So disappointing.  I was expecting so much but my salmon was so bland and dry that I didn't finish it.  My friend said her chicken was just on edge of being bad.  Meaning with a slightly off taste. I could make a better salad but my friend said her soup was good.  After dinner we thought we were being kind to move to the bar so our server could seat someone else at her table.  Turns out the bartender didn't take kindly to our sitting there (not busy at the bar) and suggested we should go somewhere else if we weren't going to order more wine.  After a bottle of wine at dinner and spending over $100 I think we should have been okay to sit for 30 minutes.\n\nI won't be back.


We love this place! We come at least once a month.  You can never go wrong with \"bottomless fries\"  as an appetizer and distractor for the kids.  The burger selection is good and service is always prompt and friendly.  I recommend signing up for there frequent diner card to earn free burgers for purchases and a birthday burger as well.


I am updating a review here.  The Cupcakery is a great place to stop if you're heading to sombodys house for some dinner, party, event , whatever, and want to pick up something so as not to arrive empty handed.  Perfect to send for get wells, thank yous etc.. hip, tasty...and who doesn't dig cupcakes?  And..... I just met one of the owners for the first time...actually dig the place even more now!  I recommend the Southern Belle and the Ganache.  So get some milk get a good dental plan and go............


I think i have yelped their other location on Mill.\n\nThis one is exponentially better because there are no crazies or drunk college students here. YAY!\n\nI normally get pretty standard flavors here. Nothing fancy. I got the naranja and my wife the coconut (don't know the name of that one). They were good as we knew they would be and expected them to be.\n\nThey have stickers all over their wall that you can slap one up there. mine is the upside down one on the speaker.


It might be time to get rid of Time Warner and Road Runner. No email service today since before 8am and they are unable to say when their problems will be fixed. It seems I am on the phone weekly asking about email and/or internet issues. The worst and least reliable service ever! After 15 years with TWC... it's time to go.


Omg!! Slowest service ever. When we walked in, there was no host. So, we went straight to the bar thinking we will get quick service....WRONG!! The place wasn't that busy. There were 2 couples at the bar along with another table that the bartender had. There was a long wait for a greet. She said she had to go find mint for my mojito.we finally got our drinks but was never offered menus. I had to go to the host stand to get my own menus. I ordered water before the meal and the bartender never brought it. I asked for water again by someone who dropped the food off. The food is ok....typical Applebee's food. We finished the appetizer, drinks, and entrees. Nothing was cleared off until she picked up our credit card for payment. What really pissed me off is that a 3-top walked in at the bar and the bartender knew them and she greeted them and got their drinks immediately...I will never go back even if the restaurant was conveniently located behind the hotel.


The performers are amazingly talented. The songs made my body shake with excitment. I notice that there were a total of about 6 people under the age of 55. Price is reasonable, teather is small and intimate which makes it for a good view from pretty much anywhere you seat. \nSandra -


I was always a fan of the HNJ chain in California, but tonight was just not their night to be representing their chain.\n\nTonight was my brother's 24th birthday and I already called in advance that a group was coming in to dine in. Our waiter, who I will hold the name from this review, took our orders, served us water, and left his shift giving it to another young man who took over the table. Granted, I knew it was about 70 mins from Last Call and we were a big group, you would assume attention to detail is most important.\n\nFirst we order appetizers, which were mediocre at best (the calamari breading was too salty and saturated from the deep fryer oil). Next, the orders of clams came out and within the first two clams I ate, I felt like I almost split my teeth because I bite gritty sediment in my food. Seafood should've been washed properly and rid of the rocks and grits of the clam. I had to send it back. By now, my appetite has faded because of the quality of the food I expected from such a reputable chain. As everyone one around me got their food, multiple bus boys/girls brought food out to the table. Unknowingly more people came to join our party, the late comers who ordered food after my brother and I received their food first. Granted, most of us ordered similar dishes, it should have been the staff's responsibility to figure out who's food went to who. I ended up not getting my 2lbs of shrimp with potatoes and corn, sending back a pound of clams, and not even enjoying my appetizer.\n\nWhen the checks came back, none of the orders were organized in the way we set it with the first waiter to left serving us. I almost feel bad, which is why I'm donating a half star to the review, for the new waiter because he got bombarded with complaints from our table. Beers from one side of the table were charged to the other side of the table's tab, and one of my friends ended up paying $95 when he barely at half a bag of shrimp. It is just ridiculous, and what made it worse is that it was closing time, so pressure to get up and leave was felt. I've worked in the restaurant business and I know how staff get when the last few customers don't leave.\n\nThe only reason why I'm donating another half star to give this review of Tempe's Hot & Juicy a whopping 1 star review, is because he gave us a free pound of shrimp 'on the house' from the kitchen. I honestly don't know what is wrong with this chain but from what I remember at my experience in Cali's HNJ, it was a night and day. I'm leaving this review still upset and disappointed at the professionalism of the staff and food quality tonight.


Horrible!  We waited for over an hour for 3 gluten free fried rice dishes and one other dish.  Finally had to ask to see the manager.  He was stunned we were waiting. Many, many other tables had come and gone.  Our waitress never once came to our table to talk about the wait.  The manager then claimed it was because we had gluten free.  We eat at PF Changs often. This was not a gluten free - takes an hour issue.  It was a bad waitress and cook staff issue!  Will not go back to this location ever!


I've stayed here twice before, and I think it's a wonderful place for anyone's who's visiting.  Close the mall, movie theatre, Biltmore, and most importantly, Shreiner's Sausages.  Really, though.  It's always clean, roomy, good A/C.  Probably one of the best Embassy Suites I've visited.  And way cheaper than the Biltmore, for sure.


Food here was surprisingly better then the Hash House on Sahara. I figured it would be the other way around but the food was actually alot better here.  Service on the other hand was not as good as the one on Sahara so i guess thats the trade off... lol


Great selections of beer from the local micro brewery.  I only wish I had more time to eat. The menu offers a good selection of better than average airport food. Decent prices without gouging the travellers. Much appreciate the fast service, knowledgable staff, and beer descriptions.


This place was great. I really haven't had a better pedicure. The massage was long, the hot stones (included!) were amazing, and the chairs were comfortable. The atmosphere was nice as well. Typical nail salon interior, but the employees were nice, not all on their phones (which happens a lot in other salons), and it was a relaxing place to be. I enjoyed it quite a bit. I will continue to come here for pedicures!


3.5 STARS although I probably would've given them 3 if not for my most recent visit.  During better times, the seafood buffet was the bomb!  Long lines to get in and plenty of choices to choose from when getting to the seafood choices.  This time, no line to get in at 7pm on a Saturday night!  \n\nOne thing I love is getting a butter shrimped scampi or cleaned peeled shrimp with cocktail sauce. What did I see?  Cleaned but unpeeled shrimp!  Come on!  I'm on vacation!  You want me to peel shrimp?  \n\nHaving been here a couple of times, I had noticed that the \"seafood\" in seafood buffet has dwindled a bit.  When I took a look at what they offered, I can see that maybe 55-60% of the buffet was seafood with the remaining part offering meat or other cuisines that offered meat dishes or seafood dishes.  The shrimp dumpling that they had wasn't so great...I've had better.Their baja included fajitas and things didn't impress me.  However their pork spareribs were unexpectedly awesome.\n\nThere are so many ways to prepare seafood dishes.  For example, I'd love to see if they could had made something inspired from the South or maybe something done Asian style like with miso.  Instead we got a couple of baked seafood items and the usual array of deep fried calamari, clam strips, and shrimps.\n\nI made sure to not forget about dessert.  The gelato selection that they have over there is excellent!  I had the blueberry cheesecake gelato and it rocked my world.  They also had the Elvis, peanut butter/jelly/banana!  No thanks...I'm not ready to channel Elvis after a full meal like that.\n\nFor $48, I hoped to have the same experience as before.  They really need to change things up a bit.  During my meal, I was having one of those cravings for a Red Lobster like cheesy biscuit.  When you're thinking of Red Lobster while at a Vegas seafood buffet, then you know something is amiss here.  \n\nI'd definitely come back if they looked into making their seafood buffet more focused to what they advertise.


Heard good things, but, did not even measure up. Very bland...really man? It's Thai how can it be flavorless? Don't waste your time!


Terrible food! Terrible!!! Over priced diner food. Dry, chewy, garbage. Super suburban restaurant that tries to be silly and fun but it's just generic and terrible. If I had 20 thumbs they'd all be down.


I have no idea what the owner's problem is, but he's incredibly rude. His wife, on the other hand is super nice (an odd mix).\n\nGreat space, rude owner and the coffee is average.


A few of my family members really like this place.\n\nI'm not really too keen about getting food there again.\n\nThe food there is heavy.. and when I say heavy, I mean HEAVY.  I'm pretty sure it's that way because it's so damn oily.\n\nDon't expect to be productive after you eat there.  My wife brought me lunch from there and afterwards, I felt like I ate an anvil.  That food sat in my belly like a couch potato.\n\nIt's kind of like Filiberto's.. you take a couple of bites, and then something in your mind clicks and suddenly, you feel the urge to locate the nearest bathroom.


This used to be a much cooler club. However, for some reason they changed the name and the decor... not bad now but I miss the old one.


I stopped here recently with a friend for lunch. The service was really friendly. The gentleman taking our order answered our questions and made suggestions. We both went with the backyard burger and side of mixed fries. The food arrived quickly The burger was really tasty and great quality. The fries were crisp and fresh and went well with the house sauce. My favorite feature has to be the soda fountain featuring boylan brand made with cane sugar, nice touch. While we were eating the gentleman who took our order came over to apologize as he did not charge us for the lunch combo and we paid more than we needed to. He refunded us the difference and made it right, another nice touch. I work in the area and will be back with friends.


This place has the right attitude as far as catering to the customer. It seems like every time I order from here and pick it up they go above and beyond to satisfy my needs to make the pizza just how I want it. I can only hope this place does well because you continue to always go to great measures.


This Walmart was just like any other walmart, except, the employees were extremely rude and not helpful at all. I will no longer be going to this walmart, I will drive the extra miles to another walmart for the smiles and friendly help!!!


