Christmas in Vegas is quite different and one thing that I noticed was lots and lots of people were doing the same as well!! \n\nI thought the room was alright and the bathroom as quite nice what I didn't like was how slow service was. I mean I guess I should give them a little bit of slack since it was during the Christmas time. \n\nThis place had one thing that made it very pretty: The nice little decorations of polar bears which was made with flowers and all the decorations for Christmas. \n\nI had a good time here, but it just wasn't what everyone makes it out to be. It wasn't that crazy of a place...but it was still a-ok for my trip.


My wife and I went out for dinner the Friday night 1-3-15 it was our second time toe Luke's both time the service was poor but on this night it ruined what was a great meal. Once we had been seated a server came took our drink orders for the woman who would be serving us another waiter brought us the drinks. our server came twice to get and app order and out dinner order then we did not see her until I was half way through the meal. She never offered to refill my water nor offer another glass of wine until my glass sat empty for half of my meal. It took ten minutes for her to cash out of check with the gift card we used and when she dropped of the check it came with no thank you or smile. My wife and I are sorry that we caused this server such heart ache by having to serve us food and drink. The food is good but this will keep us from coming back.


I was told to check out this buffet while in Vegas, and I kind of regret I did.  I think there are two types of people: those who like buffets and those who don't.  I'm of the latter sort, and buffets remind me of eating in college mess halls more than enjoying the food.  But still, we went here for a Saturday brunch.  \n\nThe variety seemed pretty good - asian, italian, seafood, pizza, breakfast, etc.  I had an omelet which was probably the highlight of the meal.  Everything else that I tried was fine, but I was definitely limited by not being able to have the meat here.  The desserts looked nice but I didn't really like any of the ones I tried.  My fiance was more experimental, but he thought that most of the food was kind of pedestrian or mediocre.  Ultimately, both of us would have preferred eating less at a better restaurant in Vegas, but then again, I guess we're not buffet people.


Friendly staff\nCrunchy munchy wrap was yummy\nSweet potato wedges with sriracha mayo was pretty good.\n\nWill be back.


It started out really well. Was seated in less than 10 minutes and our server started out great, but it went downhill from there. \nThe food was great but they forgot our appetizer. Trying to find our server was impossible. Had to keep asking for refills n they forgot to bring out the dessert for my friends bday. When it came to paying the check....once again had to find the server. Keep in mind it wasn't that busy.  Got the busboy to finally take our check. Maybe ill just try another location.


Good wait staff. They have a nice white egg om-let. French toast and pancakes tasty.  This place is very close to the University, and within a mile of several hotels.


Boot management, great food,cold beer, otherwise management doesn't know their arse from their elbow.....got told a discount vault card would be honored then as I was paying they changed their mind because they weren't sure on their own policy.......boot status....sorry passport card is only good on dining in after I asked 45 mins ago but the manager said he would \"take care of it until the GM got back to him\" ........lolllll never again greedy folk.


Me and my fiancee stayed here for the weekend. We had great time staff were very respectful. The room was clean and organized. The only reason why I put 4star we had problem with parking and our room was so far from our car.\nWe are planing to comeback!\nThanks,\nJunice from Seattle


Definitely one of the better meals I had in Vegas.  Like every other restaurant on the Strip, it's heavy - lots of pork, lots of bacon, lots of sauce.  That said, its done in an inventive and tasty manner, the perfect place to hit at like 2PM to soak up the hangover of last night.\n\nI ordered the blue cheese figs as well as the pork tenderloin sandwich.  The figs were solid and had some nice crispy bacon that wrapped around them - a good starter to split with a few people or to snack on while watching some TV at the bar.  The pork sandwich was divine!  Tender, slightly salty, cheesy, crispy and chewy bread, just everything you want out of a pub sandwich!  And to boot, the restaurant has an extensive beer menu!  All in definitely one of the cheaper options for a casual meal - spend the extra $2-3 per head, skip Grand Lux or the buffet, and visit Public House!


Overpriced, decor is lousy, customer service is less than friendly.  Don't waste your time here.  Food is just 'ok'.


I have been to Rosemary's for Lunch (now only on Fridays) & Dinner multiple times in the last four years.  They always provide great food, service & value.  I like that they provide wine & beer pairings with each course.  Nice bar/lounge area where you can get a \"small plates\" menu or anything off the regular menu.  I recommend the BBQ shrimp & salmon tartar apps.  They also have great seasonal soups.  For entrees I like the scallops, crispy skin bass & the steaks.  Sunday nights they have half off bottles of wine.  They also have many beer & wine dinners during the year.


i'm a fan of, less is more\nbut those i found, inside this store\ncan't get enough, hoard trendy threads\n\"eek! chic\" for cheap,  we watched 'em spend\ni'd rather pick out, one thing nice\nthan get three shirts, for the same price\nthat will not last, and you won't wear\nbeyond one season, and don't you dare\ntell me otherwise, it's true\nimpulsive purchase? we eschewed\nthe stuff was ugly, looked like ass\neverything we looked at, pass\nperhaps the store is not for us\nwe came to buy, but had no luck\nanthropologie, br\nj crew, the hub, better by far\nfor us, i guess, go check it out\nsee what 'cheap chic' is all about\nget what you pay for, look & feel\nsometimes a deal, is not a deal\nso  H & M , dropping the \"&\"\nHMMMM.....guess I just don't, understand


I had to try this place , just curious to see what it was about. Mixed reviews on yelp , so just decided to give it a shot. \nWe started of with the sampler app. it had mozzarella sticks more like planks. Conch fritters and crab balls with cheese ,everything was OK nothing stood out. First time for conch fritters , tasted fishy could it be old? I never had it before. , If was old then take another star away please. \nI had to osso buco (pork shank) it was huge and fall off the bone tender. I was covered in a dry rub, with some brown gravy . It came with mash potato and steamed broccoli, nothing special. I really enjoyed the osso buco . \nFor dessert we had the capt buried treasure ice cream cake, it had heath bar crumbles, oreo cookie , carmel fudge and chocolate sauce. It was pretty good, as we were eating it wife was already planning next visit for dessert ! lol Pretty big and int resting menu , we will be back.


