Food is okay but a Lil overpriced.  How do you go from 6.99 sandwich to adding $5 more for fries and a drink?  I could've got a crispy chicken sandwich from jack in the box and still be satisfied.


Ronald's Donuts has been on my list of to try for about 3 years, but somehow I have never made it there.  The stars were aligned recently, and we were in the neighborhood to drop by.  So many to choose from, I was like a kid in a candy store.  I managed to put my tongue back in my mouth and picked out a half dozen assortment of donuts.  \n\nThe assortment was delicious.  These were not skinny like your Krispy Kreme variety.  These were fluffy pieces of dreaminess.  [see picture]\n\nThe bonus is that it's locally owned, not a major giant, so you get kind, warm and inviting service.  Goodbye Krispy Kreme.  Helloooo Ronald's Donuts!


Backyard HACK JOB!! I recently got my 96' Nissan d21 hardbody bagged by 6651 customs. They screwed up everything: ordered the COMPLETLY WRONG kit then installed it because NO ONE at the shop Actually has knowledge of airbag suspension systems. The welds are not just incorrect and poorly done, they are DANGEROUS! The air lines are exposed under the chassis along with the tank, easily punctured by road debris. The airbags are almost touching the cut jagged frame.  The 4link bars hit the ground WAY before the frame. NOTHING is correct and when confronting Ryan the owner about this he tried to place blame onto me and took NO responsibility. Also, the kit was $2,000 the install was $2000 and new pumps and new tank cause WRONG kit was ordered was $1000! I have seen any sort of refund or apology for the trouble they have caused.  This was my fathers truck and is very sentimental to me and they RUINED it by misrepresenting their abilities as a custom shop. Learn from my mistake and Never take anything you care about here!! BEWARE!!!


Not impressed! The food all looks old would rather spend a couple extra dollars for fresh stuff!


I was disappointed in their happy hour.  Mostly older folks and the bar is full by 5:15 pm.  The burger was really weak.  Hopdoddy, Zinburger and other places have much better burgers.\n\nThe chocolate lava cake was very good.\n\nAlso, I had a $50 gift card and they made me use the whole thing if I wanted to pay for my $35 bill with the card.  That's right, I wasted $15 on my gift card because I really don't care to come back.


They did a great job. They got us right in, they have massage chairs, they were very good.  They gave us bottled water. My daughter got a flower on each of her big toes and there was no extra charge even with a jewel on it.


Ok so here's the absolute truth about Rudy's Bar-B-Q on Chandler Blvd..\nwe visiting from NYC my husband had a craving for Bar -b-q and since we staying  right across from the place he wanted to give it a shot( notice I said he cause I already knew  how restaurants are here.\n\nThis is a fast food place, we were taken back by the barn setting of the place not in a good way.\n\nwhen u walk in cashier asked if it was the first time there and she proceeded to explain the order of things,  \nshe mentions that if we tell the cashier its our first time we get to try sample so as we approach cashier he handles us a few small pieces of  turkey, brisk, as I tasted the sample I should of went with first thought n that was that  the sample were cold I asked cashier if the ribs would be hot and he said absolutely, he lied. \n\nWe  ordered the baby back ribs which didn't seem like baby back back, along with that we bought coleslaw, potato salad, jalape\u00f1o sausage...\n\nfor one the so called baby back ribs were tasteless more fat n bone then meat, didn't taste like Bar-B-Q at ALL!\ncoleslaw was too chunky and blend\njalape\u00f1o sausage tuff skin\nBar-B-Q sauce far from Bar-B-Q tasteless \npotato salad was ok nothing to brag about\n\n$32.00 later we were soo dissatisfied \nWILL NOT go back\nI don't know why people are giving this place 5 stars\nsave ur money u get better food at In n Out Burgers \nI'll come back in a year this place will not b in existence \n\ngive one star for the potato salad been ok u have to be hungry/starving


Lime service is on point, but vodka OJ's have to be approved by management. Rules are rules though...


I was not a big fan of the Palms Place.  Here is why:\n\n-balconies are locked because some idiots threw furniture off...\n\n-impossible to get a cab here.  The cabs all chill at the main Palms which is a good ten minutes away.  And because this place is off the strip, you need to take a cab which is about $10 each way.\n\n-elevators take FOREVER and you are ear-raped by the music every time you go inside.\n\n-pool closes at 5... wtf?  I'm pretty sure the sun doesn't go down til 9/10.\n\n-skytube takes a good 10 minutes.  I was under the impression it was a lot shorter.  The main palms contains the casino, food court, taxi stand, bigger pool, etc.\n\n-Continental breakfast is a try of bread-like foods that you have to wait like, 15 minutes for.  Not worth it.  I just started going to the Coffee Beanery in the main Palms for breakfast.\n\nThe rooms themselves are condo-like, containing a mini kitchen, a decent amount of cabinets, closet space, a jacuzzi, etc.  That's why I'm giving the Palms 2 stars.


I have had my car serviced here 3 times now. They have the best customer service and are not trying to sell you on services that you don't need or ask for. A+ service and the integrity of the company and employees that run the place are exceptional. It's hard to find a honest shop that's not going to rip you off. Quick speedy service. Thank you for being awesome! BIG O TIRES on rainbow. 3 thumbs up.


If you want a doctor and staff who doesn't make you feel uncomfortable and won't make you dread having to take your child in for a visit, do not go here. I was a month late taking my infant daughter at the time to take her shots and Dr. Nauman would make a negative comment towards me for being late. I never felt comfortable going there. I wish I had found Dr. Marlon Mendoza much sooner.


Really love this place. Out of the way. Worth it. Good food. Great beer. Plenty of parking.


I do not recommend this place for lunch.\n\n\nService - Average\n\nEmployees are friendly and competent, doing their jobs in a way that is expected.\n\n\nFood - A waste of money. I wish I could get a refund.\n\nThe bread was hard, chewy, and tasted woody...like it would have been a tender crusty bread four days ago that was then left uncovered in the sun...\n\n(They keep their bread loaves uncovered, on a shelf, by giant windows where the sunlight beats down unhindered...I guess that should have been a warning sign.)\n\nThe dill spread could easily have come in a budget tub from a grocer.\n\nThe red onion slice was okay, though it's really hard to screw up raw onion. Sadly, you don't gain points for slicing an onion.\n\nThe paper thin slices of cucumber were pointless, their flavor overwhelmed by the salmon & spread, and cut too thin to be crunchy.\n\nThe small pieces of salmon were okay, though nothing exceptional. You can get similar fare from your local butcher.\n\nThe side salad... ... ... wtf did they put on these greens? It tasted like bitter vinegary dish water.\n\n\nPortion size - Small\n\nIt's acceptable as a very light lunch.\n\n\nOver all, the salad sucked, the bread blew and the rest left me unimpressed. If I'm paying $8.50 for a small open-faced (and therefore basically only a half) sandwich, it needs to be organic, local and mind blowing amazing.\n\n\nAtmosphere - Corporate / Faux - Indie\n\nRandom second hand tables, though most had their own set of matching chairs.\n\nSunlight from the large windows lights the place up, but be aware of where you sit to avoid excessive sun glare.\n\n\nJust a side note. Their website claims their chef  \"draws inspiration from local, sustainable, and seasonal ingredients.\" This is not the same as actually *using* local, sustainable and seasonal ingredients. I dislike it when restaurants use B.S. marketing manipulation. Only their bread and beverages include local ingredients, and not even 100% like they imply.


A New Orleans haven in Phoenix! This restaurant/cafe has the perfect combination of French/New Orleanian food & beverage options. The French press here is some of my favorite coffee in town. Plus a great wine selection & authentic French food offerings. I'd read about this place and finally got to try it- what a treat! Well worth the drive, and I'll definitely be returning.


I wanted to go to eat the Pho instead of the coffee shop part of this place, but it was noon and none of us have had breakfast so I just go with the flow. When we got it, they seated us far away from the cash register near the Pho side which I thought was strange. Got the menu and started looking at the choices and a lady came up to us to ask for our drinks. We all got water except my husband got an orange juice. She asked if he wanted a small or a large and he told her a small, but she then told him that a large was the size of our water which was probably less than 8oz. I was like what the heck, that's a large!?!? and it's $6!!?!?! What a rip off, but he got it anyway. I got some breakfast item that had meat in it. I don't even remember what it was and my friend got a sandwich. All in all, the food was basic and not good. Price was over the top and the lady who provided the drinks had an attitude. She dropped our water on our table and walked away and when she did take our water order, it was with an attitude. Two big thumbs down.


Service has been very poor each of the three times I've been there.  The food isn't worth the price.


Unfortunately the employees are rude! For such a nice area near my home, I am sad to see that this gas station has hired two very rude women to work behind the counters. I am not expecting much from gas station employees in general, but these women were over the top rude. I wont be back. \n\n6/14/12 \n10:20 AM \n\nThe owner should check the records and know who was working at the above time and date- and seriously re-think having these two work here.


I was really looking forward to finding a good Chinese food restaurant, but this was not it. The only reason this gets two, and not one star is because of the reasonable prices. 12.95/person for the Mandarin Family dinner was a good deal. However, the food was flavorless, overcooked, and the atmosphere no better. \n\nThe Wor Won Ton soup was fair. The wontons had almost no meat in them, such little meat that I thought there was nothing there until I took a closer look. \n\nThe egg rolls were overcooked and the filling was not tasty.\n\nThe fried wontons, like the soup, had almost no filling. My daughter said it looked like a tiny booger. She was right.\n\nThe shrimp with lobster sauce was fair, though too salty for my tastes. \n\nThe Sweet and Sour pork - again, overcooked, burned breading on the outside.\n\nThe House Special Chicken was just OK - the sauce was thin, runny, and also overly salty. \n\nI can't believe how many good ratings this restaurant had. I was sorely disappointed.


The food at this restaurant is so good that I had to create a yelp account and write a review. I have a large family so I ordered a variety of things off of the menu and ended up having to go back for seconds! EVERY drop was delicious, including the small complementary green salad they give you. They even brought us tea while we waited for our order (we did take out) and that was tasty.\n\nI had the kimchi and short ribs, chicken fried rice, the rib eye boa burgers, honey glazed eggplant, stir fry udon(substituted the seafood for chicken. I'm not a seafood eater), and soft noodle chow mein with beef.  You cannot go wrong with this place. I also ordered their shaved ice with mixed fruit and that was mouth watering as well.\n\nTo make it even better the staff was extremely nice and very appreciative of my business. I will definitely go back!


