num_pages: 288
description: The Moro menu encompasses dishes that originated in Spain and dishes from the Muslim Mediterranean, two areas linked in history by the Moors' 700-year occupation of Spain. The book is much more than a simple catalogue of recipes—the chefs also communicate the romance and tradition inherent in each dish and their writing is informed by an intimate knowledge of long-established culinary and cultural traditions. In a market saturated with impersonal restaurant cookbooks, this book has a refreshingly different feel. It oozes character and is written and designed with palpable passion and insight.
language: English
title: Moro: The Cookbook
titlecomplete: Moro: The Cookbook
genres: Cooking, Cookbooks, Reference, Spain, Food and Drink, Food and Wine, Food, Nonfiction
ratings_count: 427
publisher: Ebury Press