Meta- analysis of BMI values at end of trial showed no statistically significant difference in BMI change by use of 25[OH]D supplementation .
Based on existing published trials , oral 25[OH]D supplementation does not significantly impact BMI change
The impact of 25-hydroxyvitamin D ( 25[OH]D ) supplementation on weight change remains controversial .
The objective of this study was to summarize the effects of 25[OH]D supplementation ( cholecalciferol or ergocalciferol ) on BMI change through a meta- analysis of published clinical trials .
Bone minerals changes in obese women during a moderate weight loss with and without calcium supplementation.
A significant relationship between body weight ( BW ) and bone mass ( BM ) has been established previously . A diet-induced weight loss is accompanied by a significant decrease in bone mineral density ( BMD ) and total body bone mineral ( TBBM ) , but the underlying mechanisms are not clarified . Sixty-two obese women were included in the study .  Dual-energy X-ray absorptiometry ( DXA ) and measurements of a series of calcium-regulating hormones and biochemical markers of bone turnover were performed at baseline and after 1 month and 3 months on a low calorie diet . Thirty of the women were r and omized to a daily supplement of 1 g of calcium . After an additional 3 months without dietary prescriptions or calcium supplements , a subgroup of 48 subjects ( 24 from each group ) were scanned again using DXA . There was a significant decrease in TBBM after 1 month and 3 months . A similar pattern was observed in the bone mineral content ( BMC ) of the lumbar spine in the patients who did not receive a calcium supplement , whereas no changes occurred in the supplemented group . The initial calcium supplementation seemed to protect against bone loss in the lumbar spine but not in the TBBM . In the nonsupplemented group , a statistically significant inverse correlation was found between the calcium/creatinine ratio in the morning urine and the changes in BMC of the lumbar spine . Such a relationship was not seen in the calcium-supplemented group . In the nonsupplemented group , no significant biochemical changes were observed , whereas a significant decrease in serum parathyroid hormone ( PTH ) was seen in the calcium-supplemented group . This might explain some of the protective effects of calcium supplementation on trabecular bone mass . We conclude that a diet-induced weight loss is accompanied by a generalized bone loss , which probably is explained mainly by a reduced mechanical strain on the skeleton . This loss can be partly inhibited by a high calcium intake . Therefore , a calcium supplementation should be recommended during weight loss , even if the diet contains the officially recommended amounts of calcium
Meta- analysis of BMI values at end of trial showed no statistically significant difference in BMI change by use of 25[OH]D supplementation .
Based on existing published trials , oral 25[OH]D supplementation does not significantly impact BMI change
The impact of 25-hydroxyvitamin D ( 25[OH]D ) supplementation on weight change remains controversial .
The objective of this study was to summarize the effects of 25[OH]D supplementation ( cholecalciferol or ergocalciferol ) on BMI change through a meta- analysis of published clinical trials .