This was formerly known as Roberto's.  This is my favorite taco spot!  This specific location only!  I always get the same thing here and that is the Carne Asada Fries with everything but beans.  They usually make the fries crunchy but not burnt, but today some of them were soggy.  I am a big fan of their food here.


What a monumental shithole Treasures.\n\nCover charge at 4:30 in the afternoon was $33.00. Almost immediately upon entering you're besieged with hustling bitches trying to shake you down for table dances at twenty bucks a pop. Should you decline, they'll step up their marketing skills by offering you a package of five dances for only one-hundred dollars. \nGod, they're clever. I think that works out to, oh wait, twenty dollars a dance.\nAs I said, clever.\n\nWhen servers ask for your drink order, they'll immediately ask how you're going to pay for it, suggesting perhaps you may be homeless and without funds for such a wondrous event. \nThe look on your face suggests you're experiencing a wtf moment. \n\n          \" Cash or credit card?\" she annoyingly barks while you're still in disbelief.\n\nShaken down at the door, now insulted, as if you were going to swill down a beer and beeline it for an awaiting cab without paying, you begin to reassess if any of this was worth it.\n\nWhether your response is cash or credit, they'll demand payment up front prior to taking the order. I believe this is because, and this is only conjecture mind you, their default statement is to not trust anyone who graces their shit hole establishment for fear they're part shit hole too. It's a projection thing I guess.\n\nDon't get suckered into a VIP dance in the back room by one of the many fleeting nubiles promenading about.. They're there for one reason. To take you to the 'back room'.\nIf you do get suckered into a back room dance, the fee starts at $100 with a $32 two-drink minimum, again, all paid up front of course. And god help you if you happen to get caught up in the moment, losing count of your five song 'deal'. The sixth song just shot the price up to $250 along with a now $50 two-drink minimum. \nIt's like being penalized for getting caught up in the music and whirling tits!\n\nYou're now knee-deep in the shit, having unwittingly purchased the multi-dance package and guess what? This time, the dancer doesn't shake you down for loot, she waltzes you over to some guy bigger than all outdoors, whose tone of voice is lower than a 30\" subwoofer and whose countenance is that of a guard at Buckingham Palace.\n\n   \"Two hundred fifty bucks pal, how you gonna pay?\" \n\nI panic.\nThe eighth song just began playing and I don't know what the rules are. The seventh shot the price from twenty to thirty-five. After everything I've seen thus far, I'm thinking they're going to ask me to pony up a nut when song number eight begins playing.\nI cut my losses and head for the door.\n\nWhen you've had enough of their bullshit and want to take a cab back to the hotel, guess what, no cabs. \nOh there are cabs, a cab line and a valet, but you're not going anywhere...not just yet. \nThat's because you'll need to grease the valet, this or else wait in a terminally long line of losers who didn't have money to line the valet's pockets.\n\nHere's what I did.\nI saw an off-duty cab about 100 yards from their driveway entrance and started toward it.\n\n   \"HE'S OFF DUTY!\" the valet shouts. \n\n    \"FUCK YOU,\" I respond politely. \n\nI offered the taxi driver a fifty to take me anywhere as fast as he could. This so I could begin erasing the entire shitty experience out of my memory. \nHe declines, saying he'll get in trouble with va-ray. (Asian)\nI make it a Franklin.\n\n  \" Hop in\" he says.\n\nEverything about Treasures smells to high heaven, including the plethora of Russian whores in cheap perfume and glitter. You'll know who they are immediately.\nThey speak with the same dialect as that ugly bitch from Rocky & Bullwinkle.\n\nI would only come back here if I won the lottery.


First time to Pita Jungle... we loved it! it was late, and it was packed! But where there is great food, you should always find a crowd. The portions were enormous, even the appetizers which makes it great to share with a small group...the atmosphere was a lot cooler than i expected being from out of town. The artwork on the walls really caught my eye and gave me a lot to look at-which made the time fly while waiting on our order, which was perfect timing.. didn't take long at all. The pricing was great, and the selections on the menu made it so hard to decide what to get, but everyone one was extremely satisfied with their meals. Wait staff was quick and friendly. Wish we had one of these at home - definitely leaves you full, and not guilty since you are eating pretty healthy here.


Pretty good for what it is.\n\nFrankly, we filled up on all the gimmicky starters.  The bread included olive bread with a chive spread that was delicious.  We were in a junk food mood and ate a ton of the pigs in a blanket , tried the mini chili dogs (the equivalent to the sliders at sister restaurant Fix in the Bellagio), the onion rings, etc.  All tasty.  Oh!  They also have a roasted tomato soup served with miniature grilled cheese sandwiches.  MMMmmmm.\n\nThe steaks were great, too.  I tried the Cowboy steak, which was delicious.\n\nWere were here, because we were going to see Cirque du Soleil's Love immediately afterwards, and it was a solid choice.


This is Las Vegas. So I have to tone down my perception of food quality in general.  And I've been to this restaurant 3 times in the past 24 months, at different time.\n\nIt served Dim Sum all day. But as expected, the dim sums after the rush hour, i.e. at night, was awful. During lunch hours when the foods were fresh, and abundant. The variety has been standard. Nothing too surprising. Lots of fried foods for American.\n\nThe price, as in all Las Vegas, was higher for what it's worth. For 2 people the last time we ate there, it's $30 for 10 items. Egg tarts are medium price (all places I've been to charged low price). The chow mien was a bit bland. The Chinese broccoli with oyster sauce was very tender on the stalk.\n\nSo diners, it's good to have dim sum here during busy hour. For tourists, it's Las Vegas. Get used to it.


Absolutely love this place! You instantly feel at ease and happy the second you walk in the door. Such a personable, fun and sincere staff! Dr.Ashley is a true master at what she does. This is the best Med Spa I've ever been to, and would love to spend every day there, as they're not only fun to talk to, they know how to make you look and feel beautiful!\nThey also have great specials and their prices are really affordable.


Make sure they listen to how you like your sub. My wife and I have never had a problem with the ones we have been to in the Dallas area. But this one screwed up both of our orders a little (not horribly bad), but it was apparent they didn't listen very well to how wanted our subs. The staff was very nice though.


I love this place. There's such a variety on their menu and you definitely get your money's worth. \n\nThis is really best place to go hang out on a hot day with good friends. Great chill spot!\n\nAnother thing I found interesting was their cute little spoons. They change color when they're cold and when they're hot lol. It was cute.\n\nBut the quality of their shaved ice is just great and the taste is beyond amazing. Would definitely recommend to anyone!


The Good:\nI really love the flavor of the food in this place. My wife and I would order from them all the time.  We would always get the pad see ew, which is amazing! The crunchy pork with the chinese broccoli is also a favorite of ours.  It's also conveniently close to our apartment and my work.  So if we're craving some Thai food, I just order and pick up.  \n\nHere's a tip, if you live in the vicinity, I suggest you just pick up, unless you're literally just around the corner.  If you order through their website or from eat24.com, even if you live less than 2 miles, they will still charge you $7 for delivery, since for some reason, there's some sort of glitch in the system and if you don't speak Thai, then explaining is not really an option. \n\nDislikes:\nI would say that there are just a few things I dislike about Chao Thai.  First is that for the price of their a la carte 6.95 and up, the quantity is not that much.  So if you're planning to feed more than 2-3 people on a couple of dishes, you may want to order extra.  Also, we went there tonight and ordered the Mongolian beef. Now, my wife and I LOVE Mongolian Beef and we order it at almost every Chinese restaurant we go to.  It's pretty much how we measure the quality of most Asian establishments that serves the dish (I know, WEIRD).  So we ordered the Mongolian beef and when we got the dish, there was literally, about 15 small pieces of beef and the rest was onions..............awwwkward.  So I asked the waiter and he said that's how it is.  WTF!? Seriously? I wanted to complain, but my wife was tired and told me to just let it go.  She was more upset about it because it's one of her favorites.  The flavor was really great, but the portion of the meat in the dish was HIGHLY disproportionate.  They should have called the dish ONION with a side of Beef............ RUDE! \n\nLastly, we ordered from Chao Thai at my office not too long ago and one of my colleagues ordered the Pepper Steak lunch special.  Now, I'm not EINSTEIN or anything, but correct me if I'm wrong, when you hear STEAK, you know it's BEEF right?? Well, I called and asked why it's an extra $1.00 for the beef option?  And yes, when you order online, they ask you if you want chicken, pork, tofu or beef for an extra $1.  Here's my problem with this.  First of all, the dish is PEPPER S-T-E-A-K.  Meaning.......beef is already implied in the dish.  So why not just charge $1 more......  no, they actually give you an option and charge you a $1 more for what the dish is SUPPOSED to come with.  It's not a big deal, but when I called and inquired, the lady I spoke to said, \"beef cost more, that's why it's a dollar extra.\"  Uhm, I didn't ask for an economic lecture, Lady! She also said, \"Nobody has ever complained before.\" Again.......... WTF? Maybe no one has ever ordered online and got the $1 extra option!! I didn't want our food to be spat on so I just said, fine, just deliver it! \n\nI would give them an extra star if they stop being so DAMN CHEAP about they meat!!!!! Damn!!!!! \n\nTHE END.


Great rates and a great restaurant for breakfast. Been here twice \n(might have been more, kinda hazy) but from what I remember it was a good place to lay  my head.


We stayed here last year during a family road trip, and we enjoyed the stay.  The room and bathroom were clean.  It was right near Interstate 77, very convenient.  Very close to a great mall as well.\n\nThis time around and only a year later, our room was not all together clean.  The bathroom had hair on the floor, the AC was very loud which kept us up.  \n\nThe staff in both cases were friendly.  But we may go elsewhere in the future.


This place is having an amazing sale.  You buy one frame & the second is a penny!  I go once a year and buy tons of frames - I love the silver one's and they have some pretty cool contemp styles as well.  I give framed pics out as gifts quite a bit - who needs another tie or a sweater?  Everyone loves a nice pic!\n\nAnd since I go there a lot I know they aren't marking up there prices!  They have a great selection & the people have always been very helpful & nice.  I have also run in there when I need an item to finish up a painting (there paint supplies are a bit pricey) but there frames are great! Don't go during the lunch hour as they share there lot with several popular restaurants!


