baber/WOPTO huggingface dataset:
Patent RU-2348177-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L1/00
Filed: 2007-08-22
Granted: 2009-03-10
Abstract: FIELD: food production technology. 
     SUBSTANCE: tinned food is made by blanching and cut of dried porcini, blanching and shredding of garlic, shredding of salted pork fat and mixing the listed ingredients with salt and black pepper to get mince. Pork is cut and chopped, minced meat is placed on it, rolls are made and fried in cooking butter. Potato is cut and fried in melted fat, raw onions and beet are cut and browned in margarine, string beans are cut and frozen, wheat flour is browned in margarine. Potatoes, raw onions, beet, string beans, wheat flour, sour-cream, sugar, salt and black pepper are mixed without access for oxygen to get side dish. Rolls, side dish and mushroom broth are packed, pressurised and sterilised. 
     EFFECT: enhanced digestibility.
Patent RU-2347442-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L17/00
Filed: 2007-08-31
Granted: 2009-02-27
Abstract: FIELD: food production process. 
     SUBSTANCE: method involves boiling, cleaning and cutting eggs, cutting and blanching cucumbers, blanching and grating horse radish, cutting and freezing dill, cutting spiced herring fillet. The above-mentioned ingredients are mixed with acetic acid, sugar, culinary salt and calcium acetate under oxygen-free conditions. The obtained mixture and sour cream are packed, pressurised and sterilised. 
     EFFECT: improved digestibility as compared to similar pre-cooked foods.
Patent RU-2348209-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L13/40
Filed: 2007-09-27
Granted: 2009-03-10
Abstract: FIELD: food production process. 
     SUBSTANCE: canned food production method consists of beef cutting, frying in melted butter and mincing. Raw onions are cut, browned in melted butter and shredded. Hot pepper is cut, blanched and shredded. Garlic is blanched and strained, asparagus and parsley are frozen and minced. The above-mentioned ingredients are mixed with white dry wine, bone broth, tomato paste, culinary salt and CO 2 - extracts of hot black pepper and red hot pepper. The received mix is packed in aluminium tubes at the certain outflow capacity of components. Then hermetic sealing and sterilisation follow. 
     EFFECT: product digestibility improvement.
Patent RU-2350146-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L13/40
Filed: 2007-11-01
Granted: 2009-03-27
Abstract: FIELD: food industry. 
     SUBSTANCE: invention relates to technology of manufacturing meat-and-vegetable canned food. Canned food is cooked by potatoes and turnip cutting and blanching, fresh green peas freezing, wheat flour browning and mixing of listed components with sour cream, milk, acetic acid, sugar, salt hot black pepper and laurel leaf to obtain garnish, beef cutting, stuffing with garlic and salted pork fat and frying in melted fat, packing of beef, garnish and bone broth, sealing and sterilisation. 
     EFFECT: method allows receiving preserves, having the improved digestibility in comparison with the same culinary dish.
Patent RU-2355231-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L17/00
Filed: 2007-11-23
Granted: 2009-05-20
Abstract: FIELD: food production process. 
     SUBSTANCE: preserved food is cooked by onions, carrot and parsley roots cutting and browning in vegetable oil, green onions cutting and freezing. The above ingredients are mixed with tomato paste, acetic acid, sugar, salt, calcium acetate, black pepper, cloves, cinnamon and laurel leaves without oxygen access. Navaga fillet is cut, coated with wheat flour and fried. Navaga fillet, the obtained mixture and fish broth are packed, sealed and sterilised. 
     EFFECT: enhanced digestibility.
Patent RU-2356346-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L23/00
Filed: 2007-12-06
Granted: 2009-05-27
Abstract: FIELD: food production process. 
