num_pages: 283
description: Shares recipes for beef, bread, fish, lamb, pasta, rice, potatoes, pork, poultry, veal, vegetables, and sauces, as well as variations to create from their leftovers
language: English
title: Leftovers: 200 Recipes, 50 Simple Master Preparations and 150 Delicious Variations for the Second Time Around
titlecomplete: Leftovers: 200 Recipes, 50 Simple Master Preparations and 150 Delicious Variations for the Second Time Around
ratings_count: 1
publisher: Perennial (HarperCollins)