I want to give this place more stars, but I can't...\n\nAfter 6 years we finally made it to Havana Cafe due to our recent Groupon purchase...YAY! We always wanted to try it out but the prices always scared us away. \n\nWhen we arrived on a Saturday night we were surprised that the place wasn't extremely busy. I told the hostess \"2 please\" and she said do you have reservations? \"Umm no, do we need them\" (as I looked around the half empty place)?!\n\nShe said my wait would be about 20 mins, fine, it's Saturday night. We sat at the bar for about 15 mins before the bartender even looked at us. She finally said are you eating dinner at the bar? \"No.\" That was it. \n\nWe finally were seated but it was at the back of the place. My husband and I ordered our drinks. Our server asks as loud as she possibly can for our IDs...ok sure no problem, but did you have to announce it to the half empty room that you are checking our age?! For the record, we are way over 21! \n\nOur food took FOREVER to arrive. We said the wait better be worth it and you know what...IT WAS! We ordered the Maduros Fritos,  Bistecs Cubanos with smothered onions and Masas de Puerco Fritas both with beans and rice. The meat was tender, the rice was moist and the fried plantains were sweet!  We did try desert, bread pudding and would not order that again. \n\nWe'll probably go back at some point, but we will definitely make reservations and we'll be hitting up lunch for the lower prices!  :)


WATCH OUT FOR THE TIP AUTOMATICALLY CHARGED BY THE SERVER IF YOU ARE THERE FOR THE GROUP GATHERING!\n\nI have been to this place twice (Happy Hour and Dinner) and the food and wine are generally decent. I can't complain much about the ambient, cheese, food, and wine, but when it comes to the time to pay, some server charges excessive amount of service tip on your bill. You need to watch out for this and need to sober up!\n\nOne of the servers told me that the tip amount for the group gathering (6 people or more) is 18% out of the total before Tax, but when I received the bill the gratuity was 23% AFTER THE TAX amount. (I realized this when I saw the bill next day). So I over paid the tip although I thought the service was OK. (I asked for a glass of ice water several times, but the server was keep forgetting my requests).\n\nAgain, if you are planning some group event here, please watch out for the tip unless you believe the service is superb....


I love this place, I have never had a bad experience. The chicken souvlaki is fabulous. Dont pay attention to the negative review about \"authentic\". I was in Mykonos this fall and the souvlaki pita there tasted EXACTLY like Greek Island Grill.\nIn Greece, it had fries inside the sandwich but that was the only difference. My husband loves the gyro. I'd like to try the Philly steak, but I never can because I'm craving souvlaki pita by the time I order. The Greek salad is great too.


Very unimpressed. To this office's credit, I went to the wrong office and ended up being 15 minutes late which is entirely my bad and I would have totally understood had they told me they wouldn't be able to see me, but no! Instead they had me fill out paperwork and turn over insurance and ID cards for 15 minutes, then had me wait another 30 minutes before telling me that the Doctor would be unavailable to see me today. \n\nLike I said, I would have understood had they told me immediately that they couldn't see me today, but to waste 45 minutes of my time by just having me hang out and do paperwork for them is not cool. Nice way to blow part of a paid workday if you have the extra time to waste. If your time is valuable, you should probably find another provider. I would have given them one star, but I'm giving them two since I was the one that was initially late. I'm giving them the benefit of the doubt that had I been on time they wouldn't have pulled the same shit.


Looks like a tourist trap....\n\nMy friends are big fans of Sammy so they wanted to check this place out.\n\n- it was cold and drafty inside. It was a very cold Thanksgiving week but come on... keep your patrons warm\n- Music was... top 40. Sammy probably would shoot himself if he heard it.\n+/- there was a group of obnoxious tourists standing up on their chairs and screaming every five minutes. I get it...it's Vegas but what's the point of that act?


One of the worst buffets I've been to. Most of the food I tried was dried out, like it was made in the morning and sitting out all day. It's not even worth it to go into detail about which food sucked. The only things I tried that were even remotely decent were the pork tamale, stuffing, and mashed potatoes. I'm usually pretty easy to please when it comes to desserts, but their selection was mediocre at best. Even though their dinner buffet costs $15, which is very cheap for this town, I felt like I was ripped off. But, their service was good and everyone was extremely cheerful and friendly, hence the 2 stars.


The ice cream is delicious but the place is filthy. Sinks, counters disgusting. Dust on the inside of the glass where ice cream is held. Only ordered because ice cream was covered. The door to the back room was open and that room was equally dirty. No health rating sign up, which is not good. Too bad because the ice cream was delicious. Clean this place up!


I LOVE this place. I have never had a meal here I did not like. They bring fresh bread and oil to your table, which is hard not to fill up on before your meal comes. But save room. The lunch portions are huge and I'm not a big eater so I usually have two meals out of it. My favorite is the Salsiccie Alla Vodka, but everything I have tried on the menu I have loved.\n\nRecent remodel has helped open up the place. Service used to be pretty slow for a lunch hour, but the last time I was there the service was fantastic. Hands down the best Italian restaurant in this area.


My boyfriend stopped in here after lunch last week, it was a typical hot AZ summer day and we were both in the mood for something cool. We love downtown Glendale and all the little shops so we decided to stop in for a cool treat. Cute little shop, nice staff, good ice cream, what else can you ask for!


I am originally from Oregon and they have these stores there. WinCo at the time was my regular grocery shopping spot and I missed it so much when I left! When I heard they were opening one here in Vegas I was ecstatic!! I LOVE this store, the prices are definitely competitive and affordable.The employees are really courteous i've been asked at times just while walking through if they can help me with something and someone is usually very easy to find if no one is in the immediate area. There is a good produce variety, the bulk section rocks, and the meat selection is fabulous and has really good prices! Bottom line if you live in the Northern part of town around 215 and Decatur this place is a must go! I actually make the trip out there from Nellis AFB because I feel like it's worth it haha! i have also told my friends about it and they have now gone and all say the same things. Not to mention it's 24hrs so it fits any schedule!


I've been to lots of Thai restaurants for their lunch special. Penn's Thai House is the only one so far that doesn't offer pad se ew noodles or sweet and sour. I asked if I could get pad se ew for the lunch special and they said no.  I ordered beef pad Thai, it was not good at all.  There was hardly any beef and the pad Thai was not good. It was too sweet. \n\nThe only positive is that the egg drop soup is good.\nThe crsipsy garlic chicken is delicious


This park is great, don't know why the negative reviews. We spent 5+ hours here today and my daughter did not want to leave. Bought the season passes since it's not that much more than one time admissions and we can come as often as we like. My daughter would  come everyday if it was up to her lol.  The park is not too big and we like it that way because wherever you sit, you are not too far from anything. The only thing that we had a problem with was with the teenagers working in the food outlet, they were just not working fast and did not really know what to do (need more training).\nMust wear water shoes and lots of suntan lotion (or you will definitely get sunburned). The park was really fun, will be going back at least once a week.\nGo early to get good seating with shades. Have Fun!


I was excited to eat here more than I was for the reason I came to Vegas in the first place. So to say that it was just a little disappointing says a lot.\n\nPriced at 35$ (or was it 39..) for lunch, I was so happy when I arrived and there was no line. Once we saw that, me and my boyfriend went in for lunch even though we had planned to get a number for dinner. I started off my plate with brisket, pasta, little burger sliders, and scalloped potatoes for my meal. I was sad that they didn't put out the little baskets of tater tots and chicken strips that I see all over the photos on yelp=(  the brisket was delicious, nice and juicy on it's own. The men behind the counter were the sweetest and definitely didn't skimp out on sizes! When I ate the scalloped potatoes....my mouth died. I love carbs, so the cheese and potatoes were so darn good..... It's soft but not too over powering with the cheese. The burger slider was eh... Didn't taste at the standards it should have like the brisket and other things I tasted. The pasta I tried was bland, I don't even remember which one it is that's how much I enjoyed it. \n\nDESSERTS: I took two rounds of desserts, ONLY because the little plates they put them on wouldn't let me get all of it at once! The mint gelato was amazing...it's crazy how it comes from a buffet but the taste and texture is nothing but high quality! The green tea cookies and chocolate chip cookies were super soft and tasteful, I got an extra handful towards the end to take with me as I left=) The mouses and cupcakes were ok, a little too sweet in my opinion but texture and presentation was beautiful.\n\nOverall, I would definitely come back! Hopefully my expectations are met when I come for dinner next time.


Maxies doesn't look much from the outside, and to be honest, it isn't up to all that much inside either. Situated just round the corner from the Royal Mile, Maxies is right behind Edinburgh Castle and so it ought to be a great restaurant for all the tourists to go, but unfortunately it is not up to much.\n\nThe restaurant has quite a cosy feel inside with padded seats covered in cushions, with a pretty lively atmosphere. The menu in Maxies is pretty much seafood orientated, with lots of fish and seafood dishes, but there are also steaks, stir fry's, chicken and haggis dishes on the menu too. I had the sole cooked in a creamy sauce, which was OK. The sauce was pretty thick and gloopy and lacked proper taste, but the fish was perfectly cooked. My friend had a pasta dish which they really didn't like, she said the pasta was still hard and that the sauce was tepid - not nice. The service was pretty average too, the waiter's weren't that attentive and only seemed to show some life when we asked for the bill. \n\nThere are much better restaurants in Edinburgh which are more deserving of the custom than Maxies.


Despite us both getting a little bit \"sick\" the next day, the food was delicious.  Not sure how you rate a restaurant when that happens, but we will probably go back!\n\nEdit:  Went back.  Delicious as always.  Waitress was nice, but probably too sick to be working.


I don't think this location has as good of service as the location on Desert Inn and Durango but the food is great.  Our waitress was young, dumb and slow.  She pretended not to speak very good English and kept forgetting our sake, salads, etc.  This is the first time I've ever had a problem with service at Geisha, so I won't rate it too low.  Also, you should tell them it's someone in your group's birthday cause the Tempura Banana desert is YUM!


