num_pages: 923
description: An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
language: English
title: The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
titlecomplete: The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
genres: France, Cookbooks, Reference, Cuisine, Food, Gastronomy, Culinary, Food and Drink, Cooking, Nonfiction
ratings_count: 1435
publisher: Clarkson Potter