     SUBSTANCE: formulation ingredients are pre-processed according to the traditional technology. Chicken eggs are boiled, shelled and cut, carrots and parsley roots are cut and browned in melted fat. Potatoes are cut and blanched, beet-roots are blanched and cut. Spring onions and herbs are chopped and frozen, preferably - at a slow rate. Spinach and sorrel are frozen, preferably - at a slow rate and chopped. Wiener sausages are cut, beans are boiled until mass doubles. Wheat flour is sautéed in melted fat. The above-mentioned ingredients are mixed with sour cream, acetic acid, sugar, culinary salt and hot black pepper and laurel leaves under oxygen-free conditions. The resultant mixture and bone broth are packaged, vacuum-sealed and sterilised which finally yields the target finished product. 
     EFFECT: enhanced digestibility.
Patent RU-2354074-C1 (RU)
Title: Телекоммуникационный модуль, распределительный узел с его использованием и способ изготовления телекоммуникационного модуля
Inventor: METRAL GUI
IPC: H01R9/26
Filed: 2006-05-03
Granted: 2009-04-27
Abstract: Телекоммуникационный модуль (10) имеет контакты (12) для подсоединения, в общем случае, проводов. Контакты (12) расположены, по меньшей мере, в одном ряду и имеют ширину, проходящую, по существу, вдоль направления ряда (R). Контакты (12) имеют длину, проходящую, по существу, перпендикулярно направлению ряда (R). При этом длина проекции, по меньшей мере, одного контакта (12.3, 12.4), видимая в направлении наблюдения, параллельном направлению толщины контакта, меньше длины проекции, по меньшей мере, одного смежного контакта (12.1, 12.2, 12.5) того же ряда, видимой в направлении наблюдения, параллельном направлению его толщины. Технический результат - улучшение эксплуатационных характеристик за счет уменьшения перекрестных помех. 3 н. и 10 з.п. ф-лы, 4 ил.
Patent RU-2355240-C1 (RU)
Inventor: MEZENOVA OL GA JAKOVLEVNA
IPC: A23L17/00
Filed: 2008-01-09
Granted: 2009-05-20
Abstract: FIELD: food production process. 
     SUBSTANCE: production method of the product with chondroprotective action includes mincing, defattening and processing with ferments with proteilytic action from hepatopancreas of king crab chodrostei collagen tissues. Herewith the ration of s is consequently 1 : (19±7) : (30±10). Processing with ferments is performed in liquid extract of rose hips or flowers of wild chamomile or sage leaves with weight fraction of dry materials 2÷5%. 
     EFFECT: product quality and process effectiveness increase. 
     1 tbl, 12 ex
Patent RU-2350674-C1 (RU)
Inventor: ORYSHCHENKO ALEKSEJ SERGEEVICH
IPC: C22C30/00
Filed: 2008-01-18
Granted: 2009-03-27
Abstract: FIELD: metallurgy. 
     SUBSTANCE: invention concerns metallurgy of heat-resistant alloys with cast structure on the basis of iron-chrome-nickel with carbide strengthening and can be used while creating of units for high-temperature pyrolysis for petrochemical industries. Alloy contains carbon, nitrogen, chrome, nickel, niobium, tungsten, molybdenum, titanium, silicium, manganese, aluminium, copper, magnesium, zirconium, yttrium, boron, cerium, lanthanum, neodymium, praseodymium and iron, at following ratio of components, wt %: carbon 0.35 - 0.55, nitrogen 0.02 - 0.05, chrome 22 - 27, nickel from 25 till less than 40, niobium 1 - 2, tungsten 0.5 - 5, molybdenum 0.2 - 0.6, titanium 0.05 - 0.6, silicon 0.8 - 2.0, manganese 0.8 - 1.5, aluminium 0.1 - 1.0, copper 0.1 - 1.0, magnesium 0.01 - 0.1, zirconium 0.005 - 0.15, yttrium 0.008 - 0.1, boron 0.007 - 0.01, cerium 0.022 - 0.063, lanthanum 0.006 - 0.027, neodymium 0.002 - 0.005, praseodymium 0.005 - 0.008, iron - the rest. At that there are kept correlations %C+%N-((%Nb+2×%Ti)/10)=0.24÷0.28 and (%La+%Ce+%Nd+%Pr)/%B=5÷10. 