Although well reviewed, I am giving Fleur 2 stars. They are over priced for the quality of food, and they are really lacking in authenticity on their ethnic plates. The ambiance is fine, but not completely isolated from the large open hallway they are located on. It was somewhat distracting. \n\nI started by the tarte flamb\u00e9e (a French inspired flatbread). Not bad but nothing to get excited about and very Americanized. So after a first base hit on the appetizer I decided to consult yelp photos/menu to help me decide what to have next. I quickly came across the angus beef sliders which looked awesome. They were piled high with cheese, bacon, pickles, and served with seasoned potato wedges. \n\nSo I ordered that (not so healthy, I realize!) and was supposed to receive three small beef sliders with nothing but bun and bacon, and there was a tiny cup of regular cut fries - and when I say tiny cup it as TIMY... About the size of a shot glad with like 3 fries or something. \n\nUpon closer look at the original photo I noticed it was over four years old. I guess they are cutting costs.  I cut their stars.


Parking = terrible\nService = just ok\nFood = decent\nAtmosphere = really nice but loud\nDrinks = margaritas are ok\n\nComing here I wouldn't get anything else other than the burritos it fajitas. Really disappointed in the quesadilla I had here. Guacamole is pretty bland but the salsa has a nice spicy kick. Neat place to hang out if in the mood for Mexican like food and atmosphere.


Amazing service! I just moved to Arizona and my A/C went out, took my car in and they had it fixed the same day! The price was very affordable and Victor and the staff were very professional, definitely sticking with this shop for all my car repairs!


I really wanted to like this place, since it has such good reviews and nice happy hour prices...but I just didn't. \n\nThe decor is rather lacking and the booths were uncomfortable. The service was decent, not great. \n\nWe ordered Gyoza, which was ok. It's pan fried instead of deep fried, so it's not very crunchy. We also ordered a volcano roll and a rainbow roll, the rainbow roll wasn't that good, the shrimp on it was chewy and the avocado tasted a bit old. They brought us a thunder roll instead of a volcano roll. I'd been debating between the two so I thought I'd ordered the wrong thing and didn't make an issue of it, but when we got the receipt it said we had, in fact, ordered the volcano roll. The thunder roll was, again, just ok. The Tea and Miso soup were good. \n\nAll in all we just weren't impressed and we won't be going back.


While there are, admittedly, fewer tourists down this end of the royal mile, its still clear that the World's End pub is a tourist orientated place looking to cash in on its varied and often grousome and scary past. \n\nBasically, this place is over priced and so geared to recieving people who are only visiting the city, it seems to forget about us locals. My friends and I were slightly put off by the fact the bar staff asked if we were tourists before moving to another group who were hwen we answered no. Kind of like we had said 'No, we arent tourists, but we are willing to wait until you have served the millions who are.' Not a good experience.\n\nHowever, once we had been served, we had a pleasent time - but I wont be back.


When I tried to print off the tickets I had purchased on the day of the concert my wife and I planned to attend, Ticketmaster tried to force me to change my account's password \"...as part of our ongoing security enhancements\". They were holding my tickets hostage until I did so. \n\nI was redirected to a page that stated I had been sent an email with a temporary password. It never arrived. I tried to call their 800 number and continuously got a busy signal. My account userid and password were locked once they \"sent\" the email that never came.\n\nBottom line: No tickets. No Concert. Loss of $300. \n\nTicketmaster is a monopoly and they show all the earmarks of one, from their artificially inflated fees to their lousy ticketing software to their shoddy \"customer service\".


Here is my summary of the club.\n\nOne, it sucks that it has a cover charge. They hyped up this club like it was the sh!t. Reality, its not all that great. \n\nTheres no available seating, unless if you want to pay $200 for a booth and buy bottles. NOT WORTH IT!\n\nOne star, for  \"all you can drink for $40\"\nStar Two, the cool 70's room.\n\nThats all folks!


Great food, really like the green chile burger. ( I know, I order a burger from a Mexican food place, but it's awesome) Also, they bring sopapilla's (sic?) after your meal which are delicious. Service has a tendency to be slow, never got refills, but otherwise a good place to get your grub on.


I normally love Outback & I've NEVER written a review on a place, but this experience wasn't up to par & it was definitely a weird one... \n\nI went to Outback for a birthday dinner with my boyfriend. Twice it was mentioned that it was my birthday by someone in my party & not one time did they do the \"let us offer you birthday dessert!\" thing... Which is totally fine, but they have always offered free birthday dessert any time I've been there with other parties & even if I wouldn't have taken it, it would've been nice to be consistent.\n\nFirst thing I ordered was a bloomin onion because I was starving & who doesn't love them?!? About an eighth of the way into it, I couldn't chew through whatever I was eating... I pull it out of my mouth & it looked like plastic! I'm not one to overreact so I just alerted the waiter & he asked if we wanted to continue eating it. Continue eating it?!? Whatever. My bf joked that he would try another piece to see if there was more plastic & he had the same type of texture to his piece. The waiter took it back & told us he would make another one & then proceeded to tell us that it wasn't plastic, but just that the skin of the onion wasn't cut off prior to making it. So they made us another one & I don't know if it was because I was already grossed out by the one before, or if they were off their game that night, but it didn't taste right either.  It was such a disappointment considering that's almost my favorite part of the whole place!\n\nSo onto entrees...\n\nI ordered a steak & sides & my bf ordered his steak medium rare. We get our food only to realize that the waiter had never asked me how I wanted my steak cooked & just cooked both of them medium rare; I told him that my meat looked like it was bleeding & I couldn't handle it. He was very nice & said he would take it back & put it into the grill for a little bit longer... I agreed that it just needed a tiny but as I wanted mine medium, but not bloody whatsoever. The manager comes back with my steak & is very apologetic & asks if it's up to standards. Just looking at the steak you could tell that the top had this hard layer over it as if it was burnt. I told him it was fine & he assured me he would make me another one, but at that point my bf had gotten his food & I didn't want to wait even longer for mine to get done as we had other birthday plans... So I cut into mine and it was just okay...not anything great as my previous steaks had been. I even had to cut off the charred part because it was like eating a burnt steak. Ugh. The manager was VERY nice, but at that point I just felt like nothing they did that night (food wise) was right & I was regretting even coming there for my birthday dinner. My BF (who is the King of loving his meat medium rare) had to send his back because he had to run to the bathroom to spit out a piece that he couldn't chew through! He got his steak back & it was overcooked as well... My steak was taken care of by the manager but the horrible bloomin onion wasn't & we were offered dessert, (not \"birthday dessert) but declined because I wasn't going to give them the chance to ruin that for me too.\n\nOverall, we will definitely not be back to this location again! The manager was extremely nice & so was the waiter, but the taste in my mouth that I had from the horrible plastic tasting bloomin onion (that I paid for) was enough to make me stick with the Chandler location.


If you are looking for great sushi, definitely give this place a try!  The menu is extensive, the food is delicious, and the wait staff for most part is friendly, but the best part...it's all you can eat.  We eat there more often than we should (at least once per week),  but it's hard to resist, and we've never had a bad experience.  I would recommend lunch or an early dinner visit, because the restaurant fills up quickly, and you may have to wait a bit to place another order if you are doing all you can eat.


PHENOMENAL! This is what lunch on the Strip is all about! Outside dining perfect for people watching while eating good food. Directly across the street from the Wynn and Encore, it's a great view. \n\nI'm always hesitant going to burger joints as a vegetarian because sometimes even the nicest places just throw a Gardenburger on a bun and call it a day. Not here. \n\nThis is one of the best, if not THE BEST, veggie burger I've ever eaten. \n\nI opted to get it in the \"Famous Bleu\" setup. There are no words to describe this other than saying \"Imagine eating the perfect burger.\" I don't take pictures of my food. This day, I took a picture of my food. I ordered it with the sweet potato fries. Again, delicious. Flavorful. Came with a great side sauce. And HUGE portions. Big enough for two.\n\nYou cannot beat going here, especially for lunch. And for the price, it would be a crime not to give it a try.


DAMN. this show is GREAT.\nyes, the tickets are expensive, but well worth the price.\neverything is spectacular about the show. i think every seat in the theater is a good seat.\nacrobatics and stunning visuals complete this show.


My fiance and I had planned to grab a bite to eat at Noble's next door to here and found they were way too slammed to get a table so we wandered into here. The atmosphere in the Constitution Bar is very nice. I could have seen it being a place we frequent a lot but, unfortunately, the service we received was abysmal. \n\nMy fiance first had to wander around and ask them if they were still serving food (they were when we came in) so we grabbed a seat at the bar. It was a pretty quiet night, honestly and it took the bartender close to 20 minutes to even acknowledge us. When he finally did we ordered a bottle of wine, which he seemed clueless about. I thought maybe he just didn't hear us so I repeated myself a few times and finally had to point it out on the menu before he knew which one we were speaking about (he also mispronounced riesling...which, I realize is a bit nitpicky but if you work in a bar you should be able to accurately identify something as basic as that). We also mentioned that we were wanting to order food as well. \n\nThe bartender came back with out bottle, charged us for it, then told us that the kitchen had just closed. If we'd have been served when we came in, we'd have been able to get some dinner. I realize this may be a fault of our own but I find it a bit dubious that it wasn't said before he gave us our drinks. That said, the wine was over chilled and not very good and we ended up leaving most of it behind to go somewhere else. I don't think I'd ever return her just because of the service alone but it gets an extra star for the nice atmosphere.


I just got a letter in the mail telling me that Moutainside is changing the terms of our contract and is now going to start charge me a \"annual enhancement fee of $25 for your individual plan\".  So lemme get this straight.. I'm being penalized for being single?  Yeah, there's this guy named Uncle Sam who already screws me over for being single and having a good job...I don't need my gym doing that too.  Especially when there is Abby Bella Dance Studio an LA Fitness and 24 Hour Fitness close by (I'll give you their addresses if you're interested in not being taken advantage of).  Seriously..the Audacity and what's an enhancement fee anyway?  Unless liposuction is now included in my membership, I'm taking my business elsewhere.\n***Update:\nMountainside management's definition of an \"enhancement fee\" is a joke.  I'm going to file that explanation under NOT MY PROBLEM.  What you consider \"enhancements\" that you want to charge me a surplus for (without my consent) most of the general public would consider operation costs and keeping up with competition.  This isn't a condo association.  I don't have any invested stake or profit sharing with this company and therefore Mountainside shouldn't be allowed to charge what I would consider to be a B*S* special assessment.  Further stating this fee is an \"industry standard\" is a farce.  In the past I have been a member at: 24hr Fitness, LA Fitness, XSport, Abby Bella and Bally's...NONE of these gyms have ever tried to sneak in some annual \"enhancement fee\" ever.. so who are you comparing yourself too?  Lastly, since I've been bashing you all over town I just found out my co-worker who also has a membership at your club isn't getting charged this annual enhancement fee...how fair is that?


