Checked-in on a Monday night, checked-out on Wednesday afternoon. Came from the most frightening hellhole of a hotel called Tropicana. Paid $55 a night!\n\nNot the most amazing of hotels or casinos, I will say that. You'll find flashier, newer, and more dazzling on the strip, of course. But our room was clean and a welcome respite after the shock of the Tropicana, which I suppose wasn't saying much, so I'll say this: it's a normal, nice-but-not-luxurious hotel room. Decor was fairly modern, if simple. \n\nWe had some difficulties with the front desk: key cards kept screwing up, and the front desk line is always like forever-and-a-day long. But they always brought towels up when we asked (we asked a few times!), and room service was prompt. \n\nI did have a run-in with one of the valets, when I needed to catch my friends who I had JUST let out of my car. They were headed up to the room and I was going to go park, but had given them the wrong key. I moved my car out of the main overhang area, jumped out, and the valet started shouting bloody-murder about how he needed my keys. I ran inside anyway, gave the room key to my friends, and when I returned to my car about 1.5 mins later, the valet was still standing in front of my car, giving me the evil eye. He then asked \"What my problem was.\" I told him to go park a car or something and left. It was just weird and overbearing. I suppose he deals with Vegas d'bags all the time, but it's not like I left my car there for an hour and a half, right? And considering that I saw the same cache of cars sitting in that area the entire three days I was there, I didn't think it was that big of a deal to jump out for a minute and a half. \n\nSo, if you're looking for a value, I'd say this is a \"You get what you pay for, and a little more\" scenario. You won't regret your choice, but you're not staying at the Bellagio.


I ventured to this spot last week. \nLet me say the food is GREAT! Shared a pizza, yummy dough and salad with a friend and we were extremely happy with it!\nGO FOR FOOD NOT SERVICE! \nWe sat at their counter. Our server, a thin girl with little make up and long dark hair was waiting on us (personally thought you should put a little more effort into looking professonal for your job) I dont think she smiled once and when she brought our order she lightly \"threw\" our plates down and as she walked away said \"you're good right!?\" as if needing something would be a big inconvenience to her. We did want some ranch and Parmesan for our pizza but agreed we would rather go without than have to deal with our server again. After my friend asked for a refil on her drink we noticed our servers hair that was half down was dipping into her cup as she was filling it and walking back. A little gross...\nNonetheless, I would absolutely go back for the food!!! I would make a pont to NOT have the same server though. \nTook home zucchini bread for the next morning, excellent!\n\nFOOD = 4 stars\nSERVICE = 2 stars (being generous)


This is for the nightclub only. \n\nWe had a group of four guys and five girls. We were on a promoter's guestlist, so we skipped the general admission line. It was the longest wait at a club all weekend, maybe 10 minutes, max. The girls were free, the guys were discounted at $30 (wtf is general admission price then for this club?), yikes.\n\nWe headed upstairs...we had about 20 minutes of the open bar left. I found an open spot at the bar right away and got a drink. After all of the girls got our round of drinks, we all headed to the dance floor.\n\nThe opening DJ played old school music...not like good 90's old school music, but like between 2000-2005, that reminded you of high school dances. DJ Vice was the headlining DJ and he was pretty good. \n\nPeople were not joking when they said people are next to each other like sardines in a can. I don't know what it was about this crowd...if the girls here are lightweights and took full advantage of the open bar, or what. But these people were DRUNK. And not even drunk, but ANN0YING drunk. \n\nThe trapeze girl floating above the crowd was pretty cool. It's a nice looking club, but it's WAY too crowded. I'm not quite sure what the hype is about this club...but whatever. To each-their-own. The only way that I'd come to this club again is if I had a table. 0ther than that, this one can be checked off my \"to-do\" list.


My parents Like to come here, so I often meet them for lunch.\nThis means free food for me, so the price is awesome.\nService is always friendly, and the food is pretty darn good.\nI love a cold beer and some fried zucchini, and they have it, so that's pretty sweet.\nThey could expand on their beer selection, that would be OK by me.\n\nConvenient location, cold beer, tasty BBQ.  Even if I did have to pay I think I would come here.


By far, THE BEST breakfast buffet in Vegas. They've got it all.\n\nBenedict, Crepes, eggs, all meats, wonderful desserts. I would not suggest this buffet at dinner time, but for lunch, you CAN NOT MISS IT!


It's a fun place to go with a big group of friends. With indoor and outdoor bar seating I really enjoy sitting back on the patio. The blood orange margarita is my most preferable drink. The food there is decent. The service is as well.


I had an awful experience - will never be back. Don't make the crepe before you confirm my payment/voucher and then reject it then ask me to pay for it. On top of which it wasnt a very good crepe - the topping is in a heated container so the fruit is dense and thick. I am so sad I waited for months to have this crepe.


This is a decent-size neighborhood pub with a good, comfortable atmosphere.  The staff when friends and I visited was friendly in general, but extremely inattentive when it came to service.


I've been here many times and I'll continue to come back.\n\nThe good:  the drink specials are good.  the food is good.  the location is good.  the crowd it draws is good.\n\nThe bad:  Dont come here if you are really hungry or in dire need of a drink bc the service has been CONSISTENTLY AWFUL.  Tonight, we sat outside and our waitress (Nikki) walked past us four times without making eye contact.  In fairness, I dont think it's an issue with the waitress being bad as much as they really need to hire more waitresses, bc it seemed like there was only one waitress for the entire restaurant.\n\nOur tabletop was sticky and so after waiting for 20 min for service I decided I really needed a drink and went inside.  The bartender (Olivia) did not want to serve me bc we were sitting outside.  \"Your waitress will be right with you.\"  me:  \"But you are here now, can I please have a Shocktop Wheat?\"  \"Ill tell the waitress.\"  me:  \"Please may i just have my beer?\"  She served me, but then the waitress walked up to me and was like, \"Oh, I didn't see you, weren't you outside?\"  If you didn't see me how would you notice I was outside?\n\nIts ok, I felt bad for her bc she was so busy but like--I'm easy to please.  All I needed was a beer.  I got one, so the waitress and I were then \"cool.\"  She then proceeded to never come back to our table, but that's ok i think we pissed her off.\n\nThis has been a common thread:  not enough waitstaff so you have to beg for your food or drinks when the wait staff does come by.  It's extremely frustrating.\n\nThe time before last we were there we ordered food and the waitress told us that we could expect to wait over an hour bc they had a group of 15 come in.  We thought she was kidding, and had our beers, so we rolled with it but she was not kidding.  We waitied over an hour for our food and the waitress made no apologies.  Also, our friend came and ordered food before ours came out, and this was around 10:30.  after waiting and waiting and waiting we asked the waitress for an ETA on his burger, but it turned out she forgot to put it in, and hte kitchen had closed.\n\nThe service sucks but what really sucks is the staff is never apologetic about it bc this place is a neighborhood bar w locals so they kind of dont care about apologizing bc they know you'll be back.\n\nBut I come here bc like I said the food is ok, but you've got to come here and be very very patient.


The duck fat fried French fries come out to start and you know you're in a good place. We tried a few things off the main menu but the Rib cap is seriously the best thing I've ever had.


Buffet is good. Theater has shows all day for $6


I've been to this location a few times now, and I guess it's time for me to write a review of this place.  Honestly, of all the grocery stores big and small here in the Valley, Trader Joes is probably my least favorite.  Over the years, I've tried to like them..trust me, I've TRIED. I just can't get into the Trader Joe's scene.\n\nIt's not one particular thing that turns me off about Trader Joe's, but maybe its a variety of small things that irk me. For starters, I find thier food selection odd.  Mostly prepackaged stuff, with no deli, meat counter,  and very little name brand stuff.  I know I know, I don't need to buy every single thing name brand, but there are some things name brand that I prefer over others.  Plus, when I buy lunch meat, I want to go to a Deli Counter and get it, which they do not have.  Just prepackaged meats n cheeses.\n\nI tend to buy mostly sandwiches here during lunch hour.  Their fair priced, and right there.  The first few times I went here, I was getting a Tuna Sandwich on whitebread.  I liked it, and started buying it on a regular basis.  Then, they stopped making it.  Why?  I dunno, but I haven't seen it in like 3 weeks.  Just when I start liking something, it vanishes.  Now all they have are tuna wraps, but they arent as good as the sandwiches.\n\nAs for grocery shopping on a weekly basis, I will probably never be a regular here.  The reason I frequent this Trader Joe's is because its A) close to my office, B) there's a decent sandwhich selection readily available, and C) thier staff is always friendly and helpful.


I have given this place five stars in the past but it has gone way down hill. The meat on my burger was tasteless. In my opinion when you don't toast the bun, your not even trying to make a good burger. Our waitress was very friendly, which goes a long way with me but, that burger was bad! I do realize that places have off days so I gave them another chance. Unfortunately, my burger and my husbands burger were the same. Unseasoned meat, untoasted bun = not a good burger :-( What happened to the delicious burgers they use to make? I'm giving them two stars only because our waitress was great!


If you are searching for a Condo, find a Condo.. THESE ARE APARTMENTS!!  Not condos.  The speed bumps are horrible, parking is ridiculous.  And since they are privately owned, ANYONE and I mean ANYONE can move in.  Some of the loudest and rudest people.  And to get Security to get off their lazy bums is not going to happen. Unless they happen to be out on patrol.  Its a gated community yet cars are broken into, or spray painted on.  HOA is of no help either, not to mention if you end up buying be leary.. They allow HUD!  Which brings the property value down on your home.  But alas some of us are stuck here in the POINTS recreation.  Until we can get out of the screw ball of paying mortgage too high for an APARTMENT!  Its just not worth it.


Probably the best pizza I have had in Arizona. Kind of a shady area. I always get a pizza with garlic, tomatoes, spinach, ricotta and salami. Also they are open till 5am. They're within walking distance of the new Club Red, so it's a good place to eat at after a concert.\n\nI have yet to try the wings but the gold wings sound delicious.


Not too shabby... Is that how the saying goes?\n\nI had the $3.99 special, 2- eggs, 2- sausage or bacon, 2- pancakes. Nothing special, but a great price! My son had scrambled w/ bacon and I had over-easy w/ sausage. The meat was small and my 2 over-easy eggs were dwarfed in comparison to my son's scrambled eggs lol. But I guess that's because they use beaters but it wasn't bad. I would return specifically for these type of specials.\n\nNOTE: Their winter hours are 7am to 3pm.


