The owners of this fast-casual Asian diner on ASU's Downtown campus, brothers Jack and Ben Juang, put heart and soul into every family inspired creation and their passion comes through in every forkful (I only use chopsticks if I'm on a date or trying to eat slowly). \n\nI've been a huge fan since Hsin Cafe first opened its doors in the spring and will continue to champion their stellar menu, which includes fantastic chow mein, fried rice, curry and teryaki bowls, as well as signature entrees that showcase BBQ pork, beef, shrimp and chicken.\n\nMy current favorite is beef chow mein but I can honestly say that I've tried everything on the Hsin Cafe menu and not once have Ben and Jack disappointed. \n\nThe portions are large so it's entirely possible that you're spending $5-7 on two meals--perfect for students or any workaday Downtowner on a budget.


Monkeyshines is the way to end a night of bad decisions.


Breakfast, brunch, whatever; be ready to enjoy an absolutely delicious meal. The customer service is outstanding and the food even better. This place has a family feel to it. The Hall-ah french toast could not be more heavenly. The tongue sandwich: tender. Their latkas: luscious. Even their coffee will satisfy your cravings. Go there and be ready to be happy.


$18 bucks w/ tax for all you can eat sushi/bbq/whatever.\n\nMy favorites - sake sushi, orange chicken, lo mein, and the fried sesame rice balls.\n\nFor all-you-can eat, it has a good price and food that actually tastes decent.  That's tough to beat.


They not only failed to fix the problems with my computer, but they crashed the drive in the process. I walked out having paid for a new drive, new memory, and come home to discover the problem with my computer still exists.\n\n\nThis apple store is filled with distracted, spun out, mediocre employees whose best skills must lie somewhere outside the field of their employment. Their heir of entitlement impedes their work ethic, and makes for lazy, half ass jobs from people who, in past eras, would be genuinely thrilled to help you.\n\nI brought my computer in dec 24th, stayed for two hours as the techie assured me that i was wrong about my computer and that it was an easy fix. His solutions only exacerbated the problems, and so he kept the machine for a deep, 24 test of the SOFTWARE. this is what he told me- they would be testing the SOFTWARE, along with general hardware issues. He said I should have it back by the 26th.\n\nI called mid day the 26th. The operator seemed confused by my call. \"OH!...uh yeah they are still fixing it\"  TRANSLATION: They had not even started.\n\nKeep in mind, I told them from HOUR ONE that i was leaving for New York on Thursday, the 29th, so i had to resolve the issues by then or make arrangements to ship.\n\nBasically, i spent the next few days...all the way up to ONE HOUR from going to the airport, on the phone with them, dealing with what they actually did, s what they SAID they would do. No one in the store seemed to be communicating with each other.\nI even had to remind them to install snow leopard, not leopard...which is what i had installed on the drive before it failed. \"your computer is ready!\" oh, wiat, no its not, because you didnt bother to see what OS was on there before you installed the new drive. thanks.\n\nAfter buying a new hard drive, and new memory, the two things their Geniuses said were causing the problem, I come home to find that my computer still has the same issues. I'm not sure I understand how the software could have passed this amazing 24 hour test they did. I'd place a rich bet that they got distracted in their testing, and once they found problem X and Y, they did not complete the mission, and thus I am left with less money, less time, and less patience with apple and anyone who is not interested in delivering excellent customer service.\n\nSave the beer bong and speed pills for after hours. Pride in your work should not be a sentiment only found in history books


My fiance and I were really excited to try this place because of the Yelp reviews. I'm not sure if everything we chose was not the right thing to choose, but we were pretty disappointed. \n\nWe started with the Sunrise Spider Roll + Fish egg with tempura soft-shell crab and the crab tasted like muddy crawfish. Maybe not the freshest? It was also really expensive for the portion we received. \n\nMisoshiru was very under-salted. \n\nMy unagi kabayaki was full of bones (I'm guessing this is normal; it was my first time having it) and I spent the entire night picking out pin bones with my chopsticks, which actually really improved my chopstick skills. That was a plus.\n\nMy fiance had the broiled black cod, which he said completely saved his entire experience. I tasted it and agreed.\n\nWhy does fried chicken accompany every meal? It didn't really match any of the flavor profiles of any of our dishes, but it was pretty good taste-wise. Not the best fried chicken or anything, but three little nuggets don't hurt when you're given such a small sushi roll portion. \n\nIdeally, I'd like to try a place two more times before reviewing it, but we will definitely not be coming back. \n\nWe've only tried one other sushi place, Plum, and it's definitely our regular place to go. Until we wanted to be adventurous and try other sushi places. \n\nDisappointed. :(\n\nGood points: Really fast service. We were asked how the food was every half-minute and our table was cleared off after each item was complete. It felt a little rushed but we appreciated the customer service.


It's all about the staff, second disappointment and we didn't even eat there. I thought this one would be different but I was wrong. No more sugar factory for me.


I went to Toast expecting an average breakfast, but they exceeded my expecations. I ordered the stuffed strawberry french toast  (delicious). I appreciated that the french toast was not soggy. The managers were friendly.


We've been here several times. All I can say, is if there is a Sooners game on don't come here.  You will not be happy.  Went with hubby to have a nosh and a beer and we were overwhelmed by the 'group.'  When I said something to the hostess that seated us she said,\" Well it is a sports bar.\"  Granted, but they do have a restaurant to this sports bar which I should be able to sit at and hear my husband speak to me without yelling.  Food is okay, but overpriced for what they give you.


I have been going to Bernie's since I was a little girl. My first vivid memory was in first grade, when I wanted to display my rock collection for the school's \"Share Fair.\" I had some cool specimen's that I needed help identifying, so my parents took me to Bernie's. Even as a child, the staff were so amazing and helpful to me. I remember one employee going through books, explaining how various types of rocks were formed and even teaching me about the Mohs Scale! Truly service at it's best. \n\nNow, I live in California, however I try to visit Bernie's when I am visiting my family in Madison. In August, I came home wearing my favorite antique scarab bracelet. It broke, I nearly lost it in the Memorial Union bathroom! My dad took me right to Bernie's (well, after breakfast at Lazy Jane's).  They were as always, so helpful. Took all my info and had no qualms at all about shipping it to me in Oakland. They quoted me two weeks to complete the laser welding needed for the repair. It was done on time, very reasonably priced and I felt completely confident leaving the antique bracelet in their hands. \n\nI love Bernie's!


Just your average park located in Henderson.  I'm lying, really a small park located in Henderson.  One thing about the local parks out here, they're pretty big compared to what I'm use to in California. Discovery Park is a smaller park that reminds me of some of the parks that I am use to.  \n\nCame out here yesterday for a change of pace.  Instead of hitting the gym to hit the weights, I chose the park for a walk with a friend.  It's still a nice park with a few amenities like a kids area, basketball court, and tennis courts, but that's pretty much it.  Not the biggest park in the world and had to do a couple of laps around it just get anything close to a workout.  But when the weather is nice, a walk in the park will always beat a smelly gym.


Brunch was garage save your time and  money and go to a real breakfast place.  2 hours for the wrong order of eggs and bacon.


A cool coffee shop with beer, what could be better? Well how about serving beer past 10:00 on a Saturday?  Totally stupid operating hours for the bar. Reminds me of of more like a dorm room than a place to go hang out in.


What a huge disappointment on all levels. From the moment we sat down I could see the level of filth between the banquets. Our service was poor, uninformed and slow to the point of feeling ignored. Our server could not explain the signature cocktail saying \"I think it has gin in it\" The food was just fair and in fact, the frites were served cold and limp. We were asked upon making the reservation if this was a special occasion. We said yes, it was my birthday. Our server did acknowledge my birthday but never offered dessert to our table. No one stopped by the table at any time to ask how our meal was and frankly, it's a good thing or I would have let them have it. I would say it was one of the worst dining experiences I've had in a long time. Don't waste your time or your money on this place.


After me and my friends decided to stay inside MGM grand for dinner, we passed by this restaurant and thought and we are going to try it.  This restaurant is a fusion of chinese, indonesian, japanese, singaporean food.  I ordered the hainanese chicken rice for my dinner and my friends ordered indonesian friend rice and sushi.  I LOVE the indonesian friend rice here because it brings back my memory when i still living back in indonesia. The taste is exactly or similar to the taste back home.  i also love the hainanese chicken rice although it tastes a little bit different from what i had before.  The hainanese chicken rice came in a plate filled with soup, chicken, garlic rice, soycause, and hot chili.  i think the chicken could have been tastier and more flavor.  Overall, the experience was really good.


I have gotten cupcakes from here since we moved to town in 2011.  I love their variety and the fact that they don't put 4 inches of frosting on top.  We also try and support local businesses as much as possible.  \n\nI have always picked up my cupcakes in store and decided to try delivery for a business meeting for work.  We had our executive team in Madison from Chicago and they were really looking forward to having a Chocolate Bacon Maple Whiskey cupcake.  I placed the order online and called to follow up and pay with a credit card over the phone and to make sure they could be delivered between 9:30 and 10:30 a.m. like I specified on the online delivery form.  They said that it was no problem!\n\n  By 1:00 (at the conclusion of our meeting that started at 11, hence the delivery time notice) there will still no sign of cupcakes.  I called and they said that the were very busy today (which I understand, it being so close to Valentine's Day) and that they should be there within the next 5-10 minutes.  Just before 3:00 they were finally delivered, almost 5 hours after they said we would have them.  While we were very excited that they had come and we could enjoy them, we were very disappointed that the sole purpose of us ordering them (for our meeting with the executive team from Chicago) for our event today had passed and the executive team had left to head back to Chicago.  \n\nI find it upsetting that a place that delivers for a variety of holidays and events cannot deliver on time, or even close to on time - regardless if it's a holiday or not.  I can't imagine if it was a birthday party or something really special and they show up 5 hours late after everyone has left.  \n\nWe will continue to buy cupcakes from Cupcakes A Go Go in store, but I will never order delivery from them.  Unfortunately this event has left everyone in our office feeling the same way - unreliable delivery service.  \n\nVery disappointed with our experience today, but at least the cupcakes were still good.


I was really impressed by CUT.  It really is an experience and an education.  Before you order, they explain the different types of steak that they offer by actually bringing the meat on a cart out to the table.  Everything that I ate was delicious and I am not a huge red meat eater.  The quality of the meat was wonderful.  We each ordered the plates that included a cut of several of the steaks.  It was cool to be able to taste each steak without having to actually order several different steaks.  It is very expensive, but in my opinion, it was totally worth it.