There's something about Burger King's near train stations, they always taste more disgusting than your average Burger King. McDonalds is always the winner for me but often when I'm peckish and there's a Burger King at hand I'll get a cheeseburger meal. \n\nThe burgers are usually okay from Burger King, still not as good as McD's, but okay. The last time I popped in here I waited so long that the guy serving gave me a double cheeseburger instead of a regular one. I think he thought he was doing me a favour and I guess it was nice of him but there's something about the thought of biting into two burgers on top of each other, it's just kind of, wrong. The chips weren't much better and had their usual cardboard taste. Yum.\n\nI guess for the convenience factor this branch of Burger King is good but it's always really busy so if you're in a rush - give it amiss.


Great course. Play was a little slow but overall great place to play. The best course in the university/concord area.


4.6/5 Excellent sandwich, got the Italian and was very impressed by the quality of the meat they used. Come hungry, the 12 inch here is a lot more food than the 12 inch at subway. Says voted best sandwich in America, definitely a contender.


While on the road for several weeks I stopped by Epic Salon for a touch up.  Salon was nicely appointed and I was happy they were able to take a walk-in on the spot.  They did an OK job on my roots, but the product used (Goldwell) 'stained' my forehead and down to my ears along the hairline, which she was unable to remove. This was a bit troublesome since we had dinner with friends that evening and it was quite apparent. \n\nMore troublesome was the cost....$76 for just my roots.  This is over 20% more than I pay at home in Santa Barbara.  They may charge more for services when someone is just passing through town vs. a regular client.


The Skinny: great when you get here around 10:20 am when stuff is fresh from the oven... otherwise you might have a lot less things to choose from (3.75), service: good - if you don't see something, ask the ladies and they'll find it for you in the back (3), value: pricey but will satisfy your Asian bakery fix (3)\n\nThe first couple of times I came here, I wasn't really impressed. The counters were pretty bare in the afternoon and I walked out empty handed.\n\nThen, for whatever reason, we stopped by this place at 10:20 am. I was shocked. They had Portuguese Egg Tarts (a Macau specialty - egg tarts with a golden brown topping from the extra sugar), Curry beef puffs, butter pan loaves, Taiwanese type sammys, rice dumplings. It was like a completely different store.\n\nThe Portuguese Egg Tarts are okay. I find the filling to be nice, but there are problems with the pastry. Not quite the shortbread crust, it's kind of a hybrid of between the flaky and cookie crust.\n\nThe curry beef puff is good. The puff pastry is flaky and light while the curried beef is flavourful. The bbq pork puff pastry was ok due to the lackluster bbq pork filling.\n\nIf baked buns are your thing, there is a caveat. I would say that the bun is a little on the drier side - okay when fresh but isn't that good the next day. For the buns without filling (ie, pineapple buns), you might find yourself a little disappointed. That being said, if you are a filling kind of person, you'll love this bakery because of the copious amounts of filling in their red bean and lotus paste buns. \n\nThe steamed buns are great and hold up better (I've refrigerated them and resteamed them the next day and it's good.). Fav are the red bean steamed bun - lots of filling, nice lighter texture than what you normally see.\n\nI really love their butter pan loaf (I'm not talking about the butter pan buns... see the pic here because I have no idea what they really call it in English: http://www.yelp.com/user_local_photos?userid=h9RUaaHa5kcQKqtJ-sgS0Q ). I got addicted to this brioche-like bread in Hong Kong from their famous Maxim's bakery. Although Diamond's cannot compare to Maxim's, it still is pretty good. Buttery and lighter than their regular bread, it iswonderful toasted with a little butter/jam.\n\nWith some great things items, this is my \"go to\" place when I've a hankering for some Chinese bakery if I can get here when the bread comes out of the oven (10:20am).


The service was pretty fast. I was not too impressed with food. Ordered the culichi shrimp and a consume. My rice was undercooked, there was literally 5 shrimps in the green sauce. The sauce was very watered down. My consume was pretty flavorless, I added salt and limes sadly it didn't help. It was not the best I had but not the worst. Would not come here again.


I had the souvlaki and my husband had the sirloin tips. Both were completely flavorless. My husband and I both agreed that the most impressive thing about this place is that they could actually find a way to cook the flavor out of beef and onions.  The tzatziki sauce was okay same with the Greek salad.


Went there today to get help with ordering unique, cute invites for my sister's baby shower!!  They had the cutest stuff!!!!  And Lydia, the owner was very helpful in making my \"vision\" a reality.  Great custom stuff!!!  Can't wait til my invites come in!!


Has gone way down hill. \n\nNot sure why it still has such great reviews.\n\nSalad bar is messy - and only half stocked.\n\nNot a great selection.\n\nPastas are boring and been sitting out for a while - usually they take care in this section in a Sweet Tomatoes.\n\nBaked Potatoes are small and cooked wrong.\n\nSoups, well, nothing special.\n\nOh, and the \"Lemon Lava Cake\" - WTF? Do people actually come here for it?  Was printed in the ad, was a pile of mess, in the corner of a pan.


I went to Orleans Arena for a Las Vegas Wranglers ECHL hockey game. This is a fantastic arena for minor league hockey. The sight lines to the ice are all great. The seating bowl is U-shaped, which is a different twist on the usual arena.\n\nThe staff at the concession stands were all friendly and speedy. The prices were the norm for event food. I got the pizza and it was pretty good and I was surprised by its size.\n\nThe arena is also very clean. I couldn't find a lose piece of trash anywhere around the concourse. The cleanliness extended into the very large bathrooms as well. For smokers, there is an outdoor patio. Though I don't smoke, I still appreciate the accommodation the arena makes for its patrons.


This is a small pharmacy with an incredibly knowledgeable staff that will go above and beyond. They check dating on OTC bottles and will save you money with their prices.


Our son has constant nose bleeds so his pediatrician's office referred us to dr.boyers. we got in for an appointment and we're shocked with the abusive and hostile manner in witch this doctor conducted himself. He was so rude yelling and screaming at our son who is autistic that my wife was contemplating calling the police. Bottom line is dr.boyers was distasteful and a sorry excuse of a doctor. His staff  is equally rude aswell.


I ate here with my family while on vacation for a few days in Old Montreal and was somewhat disappointed with my experience. The ambiance was chic but unpretentious, and there was plenty of indoor and outdoor seating so we were seated quickly.\n\nService was only fair - our food was prepared quickly but it took a long time for our waitress to check in with us, which only happened once or twice during out dinner.\n\nWe shared a risotto ball appetizer, which was tasty but went quickly for three people. For entrees, we ordered a seafood scampi, chicken supreme, and pasta dish with ricotta and crushed tomatoes. The scampi was fairly good, but the seafood was chopped into tiny bits and it was hard to differentiate scallops from shrimp from whatever else might have been chopped up and added in. The tomato based sauce also did quite mesh with the fish flavored in the dish. The pasta dish was okay but lacked flavor and seasoning. The tomato sauce tasted pretty much liked crushed tomatoes from a can with no seasoning, and there didn't seem to be much cheese. The chicken supreme looked completely unappetizing and wasn't as advertise at all. Rather than an herb-crusted chicken breast with a side of asparagus, it was a huge chunk of bone-in chicken (with skin and no herbs or crust to speak of) over a bed of whatever green stuff they had laying around the kitchen - a mix of flavorless green beans, spinach stalks, and 2-3 stalks of asparagus.\n\nAdditionally, for the quality of food and service we received, we grossly overpaid - the entrees seemed super overpriced (even accounting for the exchange rate from USD to CAD) and weren't particularly tasty.\n\nOverall, this place was just decent and a tad overpriced. We all agreed that we would not make an effort to return here, particularly with all of the other food options in the Old Montreal area.


I have have given it 3 stars, but my partner gave it 4, just keep that in mind.\n\nI had wanted to check this place out from the first time I saw it, and when it came up on Groupon, it was fate. My partner is a sandwich lover, so it was perfect.\n\nFirstly, they didn't have a lot of vegetarian options, which I found disppointing. I'm so sick of my only sandwich choices being either tomato/basil/mozz or lettuce/tomato/cheese...and that's pretty much what they had here. I went with the caprese option.\n\nWarning; when they say fire roasted tomatoes, they mean WHOLE tomatoes on bread. Now, I'm ok with a few tomato slices here or there, but giant squishy tomatoes looming over a few spare pieces of (fresh) basil and (fresh) mozzerella? So not appetizing. I ate what I could, but was not impressed.\n\nMy partner, however, made her own sandwich with Turkey, cheese, and some veggies, and she loved it. I agree that the bread was good, and I enjoyed the popcorn chips (rather than potato). The staff was incredibly nice, although the service was a bit slow, and the seating options were a bit odd (and not very accessible for those with disabilities).\n\nI wouldn't PLAN on coming here, but if we were in the neighborhood, I'd stop by.


Nova's is great  if you get their fresh bread.  I particularly like their Focaccia\nand their savory scones.\n\nAs far as sweet treats, I love their gingerbread cookies around the holidays.


I'd love to believe when you vacation to a resort-like hotel the the spa experience would be stellar.  Guess that makes me wrong for once.  I'm only human.  My girl friends and I had a variety of services including manicures, pedicures, polish changes and eyelash applications.  As expected, each came at a hefty price.\n\nWhile I understand there are a multitude of other offerings, you'd think they'd be able to cover the basics?  2 stars is generous.  Oh - and if you think you may be pampered with a glass of wine or mimosa, think again...that will cost you an additional $15.


I made an appointment at the last minute for a haircut on a Sunday.  I wanted a simple cut because I'm the type of gal who gets a haircut at the last minute when I can't stand it.  I believe that a style can last a long time and grow out if the cut is great.  I do have another stylist I go to who I love at another salon, but this time just wanted an in between cut where I did not want to spend the money on a salon owner's price.  I didn't expect much just a fixer upper to get me through until I could get back to my other stylist for a \"real\" cut.  \n\nI was pleasantly surprised at the results from Staci.  It turned out to better than I expected.  I will go back to her.  When I get a good cut, I am a happy gal.  I picked up some concealer which I was able to test and much preferred over another department store brand I had.  Bonus on the cut and the product!\n\nupdate: My daughter and I continue to go to Ulta routinely for our haircuts, and they continue to do a fabulous job.  I went for the first time to Danielle and had a very nice cut and was again very pleased.  I've since only go to here now and no longer go to my other stylist.  Honestly, I feel like the cut gets better and better each time as the stylists get to you know you.  Great job!


