num_pages: 240
description: A delightful guide, field book, cookbook, and botanical essay rolled into one, _The Flavors of Home_ is ideal for both experienced forages and casual hikers.
language: English
title: The Flavors of Home: A Guide to Wild Edible Plants of the San Francisco Bay Area
titlecomplete: The Flavors of Home: A Guide to Wild Edible Plants of the San Francisco Bay Area
genres: Nature, Nonfiction, Gardening
ratings_count: 35
publisher: Heyday Books