num_pages: 816
description: This introductory normal and clinical nutrition text designed to meet the needs of the nursing curriculum takes an organ systems/disease states approach to clinical nutrition and presents nutrition at a basic, applied level, with little detailed physiology or biochemistry.
language: English
title: Nutrition for Health and Health Care
titlecomplete: Nutrition for Health and Health Care
genres: School
ratings_count: 32
publisher: Brooks Cole