Overpriced and disappointing. I will never go back. I arrived for an oil change and I had my own oil, so you can understand my surprise when they proceed to charge me $40.00 for an oil change.  $40.00! Oh but wait, I got a $2 credit for bringing my own oil. What a joke. Thankfully the staff was great, not $40 oil change great, but nice enough.


Your basic mexican grill place with burritos, enchiladas, etc.  A bit overpriced due to its location.  Food was good, not excellent, but the hours are great so you can get decent Mexican food fairly late.\n\nThere weren't very many people when I went, but service was very slow.


Duck Fat Rules with the Fries\nThe Jalapeno Corn side is to die for as is the beef carpaccio. In fact all the sides and appetizers we had at Stripsteak were really really really good.\nThe sliders with fois gras -- what a concept ?\nThe desserts with chocolate were great.\nAnd the beef and the lamb was good -- I am not a beef expert so I will let others talk about the steak --what i had the bone in steak -- was a bit too fatty for my llking - perhaps I shouda ordered something else but nevertheless the rest of it was good.\n\nGreat service and very nice place.  Chef Minna after aqua and Michael Minna and now this place -- you have done it again -- Not sure how you manage the 12 or so restaurants you have.


i'm not sure why i haven't written a review for jobot yet- i'm there at least once a week and it has become my go to coffee shop. their toddy is the best i've had in phoenix- it's well made and a good price. the crepes are good as well- i usually get either a #2 or a #3 with an egg. i've really never had issue with the service- i'm not expecting my barista and i to be bffs. the fact that they are open late sun-thurs and 24 hours on fri and sat is a plus and so is the wifi. it's a cool spot and the crowd is way less pretentious than lux or cartel.  have only one complaint- the piano in the back room has been a source of annoyance for months now. i know it's not always being used but when it is, it makes me question whether to move onto songbird or lola...


Stayed here for a short weekend holiday.  Rooms were good size, easy to get to and clean.  I did not like having to leave my room for coffee, no coffee makers in the room.  It is located right across from the MGM Grand which was the site for our concert, so in that regard the location was great.


LOVE the diamond ice!!!


Moishe's has some of that old style steakhouse charm - ornate decorations, attentive service, attention to detail - that I love. We enjoyed our dinner here, but I don't think we'll be in a hurry to return (more on that later).\nThe selection of drinks is very nice, and the bartender knows his stuff. The wine list is good, but a little thin on older selections, and the list is not kept current, so you need to ask what is there and what is different.\nThe complimentary pickles and coleslaw are excellent - really, they were almost the high point of the meal. We started off with the Caesar salad (nice, well flavoured, but not prepared tableside, so why is it $13?) and a dozen oysters (these were excellent - fresh, flavourful and well shucked). The steaks were really good - we chose the 85 day dry aged steaks - very tender, with a slight nutty flavor, cooked over charcoal to give it that extra flavour only fire can bring to meat. They came with the signature monte carlo potato (very tasty) and we ordered the grilled oyster mushrooms (these were unevenly cooked and had charred edges). For dessert there was the cr\u00e8me brulee (ah, beautiful simplicity, my blood sugar is rising) and chocolate cake (decadent, rich, just the way it should be).\nThey have some excellent staff here, but our waiter was definitely not one of them. Which leads me to why I don't rank Moishe's only 3 stars. The steaks are really good, but the extras that make the experience special, that elevate a place to 5 stars, that justify this sort of expenditure, just weren't there. Things like not updating the wine list, making the salads in the kitchen instead of tableside, mediocre sides and poor service detract from the overall experience. At this price, I expect a lot, and Moishe's didn't deliver enough bang for the buck.\nReally good, but not worth this price.


I did not like this ice cream. I had a few bites - threw it away. Didn't have the flavor/texture of the real deal. It looked like ice cream, had all the proper attributes of ice cream... but it wasn't. Maybe its an Asian take on what we know as ice cream? Me no likey.


Great food! The food is really good but the hookahs suck!! We had to call the waiter over 15 times to fix our hookah and it was very unenjoyable. Maybe I would eat here in the future but I will never smoke here again.


Sarah A and I came here during restaurant week and enjoyed a fantastic meal.  We both got different dishes for each course which was nice because we could sample each others.  I even got a succulent salad which was crunchy and refreshing.  I'll be back with Alex C.


Nothing new at this place, they continue to remove the expiration dates\noff their food products. Someone needs to alert the clark county health department!!!


I live close to AJs and it's pretty good for a lot of things.  \n\n1. Wine selection: they have a big, nice wine section and a lot of imported beers and stuff like that.  They also have really helpful staff that will help you pick out affordable good wines.  They also have a really cool instant wine chiller so if you buy white wine for dinner it can be chilled in just 10-15 minutes.\n\n2. BBQ and sushi:  they have a BBQ everyday for lunch and it sometimes has really good deals -- like a chicken sandwich, a side, and a huge drink for $5.  Can't really beat it, except that it was making me fat from eating it too often ;)  They also have a sushi bar that's not too cheap but is good if you want something light, fast.\n\n3. Great candles and lotions and products like that.\n\nAside from that, the service is pretty good, there are free samples sometimes, and the groceries are fine.  I haven't been too impressed with the produce quality.   Overall, a good store and worth frequenting.


My new most favorite fabulous clothing boutique. We were heading for cocktails and I got sidetracked by this clothing stores window, had to go in.   Game on!!   I'm more of an Internet shopper (bebes, Victorias, Boston proper, nordstroms, etc.) but everything I looked at was a must have item and a perfect fit.   So, I highly recommend my francescas and give this place 5 stars and 3 snaps in the Z formation.  Check it out!!!!


Great idea, good menu, service is inconsistent, prices are slightly high for beer, average for food.\n\nSo there are different aspects of this place.  First off, the menu.  Their menu is very vegetarian friendly.  Hummus, spin-art dip, soft pretzels, tater tots, pizza, cheese plates, 2 veggie sammies, some salads and a Spicy Beer Cheese Soup that I wish I had tried.  So I definitely give credit to a place that tries to be veg-friendly.\n\nI ordered the Hippie Burger (veggie patty).  It was OK.  But the thing was that it came with a side, and I asked the server if the potato salad had bacon in it.  She said no.  But the first bite had bacon in it.  So, I'll just say that I was very dissatisfied with that.\n\nWhatever, I kept trucking.  And anyways, the real reason to go to this place is the beer.  I'm sure other reviewers have gone into great detail about their gigantic beer selection, so I'll keep it short.  While the idea is great, it falls a little short.  While the size of the menu is supposed to be its selling point, its just too big!!!  And it has a lot of filler.  I noticed one reviewer who said that this is the biggest beer selection in NC.  Well, maybe, but biggest is not necessarily best (innuendo unavoidable :)  It's hard to take a lot of pride in a beer bar that has a bunch of macros and second rate micros, but (if my eyes don't deceive me) not a single saison?  And barely any lambics to speak of.  Whatever, they still have some pretty good stuff, I'm just being picky, but it seems like with a little quality control their selection could go from good to great.\n\nThis one was a little tough to rate.  Part of me wants to give it a 2 (bacon), part a 3 (atmosphere), part a 4 (beer and food menu), and part a 5 (the idea).  So take that 3 I gave it according to what you want out of this place.\n\nOh yeah, this place can be REALLY loud inside.  Like uncomfortably loud, so might want to grab seat outside if that bothers you.


It looks like this place has a lot to offer, training, nutrition, smoothies. Today must have been an off day, unless this is just how business is conducted here, but I was never greeted, never acknowledged by the worker right in front of my face and felt completely overlooked. I understand there are other customers to be helped but a simple hello, I will be with you shortly would have sufficed.


I have glanced over the other reviews and generally speaking I can attest to and agree with the other 1/2 star ratings.  With that being said, I will only speak to my own unique personal experiences with this apartment since the other reviews covered some of my complaints adequately (shutting the water off for hours at a time on a weekly basis with no warning, checking the fire alarms at least on a monthly basis, low quality appliances, etc.). This review may be a tad on the long side but believe me, if you are considering moving here, it is all stuff that would be beneficial to know.\n\nFirst things first, this complex is woefully under-managed. The property manager and front office staff are the most incompetent, unprofessional people I have met in all my years of dealing with rental property. They are rude and will talk junk directly to your face (the customer is not always right at Roosevelt). If they aren't out back smoking cigarettes in the parking garage, they're busy sending out emails riddled with grammatical errors. At one point, I even had a staff member of the complex admit that they get DAILY complaints about how terrible the property manager is. \n\nI moved to this apartment from out of state, therefore I had all the paperwork done through email and fax in order to facilitate a move in date that matched up with the date I arrived in Phoenix. I was told multiple times that everything was in line and I was good to go. I get on the cross country flight to Phoenix with my dog and suitcase and take a taxi to the apartment. Once there, I was told that the paperwork would not go through and essentially \"sorry about it, not our problem.\" This left me homeless in a new city with which I had no clue about. I had to rent a hotel room and a rental car for a WEEK, before the management fixed whatever issue they were having with the paperwork. I knew from that point on it was going to be a horrible experience but believe me, I called around and all the other apartments in the same area were booked. \n\nNext thing is: THIS IS NOT A GATED COMMUNITY. Sure, there's a gate in theory, but the key fob access only worked about 25% of the time that I lived there. It must truly be the most difficult, complicated thing to keep running properly because the doors broke on a weekly basis. At one point the gates weren't working for around 8 months straight and I guess the word got out to the homeless community. Other tenants and I found multiple homeless people wandering the halls checking doorknobs as well as homeless people sleeping in the corridors. There was also gang graffiti that began to appear in the hallways. Don't get me wrong, this is a safe community IMO, but that doesn't take away from the fact that there is a lot of vagrants that do walk through this area. The gates are needed to ensure safety. \n\nMy last and final complaint is that there were multiple instances of the front office staff stealing and/or withholding my packages. I would get an alert from the office or a slip from Fedex that said there's a package in the front office. When I would go to pick it up the office workers would look for a brief minute and claim sorry it's not here. (Very helpful I know). They would say its not their problem, despite ya know legally it is their responsibility since they sign for all the packages. I eventually filed a mail fraud claim with the local postal office and the issue of missing packages ended shortly thereafter. \n\nOverall, this community has a great location and some friendly tenants. But for $1,000 a month the quality of the apartments is way below value and the management is simply not worth dealing with. Heed this review and the others. This apartment doesn't have a 2 star rating for no reason.


