num_pages: 144
description: A richly illustrated series of cooking manuals utilizes hundreds of full-color photographs and instructions to take readers through the fundamental steps and techniques of cooking, from the basics to more complex variations, accompanied by dozens of delicious recipes and a special "Troubleshooting" section designed to help cooks overcome problems without having to start all over again.
language: English
title: Williams-Sonoma Mastering: Cakes, Frostings & Fillings
titlecomplete: Williams-Sonoma Mastering: Cakes, Frostings & Fillings
genres: Culinary, Cooking, Cookbooks
ratings_count: 21
publisher: Free Press