OBJECTIVE: This study aims to discover the individual, microsocial and macrosocial factors and the milieu which lead to today's pattern of adolescent @entity167 consumption. DESIGN: A descriptive, crossover study without randomisation. SETTING: Primary Care. School population from the Bajo-As  n Centre 1 Health Area, Cantabria. @entity1 AND OTHER @entity1 : Adolescents between 11 and 15 in school. A group of key @entity1 from the population was also included. MEASUREMENTS AND MAIN RESULTS: The PRECEDE health education model was applied to three groups of adolescents. A discussion group with key @entity1 connected with adolescents and @entity167 was formed. The main results were the wrong information recognised by those involved, the easy access of minors to @entity167 , the influence of social acceptance, scant social skills and the lack of alternatives. CONCLUSIONS: In view of these results it is clear that action must be taken. Therefore, a community-based prevention programme for adolescents was set up, its key points being information to parents and pupils, ways of communicating and social skills, creation of alternatives and the creation of a local committee to monitor the rules on provision of @entity167 to minors.

[Evaluation of risk factors of XXXX consumption by adolescents].

@entity167 :: ('CHEBI:16236', 'Chemical') :: ['alcohol'] @entity1 :: ('9606', 'Species') :: ['PARTICIPANTS', 'PATIENTS', 'people']
@entity167 :: (CHEBI:16236,Chemical) :: ['alcohol']