Just came back from there ordered two for five two fries nugget special....no nuggets i was the only one in drive thru. I worked for bk fifteen yrs but really? We got the sauce though. My manager would've been po'd . Thanks Amanda the cashier and whoever expidited the order


This place is a dive but is strangely appealing.  The food was good and reasonably priced.  Service was friendly and fast.  The outdoor patio is amazing with ping pong and corn hole.  They even had a band outside on a Wednesday night.  Great hang out joint.  Wii definitely be back.


This is MY store. Not yours, or your neighbors, or her mom's, but MINE. \n\nI love shopping at Trader Joe's. They carry plenty of bagged meals for two people that you can just heat up and eat. They aren't full of awful chemicals like at the grocery store, either. The people who work here are very friendly, and I don't get stressed out shopping here like I do at Safeway or Fry's, plus most things are cheaper. They seem to constantly run out of the Thai Chicken Noodle Salad though... not sure why they don't order more. Every time they get it in, people buy 5 or 6 boxes of it.


What can I say, each time I'm here there's always a wait. But that's pretty much all the negative I have about the place.  \n\nThe food here comes in large portions that even someone like me will have a hard time finishing.  I ordered the strawberry milkshake and the spicy penne pasta with huge uncut prosciutto and mozzarella laid over the top, and my gf ordered the wood grilled salmon item (I think it's the only salmon featured item in the menu). \n\nSo now it's been three days and I can't stop thinking about the milkshake. The pasta on the other hand was so much that I couldn't even try to finish half of it after sharing a caesar salad with my gf.  I didn't think much of the salmon but my gf ended up finishing her meal completely.\n\nThe biggest thing to take note of this place is that food comes in larger than expected portions. It's a good thing, but dangerous when eat your entire meal and you realized you have to talk two Vegas blocks back to your hotel.


I'm a bit of a sad case and watch \"Come Dine With Me\" a little bit more than is healthy and as such, dream of hosting sophisticated dinner parties for my friends. In fact, a few of my friends have already hosted a few \"Come Dine With Me\" style dinners and it will soon be my turn to step up to the challenge.\n\nPeckham's will definitely be top of my list of places to visit for delicious ingredients for my meal. Their deli section offers a tantalising range of fresh meats, salads and cheese and they even have ready made pastas, lasagnes and cakes if I feel like cheating, but I wouldn't do that, of course...\n\nIn addition to delicious foods they also have a good range of wines that would compliment my winning meal perfectly.\n\nI can imagine Peckham's being a great place to work and as a definite foodie it's a bit of a danger zone for me - I would just constantly want to eat all the goodies on offer and one day would wake up a size 120.


I joined last weekend & absolutely love it!  The owner (Janelle) & trainer (Blake) are amazing, the equipment is extremely well-maintained, & I'm beyond pleased with my decision to join.  The club is clean, temperature is just right, & the 24/7 secure access is perfect.


just genius. fantastic desserts with a lot of great variety to make it different than any other place. plus the fact it's also a bar with some great specials like $20 bottomless wine Thursdays you can't lose. well prepared desserts and the best part I was able to order milk...and soy milk too!


AWESOME PLACE.\n\nThe food was delicious and the presentation was perfect. The waiter was pretty funny too, and the rest of the staff was knowledgeable and friendly. Great place to go to grab excellent food, better than the strip! Prices were a lot better too. \n\nI highly recommend this place if you are staying in Vegas and want more for your buck. We'll be back :)


We were looking for a totally different resto to lunch at in Old Montreal when we accidentally walked by this charming little restaurant. We were warmly greeted and shown to a great little table looking out onto the cobblestone street and it's occasional passing horse-drawn carriage. It was all very touristy, but in the best sense possible.\nHaving heard that Polish food tended toward heaviness we carefully chose our lunch portion to match our appetite.  I had the tripe soup (Flaki)  and an entree level order of pierogies whereas the Missus had Barszcz and Kielbasa - their typical beet soup and sausage meal.\nThe honeycomb tripe's texture was OMG wonderful, as was the hearty broth. The pierogies were completely unexpected. They were delicate little pouches, their translucent skins glistening and  hinting at the promise of meaty yummy goodness. A dollop of sour cream just sent the meal over the top. I almost started planning a trip to Poland solely on the strength of these nibbles it was that good.\n\nI think that the Missus's meal met her standards because she wouldn't share any of her dishes with me. For shame, Missus, for shame! ;-)


Maxi's is a solid place for brunch. The lunch menu is fine, but nothing special, and in a city like Edinburgh there are plenty of places that are something special. The dinner menu is uninspiring.\n\nI normally go for the pancakes with maple syrup and bacon, and it never disappoints. I guess it's difficult to mess this particular dish up, but thankfully they don't. They do a decent hot chocolate too, but admittedly it is just machine hot chocolate with whipped cream and marshmallows.\n\nMaxi's is a little bit pricey, expect to pay 10-15% more than you think you should for what you get. It might be the nicest place for brunch in Stockbridge, but a five minute bus trip into the city centre will take you to superior places. It's certainly not a must visit, but not a must avoid either.


My husband and I go here ever 10 days- 2 weeks depending on what services we need. I get gel polish with a manicure pretty frequently because cooking & bartending do a number on my nails! My husband gets pedicures for in-grown toenails & manicures since he needs his nails nice for his job.\nAnna does my nails and I like chatting with her while there. Her work is very neat and she always recommends great colors. Hubby has Holly do his toes and she or Cindy do his mani's. They are both super sweet! \nI have referred Cindy to my friends who get acrylics and they have been very happy with her work.\nTheir hours are great, service is great and work is super great!


Mission:  Find an old-school lounge in Vegas.\n\nThis place intrigued me from the start, but I almost didn't walk inside. I thought it would be in a casino, but from the outside it looks like an old Denny's complete with cheesy writing on the windows. But just ignore all the families waiting for a table as you bypass the restaurant and venture to the lounge for tropical drinks and shenanigans.\n\nThis is what a 70s pick up bar looks like in my dreams. Jack, Larry, Chrissy and Janet would love it! A dark jungle filled with couches and vines and touches of neon on the ceiling. Servers are lovely ladies in long black dresses slit to the hilt who join you on your lounge when taking your order. If you don't mind being part of the PDA show, sit on a loveseat in the firepit and become mesmerized by the bubbling electric blue liquid. Couples that want a little more privacy, should sit at one of the tables.\n\nThe majority of their cocktails are fruity tropical drinks and they pour heavy.  My early drinking days were filled with pina coladas and mai tais, but I've since transitioned to elegant cocktails. So it was like handing the reigns back to my early-20s self. I didn't have a care in the world here. They have a few beers, but nothing on tap. Prices are a bargain compared to other lounges on the Strip.\n\nI've got to admit that there are a few buzzkills to an otherwise ridiculously awesome Vegas experience. There are TVs everywhere and they play a continuous loop of bizarre music videos and performance pieces. For every bit of Vegas spectacle (Cher) there was something absolutely ridiculous (early Mandy Moore or really late Hall & Oats). About half of the acts couldn't even be identified. It was sort of like watching and listening to a slo-mo hair band audio car crash. The more significant issue was the continual interruption of the speaker announcing that tables were ready in the restaurant. \n\nBut if you can tune out those distractions, it is a swingingly good time. Mission accomplished!


NOT recommended. HIGHLY Overrated. My review may have been different if we had beef, however, BATALLI restaurant.. HELLO!!!. It started with my wife ordering a Spanish Coffee with a return, deer in the headlamps gaze, and I, a Chopin Vodka. she was brought a cup of coffee with the  booze in a glass and an apology, \" we don't have whipped cream\". I was simply told that we don't have Chopin...I simply asked for anything potato (not a snob, just like potato vodka). Another apology...we don't have potato vodka...ok, Stoli on the rocks.\nOK, on to the food...we ordered Scallops that came to the table cold and undercooked, my wife ordered the Italian Sausage pasta (ORECCHIETTE) and I the Lobster pasta (ANOLINI) and a side of Broccoli. My wife's pasta was undercooked but otherwise had good flavor, the ANOLINI was just bland and the portion just to small as an entre, the Broccoli was over cooked to the point that you could not cut it with the knife provided, and was tasteless. YES, my expectations were high, anyone with a TV should have high expectations as well...So, sorry to say, the only memorable thing about this experience was not forgetting to write this review when we got home.


Definitely overly hyped!\n\nTheir bread is good, but their meat is poor, they barely put anything in between the slices of their bread! I felt like I just paid for their bread. I waited in line for 25minutes for the sandwiches with high expectations. Instead, I was still hungry after eating the sandwich and grumpty for having to wait that long for something not so amazing. What was I thinking?!\n\nI'm giving them two stars for their soft, delicious bread. However, if you don't like your bread being a little oily, you may not like it. You can definitely get better sandwiches at other local sandwich shops in Vegas. Definitely over hyped. You can definitely go if the line is short, but honestly don't wait in line. There are SOO many other places to eat in Vegas.


Big  Thank you to Honey Bears to start off, why you ask ? Because they were open ! Wish I could give a 1/2 star extra for that.  Listen Downtown!  you   want me  to bring my family and friends down on the weekend,you want us to explore downtown and use the metro rail,   we need some family friendly , hopefully locally owned,  places to eat !  So 1 big ole star for that!  Now for the rest ...Honey Bears has that  hole in the wall , down south feel to me , and that alone will probably bring me back at sometime .  Especially if I have kids with me otherwise it's Switch, Matt's or Fez. \n\nOkay and now for the hits:\n\nThis is a  good  place for pulled pork or BBQ chicken sandwich ...don't stray from that and you will be happy , husband and kiddos gave a big two thumbs up for that... lil mini me had a 1/2 chicken dinner  w/o \nBBQ sauce ( weirdo)  and pronounced it good.  Mine were  ribs which were very small, not meaty and I had trouble with tang of the vinegar based sauce.(BTW hubby loved it ) Portions were big on everything but my ribs.  Faux Daughter number 2 couldn't finish her sandwich. \n\nI could eat a big ole plate of the mac and cheese wow cheesey goodness... kids agreed.\nFries were rumored to be good , one of my kids said  better than\n in -n-out the others shot her a dirty look .. so you try them and see. \nLoved the coleslaw and I wouldn't  share it with anyone .Corn was good but not memorable. \n\nThey have RC and Seven up products which goes to show it's old school I guess. If you can't abide by that bring your own I guess. \n\nService was great, the dude taking our order was personable, helpful and patient with our big order. They also redid mini me's order when it first came with BBQ sauce. \n\nPlace is nicer than Stacey's for ambiance but I don't really look for that with BBQ , do you?


