This store always looks like a bomb went off. Every time I visit this location it is unorganized, messy, and it smells weird. The messiness makes it very difficult to find things, which can be really frustrating.


Me and my boyfriend came here for a special event on a Sunday afternoon. Quite surprised we were one couple of maybe 2 or 3 other groups in the restaurant. We chose to sit outside(for the view OF COURSE!) it was such a beautiful sight to see. Our server was Joseph, he stated he was new but he was terrific! I ordered the Pappardelle and it was delicious!  The place is a little pricy but well worth it if you want some good food. I can't wait to go back!


They have interesting combinations like curry chicken and yams, pear and gorgonzola....sounds bizarre, but is so flavorful! The traditional choices are available as well, along with great salads and unique sandwiches. Organic whole wheat crust and fresh ingredients make for a great pizza! Friendly staff is an added bonus.


I had the best burger in this place, it's awesome, the waiters there are so friendly, elegant atmosphere, great place and reasonable prices


Great buys cut too. My 2 year son enjoyed it and was treated like an adult, not a kid, which made him feel grown up. Thanks guys!


Urban Cookies, you had me at hello! \n\nSo many traditionally flavoured tasty treats to chose from! They're also into experimenting with new flavours quite often so one never knows what marvelous concoctions await.  I've never had a bad cupcake from this place and the cookies are even more amazing. Some my favourite cupcakes include: the classic, the lemon, and the coconut. As far as cookies go I lean towards the dark chocolate walnut and the snickerdoodle. \n\nThey are a little pricey for some people but once you take the first bite you will know why. \n\nIf you like them on Facebook they frequently post the \"word of the day\" for half off treats. Also, if you use the app Belly Urban Cookies is one of the participating merchants and you can earn points to get some sweet freebies.


Had some \"Arizona pin stripes\" on my black 4Runner. Contacted Gannon Detail to see if the scratches could be buffed out. I posted the amazing pictures! The exterior looks amazing and we are so happy!


Absolutely the worst meal ever. Catfish was old fishy and the wait staff\" we've had a lot of complaints. It must really be bad\" wth . .burnt ends were crap too. Not fresh at all.


I seriously can't imagine a worse place.  On the positive side, they have a good beer selection, mostly focused on local beer.  Negatives: (sorry there's a lot...) There was a 45 min wait when we got there, but fortunately found a table in the bar. We didn't get acknowledged for a solid 20 min, but weren't in any hurry (and always have a bit of patience for a new place anyway). We ordered beers and the waitress didn't ask what size.  When the come out, they are all the large 24oz glasses. Not what I was looking for since I wanted to try a couple different brews, however didn't say anything as I didn't want to wait.  Ordered food, waited 40 min and finally came out.  I ordered a simple chicken sandwich with grilled pineapple and teriyaki sauce. What came out was a chicken sandwich with grilled onions.  Ok, sucks, but it happens.  Politely told the waitress about the error and she promised to fix it.  5 min later it came back... Uh oh... There were still bits of onion on the chicken, meaning they didn't fully scrape them off.  The pineapple was cocktail pineapples and cold, and the cheese was still cold.  Eww.    Told the waitress about it, in which she wanted to help out.  Wasn't about to wait another 40 min for a  entree at this point, and who knows what they would do at this point... Manager came over, had little knowledge of what happened, which I explained. She rushed into the kitchen and came out a few min later.  At this point, we're ready to go.  Rest of my party had already finished, so there was nothing she could do.  She offered to remove my beer and our appetizer. (thanks for saving the 8 bucks..) so I simply told her I would grab something on the way home, she stormed off with no response like a pouting 3 year old.  As we were leaving, we walked by and she could only give US the dirty look.  \n\nIn summary, slow service, bad food (so I hear), piss-poor kitchen, attitude of a 3 year old from management.    Feel like this place is going to have the same result as the previous places at this location... Maybe only serve beer and they'll have a chance...


For Scotland's busiest, most important and the capital's train station it sure was pure chaos.  I took a taxi here to go down to London and the moment I went underground I was amazed at how unorganized this place seems.  Maybe me or maybe it was the construction that was going on.\n\nAll the usual amenities you would expect from a modern train station, you have a pub nearby, the snack shop and all of the other usual suspects are here.  The open roof feeling of being underneath main roads doesn't sit well with me, because it rains here and it is cold here more than it is warm so why an open roof. And being from California being underneath big things that can collapse just rubs me the wrong way, almost as much as finding out that the trains to London are on a track all by itself not with the others. They realize that people drink or wake up way too early to get on trips right?


So where do you go in Vegas when you have a total of 9 girls in your party and they are all on a budget? A $25 dollar per person buffet seems a little over the top. I mean, how many girls can eat $25 worth of food right? \n\nWell, let me tell you about Cravings! It was honestly the best $25 dollars spent in Vegas this weekend! This place was so amazing I couldn't wait to get home so I could write a Yelp review about it. The selling point was the bottomless complementary Mimosas. \n\nNot only were we drinking endless amounts of Mimosas, we had the best server ever. She never let our champagne glasses reach less than half full. She was on point. While we were being loud and laughing a lot, she continued to have the biggest smile on her face as she contributed to the intoxication of our entire party. \n\nI'm not sure if it was my excitement of being at a buffet or if it was the mimosas, but I had the best breakfast ever. I had prime rib, mashed potatoes, sushi, shrimp cocktail, scallops, a burrito, a slice of pizza, gelato, wild rice, awesome guacamole (and I'm picky about my guac) and the list goes on. Everything at the buffet was amazing. They had an omelet station, a build your own crepe station, a sandwich and panini station, a create your own pasta dish station, Pho soup, sushi, prime rib, great deep dish pizzas and even more. The list is never ending. \n\nThe atmosphere was nice. The decor was open and modern. The service was excellent and it was definitely worth $25 per person. \n\nThis is going to be my new hot spot to hit up every time I'm in Vegas.


I love it here.  Everyone is happy and friendly. The pool was nice and relaxing. I ate at 5 different places.  Yummy at all 5. Love walking around the forum shops. It's just a happy place.  The cons of this place is the smell of smoke.  It seemed really strong. I had my kids with me. They had a blast.


My daughter and I have been wanting to try this place for awhile. So today we finally decided to come for lunch. Items tried: Shrimp & Veggie Fresh Spring Rolls and Watermelon Slush with Boba. Both items were yummy! =) The staff was very friendly and food came out shortly after ordering. Looking foward to trying other items on the menu.


This restaurant is a true mom and pop operation that you can tell is a labor of love on the part of owners, Mr. & Mrs. Lee.  I suspect as retired professionals, he an engineer and she a nurse, they are not financially dependent on the success of the restaurant.  She does most of the cooking while he serves and talks.  We decided to share orders of Korean style stir fry noodles and BBQ chicken.  \n\nWhile waiting for our entrees, we were given complimentary cups of a delicious creamy chicken soup.  Next came 4 tiny servings of banchan - kimchee, pickled vegetable, seaweed salad and seasoned mung bean sprouts.  This was followed by a pair of rice balls, a salmon salad plus larger portions of both kimchee and seaweed salad followed by our entrees  Everything was homemade and delicious.  Prior to departing, cups of a refreshing cold rice tea were brought to our table.  Being the recipients of such generosity and graciousness, I felt compelled to offer to help with the dishes or at least to sweep up the floor, but Mr. Lee kindly declined my offer so I substituted a generous gratuity.


Ate here on a recommendation from a friend while on vacation in Phoenix from Chicago.\n\nI thought the wait was pretty extreme; if I weren't on vacation and willing to just kick it I don't think I would wait 3 hours for a table anywhere.  Luckily hanging at the bar next door was fun, and the wait was bearable due to the circumstances.  \n\nThe pizza was very good and the bottle of wine we got was fine - I guess I'm a bit spoiled by Italian pizza (not to be confused with Chicago-style) in my hometown though, as this place seemed solid but not special.  Definitely a quality brick oven pizza with seemingly fresh ingredients though, and an enjoyable evening once you can get in.


Giving 2 stars only because MOST of the staff were friendly. \n\nI had booked a room over the phone some time in advanced and specifically requested for a smoking room after the concierge offered a choice. When I arrived to check in I was asked if I wanted a smoking or non-smoking again, just to be told all the smoking rooms were booked but \"to make up for it\" the concierge told me he would put us close to an elevator so we could get back to the lobby to smoke. Got to the room which was indeed close to an elevator but had an unsightly view of rocks on a rooftop and green lights. \nI asked the concierge at the information desk if at any point I could switch to a smoking room and she recommended that I call during checkout the next morning to see if anything became available. \n\nMy fianc\u00e9 and I are chain smokers so we didn't spend much time in our room. At one point my fianc\u00e9 forgot the card to the room and was locked out for an hour as I was asleep because he needed to go to the lobby to smoke. One staff member was kind enough to give him his phone so he could call me but I was out cold.\n\nI called at 11 AM and nothing had opened up. I called again about an hour later and the gentleman was kind enough to offer to call as soon as a room became available. I called again a little over an hour later because we needed to meet with family and I had no intentions of spending my vacation playing the waiting game. The concierge told me there was nothing she could do for me and from what she was saying it appeared there was no note about giving me a call as soon as a room became available.\n\nAfter spending time with family and touring the strip I came back to the information desk  hoping a miracle could happen and a room became available. The was a glimmer of hope as I saw her write down another room number, but after speaking with the housekeeping manager she told me nothing was available. \n\nI don't understand why an establishment would even offer a smoking or non-smoking option while booking the room if nothing is gonna be available. When I book a smoking room, I would hope a smoking room has been saved for me when I check in. Are those rooms just on a first come first serve basis? If so, why even tease the guest by offering it while booking the room? I also find it hard to believe that out of the several hundred people that checked out, no smoking rooms became available at any of the times I called.


Sound is a bit bouncy & shrill here. SouthPoint south-most bar has great football sound.  From Super Bowl Sunday...


Men may be attracted to this place because the waitresses wear this tight lingerie looking outfits with black knee high boots.  I found that the place was as I expected: a place with mediocre food but nice decor, location, and (to men) nice looking uniforms.\n\nI had the clam chowder and it was surprisingly good.  It had lots of clam chunks in it and had just the right texture.\n\nThe tower of onion rings were also good.\n\nThis place prides itself on its burgers and has a wide selection of types of meat patties you can get (beef, chicken, turkey, veggie, lamb) or the type of bun you get.  Sides are a la carte, so if you want something with your burger, it will cost extra.  Most of the burgers come with one free topping, and extra toppings will also cost extra.  \n\nMy friend had the California Chicken Burger.  It was dry and it had no flavor.\n\nMy other friend had the buffalo wings.  She said they were too salty.


