Hate to be the bad review guy, but here goes. Dressed to the nines, the wife and I step out to dinner at this joint. We've been dining out in Vegas for over 20 years and this is a first. Upon being seated I am asked to remove my hat as they have a no-hat policy. I think to myself, must be fancy, as I remove my hat and begin to enjoy a great dinner. Food and service was very nice. As I am enjoying this succulent filet mignon, I notice that most other guests in this place are dressed for an outing to Wal-Mart.\nShorts, dirty tee shirts from 80's rock concerts, etc.. I ask the waiter why they are offended by people wearing hats. His answer was very polite as one would expect. Hate to ramble here, just make sure you don't wear a hat around these folks and you'll have a great time.


We loved! Dat Phan was hilarious


A fantastic idea!! \n\nI'd describe How Do You Roll? as the Subway of Sushi - but good! \n\nYou are able to select each and every attribute of your sushi roll and they make it right in front of you as you like. Yesterday I created my own version of a traditional Spicy Tuna roll and it was phenomenal! I had a Seaweed Salad on the side and was stuffed on just these two. \n\nSince this was my first time I was impressed that the staff was so patient with me, especially with the epic line forming behind me. This is definitely a lunch hotspot! If you're a sushi fan, I'd say this place is DEFINITELY worth a try!


I normally take the advice good or bad from other yelpers and visit certain establishments.  So yesterday I decided to go to mamma's pizza and well I was really excited and well................I went in ordered my food and it was ready sooner than I thought it would be.  I tried several different things to get a feel for the place, I got a meat lovers pizza, mild chicken wings, a side salad, garlic bread, and some tiramisu.  Well I enjoyed the wings that I thought was hot (even though they were mild) and the garlic bread.  The pizza well, not a fan I honestly think that sbarro's pizza taste better.  I know a lot of yall will think that I'm out of my mind, but it's just how I feel.  When it comes to the tiramisu, I got a really big portion than I'm use to which was a good thing because I really enjoyed it.  It wasn't as uniformed as I'm use to but it was a good piece of tiramisu.  I'm a southern girl so I guess with me all versions of New York style pretty much taste the same even though Sbarro's is the leader....lol, don't be mad I like the chicken, bread and tiramisu.  I will visit again to try the different pasta's.


Maybe I went on an off day but I was not happy with my sub. I think I ordered an Italian Sub. What I got was a soggy sub which I didn't even finish half of it. I have heard people rave about this place but I don't see it.\n\nIf you are in Chandler and you are craving a deli sandwich just go to Jason's Deli. I'm not saying they are great (almost no sandwich shops are) but that's your best bet unless you really want to feel like you could have made your meal at home, which happens at Jason's Deli too...


I ordered a spider roll, a lobster roll and Uni. The rolls tastes delicious, especially a spider roll. A fried soft crab in the roll was fresh and crispy. But for Uni, it tasted fishy, not fresh when I had it. Maybe you have to ask a waiter about its quality before order it.


Great shop.  I can't 89 agile why anybody would complain about speed of service.  Slow is better when doing mods.  This ain't jiffy lube.


People don't often review chains unless they've had a particularly great or bad experience. I'm sorry to report that this is one of the bad ones. I was hoping to try the pumpkin spice latte today, but whatever I got did not have pumpkin flavor in it. My friend, who has tried that flavor, concurred after taking a sip. I didn't find much wrong with what I did get, but the glaring omission of pumpkin is a huge minus considering that it's a seasonal special. Sorry, guys.


Nice atmosphere (Cheesefactory Susie? Hmm, I thought it was nicer than that, very airy and not dark, so not in agreement there). That said, their claim to fame is that you have a front seat to the Bellagio fountains/fountain show, but this would only be meaningful if the ground underneath them were raked or they had a second floor. As it is you have lamp poles, people, street traffic and more people blocking you so you see the tips and vertical glimpses of the fountain; big deal. (we were on the patio outside!) \n\nIt's all about what you ordered, yes? So it feels absolutely right to give a two star to our specific food, but having been there the one time and trying three dishes I do feel a little bad giving the experience a two star.\n\n I didn't care for the hyper too large menu (\"unfocused\" -yep, thank you Susie Q for nailing this). \n\nService from our waitress was a 2 also; our bus person on the other hand was a 5!  He kept her accountable when she wouldn't check in with us.\n\nWe had crepes: a dinner crepe which name I can't recall and two dessert crepes, berry and banana split. The dinner crepe was said to come with with greens as part of the dish, but it was a garnish not a featured ingredient. It was so salty it masked the subtler tastes of the many ingredients. The berry crepe- single one- was excellent but too small a serving for the price; the larger banana one was okay, but don't expect a crepe tasting treat because the more generous filling overwhelmed the single crepe. The whole single crepe thing was mystifying. If you are going to be generous with the filling, provide more than one crepe--this is the cheap part remember? It's like serving Fajitas and getting one tortilla. \n\nWouldn't go there again- a $66 bill for a small not-great meal; will gamble elsewhere. \n\nDon't miss the real Sugar Factory- the candy shop- next door!!


Best nail place I have ever been to!!! I have had Danny and Nancy and they are amazing.


My rating is average because I believe this show is just average.  It is just dancing, singing, a little audience interaction, but mostly nothin too special about H Madison.  The real credit goes to the back up singers, the Diva dj of the house and the male singer.  Man can they sing.\nI was a little tired going into this show and coming off KA which is impressive by the way but I take each show with a fresh perspective and this show was just, well not worth the money.  Maybe for 20 a head instead of 65 or 95 or 125...I mean anyone can see girls dancing topless to music and colorful lights but over all it was nothing special.  H Madison barely doesn't do anything.  I think she is just there to sell her name to the show, no offense.  She is freaking gorgeous.\n\ndp


After they cancelled my reservation for no reason, embarrassing me in front of my group, I will never stay here again.  \nSad,cause it was my favorite hotel and recommended it highly to all who were coming to Vegas.


In one word - confusing.  Upon entering you are met with a welcome greeting but then you are on your own.  First area you see and pass is the gelateria which seems odd to be the first place your eyes and stomach go to.  We wandered past this area and then there is a wine display (sort of and more about that fiasco later) and we finally reached the salad/sandwich area with wait staff more than eager to help - after asking if it was our first time we were given the sandwich/salad/pizza instructions twice - but we did stop the second staff person mid sentence to say we were already informed.  I ordered a cobb salad - meh - hubby ordered club pannini  - it had some nondescript sauce on it that he didn't like or recognize.  \n\nProblem was when we went to check out, we ordered a bottle of Pinot Noir wine and 2 glasses - person behind the register rang it up but the total was no where near what it should have been with two meals and a bottle.  We mentioned this and the owner (?) stated he was charging for the little bottles - since we had no idea what that meant we paid and sat down.  The waiter then brought 2 glasses of Pinot Grigio which I informed him was not what we wanted and showed him the bottle that I had previously named.  After realizing the mix-up he brought the bottle of red wine and two glasses.  Five minutes later, he returned to our table to tell us they had undercharged for the wine (duh!) and that we now have a current charge up at the register.  Hubby indicated we would square up after our meal which was okay with the help although it was just awkward and the entire experience seemed like no one know what they were doing but there sure were alot of them around.  Owners (?) have taken up residence right in front of the register at town tables - tables were strewn with computers, paperwork, wine bottles, etc.  Again, felt like we were intruding on their running of the restaurant with wait staff going over to ask questions, etc.  Would make more sense to have this area in back of house.  Nice deck off the back - huge plus but not sure enough to bring me back.  Will wait a month or town and retry to see if the kinks are gone or I am!


My review is strictly for the karaoke only.  I had more fun here than I have ever had karaoking anywhere.  There are some really amazing singers.  We went on a Tuesday night so it started off pretty dead so the rotation went quickly and we got to sing about 3 times each.  As the night wore on, it got more packed and by midnight we were sure we weren't going to get to sing again.  The ambiance and the crowd just makes singing so much fun!  They cheer you on and dance and sing along.  The sound system is great too.  They have TVs all over the bar with the lyrics displayed.  They also seem to have a good selection of music.\n\nWe went back on a Friday night and that place was PACKED to the hilt.  We put our names in and ended up having to wait about 1 1/2 hours to sing.  It was still a TON of fun. \n\nThey brew their own beers and we got the Heffe's, which were delicious.  I hear they have really good food so I'd like to try that sometime.\n\nThis is my new favorite karaoke spot!


A topless diner near the Olympic Stadium. Decent diner food, lots of security lounging about, and what looked to be a few regulars hanging out. \n\nFYI - I was the only female patron!


If you have been to other vegas clubs like Tryst, XS etc. and come to Marquee (like me) because you wanted to experience the newest vegas club I think you will leave disappointed. Even though we had a fun time everyone in our party independently came to the conclusion that we wouldn't come back here. \n\nI really don't understand the reviews that are raving about how beautiful the place is. Visually it has nothing on XS and even compared to Tryst or Surrender it hardly impresses (I realize I just named all Wynn/Encore properties, no I'm not affiliated with them, they just happen to have elegant clubs :))\n\nThe level of service we got at Marquee was way below what we would expect for the kind of money involved (2k minimum got us a terrible table, so we upped our minimum to get a decent table). My buddy described it as \"they're phoning it in\" because it is so popular. I think that kind of describes it. Our hostess was absent most of the time and so I wasnt feeling generous and my patience was wearing thin when at the end of the night we had money left over and she insisted it couldn't be closed out without purchasing something. I explained that i understood what a minimum was and that was ok with me I just wanted to close out and get my ID and card back and obviously they keep the difference, we had only agreed to that minimum anyway to get the bigger table. What would be the point of us waiting for her to come open another bottle and bring a bunch of mixers when we were about to leave and what a waste anyway. Just take the money, how hard is that? We literally had a 20 minute argument about this. she even had the audacity to suggest I use the money to buy her a bottle of champagne to take home. Are you serious? I wasnt allowed to use the excess to buy the bottle for the table next to me but I could buy it for the hostess that was invisible half the night? Could hardly believe what she was saying. The whole thing made no sense and was just aggravating for no reason.\n\nMy friends and I have had excellent service in a variety of clubs in vegas, so what is Marquee's problem? Power to them that they are the 'it' club of the moment but they already lost our return business so good luck to them a year or two from now when the novelty fades. I don't expect them to have much staying power. \n\nTo offset my bitterness about this experience I'm going to go write a positive review about Lavo and the service we got there the previous night. Sure its a small club and not as fancy but we got treated like gold for spending 25% of what we spent at Marquee.


