Bring binoculars. Bring a telescope if you’re an advanced stargazer. Bring charging equipment for your devices. Take along a chair. Dress for the weather. Bring bottles of water. Wear gloves. Take a small table if you're bringing a lot of equipment. Bring reference material.

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While telescopes are more commonly associated with stargazing, binoculars can also be very useful for watching the night sky. Especially if you’re just looking to try stargazing, binoculars can be a simpler and more affordable option than getting a telescope. There are many different brands and types of binoculars that you can research to choose the best ones for your needs. If you do want to make sure you can see as much as possible, you will want to bring a telescope. Telescopes have been used by astronomers for centuries, and they offer better clearer views of stars than any other device. There are many different telescopes on the market, but you will probably only need highly advanced models if you’re especially serious about stargazing. If you are looking to buy a telescope, keep in mind that some of the most important factors are magnification power, portability, type, and price. Depending on how long you plan on spending outdoors stargazing, you will want to bring external chargers for your phone and any other devices you have with you. You can find a variety of USB chargers online that should serve your needs. If you are bringing a lot of high-tech gear, you may want to bring a portable power source. If you plan on stargazing for several hours or a whole night, you should bring a portable folding chair so you don’t have to stand the whole time. Ideally, you should have a chair that enables you to use your telescope comfortably. You don’t want to put undue strain on your neck or back by hunching over your telescope. If you’re going with several people, you can also spread a blanket on the ground so multiple people can sit at once. Keep an eye on the weather forecast and be prepared for the weather you’ll face when you go stargazing. No matter the season, it makes sense to bring several layers along. That way you will always be able to adjust how many warm clothes you’re wearing to make yourself as comfortable as possible. If you’re going in the winter, you will especially want to make sure you have a...


Bring children inside every hour to warm up. Seek shelter if you encounter a serious storm or extreme cold. Change or go in immediately if you get wet. Check your skin for frostbite every half hour. Frostnip: Superficial frostbite: Deep frostbite:

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Children are more susceptible to frostbite, since they're not as aware when of the warning signs. A child might lose a mitten and end up with numb fingers without giving it a moment's notice. Bring your children inside often, especially in very cold temperatures, to make sure they stay safe. Frostbite can start to occur very quickly at low temperatures or when there are high winds or precipitation. If the weather conditions change, it's important to seek shelter as soon as possible. Wet clothing against the skin increases the risk of frostbite. Keep clothes dry, especially socks and gloves or mittens. Bring extras or go inside to dry them off if they become wet. This is especially important when you’re in very cold temperatures. Look at your skin, press it to feel how firm it is, and wiggle your fingers and toes. Early signs of frostbite include: This is the earliest stage. It involves painful sensations and red skin that responds normally to pressure. The second stage is characterized by numbness and white or grayish-yellow skin that still feels soft. This type of frostbite is very dangerous, and requires immediate medical attention. See if there's numbness and white or grayish-yellow skin that feels waxy and unusually firm. Dizziness, confusion and fever may also be present.


Bring comforts like a pillow, blanket, or stuffed animal from home. Take comfortable clothes with you to sleep in. Bring a book or iPod in case you need to pass the time. Pack enough so you don't have to borrow anything.

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Pack a backpack with everything you need, and make sure to add in a few things that will make you feel at home. It can be your pillow or blanket to help you feel as though you are in your own bed. It can also be your favorite stuffed animal, doll, or lucky charm to make you feel safe and at ease. Feeling comfortable in what you’re wearing is important, especially when you’re at someone else’s house, and can help you feel as relaxed as you are at home. Remember to bring a pair of pajamas or nightclothes you’re comfortable wearing around other people that you may not know.  Something that has tops and bottoms is a safe bet. You can also bring a robe. If you’re shy about getting dressed in front of your friends, ask to use the bathroom and change there. You might not be able to fall asleep because you miss home, so take a book or an iPod with you. If you enjoy magazines instead, take them. You should have a few things that will keep you entertained to battle homesickness during the sleepover. Although it is totally okay to borrow clothes or hygiene materials by asking your friend or their parents, it’s always nice to be prepared and bring your own stuff. This will prevent you from missing your belongings since the essential ones will be with you.  If you’re staying over for more than one night, bring enough changes of clothes and underwear. If you’ll need to shower, bring your shampoo and conditioner. Don’t forget your toothbrush and toothpaste!


Bring identification. Enter your access code. Listen carefully. Answer every question. Provide the best answer you can. Speak as much as possible.

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Before you can take the test, your proctor will have to verify your identity. Check your confirmation email or contact your proctor to find out what forms of identification are acceptable. Since your test is an oral test, you don't really have to bring any other materials (apart from your access code). You won't be allowed to have notes or other written materials in the testing room. You will have a computer connected to the internet with a headset and microphone. Your proctor may want you to test the equipment to make sure it works, and then you'll type in the ID and access code from your confirmation email. You'll only hear the questions once, and then you'll have to start talking. Actively listen to the question rather than trying to come up with your answer at the same time. Reinforce specific prompts and tasks in your mind. Some questions or prompts may have multiple parts, or tasks that must be covered for your answer to be considered complaint. The more advanced the prompt is, the longer it generally will take for you to respond. When the prompt has ended, take a moment to gather your thoughts before you start speaking. You need to provide some answer to every question or prompt, even if you know little to nothing about the subject mentioned. If you find you've frozen up or are having difficulty getting started, take a few deep breaths and restate the question. That may help you focus your thoughts and get your brain working in that language. It may be that you forget part of a complicated question, or that you're asked a question on a topic with which you're unfamiliar. In those situations, be as detailed as possible.  Remember the test is designed to measure your ability to communicate in that language – you're not being tested on what you may know about a particular subject. If you're asked about something you don't know anything about, talk about how you're unfamiliar with the topic, and the things you would like to learn about it. Likewise, if you forget part of the question, it's fine to address...


Bring in a third party "mediator. Create “neat” and “messy” zones. Get rid of some of your stuff. Avoid taking it personally. Maintain a friendly relationship with your roommate.

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" It might work to actually bring in an outsider who does not have a vested interest in the household situation. This person can talk to both of you and arrive at conclusions that you both might have missed. They might even be able to work out a compromise so that everyone can walk away more satisfied than before.  Both of you must agree. Look for someone who is a mutual friend, but not someone too close. Avoid relatives or stakeholders like a landlord. Make sure that the mediator, you, and your roommate understand that they are only there to make non-binding suggestions (unless you otherwise agree). If an overly clean and tidy house makes you unsettled, make sure to create a safe-space for yourself that your roommate understands might not be up to their specs. This is your messy zone. Just make sure that this area, if outside your personal space, is not one of their favorite areas, too. Use this space to pile your stuff up, leave soda cans out, or whatever you want. This space is an important part of maintaining your sanity in the household. Consider the following areas:  Out of the way rooms that visitors or your roommate seldom enter. Your personal office. A porch or portion of a porch. A second living room or family room. This might be the perfect opportunity, and excuse, for you to purge some of your stuff. You probably have a lot more stuff than you use or need. This stuff is probably contributing to clutter and is ticking off your neat freak roommate. Throwing some out or having a garage sale might lessen the amount of stress in your home. Try not to be insulted or to get personally offended by your roommate’s demands for a neat and tidy home. It’s not really you, particularly, but the mess that is bothering them. If you weren’t living with them, they’d probably have another roommate who’d bring the same issue into their lives. Just view this as an opportunity for you to grow and become a slightly neater and tidier person. It is much easier to deal with conflicts if you have a friendship holding you...


Bring protest materials. Wear protective clothing. Bring emergency supplies. Understand that protests are unpredictable. Know how to interact with police.

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Make posters, fliers, visual aids, or pamphlets to help spread your message and communicate your concerns to others. During the protest, you can give out information on what you're protesting to interested parties.  You might want to put the name of the group with which you're affiliated on your protest materials. That way people who are new to the issue will know who to contact to find out more. Consider coming up with a catchy slogan for the materials, something people can easily memorize and communicate to others. You can keep yourself safer at a protest by dressing appropriately for the occasion. Dress for comfort - you might be standing or walking for several hours - and for safety, just in case you get jostled by the crowd or caught in the middle of an escalating conflict.  Wear comfortable tennis shoes. Wear several layers of thick clothing so you have extra padding on your body. If you plan to be on the front lines of a protest that could easily escalate into conflict, wear protective eyewear. Bring a backpack with a few supplies you might need. Bottled water and food are good to have on hand if the protest is going to last a long time. In addition to these staples, pack the following in your backpack:  A copy of the protest permit Your identification card A first aid kit A bandana soaked in apple cider vinegar, stored in a plastic bag - this is said to help combat the debilitating effects of tear gas long enough for you to get to safety. No matter what you're protesting, there will be people who strongly disagree with your point of view. You may even encounter a separate group of protesters protesting the opposite side of the issue. At larger protests, police may be present to control the crowd and make sure things don't get too out of hand. With all these different forces butting heads, be prepared for unpredictable things to happen.  Do research on the group you're protesting with. If you weren't one of the organizers, you should know the history of the group before joining the protest. If the...


Bring reusable bags to carry your groceries. Purchase food from bulk bins and store in reusable containers. Don’t buy bottled beverages. Avoid buying frozen foods. Buy toys and electronics secondhand.

