The Sun.
London, England, 1825-11-07 00:00:00

GRANTHAM.

4. t•n.4....••••..
Wheat .... 64s Od a 74s Od 1 Oats
Barley .... 42s Od a 48s Od I Beans
Peas .... 40s Od a 46s Od.
MIDDLESEX.
Uxaftioog, Coin Inspector's Returns.
Wheat, per load
--r— New lOl Od a —I Os
Barley, per quarter 44s —d a 46s —d
Oats
Beans
Pease
Rye —s —d a —s —d
NORFOLK. •
A TTLEIII.IIIOII.—Per Coomb.
Wheat
Barley

Beans
At Noftwicn, per Quarter.
Wheat .... —s Od a—sOd 1 Oats
-- New 60s Od a 70s Od 1 Beans
Rye
Barley
Peas, White —s 0(1 a—s Od Best Flour.. 50s Od a 52s Od
Grey . —s Od a—s Od per sack.
Coals, 35s 4d a 40s 4rl per cltaldront
Rough Fat 3s .2id pet stone.
Dipt Candles, is Od per dozen.—Mould ditto 9s.

Average price of Fresh Butter in Norwich Market, from
19d a 22d per pint.
Prices of Butter at Swaffham and Downham (with Com•
mission)—From 58s to 40$ per firkin of 561bs.
Clover Hay , 5s 3d ass Erd per cwt.
Ditto (New)
Fiordland ditto ss 3d ass 9d ditto
Meadow ditto
Wheat Straw
Barley ditto

LYNN, Nov. 3.—We had only a limited shew of Wheat at
market on Tuesday, nevertheless our prices of last week were
but barely maintained. Barley in large supply, and full 2.5.
to 3s. per quarter lower ; there appears every prospect of the
ports opening for this article on the 15th inst. Other descrip-
tions of Grain as under. Flour was the same.
Wheat 0. sBs Od a 65s od Pease, %VII. —s Od a—s od
I
N —s Od a—s od Grey —s Od a—s Od
Bat ley:11 38s od a 4ls od Beans ..... 44s Od a 46s Od
Gr 33s Od a 34s od New —s od a—s Od
Oats

Rape-seed —1 and —I Os per los-t.
YARMOUTH, Nov. 3.—Our market on Saturday was not
abundanly supplied with Grain, still the supply was equal to
the demand. The almost certainty of the ports opening for
Barley cause a dullness,. particularly on the second runs, and
lower prices were submitted to, say 2s. to 3s. per quarter ; the
Malting samples ls. per quarter cheaper. The Wheat trade
much the same as last week. Oats and Peas- are scarce, and
much wanted. Very little doing in Beans.
Wheat, White 62s a 67s t Peas, Boil ing GOs a 64s
Red .... 60s a 64s - Grey
Barley (Malt) .... 36s a 42s Oats, New
--- (Gr.) —s a —s Old
Beans
NORTH AM PTONSH I RE .
NORTHAMPTON.

0. Wheat .. 69s Od a 72s 0,1
N. Wheat —s Od a 79s Od

0. Beans .. 50s Od a 52s Od
N. Beans .. —s Od a—s Od

Barley . .... 45s Od a 47s od
0. Oats .... 31s Od a 33s Od
N. Oats .... R6s 011 a 30s Od I

ti. Peas —s Od a od
O. PC AS . od a —s od
Rye

DAVENTRY.

Wheat 63s Od a 74s Od I Beans 48s Od a 56s oe.
Barley 42s Od a 48s 0d Hog Peas s2s od
Oats

NORTH UM BERLAND.
NEWCASTLE, Oct. 29.—Wheat, NorthuMberland, per yr.
s(;s a 695; Norfolk 56s a 66s ; Scotch —s a —s—Rye,
Eng-
hsh 30s a 38s—Barley, Norfolk 32s a 44s ; Scotch 36s a 38s ;
Northumberland —s a —s—Malt, Norfolk pale 60s a 68s—
Oats, potatoe 26s a 295; common 23s a 26s ; foreign 235 a
26s—Beans, Tick 40s a —s ; ditto small —s a 44s—Pease,
boilers 50s a 54s ; grey 36s a 40s—Flour, fine 50s a 52s per
sack—Northumberland Bacon —s a —s per cwl-1-larns —s a
—s Od—Butter 56s 6d -a 573 per firkin—Cumberland Bacon,
77s 00 a 78s Od—Hams 88s a 59* per cwt.—]3 utter —s Od a
56s 6tl per firkin.
MottrE•l tr, Nov. 2.—Beef 6s 6d a7s6d ; Mutton 6s Pri
7s Od ; Lamb 6s 3d a 7s Od per stone, sinking offals—Wheat
54s a 645; Rye 41s; Barley 27s Oda .31s; Oats 17,0 d a iOs Od;
Pease 39s a 4I s Od per qr.