text: Kicked off this cold weather with a bowl of tonkotsu ramen. Had some monta for lunch and got their kuro tonkotsu there but i'll save that for another review. \n\nI expected more flavor from the pork but broth and ramen itself had exceptional flavor I couldn't tell what it was but every slurp of ramen and sip of broth bursted with flavor. The broth coated the noodles fairly well which is what I look for in in a bowl of ramen the side order of corn, nori and egg complemented the ramen like a supporting cast on Broadway. I don't know if it was the soup or the ramen or maybe a combo of both but it almost had a smokey flavor to it. The egg to my surprise was boiled to perfection and tasted like none other I've had before it had a distinctive flavor which I could not make out but it was so good I saved it for for my last bite before I downed the remaining ramen and soup. \n\nAlthough our service was great I was hoping our server had more detailed knowledge as far as what was in the broth and the process it went through and what ingredients was used to make it.  All in all my experience here was awesome, And If you're looking for good service and something to warm you up this season skip china town and make a drive to shoku ramen-ya you won't be disappointed.