Living in L.A. and having a 2nd home in Vegas, I've noticed that home service providers tend to charge more in Vegas, and most deliver less.  After hiring A-List to clean my carpets in Vegas, my theory WAS PROVEN WRONG.   When scheduling an appt., I called on a Monday morning at about 7:30 and left a message.  Al called back immediately.  Per my request for an estimate, Al offered to come by and give an estimate; however, because I was out of town, Al gave me an estimate on the phone based on square footage of carpeting/  He scheduled an appt. for the following Sunday morning (since I was there only for the weekend), showed up early, was friendly, thorough, and TRUSTWORTHY.   His estimate was very competitive to other carpet cleaners, but he did not try to upsell me, and he actually charged me LESS than his estimate.  Most definitely I will use him again, and not because of his price, but because of the quality and thoroughness of his work.   AL, you and Aydin did a great job for me.  THANK YOU!


First time going here. Horrible service. Wouldn't recommend anyone going here. I was told two ppl would do my micros n it would take 5 hours at the most but only one person braided my hair and it took nearly 8 hours. The braiders were rude and didnt even acknowledge my presence except when they asked me to pay. It was the most uncomfortable 8 hours I've experienced while getting my hair braided.


I have to admit the first time we went, the family were not big fans.  Over one year later, we have been back three times in six weeks.  Most recently, August 6, my wife and I sat at the bar and enjoyed Dave's company along with the Scottish salmon and tuna entrees, Romaine salad and the Caramel topped custard, oh ya and of course a few glasses of wine.  Everything was excellent.  So excellent, we were back on the 13th for exactly the same meal, except we both opted for the salmon this time...again excellent and we were pleasantly surprised with the price.  Thank you for being bringing a great place to the north phoenix restaurant desert!  Highly recommended for dinner and it looks like they have a great happy hour too. Dave is a great bartender-friendly and great service!


Some friends and I tried Woodlands tonight and were not disappointed. The food is amazing. The Masala Dosa was delicious and the vada did not disappoint. I would highly recommend this place to anyone who loves indian food and pure vegetarian cuisine!


THIS IS THE WORST MASSAGE ENVY I HAVE EVER BEEN TOO!!! I have been a member with massage envy for over 4 years and never had a BAD massage.  Sure, I've had therapists that weren't my favorite but never a massage I could not wait until it was over!  Last week that was the case!  I booked an hour and half massage because work had been so stressful!  The therapist was late by about 5 minutes and then took forever to get going.  Once she got going it was seriously just like someone was lightly applying sunscreen on my back.  She would rub a few circles on my back; switch sides do the same thing, then switch back and do the same thing - for 90 minutes!  Meanwhile the whole time sighing like she hated being there!  She never did any other part of my body than the small circle rubs on my back.  It felt like time was going by so slowly all I wanted to do was leave!\n\nI finally called back the next day and talked to the manager about this poor experience.  She assured me that this was a onetime mistake and invited me to come back in and give their location another chance.  She offered to give me a one hour massage with one of their \"best and most requested\" therapists free of charge.  I agreed and went back in.\n\nI went in for my re-do last night.  First, I checked in with the receptionist who was clearly reading the notes from the manager after I called her.  She brought one of her friends in the back office out to read it as well.  At one point there were 3 people reading the notes about me calling in and complaining.  They were all talking about it which was so awkward because I was sitting 4 feet away and could hear everything!  Ten minutes after my massage was supposed to start the girl finally came and got me.  The massage itself was better, but not by much.  When she finished I thought to myself, \"That was short\" and then looked up at the clock.  It was still 10 minutes until 7 O'clock when my massage was supposed to be over!  So I really only got a 40ish minute massage! \n\nI went to check out and there was a new girl at the front who made a very bratty comment of \"was everything up to your standards this visit?\" I said it was OK and left.\n\nDo not waste your time or money by going to this location!  You will regret it!


Went back here for a few days, was in G10 penthouse, could not sleep tell 2 am , to loud outside, music blasting, bad room for sleeping,


Worst restaurant experience of my life! On my friend's birthday, we went to Serrano's because she really wanted Mexican food. I had never been there but she said the food was good. We went with our husbands and her daughter. Basically, this restaurant ruined her birthday. After we were seated, it took nearly ten minutes for our server to even come by our table to take our drink order. Having been there so long, we were also ready to place our dinner order but were not given the chance as she rushed away immediately after asking what we wanted to drink. We had been there a total of 20 minutes before we even got drinks. We placed our dinner orders and it was disaster after disaster from there. After what seemed like forever, our food came out. Well, all except my friend's bean and cheese burro. That came about five minutes later and was cold. Not even lukewarm. Cold. When her food finally came, I was able to tell the server that they had messed up my order. I had asked for my burro to be served enchilada style and it was not. They took it back and threw some sauce on it, but neglected to add cheese. (I had even requested extra cheese on top.) At that time, my friend mentioned her food was cold. It came back 10 minutes later, still cold. Every time the server came by, she would put the food on our table and bolt before we could say anything. She never refilled our drinks. Not once! Even after several requests. After my burro came back with no cheese, it took several minites to flag down another server to tell him we needed to speak with the manager. By this time both my friend and I were seething because she had to send her cold food back again and after sending mine back they still couldn't get it right. The manager came and promised she would make things right. I told her my burro (which had been sitting on the table, untouched, for over ten minutes since they brought it back out) still didn't have cheese on top. My friend told her that her burro came out cold...twice. Instead of taking my burro back to have it fixed, the manager brought out a bowl of microwaved cheese and dumped it on my cold burro. I didn't eat that night. The third time my friend's burro came out (finally warm) she took two bites and was done. She said it tasted like it had gone through the microwave too many times. (Ew!) After that nightmare, and over an hour and a half after being seated, our checks came. They had mixed up items on both checks and the manager \"took care\" of us by refunding us each $3 for our ruined burros that cost $8 and $11 respectively. I was also charged for a side of sour cream that I ordered and never received, despite two requests. We again asked for the manager and told her that was unacceptable and didn't even come close to making it right. We also asked for our checks to be corrected. She brought back our checks with the items corrected and the paltry $3 refund. The manager \"supplemented\" the refund by offering us free ice cream. We had been there forever already, were running way late on our other plans for the evening and did not want ice cream. We declined and stated that we didn't think we should have to pay for our burros because we didn't even get to eat them. She said she'd bring back another check. By this time, my friend's daughter was restless and cranky, so my friend's husband took her out to wait in the car. More than 15 minutes later (!!!) our corrected checks finally came. I was still charged for the \"enchilada style\" and extra cheese for my burro, though we each had the $8 burros removed from our checks. I was still livid to have been charged for extras on an item that I was unable to eat. Unwilling to waste any more time fighting the injustice on my check, we paid and left. After two hours and paying way too much for the experience we just had, we finally left. I will NEVER go back to this place. The service is awful, the manager doesn't care, and is a total cheapskate. Stay far away!


Before the Novocain had worn off today, I received an email from my dental hygienist with the following message:\n\nShauna,\n\nIt was nice to meet you today. I hope you recover well from the cleaning and treatment. Have a good day! \n\nNatalie\n\nAfter two years without dental insurance, and no means to visit their office, they remembered me and treated me just as courteously as if no time had passed. They explained that since I had come in on a Tuesday, I would be getting a different hygienist. Honestly, I don't remember my last hygienist but the gesture was meaningful nonetheless. As I bemoaned the gap in my teeth (hate it) Dr. Tim said, \"You have a great smile,\" and he meant it. \n\nToday, I had three shots of Novocain and two hours of \"open wider\" but I never felt rushed or pressured to get on to the next patient. We talked at length about my flossing habits and I was given an explanation of which floss is best for my particular bite. Dr. Tim is out of network on my insurance and I could not care less.\n\nYes, my tooth hurts and chewing is a bear but I sincerely believe Dr. Tim and his team care more about my teeth than I do. And I carry floss in my purse... \n\nIf you're looking for a new dentist, please check out Healthy Smiles. Even if he is not in your neighborhood, it is worth the drive.\n\n(PS: I'm generous on reviews but I feel strongly enough about this 5-star review to rethink previous generosities.)


$10 for a mimosa and brunch. Breakfast sandwich: bacon cooked perfectly crispy, the blend of guacamole and applewood smoked bacon is a true pleasure. The perfect breakfast treat!  The steak and eggs was a larger portion than expected and the chimichurri sauce was the perfect accompaniment. I'm surprised it was not more busy! They have a dog friendly back patio. Honestly, how amazing is that? The service was attentive and the options of beers is impressive. You must try as many as you can before you commit to one. \n\nIt's a must try. If I lived in town if be here every Sunday.


The only reason they have my business is because I'm along for the ride already. Can't say they haven't messed up my order in some sort of way. \nThose things including simple tasks like reading the order back, checking for all the items & even correct greetings. I know you can, I would like you to and make your money.


Terrible wings and service was not great. Waste of money the waitress was nowhere to be found anytime we needed anything.  Also she was too busy rubbing her stomach to pay attention to her customers!  NEVER AGAIN HOOTERS!!!


Bisher nur ein Beitrag, und der ist nicht so wirklich positiv...\n\n\n Also: ich fands gut. \nAmbiente und Service fand ich eher mittelm\u00e4\u00dfig - aber typisch f\u00fcr ein Indisches Restaurant in Deutschland. \nSehr lange warten mussten wir aber nicht, nur 'etwas lange'.\n\n\n Aber ich fand das Essen sehr sehr schmackhaft. \nSehr w\u00fcrzig, angenehm scharf.\n\n\n Ich werde da auf jeden Fall noch ein zweites Mal hingehen und dann wieder berichten.


Ich war heute zum Fr\u00fchst\u00fccken im Cubanita. Aber leider muss ich mich den hier schon mitgeteilten Informationen anschlie\u00dfen. Um Brot, Br\u00f6tchen oder sonstiges muss man fast schon k\u00e4mpfen, auf eine neue Ladung Wei\u00dfw\u00fcrste wartete ich 35min! Als dann die K\u00f6chin kam um eben diese Nachzuf\u00fcllen musste ich fast hysterisch lachen: 4 W\u00fcrsten wurden nachgelegt, klasse. Mit dem Rest sah es nicht anders aus.... das ganze Buffet sah um 11 Uhr leider schon total abgefressen aus und wurde auch nur sp\u00e4rlich bis gar nicht nachbelegt. \nFazit: Nie Wieder!!! Die einzige 5 Sterne Bewertung hier scheint wohl von einer Mitarbeiterin des Hauses zu sein...