This is by far my favorite buffet in Las Vegas..\n\nThey have a smaller variety of food compared to other buffets that I have been to, but its still totally worth it!!! \n\nThe dessert section is the best.. They have a wide variety of sweets. Ice cream, cotton candy, and even chocolate covered strawberries!! :D


I bought a discount certificate from Local Dines and made the mistake of not looking at the hours.  We went to have dinner and they do not serve dinner, but close at 3pm.\nJust wanted everyone to be aware of this.  We were disappointed but it was our mistake.


Best doughnuts in Chandler. Fresh doughnuts made throughout the day. Every drink under the sun besides coffee.


This place has gone to shits !! The food sucks and the service is horrible ! It used to be good but now it's the worse.. Don't go coz the food is not good n dry n disgusting.. Sorry to say


Stumbled into this place while walking around the Grassmarket area looking for a place to eat.  It is a very small store with some interesting old books.  Take your time to browse around.  The gentleman behind the counter is also very friendly.  I bought a couple of old Dickens books from 1900 for 7 GBP each.


This place sucks..\nTook way to long to  get our food


This place is hard to write a review for. I've been debating between 3 and 4 stars for this place, but figured I would round up because I enjoy the food quite a bit.\n\nI have been here on lots of occasions over the years. Sometimes the place is hit or miss as far as service goes, but that's to be expected. I do enjoy their dim sum quite a bit. I would be inclined to believe it's actually the best dim sum in town. If you come at the right time, you don't have to wait too long for a table and they come around really quickly with their carts full of delectable goodies. My favorite dim sum items are the salt and pepper prawns, wide noodles in XO sauce, whatever the vegetable of the day is there and their desserts. Pretty much everything else is good too. Their dinner entrees are pretty good as well. \n\nThey do have great food and hit or miss service, but all in all this place is a great place to check out for some delicious Chinese cuisine. Great place for large parties as well. The more people, the more you get to share and try. Yum.


We like to go here for Tapas happy hour!  Fun little plates of deliciousness that are great for sharing.\n\nIt's a good family place and our picky eater can always order pizza (there's a kid's menu).  \n\nService is usually pretty good.


Visiting the Playboy Club courtesy of our visit from Moon, we had heard a lot about this place...how you have to pay cover to gamble here, etc.  \n\nComing down the escalator and through the first bar, you enter the gambling pit.  Blackjack tables with a minimum of $200 were the first things we spotted on the left.  (Don't worry, there's an ATM right by the pit to help you out should you run out of cash!)  It wasn't that crowded for a Saturday night, a few guys on each table and a couple of tables with no players.  (I felt sorry for these bunnies with no one for them to deal to!)  On the right are more tables and a roulette table with a $25 minimum.  Walking down the center, you get to this area with booths and VIP groups I guess.  And along the back are slot machines(!) and another bar.  On one side of the wall are old movies/videos running of the Playboy enterprise throughout the years.  There's some decent music playing, but you're probably spend more time checking out the bunnies than anyone else.  Of course, it's a sausage fest in here with a few random girls here and there.  \n\nAt least I can say I've been to the Playboy Club at the Palms.


I absolutely love the food here. I've never tasted anything I don't 100% love. The Tokyo ramen with beef is my go to, but the Shoyu and Tonkotsu ramens are delicious as well. The location is great, and the hours aren't bad. I do kind of wish they were open a bit later, I think they'd do well with all the college kids in town!  My only downside to this place is the service. For the most part, you encounter rude, blank staring college kids who are counting down the minutes until their shifts are over. I've never had the pleasure of being greeted by someone friendly! I return for the food, but the service needs a serious improvement.


I actually can't give a thorough review of this place since all I had were French fries and a milkshake which were both good. All 3 of my friends who ordered burgers were violently ill the next day. Not me though. Needless to say, we haven't been back since.


The night we stayed was a wedding gift from a family member. She was charged extra for a late check out when she was not supposed to and paid extra for the romance package which they did not do. They tried to charge someone elses credit card for our room and when it declined we could not check in unless we gave a credit card. Mind you this was paid for a few days earlier with a confirmation number. When they tried the phone number to fix the problem it was wrong of course so not rectified in time. My aunt had to drive down there while we were at dinner and demand things get fixed the right way with no offer to refund any amount to make her happy. The morning we checked out early and there was still a late check out fee for her and my credit card was still billed as well as hers.  We do not recommend this place at all for all the hassle you have to go thru to stay there. Oh and our room key was incorrect so after driving around, bringing all our luggage upstairs our key did not open the door so we had to go back to the front desk for another one. It was a nice gift that would have been great if it went well. I was so sorry for my aunt how embarrassing.


The bar tenders are always super nice and friendly. I've eaten at this location about ten times, and the food is yum. However, I feel as though it is overpriced for the quality of their food. I usually eat in the restaurant, but the one time I ordered curb side to-go, they messed my order up.


No


We paid $250.00 for our room and there was no hair dryer, not enough towels, mold on the ceiling in the shower,  on the shower curtain liner, and dirt or who knows what on the liner.  \n\nGood location, but the hotel itself leaves much to be desired. For the price, it was a big disappointment!


Two stars just for the fun of it...  but might be the dirtiest place I've seen...


The peppermill is one of the oldest and most established late night eateries in town. The service is always great and expedient. The peppermill is a great place to grab a bite at any time of the day.


Whoever came up with the solution for checkout for Thanksgiving Day should be fired.   The lines were crazy.  I stood for 30 minutes in a line to checkout just to find out that the line lead to NOWHERE.   People were leaving empty handed because they could not figure out how to check out.    There was no way to get from one side of the store to the other because of the way they had the lines winding through the entire store.    People opened the 6pm things way before 6 and since people were still in line at 7:30 they went ahead and took what they wanted from the 8pm release since they would not be to the register until after 8.    I did not get out of there until 9:15pm .  It is my opinion they tried to over organize it and they made shopping crazy.     I did like that they had added security that they hired.   I also thought it was cute that McDonalds had a cart that they were selling things from in the store.  But the stuff was cold if you bought it.  (Great idea in theory but a hotbox would have helped.)    Maybe next year have numbers that people get when they are ready to check out.    Call them by the 100's   all of the 100's please come to the register area.   If they are not ready   too bad they need to get a new number.     That will teach them for getting a number before they are ready.    All the 200's your up.    This would keep people from standing in lines and they can maybe use that time walking around the store buying other things.


I used to go to this restaurant all the time and I thought it was wonderful.  As time has gone on it has lost its luster...kind of like a penny.  At first I was please with all the dishes I ordered and this was our go to place for dinner.  We took a break for a while and when we came back things seemed different.  I started getting dishes that were kind of boring which is not how I remembered it.  My husband will never get over the fact that they no longer serve ossobuco.\n\nHere's my one question:\n\nWhat is up with the thermostat???!\n\nThe last three times I have been to the restaurant it has been almost unbearably hot in the dining room.  So much so that when I left I felt sick.\n\nI will probably return because many of my friends still love this place.  However, if I get to choose the location for dinner I will probably chose something else.


Cheap haircuts, done quickly, especially if you check in using their app. My only complaint is that I never seem to see the same person twice, so there is no way to have someone used to the way you want your hair done.


Good Pho, open all the time.


Awesome atmosphere. Bartender was laughing on his phone while we were patiently waiting for our order to be taken. Then he wanted me to yell my order across the loud bar to him while he continued to stay on his phone. Very inconsiderate. Worst tortilla soup I've ever had!


Tessie (Tessy?) was our server, and she pretty much ignored us, Fun.\n\nThe onion rings were good, a light crispy batter with thinly cut onion. Nice.\n\nThe Pulled Pork Sandwiches were pretty unexciting. Mine was on the dry side, and my dining partner says that she did not get enough sauce. Further, yjr Sweet Heat sauce doesn't have a lot of flavor, only heat. \n\nTheir Mac n Cheese had corn in it. Don't get me wrong, I like corn, but I do not eat GMO corn and not telling me that corn is in a dish is not cool.


If you're looking for some great authentic Greek food, this is not the place. If you're looking for your fast food version of Greek food- this would be an accurate comparison. I was disappointed in the Greek salad, the rice not bad but not great either and the pita not too shabby as well. The meat was probably the best part of the dish but not my fave. \n\nAgain if you're in the promenade and looking for a quick bite not a bad spot to stop just don't expect anything authentic.


Kind of a long drive from the heart of town but the casino is nice and clean.  You won't smell like smoke when you leave.  Decent machines and dining options.  The spa is nice.  I am a local so I have never stayed in their rooms.  The lattes from Baby Cakes are super.   Great sports book too.


I normally never give poor reviews. But this place was horrible. \n\nFirst when you walk in you expect it to be more of a hole in the wall than a nice dining room experience so I won't elaborate on the dirty tables and floors and lack of having a health department grade posted.\nBut even if it was a complete dive, the food should be decent or at least edible.\n\nI tried this place out because of a recommendation from a Hispanic friend. I was anticipating great mexican food, but got a healthy dose of stingy, chewy carne asada and uncooked (raw ) round disks of dough ( which apparently are supposed to be tortillas.) the meat had no flavor and was full of grissle and tendons, the refered beans were more like refries bean soup and the rice was bland and lack luster. My fresh tomato on my plate had the sticker from the grocery store still on it ( gross.) I was completely appalled when I took my to go order back to work on my lunch break to find all This. So depressing since I spent 9 bucks on something I couldn't eat. \n\nLet's say I will NEVER go back and will NEVER recommend this Resteraunt to anyone! Ever.


Went to see Kaskade, Summer Lovin tour on a Saturday night. Club was way to packed, must have over sold it. If you left the main room, you'd have to wait in line to get back in. Club as far as decor and furniture was outstanding. The security staff is one of the reasons I gave a low star rating and a reason that I probably won't go back. Security was very pushy and mouthy. Customer service is #1, especially when your prices are so high, you expect good service with a good attitude. The bartenders were awesome, and also the bathroom attendants . Prices so you know are $10 for an aluminum bottle or can of beer, $8 for a 20oz bottle of water, and $12 for a well mixed drink.


