What can I say about CIBO that hasn't been said before?...it has so many elements that make a great place to hang out and eat with friends...\n\n* Good Service and courteous hosts\n* Delicious fresh tasting food  that  scream  I am somehow good for you \n* Crepes that are to die for .. how can you resist...\n* Brick Oven Pizza \n* Edgy Decor  dripping with hipness\n* Great reflection of the downtown feel \n\nGreat for meeting after work , taking mom out to eat , wine and pizza with friends , downtown close to events\n\nGo ..you will love it   enuf said


I've been looking for a good butcher and I was excited to find out about this one. The mission was to get a variety of different meats to get an idea of the quality of the quality and to see if it was worth filling the freezer. I went on a Saturday at around noon, it wasn't very busy and looked very clean. I was getting a little excited and pretty much wanted to buy everything I could get my hands on. \n  Here's what I bought, 3 racks of baby back ribs, a couple thick New York steaks, a nice looking tri tip, some pork chops, an Atlantic salmon fillet and a package of hot dogs. All of which cost about $100, not cheap but not too bad if everything is as good as it looks. I went straight home to separate everything and package everything for storage. This is when I find out that the salmon is bad, really bad. I mean when I opened the plastic bag it immediately filled the house with the smell of death. I was really bummed because I had planned on putting it straight in the smoker. Oh well, after cleaning and washing everything even close to the fish I figured I would drown my sorrows in some baby backs. I threw a rub on them along with the tri tip and put them in the smoker. I would say hands down the best ribs I've had. Sliced up the tri tip and made barbecue sandwiches, again money. \n  I had vacuum sealed the pork chops and opened them two days later, death. Not sure if there was contact with the foul fish, but, I know I didn't cross contaminate it. \n  All the beef I got was excellent, including the steaks. Grilled at 500+ they were tender and juicy. Even the dogs were good. I believe the only problem was one bad fillet. I haven't been back, I'm sure I will return with a little more discipline and not just go all ADD.


I stumbled upon The Wine Loft one Monday evening and I'm so glad I did! I've been looking for a Wine bar type place that stays open relatively late (why do so many close so early?!). Well, this place definitely delivers. I've only ever been during the week and it hasn't been that crowded (which is perfect). I post up on one of the leather couches and enjoy a glass (or three) of wine. They also have specials each night of the week so check them out! They have nights with half off apps, half off wine, etc. It's a great place to go and hang out, chat and catch up with friends. The staff seem knowledgeable and always willing to help! \n\n I've had some of the appetizers, the Mezza plate (olives/hummus/feta dip) and the Caprese salad. Both were good but I though that the Mezza plate could have come with more olives. I also had the chocolate mousse dessert and wow - it was so rich and chocolaty! Yum!! \n\nAlso - if you have any type of groupon/restaurant.com deal, know that these cannot be combined with their daily specials.


Love it here. Classic Filipino cuisine. ok service average decor. Good star rating for its quality of food.


This is for you if you are looking for a spot to work on your laptop for hours in a quiet enough environment.\n\nThe place isn't that clean and the espresso was worse than at any major chain.


Wow.... has this corner of Sunnyslope changed!\n\n10 years ago I worked in an office building across the street, at an Internet startup. The day we moved in, there was a double homicide at the Circle K on Dunlap and Central. After that, I brought my baseball bat to work every day, because I usually didn't leave until late at night when crack zombies congregated in the parking garage below the building. I called it \n\"Louis,\" my coworker called it (very Un-PC) the Ethnic Cleanser. \n\nNow.... the ghetto elements are gone, and there is a wonderful wine bar with an even better patio.\n\nWe put down a bottle of the Rose - it was very, very tasty and drinkable. We went on a Sunday, all they serve then is their breakfast menu. Well... it rocked. I had the veggie and cheese omelette, my guest had the chorizo wrap. Both were superb! The service was attentive, the ambiance was awesome both indoors and outdoors. The patio is shaded by some giant mesquites, with comfortable couch and chair seating. \n\nI'll be back! Especially for the goat and sheep cheese plate, and to try some of the rest of their fantastic wine selection. Ole!


WOW!  That is a HUGE fountain.  Of chocolate!!  But no one can eat it .  Probably a good thing, who knows what it would taste like since it has probably been doing that for years. \n\nYummy pastries, and gellato.  Pricey, but you're in the Bellagio!  \n\nThe kids had vanilla gellato and we split a napoleon.   Mmmmm


I could definitely say this is one of my favorite places. Not only is the food amazing, the staff is awesome! My go-to item is the beef shoulder. It makes you feel so homey and I'll be sending my boyfriend there for that when I'm sick. We've tried many items but haven't gotten to everything yet. Start with the eggplant fries and the truffled deviled eggs! They also have a tasting menu that is changed every week. I've been very pleased with that so far because I like to have a variety of things. The happy hour is great too! They serve awesome pork shoulder tacos with a fried egg inside and its my favorite. Sadly, those are only available during happy hour. But who cares! Happy hour is the best hour :)


I've always been a Kona fan. So when my friend decided on this place for the dinner before her bachelorette party, I knew exactly what to expect.\n\nWe had made a reservation, so they were prepared to accommodate our large group. What they weren't prepared for was how their other customers would feel. They decided to place us next to the railing inside the mall, and while the majority of our group tried to stick to general restaurant etiquette, some of us failed. Those of us that were did a LOT of apologizing to the tables around us. I feel like Kona should have placed us in a more private location, being that we forewarned them that we were a bach party.\n\nOur waiter didn't help the situation either. While he did cater to our ladies shots requests, encouraging things like sake bombs, he was also very sarcastic and rude when it came to everything else. He made a lot of off color jokes and comments about our get ups that weren't \"ha ha\", but more of \"you're all morons\". Here's a tip buddy: don't talk down to your customers. Especially ones that are likely going to be your biggest tip of the night. Our less than appropriate waiter had a younger female waitress helping him w/ orders and food delivery. She was awesome. She did her best to make sure everyone tabs were correct and fixed a few order issues that her counterpart had no interest in remedying. Such as asking the bartender for ginger beer for our one lady who foregoes booze. He scoffed at her and went to the next person to order. While our female savor went straight to the bar and brought back the ginger beer w/ an apology and promise that none of her \"beers' would appear on our check.\n\nThe food was really good (this is what I knew to expect). Most of the ladies went between pizzas and sushi, both were enjoyed. Their updated drink menu was very good. We very much enjoyed that you could actually see what the drinks looked like on the iPads that served as drink menus. Some table faves included: raspberry crush, strawberry basil lemonade, pineapple honey mojito, and the strawberry fizz.\n\nAll in all, our experience was good, mainly due to the menu and our female waitress (I WISH I could remember her name). I know the bride will definitely be coming here again. As for me, if I'm in the area I might visit the bar.


