num_pages: 416
description: The aim of this book is to explore "the psychology of abstention from flesh and to discover why omnivorous humans at times voluntarily abstain from an available food".Spencer begins in pre-history and ends in modern times.
language: English
title: Vegetarianism: a history
titlecomplete: Vegetarianism: a history
genres: Food, Animals, Science, History, Philosophy, Nonfiction, Health, Vegetarianism, Vegan, Vegetarian
ratings_count: 148
publisher: Grub Street