Ok snack time in Vegas. One thing to say about MGM is they do have a nice sized food court. If you are looking for a cheap meal or a snack then they have plenty of places for that. I saw that this place had Nutella crepes. That is all I needed to see Nutella crepes. I was sold. I make a mean Nutella crepe so I was curious to see how there's was. The verdict: ok. Mine is much better and I am not saying because it is mine. I am saying that because it is true. If there's was better I would gladly admit it and improve mine based on there's but can't do it. The actual crepe itself tasted pretty plain. There was no real flavor to it at all.  It was also rubbery in consistency and and the plastic knife they gave me to cut it was not doing it. I practically had to take it apart with my hands! A nice fluffy crepe you can cut through easily.  If I would have known how plain I would have opted for the whipped cream on it just have to a little extra flavor because they did not put much Nutella on it. Most bites I got a mouthful of crepe and that's it.  It also set me back $11.95 and even for Vegas I thought that was steep!  The Nutella was good, lol. The crepe itself was a decent size I guess but regardless it was still overpriced.The customer service was not really there either. I mean they rang me up and gave me a pager for when my order was ready and that is it. No greeting or smiles or anything really welcoming. I am not asking for my butt to be kissed but at least act like you want to serve your customers. It was a \"I don't want you here\" kind of vibe. It also took a while to get my crepe. The wait was a little excessive.  Also when I ordered they asked if it was to go and I said that it was but when I got it the had prepared it for me to eat it there. When I asked for a to go box I guess that was a problem because I got an evil look. She rolled her eyes and got me the box.  Overall if I were to get a snack here again I would opt for the frozen yogurt and avoid the crepes. But after seeing  some of the other reviews I may just avoid the place all together.   Not only are they overpriced but the quality does not match up and if it did the price would not be an issue.


My wife and I looked forward to eating here for weeks. We decided to get one of our favorites tonight, bbq pork ribs. Let me say... extremely disapointed! Neither one of us would recommend this place.


Mark this as another chapter in \"What were you thinking???!!!!\"   This was our third time to the Golden Corral.   The last time was in Hanover, Maryland.  As tourist in Maryland, we were full of crab cakes before we ate at the Golden Corral.  So this time should've been different.   Wrong again!   The coworkers took me to Seoul Garden in Tustin for my birthday lunch.  Seoul Garden is a buffet.  The coworkers and I ate so much, that I was still full from lunch at dinnertime.  But, the wife and daughter needed to celebrate my birthday.  I was thinking Osaka Seafood Buffet, but, with me being so full, I thought Golden Corral was a better and cheaper choice.  I am not sure if it was a good choice.  \n\nThe Good:   The Cashier.  I told her that I wasn't hungry and that she should give me the Senior discount.   She did.  The fried chicken was good.  \n\nThe Bad:  The steak.  I asked for rare, and got medium.   I tried again, and got it raw.  Also bad was going there when you are not hungry and wasting $11.  The waiter forgot to bring us water.   I had to ask him twice.   \n\nThe Ugly:   The disabled lady that my wife saw take two bites out of a biscuit while waiting in line, and decided she didn't like it, and puts it back with all the other biscuits.    It is weird to see that I am one of the skinniest people in the Golden Corral (and I am not skinny).  Even though this place is owned by an Asian, as evidenced by the incense that they burn outside in the front planter, and the plants with red ribbons given as a gift for their grand opening, they really should'nt be following the Golden Corral's recipes for Chinese food.   You can't serve imitation Chinese food with so many Chinese restaurants in the vicinity.\n\nThe last two visits to the Golden Corral have been a waste of time and money.   I may have to give them another chance.  \n\nIf you come on a weekday before 6PM, there is no wait.\n\n2 1/2 stars!


I really liked this hotel and I am not a Vegas lover. If you are looking for a hotel that does not remind you at every moment that you are in Vegas this is the place for you.  Like THe Hotel in Mandalay Bay (another awesome non-Vegasy place), Vdara is smoke, slot-machine free.  And I also noticed a deficit in sock and sandal wearing tourists.  Bonus for sure.  Quick and courteous staff, although the concierge seemed to be a bit overwhelmed when I tried to set up some basic transportation.  The cafe on the first floor is cool, pricey...but when in the City of Lost Wages....oh! And the kitchenettes in the room are nice; you could actually have a pre-party in your room.  Last,but not least...the pool, by Vegas standards is sub par.  Find another pool to post up at if you can.


This place deserves 3.5 stars.  They do a lot more adventurous things than most buffets would, and they deserve credit for it. I mean, how many buffets have bone marrow or cow tongue as even an option as a star dish?  The standard buffet fare was slightly disappointing, with the Asian and pizza options being underwhelming.  Don't discount this as a negative review, as far as a buffet goes this place is totally legit.  I will be back.


I saw these reviews and decided to try this place. The Pellini is an Italian burrito. You get to pick you meat (chicken, steak, italian sausage, shrimp), sauces (tomato and white), and topping (cheese, veggies). There are lots of choices so you can really have fun and personalize it. \nI had the chicken and Italian sausage and I thought that it was ok. Not great. I didn't think it had a lot a taste but maybe it how I put the Pellini together. \nMy wife had the chicken and shrimp and the shrimp really brought out the taste. Her Pellini tasted really good.\nThe decor was up to date and clean. It thought the the service was pretty good. They were very helpful and friendly. \nNot to sure if I will return but my wife enjoyed it, so we'll see.


I have been living in Charlotte for two months and am a woman who is very particular about my eyebrows. I took a chance with Elite nail and spa because they were very close to my apartment. WOW! Renee hooked me up. She did a great job on my eyebrows and I have been back twice since. Each time she has not dissappointed. As far as nail services, I do my own but I would definitly go here for their waxing services.


Great environment, great bartenders... just an OK placeto dine. I'd go to 4 stars if I were reviewing \"a good time\", but as such, 3 stars have it. I would have to say the best food is their fish tacos, but I haven't tried everything on the menu... so give it a shot.


I used to love Ruth's, $10 haircut! And out the door in less than 30 minutes! \nI am a simple gal with simple needs. A $10 haircut is perfect.\nBut they have raised the price to a shocking $18, almost double and then an added tip? Eek.\nI still got a $10 haircut that took less than 30 minutes, but it cost me $25. \nI'll be going to the salon schools now. I would prefer Ruth's $10 haircut.


This dog park is heavily used. The water feature for water dogs is really cool but it does not seem like people pick up after their dogs much. Boo, lots of poo!


Had an appointment scheduled with them a month in advance. Was hosting a special event at my home. Received a invoice morning of scheduled cleaning however when the appointment time came and passed nobody showed.  The owner Quian wouldn't answer her phone and the man at the office said he would have her call me and she never did. Very unreliable. Would not recommend this company.


This small sushi shop looks like it may sub-par, but it is in fact the opposite. \nI have been there many times and it hasn't been busy enough to delay service at all. They have a good happy hour and the prices are not to bad. Their sushi is always fresh and I have never had a bad role or cut of fish. \nTheir food tastes amazing, the prices are fair and the service is good. Plus the atmosphere gives you that small restaurant feel which tends to be very relaxing.


Given the few options to eat a lobster roll in town, I'd say if you're absolutely craving one and would do just about almost anything to get our hands on a juicy succulent tasty lobster roll come to this place.\n\nI tried out the lobster roll, lobster and chips and lobster mac n cheese.\n\nThe roll itself was freakin perfect, bread was toasted just right and they gave a decent amount of lobster with it.\n\nThe lobster and chips were pretty good and I recommend it if you want something fried and greasy.\n\nMy least favorite had to be the mac n cheese.  Maybe I'm biased since I'm not a big mac n cheese fan but they didn't load it up with lobster at all.  After about 2 bites I was basically just eating plain mac n cheese from the kraft box.\n\nOverall, if you're a foodie, YOU WILL COME HERE.  If not i guess you can skip out if you don't feel like spending a pretty penny.


When you first come to Pittsburgh, everyone will urge you to go to Primanti's (or \"Primanny's\" in Yinzer). I think it was good, but not great, at this particular location.\n\nThe restaurant is kind of cramped and dirty, and it seems like there is a layer of grease on everything. The service is pretty poor at the counter, although in one visit an older man waited at our table and he was quite good.\n\nThe portions are generous, the sandwich bread is good, and the fries are very good. You really have to pick the right meats; the cheese steak meat is sub-standard, and a few of the others are less than stellar. But the cajun chicken, hot sausage, kielbasa, and others are very good. They make for big, messy, good sandwiches. The coleslaw is good as a sandwich topping, but doesn't really qualify as a slaw, as it is mostly vinegar soaked cabbage. It still goes well.


I went to the Quad because I was given a voucher for $30 for a 2 night 3 day stay with some other goodies. I was really skeptical because I read some bad reviews on the odd smells, ugly rooms, bad service and more. \n\nFirst everyone wants to hear the bad first. Well, the rooms look pretty old, the carpet is dirty, even thru the hallways, the rooms did have an odd smell, my wife said like some b.o. but I couldn't smell it, and the elevators looks like they have seen better days. \n\nHowever, the room we had was over looking the strip which was nice. The AC worked very well, and we kept our room nice and cool. The customer service people were great, and they didn't even give us a hard time that we checked out a little later than usual. \n\nSecond. We didn't spend a whole lot of time in the hotel because we were in Vegas and we were out for most of our time. The hotel is more of a drop your luggage off, sleep, and leave hotel. It's basically a super 8 hotel or motel 6 room, not too bad and not too good. \n\nLastly, the room total for two nights and three days came out to 108 including taxes, resort fees and being able to look over the strip. I feel that the hotel isnt super horrible, but it isn't nothing worth bragging about. I would've rated the hotel a 3.5 or 4 if they cleaned their carpets and wash the walls to get the odd smells and upgrade the furniture. From the looks of it, it has served its purpose for the past 10-15years. Also a little tip, bring a little air freshener to get pass the smell.