We love RPC!! We have been here for nine years and just love Pastor Bill's sermons and the worship here! Our son loves the Children's ministry and we are so happy to be a part of the RPC community!


I ordered the steak omelet...When my order arrived it had no steak...Then I had the waitress take it back...She gave me a new order that had steak on it...but then the egg wasn't cooked all the way...and I mean it was almost raw. I sent it back for the third time and finally got the right order.


What a great time@YELP HELPS 2013...,All the vendors presented their best products and the Organizations showed the important work they do for the Pittsburgh Community.I especially liked Luke Wholeys Mahi Mahi and Vito Girosole's RED RIBBON soda pop...Ciao Vito molto bene!...Thanks Rachel and all the YELPERS for another fantastic evening.                                                                                Gary Katocs


Some of the best fish selection I have ever seen....a bit pretentious about making reservations...the 48$ menu is awesome price point for everything you get!!!


Food was mediocre and overpriced. Service was slow. It's a pretty restaurant, but that's about it.


The atmosphere is great. I went in on a Wednesday night and while everything else in Old Town was shutting down it was open and pretty busy.  You can sit outside and even inside is pretty open which I liked. Servers are really nice too.\nThe reason I gave it two stars is because I ordered the Bruschetta. It was disgusting. Not only did it taste bad and the cheese taste old but it was oily. Made me sick for the next 12 hours. Burgers looked good though but I didn't have a chance to try it.


Watch out people, stand back, there is a compliment coming. This pizza is not bad. It is not NY style pizza, the crust is way too thick and puffy for that. It is just a pizza, but the flavor of the sauce and the sweet, slightly creamy texture of the cheese, make this an okay pizza. It is better than the Streets of NY or NYPD, which try to be something they are not. I don't think Barros pretends to be anything but a pizzeria, making their own pizza. For that I applaud them as well as for the pretty good pie I had. Thanks Barros, I might be back.


Wait staff is in need of training and this place generally seems confused as to what type of business they are. Front of building says \"Smokehouse and Tavern\" which would lead many to believe that it's a restaurant with a bar. The reality is that it's a sports bar that serves food and that is exactly what I got when eating there, \"Bar Food\". I ordered a blue cheese and bacon hamburger (over priced in my opinion). I explained to the waitress that I wanted the meat done just so it was a little pink in the middle and she said \"so we'll go with medium rare\" , I went along with it figuring she worked there and she would know best since I explained in detail what I wanted. Result: It came out very rare and almost raw in my opinion (just barely browned on outside and all pink everywhere else), there was barely any blue cheese to taste on it and the bottom half of my bun was soaked in grease just like I would expect from a burger at a bar. \n\nMy summary: might be a good place to get a drink and watch the game, but eat at your own risk.\nP.S. I saw another reviewer compliment them on the lunch menu, I went during the dinner hour.


I don't understand the high reviews for this place.  I tried 3 drinks... 3 very basic drinks that shouldn't be difficult to mess up: \n\nOolong milk tea with boba ($4 large)\nGreen tea ($2.75) medium)\nGreen milk tea ($3.25 medium)\n\nAll were bland. I'm aware that drinks here aren't as sweet as other boba shops, but they didn't even taste like tea; more like watered down tea. Super disappointed. Boba also hardened within 5 minutes which is gross... Eventually it just tastes like undercooked boba. Yuck!\n\nOne cool thing: they have these awesome drink shakers that I've yet to see in other establishments. Pretty cool, but not cool enough for me to come back.  I'll continue to frequent tea station for my boba cravings when I'm in Vegas.


Not great but worth revisiting! The grilled chicken sandwich was awesome!


I visit this store at least 5 times a year. All of the employees are so nice all the time, But yesterday I was helped by one of the rudest clerks ever.  She was very short with me as well as other customers.  Management needs to take a long look at this employee.  We don't come to this store and spend $100 to be treated rudely.


I rarely give 5 stars, but the the red velvet pancakes were too good to be true.\n\nwe ordered:\n\nred velvet pancakes: delicious! especially with the cream cheese syrup and little bit of whipped cream. not overly sweet  \n\nwhite chocolate macademia pancakes: Regular buttermilk pancakes with a few macademia nuts inside, also sprinkled on top are the white chocolate chips. I was hoping they would have incoporated melted white chocolate into the batter somehow. It was okay, nothing too special. 3 stars.\n\nkalula pig benedict: also something worth trying if you're into hawaiian food. 4 starts outta five for this dish. \n\nDefinitely worth the drive, you can just order the red velvet pancakes and you will be pleased.


I bought a groupon for a 60 minute massage. I unfortunately did not read the reviews below before I made the purchase. In retrospect, the previous reviews are 100% accurate. My experience was pretty much the same. \n\nAlthough my massage wasn't completely terrible, I wish I had gone elsewhere. Yes, the massaeuse was older and it seemed difficult for her to perform a deep tissue massage. Her hands and arms were shaking from applying pressure. She was chewing gum audibly. The music selection was not relaxing by any means. Was that christian rock? Not too mention it wasn't a full hour long. \n\nWhen I walked in, the receptionist had a mouth full of food. She was awkward. The entire office was pretty crappy. There was a make-shift dog play area. When I declined to purchase another massage afterwards, she seemed genuinely disappointed in my answer. Upset even. It was weird. \n\nI hate to give such a poor score, but really... some changes need to be made.


Just got some ink from Eric Ayala. Vintage cowgirl. It's great. Nice guy and a great artist. Will be back for more.


There is absolutely no reason to dine here for Mexican food....it is non descript...no pride in preparation or presentation.  It is just bland food.  Service is very good but that does not make up for bad food....from the chips to the finale'....bad...and very noisy with screaming and misbehaving children.\n\nTry Lindo Michoac\u00e1n on Desert Inn...is was good but hope we can even find one that is better...it is an easy 3 star


Great hotel. The rooms are super clean, there's water in the fridge, and the gym is decent. My only critique is that you have to refresh the Internet connection every 24 hours (and must pay $10 bucks per device - iPhone included), the breakfast is not very good (unless you get it made to order), and they left my previous nights room service tray outside my door until the next afternoon. Besides that, everything else was fantastic. The location is convenient, service attentive, and overall experience pleasant.


As a fairly discriminate gym hopper, I am surprisingly pleased with 24 hour fitness.  The staff is friendly and helpful. The facilities are pretty clean.  I have never had to share a lane in the pool (which is just irritating).  \n\nI was pretty amused by the um..variety of patrons.  I mean I have seen ALL types, sizes and ages here, which is really cool.  Definitely not your typical meat market gym.  \n\nMy only complaints are very  banal and useless, so I won't even bother.  Finding a gym I am comfortable at is the key to consistency for me, so I am super happy I decided to give 24 hour fitness a try.


This review is of the Gammage. It has nothing to do with the shows I've seen there.\n\nI am absolutely thrilled to find Broadway so far from the great white way. I've enjoyed a lot of theatre in Cleveland (which has an incredible theatre scene), I've been to the theatre in Boston, New York and Denver. It's always wonderful. Consequently, I've been to numerous theatres.\n\nThe Gammage is fine. It has a perfectly serviceable proscenium stage and decent acoustics. It lacks curb appeal - it looks like a giant orange space ship. Inside the decor is pretty modern and generic. As others have mentioned, women's restroom facilities are lacking and they have had technical difficulties. Gammage lacks the grace and elegance of most of the other theatres I've been to. I miss the part of the experience that involves the beauty and grandeur of the place itself. \n\nBut they play host to Broadway in the middle of the desert. And for that I will love them forever.


Drunk munchies after EBC is what lead me to this wonderful establishment.  The best pigouts will always be after beach club when you don't care about how your body looks like anymore haha  With that being said, the lengua fries have definitely won my heart here.  Actually, lengua anything here is good with me.  People always get grossed out when I tell them I like lengua because it's basically tongue, but IT IS SO BOMB.  JUST TRY IT!


BS \"Bait and Switch\" 2 for 1 cards being handed out because they are so desperate for business. The rudest most aggressive bartender I have ever encountered in my life. Moved and shoved around so that \"other guests\" could be accommodated? What? There money is better than mine? I have never felt more unwelcome in an establishment in my life. I'm a Caesars Seven Stars member, they didn't know that, but my casino host is very unhappy with the way I was treated. It takes a lot for me to write a negative review, 99 % of my reviews are positive. I will bet you within a year Fizz, will fizz out. Writing is on the wall.


I had the bean and cheese burrito. It was not flavorful and was rather salty - and I slat and pepper almost everything. The queso side for the chips was also salty, a little sweet, and overall underwhelming. The tortillas are fresh made and probably the best pare of the meal. \n\n service was quick and the dining are serviceable if not super comfortable. Family friendly and fairly busy so people seem to like this place. I wouldn't make it a regular spot. Chipotle is superior in my opinion.


Wow, I'm really surprised by the negative reviews. \n\nI'm not a \"car person\" and I tend to be a bit of a \"slob\" in my car. My dogs tend to shed all over the car also. Being far too lazy to attempt to clean the car myself I love Autobell's basic car wash. \n\nThe guys do a quick vacuum, send it through the auto wash and then do the detail work - windows, wipe down and generally for my dog hair riddled car- a 2nd vacuum. \n\nIt's not the equivalent of a real detail job but the results for the price are more than adequate and make me feel like I have a respectable car... at least for a few days!


had the #6 and also an order of wings. for the price it was great. it was good but not great. on the plus side, its 24 hours.


Cockroaches at this food establishment. \n\nNot eating here again.


THIS PLACE IS AMAAAZZZZINNNNG!!!!\n\nI was in vegas this past weekend and 2 out of the 3 nights we came to Haze. The first night Travis McCoy from Gym Class Heros performed and it was amazing. The other night we went Ne-Yo performed and that was crazy too. The dance floor is huge and the DJ plays all the party rock type songs that just make you want to go crazy. The lights just add to the effect that make you think you are having an amazing time on drugs or something even though you're not? (or maybe YOU are, whatever floats your boat) but I had a great time here and met some amazing people. We even skipped TAO to come here.... & I LOVE ME SOME TAO!!!! ... so trust me when I say, COME HERE. its at the Aria which is one of the newer hotels and its just a great place to come with your friends, get drunk, and dance your ass off. \n\nOh but for those of you that are smokers: Just because you are allowed to smoke indoors in Vegas, doesn't mean you should! Just because you are happy with your lungs looking like tar doesn't mean the people around you want that. Plus you DO NOT look cool. You look like a douche bag actually and should have some common decency... so cut it out.\n\nending note: HAZE IS AMAZING!