Finally made it out to Great Wall for dim sum. I've been hearing so much about this place but I am hardly ever in this area so it was sitting in my \"to try\" list for quite some time. Walking in, I thought, this is gonna be legit. The place was packed to the rim with asian people waiting to get their dim sum on. The decor and vibe reminded me a lot of dim sum restaurants in LA's chinatown circa 1990's (ABC seafood to be exact). \n\nWe didn't have to wait long before we were seated. We tried their sui mai, shrimp rice noodle, deep fried shrimp and chives wrapped in bean curd, and honestly I forgot the rest because it was all nothing memorable and I usually have a great memory. The chives and shrimp bean curd roll was probably my favorite of the bunch but I'm a sucker for any dumpling, cake, roll with chives :) It was something I haven't seen at other dim sum restaurants before so I enjoyed that.\n\nIn summary, it was okay. It satisfied my dim sum craving but... would I come back? Probably not. I live in Chandler and I find my two go-to dim sum spots there (Phoenix Palace & China King) much tastier. && I only have to drive 5 minutes to get there. Actually, if I lived near Great Wall, I'd probably make the drive to Phoenix Palace. Yep.. I think it's that much better!


I was introduced to this place by a friend of mine and it is an all you can eat dine in restaurant but only on the left side. The prices range between $15-18 for the all you can eat. They do not have a menu on this side, they basically just have a list of the meats you can choose from and it is unlimited including the sides. I give the food four-stars, as the food is delicious. I love Korean food and sides! However, I need to give the service three-stars. \n\nThe first time I went there it was around 5pm, there was no line and we were seated fairly quickly. We had a lady serving us and she was nice but very hard to flag down. I enjoyed the food there especially the brisket and the sides. I was just not impressed by the service. \n\nThe second time we went there, we decided to go to dinner and we brought our friend with us. I made sure to arrive early to get us seats. The all you can eat side was pretty full so I stood by the sign that says, \"wait to be seated\". No one was behind me at the time so I did not mind waiting. However, another person arrived and spoke to one of the servers. He decided to seat them first which I'm sure would upset a few people. I spoke to him before he seated them and explained that I was clearly standing there first and he should not have sat them before me as I was waiting and was not with their party. My friends arrived soon after he seated that party of three I was not too happy about that. I had a good time otherwise, but I just feel that in order to get more people into the place, the service has to be just as good as the food. If you don't mind good food, but lousy service, you should try this place.


3.5 stars probably just under 4.  Very good dog with great snap and the Coney Style is awesome IMO.  Had never had a traditional Coney but I'm a fan and will go back.  The fries were pretty good and the Faygo soda was a nice touch too.  The place was a little dirty but probably because they had just gone through a rush.  They were out of Ketchup but gave us some packets from behind the counter.  The cashier didn't know the product which is fine but since we'd never been here and aren't from Michigan we need some help.  The cook which I think is the owner stepped up and guided us.  I hope to go back and have them earn that extra sliver of a star.\n\nKids both had burgers which looked good and they said they were good but I'd go Coney all day.


Great salon.  Awesome customer service.  Quick.  Perfect nails.  Mani/Pedi only $35.


I enjoy this place for the lunch buffet.  For production pizza I enjoy this pizza the most over Pappa Johns, Domino's, and Pizza Hut.  Price is fair for what you get.  \n\nOnly thing that troubles me is that I have seen people walk right in, go to the dining room area and then procede to the buffet line to help themselves without paying for anything.  There really does not seem to be any type of system established to prevent this type of thing.  I mentioned it to one of the managers one time but he seemed like he didn't care about it much.  His attitude was rather concerning.  Other then that  I am pleased with this place.


Food is delicious. However the service is terrible. We had a reservation. When we arrived, tables were available but we weren't seated for 10 minutes. It was another 20 minutes before anyone came to our table. Water was not provided until our food came. We never received a bread basket. Same story when waiting for the bill. We were completely ignored. It would have been better just to have ordered from the to-go window.


Wish I could have gotten a haircut. After spending 5 minutes waiting to talk to somebody,  they finally acknowledged my existence.  She had me put my name on a list and told her I had a limited time.  I asked how long it would be.  She said 10 minutes.  They kept taking everyone below me on the list except me until almost an hour later I finally had to leave. It's like nobody is in charge and everyone does their own thing.  It wasn't even that busy and there were 4 people cutting hair.  Part of the problem is there are walls between the lobby and the hair cutting area so they can't see who's in the lobby. They didn't even say sorry when I told them.  Not only that they had my eMail and I got nothing from them.  Not cool.  I get my hair cut every 4 weeks, but apparently they don't want my family's business. If I had to describe this place I would have to call it inattentive and uncaring.


i recently went on thai food kick around town... and to make the comparison fair decided to have basil chicken in several places... Thara Thai, Nitaya Thai and Basil Thai in campustown. the latter (Basil Thai) is by far the worst. as one reviewer already wrote before me, this is made here with ground chicken which is tasteless, too little food, and covered in a litre of sauce/broth. WTF? the tables and chairs in this place also seem sticky... covered in some weird nasty film. in summary, two words: stay away.


This is a cool place to have a drink and munch on some decent pizza and killer prosciutto. The waitress was just dreadful however and please please please get rid of those friggin chairs that fall back when you sit on them. That alone made me never want to return. The place is pretty cool to walk around and explore however. \nI give it 3 stars for the food but 2 for service.


i'm only commenting on the shopping.  it looks like a typical suburban mall but i was there this past weekend and january is clearance time so almost all the stores were having great sales.  \n\ni enjoyed myself at the ben sherman store and the service at betsey johnson was great.  it's a tiny store but the sales lady was friendly and pointed out a lot of cute things without being pushy.  i fell in love with a pair of shoes but decided to hold off until i won big money.  that didn't happen but i may  have to go to the store on fillmore...  \n\nthe worst experience of the day was at sisely/benetton.  one of the sales people was aggressive, loud and pushy.  gave me a headache and made me kind of jumpy.  anything i, or any other customer in the store, went near, she raved loudly about how cute it was and then pointed out something else that was allegedly even better.  lady, i know what i like and you cannot sell me a jacket that looks almost exactly like the one i am wearing, but weirder, by scaring me.  and yes, i want this belt but please do not push 3 other yucky belts at me.  i don't 'want them, even at 50% off the sale price.  i couldn't wait to get out of there. \n\noverall, it was a good way to spend the day after drinking and gambling too much the night before and overeating at brunch, made even better by the silly hurricanes we got at fat tuesday to start another night of fun.


Terrible cleaning, terrible customer service.\nDropped off a pair of winter white pants to be dry cleaned. There were scuff marks at the bottom and a splash stain in the thigh area.  Husband picked up pants and dropped a second pair of linen pants to be pressed.  I went to wear the white pants to a Christmas party and the stains were still there!  When I picked up the second pair of pants I made the mistake of paying before I inspected. I had also brought the first pair back and showed them the stains that were still there.  She said \"we did the best we could\".  I was considering leaving them to try again but decided against it if that was the \"best they could do\".  I had already paid for the second pair that was only there to be pressed and it was FULL OF WRINKLES!  I said \"this is full of wrinkles\" and she offered to press them again. I waited while they supposedly tried again and they looked no better when they came back the second time. I said \"this isn't any better\". She told me that the material was difficult to press.  I told her I knew that and that's why I didn't do it and brought it to a professional.  I asked for a refund and she said no. The man (owner?) came out and told me to leave because I wasn't talking nice to them.  SERIOUSLY?? Any reputable cleaners would have given a refund especially since they had screwed up two times.


Place was disgusting! Room was dirty and the maid forgot to clean it before I got in. This made me so uncomfortable!!! Not recommended


So I decided to order food from them for lunch for myself and a coworker. The ordering was easy enough and I was told it would be here by 1215 ordered at 1140am... I though sure not a problem... It got here at 1230... After I called to ask what was taking so long. No apologies or nothing... If you say your going to be here at a specific time show up promptly! It's my lunch hour! It was shortened thanks to you and your employees who don't give a damn. 23 bucks for 2 half sandwiches and small salads after tip.. Shoulda ordered something good for this price. I got the turkey sandwich  and it was rather forgettable. I don't think I will be ordering from this establishment again. Shoulda just got in n out.


Good crust. Overall an upgraded little ceaser or howies. Mostly take out setup. Hugh delivery area.


I love this place too, I also want to support them.  Best service and delicious food


The rice is fluffy, the salsa is perfectly mild, the green corn tamale is wonderful. The service is fast and friendly.


I have been coming here for years. First was a harddrive upgrade for my macbook. Had part in stock, changed it while I waited, ported all info over to new drive, and then put a usb on my old hard drive so I could access content. \n\nYou have a mac with a problem? They will fix it right the first time! The ONLY apple/mac solution in Vegas worth going to. Smart, efficient, and cost effective.\n\nBTW, just got another upgrade to a mac laptop, and Ron stayed 3 hours over to help me! WOW!\n\nThe best mac service EVER in Vegas!


After 8 hours of driving, we decided to meet my cousin at this 24-hour joint in the wee hours of the morning.  It's not our usual spot for late-night eats, but since I've had good experiences (breakfast) here in the past, why not give them a try again?  \n\nWalking from the parking garage, we were amused passing by and witnessing some inebriated folk, dog-tired folk, and several trick-turning folk (freaks DO come out at night).  SInce it was 3 am, we didn't have to wait in any line upon arrival.\n\nThe turkey burger was decent-sized and was served with sprouts and avocado, however I had much better in the taste department.  The turkey lettuce wraps were my favorite....with noticeable lime, ginger, and garlic flavors.  \nService was prompt  MOST of the time.  Prices were pretty average, for a popular casino diner.  \n\nAside from people-watching, I wouldn't mind coming back to try out their Asian dishes and desserts.