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Every year, billions of plastic bags fill up landfills. To help reduce this number, bring your own tote bags when you grocery shopping. Reusable bags made of canvas, jute, or recycled plastic are sturdier for carrying groceries and can make a huge impact on the amount of plastic bags you use.  You can find reusable tote bags at most grocery stores or online. If you forget to bring your own bag, many stores offer inexpensive reusable bag options near the checkout area. In some states, such as California, stores even charge around 5 cents USD per plastic bag if you don’t bring your own reusable bags. Buying foods like cereal, flour, pasta, dried fruit, and rice from the bulk section can save you money as well as lots of plastic packaging. Instead of bagging bulk foods up in plastic bags, bring your own reusable bags or containers to store them in. Cotton bags, glass jars, and stainless steel containers are several waste-free storage options. If you’re worried about how your containers will affect the weighing and paying, go to the customer service desk. Most stores have weighing options for personal containers, and cotton bags usually have their weight printed on the bottom to make the process easier. Bottled water, soda, and juice generate tons of plastic waste. Eliminate your use of plastic bottles by finding alternatives--bring a reusable bottle to fill up with water, make your own soda or seltzer water with a machine like a SodaStream, or buy fresh fruit to make your own juice. With frozen food products--particularly frozen meals--plastic packaging is practically impossible to avoid. Even the cardboard, “eco-friendly” packaging is usually coated with plastic. Avoiding these highly processed and packaged products will make you and the environment healthier. When you buy toys or electronics new, they often come in lots of excess plastic packaging. By shopping secondhand, you can eliminate that waste and find a good-as-new product for a fraction of the price. Browse thrift stores, online postings, and garage...


Bring some game ideas to the party. Know that you don’t have to play every game. Play sticker stalker. Play camera hot potato. Play likes and dislikes. Play the laughing game. Play two truths and a lie. Play freeze dance. Give yourself a goal that you must accomplish by the end of the night. Pretend to be someone else.

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If things get slow, you can suggest some games to play. Make sure they’re simple and quick to learn. If they’re too complicated people will likely lose interest pretty quickly. If the party-goers decide on a game that you’re uncomfortable with, it’s okay to politely decline and do something else while they play the game. You can also suggest an alternative game.  Common games that make people feel uncomfortable include spin the bottle and seven minutes in heaven, which involve making out with others who you may not want to make out with. If you feel weird sitting on the sidelines and watching, go into the kitchen and clean up, or excuse yourself and go to another room until they’re done. The same goes for drinking/drugs. If you’re not interested, just politely decline. Bring a bunch of stickers to the party and ensure that everyone gets 1 sheet of stickers. The goal is to stick the stickers to other guests without them noticing.  If someone notices you putting a sticker on them, you have to take it back, and they get to put one of their stickers on you. Whoever gets rid of all their stickers first wins. For this game you’ll need a point-and-shoot camera with a flash and self-timer. The instructions are as follows:  Sit on the floor in a circle. Set the self-timer on the camera and pass it around. Each player must quickly hold the camera out in front of them as if taking a selfie before passing it on to the next player. At some point the camera will go off, ideally when someone is holding it out in front of them. If you don’t have a self-timing camera, you can also just have someone control the stereo, randomly stopping songs without looking at the group. Whenever the song stops, the person stuck with the camera must snap their selfie. This one is a great icebreaker that helps you get to know everyone at the party. How to play:  Pass out index cards and pens. Have everyone write out 5 likes on one side of the card, and 5 dislikes on the other side. Put the cards in a box and shake them up. Walk around the room...


Bring some water to a boil. Season the water with salt. Add the dried egg noodles. Boil the noodles until they're soft. Drain the noodles.

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Fill a deep saucepan with about two quarts (two liters) of water. Place the pan on the stove over medium-high heat. Once the pot has large bubbles rising rapidly to the surface, the water is boiling. For more flavorful noodles, use chicken broth instead of water. Pour a tablespoon of salt into the boiling water and stir it with a long spoon. Continue stirring until all of the salt has dissolved into the water. If you're using chicken broth, don't add salt. Chicken broth has a high sodium content. These noodles can be found in the pasta section of your local grocery store. However, egg noodles are not the same as pasta. These noodles are made from a mixture of wheat or rice flour and eggs, while pasta is made from semolina dough. You can substitute pasta or other noodles for this dish. However, the flavor of the dish will change dramatically. Let the noodles sit in the hot water for six to eight minutes, or until they're soft and flexible. If you want to test the noodles, use tongs to pull a noodle out of the water and let it cool on a paper towel. Eat the noodle to see if it's ready. Avoid overcooking the noodles. They will become mushy and flavorless. As soon as the noodles are ready, remove the saucepan from the heat. Place a sturdy metal or plastic colander in your sink. Pour the noodles and water into the colander, allowing the water to drain away. Once the noodles have drained, immediately place them in the serving dish.


Bring someone along who can be your advocate. Carry your identification and health insurance info with you. Don't be overbearing to medical staff. See if you can book online.

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If you are seriously injured and decide to go to the ER department, consider bringing a friend or family member who understands your situation and can clearly communicate to the staff. This is particularly important if English is not your native language and/or there is a good chance of losing consciousness. Clear, precise, polite communication will save precious time when dealing with hospital registration and ER medical personnel.  Head injuries often lead to confusion, loss of consciousness, dizziness and severe headaches — all of which hamper your ability to think and communicate clearly.  Hospitals often employ people who are multilingual, but don't rely on the ER department being able to accommodate your native language or understand your cultural customs. The vast majority of ER departments insist on inputting your personal information and registering you before you can see a nurse or doctor for medical attention. This approach is often an inefficient method for people with life-threatening injuries, but you can make the process smoother and quicker by having your identification, relevant medical history and health insurance information (if applicable) ready or handy to show.  Be prepared to fill out some forms and write legibly. If your writing hand is injured, then you may have to rely on a friend or family member for assistance. To save time, bring your own pen. Interestingly, it's not uninsured Americans who are the greatest ER users — it's Medicaid recipients who show up five times more often than adults with private insurance (2007 data). Despite being in pain, stressed and/or potentially frustrated with waiting times, refrain from being rude, verbally abusive or overbearing to the ER staff. Hospital staff is trained in how to deal with people who are injured or sick, but they only have so much patience. If you turn the ER staff against you with your negative behavior, that might trigger an increase in your waiting time or reduce the quality and/or quantity of medical attention you receive. Use...


Bring someone with you. Use I statements. Stand your ground. Ignore abuse.

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If you have a coach that is known for abusive or insulting behavior, you should bring someone along with you. The coach may be encouraged to use more polite language if someone outside of the team is there. You might consider bringing a parent, teacher, or friend. Avoid blaming the coach or using accusatory language. This might incense them further. Instead, use “I” statements to focus on your needs. “I” statements are sentences that start with “I”, instead of “you.” They can help defuse the tension. For example, instead of saying, “You always make us stay an hour late after practice,” you can say, “I do not have time to spend on my homework, and I need to focus on my studies.” Some coaches might try to persuade you to change your mind. Let them know that you are serious about quitting. Let them know that you have thought the issue over very carefully and that unless they can make serious accommodations, you will not be able to continue. You might say, “I appreciate all this team has done for me, but I feel as though my time here is coming to an end. With my family situation the way it is, I need some space to handle my own personal life.” If your coach reacts with anger or abuse, try to shake off their insults. They may try to call you a quitter or guilt you into staying. Be firm and confident in your decision to leave. Say, “I am not a quitter. I just know my limits, and I have other things in my life I need to focus on.” Some coaches might try to tell you that you are making a mistake or that you will regret your decision. You can respond, “I know this is the right decision for me now. While I might regret leaving, I also might regret not leaving.”


Bring something to light a fire. Bring an axe and firewood, if necessary. Pack your food. Pack some pots and pans. Bring utensils and paper plates. Bring water with you unless there is a source of water at the campsite. Prepare what you can at home. Bring a portable spice rack.

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Matches are the camping standard, but you could also bring a lighter.  If you’re looking for a real sense of “roughing it” in the great outdoors, you could bring a flint and steel set. You could also pack less conventional fire starters like fire paste, fire disks, and fire cubes. If you cannot buy or harvest firewood from the campsite you’re staying at, you’ll need to bring your own.  In either case, you’ll need to bring an axe along to split it into a more manageable size. You can often buy firewood at big box stores or from private sellers in rural communities. There is no one “right” amount of food and water that you should pack for a camping trip.  If you require a lot of calories and/or plan to be very active during your camping trip, you should pack more food to stay energized.  If you don’t intend to eat much, you can pack less food.  The type of food you bring also varies significantly depending on your circumstances.  If you’re camping with an RV, for instance, you’ll be able to bring foods like eggs and meat that require refrigeration until they’re cooked. If you’re just driving your automobile to the campsite, however, you’ll probably need to rely primarily on canned goods like beans, soups, and canned veggies, so remember to bring a can opener. Even if you have a roaring fire, you won’t be able to cook anything without a set of pots and pans.  You could bring your regular pots and pans, but you’d be better off bringing a smaller, lighter set of pots and pans that were designed specifically for camping. Once you’re done cooking, you’ll need something to eat off of.  Paper plates are ideal because after using them, you can just toss them in the fire.  Bring some utensils, too, including at least one sharp knife and one butter knife. You could bring either plastic utensils or washable ones. Consult a guidebook for the campsite or check their website to determine whether you’ll be able to access water on the campgrounds.  Unless the campsite has a spring or river nearby where you can collect water,...


Bring the butter to room temperature. Add the honey, vanilla and spices. Beat the butter well with an electric mixer. Taste the honey butter. Refrigerate the honey butter.

