num_pages: 192
description: In Off the Shelf, Australia's bestselling food writer Donna Hay shows you how to fill your pantry with convenient and basic ingredients. Save time with these easy to put together recipes -- for everyday meals or special occasions, and especially when unexpected guests arrive. Off the Shelf is packed with the information and inspiration to create a great meal at short notice -- anything from a simple pasta dish or the slippery slurp of Asian-inspired noodles to a tempting berry tart. All you need is a well-stocked pantry and a handful of fresh ingredients. An essential handbook for everyone who loves to cook and to eat.
language: English
title: Off The Shelf: Cooking From the Pantry
titlecomplete: Off The Shelf: Cooking From the Pantry
genres: Cookbooks, Reference, Food, Nonfiction, Cooking, Foodie
ratings_count: 658
publisher: Ecco