num_pages: 272
description: Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities, and discriminating tourists alike. 120 color &amp; 30 b/w photos.
language: English
title: The Waldorf-Astoria Cookbook
titlecomplete: The Waldorf-Astoria Cookbook
genres: Cookbooks
ratings_count: 13
publisher: Bulfinch