text: Well, for only being open a week or so (as of 1/21/14) this place is fantastic.  I've been back several times to try different items, and everything has been fresh and delicious.  There are some classics with a twist, and some out-of-the-ballpark hits.  At breakfast, so far my favorite is the Southern Fried Biscuits and Gravy.  It's a homemade biscuit that's crispy on the outside (because the sauteed it in butter--I asked) and fluffy on the inside with sausage gravy topped with fried chicken (yes, fried chicken) and two eggs.   My favorite at dinner is probably the chicken pot pie . . . unique with a cornbread crust.  Mmmmm.  I think my over-the-top favorite right now is probably the Rattlesnake Bites.  They are cream cheese stuffed jalapenos rolled in bacon and corn flakes (I think) and deep fried.  The ones I had ranged from mildly tingly to pretty zingy, so if you're super sensitive to spicy foods, better stick with the Fried Mac & Cheese, which was also very good.  Looking forward to going back soon.  I just found a new favorite place to eat.