I've stayed here twice, and had very different room experiences.  Only one side of the hotel is renovated and that of course makes a huge difference.  My boyfriend and I had a room with a king size bed and it was nicely updated and had a great bathroom.  I booked again with the girls and we had rooms with 2 double beds, very dated, worn furniture, old carpet.  If you're going with friends and don't plan on spending much time in the room then it's a good choice based on location and price.  The other negatives is that you have to pay to use the gym and the pool area is VERY crowded...tough to get a lounge chair.  Gambling is OK...but the drink service is a little slow.


This place is now closed. Apparently they lost their liquor license and those of us who purchased a Yelp Deal for that place are stuck with a certificate we cannot use. Shame, because I heard so many great things about the food. RIP Antars.


Remember in 2010 when that one dude brought a gun here and caused a massive shootout? YES, SERVICE IS SO BAD HERE THAT PEOPLE WILL DO THAT!\n\nSummerlin is supposed to be an upscale planned community which segregates itself from the high crime of Las Vegas. Then why is everyone broke?  Every house on my old street was foreclosed, and my neighbors would constantly ask me for money. Most the people at this Costco are Summerlin residents. And I really think that most the people here are not members of Costco, they just sneak in to get the free samples. Every time I come here, a desperate looking guy will take every single one of the free samples and then go into the corner where the gatorade is and eat it.  I've seen these guys push over small children to get to the front of the line. The worker will put out like 20 free samples, and usually one guy will take every single one. And the look of desperation on his face is reminds me of homeless person.\n\nNow, I consider myself a pretty tough kid. Like one time my friend dared me that I couldn't watch BET(Black Entertainment Television) for 2 hours, and I lasted almost 40 minutes before my heart stopped and I lost consciousness... but I can't stand being at this Costco for more than 5 minutes. It's just that bad. Usually, I just run in there for the Gelato at the food court and instantly leave.\n\nRecently, Baka University conducted a 5 year research study where in the end their findings were so consistent that the medical community declared it a Scientific Fact that: \"Working at Costco fits all the criteria of being diagnosed with a severe neural developmental disorder. Workers at Costco(especially the ones who work at the Membership and Returns Desk) exhibit symptoms such as: impairment of social skills, ineffective communication, and a lack of moral reasoning and common sense.\" Later that month, the DSM-IVTR was amended by the American Psychological Association to include \"Summerlin Costco Workers\" as a severe mental disorder. Many months later in June of 2012, The Christian Church and Jewish Temple both came to an agreement to amend the 10 Commandments. They included an 11th commandment that stated: \"It is wrong to work at Costco\". In July of 2012, NBC Universal announced a remake of \"Dawn of the Dead\" but with Summerlin Costco workers in the place of the zombies.  Critics hated the idea, stating that Zombies actually have larger vocabularies and better problem solving skills than Summerlin Costco workers.\n\nThe moral of my story is that instead of condemning the workers here at this Costco, we should show them sympathy.  The primary reason these people are working here is because they are the rejects of the universe. McDonald's workers couldn't pass high school, but these guys couldn't even get past Elementary School. Also, the reason these guys are so angry and rude when they come to work everyday is because their boss doesn't pay them in money, he pays them in Star Wars Trading Cards.    \n\nWhy not just go to WinCo for bulk items instead? The prices are pretty much the same and you don't need a membership.


Pura Vida is amazing and Chef Mayra is lovely. \n\nI called for take-out and got \"Tha Frenchie\" while my friend got the \"Pura Vida Empanadas\", it was so good (my food and what my friend ordered.. I ate about half of his haha); there was a ton of food so, unless you're feeling gluttonous or just can't help yourself, you'll have leftovers. In addition to delicious food, the customer service is fabulous and the lady who took my order, Sande, was great, she gave me the eta of my food and called when it was done early. \n\nIt's just a bit off the freeway and well worth going to, even if you have to drive some, the prices are reasonable, and it's 100% vegan! A few people have complained about the wait, but if you want to be in and out quicker, call ahead (the website recommends it), running a restaurant is hard, as is making fresh and delicious food, I say it's worth the wait, just come with friends and have a nice conversation.\n\nSo nice to have a truly vegan place, I wish they were closer and open more, but it's probably a good thing, I'd eat my weight in their yummy food every day given the chance.\n\nGive this place a shot, you'll love it. :)


Haven't had a bad meal yet! They are always hopping and you sometimes have to wait a bit for your food...but it is so worth it!!\nThe food is a little high priced, but groupon has deals often.\nTheir chili is fantastic, whether you use it for your fries or just get the chili bowl with onions and cheese. The chicken club sandwich is tender and all their burgers are more than filling.


I went here for a meet up, we were about 20 people so I was able to sample several dishes.. some were really good some others very bad.. on the good side they offer European beers which is always good :) .\nThe food took a long time to arrive even though we RSVP weeks ahead of time, They were not prepared to serve a large group. On their defense this is a family owned business so the entire family runs the restaurant, I believe mom and dad were cooking and their son was the server. I guess is good thing that we were supporting a family  business in the Valley


What a great find in Las Vegas! Initially, I didn't come here with much expectations because no other ramen places I've been to have impressed me as much as Ramen Dojo in NorCal. Knowing that the capacity of Monta Noodle House fit around 20 or so customers, I anticipated a wait so arrived 30 minutes before opening on a Friday afternoon. Arriving early got me a table right at opening...yay to that! so COME EARLY to avoid waiting. \n\nMonta Noodle House offers three different kinds of broth but I got a recommendation from one of their regular customers to order the tonkatsu-shoyu combo broth! The standard bowl comes with noodles, bamboo shoots, onions, and two pieces of pork. I wanted the ultimate ramen experience so I added on some extra stuff to spice up my bowl - I added the soft boiled egg (a must for every ramen bowl!), sweet yellow corn and shredded green onions (MUST add - gives great flavoring to the whole bowl). I also garnished my ramen bowl with the togarashi chili powder and sesame seeds! The addition of sesame seeds in the bowl was just perfect =) I have to say the best part about this place is the ramen that they used - the noodles were so soft & the thickness was about the size of egg noodles but with a softer texture. I definitely enjoyed this.They also give you plenty of noodles to fill you up real GOOD! \n\nIf you're ever craving ramen in Las Vegas and can wake up early enough after a night of partying..remember to check this place out! It's located in Chinatown so having a rental car is convenient. Solid 4 stars for satisfaction and it's location in VEGAS!!\n\nFYI: I also heard that the kimchee fried rice was also good to try. \n\nHappy Eating =)


I've been here a few times and for \"quick food\" joint it isn't so bad! (Especially when option is noodles or Five Guys...)\n\nI really like that noodles & co. Has the calorie count clearly labeled on the menu and offer each dish in two sizes. I've ordered both the pasta rosa and Bangkok curry, two of the lower calorie options, and have enjoyed both. Both times I have been here I didn't have to pay for my meal which sways my opinion a bit. I always think these types of places are overpriced for what it is and noodles is no different.\n\nThe staff at this particular location are extremely friendly and efficient. Both times I have been here for lunch were busy but lines moved and dishes were brought out quickly.\n\nI usually do not like chains and would have never gone here on my own if I hadn't been in groups. All things aside, noodles is one of the few lunch chains I will oblige to going to and have yet to have a poor meal.


We stopped in for dinner last night after a long day of hiking in the Superstition Mountains. Needless to say, we were very hungry and looking forward to our dinner.\n\nWhat a disappointment! I started off with the house margarita... and regretted my decision immediately. It tasted like salty dishwater! I'm not kidding! There was actually a faint soapy taste once you got past the overwhelming blast of salt! I didn't taste anything that even reminded me of a good margarita. I used to work as a bartender, so I believe I know what a decent one should taste like. Strike one.\n\nThen my food arrived. I ordered the chicken enchilada plate (For $14)... and it arrived with two tiny enchiladas, and a small amount of rice and beans. While the flavor wasn't bad, it was certainly nothing to write home about. The enchiladas were about 2/3 full of a very salty chicken blend, and covered with a bland verde sauce. I ate them only because I was so hungry by the time the food arrived. I don't know if the kitchen was running out of food or if they are just that cheap! Either way, it left me very unsatisfied. I wish I had gone to the Basha's grocery store next door and bought my own food to prepare at home!\n\nOverall, I would advise others to avoid this restaurant! There are too many other choices in the area that will not allow you to leave hungry and unhappy!


Originally, my friends and I went to the Rio so we could go to the Carnival World Buffet. When we were in line though, the line was pretty long, and half of our group didn't feel up for buffet. So we went over to the All-American Bar & Grille.\n\nService was pretty slow here. It took awhile to get our server's attention. The food was decent here. I don't eat beef, and unfortunately, they don't have veggie patties here.\n\nI ended up getting the guacamole, jack cheese, and chili peppers chicken sandwich. The sandwich was pretty darn good, very heavy, and very filling. I also liked how their fries are a variety - regular, criscut, and curly. When we got our order, I finally understood what the special AAB&G fries were. (I'm sure it explains it on the menu, but I was too lazy to read).\n\nOverall, decent restaurant. Service could have been a bit better, but if you're looking for a filling, good burger, this is a good place to go.


Tasty food, attentive serving staff and good drinks including a fairly extensive wine list. We've been here often and will continue to come, HOWEVER...\n\nWe had a couple of non-food related problems on our visit a couple of weeks ago. \n\nAs we waited for our table, my daughter purchased the three of us drinks at the bar to make the wait a little more enjoyable. After being seated at our table, we were hit up by the manager for a new bar-bill total. Their mistake. This was a bit uncomfortable and looked to the surrounding tables as if we tried to pull a fast one. Not a comfortable situation. It seemed to me as if they might have taken the small hit instead of coming to our table asking for a couple of dollars. \n \nThe other issue involved virtually non-existent ADA restroom access for a person in a wheelchair. This is huge for injured persons in wheelchairs and if you happen to be a para or quadrapaligic, forget about it. First, you will not be able to get into the bathroom stall unless you are quite creative and then, when leaving, you will find the main door opens inward and even if you are able to get hold of the handle in the small space provided, you won't be able to open it and move your chair at the same time. Imagine having to ask someone walking by to open the door to the bathroom door so you can get back to your table\n\nWith all the ADA tools available, an upscale establishment like this should pony up for a push button door control!