I have to come here sometimes to get things they dont have at the fruit and veggie place right beside here (PA) and I'm always so disappointed. I've been frequenting this place since 2010 and I've disliked it ever since. Everything is over priced. You'd have better luck going to a dep and buying groceries there than coming here. Ok, thats a but dramatic but seriously, you're right downtown. People need food and this location barely has anything. The more common fruits and veggies (sometimes they don't even have those). A couple brands of milk, cereal, chicken, cheese and so on.\n\n\nYes, the place is smaller than an average provigo, but come on! we need to eat! Its also mostly student around here as well, get on that! We are tired of just eating your (expensive) ramen!


Headed back to Phoenix and of course I get stuck with jerk Bernard again. Swerving all over he road, being rude to customers.  We stopped in Falstaff for what he's said was a 15 min break.....he left us on the bus for 43 mins without explanation.  Then when is asked him what t he problem was he said,nothing and was extremely rude


Good place to grab a quick lunch, weather you're looking for a slice of pizza, sandwich, or pasta.  Be sure to check out their daily specials!


This place is fine. Not great, not special, not bad. Just fine.\n\nSadly some of you think this is upscale Italian. No it is not. I would put this slightly below Maggiano's, and I would much rather go to Maggiano's than this place.\n\nBut it wasn't up to me, it was for the wedding party to decide. We went here for the reception dinner and it was ho hum. But most importantly the bride and groom had a good time so that's what counts. We had a separate room over looking the Square- er mall- and it was fine. The food was ok. Most of the steaks were overcooked and everything else was fine but nothing to write home about. The bread was amazing, warm and incredibly soft. The server really worked his tail off. He could have used some help at times as we were a party of 12.\n\nThis is what I would expect from your basic, yet overpriced, Vegas hotel/resort restaurant.


It was awful. We had reserved a table, inside according to the confirmation, but when we arrived at the restaurant they said that the table will be 30 mins late. It was raining outside so they had to use inside tables for all guests. We waited for an 1 hour with no kind of response from the restaurant. We talked to them again then they said that the reservation was for an outside table and they will not be able to accomodate us if the rain doesnt not stop. They could have told us that from the beginning, then we could have decided by ourselves if it wasvworth waiting for the rain to stop or not...


Compared to the malls in Springfield and Decatur, this one is the better of the three. There are no empty stores and it does get busy at the mall. \nThey have a great steak and potato company which closed in Springfield years ago. \nI like all the speciality stores that are here. They have a kitchen store, tons of kids stores, a gamestop, department stores, pet store, etc.


\"Meh\"\n\nYep.. that's it folks. Big portions, slow service, bland sides. The best part of the experience was the platter we had. The hummus was pretty tasty as were the zucchini thingies. I had a Chicken Souvlaki and Shrimp Souvlaki with potatoes and veggies. I question whether either of them were completely done, but the meat was quite tasty.\n\nI looked around and it seems that it had a meh experience for most of my dining party. I won't be back anytime soon, but glad I got to go.


first impression? the couch in the waiting area is filthy and there's no hostess to be found. \n\nwe sat down and received chips and two salsa. we also received two cups and a pitcher of water and then the nice lady walked away. i guess we pour our own water? ok.  not gonna lie, it was kinda messy. we pretty much sucked at trying to pour water. haha\n\neverything on the menu was around $15 which was a bit shocking considering the no greeting, the self serve water and the dirty couch in the lobby.  i guess the feeling i got from the place i was expecting it would be closer to $10 menu items? \n\nour waiter came out quickly and he was the only waiter on the floor. he did surprisingly well. i never felt like we were lacking when it came to needing something. \n\nmy steak fajitas were super tasty-  they let the veggies get crispy and there's nothing worse than soggy veggies. the tortillas were amazing. and overall i was happy with my dinner. it was huge so that $15 plate did stretch for a few meals and it really was worth it because the quality is there for sure (i'm leaving out my complaint about the brownish quac and pale pico de gallo bc i didn't eat them and the fajitas were great on their own)\n\nit was definitely a good choice for dinner. it was a decent family owned restaurant.\n\ni just wish the rest of the experience was relevant to the price of the food. the food is worth the price but the rest was a bit off for me. \n\nin the end- after tip it ended up being about $20 per person. i would probably go again if i was in the area and needing some good mexican food. other than that, probably not. it was a-ok and if they upped the rest of the experience i would most definitely be a fan!


I prefer the pho at Pho Kim Long over any other pho restaurant in Las Vegas. Very inexpensive and delish! I don't feel overly full and stuffed. I feel healthy leaving. I've never ordered anything but pho #10. Soooo good!!


This is definitely the place to go for tires. We checked everywhere to buy a specialty tire and these guy\"s had the best price. I found the tire on line cheaper and the met their price too! The service was great, the shop was clean and they were professional from start to finish, highly recommend discount tire


Weak!!!!!Even though I was on the guest list they still charged me $45 to see lil Jon. Long story short. His set was super weak, the stereo is super weak, and the overall hospitality is great if you want to be treated like a piece of shit. Even if your a well dressed gentleman with some girls your still dirt in the eyes of the scumbag security fucktards. I got to a lot of shows and this was about as weak as it gets. Wow Vegas. Not impressed. Next time I won't \"Surrender\" to the bullshit this club has to offer.


Decent food.  No desire to go back for a second try.  Salad was good but the fried chicken is very bland.  I don't know why the place is supposedly known for fried chicken but it does not even break my top 10 for fried chicken.  I'm from the south and know fried chicken.  It was tender but very, very bland.


This was my first time getting a bikini wax and as you might guess I was extremely nervous. Shannon greeted me at the door and led me to the room. She explained the process including the type of wax she uses, why, and after care instructions. I felt very comfortable and the nerves melted away. You can pay with cash or card. She uses Square :) I will definitely be returning. Oh and it didn't hurt at all!!!!


I love Ziggy's Pub.  Back in 1997, just after high school, we were in Montreal at 420 Sherbrooke West. livin' life.  Everyone wanted to go to a giant club which shall remain nameless except me and my boy.  We headed down the road, saw Ziggy's Pub and stumbled in.  Good beer, good food, and ashtrays that held cigars.  The coolest thing though when you got up, they put a note on your drink that said, \"Got up to pee.  Don't touch my drink.\"  Coolest souvenir I got that week.  I wonder if people remember that or if they still do it?


Gimmick - they say no enrollment fee but they want 69 admin fee.  Whatever. The other lifetime fitness is only 69 enrollment. \nBullshit


Food consistenly good and a touch above other FRC outlets.  Korean skirt steak and quinoa tacos very good. Smoked salmon appt and artichoke dip were nothing special, however.  \n\nLiked that the booths were well separated so that it wasn't that loud given how crowded it was. However, though we had reservation, weren't seated until an hour later. Quite the scene (like Olive + Ivy during the boom years?), I could have cast RHOS there. People in more expensive cars than you have no problem parking poorly in the narrow parking spaces, making the process of getting into your car after dinner Cirque-du-Soleil worthy.\n\nSam, please put in a valet.  These \"millionaries\" can't park!


Again I've been to another Asian restaurant and again the service is terrible. The food is good, but the server is nowhere to be seen. I watch as others who come in and are seated, struggle to get someone to take their order, or get any service after being served. Is this how it is in Phoenix? Don't come here if you are impatient.


Salad was fresh with flavorful dressing. Lamb shanks were overcooked, and very dry, but the accompanying dried fruits were very tasty. In the end I ended up not finishing the lamb. The side was too salty (eggplant), the  owner insisted that it was not, although it's my call. and I\"m not about to argue with her. Service was about the norm for this neighborhood.\nNot recommended until they get their act together.


I created a yelp account just so i could comment on this restaurant because I w disgusted by the experience.  The waitstaff was horrible. The restaurant was not even busy. As people arrived, they made them wait 30 mins and then seated them at tables that had been open the entire time. The food was good but I will never go back given the horrible experience.


Yes, I'd say A-OK for Stanley's.  Their sausages range from okay (kabanosy) to quite good (spicy kolbasz) but I'd agree that they're a bit on the pricy side.  \nI usually patronize their Bell Rd. location as it's closer to my house, but I ate lunch here a few weeks ago since I was in the 'hood.  It was right before Christmas and the place was JAM packed with everyone getting their holiday goodies.  The kielbasa sandwich was fine, they also have subs and other cold cut type sandwiches.\nThough they don't really hold a candle to some of the awesome Polish deli's back in Chicago, it's probably about the best you'll find out here in Phoenix.


Service has been horrible all 3 times we have been here.  The food is ok, but overpriced!  Not a bad place to drink as long as you don't drink fast!


This is one of the worst labs I have ever been to and I tried it more than once.  One time I sat in the jam packed waiting room for over 45 minutes without a single patient being called.  The staff were unbelievably rude and it is always insanely crowded.  If you can manage the Sonora Quest in Glendale takes appointments and has always been great.


Yes, I also attended the soft opening.  Everyone there was excited and so friendly.  The actual grand opening is tomorrow so it will be interesting to see how they did.  \n\nWe just had to try the guacamole made at the table - the guac-chick was awsome.  They give you all kinds of options while preparing it.  It was fantastic....needed a little salt for my taste but pretty darn good.  Chips light and crispy-homemade.  Salsa just ok.\n\nFor entrees we ordered a chicken salad, steak pablano pepper and pork tacos.  All delish!  The chicken salad was full of flavor.  The steak pablano pepper (not sure if that was what it was called) was great.  The pepper stuffed with cheese, shrimp, onions and mushrooms sandwiched by a thin steak.  Wow.  Really wow.  Yum.  The tacos were good and flavorfull too.  My daughter ordered the corn dog (haha-kids) which they served honey mustard with which I thought was weird. lol  \n\nThe decor was very blah.  They sat us in the back facing a wall with nothing on it. Odd kind of ambiance.  Kadence was our waitress-she was fabulous!  Like I said everyone was fantastic-on their best behavior still learning everything and getting to know each other but seemed like a good future team. ;)\n\nThe best thing was the BROWNIE!  They said it takes SIX yes SIX hours to make!  What???  They prepare the brownie with some kind of cream sauce and ice cream on a skillet right at your table.  Unbelievable!  It sounded like alot of their desserts were specially made like that - at the table.  Very \"special\" kind of dessert.  I only planned to have a couple bites...uh yeah that didnt happen.  hahah  Bet you would say the same and change that thought.\n\n3 stars because they are not opened yet.  We will have to try it one more time to see.  The prices seem a little high-well some on them.  Our bill would have been about $90 with a margarita and a glass of wine.  Its worth a shot at least once.   Not sure when we will be back but if we do I will update this review.  Cheers!