Wow...really??\n\nNo, that's not a good wow. That's a \"I paid that much for this\" wow. If I'm being perfectly honest, I was not impressed at all. That being said, I went in with an open mind and empty stomach. Ya know, everything is supposed to taste better when you're hungry. Nah. It really didn't.\n\nService was great. From the beginning to the end. The host was polite and pulled our party of four through the long-ish line and sat us quickly [no, we aren't VIP...though at times that would be awesome]. The waitress[?] was quick to clean our empty plates and refill our beverages. I'm hesitant to call her a waitress because she wasn't really waiting on us. But regardless, she was good.\n\nThe food was ehhhhhhhh. I've really experienced better back home [in Chicago] and definitely paid less [we went for lunch]. The selection was limited; it is \"multicultural,\" but there were only like two or three dishes per cuisine, and there weren't many different types of cuisine.\n\nI left a underwhelmed and way too full [I tried to get my moneys worth]. I'm curious to how different dinner is compared to their lunch. Hmm. Is it worth the risk? Try it yourself and message me. I'd be interested in your take on what was once revered as the cr\u00e8me de la cr\u00e8me of LV.


My front tooth broke off and didnt know what to do. I can't afford to take time off from work. My mother told me that she had good work done at this office and they are open on Saturday. I walked in to see if I could at least have it patched up so I don't look like a freak. They were able to see me right then because of my emergency. The office was busy but I needed my tooth fixed.  They took  xrays on a computer and the dentist checked my bad tooth.  I needed a root canal and a crown. I was sure that it was going to be very expensive. Turned out that I could make payments and fix my tooth right then. The dentist was very nice and didnt hurt me. They did the root canal and put a normal looking tooth where there was just a gap. No pain after I left and went back to get my crown.  No problems, my tooth looks perfect and everyone was nice. I will definetly go back to have some other problems fixed. very clean and modern. Very nice people.  They saved me from a embarrassing situation.  I tell everyone how good this office is.


After having a bad experience and informing the management, Dean and Deluca went above and beyond in improving my perception of the market.  Way to go!


Dr.spellman is great. I felt no pain during a filing and felt very comfortable. I'm not a fan of dentists, but he made me feel comfortable.


Excellent family owned atmosphere.


This place is quite close to the strip. Nice noodles and great new kinds of spring rolls! :) i always visit here for my vegas trip, especially in the morning after the crazy night


Okay,  obviously anyone who likes this place isn't a native Arizonan who knows what real Mexican food is!  First indication that it was not going to be great was the salsa tasted like it came from a jar.   We ordered a quesadilla which was pretty good,  however the \"guacamole\" was basically pureed avocados.   I ordered the pork green chili burrito with green chili sauce and cheese on top, which was actually pretty good and the pork was really tender.   The rest of the food lacked something to be desired.   \nWe also discovered a hair in the chips, and then when my daughter got her food,  she found a hair in it as well!  When we told the waitress about the hair,  instead of refunding us for the meal,  she gave us $10 in a gift card, which is worthless since we won't be eating there again.


The evening of my filling I received a call personally from Dr. Yu just to check that everything was ok.  Now THAT is customer service!  Everyone at Dr. Yu's office is fantastic.  I've had several dentists in the past and Dr. Yu is the best by far.  Dentistry really is an art... you can settle for some 'other guy' because he's close to your office or really cheap but you're only doing yourself a disservice.  Stop wasting time reading reviews and just book your appointment with Dr. Yu; you'll be glad you did.


I really would like to love this gym, but their salespeople have driven me to hate it. They went to the used car salesman school of membership sales. Rather than telling me how amazing their gym and equipment are, it's all about how I need to sign up today, this special ends today, and your life will be much worse off if you don't sign up today. Honestly, probably what set the alarm bells ringing was them demanding my social security number. Why on earth does a gym need a social security number? I only give my SSN to banks. Period. A gym is not getting and does not need my SSN--particularly since they withdraw dues from your credit card automatically! \n\nBeware, the 7-day free pass is not a free pass. They force you to sign up for a membership, which they say they will allow you to cancel in 7 days. Simply disingenuous.\n\nThe gym itself is nice, clean and has plenty of equipment. It's just too bad that I feel like they're trying to scam me when I try to join.


Came here the second I turned 21! Literally. My friend and I got the VIP treatment which was awesome. Didn't stay in the VIP area that much cuz there were a few creepers in there. Gross.\n\nDespite the cockfest (yes, I'm a girl and I didn't like it) and the random mix of hip hop and past 80s songs, I had the BEST time ever!! I b**ched about the music maybe for like 20 minutes or so and then the 5 Washington Apples in a row happened. ANYTHING they played after that was good to me!!  I loved the decor and chandeliers too!! Definitely will come back for another round!


Dinner last night so delicious!  Four of us enjoyed sizzling rice seafood soup, the most savory garlic string beans, tender cashew chicken, beef with black bean sauce and mixed vegetables!  We look forward to trekking back from Mesa soon!  One downside: wait staff were inattentive and careless with serving \"over\" their guests!


The service sucked. Managers were outside on break or smoking when the restaurant was packed. Always out of something on the menu, like taquitos. I like el pollo loco food and will have to drive further to get better food and service then this location!


NOT BAD. BUT NOT GOOD EITHER.\n\nPROS: It's located inside the Cabo Wabo Cantina on the second floor. If you are hungry, you have what looks like a pretty decent restaurant on the main floor. When you make your way up the stairs, the venue itself is pretty decent size with a full bar for you alcoholics. The view from there is pretty awesome. You can see right below you the strip and a clear view of the Bellagio fountains across the street.\n\nCONS: The elevator was out of order that night we went. What if you were handicapped? How the heck are you suppose to make it up the second floor? Anyways that was just a minor thing compared to the major issue. Since the restaurant is right below us, all the noise coming from there was echoing up the stairs to the venue. So sometimes you couldnt fully understand what the comedians were saying. The mics were turned up pretty good already but the fact that you have constant background noise from downstairs greatly reduces this review to 2 stars. Fix that and you are at least a 4 stars.\n\nAs for the comedians, there is a new set every week so this review does not pertain to them. The venue is what is always constant so that is what you will be dealing with, thus this review will tell what to expect atmospherewise.


We ate here because of convenience and location. We were at the lake, hungry, and not ready to go home yet. They have an okay menu selection, but I would never go out of my way to go back.


Food was decent.  Service was NOT.  Although the waiter was friendly, he totally forgot our first course.  Didn't realize it until we asked where our soups were.  Some at the table had sushi and asked for a second roll.  It never came.  And because we had a large party, he got his automatic tip anyway.  Bad service is becoming a theme at New York New York.  Used to be a great place to go, not so much anymore.


Had lunch here last week on my trip to Las Vegas.  It was very good.  We had to wait a few minutes for them to clear off a booth, but it was not a big hassle.  The restaurant was very busy.  Our booth had a TV mounted in it, and that was cool. You had no control over the station, however.  It was on ESPN and that was fine with me and my husband.\n\nI had a create your own burger with naturesource ground beef and added some toppings.  It was very good.  I had sweet potato fries.  We could have shared one order of fries but I wanted Sweet Potato and my DH did not.  He had the create your own burger with a lamb burger, blue cheese and jalapenos.  He loved his burger. \n\nThe service was good, nothing stellar, but it was fine.  We both had beers with lunch and all in all it was a good experience.


My hubby and I love this place great food and service are favorite is the peanut butter cake it is to die for !!


I honestly love love Korean Barbecue. It is my absolute favorite thing to do! Tofu hut is a great place to get KBBQ. I love this place. The meat is great, the marination is a little sweet but Americans would love them. The meat that they give you is frozen. Like they had a frozen block of meat and cut them right before they give it to you so the meat is frozen when they bring it to you. \nThe salad is great, a little salty but still good. A long with the kimchi, salty but good. Their other sides are pretty good as well. I love love the pickled cucumber.\nAnd I don't know if it's an Asian thing or it's just them but they're very \"not attentive\" if that makes sense. Like they could careless about their customers. Every time we asked for something, they always give us this \"ugh, again?\" face. I'm Asian myself and I've worked with a lot of customers but I would never do that. They're stingy and doesn't want to give you the food. I had to order brisket and beef tongue like 3 times before I got them. If they were busy I would understand but no one was there. They just seemed very careless. \nFood quality wise, it's very good and delicious. \nCustomer service wise, it was pretty bad. \nThey charged us the 18% gratuity and there was only 4 of us in our party so that's another thing. I don't mind tipping at all, I really don't. I do it according to the service that was provided but the service was pretty bad. \nUsually I give more then 18% but since they want just 18% I just let them. \nIf you're looking for good food and don't care about service, I say go for it! \nIf you want service and don't want to cook your own food, I say pass.


I would Not recommend this place. the ribs were dry and rubbery, and tasted like the rear end of  animal. They gloppes the sauce over to cover bad meat taste.  The beans were also old and glazed over like they had been reheated from last week.  The side salad I got was just iceberg lettuce with two slices of cucumber and tomato.  The best part of the meal were the dinner rolls and the balsamic vinegarette for the salad. All this was grossly over priced. If you want good bbq go to Road Kill Grill instead!


I've tried my fair share of local Chinese food and it always ends up a disappointment. China One, though not without such feelings draws me back time after time. Their food is pretty good(the only Chinese beef my hubby will eat) and you get big portions. They remember you and that makes a difference to me as a customer. Their service is friendly and cheerful. Beef Chow Fun and Shrimp Egg Fu Yung are my faves here.\n\n I just wish I could find good pot stickers in this town. Why are they so hard to find?!


We have ordered from Barro's before and had good expereince. Ordered wings (extra crispy) and Barros special pizza.  Showed up 45 minutes.  Pizza was not cooked through and hubby had to put wings on the grill -I don't like it when I pay top dollar to eat out and they can't get it right..


We got a groupon to try out this place. Service was awful and the staff totally ignored us. Food was alright but over priced. It was a $30 groupon. However, we only received $28 credit on the bill. For the service alone, we will definitely never go back.


