When I went to Vegas, a few people from my group of friends were raving about \"that Italian place\" they went to a couple months ago and could not imagine passing up during our stay. So I thought, all right, this sounds promising....\n\n...until we entered NYNY's Little Italy and saw it was Il Fornaio. Now, I had been to the Il Fornaio in Coronado and it was a horrible experience for me (http://www.yelp.com/biz/il-fornaio-coronado-2#hrid:ba8JuHA3NGLfZWqt9HWEcA). I hurriedly warned my friends about the bad food and slow service for this place's chain, but they brushed me off by assuring me this is the best pasta in town.\n\nWrong. Although the service was not as slow as the one in Coronado, the food portions were super small. Because my friend and I knew we didn't want to spend $20+ for a pasta dish here, we had agreed to split, which made the already small portions even smaller. We had some linguine with vodka sauce and it was bland and meh. We each only got to eat around 3 small slices of sausage which were nothing special as well. I only left without remaining hungry because I'd decided to fill my stomach with their bread and dip to get my money's worth.\n\nHowever, the worst part came when we were leaving Il Fornaio. While we were waiting for our credit card receipts, one of our friends was looking at the \"menu stand\" restaurants sometimes have outside for advertisement. Well, he accidentally knocked it over and we discovered what was behind the stand. There was a \"C\" rating for Il Fornaio's health inspection. WHAT?! I have NEVER been to a C-rated restaurant. And what's worse is that they even tried to hide it with their menu board. Wow, I felt like we had been scammed. \n\nIl Fornaio, you have once again disappointed me. I will never get dragged to any of your other chains again, even if it means standing outside waiting for my friends to finish their food while my stomach grumbles in hunger.


My youngest son's future Father-In-Law had Breakfast at this Original Pancake House location yesterday... the very first time I've been to an OPH, even when I was living here... I was just shaking with anticipation of a great Breakfast.\n\nOn the menu...\n\nIrish Corned Beef Hash (***) A Homemade Hash, with a blend of Kosher Corned Beef, Potatoes, Onions and Cream. This entree, under the category \"Specialties of the House\" should have been rated under two-Stars, but because of it's heftiness the concoction provides a Value deserving of something a litte higher. All the \"Specialties\" are Oven-Baked... I asked the waitress what is the difference between an Oven-Baked entree versus something you just grill in a Frying Pan... \n\nShe replied that this was actually her fist week... and that she'd get back to me...  \n\nOtherwise, this is a rather pedestrian and a very bland \"Specialty\" entree... The concoction was pretty high... over three inches, but not because of it's fluffiness.... but rather because of all it's ingredients literally piled on top of each other\n\nI later found out, with the help of my son, that Oven Baking this entree supposedly provides a Fluffiness to the entree that Frying does not provide and supposedly the entree is NOT folded over as with traditional Omelets. But, he further added, that the Yolk of the Eggs are supposed to be separated from Whites and the ingredients are layered during the Oven Baking process.\n\nBTW, all the Specialty items will require a close to 20 minute wait for your Entree... because of the Oven Baking...\n\nSide Order of 3-Buttermilk Pancakes (* 1/2 Came with Meal) I always have to provide a rationale to my son about how I judge Pancakes, especially Flour based Pancakes.\n\n 1) Fluffiness - You have two extremes under this category - The \n  Heavy-Ass Pancake - where it is sooo heavy that you have to go right \n  after your meal. And then there's the light-as-a-feather Pancake that \n  will have you consuming close to a dozen without any ill effects. \n  Unfortunately, OPH's Pancakes are the HEAVY kind...\n\n 2) Absorption - Again, there are two extremes under this category... \n  Pancakes that seemingly act like a Sponge - no matter how much \n  Syrup you pour onto the Pancake... the Pancake still needs more \n  and more and more. And then there's the Pancakes the seeming are \n  resistant to Syrup (or any kind of liquid) - the Pancakes just will not \n  absorb Syrup, but you can sop up the Syrup with each fork-full.\n\nOPH's Pacakes are the worst of the two qualities I mentioned above... HEAVY - and I mean H-E-A-V-Y... and no matter how much Syrup you put on... the Pancakes WILL still need more!\n\nCoffee (***) The Best part of the meal, mainly because it was not objectionable. But the Coffee did not have any positive attributes either.\n\nAfter talking to my youngest son about my experience at Original Pancake House yesterday, he said that this specific location was supposedly the worst OPH location in Las Vegas. I guess fate drove me here. BTW, my son is a fanatic about OPH... in a good way...


free admission wednesdays, from 5-9pm. \n\nhate to admit it, but i wouldn't return unless its during free/wed evenings. the location is great & theres plenty of activities to do and places to eat nearby. the museum itself has incredibly friendly staff, building is beautiful, & the interior is lovely, clean, etc. so why 3 stars? i simply didnt have that ohhh i love it vibe. & id never consider paying for admission here. granted, contemporary art isnt really my thing, but i always give it a try & i have seen exhibits that i could not resist visiting again.\n\nanyways, id definitely advocate for folks to carve out an hour wednesday evening and hit up musee d'art contemporain de montreal!


This place sure is hidden!! We heard about this place when I was going through my coupons, and decided to try it out since it was buy one get one. Honestly, it was a little overdone. The place looked so cluttered with decorations, it was almost overkill. \n\nThe coffee was decent, and food was alright, nothing spectacular. The service is why this is only getting 3 stars, and not 4... it was HORRIBLE. Our server came over to our table and seemed like she was in a rush - except there were only 3 other tables there. She took our order so quick and abrupt that it was almost like if you didn't have a quick answer for her, she would yell at you! She never explained the difference between batter bits and home fries, so we each just got one. She never came back to ask us how we were doing, until the end of the meal when she handed us our check.\n\nI ordered chicken fried steak, and my man got the pork chops with eggs. Both were good... like I said before, nothing out of the ordinary, and definitely not bad, just not memorable. Also, the only difference between the batter bites, and home fries was with or without peppers and onions. And WHY are they called batter bites anyways?? Makes it seem like it should be pancakes, or something with BATTER not potatoes with peppers/onions. \n\nThis place has so much potential, but it's just missing the mark. Get better service, and de-clutter your brand new restaurant, and maybe it would be more inviting, and make us want to come back.


I'm just tagging along with my friends and their menz.  There are naked chicks everywhere. There are horny guys everywhere. There is booze everywhere. There is me wishing I was dancing on my own dance floor. There I go, out the door to be my own star on another dance floor. The end.


I ordered these boozy lush gems for our destination-elopement weddingmoon babymoon ummm... Any other trendy words I need to insert here?  Anyway, ordered a dozen cupcakes sent straight to my hotel front desk.  The process of payment and setting up delivery and flavor choices was done swiftly.  Everything went well, and as I paid over the phone, I had to power down my ubiquitous Apple product as we were now taxiing down the Tarmac. \n\nMonday morning I receive an email. The cupcakes have arrived!  I was told to go grab them lest they melt in the punishing heat of Vegas.  So we hopped out of the pool and fetched these heavenly things before we were off to the spa at the venetian.  \n\nI got Marilyn Monroe, an amazing banana flavor spiked with vodka; Better Than Sex, a raspberry white cake deal that was supposed to be spiked but didn't have even a moist center; and Bailey's Wet Surprise.. The true winner here.  Dark wet chocolate cake injected with a sexy burn.  The kind of boozy bite that warms the gullet.  Vegas perfect.  This was GOOD.  \n\nUnfortunately we couldn't finish the raspberry-topped ones as mold quickly set in on those treats.  There were only four of us so we ate them as quickly as possible however and did keep them in a fridge. \n\nThey were amazingly delicious and so fun for my wedding \"cake.\"  The price was a little crazy but that's Vegas.  A dozen smaller cupcakes (very light on the frosting) in three flavors delivered to your hotel will cost you around $59.  Gulp.  But they were so dang yummy and welcome to \"come home to\" after a long night on the Strip.


Stopped by here for lunch on a weekday. No reservations were required and we stepped right in to an open table.\n\nWe had the carpaccio and it was delicious. My friend also had the scallops, which were served in risotto. This was a very well made dish, texture and taste wise. I would highly recommend it for anyone who likes scallops and risotto. \n\nWe also ordered the truffle fries which were potato wedges with truffles as well as a flat bread. Both were good. The flat bred resembles a pizza and makes a good appetizer for a party of 3-4. \n\nOne of the best parts of Olives is the view of the Bellagio fountains. Sitting inside, the backdrop of this restaurant are the fountains. Probably very romantic at night. There's also balcony seating and I would love to try to get a table on the balcony next time, if it's not too hot. \n\nOverall, very recommended!


Update: they changed chefs. It is just a terribly average place now. Completely different recipes and no attention to detail. The place is now also disgustingly filthy. Vacuum the floors and clean the chairs sometimes?\n\nOriginal 5 star review: I've been to many places around US, but the omelette, potatoes and the strawberry-chocolate jam here are by far the best. Excellent.


Three stars is for the flavor of the food. Unfortunately it wasn't well executed. So for execution I'd give it more like 2 stars.  The drinks took so long that the food had arrived before we got them.  But the food wasn't what we ordered unfortunately. The waiter was very nice and he fixed it as quickly as he could.  But even then the execution wasn't great. The turkey panini was flat grilled on dry bread so it crumbled as you picked it up.  The flavor of the bruschetta was good but again the execution made it hard to eat. The bread was sliced but the toppings were put on after.  Standard flatware isn't sharp enough to cut through prosciutto so I destroyed it trying to serve it to my table mates.  \n\nSo generally we were treated well and liked the food but the execution just wasn't really good enough to bring us back again.


Trapped on the wrong side and super starved after my workout, this was not the fix I needed. It is average on food, great on customer service. I like the cute corner spots to eat as I wanted to be hidden from anyone at this point. \n\nOrdered half sandwich/soup combo. Meh. The tomato basil was chunky, too sweet and missing the main ingredient basil. The chicken pesto signature sandwich was no superstar but provided nourishment for my withering body. Highlight pickle spear and baked chips. \n\nI'm too young for this crowd though I adore old fashion charm and wit. I think I rather do Wildflower or Paradise for this cost of blah. At least Paradise has chocolate chippers and Wildflower has the best hand lotion in their bathroom.