\"I dont review often....... but when I do....... \" I must say the most courteous and pleasant dental office I have ever been to. Yes they are that awesome!!!! A+++++ for sure in my book


An enticing picture of chicken and waffles with bacon brittle in Phoenix Magazine craft-fully drew me into this Proof Canteen. To my dismay, however, the chicken and waffles are unavailable at breakfast or brunch. It's a dinner menu item!! I was so distraught. I didn't know what to do...\n\nThe cute waitress calmed my fears and suggested still getting their signature chocolate bacon brittle waffles OR the huevos rancheros. Well, you didn't have to ask me twice, huevos rancheros always wins me over in the end. Served in a cast iron skillet, and spicy to perfection, my tastes were definitely satiated. What is spicy to \"perfection,\" you ask? In my book, since we all have different tolerances for how hot food can be, I would describe it as right to the point when your tongue \"begs for mercy,\" the burning stops and a small sip of water cools just enough to take another bite.\n\nMy friend, who is on that Paleo diet, ordered a make your own omelet and with a side of asparagus which she thoroughly enjoyed. The more hilarious part is she could not resist the temptation to order a side of blue corn meal pancakes with ricotta mixed in the batter topped with blueberries and lemon zest peels. She could not help but also enjoy an official Proof Bloody Mary along with me. It wasn't hard to convince her that it'd be a great Tom Thumb Trailhead hike post workout meal. \n\nPerhaps it'll become our tradition to come here after every hike! I wonder if I could convince Proof to make chicken and waffles a breakfast item as well if we go there enough...


So, I read the great reviews on Yelp and when a friend suggested going here I was all over it!  Yes, let's go do Vintage!  So we get to Hollywood Regency Vintage and are overwhelmed with the selection of really cool vintage items.  There was an excellent selection of vintage jewelry and cool things rarely seen elsewhere like lipstick holders and little tin containers to \"hide\" hairspray under....and I was impressed.  \n\nThe woman who is the owner seemed very helpful and friendly....however, upon commenting on a gorgeous dress in the back room, the sales associate working said to us \"Yes, you think Prom with that one....but I had a woman 'OF A CERTAIN AGE' try it on and she looked pretty good in it too.\"  (She exaggerated it and meant OLD!)\n\nThen she turns to my friend who is one of the youngest looking,  beautiful women I know , (who looked about the same age as this sales associate)  and says: \"I think you might look nice in it as you are about the same age she was.\"\n\nReally?  Really?  She said that?  About a customer??? Did she forget in less than a minute that she called the other customer ancient? (she was dressed like a fifties Lucille Ball and maybe that kind of thing was said in the 50's??\n\nSo my friend looks at me and says in the nicest way:  \"So, I think I'M done here, you?\"  And we left.  \n\nI have worked in customer service and retail management for years and have never heard such a thing said to a customer.  WOW!~\n\nNeedless to say I will NOT be back.\n\nReally?


I purchased engineered hardwood flooring from these guys and underlayment.\nThe flooring prices were the best I could find. After I bought the underlayment though I found WAY better deals elsewhere.\nI recommend using them for flooring but not tools or accessories.


One of the stops on the Light Rail Bar Crawl, I felt that the Gin Mill was the most \"dive-y\" with a lot of dented chrome and scarred wood a bathroom that needed a flamethrower and some seriously loud music. I sat at the bar with my beer and watched the young-uns dancing to the DJ's tunes on the \"stage\". This vantage point gave me a great opportunity to see the bartenders in operation. Fast, efficient and friendly. Picking up abandoned empties and serving out drinks quickly. Impressive.\n\nBouncer at the door checking ID's. Taxi stand outside ready to take the wobbly folks home, but I was good. It's a very short walk to the Light Rail station that gave me time to sober up (I only had four drinks over five hours) while riding back to my parked car.


Love the clothes,hate the staff! I'm sorry but something goes wrong every single time I come here. Today, brought 5 items to the counter, came home with 4. And that was from the kiddy mgr who had to take over because the rest had never seen a check before. After his 10 minutes of flubbing and absolutely ignoring anything I asked him he finally rang it up. Grrrr I hate having to go back.


I was with a party of 5 at around 3pm on Friday. They sat us fairly quickly. We had a few questions for the waiter about some items and found out that unless you specify, everything comes bare bone unless you pay extra. To the point of adding sour cream to the baked potato or lettuce on your sandwich. We ordered our food and 25 minutes later my wife's tuna sandwich showed up. 10 minutes after that three of the burgers showed up and only a few minutes later my \"hot pastrami\" sandwich came out. My sandwich was warm at best and it wasn't until we were all almost finished eating that I realized I never received my potato. I reminded the waiter at which point he went back and got it. When he dropped it off there was no sorry for he delay or anything. I thought about sending it back, but at that point we just wanted to split. I wouldn't recommend this place at all. If you are starving and need a bite at 3am. Go across the street.


I was so hopeful for a comeback....but it didn't happen\n\nAfter terrible service and great pizza last time we went, my wife and mother in law returned for lunch and had a terribly overcooked, dry and tasteless chicken parmigiana sandwich. They brought some home assuming I would eat anything but could not eat this.\n\nOff the radar for a while.


