num_pages: 288
description: For more than 100 years, Delmonico has embodied the spirit of New Orleans. First opened in 1895, Delmonico Restaurant and Bar in New Orleans reopened its doors a century later to tremendous acclaim as Emeril's Delmonico. In his latest cookbook, America's favorite celebrity chef presents a collection of recipes that are adapted and simplified for home cooks, featuring a combination of Creole classics and Emeril's kicked-up creations. Emeril's Delmonico is full of recipes for hearty, innovative food steeped in New Orleans style. Illustrated with both contemporary full-color and vintage black-and-white photographs, Emeril's Delmonico paints a lively, evocative portrait of Emeril's classic cuisine and the rich culinary history of New Orleans.
language: English
title: Emeril's Delmonico: A Restaurant with a Past
titlecomplete: Emeril's Delmonico: A Restaurant with a Past
genres: Reference, Cookbooks, Nonfiction, Cooking, Food
ratings_count: 100
publisher: William Morrow Cookbooks