First time eating here and we were NOT disappointed! The Fettucini Alfredo was wonderful but would stood out more than the food was the atmosphere and wait staff. Our waiter Stephen was super attentive as were the bussers and all the other staff helping. The live music was such a nice and classy touch and the restaurant itself was super cute...what I imagine old Las Vegas was like. We would definitely go back!!


Came in right before leaving to go home and had mixed feeings about the establishment. It's a neat place with amazing food. Burger was perfectly cooked and fries were great but the wait staff was all rude! \nThe hostess, waitress, and water girl were rude. Not only did the girl splash water on my friend and create a little puddle on the table, she never acknowledged it nor cleaned it it. \nFood was good. Staff sucks


Some days are good, some days are bad.  I have experienced the good and the bad of Pasand.  I have experienced great service and horrible service from the same person.  When my family and I first tried Pasand, we had a very family warming type experience.  The food was exceptional as we each tried a variety of North and South Indian foods.  There was also a time where the server took the food out too late and the dosas turned out cold.  He did not offer to refire another one.  In another experience, my dad got sick the next day.  It is hard to dine some where when you don't know how it will turn out.


I love this restaurant. It has great ambience and the food is wonderful. I particularly love the guacummus (guacamole hummus) sliders. It's a great place to meet friends and colleagues.


Great coffee and lunch spot central to the offices in Uptown.\n\nCoffee and drink options galore.\nPrepared breakfast yogurts and fruit cups for on-the-go.\nFresh heaping salads made to order.\nDelicious gourmet sandwiches made to order.\nHot soup options for lunch combos.\nObscenely decadent desserts made fresh morning. \nVariety of pre-packed snacks for the afternoon munchies.\n\nThey've got it all in this little market cafe. Fast and friendly service with only 1 or 2 people in line most times. Seating options inside and out. Prices are on the moderate to expensive side.


I was able to call these guys just after 7 on a Saturday and drop it off at 8 and pick up by 10 for a wedding.  Pretty happy so far although I haven't gone to the wedding yet..


Let's see, it's loud. Stupid loud. My server miss heard or fucked up my order horrendously. The server said she had worked there for six years. Acted like a rookie. I had to flag some body down because they left us with no chips once the guacamole was made. Then again to get the ice tea my friend ordered. I felt neglected. Then he took our guacamole before we finished eating it. She told me that she would serve the mahi ahi tacos to a five year old. I agree. Why beer batter a great fish like that? It tasted frozen or pre-packaged. From a restaurant that isn't a chain I was sorely disappointed. Let us be honest. The portions are great for skinny Scottsdale courtesans, however like most terrible Mexican places, I filled up on the chips. \n\nMaybe I just had a bad night. When I return I expect better service. I want to be impressed by the food. Till then, only two stars.\n\nThe pros: pretty decor, nice salt wall, and bar is well stocked.


Great place for big meals @ a great price!


It usually happens like this: I'm driving, on my way home. I call husband and ask what he wants for dinner. After several minutes of indecisive bantering back and forth, he says \"wings?\" I say \"sure, from where?\" He says \"Brothers?\" I say \"sure, call it in.\" Haven't had the pizza in quite a while, but it was alright. Obviously not fantastic, or I would remember that. And not disgusting, or I would remember that as well. They have a decent menu full of other Italian dishes and sandwiches. Not the best most awesome wings, but it's the closest and on my route home. Staff is friendly and the place is clean!


I was sitting in class the other day, thinking \"Cream cookie sandwich, you will be mine\", after catching a glimpse of a photo of it somewhere.\n\nSo after the school week was over, I marched into Gluuteny Bakery with my classmate and ordered that cream cookie sandwich, along with a pink frosted sugar cookie, and a pumpkin tart. I had deprived myself over the week and needed, wanted more? Granted, prices are a little steeper than your normal bakery shop, but I'm sure it's because of the selective ingredients and possibly more bake time. Whatever, I'm okay with it.\n\nOkay, well, I ate the sugar cookie almost immediately and thought it to be quite fluffy and the frosting was not at all overwhelming. Later that evening, I ate that cream cookie sandwich and it was so worth it. It's like eating cupcake frosting sandwiched between two soft chocolate chip cookies. Well, that's exactly what it is. Yum! I wanted more. But I have to suppress my fatty desires. The following day, I ate the pumpkin tart, after I had refrigerated it, and it was like a mini pumpkin pie. Quite tasty.\n\nOverall, I think I'll be back. But I may have to pace myself because I could see why coming back on a weekly or even twice a month basis could be dangerous.


Brennan's is a top notch market.  They offer a wide variety of fresh fruit and vegetables all year long, bread from local bakers, a full meat counter, and a large outdoor gardening area in the summer.  There's an extensive wine and liquor store in back, with a knowledgeable staff to help you navigate.  To top it all off, they carry an insane variety of cheese, much of which you can sample - get your squeaky fresh cheese curds here if you missed them at the Farmer's Market.


Located in the Paris Hotel, Le Village features a cute setting, like a French provincial village. It features some delicious French specialties like a very good cassoulet and a passable cioppino. There are several decent vegetable options too.  But the meats and seafood, including a carving station and grilled lamb are nearly all overcooked and barely edible.\n\nAside from a decent crepe station, desserts, which in a French setting COULD be dramatic, are largely the same sorts you would find at any other buffet on the Strip. Bland mousses and even blander custards. \n\nIf you are drinking alcohol, the unlimited drink option is a good deal. \n\nService was fairly spotty on our visit with long waits between drink refills and even longer waits for utensils. Not a bad choice overall, but I am still waiting to find the outstanding buffet in Las Vegas.


Having heard and read so many different views on Destihl, I was looking forward to being part of a group dinner tonight. My group of 12 was immediately seated and drink orders were quickly taken. Service was interesting. Although our waiter was excellent, there seemed to be several uncertainties when drinks and food were brought to the table. Things got to where they needed to be, but I was surprised there seemed to be so much trouble just getting the orders to the correct guests.\n\nThe food was wonderful! We had some excellent shared appetizers -- beer-battered asparagus, stone oven pretzels and beer-battered bacon. I had the Greekish salad and the cedar plank salmon. My wife had bacon & brussels and roasted beet salad. Others had a variety of chicken, seafood and meat entrees. For dessert my wife and I shared the chocolate cake.\n\nI tried a few of the four ounce beer samples and had a bloody mary. The beer was very good, the bloody mary excellent in presentation but only average in taste.\n\nWe were not expecting to spend almost three hours having a leisurely dinner, but the evening was very nice. I was impressed with the general vibe for a Saturday night.\n\nAll in all, I was impressed with Destihl and will definitely come back to try lunch or perhaps dinner with my wife or a smaller group.


Two Words: Bath Bombs. \n\nTake them to your jetted spa tub, drop it in, grab some wine, and chillax. Your skin will feel lovely and moisturized and divine. And the prices are a titch better than Lush. Their body butter is nice too, without parabens or other crap.


Of course I love the clothes ... but how can I avoid the mean associates that work here?  I wish I could try one clothes and purchase them without interacting with them. Ha!


Are you kidding me!    \nFive star for this place?    Five star for  the look. It looks good with many buffet table but. All long trays.    I donno how the other  guy get 140 items.   I counted 100 with the sauce and raisin pickles thing like that.    \nFood not tasty at all.     \nThey are busy because they did lots of   advertisement   \nPeople are trying it out\nAnd the waiters,they expect a big tips just for taking the plates\nIce cream nasty!\nAll long trays.     With drinks is 12 buck!!\nNot tasty at all.


this is a very very very nice place.\n\nGo there quite often as I work close. They have some stuff here I havent found elsehwere..\n\nBubble Tea and Hong Kong Milk Tea.  Very Nice and unusual.  \n\nHouse made pastries.   yummy\n\nKiller Breakfast Burritos.  Pricing is really good at this place too.\n\nThe people I know who go there keep going because it just a great place to have close by.\n\nProbably go get a turkey sausage or chorizo burrito tomorrow...


We arrived late and they sold our room, requiring us to move to another hotel, and then move back the next night. NOT COOL! \n\nWe did however get comped breakfast for two nights, and the \"continental\" breakfast on the executive level was much better than I expected. \n\nExecutive level aside, the gym has very limited hours and costs extra to use, and so does the internet. To me, that's a bit disappointing.


Absolutely horrible!  We were lied to by all the staff. The cashier treated us poorly and called u liars, and the wait which we were told would only be 1hr quickly went to 3 hours and when we check on our status a fourth time we were told it would still be another hour.  The staff are rude, and treat everyone as if they are stupid and below them.  \n\nWe would never recumbent this place to anyone!!!


We stayed at the Luxor for 4 nights. The hotel is located slightly away from the center of the strip but thought it was still in a great location.  We were in the pyramid portion of the hotel - our room was a Pyramid Deluxe which was a nice size. Then again, we also only had one king instead of 2 queen beds. The bed was really comfortable too!! In addition to the bed there were 2 night stands, vanity, circular table with two chairs, an over-sized chair, TV with armoire and high speed internet connections (not wifi). The room was clean, bathroom had a big shower as well as lotion, shampoo, conditioner, body wash and a hair dryer. For those that need it, there was a ironing board and iron. We wish a mini fridge and microwave came standard but other than that, we thought the room was great. The room also had adjustable ac/heat so that was real nice.  FYI: Upon check-in, the room we had requested in advance w/ a king was not available so we had to check back the next day (we arrived at about 7pm Monday).  They were able to accomodate us to what had been requested, just had to be patient . We requested a bell man to come and assist with the move of our baggage, which worked out perfectly because he knew exactly where the room was and what elevator to take.\n\nUnfortunately, we did not find the food all that great in the hotel. Starbucks only goes so far *lol* The swimming pools were refreshing, hot tub was hot. All in all, we didn't find the Luxor as bad as we had read in other reviews (on TripAdvisor) so that was a pleasant surprise as I was nervous until we saw first hand. Did not spend much time in the Casino portion but found the filtering out of cigarette smoke pretty good.  The individuals trying to get people to sign up for timeshares w/ the ploy of free shows got old but after a day or so they stopped pestering us. Check out was easy, many options but we checked out via the TV.  Great idea.