I'm glad we only stayed for the one night. The female at the desk needed a personality, the two guys were fine. The lobby almost looked done. The pool and the bar looked nice. The outside of the hotel looked as if it was under construction? But wasn't and needs to be. The room was trying sooooooo hard to be on trend, but it had paint over paint trying to cover the old style left from 3 decades ago. Old tiles and old tubs/showers with new sink/vanity just looks like this company ran out of money. The floor had hair on it and needed a mopping bad. The bed was not quality either way to soft. Over all so not worth the $$


This is a food lovers paradise.  It was simply fantastic.  You can really tell they have a talented chef that cares about his food and wants to give you the best they can.  They deliver on that promise.  There is not a better restaurant in this area.


they always take great care of our little girls, even though one of them is not very friendly to other dogs. they give meds, frozen treats, and for extra, will offer play time and more treats. i especially like the report card they give you at pick up.


Like at many places with big menus, I think the trick to Gullifty's is figuring out which items on the menu are the best.\n\nI split an appetizer of soft pretzels with cheese sauce off the Oktoberfest menu, and then ordered The Bomb for dessert.  The pretzel was fine, though probably not homemade, and the cheese sauce had a little too much alcohol in it.  The Bomb was a slice of chocolate cake with a single thick layer of chocolate mousse in the middle.  The cake seemed a touch dry.  I tasted my friends' 5th Dimension cake, another chocolate dessert, and it definitely topped The Bomb.  They were also very happy with the Oktoberfest appetizer they ordered, the sauerkraut balls, but I didn't try that.\n\nSo go for the 5th Dimension, because The Bomb is not, well, da bomb.  (Sorry, I had to do that).  \n\nThe service was fine for our large group.  The waitress dealt with our disorganization good-humoredly.  The timing of the dishes could have been better coordinated--our appetizers came at the same time as dessert, which posed an issue for people who had a la mode dishes, and one friend didn't get her salad until a while after everyone else got their apps and dessert.  To be fair, though, we didn't specify that we wanted our desserts after the rest of our order.  \n\nI'd say that this is a good place to go with a large group of dessert-minded people who like sharing, because you'll more likely than not to find a favorite.  There's also plenty of space for big groups.


A small business that purveys fresh, high-quality, 100% local produce AND gives a hefty portion of the proceeds to charities. What's not to love?\n\nThey also have a serious commitment to helping others become avid locavores. Also, they sell kale. And bok choi. Come on! This is my kind of place.\n\nPricing is pretty simple, too. I think you can get 4 bunches of veggies for $10. And the good news is that they take cards using Square. Sweet. Perfect for this cashless girl.\n\nThey don't have a permanent setup, so the best way to find them is by following them on the social medias and checking their website. Or just look for the soccer moms lining up to buy killer carrots and sweet potatoes.


I ordered Prima Chicken sandwich with a side order of Hummus.\nBoth of them were delicious.\nThe sandwich on ciabatta bread was so very good and tasty.\n\nThough this is not a middle-east restaurant the hummus was very good.\nThe service was very friendly.


Had a flat tire this morning. And was literally freaking out. I could see a huge screw in the side of my tire ): unfortunately they could not repair it however they removed my bad tire and put my spare on for free and then drove my car to my work for me. I work within walking distance and was able to leave  my car there and they brought it to me. AWSOME SERVICE!!!! I was almost in tears when I got there as I just started a new job and did not want to be  and they totally turned my day around! I will recommend these guys to everyone.


I live in the States about 11/2 hr drive to Gibby's.  We have been going to Gibby's for over 10 years.  When we have a visitors or something to celebrate or just haveing a Gibby's craving we will make the short trip,  It is well worth the drive.  I have eaten at all the top steak house's in the US.. Morton's, Ruth Chris, Flemings, Capital Grill and more.  Gibby's is in a class all of its own.  The combination of old world ambiance, great service, consistently great food and out of this world desserts makes it a must go to if you are in the Montreal area.  After your very satisfying meal you can roam about Old Montreal on foot or take a ride in one of the many horse drawn carriages that you will find in the area.


I have nothing to compare this too as I've never eaten Vietnamese food ever. I've also never tried pho. Stopped here for lunch on a whim and it was delicious! The place was packed (good sign) and my husband and I got the sampler thing (pho, egg and spring roll). It was all yummy although we had no idea what to do with all the extra - the sauces and things that came on the side- we needed a tutorial! We will be back!!


Do you have any idea how frustrating it is to cut a $50 ribeye with a dull steak knife?  My only memory of this place is having to saw my steak.


One of the classic hotels of Las Vegas...due to the BUFFETS :p\n\n  It's a great, simple hotel nothing too over the top but definitely worth the stay here. Despite the age of the Rio they did a great job updating the furniture, making it contemporary and very comfortable.\n\n  There was a long line at check in but what do you expect? It's the weekend, everyone goes to Vegas on the weekends. But once we got to the front of the line the staff was very helpful and cordial.\n\n  Personally if I had to deal with all those people, I would lose my mind haha, so kudos to the staff of the Rio for keeping their cool. Obviously it's a little far from the strip so bring extra money for cabs.\n\nStill a great place to stay after all these years, keep it going Rio :D


Lobster Pot-Pie was not great. The lobster was over cooked and chewy. It really had no flavor. I've had much better lobster at Red Lobster. It really was disappointing especially for $85.


GREAT food! you know its a good vegan place when your non-veg friends like it enough to go back. everything looked and tasted delicious, packed with flavor! prices are extremely good for the quality and portions of the food. cant complain if you can leave feeling completely stuffed (i eat alot) for about $10.\n\nadvice: might want to avoid friday night dinner rush...it was pretty slammed, and my girlfriend didnt even get her drink until AFTER the meal, about 20 mins after ordering said drink.


