num_pages: 192
description: Dry and store fruits, vegetables, grains, meats, and herbs with these simple, step-by-step instructions. Includes dozens of recipes and plans for building your own food dryer.
language: English
title: Making & Using Dried Foods
titlecomplete: Making & Using Dried Foods
genres: Cooking, Cookbooks, Food, Nonfiction
ratings_count: 49
publisher: Storey Publishing, LLC