Love this place, great Thai food. We ordered Panang, Egg Rolls, Thai Fried Rice and Pad Thai. Everything was amazing except the Pad Thai. They use really thin noodles, which I've not seen before. It wasn't my favorite, but everything else was delicious. I would definitely go back!


Came to Magpie with great expectations but no reservation.\nTime was around 6 PM the restaurant was relatively empty, even so, we were sent to the bar. Several minutes later after I had received my thimble size glass of wine for $9.50, another couple came in who had no reservations--yet were seated at a table in the relatively open restaurant.  I removed 2 stars just for the ineffective table management (yes, I know it's always best to have a reservation)\n\nPizza -   was delivered fairly promptly with tasty sauce. There is nothing like a true Wood-fire oven for Pizza, and Magpie has one.   I chose the margarita pizza with added anchovies and a handful of rocket greens on top.  the pizza was good but the crust was not quite as good as what I found at Bottega - in little Italy.  The hipster setting of Mile End is what it is and the staff were nice. For me still, the best real- Italian pizza experience is at  Bottega. I find them to be the winner.  Value for Money was not there with Magpie.  Wine / cocktails were way over priced for what you get, however the mixed cocktails were well put together.


Packed up the kids and headed down to try a new pizzeria. Called in the afternoon they said they would be open until 10 PM. Pulled up at 7 PM and they said sorry we are closed.


Stopped in for coffee and cake.\n\nAtmosphere:  based on what I was told, this was an old bank that has been converted into a cafe/restaurant.  I loved the feel of it as you could see many of the old banks attributes worked into the interior.\n\nStaff:  the staff was friendly and attentive.  Our orders were correct and they were very polite.\n\nFood:  I can only speak to the coffee and cake we had, which was very good.  They had a much larger menu from which to select, but we decided on a lighter fair as we were walking through town.\n\nThis will definitely be a place to check out during a future visit for a meal.


I loved this place. I wondered if the hot dogs would be overpriced, but they were really reasonable. A lot of different styles to choose from.\nWe didn't get any fries because they were $4 and a small portion. Drinks were pricey too. \nBut I'll definitely go back for the hotdogs.


Excellent casino and steak.\n\nCab driver mentioned is on the way in from the airport when I asked about good, cheap eats. Decided to head over and wasn't disappointed. \n\nThey have reasonable table limits so you can stretch your gambling money if you just want to play a little for a cheap price. It's not a big casino but they have all the major games covered. \n\nThe real star of the show is the 8.99 steak special. For nine bucks you get a 10 oz steak, baked potato, salad, green beans, and a beer of your choice. I expected the steak to be a thin, cheap, grisly piece of meat. But it was actually a nice cut that was cooked perfectly. \n\nIf you don't have a players card the price is 11.99 and it doesn't come with a beer. It's still a good deal at that price. Our server was nice enough to let us use an extra voucher that he had, and that made it even better.


Changing menu based on available good stuff, bar marco has that old world italian simplicity down with a great palate. Everything we tried was top notch. New owners make it more open and with a friendly but slightly classy atmosphere, but it's not a place you go in if you are in a rush. Like in Italy...take your time here.


This place is sloppy and out of control. Only head here if you want an outrageous night. I know the locals make fun of this place, but if you're with a big group you can manage to have a lot of fun.\n\nThe guys are skeevy and the girls dress slutty, but you can make the best of it. The drinks are a little price-y, but there are multiple floors. I think the covers can be steep on weekend nights but it's open really late and there's fun music.\n\nOne of the other reviewers mentioned coming here lots during a spring break trip, and that's exactly what this place is meant for. Defeinitely not your average night or even every Saturday.


Tobacco Town is a cigar shop off the 215 and Rainbow across from the Best Buy.  This cigar shop also offers a good selection of pipe tobacco and even hookahs(?).  A little off your traditional cigar shop with the hookah thing, but hey, they have a decent size humidor and look to be adding to the store weekly.  Keep them in mind if your on that side of town and looking for a cigar.


Food was good with a lot of selections.  I was here twice and noticed the portions of food was more when eating at the \"restaurant\" section than eating at the \"bar\" section.  Waiters were friendly.\n\nSince both time that I came was on the weekend and during dinner time, the atmosphere was dark (as if getting ready for a club) but was very noisy.  Eating outside would be better if you prefer the Las Vegas Blvd view; plus Treasure Island music and the occassional show.  I would recommend checking LV weather before deciding to sit outside.\n\nOne gripe I had was the additional waiting.  I still have to wait ANOTHER 30min even though I made a reservation.  However, reservation is still recommended; unless you come at and off-peak time or if the bar section has available seating.  Since I was a party of two, I felt they made us wait until a \"table for two\" was available and you felt cramp sitting next to other guests.  The worst part is seeing bigger groups of people just walk in and and grab seats before you.


Every time we go here, the bouncers try to mess with me. I've had them go so far as to tell me there was a warrant out for my arrest after they scanned my ID (which is not funny, because some scanners really can pick that up). If they're not pulling something like that, they're checking my picture against my face for a good minute before deciding it's not a fake. \n\nThis last time though really irritated me. I hand this Duck Dynasty wannabe my ID and watch him read it. I guess that was suspicious, because he looked up from it and stared at me intently. I stared right back, and apparently he didn't like that, because he then asked \"Where are you coming from?\"  \"Oh, the Tim McGraw concert.\"  He gets this super serious look. \"How much have you had to drink?\"\n\nWhich really ticked me off, because I had not had one single sip of alcohol all night.\n\n\"Nothing. At all.\"   \nPhil Jr. stares at me some more, and finally lets me in, but I remained annoyed for the rest of the evening. \n\nBeing treated like you're underage with a fake, or already drunk when you're not, gets really old when it's every single time you get to a bar.


Mi figue, mi raisin. \n\nMa premi\u00e8re visite chez Poutine Centrale ne m'a pas renvers\u00e9. La poutine est correcte oui, mais pour un resto qui en fait sa sp\u00e9cialit\u00e9, elle pourrait \u00eatre meilleure. Mes papilles de qu\u00e9b\u00e9cois n'ont pas \u00e9t\u00e9 s\u00e9duites par la sauce qui ne go\u00fbte \u00e0 peu pr\u00e8s rien. L'autre probl\u00e8me, est que le service n'est pas tr\u00e8s rapide. Les deux seuls cuisiniers avaient de la difficult\u00e9 \u00e0 r\u00e9pondre \u00e0 la demande. Pour un Pogo maison et une petite poutine aux l\u00e9gumes, j'ai attendu pas loin de 15 minutes. M\u00eame pour l'heure du diner, ce n'est pas une excuse. Un resto de ce genre se doit d'\u00eatre plus rapide. De plus, lors de ma premi\u00e8re visite ici, l'endroit \u00e9tait emboucan\u00e9, \u00e0 un point tel que les yeux m'en piquait \u00e0 la fin de mon repas. Un probl\u00e8me de ventilation aux cuisines ? Surement. \n\nLes points positifs : Les pogos maison sont carr\u00e9ment d\u00e9licieux et croustillants. Je les recommande. Le menu de poutine est tr\u00e8s vari\u00e9 et offre plus d'une vingtaine de choix diff\u00e9rents. On gagne donc \u00e0 revenir et tenter d'autres poutines. C'est d'ailleurs ce que je vais faire car je m'attendais \u00e0 bien plus de ce sympathique resto de quartier.


Cockroach crawled out of sprout plate... Killed it, hesitated to stay but did. They apologized, replaced food, charged me every cent for my food n to-go dinner. Used to come here every week, my fav pho diner, but I think I'll drive a little farther to Chinatown from now on...


I went to Mariana's specifically to pick up tamales for Christmas '09.  What a mistake.  There was too much masa, and not nearly enough meat.\n\nAnd, thy must have used too much lard and not enough water to make the masa because it was thick and hard like plaster...evn though they were taken right out of the cooker.\n\nWhat a total disappointment,


Pool is alright but there are a few cons, since it's a family pool you have to deal with people's kids splashing around and being obnoxious. Also if you come when the sun is out you will get fried because the sun is reflecting off the surrounding glass buildings making it insanely hot. No one tends to your drink order unless your in one of the few cabanas (maybe this is just a Vegas thing but at other resorts thats never happened to me.).\n\nI suppose the one pro is that you don't get stuffed into the pool like sardines the way you would at some of the more popular pools, and you can sit in whatever chair you like for free. Good way to relax and recharge in between those crazy Vegas nights :)


I just felt that the calamari was bland.  The roast beef sandwich was too fatty and the au jus was too salty.  Tirimisu was deliscious though.


The Venetian is one of my favorite hotels to stay at on the Las Vegas strip...in terms of price it is more expensive than $50/night at Circus Circus..but you really get what you pay for when you stay here.  All the rooms are luxury suites...luxurious beds, living room, and a huge bathroom w/ a shower & roman bathtub..there's even a plasma in the bathroom! lol Some other cool little perks about the hotel room is that it has remote controlled drapes/blinds and you have 2 plasmas..one over by the bed and another in the living room...pretty cool if the dudes wanna watch sports while i watch mtv or america's next top model. lol It can also sleep 6 people comfortably if you get a room w/ 2 double beds b/c in the living room the sofa folds out into a sofa-bed.\n\nThe Venetian is also in a pretty good location on the strip b/c it's walking distance from the forum shops at caesar's and right down the street from the wynn. \n\nI also love some of the restaurants here...grand luxe cafe and enoteca san marco are definitely worth checking out!


This was my first time here and I really wanted to know if this place lived up to the hype. We all know Gordon and how he acts on his show, so you'd think this place would be just flat out amazing.\n\nMy order:\nDamnation chicken burger\nTruffle Parmesan Fries\nCorona\n\nPresentation of the food looks great. I think more went into that than the taste. Nothing about this Chicken BurGR stood out except it was over grilled. I was not impressed by this at all.\n\nThe fries were nothing special either. They seemed to be normal steak fries with Parmesan cheese sprinkled on them. The truffles were in one of the dipping sauces. Again just didn't live up to the hype. \n\nThe Corona was probably the only thing that came out meeting my expectation. I placed the order on the iPad that was given to me and it didn't even get sent to the bar. The waiter came over and just took it and read it. My thoughts are it works if you want customized cocktails, but not for beers. I thought for sure it would be like STACKED (customized burger place in Los Angeles).\n \nOverall not that wowed by this place and it was a bit over priced. Aside from watching a game on the screens, and grabbing a drink or two, I would skip this place and probably any other GR place.


