num_pages: 448
description: In 1996, the brewers of the world met the ultimate World Beer Cup International Competition. More than250 breweries entered their finest creations in sixty-one differentcategories before an international panel of beermaking experts.Only the most magnificent examples of the brewmaster's artqualified for the top the Gold Cup. And now, you can tasteall these prize-winning brews -- at home. Here's all you need to know to make five gallons of each Gold Cupchampion brew. Based on brewery data, lab analysis, tasting notes,and Charlie Papazian's quarter-century of home brewing experiencehere are recipes Chock-full of information about the winning breweries, brewing styles andinternational beermaking traditions, Home Brewer's Gold represents thestate of the art in home brewing.
language: English
title: Home Brewer's Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition
titlecomplete: Home Brewer's Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition
genres: Beer, Brewing, Cookbooks
ratings_count: 37
publisher: William Morrow Cookbooks