Ah Vegas!  It's like Disneyland for adults.  The Wynn hotel is the most recent addition to this crazy place.  Fortunately it's beautiful and elegant...just like the Bellagio except in primary colors...although i still like the atmopshere of Bellagio a little better--maybe it's those fountains.  Nevertheless, Wynn Las Vegas is worth checking out....didn't get a chance to stay here, but had a drink in the lounge and it was *very* nice!  The guys in the bright blue suits that stand at the front door are cool because they wear those earphones that make them seem like CIA-bellhops


This place is super fun especially if you have little kids to make having sushi an experience.  My son loves to sit at the countertop area and watch all the different sushi go by then pick what he wants to eat.\nThe good thing too is the fact that the portions are smaller so if you're a kid you can try a varieties of dishes to discover what you like to eat and as the parent, you're not breaking the bank as your kid is embarking on this culinary adventure.\nMy son has a great time here.  He will ask to come here and happily for me, each time he'll pick up his favorites like salmon sushi and California roll but he will also pick out one or two new dishes to try.\nIt's great to come here during happy hour which is when I try to go as both my son and I can get fill up on sushi for around $12 for the two of us.\nI can't imagine this happening anywhere else.\nThe staff is friendly.  Always with a smile and prompt with service.


Checked this place out since I wanted some boba.  This place is quick.  They offer a wide variety of fresh fruits.   l liked the Milk Tea with Boba and Lychee Jelly.  We all tried something different, Peanut Butter and Banana w/ no Boba, Red Bean w/ boba and Lychee and coconut w/ boba.  All were a hit.  Looking for something fresh on a hot day, recommend checking this spot out.\nI think they have a $5 min. if you want to use your credit card.


I can remember when restaurants that occupy space in hotels were places to avoid and not at all sought out by the foodie crowd.  Since that's no longer a barometer by which to determine where a good meal can be found, we checked out Caffe Siena and were pleasantly surprised.  We were a group of 7, seated in the back room, treated quite well by staff (Jenna was great!), and most importantly, the food was great.  \n\nAs a nice start, the staff was kind enough to bring out complimentary apps - calamari and Mediterranean Meze (hummus, avocado puree and caponata).  Both were good - and good sized portions as well.  We also ordered the Lobster Mac & Cheese Terrine (loved it but could have used a bit more salt) and Sea Bass Cake (nice change from the usual crab cake). The best was the chipotle slaw served with the sea bass - delightful flavors and I wanted to use a warm roll to sop up the juices but using my best table manners, I deferred (drats!).\n\nBy the time the entrees arrived, I was a bit stuffed but onward and upward anyway.  Entrees ordered by the group included Roasted Pork Tenderloin (my choice and it was tender, flavorful and worth going back just for this dish), Chicken Marsala (heard this was quite good), Veggie Paella, Frutti Di Mare (looked amazing and our buddy was totally into this dish).  Clearly I missed an entree or two but I was too focused on my own dish to look up. \n\nIf I could change one thing and offer up a suggestion - enhance the wine list.  Not very much there; the wines were adequate but nothing special.  We did order wines but were unimpressed so the overall dining experience was just a tad diminished as a result.  \n\nCaffe Sienna - we really liked you and I'm going with 4-stars.  See you again soon.


best steak I've ever had. best customer service. affordable lux food.


Service: 0/5 Wasn't the most welcoming that's for sure. When I walked in I stood in the door way/waiting area for like 5 minutes as I waited and stared at each employee of this place idk maybe because I wasn't Korean I wasn't getting the best service at the door. Finally we got seated, I felt rushed by my waitress and trust me after she dropped off our dishes that was the last time I saw her. She never came back to refill our waters or anything. Flagging someone down just to pay the bill was also an issue no one paid attention to us. \n\nKim Chi Beef: 3/5  I liked their Kim Chi beef but it doesn't compare to other places I've tried. A bit mediocre it was very watery and salty. I had huge chunks of Kim Chi which I liked but I had no idea where he \"beef\" was. I'm guessing it had to be some sort of ground beef. The tofu was cooked perfect though not too soft not to hard\n\nSeafood Beef: 2/5  My boyfriend got this dish because he loves sea food in this Tofu, but omg super salty it tasted to bland not even tasty. There was barely any sea food in his the only thing I could recall were scallops and they tasted like imitation scallops. The tofu was cooked perfect though not too soft not to hard\n\nSide dishes: 2/5 I actually really liked their assortment of side dishes but our waitress was never around to refill them. I was pretty disappointed.


I purchased two groupons for this place as it sounded very much like Chipotle, which I love!  My friends and I went in there last night for two salads.  The salad bowls are half the size of Chipotle, the meat is cut so small that it looks like hamburger.  I asked for brown rice and the guy tried to give me pinto beans (I told him 3 times that is not rice - those are beans!).  Brown rice is not even available.  They pride themselves on a peri peri marinade, but the meat had zero flavor, actually everything was bland, no flavor.  \n\nThe cook was busy tossing chips (supposed to be in a bowl) but they landed all over the floor and he just looked at them.  The cashier was nice, friendly and seemed to be the only one of the two employees working.  He dished up the food, rung people up, replaced forks, etc while the cook was on his cell phone complaining about other employees / managers.  \n\nThe bar area had a decent sized TV, but it was turned off.  The restaurant has a bar area that would be great to sit and surf the net on WiFi, but it is not available.  The cook's laptop and newspapers were spread all over the counter leaving no room for customers.\n\nThe whole time we were there, maybe 10 people came in.  Several came in and left.\n\nThe music was ok, but a bit loud for concrete floors and high ceilings as it echoed and seemed much louder.  \n\nI don't want to return there let alone use my other groupon.  I'll contact Groupon to see if that can be refunded.


Good food, great service and \"local flavor\" - recommended...


came here for a late breakfast today with the parents. the service was really slow for not being crowded. it scared me a little bit to be honest. everyone was friendly though so that did make the slow service a little better. my dad ordered some coffee and it took quite a while to get to the table after our water. hopefully they were making him a fresh pot! i ordered the cowboy benedict and it was alright. nothing i would make a trip for, but something i might order again. the cowboy bacon on it was really salty though so it threw off the taste. luckly it was not smothered in sauce though. extra points there. i hate my egg benedicts smothered. the potatoes that came with is were really good though. i loved the seasoning. the best part of the entire meal though was sharing there homemade donuts. oh my watering mouth. they were donut holes covered in cinnamon sugar with a side of caramel dipping sauce. we ordered some for $4.95 to share and so glad we did. i would def come back just for those.\nall in all it was okay. the service was nice when they did actually come around and the food was okay. the dessert was the best part though. yums!


Im sorry that I brought 30 people into your bar. Your staff was unprofessional and rude. You are a shit bar. Go fuck yourself.


I've gone to Scott at the Spot a couple times and love the cuts he gives me. I don't like sleek, modern cuts, so finding a stylist I like is difficult because that's usually all they can/want to give me. But really, I like to look like I got in a fight inside a windtunnel, and Scott obliges. \n\nThe Spot is a super hip but super comfy house converted into a salon. The stations are centered around a big fish tank. It's nice to have something to watch other than yourself! (at least, I think it's nice, I'm actually totally blind while getting my hair cut because I have to take my glasses off...but still, I can imagine the fishies are wonderful)\n\nThat being said...\n\nI had a friend-of-a-friend who had a bad experience with getting her hair colored here, so I don't think I'll be getting color done at The Spot.


This is the Grand Lux Cafe located inside the Venetian. There's another one in the Palazzo but supposedly this one is better. The only other Grand Lux Cafe I've been to is the one in the Beverly Center in Beverly Hills and in comparison, they're pretty similar in terms of ambience and food, but this one is open 24 hours!!\n\nWe had a huge group of about 15 and we were lucky enough to get seated right away even though it was peak dinner time and we didn't have reservations (you have to make them 2 hours in advance). \n\nMy friend and I shared a sausage, pepperoni, and mushroom pizza. It was super doughy (a little too soft for my taste). I couldn't even break the pieces apart cleanly without all the toppings and cheese falling off all over the place. But the CRUST was delicious! My friend and I found ourselves just eating the crust off of each slice towards the end. They have all kinds of food here--it's really similar to Cheesecake Factory because it's the sister restaurant. But I'd avoid the \"asian\" food if I were you, especially if you're looking for something authentic because you're probably not going to find that here.


This place epitomizes the word overrated. \n\nThe food was a bit too \"fusion\" for my taste. We ordered the scallops, grouper and duck confit, and all were underwhelming. Too many flavors going on, no cohesion. We also ordered the skirt steak tacos. The handmade tortillas were quite good, but the steak tasted smokey, almost like bacon. Nothing like I thought or was described. \n\nOur waitress seemed like she just started working there. Whenever we asked her questions, she answered awkwardly with hesitation. At the end of our meal, she didn't ask us if we liked the food. I'm surprised that she is working in fine dining. Seems like she would be better fit at a sports bar.\n\nMaybe I am spoiled from living in Portland, but, overall, I would not recommend this place.


If you're looking for customer service don't go here. The employees are robots and are not allowed to say or think anything outside of what they have been trained to say and do.  They gave me the hardest time when I was checking in.  I don't even want to get into what the problem was, but needless to say the man behind the counter just kept repeating him over and over again like a robot.  \nPOOL - the pool was closed for some random private party so we couldn't go to the one we wanted to go to.  \nROOMS -  amazing but all hotels have amazing rooms for the right price. \n\nIf you want Class,Customer Service, and don't mind the price, go to ARIA.


Birthday party for my son and a bunch of his buddies. The boys really enjoyed the arcade games and all of them said that the food was great. Our waitress Jessie was awesome!!


Went on Christmas Eve...party of 6.  HORRIBLE EXPERIENCE!  Our main course (BBQ) was cold...when we asked to have them heat it up we waited 30 minutes for it to return by that time, the side dishes were cold.  We were promised that we would be refunded for the cost of the meat and for desert.  We got neither. and ended up paying an unfair amount considering our food was cold, late, and bland.  Then the manager printed up 5 receipts as an attempt to fool us.   The whole ordeal lasted almost 2 hours AFTER our meal was done.  WE felt victimized and the customer service was HORRIBLE!!!  We filed a complaint with the Better Business Bureau.  STAY AWAY!!!  At least from the one in RED ROCK CASINO!!!