I wanted to give their coffee a shout out.  I received two cups of coffee today from a student of mine unexpectedly.  Once was Creme Brulee and the other was Sugar N Spice.  He said to try one or both and spread the love about them.  I gave the other cup to my co-worker and they enjoyed it!  I don't live in that part of town, but thought this was the least I could do.  I'm a big supporter of buying local and spending local.  Tasty coffee with a twist! Hopefully one day I will be in that part of town and will drop by!


Had a great afternoon lunch on a Saturday. The food was great, the beer was bar none the best and the staff knows their beer. We did a tasting and had a lot of fun talking \"beer\". The place overall is a little down on its heels. The waitress said they do a beer dinner and I can betcha it would be great!


Tried 4 things.... all troublesome. \n\nThe spinach ravioli... from Costco!! You know the ones that come in a huge bag with the packet of cheese and herbs? I actually like those ravioli, but Cafe Forte served them in a bath of water and some of the cheese and herb packet. So gross...\nChicken salad sandwich: Not a fan of the chicken salad. Had a mustard taste and had too much mayo. Not a disaster, but I couldn't eat most of it because it just had an odd taste.\nChocolate truffle cake: Half baked brownie batter on a obviously pre-made white crust. I found it odd to serve a chocolate cake on a white crust...\nCarrot cake: Dry, probably store bought...\n\nNever again.....


Without a doubt one of the best and most friendly places in town. The Filet is the best and most tender. Friendly staff and seller service. Don't miss it


The pizza is decent. Middle of the road, New York style. Not the issue. \n\nThe Managers have horrible costumer service skills. And will curse You out on the phone and tell You to come get your pizza yourself. \n\nI ordered a pizza, total was eight or nine dollars. First question I was asked was if it was for delivery. I said yes, then gave my address. Two hours later, I almost forgot entirely, I call and ask about my\nPizza. I first asked if the order went through, I'm told it did, then I asked why it didn't get delivered, I was handed over to the GM, by this point I'm antsy, I ask who took my order and where is my pizza. The GM tells me the assistant manager took my order, and then when I asked why it didn't get delivered he cursed at me and told me to come pick it up myself and that I owed him money for the pizza and he wasn't remaking it. I hang up. Call back and ask what the minimum delivery order is and the girl tells me 10 dollars. I then asked if the assistant manager usually answers the phone, she said no. \n\nI wonder who messed this up. Sounds like the GM never trained the Assistant manager....


This place was ok I had tool my kids here for dinner n honestly there food was ok it wasn't the best but it wasn't the worst I've ever had. There prices weren't that bad but the selection n quality of the food was not up to par. I might visit this place if were in the area but I wouldn't go out of my way to come here.


It's a shame, this place has great ambiance being in the Hard Rock, with its rock music blaring in. I really wanted to like it, there is just nothing really worth raving about. The food - it's average and overpriced for what it is. I quite simply expected better. \n\nI started with the Two plus Two, an heirloom and cherry tomato salad with mozzarella and burrata. It was tasty, but big for an appetizer, my plate came with 3 massive balls of cheese on it, a heart attack on a plate! My date had an ahi and hamachi tartare, which was bland. \n\nI had the King Crab Legs for a main and my hubbie had combo with filet mignon and lobster. We ordered the trio of mash and creamed spinach on the side as the server had recommended 2 sides for 2 people. He must have been upselling as we couldn't even eat one between the 2 of us. \n\nThe mains were the better part of the dinner, the crab portion was massive, but really hard to eat. It was served without a shellfish fork or any other tool to get the meat out. It was partially cracked, but not enough to be of use. I also had to ask the server for a wet towel as no finger bowl was brought to the table. The steak, according to hubby was good. The part that was disturbing was the amount of butter in everything, it made it too rich to eat. The potato tasted overwhelmingly of butter, the spinach was a grease slick and we both had butter sauces served with our meal. \n\nThe main reason why Rare 120 got 2 stars rather than 3 is the service. Our server was unbelievably bad. \n\n1.We were drinking glasses of no doubt expensive bottled water, and the server came and topped up our glasses with tap water. \n\n2. When I said something about the water, he came back with a new bottle but left us the glasses still filled with the tap water mix, uh, are we supposed to pass it back and forth between the 2 of us and drink it from the bottle? \n\n3. When I asked for glasses, he brought us scorching hot glasses. Dude it's a no brainer, change them on the empty table behind you! \n\n4. We had to ask for pretty much everything that should have been automatic - the water, new napkins, cutlery, drinks, a plate to put all the seafood shells on, something to clean our hands with. It's like the server had never eaten out before and had no idea what people would expect.\n\nCan't say I'll ever give this place a second chance, it's not worth the hundreds of dollars you'll end up spending. Steakhouses are everywhere in Vegas, there is no doubt, better out there.


Industry is right down the street from my office, so it's a frequent destination for lunches, happy hours, and the like.\n\nUnfortunately, it consistently fails to deliver in a number of ways, including:\n\n1. Service is always sloooowwww. On occasion, it's unbearably slow. My most recent lunch, it took over an hour to bring out dishes... and we almost just walked out.\n\n2. Twice now at lunch, I've ordered the chicken breast entree. BOTH times, only after waiting for everyone else's food has started coming out, they've come by to tell me that they were out of chicken breasts. Each time, I instead opted for a salad -- for which, surprisingly enough, they happened to have chicken breasts!\n\n3. They upcharge for drinks to be served neat and claim this is a standard practice.\n\nIn total, I'm thinking my coworkers and I will start heading elsewhere for lunches and happy hours in the future. This place is pretty disappointing.


My ashiatsu massage was the best 80 minutes of my life. For those who are unfamiliar with the technique, it is the one in which the masseuse uses his or her feet and body weight for pretty much the entire massage. I wasn't exactly sure what I was signing up for when I did, so being that I kind of despise feet I was a little taken aback. But I rolled with it anyways, and actually, it doesn't feel like feet at all. Even once you roll onto your back, they give you a towel to put over your eyes so the obliviousness continues lol.\n\nThe atmosphere inside the spa is great. It's fully equipped with a steam, room, sauna, jacuzzi, and great showers that have one of those large showerheads on the ceiling to make you feel like you're bathing in rain. They also have this turbo sonic whole body vibration machine that I became fairly obsessed with during my stay. Who knew you can burn 150 calories by merely vibrating for ten minutes... Brought an additional meaning to the fact that vibrating is my favorite part of the day ;)\n\nMy masseuse was Chris. He was very professional, very nice, and a fantastic masseuse. I HIGHLY recommend him. For those uncomfortable with a male, I have heard great things about Julie as well.


We went here yesterday before the baseball game for lunch. I had a bacon burger, my mom had a french dip, my step dad a reuben and my daughter a cheese crisp. I also substituted my fries for cheese fries. \n\nPositive: the bacon on my burger was AMAZING!!!, the fries were crisp fresh hot and they gave you a lot of them, the staff was super nice, we could sit where ever we wanted (but there wasn't many people there yet), they had a good variety of things on their menu and drink menu, they had pretty good drinks specials. the au jus for the french dip was tasty, my step dad recommends the reuben and my mom agreed (I didn't taste it because I dont eat sauerkraut) \n\nNegative: the cheese fries stunk... I think it was the cheese they used (a kind of cheddar) but I wished I had just got regular fries after they came, the cheese crisp was over cooked and cold, my mom did not like the sandwich part of her french dip (just too boring and she even added mushrooms and onions), and the prices were well kind of over priced (I didn't think my burger was worth 9 bucks) \n\nIt was good, but I think I would only go back to drink alcohol.


Stopped by for breakfast/lunch on the recommendation of a friend.  Party of four, the guys had Chicken and Waffles and my friend and I split an order of Traditional Belgian Waffles with milk chocolate sauce and the Sugar Factory\nSignature Burger.  \n\nThe boys were happy with their chicken. It was tender and juicy and cut very easily.  The waffles seemed small compared to the amount of chicken provided.\n\nMy friend and I were satisfied with the burger. We expected more from the \"Signature\" burger, but I guess it is what it is.  \n\nThe Belgian Waffles were really disappointing.  For $10 a plate, I was expecting more than two small 3x3 waffles with a meager amount of chocolate syrup. The waffles were really nothing special and I believe that I could have gotten better for cheaper at Ihop. \n\nWe finished with the Banana Split Sundae.  This dish was what saved our experience.  Heaping portions of delicious ice cream, our only gripe was that it didn't have a cherry on top!  It was amazing and there was so much ice cream that we couldn't finish it. \n\nBottom line, skip the meal and head straight to dessert!


Oh Grand Lux.  When will you move to the Bay Area?  Yes, it is very Cheesecake Factory-ish.  I love the variety here and the food is actually pretty darn good.  We came here for lunch after a very long crazy night.  Amongst five girls, we ordered a bunch of different items:\n\n1. Stacked chicken quesadilla\n2. Seared rare ahi\n3. Asian Noodle bowl (I can't remember the exact name)\n4. Tomato bisque\n\nDo not go for the noodle!   It's a very very poor attempt at rice noodles.  I think I'm gonna give up eating noodles at non-Asian places.  I am always hugely disappointed.  The ahi and the quesadilla were good tho.  Tomato soup was a nice large bowl and tasty too.  Portions are very big so always a good idea to share because it's very unlikely you can finish it.  Prices are great.  Service is down to earth and quick.  You will definitely leave full and happy spending about $20!


Had brunch here today and my breakfast food was as good as ever. Brady was our server and he was great: always checking on us but never bothering our conversation. Good job, Brady!


$45 before tip for a men's haircut Supercuts coulda done. I won't go back.


This place is the shit!!! Especially when you can walk across the street! Welcome to the neighborhood!


Considering the hype about this place, I will admit that I went into this meal with high expectations.  There are lots of menu options and you can customize your burger experience.  It just didn't live up to all the hype.  Without the hype, this place gets 4 stars, but if you go in hoping for a better-than-average burger you won't be disappointed.