On DC Ranch's Market Street, located in the same building where San Felipe used to reside, sits a new Italian restaurant...Mia Francesca.\nOnly Mia Francesca isn't a new entity. It's been around for a good long while in Chicago with twenty locations. In other words, they're a solid act.\nFinally.\nAfter all of its predecessors who've come and gone on Market Street, it would appear this place might have some staying power. I can only hope.\n\nThe service was all of five stars...friendly, enthusiastic, informative and fast. The fast piece of it was surprising given every table was filled both inside and out.\nThe food, even better with two nice surprises.\n\nThe rigatoni bolognese had a couple large chunks of braised beef, this in addition to the ground beef typically found in a traditional bolognese sauce. As I said, a nice surprise.\nThe other was the veal medallions. I was shocked upon their delivery.\nDescribed on the menu as simply medallions in a light cream sauce atop roasted veggies and mashed potatoes, these were no ordinary medallions.\nA medallion in most restaurants is a small, silver dollar sized slice of meat approximately half-inch thick...if you're lucky.\n\nThese 'medallions' were mini filet mignons...three of them, cooked to perfection. \nSeared and caramelized outside, medium rare inside. The roasted veggies looked like shitake mushrooms but they could have been another variety, not sure. The light cream sauce was truly that...very light cream with more of an au jus texture. So flavorful, it made me eat the mashed potatoes. And I don't eat mashed potatoes. Ever.\n\nThe pre meal bread was roasted and served warm. Crusty shell and moist crumb. \nThe house salad is large enough to spilt and I highly recommend the light balsamic dressing, slightly tangy but pairs beautifully with chianti or sangiovese.\n\nMeal with tip was ninety dollars with plenty of leftovers for todays lunch.\nTruly a pleasant dining experience. \n\nNice job on getting the 'bugs' worked out so quickly on your new AZ venture MF.\nKeep it up and I can see where it won't be long before you have twenty locations in Phoenix, just like Chicago!


Don't Do Online Ordering!\n\nTypically, I really like the food from STNY. Today was my first time ordering from them online - but it will definitely be my last!\n\nI'm no novice at online ordering - I buy lots of stuff online, including local pizza delivery. Wanting something, different, I visit the STNY website, see they have online ordering - cool! So, I create my account, place my order, pay online, get my email confirmation... a few minutes later, one of their employees calls and says, \"Yeah, we don't know why but you got two free toppings on this pizza. We're gonna go ahead with it this time but in the future we're gonna have to charge you extra.\" \n\nUm, WTF?! All I did was click the buttons to indicate what kind of pizza I wanted, the toppings, followed their prompts for payment including adding a tip (even though that was confusing to do). If there's a problem in the way their system calculates out my total, it is CLEARLY a problem with their programming NOT with me the customer! She seriously made me feel like I was trying to get away with something... how could I \"sneak\" in a couple of extra toppings on their system?! Do they not even think things through before calling their customers with accusations?\n\nThey just lost my business. NOT COOL!


If you think making an appointment will prevent you from waiting - think again!  This salon is located near my house so I have tried it many times - each time hoping for a better experience.  Unless you are the first one in the door in the morning, plan on waiting.  If you have an appointment, you may even wait longer.  What is frustrating, is they will always tell you that will be a \"few minutes\" even if the wait is really 40minutes.  The last time I was there,  I had an appointment at 1:00 and wasn't seen until 1:40pm!  When I asked how much longer, the male owner, kept saying, \"few minutes.\"  When I gave him feedback on how it would be really nice if they could be more accurate with how late they are running so people could run to walgreens or come back, he said, \"If you don't like it - go someplace else- we have plenty of business!\"  Since I tip so well, I was shocked at how I was treated.   The fact that my gel polish would ALWAYS come off after only 1 week and the pedicures weren't that great made me wonder why I was even trying to make this nicely located nail salon work for me.  I will never go back!


I had the #6 BBQ Pork...They could put more meat on the sandwiches BUT that might take away from the awesomeness of what they are serving. The bread and its crunchiness is #1 with me followed by the different ingredients on these sandwiches compared to your typical Deli Sandwich = thinly sliced carrot, jalapeno and stuff I dont know LOL!!. They do serve Deli style sandwiches but why do that when you can have something different. And the price is right = $3.39.\n\nI am a former General Manager of a Steakhouse and I KNOW that if the owner is taking care of the little things, more than likely they have already covered the Big things. You can see by the cleanliness of the restroom = Ice in the Urinals!! That they are on the ball. I like the dining room also with the Large screen TV;s and the big over sized booths. \n\nSo if you are in China Town, stop in and enjoy a nice sandwich. Why not? I cant think of a reason. : )


One of the worst dining experiences I've ever had! At $2.50 per slice of sashimi, I expected a lot better than a recently defrosted and grainy slice of tuna. Also, do not get the Lobster Roll...it tastes like shrimp tempura that costs $27. \n\nThe service was also bad. The manager knew we had a large party (we made reservations) and assigned a new waitress to handle the table by herself. We got through half of the meal before getting our beers, and it took 30 min (not exaggerating) to get our bill. Would not go back.


Bagel Factory is one of those places I hadn't stopped at in awhile, so after a morning of strolling and shopping in the neighborhood, I thought I'd have a revisit.  Truth be told, Ruggeri's is actually my favorite place now in Squirrel Hill for a sandwich.  But since I'm off work all week, I figured I could stop there on another day.\n\nI was in the mood for a good sandwich though and I thought I'd try \"Reuben's Sister Rachel\".  A Rachel is basically corned beef on deli rye with kraut, swiss, and Russian dressing.  My sandwich was a good, nuthin' fancy, basic, solid fare.  \n\nBagel Factory is okay in my book and I've got to admit theirs are w-a-y better than Bruegger's!  But the carbs, the carbs!


We went here a couple days ago and I wasn't impressed. I thought it was a nicer restaurant, but it ended up being like a fast food restaurant. We called in an order and asked for Mongolian beef and a separate order of fried rice. When we went to go pick up the order, he said there was 2 scoops of fried rice inside that came with the meal. Thank goodness we ordered egg rolls and some crab ragoon (which were good)  because if we only had a scoop of rice and the small portion of Mongolian beef we would of not been satisfied. I probably would not recommend going here again.


I love this place! It's not always the quickest because apparently everyone else loves this place too lol but I don't mind waiting because once I'm actually in the room to see the doc, he's pretty efficient and straight to the point. They take culinary insurance and bill it as a general practitioner instead of an actual urgent care or ER which saves me 50-130 so that's another plus! They also have their own pharmacy for cheaper than or the same price as my pharmacy.


Regardless of age, culture, or sexuality, I find something very wrong about males who are heavily into fashion. Apart from ever showing the slightest hint of emotion, keeping track of what's hot on the catwalk is possibly the least appropriate behaviour possible for anyone in posession of a pair of testicles.\n\nTopman is designed to cater to this breed, and if you dress anything like the dummies in the window, you're trying too hard. They do however do nice and very inexpensive suits, will usually have a few less \"out there\" t-shirts that catch the eye, and my favourite jacket ever was a purchase from here a couple of years back, which sadly now smells a bit like wet dog.\n\nThat would have been enough for four or on a good day, five stars from myself, but on a recent visit I found out, to my utter disbelief, that the only jeans they now sell are those skinny ones that make it look like you're wearing tights. Seriously.


This review is for 4.5 stars. I really like this one, even though it's not a super center (smaller, no auto department). The greeters actually hand you the carts. Service with a smile. The produce, frozen, and grocery sections (incl. cereal, coffee, dog food, drinks, chips/snacks, and dairy) are on the left. This is what I come here for mainly- the food and/or dog food for my female dog. Lean Cuisine Market Creations are $1.98- $3.98 elsewhere. Sometimes there are good deals on the produce- apples, bananas, onions. Front left corner is the customer service counter with a Coinstar machine- free if you turn your coins into a gift card. Middle is clothing, shoes, and jewelry. Some of the clothing is the lower lines/divisions of some name brands like OP (Ocean Pacific- it was big when I was growing up). Back middle is electronics (blu ray dvd's are reasonable- lots for under $15.00), greeting cards, and arts/crafts. Right section of the store is generally the pharmacy (front), health section (front), home fitness (back), and house wares (back). \n\nThis is a newer store (one location in the area closed). Clean too. Good mix of customers shopping here. Lines go pretty fast. The Price Matching feature at these stores, is really neat. It must be the exact item advertised. We had a really nice lady at checkout- my mom's new to this. I didn't do this for myself since I had some specific needs that week. My sister is very good at price matching. Also, if you order online, 'Site to Store,' you can pick up your item here at no additional cost- choose the location, get an e-mail when it's ready, and get there- it's easy.


I decided too mix up my pie instead of my normal Grimaldi. I pass this place all the time felt like time too give new place a shot. First impression was screams new york new york with its decor all around and talk about long island or new york accent. Everyone there must be from new york or close by feel like in the city.\n\nI was thinking about going with fellow yelpers the white sauce pizza but more of pepperoni and red sauce guy. So order large pie with pepperoni and also order of caesar salad all too go. The wait was not that long because the place was for the most part empty works well for me! The caesar salad was average at best nothing special about it. The dressing felt like could have used more garlic and anchovies plus more dressing tossed in it. Too be fair I like my salad with decent amount of dressing not drowning but enough all the greens are covered or well tossed in it. The pizza again felt like it was nothing special but ok. The crusts on the end ok, like the thin style pizza and bottom of the pie was perfect, the red sauce was good, and pepperoni was good. They do offer LOT of different special student specials, 2 cheese slice pizza with soda ($4.99), or large 16' cheese pizza for ($9.99). All day long believe. They have nice display for their desserts. \n\nOverall just felt like everything was just ok. IT doesn't mean I would never go back because do like fact they sell pizza by the slice unlike Grimaldi. But in the end still nothing SPECIAL about the pizza here and without doubt not in the same ballpark as Grimaldi. Then again I never tried the white pizza most talked about so maybe then change my mind.


nice outdoor seating.  tasty sangria.  nice service although the bartender decided to have a discussion with someone when we were ready to settle up and move to a table.  Had the chicken alfredo.  Sauce was very nice but the chicken was so so.  The wife had spagetti and meatballs which was good too.  Worth the visit.  Your kids can play on the grass or playground while you wait for food etc.