We've ordered from here several times, the pizza is really good. We like the La Super Combo. Last night we had the crab and shrimp calzone, and it was delicious. We tried their buffalo wings the first time, and they weren't very good. That's probably the only thing keeping us from ordering more often, their appetizers are really limited.


They fill this place in past max capacity where it literally is like walking on top of another person just to get anywhere. Even to get back in from outside you have to wait in another line because they have to wait for people to exit first. These people need to be more about customer service instead of money hungry thieves.


Lavo nightclub is the spot on Sundays. especially when there's VICE. Cant get any better. free cover for guys and girls on gl, girls have open bar until midnight. confetti, glow sticks, foam, great music, madness!\n\ntotal cost spent between my friends and I: $11 (tipping for drinks).


Good food, long wait. You have to give yourself at least 2 hours to stay in line. \n\nThe crab legs were great but I thought the prime rib was so so. They have a great selection of food and desserts and everything I've tried was pretty good.


So this review will be a bit biased since I was invited to a VC networking event here, so they reserved the entire dining room for 50 people with an open bar.\n\nI started with French Onion Soup which was not bad, but nothing too memorable.  Next, a wedge salad came out, but it looked pretty sad compared to other wedge salads I have had in the past.  I had the filet mignon as the main course, and it was actually pretty good, but again, nothing too special.\n\nThis would generally cause me to give a 3 star review for a place that served OK food, but on to the ambiance of the place.  Like anything else in Las Vegas, the style and the decor was pretty modern, but the balcony outside provided a really nice view of the Strip, that got better as it got darker.  There is this section of the floor that has been cut out and replaced with plexi-glass, providing a view 55 floors below that was pretty trippy, especially if you stand on it.  Some of my fellow idiot VCs thought it would be funny to stand and jump on it, but I am far too much of a wuss to being doing that kind of shit.\n\nThe best part of the scenery though, are the waitresses.  It reminded me of Tokyo in the autumn/winter with the black top/black mini-skirt and the long black boots.  Being that ghostbar turns into a nightclub, I guess that the waitresses need to look hot.  I didn't stay longer for the nightclub to open up since I was in a group of primarily guys, but I am now kicking myself for that because I had exclusive access to the place, and it was a Friday night, and seeing how women were dressed elsewhere throughout the strip, I probably would have been better off staying up there ogling gorgeous women, but I had fun gambling at Caesar's with another friend instead.


If you stay here get a tower room. They are reasonably priced and fairly modern. All the other rooms are a glorified version of \"pay by the hour\" rooms. They're dated and they stink. The sportsbook is more like a sportsbook museum. They actually still write the odds on a white board. How quaint, or sad, depending on how you look at it. Go there after 3 am and you will see the shift change strippers piling in to throw away their \"hard earned money\". The oyster bar used to be hidden gem but now its a victim of it's own success. Long lines for food that no longer hits the mark. They must advertise in Orange County, CA because the oyster bar is always packed with asians from OC. More proof that nothing good in Vegas lasts. As far as the casino goes, its smoky and relatively low class. That begger at the corner of Sahara and the Strip you gave 50 cents to? Well, you just might meet up with them at the blackjack tables. Enjoy


I ate at Tutti Santi while in Phoenix for a business conference.  Met up with a co-workers father-in-law who happened to be in town and he suggested Tutti Santi, which he had visited on previous trips.  Had it not been for that recommendation, I don't know that I ever would have found this place.\n\nThey were quite busy that night due to a special promotion and it seemed that they were not quite used to it.  It took quite some time to place our order.  We ordered a bottle of wine for the table and I ordered a salad and gnocchi.  We started sipping the wine while waiting for our appetizers.  The salad was decent and the bread they brought for the table was actually very good.  However, due to the slow service, our wine bottle was empty long before the food came.\n\nWhen the food arrived, we ordered another bottle of wine and began eating.  The gnocchi was very good, and everyone else seemed to enjoy their order as well. Unfortunately, our second bottle of wine never arrived.  When we mentioned it, the waiter apologized, but that was it.\n\nThis would have been an easy four star review but the sub-par service killed it for me. They may have been busy, but 15 minutes for drinks and 30 minutes for salads is still pushing it.


Not great.  Some mediums and some lows:\n\nCeviche - not that great.  Fish was kind of mealy and not seasoned well.\nBeef Tacos - the beef was VERY dry, some of it completely dry.  Seasoning was not noticeable.\nCarne Asada - decently seasoned, and not dry.  Nothing memorable though.\nChips and Salsa Bar - the best part.  Several different kinds of salsa, including a tomatillo/avocado, a \"spicy\" red, and a \"smokey\" red.\nTacos al Pastor - not that good.\nRice and refried beans - standard fare, nothing to make them stand out.\n\nI do like that they used Mexican crema for the sour cream.\n\nAll in all, qualifies as a \"Never Again\" stop.\n\nP.S.  Had three co-workers with me, and none of them liked it either.


In life you get what you pay for and Bally's is a true example of this...\n\nWe did get the room for $39 a night, excluding tax, but no resort fees. The first night we checked in because we didn't make it by 4 PM, they gave us a room with two queens instead of a king as we requested. Instead of honoring it, they kept trying to upcharge us to move to the north tower for $30 a night, but why would we pay an extra $30 when we only paid $39 in the first place?!\n\nThe front desk was extremely slow for check in and check out. They weren't very friendly and not accommodating at all. I guess part of the cheap rates is the service too. The rooms are outdated and it shows. The first one we checked into smelled like smoke on a non-smoking floor. Fortunately, the second night we did get a king room (no apologies from the front desk) which did smell better. \n\nIt's the little things like the ventilation system and amenities that suck. Sure, the location may be good, but realize that even if something looks close in proximity, it's still far to walk! \n\nI realize I might b a bit of a hotel snob, but Bally's didn't cut it for me. I would never stay here again and you shouldn't either!


A night out!\n\nCiopinno with marinara. Antipasto (without any salad). Minestrone soup. Spinach salad with grilled salmon.\n\nWhat a spread!\n\nThe decor is artsy and tasteful. The service is above average. It's a great starter to evening.


There's only one thing that's bad about this place...  the wait!  This food is as good as it gets and at a fraction of the price you will pay for the big names on the strip.  Its not an elegant dining room, its tight and usually a bit noisy, but the food is AWESOME AWESOME AWESOME.  If you've never eaten here, shame on you.  Come in and order a variety of dishes and you will be BLOWN AWAY by all of them!  Words can't describe the wonderful flavors on the menu.  I moved to Vegas from Orange County just so  I could eat here all the time!


Went early tonight, Wed., to beat the crowd but we beat the main cook. Salad was wilted, main course lacked flavor other than the taste of the scorched vegetables. Our previous visit was just ok but this was our last visit.


Ordered the pepper tofu and was expecting it to be a nice pepper sauce!!! All we got was tofu in pepper with no salt !!! Could not eat it with rice. Had to ask for sauces and fix it on the table. Thanks but I can eat at home if I need to cook my own food !


Read in the paper this location has closed! It was a decent place to eat at the handful of times I went there. Hope something good goes in its place fast.


So I guess maintaining customer service isn't their attitude. With a backyard that is half dirt. I get charged almost twice as usual. Telling me that it's \"overgrown.\"  I can say it was higher than it was when they were supposed to do my yard versus when they actually made it, but it was the same height as usual when they come. Additionally, they were only in my yard for 20 min. You can't mow and weed an overgrown yard in such a small amount of time. Good service is hard to find so this loyal customer will say good-bye to snappy lawns.


Deejai, I want to love you. I do. Sometimes you take me in your arms and give me what I crave. Other times, it's like you aren't even there, like you don't care any more. I deserve better than this, but I keep coming back to you. \n\nIt's embarrassing when someone I care about comes into town and it's my responsibility to take them to a favorite local place and really show off what Charlotte has to offer. And I bring them to, say, Deejai Thai. We order. We get two bland dishes. We send them back and reorder, and get 1 amazing dish and another bland dish. I can't keep going like this, Deejai. I need someone who's there for me all the time. \n\nI want to give this place a 3, earned wholeheartedly by their curries, spring rolls and their drunken noodle. They are hands down the best in the area. But without the support of a good Pad Thai and many other dishes, I can't reasonably give this more than a 2. \n\nStray not beyond the confines of those few dishes, for you will wander into a world where taste, spice and flavor have been forsaken. And you will be sad, and embarrassed if you've talked the place up to an out-of-towner. \n\nCelebrity most likely to enjoy eating here: \nCharlie Sheen: I imagine he'd be too drunk to care about the blandness of the dishes. \n\nHalf hour to live and I have to get my last meal here: \nThe drunken noodle never disappoints.


My Wife and I decided to try out this place of a so call street taco.  The name Joyride says it!  they will take you for a joy ride on there so call tacos.  Im not going to pay 4 dollars for a taco with no sides.  The drinks are horrible.  Salsa is mushed up with who knows what.  Everything on the menu is so discrimintive.  Why GRINGO?  or is this place is only for whites.  I wouldnt eat here ever.  If you want good street tacos, go to a real mexican resturant, at least youll get sides with it and real food.  If there were a choice on the star, I would not even give one.  Horrible.  never eat at joy ride again.