This location of Hickory Tavern gets an extra star purely for the outdoor seating.  This is a great place to enjoy dining on the patio!  The view of our fair city is great!!\n\nAs for food, it's ok.  I have never had anything that blew me away, but I've never been disappointed, either.  I enjoy their \"build your own\" salad menu, and the sandwiches and burgers are good.  \n\nThe bigger draw here is the walls that are plastered with TV's, so, it's a bar scene.  At this location it's a trendy crowd.  The wait-staff was really good.  I very much enjoyed our waitress on my most recent visit.\n\nThis is a good place to meet friends after work.. and don't forget to take in that view!


I was sooooo disappointed!  I really cannot rate the food as I never got to eat. I live in Tucson and my family is mostly in the east  valley of Phoenix and I have been waiting for 2 years to go into downtown and eat at Matt's. I go and put my name on the waiting list. Other parties of 2 come after me and the guy kept sitting people that had been there for 20-30 minutes and I had been waiting exactly 1 hour. What really upset me is that I saw him seat 3 people at tables for 2 and when I walked in said he couldn't sit 3 there when there were others seated that way (i think he knew them).  I am truly disappointed as I've been waiting like I said for \"2\" years to eat there. If you have a party of more than 2, like a mere 3, you'll wait forever!


Ate here the first night my boyfriend and I got to Vegas. We were blown away by the decor of the restaurant, the quality of the food, the taste, and the price.\n\nI ordered the veggie pizza which might very well be the best veggie pizza I've ever had. The crust was soft yet crunchy on the bottom. The grilled veggies on top were amazing. All the flavors were amazing on the pizza. I think it was only $13. I had like 4 slices to take home after eating 4 in the restaurant. \n\nWe went back a second time and got mashed potato stuff eggrolls for appetizer. They were pretty good but they needed something more. Maybe the bacon since we ordered it without. I was craving asian food and got the zen noodles thinking it was a stir fry. Turned out to be a makeshift version of pho. Not good. A miss with that one. But I'm still stuck on the amazing pizza so I forgive them for the noodles. My bf ate a burger which he said was really good. \n\nThis place is also 24 hrs. Amazing ambiance, price, and food for Vegas! Watch out for crazy drunks at night.


We've been here several times and the food is good.  However, I just kind of noticed this time around their variety on the menu wasn't a whole lot.  I guess in the past I never noticed b'c there was always something new to try but this time around I just felt like there wasn't a good variety.  If you are thinking about coming here for the first time though, it's a good place to check out.  Yummy flavor.\n\n4 stars for the yummy food \n2 stars for the customer service-the waiter just had a \"I don't care\" type attitude and I felt like I was trying really hard to be nice to him!  What?!\n3 stars for the variety of food on the menu


I visited this branch to get a new phone for a friend, and the staff were not as attentive as they could be. Yes, they did show us the handset me and my friend were looking for, gave us time to review it, but didn't keep an eye for being available again: in an empty shop all the staff chatting and literally I had to walk in front of them to get noticed. \n\nLater on when we decided to buy the headset, instead of thinking the customer's benefit and giving the PAYG card to the buyer with the \u00a310 credit (for a guest visiting from abroad, for example), instead the choice the representative used was to give the phone without the extra card since an existing O2 card would be used. Doesn't seem fair to me at all! \n\nAnd the switch from normal SIM card to a micro failed!!! And we had to do it again, but not on the same shop, of course.


Went for lunch and ok.  First beer flat but replace affably and quickly.  Food ok but best part was anticipation and location.  Much closer than other stores. M


My one pet peeve about some \"shi shi\" restaurants are snooty patooty hosts and hostesses.  Our party did not feel welcomed at all by the hostess (who said we'd have to pay $7 per plate for a surprise birthday cake we tried to bring in) and who looked at us like we were paupers.\n\nOnce we got past Cruella DeVil, I ordered a Lycheetini from the bar.  Loved it and would've ordered more but wanted to save room for the food.\n\nWe were escorted into an elevator which took us up to the restaurant.  I was impressed by the modern Asian decor.  Our waiter and bussers was very attentive and never was a sake glass empty.  I ordered their special California roll, freshwater eel roll, and adobo chicken roll.  The food was good, but the atmosphere and ambiance is what you pay for.\n\nBased on the lumpia, pancit, and adobo on the menu, I assume the chef is Filipino.  One of the staff asked if I was related to the chef.  Didn't know all Filipinos were related.  \n\n\nThe restaurant lives up to its name.  The Social House is the perfect place to spend time with friends, enjoy some authentic sushi, and get tipsy on good sake.  If they would only get rid of the snotty hostesses.


A mixed bag.\n\nService: Very good to great, 4 or 5 stars out of 5.\nFood: Inconsistent: 2 stars out of 5\nValue: Poor: 1 stars out of 5\nOverall: 2.5 stars out of 5\n\nDinner with spouse on October 8th.  \n\nService:\nGreeted by a knowledgeable waiter.  Cocktail prepared exactly to custom order.  The server knew the menu well, did a little bit of an upsell - not too hard.  Dishes were prepared as expected, and were served without delay.  Excellent work by the waiters and bussers.\n\nFood:\n(1) Scampi (Langostines) were not prepped well.  Claws were not cracked, neither were the legs.  Lobster crackers were not provided - Left about 40% of best meat in the shell.  Poor thinking on behalf of the head chef and poor value.  Tail was tasty.\n\n(2) Lasagnette con rag\u00f9 di crostacei was delicious, however the pasta was a little overdone.  Seasoning and taste were very good.\n\n(3) Tagliatelle con porcini was average at best.  Pasta (again) was a bit overdone and did not look or feel house-made.  Porcini tasted odd - I suspect previously frozen or otherwise preserved.\n\n(4) Veal chop was great.  Cooked to right (medium) doneness, Well seasoned, delicious.  Spinach was done right, and the cauliflower puree was tasty and the right texture.  \n\nOverall, \n- great service;\n- decent (not great) food,\n- so-so value, mainly because food fell short of the promise.\nWill give them another whirl tomorrow.


My expectations may be too high...let's start off with the positives.  Big parking lot, modern decor and very spacious.  Great service for having only one person running the front of the house.   \n\nWe ordered chicken red curry, papaya salad, BBQ chicken, pad thai and a side order of sweet rice.\n\nSweet rice - soggy and over cooked.  It came in a plastic sandwich bag.\n\nBBQ chicken - it was served with a side of the sweet chili sauce...bottled chili sauce.  The chicken is a piece of chicken breast marinated in what seemed like dried curry rub.  It was not BBQ nor did it taste like BBQ. It tasted pan fried.  Overall, I did not like it.\n\nPapaya salad - a bit too salty without the lime flavor.  Tiny bits of dried peanuts mixed throughout the salad....wasn't authentic, very Americanized.\n\nChicken red curry - loved the bamboo shoots and normal curried vegetables in the dish however the curry sauce lacked flavor.  It was very bland and no taste...it could've used a dash of fish sauce.  Overall, it was ok.\n\nPad thai - I was over it prior to making my way towards this dish.  My kids absolutely LOVED it!  That says it all as my kids are very picky eaters with a sophisticated palette.\n\nWould I return? Likely not and still in search for authentic Thai cuisine in AZ!


I was motivated to go here because I saw it featured on the Food Network, and I was hoping it could hold a candle to the Boiling Crab.  While to seafood was pretty good, it wasn't as spicy & flavorful as I had hoped for.  Go early as it tends to get crowded.  We went at 11am on a weekend and by the time we finished our meal, there was a line for tables.


A small group of us made the short trek from the Polar Plunge to the Coliseum this past Saturday; had it not been for the close proximity to the plunge event, we probably would've gone elsewhere, and in hindsight, should have.\n\nThe place was a zoo, due to the Polar Plunge, so I wanted to cut them a little slack.  Even with the massive influx of people, I'm not so sure that I'd hurry back to the Coliseum Bar.  It appears to be quite dated and sorta' uninviting - clinical, almost.  Tap selection isn't anything to write home about, and the back bar area is limited to bottles/cans only (though they can mix drinks back there as well).  It was also a little pricey; 4 beers (2 taps (served in plastic cups), 2 bottles) were $18.\n\nThere was a \"DJ\" blasting music the entire time, and neither he nor his sound system were very good... the sound was heavily distorted and lacking any fullness/bass.  Thankfully, we were standing in the back bar area, semi-shielded from the \"music.\"\n\nUltimately, we stayed for one beer, and then headed to the Wisco on Willy Street, where we enjoyed a great burger, a great selection of brews, and a better experience.


I liked this place a lot. Cool atmosphere and the food was excellent.  Not your typical diner.  I suggest you make reservation because it was very busy when we went.  Good place for kids ( we had six kids/teens with us), something which is not always obvious downtown.  I think the food was a hit with everyone, great beer, and the desert menu did most of in big time.  Excellent service!  It was a great pick to introduce our friends from Cleveland to the Montreal vibes (kid friendly vibes of course...)


This place has a disgusting smell when you walk in and then the food is just ok.  My husband and I had breakfast burritos, I have to say my bacon was crispy which was the only good part.  My husband had sausage and he ended up with food poising, so we will never go back.


This was my first \"good\" find in Las Vegas, for Japanese food, over 14 years ago. It's family owned and operated, and the husband and wife are very very nice. In a nothing strip-mall on Pecos and Trop, the interior is well-worn but comfortable. Yes, enjoy those silk flowers on your table, but every once and awhile there WILL be real ones!\n\nThe food is simple, hearty and VERY tasty. They excell at tempura and their beef or chicken teriyaki are very good. A wonderful treat is their sukiyaki. The broth they make for it is both very sweet and savory at the same time. I've eaten here with my husband at least 50 times in all those years, and have never had a bad experience. I used to live on that side of town and went very often, once or twice a month. They have a teppanyaki grill, but i've never eaten any food from it.


we went here for dinner and drinks, and it was awesome. the giant soft pretzels are amazing, buttery, and delicious and are served with a roasted pepper cheese sauce. they are awesome, but get them to share, the butteryness is rich! the prices are reasonable, and the patio is nice to sit out on! even better than the food, service, and prices is the music!! they play an awesome selection of music!!


Last minute reservations to handle our party of 8? no problem! They were able to sit us within an hour of calling them ahead of time. \n\nSteak Bordelaise. Carmelized onions on steak, served with \"frites\". This was cooked perfectly and was a fairly large portion. My stomach was sufficiently full at the end of the meal. \n\nMy main gripe with this place was our server. She probably walked by the table only once after the food was served. Both my water and soda supply was depleted, and she was no where to be seen. As I near the end of my steak, I finally catch a glimpse of her and wave her down to ask for a refill on both. She tosses my soda and water onto the table and quickly runs off again. It's times like these where I question the mandatory 18% gratuity rule. \n\n3 stars for OK food for a HIGH price.