Staying at the Sunset Station, which by the way was much better than I had expected it to be.\n\nWell Gus had some folks to meet for dinner and I was on my own. Figuring I would get something and take up to the room I walked around a couple of times and decided on Fatburger.\n\nThe young lady was quite personable with each who approached. She took my order of a burger with whatever it is they put on them and since the sign said the onion rings were the best you know one always believes signs I too had an order with a shake. And I wonder why I am a fat old man. \n\nIt took very few minutes to get my order and off to the room I go. Well the burger was a mushy mess of no distinct tastes, I truly hated it and the onion rings were bland at best. The shake... ok.\n\nIt was mentioned that we should stop at a fatburger the other day and this memory popped up and I shuddered, never again...


Went for lunch and the service was not impressive considering we were the only two people in the place. They do serve Boar's Head meats so the sandwiches we ordered were delicious.\n\nIt looks like they do a brisk business on pastries and cakes. They look delicious but didn't try any this trip.


The low score here isn't really aimed at the quality of the shop. For a city centre newsagent it has everything you'd expect, and unlike some others it stocks \"fresh\" fruit that is actually fresh as opposed to more rancid than what you'd find floating in Michael Barrymore's swimming pool.\n\nNo, my two stars are aimed at the miserable, bitter old shit that runs this place. I appreciate handing out fags and chewing gum to the public all day isn't exactly stimulating work, but this horrible old man really takes the biscuit.  Had he been just an assistant, then I could understand his unflinching contempt for those that pay his wages, but as the proprieter, it's unforgivable. \n\nMost sickening of all, on one occasion I saw him shamelessly brown-nosing a couple of Scandinavian tourists, to the extent that they actually looked a bit uncomfortable. Pathetic.


do you ever go to a really tiny restaurant not many people know about and leave in fear?  you glance uneasily in the direction of its worrisome location and wonder when the day will come that you'll be craving that food only to find that the economy has, yet again, robbed you of satisfaction.\n\nyep.  that's how i feel about pio pio.\n\nlocated near the now-defunct talley's in dilworth, it's easy to understand why.  pio pio is incredibly tiny . . . one of my good friends has a bedroom that's bigger than this restaurant.  hidden behind juggernauts like brixx pizza and outback steakhouse, it's almost like that dorky kid you desperately wanted to prevail in a class election.\n\nit's not fancy food.  it's not incredibly creative.\n\nit's just comfort food at its best.\n\ntheir signature rotisserie chicken is juicy and reliable.  my favorite dish is their breaded chicken with yellow rice and black beans.  the white sauce is a must, and the green sauce is for those with fiery palates (woosaa, now!).  the salad with half an avocado sliced on top is always a winner . . . and don't get me started on the tostones (plantains).  prior to coming here, i had been searching in vain for a restaurant that offers the starchy green plantains as well as the sweet ripe ones.  winner.\n\nagain, this is not anything mind-blowing.  it's just the only thing that satisfies that particular craving.\n\nif you're looking for something that gives your stomach a warmfuzzy, try this out instead of your requisite steak and potatoes.\n\ni'll be surprised if you don't look over your shoulder in fear as you leave.


I'm an avid shopper at Ulta. Every time I've come in here to look, etc. employees are rude and on top of me the entire time. The reason it deserves one star is because I was here before Christmas a few years ago with my mom (shopping for my daughter) and I had a police man usher me and two other women to the back of the store. They made us empty our pockets, purses, etc. and we're extremely rude to all of us. They accused us all of being in cahoots with each other and planning to shoplift... I'd never even seen the women before! I was shaken up and very upset. But still very polite to manager and said I understood she was just looking out for the store and she was unbelievably rude and brushed me aside instead apologizing greatly, as she should have. Little did she know I was probably going to spend 100$+ on Christmas gifts! Very unfortunate because two or three of the girls here are angels and amazing helpers.


The food was not good.  The owner sat at the bar and badgered the employees and customers. I ordered the stuffed mushroom and they were mushy and flavorless.   The \"homemade\" gnocchi was brutal.  I think they may have frozen it and recooked it.  I am not sure how they are still open.


My favorite neighborhood bars. Great drink prices, the machines are loose, and there is always a few cute smiles working.\nPizzas are really good and half off on saturdays. \nFirst impressions from the outside is that the bar is old and small but when you get inside it has a nice neighborhood bar feeling. Like the show Cheers.  They have a restaurant area and a bar. They have an abundance of flat screens for the games and they will even change the channel for you for your favorite team. They have a large banquet area that tends to be busy all the time with different car groups and receptions. \nI really like the Fellini's pizza. The bread is homemade and the cheese is delicious. The tacos on Tuesday are really good too. They are american style but they hit the spot. \n\nFYI\nI have seen families there with the kids after sport games so I guess its a kid friendly restaurant.


This museum in the Luxor is great for tourists who have never really seen the human body. They have audio tours but at an additional cost. All of the body parts are put in cases and they even have facts hung onto the wall. About halfway through a sign says \"This maybe inappropriate for children, you can continue or exit.\" (Something like that) [example of the room: preserved fetuses] Not exactly sure where the exit leads you there as I've been through the room every time. The normal exit is where you have to return the audio remotes, you can give feedback on the museum, and there is a gift shop. (Items are quite expensive, $3.99 for a small eraser I believe yikes!) But in all this museum has exquisite models of the human body and can help you learn much about it. [Note:Small children maybe frightened. Not recommended for children under 8; if you are thinking of becoming a medical doctor and need to study, this is the place for you!)