If you want to cook a steak yourself but you're too lazy to shop and put in the legwork, this is the spot for you! They charge you extra for their chef to cook it. Very much a steak and potato place. We had a mixture of filets, ribeyes and sirloins. The cuts were really good, not outstanding. Beets, bacon and eggs at the salad bar was a huge plus. Skillet cookie was top notch. The manhattan was terrible. Quality establishment.


I'm not sure if this is the exact Ross location that we went to, but we had a great time shopping at Ross.  If you want to shop here, make sure you're in the mood to dig through lots of clothing!  That's what we did, and we came out with some great bargains.  I got an adorable pair of shoes for $10, among other things.  It's not well-organized at all, so make sure you search for your size, and don't trust the little signs on the racks with the size numbers!


If I could, I would give this place zero stars! The food was not bad but if you like to be treated rudely and enjoy crappy service then this is a place for you! Right when we were seated my husband wanted to get up and leave but we were in a large group so out of respect for everyone else who was hungry in our group we stayed.


Yes,  two stars.\nI felt compelled to write this review for the fact that it was just a bad experience overall. I eat out, alot. I frequent new and old establishments.\nI eat mom and pop all the way to joel robuchon.\nI give everyone a fair chance, and probably me being in the industry is not going to help this review at all, however...\n\nUpon entering Firefly last night, there was no greeter for 4 minutes in a small lobby area that had no one present but myself and my girlfriend.\nWhen the hostess finally sat us, we waited 10 minutes before anyone remotely attended to us. When that person came, it was for bread on the table. Then....the wait, another 10 minutes and still no service,even for drinks.\nWhen my girlfriend spoke up, it was to another server who took our drink order AND our tapas selections. He told us, this was not his section, however..he put the order in and informed us that our \"server\" would be taking us through the remainder of our meal.\nWe Thanked him and soon after, our plates arrived, rather quickly I might add.\nI must say, I am glad we only ordered 5 plates. Everything was either a fried element or had some sort of fried item in the food. \nAt best, it was \"ok\". \n\nThe Thai beef Salad tasted boring. No real essence of Thai at all. The beef almost tasted poached with no char,which could be from the over saturation of dressing. The dressing itself needed something to balance the acidity,perhaps a sweetness [which I am assuming was the purpose of the pickled ginger, is that even really \"Thai\"]\nAnd the crispy wonton was over exposed and just way to much.\n\nThe empanada ..all I can say is Shame On You! Creme Cheese? Really?\n\nThe duck rolls were constructed as if it were rillette , almost a puree.\nIf, and I do stress, it was supposed to be that way, I would suggest learning to confit.\n\nThe croquette seemed like fried potato soup with cheese. No real evidence of any ham whatsoever.\n\nAbout the only thing really \"decent\" was the tempura. Sauce was nice and not to overpowering with citrus segments in it. However, the green onions were left to soak in the grease for way to long and almost tasted burnt.\n\nAll the while of eating, I noticed the heavier set man who I am assuming is the FOH manager roaming. He spent most of his time however at a table, picking up a child and speaking to one table and that table alone. Not realizing what his staff is doing.\n\nNow, back to the lack of service. Our waiter who \"should\" have been giving us service in the first place finally arrived at plate number 4.\nHe saw that most of the plates were left un eaten and suggested that he \"pack\" the food up in a to go box. We declined. He never asked us how our meal was or even why there was an abundance of food left.\nYou would think someone would get 2 + 2.\n\nIt was also a little strange that when the \"original\" order taker asked if my girlfriend wanted a refill on her drink and the busboy delivered it, he prepared to take my beer away in replace,yet, my girlfriends glass was empty [ o , did I mention that I never received the option for a beer glass and just received a bottle], then..the bussboy brought another drink to the table after that. Two drinks in a confusing fashion were delivered. At this point, I was at my limit.\n\nThere are smaller points I could make, but I believe I am getting my point across. \nFirefly, this is my second visit. I wont be returning for a long long long time, if ever.


Cantina Laredo is a nice mexican restaurant.  If you like super salty chips you'll love these chips.  There are two different types of salsa, a cold and a hot.  The hot salsa has a smokier, spicier flavor than the cold.  Both are really tasty.  I ordered the chicken enchiladas with sour cream poblano sauce.  They were ok at best.  The chicken had no flavor and the sauce was kind of bland.  The pinto beans were really good and the spanish rice was average.  My husband had the carnitas.  The meat was super tender and fell off bone.  He ordered a side of flour tortillas so he could make tacos with the meat.  He had a side of mixed vegetables that consisted of zucchini, red peppers and squash.  He said that they were seasoned perfectly, and he doesn't even like zucchini.  He also had a side of rice and a margarita.  All and all the meal was good and relatively cheap at only $45.


5 years ago when I lived in this area I love the Montana Meat Company.  Sadly, that has changed.  I have dined there twice within the last month and it seems everything has gone south.  Food quality, food portions, service, speed, friendliness... all have grossly deteriorated.  Montana Meat Company is now on my personal list of \"never again's\", which is not an easy task to accomplish.  If you are in the area and looking for a decent steak there are few options, other than Giuseppe's on the weekends or the Summerlin venues which are a bit further of a drive.


Found this place about 15 years ago.  You guessed right....a referral.  Been referring and using ever since.  This is a no nonsense - CUSTOMER SERVICE oriented family business.  The staff is the same since the original trip.  \n\nIf you are looking for fair pricing, personal service and no \"extra\" suggested  upselling, this is a great place for you.  Wouldnt even think of taking my vehicles anywhere else.  Special thanks to this staff that goes out of their way for the little things too.


Also known as stab mart in the military circle this Walmart is not the best by any means. However, I must admit with the increase of security recently it has made me comfortable with once again shopping there. \nIt has been a welcome change to not have to travel all the way down Craig to the next Walmart to buy things. \n\nThis Walmart does offer some things that other Walmarts' do not normally offer. In example, around holiday times and season changes you can snag some great clearance items. They almost always have some kind of clearance specials going on in buggies along the backside of the cashier stations and have a clearance aisle behind the jewelry department. \n\nA couple of downsides to this Walmart is that the service is very limited. They have minimum cashiers and their deli department always takes forever to service you. However, the service you get is rarely bad once you get it. The people tend to be friendly.  \n\nI would also never recommend buying produce there. Their fruits and vegetables go bad super quick. During strawberry season I purchased two large flats of strawberries for a dessert I was making. The next day when I opened my 2 flats I found that 90% of my strawberries were ruined and molded toward the bottom. I had looked the day before and had not seen this. I have also had this issue with some of the bread products I have bought there so beware on fresh products. \n\nOverall, this Walmart could be better. There are some things such as cleanliness that could still be improved but in the 3 years I have lived in the area I have seen major improvements to what it was previously.


Free bean dip and salsa! The chips are hot and fresh. The portions are large so splitting helps to save money. I loved the mango margarita and the ambiance is fun. Great location!


I must say the worst sushi experience yet  not only was the hostess rude the toilet seats in the restroom were both broken the children prices are apparently applied if the staff working  that day feel your children look like children my 10 yr old is very tall for his age so the staff charged me adult prices for him and when I addressed the issue they didn't disclose the children age till after I told them how old my son was after the fact didn't make an attempt to fix the charges then we were charged 18% percent gratuity for our party to find out later that night that it is no longer legal for merchants to charge 18% anymore if you do visit this place watch out for the gratuity ! I will not recommend any of my friends to ever visit this place


The spa is definitely worth it, $22/hr! Its not the cleanest but the massage was good; you get what you pay for. Do not have high expectations here**\n\nThe spa is a large room with semi private open rooms in it, where you can hear everything from the room next door. The bathrooms are not the cleanest so if you dont have to go, just wait. \nThey greet you with a large bucket of warm water with a plastic bag wrapped around it to soak your feet in. When the man massaged my feet he applied just the right pressure, very relaxing. \n\nOverall, I would go again! It's worth the price; I will just use the bathroom before going inside.


Best dentist and office in Vegas! After going through quite a few dentists after my move to Vegas I am so happy I came across this office! The staff and dentist are so friendly and genuine! I highly highly recommend this office to anyone looking for a true dentist and not someone looking to just make money from insurance companies.


Great for a night out! We had an awesome time with the extensive beer and cocktails selection. Their happy hour prices are spectacular- a pitcher of beer ended up being just a dollar or two more than a glass. Our group of 12 or so had awesome service outside on the front patio. Everything we ordered food-wise was great too- artichoke dip, green chile dip, sandwiches, etc.\n\nMy only real quibble here is with the parking. One, the lot is tiny compared to the number of people the place can hold, and parking is very tight. Secondly, there is optional valet parking, which is apparently free but that fact isn't well marked anywhere that we saw. The stop and go of the valet parking tends to get in the way of the non-valet parking and overall it seems like there is no real benefit to having the valet.


Richard Zhao! Ask for this guy if you pay this location a visit. He's very professional, personable, and isn't pushy. Enough said.


Salsa bar alone is worth it.  Awesome artwork is worth it.  Best tacos/burritos are the cactus ones.  Not overpriced.  We love this place.


Mmmmmm... burger bar...\n\nOkay, so we found this place in a Japanese guide book and we were worried that it might not still be around... so we schlepped out there and arrived to find the place was hopping. We didn't have to wait too long to get a seat.\n\nThe menu at this place is amazing. Basically, you construct a burger with whatever toppings you want. And they have pretty much everything. It was everything I could do not to go hog wild and make the most expensive burger known to man, so I went with a spicy buffalo theme. I ordered the buffalo (delicious cow like animal) and got jalapenos and pepper jack, the fried zuccini, and a chocolate banana shake (not on the menu, but they made it anyway). The wife had salmon.\n\nI was in burger heaven. I mean, it was really one of the best burgers I've ever had in my entire life. The wife wasn't enjoying her salmon and so she wasn't too pleased. She was happier when I gave her the rest of my shake though (cause it was soooo good).\n\nAnyway, one little detail that I thought was awesome was that when my jalapenos came, there were picked ones and fresh ones. And they had ketchup, mustard, and A1 sauce at every table.\n\nSo, in the end, the waitress was kind of a bitch, but this random other dude kept helping us out, so we left her a little tiny tip and gave the random dude some gambling chips, and we were off.\n\nExcellent place, come with the guys.


walked in with a $24.95 oil change (special) coupon.  I was told they'd knock off $10.  Yeah, right...never happened.  Walked out spending $83.00.  Jiffy Lube is notorious for \"bait and switch\" games.  Workers there are trained to never let the customer leave without spending maximum money.  I watched them closely...they were low on synthetic 5-20 oil...topped off my engine with 5-40w.  Beware.