     EFFECT: durability increasing in air medium against stress corrosion fracture in conditions of continuous static loading at temperatures of degree 1100°C, and also increasing of plasticity without impairment of long-term strength at specified temperatures. 
     2 tbl
Patent RU-2369784-C1 (RU)
Title: Friction item
Inventor: LEVIT MIKHAIL ZAKHAROVICH
IPC: F16D51/10
Filed: 2008-02-19
Granted: 2009-10-10
Abstract: FIELD: instrument making. 
     SUBSTANCE: invention is related to the field of friction items, in particular to brake pads of drum brakes in vehicles. Friction item is equipped with openings for rivets installed in rows on both sides from plane of item symmetry at the same distance from plane of item symmetry. Ratio between distance from opening centres to plane of item symmetry and difference of maximum and minimum thickness of item in zone of its working surface makes from 6 to 26. 
     EFFECT: invention provides for better operational characteristics of pad with varioys thickness due to optimisation of stresses that occur in pad in process of operation. 
     2 cl, 2 dwg
Patent RU-2362455-C1 (RU)
Title: Method for manufacturing canned "chicken kiev"
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L3/00
Filed: 2008-02-28
Granted: 2009-07-27
Abstract: FIELD: food production process. 
     SUBSTANCE: preserves are prepared by chicken fillet stuffing with butter, its soaking it in hen's eggs, breading in wheat breadcrumbs and frying in melted butter to obtain cutlets, French beans and herbs cutting and freezing and its mixing with table salt under oxygen-free conditions. The obtained mixture, cutlets and melted butter are packed, vacuum sealed and sterilised. Herewith the components are used at given quantities. 
     EFFECT: expansion of technical facilities and dishes used in production of new preserved food, which allow to increase their digestibility.
Patent RU-2365938-C1 (RU)
IPC: G01S15/04
Filed: 2008-03-05
Granted: 2009-08-27
Abstract: Изобретение относится к гидролокации и может быть использовано для распознавания неподвижных и малоподвижных целей сложной геометрической формы (морских подводных объектов, дна или аквалангистов). Способ заключается в том, что излучают зондирующий импульс с высоким разрешением по дальности, выделяют один или несколько отраженных сигналов по превышению их уровня над первым порогом в пределах временного строба, соизмеримого с длительностью отраженного сигнала от цели, записывают эти сигналы в оперативную память, перед началом следующего цикла излучения считывают каждый из записанных сигналов из памяти в обратном порядке, то есть первыми считывают отсчеты, соответствующие заданному фронту каждого записанного сигнала, переизлучают эти сигналы с определенным интервалом в том же направлении, что и предыдущий зондирующий импульс, принимают отраженные сигналы, выполняют их согласованную фильтрацию, выделяют огибающие отраженных сигналов, определяют и запоминают средний уровень каждой огибающей отраженного сигнала на участке определенной продолжительностью и распознают цель, соответствующую переизлученному в последнем цикле сигналу, вызвавшему отраженный сигнал с превышением максимума его огибающей над средним уровнем на величину задаваемого второго порога. При использовании короткого зондирующего импульса после приема отраженных сигналов и выделения одного или нескольких отраженных сигналов выделяются огибающие отраженных сигналов и из максимумов огибающих формируются последовательности импульсов, например, прямоугольных, после считывания записанных сигналов из памяти перед переизлучением модулируются последовательностями импульсов несущие колебания. Технический результат - повышение помехоустойчивости распознавания. 1 з.п. ф-лы, 3 ил.
Patent RU-2361441-C1 (RU)
Title: "quail chopped cutlets and white sauce with vegetables" preserves preparation method
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L13/50
Filed: 2008-03-11
Granted: 2009-07-20
Abstract: FIELD: food industry. 