Have been to this place two times now and I probably will not go back. Drinks are expensive and seem to be lacking- you don't get the alcohol you pay for!\nWent in tonight to try their food and catch up with a friend. Did not get any service for the first 10-15 min.  The server was nice, but seemed one fry short of a happy meal.\nWe both ordered the holy cow- which came out cold and both plates looked different. The meat was cut different than my friends and she had more slices. Not only that, the meat was ice cold! \nI could go on- but don't want to. I won't eat there again!


my caprese sandwich was decent, but it took half an hour to get our food... seems a bit much considering there were all of eight patrons in the whole place. kind of pricy for a sandwich, but i'm glad that there's a non-fast food lunch option in the area. the outdoor seating is nice, too.


I just moved into the neighborhood and was trying to find the perfect new nail spot. This place looks great and the interior is lovely as well. However, the receptionist was very unfriendly and looked at me as if I didn't belong (I had no makeup on nor do I have plastic surgery as the rest of the clientele). I informed her I was new here and asked about the prices and availability right now. She just showed me the menu and said they were booked until 415...After glancing at the menu, my jaw almost dropped. So I suppose I don't fit into this overpriced, judgmental nail place. I left and no one even said goodbye nor did the receptionist ever ask if I needed to make an appointment.


Disappointed with built in 20% gratuity for 6 persons for a soup/sandwich lunch.\nPortofino sandwich was bland (chicken/mozzarella) 3 layers of bread made it filling but w/ only one layer of c/m.\nJust average - not like Luce or Toscana quality levels.


If I could rate them 0 stars I would. Called to schedule my cab an hour early because I was taking the bus to the pickup location. I got to the pickup location 10 minutes early and and waited. 15 minutes after the scheduled pickup time I still have no cab. I called and they said that there were no cabs available and they would let the dispatcher know that I've been waiting. An hour passes and I still have no cab. Called again and they said still no cabs available. TWO HOURS after my pickup time I still have no cab and was told they still didnt have a driver available. I called Diamond cab and they had a cab to me within 5 minutes. Avoid these guys at all costs. Thanks Diamond cab.


Pizza Old Roma is definitely the Best Pizza I have ever eaten. Great service always, and very reasonable. If you are out and just looking for a Great Pizza this is the place. My husband is from Jersey and loves this place. Says Jersey ain't got nothin on this place. lol


Congress Realty is very good on customer service, but my husband and I were unable to use this company to list our house via flat fee here in Colorado because Andrew English added an addendum in the 6 month legally binding contract that stated the total commission at closing would be forwarded to him by the Title company, and from there he (Andrew) would forward the commission to the buyer's agent. Andrew was only taking a $299 flat fee for his services, and no commission, and so for him to request the Title company, who is hired to ensure funds are distributed fairly at closing, send him the buyer's agent's commission instead of  wiring the funds directly to the buyer's agent, was worrisome to us. Congress Realty is not located in Colorado, and we do not know Andrew and never met him, and so for him to expect us to let him take possession of the total commission at closing, instead of allowing the Title to distribute funds, made us very uncomfortable. Our title agent said in 38 years of business she had never heard of such a thing, because the whole reason for hiring a Title company is to ensure no one is able to 'steal' funds or inappropriately gain access to them. Andrew's addendum did not state when  he would forward the buyer's agent their due commission once he received these monies that were not his to possess, leaving the seller and buyer's agent at great risk of losing their commission if he was not an honest Joe and chose to hold those funds indefinitely. Andrew tried to justify this as being Colorado law, and it is law that the broker pays out the commission to the buyer's agent, but that should be through a third party, such as a Title company, to ensure all parties feel confident the transaction closes and everyone gets paid. Andrew should not put the seller in this position, but instead should find a few good Title companies in Colorado whom he knows are trustworthy so that all parties can close with confidence, and his customers can trust him. Had he not added this strange addendum, we would have worked with him, but there was no way we would sign up and worry about that commission we paid out disappearing at closing.


Environment: I felt like I was dining in a cafeteria. It was just one big open room. There was nothing interesting about the decor. Serendipity is supposed to have the reputation of having a cozy and pleasant environment, but this location failed that expectation.\n\nService: The server was friendly which was good except he disappeared after taking my order. Fortunately, the hostess was awesome enough to help me throughout the rest of my meal. The food was taking a bit longer than expected so she was the one that checked on the progress of the food, packed up my doggy bag after I was done, and closed out my check. She is probably the only reason I'm giving this place 2 stars.\n\nFood: I ordered a steak sandwich. The steak was waaayyyy too tough to even bite through. Took me MINUTES to get chew one bite of it. I know this place is supposed to be known for their dessert but after already being disappointed, I threw in my towel. \n\nI'd recommend coming here if you're in the mood for an overpriced fancy dessert.


I have been wanting to try this place for a while now and recenlty had the opportunity. A few of my coworkers and I were at a training in Phoenix and desiring a spot for lunch.  A quick click of my GPS for local restaurants and Chino Bandino populated my screen. I shared the philosophy with my coworkers, my desire to try this place and they were game.\n\nIt was lunch time and busy when we arrived. We were a little confused as the place was crowded with people. One of the employees came over and inquired if he could help us and we explained that we were first timers. He took us to a side bar and gave all four of us samples of the Jade Chicken, the Carnitas, black beans, fried rice and a few others all of which were delicious. We excitedly ordered and sat down for our feast. Suffice to say we were stuffed when we returned to our training. Around 3pm the Snickerdoodle came in handy for our late day snack. Each of us enjoyed this outing and we shall return.


One of my favorite places to eat when I'm in Vegas! I love the reuben, especially how it's packed with corned beef, light on the cheese, and kraut. The portions are big, and I never skip on ordering the Matzo ball soup. Nice, casual place to eat.


