We will not be back to this location!\n\nWe love hooters and were very excited when we learned of the opening of this spring valley location.  Went soon after they opened and were very disappointed in everything.  Wrote to corporate, they sent gift cards.  The GM called us and apologized and invited us to come back in. We took him up on his offer and gave them another try.  When we got there we introduced ourselves to the GM and he made sure all was taken care of.  Everything was great!  Went back again another time, did not introduce ourselves and once again bad food and service.  \nEvery fathers day we go to hooters so we went to spring valley again to give them one more shot.  BIG MISTAKE!  They were not busy at all.  No one greeted us.  We picked out a table and sat down.  Waitress came over, very nice, and took our order.  I sent the margarita back, it was horrible, nothing but sweet and sour mix.  Food was not as bad as the previous times but no where near as good as the time the GM took care of us.  As we were waiting for our check and to go boxes we watched our waitress go outside, get in a car, make out with some guy!  Finally another waitress came over and said she would help us.  I saw no manager on the floor during the entire time we were there.  I guess you can only get good food or good service when the GM knows you are coming!


Food was creative, flavored were good. Appetizer portions reasonable for the price and quality. Main courses however is where they fall short. Portions were far too small for the price, about $6-10 more than should be depending on what you order. Bread was a but dry for brioche but a nice light bread to have with the meal. Wine selection is very good and varied. Coming from a food town like Portland, this restaurant is nothing special but is a great addition to the chandler/sun lakes area. I would not return for dinner but would for apps and a glass of wine. They were not very busy for a Friday night either so I suspect many others feel it is overpriced for dinner, too. Would re-evaluate that for longevity.\nNice atmosphere too despite odd strip mall style location.


Huge disappointment!\n\nI came here with my parents (Jan 2011) as I was craving some Asian food, and this place sounded like they had some great noodles. Unfortunately, I was extremely disappointed. The price was high the service was below average, the wait was long, and the food was just okay.\n\nI was hoping for some good Chinese Green Tea as is complimentary at most Chinese Restaurants, however they charged by the person, so I skipped that.\n\nWhat we ordered: \n\nSingapore Style Rice Noodles ($16.99): The menu had no description, so my family assumed it would be vegetarian. When these noodles came out, they had pork and shrimp. We don't eat pork, so we told our server that we couldn't eat the noodles. He started blaming us for ordering the food, and disappointment sank in. We asked if there was anything that could be done, and he said that he would ask them to make it with just shrimp. We waited for at least 10-15 minutes nibbling on the 'Crispy Chicken' and getting more frustrated as others were being attended to nicely. When the food finally arrived, there was no meat and no flavor. A complete waste of money.\n\nBraised Beef Brisket and Tendon \nNoodle Soup ($16.99): The best dish we ordered. Tasted like a beef stew with noodles. Not amazing, but not bad. The beef was nicely cooked and the noodles were pretty good too.\n\nHar Gow, Shrimp Dumplings (4) ($10.99): The dumpling wrapper was too thick in my opinion and it broke easily, holding a small piece of shrimp. Nothing special.\n\nCrispy Chicken in Szechuan Garlic Sauce ($19.99): A small plate of 'crispy chicken' (dry chicken, very thin pieces), with 'garlic sauce' on the side. This was pretty much like Chicken Katsu, and I was not impressed with the Szechuan garlic sauce. Not worth it at all.\n\nAt the end, I was hoping to order a boba drink to go, but our server came by with our check before asking if we wanted any desserts or anything else, so I told my parents not to mention it.


Our south tower room had great view of the Strip and casino isn't so large that you get lost. Room was a bit tired and there are newer, cheaper options. Not bad.


Last night we came to Canaletto for my 30th birthday! All I have to say is delicious! Food was amazing, service was great, and the view of St. Marks square was nice too. All around great experience. We will definitely be back.


I've been to Mineo's a few times, and each time I experienced the same problems that others have mentioned here.  1) There is TOO MUCH cheese, so much that all the cheese comes off the pizza when I bite into it.  This should not happen.  2) The pizza is way too hot, and since I refuse to sit there for an hour waiting for it to cool off, I always end up burning my mouth and fingers.  Not pleasant.  And the cheese issue is worse when it gets cold, so this is quite a dilemma.  3) The staff isn't very friendly, although I've noticed this isn't exclusive to Mineo's.  A lot of the restaurants in Squirrel Hill seem to have this problem.\n\nThat said, their sauce is good and the crust is decent.  Last time I was there, I ended up taking off most of the cheese and just eating the crust with sauce on it.\n\nI realize this review reads like I hate Mineo's, which is not the case.  It's passable pizza, and good if you are very hungry and don't feel like weighing the pros and cons of each pizza place in Squirrel Hill.  I still haven't been to all of them, so I'm not an expert, but I do know that Mineo's is far from the best.


Just not great.  Much-touted carpaccio was a study in overkill. The beef was great so why smother it with an overpowering mound of blue cheese etc?  Waiter was nice and accomodating, wine recommender (please tell me he wasn't a sommelier), made pedestrian recommendations of wines that you could get anywhere (in spite of asking for unusual choices).  The process took forever as he was indecisive and did not seem to be particularly adept at zeroing in on taste preferences.\n\nSea bass was cooked perfectly but oddly fishy, my friend's scallops were overcooked and ho hum.\n\nIn an under-served town would get higher ratings; in Las Vegas, not so much.  I would not revisit.


First and foremost, I don't mind spending money on good coffee.  I do have to say that the ambiance has definitely changed quite a bit in the last 6 months.   I used to walk in and see my favorite baristas and we'd chit chat a little but now they all seem to be gone.  I'm going to assume that's because of the new location?  I'm not sure.  Regardless the coffee now seems to taste less satisfying :(.  It's saddening because we really adored this place but now go elsewhere.  If anything it's a testament to the difference people can make in that sort of environment.


omg this place was reeediculously gorgeous! i felt like i had walked into some adult version of raging waters/candyland. seriously, i wanted to play with all the little water contraptions they had, like this stripper pole that showers water on the girls underneath. and this overflowing mini-pool with see-thru sides (VIP tables only i think :(). it was *the* most perfect sunday ever! blue skies, 90 degrees in august, lots of space around and in the pool to sit down, lots of shade, easy-access and clean bathrooms, beautiful people everywhere. i am *so* bummed i did not buy a new bikini for this and put on some heels :(


Specifically I go here for the dog park...\n\nThere are two seperate yards that are on alternating schedules to allow for the grass to recover from playing pooches.  I've noticed that of the multiple dog parks I've frequented this is by far the cleanest.  There are the rare exception to the rule (old lady I saw yesterday who ignored her dog pooping and then promptly moved as far away as possible after her dog had finished so she wouldn't have to clean up...don't worry we took care of it for you..)\n\nThe people I've encountered here are among the friendliest dog park frequenters and I've never had a situation where my dog became so scared (she's pretty meek) that she refused to play and would hide behind me the whole time (like at Shawnee).  \n\nThis is defintiley the place to go for a dog park if you're in the area.


So I must be crazy, because every time I see a groupon for this place, I buy it.... I think my memories and actual experiences do not line up. So I had yet another deal for this place, and I decided to go there with the BF for lunch today to celebrate end of school. The place was fairly empty, but the decor is still nice. I ended up ordering the bhan mi sandwich at the suggestion of the waitress and the BF got the turkey sandwich. We both got the side of the day which was a sweet potato corn bread with honey and fruit butter. So the sandwiches come out and I was a bit confused. On the menu it said that the bhan mi was roasted pork with carrots, cilantro, cucumber, and a sriracha mayo. Well.... this sandwich was not roasted pork. It was strips of ham... like deli ham. WTF? This sandwich costs $10.50. I could go buy some deli meat and veggies and throw it in a pan for 5 seconds for about 2$. I don't even like ham and would never order a ham sandwich. Isn't this restaurant supposed to be all about freshness and organic and whatnot? Because deli ham is anything but.... Why can America's tacos sell delicious roasted pork for about 2$ and this place doesn't even really use roasted pork? In addition, I was about half done with the first half of the sandwich and I found a whole slice of jalapeno in my mouth. My mouth was on fire. I couldn't eat anymore of the sandwich. My eyes were watering.... and I like spicy and use jalapenos in a lot of my cooking. Ugh. I liked the turkey sandwich, but on the menu it states that it comes with bacon.... well no bacon. Really center bistro? Why have a menu when apparently you just put whatever you feel like putting in the food? The corn bread was good and the butter that came with it was good too, but I felt extremely ripped off by my meal there today.... it was unacceptable. \n\nI find myself wondering if their breakfast or newly added dinners would be better, as the dinner menu looks good, but I'm, worried if I go for something on said menu, I'll just get some random other thing that I did not want. So we'll see if I give it another go.


Coffee is good, not great, better than starbucks, but overpriced by about a buck a drink. \n\nSandwiches are nothing to write home about.\n\nService varies from an over ( too) friendly guy in the morning which would be great if I was caffeinated prior to walking in, to crappy service in the afternoons. \n\nGet some authenticity and I will be the neighborhood customer you need.


I wouldn't be alive today if it weren't for Tokyo House. I've been frequenting this establishment since I was weaned off my mother's nipple. All the time, people ask me: \"How'd you grow to be so tall and handsome?\" I don't tell them that it was genetics. I tell them that it was all the good eatin' at Tokyo House.\n\nMy mom told me that when I was born my head was four times larger than my body, and because of my explosive bouts of infantile diarrhea, I wasn't able to gain weight. In layman terms, my head-to-body ratio was way out of whack, and it started creating all sorts of health problems. The doctor said that my huge head was consuming so many calories that it destroyed my immune system and put the rest of my body in a state of malnutrition. He told my poor mother that I only had two weeks before my head consumed my little limbs. Thirteen days after the doctor's diagnosis, I looked like a pink balloon on a limp string (the string being my last identifiable extremity, if you know what I mean.) My string started receding into my head like a toddler sucking up a wet spaghetti noodle. My mother thought that it was the end for me. She didn't know a better way to send me out of this cruel world than to serve me a proper last supper. She drove us to Tokyo House, ordered the Teriyaki Chicken, whispered her goodbyes to me, and stuffed my head with that magical food. \n\nI owe my life to Tokyo House. It's because of them (and the awesome Asian man at the front register) that I'm alive today.


One of the best local places, they serve big and juicy pieces! And not to mention their fries! They might be a bit thin but they're really good and taste fresh.