If ice cream is my weakness than gelati will be the death of me. While attempting to get some exercise, take some pictures, and absorb the new Vegas, my friend and I stumbled across this gelati shop on the second floor of the Aria. \n\nWhen my eyes met the long strip of radiant colors coming from the escalators, my friend anticipated my desire to look and asked if I wanted to get some. The answer is always yes. We thought that we would save ourselves some calories by splitting a cup. Seeing the single scoop cup, we didn't think they would give us too much. We wanted two different flavors anyways, so we opted for the double. We drastically taken aback when we saw the worker pile on this frozen delight. For such a fancy establishment, I was expecting to get gouged, but instead we got our moneys worth and more. \n\nWe got one scoop of Oreo and one of butterscotch cookie. You can never go wrong with the black and white childhood favorite. On the other hand, the butterscotch outshone the Oreo in every aspect. While both were creamy, smooth with a silky texture. The butterscotch was complex with a lingering taste of cinnamon. For $6.75, I was left feeling more than satisfied. \n\nOut of all the gelati shops in Las Vegas, I know where I will be heading when I have the urge for decadence. I am glad that we passed by Jean Philippe and found this place. \n\nThe extra bonus is that a swimsuit store is located across from Sweet Chill. While you are indulging in this sugary fix, you know exactly why you can't fit into those board-shorts or bikini.


Great new yogurt place. Same owners as Hulu's\n\n10 great flavors to choose from. Sample cups to try them first. \n\nAll natural ingredients, no fake imitation sugars or fillers.\n\nOne vegan choice, more to come. Fresh fruit, large selection of toppings.\n\nYogurt & toppings self serve.\n\nSelf serve, priced per ounce. Lids available for take home options.\n\nBottled water and sodas.\n\nNice, comfortable industrial retro decor.\n\nExtremely knowledgable, friendly, helpful employee.\n\nExcellent location, between two light rail stops. Great hours.


Horrible service, ok burgers, good fries. Overpriced and a la carte ordering (burgers and fries separate). Waitress didn't place our order with the kitchen then offered 15% off after waiting 1.5 hours for burgers and fries. Nice patio seating in Oakland.


We ate at Oregano's when I came down for Spring Training. This place is awesome. Sometimes it is hard to get in as it is so crowded though. Highly recommended and worth the wait, if you have to wait. Although we have little kids so if the wait is 30 minutes plus we usually go elsewhere and come back another day.


well i wanted a place at center strip. would i have gone for the flamingo for a little more money, knowing what i know now? yes.\n\nbut... hey, can't complain. it was a little shoddy, a little dirty, and totally just fine. we had a balcony! which my sister's suite at the mirage did NOT! so there.\n\nthe buffet was fine. nothing to write home about, but so far no food-borne illness, which i'm all about.\n\nso yes, it may not be much of a step up from the motel 6, but it is a step. a good deal at center strip. and if you're spending too much time in your room you're doing something wrong anyway!


I love KFC, but this location is horrible. I stopped by on 7/21/14 and bought 2 meals. The chicken was dry and way overcooked. They really need to get some workers in there that know how to cook. I have been going to this location for several years now, and the first few times the chicken was awesome (about 3 years ago), but it has gone downhill since then. The other location that went downhill closed last year (105th / Indian School). I really hope the corporation looks at these reviews and attempts to solve the problems, because KFC is our favorite place for chicken. I gave 1 star for the side dishes.


Went in for a pre-theatre dinner and had the haggis, which was excellent. Staff were friendly and I'd certainly recommend CC Blooms for the food.


Stopped in with my boy when we went to the pizza place next door.  Got to say, the cookies were OUTSTANDING and we really enjoyed the treat!  Prices were reasonable and they had a number of other treats that we did not get a chance to try yet including cupcakes.\n\nShort story, per my son, try the chocolate explosion cookie.  (To me it seemed more like a brownie) He raved about it and really enjoyed it, so I know it was good.  I had a white chocolate chip cookie square and it was pretty darn good.  Good enough I want one again.  : )


No matter what hour of the day, day of the week, or time of the year - the Grapevine is a must visit kind of place for locals and tourists alike!  \n\nThe patio upstairs is fantastic for hanging out with your family or friends, grabbing a bite to eat, and relaxing and enjoying the sunshine.  The bar upstairs has TVs, so you'll be able to catch whatever game you are trying to see. \n\nFor happy hour and on into the night, you can stay and rock out to the karaoke. The people here aren't messing around!   You'll get a little bit of everything from Elvis to Dixie Chicks to Sir Mix a Lot.   Where could you find that kind of entertainment all in one place?!


Greatest burgers in the world!! Not expensive either. I could eat eat here everyday!


We love ordering from these guys. Unfortunately, they're no longer in business. :(


Does the management not check their Yelp account? Because it seems like that they STILL haven't done anything about the terrible service. \n\nJezabel, or whatever her name was, took my order over the phone & answered impatiently to my questions with \"YEA.\" \"OKAY.\". I figured they were busy so I brushed off her snooty attitude...until SHE HUNG UP ON ME WITHOUT EVEN ASKING FOR MY NAME OR EVEN SAYING BYE.\n\nAnother time I came in there were two workers in the kitchen chatting away & laughing obnoxiously while they saw me standing in the front, all while I was in a rush. Then after I got my smoothie it was tasteless. No taste of fruit whatsoever. I thought it was just mine, but other people who got a smoothie from the same location said they had the same crappy, tasteless smoothie. \n\nI usually come here because it's convenient for me, but I've had it. I am never coming back to this horrible location.\n\nI wish Yelp gave the option to not give any stars.


We visited the Burgundy Lion for lunch on a Tuesday. We arrived at 12 noon and already the pub was filling up.  Great interior, very similar to a British pub/bar in London. The choice of beers was excellent with Guinness, Boddingtons etc etc. Service was fast and the menu is slick and to the point. There wasn't pages and pages of dishes which is so off putting when you only have a short lunch break. Plenty of British traditions such as Fish and Chips, Bangers and Mash, Ploughmans, and good old indian curry. \n\nWe ordered the Highland burger with french fries and also the Tikka Masala curry with naan bread. I was asked how I liked my burger cooked which was a surprise to hear for a lunchtime pub so after this question I expected a great burger. Much to say, I was very disappointed. The burger was tiny within a huge bun. It literally sat in the middle like a meatball while the bun remained soggy. It was difficult to pick up and fell apart. The meat was very dry, almost like it was reheated rather than freshly cooked. The tikka masala curry was also very dry, like it was cooked and then reheated in the microwave. There wasn't any moisture in the sauce at all more-so like curry paste stuck to the chicken. \n\nI must say though the french fries that came with the burger were the best I had ever had and their homemade sauce was excellent. \n\nHowever $45 for two lunch main dishes, a pint of Guinness and a panache was too much especially for the overly cooked and very dry food.


This is one Buffet that we love to go to mainly because of the Great food and fantastic service not mention the excellent ambience


This place has really come along. Jeff is doing wonders here. Haven't found anything on the menu that hasn't been excellent and the Craft Beers are coming weekly now it seems.\n\nThe live music has started, on a small scale and will only improve the heads through the door. If/when the Drink Specials follow, this is going to be the Go-To place.\n\nNew Diners: Mention Yelp BOGO 1/2 Off Lunch Entree


i love tjs there selection of vegies,cheeses,flowers,ect ,ect, ect all at such great prices, and just there over all selection of intresting products, i  am like a kid in a candy store,


Review for Sunday Brunch:\n\nFood 4.5\nService 1 and that is being kind.\n\nI love the concept of half buffet and half ordering off the menu.   You really can't go wrong with assorted pastries, sushi, shrimp, smoothie bar and a panini  and crepe station just to name a few options.   Off the menu the standouts for me were the Lobster Brioche, apple cinnamon pancakes, pork ribs and the junk food dessert platter.  Honestly, I thought the food was all amazing.\n\nNow, the service on the other hand was a major fail!  I'm paying for bottomless drinks and I shouldn't have to wave or hunt down staff for this.  Even ordering our first items off the menu upon arrival took quite a while.  Keep in mind we joined a large ongoing birthday party in the back dining area.  At one point someone in our party took it upon themselves to retrieve the champagne and serve us.  \n\nJust like my prior visit for dinner, Simon did come out which is a nice touch.  I do love the atmosphere and our group did wear PJs which is fun so I will probably be back but for the price I expect better service and next time won't be afraid to ask for management if I'm not getting it.


