description: Provides natural foods devotees with a collection of traditional and gourmet recipes for appetizers, beverages, soups, fish, meat and poultry, vegetables, salads, vegetarian dishes, breads, pasta, desserts, relishes, and baby foods
language: English
title: New York Times New Natural Foods Cookbook
titlecomplete: New York Times New Natural Foods Cookbook
genres: Cooking, Cookbooks, Food
ratings_count: 17
publisher: Avon Books