num_pages: 128
description: From the pure radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream Cherry and Tequila or Strawberry-Horchata Paletas is an engaging and delicious guide to Mexicos traditionaland some not-so-traditionalfrozen treats. Collected and developed by celebrated pastry chef Fany Gerson this sweet little cookbook showcases her favorite recipes for paletas  those flavor-packed ice pops made from an enormous variety of fruits nuts flowers and even spices; plus shaved ice (raspados) and aguas frescasthe delightful Mexican drinks featuring whole fruit and exotic ingredients like tamarind and hibiscus flowers. Whether youre drawn to a simple burst of fresh fruitas in the Coconut Watermelon or Cantaloupe popsor prefer adventurous flavors like Mezcal-Orange Mexican Chocolate Hibiscus-Raspberry or Lime Pie Paletas is an inviting refreshing guide guaranteed to help you beat the heat.
language: English
title: Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas [A Cookbook]
publisher: Ten Speed Press