Finally broke my Bacchanal Buffet virginity, and I'm sad to say that this place has been over hyped.. Or maybe I just had too high of a standard for this place because of everyone's reviews about it. \n\nMy family and I went during dinner - around 3pm, so there was almost no wait time. Walking in, I thought this place was quite impressive. The decoration was beautiful. I've never seen a buffet decorated like this! \n\nWe got seated, told the waiter our drink order, and left to get food. \n\n--- 1st serving: \n\n- Lo Mein noodles: Pretty yummy. Just the way I love my Asian noodles to taste like! Noodles weren't dry and it was pretty flavorful. \n- Salmon Nigiri: Can I just say.. YUM?! The salmon was nice and buttery. It tasted so good and fresh! But can I just say that the rice tasted TOO vinegary for my liking.\n- Kalbi ribs: Ehhh... Taste was yummy and very bbq-y BUT the meat was rubbery :( that killed it for me.\n- Edamame: Pretty good; wish it had a little bit more flavor to it though.\n- Penne alla vodka: HOLY YUM. I wish I got more of this, but I wanted to try bits and pieces of everything before I got insanely full. \n\n--- 2nd serving:\n\n- Oysters & crab legs: Mmm, my favorite seafood ever. So good! Though I wish the crab legs were a bit more meaty though. The ones at the Carnival buffet at Rio had more meat and were a bit more flavorful than the ones here.\n- Beer-battered shrimp: Not my favorite.. And I LOVE BEER. I was expecting these to taste like heaven but the shrimps were too overcooked so the meat stuck to the shell. I don't know about you, but I want to eat ALL of my shrimp meat.\n- Cocktail shrimp: I prefer the ones at the Carnival buffet better. Sure the shrimps here were ginormous but the flavor was not.\n- Corn on the cob: BEST CORN OF THE COB. HANDS DOWN. \n\nAs for the dessert, THIS WAS MY FAVORITE PART! It was like every single item I got was a little part of heaven going into my mouth. So good! \n\n--- Service: I thought the service was poor :( They took forever to get the plates off of our table. Not to mention they also failed to refill our drinks. I don't know if I'm spoiled or what, but I like it when my server is pro-active. They see an empty glass, they refill it. Simple as that right? I don't have to sit in my chair for an extra 5-10 minutes just looking around and waiting for ANY server to pass by just so I can get a refill of my peach iced tea. I understand that they get busy, but don't neglect your guests in the process of that for 20 almost 30 minutes sometimes! \n\nAnyway, I would go back.. If I won the lottery. This place is WAY TOO overpriced. $200 for 4 people for Saturday dinner. Yeah. OVERPRICED. When I could go to Carnival buffet for HALF of that price AND eat amazing quality foodies!


Ok so before you go here just be warned that the parking lot is a MESS!  Worst parking lot in AZ (and there are some bad ones).  Also beware that you will wait LONG for your food (think 45 min-1 hour).  Having said that I don't mind waiting for good food.  Also, this place is open only for lunch so make sure you check to hours before heading over there (I have made this mistake twice before finally catching the place when they were open).  \nThe food is good.  I had the grilled ham and cheese with jalapeno.  It was really tasty and the mixed greens are pretty tasty too.  I also got some macaroons to go.  The chocolatey ones were really good, but the fruity ones kinda tasted like floor cleaner.  Not my favorite :-/\nOverall this place is OK.  Good food, OK macaroons, and OK service.  Worth checking out if you are in the area.


I got my hair extensions at rejoice your beautiful. Renee O'brien is the ABSOLUTE BEST IN AZ!!!!


Perfect Pho! Stock was seasoned just right; the meat and noodle was just the right portion. Nothing you could ask for more.


I was underwhelmed the first time at The Henry, and subsequently, my best friend dined there and rated it one star, Against better judgment, we decided to give it another shot. We went with another couple, to celebrate his birthday. Our server made the evening enjoyable, simply by her incompetence providing laughs.\n\nHe ordered a bottle of champagne , and was served a glass. We pointed it out,, and she tried to tell us that we did not order a bottle. Well, we all heard it, and she was wrong. She relented, and said she would go get it, and tried to take the glass away. We all know it was going in the trash - so when we told her not to take it away and she said she'd add the glass to our check, we all looked at each other, then her, and asked her to leave it. She agreed, and said she would have to charge us for it. I was flabbergasted. Ultimately her coworker witnessed the event and took it off for us.\n\nThe entire evening went like that. It was like she couldn't agree with us on anything. She closed out the evening without disappointing our expectation of more poor service and argumentative behavior.\n\nWe asked for dessert menus. She told my wife that the bread pudding was amazing, and practically melts in your mouth. My wife said, yes, I'll have that. Our friends ordered an espresso. She said she'd be right back with the espresso, and dessert menus, so we could see if wanted to order anything.  We said, we just want the previously ordered bread pudding, which unbelievably she didn't agree that we had just ordered. In fact she got confrontational about it. I'm sorry, but are we not the customer?\n\nOne star, not going back. Thanks Henry!


Walked in dirty tables everywhere.  Pork was unforgivably dry and sauce was not tasty.  Pho was just okay.  The worst though-my partner got sick the next day.


This place is great. The staff are friendly and helpful and the food is excellent. We shared the Settebello pizza and the Insalata Grande. The pizza was awesome. I loved the sauce, and the pine nuts on it added a nice texture and flavor. The salad was good, but less interesting than the pizza. I'd definitely go back next time I'm in the area!


I believe reviews on Yelp should be based on personal opinion.  I have to give Joe's one star for their Ices. I am sure there are people in the world that love this particular texture, but it tastes like eating flavored sand to me. I am more of a \"wet\" Italian ice person and Joe's makes them very \"dry\". \nRita's is 4 miles down McClintock and well worth the trip. \n\nWe've tried this place three times and never gotten speedy or knowledgable service.They do get an additional star for the cute environment. \n\nOur only reason to go to Joe's is they are open an hour later than Rita's and your daughter won't stop crying until she gets an \"Icee Treat\" to help her fever.


Let me just say that the food at this place was really great as well as the atmosphere. Our server was one of the worst I've ever had. I asked her if the restaurant did anything special for birthdays and she answered was an incredibly snotty \"No, not at all\". When we had questions about the menu her replies were short and condescending. Nothing was particularly slow but the real kicker was that when she gave us our bill, she requested that we initial next to each menu item because she was apparently completely incapable of keeping track of what we had ordered. We marked our receipt as she requested, but when she returned to our table we had apparently \"really screwed up\" by doing her job for her. SHE MADE US REDO IT and then stood impatiently at the table while we finished. We commented that it was ridiculous and she started trying to make excuses. She couldn't even finish her sentence. This woman has no business working in the restaurant industry if she is this disrespectful to customers.


It's about time that I write a review for La Fontanella given that I've become a regular.  And I live in New York City.  That an Italian restaurant nearly across the country would not only win over my stomach but my heart is a major deal given that I come from the world of great Italian cuisine.  That all being said, La Fontanella continues to exceed my expectations and win over everyone that I bring with me to eat their food.  I feel like an insider at this point given that I've eaten there so often that I ended up having my wedding reception there.  But given that the owners are so present and charming in the place day in and day out, you'll feel like a regular on your very first visit.\n\nI've seen the other negative reviews on here and I have to tell you that if you are looking for a run-of-the-mill, inexpensive red-sauce joint, this is not the place for you.  La Fontanella is for gourmands and romantics who are serious about quality ingredients and dishes prepared with a heavy measure of love.  Everything (and I mean every last thing) from pasta to sauces to dessert is made in house, and special dishes are focused on fresh, seasonal ingredients.  Case in point - we begged for the artichokes in August that we enjoyed in March, but the owner wouldn't dare serve them to us out of season.  Not because she wanted to deny us our request, but that she only wanted to serve us the best of the best.\n\nCutting to the chase, on my first visit we decided to take a tour of the menu and see what would blow us away.  We started with stuffed mushrooms (luscious and savory), artichokes braised in olive oil (garlicky goodness) and the popular suppli (addictive fried rice balls stuffed with oozy mozzarella, served over homemade bolognese).  The appetizers were rich enough to almost make a meal, but we charged forth nonetheless.  We ordered the Seabass Adriatico (hands-down my favorite - moist flaky filet topped with a toothsome dressing of tomatoes and basil), Pork Loin with Fig Compote, simply grilled lamb chops (great with a squeeze of lemon), and Pescatore Diabolo, a fiery assortment of seafood and crushed red pepper over a tangle of fettucine.  Stuffed and happy, we couldn't eat another bite...and yet, we managed dessert - homemade gelato and zuppa inglese.  A night to remember, we lumbered to the car knowing that we had found a new favorite.\n\nOn subsequent visits, we found other new favorites, like the sinfully rich Gnocchi with Prosciutto and Peas (aka the night where my friend Dave asked for thirds on the homemade bread and dipping oil) and the homemade grilled sausage skewers (aka the night where my husband asked if I could go back into the kitchen and beg to learn the recipe).  \n\nIf you are in the neighborhood and are looking for a treat of the most authentically Italian kind, this is the way to go.  From the romantic, candlelit interior, jovial (and often talkative) servers, to the detail placed on quality ingredients, La Fontanella is memorable and instantly lovable.  It is absolutely no surprise that this place has been around since the 80s, and I'm only sad that I hadn't found it sooner!\n\nPS. Know that the place tends to close early - the rush is usually at around 5pm and by 8pm the place is quieting down.  Good to know if you want to beat the throngs (or why it's emptier later at night!)


I went to Gus's once and haven't been back. There was loud electronic music playing the whole time, so it was really hard to talk. I had the sloppy joe, which was good, but overpriced seeing that no side came with it. Just a really weird experience.


Sake bombs and mackerel. The great price and great location make it a good spot for me to start at before my night out on most weekends. Try to get in early or plan on waiting a little because they get packed really quickly. Not the best sushi I've ever had by any means but I don't remember a time being disappointed at the quality or freshness. They have a variety of the popular rolls people love and some originals that are great as well.


I'll be honest. I walked out of this show. The music was WAY too loud for me. The bass was pounding so hard my chest was vibrating. My ears were hurting. I was in the middle section, so not as if I were next to speakers. \n\nI generally love Cirque shows and I like Michael Jackson music. But not this show. \n\nI did not enjoy the visual aspect of the show--mind you I could only take 30 minutes and finally just had to leave. \n\nSorry to say this was a bad experience for me.


