\"One, I want an American cheeseburger...\"\n\nI will play the simple pros and cons game with this one. \n\nPros: \n\n\nCons: \nPrice\nala carte\ngrey burger (not flame grilled)\nodd seating \nuneducated (about the food) bar tender\nno captain morgan at all, only some local Kingman rum (cause kingman is know for the rum)\n\nSeriously the burger was good flavor but the texture and and color were off. I really really wanted to like it. It was a good sized of gray meat. uggh\n\nIf you are like me and want a good cheeseburger go to Bobby Q's and get eh Smokehouse burger medium rare. It rocks.


Since you are at the airport, of course you expect it to be expensive.  I got the chicken parm which was not bad.  My stomach did not feel all that great during the flight so maybe it wasn't that good.  I think i will just stick to McD's when at the airport.


Got the Rock Star Mani.. I love it..


A standard Godiva store, but who doesn't love delicious chocolate? These tantalizing treats will give you the pick me up that you undoubtedly need after day drinking and $hopping!


So after wanting to try the food in this place for what seems like forever I finally managed to find this place open on Friday night. Looking at it you don't think much but the proof is in the pudding right?? Precisely! Saucemans seems to have a lists of accolades and after reading these reviews on here and tasting a small sample at taste of charlotte I was really looking forward to having a full meal. I had the 2 meat sampler with Mac and White Coleslaw . my lady had the smoked turkey! I was really impressed with mine. The ribs were charred, smoked and covered in one of the nest sauces I've ever tasted. Only having a sampler I was disappointed at the fact I didn't have more of them to eat. I did however have the Brisket. Again this was an excellent cut of meat smoked to perfection, it was melt in your mouth soft and when you combined it with the sides was almost perfect. Texas toast was great, Mac n cheese was great and I'm not even a real fan of coleslaw but that was great too! Now if only this place was in a better building it would probably be the best BBQ in the state -easily. It already ranks on top for the taste but if it offered that actual restaurant experience instead of that lunch room/quickbite feel it has it would be on a whole other level\n \nI look forward to going back soon for a full rack of ribs - it will be glorious


Food was enjoyable and there was plenty. I just hate when restaurants cheapen the quality of the meat. The steak used to be actual steak but is now a cheap philly steak type of thing and charging for the sauce that used to be put on the food is a bit much as well.


We love \"In and Out\" burgers & fries. Great milkshakes too.  When we want a quick burger, this is the place for it! \n\nYou can see the fries are made right there before they are cooked so you know they haven't been sitting around half the day. \n\nSimple menu, just a few choices, and delicious! Always a good choice for a quick meal on the go.


Wow!  Let's just say I'm super disappointed!  I've seen this show now five times over the past four or five years.  Of the 5...the past four were mild to great.  They've toned the show down so much and now have less experienced talent than before.  I'm sure there's more than one cast but I've always seen a very talented cast.  Sooo...every time I've seen the show they've changed it more and more.  Pretty much for the worst.  This last time was so unbelievable how bad it was I wanted my money back.  After politely contacting Cirque they do not bother to respond.  So now...the gloves come off!  Wow....Cirque!  You're really something else.  Another big company that doesn't give a rats _ _ _ about our hard earned money!   They take your $168 per seat and give you a show now that's so bad...really take my advise...do not go see it.  You'll be sorry!  I feel bad for the very talented performers mixed with other folks, notice I didn't say other performers, that just stand there and look pretty.  What a disappointment for someone that works so hard and proud to be a part of something so spectacular to just end up having a \"bla\" cast to work with.\n\nLet's talk about the show.  Back...oh...I would say four or five years ago when I saw the first show.  Wow!  I was really on the edge of my seat.  Let's compare the differences from then to now.\n\nFirst...opening sequence.  Before no narration...now there is.  Not needed really.  I have no judgment either way.\n\nSecond...the rotating stage comes out of the \"Void\" where it appeared to be a ship with rowers. This turned into a ritual scene.  This involved multiple people doing acrobats, sword stunts, spear stunts and let's say lots of action and energy.  So much happening you would want to come back and watch again to catch what you missed.  The next three shows pretty much the same.   However, this last show...wow...people just standing on the stage on both sides while one so called performer twirls a stick and occasionally slaps it on the ground.  My head was nodding like you see some folks in church.  I was really really very unhappy with what I saw.  My niece and nephew were like...huh?  What's all the hoopla?  Great music but no action to match.  Something just did not add up here.\n\nThird...the long haired villain, which I've always liked.  He was so much fun even though he was the bad guy.  He was not there this evening but they replaced him with a far less experienced person.  Notice again I did not say performer.  This guy did not even climb on the wall near the battle scene towards the end of the show.  To make matters worse, near the end of the battle scene, the \"emperor\" (guy in yellow shoes) falls in pain due to one of his warriors, one of many dies.  What?  My niece and nephew said the same thing.  What's so important about the regular fighter?  It just didn't have the energy there had it been the villain.  In the past four shows, when the villain is defeated and fallen...the stage rotates with theatrical fog, lights, and music to match.  The emperor comes over to comfort his fallen com-rad as the stage rotates downward into the void.  A scene that stuck with me from the beginning.   This time it just lost it's energy and for my niece and nephew they were confused as to what the point was.\n\nFourth, the jungle scene...in the past the jungle music always began with the scene.  This time...the jungle scene was about over when the jungle music came on.  Later when we were discussing the show my niece and nephew said...oh was that a jungle?  Duh...\n\nCirque...music is really key to a production.  You know that!  \n\nThe jungle scene was followed by the air ballet for lack of a better way to describe.  These two individuals put on a stellar performance.  She's nicely shaped and petite and he's very strong.  Fake long hair.  Oooopppss...I think I'm going bald!  \n\nThe Mexican wheel stuntmen always put on a absolute hair raising performance.  You always hear the audience gasp and a super cheer for them.  Applause to you guys!!!\n\nFifth...the rotating stage.   During the scene where there are supposed arrows hitting the ground.  They simulate this with spikes or stems that come up from the rotating stage floor.  With semi slip shoes and these spikes they used to rotate the stage really fast with the performers moving all over.  This included folks falling into the void.  That was really crazy to watch.  This last time though...wow...they just chase each other and some falling with the stage moving ever so so slow.  When the stage did speed like in the past, everyone just hung on to the spikes and or edge.  Acting like they're trying to keep from falling off.  Really not exciting at all.\n\nI could keep writing but I think I've given Cirque too much of my time and money.  Bottom line is..they have this spectacular stage, theater, and music but the actors are not always up to providing the best performance possible.  Cirque has lowered it's standards, not prices.


I prefer Costa Coffee, so much richer than Starbucks and I like the fact that they do pay UK Tax as opposed to the dodgy Starbucks! But alas, I do not like any of their Cakes, they have stopped doing everything I like, so its a tin of ground Coffee to take home and probably Starbucks next time...


If I could live here I would! The service is second to none and each room is unique.\nThey just added a B-cycle bike share kiosk and that's a major bonus. My wife and I have stayed here 3 times already and hope to get back soon for a 2 night stay.


So here I am, me and two of \nMy bfff's..just got done golfing 18 holes in 108 degrees. Needless to say we're all starving and thirsty.. After what felt like an hour we finally decided on some BBQ. Now we know plenty of hidden BBQ gems  throughout Phoenix but today we decided on Lucile's. So we get there and be bolt right intothe bar section due to the fact the NFL preseason game is on and it's not packed like the regular dining area. So we get greeted by our waiter, I ask him a simple question \" what's the difference between tri-tip and brisket?\" he replies confidently, \" tri tip is a leaner cut from the muscle in the back, and brisket is a shoulder cut, which has more fat. Both very good'\" he added.so I go with the tri tip, my one friend gets the brisket and the other gets a steak. ...out comes the food.. Surprisingly mine looks like the brisket along with my buddies, but mine is cut differently. I ignore the appearance and dig in. I immediately notice the amount of fat throughout each cut. I think to myself \" did this fucker mess up my order?\" I ask my friends and they just think I'm talking out my ass but I know my cuts of meat and this shit ain't no tri-tip. So I ask a random Waiter what my dish looked like to him and he said tri-tip! WTF?? Hmmm that's weird! Now my friends really think I'm talking out my ass but I know\nI'm right, this is not what I ordered. I start thinking crazy thoughts like \"is this some\nSort of tri-tip Conspiracy?\" I continue to eat what I did not order flabbergasted.. ..out come the check...the waiter begins passing out the checks since we had them separated. He passes the steak check to friend 1. Passes brisket check to friend 2. Now he passes mine without looking. I immediately open to see BRISKET. I experience mix emotions. I am pissed because I Knew he had fucked up And I'm happy Because I just confirmed I'm not crazy and I really\nDo know my cuts of meat! I notice my waiters name \"Tad\" and understood why he didn't tell us his name. I bring this conspiracy up to Tad and he stated \" I'm so sorry man do you wanna see my boss?\" I reply \"no thank you\". Overall I confirmed the staff at Lucile's do not know there cuts of meat and their bar service is really poor. Eat in the dining room and watch out for Tad bc he sucks.


I loved the Pool at the MGM! It was great and so much fun after a night/early morning of drinking my face off lol.. The lazy river is what made me fall in love with the pool area. I just floated around in my raft splitting a bucket of beers with my buddies, and than drinking margeritas. I love the pool cause it feels like a pool party; although you will run into kids and families outside of wet Republic, but the pool was so much fun we decided we didnt need to go to wet republic. They also have a fun pool where you can play volleyball, which was fun even though i dont ever play volleyball. the only downfall to the pool is its SO DAMN CROWDED, but I understand why the pool would be crowded in the middle of summer at vacation destination... I'm definitely going back this summer!


I've called upon Mast Air twice in the past year.  The first time was because my furnace wasn't working (55 degrees in the house!) and the second time was because my AC was emitting a sporadic burning smell.  Both times, they were extremely fast.  They are very well priced, and even offer a great yearly maintenance package that includes two visits and a discount on repairs.  Mike was very nice, pleasant, and did excellent work.  He even let my boyfriend come up and see what the problem was to visualize the situation (apparently, no one had EVER cleaned the 12 year old AC, ick!).  My air is now colder and the AC on less, after just one simple visit!  They came recommended by the lady that sold me her house, and I am so glad she gave me a referral.


