description: The authors of The Romagnolis' Table present more than two hundred delectable recipes for preparing fish, including fish with pasta, main courses, soups, aspics, mousses, quiches, and others. 20,000 first printing.
language: English
title: The Romagnolis' Italian Fish Cookbook: A Large Embrace and a Light Touch
titlecomplete: The Romagnolis' Italian Fish Cookbook: A Large Embrace and a Light Touch
genres: Cookbooks
ratings_count: 5
publisher: Henry Holt & Co