Great pizza place in the area...was in town for business.  They have specials Monday-Wednesday I believe.  Got a large pizza for $9.99.  Great tasting and service was great.  They have TV's, so you are able to watch a sporting game while enjoy a slice a pizza.  They also sell pizza by the slice as well.


After moving to the north side of town, I had to find a new nail salon. This one was not only the closest one, but had decent reviews. I had to hesitation heading over. I needed a gel mani, but was looking forward to getting a pedi if time permitted (it did not). I spent an hour and a half at the salon, and my nails have never looked worse after a visit to a salon. \n\nWhen I walked in, I was immediately greeted and asked to pick out a gel nail color from their wall. There was a decent selection of colors in a few different brands, I was happy with them. Agreeing with another reviewer, the smell coming in was a little overwhelming, but I'm generally used to the smell of a busy nail salon. \n\nI told the gentleman doing my nails that I'd like the white french manicure in the gel polish and he immediately went to work removing the old gel from my fingernails. I was very happy with how he cleaned my nail beds, he was very precise in pushing and trimming my cuticles, I was surprised that he didn't ask if I liked my nails squared off (I do) but I was okay that they were a little rounded off. I told him I liked my white tips somewhat thick, and it wasn't until after he started polishing on the white tips that my experience went downhill. He layered on the white very thinly, I told him a total of 4 times that I like my white thicker. I told another manicurist, and she was able to tell him (apparently he didn't speak English). It took a final 10 minutes to dry my top coat (it only takes 2-3 at my old salon). In the end, my manicure came out lopsided, there were bubbles at the surface, and a small black speck in the gel on one of my nails. \n\nUpon checking out, the manager asked how things were and I told him that they weren't great, very sloppy. He told me to come back in a few days to re-do them. When I told him that I wasn't planning on coming back, he told me they could squeeze me in right then. Who has 3 hours to get a manicure?!\n\nPROS:\nNice front desk staff.\nDecent prices ($25 for a gel mani, $5 extra for french tips).\nMeticulous cuticle trimming.\n\nCONS:\nAcetone smell more prominent than most other salons.\nTakes longer than other salons (1.5 hours for a gel mani).\nUneven french tips, bubbles in my top coat, SLOPPY.\nSome manicurists don't speak English and will ignore your requests.\nWasn't ever asked what I prefer (round v square, thickness of french tip, etc.)\nWas never offered water (something I like about other salons.\n\nDefinitely will not be back, and wouldn't recommend to friends or family. :(


Enjoy the feeling of being packed like a can of sardines?  Have enough free time to wait in lines even after getting in?  Feel like bumping shoulders, elbows, while on the dance floor?  Like short bouncers with a Napolean complex?  Great!  This is the place for you then!  Pay an extravagant cover fee for the experience!\n\nThank goodness I didn't wait in the hour+ line and got in right away through hookups, otherwise it would've made the experience all the worst.


The casino is old school,and so is thier restarunt,But if your looking to have breakfast you sure cant complain about the food ,or thier prices.


I fly into Charlotte a lot when I venture over to SC and I don't mind the lengthy layovers at DIA at all. \n\nDouglas International is a medium-sized airport. Your main form of transportation within the airport is a system of moving sidewalks, which does the trick nicely (occasionally you will get the oblivious person who blocks the whole sidewalk, and doesn't stand to the right side and let the walkers pass by). \n\nThere are a few really good spots to eat. My favorite is the sushi spot in the main food court area, it's an awesome spot for people watching. The food court (as well as a few other parts of the airport) is littered with white rocking chairs. I think these add charm and they help give DIA it's own unique identity in a way, plus it's a nice place to relax and rock while you wait! There's also a piano in the main food court area as well. I've seen people playing for tips, adding a nice element to the surrounding hustle and bustle.\n\nThere are a lot of other airports that have a lot more to do than DIA, but this spot is nice. I won't go overboard with my stars because it's a US Airways hub, and they screw me about 90% of the time. \n\nIt's a nice metropolitan airport that has a nice down-home feel to it!


Came here frequently in college. Fell in love with the green curry. I had the chance to go to Thailand for myself and eat some of the dishes I learned to love at Thai Taste - and Thai Taste's versions of the dishes are amazing.


Great place to chill out and have a laugh with friends. You can let the kids run riot here as it has play park as well as tennis courts and a great pitch and putt 18 hole golf course set up in it as well so take your own clubs as it's free but you can hire clubs if you don't have your own. On main bus route into town and has selection of bars/restaurants nearbye.


We've been coming here since they opened and mangos never disappoints! The chips and salsa are to die for, and everything on the menu is delicious. The bean and cheese burrito, chicken soft tacos, street tacos, rice, beans and fresh juice are just a few of my favorites! The staff is always friendly and welcoming. It's truly a gem of downtown!


I am giving one star for a reason...  I used to love this place, food quality was good and service was great.  But that all change today, and it was unbelievable what the server had told me.  The Nigiri was not fresh today, food was ok.  The service I would give 0 star if I could.  Every time we are trying to order, the server always give us this bad look.  And we don't really eat that much, trust me.  The worst part was the server lie to us in our face saying there is a limit of the Ice Cream per person...  Which is not true and I told her I have been here plenty time.  She immediate change her story saying it is not limited \"BUT I THINK EACH OF YOU HAVE 1 MOCHI ICE CREAM AND 1 REGULAR ICE CREAM I THINK THATS ENOUGH FOR YOU GUYS\"  I seriously start to laugh and tell her forget about it.  And this is my first time in my life left a $0 tips.  I thought it's AYCE!!!!  As a business owner, I feel sorry for Sushi Wa owner to have staff like that.