It was empty when I got there to meet up with some people, but did get crowded as the night progressed.  The beer prices are on the wall, so they stay the same.  But depending on your bartender, the mixed drink prices changed throughout the night, which I am not a fan of.  It means someone is adding a little extra on for themselves.  And there was a definite difference in how much liquor each bartender put in.  In my opinion, both were pretty weak pours.\n\nMy friends ended up having to pay a cover for the bands, which was not fair because we didn't even venture upstairs.  Take the cover price upstairs for those that are actually going to see the band, not for those who just want to hang out downstairs.  \n\nThey have drink specials Sunday - Thursday, but none for the weekends.


I like buffets.  I try to eat right for the most part so a buffet has become a much rarer thing for me but I still like them quite a bit.  I really do think this is the best out of the nine or so that I have tried in Las Vegas.  I think the best time to go would be on a Saturday and Sunday for brunch.  They have pretty great breakfast food, an omelet station, and as I'm sure others have mentioned, complimentary alcohol.  I really do think the food has a good quality to it, unlike many other buffets.  I like the idea of the pre-made salads rather than a salad bar.  The desserts are pretty spectacular for a buffet and there is a wide variety of them to choose from.  My wife is a big, big fan of the Bananas Foster/Crepe dessert and so am I.  They have raised their prices since I first went when they opened and the last two times they didn't even allow us to use our players card for $2 off.  Other than that, it's well worth it and this is the only buffet I go to.


the bistro is pricey but good food.  you have to want to go to enjoy the environment.\n\nthe nightclub was subpar.  they played pop music and songs that are not fun to dance to unless you're drunk off your mind.


So as we were driving down Mill, I saw this store and had to drop by.  The fiance should be glad that I wasn't in the store too long and that I made a great effort at not looking at all the books they had.  I could spend days  and do a lot of damage in here.  \n\nThe store is awesome and I wish I could visit it again, but it will be closed the next time I am in town.


My brother got married here, it was actually the place I chose, as I had found it online.\n\nIt's super cute on the inside. The lady who we dealt with on the phone was super nice and informative. I appreciate that I could chat with them online first and get all my questions answered. That was cool.\n\nThe chapel is really nice. \n\nSome things are outrageously priced. $25 for fake rose petals -- wow. Come on, those are like $5-$8 at Wal mart. \n\nOne thing I did not like was how mean they were when addressing our guests about no photos. During the ceremony I could understand (sort of ...still a bit weird) but standing out in the lobby no photos? Come on, that's ridiculous. And the way the girl addressed it, she was down right rude. This is a wedding and people come from all over the world to be here, and you are saying they can't take pictures of each other?? The groom and bride haven't even come down yet. I could understand because you want to sell photos to the bride and groom, but these were just random pictures taken on an iphone. It was not like we had employed an outside photographer service. I did not like this.\n\nI also did not really enjoy our limo driver. I tipped him for my brother so he wouldn't have to, and when they were brought back, the driver (I will not put his name) told my brother that he had not been tipped. I was thoroughly pissed about this, as I wanted to take care of this so my brother didn't have to, and this man conned him into tipping more. Outrageous. The limo was also very dusty inside, and the man drove a little weird with the window open. There was no privacy for us on our ride over. \n\nI was really looking forward to this place. The room was nice, the photographer was awesome, but as for the ambiance, it is really lacking here. The girl was also rude at the counter when we went to pay for the rest of the wedding.


I don't even want to give one star but you can't post if you don't mark anything so against my better judgement, one star, under protest, it will be.\n\nI have to say I will NEVER go back to this place again!!!! I don't know if management has changed but I can tell you that the service here has been continuously declining over the past year and TONIGHT was the W-O-R-S-T!!!! They definitely need to have 2 people behind the sushi bar because the one person thing just doesn't cut it. Even when the place is almost empty, it takes FOREVER to get your sushi. \n\nWe've lived in Goodyear now for almost 7 yrs, meaning when we first moved to this side of the valley there were no restaurants, especially sushi places until the last 3 yrs maybe. When this place first opened we were so excited because it was much closer to home, at the time the service was excellent and fast, and the quality and quantity was worth the price. Forget that! You'd be better off going to the grocery store and buying their sushi. \n\nWe ordered a total of 4, count them, 4 rolls tonight. The first roll was delivered rather quickly. Nice surprise, however it wasn't one of the ones I had ordered so I waited patiently. The second roll, again, not one that I had ordered was delivered probably within the next 5-10 minutes later. Wow, we thought. Service seems a little better than last time. BIG MISTAKE FOR THINKING THAT!!!!!!!! Holy crap, sat waiting for almost another 30-35 minutes watching all these other orders going out for people who came in some time AFTER, yes I said AFTER, we did but not our 2 measly rolls. \n\nWe also had to be our own server when it came to refilling our drink. Server never came back to refill so I got up and refilled our drinks myself. Too bad we didn't order alcohol because i would have gone back to get that as well. \n\nI finally decided I had had enough and we got up to leave. When I was approaching the female server to ask for a bill for the sushi we did get and explain the situation she walked right by me like I was invisible or something. She came past me a second time and when I started to speak to her, she ignored me and walked over to a table that was cancelling an order because it was taking too long for them as well. When she walked past me the 3rd time and ignored me I happened to mention in a loud voice that I must be standing there for my health or something. Finally I walked over to the curtain that they have to divide the register, kitchen and hall to bathrooms from the dining area and told the lady we wanted to cancel our order, wanted the bill for what we got and that we would never come back again because service was so horrible. She said OK thank you, so we walked out. \n\nHey, wait a minute, I think they owe me money since I had to play waitress. \n\nYou know, we love, and I mean love sushi but I'd rather have to drive out of the way to a place where I know we will get service promptly and with a smile even if the place is packed to the gills, no pun intended


When I booked the Thanksgiving buffet, I did not have high expectations for the food.  I read the Yelp reviews and assumed the food would be acceptable.  Unfortunately, even that expectation was not achieved.\n\nI wanted a place that served a fairly traditional meal (which unfortunately left out most of the fine dining takes on Thanksgiving) without waiting in line at one of the mega buffets.  Other than the Italian cured meats and bread, the food was poor.  The carved turkey and pork were dry and lacked any flavor.  The yams were terrible.  The Italian entr\u00e9es were ok, but nothing special.\n\nIn all, my worst meal in Vegas.


I guess my new Droid X can't do everything; I was trying to find the location of the Koi Restaurant and spoke the words Koi Sushi and it started giving me Coy places. If it were an interactive device, I would've told it to not be coy with me.\n\nIn addition to the smart phone debate, the place doesn't have a website, in which I wish it did. I was trying to get my Sushi-Loving-But-Worried friend to warm up to a new place she hadn't been to before. So, without the site and not necessarily relying on other reviewer's opinions, I stopped by there just to get brochures, pamphlets, menus and health inspection notifications. Luckily, the latter had all fifteen of them marked: Now Meets Substandard Quality.\n\nOkay, that last part was a joke, but I did get the very colorful menu and convinced her to broaden her palate. We did go, in fact, and it was DELICIOUS! I do love Sushi, but unfortunately, I don't get to go to the high end places, so mine's limited to good-to-buffet style. I write that so you know where my experience comes from. (I also liked Todai, but I don't believe it's here in AZ anymore.)\n\nWe both got the all-you-can-eat, which is, in fact, limited to what you can eat. Any leftovers and they're supposed to charge you. My father always told me my eyes got bigger than my stomach, and they did here. I thought we ordered 6 items altogether, and each items include what, 6-8 pieces each?\n\nTurns out we only ordered 4, and half way through we told our excellent waitress that if we had ordered any more: CANCEL! She confirmed this was all we asked for. Between me and my friend, we couldn't even finish all four. I wish I remembered what \"states\" (meaning types of Sushi) we ordered, but I do remember the last: The Rhode Island. That was HOT, but enormously delicious. Too bad I could only eat two pieces before I was spent.\n\nHere's great customer service: It was our first time there, and I knew we ordered more than we could eat, so I was prepared to pay the piper. Our waitress left us and came back after speaking with someone else and told us that we didn't have to pay full price because overall we didn't order much. Thank goodness! With tip and all, it came to roughly $80 - out of my own pocket. And we didn't even get the Sake Bombers I so wanted.\n\nAdvice: Unless you're a heavy eater, which I am not, order just individual items. It could save you a bunch from the All-You-Can-Put-Away prices.\n\nOverall, the place is clean, quaint, really beautiful inside - small enough for intimacy and a great and helpful staff. Honestly, I have absolutely nothing bad to say about the place and would recommend to all.  I would say they need to learn about an up'n'coming new international media device most people have on their laptops, but other than that, enjoy!


Beware of Stress-O-Pedic mattresses!  Furniture Plus has great prices on mattresses...or so I thought.  2 years ago I bought a queen SOP Posture Correct mattress because it was so comfortable in the store.  They delivered it and set it up...wonderful.  One problem.  This thing had such a strong odor I had to take it outside and let it air out for almost a year!  Stress O Pedic uses poly urethane foam which has some horrible properties.  Number one...toxic fumes.  Two...highly flammable.  Three..they hose the mattresses down at the factory with flame retardant chemicals that are known carcinogens.  I tried to return the mattress but got screamed at by the sales person over the phone.  So dont expect there to be any warranty.  I had to use a plastic mattress protector to keep the fumes from killing me.  \nWe need to wake up and check what our mattresses are made of.  Many of our pains and health problems come from sleeping on a toxic mattress.  Buyer beware.


Truly an amazing hotel.\nWe were lucky enough to get a 1 bedroom suite overlooking The Strip and it was gorgeous.\nThe hotel staff is incredibly friendly and professional\nAs mentioned already there's no casino and no smoking in the lobby.\n\nSo I'll go over some things that are fresh in my mind.\n\nPool - pretty standard rectangular pool, gets pretty crowded on Fridays and Saturdays but we (group of 4) were always able to find something when we went down (later in the afternoon/early evening).\nThe wait staff is very pleasant for service at the pool, only qualms is that it closes at 8 pm during the summer.\n\nValet is free but they do expect tips.  Not bad if it's a once in a while thing (especially if you're driving other people and will split it)\nOtherwise there is parking across the street.\n\nThe main lobby is generally open/not crowded.  Check in on Saturday took about 10 minutes, Check out on Monday took about the same time.\n\nThe 1 bedroom suite had a incredible bedroom with an incredible bathroom.  It had a spacious dual head shower and a incredibly large jacuzzi bathtub that was able to fit 2 small/medium adults comfortably.  The different jet settings were lovely.\n\nThere are 2 free shuttles from the hotel\nOne goes to the fashion mall which is nice if you want to go there (it saves you a 5-10 minute walk, but other than that seems somewhat odd)  \nThere's also a shuttle that goes further out, but it's only once an hour and we never seemed to be heading out when it was.\n\nThe suite had a full kitchen although we didn't really bring back anything to cook.\n\nOverall the hotel is incredibly relaxing and a nice \"vacation\" from the Strip when you want it.


