description: We've introduced you to chefs obsessed with chiles-but chile rellenos?! Only a true Santa Fe native, one who grew up cherishing chile peppers in every permutation possible, could have the childhood dream of transforming these traditional Southwestern stand-bys into creative, delectable meals. John Rivera Sedlar has at last dared to Why hide those delicious chiles in that deep-fried, batter-caked, cheese-smothered gunk?! In THE GREAT CHILE RELLENO BOOK, he lets the peppers' famous depth-of-flavor shine, creating stuffed chiles that are fresh, clean, delicious, beautiful, and (sometimes outrageously) innovative.
language: English
title: Great Chile Relleno Book
titlecomplete: Great Chile Relleno Book (Great Books)
publisher: Ten Speed Pr