Review of Butter Cream Flavor-Cap:

This is an absolute necessity for frosting and desert flavors. This is remarkably buttery and will cut a bloody wake through all your other flavors at higher than 3% at .5-1.5% it is an ideal replacement for milk especially with fruit flavors. Steep for at least 5 days because it comes out of the bottle super concentrated. Will mute and muddle other flavors.