Lucked into free tickets to last night's show- was seated in the front row, to the right of the stage. Face value of ticket was $70, which seems about right. \n\nThe featured acts from last night were as follows:\nMadonna- singer doesn't really sound like her, very forced and doesn't seem to do too much singing, but I could be wrong. Impressive costume changes, but the singer does not look like Madonna until the \"Like a Virgin\" part. I did like that she interacted quite a bit with the audience.\n\nMichael Buble- guy bears a passing resemblance to the singer he's impersonating, and has a good voice, too. Not on part with the real thing, but hey, this is Vegas. Loved this set, probably my favorite of the evening, especially \"I Just Haven't Met You Yet\" and \"Home\". Wouldn't mind seeing this guy again.\n\nMichael Jackson- despite many reviews here saying this performer was the best by far, I disagree. The resemblance is uncanny and his dance moves are amazing though, I will say. Maybe I'm just not that much of an MJ fan. It was obvious that he was doing very little singing, a lot of lip syncing, and mostly just providing the extra noises and grunts, etc to go along with the music, and little of the actual singing. The dancing though was very impressive. I'm glad \"Thriller\" was done, and \"Billy Jean\" was better than I would have expected.\n\nElvis- great hair on this guy, good voice and dance moves, too. Felt that this performer was better than the one from All Shook Up at the V Theater, though this performance obviously has a much higher budget. Did a sampling of all the great hits, including most memorably \"Blue Suede Shoes\" and \"Heartbreak Hotel\".\n\nAll in all, it was a decent show- the dancers really made the music come alive, even when the audio wasn't that great or the performer did not seem to be singing live.


When I found out that they close at 7pm on Sunday, I had to go check it out for the forst time before they close since I stayed close by for the weekend. \n\nI ordered their regular pastrami sandwich and a jumbo bacon wrapped dog. Their pastrami sandwich was really good!! Piled with lots of pastrami inside the roll with melted cheese on top. The pastrami was not chewy at all, unlike the other place I have tried. It would be better of they toasted the bun a little but that's just my preference. \n\nThe jumbo bacon dog was ok, the bacon seem to cooked a little bit longer, but the toppings, tomatoes/jalapinos/onions, on top of it were more than enough. It was kind of messy so u don't really know how to approach that thing. Wish they use a bigger roll for the jumbo dog. \n\nOverall this small little joint is a great place to stop by if u are in the area. I will return next time to try their many items on their menu.


My gf sent me as a treat and it was the worst massage ever. I left before finishing the 90 minutes. I probably feel better massaging myself. So very disappointed.


Thu/2 May about 6:45 pm had dinner here with 6 other people:\n- Service was excellent and everyone in my group enjoyed their meal.\n- We went with mostly the \"2 for $20 Menu\" which includes 1 appetizer + 2 entrees.  For appetizer it was the Spinach & Artichoke Dip which also included some salsa and when we were low on chips we asked the server to bring us some and she hooked us up.  For entrees my seatmate (she sat next to me) had the Applebee's Riblet Basket and I had the 7 oz House Sirloin.  A couple of people had dessert (it looked to be the Oreo Shooter and a Chocolate Mousse Cake).\n- It was one friend's birthday and when I mentioned it to the server she orchestrated the whole Appleebee happy birthday thing where the staff comes out with a free dessert item for the birthday person.


This is where I get the permission slip to eat, I use a personal trainer here and in 30 minutes, \"I almost cant finish this\" I am toast......\n\nJust go in and ask for \"DEATH BY GERRY\" that's what I call it (the effectionate term)\nfor getting blasted, a full body workout that will not overwork just one muscle, and you will be satisfied. (and finished)\nI am not a group fitness guy, but Im not against it either. I just happen to get a great workout from having a 1-to-1 coach like Gerry, He is a cool cat..


Hot dayummm!  Their salsa bar alone is enough to keep me coming back.  All four of their salsas are so good I could strap a bib on and chug em faster than a horchata.  Especially the chipotle & the green salsas!  The tacos are $2/each and come with a mountain of meat filling.  Carne asada, and al pastor tacos are where it's at.  Carnitas was good too.  I was most impressed by the fact that the food was swimming in grease like most Mexican fare.  We tried the cilantro fries, but they were a bit underwhelming with a small amount of carne asada, cheese, and cilantro with small sides of sour cream & guac.


Pro:  value, charm, quality, independent\n\nCon:  haven't found one yet....\n\nSleeper alert.  Great breakfast, well-priced served with a smile. Ditto for dinner. Simple, relatively healthy comfort food.   Good Euro feel to it but not overkill.  Nice change of pace from the generic chains.  \nWell worth a try for a quiet couples dinner or breakfast with the kids--they can draw, play hangman etc on the butcher paper table top.  Comp. rolls to start and dessert to finish with breakfast.  Nice touch.


Been going here for years. A great place!


I bought a Sea Life annual pass, but now I wish that I had saved my money. There really isn't much to see. I have a 2 year old and a 4 year old. We have been twice already and the last time we were in and out in 15 minutes. \n\nThere is a play area, but there is virtually nothing for my 2 year old to do while my 4 year old climbs. So, I have to listen to him cry the entire time because he doesn't understand why he can't go with 'sissy'. The person that was working the play area was quite unfriendly and was acting more like a hall monitor than actually working with the kids. Both times that we went there were no coloring pages and the second time the unfriendly person working the play area didn't seem to notice or care. \n\nYou end your experience in the gift shop and there is no other way out. Which is fine if you're only going once, but trying to guide two small children through the cramped gift shop without hearing tears because we are not buying something every time we come in here is very off putting for someone who has purchased an annual pass. \n\nWe now have these annual passes that cost an exorbitant amount of money and I literally dread taking my kids there enough times to actually recoup the cost.


On February 27th, I let my younger sister Ariel drive my girl (truck) to school. Sadly for me and my girl it was raining outside. Due to the lack of her driving experience, she caused a major accident on Oakey & Rainbow. \n\nIt caused major damages to my girl. Luckily for us, one of the other drivers involved in the accident recommended me to Metropolitan Auto Body. I called and they arranged a tow truck and rental car to come & get me out of there. Upon arrival, the rental car was there and I got to meet the manager who gave an estimate quote. After 4 days of them working on the front of my girl, I got my girl back looking like new. They also helped me adding two more fog lights. \n\nI would like to thank everyone at Metropolitan Auto Body for helping us through this stressful time... THANK YOU!