We dined here this evening with my daugher's dance studio being located in the same plaza.  We were both super excited to get a Greek place nearby and had waited anxiously since we saw the signage up prior to opening.  It was pretty disappointing, I am sad to say :(\n\nWe had to wait about 5 minutes at the counter to place our order and finally, I think one of the owners, came over to assist us in our order.  We waited almost 40 minutes for one gyro plate and one souvlaki plate although they did bring out soup samples to all the tables which was very thoughtful.  The gyro was nothing to write home about, the meat on the top of the pita was very very crispy, crunchy in fact which oddly enough, added a pleasant texture.  The sauce was standard and was just the right amount.  The rice was a STANDOUT....super fluffy but in need of a little more seasoning.  My husband's souvlaki pita was tasty, the meat was lean, moist and cut in perfect sizes for the wrap.  Fries were standard with a slight sprinkle of parmesan and parsley.\n\nDeco was a little weird...........a map of Manzanillo Mexico in a Greek place was a little weird not to mention the Asian/Chinese art on the tables.  Television was quite loud and obtrusive, maybe a little mood music would be a better choice at night.  The service was really slow, they have been open a couple weeks now so maybe they are still getting the feel for the layout.  It was super clean, a positive for me :)\n\nI may go back in at lunch time perhaps to try out another dish.  I am really hopeful that they are able to maintain and stay open as every other establishment in this corner has closed previously.


The food is ok. Average so a 3 however the attitude is a 1. We ordered the Chicken quesadilla and was charged 1$ more than posted. She said she couldn't do anything and didn't credit the difference. Based on that they get a 2.


Having read the rave reviews about  Au Pied de Cochon,I had high expectations before I even arrived. I`m pleased to say they weren't only met, they were exceeded! The atmosphere was lovely, the service fantastic and the food incredible. Five stars!\n\nTo start, my friend and I shared the snails and the salami tray. I have to say the thought of eating snails grossed me out, but I reluctantly tried them. They were delicious. The brandy and BBQ in the sauce made the dish. The salami tray was predictably scrumptious.\n\nFor my \"high gear\", I had the duck carpaccio This was possibly the best duck I've ever had. Even if you're not a huge duck  fan, I still think you should try it. The cream sauce drizzled over it was fantastic.\n\n\nI almost forgot to share my cocktail experience. You must get the Pom Pom! It`s got pomegranate juice, ginger and mint, to name a few ingredients. I also tried the Rosemary Pink Diamond Fuzz which was also very good. I had a sip of the Blue Mojito, but it was too sweet for my liking.\n\nSimply put, Au Pied de Cochon is superb. I can`t wait to go back.


Had breakfast here yesterday. My daughter and I were one of two tables in the whole place. It was just before 9am. Food was fine and prompt... Although a teeny bit pricey. Just as most people have said - service is terrible. No one checked on us the whole time. I had to find someone to get a box for the other half of my wrap. They weren't understaffed by any means - 2 girls at the registers when we walked in, one sitting at the bar eating & a guy was sweeping. As a matter of fact, he & the girl that took/delivered our order were both sweeping within 5 feet of one another.Then a hotel shuttle dropped off 2 older, manger-looking guys... So was there no management for the 2 hours they'd been open? It was kind of odd.\nI think the place is cute and could be fun if they trained their staff to be more customer service oriented. And I only happened upon it driving through the parking lot, yet I live less than 2 miles away. Are they doing any advertising? There's a whole community they're missing out on just around the corner. But they've got to get their staffing right before they expect to show people a good time. \nFinal thought... Sat on the patio as the weather was very cool & felt the only thing missing was a beach :) oh, and our server to see how we were doing.\nThe end.


We had a wonderful 1st experience tonight, thanks to Daniel, our server, and Ashley, dining room manager...both of whom were very helpful and attentive.  The kitchen backed them up with excellent food and desserts.  We didn't have any pre-conceived notions or expectations but found this restaurant inside Lone Butte Casino to be worthy of our repeat business.  I had the parmesan crusted chicken and my wife had the short ribs, both were prepared and presented perfectly.  The creme brulee and chocolate cake were also amazing finishes to our dining experience.


As a former sushi chef & business owner, I would say that Zushi Bistro is well on it's way to earning the respect and favor of the people of Mesa.  Being only 9 months old Zushi Bistro has already acquired a fantastic staff filled with individuals of great talent & potential.  \n\nLike any new endeavor there are a few things that can naturally use improvement.  And I believe the people at Zushi Bistro can make that happen.  \n\nThe sushi is good.  The atmosphere is special.  And the staff cares.\nZushi Bistro in it's infancy has already achieved some wonderful and unique things.  Such as;  a spacious & relaxed patio area, a bar that inspires charm & beauty, and a sushi bar fit for the most avid sushi fan.\n\nIf you expect absolute perfection out of a brand new establishment, this may not be the place for you.  Zushi Bistro in all it's potential is young and pulsating with possibilities.  This is truly a place for the creative and open thinker.  Where there's still room for the Good People of Mesa to make Zushi Bistro THEIR place to hang out and have a good time.\n\nI know when I go to Zushi Bistro I can leave all pretension at the door and still enjoy an evening of quality dining. \n\n- Matt DeLeon\nSinger/Entrepreneur\n480-621-7737


I ordered the Arroz Caldo (Chicken/Shitiake Mushrooms/Green Onions in Congee)- it was very tasty.  My friend ordered the Palabok which was unfortunately not so great.  The cakes that I've tried are stupendously moist, light and flavorful.  Most pleasantly suprised.


I read some of the recent reviews and decide it's worth a visit.  We got huge classes of orange juice, lunch is $19.99 or $12.99 with player's card since it's new years day.  Great food, attentive service, fancy decor, overall I am pleased!


I've lived in PGH for a year now and really don't know a whole lot of history about the region. So going to the Heinz History Center made sense. After passing by billboards for the Pittsburgh's sunken steamboat the Arabia I decided to go. I had been in the great hall of the building, which is super gorgeous, so my hopes were high. I brought my 5 year old on Memorial Day and delighted to find out his admission was free, but mine was 15 bucks. The steamboat exhibit for the Arabia was decent. The kid's areas were boring and my kid was quickly over them. The museum isn't terrible but its seems to have old school exhibit styles in this  modern chic loft space. Some of the exhibits were more modern and well- presented and others were just those corny mannequins with blurbs. Maybe I struggled to find the cohesion in the lay out here. The most interesting part for me was the exhibit on items from Pittsburghs ethnic neighborhoods.\n2-3 stars.


Went to the chocolate factory had delicious samples and decided to buy some chocolate, while I was looking to see which ones I wanted their was an elder lady I believe her name is Judy. She rudely asked if we where ready so we told her we where still looking she rolled her eyes and sighted loudly throwing her gloves in the trash annoyed. When she came the second time around to see if we where ready we told her we had a question and left us talking to ourself and went to the cash register to fold boxes. Then a young African American lady came and helped us very nice lady. I was shocked at how rude she was I wanted to talk to a supervisor but my husband just wanted to leave and didn't let me.


3 strikes and you are out.  I've now given this place 3 tries.  Not going back again.  The service was not good and the food was only mediocre at best.


After 10 PM they stop serving mashed potatoes. Service is usually slow. The cooks don't really know how to cook properly. Not impressed at all. If you want a sit down late night, go to Arizona Charlie's.


Hmmmm...I've tried the Fireside Lounge twice now.  I just...don't...get it.  \n\nWhy is this place so popular?  \n\nIs it the decor of very faded and cigarette burned booths?  The plastic, fake trees?  The smoke-so-thick-you-can-slice-it air?  The aggravating eye-soar pink lights?\n\nIt definitely isn't the drinks.  My friend's Jack and Coke was pretty much just Coke.  My chocolate chip cookie martini wasn't anything special or something that I couldn't find at TGIFridays.\n\nI just don't get the hype about this place.  Sorry.


We went to the the bistro attached to Casa Napoli (next door). I remember coming here several years ago and loving the food. Not this time. There were few customers and the two wait staff seemed confused and stressed. The garlic bread they served before the meal was burnt and my wife's pasta included large chunks of prosciutto that were really tough, dark and unappealing. My own meal seemed tasty enough but not as I remembered it. Within an hour of eating I felt nauseous. I went on feeling nauseous and woke up feeling nauseous. It would take Chef Ramsay to figure out what has gone wrong in the kitchen. By the way, the price for two? 75 dollars.


People are very rude! I was told for an extra $100 when can buff out all the scratches and it would look like a new paint job...no wonder this place has a bad rep!!! I had to give it a rating


Ice cream was soft and not creamy like it used to be. Way over priced


The current rating on this place, as of 5/23/14, is three and a half stars. This is about right for King's Fish House. \n\nWe started out with the calamari. The portion seemed about right but the breading was fragile. It came off easily and also tasted a little oily. Food Network told me that could happen due to the oil not being hot enough. \n\nMy dining companion ordered the lobster bisque, which was missing a certain je ne sais quoi... He asked for the bisque to be replaced with a clam chowder and that, too, wasn't very good. It tasted under seasoned and floury. I figure if you are going to call yourself a fish house, then you should have a pretty epic clam chowder...\n\nMy cioppino was very tasty and well worth the cost. The crab claws were my favorite part but the broth brought it all together. I would order it again. My partner liked his fried shrimp. \n\nThe service was good. Give it a try; maybe you'll think it's better than my three and a half star rating (but I doubt it).


Nice place, nice atmosphere, and I've always had good service here but - for me - the bread is mediocre. I'm guessing they are intending to go for a very moist, 'heavy' bread, which I'm sure some people love. I've just discovered Wildflower Bread Company and their bread is 'perfect' for me - drier, lighter, but still with moisture and 'stretch' or 'bite'.