Food Poisoning. I used to love this place. Perhaps their good reputation made them complacent? Perhaps there are too many items on the menu (over 100!) for them all to be made fresh? Whatever the case, I ordered my favorite, Beef Mole Enchiladas, the center was a bit cool, but I plowed through it. Also had the fried ice cream- this was pre made, not fresh, horrible, this tasted old. I awoke at 3 AM shivering with flu-like symptoms. It gets R rated for horror from there. Never again.


Yum.\nMunch.\nCrunch.\nBurp.\n\nNot your trypical burger joynt.\n\nLocated on the Vegas Strip, this place is the perfect kill you Vegas hunger at 4am after a long night/morning of lounge hopping in those over-price Vegas nightclubs.\n\nBe brave. Order the XXXL burger and bust a gut!\nAlso, don't be scared of the locals that hangout there. \n\nThey're there for your protection. lol


During one hot spring day in Chinatown I was STARVING (as always, my metabolism  is ridiculous). Tired of my usual Thai Food fix and wanting to seek something new I find HSP on Yelp. \n\nInitial reaction: HOLYSH!T did this just open!? \n\nTurns out its located towards the end of the Chinatown Plaza extension on Wynn Rd and Spring Mountain. The lady working told me they've actually been opened for 5 years! I seriously felt like I have been living in a pineapple on the bottom of the sea. I bear crawl my hunger self to there and in front of me was a small shop with smallish quantities of various poke! it must be a good sign that there are small quantities of the poke to maintain the fish freshness. No old poke, yay! I'm not from Hawaii, an islander, or have lived anywhere with fresh off the coast fish, BUT usually I can taste fish funk. In my Shoyu Limu Tuna bowl I had no funk, only delicious fresh poke and warm rice sprinkled with black sesame seeds and only $8ish!\n\nExcited to come back and try more.


This is a cool restaurant.  I didn't explore too much of it, but it has a nice bar and the outside seating area is really pretty, with multiple levels and waterworks.  When we ate here it was a little chilly still at night, so the heat lamps were appreciated.\n\nService was a little spotty all night.  We ran dry on water a few times, and it seemed like it took forever for our food to come out.  We had some chips and salsa (mediocre, unfortunately, and not free, doubly unfortunately) to tide us over, but things were definitely not moving quickly.\n\nThe main courses, though, were good.  I had the stacked enchiladas, which were so big and different they barely registered as enchiladas.  They had good spice to them, though, and I liked being able to have two different meats going on.  The fried egg was a bit unnecessary, though.  I was hoping for a runny yolk, because I love me some runny yolks, but it didn't have one, and thus didn't add much.\n\nTanya enjoyed her Tesuque chicken salad.  It did have a surprising amount of spice to it between the veggies and the tasty dressing.  The jalapeno bacon was good, too, but the tortilla crusted chicken was more crust than chicken, which was a bit disappointing.\n\nOur companions had lobster enchiladas, which seemed to be the biggest hit of the night, and crab stuffed poblanos, which were also popular.  I didn't get to try those, so that's just hearsay, but they appear to be safe bets.\n\nOverall, things were mostly good, but there were some little issues that held it back from being a great meal.  I would definitely come back, though.


I was unsure of my budget so when I arrived, I told the associate that I wanted to stay around $3,000.00.  She then told me there were only 3 gowns in the store that fit that  small budget.  She was polite enough but it was one of those \"pretty woman\" experiences. She told another associate right infront of me, that she only had a half hour and was going to have to hand me off in the middle of my scheduled appointment.  It took forever for her to pull the dresses.  Sadly the dresses were disappointing (the price was high and the gowns were just not great). I mentioned that I was interested in Lazaro.  The associate half-heartedly smiled and wouldn't show me the gown or any others for that matter.  She just said they weren't in my budget.  I joked that it's possible if the dress worked I could raise the bar- but she ignored me and that made me feel even worse.\nWhen I left the store, I called my mom (who lives in Houston) in tears.  I told her that I felt looked down upon.  First that I had to go alone and second that I was treated like a transient begging for water at the back door of a 5 star.  \n I have never felt so uncomfortable or inadequate in my life.  This was supposed to be my day to find \"the\" dress.\n Luckily, I went for a walk and around the corner to calm down and my dad called to tell me my dress allowance had increased and to \"go and get my dream dress\".  \nOn that walk, I happened upon Lillian Lottie- I went in out of curiosity and it was as though Destiny's Bride had copied their interior.  It's a small more personal and beautiful boutique salon with mirrored chests and soft lighting.  The lighting at Destiny's Bride was harsh- and I looked old  (that didn't help).\nThe girls at Lillian Lottie were so good to me.  When I arrived at that appointment, they had dresses pulled aside for me before we started.  Selected for me based on what I told them I liked when I scheduled (and they really listened).  I didn't have to wait for the dresses to be pulled for me.  It's amazing how a simple thing like that can make your appointment so much more productive.  I was offered champagne and was treated  like a princess.  It was a completely new start.  Guess where I am spending my allowance.  I am spending it on my honeymoon- because the gown I fell in love with was 30% less than the gown at Destiny's Bride that seemed mediocre at best. \nI am also writing to Lazaro about the kind of salon that carries their gowns and why I am not buying a Lazaro.


This is a restaurant with great atmosphere and lots of potential but poor service and average food takes this review from four stars to two. \n\nWould you be happy spending $85+tip on this? \n\n1. The reservation for table on the terrace was \"lost\" and we sat inside.\n2. Our food was left under the kitchen heater so long it was hot and cold at the same time (was there no one designated to run food?)\n3. Our waiter was covering too many tables and could not manage all of them (e.g. I asked for a second glass of wine with dinner and was brought the menu half way through my entree). \n\nManagement take note. The food is average at best and the menu predictable. Montreal is supposed to be one of the best \"culinary cities\" in North America. Either fire your manager or get a new chef because mediocre food and sloppy service is a recipe for unhappy foodies. I really wanted to love this restaurant but even duck fat fries can't save this one.


Pharmacists & techs are rude. Had to have my Rx faxed over TWICE. And instead of being nice, they were rude & short & spoke about us. There is a pane of glass separating us, trust me, we can see you.\nVery disappointed in this location. Would not recommend ever coming here again. \nI am definitely thinking about calling corporate to file a complaint in the morning. Nobody with a the flu & bronchitis should have to go through that. \nSave yourself the misery & take your business elsewhere.


Well, on the 30th day we had to reach out again to hotel and Risk Management.  We were told they were viewing the video from the pool that day and the only part they could see was my mom being taken away on the stretcher to the ambulance... The reason we were given for this was that there is only a revolving camera in the pool area.  I then proceeded to call security and see what kind of cameras are located at the pool and the confirmed that there are fixed cameras by the wave pool along with a revolving one.  I just think it is awful that we are lied to.  We have never one asked that they claim liability for the fall itself but to step up and apologize andoffer something toward her $40,0000 medical bills, pain and just pure lack of care or compassion from any of the staff of risk management.  They have agreed to remove part of the room charges which is nice, but I feel if they truly cared, they could have done a lot more.  Im sure this is a fine hotel( if you don't get hurt),  but know I and none of my family or friends will ever step foot in any MGM resort after how this was handled.


Well.... Where to start???? I was on Fremont street for the Year of the snake celebration events and I was hungry.... I took a walk from the stage and found myself lost in a different time zone.... Did I fall through a time rift that brought me back to the early 80's hmmmm...... I like the music and the TV shows were great but I digress.\n\nNo time rift no alternate universe on Fremont Street.... Nope I was in the Paradise Buffet... A look back into a culinary error (sorry mean to say ERA) that has long past on the Vegas strip but is alive and well in on Fremont Street. \n\nAtmosphere- Interesting if you like that vintage diner feel... (yes plastic flowers and all)\n\nService- Great!!! Our server was right there as soon as I put down my fork or hit the bottom of my glass with the the following line \" Go get some more\" and \"Let me refill that for you\" The Hawaiian shirts and the flowers in the hair I guess you can compare to \"flare\" that you see at other restaurants but it just fit right in with everything else. \n\nFood- Ummm hmmmmm well It was ummm homey and not in a bad way the items on the buffet were ALL very identifiable from the iceberg lettuce salad (really) to the cold cuts (really really) to the make your own taco station. You knew what you were getting yourself into from a culinary standpoint and did not have to ask any question about what an item was. More then likely you have had it a few nights ago for dinner. \n\nAll in all great place to sit relax and enjoy some comfort buffet food that you WONT see on the Vegas strip... ANYWHERE and that is not a bad thing.


Live this place!!! My favorite thing to have here is blackened Puerto rican mahi, it's so tasty...I'm only allowed to eat fish once a week but if I could I would eat here everyday.


I gave this company a five star primary base on a young man who service us. He had recently move over from Enterprise. He was extremely polite and thorough with everything he do. He make sure that there were no glitches that made our experience with them a bad one. \nDue to him we had a great 2 week of vacation and will recommend Advantage Rent-a Car to all of our friends and family. \nThe only regret is I lost this young man name. He should be rewarded for all his extra effort. Great Job and Services!


I had a strawberry cream puff and it was stale. It tasted like it had been sitting in the case for about 12 hours, which I'm guessing it had. I was very disappointed.


En entrant dans ce petit \"diner\" on est automatiquement transport\u00e9 dans les ann\u00e9es 50: banquettes en cuirette rouge, comptoir lunch avec tabourets ronds, miroirs derri\u00e8re le comptoir, murs couleur vert menthe (et vitrail de Saint-Matthieu, saint patron des percepteurs, des comptables, des fiscalistes et des banquiers selon Wikip\u00e9dia...?)...\n\nNous sommes all\u00e9s pour un lunch sur le tard (14h30 environ) un samedi apr\u00e8s-midi pluvieux. C'\u00e9tait plein \u00e0 craquer. Probablement la raison pour laquelle le service \u00e9tait insuffisant et lent, tout en \u00e9tant tout de m\u00eame courtois.\n\nMon copain a pris une omelette fermi\u00e8re (emmental, oignon, champignons) accompagn\u00e9e de toasts. J'ai pris les oeufs b\u00e9n\u00e9dictine v\u00e9g\u00e9tarien (avec \u00e9pinards, champignons et oignons). Les deux assiettes \u00e9tait servies avec salade et pommes de terre rissol\u00e9es. Deux assez grosses portions, m\u00eame si, pour ma part, j'avais tr\u00e8s faim!\n\nL'omelette \u00e9tait bonne, la salade aussi. Les oeufs b\u00e9n\u00e9dictine \u00e9taient bons mais plut\u00f4t lourds \u00e0 cause de la sauce hollandaise. Les patates rissol\u00e9es \u00e9taient d\u00e9cevantes. Elles ne go\u00fbtaient que l'huile. On dirait qu'aucune \u00e9pice n'a \u00e9t\u00e9 ajout\u00e9 \u00e0 la cuisson.\n\n\u00c9tant sur le plateau Mont-Royal, ce petit resto l'air de rien est plut\u00f4t un rep\u00e8re pour les locaux et habitu\u00e9s qu'une exp\u00e9rience gastronomique.\n\nP.S. Ils prennent l'argent comptant et les cartes d\u00e9bit. Pas de carte de cr\u00e9dit.


