Review of Vanilla Custard V2 Flavor-Cap:

I tried the v1 of custard which of course is not as safe as the v2, but delicious.(Didn't have the option of v2 at the time) The v2 works perfectly for me along with all of the people that I make juice for.(They all love it) I tend to use custard with a lot of different fruits. (Peaches, Strawberry, Blueberry, Raspberry) I saw someone was curious on percentages and whatnot.  In a 30 mil bottle I use about 2-2.5 ml of custard(7-10%) along with 2-2.5 mls of whatever fruit I choose. If you're making a custard only juice the percentage could increase a bit. This is a flavor that gets better with steeping. Leave it for at LEAST 5 days, shaking occasionally. The longer, the better. I actually have 2 bottles of v2 custard on the way now, its going to be my new standard. If you don't have a good sweet flavor, vanilla custard is the one.