num_pages: 192
description: Touring the four main regions of Thailand, chef Vatcharin Bhumichitr presents 150 authentic recipes, complete with a guide to basic ingredients and 70 color photos of the country and its food.
language: English
title: Vatch's Thai Cookbook: 150 Recipes with Guide to Essential Ingredients
titlecomplete: Vatch's Thai Cookbook: 150 Recipes with Guide to Essential Ingredients
genres: Cookbooks
ratings_count: 10
publisher: Pavilion Books Ltd