Some friends were in from Atlanta and we stumbled on Zada Janes while looking for a brunch place. We didn't have to wait long and we were able to get a cup of coffee while we waited to sit down. The service was great and our waitress was extremely nice. I've read some reviews that service can be slow, but we didn't have any problems. The food was great (I had the pancakes and cheese grits- yum!) and I can wait to go back and try more of their food.


Hyde lives up by its name, nice Hyde out if you want to be intimate \nwith your date, but be careful you might get distracted with gorgeous \nmodel looking wait stuff. Food or should say appetizers were really \ndelicious, one of the best calamari in Vegas, so crispy that it almost \nexplode in your mouth and well seasoned, Wines are on the high side\nbut of good quality. Soda warning price $6 per order, no free refill highest\nsoda price, I ever paid in Vegas.


You'll read a lot about trying the \"Golden Gazpacho.\" Believe the buzz, it's delicious. Definitely worth eating at.


We went there with our friends from Germany to watch the amazing 7:1 soccer game. The food was great but our server LINDSEY was even greater! Super nice, patient, always a smile on her face and a great server! She made a good experience a great one. THANKS LINDSEY!!!!


I flew Spirit from Fort Lauderdale to Las Vegas and primarily chose them because of their fare. First off let me say I am not someone who is unfamiliar with the airline industry. I spent 20 years working in the travel industry and nearly half of that working for one of the largest airlines in the world. \n\nI cannot speak for their other station operations but I will tell you that their Fort Lauderdale operation is one of the most backwards (insert expletive here) operations I have ever seen. You walk in and they have a huge blue sign for self check in which states \"carry on bags only\". Another line with a large red sign stated \"full service check in\". After spending a half an hour in that line we were told we needed to be in the self service line because this line was for \"international only\". I explained that I could plainly see the signs above the agents said international but all of the others said \"self check in\". Didn't matter, we were rerouted to stand in the self check in line, in spite of the fact that we had checked bags. Because apparently I was supposed to psychically know that even though the sign said \"carry on only\" they would also check our bags. After making our way through what could loosely be referred to as a mob my husband and I finally checked in and paid our $166.00 for baggage (insert several other expletives here) only to to be sent to another line to hand off our bags. Well the other line turned out to be another check in line. I am not unaccustomed to lines, even confusing ones that evolve due to large groups of people but these were not lines. They were swirling confused masses of people with little or no direction.\n\nI didn't find my plane in particular to be unclean or the flight staff to be rude but after looking over the charges for everything (water, soda...) I began to wonder if the sick bag I had taken and used for my used kleenex (sue me I have a cold) wouldn't end up being an extra charge as well.


I would have given this Marshall's 5 stars however I felt like the clothes department was fairly small...\n\nBut the home section is great!


House of vape is awesome! I totally recommend! If you are looking for a good juice, try the California blues! My favorite by far, and I have tried a lot of different ones. The people who work there are super friendly. There is a pool table if you want to chill and vape too! Love this place. You guys are great!!


Okay to be fair this isn't some high class casino with rooms filled with Doves.\nAlthough,  I did a 5 night $200 deal with Bally's where I have to use the room before the end of this year. Can't beat that, especially since it includes weekends. I went to the counter, did my $20 tip trick and got upgraded from South to North Tower, w/ view of the strip and fountain. Huge room for my GF and I, not that we really spent too much time there. The pool was actually alot of fun, one of the cabana renters gave us two beers and a half bottle of absolute vodka that the previous party left. \n\nThat's why I love VEGAS, about $45 avg a night for an on strip hotel with a nice pool.


Went in for a much needed CarWash on 2-17-2014. Found this spot through groupon, the 49.00 manager special. Called to ask what it all included and it had me sold when he mentions shampooing car mats. The guy \"Moss\" checked me in telling me to not to buy the groupon the honer the same price. Then I asked for pricking on shampooing the whole car he says about another $50 I passed & went with the manager special. \n\nWaited an hour for me car and was really pleased with the job they had done & tipped really good. \n\nThe next day I hop into my my car I noticed a foul smell that reminded me of a dirty diaper.  Couldn't figure it out sprayed stuff to hide the smell and drove to work. About 9 hrs later I hop back into my car with my girlfriend & the first thing she says is... what's that smell?!? I told her I had no idea. She then asked if my carpets were cleaned I said yes! I checked & sure enough there still wet and smell horrible. Called the next day & was told I would receive a call from the manager. Minutes later \"Moss\" calls to ask what the problem was I simply explained & he tells me to not raise my voice I replied I'm not just wanna fix the problem. He gets smart with me and tells me to bring my dirty diaper smelly car in so his boss can tell me the same thing he told me which was noting. haha. I called back to find out why he called and the boss didn't. Girl that answer apologized about it and she was sorry for him being unprofessional. I told her to tell her boss I will pass on Coming back to fix my carpets and will simply right this review to warn future costumers about the risk of shampooing carpets.


We happened to be in PV and happened to walk in here one Sunday.   We still don't know what the fascination place is with Oreganos.   The pizza is OK, the salads are huge!   It's better than Dominos or Papa Johns, but it's not over the top \"best breed\" pizza.  A real Italian pizza places wouldn't put yellow cheese on a pizza.  This is why we hit an Oreganos about once every two years.  I guess we forget and hope things will change/get better.  Like we have said before, it's not awful and you could do much worse and they charge you 25-39 cents if you ask for ranch dressing.  That's total BS!


What is there to say about this place that hasn't already been said? Well first off, they need to bring the spicy beef Pattie's back!!! Seriously!\n\nThe Tilapia Pattie is fantastic. Plantain Avocado spring rolls are good as well. Festivals are great as well, but save them for a desert.\n\nJerk chicken and shrimp? Its a staple here. Get it, its good. Spicy so \"Watch your mouth!\" \n\nEscovitch Fish can't be beat for a downtown fish dish. Its runner up for best sleeper dish on the menu.\n\nAnd....the award for best sleeper of the menu.....\n\nBrown stew chicken! Come get some! It is a fantastic \"total\" dish. Expect to see an empty plate when you are done. The entire dish is delightful. \n\nThe only downer: The BYOB seems a little steep if drinking individual beers...but I guess that just means bring a six pack at a time...hah...


Worse Dairy Queen Ever. So gross i recommend everyone not to eat here! always dirty. the bathrooms there are just gross. all the employees are rude and always on the phone. my Brother in law got food poisoning here. never stepping foot into this place again. AND RECOMMEND YOU DON'T EITHER


Dark Horse is awesome the owner is there to greet and treat her patrons like family her staff is awesome as well. There is no attitude from the servers, they are not on their cell phones all day, they ask you if you need a drink before you can ask them. You can request to watch anything you want on any one of the many flat screen tvs. Dark Horse has hosted several events for us including the Southwest Airlines Culture Committee Happy Hour where everybody had a great time, not one single unhappy Southwest employee. We recommend to have a good time visit your local Dark Horse (friendliest) sports bar where the long shots are the favorites.


Food took forever.\nPeople working there just seemed annoyed that people were there. Waitress making annoyed sounds and gestures to people behind their back. No good.


I LOVE sushi! And I love it even more when it is from Tokyo Lobby.  I eat here at least once a week, budget be damned.  I can't help it. I'm addicted.  I probably need some kind of support group. I'm all about the soft shell crab and the blue fin. I am also a big fan of their bento boxes.  You get a lot for your buck.  And for appetizers, the Heart Attack is great (never in a million years would I have thought I would be paying for a heart attack).  I usually go as they are opening, because once lunch hour hits, an available seat will be impossible. You should really give this place a try, it is a real treat.


Street fighter, mortal combat, Simpsons and alcohol! Wait and a DJ with a dance floor seems like a party right!?\n\nInsert coins has always been my go to spot since moving to Vegas, still is but it's been down graded so much it's taken away a lot of the fun but will still be my go to bar based on I love playing Simpsons drunk!\n\nEnd note you might wanna pregame at another bar prior the drinks are damn near strip prices. Way over priced. $6 for beer $12 for mixed drinks.


I recently rented a tent at First Friday to showcase my paintings. The people running it are very nice and helpful.. But the crowds are terrible! People threw their trash right in front of my largest paining 3 times! Everyone wanted to take pictures but no body was willing to buy. I think first friday was awesome, but as time goes by it seems to be less about the art and more about becoming a swap meet. And it used to be a family event but now you cant walk 5 feet without smelling weed. I wish everyone there the best of luck but I will not be attending anymore.


We had been wanting to go to the Block & Grinder since it opened and we heard some great things.  Overall the food was 4-5 stars, but the atmosphere and service was 2 stars.\n\nIn terms of service, we sat down in a cramped space next to a large table, and did not have a waiter assigned to us.  After 12 minutes, we finally had a waiter (who was very nice) notice that no one was assigned to us.  From there, he took over, but he also had other large tables, so the service was slow.\n\nOn to the positive aspects....for an appetizer, we got the jar of pimento cheese and crackers, which was delicious, and probably the best pimento cheese we have had in our short time being exposed to pimento cheese.  We decided to order the ribs for an entree, which was a great choice.  They were lean and tender, and rank up there as one of the best ribs we have ever had.\n\nI think we would come back here, but would attempt to go on a weeknight (or off-peak time), which would hopefully improve the service.  I would also love to try the cocktails.


