num_pages: 640
description: Voted Best General &amp; Basic Cookbook by the International Assn of Cooking Professionals. An encyclopedia of terms, techniques, ingredients, equipment, and more than 600 recipes.
language: English
title: Cooking A to Z the Complete Culinary Ref
titlecomplete: Cooking A to Z the Complete Culinary Ref (California Culinary Academy)
genres: Nonfiction, Cookbooks
ratings_count: 25
publisher: Publishers Group~ West Inc