Heavenly!!!\n\nI was there last weekend and once again it was amazing. Wynn by is one of my favorite place to stay at in Vegas (Bellagio is the other). The staff is amazing, the hotel is amazing, the service is amazing, the food is amazing and the gambling is great. \n\nThank You


Get an espresso drink, the brewed coffee (caf\u00e9 filtre) is mediocre and a little stale tasting.


Delicious and affordable. \nOrdered delivery around 9pm. The driver was so nice. Would like to recommend Citrus Chipotle boneless wings, so crispy and delicious. The only booboo imo might be that the bone-in wings were a little bit pink. Will surely try more flavors the next time!


Reminds me of an all inclusive Cancun resort. It's also a timeshare so lots of folks being pressured to 'invest'.\nFixtures are worse than hotel grade and really horrid.\nKids are everywhere; all ages and probably account for 70% of the guest population. Lots of little teeny boppers yelling and cutting up.\nRestaurant menu straight out of a ballpark.\nI bought my room on Hotel Tonight for $102. Thankfully, not subject to timeshare pitch. It was touted as Luxe and, to me, is far from it.\nSo, I'm probably most disappointed in myself for having too high expectations from Lost Wages.\nNext time I'll stay at the Venetian, pay whatever, sing for my supper and get comp'd.


Fairly disappointed in this buffet even though it is considered ont of the top 10 buffets on the Vegas strip. \n\nI think I came on the wrong day because everything tasted bland...the only good thing were the gelatos. Can't get that wrong right? Would I come back and pay $38 with the chances of it being better than the first time? Maybe not...


I arrived at 2:24 and the new host told us the last seating was at 2:30. He made it seem as if it was already 2:30 and could not seat us. I asked for the high top table and he said that area is closed. Then the manager looked straight at him and said it's okay to seat them there. So minus one star for the new host. \n\nI ordered the free range chicken sandwich with a side green salad. The chicken was juicy, lettuce/tomatoes very fresh, and the bread was thick and tasted homemade. Only complaint was that I could not taste the pesto flavor in the pesto mayonnaise. \n\nThe manager Marisa gave us a sample of their biscuits with strawberry compote. The biscuits were made well and had the right amount of sweetness vs saltiness. Marisa is a great manager and you can tell she enjoys her job.\n\nI wonder why they close at 3 on weekdays and 2 on weekends. I would think it would be the opposite because of the weekends being busier. \n\nAll in all I can tell they take pride in their food and I can't wait to come back and try them for breakfast.


I don't typically eat here but my wife likes the slushies they offer.


I've heard legends and tall tales about Phat Burrito for years now.  I feel like every time someone brings up Johnny Burrito or Chipotle in Best Burrito Conversations, someone inevitably chimes in with a vote for Phat Burrito.  But just like the talk of legends such as Big Foot and the Loch Nest Monster, I thought Phat Burrito was just that;  talk. \n\nWith that being said, I went to Phat Burrito (PB) this afternoon for lunch.  This was my first and only time going to Phat Burrito and beyond what was contained in the menu online (http://www.phatburrito.com/home/phatburrito-menu.php), I really didn't know what to expect.  First thing that stood out to me was the tricky parking situation at PB.  Just like the mafia, its easy to get in, but hard to get out.  \n\nUpon parking, and going inside, I noticed the inside felt tight and and bit cramped.  There were plenty of people already sitting at tables and a few peeps standing in line placing orders.  My friend ordered the steak burrito (w/black beans, sour cream, but no guac).  I ordered the BBQ Steak burrito (w/ refried beans and both sour cream and guac).  While we waited for our burritos to be made, we went to the little salsa bar in the back and fixed ourselves a few cups of the different salsas.  I heard someone yell, \"TREY!\" from behind the counter and I knew our burritos were ready to be devoured.  \n\nThe BBQ STEAK Burrito I ordered was splendid.  There seemed to be plenty of steak (they didn't short me on the meats as others have stated).  The BBQ flavor was slow to hit me, but after a few moments of chewing...THERE it is!  That sweet BBQ sauce amalgamated well with the guac, cheese, sour cream, refried beans and the freshly made salsa.  Just like a colony of ants, all of the ingredients worked as one.  It was unlike any other taste I've ever experienced, and instantly had me wanting to come back again!  I tasted my friend's steak burrito and can say it was not nearly as good as the BBQ STEAK burrito.  I also think you have to add both GUAC and SOUR CREAM to maximize your taste experience.  Nonetheless, it was still well above par.  \n\nThe service was great.  The bro who took our order was cool, and very personable.  I can concur with other reviews which mentioned that the inside was a little grimy.  While I appreciated that aspect of PB, my date was a bit turned off by it.  \n\nToday, Phat Burrito made me a believer.  Today I found out that legends of magical burritos aren't the stuff of legends at all - they are indeed real...Real good and tasty, that is...and just like Arnold, \"I'll BE BACK.\"


Not impressed by the food. \nAtmosphere is crowded. Maybe they will be on Restaurant Hoarders. \nWaiter was a jerk. I asked for another and got one but she was dumber than a box of rocks (i didnt mean to insult rocks) \nToo expensive to deal with waiters with attitude and mediocre food!


Until my visit to U-Swirl, I believed there was no such thing as bad froyo. Now I have achieved enlightenment through the path of suffering.\n\nThe New York Cheesecake froyo was a translucent mess of ice crystals. The Dulce de Leche had a more convincing texture, but neither had any real flavor. The staff did not make eye contact, possibly from shame.\n\nOn the positive side, there is outdoor seating, and it is possible to cadge wifi from the adjoining bagel place.\n\nUnless you're stranded here because your ride won't finish up at My Sister's Closet, go down the block to Yogurtology.


I contacted the Closet Factory last Monday to arrange for a new master closet design. I spoke to the owner, Abby.  She indicated she would have a designer contact me.  By Sunday with no contact, I left a message which prompted a call back from Abby today.  She informed me that it would take another week for a designer to get back to me, that they are scheduling installs the week prior to my completion date which means if I wait another week for a call then I couldn't make my completion, and if I want any hard wood it would take 5 to 6 weeks.  I asked if my only option was to wait for the one designer who has my \"territory\" and she said yes.  I guess she must be doing very well to turn away business.


For some reason, Amelie's is like a legend in Charlotte. Frankly, I don't know why - probably because it's one of the non-fast-food places that's open 24 hours. Or perhaps it's simply because it's not a chain, when so, so many places in the area are, and you have to respect that.\n\nBut while I can appreciate that, and those salted caramel brownies are rather tasty, the place itself isn't all that impressive. There is barely room to navigate up near the counter, and unless you grab your sweet treats to go, you don't have room to hang out if you bring someone along - and after all, why go if you can't tell someone about the place?\n\nTo make matters worse, the staff working there isn't the friendliest bunch, perhaps because while there are plenty of said sweets to indulge upon, and the salted caramel brownies are legendary in these parts, the rest is a bit ho-hum. Get past them and there isn't much other than a few knick-knacks that could have come from the going-out-of-business sale from Central Perk.


The Good: \nGo-Go dancers are hot \nDecorations \nEffects \n\nThe Bad: \nThey are not interested in making sure you come again (very expensive and unfriendly) \nThe DJs reminded me of my friends with ADD. They couldn't stay on a song for more than 30seconds. \nThere is no where to escape to unless you are VIP. It would be nice to have an outdoor area open to everyone. \nToo crowded to dance.\n\nI WOULD NOT come here again


The worst bartender in town works here!! BEWARE! I believe his name is Daniel? Horrible customer service. I will not return until he no longer works at this establishment. He has a short temper and should not be working in a customer service field. I was at this bar last night and he tried to start something with my boyfriend over a corn dog he order? Which was on their late night menu (this was at 11pm?) apparently he had turned his equipment off and he only got the fries he ordered...my boyfriend questioned where his corn dog was? and the bartender goes \"COME HERE! COME HERE! (takes him aside) You wanna start something?\" Minutes before this happened I took a seat at the bar to play photo hunt, I was sitting next to an acquaintance and said \"oh I'm gonna come sit next to you\" and quickly say \"just kidding, I'm gonna play photo hunt, you wanna play?\" The bartender blurts in, \"Why would you wanna be with that douchbag?\" I thought he was kidding, I really thought he liked my boyfriend as the last time we were in that bar, he (the bartender) was talking to for quite a while. I only had one drink and the two guys I was with each had two beer. Nobody was drunk or acting up? He literally freaked out over a CORN DOG. We were all confused and talking at our table like WTF? and the table next to us said, yeah he just cut us off so were leaving and we're not even drunk. I worked in a bar for quite some time and this group was fine. They were drinking, playing games and really not even being loud. He told my boyfriend to leave in front of the whole bar while he was sitting eating his fries with me. He then told our friends at the bar \"he doesn't know what it is, but my boyfriends face makes him want to punch him.\" Pretty strange guy, somethings loose in his head. TOTALLY unexpected and TOTALLY miss treated, my boyfriend has been going to this bar for over 6 years and was friends with the previous owner, but he refuses to return until this guy is GONE!


Went there on a Friday night in March and had a blast. The band playing retro German music was the highlight. Good beer selection and kitchy waitstaff in \"lederhosen\" (used loosely here) were fun. Go for the atmosphere, not so much for the food...


Had a beautiful dinner on the patio overlooking the fountain show for my birthday with loved ones.  Each and every part of our experience was fantastic.  This will be one of the best French meals you'll ever have.


Wow..... We really changed things up and ate an early dinner at the bar!  Fred is awesome... And attentive to excellent customer service!


I feel as though anything I say about Postino will just sound like regurgitated compliments that a lot of other people have tossed out there...but I'm gonna say them anyway!\n\nLove the place. The wine selection is fantastic, the servers are friendly, and the bartenders are laid-back but still get the job done quite nicely. I never feel out of place if I've had a rough day and just want a glass of wine or a mixed greens salad and sit solo at the bar. \n\nYou can't really go wrong ordering the bruschetta. it's definitely my favorite menu item; particularly the brie/fig/apple and the smoked salmon. Still have yet to try a lot of the other items because I'm pretty boring and stick to the same things when I'm there usually but being that Postino's maybe 3 minutes from my house, I don't think working that in will be a problem.\n\nIf you haven't been, GO! I'm pretty positive you won't be disappointed.


