num_pages: 192
description: Hearty pastas accented with tomato, pizzas with a crispy-thin crust, and artichokes braised to perfection are all hallmarks of the Roman table. A cookbook that showcases the cuisine and food artisans of one of the world's most beautiful cities, "Williams-Sonoma Rome is required reading for anyone with a passion for Italy.
language: English
title: Rome: Authentic Recipes Celebrating the Foods of the World
titlecomplete: Rome: Authentic Recipes Celebrating the Foods of the World (Williams-Sonoma Foods of the World)
genres: Cooking, Cookbooks, Food, Travel
ratings_count: 28
publisher: Oxmoor House