avg_rating: 3.32
name: Adam D.  Roberts
about: Adam D. Roberts is the creator of the pioneering food blog, The Amateur Gourmet. He is the author of two books, The Amateur Gourmet: How To Shop, Chop, and Tablehop Like A Pro (Almost) &amp; Secrets of the Best Chefs. His latest cookbook (co-written with Tony-nominee Gideon Glick), Give My Swiss Chards to Broadway: The Official Broadway Lover's Cookbook, arrives in Fall 2022. In the meantime, Roberts writes a biweekly newsletter on Substack (amateurgourmet.substack.com) and hosts both a podcast (The Amateur Gourmet Podcast) and a YouTube Show (The Amateur Gourmet Show). He currently lives in L.A. with his husband, director Craig Johnson, and their dog Winston. Adam D. Roberts is the creator of the pioneering food blog, The Amateur Gourmet. He is the author of two books, The Amateur Gourmet: How To Shop, Chop, and Tablehop Like A Pro (Almost) &amp; Secrets of the Best Chefs. His latest cookbook (co-written with Tony-nominee Gideon Glick), Give My Swiss Chards to Broadway: The Official Broadway Lover's Cookbook, arrives in Fall 2022. In the meantime, Roberts writes a biweekly newsletter on Substack (amateurgourmet.substack.com) and hosts both a podcast (The Amateur Gourmet Podcast) and a YouTube Show (The Amateur Gourmet Show). He currently lives in L.A. with his husband, director Craig Johnson, and their dog Winston. ...more