D & A's is my go-to place for ice cream in Oakland.  Although it's not the best ice cream I've ever had, they have the best regular non soft-serve ice cream I've had in PGH to date.  Like other reviewers, I definitely recommend getting the waffle cone--it's delightfully crunchy, light, and sweet, not to mention freshly-made.\n\nIn terms of flavors, I'd recommend the chocolate chip cookie dough and the birthday cake.  I wouldn't call myself a huge cookie dough ice cream fan, but I really enjoyed their version, due to the high cookie dough: ice cream ratio.  I was skeptical about the birthday cake flavor, but I tried it out of curiosity, and it was great!  It has sprinkles, frosting, and cake all mixed together.  Try a sample if you're uncertain (that's what I did), but I think you'll like it! 4.5 stars.


The Cup O' Karma is such a neat coffee shop, it has a lot of character and flair and a great iced coffee.


A Rocco Walen restaurant opens up in the heart of the downtown district sitting on the 22nd floor of the newly opened Hyatt. The expansive layout is decorated with a modern contemporary twist. We went there with a few friends for the friends and family soft opening and the night went well overall. Cocktails are decent. They have a nice selection or local brews. As for the menu, it's definitely pricey but not a surprise given the phenomenal location with sweeping views of downtown Charlotte. The flat bread pizza were delicious. Vegetables, meats and cheese of high quality were used. The tuna in crispy wonton was also but be warned, the chili sauce on top of it was fire!! For entrees had the bone in rib eye which was flavorful but a little over cooked. My friends had the lobster Mac and cheese, seared tuna, the Kobe short ribs and pork shank. All in all the food was very flavorful and delicious. There were some execution errors on a few but that is expected with a restaurant that just opened its door doing their first test run. Would I recommend this restaurant?!! Of course, I'm sure Rocco and staff will get the kinks worked out very soon and the food will be on point. As for the place to seen and be seen, I think Charlotte has just recently opened up its new location with Fahrenheit.


Came here on a sunny, warm, Saturday night.  I looked enviously on the people enjoying the backyard patio with its hanging white lights while sitting inside the dark interior.  Regrets regarding seating choices aside, I had a pear and arugula salad which was good, but still left me hungry $8 later.  Many others in my party ordered drinks which may be a better way to go.


Lunchtime on a Friday. \n\nSeated quickly , greeted well even though we're in the cube-dweller class. It looked like a summer dress was part of the dress code\n\nThe baked spicy chipotle wings were rather enjoyable though most of them could have used  some time in the gym to build a bit of muscle, not greasy and hot enough to be interesting. \n\nThe entree was chicken & chorizo pasta from the gluten free menu and while it really really looked the part  the only two ingredients that had any real taste were the artichoke and the roasted peppers. Seriously organic, oops, cilantro should be a little more present but it just didn't work well as a meal, as a photograph I assure you it would have rocked.\n\n I tried a piece of my coworkers gf free pizza and that was definitely the best base  of it's type I've had in Phoenix but that's a really relative term:.\n\nThe value is not there.Prefixing everything with organic is redundant and probably adds 1/3 to the menu's size:)  Nearly beats Flo's out for lunchtime noise the main area is pretty harsh and reflective  and regardless of what it looks like  it feels like mall food court.   I can't see  the need to pay $25 at lunch for OK being a regular occurence,


I've been following the process of their creation on Facebook. Stopped in tonight to see how things are going. Not everything is done yet but they were accommodating and provided some great items.\n\nI recommend the fresh lemonade for a drink, strawberries were the theme tonight. I love spicy food, and I was surprised that the balance was perfect. I suggest the nachos to split as well. \n\nDefinitely going back, and bringing all my friends.


The gelato just wasn't... gelato.  The taste was fine but the texture was lacking.


Food quality disappointing. Not the best steak in Vegas.\n\nThree of us enjoyed two ribeyes ($52) and one filet ($46). Waiter told us their ribeye is the best steak in Vegas, but don't believe it. They were cooked correctly. The rub was rather bland and the crusting on the filet was hard. On a scale of one to ten, my ribeye overall was a 7. I've had 10's before in Vegas, so the competition is tough! But just claiming you have the best steak doesn't make it so.\n\nThe sides ($9 each) were disappointing. We ordered four. Creamed spinach, always a favorite of mine and recommended by the waiter, was just odd and bland - didn't taste interesting or flavorful at all. The best side was the asparagus, but honestly, how hard is it to steam asparagus?\n\nDesert, as it often is at these kind of places where desert is an afterthought, was disappointing and ended the overall experience on a \"blah\" note.\n\nWine list was excellent.\n\nWith so many great places in Vegas, you can do much better. Everything else was top notch, but the food is the core of the experience and Delmonicos is just average, unfortunately.


We love Winco! It's easy on the pocket especially on produce which has been good quality so far. Also Milk is always under $2 a gallon! I love all the different types of breads they carry and their HyTop brand products aren't bad. \nWe hate shopping at Walmart and supporting an awful company. Winco treats their employees well and have always had exceptional service. You can't compare it to Fry's or Safeway it's a hybrid! What really helps is that it's great for just 2 people, I don't always want bulk quantities from Costco but love the grocery store prices that are very competitive.


Update 10/6/2014: I am starting to really tire of the repeat blunders by the campus administrators, staff, and all other campus agencies that shows its ugly teeth. In fact, if you read my previous reviews,  I often update and continuously lower the stars on a yearly basis.\n\nThis time it got pretty bad, for some reason the UNLV Parking and Enforcement sold 19,000 parking passes when there is just over 12,500 parking spots at any given time on campus. Local news coverage have covered this story in detail, such as KTNV and ABC 13 Action News (dated September 15th, 2014 available online \"UNLV students peeved over packed parking lots on campus\"). \n\nTo add fuel to the fire, for the first month and still ongoing, a majority of the white lot, that was meant for US, the PAYING STUDENTS who bought the passes, has been hijacked by tourists who take up hundreds of parking spots... MEANT FOR US, with semitrailers, Greyhound Bus Convoys, etc. \n\nNot only do we have to drive around wasting gas looking for a parking spot, but we often end up parking farther away from our classes that WE BORROWED AND SPENT TUITION MONEY ON, suffer from dehydration (I saw one lying on the ground on the first floor of the library being helped by cops and paramedics), and almost every lot is FULL. \n\nI drive a stickshift, and preferably I would NOT LIKE TO park inside the parking garage located next to Flamingo Road because of stop-and-go driving UPHILL and the extremely tight turning clearances we all have to make to get from one floor to another or to drive around a idiot student that is holding up traffic waiting for someone to back out. All of you fucks are contributing to the destruction of my clutch. \n\nWe have to endure the shit parking spots on a daily basis, even during our first exam week. We were the ones who paid to come here, to put up with incompetent teachers, lousy parking spaces, overzealous parking enforcement, and all of these tourist convention shitheads that want to make UNLV basically their semester residence, which displaces the rest of us from getting to class on time, or even to class at all. \n\nNowdays I advise just showing up on campus about 1 or 2 hours earlier. Just skip breakfast and your shower and just get to campus. Your going to lose your hygiene anyways from all the sweat pouring out your body from the miserable 20-30 minute walk out in 100+ degree fahrenheit weather. Just go shower at the Student Recreation Center instead.


We came here with a discount coupon from tickets 4tonight, which we paid $4 for and told the waiter about it.  He said fine and he told us about the prefixe menu they had there that night.  We ordered it and were half way through when we were told that the manager wouldn't allow us to use the coupon for that meal.  Ruined the meal.


My friend just ordered a sandwich from here and the bottom her bread has mold on it. How disgusting. It should deserve 0 stars but it wouldn't allow me to. This mall is really going down hill into the dumps


My wife ate at LoLo's, brought home a dinner for me, chicken dinner. The chicken was dry and over cooked, no taste.  This dinner is not cheap, for the money, not worth it.


Glitz and glamour it isn't, but for a fair deal a one bedroom suite with a living room, pull out couch, and kitchenette right on the strip, this is your place. \nThey describe it as \"snuggled away\" next to the Cosmo, I say it's practically hidden. This tiny, family owned spot is easy to miss but once you find it, you realize it's a pretty nice location; Easy walking distance to everything. It really has to be one of the best values if you have a big group as I did for a bachelorette party or you are counting your pennies and still want the popular location.\nThe rooms aren't ugly or smelly and the other guests seem more or less respectable, but it's definitely bare bones place: tacky, tiny onsite pool, no casino, and no view (don't let that main picture fool you- my room looked at the service car driveway, not the Bellagio Fountains). This is truly just a place to sleep, eat left-overs in the morning, and pre-drink. We had a group of 8 that stayed in two different rooms and everyone had a place to crash at night and we stored our food and treats in the fridges so it worked. The beds and bathroom are just ok, nothing amazing but enough room for everyone. The beds weren't backbreaking but not exactly comfy. But I suppose if you are coming to the Vegas strip to hang out in your room, you are doing it wrong. \nOne nice feature - if you can find it-  is an elevator that connects The Jockey Club with the Cosmo Casino. It's hard to find in both buildings though. The elevator from the Jockey Club to the Cosmo lets you out on a weird floor (no grand entrance, sorry) but it is a convenient way to get next door once you figure it out. Guests of the Jockey Club can use one of the Cosmo pool's, free of charge, as well. We spent an afternoon at the pool and it was pleasant enough but ended up going to one of the other hotel's pools for a change of pace. \nI say 5 stars for low price and value you get for the suite size, 5 stars for location, 1 star for name recognition- I can't tell you how many blank stares we got when we said where we were staying, 2 stars for amenities because of the lack of a view, lack of a restaurant in the hotel, the lack of an onsite pool, and the basic room d\u00e9cor. I think that works out roughly to a 3 star place.


Had dinner at the bar the other night and was impressed with the bar staff. John was our bartender and he took great care of us! The food was what you would expect from an on-the-strip sushi place.. Over priced and nothing too special. The drinks were ok but not much in the whiskey selection. Unfortunately we happened to be there when the ultra lounge started.. What a difference. First we literally had our chairs taken right out from underneath us. Then the night crew of bartenders came on and what a bunch of pompous douche bags. I ordered another cocktail from said douche bag and he puts my martini in a plastic solo cup! WTF!? Then the music came on... What a train wreck! I understand that they might be trying to be like one of these big clubs on the strip but hopefully this is a reality check. 3 stars for John and -5 for the Ultra (laughing) Lounge.


