num_pages: 226
description: This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.
language: English
title: The Maillard Reaction: Chemistry, Biochemistry and Implications
titlecomplete: The Maillard Reaction: Chemistry, Biochemistry and Implications
ratings_count: 2
publisher: Royal Society of Chemistry