I get my pedis here. Love the staff. Unfortunately I had the joy of sitting next to a whiner.  Complained about everything. For the love if God, you are getting a $20 dollar pedi!  Because they are fast, efficient and super friendly, I will keep coming back.


great eats, even if you don't get the all you can eat spaghetti. Had the arugula and white bean salad plus two penne pasta dishes. Both very good. Good Italian food in a nice atmosphere at decent prices with good waitstaff.


We decided to go here for Valentine's Day since my boyfriend saw that the sushi chef was on Dinner Impossible on the Food Network. They had a special V-day Menu which we decided to order from. The first course was the Tuna Cocktail, this was slightly seared tuna with a spicy BBQ sauce and cucumbers. The Tuna Cocktail was good so when the second course came out, I had the Lobster Miso soup and the BF had the Hot and Sour Soup...it was a disappointment. The Lobster was so overcooked that it was rubbery and hard to even swallow, the Hot and Sour Soup was overly spicy and nothing special. The third course included the New Zealand Lamb Chops which had a Coffee Mole Sauce and Butternut Squash or the Aburi Yellowtail. The Mole Sauce overpowered the Lamb Chops, but the Yellowtail was surprisingly delish. For the main course we decided to order the Sushi for two. It came with Tuna Sashimi,  Toro, Salmon, Kobe Nigri Sushi, Tiger Roll, Crunchy Roll and Tropicana Roll.  All the rolls were half rolls (about 4 pieces each) and the nigri was nothing special. For dessert, they provided a chocolate type wafer dessert with a rasberry puree...I didn't care for it very much but the BF thought it was ok. Overall, we were a bit disappointed by the fact that this was supposed to be the only Master Sushi Chef in Las Vegas, but the quality of the food was mediocre. Ending on a positive note, I do definitely recommend the Marssa Martini!


I've been in here a few times, each time deciding that this time I'll do what they tell me to and I'll feel like Superwoman. I still haven't!!\n\nBasically it's a health food shop. Kinda. They sell the likes of cod liver oil tablets and garlic capsules etc etc, the staff are WONDERFUL. Can'tt fault them on that!! I went in on day hearing that if I took a spoonful of Manuka Honey at bed time it helps your skin and makes you lose weight, and it did! I was glowing. Ok it wasn't like a heap of weight, but enough to make me feel better about myself. The staff gave me the honey and some cider vinegar to cook with, they knew all their stuff....but it cost me over \u00a340!! Hence the missing 2*.\n\nIf you're serious about this sort of stuff then this is a great place. If not, then go to Boots.


Convenient spot to grab quick seafood before seeing Blue Man Group. Nice aquatic-themed d\u00e9cor but not memorable compared to the mega restaurants at the Wynn and MGM. Of the seafood trio, the shrimp cocktail was good (your basic red sauce with extra horseradish fire), the lobster was bland, and the other fish, whatever the heck it was, was delicious.\n\n3-4 stars.


Been going to this car wash for a few years now. It gets slower and slower every time. Sat in waiting area for an hour last time. Not going back. 15 workers and its terrible


Breakfast on a busy Sunday morning. Service was really good. All staff was friendly and followed up on requests quickly.\n\nI thought it was overly expensive - $10 for 2 eggs, ham/bacon/sausage and pancakes/waffles. C'mon - it's not that expensive to make breakfast! I will say the meat was excellent, but eggs were eggs and the waffle was dry, so dry. My friend had pancakes and those were also dry.\n\nThey have a $7.99 pick 3 option with a nice selection - but I would not get pancakes or waffles. I can only imagine the biscuits would be dry, too.\n\nI wanted to like this place. It was in a nice part of town. It was cute inside. The patio was nice. The food just won't bring me back.


I didn't try any of the Chinese food, the tacos were tasty but overpriced in my book. I wouldn't come here again.


We came here Sunday for lunch.   Wow, what a great time we had.  \nLots of parking in the lot and nice and cool inside,as it was a scorching hot day out there.   There was no line even though it was about 1:00pm. We were seated at the perfect booth for two.\nThey brought water right away, then our drinks while we getting our food.\nYou just do not know where to start. The selection is just like Vegas Baby.  Only $35.00 plus tax for 2. Which is called Sunday Champagne. We did not drink any alcohol, but you can get it if you like.  \nThe food is fantastic.  Seafood, meat, chicken, Salmon was excellant!    It had a steady flow of people but, no line ever.  With Prime Rib and Ham, even an Omlette bar. Lobster Omlette.....Real mashed potaoes as well.\nRest rooms were shiny and clean.  We will be back very soon.


This place is the worst. I was a customer for  2 years. & was always dissatisfied with things but was too lazy to look for a better salon until this week!  I've had enough of this place. Don't bother paying  extra money for a deluxe pedicure because you get a regular pedicure & they'll argue with you that you got the deluxe but you didn't. The deluxe is supposed to be a longer massage & my pedicure was done in 15 minutes which is not even the amount of time if a regular pedicure! I told them I paid extra for a deluxe & didn't get it & they argued back that I did. The owner does sloppy work on her fills too. They rush through their work so they can get back to their phones & laptops! They constantly take personal calls while working and they speak non stop Vietnamese to each other when customers are there. They burn insense in front if their Buddah statue that gives me a pounding headache. They've had a few nasty male guys working here as well that had bad chair side manner but have since been fired but still employ the man that ripped me off on a deluxe pedicure. They do not clean their tools well, have thick dust on the pictures on the walls and the male owner frequently sleeps in his chair in the back of the salon. Run to find another place and don't go here!


Average to poor food. I've had orange chicken, a salad, and chicken enchiladas. They all sucked. They all cost more then they should have.


I'm not some ass face who thinks gay people are vermin and their bars are cesspools of shittyness. I'm open minded, and I have been in here a few times. \n\nRoscoe's has everything a good sports bar should have, darts, pool, lots of screens, and a well stocked bar. Sure, they play crap on the radio, but it's what their customers want, and I'm understanding that if I walk into someone elses domain, I have to be prepared to listen to their music. \n\nBartender there is legit. I saw him once at the bar and when he ID'd me, he said \"thanks Fred.\" Two weeks later, I went back and sat at the bar at the same spot, he said I look familiar and guessed my name was Fred. I was pretty damn impressed. They pour rather freely, they have great 2 for 1 specials during the week, and the Buffalo Chicken Pizza is one of my favorite things to eat in town. \n\nOverall, Roscoe's isn't a place I would really go to just to hang out... kind of a sausage fest, even more so than most sports bars. They also have music playing over the sports, which is fine for most games but when it's a big game, the TV should take precedence. That all said, Roscoe's is the only gay bar I've ever felt comfortable in. I've been in Amsterdam and Kobalt as well as a few others, and they always make me uneasy after a while. I'm not afraid of being hit on, nor do I care (I'm too scruffy and dirty for a gay bar anyway) if I am, but there are almost always conversations that I'm just not ready to hear. \n\nSo yeah, Roscoe's is a 3 star bar overall, but I wanted to give it a fourth star for being a gay bar that a straight can feel comfortable sitting in for a while.


Just transplanted from SoCal! I have been staying over at my fathers house. He took me here for dinner one day. He used to play with his band here years ago with the owner. The food here is awesome, I have had their pork carnitas, and their steak picado. Both plates were great. I will come back here more often.


Great place for business lunch or dinner.  Favorite was the swordfish topped with crush almonds and sliced red grapes (served with rapini and black tiger rice). Best patio in the downtown core.


basicaly, you get what you pay for.\ni had this the night before we left and i made four bathroom trips on the way home.


The Korean food here tastes different from Korean food elsewhere.  It could be the fact that it's \"homemade\", but I preferred the flavours I've been used to.  We had the seafood pancake, which was good, but I enjoy mine with more chew and texture.  We also had the deep fried squid, which was good but nothing to call home about.  Finally we had to Kimchi Jigae where the soup tasted like tomato soup, the pork was very dry and the rice cakes were few and soggy.  \n\nThe prices at Omma felt 20-30% higher than the average Korean restaurant, which meant the value-for-money was even lower.  I don't want to pass judgement on the food, but for the record, it wasn't quite right for me.


If you didn't know where it was you'd miss it.  Dining area is sparse, basic tables and booths. Open deli-style.  \n\nGot the chicken parm sub as recommended by Yelpers.  Mine was a little dry but a decent sandwich.  Still not sure i would order it again.  Fries are standard crinkle-cut.  \n\nSummary: good place as alternative to nearby fast food joints but I wouldn't go out of my way to come again.


Funny how you can live in a city for so long and still find new activities. Every year the Cactus Garden is decorated with Christmas lights. A stroll around the small maze of cacti will take no more than 30 minutes. \n\nWhere other cities have to deal with snow and evergreen trees, we have decked out cacti and palm trees. It comes off as odd initially, but it is a beautiful display. \n\nThe parking is atrocious and it is only going to get worse. The store is jammed pack with visitors. The facility is immaculate for the traffic that comes in and out.


Had the worse nail experience here. I asked for a nail trim and a fill. The woman cut off some of my skin said \"sorry\" and passed me off to someone else. Wtf?! Definitely not going back!


As a fat guy, I've gotta love the name!\n\nStopped by at about 9:30 on a Sunday morning and there was a pretty good crowd.  Thanks to the other Yelp reviews, I kinda/sorta knew what I was doing.\n\nHad the adobado taco and a couple o' lengua tacos with everything.  Very good and reminded me of street tacos in Mexico that I consumed in a former life.\n\nSolid food, and a very friendly staff!  I'll make the trek down Charleston to Tacos El Gordo on my next visit.