So the family would like me to start off by saying wouldn't it be nice if the servers smiled at least once. Oh yes and why are they so stingy with the butter. Oh and when did they change their menu. \nI guess we shouldn't expect good things to remain good forever, but we can dream. We used to enjoy The Good Egg but now......well.....meh. Wish we still liked it but, no.


The girl at the mall hyped this place up soooo much when we asked her what was it to do in Charlotte. I was disappointed the theater only had a select few movies and I wasn't interested in any of the restaurants that is located there. It was just kind of Blah, but that's just me.


The servers were extremely rude and rushy. \nThe man wouldnt allow us to get our table until everyone arrived. Even though 5/7 people were already there. We didnt get our drinks until 25 mins after we were seated. Food wasnt that flavorful. The servers don't make eyecontact with you and The tables are extremely close to each other.


Unbelievably amazing. The food was phenomenal. Had a nice table outside which set the ambiance. We ordered the edamame dumplings as an appetizer - fabulous, we should have ordered two for the three of us.  The curry dish was amazing. I can't stress how tasty it was! We asked for it spicy and it def had a kick. There was a lot too so that I was able to really indulge.  The quinoa burger was ok.  We also ordered a butternut squash pizza. This had a unique flavor but we really liked it. I found the spiced apple drink to be too spiced for me but many yelpers really love it. I can't wait to eat here again.


I had a awesome time at this club. The wait to get in wasn't too long, the place wasn't overly packed like other Las Vegas Clubs. There is a nice outside area to relax in especially for the Summer Nights!


Came here for the Phoenix NewTimes happy hour event last night. Really liked the modern vibe of the place. Cool modern artwork.\nCustomers are able to freely walk in and out of the Lucky Strike bowling alley next door which is pretty cool.\nWas most impressed with the staff. The manager, named Dallas, was helping out at the bar when I arrived. I mentioned to my date how it's always nice when the bartender acknowledges your existence and doesn't just leave you hoping and wondering if you'll ever eventually be served. He struck up a conversation with us and seemed like a real cool guy. Gave us the kind of welcomed feeling that makes us want to come back.


Despite the raving reviews this place got on Yelp, I can't say that I was impressed with my experience there. \n\nThis afternoon I decided to pop by the Larder and, I must admit, my expectations were high. Inside it was lovely, but nearly empty (hey, more room for me!). However, I was greated by the waitress in a very indifferent manner, I kinda felt as if I was disturbing her cleaning/packaging routine.\n\nThe service was kind of lackadasical but I didn't mind much anticipating great food. Well, that's where I was very disappointed. Don't get me wrong, the food was okay (no hairs in it, no dust on it), kind of. It just wasn't great. I had the pumpkin and goatcheese fritata which came with salad on the side. The fritata was ... well, ... bland really. There is no other word for it. The \"salad\" on the side was dressed with olive oil, that's it. No vinegar, nothing, just olive oil.\n\nThe food wasn't horrible, it was just a severe case of \"I could do this ten times better at home\". What annoyed me was that the plate looked as if someone had spent a great deal of time thinking of what would look pretty, but forgot to actually taste the food for seasoning and flavour.\n\nAll in all, I wouldn't go here again. It's pricey, and the food was bland to me. (Oh, and did I mention that my fritata was only warmed half-way through? The other side was still cold as it had just come out of the fridge!). Eek!\n\nI'd give this a miss, or I just caught them on a really, really bad day!


Yummy bagel sandwiches for lunch. I had the BLT and was pleasantly surprised to have plenty of perfectly done bacon on my sandwich. Flavor was great. My husband got southwestern bagel sandwich and it had a great flavored spread and also tons of meat. It took about 8-10 min to have our sandwiches prepared so I wouldn't recommend if you're in a hurry. I'm not sure if it always takes this long.


So good! We stopped in for a couple scoops of ice cream and were not disappointed. The toasted coconut is delicious. It's creamy, flavorful, and I thought the serving size was fair. The Vietnamese coffee was also great. If you're a coffee fan, I highly suggest trying it.\n\nThe shop is really cute with lots of candy for sale. I will definitely be back to try other flavors.


I am a fan of the deals you can get here, all that digging is so satisfying when you get designer items and you manage to find something that is either not damaged or something you can repair. That being said dealing with the other people makes me dislike people more than working at McDonald's in high school. They have security guards who will kick you out if you are not following the rules when they put out new items, I have seen people steal items out of other people's carts ect. This place is so not my cup of tea but there are definately great deals to be had if you like people more than I apparently do.


I ordered pizza for pickup, once I arrived home I realized there was hair in my food. I simply called back to this location and asked for a remake and for them to deliver it to me. I didn't think this was to much to ask considering it wasn't my fault. I was told that's wasn't an option (all while being super rude) and when I asked to speak with the manager was told there wasn't one even tho when I picked up my pizza I clearly saw a man with a solid red polo shirt on which was different from the rest. They need to work on customer service.


WOW! ! What a great first time dining experience. Everything from the time I walked into the restaurant was perfect! ! My waiter was spot on with great service and my meal was awesome.  I had the Carolina ribs, I can honestly say they were the best I ever had. Then the manager was nice enough to treat our table to free deserts, I had the home made key lime pie that was as good as I ever had.  I'll be back, thanks for the great meal!#


First, their clothing is arranged by color, not by size. While thrift stores may think this looks great, it's not great for people shopping for one size.\n\nAlso, their prices were outrageous. Many of the items I liked I could have bought new for a little bit more. The upscale prices did not match the dingy and dirty store. We won't be back to this one.


It's sad when you drive through Atlanta, and go to Charlotte, and you need to ship important documents to Atlanta.  Since it's a PO box, you can't ship it UPS (well there is a way around that but I can't spoil that one on here, sorry)- so I had to take it to the post office.  Oh yea, I do live in Memphis, but I am just that damn busy!\n\nI needed to find a post office, and it was Black Friday.  Now, this could go either way.  Now call me crazy, but I have been to plenty of post offices on Black Friday where the place was a zoo (people shipping their newfound deals, Christmas cards, etc etc).  Thankfully, that was not the case here.\n\nI assume this is the main PO downtown, as it had a nice size.  Thankfully, it was empty.  I went up to the self serve machine, did my business, and off I went.  I was surprised to see the rates went up- I sent an express mail envelope (so it could get there by Sat) and it was $19.95.  Yes, it is much cheaper than Next Day Air Saturday delivery, but I could have swore it was only $13.  Maybe I just live in the past!\n\nThe good news is, my package arrived on time, and all was good, so I will take it!  \n\nI did not deal with any people there, so I have no idea if they are courteous or rude.  However, on a side note, I said hello to a person walking by and he gave me this look.  Well, \"F U too!\"


Very disappointed with the open faced roast beef. No seasoning whatsoever! Service was good and the coleslaw was tasty but won't be returning.


Summary: every dish, and I mean every dish tasted like it was under a heat lamp for 6 hours. I expected much more. They had a great selection of sushi, classic Chinese dishes, stir fry counter, and extensive seafood bar. It is a shame that all were so bland. I will not be back.


Maybe because I'm use to NY Steakhouses but I was disappointed. \nI was with a party of 10 for lunch. Lunch menu was great however my steak was over cooked. \n\nWhere's the porterhouse steaks???\n\nWine was good but little expensive, even for Vegas.


So, I was really excited.  Cause Dao Xiao Mian is possibly my favorite food, EVER.  Which is maybe why I was so disappointed.  I just saw the window, with dao xiao mian and dragged my friends in right away.  I was starving too.  I was born in Beijing, and coming from San Francisco which is dominated by sichuan and cantonese style Chinese food, I was really excited to eat northern chinese food again(yes, I know dao xiao mian is not only served in Northern China but that's where I've had the best mian.)\n\nThe mian was alright, it wasn't great, but the large price tag(only tomatoes and eggs!), and the knowledge of how much it costs in China, just didn't sit well with me.  The dumplings are just average, and they had the premade frozen taste to them.  They taste like what I make and really, that's not good for a restaurant with real chefs.  The Xiao long bao was just average, again though, I'm probably spoiled as I'm used to the crab meat and roe ones from Shanghai's Cheng Huang Miao.\n\nTo be completely fair though, I was comparing the prices to what I'd get in Beijing, for a little bit of homesickness, it was disappointing nonetheless.\n\nAlso, fish tanks were kinda weird for me.  Dead fish floating in there....


Over priced for portion size. Good luck actually tasting the guacamole in their food.  Also look out for cold food, half way through my carne asada burro was cold. I will say that they did replace it.  Otherwise the taste of the food is great.


I understood that this show was an 'adult' show, however, it was nothing more than unexplainable breasts. I do not consider myself a prude at all, but I found the show off putting. I do not think I knew what I was getting myself into. This show is not the Cirque performance that I was expecting. I really wouldn't recommend this show to anyone.


My first time at this location, and if the food weren't actually pretty good, I would have rated it a one.\n\nWe visited during a lunch hour on Saturday, and I wouldn't have thought the amount of business justified a waiter taking literally a few minutes to get our drink order. In fact, I think ours was the only table in the section with customers seated. I was tolerant of this initial slowness thinking it would get better from there, but it never did. Every step required an extended wait right up to getting my check. The waiter didn't even check in on us while we were eating. When I got up to go to the bathroom after the check had been presented suddenly the waiter was there to get his money. And this is the ONLY time I've been asked for my ID with my credit card at a restaurant. \n\nSome might defend that as a necessary and even nice security step given the world we live in today, etc. But if left a bad taste in my mouth. A restaurant shouldn't be doing this. I had just spent over $100 for a dinner and drinks in a far nicer place in Denver, and wasn't asked for an ID.\n\nSo overall, a decent place with good food who needs to manage their help a lot better, and stop asking for ID from customers paying with credit cards.


Formerly Pharoah's Pheast.  Definately spacious dining area.  But the food was just OK.


One of the best stores and optometrists I have ever been to. The store is very clean and open, there is plenty of seating available while you wait, that is, even if you have to wait. The service is quick and if you have any questions, there is always an attendant to answer. Their pricing on their frames are very affordable, and their insurance policy is great, they accept all insurances and help you get through everything step by step.\n\nThe staff at Spring Mount Vision is astronomical, especially the doctor, one in particular. Dr. Kevin Diep one of the most polite doctors I've met. He makes sure you understand everything that is going on and any problems that you may have. His sense of humor is quite entertaining once you become a regular.\n\nOverall, this store is great for vision check-ups, or just to buy those new designer glasses/sunglasses you've always wanted. I would recommend this store and staff to anyone looking for an eye doctor.


