num_pages: 352
description: A tour of the country's competitive cooking circuit profiles the colorful personalities and events surrounding such contests as the Great Garlic Cook-Off, the World Champion Jambalaya Cooking Contest, and the Pillsbury Bake-Off. Reprint.
language: English
title: Cookoff: Recipe Fever in America
titlecomplete: Cookoff: Recipe Fever in America
genres: Foodie, Cooking, Cookbooks, Food Writing, Nonfiction, Food
ratings_count: 264
publisher: Penguin Books