The Sun.
London, England, 1862-04-26 00:00:00

rdi cANCIES, APPOINTMENTS, AND
Plia,llO2lONS IN TIIE CIVIL SERVICE.

Home-office—Mr. Ralph Moore has been ap-
pointed an inspector of mines; Mr. Joseph Wilson
has been appointed a clerk in the Census-office,
Dublin ; Mr. Charles Tyner has been appointed a
clerk in the Census-office, Dublin.
War-office—Mr. Augustus Henry Gordon has been
appointed a clerk in the Accountant-General's
de-
perttnent, Pall•mall ; Mr. George Irving Reid has
been appointed a clerk in the Accountant-General's
Mr. Frederick Boyd Brown
department, Pall mall ;
has been appointed a clerk in the manufactory
department. _ _ _

Law Department.—Mr. H. P. Wyatt, of the
Home Circuit, has been elected recorder of Seaford.
Emigration-office.—Mr. George Henry Smith has
been appointed a sorting clerk, London.
Postmaster-General's office.—Mr. Arthur Cooper
Read has been appointed a clerk i❑ London.
The Post-office.—Mr. John Barnes has been ap-
pointed a clerk in the circulation-office, London ;
Mr. James 0. Beales has been appointed a clerk in

the circulation office, London ; kr. Robert Pretty
has been appointed a clerk in the circulation office,
London.

Customs.--Mr. Francis E. Williams, supernu-
merary clerk, Controller-General's-office, London,
has been promoted to be a clerk, fifth class, Con-
troller-General's-office ; Mr. William B. Caddel,
supernumerary clerk, Controller-General's-office,
Loudon, has been appointed to be a clerk, fifth class,
Controller-General's-office; Mr. Henry Bennett, out-
door officer, fifth class, London, has been promoted
to be an out-door officer, fourth class ; Mr. John
Crabbe, examining officer, fourth class, London, has
been promoted to be an examining officer, third
class.

inland Revenue Department (Stumps and Taxes
Branch).—Mr. Thomas Brown has been promoted
from the second to the first sectiion of the second
class, accountant's department; Mr. James Birds-
eye has been promoted from the third class to second
section, second class, accountant's department ; Mr.
Lewis W. Levien has been promoted from the fourth
to the third class, accountant's department ; Mr.
James Tubb has been promoted from the fifth to the
fourth class, accountant's department ; Mr. Thomas
Hobbs has been promoted from the third to second
class, Receiver-General's department ; Messrs. Peter
Vargas, D. O'Connor, and Thomas Thornton have
been promoted from the fourth to third class,
Receiver-General's department.
Ireland.—Mr. George Browning has been ap-
pointed a clerk in the receiver of constabulary's
office, Dublin.

East Indies.—The Hon. J. D. Inverarity has
been appointed a member of council at Bombay,
in succession to the Hon. H. Reeves, retired ; Mr.
L. B. Bowring, 'private secretary to Lord Canning,
her been appointed commissioner of Mysore and
Coorg ; Mr. It. Temple, Bengal Civil Service, has
beeen appointed to officiate as chief commissioner
of the Central Provinces ; Mr. H. Strachy has been
appointed judicial commissioner; the Hon. T. J. H.
Thurlow has been appointed private secretary to
Lord Elgin. Mr. W. Fisher has been appointed
resident of Travancore and Cochin; Mr. W. Elliot
has been appointed civil and sessions judge of the
Zillah of Cucidapah ; Mr. J, Ratliff has been ap•
pointed civil and sessions judge of the Zillah of
Bellary.
Ceylon.—Mr. G. W. Paterson has been appointed
acting commissioner of requests and police magi-
strate of Point Pedro; Mr. T. Skinner has been
appointed acting-assistant at Kornegalle to the
Government agent for the North Western Province;
Mr. G. W. Williams, writer, has been attached to
the Government ,agent's office at Colombo.—Civil
Service Gazette.

MARKETS-THIS DAY.

COVENT GARDEN.

The supply of vegetables is large—of fruit small. Most
descriptions of produce on offer are in fair average request,
and prices generally are steadily supported.

