num_pages: 333
description: The coauthor of the bestselling The New Basics Cookbook offers a lively, thoroughly contemporary cookbook packed with menus, recipes, tips, charts, quotes, and food lore, which succeeds in making healthful low-fat cooking simple, delicious, and easy enough to become a daily, lifelong commitment.
language: English
title: Fresh Start: Great Low-Fat Recipes, Day-by-Day Menus--The Savvy Way to Cook, Eat, and Live
titlecomplete: Fresh Start: Great Low-Fat Recipes, Day-by-Day Menus--The Savvy Way to Cook, Eat, and Live
genres: Nonfiction, Cooking, Cookbooks
ratings_count: 43
publisher: Three Rivers Press