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Set it out on the counter for an hour or so, until it's soft enough to be easily spreadable. Pour in 1/4 cup of your favorite honey. Add the cinnamon, ginger and nutmeg to the mix, and pour in the vanilla. Beat on medium to high speed until the honey butter is light and fluffy, with little specks of cinnamon visible. If you're using a handheld whisk, you'll need to beat for at least 10 minutes to achieve the right consistency. Is it spicy enough to suit you? Add more vanilla, cinnamon, nutmeg or ginger to adjust to your taste, and beat until they are well incorporated into the mixture. In addition to these spices, consider adding the following spices or flavors:  Ground cloves Ground lavender Almond flavoring Pistachio flavoring. Cover the bowl with plastic wrap and keep the honey butter in the refrigerator until you are ready to use it. This spicy honey butter is ideal with spicy baked goods, such as fruit loaf, hot cross buns, fruit buns, etc.


Bring the clean diaper into position. Fasten the new diaper. Take the child off the changing surface and clean up.

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Take the front half of the clean diaper by the side tabs and bring it up to your child’s waist. You’ll want to make sure that the sides are not too tight, and that the ruffle is facing out around the leg to prevent leaks (which can lead to chafing and diaper rash).  If your child is male, direct his penis towards his feet to prevent him from urinating over the diaper and onto himself. When your child is a newborn, position the diaper so that it doesn’t cover the umbilical cord stump. There are special diapers made for newborns with folds in this specific place. Before fastening the diaper, make sure their legs are spread and there’s as much space as possible. Doing this will avoid bunching in advance. Use the tabs on both halves and stick them together to fasten the new diaper. Again, make sure the fit is such that it’s not too tight but isn’t about to fall off. Check to see if there’s any bunching before replacing their clothing. Once they’ve got their clothing back on, check to see if they look comfortable as one last check of the diaper’s fit. Make sure their mobility is as it should be. Once the new diaper is secured, move your child from the changing surface to a safe area where they can be left unattended, such as their playpen. Then return to your changing area to clean up whatever has been left behind. If you can, disinfect the changing surface after every use. Wash your hands and the child’s hands with soap and water immediately afterward to rid yourselves of any lingering mess or associated bacteria.


Bring the peas to a boil, stirring frequently. Cover and let simmer. Sauté the vegetables. Add the vegetables to the soup when desired. Serve hot.

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Bring 8 cups (1.9 L) water to a boil, preferably in a thick-bottomed pot to prevent burning. Add the peas and bring to a boil again. Stir frequently to prevent burning and sticking to the bottom.  If you simmered the ham, add the peas to the same pot, or substitute ham stock for some or all of the water. If you didn't prepare the ham in advance, add it directly to the same pot of water. Stir occasionally to make sure the peas don't burn. Heat oil in a large frying pan until it shimmers. Add onions and cook until softened and glossy but not browned, 3-5 minutes. Add the rest of the vegetables, the bay leaf, and any other herbs you're using. Sauté another 5 minutes. This will add more flavor to the soup. Recently purchased split peas may be ready in 45–60 minutes, depending on how mushy you like them. If they've been in storage for a while, they may take up to 90 minutes or even 2 hours. Aim to add the vegetables about 30 minutes before the peas are finished. (When in doubt, add them 20 minutes after the peas started simmering.)  Add the bay leaf and other herbs immediately, plus a pinch of salt. Despite kitchen rumors, the salt will not lengthen the cooking time. You don't need the salt if cooking the peas with a ham. If you like soft, mushy vegetables, add them immediately. Remove the bay leaf before serving. Serve with fresh bread, cornbread, or biscuits to make a simple winter meal or side dish. Sprinkle with grated carrot or croutons for extra flavor and crunch.


Bring the skis in out of the cold. Secure the skis. Tie brakes out of the way. Consider the base edge. Remove burrs from the side edge. Sharpen and shape the side edge. Adjust the skis. Clean off old wax and dust.

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After a long day of skiing, you will want to bring your skis inside to raise them to room temperature. If you proceed to wax a ski while it is still cold, there's a chance that you will bubble the base and create a lot more work for yourself. You can get started on the edging while waiting for your skis to warm up. Clamp the skis securely to a vise at a comfortable work height, on their side with the top of the ski facing you. If you don't have a a vise, place two chairs facing each other and weigh them down with heavy objects on their seats to make them stable. Lay the skis across the top of the seat backs, and fasten them securely with bungee cords. Make sure the skis are completely stable before you continue. You can put small pieces of cardboard between the skis and the vise clamps to prevent scratching. Use brake retainer bands or large, thick rubber bands to pull the ski brakes up and out of the way of the ski edges. This is the edge between the base of the ski and the side. For most purposes and ski models, this should be at a 1º angle.  While you can sharpen this edge in the same way as the side edge, described below, there is a higher risk of damaging the skis by scratching the ski base. If the base edge has become dull or in need of reshaping, getting this done at a ski shop is recommended. If you do this yourself, sharpen the base edge before you sharpen the side edge, using the same tools and process described below. Run your finger along the side edge of your skis, between the upper surface and the side. If you feel irregular nicks or rough patches, of if you see rust along the edge, file those areas down with a wet diamond stone, gummy stone, or bastard file. Hold the tool flat against the edge and push in long strokes over the rough patch, in one direction only. Repeat until the edge is mostly smooth. If your edges are already sharpened, don't run your finger along them, or you could cut yourself. Wear gloves or just use the stone a few times without testing. For the average skier, this should...


Bring the stone to a professional jeweler. Get an appraisal. Certify the ruby.

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Ultimately, the safest way to be sure is to pay a professional to have a look at the gem. He or she should be able to tell you whether or not the ruby is real. Look up reputable jewelers in your city. Consider looking at reviews online before you visit the jeweler. Check whether other customers were satisfied with the accuracy of this person's analysis. A jeweler can analyze the ruby and tell you how much it is worth. Others may pay much more or much less for the gem – but an appraisal is usually a good ballpark estimate of what a stone is worth in monetary value. A licensed jeweler can give you an official certification that your ruby is the real deal. This document will act as legitimizing proof should you ever decide to sell the ruby. Make a copy of the certificate and keep it in a safe, secret place.  Certify your ruby for the sake of insurance. If you ever lose the ruby in a disaster or another mix-up, then you will be more likely to receive compensation for the loss if you can prove that you lost an actual ruby. If you plan to keep the ruby, keep it as a family heirloom. When your family or friends one day inherit the ruby, it will be much more valuable if it is certified. You will also save them the trouble of going through the same steps to determine whether the ruby is real.


Bring the water and sugar to a boil in a saucepan over medium heat. Reduce the heat and let the syrup simmer for 5 minutes, then set it aside so that it can cool. Puree the strawberries in a blender or food processor. Strain the puree and add the syrup and lemon juice. Blend one more time in the mixer and adjust it according to taste. Let the strawberry mixture sit in the refrigerator to chill for 2 to 4 hours.

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Stir the mixture often, and be careful not to let it scorch. This will make the simple syrup, which you will use to sweeten the sorbet with. During this time, you can prepare the strawberries by rinsing them and hulling them. Fresh strawberries would be the best, but if you can't find any, you can use frozen ones instead. Be sure to let them thaw first, however. Pour the puree through a fine, mess strainer into a mixing bowl. Use the back of a spoon to get as much pulp out as possible, and discard the seeds. At this point, you can also add the optional ingredients, such as vanilla extract and Grand Marnier (or other liquor). Straining the mixture will get rid of the strawberry seeds and give you a smoother texture. If you don't care about the seeds, then you can leave the puree in the blender, and simply add the syrup, lemon juice, and other ingredients to it. At this point, give the mixture a taste; it will give you an idea of what your sorbet will taste like when it is frozen. If the mixture is not sweet enough, add a little bit more sugar. If the mixture is too sweet, add a little bit more water or lemon juice. After making the adjustment, pulse the mixture one last time. This will give your sorbet a jump-start, and help it freeze faster. You can freeze it using an ice cream maker or a pan and freezer.


Bring the water level to the items you want to measure. Hold 1 end of the level against 1 of the posts. Place the other end of the level against the other post. Slide the free end of the tube up or down until the level on both ends match. Mark the items at the level spot.

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The water level is often used to determine the level spot on 2 items that are at a distance from each other, such as posts or stakes in the ground. Make sure the items are in the ground or set up on a clamp attached to a work table so they are stable and firm. You can also use the water level for construction projects where you need to find 2 level areas on different items that are close to one another. Make sure the open end faces upward. Place 2 nails on either side of the end of the tube to keep it in place. The nails should be just wide enough to catch the tube but not pinch it.  You can also use a clamp on the top of the end of the tube if you do not want to put holes in the post or if the item is not made of wood and cannot be nailed into. Keep your thumb over the open end of the tube so no water splashes out. Then, stand back and see where the water sits in either end of the tube. Notice if the water appears higher or lower in 1 end. This means the spots are not level and you need to adjust where the level sits on the posts so the water levels match. Continue to check the levels as you slide the free end of the tube. The water should settle so that it hits the same level on both ends of the tube. If you are levelling items that are more than an arm's distance away from each other, you may need someone to hold the free end of the tube and move it for you so you can ensure the water levels are correct on both ends. Once the meniscus, or water line, is level on both ends of the tube, use chalk or a pencil to mark the spot on both posts or items. You can then release the attached end of the tube and use the water level on a different area, setting it up again with nails or a clamp.


Bring the water to a boil and stir in the noodles and flavor packet. Cook the egg with the noodles for about 2 minutes.

