num_pages: 192
description: Go beyond boring baked boneless breasts! How does Pecan-Crusted Chicken with Mustard Sauce sound? Southwestern Tortilla Salad or Grilled Chicken with Spicy Brazilian Tomato and Coconut Sauce? Or, try a birdof a different Turkey Breast with Mustard Sage Crumbs, or Grilled Cornish Hens with Sun Dried Tomato Pesto. Plus, there are pastas, risottos, sautés, stir-frys, and lots of soup, salad, and sandwich ideas. A full half of the recipes use already-cooked chicken, so leftovers will never be a problem.“Exceptionally clear recipes will enable you to create some flashy, restaurant-style dishes in your own kitchen.”— David Rosengarten
language: English
title: Quick from Scratch Chicken: And Other Birds
titlecomplete: Quick from Scratch Chicken: And Other Birds
genres: Cookbooks
ratings_count: 19
publisher: Amer Express Food & Wine Corp