num_pages: 384
description: There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoisseur knows the subtleties...and in this book, a wine expert shares his secrets.€ What wines accompany which foods-and how to choose€ Essays, advice, and comments from award-winning chefs€ Covers each course-from entree to dessert, from simple meals to exotic favorites€ Interviews with famous wine connoisseurs on understanding and appreciating wines€ Information on wine-making and maps of the world's major wine regions€ Resource guide to finding the best wine-specialty shops€ Glossary of wine/food terms and advice on how to "read" wine lists€ A primer on the complete history of wine€ Making sense of labels, vintage years, and the best regions
language: English
title: The Renaissance Guide to Wine and Food Pairing
titlecomplete: The Renaissance Guide to Wine and Food Pairing
ratings_count: 11
publisher: Alpha