We've been here several times now, and have not been disappointed yet!  It's always fun, and the food is always good!


I've been working out with tony for almost 2 years now. He has completely changed my life as far as fitness and nutrition. He makes custom meal plans complete with shopping guides to all the stores making it fast and efficient. He really understands his clients and cares about each one. The group training classes are so awesome! You work out with the same 4-5 people each week and over the years I've gotten to know a lot of really awesome people through team forty four. I take pride being a part of this team and love everything tony has done for me!


Walked into the store on Jan. 4, looking to purchase some jewelry. The only attention we recieved was the security guard greeting us with a warm hello. We looked around, beautiful jewlery I must say, but waited for an attendant to acknowledge us. When we were finally acknowledged, because I had to ask for assistance, we recieved a cold response, \"we'll call someone else to help you\". Very poor customer service coming from a high end jewelry store. Customer Service is #1 on my book. If you don't give good service or any service at all, you don't deserve my business.


Waited almost 3 hours for them to complete my oil change because of a plug I needed. The auto parts store kept bringing over the wrong part. They even had to send Midas people there. Customer service and communication was horrible. They kept making excuses for themselves and weren't even accommodating. They kept saying that they are trying to help by offering me the plug versus the oil pan that would be more money. I wish they would have been upfront with me and told me how long the job would take. I will NEVER come back to Midas again.


Great burgers!!! Good drinks!! A little strange eating in a booth with sheriff Joe's picture though.


If I could give 0 stars I would!! This place is beyond horrible! I ordered food for myself and my 4 year old daughter at 6:07pm, and they gave me an estimated time of 30-45 minutes. I have ordered from this place several times in the past and never once have they been in the time frame they tell you at the time of the order. Tonight, 50-55 minutes later I called to get an estimate on delivery as my 4 year old has yet to eat... They tell me 5-10 minutes away and they have already left (mind you I live literally 3 minutes away, 4 if you get stuck at the light). 20 minutes later I had to call and tell them to cancel my whole order and refund my money because they still had not arrived to deliver my food. The lady spoke little to no English, and did not even bother to remedy the situation, or apologize for the situation. The people are rude, and have no mind for the customers.


**Summary**\n       - Flavor - I like the cottage potatoes over regular boring hash browns. Steak and eggs quality wise, it's one of the best for under $8.\n       - Value - They have some pretty good food for such a cheap price. The best value is from 10pm to noon the next day where they have the breakfast specials and the $6.50 steak and eggs. The deals during the regular hours aren't bad either.\n**Price**\n       - $6.50 7 oz. steak and eggs\n**Recommendations**\n       - I'd recommend this place for a cheap, yet quality late night or morning meal.


I went to this place around 11:35am and the door sign say open 11:30am I tried to open the door and it's still locked but workers are already inside just looking at me i waited for them to open the door but did not. One star!


It's hard to judge fast food because it's just that -- FAST food. There are always gonna be those bad experiences due to whatever it may be ; the car in front of you in drive thru, random employee having an off day, food actually wasn't completely up to par, but more often than not, we get what we pay for, right? I have yet to experience a bad experience at this drive thru. They've always been friendly and food has filled my Taco Bell craving. Love the grillers, love the fiesta potatoes, love the Mexican pizzas (when in the mood).


Been a regular here for more than ten years now.  \nWe come by a few times a month usually for lunch or dinner but I also come with friends about once a week for a beer.\nI don't think of this location as a \"dive bar\" but more of a neighborhood restaurant.  I frequently see families with young kids dining at this establishment.\n\nI used to say the Vine has the BEST french fries.  Lately they haven't been up to par AND they've been holding out.  Portions have decreased.  \n\nMost of the items on the menu are pretty good and they have set special every day of the week.\n\nWhat I don't like about the Vine:\n*They charge for a ramekin of anything extra.  Really?  You have to charge me for buffalo sauce?  \nI swear it takes longer for them to approach the table, then you got another wait for them to bring the drinks.  \nI realize part of the fault could be the kitchen but the other delays are exclusively the server.\nWe don't come here to watch the game or just drink a few beers, we come to enjoy a meal and then we our out of there.\n\nWish they had a better selection of beers on tap.\nAlso wish they would put the races (drags) on when they're playing instead of multiple tvs playing assorted ball games.\n\nReally, a little improvement with the service would be a welcome upgrade.


In Vegas for business and searched for a top-rated breakfast place off the strip.  Picked Mr Mamas based on it's Yelp reviews.  So glad I did. Loved it.!  In fact, I went twice in one week.  The Greek Omelet was amazing.  So fresh and full of great spices.  Service was fabulous and owner was super friendly and extremely appreciative of my business.


So I order a taco salad and there were nats in it.  Is that not some kinda health code violation? I was so grossed out I instantly got sick and threw it away. Maybe it was my fault for trying to eat at a place of boulder highway. My usual experiences at del taco is good and so is the food, but because of the experience I will think twice before  going back.


I don't know how I feel about Prime. Sure, the location can't be beat. However, the restaurant itself is large and is not intimate or romantic. My girlfriend and I sat down at the last seating (10 pm) and there was still plenty of commotion. The decor is very old fashioned and seems outdated and like I am in my grandmothers dining room. \n\nI prefer modern decor in an intimate setting where you can enjoy conversation and not feel rushed . This is not Prime.\n\nAs every other review points out, the food is good and so is the wine list. The highlight from out meal happened to be the salmon sashimi appetizer, it topped sashimi from Nobu.


I've been going to Box for many years. (See my review from their old address on W. Sahara) When they moved I tried other wax places because they were closer to home but it just wasn't the same. I returned to Box, even though Brea's smiling face isn't around as often, it's still a fab place for a waxing. Courtney and Ashley do a great job keeping up the great Box reputation.


Horrible service!! This place is all hype. On Christmas Eve, I called in advance and they confirmed they would be open till 4. We arrived at 3 and they decided to close early and wouldn't serve us!! Anyway, I wanted to try something new but I'll keep eating at Patati Patata.


This is a neat hangout for craft beer people and slightly alternative people. I like the architecture, the decor, and the pool table (although I did not play). The beer list is impressive if you're into that. There does seem to be a significant emphasis on beer lifestyle. My husband and I went for Birthday Suit Burlesque on Friday, Sept. 21. The reason I'm giving it 3 stars is because the bartenders could have been a lot friendlier, and customer service is a big deal to me. We also found it tough to find a decent place to sit/stand to see the stage, unobscured. We watched most of the performances on the monitor behind the bar. I really liked that the monitor was there, but it seemed to cheapen the experience, it was like watching the girls on a security camera. Although I originally felt that I was among like-minded individuals, my husband and I got a lot of prolonged stares and then I felt like the place was really clique-y and probably not very hospitable to \"outsiders.\" The drink specials made it relatively painless for us to drink there. We stayed for about an hour (even after paying the $6 cover) and left, feeling underwhelmed by the show.


Get ready for your hands to stink for days!\n\nBoiling crab is a nicer version of Hot & Juicy (can I say that?)  The place is much roomier and feels cleaner.\n\nEvery time I go there, the service isn't all that great.  Tons of teenagers sort of just hanging out.  We never really get much attention and never have one dedicated server.  There are a couple of really great servers, but a majority... EH.  One time, I had to get up from my seat all the way in back and walk to the very front to ask for a drink.  Not that fun when your wearing a bib and your hands (and probably face) are smeared with gunk.\n\nAnyway, the food is pretty good.  The shrimp is typically pretty large.  A pound is enough for me to share with my husband.  Love the added on corn on the cob and sausage (half pound addition is plenty!).  I did have one time where the shrimp was so overcooked it was impossible to peel is cleanly, but normally its pretty awesome.  For $9.99, I would say that the value isn't bad!\n\n$14.99 buys you a pound of snow crab legs.  I really hate paying for snow crab legs when I know I can have as much as I want at a buffet... but one night we were really craving it.  Verdict - not worth it.  Overpriced and despite it being soaked in spices, bland.  \n\nI recommend getting the whole shebang in medium (its plenty spicy!)  Its the perfect blend of spicy garlicky goodness.\n\nDo try the cajun fries (so worth it!).  I haven't been able to try any of their other fried stuff yet, but looking fwd to it.\n\nOh yeah - don't forget to bring your Sharpies to tag up the walls!


Have been here several times and so far, only one dish was OK: the pasta dish under Health Conscious. All the other dishes have been disappointing, including the Fruit Crepes which I had today, the omelette which was overcooked, the pancakes which have been tasteless. For breakfast, I would be better off going to IHOP.


Yuck. Hand sanitizing is key to the self serve yogurt concept. But there's NO  hand sanitizer here!! When I asked about it, the guy just shrugged and said \"we don't have any.\" Hello, it's a mall, go down to Bath and Body works and buy a botttle!\n\nWe have been huge fans of Yofoia at ALL their Charlotte locations. Piper Glen, Myers Park, Providence Promenade and this one at the mall. Each and every location has gone way downhill lately. They used to have lots of healthy choices, and now a lot of the fresh fruits and nuts on their toppings bar are being replaced with things like melty crumbled up snickers,  mashed up pecan pie, and stale sugary cereal. What a disappointment. When I asked why they don't serve almonds anymore, they tell me that they are \"too expensive.\" \n\nYoforia used to be about healthy choices - organic yogurt, organic granola, fresh fruits and nuts. Now it's just turning junky, and to top it off, they don't even have hand sanitizer any more (or care!)  What a let down! It was a great concept when it started. Wish Pinkberry would open up more locations.


Great ice cream and for a cause!  Only open during business hours.  For each different flavor a portion goes to a cause i.e. to help with someone's medical bills or to replace a home that burned down.  \n\nThey have about 20 different flavors and basic toppings (no sundaes).


Wonderful little cheese shop with a variety of cheeses you've never heard of or heard of but never tasted. You can buy small pieces - orphans, they call them - so that you can taste without spending a bundle. There are gifts for foodies, too: jams, confits, crackers, etc. Really friendly staff and great sandwiches. Wish this had been around during my days at UW-Madison.


