num_pages: 128
description: Offers recipes for contemporary light preparations along with traditional regional dishes, including cassoulet, chestnut and celery soup, and Basque custard torte
language: English
title: Bistro: The Best of Casual French Cooking
titlecomplete: Bistro: The Best of Casual French Cooking (The Casual Cuisines of the World)
genres: Cooking, Cookbooks
ratings_count: 22
publisher: Sunset Pub Co