3.5 stars. the bf LOVES this place and kept recommending it \"it's so delicious; best, super authentic beef noodle soup; my friends and i all love it \" but then again - what does he know? \n\nservice is average. food is expensive for chinese, but cheap for vegas. szechwan beef noodle soup is actually surprisingly awesome and i'd give that ONE dish a 5.... but all the rest is maybe a 2.5/ 3.... tea bags for the tea, sad grayish siu mai... and the kimchi is good, but $$$. \n\nstick to the szechwan beef noodle soup!!\n\n7/30 yelp challenge


I experience better and also better flavored pizza my pizza was cold and they did he did but they didn't do a very good job the young lady behind the counter had a bad attitude like she didn't want to be there I was having a bad day either which way the person behind the counter should always treat every customer like a new page in a book I don't feel the attitude was there not very many places to sit if you just want a quick bite they do have a full seating area but not for something real quick it seems like they have a no smoking in this restaurant which is a great thing but then they just stand around outside by the door and all the smoke rolls back in, Definitely will not be back in less the attitudes change but I would never know because I'm not coming back.


This is a outdoor shopping area.  Great shops.  Beautiful spot to stop for brunch and then go shopping!!!  Great addition to Vegas to get away from the Strip!


Hotel rooms are pretty gross. Carpets are so dirty that our feet got black. When we first checked in, there were stains on our bed sheets and pillows. GROSS. I guess you can say that you get what you pay for.. Cheap hotel. At least there was a mini fridge.\n\nBuffet was awesome though!


Went here for a friend's b-day was very impressed with the meal.\n\nI had the NY Strip Steak ($45) which was 3 big slices of steak (cooked to a perfect medium rare), a wilted greens side, and also some New Potatoes (they were boiled, then fried, then smashed and brushed with butter and were FREAKING AMAZING). \n\nThe table shared the Spicy Onion Rings (good but not $12 Good), Creamless Cream Corn (not sure how it's made, but it was really damn good), and both Steak and Duck Skewers (the duck was my favorite but both were good and decent sized).\n\nThe prices are on point with most steak houses, and the entrees actually come with sides not just a la cart like most places.\n\nThere was a ton of staff, our water glasses were constantly filled and questions were answered immediately.\n\nMy only complaint and what is preventing them from 5 stars was their bread basket. It was 4 very hard, very dry basic dinner rolls, which was kind of a let down, but then again if the bread basket is the only complaint I have with a steak house, the place isn't all that bad!


A great restaurant if you are a senior citizen who is not on a limited budget!  We are not senior citizens and were not impressed.  \n\nWalking into the restaurant it was dark and uninviting, my instinct has always said that if an eating establishment keeps it as dark as it was in Smoky's Club they are trying to hide how dirty the place is.  We also found that we were the YOUNGEST people in the restaurant...me being in my early 30's and husband in his early 50's.\n\nThey brought an array of veggies which reminded my husband of when he was a child and went out to eat, so they are keeping up that old school atmosphere.  \n\nThe bread basket was very pleasing with a nice variety and good flavors.  Soup of the night was a clam chowder, good flavor but out of my entire cup of soup I got two tiny (tiny!) pieces of clam.  We both ordered the broiled walleye, my husbands was perfect, mine was raw and had to be sent back and rebroiled...it was much better when it came back to me the second time, still nothing to jump up and down about, but good.  Excellent portion sizes (aka, they did not skimp on the fillet size)\n\nAs I stated in the beginning this is the perfect restaurant if you are a senior citizen with money to spare...if not, don't waste your time or money!


We had dinner plans with friends on the calendar for over a month... When we made the plans, we said we'd figure out the time and place as the date approached.  So when my friend suggested we go to FnB, I hesitated for a moment...\n\n\"What is FnB,\" I asked? (Embarrassed that I had no clue).\n\n\"It's the new restaurant located where Sea Saw and Digestif used to be,\" my friend informed me.\n\n\"OK - Perfect,\" I responded - still having no clue what to expect.\n\nJared and I were fans of Digestif and ironically, we happened to be there on the last night they were open.  We went in for dinner on Sunday, October 18th (the day after our wedding) and were shocked to hear the news... But enough about that!\n\nIn just six weeks time, this restaurant transformed into FnB, the creation of Pavle Milic and Chef Charleen Badman.  It now has a bit more space and a warmer, lighter feeling to it... the tile on the floor is really unique and colorful.  You can tell it's a family-run business too... we felt extremely welcome from the moment we set foot inside and we met the entire staff, Emily, Josh, Pavle, Chef Charleen, and Sous Chef Sasha.\n\nBut enough about the atmosphere and the fantastic staff, I'm sure you want to know about the food!\n\nThe menu is limited, but pretty much everything on it is appealing.  Luckily, our table was up for sharing.  We started with two orders of the crispy rock shrimp & jalapeno tartar and a fried green tomato salad.  Both were delicious... I especially enjoyed the combination of the fried green tomatoes with green goddess dressing and feta.  \n\nWe continued with the citrus marinated olives as an appetizer to share... they aren't kidding with the \"citrus\" description - you can really taste it and I loved it!\n\nJared and I shared the boneless trout entree and our companions shared the roast jidori chicken entree and we all shared an order of the spigarello.  What's spigarello? It's similar to broccoli rabe but not quite as bitter.  Chef Charleen prepares it with garlic and chili and it's delicious!  Needless to say, we cleaned all of our plates!\n\nAs if that wasn't enough, we proceeded to order one of each of the dessert offerings: a lemon creme brulee, an apple crisp, and the cherry chocolate bread pudding that Angela mentioned in her review.  The lemon brulee and the bread pudding were the favorites at our table.  And from listening to Pavle talk about it, I think the chocolate bread pudding is his favorite too!\n\nOh, and I forgot to mention that I was the only drinker in our group last night... I had a glass of sauvignon blanc - one from Chile - and it was perfect.\n\nThe prices aren't bad considering everything used at this restaurant is bought fresh daily from local farms.  We'll be back to see our friends at FnB again soon... and I encourage you to go check out this little gem of a restaurant as well!  Just make sure to save us a seat at the bar.


We spent a lot of time here waiting to get in. Not because they were crowded but because the woman downstairs was very insistent that they opened, \"in 7 minutes.\" \n\nWhen we finally got upstairs there was no one in sight. We wandered around the backside of the bar to watch the sun set and found the staff still in their pre-opening staff meeting. The manager politely indicated they would be with us as soon as they were through. i.e. Go away, you'll get a drink when WE'RE ready.  I let him know we'd be outside when they were done.  \n\nUnfortunately, the patio is on the wrong side of the building to watch the sun set - but I guess we're there to see Vegas, right?\n\nEventually one of the waitresses sauntered out.  I ordered a glass of Scharffenberger champagne.  It was a surprisingly reasonable $13.  Their other by the glass champagnes are higher-end and French with prices reaching $30.  Their cheapest champagne is $12 - one from New Mexico?!?  I've had it before and it wasn't pretty.   Gruet is served everywhere in LV, and I mean everywhere!  Sorry, New Mexico, but I have rules while in Vegas!  \n\nLas Vegas rule #5: no champagne from New Mexico!\n\nI would go back for the view (make sure you check what time sunset starts) and the drinks, but not management's attitude. \n\nOH!  And be sure to check out their bathrooms.  If you go early like we did you can see them both.\n\nI've heard the food there is amazing, but will check that out next time.


I really tried to like this place. I really did. I'm a big Man vs. Food fan, so I was pretty excited the first time I came here.\n\nFirst visit:\n\nI ordered the famous sage chicken and waffles - Chicken was overcooked and dry. The dish didn't really have that much flavor, and the waffle was terrible. Imagine dry teriyaki chicken w/ waffles. Grade : D\n\nThe girl ordered the meat loaf hash - The meat loaf was so bad that we thought it was tofu. The potatoes were burned. It wasn't pleasant. Grade  : F-\n\nI figured the chef was having a bad day so I gave them another chance...\n\nSecond visit :\n\nI ordered HH Original Benedict - Mysterious cheese-flavored gravy over two eggs, bacon, and biscuit. The gravy ruined the dish, it was like movie theater nacho cheese mixed with country gravy. Yuk. Grade : F\n\nThe girl ordered some Tractor man combo with a ginormous blueberry pecan pancake - It really sucked. The pancake was big, but too dense. The blueberries + pecans + pancake didn't really go well together . Grade : F\n\nThe Mom had the Sage Chicken Benedict - \n\nShe didn't really have much to say except \"This is a horrifying experience.\"\n\n'Nuff said.


Yellow Cab insists that they have a big enough fleet to handle the demands of the city but in reality they have a big enough fleet to handle what they believe our demands are.  On a typical Saturday night after midnight there is at least an hour wait if you call so I suggest you head to the closest downtown hotel to find a cab. \n\nWhat confuses me is that the taxis at these hotels sit there.  They stay at the hotel not picking up anyone.  I guess their employees hate money?\n\nTo top it all off after a certain hour they will turn off their meters which means they are scamming you.  Isn't that illegal?  \n\nThey know after the buses and T's stop they have the residents under their thumb so they can choose between picking them up or taking a nap (which we have witnessed before).


Burger King scews themself again!  Who is running this franchise?  They don't know what they are doing.  What I am referring to is that they took their best new burgers off their menu and went back to the old Whopper and basic blah.  What the heck!?  They got us back with their angus and Texas burgers and now they don't carry those anymore.  \nStaff is good and the store is clean and the fries are good.   This place is only good for some fries so why go here.  I suggest Wendy's or for something different Popeye's if you want fast food.


Love the downtown Chandler location, love the funky atmosphere... but the food is just \"a-ok\" and the service has been less than awesome 2 of the 3 times I have been here. \n\nAs far as the food goes, I've had the california rolls, orange chicken, and chicken fried rice. The california rolls were rolled very poorly - they were falling apart and the two end pieces had the seaweed sticking out with very little of the \"meat\" of the roll. The orange chicken was okay- nothing to write home about. And the chicken fried rice had huge chunks of bland chicken and very little rice (I had to ask for an extra bowl of white rice, which I dowsed with soy sauce to get the chicken down). \n\nAs far as the service goes, one of the blond servers was fantastic- very attentive, my water glass was always full (which is a huge plus in a Phoenix summer). But, the other two girls who were both brunettes, seemed to hide in the back. We'd often look around for her when we were ready to order, ready for refills, needed extra silverware, etc and they'd be nowhere to be found. Maybe the back of Siracha is super fun too! :-P\n\nI'm sure I'll keep going back, mostly because of the location, but I'd love to see them get some new staff and maybe a couple new menu items.


