text: Coming down from Western NY for a Monday Pirates game vs. the Braves, who I rarely get to see, my brother and I wanted to make a day of it. After doing some research of the sports bar/grills that populate the area around PNC Park and Heinz Field, Jerome Bettis' seemed like our best bet, though no place had crazy outstanding reviews. We'll let it slide that the Steelers beat our Bills just two days before!\n\nEntering at around 3:30pm after a 3 hour drive we were seated quickly at a hi-top table in the bar. Lots of TV and we liked that they had the TVs \"pre-labled\" with which games would be showing on them in the evening. I had a nice view out the patio at the WWII memorial as well as the Fountain across the river. It was already pretty bustling with Pirates fans and a few of our fellow friends from Braves Country.\n\nToi was our waitress and was very pleasant and quick with service, even if my brother's NY Drivers License confused her when looking for his birthday :).  My brother and I both started with draft beers. They have large glasses for the $7.50 range and a wide selection of PA local and general favorites on draft. \n\nI ordered the BBQ Pulled Pork Biscuit \"Sliders\" and my brother got the BBQ Bacon Cheeseburger with the sauce on the side. Our food came out very quickly and was freshly made and piping hot. I sort of had low expectations for biscuits made at a sports bar, but I have to say I was very impressed. They were warm, flaky, and held together even with the BBQ sauce. The pulled pork was moist and tender and the BBQ sauce which was layered on top was nothing out of this world, but still very tangy and a good compliment. Not too spicy or salty. There were lightly battered/fried thin onion \"strings\" on it. Those were a little tough. Might be better to have them chopped because they were hard to bite through. With a small side of basic fries, it was a filling meal. \n\nMy brother chowed down on the cheeseburger, dipping it in the BBQ sauce. He ordered it medium rare and said it was perfectly done. Good amount of toppings, large overall burger, and I could see the bacon sticking out of every side. Had a higher end, large soft bakery roll. He ate every little bit while hardly talking so I would consider that a success.\n\nPrices for downtown/near stadium food are to be expected. It was $13 for my two biscuit sliders and $12 for the burger. I think mine was a little over priced for the size, but it was still good. I did like that they had quite a few fancier salads and vegetarian items. I always take note since my mom is a vegetarian and it is rare sports bar place has these, so I would recommend it here if you have a veggie eater in your group.\n\nThe bathrooms were oddly weird... my brother went when we got there and said it was \"like a club\". I went when we left and it was SO dark in there. I had to use my phone's flashlight app to find something in my purse. Very strange considering the rest of the restaurant is not like that.