Best.Gelato.In.Vegas.  It's a must stop whenever i'm in Vegas.  Creamy, smooth consistency, delicious - AMAZING!  I've never been disappointed when I've gone, except when it's closed.\n\nI always get the same:  stracciatella and hazelnut and it's consistently good.  And reasonably priced with plenty of seating on a normal day.


Classy and beautiful with pretty girls, pools, and poles \n\nI'd recommend bottle service here for convenience


I am a frequent Subway patron, but I will not patron this franchise again.\n\nI am also a supporter of our local High School sports teams. When I presented a discount card from Boulder Creek HS, the manager REFUSED to honor the card.\n\nPlease do not support this Subway franchise as they do not support our schools and sports teams.


Like the rating says...this place is meh. \n\nCame here on a saturday night and yah it was alright, but definitely not as fun as some of the other clubs I've been to in Vegas. \n\nCrowd: older than my liking...I'd say there are a lot of people in their 30's? People were not dancing that much. Not fun.\n\nMusic: sucked. I came on a night when Paul Van Dyke was spinning and the dj before him SUCKED. you couldn't dance to the music and i was not feeling it. \n\nOnly good part of it all was the free drinks. We came early enough to get free drink tickets and kept getting more from our promoter. That was nice. Other than that...you can go somewhere better.


I think this place is a lot of fun.  It's in a nice complex that's not your standard strip mall.\n\nI've been 2x and both times were fun for dates.  They had live music...and a good wine & beer selection (not just bud light).\n\nI have not had too much food so will not comment.\n\nThe atmosphere is cool -  sofa and chairs, a bar...or standard tables.  but, it's a funky cool place.............and we just don't get that too much in Chandler.


The food was solid, pork chops and scallops were flavorful but not over bearing and cooked to perfection. You get the full simple flavor of the protein. But overall the service was amazing! Erik our server and Sherlene the hostess were incredible, we didn't order anything from preference. Literally they ordered everything for us and it was all great! The cocktails were refreshing and balanced. Usually employees up sell you on everything the restaurant wants them to sell but they made this experience great. We will be back for sure just to experience service like that again! Usually small talk with the server could get a bit intrusive, but Erik was awesome to chat with, at times we felt bad holding him in conversation, but enjoyable nonetheless. Thank you!


On vacation and this place was across the street. The guy who helped me was very nice. He carried on conversation and reccommeded places I should try in the area while visiting. I wish I knew his name to put on here. He spoke english and lived in North Carolina at one time. Anway, prices were good and service


Great instructors, spacious well equipped gym. My 4 yr old daughter attends weekly in the firecrackers class. I love that they have many different class times to choose from. They offer gymnastics classes for every age and experience level, cheerleading, adult gym time, parties, and different camps throughout the year. I'm so glad I found this place for my daughter, she absolutely loves coming here!


We came here for brunch. For appetizer, my group ordered the Spicy Tuna and Salmon Tartare and some kind of quesadilla with chicken and bacon. I enjoyed the quesadilla and although the Spicy Tuna was fresh, the portion was way too small. For my entree, I ordered the 16 spice chicken salad ($16). I thought the chicken slices were too bland and not enough kick. For dessert, we ordered the profiteroles with the Mexican chocolate sauce. The chocolate sauce had the perfect amount of heat and sweet, unlike the rest of the entrees I've tried. On the plus side, our server was nice, but I don't think I'd eat here again.


Every time we visit Vegas we come here for a boba milk tea as a special treat. The ladies at this store are always nice and the teas come out very quickly, even if there's a line.


The first thing that struck us is how cocky this young waiter was.He was probably thinking \"WE AT SWAGAT ARE THE BOMB!!\". Son, I just moved here from the San Francisco bay area.I know and cook Indian food and trust me you are NOT the bomb.Far from it.\nFood was OK.Nothing exceptional and definitely not what the reviewers here are going ga ga about but that is personal choice.We tried the chicken tikka and the vindaloo which was flavorful but definitely not worth the price we were paying. Quantities were not adequate for the amount we were paying.Is Indian food really that expensive here in Madison? The prices here are ridiculously overpriced for Indian food and every single Indian restaurant has the same price range for all dishes which would make me believe that they have some sort of Indian restaurant owners union that decides on what the prices are going to be!!\nAnother thing that irks me is the inclusion of south Indian food along with your Rogan Josh menu which raised a big flag for us regarding the quality of the food. No serious Indian restaurant owner would EVER include a idli sambar dosa on a menu that has Rogan Josh or biryani on it.PERIOD!\nJust looking at the quantity of dishes on the menu and we knew this was going to be your below average Indian fare.Definitely not coming back here.Unless of course the prices go down..way down.


I've already posted this review for the location at Bell and 7th Ave, but thought I needed to post it again since we took our dog here, too.\n\nThis \"pet hospital\" is a scam and a total waste of money. Their vets seem like they barely passed vet school. We took our wonderful dog, Duke, into them when he developed a lump on his side. After taking x-rays, blood tests, etc., the vet told us that the lump was \"a medical mystery\". Prior to this, we had signed up for their pet wellness plan. In short, we took our dog to a reliable, trustworthy vet (Dr. Ryan at Blue Cross Vet Clinic) and it turned out he had bone cancer :-(. He ended up passing away this summer, yet my husband and I are still being forced to pay for our Banfield pet wellness plan each month, even though our dog is dead. Thanks, Banfield.


They offer a good variety of food and most of it is OK but nothing is really good. The best thing I had there was the Wonton Soup and it was not the best I've had by a mile. I did go for lunch so maybe the dinner buffet is better but I would avoid it as the Chinese Restaurant is much, much better than this and with less people.


Decent beers on tap, great service, and mediocre everything else. Both burgers we tried had improper proportions of cheese to meat, very little toppings of interest, and there was nothing special about the meat-- you could barely taste it. It has to be a darn good burger to charge $12 with no sides, and that, it wasn't.\n\nThe website and online menu leads you to believe it's a much hipper, younger place but the atmosphere was lacking. It felt like a stuffy, dark place that older people would feel comfortable in, and it was mostly older people eating there.\n\nThere were two servers for the entire restaurant, one of which was also the host and bartender. They were super friendly, composed, and helpful. The water was room temperature which is a little untraditional for American dining. The music was awful... drab and slow.\n\nNothing we tried we would order again, and we're definitely not going back. Bummer!


Wow. This place is very good for a chain restaurant. I had their soup and macaroni and cheese, along with one of the most frequently ordered pastas (I don't recall the name but it has tomatoes, potatoes, and what looks like chicken). All I can say is, YUM. The pastas were cooked perfectly. Portions are huge, too. \n\nThe store is very bright and clean.\n\nThe only problem is that it's pretty steep financially for a place like this. I've grown accustomed to paying for $18 pasta dishes at TCF or other gourmet places, but in a Chipotle-style environment? Plus, the furniture is pretty cheap.\n\nAnyway, it was still pretty good.


For the price, you definitely get what you pay for at Barro's.  The pizza isn't amazing, but it's filling and decent enough for a lunch-on-the-go.\n\nTheir lunch buffet special is really affordable, though, so they usually fill up fast around noon on weekdays.  If you go, expect to wait in a line for a few minutes.


So I found myself once again in Sun City West tonight this time to enjoy dinner with the in-laws. I have determined that if you enter the realm of Sun City, SCW, or SC Grand you are less likely to be stared and glared at if you are accompanied by a SC resident. Keep this in mind when you enter the Twilight Zone.\n\nBut the point of this review isn't to give tips on how to best deal with SC, but to tell you about a great little family restaurant called Rosie's Italian Cafe. Rosie's is nestled in Sun City West off of Meeker (also known as Reems outside of SCW) and Camino Del Sol near the True Value Hardware store. It is a cute place that recently added on another dining room when they took over the old Dominos pizza location that moved out of that strip mall. This turned out to be a good thing for Rosie's because before Dominos moved, Rosie's only served pastas, salads, and sandwiches--and NOT pizza. Which in and of itself is rather strange for an Italian restaurant. It seemed to work for them because for the most part, Rosie's has a pretty good, steady business. But, since Dominos moved out, Rosie bought their pizza ovens and voila, now Rosie's serves delicious, hot, fresh Chicago style pizza now.\n\nRosie's is moderately decorated with pretty floral plastic tablecloths and photographs of Chicago along with Chicago memoribilia. Nothing fancy or over the top and that's actually refreshing to not have a restaurant over do it. \n\nBack to that pizza....and let me just tell you, that pizza is thin crust, flavorful, mouthwatering gold my friends served straight from the ovens to your table with a wink and a smile from Rosie herself. \n\nRosie's has a great selection of pizzas but if that's not your thing, they also have a fantastic selection of pasta dishes and a Chicken Parm dinner that is simply to die for. There are also hot and cold sandwiches, light appetizers, salads, and soups on the menu as well.  The garlic bread served with the pasta dinners is hot, but melts in your mouth from this great garlic butter sauce that they smear on it. Oy...it is so good. The salads are fresh and not wilty with a great selection of dressings.  There is a soup of the day selection so the soup variation isn't too great, but that's ok because the one soup they are serving is made fresh that day. \n\nRosie's had a very good, steady flow of business tonight, a Wednesday evening, and when we left, there was actually a wait list for people to get in. Rosie's also does a steady take-out business as well.\n\nSo, if you are looking for a solid family restaurant that is no frills in the West Valley, Rosie's is your place. Blue Haired chaperone not required, but definitely recommended!


So, I just read some of the other reviews and YIKES!  I mean, I know we Madisonians LOVE all things local but since when did \"chain restaurant\" automatically come to equal \"terrible, horrible crap\"? Being from Madison, I'm a huge supporter of local restaurants but why look down on a small company just because they're growing? I did a little research and Claddagh only has 15 pubs & they're all in the Midwest. And unlike most \"Irish\" pubs in the states, they're are actually owned and operated by Irish people.  \n\nAs for the food, it's great.  They have hands down THE BEST Fish & Chips in town and their burgers are great!  They also have some fusion dishes on the menu that are pretty tasty.  I tried a bit of the Chicken Curry dish my sister got last time we were there and loving Indian food, I was a little skeptical of an Irish curry but it was delicious.  I got the BBQ Chicken Burger which was awesome.\n\nI'd say that more than anything though, the best thing about Claddagh is their Happy Hour!  My Bud Light was $1 if that tells you anything.\n\nAnd they DO have Spotted Cow so I'm not sure if the keg was just tapped when \"Aaron B.\" went but they had it when we were there:)\n\nOh, and their patio is dog-friendly which is nice too.


