num_pages: 256
description: Here is a book of visually appealing, low calorie recipes for passionate eaters and home cooks with sophisticated palates who seek to balance the pleasures of the table with the need to limit calories. Whenever possible, variations are given as well--with calorie counts--to broaden the possibilities of the recipes and the range of the book. 80 fulll-color photographs.
language: English
title: The Art of Low-Calorie Cooking
titlecomplete: The Art of Low-Calorie Cooking
genres: Cookbooks
ratings_count: 7
awards: awardedAt: 662716800000
name: James Beard Foundation Book Award
category: Health and Diet
publisher: Stewart Tabori & Chang