Review of Wine Champagne Flavor-FA:

I really enjoy this flavor because it is light and easily conforms to the different applications you might have for it!  At low percentages (.25-.50%) you can use it to give a little lift to your sherbert recipe.  At higher percentages (2%+) some people (like myself) can get a bit of a fizzy feel.  Works great for Cocktail recipes where you want a little alcoholic kick but nothing overpowering, but also for any soda recipe where you want a Sprite or 7up type base.