Lincoln, Mary Johnson (Bailey) 1844-1921. Mrs. Lincoln's Boston cook book. What to do
and what not to do in cooking. By Mrs. D. A.
Lincoln, of the Boston Cooking School. Boston: Roberts Brothers. 1884,
xiv,f21,536p. illus. 19.5cem.
Three-quarters green cloth, marbled boards; publisher's advts. (C4Jp.) at end.
& i