We originally went to Tivoli to get some pizza but as we walked by this place, we said, what the hell, let's try it.\nGood decision.\nIt was 7 on a Saturday night, and honestly, the place was a little empty. Kinda strange I thought, but whatever, we got seated right away.\nGood selection of beers, draft and bottle, tons of wine options, full and half bottles. They have a nice house Double Helix Chardonnay as well as a good, light house Double Helix lager on draft.\n\nThe burger selection was good, plus you can build your own. Would be nice to have more topping choices for the BYO, but they have the basics covered.\n\nI had the sweet bleu bacon burger, nicely cooked, great toasted brioche bun. Fries were server in one of those conical stand with the faux newspaper wrapper, keeps those bad boys hot through the entire meal. And at no time every do I consider a 1/2 pound burger small. It was cooked perfectly and definitely big enough.\n\nWe got a side salad too, and the one annoying thing about that was the plate it was served on was a small rectangle shape and every time you forked a bite, stuff went flying all over the place, a bit annoying. Guys, serve it a larger plate or put it in a bowl!\n\nWhen we left around 8pm and there may have been 4 people in the entire place...the guy at the bar looked like he was about to cry, sorry man, it's gonna be a long night for ya! Too bad, hopefully it picks up for them, I'd go back for sure.


I have been in for brunch a few times and enjoyed the food a lot.  I ordered the steak and eggs which was awesome.  I would recommend the breakfast sandwich as well. Service has always been nice but can be slow at times.


Terrible customer service and website cost me $100 as their website let me place an order online, while I had an installer working on the project. I got an email saying it was ready for pick up and was 10 miles away from home before they called me to say they did NOT have any of what I needed. I had checked twice in the two days before today to make sure they had stock at other stores as my local store was out. \n\nSo since I was driving I asked them to check stock at other stores (as I had already checked the one 3 miles from my house). She told me there is NONE anywhere in the state as it is special order. \nSo I sent the installer home, and now it is going to cost me another trip charge to come back to finish the job.\n\nSo then I call their Corporate 'Customer Care' line who finds stock 25 miles from my house and tells me they can give me 10% off for my trouble. I already had 10% off on line from coupons so this was insulting. Then they promised to call me back, and never did.\n\nBetween their website that will tell you one store is out of stock and another has stock even though they have NONE, and a Customer Service person giving out mis information, I will have to spend my time and gas to go get the products, and pay an additional trip charge to my installer. At least if the Customer service person took the time to check, I could have driven and gotten the product and gotten my project done today, with 'just' my time and gas being wasted.


This was the first club i had been to in all Vegas. My expectations were high, through the roof high. JET seemed to have all the right moves. \n first off we had a promoter guy put us on the list. THe list of doom. we thought we were getting in. we thought we didn't have to wait in line. Well think again. After being escorted to the long ass line that the promoter said would take about 10 minutes, at the longest to get through he ditched us to go find his next group. ya whatever i had my coke and rum, heavy on the rum, so i was good. My girls.. not so happy. They had no drink, there feet hurt. Besides the point we got in after maybe a half hour of waiting. Not bad. We get in they make me throw away my drink..tear... and then wham your in and its loud and you think it's the best thing ever. WE see a girl she's like \"free shots.\"  I'm like hell ya.. then she's like you have to tip.. All i had was a 20. I told her that, and she grabbed my shot out of my hands and walked away. AWkward. ya. SO i'm like whatever i have this free drink thing in my hand, cause i'm all about not spending money. I wait in line for a drink. get my drink, try to get change for a 20 the man ignores me like no ones business, I was not down to wait for him      for another minute just so i could tip him so i didnt. First time not tipping. Felt bad, but not that bad. \nWe get on the dance floor.. where do we start? We must of looked confused then a barely clad girl asks if we want to dance with her on the private pole area. We are over there before the girl knew what hit her. It was awesome. Awesome. Since we had to ditch the guys to get in we had no protection from the douchey guys all around. So when we were brought over to dance where we would be seen but not touched it was like finding gold! so happy. \n we danced i was happy, i was drunk. My girls we drunk. It was a great night. I liked jet. I loved their bathrooms. I loved that it was dark enough to not see how sloppy everyone was, but light enough that i could find who i was looking for. \n I give JET 4 stars, not 5. But 4. \n the DJ was not the best, but definitely dance-able.


Ridiculously great bartenders. \nFrom Noon til 5, Monday through Friday, you can have any drink in the bar for $2.\nThey have Slim Jim's and Twinkies.\nFree shows all the damn time.


Only a 3 star from me.  Heard lots about it but somehow didn't live up to the billing (supposed top 25 burgers in US).\n\nBurger was good, but ordered medium rare and pink was missing and was slightly on the small side.  Huge collection of quality toppings available.  Music was too darned loud.\n\nWill try them again but had a better burger at Cowfish.


Yeeeeehawww, well the wait was not worth the food.  Sorry Gilley's


Great place with a personal touch! The owners always remember my name- and the food is very good as well. I've only had their breakfast, and need to try lunch here.  It is a very clean and well-maintained place to go, and the prices are reasonable. The Esplanade needed other alternatives to Starbucks and this restaurant really fits the bill. Recommended!


When Stacy Phipps opened the doors to his Indian School establishment in 2008, I was his #1 fan. Stacy catered my holiday functions, family gatherings, and weeknight dinners for the next four years. I was heartbroken to see him leave the neighborhood. I sat back and watched sadly as the quality of food suffered under new management, and as the smokehouse finally shut it's doors last year.\n\nWhen I found out Stacy was back, I was ecstatic! But there are some clear differences, and as much as I want to scream a five star review from the rooftops, I don't think I can just yet. As with most jilted Arcadian food lovers, he's going to have to work to earn my trust back. So today we begin with 3.5 stars, and hopefully we can work our way up.\n\nOn the pro side: the interior has improved, the amazingly friendly service hasn't changed, the spicy BBQ sauce still has that HIP TANG, and they now accept plastic for payment. The brisket was decent - I'm a moist brisket lover myself, so I was thrilled with the moist pieces but turned off by the lean. Still, the flavor of the rub and the rendering of the fat was amaze. \n\nOn the negative side: they microwaved my pork ribs. Like seriously. I heard a ding and saw them pull a plastic shopping bag covered dish out of the microwave. The meat was still falling off the bone and tender, but the whole Chef Mike thing didn't sit well with me, mentally. Also, I wanted fried pickles. Fried pickles are on the menu. They don't serve fried pickles. Uh, WHAT? \n\nNow, to be fair - I just returned from a five day meat fiesta in Kansas City, so I am a little more judgey than usual about my smoked meats. However, I've become accustomed to hot meat off the smoker, and because I can still get that 'round the clock at Rudy's in Chandler, I was much disappoint today at Stacy's. I get that reasonably, Stacy's is a small operation and just can't be expected to smoke meat all day and then let it sit around gathering bacteria during the slow hours, but seriously, invent some new way to microwave your meat, or do it out of customer view.


I love Farm Basket! They seriously have the best fast food fried chicken. I tried this place about a year ago because I had a groupon and I keep coming back. I usually get the fried chicken dinner with roles, mashed potatoes, and French fries but today when we went through the drive thru. I ordered the chicken fingers meal. Omg it was amazing! Crispy chicken strips, juicy not greasy and it was all white meat chicken. The honey mustard sauce was awesome as well. I also ordered for the first time there cheesy fries. They were so good I didn't want to share! Shoe string French fries with gravy and cheese. I was in carb heaven! And I'm usually not a gravy person. This place is amazing I would recommend to go here when you're having a craving for fried chicken.


I found the show to be extremely entertaining and funny as hell.  A great interaction with the crowd and hilarious impersonations.   The finale was my favorite.   I loved that he met with everyone after the show and thanked them personally for coming out.   If you're in Vegas go check this show out!


Stayed here during the Rock N Roll Marathon weekend. \n\nMy wife and I showed up around 9am, due to an extra early morning flight. We went to the front desk expecting to have to check our bags with the bell hops but to our surprise we were checked in and got our room keys right away.\n\nOne of my favorite things about the hotel is the way the elevators are set up. I believe we were on the 26th floor and we had 4 elevators that only served 5 or 6 floors total so we never had to wait for an elevator and we did have to stop at five floors before we got to our floor.\n\nThe hotel tower is well designed and seemed surprisingly small. We were all the way at the end of the hallway but it was not a far walk to the elevator.\n\nWe had a king room which was pretty spacious. There was a sitting area and work desk and a huge entry. The bathroom was also spacious with an enclosed toilet and an oversized shower and tub. The bed was a little too soft for my liking but was comfortable. \n\nI loved the automatic shades and how everything could be controlled bedside. The blackout feature is pretty amazing and it does just that, blacks out the whole room. Perfect for sleeping in to recover from the night before.


Oh after so many years and so many times I have wandered in, to walk off my meals from the neighboring establishments and ended up buying stuff I didn't need, today was the last time.\n\nBeing followed and asked if we needed anything in  a manner like we were some criminals like out of a bad movie stereotype. Wait... I'm Korean though and my friends are Asian too. Regardless, it pains me to see the dreaded Korean store stereotype  come to life but also for it to happen to me.\n\nAsiana market, yes you are small and have a lot of Korean items I can't find at other places, your prices are higher but it was the convenience I paid for. Not anymore, as of today I will no longer step in your direction, nor look through your windows. Neither this location or the other. I am sad to say you have lost a loyal customer who had always tried to support my local business and community. \n\nThe owner if he were to ever read this or not, sir I am not sorry for this harsh review but today, your actions drove out 3 customers who ended up buying nothing and will never return again. \n\nWill the loss of 3 men hurt your business? Probably not, but all the other Asian grocery stores just gained 3 customers. I will drive farther and longer just for that great service with out the harassment.