Don't stay here if you need to get sleep. They rent rooms to groups of teenagers on outings... so there are rooms full of kids with no supervision (and no manners) running up and down the halls yelling all night. I thought it was illegal for minors to rent a room without an adult... apparently not at this place.\n\nI came here for EPIC training, and this was on the list of approved hotels. I'm going to suggest that EPIC change that. I got almost no sleep and I have to wake up at 6am, sit in class, and get on a plane... with no sleep. \n\nLet your employer pay a little more and stay at a better hotel.


Wasn't much better this time. No one was working the cash register and the girl serving was flirting with the cook the whole time and made it Obvious they were sleeping together while ignoring me and other customers. Very rude to lady behind me and barely gave her any meat. Wish they was another location close by!


Didn't eat here, but did visit.. been wanting to since I saw the funny videos on youtube about it 2 years ago.  It was very intriguing and I laughed at all the crazy signs on the walls, and the scale that basically told me I'm too fat.   As far as the people in the place, they let me take pictures and were really friendly... That kind of speaks volumes in itself that I wasn't even giving them money and they were just overall very nice.  Maybe if I become a super fat guy I'll eat here.. you know.. to end it all.  But until then, I think I'll hang on to my blood pressure where it is for now.


Couldn't be happier with my service and experience at this high end bike shop. I strolled in after hours in need of some gear for an early morning spin class. Steve, the owner, was on hand and took his time showing me around and offering me the best deals and some amazing discounts too! I'll definitely be back soon to purchase my next road bike.


The gal I dealt with glared at me. Like she dared me to waste her precious time with my stupid order. Then she literally threw the contents of my tacos together and slid them down the line.\n\nI give low ratings to businesses that throw my food.\n\n2013 #171 / 365


The food is excellent here and it's never too crowded. Lunch prices are reasonable, but dinner is pricey.\n\nWe really enjoy ourselves here.


Got a Groupon and had been wanting to try the food here so the hubby and I ventured over here for a Friday night dinner.  After reading the reviews I was worried that we may be in for a long night.  We arrived around 7p and sat on the kitchen side.  There were a couple of tables occupied and three waitresses buzzing around.  As soon as we sat down, a waitress told us someone will be right with us.  And we waited.  I don't know if I am old school but I seem to remember a 30 second meet and greet back in the day.  This meant that within 30 seconds of you sitting down, someone was bringing you water, menu and saying hi.  Finally someone brought some menus and shortly after that our waitress came and asked us if we had any questions and I quickly ordered waters,  Boneless Wings and Zucchini Chips.  She came back shortly there after and took our food orders:  burger for the hubby and Shocke grilled cheese for me.  The food came out very quickly with just the right amount of time between the apps and main.\n\nOn to the food.  The boneless wings were not the greatest thing ever, but they were good in the fact that they were not some previously frozen thickly breaded boneless \"where's the chicken\" bite.  They were actual pieces of chicken with a very light, but crispy coat and not overly sauced.  Good in my book.  My zucchini was good as well.  I really prefer the breadcrumb style fried zucchini-this was coated in a beer battered style-good, but this in my opinion makes for a greasy cold mess if you don't eat them at the speed of light!  Hubby's burger was just your average bar burger, but tasted pretty good.  He is a fan of FAtburger and always says Fat is better.  My grilled cheese however was pretty disappointing.  Sourdough bread with one piece of provolone, roasted red peppers, jalapeno's (freshly cut-not jar), and bacon.  I could have made this at home and it would have been killer!  It was just lacking...cheese, maybe?  If I order a specialty grilled cheese I think it should be pretty darn cheesy!  \n\nAnyway, our server was good, quick and attentive and hopefully more people will have this kind of experience and live to tell the tale....\n\nGo try it...let me know ;)


I drop by this Chevron from time to time.  It gets very busy during the daytime.  I used to come here more frequently, but I find that sometimes they're out of premium unleaded, but I don't know until I pull up to the pump and see a little note on the pump.  That irritates me.  However, when I need gas and I'm in the area, I have no choice.\n\nReturn Factor - 50%


The service was fine. They have very attentive servers. And I find that the quality of the sushi was well made.\n\nOrdered the Philly roll during happy hour and was not disappointed. I'll have to try the other rolls as well.\n\nCheck in for a free miso soup! :)


Humble Pie is right across from one of my favorite hang-outs, The Main Ingredient. I've seen this place numerous times and one day we saw a Groupon for them, so decided to purchase it and give it a try. \nThe place was fairly dead for a Saturday night. I had always seen this place packed when passing by. Maybe we missed the rush? \nThe service was nothing special. Our server had no personality and seemed bored. I ordered a pizza with pistachios, parmesan and red onions and my boyfriend ordered some kind of BBQ chicken pizza. The pizza was dry and didn't have a ton of flavor. It wasn't AWFUL, but it wasn't REMARKABLE either. We left unimpressed and don't really have any craving to go back there again. Wish we understood what all the hype is about. Maybe we just ordered the wrong pizzas?


Not impressed.  This review is for a trip back in June of this year.  We had a Groupon deal for 2 days and 2 nights, 2 tickets to Cirque de Solei, pool cabana reservations for a day, and a bottle of champagne with chocolate covered strawberries.  We were charged extra for the show, and by extra I mean full ticket price for two seats.  This was resolved, fairly quickly, but unfortunately wasn't the last financial problem.  We were charged for strawberries and champagne, and to top it off we were charged for the room.  I noticed all this once we were back home and received my credit card statement.  They had no idea how to deal with Groupon deals apparently.  I pity anyone else who bought this deal.  Wouldn't stay there again, especially since the suites are outdated by 20 years at least.


It's pricey, but you're investing in quality products and garments. I've been here twice while in Phoenix, and have ordered some products online. They carry great names, and have some solid styles. Most importantly, the guys working there are sincere and patient. You're never pressured to purchase, but you're likely to walk out with something.


Great food. Outside heaters not working!!! Cold!!!


When this store was Marshall Field's, I was a regular shopper.  It was always clean and neat with friendly associates who were willing to go the extra mile to make you happy.  Fast forward to 2014 and Macy's.  This store is in constant disarray.  It amazes me how crammed the racks are.  It makes it difficult to walk in departments without getting hit in the arms or the back.  There selection of Men's big and tall is totally non existent.  Every department is either so jumbled with clothing that it is impossible to shop or their tables are just piled (not folded) with so much stuff that you just wanna pass it by.  Then there is the subject of their employees.  RUDE.  They could care less about how their department looks.  All they are concerned with is when is my shift over and when do I get paid.   There are many other choices that I have to shop at and I will always choose those over Macy's.


I was about to walk in to get a massage. The lady from the massage place opened the door practically in my face and told me I needed to move my car because I am parked in front of the pizza place next door. I explained to her that there was no sign. She rudely told me to move again. I went in my car. She stood there staring at me waiting to move. I told her that I change my mind and l will not be getting a massage. She laughed and waved her hand at me.


All the food here was good. I guess I was expecting more, though, from a restaurant by such a well known chef. It was a bit overpriced...even charged us $10 for a small bottle of water. It was a relaxing atmosphere despite the fact it opened up to the main area of Mandalay Bay.


I was sadly disappointed, after reading all the excellent I thought it was shoe in. not so much. Long wait for food then it was just ok. Id rather pay more for food that tastes amazing and doesn't take forever to get.


I came for Dana's Happy Hour UYE. Happy Hour is normally served at the raw bar or the alcohol bar from 3-6 daily. The main draw is the $1 fresh shucked oysters, but there are other treats as well. They have their other bites that are on their happy hour menu (which you can see online on their site, all various prices $6-9), 2 for 1 cocktail of the day, $3 draft beer, $6 prosecco. \n\nWhile I knew from signs it was at the bar, we were able to sit at a table. The BF and I chose Lagunitas IPA and Tenaya Creek Hefeweizen to drink since they were included in the $3 choices, which is nice as we only drink craft beers. \n\nWe started off with a dozen oysters which were Crystal Pointe and they were delicious. Lovely, fresh and creamy. We got another 8 and those ones were a different breed, I cannot remember the name but it was double the size and a bit more briny. I know it was a Ca one. Also very fresh and good, but I preferred the first kind. They give you migionette, cocktail and horseradish. They pick the oyster for the HH, but depending on availability I guess it changes. \n\nWe also got the cod bites which were really delicious. It was 3 small fish filets, but very fresh and fried to a crisp with a solid sauce. Also got a slider each which were good, but standard. They are a decent deal at $1.50 each though so I would get some to fill up if you're making a meal out of the happy hour. \n\nService was pretty good. We got a waiter who was all worried since he found out we were Yelpers and he was the new guy who just started, but he was good and attentive so nothing to worry there. What he didn't know, he went to go find out for us.\n\nWhile it was happy hour and a good deal considering the quality, it racked up fast! For top notch oysters this is on the shortlist.\n\n(Yelp 100 Challenge 47/100)


Replacing Mickey's Hangover, Firehouse has done nothing but caused a bunch of memories with great people. Best days/nights to go? Any day ending in Y. I always run into someone I know and have never had an issue with anything or anybody. Super Josh Snyder is always the best at what he does and he's like a robot so his service is 2nd to none. The djs are always in the mix and always set the mood right. Christmas 2010, New Year's Eve 2011, My Birthday, Valentine's Day, my girl's Birthday, UFC Fights, Ortiz-Mayweather fight, ASU games, NFL Sundays and happy hour are just a few times that I've been there and have ALWAYS had a great time. Thank You Firehouse!


We booked the renovated Go Room and it was better than we expected.  The decor was modern and had a  Denon hi-fi system in the room!  Bathroom had a bathtub and a shower.  Reasonably clean.  I wasn't too crazy about the strange smell in the casino (felt like bathroom air freshener!), but hey with the price and its unbeatable central location, it was a good deal!  Plus you're in Vegas, you wouldn't want to just stay in your room or your own hotel!


This is a very nice cozy Asian place. They have different dishes from Hong Kong, Thai, Singapore, China etc. The food is prepared fresh and fast. My personal favorite is Chow Mein. My first time here I asked the Chow Mein to be made a little more spicier. Little did I realize that they use chilli flakes to make it. My tongue was literally on fire and I askee them if they could do something to make it less spicy. They made an entire new dish fresh. I have been a fan of this place ever since. The staff is friendly and so is the owner.\n\nPortion sizes are typically good and your hunger pangs should be more than satisfied.


