num_pages: 304
description: Named Cookbook of the Year by the Sunday Times (UK) Fortnum &amp; Mason Food &amp; Drink Awards Cookery Book of the Year 2015 The Guild of Food Writer's (UK) Award Winner for Best First BookAfter falling in love through their shared passion for food Itamar Srulovich and Sarit Packer launched Honey &amp; Co. one of London's hottest new restaurants in 2012. Since opening the doors they have created exquisite dishes delectable menus and an atmosphere that's as warm inviting and exotic as the food they serve. Recipes include spreads and dips exquisitely balanced salads one-pan dishes simple fragrant soups rich Persian entrees the tagines of North Africa the Sofritos of Jerusalem and the herb-infused stews of Iran. HONEY &amp; CO. brings the flavors of the Middle East to life in a wholly accessible way certain to entice and satisfy in equal measure.
language: English
title: Honey & Co.: The Cookbook
publisher: Little, Brown and Company