num_pages: 160
description: A thorough but accessible guide to Indian cuisine explains spices and seasonings and offers more than sixty-five simple, easy-to-prepare recipes for vegetarian and non-vegetarian curries, roasts, kebabs, and more. Reprint.
language: English
title: Curries Without Worries
titlecomplete: Curries Without Worries
genres: Cooking, Indian Literature, Cookbooks, Nonfiction
ratings_count: 48
publisher: Grand Central Publishing