Tara, or Taralynn...whatever her name is, as another reviewer described, was THE RUDEST person I have ever met in customer service HANDS DOWN. I can't even describe in words the anger I had toward this little girl working here. Unprofessional is an understatement. I have no idea how this woman has a job. Not only does she have no idea what she's doing, she also doesn't care. We went the day after Thanksgiving. 4 adults, 1 teenager and one baby. First, she ignored us for at least ten minutes when we arrived because she was on a personal telephone call. She couldn't think of poses, yet she works as a photographer at a photo studio? We ended up thinking of our own poses while she stood there with a disgusted look on her face. When asked if she had something that made noise to help get my 3 month old nephew to smile her response was, \"Uh Ya, everything is buried under all that stuff over there so...no.\" I could literally go on and on about how rude she was. My mind is still blown. And this is coming from someone who has worked in customer service. As we were leaving, a man and his little son walked in asking about their appointment and her response to him was, \"uh, you called and canceled your appointment. Why are you here?\" Are you kidding me?! I will be calling the manager to follow up on this. FAIR WARNING: if you get a tattooed, pierced, little brat named Tara as your photographer, you're going to have a bad time. Shame on you!!!


Since I'm a lover for lobster rolls, I decided to come here for lunch.  My husband and I decided to split a combo.  The lobster roll was ok.  I didn't like that the meat was chopped in tiny pieces (reminds me of canned tuna).  I also didn't like how the slit of the bun was just barely half way through the bread.  It makes me feel like they're trying to save on lobster meat.  With each bite we made, the meat fell out of the bun.  The chowder fries were ok.  Nothing to rave about.  For over $20, I was pretty dissatisfied with the portions I was given.


Deeelicious nachos!!! But their pricey


I went here for Happy Hour one night after finding it on Yelp - thanks yelp!  \n\nI really liked it.  However, I should preface this with saying I like older buildings and unique architecture.  This place fits right in downtown.  I love the social outdoor couches, the rocking chairs on the large porch and the small inside rooms with hardwood floors.  I almost felt like I was back in the south.  They need more bathrooms, or at least bigger bathrooms, but I guess you work with the space you got right?  However, I one point, I had to go so bad, I went into the men's which had no line.  I got a few funny looks on the way out, but I didn't care, I had the sweet relief of having gone to the bathroom.\n\nTheir chicken strips and fries were delicious!  They had an amazing batter on them and the fries were superb.  I would definitely recommend.  They have a good beer selection and I was able to get a lovely bottle of my favorite - pinot grigio.


We got there late at 9 am.  Such A LONG line, but there were tons of tables so I don't understand.  Waited thirty minutes and left.  It was 11/11/13 .  I'll use open table next time.


My husband and son and I discovered Z's tonight after a friend recommended it. So good. We had the Beef Massaman Curry, the Masala Curry with Chicken and Pad Thai. It was all wonderful. The service was great. We will be back.


First of all, I have to say you cant beat the price here.  $6 Pho, come on now!!\n\nHowever, I wasn't too fond of the food itself.  I mean, it was OK but not \"I have to drive 45 minutes just so I can come here to eat lunch\" good.  We happen to be in the area and Yelp showed us the way.  \n\nThe spring roll was meh ... not super fresh but it wasn't unfresh either.  Hard to explain but I definitely wouldn't get it again here and the peanut sauce was actually not good at all.  I was really disappointed with the sauce.\n\nI ordered their meat pho and the flavor was good.  I definitely think the place is good enough to try but when we are in the area - which is not often - we'll prob find another pho joint to try out.  For the price and \"ok\" food, you will enjoy.


During marching season, my boyfriend and I went here nearly every Friday for date night. We still go every few Fridays, as we absolutely love it here! The food is delicious, especially the curry and coconut ice cream. The servers are always kind, they tend to try keeping conversations short and to the point. Its an extremely nice restaurant.


My dog Raegan has been a patient at CVMH for 2 years. I absolutely love the care she has received here and completely trust the doctors and friendly staff.  In addition to very competent care we also enjoy the fun events held at CVMH, like the Christmas Santa pictures event. Finally, I am a big animal lover and greatly respect the work CVMH does with the big cats animal sanctuary!


A Montreal mainstay. If you are looking for chicken schwarma forget the chain restos and head to Boustans.


I haven't been in a QT in years.  Mostly buying Chevron gas and when the desire arises buying stuff in their convenience stores.  They must be doing something right here as the place is packed every time I go by.  Going inside they definitely have a system for hot and cold snacks.  A whole row of coffee urns, another for hot dogs and such. Two cash registers, each working two lines.  They have taken getting people in and out seriously.  I'll probably stop in again for a snack just to get a better feel of what all is in there.


Every time I visit Pittsburgh I have to stop here. I've ordered a few sandwiches but just like everyone says... Everything is good! Only down side is that service is a little slow.


Very standard as far as buffets go. With a good seafood selection, sushi and respectable dishes (keeping in mind that Mesa is not the culinary Center of United States) I think everyone can put this on their list of \"okay\" places to eat.


There are, in my opinion, several types of Mexican food.\nOne of them is the type that you stop by at 3 in the morning once you are done partying as another bad decision you are going to make that night. This is one of those places.\nThe food here was very disappointing and I couldn't even finish half of my huarache.\n\nThe redeeming point was their horchata, that was pretty good but then again I seem to like the horchata at am/pm so maybe I'm not the best judge of that.


I really like this place. The service is really good.  The food is awesome. The price is right.  I will be back for sure.


I'd love to say I'm crazy about Diablos BBQ. You're like a very hot babe. You got all the right moves, the curves in the right places, yer dressed all nice, yer hair is silky smooth, you got long legs that just won't quit and endowments that make men dream, but we just can't date, it wouldn't feel right, we just don't mesh.\n\nNow for the review\n\nT H E   G O O D \nThe d\u00e9cor is awesome; it feels like a barn square dance without the dancing. The music is like the soundtrack to a good action flick. The rock-a-Billy staff offers great service with a smile without being formal. The menu is far from clich\u00e9. You'll find items here found nowhere else in Montreal. The drinks... lots and lots of singular drinks, making this one hell of an interesting bar... seriously I could spent my pay on drinks there. Plus I love drinking out of a mason jar. I know I have no class.\n\nT H E   B A D\nOr \"T h e   n o t   s o   g o o d\". Normally I reserve my good-bad-ugly review for disaster restaurant experiences. This wasn't a disaster but it was a very divisive experience. They have some very UNIQUE menu items, one of which is the Louis Cypher - the Angel Heart reference alone made sure I was getting this - is a homemade CORNDOG - been waiting for this for years - made of sausage with cheese dredged with a thick tasty batter. How is this bad you ask? Deep fried battered sausage, that's the dream man. Unfortunately, there was so much batter on the sucker that the batter wasn't cooked through and the sausage at best was bordering on cold. I was utterly disappointed since my anticipation was sky-high. There was also cornbread, dry and crumbly, still tasty, but no punch to it.\n\n\nT H E   U G L Y\nDiablos BBQ offers the ultimate southern steak, the Chicken Fried Steak. It's like fried chicken but with a slab of cow. It's battered and dredged and deep fried as is it were chicken and slathered with a peppered white sauce (aka b\u00e9chamel) and comes from the German settlers who transformed their Wiener Schnitzel to adapt to what was available in cattle country. It's so awesome it's even served for breakfast with eggs down south. Mind-blowing stuff - which I make a pretty good version of at home. Unfortunately the batter seemed to be made of pepper only and I couldn't take more than my first bite. Fortunately the manager agreed with me and there was discussion of the prep cook and a wood chipper, but I digress. Of course I couldn't get the fried chicken, same dredge. \n\nT H E   V E R D I C T\nAgain I want to love this place and there so many things to love. The staff, the bar, the menu, the presentation, the atmosphere, those French fries are in a whole world of awesome by themselves. The slaw is made to order because the creamy dressing hasn't softened the crunchy cabbage. The ribs I had as a replacement for the chicken friend stake were pretty damn good - though they got nothin' on Blackstrap BBQ. Oh and yeah, Whoopie Pies. \n\n\nI'll also add that the service far exceeded my expectations for this type of place. The manager was very open minded and took note of my criticism and offered to on-the-house my next chicken fried steak. True pros all the way. Can't say that enough.\n\nTo be re-reviewed in the future. I ain't giving up on it yet.


This place was ok ONLY because we came here for restaurant week so we didn't pay the outrageous menu prices!  4 drinks at the bar cost over $60!  The serve was great but that was it.  Starters we had the tomato and mozzeralla and squash soup.  Very ordinary.  We were intrigued by the bacon appetizer and it was just AWFUL.  They didn't serve it to us till we reminded them half way through the meal.  Then to all our disppointment, the only taste to it was BURNT CHARRING.  Not one bit of bacon taste.  We all had the hanger steak which was slightly overcooked for medium rare and was over-salted.  \n\nHighlights were the cheese popover.  Absolutely delicious, probably the best part of the meal and it is complimentary!  The dessert would follow as second best thing.  Cheesecake topped with fresh berries and a peanut butter mousse.  These were up to par to what you would expect from a restuarant that charges $45 for a steak but who goes to a steakhouse for dessert.


It's a good lunch place for business meetings or dates. If you are lucky, you can sit out on the patio for an awesome view of the fountains. The interior decor is hip and contemporary with some booth seatings. \n\nUnfortunately, the food is quite disappointing. For starter, the beef carpaccio was unappetizing and the presentation was too. There's mushy beef on top of salad and polenta. It was a bit gross with a huge portion too. The mussels capellini dish was alright, but it was nothing special. The mussels were fresh though. The lunch beef sirloin is quite big, but the edges taste a bit burnt. The meat was chewy and tasted gamey. \n\nOverall, come for the potential of patio view and nice decor. The food is average at best especially for Vegas standards at top hotels.


Been three times so far...\n\nPro's\n- beer is good\n- food is decent\n\nCon's\n- is this a bar, micro brew, sports bar, or???\n\nI am hard pressed to return just for the beer or food.  Nothing truly stands out.  I *wish* I could give better than a 3 rating, but detractors take away from what I hope this location would be.