     SUBSTANCE: method envisages the following operations. The formulation ingredients are pre-processed according to the traditional technology. Wheat bread, preferably hard, is soaked in milk and chopped. Quail flesh and fat oil is chopped. The listed ingredients are mixed with salt and hot black pepper to obtain a cutlet mass. Then it is formed, coated with wheat breadcrumbs and fried in melted butter to make cutlets. Carrots, white roots, raw onions and leek are cut, browned in melted butter and strained. Prepared turnip are cut and blanched. The prepared runner beans, sugar beans and greens are cut and exposed to freezing, runner beans and sugar beans are frozen preferably at slow rate and greens are frozen at fast rate. Wheat flour is sauteed in melted butter. The above-mentioned ingredients are mixed with culinary salt, citric acid, hot black pepper and bay leaf under oxygen-free conditions. The cutlet resultant mixture and bone broth are packed at given ratio of components, vacuum-sealed and sterilised which finally yields the target finished product. 
     EFFECT: enhanced preserve digestibility.
Patent RU-2365903-C1 (RU)
Inventor: MAKEEV JURIJ VSEVOLODOVICH
IPC: G01N22/04
Filed: 2008-04-28
Granted: 2009-08-27
Abstract: Использование: в области измерительной техники. Технический результат заключается в повышении точности и расширении функциональных возможностей. Согласно способу возбуждают электромагнитные волны в волноводе с оконечным чувствительным элементом, содержащим контролируемую жидкость, принимают отраженные волны и измеряют их мощность относительно мощности падающих волн, а также измеряют температуру нефти. При этом возбуждаемые электромагнитные волны модулируют по частоте в фиксированном диапазоне частот, предварительно определяют совокупность значений экстремума относительной мощности отраженных волн и соответствующей ему частоты при заданных дискретных значениях влагосодержания и солесодержания нефти при нормальном значении температуры, измеряют значение экстремума относительной мощности и частоты для контролируемой нефти, сопоставляют эти значения для измеренной температуры с аналогичными значениями из указанной совокупности для нормальной температуры, интерполируют влагосодержание и солесодержание нефти к их соседним дискретным значениям, к результатам этой интерполяции вводят температурную коррекцию и по полученным результатам судят о влагосодержании и солесодержании нефти. Значения частот возбуждаемых в волноводе электромагнитных волн выбирают в пределах диапазона 1÷3 ГГц. 1 з.п. ф-лы, 2 ил.
Patent RU-2372850-C1 (RU)
Inventor: JUDINA ELENA VLADIMIROVNA
IPC: A61B8/06
Filed: 2008-04-29
Granted: 2009-11-20
Abstract: FIELD: medicine. 
     SUBSTANCE: invention relates to medicine, namely to prenatal ultrasonic diagnostics, and is intended for evaluation of kidney blood flow in fetus. Pulse Dopplerometry of kidney blood flow in fetus from 20 to 40 week of gestation is performed. Indices of hemodynamics are evaluated, namely maximal blood flow velocity (Vmax), minimal blood flow velocity (Vmin) and index of resistance (IR) in main, segmental and interlobar kidney arteries of fetus. Obtained indices are considered normal at definite values with gestation term 20-25 weeks, 26-30 weeks, 31-35 weeks and 36-40 weeks. 
     EFFECT: method allows to determine standard values of renal hemodynamics of fetus at various stages of prenatal development, starting from 20 week of gestation, which allows to detect changes of renal hemodynamics in fetuses with pathology of urinary system development at maximally early terms, trace their dynamics in prenatal period and predict therapeutic approach after child's birth. 
     1 ex, 1 tbl
Patent RU-2369106-C1 (RU)
Title: Production method of reconstituted tea
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23F3/40
Filed: 2008-06-06
Granted: 2009-10-10
Abstract: FIELD: food industry. 
