num_pages: 224
description: It is time to take bread off the side plate and put it back where it belongs: in the centre of the table. My book has two aims. First of all I want to teach you how to bake a wide variety of breads. And then I want to show how versatile bread is. Each of the breads in this book has a spin off dish - starter salad main course or dessert - that the loaf is very much part of. So this is more than a baking book: it's about the whole meal.
language: English
title: Paul Hollywood's Bread
publisher: Bloomsbury