FRUIT.

s. d. s. d.1
Pine apples, perlb 8 0 to lf 0'
Colonial do., each 0 0 to 0 0
Grapes,per lb 15 0 to 25 0
Foreign do 2 6 to 3 0)
alelons, each
Peaches, per doz 0 0 to 0
Nectarines, per dz 0 0 to 0 o
Apples, per hf-sv. 3 0 to 5 0
Pears, per do
Oranges, per 100 5 0 to 10 0
Lemons, per 100 4 0 to 8 0
apricots. per doz 0 0 to 0 0
YEGET

s. d. ad.
Cherries, per lb. 0 oto 0 0
Filberts, per lb .. 0 oto 0 0
Cobnuts, per lb 4 oto 4 6
Almonds, per bus 0 oto 0 0
Walnuts, per 100 0 oto 0
Figs, per doz . 0 oto 0
Damson ... 0 0 to 0 0
Strawberries pr oz 2 6to 0 0
Currants, per do. 0 oto 0 0
Plums, per do. .. 0 oto 0 0
Greengages, pr do. 0 oto 0
Raspberries,prpt 0 oto 0 0
A.BLEB.

Greens, dz bunch 3 oto 3 6 , Shallots, per lb , . 0 10 to 1 0
Cabbages, pr doz. 0 9to 1 31 Horseradish, lbn 1 oto 2 0
Savoy do., pr dz. 0 oto 0 0 Parsley, per ditto 0 2to 0 4
Cauliflowers, pdz 1 oto 3 0 ' Celery, per ditto 0 10 to 1 6
Brocoli, per bun. 1 oto 1 3 Beet, per doz. .. 1. 6to 2 0
Potatoes, per ton 100 to 200 0 Parsnips, per do. 0 oto 0 0
New ditto, pr pun 1 oto 0 0 Small salad, p. pn, 0 2to 0 3
Peas, per sieve 12 oso 0 013.1191221n5.p pti. 1 6to 1 9
Turnips. dzistr'- ;
6Lo o Cabbage ie'Lt
0 to 1 6 Endive, per 'score 0 oto 0 0
Garlic, per lb
Sorrel, per sieve 0 oto 0 0 Tomatoes, doz... 0 oto 0 0
Green peas, h.-sv.l2 oto 0 01 Walnuts, per 100 0 oto 0 0
Brus. sprouts, h.s. 1 6to 1 9, Chillies, per ditto 0 oto 0 0
Onions, ht. sv 1 6to 1 9 Capsicums, per do 0 oto 0 0
New Do., dz bun 0 6to 0 91 Rhubarb, per bun 0 210 0 6
French beans, 100 2 oto 3 01 Asparagus, pr do. 3 oto 6 0
Leeks, per bunch 0 oto 0 01 Seakale, per bun. 10 to 2 6
NEWGATE AND LEADENHALL.
Turkeys,'ss Od to lOs Od ; poults, Os Od to Os Od each ;
geese, Os Od to Os Od ; goslings, Gs Od to 10s Od ; ducklings
3s Od to 4s 6d; rabbits, is Od to is 9d each; wild do., 8d
to is Od ; pigeons, Gd to 10d each ; large Surrey fowls,
7s Odto 14s Od; chickens, 7s Od to lOs Od ; barn-door fowls,
4s Od to 8s Od; capons, Os Od; hares, Os Od to Os Od ;
grouse, Os Od to Os Od each; ptarmigan, Os Od to Os Od ;
parti id ges, Os Od to Os Od ; woodcocks, Os Od to Os ; snipes, Os
Od to Os; teal, Os Od to Os Od ; wild ducks, Os Od to Os Od ;
widgeons, Os Gd to Os Od ; plovers, Os Gd to Os Od each ;
guinea fowls, 5s Od to 8s Od ; roasting pigs, Os Od to lOs Od
each ; Ostend fresh butter, Ild to is 2d ; English, is Od
to is 4d per lb ; English eggs, 7s to 7s Gd; French do.,
5s Od to Os Od per 120 ; leverets, Os Od to Os Od each.