Before there were a lot of independent coffeehouses in Las Vegas (i.e., 7 years ago or so), places like Palio were the only refuge from Starbucks or other corporate coffee chains. What makes Palio interesting still today is that yes, it's in the Bellagio and so it's a Strip property, but it still manages to pull off great coffee and pastries, has a pretty cool European vibe and it's one place where service has always been good even though probably 95% of its guests are one-time visitors and not often very well-behaved.\n\nThe theme is Italian (Renaissance) and so the decor, pastries, gelato and of course coffee offerings all reflect that. Bold espresso, perfectly-foamed cappuccino and strong drip brews never disappoint and are served in a style that reminds you of Europe (until you turn around and bump into some wayward, lone tourist who's plopped itself down and claimed a 4-seat table without ordering anything, but I digress...) \n\nSeriously, the coffee's great and service is well-done. This place is also a pretty good date spot - try the eclairs, Napoleons or millefeuille along with that latte macchiato! - as long as you make sure not to go during high-traffic times. If you can snag one of the few tables near the windows, you can get a view of the Bellagio pool area with its trees and cabanas. \n\n3 stars overall, because it's a little cramped and when it's really busy, many tourists act \u00fcber-entitled, pushing in front of you or blocking out table space or hovering around the creamer/sugar area for no reason. Plus, the coffee and pastries are a bit expensive and hard to justify at the price...until you remember you are on the Strip. Besides, it's well situated near the Bellagio Gallery of Fine Art, not on the main casino floor and somewhere that you can easily grab a coffee and for a few moments forget where you are. And unlike some other places on the Strip, what brings you back to reality is not the often-typical \"OK, whatever\" service ethic, but tourist behavior.


Yesterday I had the MOST amazing meal at Mastro's. \n\nI had the most incredibly delicious, juicy, sumptuous double pork chop perfectly cooked--medium well and butterflied.   It was a sight to behold (I should have taken a picture of it to post for you) and the smell, well,  there should be such a thing as smell-a-vision.  I have never, ever, ever, ever had a more delicious pork chop.  EVER. ANYWHERE.   If you eat pork, don't even think of going to Mastro's and not trying the pork chop.  Oh, and did I forget to tell you about the accompanying dipping sauce with walnuts, apple and what tasted like bourbon?  A perfect match to the pork chop and really good.  \nHubby had Chilean Sea Bass which he described as perfectly cooked and delicious. But my not being a fish eater I could not verify that.  I can verify that he cleaned his plate.  We had broccoli florets which tasted somewhat garlicky and hubby loved---I could take them or leave them.  I did notice that the broccoli had some yellow spots on them which should not be for a restaurant of this quality.  I also noted that the salad had tomatoes with the tops on them (the spot which attaches it to the vine was not removed).  This should not be either --Mastro's is too good for that.  We ended with the fudge cake which was good but not as good as the chocolate sin cake that we had before. But still, it was good.  \nWe noted that Mastro's was packed on a Tuesday night.  I think this is a testament to people appreciating the quality of the food and of course, the service.  \n\nThank you for an extraordinarily enjoyable meal.  I look forward to another great meal at Mastro's real soon.


This was my first trip to las vegas, and Planet Hollywood had the best to offer in our price range.  The hotel was nice, but could have used a much easier access from the parking garage to the hotel (long walk!).  Also, when we first arrived in our room, it hadn't even been cleaned!  It was after 7pm, and it was still dirty!  After trudging back down to the front desk, they offered us the same room with a slightly better view as compensation.\n\nThe next morning the fire alarms went off from about  8:00-8:30 in the morning, and totally spoiled our breakfast.  I later threw up due in part to the migraine I got from the fire alarms.\n\nBesides those few things, everything else was pretty good.  I wouldn't mind staying here again, if I ever decide to venture back to Vegas.


Here is a recipe for success:  take the two worst airlines in the industry and merge them together.  What do you think you get?  One colossal airline that completely sucks


If you don't have a car to leave the strip for Chinese food, then I guess this is the place to go to.  Located in Caesar's Palace, my wife and I checked out the menu and decided to give it a try.\n\nThe decor is great and modern.  But we waited awhile for the food we ordered.  We only ordered 2 dishes.  We ordered salt and pepper chicken and beef chow fun.  Both dishes were great.  \n\nThis place is expensive though.  And the service was just ok.  So if you have a lot of money to spare for food you can get for half the price off the strip, eat here.


Venue:   NASCAR Hall of Fame\n\nDecor:   Nice, Clean, \n\nService:   Friendly\n\nEnvironment:   Entertaining, Informational\n\nFood:   N/A\n\nPrices:  Fair\n \nHuge Pros:  Located centrally in the Heart of the City, relatively newer facility\n\nDebbie Downers:  \n \nConclusion:   It is something everyone should check out as a tourist.  You don't need to be a fan of NASCAR to enjoy this experience.  Definitely give it a go to put it under your belt for the different exhibits and activities it has.\n\nOverall: Whether you are a huge fan of NASCAR or just a casual fan, this is a tremendous venue with much to see.  It could have been located in a better Southern City \n\nGrade: B


The food is always awesome. The time it takes to come out is a little to long some times. Regardless it's a great place to eat and healthy.\n\nEdit: wow the article about their cookie was interesting. To good to be true. :/


Fantastic Mediterranean gem at the Bellagio. Situated behind Lake Bellagio, the view from window & balcony seats are stunning, especially in the evening. But no worries, even if you're in the dining room you'll still have partial views of the water work.   \n\nOnce you're seated, your server will most likely greet you right away and tell you a bit the restaurant & menu if it's your first time. (Service at Olive in general is fantastic. I've dined here a handful of times and never once I received anything short of excellent service.) Then it's the complimentary bread basket with three different types of olive tapenade for the table, they're very delicious btw. \n\nA few menu recommendations:\n\nFig & Prosciutto flatbread - This has to be the best Fig & Prosicutto combo I've ever had. The sweet Fig jam goes perfect with the Gorgonzola cheese. The rosemary crust is a nice touch.\n\nButternut Squash Tortelli - Very tasty Vegetarian pasta dish. The sauce is a little on the heavy side in my opinion.\n\n\nAnother honorable mention is the Jumbo sea Scallops, served in this sweet & sour glaze on a bed of Arugula salad. However, as delicious as this dish is, I don't recommend if you're hungry or if you're looking to get your money's worth. You get about 6 scallops with this dish and it's $39\n\nFlatbreads, sandwiches & pastas are $14-$22;  main entrees are $26-$60 (steaks are in the $50-$60 ballpark). Cocktails are $12-$18.  Champagnes are $110+ per bottle.\n\nThe restaurant itself is trendy but very comfortable; and even though it does have a romantic atmosphere, I wouldn't really recommend it as a date place, as it tend to get very noisy during dinner time. It is however, a great place to dine with family (adults) and friends. I would not recommend this place for children. Reservations recommended.


I wish I lived in Vegas so I could come here as much as I wanted.  Joey's serves the best pizza in Vegas and aren't overpriced to boot!\nIf you go there, just know anything on the pizza menu is solid.  Joey's has excellent crust and the standard tomato and alfredo sauces.  I prefer the Double Bacon Hamburger pizza myself, but I will try everything hopefully when I head back up to Vegas.  Also they have the best appertizers called garlic balls.  They are small bits of dough that are covered in garlic and butter.  I am not sure if they are fried, or baked, but they were so good.  Beyond good, they were excellent!