You're definitely getting what you pay for staying here.\n\nI booked one night here prior to moving to a better hotel to save some money.  Thanks goodness we stayed only one night!\n\nPro:\n- Cheap price for a good location on the Strip\n- Room was a decent size, lots of extra space (probably because of the lack of furniture)\n\nCons:\n- The room felt like it was incomplete and could have used some extra furniture like more seating and mirrors.  The few furniture pieces that were in there were outdated and decrepit.  Opening and closing the drawers took a lot of effort because the wood kept sticking.\n- The bathrooms were horrible.  The shower didn't drain well so by the end of a bath you'd end up with the tub water being well above your feet.  At first we couldn't find tissue in the bathroom so we had to use toilet paper, but we later discovered the tissue box was oddly placed in the wall behind the towels.  If we hadn't used up the towels we probably never would have found it there.\n- The rooms have the motel style heater / AC rather than central air with thermostats.  In order to circulate air in the stuffy room, we had to keep it on all night but it was so loud and noisy that it kept us up.  Even worse, when we turned on the heater it let out some nasty, chemical smell that stunk up the room.\n- The elevators are old and slow.  The hotel doesn't have that many floors but the amount of time it took us to go from 1 to 11 equaled about 3x the amount of time it took us to go from 1 to 54 at our other hotel.  Plus, the sounds the elevator made has us all laughing that we would drop to our death at any minute.  On top of that, one of the elevators was broken in our tower so the wait too forever.  Luckily another guest, and not the staff, tipped us off that we could use the other tower elevators    \n- The casino was also stuffy and much like the rooms, air doesn't seem to circulate well there either.  Maybe it was the small size and low ceilings but we felt like we couldn't breathe whenever we walked through there\n- Definitely more of an older crowd that stays here.  If you're looking for the 20 - 30 yr old Vegas experience you won't find it here\n- Checking in took forever!  We got there on a Thursday afternoon and the line was almost to the door.  Took us 30 minutes to get through the line and check in.  I thought it was just like that when we arrived but it seemed like every time we passed the \"lobby\" there was always a long line.


Some of the best chicken fingers in Las Vegas if not anywhere. They are huge, made in house and you get a ton (easily shareable). This is no joke, go now and get an order. It won't cost you but like $8 and will be glad you did. They have other food too and it is all well above average for a bar.


Usually I do not go out to Chinese restaurants as I only order take out once in a blue moon when I am home and have nothing in the refrigerator, but Fin came highly recommended and we really didn't want to go too far (we were completely burnt out from working the AAPEX trade show all week). \n\nLike most people we did everything family style so we can try a bunch of dishes. We had the Mongolian Beef, General Tsaos Chicken, and Seafood Lettuce Wraps. Each dish was light, fresh, and delicious. I was very happy with our choice and would defiantly come back here again.


Not impressed. It does NOT resemble a cave so don't be expecting any cool ambiance.  A 4oz piece of fish or chicken is $15-20. Not worth it. Small plates are enough for 1 person. Don't go here hungry.....


Party of 10.   Made a reservation.    Had to wait 30 minutes anyway.   Desmond, our waiter could have cared less.   Food was decent, but the service was brutal.\n\nIm guessing they either have high staff turnover or are under staffed.


I love this place!  It is my \"go to\" when my husband is out of town. The Chicken Souvlaki plate is my favorite!  I went to My Big Fat Greek Restaurant last night and the Souvlaki wasn't nearly as good as Mr. Gyros, and it cost almost twice as much! I live in Anthem but am originally from the Detroit area, where there was huge Greektown, so am very familiar with how the food should be. The Chicken Souvlaki plate comes with a very nice, fresh Greek salad with generous feta cheese, two big juicy scewers of chicken, a nice portion of rice and a fabulous pita bread...yum!  If you call ahead they will have your carryout order hot and ready! Support your local eatery, and you won't be disappointed! The service is always pleasant and the place is clean!


Well if you find yourself in Scottsdale, you must stop by the Pink Pony for the experience alone. When my sister told me we had to stop by for a visit I was sure she was dragging us to a strip club, but no, just your good old fashion steakhouse.\n\nI dug it because in the hoity toityness that is Scottsdale, this place is old skool (with a k) On your way in don't forget to stop and admire the pink pony that stands outside the doors. Why? Well , I am not sure but its cool.\n\nStepping inside this place will tranform you back to a time when wood paneling was all the rage, and vinyl was the way to go. The food was decent, big portions and not too bad price-wise. The waitress was in classic diner form. She sounded as if she had been smoking since she was a baby, but was super friendly and fast. \n\nThe best part was the dude who sang on the 'stage'. He does take requests, but be careful, he does not appreciate being filmed.


Very consistent.  This location always does well with Service.


Supposedly the oldest Mexican restaurant in the area, we were directed here by our concierge.  The place has a kitchy, almost 80's feel, but it needs some updating.   The menu is a bit too \"American\" for me; if you expect a truly authentic experience, this is not the place.  I think they get a lot of tourists here, who are used to the more Americanized dishes.  \n\nTo start, the salsa is extremely tasty - very fresh - although the chips seemed \"bag\" quality.  After that, it was all downhill.  Two stars is a gift - it's closer to 1 star.  For lunch, we had the machaca - dry, shredded beef with peppers and tomatoes, and a combo plate of chile relleno and a corn tamale.  The plates look like a disaster when served; sauce everywhere, very disorganized.  The plates came out so hot they must have been microwaved - not a good sign at a respectable restaurant.  Too much sauce, also a sign of laziness and lack of attention to detail.  The rice was not great - not made fresh, and also crisp on top from the microwave (or taken from yesterday's rice pot).  The refried beans were a flavorless mash of canned beans; avoid.  The machaca shredded meat itself was somewhat flavorful, but again it appeared that they make it day(s) earlier and then re-heat it after slapping it on a plate.  Not authentic. The flour tortilla was huge and actually the best thing I tasted, other than the salsa.  Americanized, large plates of re-heated slop.  My advice - find a REAL Mexican restaurant, and stay away from this joint.


I just got this new product from the salon I work at called Solar White.  It whitens your teeth while you tan in a bed or outside.  Its pretty cool, and I highly recommend it.  But I digress.  I went to this tanning salon to try out my new product and also to check out the salon.  It was beautiful and the front guy was really nice and explained each bed and what it would do for me.  The guy at the front was really super helpful with helping me pick out a bed and lotion.  The bed was awesome! it pumped really cool lounge music and was definitely worth the money.  However, I'm not sure what happened when I got out cause it seemed like the catty police rolled through the lounge.  There was a new guy sitting next to the nice one.  Thrilled with the results of the new product I had just bought I wanted to tell them about how great it was.  As I started to tell them the guy who had helped me shot me down and ended it with \"Like this one?\" and showed me a tiny display of teeth whitening.  I felt like I just got verbally smacked.  Then the other guy at the front knew one of the stylists in my salon which I now know was not a good thing and they have personal issues.  TMI!  The only thing is this would have been a 3 star review if I had just walked out.  Word to the front desk boys: The Last impression is the Lasting impression.


This place has decent food, nothing to rave about, but good.... okay, okay I have to keep it real, every once in a while I absolutely crave the bean dip and margaritas lol\n\nThe service is okay, if you are in the neighborhood and have a taste for Mexican food I would suggest giving them a try (otherwise just go straight to the good stuff at Agave in Summerlin)


Hahah.  Its a free show in a very expensive town guys!\n\nGet there early, but then you also kind of waste time right? It's kind of silly.  Ok, quite silly.  It is basically like a scantily-dressed girl band dressed up as sirens.  I prefer the Pirates of the Caribbean ride in Disney World to this. \n\nThis is NOT for children.\n\nI wouldn't go see it again, but it was a good one time laugh.


After the initial novelty of fries and coleslaw on a sandwich, Primanti Bros is quite ordinary. However, there is no denying the sandwich is tasty and enjoyable.\n\nThere are few foods that encapsulates a city and are easily identifiable as a Primanti Bros sandwiches. Its as synonymous with Pittsburgh as the Steelers, the steel industry, and the Three Rivers. When ever I am in town I always swing by to grab one. I love it!\n\nThis sandwich's main attraction is its amalgamation of meat, cheese, coleslaw and fries. It was Epic Meal Time before EMT got big on the internets. That being said, its quite plain and, in all honesty, boring. The meats and cheeses are your standard deli meats. The slaw is pretty dull with no acid, color, or salt. The fries are, well, fries. The bread is super soft and thick, but that softness yields to the juices that can create a sloppy mess toward the end of the sandwich. Now, just when you think I'm hating on this beast, I do have to say that it tastes better than the individual components in an act of culinary synergy. This is definitely one of the places that I seek out after a late night when ever I'm in the 'Burgh.\n\nThe other things I don't like is that this place is cash only. I get it, but its very inconvenient. I wish I owned a restaurant that had the gravitas to be cash only, so I'm a bit jealous! The other thing is that the service is inconsistent. Some of the servers are very energetic and entertaining and very welcoming. In fact, on a recent trip, he forgot our beer when we ordered it. After reminding him we ordered beers, he gave it to us on the house. Now THAT is service! The most recent time, I walked in after my train got in to the Amtrak station at 5:30 am. It seemed that the people working there were confused that someone was in so early. It took a long time to order and an inordinate amount of time to get my food despite being one of three people in the place. Oh well, life goes on.\n\nAnyway, this place is an institution. A trip to Pittsburgh isn't complete without stepping into the hallowed ground of Primanti's and scarfing down a piece of Americana!


My husband and I went on a whim following Bar Rescue.  This place is awesome!  The decor is wonderful, staff was cool, drinks were fun ...but the food!  OMG it was incredible!  I typically don't go to bars for food, but the appetizer and pizza were OUT OF THIS WORLD!  I didn't want the spam pizza to begin with, now I am not sure I would order anything else!  It flavored it more like a prosciutto would.  The crust is a MUST for any New Yorker missing home.  It was flexible so you could fold it but it had the perfect crunch factor as well.  I was most impressed with the cleanliness of the kitchen.  It looked like a laboratory or hospital; it was so clean.  The level of the music never went over 90 db making for easy conversation at the bar.  The DJ even played our request immediately.  Very happy with this place, will make it a stop on our future visits.  Busiest at 6 and again at 11pm.  We made it there at 9 on a Thursday and had the place to ourselves.\nCOSTS:\nonly $8 cab ride from Gold Coast , Palms and Orleans\n$65 got the 2 of us plenty fed with app, pizza and 9 drinks


If you LOVE to eat you will LOVE the BITE of Las Vegas!! Everything from BBq,Mexican,Fine Dining,Chinese,Burgers and lots more.\n\n\nWe sample several booths as you can see from the pics.\n\n My favorite of course @hashhousegogolv and the pork tenderloin sandwich. But thats just me being an Iowa boy.\n\nNot only does this event have top notch music for CHEAP-Admission is ONLY $8 per person.\n\nThey always have 4-5 headlining bands like this year : @parachute @blueoctoberband @Uncle_Kracker @train plus another 1/2 dozen or so bands playing on both stages. Personally I really enojyed Imaginary Dragons!. @train did cancel because someone in the band was ill. 1st ever canceled show by the band. The show did go on....\n\nThere's was also a small midway with rides and games for the kids including a rock climbing wall and carnival food stands like kettle corn,corn dogs,funnel cake and more.\n\nThe main walk featured about 50 restaurant boothes serving food and drinks with GREAT PRICES-everything iwas UNDER $5!!! Did I mention admission was only $8!\n\nSeveral booths like @PortofSubsLV offer even CHEAPER deals like $2 sandwiches & drinks.\n\nCanyonRanch had kabobs 2/$3 and @hashhouseagogolv had sandwiches for ONLY $4.\n\nThe only knock on the event is parking but what can you really do with this many people wanting to park close enough not to have to be bussed in.\n\nI'd love to see the event go for 2 days!!! That would be cool!!!


