num_pages: 240
description: A mouth-watering guide to the tastes of Southern India takes readers on an exotic journey through the region of Kerala, introducing the staples, basic ingredients, and spices that make up this world-renowned cuisine. 20,000 first printing.
language: English
title: Savoring the Spice Coast of India: Fresh Flavors from Kerala
titlecomplete: Savoring the Spice Coast of India: Fresh Flavors from Kerala
genres: Cookbooks, Food, India
ratings_count: 51
publisher: Morrow Cookbooks