So after hearing only god things about the place I decided to check it out and see what all the hub bub was about.needless to say,I was very disapointed.we went in around 2pm on a Tuesday.it was not very busy which I like.the less than friendly host/server seated us promptly at a table with dried ketchup stains on it.really??.we asked to move to another table and she obliged but proceeded to give me a dirty look.I know they're famous for their breakfast but I was in the mood for a salad so I ordered the grilled chicken salad.my friend ordered the hungry man breakfast.when I got my salad it looked like something you'd buy at the grocery store in a bag.it was cheap old looking lettuce that was soaking wet.there was barely any chicken in it.and what little chicken I got was stringy and fatty.also the dressing looked and tasted expired.my friend said her breakfast was o.k. but nothing special.when the server asked how the food was I said not very good and explained why.she offered another salad but I declined due to loss of appetite.she didn't even tell a manager or anything.which I don't really mind anyhow.especially because what appeared to be the manager,or should I say,\"micro manager\" was too  busy loudly berating one of the employees in front of everyone for what appeared to be just asking a simple question about procedure.very unprofessional.the whole atmosphere inside was unprofessional.the servers look like trailor trash covered in tacky tattoos which some love to show off by cutting off the sleeves of their uniform.now I like tattoos and have some but don't go out of my way to show them off.especially while working with the public.also even though it wasn't busy the server made us feel rushed like we were a bother and dropped our check off while my friend was still eating.then when we were ready to pay we waited almost 15 minutes for no sleeves mcgee to take payment.wtf?bottom line is that the service was awful the food was big in portion size but lacking in quality . I really don't see why everyone loves this place.maybe the breakfast is better?not sure all  I know is I won't be back.if I wanted to be looked down upon by trailor trash i'd move to alabama.


The prices and care delivered at this Spay & Neuter clinic are acceptable. However, I didn't like how the vet tried to sell me on services I clearly didn't need. For example, she tried to convince me to have my dog's nails clipped when I had just clipped them 2 days ago myself. I far prefer the Spay & Neuter clinic in Tempe. Everything that's good about this clinic is good over there, but they're more professional. I gave the clinic in Tempe 5 stars.


I really liked him at first......but then I upset him by walking out of the office after 2 hours of waiting and being told \"you are next\" by his staff. I tried to explain to him on my next visit that I have to leave work to see him and although I completely understand that emergencies (and deliveries!) come up unexpected, I just need to be told the truth by his staff so I can set the right expectations with my boss & with myself (um...pregnant woman in a doctor's office for 2 hours with no food..what?!?). Ever since then he has been rude, hasn't listened to my concerns, rushed me out of the office, and misdiagnosed me when I came to his office with pelvic pain. I really did like him at first, but it seems to me this doctor is one with quite the \"ego\" and I messed with that. On to the next doctor


I've made plenty of bad decisions here.\n\nHave you ever been somewhere where it means nothing, but somehow, means everything? I like coming to Maz. They don't have a good selection of beer. Or drinks. They don't have good pool tables. There are plenty of shady things that go on here. But still I find myself here every once in a while; generally I'm in a really crappy mood, or I'm feeling to good to go home and too mashed up to go anywhere else.


This place is terrible. The whole idea of the place is dumb; I'm not paying overpriced prices for bad service, bad jokes, and to be seated on a bench with other couples. I left before I ordered.


Went in on a Groupon, food was good but also greasy, but not enuff for me to go out of my way to eat there. \nWent there at lunch, it was dead, but yet took forever to get our food.


Great place (albeit pricey) for people watching, but they suck when it comes to gluten-free options.  They put on their menu that they have gluten-free buns (nice!), but almost everything on their menu is chock full of gluten (even Hollandaise sauce, which is just wrong, IMHO).  Server was attractive but uneducated about gluten-free.  Such a big, beautiful menu, but the gluten-free options were the same sad limited choices as any other restaurant's.  I ordered the Angus burger sans bun with goat cheese (an extra $1.50) in an attempt to spruce it up, but I needed a microscope to see the cheese.  Thankfully the cocktail was good.


I only came here because my coworkers and I were starving after work and this was the closest joint we all could agree on.  Ordered the french onion soup and penna mushroom pasta.  \n\nThe soup was what I needed after a long day of work.  It had to much onions though and not enough broth.  The cheese on top was was crispy and crunchy,. gooey,. mmm,. def will recommend this to cure a fat hangover.\n\nThe pasta was really bland, chicken to dry, but the presentation was SUPERb!,.  \n\nDon't think I will come back,. expensive for mediocre food. My meal itself was $30


I had to get the carpets cleaned in the house I was moving out of and my neighbor referred me to these guys. All I can say is if you want to deal with true professionals, not the typical Las Vegas service company, call Noble. \nThey were on time, polite, professional and most importantly did a great job. \nWhen its time to get the carpets cleaned at my new place, I know exactly who I will be calling!


10 minutes at our table with no acknowledgement from the wait staff - not even an \"i'll be with you in a moment\". One of those experiences that will never be repeated - at least not at this place since we won't be back. Major fail on a basic of the business.


This was my first time at a El Pollo Loco, I don't know if it was this shop or all of them, but was not impressed at all. Chicken was soo over cooked it was like sawdust ... The skin was good though.   The Mac and cheese tastes like it came from a can.. Only reason I gave the extra star was because the girl who took my order was very friendly


Still same real good food but take out only.  Upper St Clair Township does not allow eat in due to lack of parking, I was told.\n\nWe ordered a fresh Walnut and gorgonzola salad and sausage calzone, booth were real good.  Love the sausage!


Serves up nasty, soggy sandwiches made with extremely questionable ingredients. Last time I ordered from here I spent most of my day fighting a stomachache. I finished half of my sandwich and went for the rest 2 days later, only to find that all of it was already turning into a gooey brown lump. I tried feeding it to the ducks instead but even they wouldn't touch that shit.\n\nBasically the meat is obscenely greasy, the cheese is fatty and flavorless, the bread is always wet as if it were dipped in water or something (I really hope it's not fat, but it just might be), and the veggies are processed garbage. \n\nYou're much, much better off ordering Jimmy John's or Milios if you're looking for a delivery sub. Way fresher and in the case of JJ's it arrives twice as fast.


I ate here back in December.  I love the pizza and salads here.  Absolutely delicious!!!  Try the one in Brooklyn, NY.


Everything here is tasty.  They can be crowded, so expect that!  Wish they were open later when my friends want to go boozing and I want an espresso!


Really nice course with unbelievable homes all throughout the course! Driving range looked pretty fried but all in all was a good experience. Pro shop guys were very friendly and helpful and made my first experience a great one. Will definitely be going back. If you call to book a tee time I highly suggest you ask for James (nicest guy ever). Great price for locals! I got on for $59 at 12:30 in late November as a local. Great deal!


This is a good sushi bar.  Other reviews say the fish is fresh and they weren't joking.  Its a small place with not much ambience, but if you're going there for good sushi, you won't be disappointed.


More like just-OK, came here today after hearing good things about it the other day from some friends that love the downtown location.  The atmosphere was the same casual look of Garcias and the service was very good as well.  The food though was just OK and maybe I was disappointed from all the hype.  I ordered a pollo fundido (called something else though) and my wife had a combo which included tamale, tostada, & enchilada.  My fundido was pretty good but Carolos Obriens still blows it away and my wifes tamale was a little dry and she wasn't impressed with the tostada or enchilada either.  It's hard to say if we will be back since Macayos is so close to this location and that is just slightly better than this place.  I was still tempted to make the drive to Carlos Obriens the whole time i was here.  Salsa was just OK also, but i asked for hot sauce and they brought me some pretty good stuff that mixed well with the salsa.


