num_pages: 212
description: Beer-can chicken is fast growing in popularity as the best way to cook chicken. Zen and the Art of Cooking Beer-Can Chicken was written for all the new fancy cooking devices designed to cook beer-can chicken without the beer-can. What about brining or injecting your poultry? This book has it all!!! This book is the definitive guide to assuring the best approach with any of the new products!!! Be at peace and let the creative culinary vibrations of the Universe descend into your humble kitchen. Have fun and feed your friends with simplicity, low fat, and good taste.
language: English
title: Zen and the Art of Cooking Beer-Can Chicken: The Definitive Guide: the Nation's Best Companion Guide for Cooking, Brining, and Injecting Beer-Can Chicken
titlecomplete: Zen and the Art of Cooking Beer-Can Chicken: The Definitive Guide: the Nation's Best Companion Guide for Cooking, Brining, and Injecting Beer-Can Chicken
ratings_count: 1
publisher: Red Owl Publications