We stayed here last June and the place was really nice. \n\nThere is no casino and  smoking which is great. It is centrally located on the strip and there's a walk way that is connected to the Bellagio. \n\nWhen we tried to checked in was early they said to come back and they can get a higher floor for us. So we checked in our bags and walked around for a while. When we came back 2 hours later, the room was still not ready. That was annoying but they did give is a $50 credit to accommodate for the inconvenience. \n\nWe booked a corner suite durning our stay. We were very impressed with the contemporary design of the room. The bathroom even had a nice window of Vegas. \n\nThe drapes in the bedroom were broken and it wouldn't open with the controls. I called to have it fixed and no one ever came. \n\nThe spa and pool area is nice.  The pool is a great place to relax because it was not noisy at all. \n\nWe had one of the best massages at the spa at the Vdara.


This store seems nice, but a manager or supervisor I spoke to about looking for an item I was looking for was beyond rude! I noticed he was spelling it wrong so I asked him to search again using the correct spelling. I was told \" sir, your wrong. Do you even know how to spell what your looking for\"? Then he walked away without any resolution to my situation. I was clearly an inconvenience to his day and he made that clear. I would much rather go to best buy for my item and pay more.


This place is the best! They have a great selection of flavors that they change daily, I think.\n\nPlus it's locally owned, so that's good.


I was so excited to try this place because of all the press and photos I'd seen. Sadly, I ended up being a tad underwhelmed. \n\nI love the individual servings as opposed to big messy trays where people duel to the death for certain items or use whatever tongs they can get a hold of. However, there just wasn't enough variety to make everyone happy.\n\nMeat lovers have tons of enticing options, such as duck ravioli, bone marrow, and braised boar ragout. Seafood lovers have less to choose from. The menu was very shrimp-heavy-shrimp cocktail, shrimp ceviche, Spanish-style garlic shrimp...\n\nMaybe this is the Asian lady in me, but I was wondering the whole time, \"Where are the clams? Mussels? Calamari? Fish?\" There were one or two fish dishes, which were rather cookie cutter and nothing exciting. Crab legs were offered, so you might be happy if that's your thing. I never cared much for crab legs, so I was left wanting more.\n\nVegetarians are even less well-represented, unless you count the salad bar. And vegans? Forget about it.\n\nThis all-you-can-eat is pretty awesome for people who have a sweet tooth; I'll give it that. Desserts range from macarons to strawberry cream puffs to a dense chocolate cake. For me, the desserts were the highlight of my dining experience here.\n\nWe came at dinnertime, supposedly when buffets put out the best of the best. And we were in Vegas, known to be a buffet heaven. Despite all that, I failed to be impressed by this newer restaurant. The Wicked Spoon, though it serves some decent (not great) meat dishes with decadent ingredients, didn't meet my definition of a great buffet.


I almost always stay at excalibur when I go to Vegas. I went this last Thursday and had booked a room for $22.00 a night (with my MLIFE rewards) when we got there to check in they upgraded us to a suite for free. I have NEVER stayed in a suite before so it was soooo nice and pretty. I loved it! There is so much food to choose from from all price ranges. This is actually my favorite place to play slots even tho I often walk to the other casinos. I am never disappointed with this casino.


There is always something happening here, where it is digging up the floor, or scaffolding every where and its been like this for a few years now.\n\nThere are public toilets here but they charge you 30p entry fee your best to go to the Loch Nor bar where you could go for free but they do lock the toilets some times.\n\nThere are plenty of kiosks around for drinks/coffee and food with a marks and spencer there next to burger king.\n\n\nThe staff there look confused and don't know much and is you ask a question they are not afraid to reply (I don't know) \n\nSome of the train conductors can be rude depending what side of bed they came out of, a little respect and good customer service can go a long way.\n\nI've seen customers being shouted at because they sat in first class as the train was full with first class being empty.\n\n\nSome signage needs to be more clear as its like the blind leading the blind.


The food was excellent.  If you can overlook the apathetic hostess/waitress, who was totally put out that we failed to make a reservation, even though the entire eating area was empty, and her horrid customer service, by all means - go, check it out.  We each ordered a glass of wine, which was finally delivered to the table 15 minutes after our food arrived at the table.  Nothing like sitting with water and three rounds of pita for 45 minutes.  We asked 3 different people for the wine, including the waitress.  Loved the food, there's nothing like it where we live and we were excited to check this restaurant out after seeing it on yelp.  You're only allotted 3 small  pita rounds at any given time - God forbid you ask for more, they acted like there was a pita famine in Madison.  The waitress never checked on us, never asked if the food was good, never asked if we were done and if we wanted a box.  We finally had to flag someone else down and ask for the check.  When she brought the check, she slammed it down on the table and stormed off.  There appeared to be several regulars here, eating out on date night - she seemed at least mildly interested in them.  We own a business, and I would never for a minute consider treating people that way the staff at this establishment did.  It was appalling.


I was taken here by my wonderful girlfriend for my birthday celebration and cocktails not too long ago. Our server was fantastic, the food delightful and our server was terrific.\n\nThe selection is all done very well as are the cocktails and wine selection. The fact that they have a late night bistro menu is always a big plus to me as I enjoy a little finer dining and eating on my weekend evenings as opposed to swilling back metric tons of bud light to get my kicks.\n\nGO, and enjoy one of Scottsdale's higher tier restaurants for the casual diner.


Ive been to this place quite a few times. Food has always been excellent.....service too. It can be a bit slow depending how busy it is. But than again this is a place to go for a long intimate dinner, not somewhere to go when youre in a rush, bring your own wine to drink while you wait, and if you finish the bottle you can run across the street to the depanneur for another one lol. Great pasta and salad. Should be noted that pasta is the only thing they serve as a main course. Not the place to go if youre doing the low carb or no crab thing. Highlight is the ambiance and decor, very cozy, quaint and romantic


I had been following Torched Goodness for quite some time on FB, hoping for a day I would be able to make it to an event. I was really excited when I saw they were coming to GCC for an event during the Spring 2013 semester. \n\nWhen we went up to the truck, the server was cleaning the steps leading up to the truck, he seemed rather annoyed as he stopped, jumped inside and took our order. I thought okay, surely now he will wash his hands..... nope and then he continued to be annoyed with us when he had to ask another truck for change for our $20. \n\nNeedless to say I was rather disappointed with the whole experience and really apprehensive to even try our cr\u00e8me brulee. I know they are in containers and only flamed on top, but really, who wants someone to go from scrubbing the floor to serving their food, with no good hand wash in between?!


1st off the decor of the restaurant was nice and the staff was friendly. The restaurant itself was smaller than I thought it would be and had 2 main dining areas. It was pretty busy when we went but didn't seem overcrowded like in most Dim Sum restaurants.\n\nThe food at PPP is decent. We had the dim sum staples like Har Gow, Shaomai, Beef Balls and fried shrimp balls. Nothing really stood out from the dishes we had. In addition there didn't seem to be too much variety in the dishes. We had asked the servers if the Chinese Broccoli and Sesame Balls were coming out and they said soon. 3 passes later with the carts and those 2 dishes were MIA. And this is at 12 during the middle of lunch? I didn't get it. \n\nOne other thing that was a turn off is the fact that it is located in the casino and is open where you are exposed to the smoke lingering from the casino.\n\nI have to say that I was a little disappointed after eating here. I had heard such good reviews on it but in the end I would have rather have eaten at Orchids Garden. It was a nice change but I would have to say that I will not be back.


My gut said no way to a buffet but I always wanted to see if they kept the awesome bar that was in Tambellini's.  They got rid of the bar and have a very impressive looking buffet set up, in fact if the food was any good it would be an amazing place.  My gut was correct and I will never go back.  This place was horrible.  I don't even know how they can screw up food as bad as they did.  The crabmeat is imitation and I couldn't even get a bite down.  The beef which you cut yourself was as dry as leather from a dead camel in the desert.  The salmon tasted worse than it looked and smelled.  The chicken was edible but I am not sure it was chicken.  Same with the \"pork chops\", they had a very strange taste.  Yes it is \"all you can eat\" but my plates went back full as it was \"all I could not eat\".  I finally scavenged some good mushrooms, some chicken, and added it to the fried rice, lots of salt and I managed to get a plate down.  They advertise Hibachi too, but it is a couple of guys hanging out at a grill waiting to throw whatever you hand them from the mini buffet onto the grill. I must say, the Coke was good and there was plenty of parking.  Confucius say.... no buffet.... stay away. Pretty sure the crawfish come from the crick that runs along Saw Mill Run.  We need a symbol that is not a star at all for this one.  Save yourself!  Run!  Bring back Tambellini's.


This place is a fun Irish bar with a pretty cool name. It was pretty packed when I was there for happy hour. The appetizers I tried were pretty good, but nothing tasted out of this world. I really like the Pear Cider though. They really have a great selection of unique and Irish brews and the atmosphere really feels like an Irish Pub. It seems a bit out of place in Scottsdale, but I enjoyed being at a bar with a different theme other than the party scene of Old Town Scottsdale.


Great Barnes and Noble location, and they have plenty of books that'll help you pass the time.


I asked them if they had a business card. They said no. I asked \"so what is your business name then\". We don't have one was the reply. They are spray painters and so that's all I can list them as.\n\nThese artists are at the Fremont Street Experience 7 days a week. Located outside the El Portal Indian Arts & Crafts Store, these guys will paint a design for you either from their list of designs or you can make your own.\n\nIt takes the guy about 10 mins to complete a painting. The passers by surround them like flies to honey, watching him create a painting from start to finish. Lil guy was mesmerized by them. When the lights came on, he looked at it for about a minute and then continued to watch the guy complete his painting. He could've watched all night long except after about 5 paintings, the guys took a break, so we moved on.\n\nThe paintings aren't really my style, but some of them were pretty damn good.


Excellent experience. Sharon upgraded my already upgraded room.  Next thing I knew, doorbell rings and walks in a server with a bottle of wine.  Also received a 100 dollar certificate to spend on anything I want along with $120 in breakfast certificate.  \n\nAll this is thanks to American Express card.


Absolutely will not buy my dog food anywhere else but Choice Pet Market. We have two Great Danes that eat about 125lbs of food a month so needless to say we are in the store a lot. Never once have we had a bad experience with shopping here. Ashley is always more than willing to help people out and she works with us to price match for the best deal. The higher standard of product and knowledgable staff make it well worth the price. You get what you pay for.


