num_pages: 356
description: Presents five hundred recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
language: English
title: Best American Side Dishes
titlecomplete: Best American Side Dishes (Best Recipe)
genres: Cookbooks, Reference, Food, Nonfiction, Cooking
ratings_count: 43
publisher: America's Test Kitchen