The Liverpool Standard and General Commercial Advertiser.
Liverpool, Merseyside, England, 1848-11-21 00:00:00

380 Sea Island
190 Stained ..
6570 Bowed Georgia
5870 f Mobile I Si
1 Alabama andTennesseel
14660 New Orleans j

580 j Pernambuco &Paraiba, 4i
1 Aracati and Ceara 4i
180 Bahia and Maceio
1590 {llaraPlunn 4
Sawginned
.... Minas
Para-

20 Demerara,Surinam, &c
420 Egyptian
Barbadoes

Peruvian.
Bahama

70 Laguayrn
.. Common West India, &c
Carthagena

Smyrna
Manilla

1310 Surat

20 Bengt'

323C0 bales

462 1418370

LIVERPOOL CORN EXCHANG
Except a fair quantity of Oats and Oatml
by steamers, we have very scanty arrivals to
land, and nothing worth naming coastwise, si
owing to adverse winds, and from the same I
Grain fresh in from continental Europe; fr
States, however, several vessels have wort
Wheat, Indian Corn, and Flour, as specified
Although our market was again tolerably
demand for Wheat was only moderate, and
of this grain a decline was submitted to of
rates of this day week.

rE. Nov. 14

lea] received partly
o report from Ire-
since this day week,

cause we have no

roue the American
ked inwards with

beneath.
well attended. the
l in all descriptions
2d. to 3d. from the

Flour, the trde being dull, was 6d. per barrel and Is. per
sack cheaper.
Barley, tor which there was little demand to day, was Is. to
2s. per quarter lower.
In Malt, Beans, and Pease no variation.
Oats, upon a moderate inquiry, maintained last Tuesday's
prices ; but Oatmeal declined 6d. per load.
Indian Corn continuing to meet a good inquiry, supported
the rates of this day se'unight ; and Corn Meal remained steady
in value.

BRITISH

Wheat, 1.701 b. s. d. s. d. s. d. s. d.
English red, new...l 7 2@ 7 6 Extra.. 7 9@ 8 0
Ditto, white, d 0.... 7 6 7 10 d 0...... 7 10 8 3

Irish red, do 6G— 7 1 d 0..... 17 3 7 6
Ditto, white, do 6 7 7 2 d 0..... 7 5 7 8
Rye, English, qr —— Irsh6olb; ——
Barley, English, new 34 0 —36 0 ;Chevalr.'37 0 —39 0
Scotch & Irish,v6'Olb 4 0 4 2 ;Old
Malt, English, 44 qr.
pale 6O 0 —64 0 do.
Irish
Oats, per 4511.
English and Scotch
Welsh
Irish, fine qualities
general do.
Beans, English, '4,, qr..
Scotch & Irish,T4Bo:
pease, Entrlish, white .
Do. &Irish ..maple.
Flour,per 2801 b......-..
English & Irish, 2nd
ntto. superfill
Oatmeal, 43, lb. of 240t1
Irish, 1847
Canadian ...
Bran, go, 24tb.

3 3 - 3 5
3 2 - 3 3
3 2 - 3 4
3 1 - 3 3
!42 0 -44 0
137 0 -39 0

2 ci— 2 11 do. .
2 7 2 10 do. .
40 0 —42 6 ,do.
33 6 —35 6 do. .
141 0 —43 0 blue.
grey,

16 0 -38 0

--
fine ....140 0-41 0
—42 0 extra ..,43 0 —44 0

'25 0 —26 6 old
--- do.

'23 0 -25 0
24 0 -25 0
' 0 10 - 1 0

FOREIGN

Wheat, la 70tb.
Canadian, free, red ..
United States do
Danzig, mixed &mild°
L Baltic & Limburg do
Rita and Petersbg. do
Odessa, common do
French' Spanish,&c do
Bannat & Marianopoli
Mediter., &c. hard.do
Gen.qualities,bond.do
Rye, qr., Baltic, tree.
Barley, ► 60th do
Oats, r 451b.Russiando.

S. d.
7 4
7 8
7 7
10
7 9

s. d. s. d. s. d.
7 6 white .. 7 8— 8 0
7 11 d 0..... 8 0— 8 6
7 9 highrnix 8 2 8 10
8 0 white .. 8 1
7 5 Archngl 7 1
7 3 Polish.. 7 6
7 7 white .. 7 7
7 8 Egypt'n
6 7
7 4 white .. 7 4 8 0
30 0 hi bond 0 0 0
4 4 do. .... 0 0— 0 0
3 0 do. .... 0 0

7 6
6 4
6 0
's 0

Beans,T qr,European do
49. 480tb, Egyptian.. do
Pease, 19, qr.,
Baltic, &e., white.. do,
Canadian, &c., do.. do!