I adore Lee's Sandwiches for their convenience but it's not consistent between different locations.  \nThis location is great because it's relatively close to the strip and it is open 24 hours.  However, the sandwiches, drinks and pastries are much better at the Lee's in California.\nOverall, Lee's Sandwiches is just overpriced Banh Mi's. \n\nreminder: there's a 25 cents additional charge per item after hours


The salsa is so hot that you'll be hating life the next day with a burning chocolate starfish. Waiters are jerky and the food is way to salty.. I think they want you to buy more of their over priced drinks!\n\nThey lost the Mr.'s Amex on the last visit and got really bitchy with him because he was upset. Ended up calling Amex and reporting the card stolen and didn't pay for dinner. With that we will never return. However up to that point we had always had a good time there even though its mediocre at best.


Very good and freshly prepared \"quick food\" Greek/Med food, clean modern space with nice seating. I just moved into the neighborhood and was delighted to find Mika's...and find is the key word.  It is located in the Papago Plaza strip mall ( abit of 1950's Pueblo Kitsch) and like pretty much all the businesses there has no road signage.  It is on the southwestern side of the mall on the Scottsdale Road side.  Worth looking for!


As a bit of a chili head, I have to say that I was very very excited about the atomic wing challenge here. Unfortunately, when we arrived we were informed that no such challenge existed anymore but they still have the wings. My coworkers and I excitedly ordered a round of the atomic wings and the wait began.\n\nWhile waiting for our food, the surroundings finally started to set in. I had noticed a bit of an odor when we arrived but hadn't paid it much mind. As it increased in intensity, I didn't have much of a choice anymore. Apparently, lunchtime is the ideal time of day to pump the raw sewage out and it just happened to run right through the door right in front of me. Not a good start.\n\nThe food finally arrives. This is going to be what makes it all worth it. I smell my wings and there is a little bit of noticeable tang and a some jalapenos on top. I take a bite nervously. Sort of cold. No noticeable spice. At all. Soupy wing sauce that doesn't taste very good on top of wings that I'm pretty sure just came from the grocer's freezer and found their way into Sport Pepper's microwave. Death knell.\n\nThe service wasn't bad but wasn't impressive either. Overall, between the dingy, dark decor, the overpowering smell of raw sewage, and the absolutely lackluster food, I just don't see myself ever being able to justify coming back.\n\nIt's unfortunate. I was really looking forward to this, too.


i'd go here lots if i lived here. affordable prices (esp. happy hour), close to lots of stuff and the terasse is perfect for people watching. mediterranean menu items were simple and refreshing. perfect for a hot and humid day.


I always stop in here when I'm in Vegas.  It's always busy regardless if I arrive at 11:00am or 10:00pm.  That's how I know it's good.  Ordered tacos al pastor & carne asada.  Best tacos in Vegas as far as I'm concerned.


I absolutely adore Misty! Only stylist I know I can trust to make decisions about how to change my hair, and simply leave it to her. I know it will look good.


Big store, packed to brim with used goods. They have a pretty decent plus size women's section, where I always end up. I can usually find at least ONE thing there that I want to take home.I wish they had better shoes. All of the shoes are busted up and overpriced. In fact, I'd say most of the stuff is priced more than it's worth. They have colored tags, and on different days a different color will be on sale, but you can never find anything with that color tag of course. So be careful, more than once I've looked through the  clothes and have things priced higher than when they were NEW.


I  liked this place. Funky decor, good food and accommodating but never annoying staff made this place a find. We shared the Mango Chickpea Chaat appetizer which had a nice full flavor and for dinner had vegetable korma and shahi paneer. The korma was very good, not overly creamy but I preferred the shahi paneer probably because I'm a big fan of Indian cheese plus it had a delicate flavor balancing out the sweet (raisins) with the creamy, delectable sauce. \n\nJust remember to order it according to your liking, i.e., mild, medium, spicy. I was expecting less and got way more than I bargained for in taste, atmosphere, and service.


Wanted to try this place out. Went last night and it has been closed down ! Nothing inside and a couple of letters hanging on window from the state.


These guys are great! Kelly and mark are always professional and I always refer my customers to them.  Especially for classic cars. But, they do all makes body shop repairs! Thanks guys for helping me out! See you next time my truck needs fixed.


I really enjoy this place! From the eclectic beer and wine list to the amazing staff and good tunes, this place is great. The staff is super friendly and always on top of it. I operate a restaurant and looking at this place I love so many things about it. If you have not been this is the one to go to. Central is also good, but not quite as good as this one and Windsor if you are in search of the cocktails! Always a pleasant experience and simple, but delicious food..  The Italian picnic salad is one of my favorites!\nThanks Postino and thanks for hiring good people.


I saw tons and tons of people walking down the strip with this cute Eiffel  tower and we just had to have one. On our last day there we had way too much time to kill so we decided to go on a search for the drink. We found it on the side inside of Paris hotel, right next to the buffet. It's about $17 but its pretty darn big so I couldn't complain.. I had a mix of strawberry daq and pina colada. Tasted good and I could taste the alcohol so I knew I was gonna be feeling in half way through. I indeed did, but it probably wasn't the best idea when you have no where to take a nap.. lol I still have the cup and it is taking up space but it is cute nonetheless.


We had an enjoyable visit here and our experience with customer service was good. If you have little ones - this is a great place. \n\nFor the kids:\nThe Kid Quest (\"baby sitting\") was wonderful - large, lots of toys and a fun play area (slides and stuff). The staff was very nice. They called to let us know that our little guy had a potty accident so I ran over there with diaper bag and change of clothes. When I got there - they had already cleaned him and changed him, they just needed a fresh pair of clothes. How's that for service! :) Additionally, it has a full bowling alley, and Regal movie theatres. The arcade wasn't impressive (it was okay for our little guy but would probably bore teens in less than a minute). Pools were nice. \n\nFor the grownups:\nCasino nice - the smoke wasn't too bothersome for us nonsmokers. Pools were nice. Lounges were nice. Only complaint is that they should have a band/entertainment in the Rocks lounge every night (not just Friday/Saturday) for those of us who would rather sit and listen to music with our drinks - not gamble or watch sports. \n\nOverall:\nNice restaurants, nice food court. Nice place.


We just had a wonderful experience at this lakeside french restaurant! Chris our server is outstanding and the food was amazing too! Highly recommend this great place for brunch!


Not gonna lie, I don't dream about dining in veg-only restaurants often, or ever, but with a lunch date with my vegetarian sister on the books, I figured it was a good enough reason to try the place... I have to say I was very impressed.\n\nWe chose to sit outside and it was quite nice. The handful of iron chairs and wood-top tables scattered on wooden flooring made you forget you were yards from central avenue, until a train would come through. Lots of plant life, and they had a few heaters set up. We opted for the cucumber infused water (there were other bottled options) and started on the menu. We were give one which was simply drinks, the front half is freshly made juices and juice blends (all $6 - we opted for a lemonade/agave concoction) the back is beers and wines. \n\nThe food menu is the perfect length - just enough small plates, sandwiches, salads and entrees, with lots of daily changes (bruschetta, soup of the day, buddha bowl, cheese selections). They also have the items which are vegan or can be made vegan marked with little ferns, which I thought was clever. We couldn't pick, so we decided to split four of the small plates (but the table next to us had the OM burger and it looked amazing).\n\nSquash blossom hush puppies - yummm. thank you kenny r. for the heads up. I wouldn't have known it was vegan cheese if it hadn't said so on the menu. So good, I didn't want to share. I enjoyed the onion \"butter\", my sister did not, luckily these pups stand perfectly well on their own.\n\nThe Indian Tacos - this, as a meat lover, was hands down my favorite dish. If I hadn't know any better I would have sworn up and down with the complex flavors they brought into the chili that I was eating something heartier than beans and squash. Mixed in with the lettuce and tomato and then sandwiched between a layer of the sharp cheddar on top and fried goodness underneath, holy crap, I'm sold. \n\nThe Envious Artichoke is the perfect light dish, stuffed with spinach and olives and topped with fried onions- we were very happy campers. On the other hand, the cannelloni added some serious weight to my stomach. Granted, it's a great fall flavor concoction of goat cheese goodness served over a sweet squash puree - but not the greatest choice for our fourth tasting dish. \n\nOur service was top notch- water constantly filled, staff was very familiar with the menu, we were checked on just the right amount of times. Even though there isn't any meat on your menu, Fern, I'm a fan. (but seriously, get some new pens.)


Going to Padre Murphy's on Fridays for Fish and Chips is a tradition and somewhat a routine for loads of peeps in northwest Phoenix. I had to try it. My first visit was for lunch with a coworker and have been back a couple of times for their Fish & Chips on Fridays. \n\nIt's somewhat of a dated sports bar but with lots of cool sports pics on the walls and plenty of great TVs everywhere to watch sports, horse and dog races. Plenty of room, clean and inviting and even has a couple of betting windows for the race tracks. Their service is exceptional and very consistent with each visit. The crowd is somewhat of an older, couples crowd but kid friendly. \n\nPadre Murphy's bottomless Fish and Chips on Friday has a great taste and it is what a lot of peeps keep coming back for. I've tried some of their Irish dishes and found them to be average or below compared to other places. Their sandwiches and burgers are OK and their open faced roast beef plate is one of their best sellers. But I, like most peeps come here for their Fish & Chips on Fridays. \n\nMaybe I will see you there sometime on a Friday eating Fish & Chips ;-)


The wait times were ridiculous. 4 people were ahead of our group in line, and it took an hour before we gave our orders. It took 15 minutes for the burgers to be made, which is pretty long for a place that seems like a fast food joint. \n\nThe worst part was the manager. The manager presented himself, and made no apologies about the long wait. He did not make any effort to make the customers happy (like offering complimentary drinks or something). When we voiced our displeasure, he left the restaurant, and did not come back. For the time he was there, he did not attempt to help the overwhelmed employees. \n\nAbsolutely no pride in his establishment and obviously no care for the customers.\n\nIn the end, the burger was average and overcooked. The bison burger is not worth 9 dollars.


We usually hit the Valle Luna about once a week, and have done so for about the past 3 years.  We don't do the restaurant, only the cantina for happy hour and some bar food.  I'm not a big margarita drinker but my wife enjoys them and really likes the \"Big Easy\".  I usually just have beer (Corona, por favor).  Prices are really good.\n\nAs far as the bar food goes, it can't be beat for the price.  We usually order a plate (6) of the mini tacos and share them. They're not really mini size and are more than enough for us, especially with the complementary chips and salsa.\n\nSpeaking of chips and salsa, first rate.  The chips are always fresh and warm and the salsa is great.  They serve a milder version with green chili, onions and cilantro or a hotter version that is red chili based.  Both are good, but I prefer the hot stuff.


