num_pages: 208
description: Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. Storey’s Guide to Raising Turkeys provides expert information on breed selection, facilities management, health care, and slaughtering. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
language: English
title: Storey's Guide to Raising Turkeys: Breeds, Care, Health
titlecomplete: Storey's Guide to Raising Turkeys: Breeds, Care, Health
genres: Reference, Animals, Nonfiction
ratings_count: 33
publisher: Storey Publishing, LLC