num_pages: 384
description: At last, a no-nonsense approach to creating great food. From simple scrambled eggs to perfect garlic prawns. Cooking - a commonsense guide is packed with inspirational recipes to satisfy the first-time cook or the culinary expert.
language: English
title: Cooking: A Commonsense Guide
titlecomplete: Cooking: A Commonsense Guide
genres: Reference, Food, Cooking, Cookbooks
ratings_count: 51
series: Commonsense Guides
publisher: Bay Books