The food is absolutely terrible at this Qdoba, or maybe it is all Qdoba's I don't know.  Either way, Qdoba does not stack up to Chipotle.  Better than Someburros?  Nope.  Better than Filliberto's?  Not quite.  Better than Taco Bell?  Doubtful.  Better than a Hot Pocket?  Yes, but what isn't?


Been coming here since I was a kid. Stayed in the Skyrise Tower before and it was great no complaints. This time we got the chance to stay at the Circus Circus Manor Motor Lodge. Its was the chepest rates. So we said what the hell let's try it out. Arriving I thought, damn its gonna be real ghetto with all kinds of weird looking people. Wasn't to sure about it. Upon arriving we check in went to room and it kinda looks like appt complex. Seemed really quiet and sane normal looking people. When we went in room I checked everything from bathroom, to cabinets, to safe, to bed and under bed. Looking for any nasty s*** we didn't like or looked dirty. But hey it was actually pretty clean, no roaches and no bed bugs! The bed was very comfortable, better then I expected! The only down side is that its a walk to casino and the strip. But not too far. So wear some comfy shoes. I wouldn't mind staying here again if Skyrise Tower is all booked. So people try it out, its not as bad as some people make it seem. Cheapest rates, hey more money to gamble and drink...


Was recommended tp me to try by a co-worker.  Had a \"eh\" experience.\n\nAn \"eh\" experience is what you say when recommending the establishment to someone else.  And that sums up my experience.\n\nService had a rocky start...my friend started a tab before I got there and I sat for 15 min waiting for a server before I went to the bar.  Five minutes later a different server came over and had taken over our tab.  So problem solved.\n\nWe had a couple of the 1/2 price apps.  They were good - calamari and potato skins.  Pretty standard stuff.  \n\nOverall, I'll go back for some HH specials but I'm not going to be the one suggesting it to people.  I'll stay up by 16th and Bethany Home instead.


Le plus grand pub sportif que j'ai connu sans aucun doute! C'est fou le nombre de bars et d'\u00e9crans g\u00e9ants qui permettent aux gens de regarder en m\u00eame temps du golf, du football, du baseball, du soccer et la course d'auto! Et si le sport ce n'est pas votre genre, il y a aussi pas mal de machines \u00e0 sous. Le menu est simple, pas cher et la nourriture est correcte. Ils n'ont que la Keith's en f\u00fbt :( et les autres bi\u00e8res sont pas mal g\u00e9n\u00e9riques (Bud, Molson, etc.) Je ne ferai pas un autre d\u00e9tour pour y aller SAUF....si les Canadiens font une meilleure job cette ann\u00e9e, peut-\u00eatre que j'irai pour voir y un match. L'ambiance qui doit y avoir doit \u00eatre spectaculaire quand c'est rempli!


Not bad, first time here - I had driven past a few time and decided to finally get some carry out, and man we got the carry out - They gave it to us in a box.  \n\nPlace was nice, it was actually packed when we went in to pick up the food.  Everyone was friendly and the food was ready and perfect.  The reviewed the order with us so we knew nothing was missing.\n\nWe had:\nCream cheese puffs - could have been better, but I still ate them\nWonton Soup - Very good, and really good crunchies\nEgg Roll - I am not a huge eggroll person but was good for an eggroll\nShrimp Chow Mien - I loved this!  Was a really big fan, I hadn't ordered Matthew did and I ended up eating it all\nMongolian Beef - was good, your standard Mongolian beef\nMu Shu Pork - Very good, and something I noticed a couple days later, usually the wrappers get hard and you can use to eat left overs the next day, These wrappers were perfect 2 days later\n\nI think in the end, it probably depends what you like and what you order.  I have had better Mongolian beef, but this place had great pork.  I will go back and for a place that doesn't cost and arm and a leg it works as a neighborhood joint.


The food here is over the top excessively greasy. So greasy that it made me sick to my stomach before I was done eating my meal. My husband and I split the chocolate chip pancakes and a ham and cheese omelette with potatoes and toast on the side. Not only was everything in a pool of grease, but it seemed to be margarine...not even real butter. I will never eat here again. I am gagging even thinking about this meal let aloe eating it again.


This place is my new favorite local joint, and go-to place for a local, casual business lunch.  \n\nYou have to start with the Tostones and guacamole.  I am the kind of person that loves to try different things, but I have gone several times now and ordered the same thing: the 1/4 chicken and salad.  It is a home run.  This location hasn't had a ton of luck but I am really hoping Pio Pio makes it at this location because this has all the things I love: healthy options, great food, and good service.  Definitely worth checking out.


What a joke! You'd better make a reservation. If you walk up and put your name on the list they will continue to take reservations over the phone and seat those people before you. I've never heard of treating your walk in customers so bad. Such a disappointment as the food reviews are great. An hour and 45 minutes is absurd when you are told 1 hour. Also the fsct that the staff would make comments on a customer within earshot. Totally unprofessional


Ok. Here's the deal. \n\nMy buddies and I come for a week every year. This property is our choice for $1 dollar Blackjack, decent location, and affordable rooms. This is a 'dude' trip where accommodation aren't that important. \n\nOne caveat - if you like playing cheap Blackjack this is the place. But they only bring this option a couple a times a year. We go every June and seem to hit this 'special offer' annually. So, if you're booking in the fall I doubt they will have these tables available unless you play between the hours of 4-6 AM. \n\nAnother caveat is getting your room comp'd. Simply get a players card and play at the tables each night for about $50 buy in. I often would wager $5 when the pit boss was around and then would bump down to a buck when they weren't looking (usually when I was stemming the losses). You could easily put together an hour at the table. Cash out after an hour and VOILA you'll get a free room at the end of your stay if you ask them to verify your points on the players card. \n\nWe don't bring our wives because we'd then choose a different property. The rooms are a little outdated. You will rarely have a room with a decent view simply by the configuration of the hotel property. \n\nThe pool is usually clean, you can always find a lounge chair to sizzle beneath the sun (unlike the Mandalay), and they serve Newcastle. \n\nThis place ain't velvet but more like a soft polyester.


Have been going back and I love this place. More ppl should come out. Have had the pastrami burger, avocado burger and bacon cheeseburger. All very good and their wait time at the drive thru has shortened considerably. Make the drive or stop by. Way better than InAndOut.


I decided to have lunch there this week with my son.  This restaurant is by far one of the worst eateries that I have gone to.  \n\nIt was the first time for either of us.  The hostess sat us down without a word.  We had no idea why she had not given us a menu and waited 20 minutes before I asked a passing waitress if we could have a menu, only to be told rudely that they were already on the table.  You see, the 'menu' is in a form of a newspaper that was folded in two and tucked under the ketchup bottle. We had noticed the 'newspaper' but though it was just that, a newspaper.  The hostess never explained this to us.  \n\nAllow me to add that we arrived after the lunch rush time. We waited another 20 minuted before our waitress came to see us.  I had no idea she was in fact going to be our waitress before she presented herself to us.  You see, our waitress had been 'cruising' the gentleman who was alone at the table next to us.  They ultimately exchanged phone numbers. She was more preoccupied with flirting with him than she was with doing her job.\n\nIt wasn't difficult to notice how scantily clad the women employees in this place dress.  I have nothing against sexy attired women, but this was ridiculous.  Three of the four waitresses had tops that were so low cut that I felt very uncomfortable. What is up with that concept ? Looking around I noticed that there were more male patrons than women, and I guess that I shouldn't of been surprised.  My adult son obviously didn't mind their dress code, but then again, he is a man. \n\nI doubt I will ever go back there again.  The food was quite bland and the decor left a bad taste in my mouth.  My son's nachos were burnt (black) and when we pointed this out to our waitress, she told us that nachos were supposed to be burnt.  Wow ! Really !?  This is not the first time we order nachos in a restaurant. In any case, this place should focus more on food quality than on attracting clients with eye candy. \n\nIf any of you have seen the movie 'forty year old virgin', than you probably remember that scene where the main actor is on a speed date and he constanly tries to close his own shirt as a reaction due to the woman in front of him having a wardrobe malfunction. This is how I felt at the 3 Brasseurs. Definately not suitable for kids !!


Went on a night that they had a live band on the patio.....was a nice atmosphere. Drinks were good but food was just okay. May go back if other places are too busy.


12:30 pm - Arrive at Bellagio buffet hungover and starved.  The line is long, but there's a guy working the line who tells us the wait is about an hour.  We decide we can stick it out.\n1:30 pm - Nowhere near the front of the line.  But we've already put in an hour, and honestly, how much longer can it take?\n2:30 pm - The dark period.  Faint and exhausted.  Wishing we had picked up a banana milkshake or some fries for the wait.\n3:30 pm - In!  Sushi, crab legs, banana french toast, pesto mashed potatoes.  \n4:30 pm - Dinner time!  But was waiting in line for 3 hours really worth it?  Hard to say.  At least we got two meals out of it.


