num_pages: 270
description: 1975, hardcover edition, Random House, NY. 271 pages. Intelligent, well-received, classic title, often termed "a first-rate book." Written by a noted food expert of the time. Includes over 250 suggestions on how to turn leftovers into scrumptious delights. Marvelous black and white illustrations by Mel Klapholz.
language: English
title: Waste Not Want Not: A Cookbook of Delicious Foods from Leftovers
titlecomplete: Waste Not Want Not: A Cookbook of Delicious Foods from Leftovers
ratings_count: 2
publisher: Random House