NO MORE PARKING ISSUES\n\nTalking about Henderson coming a long way. Of course I have to try Monta's sister restaurant Chaya. What I save in gas money is equivalent to at least bowl of ramen and part of a side dish.  In other words I've nothing to lose.\n\nHere's what the two of us ordered:\n\n1 Tonkotsu Ramen $6.95 + Nitamago $1.50 + 2 pieces of Nori for $9.20\n1 Tonkotsu Ramen no extras $6.95\n1 Small Pork Belly Bowl with rice, green onions and ginger $3.95\n\n*  Food total $20.10 before taxes and tip\n\nI think Monte Chaya is perfected version of Monta.  I'm talking about service, ambiance, design and even ramen.... not to forget ample parking.


Short wait, and they did change my oil, so that was good.  But I won't go here again and this is why: They \"inflated\" all my tires to 34 psi, even though they are rated for a higher pressure, and were in fact inflated to the proper, fuel saving pressure before the oil change.  By the time the guy came in the waiting room and told me that they had inflated all my tires to 34 psi, they had already rolled my car out, so it was too late.\n\nOn top of all that, they're not cheap, and they do that annoying thing where they try to sell you new air filters, trans service, yadda yadda yadda.


I dont know. There are a lot of great reviews on this place this is why I have a 3 instead of a 2. Everyones comments on how great the decor is, in my opinion, I felt it was cheap looking. I had one of the pasta dishes and it was bland. The service was ehhh ok. This is why I say \"ehhh ok\". I ordered cocktail and started to drink it. I was about a quarter of the way through and notice a bug (appeared to be a tiny spider) in it. The next time the waiter came over I showed him. All he did was lift up the glass and said yeah there's a spider. Now, I did not expect anything in return except an apology. I figured he would tell his manager about it but no. Obviously, I was not charged for the drink. I do have a photo of it but will not post it on here. I am just not a fan.


I'm in turmoil on who I should rate this place. The decor and atmosphere is two stars. It smelled disgusting when we walked in, like sulfur or rotten eggs. Then the decor is like 1980's, with the white chairs. Oy - then there's the service. I'm gluten-free, and I had some trouble getting that across. She said that all of the soy protein has wheat in it, so she recommended the tofu dishes. I ended up getting the tofu dish with rice noodles and vegetables. I have no idea if there was wheat in the sauce, but at that point in the meal, I really didn't care. I just wanted to order and get the experience over with. \n\nThe food came out pretty quickly though. My friend got the spicy cha cha (that looks like shrimp but is actually yam) and it was SUPER spicy and I think it tasted like Long John Silver's fried shrimp basket. BUT she really liked it. My dish was pretty okay, although a little bland. The veggies weren't really great either, but for a vegan dish that's less than $10, I guess it was okay.\n\nI had planned on getting dessert, but we were given the check even before she asked if we wanted dessert. After I made some statement about it she asked if we wanted any, and told us they only had two out of the four desserts on the menu anyways. We went without it.\n\nAnd yes, they do have the TV running strange vegan propaganda. Very strange, and I don't really want to look at baby pigs while I dine, but it could have been weirder. I guess. \n\nSO - for the price, I guess it is decent vegan cuisine. I guess I wouldn't really know seeing as how I LOVE MEAT, but hey, I'm up for trying everything once. I think if the atmosphere and service was better I would have actually liked the dining experience and the food more. If it was better inside, I'd be tempted to go to this place again. Eventually, I'd like to try the dessert. If they offer it to me.


I liked this show alot. It was great. There is something for guys and girls. Even big girls got love which is a surprise. BBWs walking around giving out strawberries was cool. My wife and I had a good time watching this show.


it is very nice to have a healthier alternative during lunch. That being said, the food really isn't that great and is WAY OVERPRICED. My small pita sandwich (comes with a side), and drink was over $10 bucks. You can go to Paradise or Subway for a whole lot less. Not only that, but there is never any parking available, and most of the menu items are completely bland. Drop the prices and add some flavor to the food.


Herb box is one of our favorite places for breakfast/lunch. Their food is very unique and they use extremely fresh ingredients. Have never had a bad meal. The pita/hummus app, market sunflower salad, chilaquiles, pancakes and banana bread are our favorites. Also try one of their fresh juices, or our favorite, grab a bottle of sparkling wine/champagne with a creamer of mango puree on the side for a nice twist on mimosas. The atmosphere is relaxed yet eclectic. The flat screen tv at the bar is a plus too.  Highly suggest enjoying an afternoon beverage on the patio or at the outside part of the bar. The only criticism is that sometimes the staff appears a bit inexperienced, although always friendly. In particular, we were there today and waited for 20 minutes while a handful of tables sat empty on the patio with plenty of room for the couple reservations that were on the books. After your meal, set aside a few minutes to walk around the Market Street shops and check out the small park behind Grimaldi's.


This food was pretty terrible and overpriced.  I would not go back.


Overall this is a pretty good place. It's located off the strip so it seemed to be a more local crowd. We ate at the buffet which was very good as far as casino buffets go. It had a variety of food, all of which was pretty good. \n\nThe place also has a 72 lane bowling alley, arcade, and kid area.


I went to Tires Plus stores for many years. Got fed up with them and decided to try someone new. Was very impressed by this place. They only do tires, so there's no suggested sell BS (\"oh, we checked your brake pads and they look thin...\")\n\nI'm the kind of guy who is picky about tires - I do the research before I go in, and know exactly what I want before I go in. Their website confirmed they had the tires I wanted in stock. I called, they said no appointment necessary, come on down. Was in and out in a half hour. Did the same with tires on my wife's car. Paid a little more for the \"no questions asked\" warranty (which I've gotten bitten on at Tires Plus before for not getting) I have never come close to being in and out of Tires Plus in half hour.  That place just sucks. Highly recommend this joint.


This was fun for a date night. Like other reviews I miss Scandia! But this will do, its free for kids under 5 with a paying adult so that makes it a pretty good deal, for 2 adults, it was 17.00 which I thought was a bit much. I saw a young kid having a birthday party there and I would think that would be fun!


I have been to Asia de Cuba about three times. The first time was fantastic. I mean the food couldn't have been better. They had this fried rice that we all shared that was amazing however I think they have since changed and/or tweaked their menu. The second time I went was for my birthday dinner and the one dish I wanted, the bbq spare ribs were AWFUL! First they were cold, and next they were fatty. I was so disappointed. Of course they asked if they could get me something else, but you know when you really have taste for something and it turns out bad, you really don't want anything else. So yep, that was me. So much for a great BD dinner. The third time I went it was just ok. The food was not as good as the first time nor was it as bad as my BD, but it was alright. I stuck with chicken this go around as it was safe and I was sure they couldn't mess that up. Well although they didn't mess it up, it was a bit dry. However that yummy friend rice made the world of difference. I cannot remember what was in it but I swear it had avocado as one of the ingredients. Oh and the desserts were good and the drinks were great. \n\nSo all in all, its an ok place to go. Give it a try and judge for yourself. You just may run into someone famous! :)


the pizza was ok. the crust and sauce were good. the toppings were pretty good except the suasage. I dont know why they skimp on quality of this. It was the typical dominos processed pellets instead of real italian sausage. I do enjoy that they are open until 5 a.m. and deliver. This will come in handy when in vegas and needing pizza late night like I have wanted in the past. The other thing I enjoyed was the great 80's music they had piped into the restaurant.


I had the great fortune to try the kaiseki meal here that requires ordering 3 days in advance.  There are different price points for kaiseki but for $30, I think we got everything and the kitchen sink so that is pretty solid.\n\nI appreciated very much how the restaurant and my friends rolled out the red carpet for me as I prepare to leave LV.  The restaurant remembered me from my birthday and gave me the gift of yuzu kosho (truly awesome!!!) - then the meal which had like 9 courses!  Gosh, everything was so good - please see my pictures.  We had the following courses:\n1. Seafood and vegetables with shrimp sauce\n2. Sashimi of salmon, yellowtail and yuba with kelp noodles\n3. Shio koji marinated fish with mushroom and tomato skewers\n4. Homemade tofu and soba noodles with condiments\n5. Grilled scallops with yuzu jelly accompanied by cucumber wrapped salad\n6. Tempura shrimp and vegetables\n7. Rice with seaweed and takana pickles\n8. Miso soup with tofu and wakame\n9. Yuzu sorbet\n\nIt was very artfully presented, everything delicious, and very filling.  This is a must-do for a special occasion, and the service is top-notch!\n\nYUzu really can have it all!


I did not care for the service or food.  The babageneish did not taste right to me,  they ran out of grape leaves, after I  ordered a shawarma they came back and said they had none. My wife liked her Greek salad, it was big.  She ordered something with lamb but they had none of that either.  I ended up getting a kabob gyro but 2 of the chunks of meat in it were too tough to cut much less try to bite. The best part was getting the check so we could leave.


Shira is the best! I have been coming in for 2 years and always look forward to my time with her. I was so nervous coming but she always makes good conversation and makes the process as quick and painless as possible. \nI am moving out of state soon and would take her with me if I could!! Sad to say goodbye to her.


I wish i could tell you how the food taste but we didnt get that far... Me and a friend decide to check this place out. We get seated at the same time another couple gets seated, they got drinks apps and ordered dinner and we never got approached. The place was not busy and everyone in the restaurant was sat in one corner of the restaurant. The two servers walked by us multiple times never once did we get greeted nor did we ever get to order drinks or anything at all. It was like we were intentionally being ignored. About 20 mins went by and still no one has came to speak to us so we decided to leave... One of the servers happened to be by the door when we were walking out and had the audacity to tell us to have a nice night... Wow that was te first time a server spoke to us is when we were on the way out... Wtf horrible non experience


I remember coming to this location with my family every time we were in Vegas. I wanted something cheap and delicious. I found the latter! \n\nOrdered the: \n* 1/2 Roasted Duck - It was actually quite good here but my boyfriend commented on the small portions compared to Cali Sam Woos. \n* BBQ Pork & Chicken Rice - Ahh tasted just like home\n* Veggies (suggested seasonal veggies) - simply saut\u00e9ed with some garlic & salt. Srzly can't go wrong. \n\nIt was quite expensive here though - bill came out to be around $50 or so. I mean sure we ate for 3 MORE meals but....\nAND it's cash only. \n\nI think I'm going to try Capital Seafood upstairs next time.