     SUBSTANCE: flavoured reconstituted tea production includes calendula flowers sequential extraction by liquid carbon dioxide and drinking water with obtaining CO 2 -miscella and water extract. Tea production refuses are mixed with fluid carbon dioxide, they are extracted and minced along with periodic depressurisation of extraction mixture below carbon dioxide vapour pressure at extraction temperature. Miscella and extraction cake are separated. The obtained miscella are unified. The extraction cake is dissolved in water solution of edible acid. Calciferous or magnesium salt of carbonic acid and water extract of calendula flowers is added to suspension. Then it is formed, dried till residual humidity 13-15%, cut, impregnated with CO 2 -miscellas with simultaneous pressure boost. After that depressurisation till atmosphere pressure with simultaneous freezing of absorbed carbon dioxide and its subliming with obtaining of end product are performed. 
     EFFECT: allows to obtain new product of tea production refuses in form of reconstituted flavoured tea with complete usage of mentioned refuses.
Patent RU-2384380-C1 (RU)
Inventor: BONDAR ALEKSANDR VIKTOROVICH
IPC: B21C37/28
Filed: 2008-07-14
Granted: 2010-03-20
Abstract: Изобретение относится к обработке металлов давлением, а именно к устройствам для формовки крутоизогнутых патрубков переменного сечения, в частности к ракетной технике для изготовления газовода камер сгорания жидкостных ракетных двигателей. Устройство содержит матрицу, полуматрицы которой располагают в верхнем и нижнем основаниях. Составной пуансон соединяют с подвижной верхней плитой штампа. Пуансон состоит из цельного полиуретанового наконечника многоразового использования. Объем наконечника равен объему готового патрубка и эластичного наполнителя. Наполнитель выполнен в виде резиновых шайб. В державке пуансона имеется сквозной канал для удаления наружу излишнего эластичного наполнителя через отражатель и боковое отверстие. Для жесткого вдавливания заготовки в торец используется упорная втулка с буртом, которая имеет скос со стороны малого радиуса патрубка. Втулка-фильера служит регулятором давления. Разъемная матрица образует замкнутый профиль готового патрубка. В результате обеспечивается улучшение качества отформованных патрубков, возможность многоразового использования полиуретанового наконечника и предотвращение гофрообразования при получении изделия с изменяющимся поперечным сечением и большим углом изгиба. 1 ил.
Patent RU-2368359-C1 (RU)
Title: Treatment method of age-related macular degeneration
Inventor: BIKBOV MUKHARRAM MUKHTARAMOVICH
IPC: A61F9/00
Filed: 2008-07-22
Granted: 2009-09-27
Abstract: FIELD: medicine. 
     SUBSTANCE: invention refers to medicine and namely to ophthalmology and can be used for treatment of wet form of age-related macular degeneration. Partial vitrectomy of pre-macular part of vitreous body is performed, and detachment of the back hyaloid membrane is induced without removing it. Avastin in quantity of 1.25 mg is injected to the formed retrohyaloid space. 
     EFFECT: method provides decrease of vitreoretinal traction in macular zone, increase of the preparation concentration above the injured section of amphiblestrodes - macular zone, and decrease of resorption speed of the preparation from vitreal cavity. 
     3 dwg, 1 ex
Patent RU-2370130-C1 (RU)
Title: Production method of cherry compote
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L19/00
Filed: 2008-07-25
Granted: 2009-10-20
Abstract: FIELD: food industry. 
     SUBSTANCE: invention relates to technology of manufacturing canned compotes. Method provides for preparation of the recipe components, cooking of syrup out of extract, packing of cherries and syrup, sealing and thermal processing. Prepared chicory and pomegranate rind are cut and fried in microwave field till residual humidity about 20% at the microwave field power providing warming of raw material inside the bits till temperature 80-90°C during at least an hour, chicory is fried and milled, pomegranate rind is dried by convective method till residual humidity about 5% and milled, chicory and pomegranate rind are mixed in mass ratio 7:3, obtained mixture is extracted by drinking water at phases ratio 1:(6-7) and periodical pressure drop in the extraction mixture till water boils, corresponding extract is separated and filtered. Syrup is prepared with dry substances content 42.5-50%. Thermal treatment is performed till industrial sterility. 
     EFFECT: method allows to produce compote with coffee flavour and aroma tones with no coffee content, simplification of technology and reduced content of boiled fruits in end product without reduce of product's storage time. 