I agree 150% with the other reviews I've read about how they \"milk\" money out of you. I had FIVE different male dancers within a span of 7 minutes whisper in my ear telling me to get my friend (the bride to be) on stage for a dance, and all reminding me that it's $40. They come up to you, start dancing all of up on you,  and when they're done, whisper again in your ear...$20. Back home in Hawaii, I got into a male review for free and they do waaaay more for basically nothing. The only time you whip out your cash is if you want a second round. Drinks were $12, but in a small glass. And just to add, yes... the dancers have amazing bodies, but their faces... Can we get paper bags please!?!


I just got home from there for my second cut with these guys. Again, they were amazing! The wait was a bit long but not unbearable. It was a fun wait because everyone was talking together and stuff. It reminded me a lot like a barber shop in a movie! \n\nNow for the cut! I got my hair cut by Stephanie! She took her time and did a great job! She definitely wanted me to leave there happy and i definitely did. She made sure that i was getting the best haircut possible. We had good conversation with Danny also. \n\nI read a review that said that they try to get out of there as fast as possible and that definitely is not the case. The shop closed at 5 today and i was in there till 7:30. They took every one of us and the best part was Stephanie and Danny didn't seem in a hurry. They were happy to do it!\n\nI again, recommend this place to everyone! Great haircuts, great conversation, and a great environment.


At this Taco Bell it takes two people to mop the floor. One to mop and the other to watch; she must be training. In general, I avoid this one because the kids that work here spend more time socializing with each other than paying attention to the job they are getting paid for.


I moved to Montreal almost a year ago and was told that I should try Scores as I like rotisserie chicken. We have Swiss Chalet where I was from. Finally got to try this place out at the Place Vertu location. The night started off on a good note but ended not well for me (my husband enjoyed his meal). \n\nThough I usually order the quarter chicken with white meat, I decided I was craving the dark meat more after our workout at the gym. So we both ordered the 2 chicken legs dinner. We were told it would take about 15 minutes, which is fine with us because in my mind, that means the chicken should be freshly made. \n\nBecause the meal includes unlimited soups, salads and fruit from the salad bar, we headed there first. I really enjoyed the chicken noodles soup and lentils soup. The salads I chose we're good as well, though the mushrooms looked wilted. \n\nThen when our meals came, we noticed we only received 1 leg of chicken each. When we pointed this out, the waitress said that if we order another one and can't finish it, we would have to pay an extra $3 each (even though it was only supposed to cost $2.50 each leg according to the menu). I have never heard of this. On top of that, she should have mentioned this at the beginning or have it written on their menu. I told my husband I would have ordered the chicken breast had I known this, but shrugged it off. The waitress checked on us after we received our meal and asked how everything was and we indicated it was good (I liked their fries and that was all I had so far). But then I tried the chicken and noticed it was dry. I noticed my husband almost finished his chicken and told him mine was dry and said that his was really moist. The server never came around again to even fill up our water. When it was time to leave, my husband asked if we can pack up was was left of portion of chicken and half of his baked potato and her response was let her check and that was the last straw for me. I told her the reason there was chicken left is because it was dry. Instead of apologizing and asking if I would like another piece, she turned the tables around and said that it was my fault for not mentioning that when she came around to ask if everything was ok. I explained that at that point I had only tried the fries. She said that's not an excuse. I was floored but made sure I did not hear it wrong. I have never been spoken to by a server of any restaurant whether its a fast food or high class restaurant. Needless to say my husband still gave her a good tip because he enjoyed his meal, but I told him I never want to go to that place ever again.


I heard the music from the sidewalk and wouldn't even walk in. What a basic and lame name. I did not see any reason to go in there. I would rather walk around and listen to Andre Nickatina.


I maintain my disdain for the Palms.  I was here last week and the service was just awful!  I was overall unhappy with my stay.


Fantastic! My favorite Japanese restaurant in Urbana-Champaign.


I'm surprised at all the average reviews.\nFirst (when I was there) the wait staff definitely brought on their A-Team.. Its an all women staff and wow its the top shelf.\n\nThe two girls behind the bar were incredible, wasting no time and catering to the waitresses and the bar clients. The two 'models' at the front desk were very helpful with information about the new hotel and I had a great time.


If I could give ZERO stars I would. Went once, not great but I thought worth another try since its my neighborhood nail salon. Had an appt the second time they clearly should not have made my appt as they put me in a pedi bowl and I waited for over 40 minutes....constantly saying 5 more minutes. I finally took the liberty of taking my raisined feet out of the bowl and left. No apoligies-no towel-not a happy customer. DO NOT GIVE THIS PLACE YOUR HARD EARNED CASH!!


At least twice per month Republic Services skips picking up my trash. I've complained five or six times now and they always send out a truck to pick it up, but I shouldn't have to call. I think it may be due to people parking in front of my trash can, but I can't help that. I live across from an elementary school and it is a public street. I've seen better service in a park. \nFurthermore, when my trash is emptied, I find the can in the middle of the street, which is kind of stupid considering I rent the can from them. They have to replace it when it gets run over! I am currently fighting with them to pick up my trash from Thanksgiving (note the date of this review)!!  After four calls, it was finally picked up on Tuesday night, but they only took half of it. Why? Now I'm calling them again on Wednesday to get them to pick it up, but my regular day is Thursday. Chances are, they may pick it up tomorrow on the regular pick up day. \nIf I was that slow to respond to the bill, they would file a lien on my house! I wonder if I can file a lien against their building....


This is the Best Dunkin Donuts we have ever visited!!! The staff is always friendly, fast, and makes you feel valued.  Whenever we're craving DD coffee or a donut, we always know it will be a consistently great experience at the DD at Greenfield Rd, and the 60. Thank you DD for the awesome coupons too!


I had purchased a Groupon with the intent of trying this restaurant out.  Made a reservation per the Groupon directions.   Upon arrival I was encouraged as the place was buzzing for a Monday evening.  We had to wait in the \"odd\" entrance area for the Hostess to seat another party, clear a table & intermittently greet other patrons upon arrival.  By the way the front door leads into an area about 10 x 10 where everyone (about 8-10 while we waited) waits to be greeted & seated.\nOnce were seated not far from the front door/waiting area....it took a while for our server to greet us with water, etc.   Sadly our server was less than warm....in fact as the meal proceeded we only saw him after he took our orders, served the first glass of wine & poured the last of bottle.  I appreciate that perhaps he was giving us space/privacy but he appeared more attentive to other tables.  \nAs for our meal, I ordered one of the specials, Ono with red pepper butter sauce.   This poor fish was overcooked & the presentation was poor for an establishment of this quality.  Thank goodness I chose a side of broccoli as it provided the only color to the plate though it was mushy.  My wife ordered the linguine with meatballs.  Satisfactory at best although the pasta was nicely al dente. I have to admit that I could have tracked down the server if I really tried...but quite frankly he seemed less interested in getting our business for the future.  I also didn't want to see another fillet of Ono destroyed by the kitchen!!  \nGroupon ' s are a marketing opportunity to bring in new patrons....this restaurant is definitely a pass for now & probably forever.


Yummy tacos. Open late. People I ate there with last night are still raving about how good their food was. Have a variety of different meat to choose from


Burmese cuisine is a rarity around here, so the recent opening of this restaurant (April) is a welcome addition to Montreal's culinary scene. I stopped in on a Saturday afternoon and while the place was busy, we were still able to get  table at the back. I found the restaurant to be bright and very clean, and the tables spread out enough such that you don't end up eyeballing your neighbor's dishes. What can I say? I like my personal space!\n\nWith so many delicious items on the menu, it was tough to make a decision, but I finally went with the Northern Lights salad, which consists of 24 ingredients. Did I remember to write down those ingredients? No I did not - but I can tell you that there are four types of noodles and papaya in there. This dish was served at room temperature, which was perfect given the crazy heat wave we've been having lately. You have the option of adding meat (chicken, pork or beef) and making the dish as spicy as you like it - just let the waiter know. I really enjoyed the dish - it was very flavorful and the right level of spice for me.  Can't wait to go back and try the infamous tea leaf salad!\n\nOne thing to mention - the portions are huge so you might want to consider sharing, unless you've got a very large appetite! Considering the very reasonable prices, you are definitely getting your money's worth at this place. My only 'complaint' was that the service was a little slow - but I wasn't in a hurry so no big deal.


Salsa was ok. Tomatillo was excellent. Rice and beans were bland. Steak taquitos were good and shrimp not so much. Get over the water charge folks... it is what 'tis. Waitress was tad pushy by upselling us to the moon and i didn't like that. Knife had crusty food on it, they replaced it but still gross.


Eleanor the bartender: fuckin' awesome. Period.


Group of 8 and had no desire to seat us!! Did not want to let us split up I to 4 and 4. Wanted to put us all on one check!! Not toe room receptionist was pushing 50 in buttless chaps!


My first experience with a firehouse sub wasn't so pleasant, so when this one popped up in the neighborhood, it took a while to go in and try it again.  What a surprise, it was actually good!\n\nI got the Turkey Bacon Ranch.  It has smoked turkey breast, bacon, and sharp cheddar cheese with peppercorn ranch to finish it off.  The bread was fresh, the turkey was moist and tender, and the bacon crisp.  I was very happy with my sandwich.  \n\nService is not bad, they make it when you order, serve it when it's ready, and you self serve your own drink, the place is clean and is more spread out than my first experience, so I didn't feel I was sitting someone else's lap.  With this experience, I will be glad to go back.


everyone is super nice here. wait is never too long. \n\ntwo gripes.\n\n1.) had commercials for e-cigarettes on the tv.\n2.) they never seem to send my x-rays or mri scans when they say they will to my doctors...


It's the holiday season! I'm out Christmas shopping and trying to buy my father a gift that I have been searching every Ross in the valley for. I finally find one and the box was opened, so I wanted to check it to make sure all parts were there... Two clerks walk past and call over a third to contact someone (loss prevention) to assist the situation. Accused of attempting to steal the item, she says that she cannot sell to me because the item is now opened. My friend and I told her it was already opened and we wanted to make sure all parts were there because it was a gift. She walked off to talk to her manager and once again was disrespected and talked down upon!! I will never do business with this Ross!!!!!!!!