Okay...this place is becoming a bit less good. I think with the bad times the quality of food is slipping...as much as I'd love for this place to stay in business, they must do so by getting their food back to their old standards, since their prices are already on the high side for an average lunch eater on lunch break.\n\nLast couple times I was here and ordered to go, I was given Styrofoam containers that had old grease caked in there already and gyros were lukewarm at best. Hummus was also not as fresh as I came to like it from here. I did still like the falafel and the tabouli.\n\nTo be fair, it's been about 1.5 months since I came here and I'll give it a try again in the next couple of weeks and will update, but for now I'm a bit disappointed with the downward outlook of this place.


Closest I've found to NJ/NY bagels in Charlotte area.. Bagels are pretty great, had a sausage egg and cheese and it was delicious.  A little neater (fluffy scrambled egg) and less greasy than a true Brooklyn bagel,but that's really not a complaint and I guess that's the Charlotte touch .


OMG! how is this place still in business? It must be a front for some sort of money laundering scam or something...not going to waste too much time here...been there twice..both times...cramped, rude, horrible service, and last but not least FOOD POISONING! enough said..


One of the least pleasant hotel experiences I've had. First of all I should say that we only paid $62 including tax and resort fee for one night, so our expectations were not high - I realise you get what you pay for. But we paid for a non-smoking room, and got a non-smoking room which stank of cigarette smoke - yuck. \n\nWe did actually get upgraded from the smallest/most basic type to a \"King suite\". However, this just meant a bigger bed (this was admittedly comfy) and a bigger but weird-shape room. Our TV was so far from the bed that the remote wouldn't work without us getting up and walking across the room!\n\nThe room was clean but dated, and despite having our AC set to 66, we both woke up sweating in the heat in the night. \n\nWifi, often free in cheap hotels, was $12 for 24 hours, but whereas with the Cosmo I could use the Internet anywhere in the building, here I could only get a (patchy) signal in the room. The speed was appalling and it kept dropping out completely. \n\nFinally, our shower only gave us lukewarm water in the morning.\n\nOverall we couldn't wait to get out of this place.


honestly, the food isn't half bad. THe mac and cheese is amazing. Theres a great variety and lots of bar service, however, they way the treat their employees is disgusting. i was there eating one night, a table next to make CLEARLY mead a mistake from being too intoxicated, threw a drink on (think the hostestess  name was Beth or something) and even thought she wasn' t the server, she made my night a million time better. She had a real conversation with me and brought me plenty of free beverages to make up for it. However, the manager didn't see how hard she was working (bussing too many tables to handle and too many people to handle) and completely disregarded her efforts.. Our ticket was also off by SEVERAL dollers, Kim, the manager came to handle it and instead of comping out meal she gave out free coupons for a drink nexr visit....which there wont me. I hate this place to say is the least


MEDIOCRE, and \"bring your own wine\" is overrated. I had the fillet mignon. Maybe in comparison to the steak houses in strip malls, this place is ok, but not in the Old Port, where there are MANY better restaurants. Maybe I'm too much of a meat lover to appreciate a tolerable steak. The thing is, I can make a better steak at home for less money and with the same effort (very loud dinning room). \nThe only time I would recommend this place is if you're doing a corporate dinner on a weeknight, not too busy, not too pricey, not too despicable.


OMG this guy is absolutely amazing I called him to make sure that he could fix my phone and I drove down and he was done within 10 minutes. My phone screen is crystal clear everything works just the same I would recommend this guy and this company to anyone hands-down.


While looking at replacing some toilets, we stopped by Lowe's to check the prices. The question I asked the chipper employer, while pointing at a specific toilet was, \"Is this the only one piece toilet you have?\" She responded, \"No. We have lots of toilets,\" as she pointed to the row of two piece toilets. I repeated my question, \"Is this the only one piece toilet you have?\" Her response, \"Do you want a one piece toilet?\" No, genius, I'm asking for my health.... This left me super frustrated so we left.


No restaurant review should ever have to say, \"Where you start getting into trouble with this place is when the entrees come out.\" But that's exactly the case here. This food is hot garbage wrapped in tortillas. The fish tacos are nauseating. The incredibly dry meat in the green chilli burrito gave my brother in law food poisoning. The beans taste burnt, and they've apparently decided to season their rice with dust. Failing at the basic, I can only imagine the nightmares happening on the deeper items on the menu. Also it's overpriced. The chips and salsa are very good (especially the green salsa), and the staff is very friendly. Those things are important enough to squeeze out two stars. But if you're near downtown Mesa, I don't know why you wouldn't go to Mango's instead.


Grabbed lunch with my husband during a 3 hour layover at the McCarran Airport.  I had a salad and a slice of pepperoni and black olive pizza.  My husband had the pepperoni stromboli and the spaghetti.  We both ordered them as combos, so a soda was included.  Cost was about $10 per combo.  Portion sizes are large, but I think my husband nailed it when he compared the quality of the food to elementary school cafeteria food.  Somehow I remember Sbarro's I've eaten at before to have better food, but not this one.  It is airport food, but I would try someplace else if I had to eat at this airport again.


Gave the Big Bang another chance, have always enjoyed it. Someone needs to take the steriods out of the bouncers drinks. I went in with my BF (he was stone cold sober) and was turned away at the door. Apparently we were too drunk? Are you kidding me? Big Bang, your service has always sucked but I forgave that since I liked the music. I'm not a co-ed so please don't treat me like one. I'm more than happy to spend my money elsewhere.


Home of the Haut-Dog! \nWe had the chicken andouille dog and fries...\"unforgettable taste of New Orleans\". \nApparently all of their sausages are without nitrites or MSG.\nWell...I do think they are also without anything special.\nAn overspiced small haut-dog with below average bread and soggy fries.\nApparently Mr. Maroni is on a mission to save the world from \"mistery meat\" sausages. \nTry harder Jody, listen to me.\n\nBy the way, is there anything not sport-related in this terminal?\nAlso...do they all serve the same food and beverages?


Dropped by for lunch on an early Saturday afternoon. Only one other table of guests there, but considering how new they are, that wasn't surprising. The server we had was obviously new to the job, but she did well.\n\nOrdered the Ma Po Tofu and the Baked Pork and Rice with Portuguese sauce. Both dishes tasted good.\n\nThis restaurant is a good place to try some Hong Kong \"western\" style dishes. They are a very good east side of town alternative to the wealth of Chinese restaurants on Spring Mountain Rd.


I'm not sure I'd be willing to pay $75 for the prix fixe menu here, but this time around, a sales rep did it for us!\n\nThe wine angels were cool to watch.  I kind of dug the pc wine tablet, but the battery died on our first one and wiped out our selections (making our NY sales rep rather cranky).  They quickly brought us another, but with all the options, we couldn't remember what we'd originally ordered.  The sommelier was quick to help us make new choices, and we were off!\n\nAmuse Bouche:  Sunchoke Soup - Delicious, but I thought it was kind of odd that they would bring a non veggie item for everyone to taste without announcing the vast amounts of bacon in it...  what if one of us had been a vegetarian??\n\nMy Choices:  To Start  - French onion soup with foie gras and truffles AND puff pastry top....  ummm...  yummy!!!  Verrrrrry rich.  Honestly, I could have stopped there.  Main - Roasted rack of lamb (med/rare...leaning more towards rare) with nicoise olives, preserved tomato and braised flageolet beans... very happy with my dinner.  I love it when a dish comes to the table perfectly seasoned!\n\nJ:  To Start  - Scallop trio which consisted of a truffle encrusted scallop, a scallop wonton, and scallop ceviche.  He snarfed it all down in record time (unlike his wine...which I was all too happy to help him with...  LIGHTWEIGHT)!  Main - Surf and Turf:  Braised short ribs and butter poached lobster.  He ate all of the ribs and lobster, but there was a little dish of some sort of seafood mousse that he did not enjoy at all.\n\nSales rep:  To Start - Ahi Tuna Duo:  He said it was delicious.  There was tuna tartare over Comice pear chutney, and seared tuna with ginger and cilantro.  Main - Surf and Turf:  same result as J.\n\nThe rep insisted on ordering a dessert while J continued to struggle with the 3 large glasses of wine he had accumulated...  Lydia to the rescue!!!  Unfortunately, this led to me being just drunk enough to let our equally inebriated sales rep spoon feed me some of the chocolate souffle.  Hmmmm...  only slightly humiliating!  Oops!\n\nAll in all, I enjoyed my meal, and the service was excellent.


The interior is phenomenal and the music was great! Get there earlier if you want your conversation to be heard better but still a great place to kickback with friends.


This place is just OK.  The Pho there is OK, nothing exciting honestly.  I've only been to a few pho places but this one is probably at the bottom (not saying that it's bad though.....just comparing).  \n\nThe place is very clean.  The pho is served in a bowl that's too small to be honest, I didn't have any room to put the bean sprouts in without it seeming like it would overflow the bowl. \n\nThe fried rice is...well....average at most.  I wasn't the biggest fan, but once again...wasn't awful, i've just had better.\n\nLastly I had thai tea boba.  A bit too sweet for my taste, with not enough boba (which they also \"accidentally\" overcharged me for (they fixed the problem).  I looked over my bill and things didn't really add up...it seemed as if certain things were more expensive than i recall seeing on the menu.\n\nNonetheless, I probably wont come back here, but I guess it's worth a shot for curious restaurant goers.


$5 per person entry\n\n$2.50 per person coat check\n\n$5 per party seating\n\n$10 per song table dance\n\n$15 per song private dance (touching anywhere but crotch)\n\nGet hammered if you must on drinks at Peel Pub first and nurse liquid here.\n\nIf you don't ask, you don't get.  Ask tactfully.\n\nBring set amount in, ATM expensive fee.


