num_pages: 176
description: One hundred years ago, the section of New York now known as TriBeCa was a center of distribution from its great wholesale food market. Today, at least a dozen great restaurants are thriving and carrying on a new tradition. In this collection, a selection of favorite recipes are combined into unique seasonal menus that represent their best dishes. Watercolor illustrations throughout.
language: English
title: The TriBeCa Cookbook
titlecomplete: The TriBeCa Cookbook
genres: Cooking, Cookbooks
ratings_count: 4
publisher: Ten Speed Press