Great place for dinner.. Arrived at about 7:30 the place was packed we expected it would be a long wait and thought about finding another place for dinner. We walked in and were greeted warmly by the hostess told her we were two for dinner and she said just wait one minute . Brad a new recruit who had literally started that day showed us to our table.\nThe place was very lively with many families and couples enjoying each other's company and the delicious foods that were delivered to their tables by the extremely well trained and efficient staff. The waitstaff work like a well oiled machine and flited about the room with smiles, the open kitchen environment that housed the wood burning oven put on an awesome show. \nOur waitresses name was Tara she was fabulous and treated us as if we were the only table she had explaining the menu to us with patience and expertly answered all of our questions. She is a student and has been working there for four years.. She is a definite asset to your team! \nWe are on vacation in Arizona for the first time and really were searching for a great authentic place to have pizza and Italian fare. This place is definitely worth a repeat visit when we return\nExcellent food and service!


Went in to Harvest for lunch today with my mom and son. I think my expectations were too high.\n\n3 stars for the service--our server was nice, attentive and apologetic when she forgot my drink refill.\n\n2.5 stars for the food--had a half veggie sandwich and cup of Hungarian goulash soup. Not horrible but not great. Food was fresh and well-portioned. My son had chicken fingers and fries. Really generous portion for kids meal. Mom had a fish sandwich and fries. She didn't say whether or not she liked it, and I didn't ask.\n\nNegative 50 million stars for the most poorly planned bathroom lighting plan I've ever had the displeasure to experience. The restroom light is on a motion sensor, which is fine EXCEPT that the sensor doesn't sense motion in the big stall, which is where my 3-yr-old and I were trying to use the bathroom when the lights went out and the entire bathroom went pitch black. PITCH BLACK. While I'm helping my 3-yr-old pee without falling in the toilet. Pitch black. I had to try to feel around for the door and get it open enough to wave at the sensor and get the light back on, while my pants-down child is scared silly. Seriously?  Who was the superintendent on this build? Nincompoop.\n\nI told my server and she kind of blew it off. I'd bet she didn't inform management.\n\nThe worst part is that we had to go potty again after the meal was over, and it happened again.\n\nThis was in the big stall.  The stall for handicapped people.  Would an elderly person or handicapped person be able to get up from the toilet in the pitch black and feel around for the door try and activate the motion sensor? That's just not safe.  It's unsafe and irresponsible.\n\nWe'll definitely not be returning to this restaurant.


A truly 5 star dental office!  \n\nI am within walking distance to Dr. Hill's office and I'm so happy that this is the closest dentist to me! The office is spotless. The staff is so friendly. I was offered a water while I waited. \n\nMaybe I just hadn't been to a dentist in a while but I was in awe over the xray machine that rotates around your head! It really cuts down on the amount of images they have to take with those plates in your mouth. Very high tech. Each chair has a television for patients to watch while they go through their cleaning, drilling, etc. The chairs are way more modern than the dental chairs from days of old and very comfortable... \n\nMorgan is my dental hygienist and she's super sweet. Makes me feel totally comfortable. \n\nI've met Dr. Hill twice for a short while (so far I haven't needed dental work besides cleanings, which are done by the hygienist) but he seems very nice. \n\nI love their appointment reminders (I received a call about 2 weeks prior since I made the appointment 6 months in advance, and then receive an email and text closer to the scheduled date. \n\nThis is such a professional dental office with great staff... I'm a lifer!


So we were \"upgraded\" by our timeshare, to stay here. First off, this is not a upgrade. I've stayed in better motels than this. The rooms are outdated, dirty, small, smelly and noisy. There's no fridge in the room, they had to bring one up for us. The place is confusing as all hell to navigate with all the construction going on.\nThe staff was nice, that's the upside.\n\nThe one really upsetting point was when we checked in, we requested a 2 bed non smoking. There was ONE available, and it wasn't ready. It just so happened to be above a live band that plays until 3 am. Well that's horrible, especially when you have a 2year old. The only other 2 beds were smoking. So imagine if we came 30 mins later to check in. We would have no options for a 2 bed. Lovely. Awesome.\n\nThanks Quad. For the shitty welcome.


We were visiting from Chicago and called ahead to see if they took reservations. We were told Sundays were slow so we headed on over.  The  first thing I noticed was the waitress and hostess dressed in very short shorts and skimpy tops..on to the service....very slow. We waited quite a long time for a waitress. We asked if the appetisers could please come before dinner. They came at the same time, after a long wait. I have to have gluten free and the one gluten free appetiser was stuffed mushroom. The cheese wasn't melted entirely and it was cold in the center.  Wings weren't anything special.  We had to wait a long time to get our check which was pretty pricey.  To be honest the staff are very low energy and don't seem to care about their work. Whomever is doing the hiring may wan to consider work ethic and intelligence rather than cup size.\n  Also, I am not feeling well and I think I may have been given gluten.\nAfter reading some other negative reviews for this restaurant I wonder if the owners read their Yelp reviews.


One of the best meals we ever had.  Can't rave about it enough. The VIP martini was awesome. Rochelle was our waitress and she was great. Must try this restaurant if you are in Vegas. Not cheap though so bring a full wallet.


This is a great lunch spot. I am so happy I found this place as I'm always on the lookout for fresh new lunch places! \n\nWe arrived around 1 and the place was packed.  We had to wait for about 10 mins for a table to open up but I'm so glad that we did. The restaurant was very clean despite the crowd. \n\nI ordered the Greek Rice Bowl which had two chicken skewers on a bed of rice covered in lettuce, marinated chickpeas, feta cheese, and kalamata olives.  You can add onion and tomato if that's your thing.  The bowl is deliciously dressed but there is also a side tzatziki sauce which is so good I felt like I could drink it.  At the risk of embarrassing my company, I refrained...in case you were wondering.\n\nThe only note I would offer is that the place can be a little pricey (almost $30 for two if us).  There are some dishes on the menu (featuring lamb) that are pushing $18 which seemed high for the super casual atmosphere. \n\nThe staff was very accommodating and super friendly. I will definitely be returning!


Very good authentic Chinese food.  Located upstair in Chinatown alley.


I decided to try the Bikram Yoga Studio in Phoenix and I have to say I am very happy with it.  This location is very conveniently located in Uptown Plaza next to AJ's.  Right off the light rail too.   I've been going for about a month now. My first class was with MJ who I think is awesome!  In fact all the instructors I've had, while all different, are pretty good in their own way.  They are great about keeping to the dialog and explaining the postures, and their benefits. They make sure to keep you reaching for more and I have noticed a major improvement in myself. \n\nThe studio is a good size but I will say I would prefer more studio space and less lobby space since the classes can be pretty large at times.  It's not a deal breaker by any means.   I think the cleanliness is pretty good.  I know past reviews have said it's not which makes me think they may have done something to improve because I don't feel it's bad at all.  But this is a Bikram studio, so not sure what people are expecting. People are sweating non stop all day in there.  For that alone, it's amazing how clean it is. \n\nI like that they supply a cleaner & towels to clean your mat after class.  This is handy and probably helps them make sure the class will have clean mats attending.\n\nThe men's locker room (which is all I can review) is actually very nice.  It's clean, a good size and it has nice cubes for your belongings.\n\nIf I had one compliant it wouldn't really be about the studio itself, but more about some of the new people attending.  I wish they would give the new students upon signing up, a run down of Bikram etiquette.  I have heard far too many people chatting in the studio before the instructor comes in.  Many students use the time before class to quietly meditate and center themselves as they prepare for class. With Groupons coming out, there tend to be a lot of \"first timers\" so it's important they know the etiquette before they enter the room.  Also leaving the room should be for emergencies only.  We are all dizzy and want to vomit, get past it!  Once a girl walked into class well into our second set of breathing exercises.  That was a little shocking since in most studios that is a huge No No!   When the class starts if you are late...No class for you.   \n\nIt's a great feeling and I am glad I have found something I really enjoy doing.  I am always looking forward to my next class!