Yes this place may have history and its 24hr operation may help keep it alive but the service just plainly SUCKS!!!! I went there for the first time on a week day around midnight because everything else was closed, no waiting line, not too busy, it took three different servers to take our order and get our food (3 ppl)  about 45 minutes or so later. Oh, the corona beer I ordered took the waitress from the bar 40 mins to come back and let me know she forgot to order it. Hmmm, classy? NOT!! Save your money and go to Dennys instead, they may not have the neon hype and fake trees but their service is waaay better!!


Disgusting, it started off with the lady working there smoking a cigarette right next to us as we tried to read the menu on the window outside, (and we were there first, she walked out as we were standing there) it was so bad we finally gave up and went inside to get away from the smell. That should of been the red flag to send us on our way. \n\nShe came in behind us and there was a younger guy working the register. He was just plain scary looking, looked totally cracked out and rubbed his nose as he stared at us. The woman took over the register and you could tell he was irritated and didn't want to be there. Neither one of them washed their hands before beginning to prepare the meal.\n\nIf it wasn't prepaid, I probably would have just left, in hindsight should have just asked for a refund. The food was bland, no taste, had to be smothered in tarter sauce to make it eatable. \n\nNever again.


Some good people that work here still (Alex the bartender ) the last years since they got rid of the manager Shen G the place just isn't the same.  There sauces don't always taste the same and food portions during lunch are less than usual.  Maybe the Scottsdale location is better , but this one is slacking.


Oh what a gorgeous lunch i had here. And i am referring to the food.\n\nI ordered an endive and pear salad as an appetizer with a glass of freshly squeezed OJ. I had a freshly ground Ahi Tuna burger with fries for my entree, and finally, the most beautiful apple tart for dessert. Honestly, everything tasted so good that i just wanted to sit there forever and savor every last bite.\n\nEverything is crafted very well, the service is great and the food is very fresh. And you really need to try that Ahu Tuna burger - it's very moist (contrary to the name) and very nicely flavored. The apple tart is unlike a typical fruit tart - the apple had been cramelized forever so it was very flavorful, the crust wasn't too thick so it didn't overshadow the apple. \n\nGo try it and enjoy the view:)


Good docs - young but nice and responsive to questions.  The office staff isn't the most pleasant.  \nThe prices are reasonable and the facility is new - very nice.


Sat down to a dirty table and waited 15 minutes for service, one of us spilled a water and the waitress asked us to leave. She was extremely rude and unprofessional. If you want to eat at a dirty restaurant with terrible service this is the place for you.


Food was ok, Great place for hang  out or for watching sports great selection beers


This location has 11 or 12 regular screens and one IMAX auditorium. This review is simply based my experience today at the IMAX theatre.\n\nWhat kind of sorry ass excuse for an IMAX theatre is this place?! I was expecting what you would normally get from an IMAX experience: a screen so big your peripheral vision is...more screen. A total immersive experience. Well...not so much at this place.\n\nThe screen is barely bigger than standard and arguably smaller than Harkins' various Cine Capri screens. It's the normal type of stadium seating you'd see at a Harkins or newer AMC theatre but certainly not an intimate IMAX auditorium where you feel you are part of the movie. It was such a disappointment.\n\nThe sound was hit and miss. The bass is solid and rumbles the theatre which adds to the experience, but it was tough to hear any words being spoken during moments where there was a lot of loud action. I actually don't even know what was said at certain parts of the film. \n\nAll in all I would never go back to this place and spend money at their IMAX screen. I went 25 miles out of my way to experience The Dark Knight in an IMAX setting and it was a waste of precious gas and time. I'm sure the regular screens are comparable to Harkins and AMC theatres and seeing films there is normally a usual trip to the movies. But there is absolutely no reason to spend money on an \"IMAX experience\" at this place.\n\nAs my girlfriend half-jokingly put it: \"Someone should call the Better Business Bureau on them for claiming that an IMAX theatre.\"\n\nOne plus: They do have Nathan's brand hot dogs.


We enjoyed out night here and would go back.  We thought despite the basement it was a nice venue (and comedy just seems seedier in a basement anyways, so it's all good!).  The staff are somewhat scantily clad (hello, it's Vegas ;) and they were friendly and timed the drinks well.  The comedians were a tad sketchy, crass and funny - so it was great!  The drinks were expensive, but again it is Vegas - so it's all good!  We would go back.


We went to the location in Henderson just before the big Meltdown at the Paradise location.  The place was packed and the food was fine.


Best steak in Vegas!


Had reservations the first night of our Vegas trip... Since we had already done our share of drinking that day, just had a few martini's and decided against the vodka tasting flights as I knew it would of knocked us out for the night.  I love the dark intimate setting and old world feel.  We ordered the stroganoff dish and some dumpling like appetizer.. Both were delicious, especially the stroganoff that was made with tender beef filets and homemade noodles... The best i've ever had!  Next time we go will not drink so much beforehand and enjoy their speciality vodkas..


My 100th review is a tribute to \"street food\" - Tacos El Compita is in a strip center, and was fast and authentic.  We were limited on cash (forgot it was cash only in other reviews), but scraped together enough for a 5-taco plate (I got the juicy tongue/lengua, and the boy had 2 beef, 1 carnitas and 1 pollo), a side of sliced avocado, and 1 Mexican coke (bf only drinks h2o).  The food was fast, the salsa bar very nice (radishes, whole raw jalepenos, pico, onions and cilantro, very spicy salsas - loved the green especially).  The tacos had onions and salsa on them, and my poor bf doesn't do spicy food too well, so he got the avocado to cool him down while I was dipping it in the green sauce!\n\nThis place is cheap and yummy, a solid bet.  I would definitely return when I have cash.  The salsa bar had cups with lids so if we hadn't been on our way to Popcorn Girl, I would've taken some green salsa home!  I ate only one taco due to our limited budget and the bf's big appetite, but next time I may try a torta (highly recommended by the lady in front of us).  The guy sitting right behind me was selling pirated CDs and peliculas :)  No one seemed to bite every time they walked in and he called CDs! Peliculas!  CDs! Peliculas!\n\nThe best part was watching my bf go to his car to get change and count out quarters and dimes to buy me the Mexican coke :)


This review is a placeholder of sorts--I have read the other reviews, and I don't feel like they went to the same restaurant I did. So I want to go back and give them another try, SOON.\n\nI go to Vietnam Grille about once a week. Their pho is so far above the norm that comparisons to it are futile. So I'm not sure I gave Lang Van's pho a fair shake. Plus, I was there with a friend and her adorable but napless toddler, so impressions of the food are but fleeting.  Lots of basil on the side, and plenty of limes and sprouts. \n\nMy friend had never had Vietnamese food before, so I wanted her to love it as much as I do. I was not \"bowled\" over by the pho. Their egg rolls I cannot remember. I think they were fine (this was about 3 weeks ago). \n\nThat said, I loved the interior, the service was swift and impeccable, and they had PLUM WINE. Yum. It felt like a warm, happy place to be on a cold, rainy day.


We're all clear that wanting to like something is not the same as liking it, right?  Well, I want to love this place.  It's the closest non-take out Chinese food place to my house so I was completely ready to make this \"My Chinese Restaurant\".  Unfortunately it doesn't quite live up to the hype.  \n\nIt is all good.  It's fine.  Some parts better than others.  Entrees are in the $8 range for chicken/beef dishes, in the $16 range for seafood and they offer a few specialty dishes up to the early $20's.  They have a decent section of vegetarian things as well, but less than you might expect at a Chinese restaurant.  There was more \"sweet\" in the sesame chicken than in the Orange chicken - and they looked far too much like the same thing.  \n\nThe interior is kinda cool with funky lamps, window hangings and lots of bamboo.  For a spot that size the bar, where you can also sit and eat, is a bit too big for me - but just because those 2 big screen tv's are pointing out to the rest of the restaurant so we can't help but be reminded it's there.\n\nThe service?  Not so bueno.  I've been there 3 times and once it was good, but not great.  The other times have been pretty off each time.  \n\nI read a great review about the place by a professional reviewer claiming that it was similar to San Francisco Chinese food fare.  I'm guessing he's wrong, but I wanted to put it out here for other folks to see. http://www.somonews.com/article.cfm?articleID=242  I'd love to hear what you Bay area transplants have to say...


After being pleased with Cirque du Soliel's Mystere, I made the mistake of letting my winnings ride, and I bet on another Cirque show: \"Zumanity.\" A show written for, and apparently by, confused hormonal eighth-graders. \n\nA friend of mine has a favorite saying when he goes to strip clubs: \"Let's not spoil it with words.\" (Anyone who has attempted to have a conversation with a stripper knows EXACTLY what he means.) Well, someone should have given that advice to whomever conceived of Zumanity. I haven't seen such brainless, low-brow attempts at sexual humor and dialogue since I was in junior high school. Zumanity makes the \"American Pie\" movies seem like works of Shakespeare. \n\nThe M.C. of Zumanity is some over-acted Dr. Frankenfurter-esque drag queen, who was given to some awful, trite little lines like, \"Isn't making love beautiful?\" like he was addressing a gathering of 17th century Calvinists who need convincing that sexual pleasure will not land them a place in eternal damnation. (This audience paid good money to see topless women trapeze through the air. You can safely skip the lecture.) The whole show was just an awkward mish-mash of, on one hand, graceful and suggestive acrobatic performances, and the other hand, crass and overt sexual humor. They need to pick a direction and stick with it; just trying slap them together is a trainwreck. If you're trying to lube us all up for a post-show hotel room fuck session, then why have a confrontational old drag-queen up there making everyone's skin crawl. The mass tightening of sphincters was nearly audible every time he/she made direct eye contact with the audience. I'm not exactly a prude...I managed to sit through an entire ice-skating performance of Johnny Weir in a lace corset without writing my Congressman...but I was short-stack of dimes for the entire 90 minutes of this so-called erotica. Even the obligatory orgy scene at the finale failed to register on the trusty ole' Bone-o-Meter. (Yes, the Bone-o-Meter makes a cameo!)\n\nThere were a few redemptive moments, when the incredible athletes took the spotlight and did their thing. There was a stunning trapeze act with a guy swinging by one foot over the audience (without a net), an aerial-bound female orgasm (this one definitely got my attention), and other mildly clever performances involving a pearly white ribbons (hint, hint!) and a cage match between male rivals. But there wasn't enough of these acrobatic performances to save the show. It's like they ran dry after a few good ideas, and then just filled up the rest of the time with dick jokes.