There seems to be only one listing for this place here on Yelp, but to be accurate (as some others have noted) there are two places, the fancier and pricier Valentino and the more casual and cheaper Grill @ Valentino, we were considering taking in the fine dining option, but after viewing the menu, we just weren't feeling anything, so we went with the grill.\n\nService was a bit spotty, our waiter brought our water and immediately  asked about our wine selection, before we had gotten a chance to view the list. Then, after bringing us our appetizer and salad course, was nowhere to be found when we wanted to order entrees. \n\nThe food, however, was very good. This place boasts one the best alfredo sauces I've had on the strip, and while it's not a particularly fancy option, it's something that many places don't do that well. Caesar salad was crisp and light and everything was generally what you'd expect from a casual italian place


beautiful architecture!! \nthe view of aria after valet parking was breathtaking\nstayed from friday to sunday - hotel is not operating at 100% yet.. still have technical difficulties\nroom didnt have pens.. towels were so new or cheap the lint rubs off on skin, the guest service and room service menus were EMPTY, phones didnt work - had to use my cell to call for services.. \nvery high tech room\nwe didnt get our booked 2 queen room - only king bed available \nhotel has a vanilla scent as soon as u enter.. somewhat better than cig smell.\nits a nice place - just need to get the kinks out


Wow! A treat for your senses for sure! The moment you walk in you are greeted with colorful, beautiful, edible things!! Classical music plays while you walk through the store.\n\nIt is fun to buy a hot drink and walk around the store looking at all the gourmet items. Definitely don't go hungry or plan to eat there. They have boxed sushi, made-to-order sandwiches, hot and cold dishes, etc. \n\nThe candy and cake sections will make you stop in your tracks. The artistic decorating is something to talk about. Definitely fancy and expensive! \n\nThe items are definitely pricey, but it is such a nice experience to see beautiful food! (But I had to laugh because their stock shelves look like the wire shelves you can buy at Walmart...so the next time I looked in my pantry I said, \"Look, I have a little section of Dean and Deluca in my home.\")


This place was something I have never heard of or seen before, right in the Walmart shopping center on rainbow and 215. My sister and I decided to try it out. \n\nA nice sit down eatery in between fast food and restaurant status. Area is really clean and cashier helped us out. \n\nThe ribs was delicious very tender and there was a bar of sauces to choose from, barbecue, salsa, and horseradish ranch very yummy. I ordered the CHICKEN AVOCADO wrap and it was awesome! I bet the chicken they make are always fresh, slowly grilled rotisserie style. The ingredients tasted fresh as well. ROTISSERIE CHICKEN at its finest.\n\nDefinitely coming back .


Really cool place! Order each donut customized and fresh from the fryer! Best if eaten right away! Only $1 per donut!


This restaurant is at the Corner of my street at is a convenient  place for a little bite to eat. Staff are nice but the price is to much for the quality you reserve. Not the best Indian meal I have ever had. It is a bit dated and its reputation is better than in reality.\nWouldn't tell people not to go but there are better Indian restaurants close by.


You don't get much for your player card status at Mirage . Wi-Fi Internet access in the hotel room is terrible; which you are paying for with a resort fee.


it's finally happened. i've found true love.\n\nsorry whole foods on tatum and shea-it was nice while it lasted, but a new hottie has moved in up the block and i can't get enough.\n\nok, real talk. i was able to restrain myself from going on opening day, but i could only hold out so long and broke down on day 2.  AND I WENT TWICE. IN ONE DAY. and ONCE TODAY. so i've been 3 times in the 3 days they've been open. ugh. yes, i love it that much. \n\nthe sushi! the miles of baked goods! oh the rows and rows of meat! glorious meat! alcohol as far as the eye can see! and did i just see someone walking around the store with a beer?  oh, what a beautiful day it is to have a whole foods in the neighborhood.\n\nof course it's totally packed and chaotic since i think everyone in the biltmore area is just as amped as i am to finally have a whole foods in the hood, but that's to be expected.  this is a beautiful, huge store, with every awesome food item you could ever want and people want to check it out. i don't blame them!  even with all of the people milling around, the employees were insanely friendly-i must have been asked if i needed help a least 20 times while i was there. \n\nif you're not into crowds, i suggest you wait a bit until all the fuss dies down to go. then go and shop! shop to your yuppie heart's content!


Very good Asian Fusion cuisine. I've been there three times and never had anything that wasn't very good. The garlic crab is wonderful and the salt and pepper calamari is good but be ready for SALT and PEPPER. The atmosphere is very nice with a live jazz group playing background music. It's a great place for a romantic dinner or to hang out with friends. Not terrific for kids and I have no idea about parking - I usually take a cab.


One of my favorite places to eat in Vegas.  It's always a great place to take folks who don't get to Vegas very often and don't know where to venture out to eat outside of their hotel.  \n\nThe Burger Bar has something for everybody.  They have a list of menu items they've put together as well as a create your own burger side.  Basically, you pick your bun, burger, cheese, vegetables, other toppings, and fries.  They have all kids of cheese, three or four types of bacon, many veggies, several types of onion, and even some uncommon items such as fois gras.  They have steak fries, skinny fries, sweet potato fries, seasoned fries, and zucchini fries.  You can pile it as high as you want.  The burgers are big and as delicious as you want to make them.  \n\nThey even have a few dessert burgers where a doughnut serves as the bun.  Originally, they only had one and it wasn't anything great to me.  Since then, they have added a few more options that I have yet to try.  Their milkshakes are delish as well.\n\nI usually make my own burger, but last time I ordered the sliders and they were very good.  It was a perfect choice when you're not hungry enough for a big burger.  The sliders are three mini burgers that are each different.  I'll definitely order that again.\n\nTime and time again, this is a great place and always has something for everyone, carnivores and herbivores alike.  I'm not sure about the vegan folks though...  They do get super busy and I would highly recommend making a reservation.  Roll up your sleeves, head to the Burger Bar and see who can build a better burger!


the service is either hit or miss


Okay, so for the most part the food seems edible, however I wouldn't recommend getting the Asian dishes. You don't go to Mexican food place and get a burger, don't go here and get Pad Thai. First of all it was served with a lemon instead of a lime and the eggs were all in one big clump. It was as if I ordered scrambled egg with noodles. I wasn't impressed.  I might go back and try something else . . . if I didn't have any other options.


The Gyro Wrap is quite tasty along with the salad and affordable for under $10. There is just enough food for my husband and I to share although I must say he hogs the wrap... The staff is very friendly as well. A good place to try for a good mix of decently priced and good tasting Greek foods. On the weekends they have the classic \"old Greek looking guy\" playing some tunes on his piano for your enjoyment as well.


Leftovers.  The food was so good here that we all were thinking about our leftovers-can't wait to eat this stuff again tomorrow!\n\nThe place does need to shake the old people feel.\n\nThe service at John Henry's was first rate, very attentive without being a bother.  My wife had a steak topped with blue cheese. I had Orichietta (pasta) which had a nice garlic infused cream sauce with prosciutto, onions and peas.  The kids had seafood pasta and a Knocchi with a Bolognes (SP) sauce.  We all loved the food.  They have a nice wine list and recommended a tasty Malbec to compliment our meals.\n\nThe atmosphere is nice if a little dated.  The staff and manager Adam are very helpful and friendly.  All in all, we're looking forward to a return trip here.\n\nLive music after 7 on weekends.  (I think it was 7)


While on a Business trip to Pittsburgh I got to mark off my 4th Hot Dog restaurant that was featured on the PBS \"A Hot Dog Show\" \n( The previous 3 = Skin Thrasher's - Anderson, SC, Pinks, LA,Ca, American Coney Island.).\n\n Lets just say that Pinks has nothing to worry about being Dethroned from #1 in my world. I went in on a Wednesday around 11am'ish and there was maybe 5 other people in the place already eating and I was the only one at the ordering counter and  ordered the All Beef wt onion, Chili & cheese and paid -$5.96, and at a separate counter ordered a Small order of fries wt Cheese Sauce on the side paying again -$5.92 for a Total of $11.88. Its a weird set up they have going paying at each counter but I guess there is a method to their madness and whatever works for them.\n\nThe Hot Dog did have a snap to it as advertised but it was overall just another Hot Dog and nothing special. The French fries did live up to its \"as advertized\" HUGE portion but over all I wasnt impressed with them considering some of the reviewers here saying they were the \"Best they have ever had\". The fries didnt even come close to the fries we made getting out of school in the 9th Grade and going over to my neighbors house and making fries in the \"Fry Daddy\" (Remember THAT sweet appliance?) We use to make them thick Steak House cut, Medium & thin cut and damn we had that shit down!! Now those were the BEST fries I have ever had.\n\nSo overall I say: Over priced & over rated Nationally. I dont know what the competition is locally in Pittsburgh so I'm not going to shoot anyone down in flames or step on any toes and I'll leave that to what the locals have to say here & as featured on \"A Hot Dog Show\".


Went looking for Thai food and found this place instead...LOL\n\nI just wanted a quick bite, so I ordered the beef patty and coco bread.  It was great!! I used to live in DC and it reminded me of the little vendors on the streets and college campuses!  The meat in the beef patty was very flavorful and spicy and the pastry was flaky and just right (soft, but crunchy on the ends).  A spicy dipping sauce was included (tamarind?) for the patty and it was so good (just too spicy for Mr. Acid Reflux).  The coco bread was soft, warm, sweet...again, just right!  I only wish they had sopped some butter in the bread, but nothing I couldn't do myself (I got my order to go).\n\nAll in all, I spent around $10 (after tax and tip) for 2 beef patties and 1 coco bread.  It's an actual sit-down restaurant, so I'll have to go back to try some of the entrees!  Apparently, this place features music on the weekends, so if you're into Dancehall, Calypso, Reggae, or Afro-beat-type music, it might be your new fav dive!


Very slow -- even without a lot of customers -- and very disorganized. You can't pay with the Starbucks app -- they have to take your phone and key in the number by hand!


Sometimes, I crave gyro meat.  Sultan's grill is very close to my house and satisfies my cravings when it gnaws at me and I am too lazy to drive to the Kabob Korner downtown.\n\nSultan's Grill is average Greek fare.  Good, not great food that will hit the spot when you're hungry.  It really bugs me that they do not have pita, but a more tortilla sized, thin flatbread.  Their grape leaves are unfortunately very oily.  The price is very reasonable for their lunch combos which include a salad and choice of rice or french fries.\n\nSometimes I think the teenage girl that works there needs to put more clothes on, but that is just my humble, prudish opinion!


I would love to give this establishment 4-5 stars but as I am awake with a roiling stomach at 4AM I simply cannot.  I've ordered take out from them several times and it is always good; delivered quickly and courteously.  This last time however I ordered two curry dishes, one mild, one medium, but both were spiced so heavy as to be barely edible.  Right now I'm wishing I had stopped eating it rather than force feeding myself the spiciest dish I've eaten.  I ordered using the eat24 app so maybe there is a problem with the app or how they process the order.  At any rate I would recommend calling them to confirm on the amount of red pepper in the dish.   I should have sent it back.....