On a Wednesday evening, we had 2 AYCE dinners for ~60. \n\n- Accommodative. They changed the channel for the olympics for us :)\n- Get the oysters. small but packed with flavor. beware! rocks with the oysters? too fresh :/. LOL\n- Calamari was a bit too oily. no flavor\n- Get the baked green mussels. they even cut it in half for you :)\n- big pieces of yellow tail and salmon for the nigiri :)\n- The monster roll is deceiving. it's not all soft shell crab. sad that they only use the legs. Ends are shrimp tempura.  \n- LOVED the salmon skin roll. more skin than salmon means more crunchy :)\n- the NYI roll barely has soft shell crab. even smaller legs!!! :(\n- Nuclear roll had a bit too much cream cheese. :/\n- Yellow tail trio was a bit too tangy. small pieces of yellow tail\n- you only get ONE DESSERT! FAIL...\n- Mango mochi was average. they put a toothpick in it with the plastic on. LOL\n- Parfait was delicious. but needs more granola. i think the berries and strawberry pieces are frozen.\n- Although it may sound picky, overall it was pretty delicious or OISHI :)


Had a great first massage, so purchased the year long membership. Do not recommend this \"deal.\" The massages are easy to book, but twice I have been given less than 24 hour notice that my massage was canceled. Rebooking usually pushes out time frame by a few weeks. Halfway through my membership, they misplaced my billing information and threatened to turn my account over to a collections agency. Hasn't been the kind of experience I would expect from a business that promotes relaxation. If you are look for a decent 1-time experience, this place is ok, but don't buy into anything else.


I was using CenturyLink's \"Pure DSL\" service for about a year when the service went downhill, seemingly overnight.  Pings went through the roof and I was unable to even watch video on YouTube from about 6pm to midnight.\n\nDespite spending close to four hours on several online and phone sessions with so-called \"customer service\" representatives, they had no answers and wouldn't even acknowledge that there was a problem.  In addition, they basically threatened me with a tech repair fee if I scheduled an in-person tech visit.\n\nJust cancelled the service and it felt great to give these jerks their modem back.  They're now trying to hit me with a $16 cancellation fee.  They'll probably get it out of me but not until I file a complaint with Nevada's public utility commission.\n\nStay away from these jerks.


This location is pretty bad.  Be warned if you go in at an off hour they will just let you stand there and never take your order.  I have been here twice and seen none behind the counter at all.  Not sure where they go. They tend to always put way too many raw onions in the burritos.  If you have to eat here tell them to hold the onions.\n\nMaybe the other locations are better.


My husband and I had a late afternoon lunch here after spending the day riding the Ferris Wheel and gambling in Vegas, and it was good, but could have been a bit better for the cost.\n\nWe were staying at the Aria, so it was an obvious lunch choice as something different from the Aria Cafe or the Aria buffet.  We were seated quickly by a friendly hostess, and greeted by a polite server, who oddly, disappeared in the middle of our meal and was replaced with a nice waitress.  It must have been a shift change since were there during the middle of the day, but the swap was never explained to us, which seemed a bit odd.\n\nThe drinks were good.  I had a Moscow Mule while my husband had a craft beer.  Both were served cold and within 5 minutes of being seated.  My husband had a burger while I had a light shrimp cocktail.  My husband really enjoyed his burger, but the fries were the star of the meal.  They were definitely plentiful, and enough to share between the two of us.  So delicious!  The shrimp cocktail was okay, it didn't taste as fresh as others I have had in Vegas, and for the $24 price tag, it definitely was on the very steep end considering the portion size and overall quality.  \n\nWe would consider going here again, but I will definitely try another chilled seafood item from the raw menu - which was pretty impressive for a pub specializing in hearty fare.  Cheers!


With 500+ Reviews, Most of all it has been said but I will offer this:\nFox Concepts Restaurants consistently pulls off a memorable, pleasant experience that is tasty, full of quality and will, occasionally, have a memorable service experience.  \nAll restaurants have their ups & downs, but Olive & Ivy is consistently good, innovative and the atmosphere is quite nice; inside or outside.\nDrinks are tasty, Scallopini and Cannelloni are both just Yum!  Never had a bad experience here.\n\nOverall Rating: 4.5 Stars\nService: 4.1 Stars\nFood: 4.6 Stars \nQuality: 4.5 Stars\nCleanliness: 4.2 Stars\nValue: 3.9 Stars


these guys have really stepped up their game a notch\nback in the day it was subpar really\nbut i ordered a spinach and sausage pizza a few weeks back and it was great, not too much cheese, and good thin crispy crust\nnot many places around the area are open late\ncome 1am you have a choice between various disgusting fast \"food\" chains, ex$pen$ive $ilver mine $ubs, or these guys, which when you line em up, isnt much of a choice at all\ngood job fella's, now just dont mess it up!


All PPP have the same layout.  This one I have to say is cleaner than the others.  Kids are everywhere!!!  The pizza was not bad.  The wings are not too bad either.  They did an excellent job on my friend kid's birthday.  The person dedicated to the party she got every detail down and timed it just right.  Everyone had a great time.


I love burgers. Love them. I've had them all over the US and the world! From  Alaska and California to prime cattle country in Alberta to the american heartland and NYC and beyond. Had them in Asia, South America, Latin America, all over Europe, Africa and Mexico (don't ever recommend them there). In fact, if I can be so bold, I'm gonna lay claim to being a burger EXPERT. So when I hear about how great Burgatory is, I'm intrigued.  And when I go to a place like this, I'm ordering burgers -not exotic milkshakes or truffle fries or some distraction. Nope. Gimme the burger. \n\nNow, with that said, these are just not that good. I know, you're appalled. But Gary, you say, how can that be? Look at all the rave reviews!! Here's a clue. Check the reviews more closely and you'll note that people mostly rave about the spectacular shakes, not the burgers. And I'm just not interested in shakes - pretty much anytime. \n\nSure the menu is cool, build your own or pre made options like the  Morty's steakhouse I ordered or even the jerk chicken one my wife ordered. The beef is a \"succulent blend\" of angus sirloin, brisket and short rib. Sounds like it should be full of flavor. Sadly it's not. In fact it was uniquely bland and uninspired. Morty's says it has horseradish cheddar ( no evidence), Cabernet sauce (no evidence) and onion straws. Tons of straws but I couldn't detect an onion particle in any of them. So I'm profoundly disappointed. My wife's burger was equally tasteless. There are far better burger options throughout the city. I suggest going elsewhere. Unless you want a shake.