Great selection of flicks, but management refuses to hire enough staff to man ticket window. Got here 15 minutes before start and couldn't buy tix in time. Line for tix machine ultra long too. No respect for customers.


All I can say is that in my 5 visits to Smashburger, they have never ONCE got our order right (and theres only 2 or 3 of us!)\n\nThe food is EXTREMELY over priced. A burger, fries, and drink will run you $11. \n\nTheir fries are not good. And while their burgers are tasty, theyre just too small. \n\n5 times was one too many. Will not be giving my money to this business anymore.


I love Outback, the steaks are great and a lot less pricey then the hotel steakhouses.  The wait staff, hostesses and management are awesome.


1-6-15 My first visit.   I had a doctor's appointment nearby so I dropped in about 4:30PM.    First impression from outside..uh... mediocre.  Looks like any ol' bar.\nThe inside is entirely different.  It's just pretty.  Because of the time I went, it was nearly vacant so I headed to the bar to eat.\n\nI wasn't sure what I wanted but I received menu, water, utensils, napkins, etc quickly and plenty of time to examine the menu, wine selection, beer selection etc and ask questions.  The server/bartender seemed genuinely nice as did what seemed to be a \"regular\" on the opposite side of the bar so we had a pleasant conversation before and during my meal.\n\nI ordered the Lobster Bisque and Scallops with rice cakes.  The Lobster Bisque was good and as a friend told me, it was hot.  (We both have the pet peeve of \"warm\" food.)  It was moderately priced so I didn't expect or receive chunks of lobster but flavor was good... I would have loved just a drizzle of brandy on top... but not everyone likes it that way.\n\nI really enjoyed the scallops.  It took me a while and and an explanation to figure out the \"rice cakes\" part.  The long, narrow dish contained a perfectly cooked scallop, then a rice cake, then a scallop, etc.  The rice cakes were actually similar to risotto balls.  The change in textures and flavors was a surprise but I liked it.  Seriously though, I haven't had such a perfectly cooked scallop in forever.  Good sear on outside that gave it a slightly smoked flavor and just barely, barely done.  \n\nI agree with other reviewers that highest mark goes for ambiance.  Given it was nearly empty because of the hour and slow period after the holidays, I really want to check it out on a Friday or Saturday evening and see if they can keep up the friendly genuine service, quick service, and good food.\n\nThe menu was pretty big so I would expect some things to be not so good.  One patron recommended the fried gnocchi... but that seemed sacrilegious to me (and higher probability of being less than stellar)\n\nI'm going to take a WAG and say the reviews about not so great food have to do with the larger than average menu.  Yes, I watch way too many cooking channel shows!!\n\nNone the less, I'm going back.  It's a beautiful restaurant and there's plenty of potentially delightful things on the menu so if they can execute consistently, it could new fav for me.


This is the closest grocery store to me, but I try as hard as possible to avoid it. I now only go for certain items like milk which they can't over charge for. Most things are too expensive here. The Fruterie next door has better produce at much better prices. Constantly understaffed. Last time I was there they didn't even have plain pitas and when I got to the cash, the clerk was blowing her nose. She then proceeded to touch all my groceries without washing her hands or using anti-bacterial foam, with both options right next to the cash! Disgusting.


It took me more than 20 minutes to get my single to-go order at this location. On a thursday night when there was hardly anyone there this was ridiculous. The food was OK, I've had better Hawaiian BBQ in the valley for less money. At almost ten dollars for the whole meal, it was not worth the money. Fortunately they do have a smaller, less expensive portion that would fill most people up for lunch.


Lots of good markets in Madison, but Monona is good choice if you want to get in and out quickly.  Small, relative to other markets, but they've also got some a vendors including Java Cat (gelato) and Caf\u00e9 Social (brewed coffee and beans)


I gave it a 3 star because overall the hotel was just ok, I did expect It to be better..  First time at the Trump hotel and found mold food in the refrigerator!! Customer service is not that great..Housekeeping took forever to clean my room, I did call early in the morning to inform them I need housekeeping which was provided but finish around 3pm... The hotel is away from the strip..we have to take taxi to and from Caesars Palace even though there was shuttle provided because we have to wait at least more then 25 min. Shuttle does stop at midnight which sucks because we can't enjoy ourselves just worrying the shuttle will stop soon and that's why we have to take taxi which charge us $20 plus tips and taxi driver doesn't want just $1 tip, they want more....\nIt's best to stay on the strip so no more taxi or shuttle rides !!\nPros:\nQuiet, luxurious, doesn't smell, kitchen in the suites, luxurious bathroom\nCons:\njust a few minor things. The shuttles stop way too early and it take a long time to pick you up. It's far away from the strip if you were to walk..there's really nothing to do at the hotel..it's just a basic hotel with a pool and a gym..


My wife and I had a carryout order of orange beef and general's chicken with white rice. All were good and fresh. The chicken was thick and juicy, not thin and tough slathered with sauce to cover the poor quality of the meat. The sauces were very good. Polite service over the phone and in person.


Good dry cleaning at a great price. \nThis place is simple and good. The staff is efficient and gets down to business. They have successfully saved a few of my blouses from my clumsy stains.\nOne tip is to be sure to pay with cash. They accept debit cards too but charge a $.50 processing fee.


4-5-14 - Three times I visited the Phoenix Panera  on Central and Thomas.  They have a mouthwatering picture of their breakfast sandwich: egg, bacon and cheese.  The first time I was 2 minutes late to order the sandwich, of course I waited in line for 15 minutes before having the opportunity to order.  The second time I waited for more than 10 minutes just to order their green tea, which turned out to be horrible.  The third time my husband and I made a morning trip so that I could order the breakfast sandwich.  What a waste of time and money.  The real sandwich does not look at all like the picture and we were extremely disappointed in the quality.  Also, the staff was under-trained because she did not know how to ring up my husband's order.  Don't waste your time or money.


I don't even have the words!  Don't even have an app to order if you send an update that the food is out for delivery but I have to call every 20 min wondering where it is


Oh my goodness what is that magnified yet terrifying tuning noise that continuously rang throughout the weekend from 4am to 6am in the morning?!?!! My goodness!!\n\nBut besides thats, the Veer Towers is great! Three full bedrooms, three full bathrooms, and everything was so sleek modern, I loved the wide open space windows that not only gave us the view of Marquee Day Club, but the Bellagio water show and Paris' Eiffel Tower, making it a one spectacular view.  We had a flat on the 27th floor which was a rented flat to guests. I will note that I was a little taken back that a blow dryer was no where to be found, simply because, well, any rented flat or a hotel I've stayed at provided that particular vanity amenity. Thank goodness that I did pack one in hand ahead of time, otherwise! I loved that the kitchen was large and spacious, and I was even surprised there had a Bodrum french coffee press, a true plus!\n\nThe Veer Towers is located in the City Center next to the Aria and Cosmopolitan. As I had mentioned above regarding the eerie tuning nose, apparently, the Veer Towers is known for this misfortune and just wasn't constructed correctly. The tuning is caused by the high winds that blow through the towers next to the other hotels, but The Veer seemed to get hit the most with the strenuous tune.\n\nBut I kid you not regarding that loud tuning noise, I was seriously terrified that evening and I felt like we had UFO's around us, that's how intense it was.\n\nHowever, besides the noisy ruckus, I loved it, and would love to stay here again, just hopefully under a much windless weekend x


We live literally across the street and have been wanting to come here for a year since moving in. We did last night, and it was great.\n\nBefore ever visiting, Louisiane has a really lovely vibe, candlelit seats spread along the sidewalk. It always looked very enticing, and it was, both inside and out.\n\nThe menu is southern/cajun food, which was a first for us, which was nice. We ordered a chicken soup, green salad, crab cakes, to start. And then we had the dinosaur beef ribs and sizzling firecracker shrimp as mains. We also got two bottles of wine.\n\nEverything was really yummy, the chicken soup/green salad were good. The crabcakes / dinosaur ribs though, were amazing. The crabcakes starter comes as 5-6 small little balls which you can dip and eat. And the ribs, were honestly, some of the best I ever had in my life. \n\nAlso, all of the staff were also super nice. I say all, because unlike other restaurants where if you ask another employee for something, they will say \"I'll get your server.\" At Louisiane, said person just did the task, happily. Which is how it is in the Europe/Australia, unlike North America etc. \n\nWe had a really lovely dinner. Every aspect was great.\n\nHowever, the one downside to this place, is that I find it is a tad expensive. Most things on the menu feel a little bit marked up than they should be, I feel. But that said, unlike many other marked up restaurants around the city, La Louisiane offers something that is incredibly unique, and executed very well. For a long time, we only stuck to going to BYOW restaurants if we ever wanted wine, because of the intense markup on bottles especially. However, because Louisiane is unique, and offers a great seating, atmosphere and food, it can be argued that the pricing is justified. I'd return for sure.


Great place. Tons of meat. If you're in to Grilled meat this is the place for you. A bit on the pricey side especially with all the buffets in Vegas.  Good service and atmosphere. A great place for a group dinner.