The food is great!  The drinks with breakfast is fan-freakin-tastic!  The service is OK.  I actually want to give them more stars, but consistently the group of girls I go with is ignored at the end of our meal, we would get more drinks, like water refills, and like to pay our check quicker.  The good thing is they don't often mess up our order and our orders are often difficult, so that is really nice.\nI usually get the French omelet and greyhound, the eggs are always fluffy and yummy and the salt bagel with lox cream cheese makes my mouth water just thinking about it.  \nI would recommend and take anyone to Chompie's, I would warn them about the service before so to set the expectations.


Well, you would think that I would learn my lesson.  I should NOT be doing anything before reading the reviews on Yelp first!  \n\nWe had friends in from out of town over the holidays, and we thought we'd take them to see some of the \"old west\" and have some fun.  \n\nSadly, it ended up being pretty lame to be brutally honest.  We did have some fun having our husbands arrested, and they had some fun drinking a whiskey at the saloon, but other than that, Rawhide is definitely meant for kids.  EXCEPT for the super strong margaritas at the Margarita Bar.  ;)\n\nUnless you're taking kids, skip Rawhide and take your out of towners to Goldfield Ghost Town in AJ instead.


This hotel is awesome! My boyfriend and i stayed here for 3 nights. Our room was gorgeous, beds were comfortable and the WATERFALL shower is great! You get free entrance to Drai's night and beach club which is a mega plus! You get free breakfast which was delicious overall this hotel is amazing! I cant wait to go back. All the employees were so nice and helpful. The only bad thing I can say is the walls are thin so you here vibrations all night from the music at the club but that was no big deal for us.


I really like this place. We used to come here often and then didn't for a long time just because we weren't in the hood when they were open. The las two weeks I've been by and had a late lunch. The people that t=run this place are so genuinely nice. The ensalada drink is refreshing in this heat. I usually get a veg papusa and fried plantain. My husband had the chicken soup and loved it and then the chicken special and loved it. I'm so glad we went back.


Ok so I hate to break it to ya yelpers, but this place is really overrated.  My boyfriend and I came here on a busy weekend and waited 15 minutes for a seat (no big deal).  The place is packed full of little old ladies (which makes sense since it is in the botanical garden).  The food certainly fits it's clientele though because it could not have been more bland.\n\nMy boyfriend got the fish tacos which were tasteless.  For a taco there was not even a hint of spice. The beans were undercooked as well, but they were the only thing on our plates that was hot.  I got the chicken sandwich which really small and a small side of cold chewy fries.\n\nThe only thing that I do have to say that I really loved was my strawberry basil lemonade which was perfectly fruity and refreshing and made fresh to order.  It almost made me bump my review up to a 3 star, but that's literally the only thing I liked this spot.\n\nThe service was just okay.  With such a unique menu I would love to have a waitress who explained the more unique dishes and made some recommendations.  Our waitress didn't even tell us the soups of the day.  I'm sorry, but for the price you pay for this food you need someone to help you make good choices and even just check in on you to ask how your meal is tasting.\n\nMy last thing to note is the price.  Without any alcohol, appetizers, or desserts our meal was over 40 dollars for a bland tiny little lunch.\n\nUnless you want to stop here for a drink after a day in the garden I say SKIP IT.


Great place to relax and getaway from the vegas strip! Lots of competition near by but I was completely satisfied!


I am very happy with the service.  My carpets were extremely dirty and Rick did a great job of getting them clean.  I live in a rental, or I would have ripped the carpets out!  Great service and a great price.


After hearing so much about this place, we went to have breakfast there.It is way overrated!!! IHOP's pancakes are way better.


All I can Say is AWESOME. I am rating this a 5 star for flavor. Now my friends don't have to put up with my picky eating habits! Can you leave off the____, add some____ and some of ____ on the side?\n\n If you are a sauce person like me, ask for more than one scoop or you will miss the amazing taste. I have never seen such a small ladle! They are quite stingy on the sauce so I ask for 3 scoops :) A bigger ladle perhaps?\n\nWhere else can you go to get whatever you want on your pizza and it is the perfect size for one person. Annnnnnnnnd has an awesome crust (not too thin) and FLAVOR!!! for $8.00? Certainly NOT Pizza Bianco!\n\nIt does get really crowded after 5 with screaming kids and soccer moms so we usually go mid day or get it to go. The line does go fast though. We were \"gym shopping\" the day we went for lunch. Yes I know, the hypocrisy was just oozing that day. \n\nThis is Noelle reporting from Chandler, AZ\n\nYUM!\n\nP.S. The photos on here are considered to be food porn by most Stoners so they should only be viewed by mature adults who haven't been smoking anything. ;D


This Johnny Rockets is better than the rest.  Even other Johnny Rockets.  Customer Service went above and beyond what we expected.  The Manager was extremely helpful.  They did nothing wrong, but acted like they did.  We would definitely return.  Food was excellent.  Shakes were great!


Went here for lunch today for the first time and loved the atmosphere and service. Everyone was super nice and helpful and the booths are so cushy and comfy! \n\nMy friend and I shared the Mushroom and Sausage Pizza and the Chicken Chopped Salad. The crust, mushrooms and sausage on the pizza were excellent. The only thing I wasn't a fan of was the red sauce. It needed more development, it tasted a bit like tomato paste out of the can. \n\nThe chicken in the salad was grilled and in nice, small, easy-to-eat pieces. The dressing was a bit watered down and lacking in flavor. \n\nAll in all, it seemed like Nook just needs a little bit of fine-tuning but has great potential. I would definitely be willing to give it another go, mainly based on the excellent service.


As a Chicago girl, I know a thing or two about pizza.  While Roman Candle does some things well, I had a few issues.\n\nFirst, the delivery was fast, free and the delivery guy was super nice and professional.  The pizza crust was a good balance between ultra thin crust and deep dish.  They don't go too crazy on the toppings and the menu gives tons of options for specialty pizzas.\n\nHowever... the pizzas arrived, how shall I say... less than hot?  Kinda luke warm.  And just so you know, when you microwave wood fired pizzas, they lose their magic.  Also, Roman Candle is on the pricey side.  $31 (plus tip!) for two medium pizzas seemed a bit excessive.\n\nPerhaps next time I'm in the area I'll try dining in.


Oh how I wish I could leave 0 stars, because this joint deserves it.


Boo!  This bar does not have anything going for it.  The place is tiny, and the karaoke painful.  On a Saturday night, only one other party was present with my group of 10.  Yet, the two bartenders on duty still found it difficult to make sure everyone's needs were tended to.  The location is very hard to find as well; I wouldn't have made it without additional directions from a friend.   When I finally did arrive after my 45 minute drive at 10:00p.m., I found out that the kitchen was already closed.  Weak.  I will not return.  Oh!  Did I mention that I was charged for the soda I ordered at the bar?  Generally the soda is free of charge at most establishments, when you are with a group of drinkers.


Where do I even begin to describe the atrocity that is the Hotel De Paris.  I once stayed in a hostel in Cambodia and awoke to a rat gnawing gently at my face, and strangely this experience was not nearly as troubling as my experience at the HDP. \n\nUpon arrival you enter a cheery converted Victorian mansion tastefully done in muted pastels and with plenty of exposed refinished wood to greet you, and for a brief moment you feel that you may have found the best deal in Montreal-but then you are quickly \"relocated\" to their other heritage building or 'D block\" as we heard it lovingly referred to by a fellow traveller.\n\nWe were told that there was a \"problem\" in our booking and that they were unable to accommodate the original terms of the booking, but that they had vacancy in their second heritage building and that essentially we had to accept this or could find other accommodation. Seeing that we were staying on a Saturday during the May long weekend, and had previously scoured the city for other vacancies we were not in a negotiating position.\n\nWe drove the short two minutes to the second building and couldn't find it.  We then saw a small sign indicating that we were in fact smack in front of it, but this couldn't be.  There was trash strewn in all directions at the entrance and the door that was supposed to be locked was flung open haphazardly.  After descending the few steps to our new subterranean chamber  we tentatively entered and were greeted with a pungent mix of body odour, hairspray and urine.  It was also suffocatingly humid and even the walls appeared to be sweating in revulsion.  We slithered our way to dorm \"K\" where I was astonished to see what appeared to be an old cold storage room stacked with multiple rickety bunk beds.  Now to say that three people would have been comfortable in such a space would be fair, but twelve!  There was absolutely nowhere to store luggage-I ended up sleeping with my backpack and using it as a makeshift pillow, do to the fact that the provided pillow was caked with an indeterminable black dusting.  It was quickly noted that two of the four washrooms on the unit were out of order.  the third would quickly follow.  We calculated that there were approximately three washrooms for upwards of thirty people.  I made several calls to the front desk to alert them to the potential revolt that they would almost certainly have when fellow travellers would be returning from their nights of debauchery in Canada's sin city, yet despite this act of civic duty on my behalf no attempt was made to rectify the situation.  It wasn't until the following mid afternoon as we were preparing to check out that I saw a housekeeper gingerly approach with a mop and plunger in hand.  Evidently she knew what to expect, I certainly wish we did. \n\nNow it is important to stress that I do not have a personal vendetta or any ill will toward the HDP, I simply feel the strong need to make people aware that they should never ever consider staying here.\n\nIt baffles me that such a place continues to operate in a pseudo successful manner.  They must bank on the fact that those spending any time in HDP are so traumatized by their experiences that they vow to never speak of it again and hence don't spread the word that it should be avoided at all costs.  In writing this very lengthy review it was my vow to break this silence, and hope that it may deter others from spending their hard earned dollars here.