If you want to win in Vegas, stay far away from this place!\n\n2 shuttles to get from the airport to their lot.  Even though they had 7 attendants working the counter the line had about 25 people in it before I arrived.  After a 25-30 minute wait in line I give my CC and license to the attendant who starts to process me but then gets a text and tells me to wait while he responds to his text, to top it off he gets a second one and leaves the counter to answer this one!\n\nI finally get my paperwork and am told to go outside and find someone in a blue shirt who will show me the cars.  One lady looks at my paperwork as well as that of an older couple and walks away.  The second employee tries and eventually does help the elderly couple, then proceeds to meet a co-worker and they both wander off.  At this point it's going on 45 minutes and I'm fed up, I go inside to see a manager.  After 10 minutes a manger comes out and I tell him to cancel my rental.  He says he will get me a car and I told him \"No thanks\".  10 more minutes for him to cancel my rental and give me my new paperwork.\n\nI took the shuttle back to the car rental facility and reserved a car on my phone en route, 15 minutes after arriving at Alamo's area I was driving out with my car at a comparable price.


Not a bad joint.  Every time we go into the one at WestGate, it appears empty.\n\nFood is great.  Beer is great.  Menu is diverse.


Part of the Boyd line of hotels. The Fremont is good for gambling and not worrying about idiot tourists who split 10s. Or 6s... against a face card. But I digress... I haven't done so well here in a while, but that just means that I'm using all the bad luck and you'll have more good luck when you go!


I win! I've seen way more elaborate mini-golf parks, this had no flash nor flare. Employees are nice, but for vegas this complex could use more than the overdose of neon lights and glow in the dark one level attractions. Sounds kinda mean but i know its true.


Fuddruckers used to serve a decent buffalo burger.  Then one day they changed to lower quality meat.  Not sure when it happened, but I bit into a burger filled with that public school luncheon type meat.  Maybe they gave me the wrong patty, I dunno. My stomach hurt afterwards and I haven't been back to Fudd since then.


OK, so we stumbled upon this place on a sleepy Sunday morning. I was so happy to see it, we were starving. Note: There are NO breakfast places along Shea Blvd....\n\nI didn't even notice the \"all local organic\" thingy till we got inside. Nice I like that.\n\nI did notice a disgusting sewer smell. No, it was not eggs. Just as I was thinking \"maybe its me\" a toddler voice shouted \"Mommy it stanks in here\" Toddlers don't lie. It did stink.\n\nAs I prayed whatever it was that stunk would go away, I pondered the menu. Not extensive but alright: eggs, omelets, french toast, pancakes.\n\nThe stink did come and go, thank gawd it wasn't constant, I wouldn't have been able to handle that.\n\nI got the freshly squeezed OJ and it was great. I also ordered the French Toast. It sounded interesting as they use sourdough. Weird, right? It was weird. Not a fan of the sourness going through it. But it was nicely griddled and the syrup and delicious scoop of whipped butter helped. The eggs and bacon( a bit skimpy tho) on the side were very good, as were the hashbrowns I ordered on the side.\n\nHubs had the Popeye omelet, and my bite was very tasty.\n\nAll in all, a good place to go, but they really need to fix that sewer problemo.


Hard to believe this place is right down the  strip from treasure island. Great Thai food and really cheap prices.Be prepared to wait around lunch or dinner times as the place is small. Must try..


I love Target, but absolutely hate this location/ store.  It seems like it is setup very different than other Targets making it difficult to find anything. Additionally, I can't ever find anyone to help me locate anything.  Super frustrating! Went in today for the LAST time!! I looked an item up online prior to arrival and of course couldn't find it. Spent an addition 15 min tracking an \"associate\" down, still can't find the item. Annoyed to say the least.


We were exploring the city and decided to stop in...we opted for the roof top seating and loved it.  Food, service and drinks were all GREAT!!!  The roof top seating was fun!!!  It was a great time!


I'm giving Honeymoon Sweets an updated rating because I was contacted by the bakery yesterday and was offered a more than exceptable resolution. I'd rate them 4 stars for customer service, but to average it out, I give them three stars. Thank you for taking the time to follow-up and contact me.


Bad food below average service. Need to be lit to eat at this place. It will help


I loved the crab cakes here! They were made perfectly, very flavorful. The decor is pretty and modern with dim lights and lit candles. Very romantic. The one thing I didn't like was how the tables were all so close to each other. The restaurant is pretty big but not roomy. Our server was great, he knew how to crack jokes which kept the mood more lively. \n\nMe and the bf both ordered the ribeye which came in a pretty big portion. Although it was missing a little flavor. There wasn't anything special about it so it was just average. I wanted dessert but we were just too stuffed from the steak. I def. regret that! Although our waiter knew it was our anniversary so he brought out a plate with some chocolate and on the plate it said \"Happy Anniversary\". That was sweet and it seriously made my night. I left happy and satisfied.


I didn't know that a return policy was so difficult. I went to return $28 worth of facewash and toner that broke my face out and the sales girl was making such a big deal that I had used half of the product. Almost anyone will tell you to keep with a facial routine for a week or two to see if it works. I bought the product two weeks ago. I didn't notice anywhere on the receipt that said \" only use a few times, if you don't like it, bring it back\"....


I like the alternative atmosphere and decor with lots of different style seating areas.  There is a good selection of beer and high-end bar food.  The happy hour prices are good but the portions are smaller than the full-priced counterparts.  Try the \"Beer in a Bag\" to entertain yourself and your friends.  I would give a higher rating but the service is somewhat spotty.  I've had good servers there but have also had several with poor skills and attitude.


Best Subs around period.


This place recycled every trendy cliche going.  The food was heavy and greasy and tasteless.  Awful.  Really.  And Expensive.  \n\nFake dartboards painted on the wall?  $8 draft beers?  $11 potato chips?  $13 for 6 mini corn dogs on top of a pile of limp fries?  Rock and Roll XM satellite station? Tabletops had beer pong boards carved in.  Pot Pie was $18 bucks and all pastry.  Service was so bad I was angry and felt violated.  \n\nI love how they brag about not carrying Budweiser products.  As if this place isn't just as commercialized and insipid.\n\nI felt embarrassed and foolish after paying the tab.  Didn't touch my entree but server and busser didn't notice or care.  Wow, Todd English, you're so trendy and indie now.  The existence of this place signifies the official\"gastropub\" shark jump.\n\nReally not a good place at all...


Oh, Arooji's. It is painful to describe you, because your food is good, but not great, especially for the price point. It would be so much more fun to write a review singing your praises, but that would not be accurate or authentic.\n\nD\u00e9cor at Arooji's is very SouthPark, in that someone's interior decorator who hasn't worked much because of the economy got all over the top with the Moor inspired faux paint effects. The overall look ends up being more Disney than true Mediterranean, and the SouthPark location lacks the hominess of the eponymous Ballantyne spot.\n\nMenu stand outs include the Caprese Salad, and the honey drizzled on the cheese plate is a nice touch. The Grilled Veal Chop was good, but for the $25 price tag, it wasn't stellar, but the asparagus that acoompanied it was. \n\nService is also good, and the wait staff is not utilizing the positions as a stop gap until the bank ends the hiring freeze. These guys are career servers, and they know their trade. Italian pronunciation is flawless, if a tiny bit pretentious.\n\nDining al fresco on the patio at Arooji's is nice, but the flies were bothersome. Obviously, it is difficult to manage flies in an outdoor dining area, but it tainted the memory of the evening. Fine dining should not include fly swatting.\n\nConsidering the price points, the food and service at Arooji's is just average. There are so many other family owned fine dining options in Charlotte that have just as good of food and service for less money, it is difficult to place Arooji's on the tops list.


I have been using this facility for several years.  The doctor's service has been fine, however the office has continually gotten worse.  When calling the office it is usually a minimum wait of 20 minutes.  Several times I have been disconnected.  I feel they need to get better or more office workers who appreciate a persons time.


This is for the club portion:\n- Dark\n- Expensive\n- Weak drinks\n- Small\n-Stairs and drunk people don't mix\n- You'll have to scoot on off your seat if somebody wants to buy a bottle. \n\n+ You can smoke, which is a plus for me\n+ Coat check man and bathroom lady were very nice\n+ Everybody else is about as drunk as you are, so who the fuck cares how lame it truly is.


One of my favorite places to get those specialty sandwiches or bakery items, and they have incredibly delicious soups. We frequent Kneaders about every two to three weeks. Tonight was one of those \"Arizona chilled to the bone\" kind of nights perfect for some of their soup. Apparently the cashier made a mistake with the order before us because the manager started reprimanding her, in front of us (!!!!), and then proceeded to assume that we were the people who ordered those items on the ticket when we hadn't even been given the chance to speak our order to her yet. She did great handling it though, and didn't seem to let it frazzle her.\nThe food and food service is not why I rated Kneaders a 3-stars however. There was a worker in a red sweater who was helping with gift wrap. I was intrigued by a giant mug but it contained no price. I respectfully asked if she could inform me. She snapped and said \"well, when I'm done I can look it up for you!\" Taken aback, I said OK I will go get me a drink and come back. I came back and she seriously took another 20 minutes to \"gift wrap\" and chat it up with the guest whom she was helping. After five minutes I just sat down and waited. After she finished, I assumed she would come back to answer my question. Nope, new customers. So I approach, said excuse me 3 times and loudly, and she IGNORED ME! I decided if they didn't want to pay me any attention then I didn't want to buy the giant mug and teapot from them. Huge disappointment in this area. If she had just answered me even that last time, I wouldn't have been so frustrated that she took SO long with the first two customers!! It seems overpriced anyway because one teapot was seriously $30. Yah it was adorable, and probably handmade, but  $30???? Don't buy anything but food from them here. That's where their service is anyway.


