description: New edition for 2015. This book is the ultimate resource, a compilation which provides in a single volume indispensable information-at-a-glance regarding living gluten-free in New York's tri-state area Where to New York area restaurants which offer a gluten-free menu and gluten-free friendly restaurants as recommended by members of the gluten-free community. Restaurants are listed alphabetically, by location, and by cuisine. Many gluten-free menus are provided. What to recipes for delicious gluten-free dishes from favorite New York restaurants How to easy gourmet gluten-free cooking classes offered by New York's professional chefs Where to health food stores that carry gluten-free food products (listed by area) and personal chef and catering services that prepare gluten-free meals Where to seek a variety of support groups, list serves, and meet-up dining groups Who can provide medical doctors, nutritionists, and research centers for gluten-intolerant patients The Gluten-free Guide to New York is essential for newly-diagnosed and veteran gluten-intolerant people living in or traveling to the tri-state area. It provides crucial information and, as an added bonus, interviews with restaurant owners/managers, professional chefs, special diet consultants, physicians, and celiac activists.
language: English
title: The Gluten-Free Guide to New York
titlecomplete: The Gluten-Free Guide to New York
ratings_count: 2
publisher: Mari Productions, LLC