This place is very delightful, its just a pity that the location is so obscure that they will have to move soon if they plan to keep their business alive. As many have said, it is tucked in the middle of many large buildings and since the AMC is under construction, the business has dropped considerably. \n\nAnyways, the review the food, we ordered the highly yelp reviewer recommended chocolate croissant, the ham and cheese quiche and a last minute decision of the almond croissant.\n\nChocolate croissant: The pastry is flaky and has the right amount of chocolate. The chocolate filling itself is not too sweet and would definitely be a fav for dark chocolate lovers. \n\nHam and cheese quiche: it was good, no complaints at all!\n\nAlmond croissant: This was a surprise and we actually preferred it over the chocolate croissant. It was buttery, gooey and flaky with a hint of almond and powdered sugar. Again, not too sweet and finger lickin' good. \n\nLike many have said previously, it is a bit pricey but considering my mouth was happy, I didn't mind. If and when they decide to move, I will be sure to check their website and follow them to their new location.\n\nSide note: if you are planning to come here, be sure to call because they have had to decrease their hours of operation. Also, they had a sign that said they will not be serving dinner in August.


You're likely to score when you hit up Monroe Street, but this place abuses the privilege. The best offering at Brasserie V is definitely the beer selection: they have about 12 on tap every day plus plenty of bottles. They have quite the selection of wine too.\n\nFood's pretty good, modern American and quite tasty. The caprese sandwich was quite good, as were the truffle frites. \n\nPerfect for a first date or happy hour, definitely hit it up!


I was here a few months ago buying a cherry-red Monogram Vernis bag that I've been lusting after.  I'm not a big fan of the Monogram Canvas or Multicolore lines, but I do like the Vernis.  The \"Pomme d'Amour\" color really pops on the patent leather!  It'll be a great four-season bag.\n\nAs for the store itself...oh, you know....it's an LV boutique in a mall.  That means it's smaller than a flagship, and it's crowded as hell.  Shopping here is not terribly special.  The woman who helped me was pleasant enough, but had limited command of the English language.  In all, it was a surreal experience.


You were overpriced and full of yourself (Really, charging for wifi? meh), but you left us too soon, Moonstruck.\n\nI liked knowing that if i wanted to spend too much money and feel bad about it later, I could have a reliably delicious mexican mocha with some decent, high quality chocolate.  And your logo was cute.\n\nBut, you know, you could've been more affordable and less pretentious too.  That doesn't mean I wanted the gimmicky yogurt/chocolate/blah place to replace you, though. :(\n\nMoonstruck, your'e like that kid in high school I felt ambivalent about only to find out he's now in jail.  I'm sad for you, but not particularly surprised.


Nothing to write home about. \n\nBoyfriend and I stopped by because we had a Groupon for this place. $8 for $20 worth of food. Not bad. Our total came to $23 and change, so I suppose for $11 or so, what we got wasn't bad. \n\nWe ordered the greek bruschetta appetizer. Not worth almost $5. The pita was good, the pesto was okay, but the tomato mix seemed like diced tomatoes - no extra spices. And the parm on top definitely wasn't fresh. It tasted like it might have come from a big bottle of Kraft. \n\nI ordered the chicken bruschetta pita, and Boyfriend got a gyro. We also got a side of greek fries and two drinks. (Noted only because a \"combo\" supposedly includes a side and a drink, for the same price as a side only. We were charged for both drinks.) The gyro didn't have enough tsatziki, in my opinion. It did have cucumber instead of onion, which I liked. My pita wasn't anything special. I might have liked it more if we hadn't ordered the greek bruschetta as an app. \n\nThe fries were barely lukewarm. The feta wasn't melted at all. Not impressive. I've had better greek fries at every other greek place I've been to. \n\nOverall, I'd probably come back after a night on Mill for some drunk munchies. But I won't be going out of my way to visit again.


horrible, horrible service, if i can give this place a negative star i would. there is no aloha in the atmosphere in this place. needs better staff. my family and i waited 10 min. it was going to be our 1st time eating here but no acknowledgement to either wait or just take a sit. the worst part was there was an employee a heavy set girl but the register and she did not once even say we'll be with you in a bit. and the kitchen staff was just staring at us. just had to leave i have a toddler super hungry don't time for this. i can only imagine if my family stayed how we would get serve if they didn't even acknowledge us at the door. also this place is super small and for the area its located i thought more of the place but i was let down!


I had read good things about this place, so I was excited to try it.  Unfortunately, I did not have a good experience.  I ordered a grilled cheese with tomato and split pea soup.  The food took forever to arrive.  When it finally got there, my grilled cheese was missing the tomato, and the cheese was not completely melted.  I ate it as-is, since I didn't have the time to wait for a new sandwich.  I subsequently opened the ketchup bottle which somehow exploded shooting ketchup all over the table and my clothes.  Not a great start.  The pea soup was ok, but there were too many croutons in it and not enough peas.  After finishing our lunch, we waited at the table for an incredibly long time and never got our check.  We decided to go stand at the cash register to see if that would help.  The staff completely ignored us for about 5 minutes before someone finally came to the cash register (not a big place, they saw us waiting).  The lady at the cash register did explain that they usually were not that busy, but for us it was too little, too late.  There is no second chance to make a first impression: I'm not going back.


It's been a while since I've eaten at Sunroom Cafe but I fondly remember healthy breakfasts, tasty lunches and classy dinners that shine on State St. The space is, dur, filled with sunlight and while it can be a little warm at times, it's a great little place to grab a meal with friends and catch up. \n\nMy favorite meal here has to be breakfast...delicious baked goods, tasty lattes, and loads of quiche. Nom Nom. As other have said - be ready for a line, especially during the weekend morning hours when college kids are rolling out of bed. The space is most certainly cramped but if you don't mind waiting in line a bit, snagging a meal is worth it. If you're coming during the lunch hours, any and all of their salads are thoroughly delightful. \n\nThanks for the memories, Sunroom. Hope I see you soon!


I love tacos from here. I used to get the burrito, but it's just too big. Now, I prefer the tacos, and that way I can get one with each flavor: I'll get a white bean, 2 black beans, and I'll get different salsas on each one. Sometimes, the staff can be a little snarky about my mixing and matching...that's my only complaint. \n\nAt this location, you can hop on Brueggers' wireless connection, so it's even nicely wired if you're trying to check your email or get some work done while eating your Tex-Mex goodies. The guacamole is superb, and I enjoy all four of the salsa flavors.


It took 45 minutes (we timed it) to get checked in.  \nWe stayed in a suite which turned out to be on the 3rd floor overlooking the roof.  You could not see any of the city at all.  \nThen we headed for the elevators and there was a huge crowd waiting to get on.  Fortunate for us, the 3rd floor uses a different elevator, the only plus!  The rooms were not dirty, but certainly not real clean.\n It is far away from the other casinos, which was not\na surprise, but certainly not a plus.  There is quite a selection of \nrestaurants, but again the wait at the cafe and buffet was long.\nPublic restrooms were filthy!!!\n\nThis was our first and last time staying here.


Honeydew boba is so yummy. I've had better pho.  Servers are nice


Really used to like coming in to see Mary at the counter area but apparently she is no longer there. I always order the waffle and it normally comes out cold and is served with cold syrup but Mary's cheerful personality kept me coming back anyways. This last time, Sunday, November 16, 2014, we sat at the counter and seemed like an inconvenience to our waitress the entire breakfast. There is nothing worse than feeling like you are not worthy of someone's time. I understand that turning over tables is important but it's also important to ensure your guests are satisfied. Couldn't get our waters refilled quickly, food came out cold, waitress was impersonal and the cashier was awfully rude as well. I'd recommend sunrise cafe or protein house instead.


I went here yesterday to get my nails done for my birthday with a friend. We went because we saw the groupon now deal that was 38$ for manicure and 'delux' pedicure. I made an appointment and off we went. When we got there, the man who took our appointment was very friendly and had us pick out our polish and go sit in their massage chairs. So I had Max and he was a very nice (soft spoken) guy. He did a really good job, I learned he used to do some kind of massage and so he is the guy to get if you are coming in, He took his time with me and we chatted about different things, his family and whatnot. Now, as nice as Max was, the guy who did my friend's nails was rude. I don't know his name (no name tag), but seriously, he seemed upset to be there, he criticized her color choice and said \"I have to be honest\"....but he didn't suggest any other colors or ask my friend if she wanted to switch colors....pretty not cool. Also, he left her nails jagged and she felt like it was a pretty weak service. On top of that, they gave us fliers at the end of the appointment for discounts and they were offering what we had gotten for 30$! and said regular price is 35$! So....the groupon now deal was a scam....it was MORE than what they charge in house (didn't know that cuz they don't have prices listed online as far as I could tell). Now, I'm not terribly mad about that, because I bought the groupon thinking it was fair for the service...but that's not cool on the business's part. Lastly, one of my nails already chipped (and I did not do anything with it)...so I wonder about their product. So Max was awesome....but I don't know that I would go back here.\n\n\nUpdate: Just 3-4 days after my manicure I have chips all over the place! I do not do any work that is hard on my hands. What a waste of money. I will NOT be back...sorry guys.


Wow! Great late night coffee shop! We ordered the cafe latte and the kona mocha frappachino. My husband ordered the teramisu and I was debating on the cheesecake vs the Italian lemon cake. The guy was real helpful in helping me decide. I went with the cheesecake. He mistakingly brought the lemon cake and said no worries keep the lemon cake and brought a cheesecake!!!! I got to have both cakes I wanted for the price of one!!! He was all smiles and pleasant. We will be back for sure ! The service was great and The latte was even better!


This place is okay.  Don't believe the hype of other reviewers.  It's located in old Vegas in a scary looking strip mall, but there's a cool wig store next door that you can browse at while waiting to get seated.\n\nThe food was okay.  Some dishes are better than others, but mostly it's a lot of fried foods.  Being spoiled with the best Thai on the West Coast in SF, Lotus of Siam doesn't compare.\n\nThere's an interesting looking buffet that they offer during the weekends (perhaps only on Sundays).\n\nIf you're looking for decent Thai food in Vegas, this is one of the few options.  It has somewhat of a beat up looking interior (most Thai places have a nice interior and are spotless) but there's always a buzzing crowd to make the place lively.  Prices were inflated for the quality of the food.