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Pour 1 1⁄2 cups (350 ml) of water into a small pot on the stove and turn the burner to high. Wait until the water begins to boil, then open a 2.46-ounce (70 g) of Maggi noodles and stir them into the boiling water. Cut open the Tastemaker flavor packet that came in the noodle package and add it to the pot. Turn the burner to medium heat and stir the noodles as the egg cooks. Keep stirring until the egg is completely cooked and scrambled into the noodles.


Bring the water to a boil. Serve the eggs with toast, salad, or other small plates.

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Place the pot on a stovetop and turn on a high flame. Wait for bubbles to start rising up, indicating that the water is boiling. Then lower the flame and let the water simmer. Poached quail eggs go with many meals. You can put them on toast for a classic breakfast item. Slice them up and use them as a salad topping. Additionally, many appetizer and finger food items like bruschetta pair well with quail eggs.  Add some salt or pepper for flavor. Try sprinkling some powdered cayenne pepper for extra spice. Poached eggs will last only a few hours in the refrigerator. Use them as soon as possible.


Bring the water to a gentle boil using a medium heat. Turn off the heat when the water boils. Keep a close eye on the clock, and do not let your eggs overcook. Know when it is safe to eat a cracked egg.

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Let the water boil slowly so that the eggs do not crack from a rapid temperature shift. Cover the pot with a lid. The water will boil a bit more quickly with the lid on, but feel free to leave it off if you want to keep an eye on the eggs. Make sure that the eggs don't settle at the bottom, where they'll cook less evenly and break more easily. Stir the water any time that you see the eggs begin to settle. Use a wooden spoon to stir, and be very gentle so that you don't crack the eggs. As soon as the water reaches a full boil, turn the heat off and let the eggs sit in the hot water. Leave the lid on the pan. The heat of the water and the remaining warmth from the burner will be enough to finish cooking your eggs. Leave the eggs in the pot for another 3-15 minutes, depending how hard or soft you like them:  If you like your eggs soft-boiled, remove them from the water within three minutes. The whites should be set, while the yolks should be runny and warm. Be very gentle when you remove the eggs—scoop each egg out with a large spoon to avoid cracking.  If you like your eggs medium-boiled, take them out of the water in 5-7 minutes. The yolks should be semi-soft in the center, and the whites should be very firm. You should still handle the eggs gently, but you don't need to worry as much about them cracking. If you like your eggs hard-boiled, leave them in the hot water for 9-12 minutes. The yolks should be firm all the way through, and you don't need to worry about the eggs cracking. If you want a solid but soft and bright yellow yolk, leave the eggs in water for 9-10 minutes. If you'd like eggs with a harder, pale yellow center, leave them in for 11-12 minutes. After 12 minutes, your yolk will develop grayish or greenish streaks. The egg is still edible, and the streaks don't have much effect on taste. However, some people find green- and gray-streaked eggs less appetizing. Consider buying a color-changing egg timer, a heat-sensitive indicator that you can place in the water with your boiling eggs. You can find...


Bring together similar items to theme your shelves. Include some contrasting items to add variety. Store everyday items on your shelves. Use items that reflect your personality and interests. Hide clutter in baskets.

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Having an overall theme brings an appealing consistency to your shelving. The theme doesn't have to be anything wildly imaginative. Items that have similar colors, shapes, textures, or functions will do.  Items that look similar look like they belong together, so your shelves look organized as a result. For example, you can keep a collection of ceramic plates or similarly-colored books on your shelves. If you have a collection of items, like vases of various sizes, shapes, or colors, disperse them throughout the shelves to create a cohesive look. You may not want an entire shelf to hold nothing but white porcelain. An unexpected object breaks up the repetition. If you place these items in clever locations, they will draw the viewer's eye along the shelf.  For example, include a woven basket, metal kettle, or bright red cookbook among your white plates to add some much-needed variety. If you display a lot of books, put books with interesting covers or differently-colored spines on your shelves. If you have a lot of colorful items, you can add some neutrality by placing your books with the spines facing the back of the shelves so the pages are visible. A benefit of open shelving is accessibility. This makes it a useful place to keep that favorite mug you use for coffee every morning. Think of items you use frequently, then include them in your display so you can always reach them without having to dig through cupboards to find them.  These items generally belong on lower shelves that you can reach without much effort. For example, put frequently-used CDs and DVDs on your shelves. You can also put items in decorative baskets or bowls to make the shelf look nicer and more organized. Because the items themselves serve as decorations, open shelving gives you a unique opportunity to put yourself on display. Choose items that feel meaningful to you. Only put them on the shelves if you don't mind letting other people see them.  For example, if you're a photographer, you may wish to leave your camera on a shelf. This...


Bring two eggs to a boil. Let the eggs sit for 7 minutes in the water. Bring chicken broth and soy sauce to a boil. Cook chicken breasts in the broth. Shred the chicken. Prepare the vegetables. Add the ramen noodles and cook for 3-5 minutes. Garnish and serve the ramen.

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Healthy chicken ramen has a classic chicken broth-based flavor that is reminiscent of instant ramen, but tastes fresher and is much healthier. Begin by adding two whole eggs in their shells, to a medium sized pot. Add enough water to cover the eggs by 1 inch (2.54 cm), and heat them on medium heat until the water reaches a boil. Once the water reaches a boil, take the pot of eggs off the stovetop. Let the eggs sit uncovered for seven minutes, then take the eggs out of the water using tongs or a large spoon and place them in a bowl of ice water. Only keep the eggs in the water for 7 minutes. If you leave them in longer, the eggs will become hardboiled as opposed to soft boiled. Soft boiled eggs are better in ramen because they have somewhat runny yolks, which add to the flavor of the broth. In a medium sized saucepan, add the 4 cups (946.36 ml) of chicken broth and 1 ½ teaspoons (7.39 ml) soy sauce. Heat on medium heat until the mixture reaches a boil. Once the broth reaches a boil, drop the two chicken breasts in the broth and cook for 8-10 minutes until the chicken is fully cooked. Then remove the chicken breasts and let them cool. Once the chicken breasts have fully cooled, shred the chicken into small strips using your fingers. Then add the cooked chicken strips back to the broth and stir to mix them in. Once you shred the chicken, slice the cabbage into thin, 2 inch long (5.08 cm) strips and shred the carrots into thin shreds using a vegetable peeler. Cut the green onion into ½ inch (1.26 cm) rounds and peel the two soft boiled eggs of their shell, then cut them in half. After returning the shredded chicken back to the broth, add the ramen noodles to the pot and cook according to the package, likely from 3-5 minutes. Then remove the soup from the heat. After taking the ramen off the heat, add in sliced cabbage and carrots. Pour the ramen into bowls, adding one egg half and a sprinkle of green onion to each bowl. Add chili oil if you want extra spice and flavor, then serve the ramen while hot.


Bring up the Start menu. Start typing in "microphone. Click on "Settings" from the search results. Select "Manage audio devices" from the list.

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You can do this by clicking on the "Start" icon on the lower-left side of the task bar. You can also click the "Start" button on your keyboard; it is located on the bottom left. It looks like a white window. " This will bring up several results, including one that says "Settings." This will take you to a new screen. You will get a new pop-up on your desktop that says "Sounds." Click here to continue.


Bring up the topic at a good time. Tell them how you know you will be safe. Accept their conditions. Try not to whine.

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Just like when you're having a big, serious discussion, it's best to ask permission to go out at a good time, too. Don't pick a time when your parents are busy making dinner or trying to get out the door. Plan ahead a bit, and ask early. If you don't, your parents may just say "no" out of instinct. Instead, pick a time when your parents seem to have time to talk, such as at dinner or when they're relaxing. Your parents want to know that you will be safe while you're out, so you need to tell them how you know that will happen. Having details about the event will help calm your parents' fears. For example, you could say, "I'd like to go to a party at a local club. I know that worries you, but this club is just for kids under 18. They have security guards posted all around the club, and no drugs or alcohol are allowed. The club closes at midnight, and I will come home right after. I'll also be with Jess, Joan, and John, and we will all watch out for each other. I can check in every hour if that makes you feel better." If your parents are willing to let you go, be willing to accept some conditions. For instance, if you're going to a club, they may want to drive you. While you may not like it, you should give a little, so that they feel better about you going. Part of being in a family means meeting each other in the middle. If you get a "no," try not to whine about it. Accept it, and move on. If you have maturity in accepting the decision, maybe your parents will have a different answer next time. You can't force your parents to change their minds, and whining will only annoy them. For instance, you could say, "Even though that upsets me, I understand why you said 'no.' I hope I can prove I'm trustworthy enough to go do something like this in the future."


Bring up the topic. Be honest with your coworker. Arrange a time and place to meet.

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Once you have gauged the interest of your coworker and you have developed a basic level of camaraderie, you can attempt to bring up the topic of the one-night stand.  Your opening line could go something like this: “Hey, I really like talking with you. Would you like to take this conversation back to my place?” You can be more straightforward and ask, “Would you be interested in sleeping/having sex with me?” Be clear about what you want out of the affair. If it is simply a one-night stand that you are interested in, or if you are willing to consider the possibility of something more, be upfront about it. Let the person know your feelings and how you see the relationship developing in the future.   An example of how you can approach this is by saying, “Before we go through with this, I would like to be clear about my feelings and expectations.” This is also the time where you should discuss with your coworker privacy issues such disclosing details with other coworkers and posting things on Facebook about the affair. Once you have gotten to know your coworker and you are sure they are interested, arrange to meet them somewhere after work or on the weekend. To ensure privacy and your chances of success, meet at a bar or restaurant that you know your other coworkers do not frequent.