Great place for a close group of friends to meet up, share a pitcher of delicious white sangria, and exchange witty banter.\n\nThe wait staff was attentive and friendly.  The drinks were phenomenal.  However, the only person's dish that blew us out of the water was mine (the short rib taco platter).  The other two dishes (the rotisserie pork taco platter the ahi tuna burger, and the del mar salad) were underwhelming .  My fianc\u00e9e didn't even finish his burger.  The corn tortillas masked a lot of the flavoring and I wish they could provide alternatives.\n\nI would return here with a group of friends but only to have some drinks and order very specific menu items.


Went back again and the food and price are still good!


So, if I were thrashed and needing food like NOW, I'd give it better stars. It was sub-par ingredients thrown onto a plate and cost boyfriend and I about $15. \n\nHe got the Nacho Supreme. It's comparable what you'd get at a Little League snack bar. Chips, \"cheese sauce\", dry shredded chicken, olives, and jalapenos. Let's say the only thing gone from the plate at the end of the meal were the chips. \n\nI got the \"chicken and salsa\" burrito. It was mostly shredded chicken (which was dry, by the way), mixed in with some salsa (very spicy), about 10 strips of shredded lettuce, and unmelted shredded cheese. The tortilla was the best part. \n\nDon't think we'll be going back.


This hotel was just okay. I was attending a wedding and decided to book a room since there was an open bar. I'm reviewing my stay at the hotel and not the banquet part of this location which was way superior.  \n\nThe lobby is clean and well kept but looks outdated. The rooms were nice looking and the bed was comfy.  Unfortunately the walls are paper thin and our bathroom door was broken. Once closed you had to pull on the handle with tremendous efforts to get it to open again...the boyfriend had a mild heart attack thinking he was stuck there. I laughed at the rubber mat they left rolled up in the corner of the tub. So 80's and unwelcoming; these things attract bacteria and mildew like there's no tomorrow. I fully understood why they had when I took a shower; the tub was extremely slippery! Keeping with the restroom theme, the shampoo and conditioner were simply one of the worst I've used. The product inside itself isn't bad. They're supplied by bath and body works and to be fair my hair felt and looked nice afterwards. The problem is in the bottle themselves. It's ridiculously hard to get the product out of there. You get one good gulp and then nothing, so much waste. \n\nMoving on to the service part of my stay. We were welcomed by a male employee who was courteous but had very visible tattoos on his hands. Call me old fashioned but it threw me off a little bit, like a mismatch between the look of the employee and the setting. They took a deposit on my credit card without warning me. Although it was corrected at check out I would have appreciated them telling me rather than my credit company sending me an email alert for the latest transactions and finding it out from there. \n\nI can understand why people chose to come here as it is not too far from the airport but for the price I think the Hilton Garden Inn is much nicer and has better service. The only 2 parts that I could give 5 stars are the pool and the banquet hall. The pool is perfect if you're travelling with kids, it has this huge water slide that will keep them entertain. As a montrealer I think you can book the pool for events or kids birthday party. The banquet hall was stellar! The food was delicious and the rooms were beautiful as well maintained. I'm guessing this location is a tad more into wedding business than the hotel business.


Not great, but not terrible either. We'd heard good things from a friend, and went in pretty optimistic. The restaurant itself is typical sports bar- lots of tvs, full bar, etc.\n\nBut, after receiving our menus we were disappointed to discover the first 2 things we tried to order were not available. They stopped serving curly fries (but hadn't updated their menu), and were somehow out of the appetizer we wanted. Blah! The wings my husband ordered were ok, but unremarkable. I got their gyro sandwich for something different, and it was pretty good.\n\nOverall I left the place with mixed feelings. I may go back and give them another shot, but I'm not in any hurry to eat there again.


UH-MAZE-ING\n\nThe name of the restaurant caught my eye when I was in NY but I didn't get a chance to try it until Vegas. SO WORTH EVERY PENNY! \n\nOtsumami assortment \nSalt & Pepper Squid \nCoconut Rice\nLobster Crispy Taquitos\n\nEverything our group ordered was delicious...except don't waste your time on the ramen. \n\nI think I will eat here every time I go back to Vegas.


I am actually a NP who against my better judgement sent my husband there to have IV hydration due to a bout of vomiting & diarrhea. First he had to wait almost two hrs to be seen. Secondly, they had to stick him with the IV three times (which happens sometimes) but continued to run the IV on the third attempt which infiltrated and he only received a 1/4 of the bag. What infuriates me, is that his chart, states none of this. According to what was written, he had one failed IV attempt then received a liter of fluids over 45 minutes. So he received absolutely no help and was sent home in the same shape as when he went in.


My wife and I had these hot dogs last night. Absolutely delicious!!!!! All toppings r free, n nicely presented for a 3.00 hot dog. Definitely a must for late night munchies


This store discriminates against customers who may have problems carrying items since you are not allowed to take a cart out.  Why is that?  Target next door lets you take your cart to your car, are they discriminating against the Ross clientele (I've seen a review calling this store \"ghetto.\" I see no difference in Target and Fry's customer base and Ross'.  I did go there because a friend had gotten a good deal on a furniture accessory but then realized I couldn't carry it to my car because of back issues.   I did mention this to security..he said I could drive up (that's a very busy area),I also mentioned it to the cashier and when a very nice man heard me he offered to carry it out to the car.  Also the wait was long because they shut down one register so the cashier could stack up hangars!  so hangars are more important than a line of customers. most of the store was dirty, disorganized, lacking price tags, etc.  never again!


I have been trying to track this truck down for months and I was finally able to do so since they had a spot at Speed Street this year.  I ordered the special(slice of pizza and wings) which were both pretty good but nothing all that special about it.  They offer several wing flavors and I tried the lemon pepper wings since they are my favorite....nice dry rub, again nothing special but I would like to try the mambo wings as I hear they are more popular.


This is one of those restaurant ratings that makes me question the palate of some yelpers.  I'm quite the food snob, and a bit of an amateur gourmet cook (make my own pastas/sauces/breads/ice creams), so if I eat out, the food should best my abilities in some way.  This place simply did not live up to anything near its 5 star yelp rating in any dimension other than its excellent service.  Let me say that again:  Service was excellent.  Waitstaff was very attentive, and the owner was extremely friendly as well.  5 stars for this part of the experience.\n\nNow the food.  The prices struck me as being too low for the area.  $26 for filet/$17 for homemade pasta seemed cheap to my eyes for dinner.  Turns out I was right.  I'd bet a fair amount of $$ that this place started with the best intentions and good quality ingredients, but the owner has cut prices and ingredient quality because he cannot figure out what's wrong with the restaurant given such high yelp reviews but poor customer turnout (Place was very quiet on a Saturday night at 8pm in spite of a great jazz band.).  \n\nCase in point:  my girlfriend's filet was nowhere near a USDA prime or even a choice cut.  I'd guess it was a select cut or a 'no roll' piece of meat similar to what's used at a chain steakhouse.  On top of that, the steak wasn't seasoned at all--no salt or fresh pepper.  It was dreadful.\n\nI ordered the citrus \"prawns\" and lobster ravioli.  The prawns were clearly shrimp, and not even big shrimp:  I'd guess they were 15/20 shrimp at best; nowhere near 10/15 shrimp, and they were definitely not prawns.  Shrimp were also overcooked and flavorless and were cooked via boiling water rather than seared a la minute.  Ravioli texture was great, but filling was mediocre.  Sauce was OK, but didn't seem to be thickened via a typical method (butter or cream).  My guess is that the sauces are premade in the morning and they found butter-thickened sauces would break on them.\n\nCalamari appetizer was not seasoned, was bland, and overcooked.  Calamari were chewy and the tomato sauce served to accompany it was meh.\n\nAll in all, the relatively cheap food prices + poor quality of ingredients + shrimp masquerading as \"prawns\" in my dish convinced me the owner probably started with very high ingredient quality and higher prices, but has lowered his price point and ingredient quality to try to spur demand.  I'm guessing he didn't do well, though, even with the best ingredients because the chef in the kitchen clearly isn't the best and doesn't know how to season food.  Nothing I ate had even a modicum of salt on it.\n\nIf the owner fired the chef and brought in someone new, raised the prices and the ingredient quality, he'd have a winning establishment.  I only hope he reads this review because it's clear he's trying his best, is a very affable fellow, and I genuinely want him to succeed.


I've done Culinary Dropout's Camelback location before, which I'd rate closer to a 4-star. The food is identical here, and executed exactly the same, so that's just fine.\n\nI dug the charcuterie/cheese plate ala carte menu. Had some tasty cheeses that were served with a cherry paste sort of thing. \n\nThe wait is long, but I give them credit for using a text message system that even lets you track how many parties are in front of you. The outside area is surprisingly cool, even in the depths of summer (at least around 9pm, when it was still 95 or so outside) thanks to powerful fans and good misting. \n\nThe food is pretty good. I like the pretzel bread fondue and my go-to meal is the fried chicken, which is really juicy, though I wish they'd put a bit more into the mashed potatoes/gravy they have going on.\n\nThe Yard has live music pretty often, and on our visit, this was a pretty serious disadvantage. It wasn't just that it was loud. It was loud and pretty awful. Lots of different covers spanning all kinds of genres ensured that we'd hear some of our favorite hits from the 60s, 70s, and 90s butchered. Not pleasant, and we were excited when they went on break.\n\nOur server was really nice and pretty well got everything right, and the food is definitely decent enough for a return visit... but to the regular Culinary Dropout, where I won't have to dodge a dodgey live band.


It's October 1st and they're still on \"summer hours\" according to a small sign on their front door, so when I came here last night (Friday) at 6:30pm they were already closed.  It smelled pretty good though, so I came back for lunch today.  \n\nI usually keep it pretty simple when I eat somewhere new, so I just ordered a regular cheeseburger with no tomato and fries.  The fries are a generous portion, but they're the floppy soggy kind. I suppose that's partially on me and I should have ordered them \"crispy\", but since he didn't even get the \"no tomato\" part right, I'm not confident that would have made a difference.\n\nBut even with these difficulties, I still liked the burger and I'm a fan of these types of divey places--so I might give it a shot if I'm ever in this part of Phoenix again and they're actually open.