text: I really admire what these guys are doing especially in the high desert of Las Vegas.  It is another facet that adds to the the sin cities list as not only a gamblers paradise but a food mecca as well with omg some developing culture.  Well at least a little, we probably need a few more generations and some starving artists needs to be the next Picasso.\n\nTrying to find these guys was fine.  Standing in line was not a problem I've waited longer on hold with banks and airlines.  We had the barbie, pep, pulled pork and captain's burgers / sliders.  Sounds like a lot but you gotta try everything if your going to wait in a line.  The smell, taste and style was almost reminiscent of the food that you see at carnivals or town fairs.  \n\nI love the burgers cooked on the outdoor grill at the farmer's market in SF.  The Slider Truck cooked everything decently and the flavors worked well.  Jut not overly impressed with the food.  Simple, done right but nothing innovative.  Didn't care for the pork which normally I love pig over beef.  \n\nA little tired of bbq sauce on burgers, there are a billions different styles and recipes, but at the end of the day they all have the same flavor elements which would taste good on anything chicken, steak, fries etc.  Doesn't make it great.