Greasy big portions pretty much describes the food. It's decent if you're a poor college student with no cooking skills and a lack of dinero... and it also sure as heck tastes a lot better when you're drunk. \n\nIt's typical Americanized Chinese food but it's filling (think an extra night's worth of dinner) and the price is right.


I blame my mother for my love for Holland Boone. So does my husband. Their pewter serving pieces are magnificent and to die for. Now that I have my own kitchen, I have started my pewter collection, as well as other goodies from their store. \n\nWhich include:\n\nHoliday decor & ornaments\nCandles\nManzanita Trees (stunning!)\nFurniture\nHome Accessories\n\nPrice Range: Moderate to Pricey \n(the larger the piece, the higher the price)


The Food. The View. The Service. The room. \nThose are the things that all these reviews seem to cover so I will too.\n\nThe food: good, not mind-boggling, and certainly not proof of the existence of God. \nI had the rustic pasta which was salty, but satisfying. Then the veal ribeye which was like fatty pork. The bread was nice but not great. The wines by the glass were pretty good but a severely limited selection.\n\nThe service: very good. Perhaps this is the best thing about the restaurant. Very attentive and gentle. The waiter, busboys, sommelier and manager were all invested in making the experience a good one. As Lawrence Welk said: Thank you boys.\n\nThe room: cold and charmless...like eating in the terminal at La Guardia...except for the hanging glass bubbles which made me feel like I was in a glass of club soda.\n\nThe view: very nice, but because the restaurant is kind of on the side, the view from the MIx bar is better. As well, the tables are too close together so that it feels like everyone around you can listen to your conversation. No intimacy at Mix.\n\nThe biggest problem with Mix is that the food is way too expensive. \nI have one piece of advice, from someone who virtually eats out every night of the week...you will go out of business if you don't modify your price structure.\nRead the business section of any newspaper: prices that were accceptable in 2004 are irresponsible and verging on offensive in 2009.


Underwhelming service, and sub-par facilities.


Ok, a 7-11 is a 7-11. But when I grew up there was an video arcade machine in the 7-11s. Less one star for no streetfighter arcade game.\n\nBesides that nothing crazy or new about 7-11s. They have drinks, snacks, and misc grocery stuff. I always thought that 7-11s were convenience stores without the gas station. Well I've been proven wrong about that now since there are 7-11 gas stations... Who would have thunk it!?


Whoa, look at all those drums! The space really opens up as soon as you walk in the drum department. They even have a lamp rotating different colors on their mountain of drum sets...gives off the concert feel, I guess. \n\nIf you are into drums, you can be set free to play on every set they have as long as it's 5 minutes if others are waiting, which when I went there wasn't anyone around so my husband could play to his heart's content. There are lots of bongos and other instruments too so if your kid is at that age that he or she needs to pick an instrument, take them here to have them try them all out. Seriously, it's better than a hands on museum!!\n\nI also checked out the violin section. Decent prices, especially if you are shopping for a used one. \n\nLike others mentioned, customer service is lacking. I spent the first 30 minutes hanging out without any acknowledgement, however, when all you want to do is play, you don't need anyone interrupting. \n\nOthers said their stuff is more expensive than competitors, but they have signs all over the place saying, \"The guaranteed lowest price!\" Also, they may have concerts or something every once and a while since the middle of the showroom has a giant stage with rows of seats facing it.


I've stopped by here every day this week and I get the same thing, a soda and a sandwich.  Monday it was $2.35, Tuesday $2.81, Wednesday $3.02.  I didn't come back on Thursday, at this rate of inflation I couldn't afford it.


I can''t get over the process it took to get my food ordered.  It seems as if no one there actually listens.  The guy on the phone did more talking than listening and was just spitting stuff out.  He asked me for my address and I started with \"1031\" and he'd interrupt along about the \"30\" part and say \"1069\"? So I had to go \"1\" pause for 5 seconds, 0, pause for 5 seconds because it was clear that he was a moron and didn't want to hear me to begin with.  THAN, the driver calls me and says he can't find me the address was wrong.  THEY PUT FLYERS ON MY DOOR!!  The food was \"okay\" but I think from now on I will go with Chopsticks Express, better food and not all the hassle.


Bad customer service by Elena. She has called me twice to come in earlier than my initial appointments, and I have actually rescheduled my errands to accommodate, feeling sympathetic to the salon's needs. Naive of me I know. At 11:50 AM I called Elena to tell her I would like to keep my 12:30 PM appointment (I was asked at 11:30 if I could come in early and I said 12 at the earliest), because my errands were not able to be cut short after all- and was told my 12:30 slot was given away! I asked why whoever they scheduled couldn't have taken the 12:00 slot so I could just have kept my 12:30 without any phone call- and was told it just worked better this way. And that I could possibly come back 4:15, but no confirmation available yet. \n\nThis is all in addition to the Brazilian I was supposed to have done same-day. Elena told me it would be best if I came in another day.\n\nSo two separate days for appointments, just because I could not accommodate the salon's schedule in a way that works better. Wow. How about never call me asking me to come in earlier? I've learned a lesson in not being accommodating.


We were treated ridiculously poorly by the manager of this place.  We travelled 14 hours by train from New York and arrived in Montreal at ten at night.  We want online to find a place open to  eat.  Their online reservation said they were open until 11, and we made a  10:45 reservation.  We took a cab and arrived at 10:30.  The manager told us they had just closed the kitchen and would not honor our reservation.  He was very rude, unapologetic, and could care less that we had a reservation.  We have never been to Montreal before and this guy definitely made us feel like Montreal is not a friendly place.  If the owner reads this, I highly recommend firing your manager and replacing him with a decent human being.


Worst mistake of my life. I'd give it 0 stars if I could. These are the worst \"students\" ever. I'm sure I'd be more comfortable having a monkey work on my teeth.


I understand why people like this place.  Their portions are huge and the plate presentations are pretty cool. \n\nThey almost always have a long wait which takes away from the quality of service.  Plus, their food is greasy and not very fresh tasting.  They also don't have good healthy options on their menu.\n\nHowever, I'm sure most people who are going out to eat in Las Vegas aren't looking for healthy meals so I get why people flock to this spot.


We were really surprised how big the room is, a few of our friends stayed at Luxor the same weekend and our room at Tuscany was much bigger and nicer. It's not too far off the strip, during the day we walked to the strip, at night we took a cab. The room comes with a fridge, couches, a table, and a desk. Definately will be staying here in the future! We didn't eat here or use the pool...we went Spring Break weekend and this was the only decent fair priced hotel we found.


Saw the review and ran down. This is the best of a small family restaurant. Attentive staff. Delicious food.


Ugh, where to begin?\nservice is terrible from the waitresses who speak very little English, have no sense of urgency, and actually gave me attitude for requesting wasabi.\n\n That's right, my odd request at a Japanese restaurant while having bland tuna steak was met with sarcasm and disbelief that made not only my date and I cringe and do a double take, but the rest of the table also noticed and talked about the attitude.\nIt also took her about 3/4of the meal to bring the hot sauce i requested with my appetizer. It felt odd giving her any tip at all with her bad attitude and piss poor service\n\nOh and the tuna was near flavorless, drown in what tasted like straight up vinegar and covered with soggy onion crisps and a few edamame beans. Gross. \n\nMy date had tofu steak which was worse. It was undercooked, soggy, and flavorless as well. With as much butter they use you would think some flavor would even accidentally happen. No such luck. She requested noodles instead of rice which cost an additional $7 (ridiculous upcharge for butter noodles) and still that meal was borderline inedible.\nLeftovers were okay because I know how to cook tofu and add spices to food to enhance flavor. \n\nIf I could give 0 stars to this pathetic overpriced bland food a thon, I would.


Great quick place to grab some fresh Haw-exican food. Many combinations for meat eaters and non. Usually do drive thru. They are fast and extremely friendly. Usually get the steak tacos or pork salad bowl w tomato onion salsa. Skip the rice, as you won't be needing it here!  Love they have cabbage as an option and the jalape\u00f1os are fresh, not canned garbage. Rock on Braddah's!


Ok for the price. The french onion soup and pot pie soup were tasty. The sandwich was something I can make at home. Nothing exciting here folks but at least there are vegan options and the produce is fresh. The chips are like a more greasy Ruffle so I left most of those on my plate. \n\nWhile we were here we sat at the corner table near the restroom and one of the employees walked around the corner cursing in Spanish. I didn't think anything of it until a minute later when our table was flooded! My shoes were soaked on the bottom and the water gushed out the door and into the parking lot, gushing further into the restaurant and street. Hilarious but unfortunate event. Whatever plumbing issues aside, I still enjoy other sandwiches and chips over Jason's Deli.\n\nThey also have catered a fundraising event at work and they wrapped very simple ham and cheese sandwiches with store bought loaf bread. Very weird thing to do, considering their sandwiches in store are way better and what better way to represent than serve your best? Meh.


Heck no. Never again. \n\nWhile I like Glass Nickel in other locations, the Sun Prairie location is ridiculous. I cannot think of a better word for it. I don't even care if your pizza is decent, your customer service is the absolute worst. \n\nI hesitated even writing a review about this (especially because it happened over a year ago), but after reading other people's similar experiences, I will. I attempted to order a pizza online so it would be ready to pick up on the way home after I grabbed my kids from daycare. I placed the order ahead of time and specified a time to pick it up. I received an email conformation saying they got the order. When I went to pick it up, the girl at the counter acted surprised when I said I was here to pick up an order, but didn't say anything unusual about it. She said it would be ready in a minute. Twenty minutes go by so I go up to ask about the pizza. (there were no other customers in the restaurant this entire time). Another girl at the counter snaps back at me, \"I don't know about your pizza. I'm not the one who took your order\" and walked away. So, the other girl responds, \"it'll just be a minute.\" Another twenty minutes go by until I ask again. The girl responds, \"which pizza did you order?\" Seriously? She walks back to check and says it'll a few more minutes. Here I am waiting 40 minutes after the time it was supposed to be ready with a 4-year-old and a 5-year-old hungry and tired of waiting. I patiently wait 5 more minutes before kindly asking for a refund. The girl glared at me and said she didn't think she could do that. I said I wasn't paying  for a pizza that I didn't get. The manager then walked up to the counter, didn't say a word, but gave me a refund. He then handed me the pizza saying, \"you can have it, anyway.\" I felt like it was wrong of me to be there ordering a pizza from them. They made me feel like a massive inconvenience. \n\nGlass Nickel, please change your attitude toward your customers. We are forgiving people and can forget the past.