Bring water to a boil. Add lasagna noodles to the water. Stir continuously for the first two minutes. Don't let the water boil over. Stir the pot two or three more times.

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Fill a large pot with a good amount of water. Be careful not to overfill it though, as the water could end up boiling over. Make sure the water is boiling before moving on to the next step. Don't forget to add a dash of salt. Firstly, check your recipe to see how much lasagna noodles are needed. You might find yourself with leftovers. Have your wooden spoon ready as you need to start the next step instantly. Take care when dropping your noodles into the pot. Otherwise, you could get splashed by boiling water. Lasagna noodles are large and flat, lending themselves towards sticking together. The first two minutes is crucial, if you want to avoid being left with clumps of noodles.  Not stirring could result in the noodles sticking to the bottom of the pot. Separate the lasagna noodles effectively by using a chopstick. After you’ve added the lasagna noodles, you will notice the water simmering. When it returns to a boil, adjust the element to keep the water boiling consistently. This should help to prevent the water spilling out. Stay attentive as this could occur later in the process too. Using a lid is more likely to cause a boil over. Covering the pot will trap steam, causing starch molecules to overheat. Now that the water is boiling, the lasagna noodles should stay spaced apart. Don't risk them sticking together or sinking to the bottom, so return to the element and stir a few more times. If noodles are heating too close together, they won't release starch properly. The starch can turn to glue, leaving you with unusable lasagna noodles.


Bring water to a boil. Boil the almonds. Drain and cool the almonds. Squeeze the skin off. Dry completely.

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Fill a small saucepan 2/3 full with water. Warm this water on the stove on high, heating it until it reaches a rolling boil.  You need to blanch the almonds in order to remove the skins. Do not leave the skins on when making almond paste, since the final product will be coarser and grainier if you do. Note that if you buy pre-blanched almonds, the skins will already be removed and you can skip over this entire portion of the process. Place your almonds into the water and blanch them for 1 minute.  It is absolutely crucial that you do not boil the almonds for any longer than this. If you do, they will start to soften. You only want to loosen the skins from the almonds, not cook them completely. Add all the almonds at once instead of working in batches. Immediately remove the almonds from the heat and pour the contents of the saucepan through a colander or strainer. Rinse them with cold, running water to stop the cooking process.  Blot the almonds dry with a paper towel once they cool down. They do not need to be perfectly dry, but they should not be dripping wet. Note that the skins of the almonds should look shriveled at this point, but the almonds themselves should still feel hard. Pick up an almond from one end of the nut, pinching it between your index finger and thumb. Carefully squeeze the bottom of the almond, forcing the nut up and out of the loosened skin.  Repeat this process with each almond. Do not squeeze the almonds with too much force. They can easily shoot out of their skins and across the room if you aren't careful. Spread the almonds out on a clean kitchen counter and let them air dry for a few hours, or until they feel completely dry. To speed up the drying process, pat them with clean paper towels to remove most of the excess water. Instead of laying them directly on the counter, spread them over one or two layers of clean paper towels to help absorb any of the remaining water.


Bring water to a simmer. Stir in butter if desired. Stir in the powdered milk. Cook the milk until it reaches the desired color and consistency.

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If you have dry milk powder, you can make evaporated milk by mixing it with roughly 40% as much water as the label instructions suggest. To make the equivalent of one 12-oz can of evaporated milk, bring 1¼ cup (300mL) water to a simmer. The heat will add a slight caramel flavor characteristic of evaporated milk. Optionally, add 1 tbsp (15g) butter for a creamier taste. Add 2 tbsp (30g) for an extra rich evaporated milk, or up to 8 tbsp (115g) if you are using a skim milk powder and want to use the final result as a cream replacement. Add 1 cup (240mL) instant dry milk powder and continue stirring until it has dissolved completely. This mixture is already roughly as concentrated as evaporated milk, so you could use it right away. If you prefer a more caramel taste or a thicker consistency, cook at a simmer for five or ten minutes, stirring frequently.


Bring your advanced deposit in a cashier’s check, money order, or cash. Arrive to the auction an hour early so you won’t miss the sale. Register and get your bidding paddle. Raise your paddle to bid on the property you want to purchase.

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The advanced deposit is always provided in the auction listing. It’s commonly 5-10% of the expected purchase price of the home. You must provide the advanced deposit to the auction house before you can participate in the auction. As an example, a home that might sell for $200,000 would have an advanced deposit of $10,000 to $20,000. Most auctions are held at the local courthouse, but the auction company may decide to host the auction at another location, such as a hotel conference room. This location will be included in the listing. Most real estate auctions last only a few minutes, so it’s important to get there early. It's normal for real estate auctions to get canceled, as the owner might pay their debt. Check in with the auctioneer and complete any necessary paperwork. Once you've filled out the paperwork, you'll receive a paddle that you can raise to make your bid.  Some homes may be auctioned off online. If this is the case, check the listing of the home you want to purchase to find out when bidding opens and closes. Make sure you enter your bid during this window. Foreclosure auctions are typically hosted by trustees of the bank, while tax-lien auctions are usually hosted by a sheriff. If you’re bidding on an estate auction, the auctioneer will likely be someone who handles estate sales. The auctioneer will call out a bid. If it's a price you're willing to pay, hold up your paddle to show that you are bidding. The auctioneer will continue to call out increasing bids until no more paddles are raised. The person who made the highest bid will win the auction.  The starting bid may be the amount owed on the property, but it could be less, depending on the situation. The starting bid may be less than is owed on the property if the lender wants to encourage bidding or the home is worth less than is owed. Keep in mind that some auctions have a reserve bid, so the property may not go  to the winning bidder if the reserve isn’t reached. These are called lender confirmation auctions. In an absolute auction, the...


Bring your bathroom items because there won't be any waiting for you.

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Moreover, few colleges have personal bathrooms; on the whole, expect to share and be prepared to make it more bearable by having the right gear. As well as a shower tote, the following items are considered must-haves: Bathrobe. You will likely have to walk a distance to the shower, often in areas like hallways. Bathrobes provide modesty, especially in co-ed dorms. Try to pick easy-to-pack robes in fabrics like flannel rather than bulky, fluffy robes in terrycloth.      Bath towels; bring at least three bath towels so you can wash one while you use the other, leaving an extra just-in-case or as a swim towel     A washcloth or shower pouf.      Shower shoes. Rubber flip-flops work well. Even if you’ve never worn shoes in the shower before, the floors of community showers can be really filthy, and walking barefoot on one is a certain way to get a fungal infection.     Suction hooks to hang your gear and clothes from––or, get portable, folding over-the-door hooks     Toothbrush case and teeth cleaning items like dental floss, toothbrushes, toothpaste, etc.     Soap case; keep your soap in a case; liquid shower gel is a nice alternative to bar soap, and it's easier to keep intact     Bar or shower soap, shampoo, conditioner, and any other shower items you use     Other toiletries you consider essential, such as sanitary ware, aftershave, deodorant, etc.


Bring your cat to the vet for diagnosis and treatment. Know that breathing difficulties may be caused by pneumonia. Understand that heart disease is a possible cause. Be aware that lung disease can cause breathing difficulties. Consider whether lungworms may be causing your cat’s breathing problems. Realize that tumors may lead to breathing difficulties. Know that pleural effusion can cause breathing difficulties.

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Chest problems include infections, pneumonia, heart disease, lung disease, tumors, and fluid around the lungs (pleural effusion). These conditions need to be treated by a veterinarian. If you think your cat has chest congestion, do not try home remedies; delaying your cat’s visit to the vet may only make her condition worse. Pneumonia is a serious lung infection. Toxins from bacteria and viruses cause inflammation in the lungs and may also cause discharge to collect in the lungs. When this occurs, the oxygen exchange in your cat’s lungs slows down, forcing your cat to work harder to breathe. Intense antibiotics are generally prescribed to treat pneumonia. If your cat is very sick, she may also need supportive care, such as intravenous fluids or an oxygen tent. A diseased heart is inefficient at pumping blood around the body. Shifts in blood pressure in the lungs allow fluid to leak out of the blood vessels and into lung tissue. Just like with pneumonia, this reduces the ability of the lungs to exchange oxygen, which may cause your cat to become breathless. If heart disease is to blame for your cat’s difficulty breathing, your veterinarian will try to determine the type of heart disease and prescribe the right medications. Cats often require oxygen therapy to help stabilize them before any type of medicine or other treatments can be administered. Lung diseases include conditions such as asthma, where the airways constrict and create resistance to air moving in and out of the lungs. This condition is similar to bronchitis, another lung disease, where the airways are very stiff, the walls become thickened and oxygen exchange is blocked. Asthma may affect allergen-sensitive cats breathing in allergens.   For asthma, many cats are prescribed corticosteroids, either by a depot inject or in oral tablet form. Steroids are powerful anti-inflammatory medications that work to reduce inflammation in your cat’s airways. However, salbutamol inhalers are also available for asthmatic cats – if the cat tolerates the face...


Bring your cooler of ice into the tent. Use a battery-operated fan to circulate the air. Open your tent’s door and vents if it has any. Remove the rain fly if the weather forecast doesn’t predict rain. Sleep on top of your sleeping bag to stay cool.