Great Mexican restaurant inside Planet Hollywood. Affordable,  a lot of food to share, good guacamole and salsa chips, friendly and fast service.  Nice seating area inside and outside, expectantly view. Over all - super satisfied!!!


I do not recommend.


You take an elevator from the casino floor up to the mid-section of the Eiffel Tower. We got one of the best tables in the entire restaurant! We sat by the window and was dead center for the Bellagio Fountain shows. I think we saw the show about nine or ten times. The only thing missing was the Bellagio music. The food was excellent - I got the Beef Wellington with ratatouille.  The souffles were PERFECT! OMG the souffles were so freaking yummy I was scraping the bottom of the dishes. You must get it! I had Gran Marnier and pistachio. I'm drooling.\n\nMake reservations. Dress up. A lot of the men were with suit jackets and women in cocktail dresses.


This is a limited review, very limited.\n\nWe stopped at The Cooper's Tavern for drinks on a whim because we have some time before our dinner reservation and thought we'd check it out.\n\nSince it was before dinner, we were in the mood for cocktails. In retrospect, we should have went with something from the well-stocked beer list instead.  Both my wife and I ordered a vodka gimlet.  When it finally arrived (through no fault of the server, the bartender was just pfaffing around and talking to other drinkers while he should have been also making drinks), we were disappointed.  The drinks seemed to be largely composed of ice and rose's lime juice; vodka was in short supply and there was no lime wedge.  Lame, just lame.\n\nWe sat at one of the tables in the front of the house, the one's made from a barrel with a tabletop.  Comfortable enough, but it's pretty damned cold that close to the front window in the middle of winter (and I'm not easily chilled).  The rest of the decor seems a bit confused (rustic bar on one side, pseudo-modern restaurant on the other, barrel tables up front).\n\nWe didn't stay to eat, so I won't speak to that.  Not sure if we'll return for dinner or not, but if we do, it will have to be soon.  It seems like Food Fight restaurants have a rather quick aging curve when it comes to the food.


This is something I will definitely pass on next time around.  I do not know whether it was the 109 degree temperature or the throngs of people but it made it is something that not worth wasting your time on.


I loved the decor, very hip, and the presentation of the food was gorgeous.  The food was pretty good, not mind-blowing, but inventive and fresh.  I really liked the looks of the menu.  It offers a lot of diversity and good salad options which you rarely see in Vegas.  I would say it is slightly over-priced, but not so much you feel totally used afterwards.  The bartender was excellent, made every drink for our party exactly as they ordered it.  He made me a Hot Toddy for my sore throat.  I was a very happy girl.  This place is a good place for groups and the service was really on spot.


I wouldn't call it great food. I had lunch here and the wonton soup was good. The Orange flavored chicken was average or even a little less than average. The fried rice that came with it was.....well....it tasted like white rice. Looked similar to fried but was pretty boring too. \nI would compare the quality to panda express. Not great, but an acceptable alternative to fast food. Only downside to that is that you have a waitress you have to tip here. \nThe dining area is odd, with boxes of supplies piled up on the right side of the entrance area. Makes it look cluttered and unfinished.


The food is fresh and tasty. Service is friendly. The shop is a little bit small but quite clean. This is the Christmas night, we did not wait for a seat. Will try again.


Despite really knowing their stuff when it comes to Mediterranean food (killer falafel and baba ganoush), I now also think of them for great thin crust pizza.  The atmosphere is super cool too - try sitting outside at night.


Cool bar.  Kinda reminds me of this bar in the burbs of Cleveland called Johns Cafe I used to patron everyday!   And I love the indoor fire pits!


My family has visited this hotel several times, always on holiday weekends. As such, it's always busy. Overall, the property seems to handle crowds well, and problems are usually dealt with appropriately. The grounds are beautiful and the The Falls area is fantastic for just hanging out for the day. Kids love it - two huge pools and a water slide. When the companion resort, the Pointe Hilton Squaw Peak, is not at full capacity, you can also take a shuttle to that property and enjoy their pool area with lazy river.\n\nOur last stay was over July 4 weekend, and it was busy as usual. We rented a cabana at the pool area. They are worth every penny! You don't have to jockey for shade all day, and they include TVs, telephones, and a small fridge with water bottles. They are always booked up, so call ahead and reserve one when you make your reservation. We had a small issue where our reservation wasn't written down correctly on one of the days, but The Falls manager resolved it instantly. Great service. Don't let her catch you with outside food or beverages in those cabanas though! I think I saw her behead someone. On busy weekends, the poolside restaurant/bar pumps out food and alcohol at a frantic pace, but the service is always efficient and friendly. They do tack on 20% if you order right to your cabana or lounger via the roaming waitstaff. Give them a break though -- you're on vacation and they're sweating a gallon per minute to serve you.\n\nThe restaurants on the property are adequate but overpriced, like any resort. Drive a 1/4 mile north on 7th St to Safeway, AJ's, or Fresh & Easy and stock up on groceries. We always have our room full of outside food/drink with no complaints from the hotel.\n\nWe love the rooms because they have a separate front room with pull-out bed. Great for the kids and provides some privacy/quiet for the back bedroom if someone needs to pass out early. They're not exactly lavish, but you're not there to sit in your room, right?\n\nI give 4 stars rather than 5 for two reasons. First, the parking is a royal pain in the butt; they have nowhere near enough parking for all the guests when at capacity. If you are in one of the upgraded rooms up in the hills, be prepared to navigate down a narrow road with SUVs lining both sides, and a decent chance you will be blocked in by someone. The fire marshal would have a field day. Either that or park in the main lot and hoof it all the way up to your room. Second, they shut everything down at around 9 PM, leaving all the adults on the property to either walk around in circles in their rooms or drive into Phoenix to locate some nightlife. This place seriously needs a bar to stay open late on weekends.


