num_pages: 320
description: Food &amp; Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine &amp; Philosophy and Beer &amp; Philosophy in in the Epicurean Trilogy. Essays are organized thematically and written by philosophers food writers and professional chefs.
language: English
title: Food and Philosophy: Eat, Think, and Be Merry
publisher: Wiley-Blackwell