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If you brought your food or drinks in a cooler, the chill from the ice is the best way to lower the temperature of your tent. Place the cooler in the tent and open it. The ice will cool down the air in the tent so you’re more comfortable. If you don’t want all of your ice to melt, take a few handfuls of ice out of the cooler and place them in a bowl or container. Then, place it inside your tent. Place your fan in the doorway of the tent or in a back corner. If it has the option, place it on oscillating so it better increases the air circulation. This will help cool down your tent. Even a small personal fan can make a big difference! However, try to bring a larger portable fan if you can find one. This allows more air to circulate inside your tent. If your tent has mesh to protect you from bugs and animals, leave your doors and vents open all of the time. Otherwise, leave the door and vents open when you’re not in the tent and during the day. If you’re shopping for a tent, look for 1 that has a mesh layer so that you can leave the doors and vents open longer. Additionally, pick a tent that has vents because it’ll be cooler. Most tents come with a rain fly to keep moisture from entering the main chamber. Because these are often quite thick, they can trap in heat and raise the temperature of the tent. If there’s no rain in the forecast, remove the rain fly and store it in the tent bag. This can help keep the tent cool. If you have a tarp or sunshade over your tent, you may not need your rain fly even if it is raining. The tarp or sunshade should keep the rain out of your tent. Since sleeping bags are designed to retain heat, don’t get inside it if it’s warm in the tent. Instead, lay on top of the tent so you’re comfortable and cool. If more than 1 person is sleeping inside your tent, body heat will increase the temperature of the tent. Keep that in mind if you’re worried about getting cold.


Bring your dog in for regular checkups. Beware of the possibility of brachycephalic syndrome. Get regular teeth cleanings to prevent dental disease. Take care of your dog's eyes. Keep an eye out to catch skin infections early.

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If there is only one single thing you do to improve your dog's health, make it this. Veterinarians have the training and tools to make sure your dog is as healthy as possible at every stage of its life. However, they can only keep your dog healthy if they get a chance to see it when it's needed. Dogs at different ages need to see their vets at different frequencies. See below:   Birth to one year: About every three to four weeks. Your dog will get many important vaccines during this period.  One to seven years: About once per year. Your dog will get tests for common problems like heartworm and other parasites as well as a few more vaccines.  After seven years: About twice per year. As dogs get older, they become more vulnerable to health problems, so treatments can become more frequent if the vet notices something wrong. You'll also want to take your dog in whenever you think it may be sick or you notice a significant change in its behavior. Boston Terriers have been bred to have very short noses, which makes them prone to this disease (also known as Respiratory Distress Syndrome). The dog's small airway can make it hard to breathe at times, especially during exercise. Be on the lookout for signs that it's not getting enough air (most of which are obvious). If you see any of the following, give the dog plenty of time to catch its breath:  Gasping or wheezing for air A reluctance to move or exercise Bluish gums Fainting Dental health is important for all dogs. However, it's especially important for Boston Terriers, who are vulnerable to tooth problems (as mentioned above). Talk to your veterinarian about the possibility of regular teeth cleanings for your dog. Generally, a healthy dog will only need its teeth cleaned once every one to three years.  A professional cleaner will thoroughly clean your dog's mouth to remove tartar and bacteria buildup. Even the area under the gum line will be cleaned. This usually requires general anesthesia — in other words, your dog will be temporarily knocked out. Believe it or...


Bring your dog to the vet for testing. Allow your vet to do a physical exam and take x-rays of your dog. Discuss treatment options with your vet.

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Your dog may not show signs of hip dysplasia until he is between four month and one year old. There is a spectrum of symptoms, from no symptoms at all to wobbling, weaving, or an unsteady gait. Your dog may also bunny hop when he runs, or be averse to strenuous exercise or activity. If you suspect your dog might have hip dysplasia, it’s best to bring him to your vet for testing. The earlier you get the diagnosis, the sooner you can treat your dog’s condition and help to manage any pain or discomfort he may be experiencing. Your vet will examine and touch your dog’s hips to feel for any looseness in the joints or any pain reactions from your dog when she flexes or extends his hip joints. X-rays will help your vet confirm your dog has hip dysplasia and determine how serious his condition is. There are several different surgical procedures available to correct your dog’s hip dysplasia. However, the surgery recommended for your dog will depend on his age, weight, and size. Your vet may recommend two different surgical options:  Triple Pelvic Osteotomy, which is used on young puppies. Total Hip Replacement is recommended for dogs with degenerative arthritis or chronic hip dysplasia.


Bring your dog to the vet’s office. Ask your vet to assess the bleeding. Have the vet determine if the ear needs sutures.

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With the head bandage controlling the bleeding, you can now seek veterinary attention. Phone the vet clinic, tell them what has happened, and arrange to take the dog in to be assessed. The vet will address issues such as wound contamination and infection, and will determine if the tear needs suturing. There are occasions when the bleeding will persist once the head bandage is removed. In these cases, your vet may need to sedate your dog or give him an anesthetic. The vet will then ligate the bleeding vessels and then suture the wound to protect the ligatures. Some tears in the ear flap heal without intervention provided the bleeding stops and the dog does not scratch the ear. However, some wounds do need suturing in order to heal. If the tear extends through the entire ear, your vet will probably recommend suturing the wound.


Bring your friend with you to talk to him. Think of conversation starters ahead of time. Rehearse what you are going to say. Feel confident. Don’t worry about what he thinks.

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It can be scary to approach your crush alone so have your friend help you. If you go over and talk to him together it will help you be less nervous and if you forget what to say your friend can help fill in any silence. If you plan what you want to say beforehand it will help you be less nervous and help prevent you from getting tongue-tied.  If you have not met him yet, start by introducing yourself: “Hi, I am Emily! We both have Mrs. Thompson as our teacher.” Try giving him a compliment: “I like your shirt! It looks great on you.” Ask him a question: “What time do we have recess today?” Practice in the mirror or in front of your friend what you want to say when you approach him. This will help you be less nervous. Make sure to look and feel your best before you talk to him to help with nerves. Showering or bathing and brushing your teeth daily will help you be the best version of yourself you can be. A lot of the reason people get nervous is because they are scared what the other person will think of them. Just be who you are when you talk to him and try not to care what he thinks of you. If he doesn’t like you for who you are then he is not worth your time.


Bring your friends together. Make the necessary introductions. State why you wanted to introduce these two people. Stick around and facilitate the conversation.

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If you are at a party or some social gathering, bring your two friends together so that they can physically meet each other. You can have one friend stay put while you track down the other one, or have one friend come with you while you look for the other one. Regardless, try to take them to place where you are able to introduce them. If one friend is being hesitant, say something like “I really want you to meet my friend Bob. He's the biggest Wings fan I know” or “I'm going to introduce you to this person that I think you'll like.” Once you have brought your friends together, introduce them to each other. You can choose to do the introduction and say their names, or let them do the introducing. However, it may be less awkward and more formal if you do the introducing.  Say something like “Bob, this is Barnaby Smith. Barnaby, this is Bob Robertson.” Use someone's full formal name when making an introduction, unless they prefer a nickname. Your friends will likely be curious about why you thought it necessary to introduce them to each other. You should explain your reason and let them know why you thought they would be friends. This is helpful because it gives them a point of commonality and an easy starting point for a conversation. Say something like “I thought I'd introduce you to each other because you are such big fans of the TV show Wings” or “you're both new to town so I thought I'd introduce you to each other.” Once you do the initial introduction and explanation, stick around to keep the conversation going. Meeting new people can be awkward, so you should stay and keep the conversation from fizzling out. If it slows down, mention other things that your friends have in common. Unless your two friends really hit it off and strike up a good conversation, do not leave right away. Be sure to stick around and nurse the friendship that you are trying to create.


Bring your glasses to the place of purchase. Use precaution when consulting YouTube videos. Take caution when wearing glasses with scratched lenses.

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If you notice a tear in your glasses, take your glasses to the place of purchase. See if there is anything that can be done.  Depending on your prescription and the level of damage, your eye doctor may be able to make repairs to your lenses.  If your eyeglasses are insured, you may be able to get replacement lenses depending on your insurance policy and how the glasses were damaged. While there are many YouTube videos in existence that provide instructions on removing scratches, be careful when consulting them. Attempts to buff out scratches on lenses will change the optics of the lens causing distortions. Unless you have familiarity with DIY repairs, it might not be the best idea to attempt to repair cracked lenses on your own. If you damage the lenses further, this could void any warranties or insurances policies on your glasses. Wearing glasses with scratches will not result in any permanent damage to your vision. Many people wear scratched glasses until they receive a new pair without trouble; however, there are some concerns to keep in mind when wearing scratched or damaged glasses.  Eye strain and headaches can result from wearing scratched or damaged lenses, so be take your glasses off if you notice any physical symptoms.  Be careful driving. Scratched glasses can obstruct vision. If you do not feel comfortable driving with scratched lenses, use public transportation until your glasses are fixed.


Bring your hedgehog to the bath area. Place your hedgehog in the water. Examine your hedgehog’s quills. Pour water over your hedgehog. Clean your hedgehog’s quills. Rinse off your hedgehog.