Came here for lunch with some work colleagues, where the parking spaces were scarce due to a small lot. I had the double charburger with cheese, onion rings and a drink for just under 9 bucks. The onion rings were good size, sweet and extra crispy; you can go wrong for under two bucks. The burger was good and definitely better when loaded. The place was packed so we had to wait about 15 minutes to get our food. Its worth coming back, just not during the lunch rush.


eh, we went on a tuesday night and the place was pretty dead.  It is a very cool space and after eating at the Vegas location i was excited to try it. it was Ok, nothing spectacular and the service was really spotty (even though they were pretty dead). Our sushi came out before our apps, which was not what we would have preferred and was very strange.  I am sure there are better places for sushi in Scottsdale.


This cool spot is conveniently located at the MGM Grand if you need a quick break from some slots.  The food was way better than I expected.  I tried the pork belly sandwich and caesar salad and was really impressed.  Both of these dishes are really, really awesome.  I tried the pizza with all the meat lover's fixings and it was extremely tasty but not as crispy as I would have expected (as a native Bronxite, I'm understandably biased).  Overall, I highly recommend this joint!


So delish! Every doughnut I have had has been absolutely amazing! My favorite is the chocolate glaze or the cinnamon cake


Are you kidding me? Look at the instruction paper they give you at check in. The insult their guests... \" The Shower \" Normally we require our guests to have an engineering degree to operate our vintage era shower, however if you do not have the necessary qualifications blah blah and then it says Shirley we don't have to tell you how a tv works? And if so there is a hint. Point the button covered thing. Who says this kind of crap to their guests? Major no!


Let me start with the dessert, which is super awesome. However, the steak they serve may use some improvement. I ordered the porterhouse steak which came as a huge, gigantic piece. The inside is pink and juicy, but the steak as whole was not very well seasoned or salted. The outer part of the steak tends to be hard and dry. Overall I would give the Burlee 5-star and the steak 2. BTW, the service is also 4.5-star so it is where my 3 is coming from.


The food is excellent. I had the chicken and waffles. The portions were huge! Two chicken breasts and four thick waffles The chicken was crispy and juicy. The waffles were tasty. Crisp on the outside and cakey on the inside. If some people don't like the waffles I think it's because they don't realize the waffles should be crispy and not spongy like most diner and frozen waffles are. Also people that say the waffles are tough may not realize that there is a piece of thick cut bacon baked into the waffle. The maple reduction is good but I would have liked a little more. I did ask for additional syrup. I also sampled the chorizo jalepeno scramble. The eggs were fluffy and the chorizo was nice and spicy. The potatoes were well cooked and tasty. The biscuit was little dry and could have used some butter or jelly.\n\nThe issue was with the service. Our wait for table was only five minute but I can see how at peak hours it's much longer. Our server took our orders very quickly and brought us drinks right away, however, it took a while to get refills. It did take a while for our food to come out and when it did the scramble was brought out about five minutes before the two orders of chicken and waffles. I hope this was due to the busyness of the restaurant and the fact the food was clearly prepared fresh. It was worth the wait.


You'd expect a better range of stores located here but you won't find it. We were fighting the crowds and all we found were the usual stuff like Kenneth Cole, Ann Taylor, BCBG -- nothing out of the ordinary. On top of that you'll be trying to fight through the people standing around watching tourists go on a gondola ride.\n\nParking sucks too because the Venetian is such a popular hotel that their valet parking fills up rather quickly and then it becomes available for hotel guests only. You'll have to make your way to the self parking which is a horrendous 10-floor structure. Once you've parked, you'll have to maneuver your way to the elevators where you will be fighting more people to finally get to the shopping area. The worse part is getting back to your car because there will be a line waiting to get into the elevators.\n\nHorrible horrible place to shop. Go to the Forum Shops instead.


You get a nice view from atop this sketchy Vegas icon.  The observation deck is high above the casino and hotel below and allow you to see the entire city.  The outdoor deck give you an  up close look at the rides that nearly defy logic.  It seems strange to install an amusement park on top of a tower as they did but it works.  People get their thrills up there every day (weather permitting).  I've only ever done the Sky Jump myself.  The other rides just aren't my style.  When I go up in the Stratospher Tower it is almost solely for the view.  There are a few problems with it though.  Admission is $18.  $12 for locals.  All you get for that is a ride in an elevator.  Sure, it runs at 21 MPH and takes you up the core in less than a minute but the simple fact remains that it is nothing more than an elevator.  Second problem, trying to figure out where to purchase admission.  I was there on Friday taking advantage of the January special for locals (free admission Fri, Sat, Sun all January long).  I stood in one line near the entrance to the elevators.  They told me to go to the box office.  I went to the box office and it was dark.  Security told me to go down stairs to the other box office on the casino level.  Then I had to go all the way back to where I started and stand in line for a while as each elevator can only take 10 people.  When you have a long line 10 people at a time makes for slow progress.  Neverthless, the wait is worth it when you reach the top and see the magnificence of the Las Vegas Valley.\n\nAs for the casino, not bad.  It is big and mostly modern looking.  Its fairly clean and doesn't seem to smell too strongly of smoke like some casinos do.  My favorite part though is near the casino level box office mentioned above.  There is a nice Dale Earnhardt Sr. Chevrolet Camaro and the Stratosphere Pole Award given to the pole sitter of the Kobalt Tools 400 at Las Vegas Motor Speedway every March.  As a NASCAR fan, this is pretty cool.


Loved this place for a while. I don't mind that it's closed on Sundays as I work on the weekends. The problem I find is that checkout usually takes about 20 minutes, sometimes longer. Tons of checkout stations with very little staff. 6 stations, 2 open with 30 people in line at one in the afternoon. Usually you hear the manager get on the speaker \"cashiers to the front\". Not here. Just wait in line, wasting away the day. It wouldn't bother me as much if I didn't see 20 or more employees walking around all over the store. \n\nEven with the long lines, this was the only store that sold Dill buttons. If you aren't someone that uses buttons that often, this means nothing. Dill makes high quality buttons for blazers and suits. Metal and plastic. The Hobby Lobby brand and most other brands are plastic crap. Recently HL has stopped selling Dill and only offers the store brand so they can do 2 for 1 specials. \n\nAt least I don't have to bother with the lines anymore. Now I order online.


Decent burgers, really friendly service, and a very basic, straightforward menu.     I was interested in trying this place out after reading all the rave reviews from all over the country so when it finally opened up in Phoenix, I decided to give it a shot.         The burgers are definitely good, done very well, the fries are great tasting too and they give you A LOT of them, if you go and order the \"large fries\" you're going to find a whole paper sack absolutely filled to the brim with them.          \n\n\n  All in all, Five Guys is a nice place to grab a quick lunch, a little bit on the pricy end for fast food but there is a difference in quality between this place and the McBurgerBarns out there, that's for sure.


Wanted to eat here it didn't happen.  Showed up to late.  I never seem to know what times it is especially in Vegas.   I sat at the bar and had a high priced glass of scotch.  This list of Whiskey and Scotch was amazing.  The glass was nice and the ice cube for it on the rocks was unique still haven't seen anything like it since.  One day ill be back for my expensive perfectly cooked steak.


From all of the buffet's on the strip I think this is one of the better stocked joints.  We eat at buffet's in vegas like poor alcoholic's drink watered down rubbing alcohol.  In other words one meal of each day in Vegas is inside an \"all you can eat\" dining establishment (to conserve our money for entertainment & fine dining purposes).  The choices are pretty broad and quality of the food is between a Bob's big boy and an Applebees.  Totally worth the bucks!