I am an avid Mexican Food Eater so this restaurant honestly caught me off guard a little bit and I have dined here twice, once by myself for lunch and then once for dinner with my boyfriend. \n\nI originally discovered it with the intention to go to Subway (next door) but then decided to try this place instead. The restaurant is a decent size but definitely gives off that hole in the wall mexican vibe that always makes me excited to taste their food. \n\nThe staff there is decent, they were not overly helpful but not downright rude either. I was a little put off the first time I went there because their credit card machine was down and so they asked to write down my card information and charge me the following day (but in the end that's exactly what they did and I didn't have any issues with it). So I agreed and ordered the cheese enchilada meal with rice and beans. I feel like for what I received it was a little overpriced. The enchiladas were pretty good as were the beans and rice (with salsa from their salsa bar of course). I really enjoyed the salsa bar. \n\nThe second time I went for dinner with boyfriend and ordered the taquitos. Again a little overpriced for what I got but they weren't terrible. My boyfriend got the taco dinner and he enjoyed it. \n\nOverall the food is average and a little overpriced but decent if you have limited time and need a Mexican Food fix.


Owner Larissa Reis has created the perfect healthy eating establishment.  Not only is everything they sell very healthy; it all tastes delicious. And they'll customize any meal to your specific requirements. \n\nI love the ahi tuna salad; the salmon bowl with quinoa: and the ahi tune burger on Ezekiel bread with grilled sweet potato strips. I'm getting hungry just thinking of all the great dishes at Protein House!


I recently shit my pants while having a picnic with my girlfriend. I waddled to the bathroom to relieve and clean myself up and noticed there were no stall doors. Anybody could of walked in and saw a grown man with shit all over himself. After i cleaned up i went to wash my hands and there was no soap!! Nice park though, I caught many trout from that pond.


Been to the Squash Blossom twice and have been happy with both visits. The food was really good for the price. Waitresses were very nice and polite. Banana Pecan French was awesome left the restaurant in a food coma. The bacon and eggs was really good. The fruit and small red velvet cupcake with the meal was nice. Give this small business a try if you're in the area.


This is our new go to, and considering we live in Surprise, that says a lot :) The groupons make the drive worth it, we break even and get an awesome movie experience.  The seats are comfy, the theater is less crowded, the popcorn is good (not as good as AMC or Harkins, but good) waiters and waitresses are always wonferful.  \n\nI have even hosted a birthday party with 8 kids, using groupons, and have a perfect, hick-up free event.


A favorite place for more than a decade. Very consistent and an attentive staff that has been there for years and years.


Strange little place hidden on 5th St. in uptown that for some reason stays packed. Of course, it's not really hard to pack this place, as small as it is. It does seem to be popular though, probably mainly due to the scenery of the bartenders. \n\nUnfortunately, you only get a glimpse of them as you grab a drink and try to stay out of the crush. And good luck getting back to your group or your table without spilling half of your drink, if you are lucky enough to find a place to sit.\n\nLive bands and, more often, DJs are in there spinning some decent tunes, but Phil's is more often a staging point for the rest of the evening, a springboard to bigger places and better things.


Bomb ziggityyyy\n\nTheir sushi/seafood section wasn't as big as Bellagio buffet so it gets 4 stars. Other than that, it was soooooooo gooooood!\n\nLamb chops- yum\nprime rib- yum\ncrab legs- yum and better than bellagio's\nmake your own crepe station-yum\nfresh sorbet- yum\ncheese and cracker section was unique, but didn't try\n\nEverything is really good! my friends were going crazy over the corn too.  Yay for buffets!!


this place was amazing the food was great and not that expensive. It was super cool how Chef Carlos came out to introduce himself and after we were done with our meal he came out just to make sure everything was ok.. The burger was nice and juicy. My wife had a chopped steak and that was great the mashed potatoes were good and the steak was juicy and cooked to perfection. This is going to be our new weekly place to eat.


I'm writing this review as I sit in the Hilton Garden Inn at Charlotte.\n\nThe rooms are adequate, with most coming with a flat screen television or two, comfortable beds, and ample showers or hot tub jacuzzis. There is also a full service restaurant and bar in the Lounge area of the Hotel.\n\nI will also give them a nod for their complimentary shuttle which will travel you anywhere in a three mile radius of the hotel. The dude driving the shuttle was very polite and curtious ... I'm guessing because he didn't have to stay or work in the Hotel itself.\n\nUnfortunately, that's where the good stuff ends.\n\nThe gym facilities are atrocious. 2 Treadmills, a recumbant bike, and an Elliptical machine with maybe 4 medicine balls littered around a room that measures 6 ft x 20ft, if that. A grotesque pool with a grimey bottom that on more than one occasion I considered drowning myself in to free myself from my mortal shackles and break free from this prison of a hotel.\n\nConcierge wasn't helpful at all -- when I arrived at the front desk and asked if I could score a bottle of water to use the gym, because I didn't feel like paying the $4.00 fee for drinking the Fiji water they had in my room, the guy at the front desk stuck up his nose and snootily informed me \"You can purchase water from the gift shop.\" Sorry buddy, at over $150 bucks per night, you can *give* me a water for the cost of... free. Also, what kind of idiot buys bottled water as a gift?\n\nThe in House internet is the slowest you will find. I'm a computer / IT guy myself and it is flagrantly apparent that this place throttles their bandwidth usage. Online Games of any type slow to a crawl, and streaming video sites such as Hulu or YouTube take forever and a day to load. This is the year 2010 -- we should have hover cars by now, but apparently its too much to ask for a sad excuse for a Hilton to manage their Internet Connection enough to let me watch the Keyboard Cat before dying of boredom.\n\nThe location is also horrible. Right next to the Nascar Hall of Fame ... and thats about it. Everywhere you'd want to go is located 1/2 mile or so into the city, so you have to take the shuttle to get anywhere. Without the shuttle, this place would be unstayable.\n\nAlright / Mediocre Rooms + Satisfactory Shuttle Service + Snooty Concierge + Horrible Gym Facilities + Atrocious Location = Don't waste your time. I saw a park bench a few blocks away that I will be living under during my next stay in Charlotte. Do yourself a favor and visit the aLoft at the Epicenter -- it beats this place in every measurable way.


Absolutely enjoyed the dinner I had here.   Service was excellent and I have some very good memories from the dinner here.  A true pleasure and enjoyable experience.  Highly recommended.


I have to chime in here seeing those B.S. 5 star reviews.\n\nI usually give new places a pass, because I figure they have some kinks to work out, but when I see people shilling for them, I feel it ruins the purpose of yelp.\n\nFirst, the Bartenders and waitresses are not knowledgeable about mixed drinks, and rather rude.\n\nI ordered a Manhattan, the drink the waitress brought me was made with Scotch.  When I complained, she told me \"Manhattans are always made with Scotch\", she left out the, Duh.  But the tone was clear.\n\nExcept, Manhattans are made with Whiskey, traditionally Rye. NEVER Scotch.\nI insisted, and got a new one, it was passable.\n\nNext, not wanting to deal with the B.S. I order a Maker's Mark on the rocks.  Decent pour, but when I got the bill it was $2 extra.  \n\nNow I asked the waitress, and she told me it was extra because a rocks pour is larger.  I find this dubious at best.  The drinks were already pricey, so this just galled me.\n\nIf you are looking for a slice of Scottsdale Downtown, I guess this place is ok for you, but I won't be back.


We go to BBC as a family every Sunday, we love the place!\nThe service is great, they cater to our needs and requests for extra stuff since we have a 14 month old with us every time.\nThey are always friendly, prompt and the food never takes too long to get to us and it is quite affordable.\nThe food is of consistent good quality, and dear lord you have to ask about their home made pies! They are delicious!\n\nI guess we're regulars now!


When we first got here they had a big sign saying something like, please take a cookie upon check-in, but there was no cookies.  Everything in this hotel DATED....stains on everything including shower curtain, bedspreads, towels and carpets.   No towels at the pool.  Not worth it .....no matter what the price is.   The signage is horrible.  Try finding the roof deck pool.


With Halloween coming up this week, I felt compelled to review The Attic. The past two years, I've somehow ended up at The Attic on Halloween weekend, and I really have to recommend the balcony looking out on Tryon Street. From the balcony, you can see quite the show on Halloween. You get a great view of all the costumed crowds - from the Playboy bunnies to the Civil War soldiers - and the drunk couples arguing, etc. \n\nMost times of the year, however, The Attic isn't really my kind of place. It's overpriced, packed with your standard Uptown bar crowd, and it can sometimes take forever to get served at the bar because it's so crowded. I much prefer Madison's next door.


Dropped in here for lunch a little after 11 & this mid-sized place was already almost full of lively customers!  After getting situated in a comfortable booth, I was brought a basket of chips & excellent salsa!\n\nMy #1 Lunch Combo arrived in good time, & in this case consisted of a hard-shell peccadillo beef taco, a beef tamale, & a tostada.  The food was good, particularly the tamale, & my only complaint about the place is that I'm not crazy about the menu combination choices they have.  (I would have liked a combo with a Chile Relleno & something else, but the \"something else\" would have been an expensive ala carte item.)\n\nThe service was friendly, & the price for my meal very reasonable at $5.50.  No wonder they're busy!    :-)


Would not  recommend this place to anyone!!! we got stuck in the elevator for an hour and had to pry ourselves out of elevator b!!!!!! We  told Christopher Greene the assistant security supervisor who did nothing and laughed in our faces and gave his us his card for doing nothing about it. Everything about this hotel was okay but they way he treated us really says something about how they can let things slide, specially with bad attitudes and bad customer service!