,136 6 —3B 6 d 0..... 0 0—
0 —3O 0 do. ....1 0 0 0 0

0 —4l 0 lido. ....! 0 0
135 0 —36 0 0 0

Con'aitian, sweet .. dol
United States do .. do
Do.&Canadian sourdo
Danzic, &c. sweet....

-30 0 .... 0 0 0 0
—3O 0 'do. .... 0 0 0
—2B 0 Ido., U.S 0 0 0 0
0 0 d 0..... 0 0— 0 o
—34 0 !yellow.. 34 0 —36 0
—l7 6 'd0..... 0 0 0 0

In. Corn, Is 4 8 Mb. white!
Do. Meal, 14, brl. 196Ibdo'

CORN EXCHANGE. NOVEMBER 17.

In the provincial•markets this week Wheat in most cases is
noted Is. to 28. per qr. cheaper, with little animation in other
branches of the trade; and, without any redeeming features

contained in the reports froin Mark-lane, no busin4s of mo-
ment has occurred here in any kind of grain produce between
Tuesday and to day : for although Indian Corn continued to
meet inquiry, few parcels were offered, and buyers anticipating
liberal supplies, previous rates were scarcely obtainable.
The receipts into this place since Monday last are compara-
tively light, both Coastwise and from :Ireland, except those of
Oatmeal, which are again large, whilst the supplies from abroad
are yet only moderate; the wind, however, having at length be-
come favourable for arrivals, many inward-bound vessels, lat-
terly detained outside the port, will probably increase our next
import list considerably.
Under this impression, the corn trade in all its ramifications
at our market to-day,presented a very dull lingering aspect, and
although holders did, not generally appear disposed to press

sales at any material decline. yet in most cases where offers
were made nt any thing hear our last quotations, a slight abate-
ment was conceded.—ln the absence of the usual number of
country buyers, and our local millers being very inactive, the
'sale of any description of Wheat was extremely difficult to
effect beyond a retail amount, and all qualities of English, Irish,
and Foreign must be noted at least Id. to 2d. per 701 b lower.—
Flour in like manner, commanding little attention, English and
Irish declined Is. per sack, and States with Canadian 6d. per
barrel. _ _ _

Barley and Malt, upon a very limited inquiry, receded Is. per
qr. each.—Beans remained steady in value.—Peas dull, and Is.
per qr. lower.—Oats in slow request, but without any large
surplus at hand, maintained late prices; and Oatmeal, thougn
plentiful, but proportionately cheaper than other articles, sup-
ported Tuesday's rates.
Inc* Corn, bP: ,k 'tly tt t

_tan oeihg taken on ,Aer les, :reely to-a.
an earlier period of the week, was ed. per qr. cheaper
Meal scarce, and unaltered is value.

LIVERPOOL CATTLE MARKET—YESTERDAY.
The supplrof stock at our market to-day has been smaller,
and the quality very inferior, anything good being eagerly
sou"ht after, and fetebing higher prices. Beef, 4ld. to Sid.
,per lb. ; Mutton, sad. to 61d. per lb.

PRICES OF PROVISIONS IN ST. JOHN'S
MARKET, NOVEMBER 18, 1848.
a. d. s. d. I s. d. d.
th 0 44t0 0 7 ,Crapes For.i. ft, 0. 4 0 0
0 5 7 ;English Ditto .. I 10 0 0
0 5 0 7 Eng. P. Apples.. 4 0— 0 0
-e qr. Fowls, qc• Couple 2 0

Beef ..
Mutton
Veal....

DF
ref.s.e Pol. kgr-
Bacon
Hams
Salmon
Soles
Cod Fish
Turbot
Haddocks 0 0— 0 0 1' urkeys.... each 3 0
Whiting.. „ 0 0— 0 0 (Partridges, brce3 0— 2 6
Fresh Butter
Salt Ditto 0 9 0 10 Peaches 0 0— 0 0
Eggs 124 8 0— 0 0 Filberts 1 3 0 0
Potatoes, r Peek 1 0— 1 4 Wild Duck
Pheasants, brace 4 0— 4 6 Rabbits 1 4 2 0

0 5 0 i Woodcocks
0 8 Ducks
0 0 Chickens
0 0 Green Geese
O 0 Grouse
O 5 Hares
O 4 Black Game

60- 0 0
2 9 - 3 9
0 0
4 9

00
O 0
O 0
O 2

2 6 -
2 0 -
4 0
3 -