My first time at Crawfords was a great experience. I hate going anywhere for car repair, but these guys made it bearable (I was looking for something better than another place in Mesa I had been to). They brought my car in immediately and raised it, then Brad talked me through what he was seeing to cause the symptoms I was experiencing. Plus he took time to do a quick check and just give me the status on where other parts of the car were, life-wise, which I really appreciated. They were fast and good communicators on repairs and costs. I'll definitely be back.


Jawnies has been an exercise in 'how to let your standards slide' \n\nI have been going on and off for about 15 years. The restaurant has changed hands three times in that period and with each new owner came good and bad.\n\nThis latest owner has ushered in the era of NEVER AGAIN for me! At first I had been optimistic because the place started to look cleaner. It is unfortunate, that with the slightly cleaner environment, came a big decrease in the quality of the food and service. Don't get me wrong! This place was never a 5 star but I would have given it at least 2 to 3 because it was in my neighborhood and the waitresses were quite friendly. The new owner got rid of the more friendly and competent staff and the place is left with a few who try their best and others that are completely rude and difficult.  \n\nThe food has always been kinda Meh, but now it is down right embarrassing to let people know you eat there. Nothing is done properly! Order a chicken burger, and you get a microwave de-thawed hunk of chicken, that is rubbery and just plain gross. Breakfast, my fave meal of the day, is prepared with the care and finesse of a garbage man performing his/her duties. And FORGET any special instructions...they will be completely ignored. I have tried over and over to get them to make a plate of eggs the way I want them. No success! I actually thought that it was a difficult order until I went to a place where they made them correctly the first and every time there after. So Jawnies, I bid you Adieu! Nostalgia is no longer a good enough reason for me to waste my money.


Ok so...hmm. Plum. Well. Um...I think I'm just going to keep this brief and to the point.\n\nI decided to sit at the bar. When you're eating alone the bar is the way to go.\n\nService: The staff here is very stand offish. The bartender and the host were very unfriendly. I don't know if they had a bad day or what but with the host I asked hervto charge my phone for me which seemed (from the look on her face) to be more of an annoyance than anything. The bartender I don't know was either just very aloof or just it was his first day behind the bar. I dunno staff friendliness is high up on my list as far as quality service is concerned and from what I could tell neither had that quality at all. \n\nAnywho...the food. Dear god. Bad chinese is probably better. I ordered the Roti Canai which on my first visit to Plum my god was delicious this visit it was pretty mediocre but when you're hoping that the sauce does all the work and it doesn't it can ultimately be a flop. The next item I had was the Shrimp Springrolls. VOM! I honestly don't even know how I scarfed both of them down. They left a weird after taste in my mouth which I ended up rinsing out with a glass of Riesling. Plus the sauces meh meh and even more meh. I was so underwhelmed by them that I had to have him bring me a completely different sauce all together (sauce for the dumplings). Surprisingly I tried to stick it out at plum by ordering one more small plate...BAD DECISION. (horror music) I shouldve just said anything with the word lollipop and meat together in one phrase should just be a no go. I unfortunately decided to be adventurous and go for the Lemongrass Beef Lollipops. (vomits in the background) I could barely get through one before I pushed the plate away.\n\nI don't think ill be going back to Plum anytime soon. Seriously, Plum what happened?


You can find me in Scottsdale in July- that's how much I love this place! The Phoenician is one of my favorite places to stay in the whole world or at least on the West Coast.  Every time a 3 day weekend rolls around, Labor day, 4th of July, you get the idea- I'm so at the Phoenician. \nIt goes a little like this:\n7am - wake up in my kick ass room and enjoy how huge it is. Then have coffee and take a look at how absolutely beautiful Camelback is.\n8am- have huevos rancheros for breakfast- they make great mexican food.\n9am- walk over to the mother of pearl pool and grab my chair to layout on until about 1pm and i'm starting to look nice and toasty.\n1pm- order steak salad at the pool- absolutely my favorite lunch ever!\n2pm- take a shower and then make my way to the spa until about 4pm\n4pm- make my room so cold and enjoy the ac and then take a nap:)\n6pm- wake up and get ready for dinner\n8pm- take a look at camelback and completely enjoy the surroundings and my warm evening.\n*A huge plus and probably why I continue to have the same vacation over and over, is everyone on staff is great and happy to help.  I've never felt that they are pretentious or rude. And so I keep coming back for my get- away- weekends:)


Once you've tasted shrimp that tastes like...well, SHRIMP...you never forget it. My first time was in Key West, Florida - visiting the local fishmonger, we picked up 5 pounds of the stuff just off the boat. \"Undipped,\" as the F/M said, which we took to mean that these puppies had seen nothing but seawater. At $20/pound raw in 1985, we happily splurged.\n\nSuch is the case at Morels French Steakhouse and Bistro in Las Vegas. Expect to pay top prices for the traditional shrimp cocktail, and expect a fresh taste of the sea.\n\nAlas, no such luck with the rest of the menu. It's good fare, but nothing soars or, for that matter, lands. My advice: Stick to the sea.


Fat kid heaven!!! So many choices it is overwhelming. My suggestion is to first do a full walk through to peruse all your options before committing to anything.\n\nHeard that they have a 24 hour pass you can purchase for something like $50 which is totally worth it! I'd probably start with dinner and then let it lap over into the next day trying to fit in as many meals as possible :). \n\nOysters were fresh and delicious! And don't make the same mistake I did and fill up on fresh juice!


I was introduced to this restaurant a few weeks ago & I tried the crispy seafood pancake with combination fried rice. The seafood pancake was pretty good but it had clam or mussel (not a fan of 'em) in it so I'll be sure to just order the shrimp. Can't forget about the Thai tea, it's super sweeeet! The restaurant is clean, quiet, & our waitress was sweet. I will be returning & ready to try different Thai dishes there. :)


This place is the best! The grounds are very well kept and the staff has been nothing but perfect... They even helped me find a free parking space near our room. The room is very spacious and we love having a full size fridge! The tub was large and worked great. We will definitely be back!! Great location in Scottsdale. Had to remove 1 star for the tiny TVs and Xtra slow internet although everything else is great!


We looked at the food before deciding to sit down and it looked like it would be pretty good. Looks can be deceiving because NOTHING was good. I mean nothing -- usually there is at least one dish that you can eat to get your money's worth and there was literally nothing. The fried shrimp must have been over-fried by like 10 minutes it was so tough and chewy, the sweet and sour chicken had unidentifiable meat in it that was such a weird texture it made me gag. None of the meats were good, anything that was fish was too fishy, the rice and noodles were dried out. And everything smelled like old grease and had similar flavors. The soda pops we got also tasted \"off\".  We were very disappointed for $50 as we left hungry and went to McDonald's.\n\nThe waitress was very nice, cleared dishes quickly and was very attentive.  She brought my son potatoes that were not on the buffet since we couldn't find anything he would eat, so the people are nice and I wish I could say something nice about the food but I can't.


I'm not a big yelper  but this place has gone so downhill is worth warning the masses.  I use to have faith in this place but no longer.   Horrible job,  long waits.  Go elsewhere


Upscale food and wine shopping and lovely patio dining. Attracts out of area patrons for their unique ambiance. Be sure to try it when you're in Belmont.


What a surprise! Came here from a recommendation by a friend, and it lived up to it's rep. It's got a nice, trendy, modern sort of atmosphere, and combined with tasty Thai fusion (I don't know if I'd call it 100% traditional) - it's a definite hit!  We'll be back again


hovering between 3 and 2 stars. Great look to this place, but, as many others have said the drinks are bit pricey.\n\n I found the servers pretty abrupt as well.


Honestly I really don't know why people like this place so much. It's incredibly overpriced for smallish portions, and just watching them make the food, you can tell not much thought goes into it and it's all just thrown together. Even the pasta is preboiled and just thrown back into the sauce. A robot could cook here and nobody would notice a difference. Save your money and eat somewhere else. The only good thing about this place is the tiramisu and the cheesecake, and Za's doesn't make either of these themselves. Skip this place!


Sir Earl - you've got quite a buzz about you. So finally one day, I took the plunge and thought I would give it a go.\n\nI went with the roast beef and a clam chowder. I honestly thought I was going to hate myself for ordering the clam chowder but much to my surprise, it was pretty tasty. \n\nThe roast beef sandwich was good and not to red for me. The meat on the sandwich was very tender and had a nice flavor to it. Sometimes roast beef can have a metallic & irony flavor to it, especially if it is a cheaper cut of meat.\n\nTheir menu is a bit pricey but it is inside a casino food mall so it is too be expected. Overall, they are A-Okay and I would return but not in my regular rotation.


I would have given Kahunaville one star for the service; but I really liked my drink and food. I ordered the big Kahunaville drink that you see in the pictures with the smoke and everything. It was so good and I am still using the cup because it is very fun. I also liked my food; but that's because I love any kind of food that includes pasta let alone penne pasta! But it was like I had to satisfy our server when isn't it the other way around? The server seemed to hate us and everyone else they were serving. By the end of the service we finally got the server to smile once. Mission accomplished!\nWhen we first walked in we weren't sure we had arrived because there was an oxygen bar that took up 80% of the entry to the restaurant. When we finally got noticed, even though there were people right up front at the oxygen bar, we were sat at a table in the back of the restaurant next to the DJ booth at the end of an abandoned stage. HAHA!! This was the most awkward experience at Vegas for us. Do not order the Paradise Sampler if you are very hungry; it doesn't even satisfy one person. The pineapple top and dry ice-filled volcano vase are fillers to make the platter appear bountiful.


Meh! A bit overpriced the help is kind of snooty. The food is only ok I probably won't go back


Never had a bad meal here. Love their Singapore noodles plus service is great


The most overrated club out there. Everything about Tao was horrible. really.\n\nThe one star is for getting in free, and the potential Tao Beach may have if the weather was warmer. Oh, and because I dont' think they offer the option of negative stars. Other than that, the place was AWFUL.\n\nFirst off, you have to climb three flights of stairs to get to Tao Beach...come on, even older clubs like PURE knew to install elevators! And you had better hope that you don't need the restroom all night, because Tao Beach itself does not have one. They make you walk over to the hotel pool areas that are closed off , almost a 15 minute walk in heels, 10 if you just take those damn shoes off. The music was kind of soft, but that was because it's outdoors, so I think they should get a better sound system.\n\nSo the weather was a little chilly so my friends and I went down to Tao itself. Again with the stairs. And they have people trying to climb up to Tao Beach, so it was crowded. They had to have a kind of cattle shuttling system to coordinate the traffic flow in the stairwells. It was annoying at best. The music indoors was better, but god is it crowded. The decor wasn't all that great either, but there's a bunch of girl on girl action in the corners with their models and naked ladies in rose-petaled bathtubs, so I guess that somewhat made up for the other decor...lol. But it was wayyy overcrowded in there, u could not even get on ANY of the dance floors without running into people left and right, and it felt like being squeezed like sardines in a can. There was no way u could move without jabbing at people, or being jabbed at. That being said, one chick actually had the nerve to turn around and HIT ME in the back , call me a b****, and demand to know why I pushed her...............umm, I can't tell who's pushing who in this environment? I had been knocked into so many times, if I had ran over someone as a result, I probably wouldn't have known either. My friends and I couldn't get out of that place fast enough.