This is my local Salisbury's and where every Monday I do my weekly shop. \n\nIt is a large store, but what bothers me as half the store is not food. This in my eyes defeats the purpose of a supermarket as surely they are food first and TVs second? Clearly it works for them but it does get annoying as choices are limited. The freezer section is very small which for a poor student means I have limited choices in frozen chips. I also find there is a lack of alternatives to brand names i.e. supermarket own brand. On some occasions I would much prefer to just buy the supermarket brand but because this shop has a limited selection of food I can't do this all the time. \n\nI do enjoy the \"Oops!'' section though. As a first year and an Asda shopper, the Oops section was like finding gold. For those who aren't in the know, this is the reduced section. They always have reduced meat which is handy for throwing in the freezer. \n\nThe staff here are very friendly and chatty which is a novelty for supermarket staff.


This is best record shop I've been to while in Montreal. The selection of music definitely fits the bill of indie and interesting. They even had a good selection of Numero Group albums, the incredible soul and funk label out of Chicago.  As other reviewers have pointed out, you can get tickets to pretty much any indie show in the city here at face value. They'll charge you a slight fee for paying with credit, but it's still the cheapest place to stock up on tickets. The guys who work here are super helpful and didn't mind one bit that we didn't French.  I wished I lived closer so I could visit more often. Highly recommended.


I was very skeptical that I would be able to get a good cocktail here given the club like ultra modern look, but I gave it a try anyways and the cocktails were surprisingly good. Kristen and Jason put together the bar program here. They did a respectable job able to manage volume and quality. While not the best cocktails in Vegas a solid job. My favorite here was the Bridget. I would rate it higher it ti weren't for the ambiance of the place.\n\nI would return.


Stayed from 6-27 to 7-2 2014. Have stayed many times and it has always been GREAT! Love this place. We are poker players and we really like the feel of the poker room. The rooms are top notch as always. Only thing I didn't really like was the room service. took 1 1/2 hours to get 1 item. but oh well. Will be back for sure! I miss it already


We went for brunch on Saturday because we had vouchers as part of our hotel package at Vdara.  The vouchers afforded us $20 each for a buffet at any MGM resort.  Honestly?  If I had paid full price for this buffet, I'd have been pissed.  The $25 extra we paid was really not even worth it.\n\nHot breakfast items were lukewarm at best and the dishes honestly just weren't that great.  The husband did enjoy the sushi portion of the buffet and I enjoyed the made to order omelet station.  Other than that, though...not a fan.


When I went to the website to become a \"Wino\" I was expecting to sample some of the better street wines such Night Train, Thunderbird, MD 20/20 and Cisco. \n\nTo my disappointment we toured vineyards and sampled wine costing over $20 a bottle and we did not even get to take a nap under any bridge in Phoenix, AZ.\n\nWaste of time and money and over 1/2th of my welfare check


Good, quick classic Mexican food!\nNothing fancy, but very tasty.


Oh. My. Damn!  I effing love this place!  I've been a lot and have always had great food and good service.  The oysters are a must have app, with a little squeeze of lime and a dash of salt...my mouth is watering now!  The little woman and I both usually get one of their cocktails (shrimp, octopus, squid, snail) served with chips and some avocado. The shrimp ceviche is another favorite, nice and limey. The last few times, however, my gal ordered fish.  I believe it was cooked in garlic and butter and came with rice and beans and it was phenomenal!  Sometimes they have live mariachi music, which just adds to the greatness!


I don't know that I would have gotten oil changes for a few years if it hadn't been for this place.  \n\nOne stop shopping for getting an oil change and car wash - and there's a Wendy's right next door to grab some grub while they mess with the car.  They've expanded their offerings recently and now they do things from replacing your headlights to changing out belts.  My last trip there was an oil change, new air filter and car wash for $47 after tax.  They also do a basic car wash from $3.99 and a super was from $7.99.  I've never gotten anything but the basic, and I always find things they missed so while I'm not too impressed with their quality, it's nice to have the basics all taken care of in one location. \n\nThey have 48 hour guarantees on the washes, which is nice and when you get work done it always includes a \"limited time\" coupon for additional work.  Not a bad deal...


Have been coming here since they opened. They Have slowly cut back on lots of things,But now the Buffett is not the same in the am it is served out of 5-7 warming plates in the coffee shop , smaller options for food but price did not go down!!!!! Will not be going back to the m.


Love this place! If you love Mexican food you definitely have to try this place out! My favorite is hands down the flour tortilla chicken flautas! This is a great mixture with the complimentary chips salsa and beans that you get before you order! Also they have a Sunday brunch buffet that is always a great deal. From the homemade tortillas to the Mexican favorites for breakfast. Juevos con hamon, chile verde con pollo, bacon! Always got to have bacon! It's just a great atmosphere with live music playing


Giving 3 stars...\n\nVery pricy. $45.99 for weekdays dinner. Feel a bit over price compared to other places that I tried. I called earlier to confirm they have lobster and king crab before I went there. And they said they had lobster and king crab. That was the reason I chose Bacchanal. However, there was neither lobster nor king crab. I was disappointed a bit. \n\nHaving said that, food quality is excellent. Service is awesome.


Darts and beer. Can't say much else.


Cool Urban Vibe But otherwise...reallly!\nNo reservations for a party of six - Stupid policy. Overall attitude seems to be we can be rude cuz we're cool. But with vegans in our group and a previous decent experience we went anyway and told 35 to 45 min wait. Seated in about 10 mins because group left seemingly abruptly. Wait staff under trained and overwhelmed. He kept apologizing but completely forgetting the sangria order and then after reminded another 20 mins and delivered with a layer of melted cubes and beetle floating on top..really? Immediately returned with a \"No thanks not trying for another drink\" but t still appeared on bill. Some of the food good. Tabbouleh salad was a joke. Ordered it a few months ago and it was good. This time just lettuce and chopped parsley. When we pointed out lack of bulgar wheat insulted with Oh just look there it is ....really... NONE. So manager brought a pile of chopped parsley. A see another diner recently had same complaint. Obviously new recipe being used where bulgar wheat must be the invisible variety. Really wanted to like this place. Loved the variety of clientele and urban vibe but food and service....Really NO.


Couldn't give an honest assessment of the food since we ended up walking out.  Waited nearly 5 minutes to be seated (there was no one in front of us when we got there).  First thing we see is a waitress complaining that the order she's holding was not what the customer wanted, and another waitress was kind of arguing with her about it.  FInally got seated, then waited at least another 5 minutes before our waitress came by, who happened to be the complaining waitress above.  She asked what we wanted to drink, my wife said coffee, and then I told her we're ready to order.  She then said we'll have to wait a minute and took off.  Again, we waited another 5 minutes, no coffee in sight, and noticed no one was getting their food, and another waitress was apologizing to folks about why it was taking so long.  We ended up walking out, which we rarely do unless service is horrible, which this absolutely was.


I love Napoli Pizza and Restaurant. It is hard to find a good italian marinara in this town and trust me i know im sicilian and they have good sauce!!! Not only is their food amazing but i have never actually been to their restaurant only delivery they are always here in half an hour food hot and crunchy never soggy and been sitting for awhile!! If i could give them a 20 out of 10 that would be their rating!!! Amazing!!! I love you guys!!!-layna christensen


The food was great but the service was really slow.... and it was not busy.\nlots a waitors walking around. horseplaying. \nonly saw our waitress twice. \none to take our order and the other to take our money. lol\n\nordered the lunch special: pizza and salad\nboth big portions.\ncould not finish\nboth really good.


EXCELLENT Neapolitan pizza from a wood-fired, brick oven.  The crust is absolutely perfect.\nComfortable atmosphere, though if you sit indoors you might leave smelling slightly of woodsmoke.  This place is clean & stylish, but not so much that you'd feel the need to dress up.\nTry the Panna Cotta for dessert - outstanding!   The dessert selection is vast.  I'd like to see more offerings for appetizers.\nWait staff is very friendly and prompt without being suffocating.\nOnly knock is that the pizzas came out WAY too soon after the appetizers were served.


It's difficult to base a review on a single item, so the rating may not be a true reflection of the quality or variety offered at this venue.  I tried the chocolate eclair which was certainly nontraditional in appearance. The top layer was a smooth, dark chocolate,  and the eclair was light (albeit a tad dry). It felt like the experience ended much too quickly, but it was an enjoyable one nonetheless. On a side note, the bakery appears to go by a different name and not the one listed above.


Here is my update: I just received this incredible message from the \"counter-helper girl\".... After all this time, she sends this. Bitter much? \n\nGofuck Y.\nBlock User\n\nOne minute ago\n\"I am said 'counter helper girl' in one of your postings.  I was not trying to be snide or snotty, but simply help you with ordering for your next visit because I know how our food comes, always loaded with sauce.  But thank goodness, you most likely won't be returning.  And since you know so much about food and restaurants, I would think you'd know that the hour you came in at, is generally the slow part of the day in ANY RESTAURANT YOU VISIT.  I actually really do apologize that I came off snotty and snide, and that I was not prompt with your order, but you could have just been sincerely upfront and honest about your meal and I would have given you a free meal or two.  Instead of acting like a pretentious jerk to me while your fat girlfriend with fake hair threw daggers at me with her eyes and spending so much time blasting me on the internet.  And I'm sorry, how on earth could a 'counter helper girl' be at all pretentious by any means...  You were just rude, and it was unnecessary.\" \n\nLet's address, shall we? This email shows that you're a nasty, bitter, insecure bitch. Check. We most likely WILL be returning, but only to show your boss, and the owners this lovely email. Check. You have no idea how much I know about food & restaurants, because you don't know me, but run some quick math. I'm 35. I started working in the restaurant industry at 14. That's 21 years. Probably longer than you've been alive, girly. \n\nBeen sincerely upfront? When? While you were talking shit with your co-worker? Right. I'll get right on it. \n\nNeed I even address the \"fat\" comment? She's 6 feet tall and an athlete. Sorry she doesn't look in the mirror in disgust and need to go vomit herself into a positive self-image. Fake hair? Jealous much? It's real. As are her tits. That you need to talk about her physical looks to make a point about your shitty service reflects much about the way that you see yourself. Let me guess; you think you're fat, and hate what you see when you look in the mirror. She does not. Check.\n\nAs far as those little daggers that you felt... It's because you suck at doing your job. You're there to work, not socialize with your besties. I watched as my food sat in the window for minutes with nobody paying any attention to it, to the tune of me needing to physically get up out of my seat to bring it to your attention. THAT is unacceptable service. It's shocking to us that there could literally be 3-5 people in the restaurant and food still sat in the window for a prolonged period of time. Again, unsat and unacceptable. Serving food that you admittedly say is loaded with sauce is \"your thing\", but to remake it exactly the same way shows a lack of attention to the customer.  \n\nEnjoy your job while you still have it, and I'll be seeing you soon. Check and checkmate.\n\n**I want to offer my sincere THANK YOU for validating everything that I stated in my review of you, and the restaurant.**


I would give this place 2.5 stars.\nThere was nothing really terrible about kofusion but there wasn't anything that great about it either!\nAtmosphere- fine. A little sparkly for my taste but whatever. It was busy, otherwise sitting outside on the patio would have been much nicer.\nService- I know it was busy but the service was a mess. The food came out really fast but none of us had chopsticks, or soy sauce, or ginger, or wasabi, and they were about to just leave us! Not to mention trying to get a drink!\nFood- pretty bland and mushy with a couple good standouts on my sampler plate. I swear, one of the bad ones must have been the bologna of the sea because it looked/tasted like a hunk of spam stuffed into a roll form topped with some sauce. I spit that one out. \nThere were a couple good pieces that after I try every other sushi restaurant in C-U I might come back for.