This place is always packed in the evening and we had to go check it out. I was a little afraid honestly while waiting seeing so many reviews of just 1 star. The service could use some work, but they seemed extremely busy. There was several table tops of 6+ coming in while we were waiting to be seated on a Saturday Night. One table top of 11 came in as well while we were waiting.  \n\nI don't think they are very expensive compared to Macayo's in the area. The one good thing they do have is the 48oz Margarita's for 2. They definitely don't skip the the alcohol, and their Margarita's are pretty cheap. You can get a 48oz (depending on the style) for at least 11$ which is crazy! I asked if they will serve a 48oz margarita for two for one, and they said they would. I think this could be dangerous for margarita lovers.. \n\nI had their mexican abodabba pizza and it was very good I thought. My wife had their chimmy, and I wasnt a fan of it. I think its just OK in the land of mexican food out there, but their drinks definately stand out on their own.


I recently got married at the Venue. First of, the staff was incredible. Deanna, who was the event coordinator, was patient, understanding, and willing to help me at each stage of the preparation. She was there reminding me of things I had to get done, vendors I still needed, etc. When it was time for the big day, she was there directing people, so that all I had to do, was show up and enjoy my very special day. Now, the place was fabulous. It was elegant and classy. All of our guests raved about how awesome the food was, how elegant it was, and how nicely the entire event was organized. From the appetizers to the cake, everything was perfect. My husband and I both are so thankful to them for making our special day so much less stressful and much more enjoyable. I definitely recommend them. Trust me, not only will you love the place, but your guests will be left impressed.


This hotel is nice, I got a decent price through AAA for three nights on Easter weekend.  The staff is very polite and responsive.  Required valet is a little annoying; we needed to go to our car a couple of times which required an escort (and of course a tip - sew me, I'm being cheap, paying someone so I can go to my car?).  That guy was friendly however, when asking about our activities for the weekend we mentioned LV Indoor Skydiving.  He said he knew someone who worked there and could get us a hook-up.  We saw him the next day, he said the same thing.  Nothing came of it.  I wasn't looking for a hookup but TRUMP employees shouldn't be spouting (especially unsolicited) nonsense if they aren't going to follow-up.  We got a corner suite, nice view, lots of windows, love the double entry to reduce hallway noise, full but empty kitchen (slightly useless).  The bathroom is enormous which honestly seems completely pointless but loved the giant picture window over the bathtub was a great touch.  Loved the view, it was clean, well maintained, very comfortable bed.  Absolutely STUPID ridiculous that the pool closes at 7pm.   One block from the strip makes it not worth mentioning but everyone seems all uptight about it, they offer a free shuttle to the Wynn and Ceasars so why complain.  I like seeing what different hotels have to offer. I'm not sold on only returning to this one.


I met my friend Sam here. I read Gabi's review and I thought I should try this out. The place was neat and the people were friendly which put a smile on my face :)\n\nI wish they had more selection on their menu, but all in all, it was a good experience. \n\nWouldn't mind coming here again and just relax with a cup of java. \n\nThey have free Wifi for those people who can't part with their laptops. Lots and lots of comfy chair to lounge around which is absent in most of the independent coffee shops, YAY for that!


Okay. Food and service used to be better.\nOrdered buckwheat pancakes this morning.  When the cakes arrived they looked much lighter than normal.  Sent the cakes back thinking they were wheat instead of buckwheat.\nWaitress returned with order of cakes saying the restaurant had changed the batter.  Now the cakes are cold.  Taste was not bad, but not as good as the original buckwheat pancakes.  Disappointing. The waitress did not ask how we liked the \"new and improved\" version.


This place is deceiving! You think you'll have one hell of a time because of the large sexy devil woman statue on the top of building and the red hot neon spelling out the name. Well, as cool as this place looks on the outside it doesn't deliver on food or atmosphere inside. It's basically a sports bar covered in a gimmicky sin theme serving bland mexican food. The margaritas were weak and served in cheap plastic. If I'm gonna pay $36 bucks for a pitcher, I kind of think it should be served in a glass.\n\nThere was also a slight sickly sulfur smell throughout the evening. I don't know if it was from the construction on the strip or the exhaust from the numerous cars that sit at the streetlight in front of this  place. Hopefully that's not a common occurrence. Do yourself a favor and find another options for mexican food.


I've visited Butterfield's on several occasions, and while I am never let down by the food or the service, I always feel a bit rushed.  Yes, I understand that there are people waiting for tables, and the quicker you can get me out of there and the next table in, the more money you will make, but what happened today was a real disappointment.  \n\nMy daughter and I stopped in for breakfast at 9:15 this morning.  The restaurant was only about 3/4 full so we were seated immediately.  We placed our drink order moments after we were seated, and as soon as our server returned with our drinks we ordered our breakfast.  Our food was served within five minutes.  Everything was prepared exactly as we had requested.  \n\nWe were still enjoying our meal when the bus person stopped by to clear some dishes.  He attempted to take my (two year old) daughter's plate because she was not actively eating it.  I stopped him and said she was still working on it.  He also asked if he could clear my side order of pancakes.  There was still half of the order of on my plate and we had only been eating for about seven minutes.  I told him I was not finished, and he left our table empty handed.  \n\nAbout seven more minutes passed before he returned.  My daughter had eaten every last drop of her kid's chocolate chip pancakes and strip of bacon so he cleared her plate.  He again tried to clear my pancakes plate, despite the fact that I was holding my fork in my hand.  I told him, once more, that we were still working on them.  \n\nOur server came by and offered me another iced tea.  I accepted and asked that she bring the check and a small box for my leftovers.  She returned with the tea, check and take out box moments later.  I told her I needed to take my daughter to the restroom, but that we would be coming back right back to finish up as I handed her my debit card to pay.\n\nWhen we returned to the table it had been completely cleared.  My daughter's orange juice ($3.29 for a kid's size) which was nearly full was gone, as was the untouched iced tea my server had just brought and my side of pancakes.  The take out box with the remainder of my corned beef hash and eggs was sitting on the edge if the table with my check waiting to be signed.  The table had already been set for the next guests.  Unbelievable...We had only been in the restaurant for 31 minutes (from the time we entered the door until we came back to our cleared table)!\n\nIf you removed the obnoxious, overzealous busser from this equation our meal would have been four stars.  It was delicious.  Our server was friendly enough.  She made sure our needs were met and checked on us often.  \n\nI will likely return to give Butterfield's another chance, but if I am EVER rushed like I was today, you can rest assured I will not return.  I hope to be able to update this review with a couple extra stars soon!


This restaurant was terrible from start to finish. The decor is cool BUT the tables for two are way too close together and there are a bunch of big tables in the middle that are not being used. \nThe drinks were awful - no creativity at all, especially for an $18 martini. \nThe food was barely edible. I ordered the white bean soup which was bland. The egg roll that accompanied it was so greasy and I couldn't taste the veggies inside. My husband's filet was undercooked. The gnocchi was mushy and tasteless. We opted out of dessert. They gave us a little freebie which was a homemade Madeline with Nutella dipping sauce. Not exciting or gourmet at all.\nWhat a disappointing meal!!!


My Favorite Shop: I have been a long time fan of this company. It wasn't until a misplaced suite jacket led me to this location inside of Ceasar's Palace/Forum Shops that I realized how much I liked this store - especially this location. We entered the shop about half an hour before they were to close. After living in HI for so long I had misplaced most of my dress clothes. I realized my dinner & show reservations for the next night asked that men wear a jacket. Needless to say I needed help. I am not one for shopping. However, the selection & helpful staff were so great that I ended up with virtually a new wardrobe instead of just a jacket for the next night and happy about it. Good lighting helped me find just the right hues & colors. Wide designer selection provided the variety to dress well & not look like an ad for a specific designer. I am especially fond of the house brand for dress pants. The music was good. The staff here was wonderful. Helpful but not pushy. The man helping us had a good eye for piecing together outfits for casual & dress occasions. The sales associate even tracked down a cool drink for my girlfriend when needed. The oversized chairs were a nice addition to rest in while awaiting suggestions from the salesman. When I realized I had kept them there almost 45 minutes past closing I began my appologies & they assured me that it was their pleasure to assist. WOW! Many stores kick you out after a few minutes past closing & these men were as helpful & freindly as when we first walked in the door. The tailor even had my clothes ready the very next day. Great service. All in all a terrific shopping experience. I will most assuredly be shopping here again.


The portions are huge. The food is typical entry level chinese stuff, maybe a step above. This place is an old pizza hut, so don't expect too much in atmosphere. \n\nThat said, the staff is super friendly, and the prices are really cheap. I don't eat here often, but if you are really hungry and want pretty good food at a great price, stop on in.


I'm a Chicago native living in Vegas for a while now and I get the usual cravings for Chicago food.\n\nI was in the mood for hot dogs tonight so I decided to try Tasty Dogs for the first time. \n\nI've read the other reviews here and I really wanted this place to be great, but unfortunately it didn't live up to them.\n\nAlthough they had all the right ingredients, Vienna beef dogs, neon green relish, poppy seed buns, sport peppers, etc, the final dogs served to me were pretty sub par.\n\nFirst- one of the buns had a stale end- like the end was hanging out of the package and dried up. How do you serve a customer a rock hard bun? Next they really skimp on the toppings, Two TINY slices of tomato (seriously looked like they sliced a cherry tomato as thin as possible. A pickle spear on the dog looked like it was shaved off the pickle with a vegetable peeler. Then just a bare minimum of the other toppings covered the dog.\n\nI understand this stuff is mostly all shipped in from Chicago and it's expensive, but I'm paying a premium- the 2 dog special is $8.99 + tax!!! For that kind of money, give me a decent topped dog on a fresh bun! I felt pretty gypped.\n\nThe one good thing I can mention are the hand cut thin fries- very tasty.\n\nI may go back and try the gyros and Italian beef and hope it gets made with a little more care. Maybe I just had an unusual bad experience.


Good food... Good beer... Great atmosphere. Lots of TVs ;)\n\n*** It's football season and if you don't get their early in game day you may wait for a long time. Although an outside seat seem to be readily available.\n\n1) Had the Spinach and artichoke dip... Which is not so good. Just a big bowl of cheese goop.., not much spinach or artichoke. Very salty and not pleasant to eat. Sent it back and got more wings.\n\n2) Chicken wings ( regular with bones ) are awesome. Very tasty\n\n3) Good selection of Beer\n\nAlso great place to wait before or after movie


I didn't realize that this was a conglomerate of other Palm restaurant...as the one in Dallas...\nDelectable appetizers:\nthe calamari frittis of course and the generous crab meat cocktail...\none sure to be try is their famous Hearts of Palm salad- an Agassi fave ;-)\nOf course their selection of fish , meat and pasta sure to cater to every -vore around...\nWarm friendly service :-)


I had TDS before and I will admit (and this is the reason for any stars), their internet is way faster.\n\nThat being said, watch what you sign.  We had a techincian fill out a form indicating that we had no invisible fence.  After realizing this we immediately called Charter and asked them to add a note to our account so the person burying the cable would not cut our fence.  As I'm sure you can guess, they just cut through it anyway.  I called, complained, and filed a claim.  Charter called me, told me to get it fixed and send over the invoice.  I did this, only to get a call and letter saying, just kidding we are denying this claim now.  They are just another criminal telecom company.