Chipotle's my default healthy-ish fast food option.  They make a big deal out of how they source their food, and if you get your burrito bowl-style and leave off the cheese, you can actually avoid blowing through a thousand calories on your lunch break.\n\nThis particular location is very close to my apartment, so I go there fairly often.  The staff is usually polite and they usually get my order right.  That's really all I ask when I go to a chain restaurant, since the food is (or should be) standardized.\n\nAlso, Chipotle is leagues ahead of Qdoba, Salsaritas, Moe's, etc.  This is an Adam Fact (TM).


I absolutely love this place for breakfast.  I have never seen so many selections for breakfast.  I'm definitely coming here again when I'm out in Vegas.\n\nDinner:  its 108 for 2 people and I don't really think its all that.  Yes, they have crab and a seafood selection but I was disappointed.  I thought dinner was going to be better than breakfast.  For that amount of money you can get a nice meal at Mesa Grill located in Caesar Palace.


I am a huge In-N-Out fan and eat here regularly. All ingredients are fresh, never frozen, which comes through in the quality of the product. Often called \"fast food\", INO rises above the rest. Associates are always friendly and eager to help customers with anything they may need. I'll recommend INO to anyone, even vegetarians! INO has a delicious grilled cheese that comes with everything that comes on a burger (except the meat!). If you havent yet, give it a shot!


I really want to like this place because everything I ate here was free, BUT that's not really a good reason to put this in a 4 star category. This is really on par with In and Out but with slightly better service. By better service, I mean they bring food to your table with a smile.\n\nJust think Johnny Rockets without the singing and cheesiness. At this point, just come to my table and take my order already. I'm ultra selective in my caloric contents per day so to put that pressure on me while people behind are waiting to order is just plain annoying. I'll just end up ordering everything on my burger and it'll come out tasting like compost, extra salty! \n\nAs for the milkshake, Johnny Rockets has the best milkshake on earth. The remaining is served in a frosty metal cup that is begging to be scooped with your tongue. Oh wait I'm suppose to be reviewing Smashburger.... enough said.


I waited almost 20 minutes while i watched others receive their food for soup, salad, and kids buttered noodles. When they finally brought out our food I was met with half wilted lettuce with nothing but dressing. I inquired about the croutons and was told they were out but never was I given the option to change my order  prior to this discovery. When I asked why it took so long I was simply told that the were busy. There were no attempts to make up for the slow service though the girl who brought the food out apologized, nothing else was done. I come here a lot and was shocked at this experience.


For a drive through coffee, very very slow. You would be quicker running into Starbucks. As for the coffee, if they get your order correct the quality of the drinks will very. The iced mocha has un-dissolved chocolate powder in it and the other drinks can range from weak to too \nsweet. Try once, but consider other options for quick good drive through coffee. Sorry Talebu


With a name like G-Spot, you know what to expect. It's bloody brazen calling your business this, and tacky-comical walking by in broad daylight and double taking at the PVC devil costumes hanging in the window.\n\nThis shop specialises in appeasing adult sexual fantasies, although how some guys can get turned on by girls hobbling about in creaking leather I'll never know. Leather clothing is rarely sexy (unless it's a biker jacket) because people can't walk in it. It's too restricting. Sorry to burst your bubble, but it ain't as easy to take off as they have you believe in porn!\n\nThere's some tacky lingerie covered in diamantes that looks pretty cheap, but it's actually expensive. Because of the plastic nurse outfits and the charm necklaces baring the word \"SEXY\" in aggressive type, the corsets looked surprisingly attractive. It's a small shop and the corsets are set to the front so you don't have to wade through sleaze to look for something slightly more tasteful.\n\nFor a shop exploiting and brandishing sex items, the red light isn't glaring out of it. There were some lovely burlesque high heels in here that you also find in gothic shops so it's not all sleazy. But it is most definitely tacky. Some people might get turned on by \"SEXY\" necklaces, but my g-spot wasn't impressed.


I've been here twice (because after my first time I didn't want to go back but decided to give it another try). Both times they were slow behind the counter (trying to be like a Chipotle) and the food was just not enjoyable at all. Would rather go to Chipotle or Qdoba.


Food is mediocre but the popcorn is awful. This is the only theatre that serves extremely salty popcorn. How do they manage to ruin popcorn?? Servers are a mixed bag. Few are good, others are sleepy. Don't go here for the food.


So I am reviewing this place in hope that the business reads this and improves because they have delicious food and a lot of potential. The location is great it is very cool and inviting inside and overlooks a lake so thats always nice. They have a cool looking bar and interesting artwork. I tried 3 different plates so far and all were delicious they tasted fresh and were very flavorful. The only thing i recommend is not having their \"teas\". These are just water with some food coloring and absolutely no flavor!! (Very disappointing). The only reason this place is getting three stars is because the service was pretty bad. No one ever greets you here they just kind of look at you like they wish you were not there and then seat you like they are doing you a huge favor.  On my recent visit our server was very uninterested in serving. She seemed irritated when we were not ready to order and then retaliated by ignoring us for the next ten minutes or so. She kept walking by us and pretending not to see us so I finally called out to her and she just put her hand up and said \"give me a couple minutes!\" I do my very best not to piss off people who are handling my food so I just waited. She never apologized for taking so long and did not check up on us except to refill my nasty tea which she spilled and did not clean up :o \nI think I might go again because the food is so good but it would be really great if I were welcomed by a friendly staff and treated as a customer not as though I'm asking for favors. Please train your staff to be polite and friendly or just get rid of the bad seeds and this restaurant will do so much better


You HAVE to try off the wall yoga -- it's amazing!!! Especially if you are inflexible.  The straps off the wall totally help you stretch deeper into the poses and doing inversions on the wall is way too much fun!!! Outdoor yoga is also phenomenal!!! This is one of my favorite studios!!!


Came here because dog became sick while driving from LA. Gave great, friendly service. Walked in but did not wait long to be seen. Got examined, medicated, and bloodwork all done within an hour. Reasonably priced too.


Their emu oil is great.  I use it for inflammation of my jaw and shoulders, it's wonderful.  I highly recommend it.  We buy it at Fresh Vitamins in Mesa.  No dyes, fully refined, I love it.


This place is fun to walk into, as it really looks like you're walking into a Depression era drugstore, not the 50's. It's crammed with old pharmacy stuff and signs, just lots to look at.\nI really wanted to love this place but I can't because the service just isn't what it should be. We were helped by two of the staff during our visit, one very friendly waitress who breezed by and said hello  and a waiter who couldn't have appeared more miserable.  \nI was surprised at how small and, hate to say it, dull, the menu is. Burgers, hot dogs and cold sandwiches. The burgers are from frozen patties and I actually had to pull a big chunk of cartilage out of my mouth. Yuck.\nThey use Thrifty brand ice cream and have an extensive menu of ice cream sodas made with unusual flavors. We ordered our sundaes and for some reason, they were made one at a time, so that my companion was halfway through with his before mine was delivered, and it was completely wrong. Wrong ice cream, wrong topping. But it took so long to get that I just ate it. I'm not going to complain too bitterly over ice cream. And I hope this place works out its kinks and does well.


I was disappointed to see the prior Yelp page removed - why? because it was accurate? This place (when it was at its prior location way back when) used to be cool, when there was a sense of community. They had flyers, local periodicals. Not anymore. And, not only that, they do readings directly in front of the tarot deck cabinet - l literally have to walk around the table to get to the tarot cards - so, I'm minding my own business looking for a deck, and I have to hear someone's personal stuff like. Um...hello? Isn't that a little bit unethical? \"For entertainment value\" is one thing, but would you YouTube your appointments with your financial adviser or physician for everyone to see? I mean, c'mon...show some *bleep* respect for the people coming in to your store and give them a little privacy. I wouldn't want customers strolling by me if I came in for a reading. It's just tacky. Everything in this review is accurate and can be corroborated, and I'd be glad to re-post the same sentiment if the store tries to whitewash their Yelp page again. Namaste.


So far, the best part of my traveling day! Valet parking is included, so I just drove up to the front door and someone unloaded my luggage for me and parked my car. I walk into the lobby to register and there is NO line to register! The clerk was as nice as can be, answered all my questions without seeming put upon, explained my package (more on that later) and reminded me that the bottled water in the room frig was FREE, can you believe it, FREE? And they have some great packages. Mine was $75 a day which included breakfast each morning as well as a $25 pool credit, drinks or lunch at the pool. I had to look pretty hard to find this package but it was there, offered by the hotel on their website. I really like Las Vegas. But I don't like the long lines to register and the worn out rooms in the hotels on the Strip. I have a new hotel when I come here. The room is beautiful, a King bed with quality linens. Two comfortable chairs and a small lounge area. I rode the elevator up with the housekeeper for the floor and as we got off the elevator she said to me, \"Welcome the the Aliante. If you need anything, please call me and I will get it to you!\" OMG! OMG! After the fiasco at Fox Car Rentals I feel like I have arrived in paradise.


This review is only based on seeing santa experience and not the mall itself.  The wait was over an hour and leading up to see Santa was a great experience.  5 stars for that.    Receiving your photos was the issue.  We waited in a line for 40 min and we were told there is no line and that they just call our name out.   We didn't hear any names being called out and neither did the people around us waiting.  The people working at the photo area were stressed, confused and a little on the rude side.  Once we finally got our pictures we didn't get to choose the picture out of the 5 they took.   I am glad I checked my package because there was a strange kids pictures added to it.  My advice would be..  Call ahead for reservation will save you time in line and they need to figure out a different way to get your pictures.  \nOne a side note: Santa was great and an Eagles fan.