Five stars for Tiffany's gorgeous selection of jewelry, but if I could give negative starts for the service I would. \n\nLet me start by saying that when you purchase anything from Tiffany's, it is supposed to be an exiting and memorable experience. Not only are you spending a decent amount of money, but generally the things you purchase from Tiffany's are for those close to you, and have a lot of meaning. \n\nMy Tiffany's experience at this location was memorable, no doubt, but not in the heartwarming and sentimental way that it is expected. \n\nFirstly, I am a young college student, and I work in management for every penny I make, and trust me, money isn't easy to come by. Upon entering the store, I was not greeted, and had to approach a sales lady to get her attention. Maybe because I look younger, and therefore couldn't theoretically afford to shop at Tiffany's is an explanation for why I was neglected, but nevertheless it is unacceptable as I was perfectly willing to spend money.\n\nI came in knowing exactly what I wanted to buy, a pair of cufflinks for my boyfriend as a holiday present, politely asked the sales woman if she had them, and her immediate answer was \"Nope!\" Not only is that rude, but it is very standoffish. So I proceeded to ask her if she had any similar to the style that I wanted and she said yes, pointed into the general direction, and said \"over there.\" I had to ask her a few times where she was pointing, and finally she clarified. So as I was looking over their smallish selection of cufflinks, she shouted from across the store, \"oh wait I found them\"\nAlright. \n\nSo I took a look at them, and told her I want to purchase them, and handed her my debit card. \n\nFor a purchase of less than $500 there is no way why my debit card wouldn't be accepted at tiffanys. It had plenty of funds and I didn't go over any daily limits, but somehow, she said she couldn't accept my card, and that \"you need to go get cash now from the ATM in order to purchase these\" \n\nA little frustrated, I said okay and proceeded to go to the ATM and withdraw money, which came out all in tens. Not my fault, not her fault. \n\nThen, surprisingly as I walked into the store, the woman was accompanied by her security staff, speaking of me, and saying that she 'needs to be protected'. Excuse me?! I am a young college student  wearing a white dress, high heels, and carrying several other bags in my hand. What on earth do you think I'm going to do to your sales associated that will whatsoever put her in danger? Absolutely unacceptable. But because I'd already gotten my money from the ATM, I decided to purchase the cufflinks anyway. Otherwise I would have left at this point. \n\nSeemingly annoyed by the fact that I had to pay in all tens, regardless of the fact that I previously offered her my card, she rolled her eyes and proceeded to ring me up. She shoved my bag to me, and then turned her back to me once I had my gift. No thank you, no goodbye, nothing. \n\nUpon leaving the mall, I noticed I didn't have a receipt. I walked all the way back to Tiffany's, only to be confronted by security again. \"Do you have a question?\" I got my receipt after the sales lady said \"oh sorry, I wasn't thinking about you, here\" and left. \n\nNeedless to say, I contacted the store manager directly after leaving.  \n\nIf you are a younger person looking to buy a little something special for a loved one, I would advise to go to another Tiffany's location or purchase online. Otherwise, if you look like an affluent, typical Scottsdale resident. You should be fine. \n\n\nI will NEVER return to this Tiffany's location. Ever.


Being a fan of Point Bruge cafe I wanted to try the Park Bruges cafe as well. The food was nice but you can clearly see the difference in the environment, the atmosphere and the food. Park Bruges is larger than point bruges but less cozy and \"familish\". Food is still of great quality even though for example the great basil mayo sauce was now simply mayo a d the fries seemed more like precooked ones. In general though it is a great choice for food definitely.


I came here with my husband for early dinner at 5. We didn't have reservation but the placed was packed, fortunately a nice person gave us her table to sit at the bar.\nThe ambiance is nice and upscale. They had the comfiest chairs to sit at the table!\nThe service was pretty good even when it was super busy.\nI found the food good but not amazing. They also have big food portion size which I am not a big fan of. Overall it was a nice experience but not exceptional.


I have visited three times now for three different purposes and I am confident that the yelptariat is correct in its average of 3.5 stars.\n\nFirst time, I came for a quick bite and meeting. It was just okay, but this was also over a year ago. Then, last spring, I came for a working lunch that the \"working\" portion was over before the appetizers were even cleared from the table. It took forEVER to get our food. We were there for probably 2.5-3 hours in total for what should have been an hour and a half meal, tops. I had the chicken sandwich, which was seriously lacking in flavor, but huge in portion. If food is gross, who cares about how much you get, you know? \n\nThe last visit I made was with my girl Dana. We sat at the bar for happy hour and this was the best visit of them all. The drinks are truly magnificent (I had never drank here before) and on the happy hour menu, some are half-price, giving you what is truly worth the $15 for $7. \n\nWe got some appetizers--mac and cheese, oysters, and pork fries--which were all pretty decent, save for the pork fries. Some of the pork belly was the delicious, fatty, tender kind, others was tough and gross and chewy and frankly, not fit for human consumption. I evolved to have less sharp teeth than a dog for a reason and I can't gnash through that shit. \n\nI'd like to try the dinner menu sometime--the view is great, the atmosphere is too--but I think that three visits suffices. It's just okay, but it's not the best thing ever on the Strip.


Wow I can not believe the POOR service I received from John. This place is not worth your time it looks nice from the outside but that's it. If you want to pay for over priced Mexican than waste your money here if not go somewhere that is worth it.


I have been coming here for a couple of years now. The prices are fair, the selection is excellent. If you have a favorite stick that they don't carry just ask and they may be able to order it for you. I did that with a cigar that another shop turned me on to. Now this is the only place in town to carry the Oja line. The staff is very knowledgeable and the customers are friendly, just say hi and introduce yourself. This is a very relaxed shop with two small lounge areas. There is a small selection of drinks for sale, but if you want something special bring it with you (they don't mind). My only constructive criticism is that the TVs could be bigger. Come by and check it out!


Periodically, about every six months, I come back to give this location in BC a retry since I live here. Today a friend wanted to eat lunch here and she was paying so once again I gave them a shot at a decent meal. I'm not expecting a fine dining experience at a fast food Chinese restaurant but have had good, fairly healthy food at other Panda's. One may exchange the rice & noodles for veggies if desired. The problems with the food today was the same as my other visits, the veggies were old and dried out as were several of the entrees. They offered to cook fresh veggies which the pieces were too big, no flavor and still cool to the touch. The two chicken entrees were not hot or even warm for that matter. The chicken and the veggies as well as the sauce was all at an unacceptable temperature and just not worth eating. I'm feeling like this was my final try at a decent meal here at the BC Panda Express. BTW, spring rolls were cold, too!


Nach langer Zeit war ich Mittags mal wieder in der Karlsruher Filiale der amerikanischen Pizza-H\u00fctte. Bestellt hatte ich das Pasta-Mittagsmen\u00fc. Bei freier Auswahl von Pasta und So\u00dfe w\u00e4hlte ich Spaghetti Carbonara. Kostenpunkt mit 0,3 Pepsi relativ g\u00fcnstige 5,90 Euro.\n\n\n Die al dente gekochten Spaghetti wurden mit relativ viel heller So\u00dfe serviert. Vereinzelt fanden sich darin auch Schinkenstreifen. Rezeptkonform w\u00e4re nat\u00fcrlich Speck gewesen. Nachw\u00fcrzen mit Salz und Pfeffer war angebracht.\n\n\n Gr\u00f6\u00dfter Kritikpunkt ist jedoch die Portionsgr\u00f6\u00dfe. F\u00fcr Kinder, magers\u00fcchtige Models oder diats\u00fcchtige mag die ja ausreichen. Wie aber ein normaler Mensch davon satt werden soll, ist mir ein R\u00e4tsel. Ich jedenfalls war anschlie\u00dfend noch bei einem Chinesen f\u00fcr einen zweiten Gang.


Not bad. While the wifey and I only tried breakfast, the rest of the menu looked interesting (like Salmon pizza). It was fairly decent, I feasted on the Eggs Any Style breakfast and the misses ordered the smoked salmon bagel sandwich. The smoked salmon was a hit and the Eggs any style was just as you would expect. The eggs any style comes with homestyle potatoes (good stuff!), meat and toast...pretty fulfilling. Prices are high, but you should expect it for the convenience and city location.\n\nUpdate: 1/24/11\n\nI recently revisited this deli and I'll keep it at three stars.  They took the Salmon Bagel sandwich off the menu, but now offer it in a DIY boxed version which is still good! My kids had the french toast which I sampled and it was awesome! It came with white chocolate additions and a really good whip cream topping! This french toast is a must have!!!!


Went there today and the waitress was beyond rude. Another waitress came over and gave us chips and salsa. Our group thought chips and salsa came with the meal, so we started eating then. Our waitress then asked who was going to pay for the chips they gave to us.... We refused to pay that was not our mistake.\n\nThe waitress then asked us 3 different times how we are going to pay for 8 of us. We asked every time to please separate the bills. She not only rolled her eyes, but she said \"okay then...\" in a rude tone. I would not go back to this particular location. \n\nWe also had to asked 3 times for waters and the drinks that we ordered. Finally the manger came over to help.  The only thing that evened out the trip was the fact the food was actually good....


My co-workers always talk about this place so I figured to give it a try with a group of friends. I ordered the 1/2 meat lovers skillet with blueberry protein pancakes....it was BOMB! The sweetness of cinnamon and blueberries just went so together with the syrup. The skillet itself was phenomenal. My girlfriend loved her eggs Benedict. I think I just found my Sunday breakfast joint!


I always believe in second chances but I should have just left it at that. I gave them more like 5 chances and each one was the same bad service. First, we walk in and we have ditsy hostesses who act like they have no idea what they are doing. I don't think there is even a floor plan for the servers. I don't think I have been approached and ackknowledged in under 15 minutes. The waitresses are sitting at the bar flirting with the guys for bigger tips. I think it's pretty safe to say that servers can see that we have not been helped if we are sitting at the table without drinks. The problem is they don't care. I blame that more on the manager than anyone else.\n       The last time I waited and even got a look from a waitress with the hope that we would be ackknowledged. Nope! Walked right past. I had enough so I got up and left and made sure to let them know that they missed out on a money making opportunity. I hope this place gets replaced with a restaurant that values customer service!


I most certainly love Five Guys Burgers & Fries! Dude, even their hot dogs rock!


I recently had the privilege to dine at Gordon Ramsay Steak and am amazed at just how wonderful of a dining experience I had. The wait staff were wonderful, attentive, as well as very informative on every dish offered on their menu and the food was just fantastic. A symphony of flavors that came together to create one of the greatest meals I have ever eaten. Thank to everyone who made this the best dining experience of my life.


Things you see people buying on the TV commercial for Goodwill:\nA vintage guitar.\nA Humell figurine.\nA flawless 1950s Danish pine nightstand.\n\nThings I saw:\nLots of macrame\nA Ouji board game. Missing the board. Seriously.\nMy bored mother in law.\nMe yawning.\nAnd gasping for air. \n\nSeriously.\n\nThis was one STINKY place. I'm sorry. It was hard to stick around and peruse the material past of strangers. But. It's Goodwill, so I can't give it one star. And I bonded with my MIL that day. So add a star.\n\nGood? Probably. Will? I go back? \n\nPlease no. Don't make me. Unless the MIL is back intown.


Comparatively speaking, Boba Tea House is probably one of the top 5 boba places in Arizona.  With that in mind, I must say their consistency is spot on.  I have been a repeating customer since they opened in the mid-00's, and the quality and service has been the same since day one.  My only critique would be they should have never abandoned the punch card program.  Most, if not all coffee shop I have visited has one, so why not Boba Tea House?