So slow! Waited 30 min between courses. Entree dish was barely warm- the manager removed the charge for the dish. Food was good, not the service I expect at its price point. Disappointing.


ONE WORD: TERRIBLE.\n\nAside from the hostess being very pleasant, I can't say a positive thing about this place.  The server was determined to act as disinterested as possible and the food was equally unimpressive.  \n\nMy wife ordered matzoh ball soup which was basically Campbell's basic chicken noodle with a dough ball plopped in the middle.  Okay, so maybe it's best to stick to the traditional American fare at a place called \"Red, White, and Blue\".  Unfortunately that didn't work either as the burger and onion rings I had tasted just as plain as what you'd get from the frozen food aisle of your local grocery store.  Pretty disappointing considering the soup cost $10 and the burger was $16.  \n\nAside from bringing the food, the server refilled drinks once and then brought us the check.  Didn't ask if we wanted additional drinks, to order dessert, or anything else.  He seemed fairly annoyed at the presence of anyone in his section.  Perhaps it distracted his football-watching on a Sunday afternoon.  The mumbling and avoidance of all eye contact and acknowledgment was a pretty nice bonus too.  I guess there's a first time for everything and this was my first time eating at a full-service restaurant without leaving a tip. \n\nOverall, by far the worst place I've eaten in Vegas both food and service-wise.


I have only been once, this past Sunday, but left after nearly three hours. It was as if Sanford & Son had taken over an auction house. I kept waiting for TLC to show up with a camera crew; it was such utter chaos.\n\nThere must have been 600 lots up for auction, ranging from nice Victorian-era furniture to very cheap trinkets you might encounter at Goodwill. Auction lots were hand labeled/numbered with tape, but this soon seemed meaningless as there was no rhyme, reason or order to what lot was auctioned next. Mr. Brunk, the owner, would wander the room picking up pots and pans for the next item, or another painting, while the previous item was being auctioned. And there was no printout or listing. If you came for one specific item, or items, listed on their website, you were liable to be stuck there the entire day waiting, hopeful, that luck would be on your side and your item would be randomly picked next from the dusty hoard.\n\nMind you, just because your item(s) were listed on the website for that day doesn't seem to mean they were going to be actually auctioned off that day. We drove 42 miles from Chandler across the valley to Sun City for this \"auction\" only to be informed in Mr. Brunk's opening monologue (he should do standup) that they hadn't bothered to unpack or sort all the boxes this week. In short, for us, the items we had planned to bid on but couldn't find on the floor, were apparently still in boxes and would likely (no guarantee) be up for bid next Sunday.\n\nSpeaking of standing, we arrived to find a large building with easily 100+ seats inside, but most, if not all, were marked with tape, reserving them for \"regulars\" of the auction. We could understand this practice if, indeed, the regulars would bid on things, but from what we could tell, many of the regulars came for the bar-b-que sandwiches (pretty good), the cameraderie (fine, whatever), and the fun of a day out of the house in dusty, windswept Sun City, AZ. Within minutes of the auction starting, we counted at least six \"regulars\" already fast asleep in chairs that might have gone to actual bidders who were left standing around the room's edges.\n\nAfter nearly three hours, we'd had enough. Mind you, these folks were pro's at getting people to pay $50 for chipped glass boxes you can get for $5 at the swap meet, which is probably where they found them.\n\nIf you're looking for \"Honey Boo Boo & Family Go to the Auction\", you'll find no better place... and the BBQ was decent.


Hey Keg!!  Fire your hostess staff!  My husband made a reservation at the Keg for a Sunday night prior to Christmas.  When he called, he was hung up on & then he was placed on hold several times before someone took his reservation.  When we arrived, our reservation was not on the book and the hostesses insinuated he was some sort of moron that called the wrong Keg at which point he showed them their phone number on his cell phone call list.  After admitting that he called the correct Keg, they gave us a vibrating beeper and told us they would find a table.  We were seated about 15 minutes later.  As we were being seated, the hostess asked, \"have you been here before?\"  We replied, \"no\" and she walked away.  Why did she ask?  Our server was amazing, but the hostess staff needs to go.  To the Keg management...there are plenty of pretty, young women that also have customer service skills and half a brain.  Maybe you should hire some of them instead.


We love this place. It is like PF Chang's but less expensive. It is casual dining. Great service and I love that you can see into the kitchen. Get the Pei Wei Card if you go often. You can earn a free entree. Easy take-out too.


A definite contender for our \"Winchester\" -our go-to neighborhood pub like The Winchester in the movie Shawn of the Dead.


First time to eat there, experience was horrible. Casher had no flexibility at all, Cashier were  unable to change my order to cevichetwo minutes after placing it. Cashier added that she will provide a small sample to try. We received our order but the ceviche is still being worked on as the cashier indicated. I asked again after a good 20 minutes , she said \"they are still chopping it\".\nOrdered shrimp quesadilla, shrimp was very rubbery with half way cooked huge chunks of tomatoes, onions and green peppers just not pleasant to eat.\n\nWe left and the poor cook was still chopping the ceviche..


Maybe I'm getting too old to enjoy loud music - so loud you're basically yelling at the person sitting next to you - at 10 AM on a Saturday, but RnR wasn't for me. I feel like it's trying too hard to push for an experience that resonates of amazing, crazy, youthful, full of party animals, and outrageous, but it ends up feeling cheesy, forced, and a little more on the unpleasant side.\n\nThe menu is big, and drinks range from reasonably priced to whaaat? NO! There are some good bottomless brunch cocktail specials on the weekend. I didn't try the food so I can't really comment.\n\nAfter having one round, we left. I think given the right mindset (and time of day), RnR could be fun, but it'll be a good while before I give it another go.


I'm not sure when this started but tonight I noticed a sign that states from 9pm to 5am there is a 25 cent surcharge on every item sold. The establishment is open 24 hours. It's ridiculous that they would operate in this manner.  Are they paying their employees more in the evening? Highly doubtful. \n\nBread was delicious as usual. Hot and fresh.


I grew up in California where Korean BBQ is in abundance. I was actually just driving by and had to stop. I know some people will say why would I go to a restaurant and cook the food myself but I recommend it!! If you get 2 orders of meat you can BBQ yourself. Get the bulgogi and the galbi. And make sure you wrap it in lettuce with rice and kimchee. Good food and good service - the table actually has a button you can press for faster service.


I found this place last April when I took my first work trip to the greater Phoenix area. It is located just west of the main drag of art galleries in Old Town Scottsdale. For someone who prefers mild warmth to severe heat, the atmosphere was perfect in April. Having just been there in February, the temperature was a little chilly.\n\nThe restaurant has an indoor seating area, though I cannot imagine a scenario when I would try to sit there. There is also a full patio which is why you have no reason to go inside. \n\nThe patio (covered in the rain) has space heaters if it does get cold out. There is a beautiful fountain in the middle of the patio that mixes a fire and water show with ambiance. \n\nThe menu is a modified Mexican. Traditional Mexican meals and tastes presented in new ways. The food is very good and I am told their margaritas, though not the best in town, are very good as well.


I'm a huge fan of Fresh and Easy because the food there is good, inexpensive, and they have great deals on several items. \n\nIt has the look of yet another hippie market, but in fact it has normal food, does not smell of patchouli oil, and sells products you've heard of before, not just knockoffs emblazoned with the word \"organic.\" Those products are there too, but at least one is given the choice.\n\nTrader Joe's this is not - though the smaller size is roughly the same, it has better selection and will cost a lot less to find food for dinner.


If you order online and it's wednesday or later in the week DO NOT  use 2d day UPS you will not get your part unless you're  very close by. I'm in Texas and ordered on wednesday thinking I could get my parts by saturday latest.....nope 5 days later they arrive(what the Hell is 2 day air?) needless to say no more business from me. Yes I wrote them and they didn't have the courtesy to reply either.


For those of you who are looking for a polished restaurant setting, I would stick to the food cart.  Located in a former house, it is definitely a fixer upper.  A curtain hides the kitchen area.  Space heaters are used to heat the room next to where the food is ordered.  While the amenities are pretty bare bones, the previous reviews are are on point.  The falafel is some of the best in Madison.  Hot, crispy with the perfect blend of spices.  As well, their hot sauce is killer.  But when you don't have a few menu items (on a Monday at 11:45 am), you have to get knocked down a star.  While this may have been a one time thing, it is something that needs to be addressed for those customers (ie. Moi) who really have no other reason to cruise the Fordem Ave. corridor but to eat there.....


Everytime I go here it seems the food gets worse and the price gets higher. I'm pretty certain this will have been my last trip to the Ihop chain.


There are so many better burger places on the strip.\n\nThe malts and buffalo chicken dip were unique and tasty.\n\nMost likely will not go there again.


Yummy, yummy, yummy!!! The food is fresh, has great flavor and is absolutely delicious. The owner and her daughter are so friendly and very helpful, as this was my first visit, but definitely not my last!!!


I have been to this location several times and it has been usually okay. \n\nThe service when they take my order has either been great or rude.  Sometimes, they are looking somewhere else or looking at people coming into the restaurant. This girl was not making any eye-contact with me and I can't even hear anything she is saying.  She seemed so distracted at everything else. \n\nThe food is usually served pretty quickly.  I always order the chipotle chicken and i always like it cause they taste the same every Panera location I go to.  My sister-in-law ordered one of the pastas and it tasted so horrible! The pasta was so chewy and it tasted like those middle-school lunches in the cafeteria.  It was just awful. \nThe baguette is usually a miss for me. Sometimes its soft and taste like it just came out of the oven and most of the time it is hard and tasted old. Also, I ordered chicken caesar salad that was probably the only thing that tasted good and fresh. \n\nAnyways, panera has a variety of selections you can choose from and there is something for everyone.  This location is really big compared to other panera locations in las vegas.