num_pages: 316
description: Contents Appetizers and Beverages, Soups, Salads,Vegetables and Side Dishes,Seafood, Chicken and Other Fowl, Red Meat and Other Main Dishes, Condiments, Jams and Jellies, Breads, and Sweet Breads, desserts, Candies and Index.
language: English
title: Old Capital Cookbook Monterey History and Art Association
titlecomplete: Old Capital Cookbook Monterey History and Art Association
publisher: Montery History and Art Ass.