I have been here before and the selection is okay and the people fine. I went in to sell some books today and the old woman behind the front desk was down-right rude. On top of that, she just meandered around as if we all had all the time in the world while she moved books back and forth between shelves. It was definitely a wasted trip for me and one that I will not ever again repeat. Next time I will go back to Bookmans.


I have fond memories of the 'wichcraft in Bryant Park from a few years ago.  Maybe it was the sitting-outside-and-actually-being-outside that made the experience so enjoyable... but no, I really think it was the fresh, hot sandwiches that made it such a memorable lunch spot.  It's too bad Vegas has Vegas-ized it into mediocrity.\n\nThe line was to the door at 4pm on a Saturday.  I was surprised, but I guess I shouldn't be - I forgot how time means nothing when you're in a casino.  Considering the sandwiches were pre-made and just needed to be plopped onto the panini-griller, it seemed to take a while - but I wasn't in a hurry, so I can deal.  \n\nI ordered the ham/cheddar/apple on pumpernickel and got it to go.  I was so excited to savor the awesomeness remembered from Bryant Park that I ripped it open in the car to take a few bites.  \n\nOooh, messy!  I don't know what happened - maybe the water content of the apples was too much? - but half of the sandwich was so soggy, it was like it had just been bathed.  The other half was just fine - so strange.  I think cheddar was the wrong cheese choice on their part - it made the whole thing so bland, like it zapped out any flavor the apples and ham had brought to the table.  I hate to say it, but I've had a Subway sandwich or two more exciting than this.  Maybe their other creations are better?


Fresh tasty North Carolina style barbecue. Good sweet tea as well. Only thing missing was honey which is tastes great with hush puppies. But when I paid my tab met Steve Spoon introduced himself. Very friendly guy. He is the grandson of Bill who started the business. He said next time just ask him and he will give me some. He showed me they have honey behind the counter. I'd recommend this place any day to barbecue lovers.


Wow, this place is very very hyped up.\nIn my opinion kind of overrated.\n\nThey have pretty yummy soups. \nThey are always super packed so they take FOREVER!\n\nI think the food is good, but honestly I had better.\nThe menu is a freaking encyclopedia, so maybe I just haven't ordered the right thing?\n\nIt is a local fave, so maybe it's worth giving it another chance.


It has great service and a very nice atmosphere and they waited on us very quickly and came by often to meet our needs! The chef came by to make us our food, everything was great ! I ordered the salmon with the salad, soup noddles, & veggies on the side.. But the salmon was  not quite pleasant!!!  It had a very fishy taste!! It was not what I expected from a But overall The Teppanyaki grill looked fun, with the onion volcano's and the veggie chopping!! I would go again next time I'm in town to try something else on their menu.. Anyhow I had a good time, I would recommend it to anyone!!


Decided to give this place a try - there were only 2 other customers inside\nThe wait staff was very attentive and pleasant  - clean restaurant\nThe Clam Chowder was very good - I'll give them that....\nHowever, my Angel Hair pasta with Marinara sauce was too bland.\nAs I was trying to mix my pasta and sauce I noticed that there was way to much water in the bottom of my bowl. All the water should have been drained from the pot the pasta was boiling in because it just results in a bowl of watery yucky pasta!!!!!\nI was not pleased at all and returned my dish....\nMy kid's cheese pizza was OK but not outstanding.\nMy main concern is that the waiter made my situation known to the owner  (sure looked like the owner) and not once did he come up to me to  apologize or say anything. He had the opportunity as there were only 5 customers inside and that's including my daughter and I. \nThey did take the dish off my bill and the owner did say Bye as I was leaving but by him not personally addressing the issue at hand with me it just left me with a  \"I don't care to come back\" feeling.


Delicious dinner on the patio last night. Anthony, our server, was very attentive but not hovering. We shared a bottle of the special $25/wine and the chicken dishes were excellently prepared. With a salad, one entree would have been enough to share. Delightful service, atmosphere and food. New to the neighborhood, and we will definitely visit again.


This place is the bomb. Whether you land at Terminal 2 and take the 1 minute train over or if you're already I. Terminal 1, get your Vegas weekend liquor and supplies here! Their prices are same as what you would pay in any big city liquor store. (Absolut for $24.99, most other rums, tequilas and whiskeys same price range.) they have mixers as well as soft drinks, fresh lemons and limes which they will cut for you. Hop in the taxi line right outside and head to your hotel! Easy, cheap and way fast. They must have at least 50 brands of every kind of liquor too, so they will definitely have what you want. I paid $60 for tequila, mix, limes and orange juice. We had two margaritas at Cosmopolitan and the bill was $35 w tip, to give you an idea how much money you'll be saving. I'll definitely come back.


The moment we pulled into the parking lot I though wow this place looks really nice and then we went into our room and I though I have to sleep in this place for 3 days. The smell of cigarette smoke was overwhelming when we were told it's a no smoking room so that was disgusting. Next the temperature of the room was just as hot as the 102 degree dry heat of outside. So we tried to change the room three times and practically walked around the entire place several times with all the rooms having something wrong with them. Finally we chose a room downstairs (I recommend not choosing one upstairs heat rises people, no matter how much you crank up the AC) and also found  that the refrigerator does not work...cherry on top right! \n\nThe pool and jacuzzi seems nice, the pool could use a cleaning and less pidgin feathers if you ask me. The only thing I liked was that the room was spacious and had an open floor plan and the receptionist tried to work with our room situation. Other than that I think I will never recommend this place nor will I ever return. What's a Windemere??


One of my staples for my old school Vegas days. I used to come here a LOT, because I could charge everything on the room and it wouldn't be TOO expensive. Had breakfast the other day...quite a good version of the standard staple of Steak and Eggs.  Minus a star for it being $20 though....this is Vegas, its only supposed to be $9.99.  \n\nI did love that the waitress brought some Heinz 57 though.


We have eaten here many times, always for supper, and have never been disappointed wiith either the food or the service.  It is our favorite Mediterranean restaurant.  The food is very flavorfull.  We especially enjoy the roasted chicken (frareg), the kafta and the shawarma.  The pita bread is especially good, arriving right out of the oven; it's puffed up and hot - the best such bread that we have ever eaten.  Prices are reasonable.


Horrible, horrible! For two years I had cox internet and cable tv. From the very start I had problems with horizontal lines floating up my tv image. When I called Cox, on at least 2 occasions, Cox told me that there was nothing wrong with the signal, and that the problem was with my tv, and I should buy a new tv. Well to make a very frustrating long story short, I lived with the problem, and didn't buy a new tv like Cox tried to get me to do. And I recently moved, and decided to go with another provider. I am glad I didn't throw away my tv. Because my tv is as good as new without any issues. .Stay away from Cox!


Amazing casual bistro. I was told that the Exec Chef is Jamaican & raised in New Mexico -- which explains the wonderful SW/Caribe flavor fusion. Outstanding food, reasonably priced (about $12/lunch & $16/dinner) w/ample portions. Slow-cookd New Mexican Pork is amazing as were other dishes we tried. The Standout is the Jamaican Carrot cake. It's  PERFECT. Not too sweet, chewy w/ coconut, pineapple & carrots w/ light as a feather cream cheese/white chocolate frosting. This place is a Vegas gem. In addition the staff was incredibly friendly, knowledgable, and attentive. I think this is the first restaurant I've dined in where every staff person I encountered seemed to love their job, and sang the praises of the food, the owners, and the chefs. I most definitely got a very positive vibe from my visit and that is not always plentiful in this biz --- especially partnered with incredible, affordable food. A definite must for those who want to avoid the glitz of the strip and tire of hotel dining... Do not leave without trying the carrot cake... It would be an epic mistake!


I wasn't really feeling this place. I was already turned off when the line was out the door and they refused to take names. I understand that they were completely inundated with Groupon holders who needed to redeem, but a waitlist would go a long way. Instead, everyone was forced to stake their place in line waiting for a seat. They called groups based on group size according to how big a table they had available instead of first come first serve, which was also a bit off-putting.\n\nAfter a 45 minutes wait, my mom and I were finally seated. Our drink and food orders were taken right away. We looked around and no one had food. Not a good sign. The staff was clearly overwhelmed with the large crowd and did their best to remain cheerful. We waited, and waited and waited. Finally our orders came out about 50 minutes after we ordered. We were starving at this point and just ate quickly and wanted to get out of there. They forgot my fritter, so I just had them package it to go. \n\nThe food was ok, nothing amazing but I do highly recommend the fritter. It was fresh and tasty. Everything else was just basic breakfast fair. The place is incredibly small and a better organizational system would do wonders for them. Pleasant enough staff. \n\nI probably won't be back though.


My Dad took me here for breakfast today and it was amazing! I had the Huevos Rancheros which was delish! Everyone I was with really enjoyed their food...great portion and prices :)


Great place for drinks and happy hour.


Not very good


This is the cheapest place to stay on the strip, i dont consider circus circus or stratusphere the strip. It is alot of fun staying here.


My husband and I along with family and friends came here today for lunch and the food is great, but service wasn't so much. I ordered the large rice noodle with beef stew, my husband had the big bowl of pho and we split an order of spring rolls. His food came out within 10 minutes and mine took about another 15 minutes. I didn't mind because I was enjoying the time with family and friends. After our meal was out I placed an order of fried rice to go and thought it would be done and ready by the time we were all done and eating. That didn't happen. I waited 20 minutes AFTER we finished our meal and paid. \n\nOverall food was great, but service wasn't. Next time I'll order the to go food when I'm ordering my meal.


I wasn't surprised to see the rating when I looked it up.  I came with some girlfriends who live in the area yesterday, and left feeling like a poophead for recommending the place.  \n\nI always liked the Arrowhead location (but after talking about it, found it was probably cuz I always order a margarita and am a lil tipsy :)...  \n\nThe waitress was rude, she looked at my friend like she was stupid when asked if the chicken or beef fajita was better.  The food was just not that good at all.  The fajitas came out overcooked.  Some cups and silverware were dirty. My chimi was so-so. \n\nThe cheese crisp was yummy though.  I will stick with the Arrowhead location for my margaritas and cheese crisps.