num_pages: 160
description: Gathers international-style recipes for pheasant, grouse, partridge, quail, pigeon, goose, duck, venison, wild boar, bear, rabbit, salmon, and swordfish
language: English
title: Gourmet Game: Recipes and Anecdotes from Around the World
titlecomplete: Gourmet Game: Recipes and Anecdotes from Around the World
ratings_count: 1
publisher: Simon & Schuster