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In general, hedgehogs are not very cuddly animals and do not always like being handled. Therefore, you should pick up and handle your hedgehog carefully. After reaching into his cage, scoop him up with both hands under his belly.  Scoop up some shavings in your hands as you pick him up. This will lessen the chance of you getting pricked by his quills. When you have lifted him up, slowly work the shavings out of your hands. This will allow your hedgehog to feel your skin on his belly and begin to relax by lying his quills back down. Slowly lower your hedgehog into the water, face up. Although he may like bath time, he might try to get out of the water at first. Keep a gentle but firm hold on him until he settles down. He is unlikely to panic or become stressed about the bath.  Let him soak in the water for a few minutes before you start cleaning his quills.  If you're using shampoo, pour about an ounce of it into your hand and then onto the hedgehog. This is equivalent to about a dime-size dollop. Check your hedgehog’s quills for things that might have gotten stuck in them, like bedding or dirt. Since hedgehogs sometimes sleep in their droppings, there may be feces stuck in his quills. If you see feces, it would be a good idea to wear gloves to clean his quills. To get your hedgehog wet, fill up a cup with lukewarm water and pour it over his body. Be careful not to get water in his face, ears, or eyes. Don't hold your hedgehog underneath a running faucet; your hedgehog may get burned if the water is too warm. Dampen the nailbrush or soft-bristled toothbrush in the water. Starting at the front of his body and working towards his backend, use the nailbrush or toothbrush to clean his quills gently in the direction of their growth. Pay special attention to the trouble spots where things have gotten stuck in his quills.  Use extra shampoo in the trouble spots.  Cleaning your hedgehog’s quills in the  opposite  direction of their growth could be painful for him. You should rinse off your hedgehog in clean water....


Bring your lunch to work. Switch to water.

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Take into account the amount of money spent on take-out food and before you know it, you’ve spent a small fortune on a lunch that probable wasn’t very healthy. Pack yourself a lunch from home; add a piece of fruit and some veggies and you have a healthier meal that didn’t break the bank. Not only is water the best thing you can drink for baby, but it won’t cost you a thing. In most homes, tap water is perfectly safe to consume. If you are concerned about the safety of your drinking water, consider putting a filter on your faucet. This may require a small investment at first but most filters last between 1 to 3 months.


Bring your own gown to feel more comfortable. Ensure that you have plenty of socks. Consider bringing some music. Bring hard candy. Pack your clothing: Bring any hygiene/beauty needs. Pack whatever other accessories and aids you might need.

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Hospital gowns are just the worst, so having your own will bring you comfort. Nothing too fancy though - it's childbirth, not a fashion show and you will probably get fluids and blood on it. Comfort over style. Buy a gown from a thrift store or a cheap store, one you won't mind parting with if it gets too messed up. The labour, and especially the delivery processes, steal a lot of heat from the mother's body, and socks are essential. Don't just pack one pair, pack several. You may want to layer them. Calming music, audio books, or a good book for someone to read to you can help pass the time. Labour is a long process and, aside from the occasional jabs of pain, largely uneventful (if you are lucky). A distraction may help you to pass the time. Lollipops are a laboring woman's best friend. Food is not allowed during the labor and delivery process, so if your birthing location, doctor, or midwife allows it, lollipops can help you through. Barley sugar might be another source of energy and determined sucking during the labor. Nightgown/pajamas (If breastfeeding, try getting nursing pajamas or you can try nursing gowns from morph maternity for ease nursing); three nighties: Large sizes in all three so at least one will fit over your bump when you’re in labour, but more importantly, so it is easy to pull down if you decide to breastfeed. Slippers, socks, bed socks (hospital floors are notoriously chilly) Fresh underwear One or two pairs nursing bras  or you can have leak-proof nursing bras if you will be breastfeeding. About 3-4 outfits that are loose and comfortable that you wore when you were about six months pregnant. Make sure the clothes won't rub your incision in case you get a C-section. Toothbrush, toothpaste, travel container. Toothbrushes: One for you and one for your birth partner. Be sure to have a cover of some sort. Soap Deodorant Body lotion (make sure it's not heavily scented - baby's little nose is sensitive!) Shampoo and conditioner - trial size Hairbrush Hairdryer. Check with the hospital you...


Bring your sauce to a rapid boil. Reduce heat. Take the sauce off the heat.

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Thickening by reduction intensifies your sauce and also thickens it. This method works well for soups, sauces, and alcohols. It is the best way to thicken naturally without any additives. When you make a reduction, the sauce thickens as water evaporates into steam.  Keep your pot uncovered so the steam can escape. Stir occasionally to make sure that your sauce doesn’t boil over the pan. After large bubbles form in your sauce, you want to reduce the heat and continue to let it simmer until it reaches the desired thickness.  Stir occasionally and taste to see if you want to continue cooking your sauce. A thicker sauce can take a long time to achieve but will have intense flavor. Once your sauce has achieved the thickness you desire, turn off the heat and serve.  Once it stops cooking, a reduction will not thicken as much as sauces that were cooked with starches or flour. Soups, stews, and sauces can also greatly benefit from being taken off the heat and allowed to set for several hours, up to overnight. This can help concentrate and enhance the flavors.


Bring your seat forward so your elbow and knees are slightly bent. Avoid gripping the wheel too tightly. Set your seat as high as possible. Position the headrest so it’s in line with the top of your head. Set your mirrors while you’re in an ergonomic position.

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You should be close enough to the steering column that you can steer with your elbows slightly bent and access the pedals with slightly bent knees. Grabbing the wheel with fully extended elbows can cause back and arm pain.  The steering wheel should be 10 to 12 inches (25 to 30 cm) away from the driver’s chest. If your seat has adjustable lumbar support set it to a comfortable position. Your lower back should be slightly curved toward the steering column while making complete contact with the seat. Your feet should read the pedals without shifting your hips. Bring your seat base forward if you feel your hips shifting while driving. Too tight of a grip can cause excessive tension which can lead to neck, shoulder, and upper back pain. Try relaxing the shoulders, which will likely move them down and help you maintained a relaxed posture. The seat should be set as high as possible so that your legs are relaxed and slightly bent. You should be able to see out of the car with ease and without obstruction. Make sure you still have enough headroom that you won’t bump your head. The top of the headrest should be level with the top of your head. While sitting the car, your head should lie comfortably against the headrest or be held within two to three inches of it. A headrest must be positioned high enough to protect from whiplash injuries in the event of an accident. The best time to adjust mirrors and other instruments is when you’ve put yourself in a comfortable, ergonomic driving position. Set your mirrors so that they’re positioned for a non-slumping vantage point. If, while driving, your mirrors seem like they need to be readjusted, you’ll know that you’re starting to slouch and need to sit up straight.


Bring your shoes to your washing machine. Add the shoes when the machine is about three-quarters filled with water. Let the shoes air dry. Enjoy your shoes.

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Run a gentle cycle with cold water. Let the cycle run its course and then take out the shoes when it's finished. Do not place them in the dryer or over a vent. This will result in shrunken and distorted shoes. Place the shoes in a well ventilated area and let them air dry. They should be as white as new!


Bring your soup to a gentle simmer on the stove.

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When you’re ready to skim off the fat, turn the heat down to medium-high so that the soup gently simmers. You’ll start to see the fat particles floating or foaming towards the top of the stockpot. Don’t allow the soup to continue at a rolling boil. Boiling soup over high heat melts the fat, meaning it will blend into the broth. This makes it harder to remove.


Broaden your perspective. Think about how other people feel. Be selfless even when no one notices. Take pleasure in other people's happiness. Model yourself after someone who is selfless.

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Being selfless starts with having the ability to see beyond your personal concerns and empathize with others, even those you've never met. If you're constantly consumed by your own problems and status, you won't have time or energy to act selflessly. Having greater awareness of the world outside your head is the first step to becoming more selfless. Here are some ways you can get some perspective:   Listen when other people are talking. Really listen, instead of letting your mind wander when someone is confiding to you about his or her troubles, or telling you an exciting story. Allow yourself to get completely absorbed in someone else's world for a change.  Read, watch, or listen to the news. Make it a point to be aware of major world events as well as happenings in your own city. Read novels. Studies show that reading literary fiction improves your ability to be empathetic.  Pick some issues to learn more about. Look around you. What central issues are affecting your community? For example, maybe the river in your town is so polluted that it's causing people to get sick. Pick something you want to learn more about, then read as much about it as possible so you'll gain a deeper understanding. Empathy and selflessness go hand in hand. If you understand how someone else feels, you'll be more likely to be moved to act selflessly toward that person. You can have empathy toward people you've never met, too. Practice imagining yourself in other people's situations. If you were the one experiencing the problem, how would you feel? How would you want to be treated? Selfless people don't act with kindness and generosity with the expectation of getting credited for it. They do it because it's the right thing to do, and because it feels good to help other people when you have the capacity to do so. Donating something anonymously is a good way to practice being generous without needing to get something in return. Have you ever experienced a rush of joy when you made someone else happy? Some people wonder whether it's...


Brown (cover) the beef with flour before putting it in the stew. Mix flour with water to create the flour roux. Add the roux to the stew.

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When browning the beef, first coat the meat in flour before adding to the braising liquid.  This will not only help caramelize the meat for better flavor, but will also help thicken the stew later as the starch from the flour mixes with the liquid. Once you have browned the meat, deglaze the pot by adding red wine, beer or stock for extra flavor. This is one of the most common methods used to thicken beef stew. The primary protein in flour is gluten. When flour is mixed with water, the protein chains link end-to-end, which forms a web that thickens the sauce.  To create the roux, reduce the heat on the stew and remove a quantity of the stewing liquid. Heat a quantity of fat (butter works best, generally about 2 tablespoons for a decent-sized stew) in a hot pan on medium heat, and add an equal quantity by weight of white flour, whisking the flour around to prevent it burning. Some recipes call for 6 tablespoons of flour and 4 tablespoons of butter or meat drippings to create the roux.  You will end up with a whiteish-yellow paste which will melt at the edges and bubble. Keep stirring the paste around and let it darken slightly. The darker your roux, the more flavor it will add (flour gets nutty flavors as it cooks!) but the less thickening power it will have, so you want a pale roux. Once the paste has been thinned to the thickness of a very thick gravy, it can be stirred into your stew. It is important to cook the stew for another 5-10 minutes.  This will ensure that the flour does not add a "raw" taste, but it should not be cooked much longer than that as the thickening power of the roux will be destroyed by prolonged cooking. Remember, the roux will reduce the intensity of the spices a bit so be sure to taste the stew to check the seasoning balance before you serve it. You could use milk instead of water to create the flour roux, although milk sticks and burns quite easily. Oatmeal or rice flour can be used instead of white flour.


