The Sun.
London, England, 1829-11-09 00:00:00

ANCIENT KNIGHT,

Mounted on a Charger, armed Cap_a-pie in a Suit of Bur-
nisLed Brass Scale Armour, with a Battle Axe.
Armurer. Armorer.
Guard on Horseback Guard on HorsebAck
Trumpeter on Horseback Trumpeter on Horseback
Guard on Horseback Guard on Horseback.
Trumpeter on Horseback.

Standard Bearer on Horseback, in Hall Armour, bearing
the Banner of his Knight.
Esquire in Half Armour, Esquire in Half Armour,
bearing the Shield of his bearing the Sword of his
Knight Knight
Yeoman of the Guard Yeoman of the Guard.
ANCIENT KNIGHT,

Mounted on a Charger, armed Cap-a-pie in a suit of

Pul:sbed Steel Armour, with a Battle Axe.
Armourer. Kettle Drums. Armourer.
Guard on Horseback Guard on Horseback
Trumpeter on Horseback Trumpeter on Horseback.
Trumpeter on Horseback.
ANCIENT HERALD OF ENGLAND,

Habited in a Tabard, with the Arms of England, and plumed.
Guard on Hoiseback. Guard on I lorarbark.

The Two Under Sheriffs.
The City Solicitor.
The Remembrancer.
The Two Secondaries.
The Comptroller.
The Four Common Pleaders.
The Two Judges of the Sheri& Court.
The Town Clerk.
The Common Serjeant.
The Chamberlain.

Mr. Sheriff Ward, in his State Chariot, attended by his
Chaplain.
Mr. Sheriff Richardson in his State Chariot, attended by
his Chaplain.
Nine Firemen, of the Norwich Union Co►npany on the left,
And nine Firemen of the same Company on the right.
The Aldermen who have not passe,i the Chair.
THE RECORDER.
'1 Le Aldermen who have passed the Chair.
THE LATE LORD MAYOR.
A Band.
Two City Marshals' Men.
THE LADY MAYORESS,
In her State Carriage, drawp by Six Horses,

The Lora Mayor's Servants, ;It Liveries.
The Upper .
Gentlemen of the ;1.11-,11o1(1.

THE RIGHT HONOURABLE THE Loin.) MAYOR.,
In his State Cart drawa by Sjs. jlorsei
Attended by his Chap!ain, S‘vor,l Bearer, Cummen Cryer,

and the Waiter •
Eighteen Firemen of the Protector Cimpany on the left,
and Eighteen Eremen of the Atlas Company on the right.
'The procession will proceed at twelve o'clock precisely
from Guildhall, along Cheapside, Newgate-street, Ohl
Bailey, Ludgate-hill, Bridge-street, to Blackfriars-bridge,
where the Company will embark on board the state barges,
and proceed to Westminster, whence they will return to
Blackfriars-bridge by three o'clock. At the Obelisk, in
Bridge-street, the procession will be joined by

THE ROYAL FAMILY,
Ambassadors, his Majesty's Nlinisters of State, the Nobi-
lity, Judges, Members of Parliament, and other Persons of
Distinction, and proceed to the

BANQUET AT GUILDHALL.

GENERAL BILL OF FARE AT THE BANQUET,

GUILDHALL.

200 tureens of turtle, containing 3 pints each ; 50
dishes of chickens and pullets; 50 capons; SO boiled tur-
keys and oyster sauce, hot ; 45 hams, ornamented ; 30
tongues, ditto; 15 stewed rumps of beef, hot; 30 dishes
of shell fish ; 15 raised pies; 30 pigeon ditto; 6 dishes of
fish ; 2 barons of beef; 3 pieces of sirloin ; 3 ditto ribs;
2 rumps of, beef; 3 rounds of beef; 50 dishes of mince
pies; 30 marrow puddings; 40 apple and other tarts;
105 jellies and creams ; 120 dishes of brocoli and potatoes.
REMOVE. —4O turkeys ; 105 dishes game ; 50 dishes
wild fowl.

DEssERT.-160 pounds weight of pine apples ; 150
dishes hot-house gropes ; 50 dishes apples, various sorts ;
59 dishes pears; 40 dishes walnuts; 100 ornamental
cakes, &c. ; 50 dishes dried fruit ; 50 dishes preserves ;
200 ice-creams.

HUSTINGS TABLE,

At which the Right Hon. the Lord Mayor presides.

8 tureens of turtle ; 2 dishes of fowls; 2 capons ; 1
pullet; I turkey and oyster sauce; 2 hams, ornamented;
1 tongue, ornamented ; 1 stewed rump of beef; 1 raised
pie; 2 dishes of shell-fish; 2 ditto mince pies; 3 jellies;
2 creams ; 4 dishes ornamental pastry; 2 tourtcs; I mar-
row pudding; 2 salads ; 4 dishes potatoes and brocoli.
REMOVE.-2 turkeys; 1 dish wild fowl; I pea fowl;
2 dishes pheasants; 1 leveret.
DESSERT.-4 pine apples; 8 dishes lint-house grapes;
8 ice-creams ; 4 dishes apples; 4 dishes pears ; 2 dishes
walnuts ; 2 dishes rout cakes ; 4 dishes dried fruit; 4
dishes preserves.
FIVE LONG TABLES ON THE HUSTINGS.

50 tureens of turtle; 25 dishes of chickens, &c. ; 10
boiled turkeys; 10 hams, ornamented ; 10 tongues, orna-
mented ; 5 stewed rumps of beef ;10 dishes shell-fish ; 5
raised pies ; 5 pigeon pies ; 10 dishes of mince pies ; 10
marrow puddings ; 5 tarts ; 15 jellies ; 10 creams ; 25
dishes brocoli, potatoes, and salads.
REMOYL-15 dishes wild fowl ; 10 roast turkeys; 10
leverets ; 10 dishes partridges; 10 dishes pheasants.
DESSERT.-20 pine-apples; 40 dishes grapes; 15
dishes apples ; 15 dishes pears ; 10 dishes walnuts ; 15
ornamented cakes ; 15 dishes rout cakes ; 15 dishes dried
fruit; 1.5 dishes preserves; 50 ice-creams.
FIVE SHORT TABLES IN THE HALL, NEXT