description: This revised and updated 15th edition of the standard reference guide on food composition gives complete, authoritative information on nutrition and health, including nutrient values, cholesterol and calorie counts, and much more.
language: English
title: Bowes and Church's Food Values of Portions Commonly Used
titlecomplete: Bowes and Church's Food Values of Portions Commonly Used
genres: Cooking, Nonfiction, Reference
ratings_count: 22
publisher: Harper & Row