THIS IS ABSOLUTELY THE WORSE TOW SERVICE I HAVE EVER ENCOUNTERED!!!!!!!!!!!!!! STAY FAR WAY....Run!\n\nI spoke with a man name Dee by phone, (What man calls himself \"Dee? - Should have taken as a warning sign to run). Dee quoted me a flat rate price of $50.00 provided I pay cash and write a positive review (unhealthy...quid pro quo...another clue to run - a company delivering good service does not have to ask customer to write good reviews).  At any rate, I cannot write a positive review because my experience was...anything but positive.  When the person from \"Save Money Towing\" a.k.a \"Chandler Towing Service\" finally showed up, after an entire - nonproductive day of waiting, I asked if his name was Dee. The little man stated, \"yes\" to my query regarding his name.  He then asked me where my auto was being towed, again this should have been another red flag to not do any business with these people. Dee, the man I spoke with by phone had prior knowledge of where my auto was to be taken because we discussed it at length during our many phone conversations.  Initially I was going to have my auto towed to my house.  But I found an auto mechanic in the area who suggested I have the auto towed to his business.  And when I explained the change to Dee on the phone, he again quoted me the flat rate of $50.00 provided I still agreed to pay him with cash and write a positive review.  However, the person showed up calling himself Dee he had no knowledge of our prior phone conversations. This little man had a rental u-Haul hitch attached to a white pick up truck and immediately attempted to extort more money.  He stated that he was not in fact, Dee.  He emphatically stated that the he was not the owner and had no authority to alter or haggle with price.  He stated that he would require an extra $10.00 due to company policy requiring an additional $3.50 per mile.  When I asked him again if he was Dee, the little man stated he was indeed not Dee and that he did not care whom I spoke with by phone.  He stated Dee had no authority to make any decisions.  He then stated that he was in fact the owner but had lied because he does not want anyone to know that he is the owner.  My husband explained that we only brought $50.00 cash as per our telephone agreement, to which the little man stated he would have to call someone to see if accepting $50.00 to go three miles was acceptable.  This after he just stated he was the owner, go figure...After some considerable more time waiting, given I had been waiting all day for Dee to arrive; The little man came back and agreed to tow my auto to the auto mechanic for $50.00 cash.  He angrily stated he would need the money up front, to which I ignored.  I never pre-pay for services not rendered satisfactorily!!! He then stated it was a one-time courtesy, as if he was doing me a favor...the unmitigated gall!


I grew up in Boston - I think we have the monopoly on Irish bars.  Anyway, Nine Fine Irishmen is alright - they serve Guinness, but it's bloody expensive (too expensive).  It's got an interesting decor, gets a bit crowded, and live Irish music is always a treat.  Anyone out there that is sick of spending big bucks on Newcastles, head down to the old Barbary Coast for 99 cent ones - draft beers, it's all the same.  Not a place I would want to camp out in, but this bar would do to kill an hour or two.


Wow... I wish they had a place like this in NYC.  I'd set up a tent outside and never leave.  This is an incredible market.  The variety and quality of the food available is amazing... and the prices seem quite reasonable considering.  I was there for hours and felt like I didn't have enough time to explore.  I sampled a lot of produce and ate at a few of the restaurants around the market.  Well done Montreal!!


First they don't have change of hundred second they attend at other costumers before of my when i show first and i recive my food 40 minutes late...\nMe gustaba mucho pero creo no vuelvo fui su cliente por mas de 8 a\u00f1os.


Every time we've been to Plaza Bonita (PB as it's now known) we've enjoyed ourselves. The staff is so nice and makes you feel welcome. The food comes out hot, quick, and fresh. The camarones mexicanos is one of my favorite dishes as is the healthy chicken burrito. I love the vegetables they fill it with. My boyfriend has a combo platter with a chile relleno, tamale, and enchilada. All were fantastic!! And that's coming from a Mexican woman who makes tamales every year for Christmas. \n\nOne of our favorite things about this place of course are the margaritas!! I think we've tried every one of them two times over...not sure what that says about us, but...\n\nWe also love the colorful decor of the place, it really reminds me of Jalisco, Mexico. Some people may disagree but I wish they'd play music, at least during the evenings and on weekends. We're so happy a place like this has come to our neck of the woods!


I was there for the first time recently.  Yes, they have a wonderful assortment of teas and accessories.  However, I only shop online with this company.  The reason being is that I found the staff to be pushy.  They really tried to up-sell you.  I actually caught the vibe that the young sales associate (at least 10 yrs. younger than the rest of the staff) seemed like she was being pressured into hard selling.  The other sales associates seemed to be a bit snooty.  I had mentioned that I did some research online about their company before coming in and the one who seemed to be in charge said \"At least you did some.   Most people that come in here are clueless\".  I really don't want to hear negative things about customers.\n\nPlus they pushed the air tight tin for the tea on me and I'm having a hard time opening it:-(\n\nThis last thing isn't as important but just added to my aggravation:  The place is too small for all their merchandise.  This was on a weekday and not too crowded.  I could just imagine how it would be on a weekend.


OK restaurant IF the boss (the Korean gentleman in his 50s) cooks your dish. He is one of the good Korean chefs in town (much better than the people at B-Won, which is an overpriced, unfriendly outfit which serves food drowning in salt, MSG, cheap oil, and little authentic taste). Not as good as the Good Fella on Neil St. people.\n\nWhy two stars for Woori Jib then? The owner got kinda lazy and now has a Mexican guy cook more than half the dishes. Last time I tried some shrimp fried rice, it was just darn awful - overcooked into an almost inedible, salty mush. \n\nAt the prices they charge, they should have the real chef do the cooking. By the way, when you charge almost $12 for a plate of beef bulgogi (which does taste good, though, when the Mexican guy is not in charge), it's nice not to have only a couple of ounces of beef and double the onion. How much onion can one eat?? It's cheap, it lacks style... let your customers be happy when they eat, not feel cheated! Thank you.


I've been wanting to try this place for months, and finally made it the whole way over the Waterfront over the weekend.  I was not disappointed, thought in all honesty I was expecting more.\n\n\nSmoke's menu is meat-forward, and includes most of the items you'd expect to find in a BBQ joint...in a taco.  The meat is most & flavorful, and has most definitely been smoked.  \n\nI think my rub with this place is that they rely on the meat too much, and don't try to dress up the tacos much at all.  I feel like they should stick with the BBQ theme and dress the tacos as such, or go the \"gourmet\" taco theme, and do some really good pairings with their toppings.  They do neither, and that fell a bit flat for me, considering there competition in Pittsburgh.  \n\nI tried pork, brisket, & vegetarian + chicken tacos.  The pork was far & away the best; it had that slight crunch that a good carnitas should have.  The brisket was good  but needed jazzed up a bit more, and the vegetarian/chicken was mostly beans & corn with some chicken on top.  \n\nIf the tacos were $3 each, I'd like this place a lot more.  For $4-$6, I think they're too expensive for what you get...layer the flavors like they do at Round Corner or Yo Ritas, or drop the price down to a range that makes them a good value for the money.  \n\nI will go back & try it again; we were there closer to closing time.  The owner is super friendly and I hope this place does really well, I just think they need to tweak their menu a bit more, as in theory I love the concept.


Komex opened up a secondary new location! It was not as busy as the original, though it's brand new and I wonder if people just don't know it's here. It's not far to head here though if the other one has a fairly long wait. \n\nWe met up with our friends and shared a few items and got some individual tacos: \n\nTacos - they now offer pork belly which was rather tasty and tender so I definitely recommend getting it on something with it. Also got daegi gogi/pork which is my other favorite taco. \n\nPork Belly Fries - Lots of cheese, salsa, jalapenos and pork belly. Messy, but good and a large share- able portion.\n\nFusion Wings - This comes with plain fries and the wings were nicely crispy with a sticky sweet and spicy glaze. Really enjoyable as I have a little bit of a affinity for sweet and spicy wings.\n\nFusion Flautas - This is one of my favorite things to get. The flautas are crispy and yet fluffy fried tortilla stuffed with a good portion of meat and cheese. I enjoy the mix of guacamole with sweet Korean sauce they do. I love that there is more than enough for the flautas and extra always to dip chips in! \n\nService was friendly enough. We had a second round of tacos and unfortunately it took long to get it. She did apologize and explain that a large party was before our order put in so not really their fault. \n\nThe food taste the same, which is a good thing and I saw one of the owners here running the front so I'm glad they seem to be doing right with consistency of a second location. Will be back, it's not far from my work.


Very nice hotel. First time staying here. Stayed for three nights. Room was on the 9th floor.\n\nHotel staff are very friendly and helpful. Room was huge! I could have fit 40 or so people in my room if I had to.\n\nCons:\n- Older CRT-based, analog style TVs in the room. C'mon! Where is the large flat panel HD screens with HD programming?\n- TV service is satellite based. Lots of interference and loss of signal during my stay due to thunderstorms. Need Verizon FIOS here.\n- In order to unlock the door to the room - you have to grasp the door handle and pull the door toward you while the card for the door lock is inserted and wait for the light on the lock to turn green\n- Room was very stuffy when I arrived. It took about 6 hours for the room to cool off. Once it cooled off though - it was fine.\n\nPros\n- Beds were comfy - still not as firm as I would prefer - but better than some of the places I've stayed recently.\n- Pillows were substantial. I hate it when you get pillows that flatten out to the thinness of a pizza box the moment your head hits the pillow.\n- Hotel staff are friendly and looking to make your stay as nice as possible\n- The two dragons guarding the entrance to the hotel - very cool looking!\n- Club Lounge is nice touch - got some appetizers to eat and a few cold beverages to take back to my room and store in the fridge for later.\n\nAdditional Notes:\n\n- If you are staying here - please note the hotel does not have a convenience store - they have a very limited number of items for sale down by the front desk. If you are in need of toiletries, beverages, snacks and other items - there is a 7-Eleven down the street - and a CVS and a Rite Aid an additional block or so further - BUT - be forewarned - none of these three options stays open very late. \n\n7-Eleven (601 Penn Avenue)\nhttp://www.yelp.com/biz/7-eleven-pittsburgh-4\n\nRite Aid (519 Penn Avenue)\nhttp://www.yelp.com/biz/rite-aid-pittsburgh-17\n\nIf it's after 10:00 pm - all of these places will be closed. You will have to walk a bit farther to find the next 7-Eleven and a Clarks that stays open later - but your choices/selections will be severely limited product-wise.\n\n7-Eleven (643 Liberty Avenue)\nhttp://www.yelp.com/biz/7-eleven-pittsburgh-5\n\n- There are lots of restaurants on 6th near the hotel. While I have not tried them all - the ones I enjoyed the most were: Six Penn, Indian Spices, and The Bridge (actually in the hotel).\n\nSix Penn\nhttp://www.yelp.com/biz/six-penn-kitchen-pittsburgh\n\nIndian Spices\nhttp://www.yelp.com/biz/indian-spices-pittsburgh\n\nThe Bridge\nhttp://www.yelp.com/biz/the-bridge-bar-pittsburgh\n\n- There is a Starbucks just down the street too for those that need to get their caffeine buzz on!\n\nStarbucks\nhttp://www.yelp.com/biz/starbucks-coffee-pittsburgh-4