description: Picking up where Tender at the Bone leaves off, Comfort Me with Apples recounts Reichl's transformation from chef to food writer, a process that leads her through restaurants from Bangkok to Paris to Los Angeles and brings lessons in life, love, and food. Abridged.
language: English
title: Comfort Me With Apples
titlecomplete: Comfort Me With Apples
genres: Culinary, Biography, Memoir, Nonfiction, Foodie, Cookbooks, Biography Memoir, Food Writing, Cooking, Food
ratings_count: 20922
publisher: Random House Audio