I used to work at the Starbucks across the street from this place, but after a few bites of a friend's General Tso's chicken and the single greasiest mouthful of egg roll I've ever tasted, I refused to order anything but dumplings from this place.  I've seen them pour the dumplings from a bag straight out of the freezer, so I figured the grimy kitchen couldn't infect them too much.  My fried dumplings usually came charred, but I soaked them in sauce and they got me through a lot of closing shifts at the Bucks.  Still, this is the worst Chinese restaurant I've ever been to.


Decided to get a mani and pedi done for Christmas. Started off really good quick to get on a chair for my pedi. I wanted snowflakes and the lady said she could do them. Pedi seemed really rushed. Once pedi was done went on to getting my nails done. She wasn't rushing at first but the more time pass by more people started to show and out of all the workers she was the only one rushing. As she was doing my nails she kept looking around not realizing that she is taking off a lot of the nail. Also she kept filing and filing my nails which ended up shorter than I wanted.  Everyone else was taking their times. I told her to slow down so she wouldn't mess up but sure enough, my nails Didnt turn out the way i wanted them to be done. Snowflakes don't even look like snowflakes. If she wasn't able to do the design I wanted she should of said so instead of going through with it and saying that's the best she can do. one side of my nails were done and it would of looked stupid for me to walk out with my hands looking different from each other. Never again will I go to this nail salon.


Can't go wrong with Brothers. Large airy bar that seems to be a great place to catch a game. Not as good as the Iowa location, but worth checking out.


This place... how could one not love it?! The drinks are amazing and the price is just right!! I personally recommend the \"G Spot\" or a martini. The food is excellent here as well. I usually get the Fez burger. I am not sure what all is on it, but I can tell you that it tastes amazing!! So why the 3 stars?... Unfortunately I woke up later that night very ill. Since this place was not the only food I had all day, I can't say for sure that I got sick from here. However, I'm hesitant to visit again now.


I do get my nails done here and there.. when I feel like it. However, this is the ONLY place i have been where the have the newest up to date acrylics: shimmer-sparkles- AND colors OH MY! to choose from. I recently moved and still keep in contact to say hello with my girl. SHE MADE MY NAILS LOOK LIKE SHINY JEWELS!!!  The Price is fair for the precise and neat work that is done. Around $35/40 (new) depending. I usually would get a shimmer acrylic on the tips then would fill later. No second thoughts.. if you walk in its worth the wait. :) I have recommended MANY friends here. Nails would never pop off, i would ask to soak or drill down to take off.


Was recommended this place for work on my '75 bus and was extremely satisfied.  They are very experienced, knowledgeable, and reasonable.  They answered a ton of questions I had and were genuinely honest.  I felt very comfortable immediately.  Super friendly and flexible as well.  They arranged for me to drop off on a Saturday outside of business hours and let me keep my bus there for a week while I was out of town.  I'd highly recommend to anyone and everyone.


Simply delicious food...great food and love the ambience as it is in the fashion square mall... I can't get enough of this Mexican food... Also have drink specials during happy hour time... Love it love it love it... You cannot miss this place for its fajitas...


Loved our dining experience at Fellinis. They even had a whole gluten free menu! consisting of pastas, sauces, etc... boy have i missed alfredo sauce! my boyfriend and i both shared the smoked salmon appetizer. delish! a piece of chilled smoked salmon dressed with capers, oil vinegar with a side of smokey cream cheese. for my entree i had a shrimp alfredo with gluten free pasta. it was so amazing. Steve our server was phonom too. i will def make my way to the stratosphere just for this restaurant.


Service was good by Michelle but was told we could not order ribs in the cafe, what's so said they cooked it 4ft from our table for Benny's Smokin ?? Plus they have in the same menu as in cafe makes no since


We had quite a mixed experience in Blackfriars. Much like Gardener's Cottage and Timberyard, this place has been getting a lot of positive coverage for their commendable approach to sourcing and commitment to local produce, which is excellent news. \n\nUnfortunately, their dishes are a really mixed bag in terms of the quality and, in particular, the balance. Too often, there is one or two too many elements at work, making dishes quite frustrating. The idea of making their own black pudding, for example, is tremendous, but it's just not very tasty, which is a huge shame.\n\nThe restaurant is quite stylish (we only briefly looked in to the bar, which looked fairly similar) and the waiters and waitresses are lovely, but it has some way to go before it's producing dishes that are really going to impress.\n\nSo overall, we said: \"Blackfriars has some work to do to improve how the various elements of their dishes come together. There's no reason why they can't do that, though, given the quality of ingredients they're sourcing, so I look forward to seeing how things progress. For now, the place is smart and the service very good, but the food is very likely to divide opinion.\"


On good days their great on bad days, yuck. Wish they can be consistent!


The ONLY thing saving this joint from 1 star is their tater tots.  When this Ballantyne location first opened, it was our go-to burger place for juicy burgers, great apps/sides and spiked shakes.  Apparently complacency has kicked in and the last three times we have been there have been a train wreck of overcooked burgers and indifferent service.  \n\nI used to meet a friend here pretty regularly, as it was a halfway point between our homes, and we would meet early, typically on a Friday just after they open.  I don't know if the wait staff drags at 11:00 in the morning or what, but empty drinks when there are only 3 or 4 other tables sat is ridiculous.  But they had enough energy to stand around in a pack around the POS machine and chit chat (I would think having lunch with someone in a military uniform would cause service to step it up - but from a generation that thinks the world owes them a trophy for participation, I guess not).  Two of the last three times, my burger was dry and overcooked - what happened to the juicy burger that was cooked as ordered?  The last spiked shake was poorly blended and had a puddle of vodka at the bottom - how do you screw up a milkshake?  The tater tots were perfect though, super crunchy and hot.  \n\nWith the new wave of burger joints opening all over Charlotte, there is no reason to suffer through mediocre (at best) service and overcooked burgers.


Terrible! The food is terrible. Like really terrible. Everything tastes like fish.  How do you manage to make a chicken quesadilla taste like fish?  That shouldn't even be possible.\nService was so slow.  Took forever to get a menu, order, and get food.\nAnd it's fucking cold in there. I didn't come to the desert to have rock hard nipples from how cold I am.


Stopped by for an early lunch today at 11:15. Nobody at the hostess station and it was several minutes before anyone acknowledged we were there. Our server didn't indicate there were any lunch specials nor ask if we had any questions. Once our order was placed the food arrived quite quickly which would have been fine had the food been prepared fresh. My wife ordered enchiladas which were barely warm in the middle so they obviously were pre-made and reheated. My machaca burro was fine. Ice tea was never refilled and, we weren't asked if we wanted dessert. I don't know if it was an off day for them but I'll probably not find out since one bad experience is all I'm willing to invest.


The best pie I've had in Las Vegas!\n\nThe crust was perfectly crisp on the bottom, and had a great chew.  The sauce was not too sweet, nor too tangy, and the cheese was off the hook!\n\nI should have asked Anthony where he got his pepperoni from as I would definitely change brands for my home made pies.\n\n$29.00 for a 16\" pie and 4 drinks...4 people fed for that price in Vegas?  Super deal!\n\nAnthony is a great guy.  Super friendly, and works the crowd between pies. Free advice:  Hit 'em up before or after lunch.  Yes it gets that busy.


If you want your feet to even be somewhat smooth, do not go here. Their $25 pedicure is merely a polish change and hot water soak.


This place was very average. I've had much better Mexican food and this reminded me a lot of a Chipotle, but maybe a step below. I'm not a fan and wont be back, there is much better Mexican food in Arizona.


Very family oriented.... Which is disappointing for our group with no children. Needs an adult only pool, needs more adult oriented activities. Beer or wine tasting? Very small gym. Buildings are awkwardly set up. Had to walk down a hall literally the length of a football field to get to our room, no stair access from first floor. Rooms were very nice though. Very large bathrooms and great patio space. Grills for cooking outside are super clean.


I love Costco! I am a Costco junkie. I get all kinds of stuff here and yes I have occasionally even bought clothes. Now in retrospect I think I have bought all of my swimsuits here for the last 6 years. Hey back off they carry speedo's for about 20 bucks now that's a deal! \n\nI love the shrimp cocktail here I get that at least once a week you get like 30 beautiful shrimp for 10 bucks with sauce and lemon. The chicken salad is very good. I always get, french beans & hard salami as well. The prices for the cheeses are really good as well. \n\nI get my puppies dog food here too! You can't beat the ready made food either. The roasted chicken is fantastic! The cuts of beef are amazing. Sometimes about half way through my shopping I will call the food court and order an everything pizza. Once I go to the checkout I let them know I ordered a pizza and they ring me up there and I go pick it up on my way out. Also the twist frozen yogurt is yummy! For 10 bucks that's a good pizza! \n\nDo park in the back on the montebello side, or if it works for you take the light rail.