     1 tbl
Patent RU-2366229-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23F5/44
Filed: 2008-08-01
Granted: 2009-09-10
Abstract: Изобретение относится к технологии производства заменителей кофе. Способ предусматривает подготовку топинамбура и кожуры граната, их резку и сушку в поле СВЧ до остаточной влажности около 20% при мощности поля СВЧ, обеспечивающей разогрев сырья до температуры внутри кусочков 80-90°С, в течение не менее 1 часа, обжарку топинамбура, досушку кожуры граната конвективным методом, смешивание топинамбура и кожуры граната в соотношении по массе 7:3 и криоизмельчение полученной смеси в жидком азоте. Способ позволяет получить кофейный напиток по безотходной технологии.
Patent RU-2366243-C1 (RU)
Title: Production method of instant powder for production of beverage based on girasol and pomegranate
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L2/39
Filed: 2008-08-08
Granted: 2009-09-10
Abstract: FIELD: food industry. 
     SUBSTANCE: invention is related to food industry, namely to technology of coffee substitutes production. Method provides for extraction of Chinese anise by liquid nitrogen with corresponding miscella separation, preparation of girasol and pomegranate peel its cutting, drying in microwave field at preset process parametres and frying, girasol frying, drying of pomegranate peel by convective method, mixing of girasol and pomegranate peel in mass ratio 7:3, impregnation of obtained mixture by separated miscella is performed with simultaneous pressure boost and depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen. 
     EFFECT: method provides for production of coffee drink according to nonwaste technology.
Patent RU-2369653-C1 (RU)
Title: Alloy for carbon steel
Inventor: SHCHEPOCHKINA JULIJA ALEKSEEVNA
IPC: C22C35/00
Filed: 2008-09-25
Granted: 2009-10-10
Abstract: FIELD: metallurgy. 
     SUBSTANCE: alloy contains, wt %: silicon 20.0-30.0, manganese 20.0-30.0; boron 3.2-3.8; nitrogen 0.001-0.002, vanadium 4.0-6.0; antimony 0.1-0.14; tungsten 2.0-3.0, iron - the rest. 
     EFFECT: reduced consumption of alloy. 
     1 tbl
Patent RU-2374446-C1 (RU)
Inventor: KISLJAKOV VIKTOR EVGEN EVICH
IPC: E21C41/30
Filed: 2008-10-10
Granted: 2009-11-27
Abstract: FIELD: mining. 
     SUBSTANCE: invention is related to mining industry and may be used in overburden and getting operations in gravel deposits of minerals, with application of bulldozer-scraper aggregates. Method includes overburden operations, excavation and transportation of sands by bulldozer-scraper aggregate to enrichment equipment. Primary transportation of sands is carried out to specially prepared or developed space with arranged trench in bedrock along lower edge of bench with creation of slant, and secondary transportation of sands to enrichment equipment is done from slant of bench. 
     EFFECT: increased efficiency of getting equipment. 
     3 cl, 4 dwg
Patent RU-2379630-C1 (RU)
Title: Sensitive element of angular speed sensor
Inventor: TIMOSHENKOV SERGEJ PETROVICH
IPC: G01C19/5677
Filed: 2008-10-16
Granted: 2010-01-20
Abstract: FIELD: measurement equipment. 
     SUBSTANCE: invention is related to measurement equipment and may be used in micromechanical gyroscopes for systems of control of movable objects of various purpose. Sensitive element comprises support frame fixed on immovable base, (movable mass) fixed on it through elastic suspensions and ring, on one side, and (movable mass) on the other side through ring. Elastic elements are identical. Movable masses equal in size are arranged as a whole with elastic elements from plate of single-crystal silicon, which is oriented in crystallographic plane 100, it is also possible to use plane 110. 
     EFFECT: introduction of additional annular resonator, excitation of both resonators in antiphase makes it possible to improve good quality due to reduction of energy losses and reduction of effect from disturbance factors and to improve accuracy. 
     1 dwg