Noise Complaint -  First off- I love this park and the normal venues that happen (would be 4-5 star), but yesterday's \"AWOL Music Festival\" was way too loud for the area.  \n\nI live about a mile away and all I heard yesterday all day long was thump thump thump   inside   my home.  The bass noise is way to high for such a small venue. I also find it disrespectful to be playing that lowd until 11pm at night. I'm all for having fun, but not so loud and all day long. I went to the venue parking lot and felt like I was in the heart of a rave party and couldn't even have a normal conversation 300 yards away inside my car.  I hope this will not continue to happen.  Having a permit should not allow anyone to exceed a certain noise level- especially the bass noise level- regardless of who they are.  I have heard the symphony play there before and they are fine and I don't hear them inside my home- so that should be the benchmark you set. I am absolutely sure that I am not the only complaint in the area, and things like this should not be allowed to happen.


Excellent! Small and quiet, friendly staff and amazing food! The rice is especially delicious. The salsa has a kick and hit of lime- devine! The Chile Relleno was delicious and presented beautifully. The chicken fajitas were marinated and moist and juicy!\n\nCheck out the women's bathroom for a laugh.


DO NOT SIT AT THE BAR!! The bartender was a total jerk and made it very clear that he didn't want to help us. The sad thing is that the food was good and when we relocated to the back of the restaurant or experience improved and our waiter was much nicer and helpful.


2 stars for the service 4 stars for the food. We had a party of 8 and on a Sunday morning sat right away. Service was okay. Not as organized or attentive as I would have liked. Members of our party had to constantly ask for things like salt, pepper, or sugar. The food, however, is good. I had the breakfast tacos...and with a little salt and pepper it was delish, and it comes with guacamole and salsa. The rest of the table cleaned their plates, too! We had the mushroom and goat cheese omelet, steak and scrambled eggs, smoked salmon and bagel, fruit salad, and eggs benedict. All excellent! Must try this place for the food, but don't expect great service.


We haven seen a number of shows in both Reynolds Hall and more intimate Cabaret Jazz.  The buildings and grounds are beautiful and represent a cultural gem for the city  and its residents.  We invariably see at least one show each trip and have never been disappointed.  On our most recent visit we saw the Wizard of Song which previously played off Broadway for 1.5 years and starred local George Bugati.


The lasagna was ok, the meat was good but it was a light on the tomato sauce. My husband had the chicken parm hero which was good. Our server recommended the Alfredo which I wish I would have gotten.


Excellent location!\n\nI have been to this establishment a few times and would recommend sitting outside, because the interior gets a little noisy.\n\nIf you experience high wait times, just walk around the neighborhood!  There is a nice bakery nearby, as well as a little coffee shop.\n\nWhile I'm not a fan of their biscuits and gravy, the pancakes keep bringing me back.\n\nTheir pancakes are infused with a lot of flavors and the portions will fill you up fast.\n\nPrices are somewhat affordable, but a family of 4-5 can easily rack up a $60 bill.\n\nDon't hesitate to visit.  This is one of the best breakfast joints in Phoenix.


I loved the free wi-fi...but the coffee was just ok.  Wish that they would switch to a different brand of soy milk since the Silk soy has a pretty strong flavor profile.


Not bad if you're in Greentree/Noblestown Road area and just want to munch but, this place is definetly in the bottom tier of Asian/Chinese buffets in PGH. area.  A lot of it is very oily and there's a taste that seems to permeate throughout the various dishes. gets a lot of business from greentree office-workers .


This shop, located in the Bellagio, is smaller then its counterpart located in Aria's.\nThe chocolate fountain is amazing to look at and take pictures of.\n\nThe line is confusing and there are people everyone in this very small shop with very limited seating inside.\n\nI was so excited to be ordering individual desserts for my friend's birthday that I failed to listen to the girl that was describing what I was pointing to. My taste buds heard \"Raspberry Macaroon\" and the girl actually said \"Raspberry Macaroon with ROSE OIL\".\n\nNeedless to say I did not like the mini that I purchased for myself but my friend's all enjoyed, with great enthusiasm their desserts.


This is a good local bar.  The wings were average and they had a good beer special with 3 dollar Coronas on Wednesday.


Overpriced for quantity & quality of food.  Sandwich comes with nothing -- if you want fries, extra charge.  I ordered ravioli & requested alfredo sauce rather than marinara sauce (additional charge?!).  It also came with nothing except a piece of burnt garlic bread that I could not even eat.  Most places serve a side salad with a pasta entr\u00e9e.  Service was slow.  Overall not the worst, but not worth going back to.


Kouign-amann. Check.\nCanel\u00e9. Check.\nPeet's Coffee. Check.\nCroque Madame? Oh yeah.\nPain au chocolat. The bomb!\n\nNow Thomas Keller's Bouchon Bakery has a contender on the west. Worth the drive!


Nails came out nice.. BUT.. I did tell the guy to add glitter to one nail  but he completely ignored me, they also lied about how much they would charge me to begin with , they added a $15 fee for Idk , and when i asked them about it he gave me attitude I don't think I'll be coming back!  The guy doing my nails was super  rude .


I'll be honest I was not impressed with the food. Very in seasoned and greasy. Service was slow. I also received a dirty water glass and silverware. This was my first and last visit. I give it 2 stars because the cost is low.


Wow.  I can't say enough about this place.  The prices for good food on the strip are relatively steep, but the prices here were downright reasonable.  And the food was great.  The wait staff bent over backwards for me, and quite frankly, I ate most of my meals here over 5 days.  How could I do that?  The menu is HUGE, man!  I would strongly recommend this restaurant.