages: 84
description: Presents traditional and modern recipes for baked goods ranging from scones, oatcakes, and soda breads to yeast breads, cookies and shortbreads, and tea cakes
language: English
title: From Celtic Hearths: Baked Goods from Scotland, Ireland and Wales
titlecomplete: From Celtic Hearths: Baked Goods from Scotland, Ireland and Wales
genres: Cooking, Nonfiction, Food, Cookbooks
ratings_count: 16
publisher: Viking Pr