Patent SG-11201803159S-A (SG)
Title: Alcoholic beverage and method of making the same
Inventor: HALL DOUGLAS
IPC: C12H6/02
Filed: 2016-10-17
Abstract: INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property Organization International Bureau (43) International Publication Date 20 April 2017 (20.04.2017) WIPOIPCT (10) International Publication Number WO 2017/066740 A1 (51) International Patent Classification: C12H1/22 (2006.01) C12G 3/06 (2006.01) C12G 3/00 (2006.01) C12G 3/07 (2006.01) C12G 3/04 (2006.01) C12G1/00 (2006.01) (21) International Application Number: PCT/US2016/057297 (22) International Filing Date: 17 October 2016 (17.10.2016) (25) Filing Language: English (26) Publication Language: English (30) Priority Data: 62/242,396 16 October 2015 (16.10.2015) US (71) Applicant: BRAIN BREW VENTURES 3.0 LLC [US/US]; 3849 Edwards Road, Newtown, OH 45244 (US). (72) Inventors: HALL, Douglas, B.; 3849 Edwards Road, Newtown, OH 45244 (US). FORSEE, Bruce; 3849 Ed­ wards Road, Newtown, OH 45244 (US). GIRGASH, Joseph, M.; 3849 Edwards Road, Newtown, OH 45244 (US). (74) Agent: LAFKAS, David, M.; Eurekal! Ranch, 3849 Ed­ wards Road, Newtown, OH 45244 (US). (81) Designated States (unless otherwise indicated, for every kind of national protection available): AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JP, KE, KG, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW. (84) Designated States (unless otherwise indicated, for every kind of regional protection available): ARIPO (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, [Continued on next page] (54) Title: ALCOHOLIC BEVERAGE AND METHOD OF MAKING THE SAME < Tf Obtain 'ood v\ from wc chips iod casks Place wood chips into a container Add spirits to container < K % » » % > * Heat container until Pressure inside container reaches at least 14 psi Remove Container from heat when inside of Container pressure reaches at least 14 psi Allow Container to cool to room temperature and standard pressure i> CJ o FIG. 1 Cycle of Aging Yes Add another Cycle of Aging? X X ft o t e * * 8 X h X ft e v x n 8 ft K ft 6 9 * V ft X ft * * * X X ft 91 91 6 4 * * * * ft * * * (57) : The present invention an alcoholic is beverage having the sensory characteristics of a traditionally aged distilled spirit. The method for making the alcoholic beverage includes introducing a ra­ tio of wood chips to a distilled spirit and applying pressure to create interaction between the wood chips and distilled spirit. No * * X X 81 91 O O WO 2017/066740 A1 TZ, UG, ZM, ZW), Eurasian (AM, AZ, BY, KG, KZ, RU, TJ, TM), European (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR), OAPI (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG). Declarations under Rule 4.17: — as to the identity of the inventor (Rule 4.17(i)) — as to applicant's entitlement to apply for and be granted a patent (Rule 4.17(H)) — as to the applicant's entitlement to claim the priority of the earlier application (Rule 4.17(iii)) — of inventorship (Rule 4.17 (iv)) Published: — with international search report (Art. 21(3))