num_pages: 176
description: In Food Plants of Coastal First Peoples, renowned ethnobotanist Nancy J. Turner describes more than 100 plants traditionally harvested and eaten by coastal aboriginal groups. Each description contains botanical details and a colour photograph to help identify the plant, information on where to find it, and a discussion on traditional methods of harvesting and preparation. This popular book remains an essential guide for anyone interested in wild edible plants or traditional cultures of First Peoples living on the coast of British Columbia and adjacent areas in Alaska and Washington.
language: English
title: Food Plants of Coastal First Peoples
titlecomplete: Food Plants of Coastal First Peoples (Royal BC Museum Handbook)
genres: Plants, Environment, Science, History, Reference, Food, Nonfiction
ratings_count: 52
publisher: The Royal British Columbia Museum