Review of Lemon Pound Cake Flavor-SSA:

High praise but it's true.  This stuff is GOLD.  The lemon is perfectly balanced with the cake which is buttery, fluffy, cupcake-like and dense - without any doughy notes or cake batter notes whatsoever.  The most accurate description would be to say: this is essentially a Lemon Muffin.   It's the perfect flavor to build on but you have to be gentle with your other flavors.  I'd recommend boosting the buttery note, the lemon, add some sweetness or frosting, and you could enhance the bakery too - but don't pick any "dark" cake flavors or biscuit/donut-type bakery flavors - that would ruin it.   This is one-shot worthy too - for single flavor.   SSA is my favorite flavor house now - this is outstanding.