I am absolutely disgusted in the manager Erica at this location. I took my mom to go get her senior coffee that she likes to order. When we placed her order I was going to get my usual iced mocha coffee but then Erica started interrogating us about who was with me and she asked if I had two seniors with me. She then asked me if I had ID. Seriously lady you are carding me for freaking 69 cent coffee??? I will not be returning to McDonalds after this. ( THIS IS AN OLD POST BUT FOR SOME REASON IT WAS NEVER POSTED)


I've been in this place a time or three, and I was initially entranced by the amount of religious candles, pinatas, and quinceanera preparation stuff.  Literally, it feels like you cross the border and are in Mexico proper when you enter the store.  For a white guy like myself, it's fascinating, if not a little disconcerting.  Oh, how I prayed for an aisle of lucha libre masks. \n\nThe time I broke down and had to pick up something from the store, which in shortening the description, was a \"cluster\".  I don't know what happened, but it had the full Mexican grocery store packed to capacity vibe I had experienced in Tijuana shops.  I've never had to fight so hard to move around.\n\nI had to buy some cough drops, and asked one of the floor staff.  He turned to me and smiled, letting me know that he had no idea what I was saying.  But he took me to the front, so I could talk to a cashier.\n\nHe said something to her in Spanish, and she looked at me.  Apparently, English wasn't her first language, either.\n\nBear in mind that when I talk to someone who doesn't primarily speak English, I'm not one of those jerks who speaks to someone slowly like a small child, or a mental case.  Nor do I need to needlessly raise my voice, because obviously, speaking loudly is a sure way to get someone to understand you when they wouldn't otherwise before.  I kept it simple, clear, and to the point.\n\n\"Hi.  I'm looking for cough drops?\"\n\nSilence.  Her smile forms.\n\n\"Cough drops?\"\n\n\"Cock drops\", she responded a little too innocently.\n\n....\n\nOkay, what place serves \"cock drops\"?  Really.  And whatever does, I don't want to know.  We all stood looking at each other, confusedly, before I tried again.\n\n\"Cough drops.  Medicine.\"\n\n\"Maybe in there,\" she points at this locked cabinet, which had 1,000 different medicine types that I've never heard of before.  And no cough drops.  You're right there within better visual range than I am.  Can't you tell?\n\nI had to pick up another thing or two.  I couldn't get help because no one seemed to understand English.  I understand it's a Mexican market, so I'm walking into non-gringo territory, but if I can learn a few basic phrases in Spanish, at least have employees who can understand some basic English for when that random white dude walks in.\n\nBottom line, if you want to get some authentic Mexican foodstuffs, this is the place.  Prices are average to a little overpriced, but they are stocked with some unique food choices bound to make you a hit at the next barbecue.  But go on a quieter day or I guess bring a translator if you're non-Hispanic and can't find things on your own.


My friend and I wanted to try a new place and didn't want to travel far from flamingo and 215 area. We enlisted Yelp to help us find a place to dine at. Shucks came to mind. After reading all the reviews this seemed to be THE place the be! so we decided to give it at shot. \n\nWhen you walk in you see is the bar, we looked for a hostess but there's a sign to seat yourself. On the right hand side is the bar with some high top tables to sit at and on the left there are tables and booths restaurant style. We decided to sit at a booth with a large table because we were planning on eating a lot of food. We were greeted by the waiter and he gave us some time to look at the menu. \n\nThere is a pretty good selection of seafood and other items such as sandwiches and pasta to choose from. My friend and I went for the seafood. We ordered 1/2 a dozen raw oysters on the shell, 1/2 lb of black mussels, 1/2 lb of manila clams, 1 lb of snow crab legs, garlic french fries, and a crab and spinach dip. seasonings for the seafood we choose lemon and garlic. \n\nThe food didn't take too long to come out except for our garlic fries. First, came the crab and spinach dip. Consistency was different than what I'm used to. It was a little runny and had a strong sea food taste from the crab. I'm used to this dip being a little thicker and more creamy.  We had to add some hot sauce, salt and pepper to the appetizer so it wouldn't taste as bland. The chips that came with it were almost a cross between a tortilla and a pita bread. \nNext came the oysters. Those were delicious. White meat not cloudy and didn't smell fishy. Then the rest of our food arrived.\n\n Everything smelled so GOOD and mouth watering but when we started slurping and eating everything our noses deceived us. The food smelled so tasty and aromatic but it did not taste the same way. Weird right? I guess we are so used to eating at Hot 'n' Juicy. We finished our meal and I totally didn't even notice that our garlic fries never came out. We flagged down the waiter and asked them if they forgot it? He went to check and said the cooks forgot but it seemed like he forgot to ring it in. \n\nThe fries came out about 5 minutes later super oily and shiny with some sort of garlic white powder on top of them. I didn't even want to eat it. I tried one and the moment I bit into it I felt like an oil bubble bursted into my mouth.\n\nThis place is nice and clean but the service was a little poor. They only had 2 table sitting in that area with 2 servers serving as well.  The price is good for what you get especially since it is seafood. \n\nSo if you are looking for something close in the area with mediocore seafood. This will be the spot.


As a former tourist and now current resident of Las Vegas, NV when my brother and sister-in-law stated they wanted us to treat them at this buffet we were excited to go. We felt the $43 a pop price was pretty high, but we were treating family. We got there and it was pretty full, and looked pretty trendy, and overrated. Now for the food. The presentation was okay, but the taste was horrible to okay on a lot of the entree items. The ice crab was salty, and the hot crab did not taste that fresh. There lobster was not lobster at all, and to add insult to injury my husband and I both got sick shortly after our trip here.  If I wanted montezumas revenge I would have drank the tap water in Mexico. Thanks for the biggest ripoff in las Vegas.


Fast and fresh breakfast! I like the simple things for breakfast sometimes and they do a great job at it. Will definitely be back.


I have been to Mimi's several times and at many different locations around the valley. I enjoy going there for breakfast as I am not a huge fan of their lunch selections. I love their Mixed Berry Pain Perdu, which is stuffed french toast, their turkey sausage is very good as well and lets not forget their Sunrise Pomosa to wash it all down with! While I am a fan of their breakfast I will have to say that it didn't matter which Mimi's location I was at they definitely lack in service, our waiter/waitress was rarely around and if you needed refills on your drinks you had to flag down another employee just to have them ask your waiter/waitress for you. Overall its a place to go for breakfast when you are not in hurry!


I honestly really wanted to like this place, but it unfortunately ended up disappointing me.\n\nLets start with the good. This place is seriously nice inside. There's a great patio area and it seems like a really cool place to hang out with your friends. Very clean inside and very friendly staff. I'd be happy to spend a few hours here with some good company.\n\nFrom then it starts to go bad. I was just passing by and decided to try this place. It was such a slow night that they were closing up 3.5 hours earlier than their listed hours (closed around 10:30pm). I got a beef taco to go and price to size it was actually a really good deal. The tortilla was warm and reminded me a little like flat bread. There was high quality lettuce and everything looked great. Then I bit into it. It was way too salty that I couldn't taste anything at all. \n\nI think I'll come back in a couple weeks (if they're still open then) and try the food again. It has a lot going for it and other than the salt content would be an awesome place to relax.


Took the family there opening night and had some grub and beers. Can't really say much about the beers, but I will say there were some highlights.\n\nThe sliders were awesome, and they played decent skate/surf videos most of the time I was there. I couldn't really ask for much more!


I must admit. Disappointed. I had been anticipating going after driving by almost daily seeing the parking lot always packed. The lines didn't bother me. The wait didn't bother me. The atmosphere was pretty cool. \n\nBut the food? Plain. I can easily say we probably ordered every thing on the menu between our group and nothing stood out. I should be able to eat without drowning it in sauce. And then unfortunately their signature sauce wasn't all that great either...\n\nAnd seriously? Just a plain old loaf of bread? \n\nI ate it. Will I go back? Most likely not. Especially if I'm the one paying.


Three words:  food borne illness.  Frankly, their food isn't tasty enough to warrant the risk.


Food is decent but management attitude is atrocious. They feel they are doing you a favor by allowing you to eat here. Close friends who live nearby and visited at least weekly were told they had to leave in 45 minutes because they were seated at a 4 top after asking to be moved from a cold and drafty 2 top. Hostess and Manager told them they'd have to leave because they \"rejected\" first table. Appalling lack of customer service. They won't be around long with this type of attitude. Unfortunate because food is decent. One other negative : extremely noisy atmosphere.


Cool and unique place! There are games for kids to keep them entertained, lots of outdoor seating and beach volleyball courts.  A little something for everyone!  The food is really quite good and reasonably priced.  You order food from a walk-up counter, and then it is brought to your table.  And our food arrived amazingly fast which was great since we had kids with us.  It's a little rough around the edges (some of the picnic tables are sagging, games are getting worn out, etc.) but overall a fun place with great food.  We ordered the caprese salad skewers, quinoa salad, burger, sausage sandwich, pretzel, pulled chicken sandwich, chips and corn salad, chicken bites, etc.  Basically, we ordered the entire menu and it was delicious.  They have limited selection on non-alcholic drinks (no iced tea, or lemonade, etc.) and they should serve some sort of plates with the food as it is usually shared among more than one person.  Other than that, GREAT place!


The muffins are dry and over-baked. The selection is sparse. And the owners are RUDE. Enough said.


I love this store. The customer service is on point and there is a feeling of friendship around everyone there. I remember my second time going into this store one of the guys who worked there remembered me and said it was nice to see me, my awkward personality didn't know how to respond but I was happy he remembered me. I wish I would of said thanks or something other than nothing. These guys rock. Also there's a try before you buy cabinet which is awesome. Keep it up guys.


Love this place since it was tea planet.


Basically my favorite \"creative\" Mexican food spot. Hands down, best guacamole in town. Get it with everything in it - including the pomegranate seeds. The low rider margarita is awesome. Also, their signature pork dish is pretty tasty.


Decided to try something everyone wasn't raving about since everyone was saying their food was so good. Apparently no one tried the Mac and cheese. It was bland and could probably feed about 3 people. Way too huge for lunch. There were bread crumbs on top that could've been omitted and I think it could've used some salt. Will probably not be coming here again.  Plus who likes eating in a corner store/ car wash with limited seating.