Loved the atmosphere and the beer. Great place to meet up with friends and have some good beer and food!


Great breakfast spot.  I prefer the other location on Ironwood, as the acoustics kinda suck here and it gets noisy.  But same good grub.  Portions are generous, prices reasonable, service friendly.


Staying at the Mandalay Bay it was pretty much a given that I would come here. I love animals and I am fascinated with the ocean. I really enjoyed my experience here. They had a beautiful display of jelly fish that were green and red to resemble Christmas colors. They had a lot of sharks as well and it is just so cool to watch them swim. They had many tanks with all kinds of different fish. The also had a pool with sting rays in it and they let you pet them which was pretty awesome. I really think you should come see for yourself. The tickets are $18 which isnt bad. The only drawbacks is when it gets crowded which it was it is hard to see and take pictures. The spaces to look are on the small side so when it is crowded it kind of messes it up a little. The other thing is that is short. Monterrey Aquarium for example is much larger. You will get through this one pretty quick. Other than that it was enjoyable and educational. They have a giftshop at the end that has some pretty cool souveniors.


Garcia's is a festive little place inside a strip mall, neutral beige color outside but an explosion of Mexican colors inside. The amber-filtered lighting in the bar/counter area and booths/tables is a cozy contrast to the adjoining patio, which exudes with sunshine and a hanging decorative bulbs in the evening. I recommend the latter for a nice outdoorsy Fall meal and that you grab a table on a Friday Happy Hour as soon as you get there. I was told the patio could be really crowded and noisy when High School kids from nearby congregate after school.\n\nGreeters and waiters/waitresses were attentive and overall did a good service. Food is average to say the least; they get points for plate presentation but lacks a kick of Mexican flavors that i would normally find at Moreno's. Safe bet to order are the El Grande Fiesta which consists of flautas, chimis and cheese quesadillas, and the fajita quesadilla with chicken which i thought is a decent meal for a reasonable price. The house margarita is ok too but it is not unforgettable. We were there from 5-10 on a Friday and i was really pleased at the casual atmosphere on the patio. The food may not have won me over on my first visit but i'll definitely be giving it a try and be looking for a seat at the patio again.


I really enjoyed this place, but first let's get ther boo's out of the way. I made reservations about two weeks in advance because I wanted to be sure I got the time slot I wanted. I made reservations for 7:30, we arrived there at 7:15. The hostess said we would be seated closer to 7:30 and that was fine. So we sat in the bar... and sat... and sat some more. It was almost 8 till we were finally seated. I saw people walk in get seated shortly after but not us and it was just a party of four. Finally get seated then ordered more drinks.. that took awhile... ordered an appetizer and that took awhile.... then the soup comes out AND that takes awhile... finally our entrees didn't come out till 9:14.. (I was checking my watch then) so we didn't leave the restaurant till 10... I thinking they were really lacking waiters. If the hostess seated us at the time I made reservations then it wouldn't have been so bad. But eating so late leaves awfuly bloated. Ok ok, now the good part. This is one of the best seafood restaurants I've been to in Arizona. It's fresh and delicious. I didn't have the salad bar, but it looked really really good. They have a good wine list and the apps are good too. We were way too stuffed to try the lava cake, but there's always next time. Just make reservations an hour earlier, ha!


It's a good thing that this place is not closer to where I live or I would weigh 400 pounds.


Their dumplings are great. But everything else tastes like something you could find in the freezer section at the grocery store. Not to mention we waited over 30 minutes for our to-go order. I would understand if it was really busy or something but we were the only ones there.


Clean Vietnamese places automatically get a 3 star from me. The added homage to the traditional Vietnamese cuisine gives this place a solid 4 star. You know this is \"French Vietnamese\" by the smell of butter in the air. While waiting in line, I received a free bag of baggette. The sandwiches are honkers in size. One bite of the sandwich and I know this is the place for me. Soft buttery exterior mixed with pickled daikons and well marinated meat.  I like the boba style sealed coffee because it's easy for transportation. \n\nButter, Butter, Nom Nom!


My hubby and I came here by mistake on a Friday evening. For some reason, I thought that this El Chorro was the same Mexican food restaurant that we used to go to in Tucson, but this restaurant was entirely different. The chicken enchilada dish was only one dish on the entire menu that was Mexican.  Oops, my bad! I guess I should've checked with Yelp first to determine what type of restaurant it was, How cool is it that a restaurant reused what was once a girls' school and converted it to one of the most renowned destination restaurants?!\n\nThe ambiance was much different as well. It was more refined, polished, and provided a beautiful backdrop of Camelback Mountain. It felt warm and cozy as well, as though we were entering a nestled mission in the middle of the desert. The patio was very inviting and filled with people enjoying good conversation and food under trees covered in warm lighting. Had I researched first, I might've worn something nicer, instead of our extra casual attire. DId that matter to them? No, they treated us very well! Our waiter James was very attentive and made sure that we had no shortage of their famous sticky buns. The sticky buns are so good that they even take orders  \"To Go\" if you so desire.\n\nWe started off with the Pepper Pot Shrimp Appetizer. It was served with rich, flavorful shrimp bathed in a pepper stew that could've been an entree in itself. The toasted homemade bread reached a state of nirvana  in taste once it was dipped in the pepper pot stew mixture. \n\nWe splurged and tried the Chateaubriand meal for two. It came with the most tender, meaty goodness of filet served medium rare  (as requested) roasted in the oven and served with sides of a cabernet type red sauce made from the filet's own juices and also a decadent, creamy Bernaise sauce. Roasted asparagus, carrots, and red seasoned potatoes surrounded this platter of perfection. \n\nThe chateaubriand meal also came with a dessert. We chose a butter cake with Dolce de Leche ice cream. Forget your typical Sara Lee pound cake. This butter cake puts that Sara Lee pound cake to shame! The cake was neither dense nor too light and flaky. The cake's texture was that of a thicker sponge, but the fork cut easily though the cake like butter. The sweet Dolce de Leche ice cream with the cream cheese, and thicker spongy cake complimented each other quite well. \n\nWe were so tired by the end of all this eating that we woke ourselves up with some espresso there and called it a night. After the appetizer, wine, the magnificent Chateaubriand, and dessert with espresso, let's just say our bill was not cheap. In fact, I would definitely call the night done \"on a whim\" one of those crazy splurges. That won't stop us from coming back for more though! Bravo El Chorro for giving us a wonderful night to remember!


Food is good, nice ambience, the service is substandard. We had to wait for 15 minutes for our reserved table, even though it was empty and it took them so long to clean and set it. We were graciously offered drinks while waiting, but they took 20 minutes to arrive. \n\nMy wife and I had 2 dozen of their California oysters, Grassy Bar and Carlsbad Luna, and at $14 per half dozen they are good value, and very fresh. We had their more expensive oysters (Kusshi from BC) last time, and didn't like them too much (too sweet and creamy). Grassy Bar, in our opinion were the best, nicely balanced, slight mineral taste, not too sweet not too salty, nice texture and aftertaste. \n\nOysters were followed by crispy frog legs in thai sauce, roasted octopus, bouillabaisse, and buttermilk cake. The food was delicious, although bouillabaisse was a little on a saltier side. The service was friendly, but inattentive. We had to constantly ask for napkins, cutlery, water, wine top up, and bread. The waiters were very apologetic every time but still inept. I've seen better service at some cheap diners. It's a pity that the management doesn't make an effort to recruit and/or train the right staff. We were there a couple of times last year, and the service was much better then.  We'll probably come back again for oysters (they have a nice oyster bar), but don't expect much in terms of service.


First time today at PPMC. Loved the layout of the cafe. Warm, welcoming and casual. Great menu to choose from. The food lived up to its promise that had the front of the house not been a total disaster, I would have given 4.5 stars. Regrettably, once the food left the kitchen, it seemed like the staff did not know what to do with it. Several if our items just sat there waiting to be picked up. Items were missed and even though the staff was very courteous in making amends, the experience was ruined.


Phone in your orders because they're cooking your food to order.\n\nMy last year of undergrad, I called in so many times the guy knew my voice (when I changed my phone number, he still recognized me).\n\nI could eat a half dark meal every day.


I bumped into Slade, Donna, and Nancy at a Suns Fundraiser last week at the W hotel.  They were serving up some of their new treats, and boy were they ahhhhhmazing!\n\nSlade insisted that I sample the salted caramel - one of a new line of gourmet chocolates... omg - incredible!  It was bite size so I didn't feel too much guilt from that one but it was smooth, creamy, salty, sweet, and chocolatey all in one bite.  Yum!  \n\nI should've stopped myself there and walked away, but the new line of gourmet candy bars was staring me in the face.  How could I not sample one of the 'Rocky Rhode' specials?  This one was a bit bigger - more like the size of half a candy bar you buy at the store, and I polished it off no problem... here is the description straight from the menu:\n\n\"a wickedly sinful twist on the classic rocky road. beautiful classic flavors based on a rich milk and white chocolate peanut butter ganache and finished off with toasted marshmallows and candied pecans.\"\n\nThere you have it... one of the most sinfully delectable gourmet treats I've ever had!  Go check out Wicked's new creations... and another FYI - I think that they are changing their name slightly as well, to Wicked Kitchen Gourmet.  Either way, old skool or new skool, it's all wickedly amazing!


If I can give this place zero stars, I would. The room is absolutely HORRENDOUS. IT's do disgusting that you dont want to take your shoes off in the room, not even into the bathroom. You also don't want to touch the door handles in the room, and don't wait to sit down on the chair and you might want to think twice about sleeping in their bed. This place is under remodeling right now because it's the old Imperial Palace which was absolutely disgusting. I wonder if they're remodel the rooms also because NO ON will want to stay here. Sleeping on the streets might be cleaner.


I've been to many Cirque shows and I have to say that this is probably my least favorite.  I came with 3 of my friends, and we all fell asleep during different parts of the show.  It was a little difficult to follow as there was an actual storyline, but they were speaking in their own language which consisted of grunts and weird noises.\n\nThere are visually stunning portions to the show, and the stage itself is just amazing.  But, some of the stunts they did, I had seen done in other shows and quite frankly, they were done better.\n\nRegardless, the costumes are gorgeous, the makeup is intricate, the actors are fun, and the rotating stage is a must see!  They use the stage in so many different ways, it's very creative.  \n\nOne of the highlights was actually the door guy who was dressed as a KA soldier, I believe?  I talked to him, but he wasn't allowed to speak so instead made gestures.  He was friendly and funny, and added to the whole experience of entering into the Cirque world of KA.  I'm very glad that I got to experience KA, but I don't think I will be seeing this show again.