I've been to Fuzzy's Tacos quite a few times and I've consistently had a good experience.\n\nMy go-to favorite for this place is the Taco Plate. You get two tacos and two sides for $6.49 - enough for a decent meal. I've had the veggie tacos and the tempura shrimp tacos, both very good. The chips and salsa are a sizable quantity with no skimping on the salsa.\n\nThe burritos are alright, but I suggest to stick towards the tacos. The hot sauce is sufficiently hot. I've been stuck waiting a while for my meal a few times... maybe a suggestion, if anyone at Fuzzy's is watching this: If someone orders chips, maybe they can grab those first while waiting for the other meals to come out?\n\nAll in all, a good place to get a few tacos and chips. Lots of TVs so it's good for watching sports. I'd suggest giving it a shot with a couple of your buddies when you get a chance.


The energetic, off-the-wall, and endlessly entertaining environment at Marquee Dayclub may have just been the most fun I've ever had between the hours of 11 AM - 5 PM: \n\nMy girlfriend and I had Double Date wristbands for Kaskade's Summer Lovin' series - meaning that we had access to both the Dayclub and the Nightclub within the span of the same day. We really just can't get enough of Kaskade. \n\nThe first of the two shows took place at Marquee Dayclub, where we had no problems at all as far as finding the correct line to check-in and claim our wristbands at. The girl who put our wristbands on even went so far as to cheerfully make sure that they weren't too tight on us - a gesture of kindness that I don't witness too often in the clubbing scene.\n\nI've learned some handy tips for those not familiar with Marquee Dayclub: \n\n- I'd advise getting to Marquee Dayclub early - that's your best bet for getting a pool towel to use. That towel, in turn, will allow you to stake your claim somewhere near the pool area (assuming you don't have a chair/cabana on deck, of course). We had little trouble getting a great spot near the main Dayclub pool, being that we arrived at around 12:30 PM or so. This being said, we may have arrived at this day party a bit too early - Kaskade didnt come on until almost three-and-a-half hours after we arrived (although Amtrac had the party rocking all day long!).\n\n- Free water is provided for on both sides of the bar towards the back of the venue, behind the DJ decks. It's got hints of cucumber and is consistently nice and chilled (and never empty), so you've simply got no excuse for paying for bottles of Voss water other than for the sake of looking bougey. \n\n- There are blackjack tables at the ready, all prepped to take advantage of drunken passerby. My advice - don't be that guy. I didn't see a single soul walk away from that table with any look on his face (only the fellas bought the bait) other than that of complete and utter defeat. \n\nOne rather sketchy transaction took place after the lady and I bought a Daiquiri from the bar stationed at the back of the Dayclub. My girlfriend paid with a $100 bill, and it was a good thing I went through the trouble of counting our change back - our bartender shorted us on change by twenty bucks! You would think that it's a common practice for someone working in food/beverage service to count cash back for a customer (especially with larger denominations), but this server made no effort at all to do so. Of course, after her mistake was identified, our bikini-clad bartender was happy to correct things (\"Oh, I'm so sorry, sweetie!\"), but I was still suspicious. Frankly, I wouldn't have been surprised if she would've contested this claim, had we not caught it right then and there. \n\nOn the flip side of things, the overall vibe of Marquee Dayclub is laidback, sexy, and irresistibly fun. For me, dayclubbing doesn't exude as much of a pretentious sort of vibe as nightclubbing does, and this was certainly echoed at Marquee. From the group of Asian girls proudly parading around with a massive Kaskade cutout head (which they were repeatedly lending out to other groups of attendees for photo ops!), to the group of gay guys that couldn't stop complimenting my girlfriend and I on how great we looked with one another, the place was filled with folks who just wanted to have fun and take in the experience of a complete departure from the real world. \n\nCoolest of all were the lucky partiers who had booked VIP cabanas that day; in addition to spraying the crowd with bottle upon bottle of Cliquot (we're talking like a college tuition's worth in champagne here, folks), the dayclubbers in one premium cabana kept providing my girl and I with free Heinekens - all in all, I must have anywhere from $30-40 thanks to their generosity! I felt like I was on the set of an episode of \"Entourage,\" or something to that effect. Needless to say, the crowd at Marquee Dayclub made the \"Summer Lovin'\" feeling seem all the more real for us. \n\nSpeaking of, Kaskade himself delivered a set that was perfectly geared for a hot Las Vegas day. While it wasn't as diverse as his Marquee Nightclub set later that night (review coming soon!), I nonetheless enjoyed his mix of melodic build-ups and electro house breakdowns. Per usual, everyone's favorite funky Mormon DJ exceeded expectations. \n\nNeedless to say, Marquee Dayclub was a bit of a departure of the norm for me. The Dayclub bug has bitten me, and I'm downright addicted.  \n\n(After a quick power nap, and with hangovers still in tow, my girlfriend and I made our way to Marquee Nightclub later that evening...but it looks like I'll just have to fill you all in on that next time!)


I recently had some lower back spasms that were followed by neck and hip pain. I'd never seen a chiropractor before, but I found Dr. Dembicer here on Yelp and went to his website. After I filled out the contact form, he called me back the next day and set up an appointment for the day after that.\n\nImmediately after my appointment I felt mostly better, moving around was comfortable again, and my neck and hip just felt like they had some residual swelling and minor pain that is going away as I type this.\n\nI am definitely going to be seeing Dr. Dembicer again (my next appointment is in 2 weeks), and I am likely to start seeing him regularly. Couldn't be happier with my first-ever experience with chiropractic care.


Given the big salon, I think your experience will be highly related to which stylist you chose. I bought a Groupon for a level 3 haircut and moisture treatment. The stylist Ken spent 5 mins for the cutting, 40 mins to blow the hair dry and chatting and forgot the moisture treatment. The technique of the haircut is so poor. There is no layer of the cutting and it is not horizontally on the same level. I think he is not serious about what he did. I will not come for the second time. MCN is much better in this sense. You should definitely try to avoid him as your stylist if you choose to go to Dean of Shadyside.


Listen. I am fine with a dress code at a respectable establishment. Especially when the majority of the people down stairs are in flip flops and tee shirts ... BUT They turned us away because one of us did not have a \"collar shirt\". However he did. I tried to explain to the goon bouncer that it was a mandarin style collar which just happens to be different then the standard turn over collar but IS in fact a COLLAR. Dress code beware. They will judge your collar even if they don't know anything about it .  This was the second time  I brought out of town people across town to enjoy the bar on the top floor and they turn us away because one of my guests was not up to their standards.  I have been in Orange Sky a hand full of other times with no problem, but won't bother going back there because I don't  want to \"gamble,\" on getting in.


My favorite Indian restaurant in Madison! Delicious!


I recently moved here and am renting through a private owner. Tip: Renting through a private owner is a lot cheaper than going with the actual Red Rox office. However, owners vary and some don't take care of tenants as well as others. Fortunately, the owner of my unit is really attentive! Coming from the San Francisco bay area, I have to say that these units are amazing - especially for the price!\n\nA few things about the area: it's not the kind of place where you can walk down the street and visit a local coffee shop or diner. You pretty much have to drive to get around. However, it is centrally located, so everything you could need or want is a short drive away. The unit I have has poor water pressure - especially in the shower. The mailboxes are at the entrance, so depending on where you live, you need to take a short walk to check the mail. Those are pretty much it for the cons. Now for the good stuff...\n\nThe 1-bedroom unit I'm in is really spacious. The kitchen has a pantry and is adjacent to the laundry room. Yes, a washer/dryer in the unit is a total plus (and it has shelf space above the w/d to store soap and such)! The bathroom is huge and has a small linen closet inside, along with ample cabinet space. The dining area (which I converted into a home office) has built-in shelves. I'm in love with my new walk-in closet. Also, each room has a ton of outlets! If that weren't enough, there's even a storage space outside in the patio area. My unit came with one covered parking space and there's a lot extra spaces for guests to visit (not covered, though).\n\nThe complex has two pools, a place to rent in case you want to throw a nicely-sized party, and a small gym. They have an on-site office that has limited hours.\n\nThe best part of this place is that it's super quiet! I can't really hear my neighbors and the area is clean and well-maintained. In all, I'm really happy with my new humble abode:)


Wow!!  This was amazing!!! It was such a unique fun experience that really made my vacation. \n\n  They come and pick you up if you need a way to get there, and both the instructors are very friendly, experienced, and fun which made the experience that much greater. You learn tricks, change up speeds, and ride over a multitude of terrains it was AMAZING!\n\n  I really didn't know what to expect but I can say it was better than anything I could of imagine. Thanks for the great time, I am definitely going to come by again!


Was just here this past weekend, as I took my cousin to Vegas for his 21st! Heard good things about the Palms, so decided to book my first stay here, as it seems to be one of the few hotels in Vegas I have not stayed at. For starters, the service sucked. We flew in on Friday night, pulled up in a limo (hey, I was trying to impress my cousin), and could not get a bell person to help us for several, several minutes. When I let the front desk know about it, her response was that there was only one man working for all of the people checking in. ARE YOU KIDDING?? THIS IS FRIDAY NIGHT IN VEGAS? This lady at the front desk didn't really seem to care, so I asked to see a manager. She let me know who the manager was and pointed her out, Stella was her name. Stella walked by several times and absolutely ignored me, to which the response I received was, \"oh, well Stella is off the clock, and our other manager is busy\". Furious was an understatement at this point. Finally I reached Theta(? I think  was her name?) and she actually gave a shit. She heard me out a lot. In fact, she is the only reason this place is getting more than 1 star. She upgraded my room to a suite and apologized, nice gesture, Still, every time I called room service, front desk, house-keeping, or concierge, the line was busy my ENTIRE stay. In our hotel room we had (I think) 9 TVs, which is cool, except NONE of them worked properly. This place has gone in the shitter. Vegas has so many options for great hotels, I would not stay here again.


