num_pages: 103
description: Fudge is one of those special treats that brings up memories of vacations carnivals and fun times with friends and family. This sweet rich sugary confection comes in many flavor varieties but it always has the same gooey thick soft texture. This gooey texture plus the highly sugary flavors make fudge one of the most decadent confections one that can satiate even the toughest of sweet tooths.Fudge is a sugary confection that has a very soft smooth texture that is created during the cooking and cooling process. While similar to a ganachea common ingredient in the center of truffles and other chocolatesfudge is less granular and shouldnt contain any noticeable sugar crystals. Quality fudge will feel completely smooth when eaten and this signature textures produces a rich heavy mouth feel that makes the confection seem so decadent. While most American fudges do contain chocolate it is not a required ingredient; many flavors of fudge that contain no chocolate whatsoever are very popular such as peanut butter vanilla caramel and fruit flavors. Many types of fudge also contain nuts and fruits. In This Recipe Book Youll Find:-Old-Fashioned Chocolate Fudge-Peanut Butter Fudge-Smooth Orange Fudge-Raspberry Chocolate Fudge-Pistachio Fudge-Rocky Road Fudge-Butterscotch Fudge-Chocolate Toffee Fudge-And Much Much More
language: None
title: Fudge Recipes: Fun and Decadent Fudge Recipes
publisher: Echo Bay Books