Well, it's a Starbucks...  Same coffee, same general atmosphere, but that is all that's good about this location.  It is about a third the size it needs to be, there is ALWAYS a waiting line and tables are overcrowded and sometimes hard to find.  Forget meeting with any privacy at all.  I felt like I was in the middle of three other conversations!\n\nI DO NOT recommend this location!


I had just about given up on teeth breaking and cavity inducing macaroons until I decided to try one of Manon's on a whim. It was a bit pricey for 50 cents or a dollar a piece the size of a quarter, but has some substance to it and is so chewy and soft compared to the sugar rocks I've eaten before in New York. \n\nI also had an apple pastry with almond/pear spread beneath on a flaky crust that was to die for. I think that was about $4.00. \n\nThe chocolate croissants are small and a bit more chewy/hard than I'd like, but still good. There are two different kinds depending on if you want more or less chocolate, and each of those are about $2.25.\n\nWhile it's not the cheapest grocery store bakery, it's also not grocery store quality. I would go there more often if I had the money and waistline room to spare for it.


My boyfriend and I went to Wedge this past Friday, thinking we would try something new after some friends were talking about Wedge.  We started off with the Yucatecan Ceviche, it sounded fresh and delicious and the description included habaneros.  We got our appetizer within a few minutes of ordering, it looked great, but not only was it not spicy, but it had barely any flavor.  We the ordered the Carnitas dinner plate, and I ordered the fish taco and the shrimp taco dinner.  The tacos were alright, again, very flavorless and the rice portion was laughable.  The Carnitas were absolutely flavorless and we found that there was more fat to pick out than actual good meat.  We both felt sick after eating here and were severely disappointed in a place that our friends thought was such a good place to eat and have drinks.  The ambiance was nice, a little dark to the point where we could barely read the menu and the wait staff was awkward and stood around at the bar most of the time.  There was a DJ playing pretty cool music, but it was WAY too loud for the size of the restaurant, and being seated so close to the speakers, it was highly unpleasant.  Overall, very unhappy with our first time at Wedge, we won't be back.


I have searched the US for the perfect chile relleno, & I've been dissapointed many times over! Little did I know the most perfect chile relleno was just here in my home town, at Frank & Fina's Cocina! We tried their steak uxtal & chuletas... needless to say our plates were licked clean! Am very picky when it comes to mexican food, this is the only place I will go to! Prices are reasonable & definitely worth every bite! The staff & atmosphere is friendly, clean...u might even catch a glimpse of the Frank & Fina themselves humbly working in their beloved restaurant! If you are looking for a good authentic delicious mexican place, come here, u won't regret it!


I've been to Logan's Roadhouse several times in several different states. This is the place I go to when I need a steak in a casual atmosphere where I can drink beer from a bottle without any strange looks from other patrons.\n\nI took the family to Logan's on Sunday since I had the jones for that yummy bread they serve (you can always ask for more servings of bread), plus I needed a steak. I usually order their Prime Rib which is fabulous, but decided to go with a sirloin steak this time around. The steak wasn't the greatest, but I enjoyed the sweet potatoes and brocoli (hint - tell the waiter not to boil the life out of the brocoli). My kids enjoyed the chicken strips, mac & cheese and meatloaf and mashed potatoes. They inhaled that food so quickly I didn't even get a taste. My wife had a shrimp dish with her signature strawberry lemonade (good but Blue 32 Grill does it much better). You will usually spend about $17/$18 dollars a head at Logan's for dinner.


This gal came into my shop referred by someone else ad was one of the most quality referrals to date.  I own an artisans boutique in old town Scottsdale and we host workshops in the arena of arts and social interests . . . . Teresa taught some workshops to moms on infant massage.  Soon after that I decided to personally get a massage from her bc she mentioned that she does ah-shiatsu massage and I had never had a massage like that before.  I loved it!  I've been back! She is really strong, and careful at the same time.  Her studio is clean and peaceful and she is very knowledgeable about the body.  I have referred her to friends and plan on going back again. She is professional yet seems like someone you have known for years. Love that I found something new to enjoy!


This placed closed a few months ago


Loved this place. \n\nWe had a great time, it took us about an hour; but honestly that's all the time that we had as we got there at 4, and it closed at 5. \n\nIt was pretty cool to see the history of Andy Warhol - certificates and pictures from his life, along with notes and of course his art. \n\nVery memorable, and I'm glad I got to see it.


I really wanted to give this place a better rating but just couldnt.  First off the staff was fantastic, very nice, very polite.  \n\nWe started with the chopped salad which was amazing.  I ordered the filet and this is where the 3 stars come in.  For the price of the steak I would at least expect the meat to be prepared the way I wanted it.  I ordered medium and it was close to well done.  Now if this was the only issue then I could give a 4 star review however the steak itself did not taste well at all. This wasnt because of too much seasoning or lack of seasoning... I mean I have had steaks from Frys that taste better.  \n\nStep up your steak game and I will re-write my review...  I would probably wait for a while before I returned to give them a chance to redeem the 3 star review.


I had been having a hard time finding a place that does good pedi's and I found it.  The quality of the products are superb and the service amazing.  Tiffany really did a great job.  I would recommend to any one.\n\nAnother thing I liked was a price list up front.


This is a pretty straightforward Pita Jungle - I've been here twice, both times for lunch on a weekday. Parking is a pain, so plan accordingly.\n\nThe decor is ... nicer?... than other Pita Jungles I've been to, as far as being less bohemian and more upscale, I suppose. If  your idea of \"upscale\" is minimalist modern art 80s decor (lots of black and white geometric shapes with pops of primary colors) \n\nThe food is as good as any Pita Jungle. It did take a very long time to come out, even though we ordered right away upon arrival, and while the restuarant was busy, it was not crazy busy. \n\nThe real issue is the service. We've dined at the restaurant twice, with groups that are not particularly huge - 5 people the first time, 5 people the second time. \n\nOn my first visit, the hostess tried to refuse to do anything to allow us to sit as a group of 5, unless we wanted to sit at the tall communal table. It was 6 months ago, so my memory is a tiny bit fuzzy, but what stands out is that a) our very reasonable request was apparently insane and b) she was very very rude, and continued to be rude in our direction throughout the entire meal.\n\nOn my second visit (this past week) we sat at the high communal table (to hopefully avoid conflict with any wayward staff members) The communal table is perched at the edge of the bar area, and it suffers from what I consider to be \"bar-bad-service-syndrome\", which is where the servers handling tables in the bar either have way too large of a section and/or are also taking tables in other parts of the restaurants, and as a result they never show up to help you. \n\nOur server (30s, long dark hair, mean face) was incredibly annoyed with us from the very beginning. Any and every request was met with exasperated looks, irritated body language, and eye rolls galore. Not \"can I please have caviar served on a gold platter while you balance on an elephant's back\" sort of requests... can we please have straws, can I substitute roasted vegetables instead of salad, etc.\n\nHere's the thing: when you disappear for 20 minutes at a time, yes, when you return to the table there are going to be several requests that have built up in the meantime, since you deserted us with no assistance for way, way too long.\n\nWe were celebrating one friend's birthday (hence the lunch outing) and when the bills were presented, I asked the server to please charge both my check and her check to my Amex. As you can imagine, irritated hair flipping and grimacing ensued.  I even made it as simple as possible by placing both checks into the same black folio. When I recieved my check back, I noticed it was for a lower than expected amount. Upon further investigation, the birthday-girl's check was charged to ANOTHER member of the party (who had not asked for this) SO. FRUSTRATING.\n\nWe worked it out amongst ourselves and beat a hasty retreat far far away. Hopefully we can find a better Pita Jungle destination somewhere close to work for future lunch-jaunts.This place is the pits.


Don't know what it is but I've always used Supercuts. Here in Las Vegas I just got to whatever location I happen to be near when there urge to get a haircut strikes.\n\nThis place was great. No wait. No line. Quick in & out in under 15 minutes. Very friendly ladies and an affordable haircut $13.95 + tip.\n\nI will be back in 2 weeks.


WE WERE ROBBED IN THE CASINO. This casino is set to be remodeled with the Linq project, and thank goodness. Decided to stay here for a guys trip so we met everyone's budget concerns.\nThe doors do not shut all the way unless you pull or push the door after is closes. My friends checked in at 3 AM and promptly went to bed right after. When they woke up, they discovered two wallets and a watch missing. Considering one person put the room key card into one of the wallets that was stolen, the only explanation is that someone entered the room while they were asleep and took it things.  \nHotel security was very helpful for what little they could do at that point, but it was a bit sad to know they do not have cameras in the hotel hallways.


You won't be disappointed with this place! \n\nAte here with my bestie Carly R a little while back. Been meaning to post a review for a while now. The food, oh wow, the food. Where shall I start. ... red velvet cookies get a 2 thumbs up . I've never had an item I didn't tremdously like. Carly loved her BBQ meatless chicken. \n \nDo be prepared to splurge$$$  it's definitely in the higher price point.  Even for Vegan food which is why I'm giving them 4 starts and not 5. Still in my opinion one of the best Vegan restaurant in town.


So happy I found these guys, Ac went out while it was 115 outside, 97 degrees in the house! I called 10 other places with \"24 hour  emergency service\" not one would come out. I called Caleb at 5:00pm he showed up at 5:30pm the same day and had us up and running by 6:30! I will be using these guys for all my future Ac needs!


Horrible atmosphere, way too crowded. The security were incredibly rude and pushy. I felt like I was in a mosh pit instead of a club.. If you're in Vegas, there are SEVERAL better places to go, don't waste a night at this place.


Love it! Very intertaining. Way better than I thought about a hynosis show.


I've used Dr. C for several years. He is calm, and fast.  A great dentist. Cleanings are great. Staff is very pleasant. Can't go wrong if you are looking for a competent, relaxed dentist who knows your mouth :)


I only went here because my normal breakfast spots were really busy. Found the staff fairly rude and not very helpful. The food was overpriced for what it was. Coffee was bad restaurant coffee (brown water). There are much better breakfast options in town. I will likely not eat here again.


The food is really good. However, the service could use some improvement. It felt like the server lacked people skills. Otherwise everything else was decent.