num_pages: 281
description: An exotic culinary journey through the rich and flavorful regions of India is filled with a wealth of unusual as well as traditional recipes accompanied by descriptons of locales, legends, history, and stunning illustrations. 20,000 first printing.
language: English
title: The Cuisines of India: The Art and Tradition of Regional Indian Cooking
titlecomplete: The Cuisines of India: The Art and Tradition of Regional Indian Cooking
genres: India, Cooking, Cookbooks, Nonfiction, Food
ratings_count: 29
publisher: Ecco Press