Protein portion size is a deal-breaker for me.\n\nJust got takeout for lunch. Ordered a Spinach Salad with add-on shrimp. Discovered the policy for an add-on protein is ONE LARGE SHRIMP. Very disappointed. The manager told me their shrimp costs about $1.10 each. EACH. (That seems to be pretty high-priced shrimp, especially for a one-dollar-sign restaurant on Yelp.) The manager offered, if i returned, to \"give me another shrimp\", as that, evidently, is a non-add-on portion of shrimp. Still disappointed.\n\nThe manager was nice, the service was pleasant, the food was fairly good and quick. (I found the shrimp to be nicely cooked, a little under-seasoned. The spinach salad was nothing to write home about, and the balsamic vinaigrette was not very punchy. My fiance loved his baked wheat pasta with meat sauce, which was well-seasoned and rich) \n\nMore info from the manager. Add-on portion of chicken is 3 oz (6 for entree). Add-on for meatballs is 2 balls. So I guess when you order the create-you-own pasta dish, you get less protein than when you order one of their \"classics\".\n\nBeing a new restaurant, I was told \"they are still working out the kinks\". Well, this is a HUGE kink for me, and I imagine it will be a kink for others. I hope that the policy changes, because the food is good, and I wish the company success (I would love to have quick/cheap Nora's around the corner when I want pasta!)\n\nUPDATE: I also went to their website and submitted a complaint. I received an email the same day from the founder/owner saying \"Thank you so much for your interest in us and I assure you the shrimp policy will be changed first thing in the morning!! I'm sure you know that this was only our second day being open, and we are trying really hard to offer a top quality quick serve pasta concept.\"\n\nSo they get another star from me, for being cool and understanding. I WILL go back now to see if that really happened, and if so, then they may get another star!\n\nUpdate 2: it seems they have NOT changed their protein sizes. so their owner lied. not cool.


Dr. Khayami is fantastic. He is thorough and really wants the best results. The massage therapist is great and makes you feel relaxed with a massage prior to your adjustment. Went there with a neck problem and have really seen results.


I came here for the foie gras. When it came out I almost cried. For $26 I got a tiny over-cooked bite-size piece that was probably the left over end of the lobe. It literally looked like a mistake. I wanted to send it back, but I was surrounded by guests that I didn't want to make a fuss in front of. My friend got the duck and proportions for that were quite generous so she ended up sharing some of that to make up for my loss.


The only bad thing is that I can only give 5 stars to Settebello. Carmine is an artist of the \"white art\" and nobody else in town, even with the same (or better like due forni)  ingredients is able to do what a real italian from (around) Naples like him can do. Every pizza is a masterpiece perfectly crafted with passion with just the right tasteful amount of toppings and cooked perfectly to delight even a very sophisticated palate. \nBravissimo Carmine! A presto.


Call it sushi ugh!!! Went there on Monday \"all-you-can eat\". NOT worth it. 1st - not all sushi in the menu can be ordered. 2nd, the waitress told us there was a 1 hr time limit!!! There was only one sushi chef. We had to wait for our order as there were more people. Not worth your money. BEWARE!!!


Being new to Phoenix, I wanted to check out the downtown cityscape area. After looking at menus of the restaurants nearby, this one was the only one that looked delicious and fairly inexpensive so I made a reservation on the patio on a Saturday night to go with friends. \n\nWe had an awesome experience. Our friends were late so my fianc\u00e9e and I ordered a few drinks and waited at our table. The waiter was super cool and didn't seem to mind at all that our friends were 20 mins late. He gave us food recommendations and was everything a great waiter should be! Needless to say, service was excellent!\n\nAnd the food! Since we were sitting on the patio, we could order off the patio menu... Everything $6! Between the all of of us we got an order of nachos, chicken tacos, and several BBQ pork quesadillas. Everyone loved the food. Especially for the price!  I am a super fan of nachos with melted cheese and that can be surprisingly hard to come by, but these nachos had it. Sooo good. They even brought us out a complimentary dessert.. Key lime pie. Yum!  \n\nI definitely would recommend Fuego to anyone looking to grab dinner down in cityscape. Oh and they are dog friendly on the patio! I always love that!


Since this movie theater has been overtaken by Cineplex, there have been little changes. First off, I am glad that Cineplex offered free movie tickets in exchange of my no longer valid AMC points card and very happy that this movie theater now offers more affordable rates compared to AMC. Cheapy Tuesdays are in effect!\n\nThis theater is still the largest in the downtown core with 23 screens and features a great selection of american blockbusters to international films and independent productions. It's very roomy and comfy. Even their washrooms are better than other places because they offer paper toilet seat covers, just like in the airplane!\n\nOne thing I noticed over the past year is that they seem to be cracking down on people sneaking in to watch perhaps 2 movies in a row or going into another room. There's very little surveillance in this theater, the only person checking your ticket is right at the entrance and once you're in, you have free range. \nThis is no longer possible because they do not feature the name of the movie on the top of the room. You will only know what room your movie is playing in by seeing it on your ticket.\nScotiabank theatre does not hide which movies are playing.


My mom, daughter (8yo) and myself went to the Mad Platter today for girl time. We were greeted warmly, given a tour and brief instructions and set up at a table. We were checked on periodically and the owner was easy to find if needed and super helpful and kind when we did ask. They are great about making you feel free to use any supplies you need or want. Everything was clean, well organized, and well stocked. We all had a great time and we will definitely be back again!


Lasted a month and even with the menu redo it's officially closed... again. This location has so much potential if they could find the right management and remember that its not the strip so resort prices need not apply.


This is a great hotel, and definitely one of the best I've stayed at in Las Vegas. I can't speak to the pricing as I booked it on points, but they offered us excellent service as Marriott Platinum Elite members, and both of our rooms were top-notch. This review will mainly focus on the Terrace One Bedroom experience.\n\nThe hotel itself has endless amenities, and I will not list them here as they have a website for that, but suffice it to say that you'll never run out of things to do even if you never leave the hotel. The lobby is actually really cool, with giant TV-tiled columns featuring animated designs. The Terrace One Bedroom, as you can see from the photo, is huge and very well-appointed. Not seen in the photo is the massive bathroom with shower, hot tub, and great views of the Strip.\n\nIt's very accessible from the Strip via the casino and it's super easy to get around for drinks, food, or gaming. Just don't accidentally leave from the side entrance, or you'll get stuck off of the main walkway with no way back on other than hopping a fence.\n\nGreat hotel, and I'd stay again in a heartbeat.


A very tight parking lot for this Walgreens and I would seriously recommend that you monitor your surroundings when you're going from the store to your car. It is a very tight parking lot.\n\nI didn't go in on this particular visit - we used the drive-through and had a great clerk taking care of our prescription. Top notch and just for her, she gets a star. Otherwise it would have been a one star visit.


Well tonight I will be going to bed early.  Thanks to the unbelievable dinner I had last night at Basil 'N Lime.  I woke up at the crack of dawn to the reminder of the delicious leftovers that were calling to me from my refrigerator.  This quaint establishment is enormous in flavor.  The fresh vegetables were saut\u00e9ed yet crisp, the meat was as tender as eating cotton candy.  Starting out with the eclectic plate of appetizers was a trip to heaven.  The spice rating is a scale from 1-5.  I always treat my spice ratio as if I'm putting together an outfit.  In the words of the famous fashion designer Coco Channel...it is easier to add than take away.  The entrees were ordered as a  three.  The delectable flavor of the food was not hidden in the heat.  I can't wait to go back and enjoy more of their tempting choices.  The restaurant does not serve alcohol.  Which is a blessing in disguise.  You would not want any of your senses denied the aroma, taste and presentation of this restaurant.  I highly recommend the Thai Iced Tea.   To top it all off, I can sleep sounding because I know that their Garlic Beef is only a phone call away because they do deliver.  My hat's off to you, Chef Moo and your staff.


Mbrgr: Yummy? Yes. Juicy? Yup. Expensive? Sure. Worth it? Once in a while spending some bucks on a great burger that u get to choose the toppings and have crispy sweet potato fries. Damn right it's worth it!\nThe place has a great vibe, good service and would go back. The only complaint is how u r charged for dipping sauces for the fries. Come on! Really? We spent enough on the burger and fries, do u really need to charge for spicy mayo?\nAll in all good.


Wonderful experience. I loved everything we ordered from the shrimp and grits to the \"drunken\" opha fish. Don't miss the jalapeno-corn side dish. The cocktails are very imaginative - I tried their take on a pimms cup. The atmosphere here is very hip, loungy and dark. Our bartender was a little obsessed with another couple and it required us waving him down each time we needed something, but I'm sure service at the tables is better.


I treated the husband for a birthday staycation this weekend. The staff was great from all angles. We got picked up in the parking lot by the golf cart driver to bring us to the lobby. The front desk had a seamless and simple check-in. The concierge was very helpful in answering my questions regarding transportation options into Old Town (I didn't want to worry about having some cocktails and driving back). Of note: their towncars will drop you off anywhere in Old Town for $21. \nTheir rooms are so pretty-I really love the simple, modern, sleek style. We didn't get to take advantage of the Release Pool Party this time around as it was raining, but it's free for hotel guests. Nice views of the desert too from our room.


I love this place! I think of it a lot like the Cheers of Vegas. Since moving here I find most of the local spots to be riddled with assholes, but anytime I happen to meander into the Label I feel right at home. Drink prices are average, the Thai food is good, but the staff is the best!


DO NOT GO HERE!  Watch out - they will ruin your clothes and then give you the biggest, most expert run around you can ever imagine if you try to get them to replace them.  The owner is a blatant lier and she will rip you off.


Food and service were mediocre. Nothing special in my opinion, not for that price. Had the tilapia the first time and it was very fishy tasting, which was not what I expected. Second time had the lobster Mac and cheese which was alright but not amazing. Boyfriend had the 10oz sirloin and the chicken a different time, which he said were good, so maybe it's just the fish that they serve there that's yucky.


