num_pages: 415
description: Celebrated chefs, including Julia Child, Craig Claiborne, Paula Wolfert, and Pierre Franey, share reminiscences about James Beard, as well as 225 recipes inspired by the work of the late chef
language: English
title: The James Beard Celebration Cookbook
titlecomplete: The James Beard Celebration Cookbook
genres: Cooking, Cookbooks, Food, Nonfiction
ratings_count: 4
publisher: William Morrow & Co