Gross!\nSo, I labored over picking the right hotel for my three day mini vacation to sin city. My top requirements were a clean room, a pool with slides, and a hotel located on the strip. All of my searches for the best pools in Vegas came up with Mandalay Bay and Flamingo. The Flamingo is a classic and it boasted newly remodeled rooms and was significantly cheaper than Mandalay Bay.\nAs my title says, this room was gross! The first night I went to pull the sheets down, and I am not lying here, there was a used band aid in the BED!!! I called guest services and they sent a maid up immediately and changed all of the bedding and cleaned the room thoroughly. I should have upgraded or checked out right then. Because it only goes downhill from there...\nThe bed was hard as a rock. There was mildew in the bathroom. The TV was tiny and was so dim, it was unwatchable. The wallpaper was tearing. The furniture was scratched up. The sink fixtures were rusting. The ventilation ducts were filthy! Where in the heck was the Re-model? The carpet and Flamingo picture on the wall? Seriously? This \"remodel\" looks worse than Motel 6's remodel down the street that I stayed at last year because there were no other rooms available in the city.\nIf that wasn't bad enough, I find out that same evening that The Flamingo charged me $239 for the room. The problem is that I already prepaid for the entire vacation a month ago. I went to the front desk and asked why I was double charged and was told \"that just happens sometimes.\" Really? Well, that's a huge problem! That should never happen. Since I used a debit card, it took two days for that money to go back to my account. Sadly, for the Flamingo, I could have been gambling with that money in their casino, but I avoided their casino after that on purpose.\nI also was pretty disappointed that I had to walk so far for the shuttle drop off from the airport due to their construction. Where are the bellboys? I toted luggage so far from the lobby that it was ridiculous!\nThe first two days the weather was bad. It was cold and drizzling. So, I understand that the pool was closed. However, on the third day of my stay, it had warmed up nicely. The main adult pool was open and going strong with gambling poolside and alcohol sales in full swing. Unfortunately, the water slide area was not open. Why not? It was hot enough and there were tons of people.\nI just lived with it all, since I was out of the room most of the time and I was to check out the next day. I did stop by the front desk and informed a Supervisor of all of these issues, and he apologized emphatically. He offered to credit me back two days worth of \"resort fees.\" This is a pittance. I very politely asked for the hotel manager's card and forwarded this to her as well. I am certain that the Caesar's company can do much better than two days of resort fees compensation.\nAs of this review, the Hotel Manager has credited me back with the third day of resort fees and offered a free upgrade from a standard room to a \"Go\" room on my next visit. This is the difference between a regular (crappy) room to a fully renovated room. I do appreciate her efforts in what she has done, however, I think it is not above Caesar's Corporation to comp three days of a future visit IN FULL, in one of the fully renovated rooms or at another property of theirs.


The couple time I have come into this store have been for fish gear.  I bought a small aquarium, gravel, a net, some tank decorations, gold fish food, water treatment and a few comet goldfish.  Supply on hand is limited but the prices have been fair and even cheaper than Walmart in some cases.  But the friendliness of the staff has been hit and miss.  While wondering the isles I was passed by a few employees without so much as a howdoyoudo.  I was standing at the fish section looking at what would become my future pets and nobody offered assistnace even though there were two people staff members standing there.  I looked over at one and told him I need to get a couple of fish.  He hardly said a word and just scooped two without letting me choose.  I'm almost surprised he did not give me the first fish that he scooped that was swimming upside down.  He threw it back in the tank though it was circling the bowl and gave me a better one.  I gotta give him that.  It was the cashiers who were the most friendly and displayed the best customer service.


Ever wonder how a place designed to serve breakfast can't get it right?  Well, try Sherwood Forest Cafe in the Excalibur.\n\nAlthough they are nice people, the service is extremely slow (the place is just too big) and the food comes pretty cold.  I think that has to do with the fact that the kitchen is in Camelot or something because it seemed like a long way to go for the orders.\n\nSo, in summary.  Nice service, expensive and cold food, cavernous atmosphere, and no Cholula.


I attended a private event here and I thought we would have the whole club to our self instead we had to share it with regular customers too which seemed really weird.\n\nWhen I checked in I was given a special VIP pass and told to have a good time.  I was also told that there were special VIP areas for me that I had full access too.  The problem was that all areas were roped off but I had no idea which side was VIP and which side was not VIP.  I found it kind of funny because with my VIP pass every velvet rope was lifted up for me.  Yes that is cool but what side should I be on.  It was a little confusing.\n\nWe also had passed apps and the staff serving them were really nice but it was some of the worse food I have ever had in my life.  I honestly could not even call it food...Costco samples tasted better then this stuff they were serving us.  I would have expected more from a location in the Bellagio.\n\nThe bar near the windows was also really packed and I could not get the bartenders attention to get a drink.  I then spotted a bar way on the other side and decided to see what was going on over there.  I had to go through two Border Patrol check points (guys with the velvet ropes) to get there and still had no idea if I could get a drink down there.  I asked the bartender and she said sure...okay things were starting to look up.\n\nI will tell you that seeing the dancing waters from the backside was unique.  It is also a closer vantage point then standing on the street.  My two stars are for the five star view.  The only thing I hated is that the non-VIP party had taken all of the best viewing areas and were clinging to the window where the water show was at.


How kind of Your Nail Gal Pam to respond to my review. However, she got a few things about me wrong that I'd like to correct. \n\nI am not a professional nail client. I'm a regular woman who gets monthly pedicures from an absolutely charming, competent and polite technician. She has never made faces at me, cursed at me, or indicated that I might break her equipment. She also works in a small space, however it is arranged so she and her clients are comfortable. \n\nYes, I once wrote a series of articles for Nails Magazine, however, only one was about working with obese clients. I also wrote about hand treatments including plastic surgery, massage, clients with disabilities, luxury pedicure options, language barriers, and did salon reviews. When I was still able to work, I wrote on a number of subjects, including beauty, automotive, and more.  I enjoyed my research and learned a lot. \n\nI never came to Pam with gels on my toes, nor did I ever ask her to remove gels that she didn't apply in the first place. She had a policy in place about gels and removals, and I respected that. \n\nPam is certainly entitled to set up her salon space however she wishes...it IS her business. However, the pedicure throne is in a fixed position, and I fit on that, so her claim of being a contortionist is strange.\n\nShe accused me of exceeding her chair's weight limit. Hmmm. I never mentioned my weight to her, nor did I weigh myself in her salon. Yes, I am fat. That's not easy to hide. And yes, bench style seating is awesome. However, I use pedicure thrones every month with no problem. If she was so concerned about her equipment, she could have asked me not to use it and suggested an alternative. \n\nYes, I waited to write this review. I made notes after each visit, hoping to figure out what I could do to unleash this super tech that so many were swooning about.  I dare say none of the beauty pros I work with now would consider me an undesirable client. True, my diabetes and severe arthritis might make me a challenge, but with open dialogue and common courtesy on both sides of the chair, issues are easily resolved. \n\nIf Pam makes you happy and makes your nails gorgeous, then good for you. We all have choices. But if your experiences were more like mine, don't feel bad or embarrassed or think you did something wrong. There are plenty of nail techs out there who welcome clients who are differently abled. The tech I use now provides incredible, relaxing massage that makes me drool. Pam just made me sad and humiliated.


The hubby and I stopped by around 8:30 at night. Upon pulling up, we seen that the line was almost out the door. Determined to get some ice cream, I insisted on going in and waiting in line. It took about 15 minutes to get our order, but the place was jam packed so the wait was to be expected.  All the employees were doing their best to keep the line down. I ordered the smallest size, \"like it\", and the employee actually gave me the next size up at no charge because she said she grabbed too much ice cream. \n\nThere's very little seating at this location,  and the available tables were dirty. But to be fair,  if all hands were on deck making orders, whose left to clean up? We chose to get our order to-go. \n\nI'm a fan of Cold Stone's ice cream.  I'm accustomed to the long lines. But to me, it's worth waiting to get me some \"All lovin' no oven\".


I really was expecting for this Grimaldi's location to fall way short. I have high expectations when it comes to Grimaldi's pizza. I was pleasantly surprised and impressed though! \n\nThe staff was efficient, the ambiance was touristy but fun, the food was served quickly, and the prices were as expected. There isn't much fuss happening over the food here - just good pizza served quickly and hot. The caesar salad was good too! \n\nI was surprised that this location was pretty dead every time we walked by. I hope it stays in business for a long time. Damn fine pizza on the Strip, highly recommended!


Nothing starts off a weekend of bachelorette awesomeness like a tasty burger.\n\nA friend & I split a Caprese burger which I thought was a nice flavor combination; & I liked how the restaurant's name is branded into the top of the bun. Our group also shared some Garbage fries & some Fried mac 'n cheese nom noms. My best description for the fries is that they are like chili cheese fries on crack. To be honest, they weren't all that special, but the jalape\u00f1o somehow kept me going back for more. The nom noms (yes, that's really the name) were nice & crispy on the outside but the actual mac 'n cheese was bland & had a weird grittiness.\n\nThe service was great as I think the waiters/waitresses have plenty of experience handling large groups of guys/gals. This is a good place to check out if you're in the mood for something quick, casual, but still good on the Strip.


Get'em  in and Get'm out!\n\nAnother stop for my DDD list.  I am not sure why I keep falling for this.  Of course the food was,\"Killer!\", like everything Guy seems to eat. \nWell the crab cake, what we started with, was not \"Killer.\"  It was mushy, under seasoned, and tasted and had a texture more like paste in the inside than lump crab. \n\nI had the shrimp and grits and my friend had the blackened salmon, both totally edible, in fact they weren't bad.  I wish that the sauce on my grits was a little more viscous.  It began to get watery at the end.  My friend enjoyed the Salmon, but apparently it was slightly over seasoned in areas.  \n\nMy partners main complaint was that the portion size did not match the price.  For the price maybe the salad should come with the meal.  Also they're grits for crying out loud!  It's cheap hominy corn.  Put some more of them on the plate with the four shrimp.  It was an entree right?  \"How long does it take you to cook your grit?\"  Joe Pesci fans, Unite!\n\nThey had a special memorial day dessert, it was for the troops of course, so we tried it.  It was advertised to us as a cobbler, but it ended up being more of a shortcake type of dessert.  Never-the-less it was delicious and we gobbled it up.\n\nThe final downer was the being rushed, but we're not rushing you atmosphere.  I hadn't even got my full ass in the seat before the waitress was asking us what we wanted to drink.  How about bring us some water and a menu.  I almost stabbed a bus boy with my fork when he attempted to grab my plate before my last bite was gone.  Actually it was the last bite of my friends salmon, but jeeshhhhh, ASK!  I may have wanted to lick the plate, not really, but I like to keep my options open!\nPlate Lickers Unite!


Need a NEW menu that describes what you are serving people!  Butter salad was all field greens with a couple pieces of butter lettuce.  Quinoa and bulgar wheat side dish was mostly arugula with a little quinoa.  Salmon was served dry and overcooked.  I had to cut it with a knife!  Noisy.  Came home hungry!