Came here for the first time the other day while on my lunch from work. I ordered the #8 Sparky which was really tasty and was a great size. It was much bigger then I had expected. I wish they offered kettle chips or a better variety then Lays potato chips. Also, I wish they had some homemade potato salad like a red potato salad with dill. Something more exciting than the plain, old, boring, yellow potato salad that most places carry. So instead of getting a combo I bought just the sandwich, and went across the street to QT to buy a drink and chips, which is fine.\n\nOkay I do have one pet peeve about this place.  I think it's absolutely crazy that they don't answer the phone during the lunch rush. To me, that is really poor service. Don't get me wrong, obviously by my rating I truly like this place, but to say you're not going to answer the phone because of the rush seems almost...lazy. There are PLENTY of places that have lunch rushes, and some bigger than here and they answer the phones. I almost didn't come here because I originally was told about this place from a coworker so I Googled their number and called to find out more specifically where they were located. But instead of speaking with someone I listened to a message that stated no one would answer the phone during this time. It's a good thing I found them because had I not, that alone would make me not want to try them. It's a pretty big inconvenience to customers who have never been or would like to know about the items they carry. I just don't feel a business should ignore their customers just because they're busy.\n\nEven with the above I will still come here because the sandwiches are excellent!!! And this is coming from someone who isn't a huge fan of subs or sandwiches; I think it's because I ate them so much as a kid.


I'm not one to review an auto shop but these guys were awesome:) I went in to get my brakes checked and I really felt like I was taken care of and didn't feel like I was getting gyped not knowing anything about cars and all.... LOL. The mechanic guy that was helping me really explained everything to me and gave me a couple of options that would work for me , I mean i guess it's a little higher than local auto shops but I know that the quality of their work is guaranteed  plus they had a nice waiting area and a fridge full of water!!! Whaaaat???! hi. Hello. I'll be back :)


Gas prices due to location are higher than average.  I usually don't fill up here but frequent the the convenience store cause it's on the way to work.\n   Very rarely do I see them having specials on their snacks.  Expect candy bars to be .99cents and above, their soft drinks too are usually higher than most convenience stores too I've frequent (think Green Valley grocery from Shell that is cheaper).  The one upside to this place the hot clerk.  I've never seen a cute girl work behind a counter at the gas station in say... everrrrr lol


When I think of \"Big Burritos\" I think of Los Fav's or Chipolte Burros. These burros, while yummy, are not filling. I expected more burro for $9! Throw in some chips and a drink for that price.


Went to @PitaJungle for @SMUNCHPhoenix. My first visit.\n\nIt's a beautiful space, open and airy, and well lit.\n\nI ordered the Basic Pita Omelette;\nthe whole dish was a bit dry, so I added some pico de gallo, which helped considerably\nthe mushrooms were huge! Need to slice those a bit smaller\nthe amount of egg relative to the other ingredients was a bit lacking, but only very slightly\nthe pita might be better if it were slightly toasted; it became quite soggy by the end of the meal\n\nAll that being said, I did enjoy my meal, and the price was very reasonable for the amount of food.\n\nI would return to Pita Jungle.


I can only echo the sentiments of others who have posted in this thread.  The worst dealings with a large company I have ever experienced.  I too had switched to Centurylink from Cox, thinking I was getting a great deal.  Fantastic service to reel you in, then from there out, abhorrent service, product and treatment.\n\nAs others have mentioned:  The bundle price was good for about 4 months for their highest speed internet, and decent cable package.  ($109 / mo, as agreed upon)  Then, suddenly, my bill jumped to $273 for one month.  And every subsequent month after while I endured the torturous endeavor of trying to get my billing sorted with CS.\n\nExcuse after excuse, and promises of credits, free added services, etc. never materialized.  My internet was down to under 5mbs.  The people were rude on the phone, even when elevated to upper management.  (Even the $100 \"Gift Card\" for signing up was a joke and never activated)\n\nI joined back up with Cox and ripped all their equipment out and sent it back.  They then had the audacity to tell me I had a $200 early termination fee on my bill.  I figure the outstanding balance prior to this disconnect fee should put me even with where I would have been, had I paid the agreed monthly price of $109 / mo, since I won't be giving them another dime.\n\nI would not waste your time or money on such a crooked company.  If it looks too good to be true, it usually is.


this really isn't the best pita jungle out there. the food is great, but i rarely get my food the way i order it. servers are kind, but seem overwhelmed during lunch - often we get our food and don't see a server again until we're ready for our check. i can't give them less than 3 stars because i really, really like the food, but i wish it would come to me the way i order it more often.


Good & decent lunch specials! However, I had to knock a couple stars because waitress came to our table at least 3 times & did not bother to fill water glasses. And we had to remind her for our roll that comes with lunch entre\u00e8! Fish was ok, not that fresh!


I must say, this is definitely not on my \"favorite, oh my gosh I love this place\" Chinese joints. I love the price of the stuff here, and I always end up finding myself here to feed a big group of people, or to fix a really really late night craving for Chinese food. \n\nService is generally really fast, but the food is normally on the salty side, like \"oh my gosh I can totally taste the MSG\" and I normally get a headache after eating here and I think it's from the seasoning, or just the MSG they add to the meals. The place isn't super clean, but it's not disgusting dirty. I do like the taste of their hot tea here that they serve. \n \nFood is nicely portioned, so like I said, I definitely like the price of everything here especially because they have the \"special price/portioned\" menu. It's easy to feed a party of 10+ more people and end up only paying $10-$15 each if you split the bill'' and you'll have order a shit load of food, like over 6 or 7 dishes. This is a good place to come and eat if you're hungry and you wanna split the bill so you can try everything that's ordered.\n\nThey normally do a good job at accommodating very large groups. Bathroom isn't all that clean, so I would suggest hold it if you can. \n\nOh and parking is a total bitch in the plaza where this restaurant is located so know you have been warned. When the parking lot is full (which it normally is always full) you have to park in the Chinatown parking lot next to this plaza.


i went to starbucks and ordered a salted caramel mocha on ice. the lady replied to me a told me that they didnt have certain drinks and told me a whole list including every drink that had caramel. i ordered a peppermint mocha and waited patiently in line fore my drink to be made. the same lady prepared my two drinks. when she was giving us our drinks she also put on the counter a caramel frappucino and gave me a tall drink when i ordered a grande drink. the lady had lied to me and told me they didnt have that drink and while i was ordering i heard that more caramel drinks were being made. i ordered a drink that i get every sungle time i go to starbucks and the lady said that it was a summer drink, a drink only available in the summer time. when i started drinking my drink i found that there was hair in my cup. i was  very disappointed and i will never come back.


I got a good haircut and style at a decent price. The girl did what i asked when i showed her a picture. Theres a special right now - 7 foil highlights,cut, dry, waxed brows all for $60!


The short answer is we heard about this place and walked from the strip to the restaurant.  We go there right before they opened so they ask us to sit inside, gave us menus and water, but we had to wait for them to open.  this kind of service happened the rest of our visit, and the food was worth the walk, and we will do it again.


It's kinda dive-y. But more importantly, it's themed. So yeah, a dive theme bar. And what's not cool about that?\n\nIt's got a full bar, but nothing particularly different or unique. The menu has several options, including all-day breakfast.\n\nIt's a neat place to check out just for theme. It's next door to the Palms, so it's a good spot for stopping before or after.\n\nI suppose your experience will depend on day of week, time of day, and bartender serving you. Can't say we had that great of a bartender, which definitely impacted our experience. Perhaps a different day, time, or bartender and I'll like this place more.


I guess I was expecting more.  The idea of taking food grown locally on farms to prepare dishes was good.  But I guess growing local and being \"fresh\" come at a cost.  Food was ok, just didn't believe it should be so expensive.  It was also very smokey inside due to the kitchen being in the middle of the room.


I eat here embarassingly often. I'm talking 5-10x a year or more ! .. I'd like to say I'm drunk everytime I eat here, but like Veronica I eat here sober as well! I haven't gotten food poisoning from Taco Bell and they haven't screwed up my order very many times either. I always do the drive through, but so far so good ! The Beefy Cheesy Burrito for .99 with the rice and sour cream they are serving right now is my kryptonite. Damn you Taco Bell and your cheap crave-worthy eats.


Leith Links is north Edinburgh's answer to the Meadows, a beautiful and extensive green oasis criss-crossed with paths, dotted with playgrounds, and the perfect place for a stroll, a run, or to walk your dog.  It's actually much quieter than the Meadows and doesn't get overrun with picnicking students, making it a much more tranquil place to spend time (although the north east corner can get a bit whiffy due to the nearby sewage works).\n\nAt the same time, the Links still have a lot going on, from allotments and a Children's Orchard located in their midst to visiting circuses.  The park also plays host to regular festivals such as the Leith Festival in June and the Edinburgh Mela in August.\n\nAnother claim to fame is that, although no longer used as a golf course, it is the place where the rules were first laid down, making it officially the home of golf - take that St Andrews!


Mert's is one of those places you would see on Diners, Drive-ins and Dives. The decor has a quintessential southern comfort feel and will make any out of towner feel welcome. \n\nI don't suggest eating lunch here though; if it happens, it's a wrap. You'll be knocked out like a newborn after boobie feeding. Service is good, food is decent and overall an okay spot to grab a meal.


Smaller than expected and none of the cast members were there.


Eat lunch here today, ordered a beer any tacos, the tacos were good but the glass on my beer was broken and cut my lip, the waitress brought me a new glass and no discount on my bill... Thanks for the cut lip.


Having just gotten back from Hawaii 2 weeks ago and being asked \"what island are you from\" from our server earlier that day, we headed over to Hawaiian Marketplace with high expectations.  I was also looking for malasadas ...\n\nIt's disappointing here.  Still, we found a tix4tonight booth so it wasn't a total loss.  For those of you looking for a bit of the island flavor during your visit to LV, don't bother, you won't find it here.


Great location and when the weather is nice it's pretty awesome.  The food is decent but the quality could be improved quite a bit. We got the mimosa carafe but it wasn't made with real champagne. It was crazy sweet. So we asked the waitress if they had different champagne. They did not but she literally went and found a bottle of brut and made us new mimosas. Pretty awesome service.  I haven't tried the happy hour but it's looks pretty awesome.  We need to explore the menu a bit more.  All in all a good experience.


THE most legit glass shop in town. They've worked on two of my cars on a few separate occasions & have done nothing but an awesome job. While some glass shops leave you with wind noise, crooked glass, purple tint, or just a messy job in general, United Auto Glass very professionally installed original Lexus glass.


Usually this place is OK. Don't try to ask any questions, there won't be any meaningful answers. Food is Great. My favorite thing is the diversity of options compared to other mexican places. This location usually is filled with business casual people. And, is completely packed at lunch\n\nNow do not get the Tortilla soup to go. it is $3, comes in an small cup, and leaves the worst taste in your mouth. \n\nStick with the burritos.