Brown 1 pound (0.45 kg) of beef in a pot or large saucepan. Peel and dice the onion. Take the beef out of the pan and cook the onion and garlic. Add the tomatoes and beef back into the pan. Cook the spaghetti noodles. Test the noodles and serve your dish.

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Heat a pan over medium heat. Break up the beef in the pan, and add a sprinkling of salt and pepper. Cook the beef until it's not pink anymore, and continue to break up the chunks as you go.  If your beef is especially lean, you may need to add a little olive oil to the pan first. If you don't want to use ground beef, just skip this step. You can also use ground pork, turkey, or chicken in place of the ground beef. Cut the ends off the onion, and then slice it down the middle the other way. Peel off the skin. Place the onions flat-side down on the surface of the cutting board. Slice along the onion so that you create half rings of onion. Turn the onion the other way, and make cuts to create diced pieces. Onion is not absolutely necessary, but it adds a lot of flavor. Place the beef in a separate dish for the moment. Pour a couple of spoonfuls of olive oil into the pan, and then add the onions. Cook them for 4-5 minutes, stirring occasionally, then add the garlic. Cook the onions and garlic for another 2-3 minutes. The onions should look translucent. Stir the tomatoes and beef into the onions and garlic. If you're using whole canned tomatoes, use the spoon to break them up in the pan a bit. You can add about 1 cup (240 mL) of beef stock at this point if you'd like. Otherwise, rinse out the tomato can with a bit of water, and pour it into the pan. Bring salted water to boil in a separate pot over high heat. Once the water is boiling, add the spaghetti noodles to the pot. As the noodles soften, stir them with a slotted pasta spoon, the kind that has small fingers extending from it.  Stirring the noodles after you put them in helps stop them from sticking to one another. The noodles should take about 9-11 minutes, but check the back of the package. Pull a noodle out, and run it under cold water. Taste it to see if it's done. It should be easy to chew with a slight bite, not crunchy. If it's done, drain the noodles in a colander. Ladle some onto a plate, and pour some of your sauce on top.  Top your spaghetti with...


Brown the beef. Blend the dry ingredients. Brown the onions. Toast the dry ingredients. Add the liquids. Correct the seasonings. Add the rest of the ingredients.

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In a large heavy skillet, heat 1 tablespoon vegetable oil (per batch) until just beginning to smoke, and cook the beef in 4 or 5 batches until browned, and then set aside. While the beef is browning, combine the cayenne, oregano, and cumin together in a small bowl. In the same skillet, add another tablespoon vegetable oil, and cook the onions until soft and beginning to brown. This will add a nice sweetness to the chili. About 30 seconds before the onions are ready, add the garlic and jalapeños, and stir until just softened and aromatic. When ready, remove the onion mix from the skillet and set aside. shake the cayenne, oregano, and cumin into the skillet. Cook for about 15 seconds, then add the ground beef and onion mix back into the skillet, stirring to blend. Pour in the tomato sauce, the water or stock, and the lime juice, then stir to blend. Reduce heat to low, then cover and simmer for about 20 minutes. Taste your chili, then add salt and pepper to taste, stirring to blend. Increase the heat to medium, stir in the masa flour or cornstarch until blended, then stir in the beans and diced tomatoes. Cook until heated through—about 5 minutes—then serve in large bowls. Garnish with cilantro, top with shredded cheese and chopped scallions, and serve with tortilla chips, an icy cerveza, or a refreshing margarita.


Brown the sausage in a saucepan. Drain the grease from your meat. Pour your sauce in with your sausage. Add the cheese to your sauce and meat.

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First, you'll want to coat your saucepan with a thin layer of olive oil to prevent your sausage from sticking to the pan. After greasing your pan with oil, turn your stove top to a medium heat and add the sausage. Depending on the kind of sausage you've bought, you may need to cut your sausage into slices first. Cook the sausage until the meat is browned.  The time it takes to cook your sausage will depend on the kind of heat you are using (gas or electric), the heat setting you have the burner turned to, and the thickness of your sausage. Generally, it will take you 5 - 7 minutes before the sausage is cooked. Ground beef can be used in place of sausage. For a healthy helping of meat with your noodles, use 1 lb ( .45 kg) of ground round and prepare it in the same fashion as the sausage.  You may want to add vegetables, like onions or green peppers, to your rigatoni to make a healthier meal. These can generally be added and cooked in the olive oil before the meat is added. Cook on a medium heat for about 5 minutes. When your vegetables are lightly browned, add your meat. While the meat is cooking, you should notice grease form in the bottom of your pan. This is a byproduct of cooking your meat and is completely normal. You should, however, drain your grease from it to prevent your rigatoni from becoming too greasy. Since grease can build up in your pipes and create blockages, you shouldn't pour your grease down your sink drain. You can pour your grease into an old coffee tin and use it for other recipes or dispose of the coffee tin in the garbage when you are finished. If you're using a thicker sauce, you may need to use a spoon to scoop your sauce from its container to join your meat, but you could also pour the sauce straight into your pan. In many cases, you'll be adding a whole can of sauce to your meat, though you should follow sauce label directions for best results. You may want an extra saucy rigatoni, in which case you should add more sauce to the mix. If you prefer a less saucy option, add ½ - ¾ a...


Browse a catalog to see your bulb options. Choose crocuses or daffodils for an early-blooming garden. Plant hyacinths to enjoy their lovely scent. Go with tulips for a classic, colorful look. Choose dahlias for a pop of color late in the season. Plant Dutch irises for elegant, intricate blooms. Choose a hardy bulb for colder climates. Select tender bulbs for a brilliant but higher-maintenance bloom.

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There are hundreds of varieties of bulbs to choose from, and most of them grow well in any region if you know how to care for them properly. You can buy them from your local nursery or order some from a catalog. Crocuses are usually white or purple. Daffodils are typically yellow with a trumpet-like shape and sometimes have an orange starburst in the middle. Both are drought-resistant and bloom early, heralding the arrival of spring for your garden. These low-maintenance flowers come in pink, purple or blue varieties, and have a clutch of round petals surrounding a central spike. You can't go wrong with these long-lived bell-shaped flowers. They come in an endless variety of colors, so you can choose shades that complement your other flowers or your backyard decor. Plant dahlias in the spring. With a rich range of colors and sizes, dahlias bloom beautifully in the summer and fall. Their spiky spray of petals make an angular, arresting addition to any garden. These tall, beautiful flowers come in many colors and will naturalize easily, multiplying rapidly each year. The plant combines three upright petals with three drooping ones for a unique, colorful flower. Hardy bulbs are more common and need cold winter temperatures to thrive, so they are planted in the fall before the ground gets too hard. They’ll survive in the ground through the winter and will bloom again the following spring. Examples include crocuses, daffodils, hyacinths and tulips. Tender bulbs will also flower year after year but will stop growing at the first frost. In a cold climate, you can dig up your tender bulbs in the fall and store them through the winter, replanting them the following spring. Tender bulbs include dahlias as well as less common bulb varieties.


Browse a music store. Look online for song options. Keep a backup option ready.

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Anywhere that sells CDs, especially karaoke discs, will give you lots of ideas for songs. You’ll probably need to purchase your song and have the CD or MP3 track ready for the audio engineers at the talent show, anyway. Make sure you practice to the exact version you’ll be using at the show. You can find plenty of forums and websites dedicated to listing songs for different occasions. You might try using very specific terms, like “songs for low voices,” or, “songs for females with raspy voices.” Just remember to take everything you read on forums with a grain of salt. If you end up with a song that you don’t know very well, keeping a song that you’re more comfortable with on the backburner is like a safety net. That way, if you find that you aren’t making enough progress on the new one, you have something else ready to go.


Browse other sites. Set up your own server. Get your server sponsored.

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There are some reports of vps.me being unreliable, and there's no denying that their free servers are on the slow side. If you want to get a free Minecraft server, there are several sites that offer free hosting, though the server options are usually fairly limited. Some of the more popular sites include:  GratisServer.nu Aternos.org Zipp-Hosting.com If you have a spare computer in your house, you can turn it into a dedicated Minecraft server for you and your friends. This can be significantly cheaper than renting one, as you only have to pay the power and internet costs from your home. See this guide for detailed instructions for creating your own server. Creating a Minecraft server is free; you don't even need to own Minecraft to set up a server. If you are currently renting a server or want to set up a server, you can look into getting it sponsored. Usually you would apply for sponsorship from server hosts or from companies that would want to advertise. A sponsored server is paid for completely by the host, while still allowing you to run the server itself.  In order to get a sponsorship, you will need to prove that your server can draw in a sustainable population. Sponsors usually want to be able to monetize the server, so be prepared to pitch servers that have donation plans. If your server offers unique features that help it stand out from all the other Minecraft servers, this looks very good to sponsors. When contacting a hosting company for sponsorship, be sure to use professional language and spell out in detail all the benefits your server would bring to their company.