BW3s* is pretty much what you'd expect: run of the mill food and lots of TVs. I've been here several times, always to 'watch the game'. Their boneless wings are alright - not bad, but nothing special. Their other food is meh - the nachos aren't worth trying again, and the grilled chicken sandwich would have been better with less char and more sauce (isn't the sauce the pride of a wings place?). The draw of Buffalo Wild Wings is its central location and sharing-friendly finger food. \n\nThe best thing I've come across at BW3s is their recent Packer game raffles. For every Miller product you buy, you get a raffle ticket. There's a list of plays and their corresponding prizes - a free beer for every first down, 50 wings for a field goal, etc. The game last Sunday was extremely low-scoring and pretty boring, but they still called 10+ names in the second half. If you're going to be at BW3s anyway, it's not a bad addition to the game.\n\n*Everyone always asks why it's called BW3s when there are only two Ws. I looked up the answer. When it was founded, it was called Buffalo Wild WIngs & Weck (aka beef on weck, aka steak on a kummelweck roll). Now you know.


Never again.\n\n#1 - I am a business traveler, and did not have a huge amount of time to sit waiting in lines for sub-standard service.\n\n#2 - Take a bus to the rental car center.  Then take another bus from rental car center to Fox location.  This tidbit of information was definitely not explained when I booked the reservations.  Expect an additional 45 minutes to an hour to take this into account on both ends of the rental.  Once I got onto the Fox bus it should have been a red flag when the driver immediately starts making excuses and apologies for his company.\n\n#3 - We show up at the rundown off airport/off rental car center/location. (For Sale Signs all over the property so I'm not sure how long these guys will be around.)  I get into line to get my rental car and the fun really begins.  14 people in line, 2 workers processing rentals.  Turn time per customer approximately 12 minutes.  Apparently their computer system was down.  15 minutes into the line wait and 1 of the 2 workers announces that he is going to take his lunch break.  He proceeds to collect his belongings and leave.  (In my business he could have collected his final check as he walked out the door.)\n\n#4 - Car was fine.  Honda Accord in good condition.\n\n#5 - Return process was outdated and slow.  Pull-in to leaving the location on the bus 32 minutes.\n\nThe 22% savings over Hertz was not worth the time and aggravation.


Absolutely love this place! I work in the same parking lot in which they are located and after learning they have vegetarian options on their menu I decided to give it a try. Their food is always fresh and delicious and the staff is always so sweet!


Good on the usual suspects but other than that don't get too crazy on the others.    Service not good


Back in 2001 I lived up the road a piece. It's not the nicest area but Lord, It's not the worst. (bunch of sissies). Had to go back to see some old friends and stayed at the Fiesta. We don't spend more than 6 hours in our room, so the price was right. \nI love the buffet here at the Texas. Being a former resident, I have tried the Rio, Bellagio yada yada.  It's almost the exact same thing but it's definitely $15-$20 cheaper here. I had the breakfast Buffet and I was totally satisfied.  \nNow when the lunch crowd came in, that's where it almost ruined it for me. Tourist's do not control their kids! So many brats running around, their mom's with full to overflowing plates in each fat fist - and not one kid was told to settle down or behave. I would've applauded any mother to actually slap a kid!  My husband nearly got knocked over near the pizza/ italian section - ( And he is 6'4!!). There was one kid who was taking bites out of cookies and putting them back on the tray at the desert station (gross) . I was embarrassed as I know for a fact, most of those tourists come from right here in So Cal.\nJust because you are on vacation - please don't subject perfect strangers to your bad ass, juvenile delinquent kids.\nI used to work at a large casino on the Strip, and have come to the realization that, most tourists are gouged when staying at a big resort when they would be better off saving some of that hotel money for something else. Maybe a show or a nice dinner. How many of you actually spend more than 4 to 5 hours at a time in the room anyway? See the sights...like Red Rock Canyon or Hoover Dam, there is more to Las Vegas than the Strip.


Really, really wanted to love this bakery and cafe. Was so excited to try it that I drove 25 minutes out of my way just to eat breakfast here. But alas, it didn't measure up.\n\nWaffle sandwich: Served cold. Shredded cheese not melted, eggs cold, ham cold, waffles tasty but (you guessed it) cold.\n\nCappuccino: Disappearing froth, tasted less rich than your average casino coffee.\n\nRegular coffee: Rocked! Brewed from beans roasted in Boulder City.\n\nBreakfast burrito: Crisp bacon, very cheesy. But runny eggs, bland tortilla and salsa.\n\nOn the plus side, no lines and super friendly service. But not at all tasty, at least in terms of sit-down meals. Friends tell me that the pastries and fresh-baked loaves are delish, but I'd have to go back another time to try them...and I'm not inspired yet.


The star is for the server. When I go to a restaurant above all the food should be the star of the show. The food was mediocre at best. My children shared a $9.95 bowl of buttered spaghetti and received a cereal bowl of plain pasta, completely overpriced. Service took way to long, over an hour from appetizers to entrees. When the food did come out it was either half cold and rubbery (chicken). They ran out of wine that we ordered and gave us excuses that they were really busy. It was 8:00 and the restaurant was empty. We absolutely will not go back. Sad really, the neighborhood really welcomed a cool place to walk to and have good food.


Yet another business dinner and yet another night of eating WAY too much food!  It's a rough life, I know.  Pity me...\n\nOne of THE most spectacular views of the city, bar none.  Most of the dining room has great/good views through the enormous windows, but I would even recommend the little bar downstairs for a drink and some great views.  Seemed to be not so well known, and a cheaper night than spending on the whole meal.\n\nWhat can I say, the food was fantastic.  The Seared Ahi tuna was delicious with just the right amount of wasabi flavoring.  I ordered the salmon special on a cedar plank that was cooked and flavored absolutely right.  Even the steak was delicious according to some of my table-mates.\n\nWine list was generous (a bit pricey) but well complimenting the meals.  The serving staff was a touch slow, but it was nice not to feel rushed.\n\nTIP:  Try their pretzel bread rolls.  They're delicious!\n\nBIGGER TIP:  Not really sure about parking here, (I think there was valet service) but if you take a taxi there like we did, be prepared.  On a cold, snowy night we were waiting a good 45 minutes for a return taxi to the city.  Make sure to get your cab driver's number on the way over.  Give him an estimated time that you'll be done, and call him before dessert.  You'll save yourself a load of trouble. \n\nAbsolutely a place to take clients/business dinners.  A little pricey, but the food and atmosphere will definitely impress.  It's a little out of the way, but still only a 10 minute cab ride from the Convention Center


For a pizza spot with a vegan menu....this place had no vegan options after 1030p? Of course every other pizza option was offered but no vegan style pizza. As a past customer I feel so let down. They should at least offer some type of vegan pizza late at night same as the rest of the pizza styles. And no offer to have a pizza made either. I think that's whack costumer service. Again....feeling let down. :(


Went to this place for business dinner. Was not impressed at all and i am glad its not my personal money, if it was i would have been really unhappy. \nI  had seabass - typically even in a cheaper restaurant, its mouthwatering, here was a bit dry.\nI tried some steak from my colleague - was not terrible but a bit dry and not so juicy as well. Remember this is a quite expensive place, most entrees are above $50. We had some deserts which was just terrible, some ice creams of pure sugar and no taste.\nBasically if the dishes here would be around $15-20, it may have been OK, but for such high prices, this place is just not meeting the bar in my opinion. I would avoid and not waste money.


Love me some Famous Dave's catfish! Another unique quality of Famous Dave's are the sauces that are at your dispense on each table. Be sure to try the Georgia Mustard-goes well on just about everything. The reason for the 3 stars is because the most consistent factor here is the careless service.  I recently had a server not only talk to us for over 10 minutes about his name before he took our order,but also had the nerve to solicit help and funds for his charity.  I was appalled that he continued on and that the manager did not put a stop to it.  i think I was more irritated because if he spent as much time on assisting our table as he did talking about himself, our order would not have been screwed up so bad!


\"A-OK\". That describes fairly accurately my experience here. I imagine if I had gone for the teppanyaki I would have a higher rating, but I was in the mood for sushi.\n\nUnfortunately, the sushi selection here is extremely limited. The fish was nice and fresh, although not the best I've had. And there was a strange spice on the white fish that I found quite surprising. Not necessarily bad, but it seemed out of place. The tako salad was quite tasty, although it was absolutely drowned in ponzu sauce, so beware!\n\nOverall, I wouldn't consider this as a \"destination\" to go back to; however, I wouldn't say no if I were invited to go eat here again.


This is the first negative review I've left because I usually hate to complain buuuut I've tried to set an appointment with the service department for about a week now. I've left multiple messages about getting my oil changed and no one has called me back. I've called a total of 6 times and it sends me to their VM. It's frustrating because it makes me want to get my car serviced somewhere else and I have TWICE now because of the same issue. It would be helpful if the employees actually called people back or maybe a schedule calendar could be set up on their website..?


not impressed. My salad was $17 for lunch!! and also NOT WORTH IT. Very pricey for what you get.


Over the years, I've watched while the prices have risen steadily, including a very sharp increase right about the time Jimmy John started building that obscene house of his.  Hmmmmm.... I wonder if there's a connection....  Meanwhile, quality and quantity of ingredients has declined substantially.  What was once my favorite place to grab a sandwich isn't even on my list anymore.  Kinda sad.\n\nI wholeheartedly agree with the other reviewer who complained about the avocado.  The most insulting part of it is that they charge something ridiculous like $1.00 (a huge amount when compared to the total cost of the sandwich) to add extra avocado.  In my experience, even if you pay for extra, there's still not enough on there to actually taste it.\n\nParadiso is located in the same building as the JJ's on Lincoln, and is a MUCH better sandwich for about the same price.  I'd recommend going there instead.


We came here on a great vacation ruined by this Night Club of horror.  My gf got too drunk and while I was in the bathroom a predator working there, a large bald black man, took her by force and pulled her into an elevator.  He groped her and threatened to kick her out of the nightclub unless she committed explicit acts with him.  \n She obviously said no and was kicked out of the club.  Luckily she had a phone and got ahold of me but was terrified!  I took her home becauSe she was too drunk right away a and tried to call the club to complain.  Could not get ahold of any management.  Left a message and never a reply!!! Called the police made a report but my girl was too drunk to file a formal inquiry and was luckily unharmed.  \n\nBe very careful if you go here! Stay in groups and watch you friends or gf at all times!  I recommend not going here at all!  Very dangerous!  Who knows how many drunk women get taken advantage of here!  And not even a call back from management.  The guy probably still works there and preys on drunk women.  Dont get rapped, go party somewhere else.