num_pages: 144
description: Using glass, silver, and china from the Victoria &amp;amp, Albert Museum in London, the editors present a survey of dining styles, starting in the 16th century. Structured around a lavish formal dinner, the book proceeds from aperitifs to dessert, providing period table settings for each course.
language: English
title: Elegant Eating : Four Hundred Years of Dining in Style
titlecomplete: Elegant Eating : Four Hundred Years of Dining in Style
ratings_count: 1
publisher: Victoria & Albert Pubns