Never have I ever gone to a place paid my money then ask for it back!! The food in this place is so bad I wanted it back. Ok first of all while waiting in line I was looking around and was liking the decor and the seating arrangements the red rock has got to be the best casino for foot traffic. But the people they hire to prepare the food needs improvement. Let's start with the Asian section think of the worst Asian buffet place you have been to. It's still better the stuff they try to call Asian food here. (I'm not the only one who thinks so cause when I sat down to try it my self an Asian couple had left their plates full of the food from the Asian) Now the American food they had macaroni and cheese that I regretted getting the butterfly shrimp they had was ok needed a little ingredient known as salt. Everything their could have used some salt. There was no flavor in anything other than the soft serve ice cream I got. They don't even know how to make Italian food it's really disappointing. I wouldn't give it any stars but the decor and atmosphere give it one star. Red Rock employees if your reading this you need somebody to come and show the people in the Feast how to cook because what they are doing now is insulting. Just because it is a buffet doesn't mean putting out crap is acceptable.


Experience: Culinary Education @ Johnson & Wales University, Providence Rhode Island\nDate of Dining:09 May 2011\n\nWe went here on Mothers day because my mother had been here before and wanted to come back. The location is a little odd as its located in a business park in a business building, but th parking lot was full, so it must be good right! I will review this using several categories (1) Menu/Food (2) Atmosphere (3) Service (4) Overall\n\n(1) Menu/Food: This was mothers day, so the menu was different from their normal menu, but had a good variety including Veal, Chicken, Pork, Fish, Pasta. I ordered the Veal, which was good and my grand mother had the same thing, she liked it as well. My wife, brother and mother ordered the crab stuffed chicken. My wife said it was \"OK\" and was a little dry. We had a couple starters, the fried zucchini and mushroom caps. They were both very good. The prices were reasonable $15-$19 per dish, and the portions were good. \n\n(2) Atmosphere: From what I understand, this is a newer restaurant, but to be honest, it looked like something that hadn't been updated since 1979. The furniture looked user, the carpet was dirty and it just reminded me of places we went when I was a kid in the 1970-80's. Very dark. It has a nice location on the hill, they should work on their interior and get some modern furniture. Why do Italian restaurants in American feel like they need \"Old\" looking furniture. Every restaurant I have been to in Italy is modern and updated. \n\n(3) Service: This is where they fell down....Although out waitress was very pleasant and nice to us, she was SLOW....Not just SLOW, but brutally SLOW. I did not think they were super busy as there were empty tables, so they cannot use them being busy as to why they were slow. I guess they are not normally open on Sundays, so maybe they had a problem getting staff, but come on, its mothers day. \n\n(4) Overall: The food was average, the atmosphere sucked, and the service was slow, so I honestly would not recommend this place unless you are over 60 as it might be a place you would enjoy. They need to modernize their restaurant, clean the carpet, get some new furniture, and improve their service. The menu can be more traditional northern Italian (their menu had a lot of southern Italian influence to it).


Service is great, dining room is clean. Our order included the alloush and June's special (mushroom melt). Both are super delicious and were served promptly however a couple of flaws gave the overall rating 4 stars. First, the bread was soggy/ chewy instead of crunchy like the toasted marks implied. Secondly, I like fresh crispy greens on sandwiches (the spinach was limp and soggy. But that might be just my opinion. Anyway, I totally recommend this place but keep this in mind so you can adjust if necessary and have a happier experience!


This place is amazing!! We went two days in a row. The ramen is delicious!! The broth is so savory!! Highly recommended!! Don't forget to add the fresh garlic to your noodles


We've visted Eastfield for the last time.  Very disappointing since it's close to our house.  These people just don't get it.  I'll start by saying that the food is generally above average.  The service is, and always has been, completely sub-par.  On our last visit there was one server, one bartender, and one manager.  The place wasn't packed, but there were probably 5 tables full and 6 or 8 people at the bar.  I guess the server was doing the best he could, but my wife and daughter got there drinks pretty quickly.  About 10 minutes later he came back to take our order and I asked about my beer.  He had obviously forgot.  It took him 5 minutes to walk over to the bar and get my beer.  \n\nWe've been here numerous times and there's always some issue.  No cold Corona's on Cinco de Mayo even though they're 50 yards from a grocery store.  A hostess telling us we probably couldn't be seated since it was trivia night.  Servers who consistently act like they're doing you a favor by waiting on you.  This place may make just because the area is starving for a place like this, but we've visited for our last time.


Friendly service but food quite ordinary.  Did not enjoy the food except sou p which was okay


What a fun adventure ! Today we went out the gorgeous Cave Creek recreation area  and rode horses with the Cowboys..This has to be one of the best experiences of horseback riding I have had. The horses were healthy and energetic, the trails was breathtaking, the crew very helpful. \nThe horse back operation is ran for the \"winter \" season by Jeff and Debbie who have this down to a science.  They have boots, hats and props for all ages . They even throw in a bottle of water for you if needed. \nHere are the extras I like :\nRan  the groups in small bunches  about  4 to 8 toy a group. \nHave saddlebags for your camera, water bottles and what not.\nVery personable bunch  friendly  without being fake\nHats  provided  --nice touch on a sunny day\nTrails are interesting and you feel like you are out of the city\nClean neat operation\ngave us a 5.00 buck off person coupon for next time for our whole group --- gotta have coups , baby! \n\nIf you have family visiting  in town this is a great AZ experience , you can swing by Cave Creek when you are done and have BBQ at Bryans..  hurry thought the winter season ends May1 st..


3+ stars, fast service, decent pizza but prefer a hand tossed dough. Not my cup of tea pizza wise but for those that like a crispy pizza, it's right up your alley with customization up to 7 ingredients. Decently priced meal with drink less than $11.00.


Good for nails BUT DONT GET LASHES DONE HERE! I just looked at a girl at doe eyed lashes in person and omg what a difference! Mine look clumped and glued together and like a strip was put on! They are painful and itchy and my eyes are constantly gooping because of them! No good at all! Hers look natural and amazing!!! Go to doe eyed lashes! They do a fantastic job!


Getting the negatives out of the way first, the atmosphere is entirely unremarkable, the music is awful and too loud, and the service can be a bit spotty.\n\nHOWEVER.....the food is absolutely sublime.  I've been there upwards of ten times, and have yet to have anything that was not outstanding. They make the best falafel in town, and I would be proud to serve their hummus at my next dinner party.  \n\nThe prices are just right, too.  Lunch seems to be an especially good deal.\n\nSo, unless you think form more important than substance, do yourself a favor and hit the Nile for your next meal out.  You will not regret it.\n\nOne star withheld for the aforementioned negatives.


What Idiot designed the seating in this joint? Amateur Dancers? I could have went to the local Strip joint and saved my money instead of wasting it on this flawed crap! What a rip off? Touristy at best! I could have brought my Grand mother and she would not have been ashamed. I think Miley Cyrus has a bigger ass then all those Girls put together? Fake Boobs and No Asses!...........and no routines to make memorable. I think I saw more of the back of the head of some Japanese Tourist? The Comedian was not that bad. That is pretty much where the one star comes from.


If you are looking for something amazing, simple, or spectacular, Jason of Beverly Hills has something for you. Just walking by this store can catch anyone's attention. They make crazy pieces like rings with little guns studded with brilliant diamonds to adorable honeycomb necklaces complete with little gold bees flying around it. You have to check them out!\nI also heard they usually tailor to celebrities and other high profile clients but Ryan, one of the sales people there was giving us a more than reasonable deal on an engagement ring so really, this place is for anyone but they treat you like a celebrity, such great service here! Ryan was so knowledgeable and patient with us! He showed us ring after ring, was not\npushy, and gave great recommendations! I definitely recommend his service when you go in. \nThis place is high class all the way and anything you get here is sure to wow! A definite recommended must visit on your Vegas trips! They always have something interesting!


Went to Applebee's at Happy Valley/I-17 on Friday night to use our \"25th Anniversary\"  gift card with hubby and son.  We all ordered the Blue Cheese Bacon Hamburger.  It was loaded!   The blue cheese was probably the best weve ever had!  \nThe only dissappointment we had was the low portion of french fries I received in my order and had to ask for some more.  When more arrived it was about 15 more in a rather large basket??   What's up with the french fries Applebee's??  IS there a shortage of potatoes? \nOther then that it was a good dinner and we were so fullllll.


I heard so many wonderful things about the Wicked Spoon, so when I finally tried it, I was incredibly disappointed.\n\nWe went at 10:30 on a weekday. No line whatsoever. Was it our timing? I don't know. All I know is that the hot food I put on my plate was already cold when I sat down. I should've done what the husband did: get a made-to-order omelette. By that time, though, I was no longer interested in any more savory food. Cold, tough potatoes and a cold, flavorless eggs benedict will do that to you.\n\nAt least the desserts were good. The chocolate covered strawberries were excellent.\n\nThe hype, and the $26 price tag for brunch, set my expectations pretty high. I was pretty cranky- and not close to full- when I walked out of there. Unless someone else is buying, I won't be back.


Not a great experience. My husband and I stopped in to Sprecher's for a sort of post-Memorial Day/back to work after a long weekend treat. The wait staff is friendly but I think we were very rushed. We ordered the stuffed mushrooms to start - Chef \"Mic\" (as in Microwave) did not get all of them as hot as they should have been. I wondered in what freezer lane of Costco they were found. Also, our server forgot to bring the little plates - not a huge glitch but I wondered what else would go not-so-right.\n\nWell, that was dinner. Decided on the spur of the moment to get comfort food - meatloaf, mashed potatoes and \"creamed corn.\" The corn actually was whole kernel with some semblence of cream sauce, which was ok-tasting but not hoopla. I am not sure what flavor was in the potatoes, that were under the two thinnish slices of meatloaf. I could tell by the \"stiffness\" on top of the slices that the meatloaf - perhaps the entire plate - had been sitting a long time and zapped for heat. yarny breaded onion whatever-they-were didn't do anything to cover that up.\n\nWe sat on the patio, which we normally like there, but were seated just under a speaker at the edge of the gazebo that covers the bar. I'm not \"old\" but can only take so much Z104 during dinner. \n\nOnce we were done, took forever to get our bill and a take-home box for the leftovers. Would have been an OK instead of really not-great experience if it hadn't been so expensive. Not such a treat. Has been better other times we've been there.


Yummo... But I wouldn't recommend the Hooters Roll...


I've eaten here twice before... the pizza is not typical to what most are used to. It's thin and it's crustier than the thick fluffy crust of other pizza places. I assume this is to imitate \"real\" italian pizzas (which I have had the pleasure of having in Roma!)\nHowever, the flavor is just \"meh\" and it's not very filling. The smaller than average serving size (and more than average pricing) could be forgiven if the food was flavorful, but it's just not there yet.